Publications

Journal Article
Assessing the role of food MSMEs in providing employment for women and youth in Ethiopia

Working Paper
Returns to investment in selected IFPRI research

Working Paper
Risk aversion and credit access: Solving financial exclusion through contract innovation
Blogs

The case for tackling multiple constraints for smallholder farmers: Evidence from Malawi
Cash or in-kind transfers and extension services work better together.

IFPRI and causal impact evaluation: Evidence for real-life policies
A new report outlines diverse applications.

Overcoming obstacles and expanding opportunities for digital finance in the midstream of agrifood value chains
Innovations yield benefits across the food system.
Events

8th African Conference of Agricultural Economists (ACAE)
IFPRI is pleased to support the upcoming 8th African Conference of Agricultural Economists (8th ACAE), scheduled for 22–25 September 2026 at the Mövenpick Hotel in Nairobi, Kenya. ACAE is a premier continental gathering focused on advancing agricultural economics through innovation, digital transformation, and strengthened trade systems. Anchored on the theme “Smart Agriculture: Innovation, Digital Transformation, […]

Reducing Food Loss and Waste: A Food Systems Perspective
Reducing food loss and waste is essential for building more efficient value chains, lowering the climate footprint of agri‑food systems, and improving farmer livelihoods. This seminar brings together new insights and emerging evidence on how to tackle this challenge from multiple angles. In the first segment, Jocelyn Boiteau and Prabhu Pingali will share key findings from […]

Shaping Food Policy in a Changing World: Research Priorities for Greater Impact
In today’s fast-changing world and evolving food systems, the need for evidence-based food policy has never been more urgent – demanding research that is timely, inclusive, and tailored to context. Reliable data and rigorous analysis are essential, but research must also evolve – and become more timely, more relevant, and more inclusive of diverse voices […]
News
Food Loss and Waste Awareness Day: Nutrient-dense foods lost first, driving hidden hunger (Nutrition Insight)
Nutrition Insight quoted Alan de Brauw, senior research fellow at IFPRI, in this article on the International Day of Awareness of Food Loss and Waste.
New research initiative for healthy diets in Bangladesh (Dhaka Tribune)
Poor-quality diets are associated with all forms of malnutrition-including undernutrition, micronutrient deficiencies, and overweight and obesity as well as around 1.1 million premature adult deaths each year. Dhaka Tribune reports on the launch of CGIAR’s Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT). This initiative will work closely with local, national, regional, and […]
Food loss and waste and key to achieving SDG 2
Financial Nigeria published an article on how Nigeria is dealing with food loss and waste. An IFPRI report was quoted about food loss in developing countries. “Food loss during production, trade, and processing tends to outweigh food waste occurring at the retail and consumer stages of the supply chain.”




