Subscribe

Back

Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Eliot Jones-Garcia

Eliot Jones-Garcia is a Senior Research Analyst with the Natural Resources and Resilience Unit based in Washington, DC. His research focuses on human-AI interaction, user-centered design, and the ethical and responsible development of AI. Eliot is currently finalizing a PhD on the digitalization of agricultural advisory services at Wageningen University & Research.

Back

What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Research topics

Projects and impact

Food Security Portal

Modeling tools

Project microsites

What’s new

Where we work

Back

Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI Regional Programs

IFPRI Country Programs

Research by country and region

Subscribe

events

EAT Stockholm Food Forum 2025

Engage, Act, Transform

Quality Hotel Strawberry Arena

Stockholm, Sweden

October 3 to 4, 2025

  • 9:00 – 5:00 pm (Europe/Stockholm)
  • 3:00 – 11:00 am (US/Eastern)
  • 12:30 – 8:30 pm (Asia/Kolkata)
Information

The Stockholm Food Forum, convened by EAT, is an invitation only event open to individuals and actors from across food systems, including representatives of Science, Policy, Business and Civil Society. The Theme of this year’s forum is “Engage, Act, Transform” asking the food system community to engage with the knowledge carried by the Commission and the Food System Community, identify how we can individually act to help drive to a more healthy, safe and just food systems.

The Commission has articulated as an overarching objective: Healthy food accessible to all—produced, processed, distributed, and consumed fairly within planetary boundaries. While all actors present are committed to this goal, it is clear that there are distinct perspectives on how to achieve this objective.

October 3, 2025 | Scaling Regenerative Agriculture and Agroecology for Climate Resilience, Nutrition, and Food System Transformation | 5:00pm (CET)

IFPRI Participant

October 4, 2025 | Food System Economics | 9:30am (Europe/Stockholm)

IFPRI Participant

Links

Countries

Topics

Our Experts

Units