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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

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Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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Tools for Action: Measuring food environments and diets to drive policy in LMICs

Organized by ANH Academy and IFPRI

September 30, 2025

  • 9:00 – 10:30 am (America/New_York)
  • 3:00 – 4:30 pm (Europe/Amsterdam)
  • 6:30 – 8:00 pm (Asia/Kolkata)
Register

How can better measurement drive better food and nutrition policies? In this interactive webinar, participants will gain an overview of the Food Environment Toolbox and Urban Food Environments and Diets (UFED) tool, learning how these innovative resources can help fill critical data gaps, integrate food environment and dietary indicators, and support evidence-based decision-making.

The session will highlight:

  • Current challenges and opportunities in food environment metrics
  • Practical use cases of the Food Environment Toolbox and UFED
  • How measurement can be aligned with national nutrition strategies

Join us in this 90 minute session to learn about new tools and hear insights from a panel of experts!

UFED: Integrating diets and food environments: supporting decision-making with appropriate tools and indicators

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