Hybrid Event: June 6, 2024 at 9:30am-11:00am EDT. This event will have a discussion on the hidden costs of food systems and the remedies to reduce economic burdens, while moving toward more sustainable, health-promoting, and socially inclusive food systems.
Hybrid Event: May 29, 2024 at 9:30am-11:00am EDT. IFPRI’s 2024 Global Food Policy Report on Food Systems for Healthy Diets, presents evidence-based policy and governance solutions to strengthen diet quality and nutrition in low- and middle-income countries, and examines priorities for future research on food systems for better nutrition.
Hybrid Event: May 2, 2024 at 10:00am-11:30am EDT. This IFPRI policy seminar will reflect on urgent data, analytical, and policy needs to mitigate food insecurity and revitalize food systems in Sudan. This event will bring together researchers from IFPRI’s Sudan country program, conflict analysts, humanitarian donors, and country experts in a hybrid format.
IFPRI is pleased to participate in the 28th UN Climate Change Conference
Hybrid Event: Nov 14, 2023 - 3:00 PM- 4:00 PM EST. Join us for this hybrid book launch at IFPRI headquarters and online—speakers will discuss the political economy of these issues and reflect on opportunities to pursue food system policy reforms in an increasingly polarized world. A light reception will follow the presentations.
Event: September 18, 2023 to November 17, 2023. IFPRI is participating in Regional Climate Weeks 2023.
Event: July 23, 2023 - 8:30 AM to July 25, 2023 - 4:15 PM EDT. IFPRI is participating in the 2023 Agricultural & Applied Economics Association (AAEA) Annual Meeting.
Virtual Event: Jan 19, 2022 - 09:30 AM to 11:00 AM EST. This policy seminar will discuss policy conclusions from the FAO's The State of Food and Agriculture 2021 and how to act on them.
Virtual Event: June 28, 2021- 11:00 AM to 12:30 PM EDT. During this European Parliament session, speakers will share evidence on the impact of COVID-19 and discuss the way forward for food systems transformation.
Virtual Event: MAY 13, 2021- 06:00 AM to 07:30 AM European Commission share evidence on the impact of COVID-19 and discuss the furture of food systems transformation.
Virtual Event: MAY 3, 2021- 11:00 AM to 12:30 PM EDT. The 1818 Society presents the impact of COVID-19 on food and agriculture around the world.
Experts and Report authors discuss ways to transform food systems to be healthy, resilient, efficient, sustainable, and inclusive after COVID-19.
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IFPRI is participating in the 2020 ReSAKSS Annual Confere
impacts on ag & food policies; how it has altered the balance of power among urban & rural populations, the state & private sectors, and across government ministries?
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IFPRI experts examine what to expect, and how developing countries can respond in ways that promote food security, nutrition, and greater equity.
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The share of working-age young people in Africa south of the Sahara h
Ghana’s Economic and Agricultural Transformation reveals that despite over 30 years of continuous growth i
The explosive growth of cities all over the world has led to major shifts in diets,
IFPRI’s flagship report reviews the major food policy issues, developments, and
