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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.


Thomas Assefa

Associate Research Fellow

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Bio

Thomas Woldu Assefa is an Associate Research Fellow in the Innovation Policy and Scaling Unit. He is a development economist whose research interests include agricultural technology adoption, rural development, agricultural transformation, behavioral economics, agricultural extension and advisory services, food and nutrition security, and survey methods and measurements. Most of his research involves experimental and quasi-experimental impact evaluation methods, and he has extensive experience in designing and implementing large-scale household surveys and randomized controlled trials. In his recent work, Thomas has focused on understanding smallholder farmers’ fertilizer adoption decisions and innovative methods to minimize measurement errors in development economics research.

Before joining IFPRI, he worked as a postdoctoral research fellow at the University of Georgia, as a consultant for the World Bank and the Food and Agriculture Organization of the United Nations (FAO), and as an IMMANA postdoctoral research fellow in a program administered by Tufts University. Thomas received his MSc from the Norwegian University of Life Sciences and holds a PhD from the University of Georgia, US.


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