With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.
July 15, 2020
The Citizen (Tanzania) published an article on wheat imports and exports and Tanzania’s need to increase domestic production to meet food consumption requirements in the time of the COVID-19 pandemic. According to IFPRI, only five countries supply 63 percent of the world’s wheat exports. Disruptions in the global supply chain could significantly impact Africa’s food security given price spikes
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