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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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Found 2988 Results

  • Sustainable Development Goals: Strengthening rural-urban linkages is the key for India (Financial Express)

    May 11, 2017

    Shenggen Fan, Director General, and P.K. Joshi, Director for South Asia, authored an op-ed in India’s Financial Express on strengthening rural-urban linkages as the key to achieve Sustainable Development Goals in India. The article highlights the 2017 Global Food Policy Report’s findings on how rapid urbanization presents challenges to rural and urban agriculture and nutrition. […]


  • International Workshop Highlights Path for India to Reach Development Goals

    May 11, 2017

    New Delhi, India – On Thursday, the International Food Policy Research Institute (IFPRI), the Trust for Advancement of Agricultural Sciences, and the Indian Council of Agricultural Research began a two-day international conference in New Delhi on achieving the Sustainable Development Goals (SDGs) through agriculture in India.   While India met several of the Millennium Development […]


  • New Global Data Tool on Agricultural Policies Provides Insight Into Policy Impacts

    May 10, 2017

    Washington, D.C. – The International Food Policy Research Institute (IFPRI) announced today the launch of the Ag-Incentives Consortium website, a user-friendly online database facilitated by IFPRI, that aggregates agricultural policy data into an interactive tool for guiding more informed policy. The Ag-Incentives Consortium brings together data from the Organization for Economic Co-operation and Development, the […]


  • 21 export-oriented agricultural zones to curb post-harvest veggie and fruit losses (The Island)

    May 08, 2017

    Sri Lanka’s The Island wrote an article on post harvest loss of fruits and vegetables, and more broadly, about the International Food Policy Research Institute’s cosponsored event, “Emerging Food Safety and Quality Risks in South Asia: Challenges and Opportunities for Sri Lanka,” which featured Minister of Primary Industries Daya Gamage and Director South Asia P.K. […]


  • Policy Solutions for Sri Lanka’s Emerging Food Safety Issues

    May 08, 2017

    International Experts Outline Food Safety Risks, Regulations, and Impact of Urbanization Colombo, Sri Lanka – On Monday, the International Food Policy Research Institute (IFPRI), the Ministry of Primary Industries, and the Institute of Policy Studies of Sri Lanka began a two-day international workshop in Colombo on emerging food safety and quality risks in South Asia […]


  • Collective Amnesia in Famine Response and Resilience-Building (IPS)

    May 04, 2017

    Suresh Babu, Head of Capacity Strengthening, authored an op-ed in the Inter Press Service about the need for development aid, directed toward drought- and conflict-vulnerable countries, to build resilient food systems in order to provide immediate relief and long-term development. The article goes on to explain that resilience of food systems relies on political, institutional and agricultural […]


  • Why brutalising food vendors hits Africa’s growing cities where it hurts (The Conversation)

    April 28, 2017

    Danielle Resnick, senior research fellow, authored an op-ed in The Conversation about informal food markets in Africa. Informal markets and street vendors play a critical role in many African cities. In a study of 11 African cities, 70 percent of households regularly purchase their food from informal markets. The article suggests that rather than shutting […]


  • Bangladesh facing hurdles to improving nutritional status (Financial Express BD)

    April 27, 2017

    Bangladesh’s Financial Express wrote an article on IFPRI’s Agriculture, Nutrition, and Gender Linkages (ANGeL) Baseline Study. The ANGeL survey, aimed to identify the most effective actions to increase agricultural diversity, improve nutrition and promote women’s empowerment, intends to guide the Ministry of Agriculture’s policy decisions. Two policy recommendations, as described in the article, included greater […]


  • Global Food Policy Report Spotlights Urbanization (Food Tank)

    April 24, 2017

    Food Tank wrote an article on the 2017 Global Food Policy Report theme of urbanization. The piece focused on how urbanization and rapid urban population growth will put pressure on the global food system, and how countries must take urbanization into account to achieve the United Nation’s (U.N.) Sustainable Development Goals (SDGs) of ending hunger, […]


  • IFPRI Washington Headquarters is Moving

    April 20, 2017

    On April 21, 2017, IFPRI will begin the first phase of our relocation to 1201 Eye Street NW, Washington, DC 20005. Approximately 40% of IFPRI will move during this first phase, and the remainder will move in April 2018. This is an exciting change for the institute, providing an opportunity to consolidate and improve IFPRI’s facilities, […]