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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

David Spielman

David Spielman is the director of IFPRI’s Innovation Policy and Scaling Unit and has been with the institute since 2004. His research agenda covers a range of topics including agriculture and rural development policy; agricultural science, technology, and innovation; plant genetic resources and seed systems; agricultural extension and advisory services; and community-driven rural development.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Food budget to be 16pc bigger (Daily Star)  

June 04, 2020


Daily Star (Bangladesh) published an article on the government’s plan to buy food grains to shield the poor against hunger amid the COVID-19 pandemic. Senior Research Fellow and country representative in Bangladesh, Akhter Ahmed said the government should focus more on providing food for free instead of selling foodgrains at subsidized rates. This is because programs like OMS and FFP are prone to corruption and a lot of administrative costs are involved. Scope for leakage is low in free distribution and it is not possible for many to buy rice. Allocation for free food distribution programs should be increased as much as possible.”

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