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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Women, girls’ right to food being violated (The Daily Star)

March 28, 2018


The Daily Star published an article on the impacts of gender prejudices on the rights of women and girls to food security and proper nutrition. The article notes that, in many cases, male members of a family receive food that is of a higher nutrient quality than females. Dr. Akhter Ahmed, country director IFPRI-Bangladesh, added, “many people marry off their underage daughters due to security concerns.”  However, since women and girls face nutrient deficiencies, these marriages often result in the births of stunted children, he added.

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