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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

FAO online conference: Food Systems in Latin America and the Caribbean (Food News_Latam.com)

August 25, 2021


Food News- Latam.com published a summary of the FAO online conference. It is no longer just a question of the degree of access to food, but of the way it is produced, processed, transported, traded, and consumed, and its planetary effects. All this ends up composing a new notion of food security in the XXI century. High-level experts participated in this conference including Eugenio Díaz-Bonilla, Director of the Program for Latin America and the Caribbean.

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