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Virtual Event – Transforming Food Systems for Affordable, Healthy and Sustainable Diets for All: A High-Level Discussion on the Key Findings of the 2020 State of Food Security and Nutrition in the World Report
Co-Organized by FAO North America and IFPRI
Food systems and affordable, healthy & sustainable diets. Key findings of the 2020 SOFI.
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COVID19: Impact on rural people, migrant workers in India (Daijiworld.com)
June 24, 2020
Daijiworld.com (India) published an article on how the pandemic is affecting migrant workers, farmers, and those in rural communities. In some states like Bihar, this income forms as much as one-third of the state Gross Domestic Product (GDP) even. According to IFPRI-South Asia within the first few days of the lockdown, there was a huge reversal of […]
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A case to make MSP legal right of farmers (The Tribune)
June 25, 2020
The Tribune (India) published an article saying if the US, EU, Canada and other big players can subsidize exports of agricultural commodities or export at prices which are actually below the cost of production, why should Indian farmers be penalized for it? International prices should, therefore, not be treated as a benchmark for fixing MSP for domestic farmers. Several studies, including […]
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China to accelerate U.S.farm purchases, as trade partners raise concerns over U.S. farm assistance (Farm Policy News)
June 21, 2020
Farm Policy News reported on the Bloomberg article that “China plans to accelerate purchases of American farm goods to comply with the phase one trade deal with the U.S. following talks in Hawaii this week. Senior Research Fellow Joseph Glauber’s tweet was quoted, ” To get back to 2017 levels is a reasonable target given current pace. But it won’t […]
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Burkina Faso: CSOs advocate for better access to RE for populations (Afrik21)
June 23, 2020
Afrik21 published an article writing that three civil society organizations (CSOs) in Burkina Faso working in partnership with the Netherlands Development Organization in Burkina Faso (SNV-BF) and IFPRI, three civil society organizations (CSOs) decided to conduct an environmental analysis of renewable energy (RE) in Burkina Faso. At the end of this study, the CSOs advocate for “improving the access of populations […]
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Diet of average Indian lacks protein, fruit, vegetables (Prokerala)
June 23, 2020
Prokerala published an article on the new study, A comparison of the Indian diet with the EAT-Lancet reference diet,.from the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). One of the authors, A4NH Program Manager Manika Sharma stated, “The EAT-Lancet diet is not a silver bullet for the myriad nutrition and environmental challenges food systems currently present, but it does […]
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On nutrition front Indian diets below optimal: Study (LiveMint)
June 23, 2020
Live Mint (India) published an article on the IFPRI study, A comparison of the Indian diet with the EAT-Lancet reference diet. The findings applied across all states and income levels, underline the challenges many Indians face in obtaining healthy diets. The study recommends increasing production of healthy crops and address malnutrition.
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The COVID-19 pandemic has had negative effects on household nutrition (MaNews.com)
June 23, 2020
MaNews.com (Rwanda News Agency) published an article based on the framework of the implementation of the Voice for Change Partnership Project (V4CP) with the financial support of the Dutch Ministry of Foreign Affairs via SNV-RWANDA and IFPRI. The article states that the Covid-19 pandemic has had negative effects on the nutrition of households in Rwanda, especially the less […]
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Covid-19 to worsen poverty levels—report (The Nation)
June 25, 2020
The Nation (Malawi) published an article on COVID-19 lockdowns and what has been seen so far. According to IFPRI, the measures, which were effected in April, have reduced household incomes by an average of 11.4 percent. These measures have pushed the poverty rate by 5.8 percentage points to 56.3 percent from 50.5 percent. Research Analyst Rosemary Botha (IFPRI-Malawi) said that although urban households are the most affected […]
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A different approach to strengthening African food systems (Tony Blair Institute for Global Change)
June 25, 2020
Tony Blair Institute published an article stating that the disruptions to food systems caused by Covid-19 are exposing the vulnerabilities in food systems across many African countries, based largely on IFPRI work. Periods of lockdown have the strongest impact as market and transportation restrictions mean poorer families, especially in urban areas, struggle to buy food and trade to […]
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ICO economic report: Life after COVID-19 (Global Coffee Review)
June 27, 2020
Global Coffee Review published an article on why coronavirus has shocked the supply chain, how to build market resilience, and the next steps to recovery. A recently published report, Volatile coffee prices: Covid-19 and market fundamentals from the ICO and IFPRI has attributed the increased volatility to significant disruptions in the coffee supply chain, at least in the first months of […]
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Boycotting China: More symbolic than punitive — start designing policies which support Atmanirbhar Bharat (Financial Express)
June 27, 2020
Financial Express published an op-ed by Abhishek K Jha & Research Fellow Anjani Kumar write that in 2019, India imported products from China worth approximately $68.2 billion and exported merchandise worth approximately $17 billion. With ongoing conflict some suggest India boycott goods from China. If that happens, where does that leave India? The authors suggest the better approach would be to start […]
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Obesity: America’s number one export? (The Diplomat)
June 25, 2020
The Diplomat (India) published an op-ed by M Niaz Asadullah and Research Fellow Kalyani Raghunathan stressed that women who make up much of “Vulnerable employment,” have been hit the hardest during the pandemic. Many women are at risk of a permanent exit from the labor market. The authors recommend three policy measures that can help women as the Indian economy prepares to […]
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IFPRI Events Rewind : June 2020
A recap of the latest IFPRI events with links to blogs, podcast, and more. April 16 – June 14, 2020
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Virtual Event – Hindsight is 2020: Reflecting on IFPRI’s ‘2020 Vision Initiative’
Discussion on the achievements and remaining challenges since IFPRI’s landmark series that aimed to catalyze global action to eradicate hunger & malnutrition while protecting the environment.
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5th Annual Agriculture, Nutrition & Health (ANH) Academy Week
Coordinated by IMMANA, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), London School of Hygiene & Tropical Medicine (LSHTM), and the London Centre on Integrative Research in Agriculture and Health (LCIRAH)
IFPRI is participating in ANH Academy Week that will bring together a community of researchers, practitioners and policymakers from across the world working at the intersection of agriculture, nutrition and health to foster knowledge exchange, innovation and learning, touching on COVID-19’s impacts on our shared work. Presenter(s) Title Date Time John McDermott Welcome Remarks 30-Jun 9:00am John […]
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Micronutrient status in the DR Congo: What to do when diet and blood measurements do and don’t align
Looking at the varying prevalence of zinc and vitamin A deficiencies among women and children.
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Significant economic impacts due to COVID-19 and falling remittances in Myanmar
An analysis shows a 41% decline in GDP during the two-week lockdown.
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Policy seminar: What is needed for gender-sensitive COVID-19 responses in agriculture and food security?
The pandemic poses new challenges for women's empowerment efforts.
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Virtual Event – How are food businesses coping with COVID-19 and its aftermath?
How are private food businesses adjusting to shifts in food demand and food safety requirements, on the one hand, and risks of supply chain disruptions, on the other? Watch video.


