With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.
March 10, 2022
Forbes (Spain) published an article on how the scarcity of vegetable oil has reopened the debate on food versus biofuels in countries like the United States, which for oil producers means only one thing: long live the economy based on fossil fuels. Senior research fellow Joseph Glauber said, “People are going to find supply; the question is only at what price.”
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