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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Russian Federation, in partnership with Lomonosov Moscow State University’s Eurasian Center for Food Security, works to improve food security through a sustainable management of natural resources and food market regulation. Its mission is to encourage and coordinate collective action to strengthen food security in Eurasia through research and development. The Center was created in a response to the G8’s L’Aquila Food Security Initiative and prioritizes food security and agricultural sustainability as important policy developments at the global, regional and national levels.

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