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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Agnes Quisumbing

Agnes Quisumbing is a Senior Research Fellow in the Poverty, Gender, and Inclusion Unit. She co-leads a research program that examines how closing the gap between men’s and women’s ownership and control of assets may lead to better development outcomes.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

LAUNCH: 2017 Global Food Policy Report

DC

2033 K St. NW

4th Floor Conference Center

Washington, United States

March 23, 2017

  • 12:15 – 1:45 pm (America/New_York)
  • 5:15 – 6:45 pm (Europe/Amsterdam)
  • 9:45 – 11:15 pm (Asia/Kolkata)

IFPRI - GFPR Launch Event

Speakers:

The world is rapidly urbanizing.  How does this affect hunger and malnutrition?  IFPRI’s 2017 Global Food Policy Report takes an in-depth look at the challenges and opportunities of urbanization for food security and nutrition.

Critical questions addressed in this Report include:

  • What do we know about the impacts of urbanization on hunger and nutrition?
  • What are our greatest research and data needs for better policy making that will ensure food security and improve diets for growing urban populations?
  • How can we better connect rural smallholders to urban food consumers to ensure that smallholders and urban residents benefit from expanding urban food markets?
  • What role do informal markets play in feeding cities, and how can they be better governed to increase urban food security?