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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Devex Dish: Shock to the system (Devex)

April 15, 2026


Devex quoted Johan Swinnen, IFPRI Director General, in the April 15 edition of Devex Dish:

“The war represents the third major shock for the global food system in just six years, following the COVID-19 pandemic and the Russia-Ukraine war. These shocks — and their frequency — highlight how important it is for countries to diversify where they get their food and agricultural inputs, said Johan Swinnen, director-general of the International Food Policy Research Institute, at an event yesterday.”

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