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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Why ocean rates are surprisingly controlled this Bissau cashew season (Logistics Update Africa) 

July 19, 2022


Logistics Update Africa published an article stating that the share of bulk goods in international agricultural exports is going down compared to that of processed food. Even though it is the same for Africa, the continent exports a huge amount of bulk unprocessed agricultural commodities to different parts of the world. Africa Agriculture Trade Monitor (AATM), an annual flagship publication of the IFPRI and AKADEMIYA2063, in its 2021 edition noted that the agricultural trade from Africa was recently affected by two important developments: the pandemic and the implementation of the African Continental Free Trade Area (AfCFTA). The report notes that “While Africa has long been an important exporter of cash crops and niche products, most African economies have not diversified; they continue to export either exclusive or standard products.” 

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