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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

For additional resources, refer to the quick links provided below.

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  • aerial-view-of-bananalandia

    Southern Africa-Towards Inclusive Economic Development (SA-TIED)

    Focuses on the nexus of climate change, infrastructure, migration, agriculture, trade, and energy.


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    Spatial Data and Analytics (SDA)

    Research focuses on the new opportunities arising from recent developments in big data, remote sensing, artificial intelligence to support enhanced monitoring, measurement and management of farming systems for more sustainable food production.


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    Spatial Typologies for Targeted Food and Nutrition Security Interventions

    Developing and applying a comprehensive typology for the design and implementation of spatially targeted food and nutrition security (FNS) interventions


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    Statistics from Space

    In Mozambique the unreliable and untimely agricultural production data are both a symptom and a cause of relatively low agricultural investment and development in recent decades. In assessing the government’s progress of implementing the National Agricultural Investment Plan (NAIP; referred to in Mozambique as the Plano Nacional de Investimento do […]


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    Statistics on Public Expenditures for Economic Development

    Public expenditure is a powerful instrument for governments to use in achieving sustainable growth, poverty reduction, and transformation. Understanding the linkages between different types of public expenditure and development can help governments to better allocate their resources in a manner consistent with their policy objectives and citizens’ needs and priorities. […]


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    Stories of Change in Nutrition

    Seeking to capture and support experiential learning on addressing undernutrition, Stories of Change uses case studies to examine drivers and pathways of change in countries that have achieved significant success in driving down rates of child stunting.


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    Strengthen PSNP Institutions and Resilience, Ethiopia

    USAID’s Bureau for Humanitarian Assistance supports the Government of Ethiopia to deliver the Productive Safety Net Programme (PSNP), a social protection program established in 2005 that targets the poorest households in Ethiopia with the provision of cash or food in exchange for labor on public works projects or as free […]


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    Strengthening CAADP Biennial Review (BR)

    The Comprehensive Africa Agricultural Development Programme (CAADP) Biennial Review (BR) is a powerful instrument for triggering policy actions for agricultural transformation in Africa. It is a reporting exercise established by the African Heads of State and Government under the 2014 Malabo Declaration on accelerated agricultural growth and transformation for shared […]


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    Strengthening Food Systems to Promote Increased Value Chain Employment Opportunities for Youth

    This project funded by the Mastercard Foundation, aims to provide tested options for creating innovative, digitally-savvy livelihood opportunities for youth, especially young women, while reducing post-harvest losses across agrifood systems in Africa


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    Strengthening National Capacities and Policies for Food Systems Analysis and Transformation in Kenya, Ghana, and Senegal

    Food systems encompass the entire range of actors and their interlinked value-adding activities involved in the production, aggregation, processing, distribution, consumption, and disposal of food products. Many African countries have capacity to analyze and address specific constraints and to develop interventions for individual components of food systems. This is exemplified […]