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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Why Health Workers, Paid Rs 4,000 Per Month, Are Vital To India’s National Nutrition Mission (BloombergQuint)

July 31, 2018


BloombergQuint, of India, cited IFPRI research in an article on India’s frontline health workers, like the Technical Support Unit (TSU), an organization that provides technical and managerial support to government staff at various levels of the health system. Frontline workers face innumerable local challenges like lack of training, poor infrastructure, and irregular supply of supplementary nutrition. However, improved training and support for these workers can help beat India’s malnutrition problem. IFPRI research fellow Rasmi Avula was interviewed in the article and said, “frontline workers need to have clear understanding of their roles and responsibilities and not get pulled into non-service related tasks. Frontline workers list respect by the community as one of the things that motivates them.”

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