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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

World food supplies are enough to feed everyone (Reason) 

June 18, 2022


Reason published an article stating that the world is on the verge of a global food crisis of unprecedented portions. If there’s enough food to go around, why has the global trend toward lower levels of hunger recently reversed? Senior research fellow David Laborde said, “As of today, the world has no global shortage of food, but food is quite expensive and people’s wages have not adjusted yet. The main issue is that we have problems moving this food around, either due to the war or export restrictions.” 

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