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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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Found 2988 Results

  • Report: Increased investments, targeted policies necessary for food security in Indonesia

    October 29, 2019

    Manilla – Phasing out fertilizer subsidies and boosting investments in agricultural research, rural infrastructure, and irrigation can end hunger in Indonesia by 2034, according to a new report commissioned by the Asian Development Bank, released today. The report finds these strategic changes to investments along with reforms to regulation and agricultural extension services can have broad economic […]


  • Report: Increased investments key to ending hunger in Asia-Pacific region 

    October 29, 2019

    Manilla – Increased investments in agricultural research and development, irrigation, and rural infrastructure can end hunger in Asia and the Pacific, according to a new report commissioned by the Asian Development Bank (ADB) released today. The report finds total annual agricultural investments of US$ 78.6 billion are needed to reduce the proportion of hungry people in Asia and the […]


  • Report: Information technology, e-commerce present growth opportunity for agriculture in China 

    October 29, 2019

    Manilla – Targeted investments and support for farmers and rural residents of China are required to boost the uptake of new technologies and development of agricultural e-commerce, according to a new report commissioned by the Asian Development Bank. The report finds the use of new and emerging information and communication technologies present rural areas and farmers with substantial […]


  • NEW BOOK: Bangladesh’s Blue Revolution raised incomes, employment, and nutrition security

    October 29, 2019

    Washington, D.C.:Bangladesh’s recent aquaculture growth has defied predictions so much that it deserves to be called a “Blue Revolution.”  Even though aquaculture has enabled over 2 million Bangladeshis to escape poverty from 2000-2010, the country’s fisheries policy has yet to adapt to these changes. Creating greater access to fish as a source of nutrition among […]


  • America’s obsession with meat, explained (Popular Science)

    October 28, 2019

    Popular Science (USA) reported on meat consumption in the United States. Research Fellow Emeritus, Mark Rosegrant stated, “In the U.S., total meat consumption is still going up very slightly, but there’s a change in the U.S. in the composition of meat.” Since 2015 Americans have eaten more poultry than red meat each year.


  • Blue revolution for food security stressed (Daily Sun)

    October 28, 2019

    Daily Sun (Bangladesh) published an article on the seminar and book The Making of the ‘Blue Revolution’ in Bangladesh. IFPRI Director of the South Asia Region Shahidur Rashid stated at the seminar, “Contrary to assumption that nutrient-rich foods will remain out of reach for the poor, the story of fish aquaculture in Bangladesh shows how […]


  • Aquaculture helped over 2m people escape poverty in a decade (Dhaka Tribune)

    October 28, 2019

    Dhaka Tribune (Bangladesh) reported on  The Making of the ‘Blue Revolution’ in Bangladesh, a new IFPRI book. IFPRI Director for South Asia and co-editor of the book, Shahidur Rashid, said Bangladesh is an excellent case study for the role of fisheries in food security. Xiaobo Zhang, co-editor stated that aquaculture could achieve a twelve-fold increase if […]


  • Fish farming pulls 20 lakh out of poverty: Study (The Daily Star)

    October 28, 2019

    Daily Star (Bangladesh) reported on an IFPRI study and book, “The Making of the ‘Blue Revolution’ in Bangladesh” that more than 20 lakh of the 1.80 crore Bangladeshis who escaped poverty between 2000 and 2010 managed to do so because of aquaculture, raising the need for the government to give this area of agriculture special […]


  • Study investigates link between child health and Ethiopian rural markets – New Food (EthioSun)

    October 28, 2019

    EthioSun (Ethiopia) published an article on an IFPRI study. Senior Research Fellow and coauthor Derek Headey stated, “Despite some improvements in recent years, the quality of child diets in rural Ethiopia is still shockingly poor, especially in our survey areas where most children just eat basic staples and not much else. But the touted solution […]


  • Modi’s health reforms: Between hope and hype (The Lancet)

    October 26, 2019

    The Lancet (USA) reported on the Modi government’s first 100 days of his second term. The article reviewed the National Nutrition Mission (the Poshan Abhiyan), a reform to counter the malnutrition crisis in India. Senior Research Fellow Purnima Menon stated “Previous governments had acknowledged the problem but hadn’t given it as much visibility from a […]