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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

A Gathering of Scholars and PowerPoints

Open Access | CC-BY-4.0

A Gathering of Scholars and PowerPoints

Dena Leibman is Head of Outreach at IFPRI

Every year, the annual AAEA meeting pulls agricultural economic researchers out of their offices, graduate-student cubicles, classrooms, and remote field stations around world to put their work on display for discussion and deeper analysis. This year’s meeting was held in myriad small meeting rooms off the labyrinthine corridors of a large Washington, DC, hotel. An attendee could stop in one room and listen to a University of Georgia graduate student discuss how discerning Bangladeshi palates have an impact on the market potential for high-yield hybrid rice. At the same time, in another standing-room-only session, three economists painted a gloomy picture of Africa’s potential to feed its growing population; boosting crop yields is not enough, they say: countries and development agencies must provide rural services, family planning, and good governance for Africa to equitably cultivate its remaining arable land.

The AAEA meeting is a large swirl of ideas and hypotheses; serious, painstaking research; networking to bring the next critical research collaboration to fruition; and great minds committed to a world free of hunger and malnutrition.

Access selected presentation slides from IFPRI staff or view the conference papers andposters IFPRI economists contributed to this year’s discussion.

Related materials

By Dena Leibman

Dena Leibman is Head of Outreach at IFPRI

Every year, the annual AAEA meeting pulls agricultural economic researchers out of their offices, graduate-student cubicles, classrooms, and remote field stations around world to put their work on display for discussion and deeper analysis. This year’s meeting was held in myriad small meeting rooms off the labyrinthine corridors of a large Washington, DC, hotel. An attendee could stop in one room and listen to a University of Georgia graduate student discuss how discerning Bangladeshi palates have an impact on the market potential for high-yield hybrid rice. At the same time, in another standing-room-only session, three economists painted a gloomy picture of Africa’s potential to feed its growing population; boosting crop yields is not enough, they say: countries and development agencies must provide rural services, family planning, and good governance for Africa to equitably cultivate its remaining arable land.

The AAEA meeting is a large swirl of ideas and hypotheses; serious, painstaking research; networking to bring the next critical research collaboration to fruition; and great minds committed to a world free of hunger and malnutrition.

Access selected presentation slides from IFPRI staff or view the conference papers andposters IFPRI economists contributed to this year’s discussion.

Related materials

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