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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Advancing Research (and Policy) on Nutrition and Agriculture

DC

1201 Eye St. NW

12th Floor Conference Center

Washington, United States

February 22, 2018

  • 12:15 – 1:45 pm (America/New_York)
  • 6:15 – 7:45 pm (Europe/Amsterdam)
  • 10:45 – 12:15 am (Asia/Kolkata)

    Speaker

    Panelists

    Closing Remarks

    Moderator

    • Marie Ruel, Director, Poverty, Health and Nutrition Division, IFPRI (Video)

    Q&A Video

    Podcast Audio

    The agricultural sector has long been viewed as a major driver of poverty reduction and food security in developing countries, but is now increasingly asked to contribute to reducing the global burden of undernutrition. The linkages between agriculture and nutrition are complex, however, and not well informed by a strong and relevant evidence base.

    This seminar presented results from an IFPRI-led project – “Advancing Research on Nutrition and Agriculture (AReNA)” – designed to advance this evidence base and address strategic policy questions on how agricultural policies can help improve human nutrition.