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Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Near-record U.S. Ag exports seen with China back as top customer (Agriculture Online)

November 25, 2020


Agriculture Online published an article on how exports from the U.S. are rising as China has returned as a top purchaser. China was forecast to import a record $27 billion in fiscal 2021, ending the agricultural estrangement of the trade war and regaining its rank as the top foreign market for American farm products. Senior Research Fellow Joseph Glauber said, “I think the fact is that China needs soybeans and grain. They have rebuilt their swine population a lot faster than many of us had predicted. The United States has been a big beneficiary, particularly in recent months with problems in the Black Sea (region), the China trade dispute with Australia, and concerns about South American crops.” 

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