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2024 Global Food Policy Report LAC: Food Systems for Healthy Diets and Nutrition
Improving Diets and Nutrition through Food Systems: What Will it Take?
Unhealthy diets are a major driver of all forms of malnutrition, including undernutrition, micronutrient deficiencies, and overweight and obesity. At the same time, our food systems contribute about a third of greenhouse gas emissions and degrade natural resources. The 2024 Global Food Policy Report examines policies, innovations, and governance solutions to strengthen diet quality and […]
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Sudan food emergency: Unpacking the scale of the disaster and the actions needed
More than 20 million face acute food insecurity.
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New study emphasizes tradeoffs between arresting groundwater depletion and food security
June 14, 2024
A new study published today in Nature Sustainability, reaffirms the world’s growing dependence on depleting groundwater systems.
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Reviving public extension for climate-resilient agriculture: Lessons and insights from India, Indonesia, and Nepal
Integrating reforms with global goals.
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In Memoriam: Hon. Saulos Chilima, Vice President of Malawi
June 13, 2024
IFPRI extends sincere condolences in relation to the tragic accident that claimed lives of Dr. Chilima and fellow passengers.
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The Unjust Climate: Measuring the impacts of climate change on rural poor, women, and youth
Co-organized by IFPRI, Food and Agriculture Organization (FAO), and Gender, Climate Change and Nutrition Integration Initiative (GCAN)
Virtual Event: June 18, 2024 at 9:30am-11:00am EDT. This event will discuss key results from the report and hear from policymakers, practitioners, and partners on how they are working to generate relevant evidence and make a difference on the ground.
