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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Global Hunger and Trade under Global Warming (IISD)

September 10, 2020


IISD project published an article on climate change and how the world is getting warmer resulting in a decreasing crop yields and rising food prices are expected to strongly jeopardize the achievement of SDG 2 – ending global hunger. Climate change has consequences for food production worldwide .In times of crisis, countries are inclined to adopt a protectionist stance. For example, in the face of the current COVID-19 pandemic, several countries have temporarily closed their borders for the export of important food crops (see IFPRI Food Trade Policy Tracker for updated information). 

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