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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kinya Kaibung’a

Kinya Kaibung’a is a Research Officer with the Development Strategies and Governance Unit, based in Nairobi, Kenya. She has a keen interest in leveraging machine learning, AI, and other cutting-edge technologies to boost climate resilience and food security in smart agriculture systems.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Rising Hunger: Facing a Food-Insecure World (Council on Foreign Relations) 

September 23, 2020


Council on Foreign Relations published an article describing how global food insecurity has surged amid the coronavirus pandemic, threatening to worsen humanitarian crises and spur further mass migration. The article looked at various regions throughout the world and what challenges they might face. Even if economies recover in 2021, experts say severe food insecurity will persist, pressing governments, multilateral organizations, and aid groups to rethink the world’s food systems. This could expand the number of short-term interventions that provide more immediate relief from food insecurity during the pandemic, as well as lead to long-term reforms that address persistent drivers of hunger and streamline global supply chains. “In a way, it will help,” says Director General Johan Swinnen. “There’s a lot of talk now about building back better.” 

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