Back

Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

Back

What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

Back

Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Saving the food value chain amid COVID lockdown (Hindu Business Line) 

April 02, 2020


The Hindu Business Line published an op-ed by IFPRI Researchers N Chandra Sekhara Rao and Anjani Kumar on how countries are beginning to see the disruptions in the food value chains.  

Urban areas are experiencing panic buying. Food chain disruptions will be felt with a lag as production gets affected with altering consumption patterns and lowered demand due to infrequent grocery shopping, closures of outside food outlets and increased precautionary behavior. Food chains may collapse by April or May, yet the Modi administration’s safety net package does not fully address the difficulties of these food chain actors. 

No links


Countries


Media Contact

Media & Digital Engagement Manager