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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

China’s demand for food a boon for Southeast Asian exporters (China Daily)

June 27, 2018


China Daily published a news report on the recent 2018 Global Food Policy Report (GFPR) launch in Beijing. Emphasizing on the growing opportunities for regional trade, the report also underlined the rising protectionism around the world. IFPRI Director-General, Shenggen Fan, quoted in the news article, offered additional analysis, pointing out the importance of free trade in improving global food security and nutrition.

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