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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Transforming Agriculture: Experiences and Insights from Brazil and Beyond

Co-Organized by IFPRI and Embrapa

DC

1201 Eye St. NW

12th Floor Conference Center

Washington, United States

May 15, 2018

  • 12:15 – 1:45 pm (America/New_York)
  • 6:15 – 7:45 pm (Europe/Amsterdam)
  • 9:45 – 11:15 pm (Asia/Kolkata)

Introductory Remarks

Speakers

    Moderator

    Q&A Video

    Successful agricultural transformations around the world provide critical lessons and offer insights into opportunities for other countries seeking to take this step forward.

    At this special event, we will learn about Brazil’s agricultural transformation from Embrapa’s President, Maurício Lopes.  IFPRI Director General Shenggen Fan will share insights from Asian countries, ERS Administrator Mary Bohman will review the experience of the United States, and Asia-Brazil Agro Alliance President Marcos Jank will discuss the role of the food industry in agricultural transformation.