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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Changing Farm Structure and Rural Transformation in Africa

October 24, 2019

  • 12:00 – 1:00 pm (America/New_York)
  • 6:00 – 7:00 pm (Europe/Amsterdam)
  • 9:30 – 10:30 pm (Asia/Kolkata)

The study discussed during this webinar presents evidence of profound farm-level transformation in parts of Sub-Saharan Africa, identifies the key sources of dynamism in the sector, and proposes an updated typology of farms that reflects the evolving nature of African agriculture.

The rise of medium-scale farms is affecting the region in diverse ways that are difficult to generalize. Many such farms are a source of technical change and commercialization of African agriculture; they attract agribusiness investment and improve market access conditions for all nearby smallholders. However, medium-scale land acquisitions may exacerbate land scarcity in favorable rural areas, raise land prices, and crowd out young peoples’ access to land for farming.