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Micro-, Small and Medium-sized Enterprises Day: Lessons from research on the food environment in Bangladesh, Ethiopia, and Viet Nam
Keys to improving diets and nutrition.
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DNA testing reveals hidden benefits of improved crop varieties for Ethiopian farmers
Clearing up confusion over seeds.
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Invest in climate adaptation – before disaster strikes
Approaches to build resilience amid global aid cuts.
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The gendered response to farmer-herder violent conflict in Nigeria
A study shows how smallholder households deal with disruptions.
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The role of explainability in AI for agriculture: Making digital systems easier to understand for farmers
Centering user needs in precision livestock monitoring.
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Conference: Sudan’s two years of crisis—impact and pathways to recovery and resilience
Insights from recent research and organizations on the ground.
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Gaza’s worsening food crisis and troubled path to reconstruction
More than 2 million face acute food insecurity.
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2025 Global Report on Food Crises: Rising food insecurity, waning humanitarian assistance
The world faces a stark inflection point.