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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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Found 2988 Results

  • How long will this round of bulk rise last? Influence geometry? The price increase is transmitted to the terminal, and imported inflation is generally controllable (Sohu)

    May 10, 2021

    Sohu (China) published an article stating that under the influence of multiple factors, commodity prices have risen rapidly recently. Since the impact of the new crown epidemic in 2020, the expectation of a recovery in global demand has continued to drive up commodity prices. At the same time, the Fed has not substantially tightened its operations, and the […]


  • Budget FY22 & support for agriculture, CSMEs (Financial Express)

    May 10, 2021

    Financial Express (Bangladesh) published an article that explained the differences in the way that people are looking at COVID-19 in Bangladesh. Unlike the first wave of the Covid pandemic, the second wave has brought a number of new challenges for the agriculture sector. These include damage to paddy production due to blast disease and heatwave in a number […]


  • Report says millions facing famine as food insecurity soars (Radio Habana Cuba)

    May 08, 2021

      May 7  Radio Habana Cuba published an article on life after COVID-19 and the impact the health crisis has on food security. Food insecurity in the world’s poorest countries reached record highs in 2020, with millions staring at famine, a situation exacerbated in part by the COVID pandemic, according to a UN report. From Haiti to Syria, […]


  • Food policies: In times of COVID-19 and beyond (The Lancet)

    May 07, 2021

    The Lancet (Diabetes and Endocrinology) published a journal article stating what the 2021 Global Food Policy Report found in its research–3 billion people were not able to afford a healthy diet before the COVID-19 pandemic and this number is estimated to rise by 267·6 million between 2020 and 2022. The report details the severe health and economic effects […]


  • COVID-19 to hit revenue (The Nation)

    May 06, 2021

    The Nation (Malawi) published an article on how the Treasury could lose between K128 billion and K179 billion in domestic revenue in the 2020/21 financial year due to the impact of the Covid-19 pandemic, which is a projection from IFPRI contained in IFPRI’s April 2021 Update on the Short-Term Impacts of COVID-19 on the Malawi Economy. According […]


  • Food / Covid-19: the pandemic is an opportunity to undertake the reform of food systems (Agence d’information d’Afrique Central)

    May 05, 2021

    ADIAC (Congo) published an article on the 2021 Global Food Policy Report. The article quotes from the report: The loss of income caused by lockdowns and restrictions on mobility has increased food insecurity, and the pandemic has exposed drastic inequalities within food systems based on factors such as geography, gender, and socio-economic status. economic. ” Build […]


  • Exporting in the time of COVID-19: Food insecurity (North Dakota Trade Office)

    May 05, 2021

    NDTO published an article in its series “Exporting in the time of COVID-19” on the pandemic’s impact on food supplies on a domestic and international scale. There have been attempts by the Biden Administration to prioritize supply chain resilience. IFPRI states that governments have a significant role in the food system, food workers, and food security. Key issues […]


  • Why the world needs another food summit (The Christian Science Monitor)

    May 04, 2021

    Christian Science Monitor published an article on how a rise in hunger from the pandemic has forced a need to rethink the global food system. India offers one example for reform. While the world rushes to help India deal with the pandemic, it also has something to learn from India’s ability to find new ways to combat hunger. […]


  • The WHO severely warned: India’s new crown crisis may “occur anywhere”! If it relaxes, it may trigger a new round of global outbreaks (Breathe – CMT)

    May 04, 2021

    Respir-CMT (China) published an article on the dangers of ending mask mandates and social distancing too soon. The article reviews what damage is being done in India as they fight a new outbreak of COVID-19 and what measures are being taken to curb the new cases. The article quotes IFPRI from a study that appeared in Science, COVID-19 risks […]


  • The International Food Policy Research Center confirms Egypt’s success in facing corona (Akhbarelyom.com)

    May 04, 2021

    Akhbarelyom.com published an article that stated IFPRI’s findings on how Egypt fared during the pandemic. IFPRI confirmed that some economies and sectors are recovering at a faster rate based on the adopted national policies, explaining that the stimulus package, which amounted to 100 billion in Egypt, limited the decline in GDP in the period from April to June 2020 from […]