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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


Tushar Singh

Senior Research Analyst

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Bio

Tushar Singh is a Senior Research Analyst in the Natural Resources and Resilience Unit. He has experience in agricultural research and impact evaluation and most recently worked for Precision Development (PxD), where he was responsible for implementing randomized controlled trials focused on mobile-phone-based agricultural extension systems. He holds a BA with honors in Economics from Ramjas College at Delhi University and an MS in Economics, with a focus on Agribusiness, from the Gokhale Institute of Politics and Economics in Pune, India.


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