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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

David Spielman

David Spielman is the director of IFPRI’s Innovation Policy and Scaling Unit and has been with the institute since 2004. His research agenda covers a range of topics including agriculture and rural development policy; agricultural science, technology, and innovation; plant genetic resources and seed systems; agricultural extension and advisory services; and community-driven rural development.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Forman lecture

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    Ending hunger: How leadership, data and technology can transform the global face of poverty

    The International Food Policy Research Institute (IFPRI) is pleased to host the 25th Annual Martin J. Forman Memorial Lecture. The event commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her…

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    Stepping into the SUN: Successes and Constraints from On-the-Ground

    The June 2013 Lancet series underscores that tackling the burden of malnutrition is one of the greatest challenges the global community faces in ensuring the survival and healthy development of our children. Events in 2008 have catalyzed renewed interest in nutrition – resulting in the Scaling Up Nutrition movement. In his presentation Shawn Baker will…

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    Public-Private Partnerships Innovating to End Malnutrition

    Today, 1 billion people are undernourished and 2 billion are micronutrient deficient. The potential of the private sector to eradicate malnutrition is enormous, but requires an enabling environment featuring the right mix of public policies, regulations, and investments. Innovations in public-private partnership have already achieved some success. In this seminar, Josette Sheeran will highlight the…

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    Nutrition in Senegal: Achievements and Prospects

    After several major transitions, Senegal succeeded in developing a multisectoral strategy to achieve sustainable nutrition outcomes. The country achieved significant results through a combination of actions, including a strong political commitment to fighting malnutrition and the development of a coherent architecture to support this effort. An integral part of this architecture was the creation of…

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    Nutrition Repositioned in the Development Agenda? Current Prospects for Scaling-Up Nutrition Outcomes

    Nutrition has recently gained momentum and is increasingly being discussed in high-level global development debates. Dr. Nabarro will share his views on how human nutrition is being prioritized, addressed, resourced and assessed by different groups of stakeholders at global, regional and national levels. He will discuss how different stakeholders are seeking new ways to align…