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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Food crisis due to war. There are three ways to ease it (SmogLab) 

April 23, 2022


SmogLab published an article that stated Ukraine produces enough food to feed 400 million people on Earth.” A food crisis will be the result of the ongoing war. Among other things, hunger in countries dependent on the supply of grains and seeds from Ukraine, and a further increase in food prices in other countries. 

The article presented a tweet from IFPRI where it wrote– 

***** 

The war in #Ukraine has affected #Bangladesh’s #FoodSystem in 3 significant ways: 

? The wheat market 

? The vegetable oil market 

? Fertilizer costs 

Read this @IFPRI blog to learn about the risks & potential policy solutions: http://ow.ly/6Tkl50INNEQ 

@aalmamun_913  @JoeGlauber1 

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