The Global Child Nutrition Foundation (GCNF) is conducting a Global Survey of School Meal Programs in 2019 (and again in 2021)* to better understand how countries around the world implement school meals and facilitate learning across geographies.
Join GCNF and partners to learn more about the Survey, review preliminary data, and discuss insights, ideas, and implications for the Survey and its analysis.
Speakers
- Marie Ruel, Director of Poverty, Health, and Nutrition Division, IFPRI (Presentation)
- Catherine Bertini, Former Executive Director, UN World Food Programme
- Benjamin Muskovitz, Director of Food Assistance Division, Foreign Agricultural Service, U.S. Department of Agriculture (USDA)
- Daniel Balaban, Director of the WFP Centre of Excellence Against Hunger, GCNF
- Arlene Mitchell, Executive Director, GCNF (Presentation)
- Mamta Gurung Nyangmi, Global Survey Coordinator for Asia and Oceania, GCNF Board Member
- Harold Alderman, Senior Research Fellow, IFPRI
- Carmen Burbano, Director of School Feeding, UN WFP
- Daniel Mumuni, Chief of Party, Catholic Relief Services, Sierra Leone
- Derrick Lambert, Senior Manager, No Kid Hungry Campaign
- Rafael Fàbrega, Director, Food for Development, Tetra Laval
- Yannick Foing, Global Lead, Partner Engagement, Nutrition Improvement, DSM
- Eugene Absolom, Director, The Tiger Brands Foundation
- Louise Iverson, Senior Program Manager, General Mills Foundation
Facilitator
- Aulo Gelli, Research Fellow, IFPRI
