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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

The AI For Food Systems Research initiative is bringing together researchers and practitioners across CGIAR and its partners to explore how artificial intelligence (AI) can be designed, governed, and applied responsibly in food systems research and innovation. Amid the growing use of AI in agricultural research, policy, and extension, the initiative investigates how emerging technologies shape the ethics, equity, and effectiveness of research processes and outcomes. It supports the development of ethical review processes, research agendas, and institutional guidance for responsible AI innovation.

Project duration: 2025 – Ongoing



Partners

Digital Green


Team members

Jawoo Koo

Senior Research Fellow, Natural
Resources and Resilience