Publications
![Resource thumbnail](https://www.ifpri.org/wp-content/plugins/ifpri-resources/build/related/display/../../../images/resource.jpg)
Abstract
An assessment of dietary patterns and micronutrient intake among farming adults in Rural Sri Lanka
![Resource thumbnail](https://www.ifpri.org/wp-content/plugins/ifpri-resources/build/related/display/../../../images/resource.jpg)
Journal Article
Understanding differential reductions in undernutrition among districts in Rwanda through the perspectives of mid‐level and community actors on policy commitment and policy coherence
![Resource thumbnail](https://www.ifpri.org/wp-content/plugins/ifpri-resources/build/related/display/../../../images/resource.jpg)
Abstract
Nutrient intake and diet quality impacts of a nutrition-sensitive resilience program in Sri Lanka
Blogs
![Transforming food systems for sustainable healthy diets: A global imperative](https://www.ifpri.org/wp-content/uploads/2024/05/Shareable_2024_GFPR_1920x1080_ch1.jpeg)
Transforming food systems for sustainable healthy diets: A global imperative
The 2024 Global Food Policy Report focuses on the pivotal role of nutrition.
![From theory to practice: The latest in program implementation and effectiveness at #MNF2023](https://www.ifpri.org/wp-content/uploads/2023/10/MNF2023.png)
From theory to practice: The latest in program implementation and effectiveness at #MNF2023
Navigating the complexities of diet and nutrition solutions.
![Improving fruit and vegetable consumption will require a holistic approach](https://www.ifpri.org/wp-content/uploads/2022/05/hanoi-fresh-market.jpeg)
Improving fruit and vegetable consumption will require a holistic approach
A new research initiative takes aim at a major nutrition challenge.
Events
![South Asia Launch | Nepal | 2024 Global Food Policy Report: Food Systems for Healthy Diets and Nutrition](https://www.ifpri.org/wp-content/uploads/2024/07/GFPR_Nepal_Launch_2024.png)
South Asia Launch | Nepal | 2024 Global Food Policy Report: Food Systems for Healthy Diets and Nutrition
Despite significant progress in addressing hunger and undernutrition in the early 2000s, malnutrition, in all its forms, remains a major challenge in all regions of the world. Unhealthy diets remain the primary drivers of many forms of malnutrition, including undernutrition, overweight and obesity, micronutrient deficiencies, and diet- related noncommunicable diseases. Today, the number of people […]
![GFPR Southeast Asia Launch: IFPRI’s 2024 Global Food Policy Report on Food Systems for Healthy Diets and Nutrition](https://www.ifpri.org/wp-content/uploads/2024/07/GFPR_SoutheastAsia_Launch_2024_2B.jpg)
GFPR Southeast Asia Launch: IFPRI’s 2024 Global Food Policy Report on Food Systems for Healthy Diets and Nutrition
Click HERE to join the IFPRI-ADB Event on IFPRI’s 2024 GFPR on July 18, 2024 from 10:00am to 11:00am Manila time (GMT+8) / July 17, 2024 from 10:00pm to 11:00pm Washington, DC time (EDT). This event, co-organized by the Asian Development Bank and the International Food Policy Research Institute (IFPRI) will present an overview of […]
![GFPR Southeast Asia Launch: Improving Diets and Nutrition through Food Systems: What Will it Take?](https://www.ifpri.org/wp-content/uploads/2024/07/GFPR_SoutheastAsia_Launch_2024.png)
GFPR Southeast Asia Launch: Improving Diets and Nutrition through Food Systems: What Will it Take?
Across Southeast Asia, the double burden of malnutrition—hunger and micronutrient deficiencies, plus overweight and obesity—is widely evident, and is driven by unhealthy diets. Fruits and vegetables are an important part of healthy diets, but consumption of these healthy foods falls well below recommended levels across the region. The drivers of poor diets include the relatively […]
News
The 2024 Global Food Policy Report Stresses Urgent Need for Transformative Action to Achieve Sustainable Healthy Diets and Improved Nutrition
Washington DC, May 29, 2024: In the face of growing challenges posed by unhealthy diets, all forms of malnutrition, and environmental constraints, the 2024 Global Food Policy Report (GFPR) — released today by the International Food Policy Research Institute (IFPRI) — underscores the importance of transforming complex global food systems to ensure sustainable healthy diets for all. Progress […]
Homegrown Nutrition Works in Burkina Faso
Study could have profound effects on the overall health of some of the world’s most undernourished populations March 22, 2016, Washington, D.C.—A recent study out of Burkina Faso shows that integrating nutrition and health education and women’s empowerment interventions into an agriculture program, if well-designed and run, can improve child and maternal undernutrition in […]