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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

How not to respond to a global food crisis (Bloomberg)  

May 13, 2022


Bloomberg published an op-ed by the Bloomberg editors stating that food prices have risen to record levels around the world, fueling poverty, hunger, and political instability. While there are no quick fixes to the crisis, better-off countries should at least strive not to make it worse. This op-ed included a figure created by IFPRI, titled, “The World’s Most Vulnerable: Share of agricultural imports affected by export restrictions.” The data are calculated on a caloric basis for distinct economies. 

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