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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

It Is Time

Gendered Time Use in Agriculture-Nutrition Pathways

International Food Policy Research Institute

2033 K Street, NW, Washington, DC. Fourth Floor Conference Facility

United States

May 7, 2015

  • 4:15 – 5:45 pm (America/New_York)
  • 10:15 – 11:45 pm (Europe/Amsterdam)
  • 1:45 – 3:15 am (Asia/Kolkata)

Agricultural development plays a role in improving nutrition. However, time spent on agricultural interventions and practices—especially by women— competes with time needed for resting, childcare, and food preparation, and can have unintended negative consequences for a family’s nutrition.

What interventions are needed to alleviate this additional burden?

This policy seminar will present key findings from a systematic review on agriculture, gendered time use, and nutrition by the Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH) and IFPRI, and will offer a discussion of policy implications and suggested interventions based on the evidence.