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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kinya Kaibung’a

Kinya Kaibung’a is a Research Officer with the Development Strategies and Governance Unit, based in Nairobi, Kenya. She has a keen interest in leveraging machine learning, AI, and other cutting-edge technologies to boost climate resilience and food security in smart agriculture systems.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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  • India’s nutrition programme excludes poorest households: Study (The Indian Express)

    February 28, 2019

    The Indian Express released an article about how India’s Integrated Child Development Services program excludes women with low education from the poorest households. Senior Research Fellow Purnima Menon and Research Fellow Kalyani Raghunathan were quoted in the article explaining how to improve the quality of the program’s services.


  • NEW STUDY: India’s child nutrition program shows strides in utilization, but fewer gains in high malnutrition states

    February 28, 2019

    New Delhi: Expansion and utilization of one of India’s largest government-run community-based nutrition programs increased significantly between 2006 and 2016, especially among historically disadvantaged castes and tribes. But, women with low education and the poorest households are relatively more excluded from accessing program benefits. Among states too, while overall utilization has improved, high malnutrition states […]


  • A decade ago, women’s empowerment in agriculture wasn’t on the agenda (Spore)

    February 28, 2019

    Spore published an op-ed by Senior Research Fellow Ruth Meinzen-Dick about the progress of women’s empowerment in agriculture, highlighting IFPRI initiatives like ANGeL, WEAI, and pro-WEAI.


  • UPDATE: The agriculture secretary is wrong: There is no looming farm crisis (Morningstar)

    February 27, 2019

    Morningstar published an op-ed by Senior Research Fellow Joseph Glauber who debunked the looming financial crisis for farmers suggested by Secretary of Agriculture Sonny Perdue.


  • Modi’s $10.6 Billion Bounty Seen Giving Little Relief to Farmers (Bloomberg Quint)

    February 26, 2019

    Bloomberg Quint wrote a piece examining Prime Minister Narendra Modi’s annual plan to provide cash to small farmers. IFPRI’s Director for South Asia PK Joshi was quoted in the article as a proponent of income support.


  • How healthy diets can help to combat malnutrition (CNBC Africa)

    February 22, 2019

    Director General Shenggen Fan explains on CNBC Africa  why healthy diets are key to fighting malnutrition & climate change.


  • A new research partnership to tackle the global problem of antimicrobial resistance

    February 22, 2019

    Washington DC: To tackle a growing problem of rising antimicrobial resistance in low- and middle-income countries, CGIAR, a global research partnership for a food-secure future, is forming an international hub to help integrate and channel research and development efforts. The hub to be launched 21–22 February 2019, in Kenya, will be led and hosted by […]


  • Agri-tech will be the next boom industry as climate warriors turn on Big Food (The Telegraph)

    February 21, 2019

    The Telegraph released an article highlighting agriculture and Big Food as an industry that produces large amounts of greenhouse emissions. Channing Arndt was quoted in the article calling for reforms on meat production.


  • Don’t condemn processed food producers, work with them: IFPRI (DownToEarth)

    February 21, 2019

    DownToEarth published an article highlighting call-to-actions emphasized in the new book Agriculture for Improved Nutrition: Seizing the Momentum, edited by Director General Shenggen Fan, Senior Program Manager Sivan Yosef, and Director of Communications Rajul Pandya-Lorch.


  • Is India ready for choice-based PDS? (Hindustan Times)

    February 20, 2019

    Hindustan Times published an op-ed by Senior Research Fellow Harold Alderman regarding the effects of introducing choice–selecting the option of food or cash–to India’s Public Distribution System.