Myanmar monthly food price report – April 2026
Rice prices increased sharply month-on-month in April 2026 (up 8.9 percent) and remained broadly stable year-on-year, suggesting a continued recovery following earlier declines driven by lower international rice prices and strong domestic supply. However, regional price disparities remain significant across major producing and deficit areas.
Most export crop prices showed relatively limited month-on-month movement, particularly for pulses, reflecting stable regional demand from China and India during the Thingyan holiday period. In contrast, maize prices increased sharply following expectations of the reopening of the Thailand–Myanmar border trade route.
Vegetable prices showed mixed trends in April 2026. Onion, chili, and garlic prices increased modestly month-on-month, partly linked to improving border trade expectations and lower domestic garlic production, while potato prices declined sharply amid increased inflows of imported Chinese potatoes and weak domestic demand.
Most animal-sourced food prices remained substantially higher year-on-year, led by mutton, pork, and fish, reflecting continued supply constraints, disease outbreaks, and export demand. Month-on-month changes remained relatively modest, although extreme summer temperatures affected poultry, livestock, and aquaculture production conditions during April.
Most animal-sourced food prices remained substantially higher year-on-year, led by mutton, pork, and fish, reflecting continued supply constraints, disease outbreaks, and export demand. Month-on-month changes remained relatively modest, although extreme summer temperatures affected poultry, livestock, and aquaculture production conditions during April.
Authors
Htar, May Thet; Minten, Bart; Masias, Ian
Citation
Htar, May Thet; Minten, Bart; and Masias, Ian. 2026. Myanmar monthly food price report – April 2026. Myanmar Monthly Food Price Report April 2026. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/183116
Keywords
Asia; South-eastern Asia; Food Prices; Food Security; Crops; Animal Source Foods