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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


Carlo Azzarri

Senior Research Fellow

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Bio

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit, currently based in Rome. His interests include the relationships among poverty, nutrition, food security, agriculture, environment, production, and migration, analyzed at both the micro- and macroeconomic levels, mostly through quantitative methods. He led the evaluation of the largest sustainable agriculture intensification program in Africa, in addition to several impact assessments of agricultural development interventions by multilateral development agencies. He holds master’s and PhD degrees in economics.

Languages: English, Spanish, Italian


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