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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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NEWS

China’s demand for food a boon for Southeast Asian exporters (China Daily)

June 27, 2018

China Daily published a news report on the recent 2018 Global Food Policy Report (GFPR) launch in Beijing. Emphasizing on the growing opportunities for regional trade, the report also underlined the rising protectionism around the world. IFPRI Director-General, Shenggen Fan, quoted in the news article, offered additional analysis, pointing out the importance of free trade in improving global food security and nutrition.

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Evgeniya Anisimova

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