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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

India Inc warns of social issues if growth does not revive soon (Business Standard) 

June 03, 2020


Business Standard (India) published an article stating that economic recovery needs to be the government’s immediate concern or social issues could arise following the COVID-19 crisis and its impact on the livelihood of the poor. Director General Johan Swinnen was quoted, that IFPRI’s “analysis shows that almost 150 million people globally might fall into extreme poverty due to the COVID crisis of which two-thirds will be in sub-Saharan Africa and a significant number of people will be in the Asian region as well.” Republished in Ahlain News.

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