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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


Hagar ElDidi

Senior Research Analyst

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Bio

Hagar ElDidi is a Senior Research Analyst in the Natural Resources and Resilience Unit. Her research centers on institutional economics, particularly community-based governance of natural resources. Her work involves exploring the potential of behavioral games and experiential learning packages for sustainable governance of water resources; understanding important aspects of inclusive and effective multistakeholder platforms for governance of landscapes and natural resources; identifying water governance sustainability issues, including access and equity in irrigation; and gender.

Hagar holds a BA in economics from the American University in Cairo and an MSc in interdisciplinary studies in sustainability, with a specialization in ecological economics, from the Autonomous University of Barcelona.


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