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IFPRI Insights: October 2024
International Day of Rural Women and World Food Day // 34th Annual Forman Lecture with Dr. Marie Ruel // One year of war in Gaza // and more
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IFPRI @ 29th UN Climate Change Conference of the Parties (COP29)
IFPRI is pleased to participate in the 29th UN Climate Change Conference of the Parties (COP29) being held in Baku, Azerbaijan from November 11 to November 22, 2024. COP29 is a pivotal opportunity to accelerate action to tackle the climate crisis. With global temperatures hitting record highs, and extreme weather events affecting people around the globe. […]
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World Cities Day 2024: Building more inclusive, sustainable, and resilient urban food systems
IFPRI researchers on urbanization.
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Yunyun Su
Administrative Assistant
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Achieving women’s empowerment beyond income and asset increases: What do we still need to know?
How development organizations think about gender.
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Unleashing the potential of Generation Z for food system transformation in Africa
A new research agenda.
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African Union
The African Union (AU) is a continental body consisting of the 55 member states that make up the countries of the African Continent. It was officially launched in 2002 as a successor to the Organisation of African Unity (OAU, 1963-1999).
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Comprehensive sanitation in India: Despite progress, an unfinished agenda
Building on improvements in Infant mortality.
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WFP Climate Impact Evaluation Forum
Emerging Impact Evaluation Evidence on Anticipatory Action and Climate Resilience
Extreme weather events pose one of the biggest threats to global food security. Increasingly, climate disasters like floods, droughts, and cyclones, are striking regions previously unaccustomed to such crises. In the Asia Pacific region, the United Nations World Food Programme work hand-in-hand with several partners to support vulnerable communities preparing, responding, and recovering from climate shocks […]
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Survey: Rural Papua New Guinea faces an array of food security challenges
Starch-heavy diets, the reach of extension instruction, and other issues.
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Learning Support for a Multi-Country Climate Resilience Programme for Food Security
Organized by CGIAR with support from World Food Programme (WFP) and The Norwegian Agency for Development Cooperation (Norad)
Also streaming on Please type your questions into the chat box with name, affiliation, and country. The event video, presenter slides, and podcast will be available in the days following the event. The Learning Support for a Sub-Saharan Africa Multi-Country Climate Resilience Program for Food Security, launched in 2023, aims to enhance food security and […]
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Mercosur Outlook launch: Charting a course for sustainable agricultural growth amid uncertainty
Meeting challenges of the coming growing season and beyond in South America.
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World Food Day 2024: The critical role of healthy diets for realizing the right to food
IFPRI’s 2024 Global Food Policy Report on a key paradigm shift.
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Agricultural Biotechnology
Since the development of the first biotech crop varieties, IFPRI has analyzed their costs, risks, and benefits for farmers and consumers in low- and middle-income countries.
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Global Food Policy Report 2024: Improving governance to create supportive environments for diet and nutrition policies
Key steps to strengthen institutions and relationships
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World Food Prize 2024 Borlaug International Dialogue: Side Event on “Reducing the Impact of GHGs Through Managing Food Loss and Waste (FLW): Insights from Bangladesh, Guatemala, Malawi, and Nepal”
Hosted by IFPRI
October 22, 2024 8:30 – 10:00 am (CDT) 9:30 – 11:00 am (EDT) Register IFPRI is participating in the 2024 Norman E. Borlaug International Dialogue. This year’s theme, “Seeds of Opportunity: Bridging Generations and Cultivating Diplomacy”, will emphasizes the vital role of integrating past wisdom, current innovations and the pressing needs of tomorrow, by leveraging […]
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Steven Were Omamo joins IFPRI as the new Director of the Development Strategies and Governance Unit
October 07, 2024
IFPRI is pleased to announce that Steven Were Omamo joins IFPRI as the new Director of the DSG Unit.
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One year of war in Gaza: Food emergency continues with no end in sight
Problems of feeding more than 2 million people in a war zone.
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EAT Action Dialogues on “Mobilizing Finance for the Food System Transformation”
Co-hosted by the EAT Forum and IFPRI, supported by the Food and Land Use Coalition (FOLU)
This dialogue series is by invitation only. In preparation for the 2025 launch of the EAT-Lancet Commission 2.0, EAT is hosting a series of ‘EAT Action Dialogues’ to engage with stakeholders and co-create solutions for transforming food systems in line with the new targets and recommendations of the EAT-Lancet Commission 2.0. The first two Dialogues will […]
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The likely U.S. longshoreman strike and its implications for agricultural trade
Disruptions ahead for some developing countries exporting to the U.S.
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The 16th China Agricultural Economic Review (CAER) – IFPRI Annual Conference
Bridging Sustainability: Integrating Green Finance for Agricultural and Rural Development
The China Agricultural Economic Review (CAER) and IFPRI are delighted to announce the Sixteenth CAER-IFPRI Annual Conference, co-organized with Hunan Agricultural University (HUNAU). The theme of 2024 conference is Bridging Sustainability: Integrating Green Finance for Agricultural and Rural Development. Internationally and nationally renowned scholars have been invited to present and discuss their insights at the […]
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Does conflict-driven internal displacement influence demand for agricultural inputs? Evidence from Nigeria
Examining the effectiveness of vouchers and marketing information.
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IFPRI Insights: September 2024
International Day of Science, Technology, & Innovation for the South; Trade-offs of limiting deforestation; IFPRI in Papua New Guinea; and more!
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Potential impact of zinc-enriched rice on zinc intakes in Bangladesh, Indonesia, and the Philippines
Nutritional benefits of enhanced biofortification.
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The Role of Private Philanthropy in Funding Climate Solutions
Linkages Series
The Linkages Series is a mini-conference format designed to spark learning and action around current issues shaping the field. Together, they bridge funder, practitioner, & network constellations. Join this virtual conference for a deep dive into how and where private philanthropy plays a key role in funding climate change solutions globally and hear from leaders […]
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How much does take-up timing for agricultural inputs depend on price? Evidence from an experiment in Nigeria
Insights into buying behavior.
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Myanmar’s Agrifood System: Historical Development, Recent Shocks, Future Opportunities
Hybrid Book Launch IFPRI-HQ Office 12th floor conference room1201 Eye St NWWashington, DC, United States October 10, 2024 9:30 – 11:00 am (America/New_York)3:30 – 5:00 pm (Europe/Amsterdam)7:00 – 8:30 pm (Asia/Kolkata) Myanmar has endured multiple crises, including COVID-19, global price instability, the 2021 coup, and widespread conflict, that have disrupted and even reversed a decade of […]
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Limiting deforestation involves complex tradeoffs: Results from a global land-use model
Many dimensions of combating climate change.
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Tale of two villages: In Malawi, farmers point the way as drought drives hunger (WFP/AllAfrica/Relief Web)
September 12, 2024
The WFP story shared by All Africa and Relief Web quotes Jan Duchoslav and Joachim De Weerdt (IFPRI Malawi) on the food security crisis in the country.
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Beyond the Health Extension Program: Developing a focused approach to improve nutrition in Ethiopia
A study points to reforms.
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Global Governance of Food Systems
Hybrid Workshop IFPRI-HQ Office 12th floor conference room1201 Eye St NWWashington, DC, United States September 19 to 20, 2024 9:00 – 5:00 pm (America/New_York)3:00 – 11:00 pm (Europe/Amsterdam)6:30 – 2:30 am (Asia/Kolkata) What are the opportunities for better global governance of the food system? The current global food system inhibits equal access to healthy foods and […]
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Papua New Guinea Agriculture, Food, and Nutrition Policy Support Program
The Papua New Guinea Agriculture, Food, and Nutrition Policy Support Program (PNG-AFNP) is an initiative aligned with the Government of Papua New Guinea’s vision to revitalize and transform its agricultural sector to improve economic opportunities, livelihoods, and food security.
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Enhancing milk quality in Uganda: Challenges and innovations in the dairy value chain
Improving market incentives.
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Debt Distress and the Right to Food in Africa
Co-organized by IFPRI and Welthungerhilfe (WHH)
More than half of low-income countries are at risk of debt distress or have already defaulted. The debt crisis, while exacerbated by recent crises, has been looming for several years. According to the United Nations, 3.3 billion people now live in countries that spend more on interest repayments than on education or health, and in […]
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Swachh Bharat Mission averted 60,000-70,000 infant deaths between 2011 & 2020, shows Nature study (The Print)
September 05, 2024
IFPRI Researchers analyzed infant & under-5 mortality data from 35 states, 640 districts. Research praised by PM Modi on X.
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Pathway to Brewing Success: Engaging with Coffee Growers to Understand Production Challenges in Papua New Guinea’s Highlands
Coffee is one of the most important smallholder cash crops in Papua New Guinea (PNG). Despite coffee’s economic importance, growers face production challenges and, on average, still struggle to meet household needs.
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IFPRI Insights: August 2024
IFPRI at ICAE 2024 and South Asia GFPR Launch; Ruth Hill Joins IFPRI; Wheat prices in Egypt; Pathways to women’s voice and agency in Odisha; & more
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Síntesis de evidencia: Lineamientos para el diseño de programas crediticios agropecuarios condicionados para el fomento de prácticas agropecuarias sostenibles
Enfoques para el desarrollo de políticas del sistema alimentario.
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Identifying guidelines for the design of conditional credit programs to promote sustainable agricultural practices in Latin America
Tools for food system policy development.
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Ruth Hill joins IFPRI as the new Director of the Markets, Trade, and Institutions Unit
September 03, 2024
Ruth Hill joins IFPRI as the new Director of its Markets, Trade, and Institutions (MTI) Unit, starting September 3, 2024.
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79th session of the United Nations General Assembly and Climate Week 2024
The 79th session of the United Nations General Assembly marks a crucial milestone in the global effort to accelerate progress towards the 17 Sustainable Development Goals (SDGs). The highly anticipated Summit of the Future, held during UNGA, underscores the urgent need for enhanced international cooperation to address pressing challenges such as climate change, poverty and […]
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Trade can support climate change mitigation and adaptation in Africa’s agricultural sector, new data shows
August 29, 2024
New report analyzes trade performance amid pressure points from climate change, water use, and carbon emissions, with recommendations for sustainable practices.
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Improving Diets and Nutrition through Food Systems: What Will it Take? A Dialogue on IFPRI’s 2024 Global Food Policy Report
Co-organized by IFPRI, the Netherlands Food Partnership, the Dutch Ministry of Foreign Affairs, and the Dutch Ministry of Agriculture, Fisheries, Food Security, and Nature
Also streaming on Please type your questions into the chat box with name, affiliation, and country. The event video recording will be available in the days following the event. IFPRI’s 2024 Global Food Policy flagship publication arrives at a pivotal moment, as the importance of addressing food systems for better nutrition continues to gain global […]
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Fruit & Vegetables for Sustainable Healthy Diets: 2024 FRESH Science Conference
Organized by CGIAR Research Initiative on Fruit and Vegetables for Sustainable Healthy Diets (FRESH)
Poor diets are a primary cause of malnutrition and the leading cause of disease worldwide. Improving diets, especially through increasing fruit and vegetable intake, can help to address these health and nutrition challenges. However, fruit and vegetable intake falls below recommended levels globally. The factors contributing to low fruit and vegetable consumption are complex, requiring […]
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Navigating the Trade Landscape: A Latin American Perspective building on the WTO 13th Ministerial Conference
WTO Public Forum 2024
The governance of agricultural and food trade is facing unprecedented challenges in a rapidly evolving global landscape. As traditional agricultural trade issues, such as domestic support and market access, seem to lose their prominence and the feasibility of advancing with a multilateral strategy diminishes, the focus is shifting toward the environmental and nutritional dimensions of […]
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Reducing food loss and waste for climate outcomes: Insights from national consultations in Bangladesh, Malawi and Nepal
Integrating key goals of food system transformation.
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Agronomy and Policy Solutions for Effective Implementation of the African Fertilizer and Soil Health Action Plan
Co-organized by IFPRI, CGIAR, Germany’s Federal Ministry for Economic Cooperation and Development (BMZ), and Africa Network of Agricultural Policy Research Institutes (ANAPRI)
CGIAR is pleased to support our regional and national partners in their implementation of the action plan emerging from the May 2024 African Fertilizer and Soil Health (AFSH) Summit. As the seventh policy seminar in the CGIAR series on Strengthening Food Systems Resilience, this event will examine the outcomes of the AFSH Summit and consider […]
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Sudan’s catastrophe: Farmers could offer quick postwar recovery, if peace is found
Charting economic paths forward.
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PRIVACY NOTICE/STATEMENT: Foresight Policy and Modelling (FPM) Event Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include your name, email address, organization, and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. […]
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Sudan’s catastrophe: farmers could offer quick post-war recovery, if peace is found
August 13, 2024
Despite the stark reality, there is a potential path forward for Sudan, believe IFPRI experts.
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Global Food Policy Report 2024 Latin America and the Caribbean launch: Promoting sustainable healthy diets to address diverse nutrition challenges
Creative policy solutions to difficult problems.
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Against the grain: Could farmers feed the world and heal the planet?
Co-organized by IFPRI and The CGIAR Initiative on Nature-Positive Solutions
Humanity relies on agriculture to provide nourishment, yet there is an urgent need to reduce the agricultural sector’s environmental footprint. Meeting these two goals is crucial for both people and the planet to thrive. Please join us for a conversation featuring Roger Thurow, award-winning author and journalist, whose recently released book argues it is possible […]
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Metrics Matter: Assessing Progress towards Women’s Empowerment in Agriculture and Beyond
Co-organized by IFPRI and the Philippine Institute for Development Studies (PIDS)
The Philippine Institute for Development Studies (PIDS), in partnership with the International Food Policy Research Institute (IFPRI), will hold a public seminar featuring three studies on women empowerment on August 14, 2024, 9:00 AM to 11:30 AM (Asia/Manila) / August 13, 2024, 9:00 PM to 11:30 PM (US/Eastern) at the PIDS Conference Hall and via Zoom. […]
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Higher wheat prices push Egypt to increase price of subsidized bread for first time since 1989
Navigating an economic crisis.
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Training Ugandan coffee farmers on agronomy practices more than pays for itself
Promise for boosting yields and income.
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Delivering for Nutrition in South Asia: Connecting the Dots Across Systems
South Asia grapples with escalating levels of malnutrition in various forms, including undernutrition, overweight and obesity, and micronutrient deficiencies, alongside increasing incidence of diet-related non-communicable diseases. Malnutrition results from a complex interplay of factors incorporating household and individual decision-making, agriculture and food systems, healthcare services, education, and socio-ecological systems that determine access to services and […]
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Supporting and shaping the global nutrition agenda with evidence: A three-decade journey of research and partnerships for impact
34th Annual Martin J. Forman Memorial Lecture
This year’s Forman Lecture will be delivered by Dr. Marie Ruel, Senior Research Fellow in the Nutrition, Diets, and Health Unit at IFPRI. She served as the Director of IFPRI’s Poverty, Health, and Nutrition Division from 2004 to 2023, after serving as Senior Research Fellow and Research Fellow in that division beginning in 1996. Dr. […]
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IFPRI Insights: July 2024
World Breastfeeding Week 2024 📗 IFPRI Annual Report 2023 📈 Export Restrictions and Rice Prices – & more
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How should governments respond to crises? Rapid response using RIAPA modeling system
Co-organized by IFPRI and the CGIAR Initiative on Foresight
IFPRI’s foresight modeling systems cover food, land, and water systems across the world’s poorest and most food insecure geographies. Thanks to longstanding investments in these systems, IFPRI is uniquely positioned to provide rapid analysis of the impacts of global or domestic crises on agrifood systems, poverty, and food security at global, regional, national, or subnational […]
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Africa Food Systems Forum 2024 Summit
Innovate, Accelerate and Scale: Delivering food systems transformation in a digital and climate era
The Africa Food Systems Forum 2024 annual summit will be a timely opportunity to convene diverse stakeholders, including world leaders, investors, academia, farmers’ organizations, and the private sector, to spotlight innovations, technologies, best practices, business models, policy delivery mechanisms, and investments to accelerate food systems transformation in Africa and beyond, with youth and women at […]
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After a year, India’s rice export restrictions continue to fuel high prices
A key staple for low-income consumers in sub-Saharan Africa and other regions.
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Africa Agriculture Trade Monitor: Launch of the 7th edition – AATM 2024
Exploring the Climate Change and Trade Nexus
AKADEMIYA2063 and the International Food Policy Research Institute (IFPRI), in partnership with the Alliance for a Green Revolution in Africa (AGRA), are convening a hybrid event to debate and promote the findings of the Africa Agriculture Trade Monitor (AATM) 2024. As in prior editions, the seventh AATM provides improved trade statistics, uses consistent indicators to […]
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South Asia Launch | Nepal | 2024 Global Food Policy Report: Food Systems for Healthy Diets and Nutrition
Hybrid Event
Despite significant progress in addressing hunger and undernutrition in the early 2000s, malnutrition, in all its forms, remains a major challenge in all regions of the world. Unhealthy diets remain the primary drivers of many forms of malnutrition, including undernutrition, overweight and obesity, micronutrient deficiencies, and diet- related noncommunicable diseases. Today, the number of people […]
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Behavioral explanations for the sell-low-buy-high puzzle in smallholder market participation: Lessons from a field experiment in Malawi
Our study tested two behavioral interventions—budgeting and sales planning—to understand and mitigate this paradox.
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Revisiting development strategies under climate uncertainty: Insights from Malawi
Does the threat of climate change significantly undermine strategies focusing on agriculture?
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Urgent need to strengthen local governance for improved urban agrifood systems
Insights from the new report by the UN High-Level Panel of Experts on Food Security and Nutrition.
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Evaluating impacts: Lessons from food systems interventions across Africa and Asia
Transforming food systems is promising but complex, requiring strong evidence and rigorous evaluations to ensure effective interventions.
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Building pathways out of poverty: Midline findings from a randomized controlled trial
Organized by IFPRI
This webinar will provide evidence around the effects of the Ultra Poor Graduation program implemented in Baidoa, Somalia by World Vision and funded by the U.S. Agency for International Development (USAID)’s Bureau for Humanitarian Assistance (BHA). The project seeks to enable ultra-poor internally displaced households to graduate from extreme poverty and begin an upward trajectory […]
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Groundwater conservation and food security: Navigating pathways to sustainable agriculture
Tradeoffs must be carefully managed.
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Workshop: Applying the Women’s Empowerment in Agrifood Governance (WEAGov) tool to support gender-responsive policy innovation across Africa
Collaborating to make food systems more inclusive.
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GFPR Southeast Asia Launch: IFPRI’s 2024 Global Food Policy Report on Food Systems for Healthy Diets and Nutrition
Co-organized by IFPRI and Asian Development Bank (ADB)
Click HERE to join the IFPRI-ADB Event on IFPRI’s 2024 GFPR on July 18, 2024 from 10:00am to 11:00am Manila time (GMT+8) / July 17, 2024 from 10:00pm to 11:00pm Washington, DC time (EDT). This event, co-organized by the Asian Development Bank and the International Food Policy Research Institute (IFPRI) will present an overview of […]
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Tracking Global and National Agricultural Transformation
Co-organized by IFPRI, Agrilinks, and United States Agency for International Development (USAID)
Agricultural transformation involves the shift in production and workers from traditional agriculture to more productive activities, both within primary agriculture and across sectors within the broader agrifood system. This evolution enhances productivity and typically reduces poverty, raises incomes, and promotes healthier diets. However, not all countries are experiencing the same pace of agricultural transformation, and […]
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Enhancing farm productivity and rural livelihoods through ICT interventions in Malawi
New opportunities as mobile phone use grows in farming areas.
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Sudan is now confronting its most severe food security crisis on record (The Conversation Africa)
July 08, 2024
An op-ed by IFPRI’s Khalid Siddig and Rob Vos analyses Sudan’s ongoing severe food crisis: “After 14 months of escalating internal conflict, Sudan is now confronting its most severe food security crisis on record. The latest situation report, released on 27 June, reveals a grim picture: more than half the population of 47.2 million is […]
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Pivotal: Confronting hunger and poverty in Nigeria (Africa Independence Television)
July 08, 2024
Nigeria’s current economic crisis continues to attract media attention. On 26 June 2024 Africa Independence Television (AIT) hosted a panel discussion on the television program “Pivotal” focused on confronting hunger and poverty. The panel, moderated by Nabila Usman, included Kwaw Andam, Country Program Leader, IFPRI-Nigeria, Andrew Mamudu, Country Director, Action Aid, and Abdullahi Mohammad, Associate, […]
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Opportunities and challenges for coffee production in Papua New Guinea’s highlands
Survey insights on production, pests, and marketing.
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How does agricultural productivity growth affect agrifood system transformation goals? Exploring trade-offs using IMPACT
Co-organized by IFPRI and the CGIAR Initiative on Foresight
Agrifood systems are complex and changing, so it is critical to explore different potential futures to inform decisions today that can put the world on a better path for livelihoods, health, and the environment. In the coming decades, changes in population, income, and diets will put increasing pressure on agrifood systems to meet evolving food […]
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IFPRI Insights: June 2024
Food Crisis Monitor: Gaza and Sudan; Topic in Focus: Climate Change; World rice prices and protection; New IFPRI.org; & more!
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Global crisis: 1.7 billion people in urban and peri-urban areas face food insecurity
July 02, 2024
New UN report highlights urgent need to strengthen urban and peri-urban food systems for global food security and nutrition.
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GFPR Southeast Asia Launch: Improving Diets and Nutrition through Food Systems: What Will it Take?
Improving Fruit and Vegetable Production and Consumption across the Food Value Chain
Across Southeast Asia, the double burden of malnutrition—hunger and micronutrient deficiencies, plus overweight and obesity—is widely evident, and is driven by unhealthy diets. Fruits and vegetables are an important part of healthy diets, but consumption of these healthy foods falls well below recommended levels across the region. The drivers of poor diets include the relatively […]
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Sudan’s food crisis deepens as conflict intensifies
A new famine warning.
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Risk of famine remains high in Gaza
After a reprieve, more dangerous conditions are reemerging.
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Improving Food Systems for Healthy Diets and Nutrition in Nigeria: Policies and Actions
The Nigeria presentation of IFPRI’s 2024 Global Food Policy Report
Despite significant progress in addressing hunger and undernutrition in the early 2000s, malnutrition, in all its forms, remains a major challenge in all regions of the world. Unhealthy diets remain the primary drivers of many forms of malnutrition, including undernutrition, overweight and obesity, micronutrient deficiencies, and diet-related noncommunicable diseases. Today, the number of people who […]
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Food Systems for Healthy Diets and Nutrition: The MENA launch of IFPRI’s 2024 Global Food Policy Report
This event is hosted by the International Food Policy Research Institute (IFPRI) as part of CGIAR’s National Policies and Strategies (NPS) Initiative
Unhealthy diets are a major driver of all forms of malnutrition, including undernutrition, micronutrient deficiencies, and overweight and obesity. Despite increasing global efforts to address malnutrition, as many as 3 billion people globally cannot afford healthy diets. The need to transform our food systems to ensure sustainable healthy diets for everyone is more urgent than […]
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2024 Agricultural & Applied Economics Association (AAEA) Annual Meeting
IFPRI is participating in the 2024 Agricultural & Applied Economics Association (AAEA) Annual Meeting on July 28 – July 30, 2024. The Agricultural & Applied Economics Association (AAEA) is a not-for-profit association serving the professional interests of members working in agricultural and broadly related fields of applied economics. AAEA members are primarily employed by academic […]
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2024 High-level Political Forum on Sustainable Development (HLPF)
Reinforcing the 2030 Agenda and eradicating poverty in times of multiple crises: the effective delivery of sustainable, resilient and innovative solutions
The High-level Political Forum on Sustainable Development (HLPF) will be held from Monday, July 8, to Wednesday, July 17, 2024, under the auspices of the Economic and Social Council. This includes the three-day ministerial segment of the forum from Monday, July 15, to Wednesday, July 17, 2024 as part of the High-level Segment of the […]
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NUTRITION 2024: Where the best in science & health meet
IFPRI is pleased to participate in the NUTRITION 2024 conference. The conference program will feature scientific symposia and educational sessions, unpublished oral research study presentations, poster sessions and flash talks. As well as award lectures delivered by distinguished leaders, professional and career development opportunities, and events with ASN’s vibrant scientific communities known as Groups Engaging […]
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Shaping the future of agrifood systems: Insights from an Avanzar2030 workshop in Costa Rica
Surfacing the most promising innovations.
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2024 GFPR India Launch
Improving Diets and Nutrition through Food Systems: What Will it Take?
Unhealthy diets are a major driver of all forms of malnutrition, including undernutrition, micronutrient deficiencies, and overweight and obesity. At the same time, our food systems contribute about a third of greenhouse gas emissions and degrade natural resources. The 2024 Global Food Policy Report examines policies, innovations, and governance solutions to strengthen diet quality and […]
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2024 Global Food Policy Report LAC: Food Systems for Healthy Diets and Nutrition
Improving Diets and Nutrition through Food Systems: What Will it Take?
Unhealthy diets are a major driver of all forms of malnutrition, including undernutrition, micronutrient deficiencies, and overweight and obesity. At the same time, our food systems contribute about a third of greenhouse gas emissions and degrade natural resources. The 2024 Global Food Policy Report examines policies, innovations, and governance solutions to strengthen diet quality and […]
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Sudan food emergency: Unpacking the scale of the disaster and the actions needed
More than 20 million face acute food insecurity.
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New study emphasizes tradeoffs between arresting groundwater depletion and food security
June 14, 2024
A new study published today in Nature Sustainability, reaffirms the world’s growing dependence on depleting groundwater systems.
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Reviving public extension for climate-resilient agriculture: Lessons and insights from India, Indonesia, and Nepal
Integrating reforms with global goals.
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In Memoriam: Hon. Saulos Chilima, Vice President of Malawi
June 13, 2024
IFPRI extends sincere condolences in relation to the tragic accident that claimed lives of Dr. Chilima and fellow passengers.
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The Unjust Climate: Measuring the impacts of climate change on rural poor, women, and youth
Co-organized by IFPRI, Food and Agriculture Organization (FAO), and Gender, Climate Change and Nutrition Integration Initiative (GCAN)
Virtual Event: June 18, 2024 at 9:30am-11:00am EDT. This event will discuss key results from the report and hear from policymakers, practitioners, and partners on how they are working to generate relevant evidence and make a difference on the ground.
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How do we prioritize agrifood system policies and investments? Insights from the RIAPA modeling system
Co-organized by IFPRI and the CGIAR Initiative on Foresight
Virtual Event: June 12, 2024 at 10:00am-11:00am EDT. In this webinar, we will demonstrate how RIAPA has been used to identify priority agricultural value chains that most effectively contribute to development outcomes.
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Famines and Fragility: Making humanitarian, developmental, and peacebuilding responses work
Co-organized by IFPRI, CGIAR, and Germany’s Federal Ministry for Economic Cooperation and Development (BMZ)
Virtual Event: June 11, 2024 – 9:30 AM- 11:15 AM EDT. This seminar will take stock of what we know of key drivers about protracted food crises and persistent fragility and about the obstacles to successful HDP action.
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Trade policy and food price volatility: Beggar thy neighbor or beggar thyself?
The downsides of emergency trade measures.
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IFPRI Insights: May 2024
A critical call for sustainable healthy diets; Dire developments in Gaza, Sudan, and Malawi; ‘Making a Difference’ story; & more
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China Agricultural Sector Development Report 2024 and IFPRI 2024 Global Food Policy Report Launch
Co-organized by the Chinese Academy of Agricultural Sciences (CAAS) and IFPRI
Hybrid Event: June 7, 2024 – 9:00 AM to 11:30 AM +08. The China Agricultural Sector Development Report 2024 (CASDR) and IFPRI 2024 Global Food Policy Report (GFPR) hybrid launch event will feature keynote speakers as well as presentations on the overview of the GFPR’s and CASDR’s findings.
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World Food Safety Day 2024: Empowering consumers and small businesses with information
Targeting interventions to benefit public health.
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Advanced Search
Publications
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Responding to Malawi’s impending food crisis
Food imports can make up for shortages if quick action is taken.
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The 2024 Global Food Policy Report Stresses Urgent Need for Transformative Action to Achieve Sustainable Healthy Diets and Improved Nutrition
May 29, 2024
Washington DC, May 29, 2024: In the face of growing challenges posed by unhealthy diets, all forms of malnutrition, and environmental constraints, the 2024 Global Food Policy Report (GFPR) — released today by the International Food Policy Research Institute (IFPRI) — underscores the importance of transforming complex global food systems to ensure sustainable healthy diets for all. Progress […]
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Transforming food systems for sustainable healthy diets: A global imperative
The 2024 Global Food Policy Report focuses on the pivotal role of nutrition.
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IFPRI Insights: 2024 GFPR Special Edition
2024 Global Food Policy Report: Food Systems for Healthy Diets & Nutrition
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The importance of the agricultural transformation agency in Ethiopia
IFPRI’s work in catalyzing innovation.
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The 2024 Global Food Policy Report
Foreword The world is at a pivotal moment in our understanding of both the imperative to put healthy and sustainable diets within reach of all people and the pathways to reaching this goal. In recent decades, evidence has increasingly shown the critical importance of healthy diets for addressing all forms of malnutrition and improving a […]
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IFPRI Publications: Reports
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IFPRI Publications: Journal Articles
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IFPRI Publications: Discussion Papers
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IFPRI Publications: Books
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ICTforAg 2024: Localizing impact
Event: May 28, 2024 – 9:00am to 5:00pm EDT. This event explores the localization of ICT, responsible AI in agriculture, the potential for AI to increase farm profitability, empowering citizen science, and harnessing digital solutions for sustainable and regenerative farming practices.
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Tackling the Hidden Costs of our Food Systems
Co-organized by IFPRI, The Food System Economics Commission (FSEC), and Food and Agriculture Organization (FAO)
Hybrid Event: June 6, 2024 at 9:30am-11:00am EDT. This event will have a discussion on the hidden costs of food systems and the remedies to reduce economic burdens, while moving toward more sustainable, health-promoting, and socially inclusive food systems.
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Modeling Tools
Overview IFPRI has pioneered work on rigorous economic simulation modeling of food systems to inform decision making by national governments, funding partners, and other stakeholders. IFPRI-led models analyze impacts of policy and investment options on nutrition, poverty, social inclusion, climate change, and the environment under real-time shocks (such as COVID-19 and the conflict in Ukraine) […]
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32nd International Conference of Agricultural Economists
Transformation Towards Sustainable Agri-Food Systems
The triennial International Conference of Agricultural Economists (ICAE-2024), centred on the theme “Transformation Towards Sustainable Agri-Food Systems” is scheduled from August 2-7, 2024, in New Delhi, India. The conference offers a distinctive platform, providing a golden opportunity for the agricultural academic institutions and researchers to convene in person, exchange knowledge, and actively contribute to the […]
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Understanding the New Dynamics of Agrifood Trade, Perspectives by Pascal Lamy
Co-hosted jointly by IFPRI and Peterson Institute for International Economics (PIIE)
Hybrid Event: May 30, 2024 at 2:30pm-4:00pm EDT. Please join us for a lecture by IFPRI Board Chair Pascal Lamy, a foremost expert in international trade matters, who served as the European Union’s Trade Commissioner and as the World Trade Organization’s Director General. The lecture will be followed by comments from a panel of international trade experts and a Q&A session.
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2024 Global Food Policy Report: Improving Diets and Nutrition through Food Systems: What Will it Take?
Hybrid Global Launch Event
Hybrid Event: May 29, 2024 at 9:30am-11:00am EDT. IFPRI’s 2024 Global Food Policy Report on Food Systems for Healthy Diets, presents evidence-based policy and governance solutions to strengthen diet quality and nutrition in low- and middle-income countries, and examines priorities for future research on food systems for better nutrition.
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What does climate change mean for the future of agriculture? Insights from the IMPACT modeling system
Co-organized by IFPRI and the CGIAR Initiative on Foresight
Virtual Event: May 15, 2024 at 10:00am-11:00am EDT. This webinar, the first in the series, will focus on how IMPACT can be used to analyze how climate impacts on agrifood systems (and particularly crop productivity) may vary both across locations and over time in the coming decades, and how that can inform decisions about policies and investment today.
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Adapt, assess, progress: Integrating measures of women’s empowerment into rural development projects
A new tool developed by IFPRI and IFAD.
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Webinar: Launching SPAM2020, the latest innovation in global crop mapping
Tools for understanding global trends.
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Soaring cocoa prices: Diverse impacts and implications for key West African producers
Effects of climate change and El Niño.
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Globalization of the Bioeconomy: Recent Trends and Drivers of Bioeconomy Programs and Policies
Co-organized by IFPRI, International Advisory Council on Global Bioeconomy (IACGB) and CGIAR
Hybrid Event: May 7, 2024 at 9:00am-10:30am EDT. Please join us at IFPRI (in-person or online) for an exciting seminar on the globalization of the bioeconomy.
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To improve Africa’s soil health and plant nutrition, empower women farmers
A contintental summit offers an important opportunity.
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Empowering Researchers in South Asia to Unlock Economic Insights: International CGE Modeling Training Program in New Delhi
May 03, 2024
New Delhi, May 3, 2024: The International Food Policy Research Institute (IFPRI) and the CGIAR Initiative on Foresight, in partnership with the South Asian Network on Economic Modeling (SANEM), the Indian Council of Agricultural Research-Indian Agricultural Research Institute (ICAR-IARI), and ICAR-National Institute of Agricultural Economics and Policy Research (ICAR-NIAP), successfully concluded today the weeklong ‘International […]
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IFPRI Insights: April 2024
Sudan: Livelihoods amid civil conflict / Global fertilizer trade 2021-2023 / Global Report on Food Crises / Agnes Kalibata: “Success has many parents”
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Research-backed policy to eliminate miniket rice in Bangladesh will improve nutrition
Over-processing removes essential nutrients.
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The Latest Innovations in Global Crop Mapping
Organized by the Land & Carbon Lab and IFPRI
Webinar: April 29, 2024 – 10:00 AM- 11:00 AM EDT. Join this webinar to hear from experts from IFPRI, the Bezos Earth Fund, Land & Carbon Lab and partners as they discuss the importance of transforming global food systems and the role that geospatial monitoring can play in this.
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Exploring gender roles and women’s empowerment in the coffee value chain and coffee cooperatives: Evidence from Mexico
Women in rural coffee production face opportunities and obstacles.
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Elasticsearch
Testing Elasticsearch
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Testing Elasticsearch
Testing – 1
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Addressing the global, life-long health impacts of zinc deficiency: A call to action
What an array of studies shows about a key nutritional challenge
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Study: Human milk banks offer a promising option to address sub-Saharan Africa’s staggeringly high neonatal mortality rates
Positive impacts of a program in Kenya.
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IFPRI and COP28 UN Climate Change Conference, 2023
IFPRI and COP28 UN Climate Change Conference, 2023
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Why a campaign has started to bring back some plants that have been forgotten (NPR)
April 18, 2024
In a radio story, NPR explains that the world depends on just a few crops for most of its food. Because that dependence could be risky, a new international effort supports research and development of overlooked plants as food sources. NPR interviewed Purnima Menon, senior director of Food and Nutrition Policy at IFPRI, who discussed countries that had invested in […]
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Sudan at a Crossroads: Food Systems, Hunger, and Humanitarian Aid During Civil Conflict
Hybrid Event: May 2, 2024 at 10:00am-11:30am EDT. This IFPRI policy seminar will reflect on urgent data, analytical, and policy needs to mitigate food insecurity and revitalize food systems in Sudan. This event will bring together researchers from IFPRI’s Sudan country program, conflict analysts, humanitarian donors, and country experts in a hybrid format.
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Satellite images show devastation in Sudan 1 year since conflict began (ABC News)
April 15, 2024
“Satellite imagery shows the reduction in green vegetation cover, the increased aridity points to the neglect or destruction of previously irrigated fields” Oliver Kirui told ABC News.
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Dairy and Nutrition in the Global South: Potential, Progress, and Obstacles Ahead
Virtual Event: April 24, 2024 at 9:30am-11:00am EDT. This policy seminar examines the potential of dairy development to improve nutrition outcomes, focusing on dairy’s sizable potential for reducing child stunting and other forms of malnutrition, and how dairy systems are being developed to help meet this potential.
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Act now to address Malawi’s looming food crisis
Harvest shortfalls caused by severe drought conditions.
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5th Global Food Security Conference
Towards equitable, sustainable and resilient food systems
Conference: April 9-12, 2024 – 7:30 AM- 6:00 PM CET. Building on the momentum from the UN Food System Summit and recognizing that the 2030 target year of the Sustainable Development Goals is on the horizon, this 5th Global Food Security Conference will bring together science, business, and policy to address this need.
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Nourish the Dialogue: Investing in nutrition and diets as significant determinants of health
Produced by Devex in partnership with CGIAR and IFPRI
Hybrid Special Event: April 19, 2024 – 11:30 PM- 12:30 PM EDT. This special event will convene nutrition and climate experts to discuss the vital role of healthy diets; showcase a suite of proven solutions across the agrifood value chain for improving diets in low- and middle-income countries; and examine how best to scale these solutions so that everyone can reap the benefits of sustainable healthy diets.
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Southern Africa drought: Impacts on maize production
With harvests of a key staple falling, some positive signs.
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What’s New Block Experiments — MB
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Global fertilizer trade 2021-2023: What happened after war-related price spikes
Impacts of shifting market flows.
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The war in Ukraine continues to undermine the food security of millions
The struggle to recover amid conflict.
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High-Level Partners Roundtable: Keys to strengthening institutions and investments in climate-smart agri-food systems to improve smallholder livelihoods in Africa
Co-organized by Alliance for a Green Revolution in Africa (AGRA), Business Council for International Understanding (BCIU), Corporate Council on Africa (CCA), and IFPRI
In-Person Special Event: April 9, 2024 – 4:30 PM- 6:00 PM EDT. In this roundtable, speakers will reflect on the broader context of food systems transformation, emphasizing the importance of partnerships, learning, and actionable insights in addressing food insecurity and climate resilience in Africa.
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IFPRI Insights: March 2024
Is it too late to save Gaza’s population from famine? / Who’s afraid of high fertilizer prices? / World Water Day 2024 / & more.
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Global cocoa market sees steep price rise amid supply shortfall
Weather and other factors trigger volatility.
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A changing landscape: Plots, crops, infrastructure, and livestock in the Khatlon Province
Evolving practices with potential impacts for nutrition.
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Deepening Social Protection Systems: Enhancing livelihoods and health in Ethiopia
Hybrid Event: April 17, 2024 at 10:30am-12:00pm EDT. This event will present findings from a randomized controlled trial of Strengthening PSNP Institutions and Resilience (SPIR), a graduation model program embedded within the PSNP that is led by World Vision, in collaboration with CARE and ORDA, and with support from the Ethiopian government and USAID.
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Policy seminar: Reforming agricultural policies to sustainably transform food systems
Country experiences show the way forward.
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Reforming Agricultural Policies and Farm Support to Advance Sustainable Food System Transformation
Co-organized by IFPRI, CGIAR, and Germany’s Federal Ministry for Economic Cooperation and Development (BMZ)
Virtual Event: February 29, 2024 – 9:00 AM- 10:45 AM EST. The seminar will present available evidence on promising technological innovations from CGIAR and elsewhere, identify associated tradeoffs, and examine how policies can shape greater uptake of such innovations.
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From Commitments to Impact: Analyzing the Global Commitments Toward Promoting Food Security and Healthy Diets
Co-organized by IFPRI and The Rockefeller Foundation
Hybrid Event: February 6, 2024 at 9:00am-10:30am EST. This event will shed light on commitments already made, share research results on the potential of current commitments to achieve a focused set of food and nutrition security goals, and foster continued dialogue with global advocacy partners.
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Launch of the FSEC Global Policy Report
Food System Economics Commission (FSEC)
Hybrid Event: January 29, 2024 – 03:00 PM to 5:00 PM CET. IFPRI is participating in the launch of the FSEC Global Policy Report.
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16th Global Forum for Food and Agriculture (GFFA)
Food Systems for Our Future: Joining Forces for a Zero Hunger World!
Event: Jan 17 – Jan 20, 2024 – 09:00 AM to 5:00 PM CET. IFPRI is participating in the 16th annual Global Forum for Food and Agriculture (GFFA).
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Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future
Co-organized by IFPRI, International Livestock Research Institute (ILRI), Ministry of Agriculture and Livestock Development (MoALD), and CGIAR Initiative on National Policies and Strategies (NPS)
Hybrid Event: January 8, 2023 at 8:30am-9:45am EST/ 4:30pm-5:45pm EAT. During this hybrid book launch, speakers from academia, Kenyan research institutes, policy institutions, and CGIAR will discuss the new book Food System Transformation in Kenya: Lessons from the Past and Policy Options for the Future. A light reception will follow the presentations.
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From Farm to Table: Agrifood Systems and Trade Challenges in the Southern Cone
Co-organized by IFPRI and United States Agency for International Development (USAID)
Virtual Event: December 12, 2023 – 9:30 AM- 11:00 AM EST. During this event speakers will present an analysis of the main challenges faced by national agrifood systems in the Southern Cone, especially in relation to new regulations and barriers that may affect international trade and export conditions.
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An evidence-based approach to climate change in Central Asia: Tajikistan and the Global Methane Pledge
Evidence-driven policymaking yields progress on key goals.
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The fallout from COVID-19, land grabs, and deforestation in Argentina’s Gran Chaco Forest region
Overlapping impacts on indigenous communities and a key ecosystem.
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مؤتمر: استكشاف أبعاد الصراع في السودان – رؤى بحثية وتداعيات السياسات
Assessing impacts of war and resilience strategies.
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Conference: Navigating Sudan’s conflict – research insights and policy implications
Assessing impacts of war and resilience strategies.
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World Water Day 2024: Invest in women for peace and water security
Addressing global crises through a gender lens.
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Who’s afraid of high fertilizer prices?
Assessing the impacts of recent spikes.
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Post COP28 Priorities for Advancing Food Systems Transformation
Co-organized by IFPRI, CGIAR, and Germany’s Federal Ministry for Economic Cooperation and Development (BMZ)
Virtual Event: March 27, 2024 – 9:30 AM- 11:00 AM EDT. This virtual event will take stock of food systems–related outcomes from COP28 and outline priorities for advancing them at both the international and country level in a concrete and meaningful manner.
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2023 PNG Rural Household Survey: Report Launch
In-person Event: March 7, 2024 – 12:30 PM to 3:30 PM GMT+10. This seminar will provide results of the rural household survey and discuss opportunities for promoting agricultural transformation for economic growth and food security in PNG.
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Agricultural Innovation for Food Security in the Context of Climate Change in Latin America and the Caribbean
IFPRI @IADB2024
Seminar: March 7, 2024 – 08:00 AM to 09:00 AM EST. IFPRI is participating 2024 Annual Meetings of the Board of Governors of the IDB.
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Global Food 50/50 Launch Event
Co-organized by Global Health 50/50, IFPRI, and UN Women
Virtual Event: March 7, 2024 at 9:00am-10:30am EST. This launch event seminar will present key findings from the report and explore how this new accountability mechanism can empower a broader movement to demand more equitable and inclusive organizations across the global food system.
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Navigating Sudan’s Conflict: Research Insights and Policy Implications
Co-organized by IFPRI and United Nations Development Programme (UNDP), In collaboration with World Food Programme (WFP), Sponsored by United States Agency for International Development (USAID)
Hybrid Event: March 5, 2024 at 8:00am-6:00pm EAT / 12:00am – 10:00am EST. IFPRI and UNDP have partnered for this event on wide-ranging and in-depth analysis to better understand the socioeconomic impact of the war in Sudan, and to inform policy and programmatic recommendations.
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Introducing the new Women’s Empowerment Metric for National Statistical Systems (WEMNS)
Virtual Event: February 22, 2024 at 9:00am-10:30am EST. This event will present the WEMNS metric, review the development of the tool, and discuss its use to advance women’s empowerment. A panel of stakeholders from government and national statistical offices and from multilateral organizations will discuss the potential of WEMNS for promoting and monitoring women’s empowerment as part of national statistical surveys.
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Drivers of Agrifood System Transformation: Lessons from Feed-the-Future Country Studies
Webinar: February 28, 2024 – 09:30 AM to 11:00 AM EST. IFPRI is participating in the “Drivers of Agrifood System Transformation: Lessons from Feed-the-Future Country Studies” webinar.
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IFPRI’s Approach to Impact
Our Approach to Impact IFPRI creates impact by working with partners to shape policies, programs, interventions, and institutions in ways that catalyze lasting, significant, and measurable improvements to food system outcomes. We produce actionable, demand-driven research that follows four primary impact pathways. The changes influenced by our research often include improvements in policies, programs, research […]
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Buying and Selling Patterns for Agrifood Value Chains
The structure of agri-food value chains can be nonlinear.
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Unpacking the 2023 Africa agriculture assessment report (CNBC Africa)
September 06, 2023
CNBC Africa interviewed John Ulimwengu, IFPRI Senior Research Fellow and the technical editor and lead researcher of the Africa Agriculture Status Report 2023, launched on September 6 at the Africa Food Systems Forum (AGRF). . The Report titled “Empowering Africa’s Food Systems for the Future” highlights the ways in which Africa is uniquely positioned to redefine its future and […]
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Famine in Gaza
A new analysis shows a deteriorating situation.
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Board of Trustees
The IFPRI Board of Trustees is responsible for setting policies and evaluating and monitoring management’s actions. As a member of CGIAR, the IFPRI Board of Trustees is comprised of the seven members of the CGIAR System Board and four IFPRI-Specific members. Summaries of Board meetings held since 2022 can be found here. Pascal Lamy IFPRI Board Chair, France […]
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Research Units
Overview IFPRI’s seven research units focus on research and innovation to deliver integrated policies, investments, governance processes, and capacity building in support of sustainable and equitable food systems transformation to deliver improved livelihoods and healthy diets. Development Strategies and Governance Agrifood systems play a critical role in economic development, poverty reduction, and improving nutrition in […]
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Shaping global agendas: The IFPRI Food Security Portal’s pathways to impact
Data tools provide key insights in a time of crisis.
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Playing the right game: A decision tree for choosing approaches to strengthen water governance
Fostering cooperative natural resource management.
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Agrifood Value Chains are Complex Transaction-Linked Networks
Why simplified linear approaches may fall short.
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Policy seminar: Scaling up the new Women’s Empowerment Metric for National Statistical Systems (WEMNS) tool
Research on gender and women’s empowerment in food systems and global development is central to IFPRI’s mission. Here we mark International Women’s Day (March 8)—with the theme “Invest in Women: Accelerate Progress”—with an account of our continuing efforts to develop and deploy metrics on women’s empowerment in agriculture. The 2015 adoption of Sustainable Development Goal […]
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Research by Country and Region
Overview IFPRI conducts research in over 80 low- and middle-income countries in Africa, Asia, the Middle East, Latin America, and Oceania, working with our country and regional offices as well as numerous local partners. IFPRI’s Research by Countries and Regions Regions Countries
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IFPRI at CGIAR
Overview IFPRI is a Research Center of CGIAR, a global research partnership for a food-secure future. IFPRI researchers work in close partnership with researchers from other CGIAR Centers and parnters through CGIAR Research Initiatives and Platforms, providing evidence-based policy options to contribute to the CGIAR mission of delivering science and innovation that advance the transformation […]
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Environmental health & biodiversity
Overview Increasing productivity in food systems while staying within environmental boundaries and maintaining biodiversity FROM CGIAR.ORG … Agriculture is the biggest driver of forest and biodiversity loss, including of diversity crucial to healthy diets and nutrition. A third of the world’s soils are degraded, and agriculture accounts for about 70% of global freshwater withdrawals. A […]
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Poverty Reduction, Livelihoods, and Jobs
Overview Building on a 50-year track record of lifting millions out of poverty FROM CGIAR.ORG … More than 25% of the world’s population lives on less than US $3.20 a day, making a healthy diet unaffordable for more than 3 billion people. And poverty disproportionately affects rural areas, where agriculture is the predominant livelihood activity. […]
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Gender Equality, Youth, and Social Inclusion
Overview Closing the gender gap and enhancing opportunities for youth in food, land, and water systems FROM CGIAR.ORG … On average, women make up 43% of the agricultural labor force in low- and middle-income countries, yet their access to resources, rights, and services is limited, holding back prosperity for all. More than 85% of the world’s 1.2 […]
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Nutrition, Health, and Food Security
Overview Ending hunger and enabling safe, affordable, healthy diets for the world’s most vulnerable people Food security and nutrition are key to human well-being. Far too many people around the world are affected by malnutrition ranging from undernutrition to problems of overweight, obesity, and diet-related noncommunicable diseases. Achieving sustainable healthy diets…. IFPRI research addresses food […]
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Africa RISING
The Africa Research In Sustainable Intensification for the Next Generation (Africa RISING) program comprises three research-in-development projects supported by the United States Agency for International Development (USAID) as part of the U.S. Government’s Feed the Future initiative
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IFPRI Country Programs
Overview IFPRI’s Country Programs respond to demand for food policy research and deliver holistic support for country-led development. Decision-makers need to make strategic policy and investment choices, including setting priorities and identifying trade-offs and linkages between different development goals, often with limited resources and technical expertise. In this context, IFPRI’s Country Programs support the design […]
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IFPRI Insights: February 2024
The Path Forward on Global Food System Transformation; Navigating Sudan’s Conflict; Farmer Protests; and more.
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Climate Adaptation and Mitigation
Overview Improving small-scale producers’ resilience and reducing greenhouse gas emissions from food systems. Climate change poses unprecedented challenges to the world’s food systems, from agricultural production, ecosystems and biodiversity that underpin it, and across agri-food value chains, from processing, storage, transport, retailing and consumption of food. These growing climate risks impact food security, nutrition, and […]
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Do ultra-poor graduation programs build resilience against droughts? Evidence from rural Ethiopia
Safety nets can buttress households against climate shocks.
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IFPRI Year in Review 2023 /interactive/ifpri2023 Africa RISING /interactive/africa-RISING interactives /interactives SHiFT Vietnam Photo Essay /content/shift-vietnam-photo-essay Women’s Empowerment in Agrifood Governance (WEAGov): An Assessment Framework /interactive/weagov /interactive/foodloss Understanding informal agrifood trade between India and Bangladesh: An analytical framework /interactive/informal-trade-bimstec Impact Blog Series /content/impact-blog-series Event Rewind | Pro-WEAI Edition /content/event-rewind-pro-weai-edition Governance /about/governance Board of Trustees /about/board-trustees […]
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The path forward on global food system transformation
Comprehensive change can yield broad benefits, a new report shows.
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Rising food prices are putting children in harm’s way
New evidence quantifies significant negative health effects.
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What’s driving the farmer protests sweeping Europe? (CNN)
February 27, 2024
Senior research fellow Danielle Resnick was interviewed by CNN on the reasons behind farmers’ protests throughout Europe. Resnick says, “These protests reflect some complex political economy dynamics, especially as European governments are trying to navigate the fiscal and climate crisis. Farmers have a lot of grievances, but one that they noted was their own returns on investment has really shifted over […]
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Ukraine and global agricultural markets two years later
A mixed picture for prices and food security.
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IFPRI Regional Programs
The Regions
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ANEW way forward: Strategies to promote women’s empowerment in farmer producer organizations
Examining a promising avenue for development programs.
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Long-lasting devastation to livelihoods from damage to agricultural lands in Gaza
The humanitarian crisis continues to worsen.
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About IFPRI
Our mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition. What we do Established in 1975, the International Food Policy Research Institute provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Together with our partners, we generate needed evidence for country- […]
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Nutrition, Diets, and Health
Overview Poor diets are a primary cause of malnutrition and the leading cause of disease worldwide. Improving diets and addressing nutrition and health issues can improve people’s quality of life, increase their productivity, and save lives. It is estimated that improving poor quality diets can save one in five lives annually. IFPRI’s Nutrition, Diets, and […]
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Reduce Poverty and End Hunger and Malnutrition
Trending Experts in Our Field Global, regional, and national food systems face major challenges and require fundamental transformations. More than ever, responding to these challenges will require a systems-oriented, multidisciplinary approach to reshape food systems so they work for all people sustainably. 526 experts across the world 70+ countries where we work #1 in the […]
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‘C’est la Vie!’: An impact evaluation of a Senegalese edutainment series to influence gender and violence outcomes
Benefits of a TV show’s positive messages.
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Meeting the SDGs
IFPRI provides research-based evidence, with an emphasis on country-led progress, to contribute to the achievement of multiple SDGs.
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IFPRI Strategy
IFPRI Strategy In 2012, IFPRI developed its 2013–2018 strategy to address unprecedented challenges in the food policy landscape. Five years later, many of those challenges persist while new threats and opportunities have arisen that will have fundamental impacts on future food security and nutrition. The Institute is refreshing its strategy to respond to these ongoing […]
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International Day of Women and Girls in Science: Interview with IFPRI’s Claudia Ringler
A leading researcher on sustainable development traces her career.
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Blogs landing
What’s new Our reach Global, regional, and national food systems face major challenges and require fundamental transformations. More than ever, responding to these challenges will require a systems-oriented, multidisciplinary approach to reshape food systems so they work for all people sustainably. 489,231 text text text 489,231 text text text 489,231 text text text 489,231 text […]
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News
Recent Press Releases and Media Mentions Press Inquiries Evgeniya Anisimova Media & Digital Engagement Manager Phone: +1 202-865-5600Email: e.anisimova@cgiar.org Research Topics Climate changeNutritionFood pricesGenderAgricultural extension Ask an expert With his deep expertise in global agricultural policy, Joe Glauber has been a pivotal contributor to IFPRI’s Ukraine War blog series. Through his insightful analysis and nuanced understanding […]
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Agricultural growth key to accelerated poverty reduction in Bangladesh (Financial Express)
February 11, 2024
Senior research fellow and country representative, Akhter Ahmed writes in an op-ed for the Financial Express (Bangladesh) that the country “has witnessed substantial economic growth over the past decade, with an average annual gross domestic product (GDP) growth of 6.6 per cent between 2016 and 2022. Notably, the country experienced a 3.4 per cent increase in GDP in 2020, making Bangladesh one […]
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India’s export restrictions on rice continue to disrupt global markets, supplies, and prices
Six months after India introduced a set of export restrictions on rice with the aim of holding down domestic prices, global rice markets continue to feel the impact. The benchmark Thai white rice price (5% broken) has risen 22% since India’s export ban on non-basmati white rice took effect in July 2023 (Figure 1). Global […]
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IFPRI Insights: January 2024
IFPRI Year in Review 2023; Special Issue on Dairy Development & Nutrition in the Developing World; COP28 Reflections; and more.
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AKADEMIYA2063: A successful case of localization
A major research and policy effort transitions to African leadership.
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Event label Event type Address line 1Address line 2 Date Time line 1 Time line 2 Event description: The 1994 Agreement on Agriculture, which emerged from the Uruguay Round, imposed the first real international trade disciplines on agriculture, including rules on market access, export subsidies, and domestic support. However, no further progress was made at […]
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The timing of the Red Sea attacks could not be worse for Democrats (Politico)
January 25, 2024
Senior research fellow Joseph Glauber is quoted in a Politico story about how the growing military conflict in a key trade corridor is threatening to unleash economic havoc on the global economy ahead of November. “If energy prices go up and remain high, you’d see food inflation persisting,” said Joe Glauber. He added that potential […]
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Expanding underutilized crops in Asia: The promise of millets for improving nutrition and sustainability
The many advantages of traditional food items.
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The impact of marriage timing on women’s agency: Evidence from rural Bangladesh
Delay has a range of positive impacts.
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Red Sea attacks reverberate in food and ag trade (Successful Farming)
January 18, 2024
Successful Farming quotes the IFPRI blog post on the Impacts of Red Sea shipping disruptions on global food security by senior research fellow Joseph Glauber and senior research analyst Abdullah Mamun. According to the article, Houthi attacks on cargo ships in the Red Sea are disrupting grain shipments from Europe, Ukraine, and Russia. “Trade disruptions are most likely to impact […]
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Impacts of Red Sea shipping disruptions on global food security
Potential fallout from Houthi attacks.
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IFPRI Publications example pages
Latest from IFPRI (list) Single Items Search Search and list combined Essential reading Jos Page
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Grappling with compounding crises in domestic fertilizer markets in Africa: The case of Ethiopia
Local effects of global shocks persist.
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A new book provides a roadmap for food systems transformation in Kenya
January 08, 2024
The past few years have seen Kenya, along with many other countries, confronted with multifaceted and compounding challenges. The disruptions caused by COVID-19, high levels of food price inflation, and environmental crises, such as locust infestations and droughts, have severely tested the resilience of Kenya’s food systems and the affordability of food for its citizens. […]
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Can a light-touch graduation model address persistent poverty? Evidence from Ethiopia
Impacts of a large-scale approach.
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IFPRI Year in Review 2023
In 2023, IFPRI continued to contribute policy-relevant research to address food system shocks and challenges, including finding ways to build greater resilience into food systems to make them less vulnerable to future shocks, and to foster inclusion and equity.
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Gender bias in bargaining: Lessons from haggling over the price of seed in rural Uganda
An experiment shows women face disadvantages.
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In Memoriam: Dr. Djimé Adoum
January 03, 2024
The International Food Policy Research Institute (IFPRI) mourns the passing of Dr. Djimé Adoum, a member of IFPRI’s Board of Trustees and a trusted friend of the Institute. Dr. Adoum passed away on December 15, 2023 in Washington, DC. Dr. Adoum served on IFPRI’s Board of Trustees since May 2019 and we were fortunate to […]
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Inspirational filmmaking to raise women’s voice and agency in the construction of assets for climate resilience in India
Compelling personal stories as a learning and motivational tool.
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IFPRI Insights: December 2023
SoI with NITI Aayog, food systems countdown to 2030, global landscape of food price inflation, & more
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The population of Gaza is on the brink of famine
The food insecurity situation in the Gaza Strip is becoming increasingly dire. A recent blog of just 10 days ago and based on an assessment by the World Food Programme pointed out that during October and November, 80 percent of the population in Gaza was displaced and more than 80 percent suffered food deficiencies. A […]
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Report launch: The key role of trade in strengthening food security in Latin America and the Caribbean
Building resilience by diversifying risk.
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Developing Local Extension Capacity (DLEC) project: Finding more effective ways to deliver vital information and innovation to farmers
Helping smallholders tap new technologies.
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Forman Lecture: Simón Barquera on tackling obesity and noncommunicable diseases in Mexico
Soda taxes and warning labels produce results.
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How is Kenya’s National Fertilizer Subsidy Program working?
Complex challenges for farmers amid a continuing food crisis.
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On the right track but not there yet: From poverty reduction to prosperity in Khatlon Province, Tajikistan
Local impacts of a national development strategy.
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Sudan’s ongoing conflict disrupts agrifood processing and aggravates unemployment
Food system impacts of war,
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News Mentions on the SOL between NITI Aayog & IFPRI)
Various News Outlets Reporting on the Statement of Intent between NITI Aayog and IFPRI
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Re-imagining Africa’s food security within the context of climate change and ecological sustainability
December 12, 2023
This press-release was initially published by WWF on December 12, 2023. WWF, the Alliance of Bioversity International and CIAT, IFPRI, CGIAR, and AfDB have released a new report to help African countries to achieve food security and implement climate and nature commitments. The report is based on a joint study, executed with the technical support […]
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IFPRI and CGIAR at Borlaug Dialogue 2023: Food system repercussions of the Russia-Ukraine war
Ongoing market disruptions hit vulnerable populations.
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NITI Aayog and IFPRI sign Statement of Intent to strengthen policy frameworks for agricultural transformation and rural development
December 13, 2023
This press release was distributed by the Press Information Bureau, Government of India The National Institution for Transforming India (NITI Aayog) and the International Food Policy Research Institute (IFPRI) signed a Statement of Intent (SoI), aiming to fortify policy and program frameworks contributing to India’s developmental objectives. The five-year SoI grants IFPRI a broad mandate to […]
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Book launch: Transforming the global food system in a politically polarized world
Navigating policy challenges to feed a hungry planet.
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Bridging the smallholder finance gap: Collaborative research with WeGro in Bangladesh
Helping farmers purchase and sell livestock.
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Fertilizer policies amid global supply and price shocks
Global prices have moderated but many countries still face difficulties.
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Unlocking opportunities for planet-friendly school meals
Balancing nutrition and climate.
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A new rapid assessment tool for food security risks posed by global price shocks
Introducing the Food Import Vulnerability Index (FIVI).
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Informing policies with causal impact evaluations: Co-creation and trust matter
IFPRI assessments provide key information for policymakers.
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Can we trust AI to generate agricultural extension advisories?
A chatbot experiment.
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CGIAR and partners launch Innovation Sprint on Gender and Climate Action
December 03, 2023
December 3, 2023, Dubai, United Arab Emirates (UAE). CGIAR and partners have committed US$31 million over four years (2023-2027) to ensure that climate innovations in agrifood systems are designed to work for women and rolled out in ways that address underlying gender inequalities. Together with 20 partners, CGIAR launched the AIM for Climate Innovation Sprint on […]
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Despite improved global market conditions, high food price inflation persists
Continuing pressures on food security in low- and middle-income countries.
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Implementing a just transition to net zero: Driving climate action through extension system reforms
Guiding agricultural transformation among smallholders.
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IFPRI Insights: November 2023
Climate change and agrifood systems; IFPRI@COP28; 33rd Annual Martin J. Forman Memorial Lecture; global sugar markets, and more.
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Emerging Trends in the Global Soybean Complex
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
Virtual IFPRI-AMIS Seminar Series: December 14, 2023 at 9:30am-11:00am EST. This seminar will explore the market outlook for soybeans and vegetable oils, and examine the implications of the US biodiesel industry and recent developments in South American soybean production.
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IFPRI’s holistic approach to the challenges posed by climate change
Research for real-world solutions that can make a difference.
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WFP Impact Evaluation Forum
What difference are we making?
Event: December 4, 2023 – 09:00 AM to December 7, 2023 – 6:30 PM CET. IFPRI is participating in the first United Nations World Food Programme Impact Evaluation Forum in Rome, Italy.
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Scientists are racing to protect grass from climate change. Your cheap burger is at stake (Wall Street Journal)
November 26, 2023
Wall Street Journal (Australia) quotes Keith Wiebe, IFPRI senior research fellow, in an article analyzing how heat waves and drought are threatening pasture on farms worldwide. “If pasture becomes less productive, prices would be expected to rise, not just for meat, wool and dairy products but also for cereals and other food commodities that would […]
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Model: Sudan’s ongoing conflict could reduce economic output by half and push 1.8 million into poverty
Impacts of an unfolding humanitarian emergency.
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Déjà vu all over again: Global sugar markets roiled by El Niño, biofuels and trade policies
This time, market disruptions could have public health benefits.
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The E-FooD Dataset and Food Security Simulators for Kenya and Nigeria: Innovative Tools to Support National Policies and Strategies
Co-organized by IFPRI and the CGIAR Initiative on National Policies and Strategies (NPS)
Virtual Event: December 7, 2023 – 8:00 AM- 9:00 AM EST. This webinar, organized by the CGIAR Initiative on National Policies and Strategies (NPS), introduces the E-FooD dataset and FSS for Kenya and Nigeria, showcases their applications, and discusses the role that such tools can play in policymaking.
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The IPC expands global partnership to further tackle food insecurity and malnutrition – IFPRI, UNDP, World Bank and WHO
November 16, 2023
November 16, 2023, Rome — The Integrated Food Security Phase Classification (IPC) initiative reaches a new milestone today as it expands its global partnership to include four new partners – the International Food Policy Research Institute (IFPRI), the United Nations Development Programme (UNDP), the World Bank and the World Health Organization (WHO) – and establishes […]
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India’s food system is under strain, and farmers are paying the price (Bloomberg)
November 16, 2023
“India’s production [of rice] has surged over the past decade, accounting for some 40% of global shipments before the latest limits, broadly equivalent to the next four exporters combined. Now curbs have tempered costs at home, but they’ve hurt vulnerable importing nations, pushing the global price to a 15-year high and raising the possibility of […]
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Implications of El Niño 2023/24 for Africa South of the Sahara
Co-organized by IFPRI, USAID Famine Early Warning Network (FEWS NET), and NASA Goddard Space Flight Center
Virtual Event: November 29, 2023 at 7:30am-9:00am EST. IFPRI in collaboration with USAID FEWS NET and NASA’s Goddard Space Flight Center, is hosting a presentation on the potential impact of the upcoming El Niño on the global agrifood system, with special emphasis on low-income countries in Africa South of the Sahara. The event will be organized around four short talks.
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COVID-19 in South Asia: Lessons from a time of upheaval
How food systems fared amid disruption.
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IFPRI- AMIS Policy Seminar Series
In January 2023, IFPRI and the Agricultural Market Information System (AMIS) jointly launched the IFPRI-AMIS seminar series on Making Sense of Food and Agriculture Markets to provide in-depth analysis of current events affecting global agricultural markets and food security.
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Climate goals and SDGs : Money, that’s what ( we ) want
Closing the finance gap for food systems.
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Food Security and Agrifood Trade in Latin America and the Caribbean
Co-organized by IFPRI and The Food and Agriculture Organization of the United Nations (FAO)
Virtual Event: November 28, 2023 at 10:00am-11:00am EST. IFPRI and The Food and Agriculture Organization of the United Nations (FAO) cordially invite you to the launch of the report: Food Security and Agrifood Trade in Latin American and the Caribbean, La Seguridad Alimentaria y el Comercio Agroalimentario en América Latina y el Caribe.
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Changing the game: Experiential learning for triggering large scale change towards sustainable water management in India
Fostering cooperative local governance.
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Opinion: Grain market whiplash shows need for ag research to increase self-reliance on food (Agri-Pulse)
November 06, 2023
Steve Linscombe, director of The Rice Foundation, in an opinion piece published by Agri-Pulse, refers to the IFPRI analysis on export restrictions. “Global rice prices recently reached the highest in 15 years, according to United Nations estimates. This is especially troubling because rice is a staple food for almost half the world, and many developing countries […]
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Climate Risk to Resilience: Financing adaptation in African countries
New insights for scaling up efforts in Kenya, Malawi, Mozambique, and Zambia.
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Integrating gender perspectives to prevent or reduce climate crisis impacts
Why women are key to building resilience.
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ICTforAg 2023: Cultivating Inclusion
Co-organized by CGIAR, USAID Feed the Future, DAI and DevGlobal
Virtual Conference: November 7, 2023 – 06:30 AM to November 9, 2023 – 5:00 PM EST. IFPRI is participating in ICTforAg 2023. During this 3-day virtual event, agricultural stakeholders and technology experts will come together to share knowledge, find solutions, and form partnerships to address challenges in agri-food systems across low- and middle-income countries.
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Informal trade in agricultural commodities along the Nepal-India border
New customs duties reverberate in communities.
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Remembering Professor Saleemul Huq
November 02, 2023
The International Food Policy Research Institute is deeply saddened by the passing of Professor Saleemul Huq, a pioneering climate scientist from Bangladesh. Prof. Huq passed away in Dhaka on October 28, 2023, at the age of 71. We are grateful for the collaboration we enjoyed with Prof. Huq on topics related to the nexus of […]
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Scaling nutrient-enriched staple crops with the HarvestPlus program: Reaching 100 million people in 20 years
Addressing the global problem of hidden hunger.
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IFPRI Insights: October 2023
World Food Day, 2023 Borlaug Dialogue, Rice Markets, the HarvestPlus Enrich Project, and more.
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Tropentag 2023: Bridging ecology and economy with payments for ecosystem services (PES)
Overcoming challenges to helping smallholders.
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India is pushing the world toward another rice crisis (Bloomberg)
October 29, 2023
“With duties, export bans, and other restrictions, New Delhi is harming the same developing nations it claims to want to lead,” writes Mihir Sharma, a Bloomberg Opinion columnist and a senior fellow at the Observer Research Foundation in New Delhi. Sharma adds, “Three calamities have caused grain supplies to dry up: Russia’s invasion of Ukraine […]
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Tropentag 2023: Battling the global 3Cs (climate change, COVID-19, conflict) through food systems transformation
Encouraging scientific understanding for sustainability.
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2023 Borlaug Dialogue Side Event: Climate Action for resilient food system transformation – insights from Asia and Latin America and the Caribbean
Ways to scale innovations for sustainability and resilience.
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ENRICH project: Educating communities on the benefits of biofortified crops and nutrition-smart agriculture
Twenty years of HarvestPlus programs have a lasting impact.
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Sharp energy solutions Europe delivers 900 bifacial solar panels to Egypt for IFPRI’s innovative solar-powered irrigation project (PV Magazine)
October 26, 2023
“Sharp Energy Solutions Europe has successfully delivered 900 units of the NB-JD550 bifacial solar panel to Egypt as part of a high-impact project introduced by the International Food Policy Research Institute (IFPRI) with support from the Ministry of Foreign Affairs in Japan,” writes PV Magazine (International). “In collaboration with Sharp Energy Solutions Europe, IFPRI’s project […]
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The return of the rice crisis (Financial Times)
October 23, 2023
“Export restrictions and extreme weather are threatening the global supply of a staple commodity relied on by millions,” writes the Financial Times. The sharp increase in the cost of this everyday staple can be traced to a crackdown by India, the world’s largest rice exporter, in response to fears of a production shortfall and rising […]
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Can Sustainable Livestock Systems and Alternative Proteins Address the Climate Crisis?
Co-organized by IFPRI, CGIAR, and Germany’s Federal Ministry for Economic Cooperation and Development (BMZ)
Virtual Event: November 7, 2023 – 9:30 AM- 11:00 AM EDT. This CGIAR seminar will delve into the report’s findings and recommendations around livestock and alternative proteins, and identify promising initiatives and technologies that can be pursued in order to advance on three priorities outlined in the Agricultural Breakthrough report.
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The most effective approaches to reduce intimate partner violence: What the evidence shows
A meta-analysis shows that broadly, IPV programs work.
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World Food Prize: “Harnessing Change” 2023 Borlaug Dialogue International Dialogue
Hybrid Conference: October 18, 2023 – 10:00 AM to October 26, 2023 – 1:50 PM EDT. IFPRI is participating in the 2023 Norman E. Borlaug International Dialogue.
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International Food Policy Research Institute welcomes Pascal Lamy as New Chair of the Board of Trustees
October 19, 2023
October 19, 2023, Washington, D.C. –The International Food Policy Research Institute (IFPRI) is pleased to announce that Pascal Lamy will begin his term as Chairperson of IFPRI’s Board of Trustees on 31 October 2023. “I am delighted to welcome Pascal Lamy as the new Chair of IFPRI’s Board of Trustees,” said Johan Swinnen, Director General […]
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IFPRI @ 28th UN Climate Change Conference of the Parties (COP28)
Dubai, United Arab Emirates (UAE)
IFPRI is pleased to participate in the 28th UN Climate Change Conference of the Parties (COP28) being held in Dubai from November 30 to December 12, 2023. IFPRI’s Board of Trustees is meeting in Dubai on December 8, 2023, and a number of researchers will engage in meetings and participate in several side events, as […]
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World Food Day 2023: Five actions to get us closer to water and food security for all
This year’s theme: “Water is LIfe, Water is Food, Leave No One Behind.”
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The Political Economy of Food System Transformation: Pathways to Progress in a Polarized World
Hybrid Event
Hybrid Event: Nov 14, 2023 – 3:00 PM- 4:00 PM EST. Join us for this hybrid book launch at IFPRI headquarters and online—speakers will discuss the political economy of these issues and reflect on opportunities to pursue food system policy reforms in an increasingly polarized world. A light reception will follow the presentations.
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Introducing the Women’s Empowerment Metric for National Statistical Systems (WEMNS)
A new tool to address the gender data gap in agricultural development.
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From Research to Impact: Towards just and Resilient Agri-food Systems
2023 CGIAR GENDER-ICAR Conference
Conference: October 09, 2023 – 9:00 AM to October 12, 2023 – 6:00 PM IST. IFPRI is participating in the 2023 annual CGIAR gender research conference will take place in New Delhi, India.
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Qué está pasando en la guerra: Ucrania desafía a Rusia e impulsa una nueva ruta para transportar cereales en el mar Negro (elDiario.es)
October 06, 2023
What’s going on in the war: Ukraine challenges Russia, promotes new Black Sea grain transport route (elDiario.es) “Several ships have once again set sail from Ukraine’s Black Sea ports, despite Russia withdrawing from an agreement that allowed ships to safely pass through those waters to transport grain. They follow the original trade route: a corridor […]
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From theory to practice: The latest in program implementation and effectiveness at #MNF2023
Navigating the complexities of diet and nutrition solutions.
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Scaling Up Experiential Learning Tools for Sustainable Water Governance in India
OCT 18, 2023 – 9:00 AM – 2:00 PM IST
As a common pool resource, water is easily depleted if no effective coordination exists among users to ensure provision and regulate withdrawals. The Scaling up experiential learning tools for sustainable water governance in India project aims to enhance sustainable water management at scale by improving the capacities of rural communities to manage water more sustainably. […]
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In Middle East, poor miss out as ‘faulty’ algorithms target aid (Reuters)
October 04, 2023
“Poverty assessment methods powered by algorithms are supposed to make payments fairer, but activists and researchers say such tools often wrongly exclude people,” writes Reuters in a story on new tools to benefit social protection. Sikandra Kurdi, a researcher at the International Food Policy Research Institute (IFPRI), which was hired by the World Bank to […]
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A Look at Global Rice Markets: Export Restrictions, El Niño, and Price Controls
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
Virtual IFPRI-AMIS Seminar Series: October 18, 2023 at 9:00am-10:30am EDT. At an August meeting of ASEAN countries, leaders committed to maintain an unimpeded flow of agricultural products and refrain from using “unjustified” trade barriers. However, these commitments may be undermined by a strengthening El Niño in the Pacific, which threatens to cut the rice production of key Asian suppliers and push prices sharply higher. This webinar will provide a brief update on the global rice situation.
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Food System Repercussions of the Russia-Ukraine War
2023 Borlaug Dialogue Breakout session
Virtual Event: October 26, 2023 at 1:10pm-2:10pm EDT. This session will examine the impacts of the conflict in Ukraine on food systems around the world. Russia’s February 2022 invasion triggered trade disruptions and dramatic price increases for energy, agricultural commodities, and fertilizers, which were already high following the COVID-19 lockdowns and value chain disruptions.
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Remembering Professor Mankombu Sambasivan Swaminathan
October 05, 2023
The International Food Policy Research Institute deeply mourns the passing of Professor Mankombu Sambasivan Swaminathan, the world-renowned agricultural scientist, Founder, Chairman, and Chief Mentor, M.S. Swaminathan Research Foundation. M.S. Swaminathan passed away in Chennai, India, on September 28, 2023, at the age of 98. Prof. M.S. Swaminathan’s contributions to agriculture, genetics, plant breeding, and food […]
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How does promoting modern seed varieties impact forest conservation?
A study shows changed patterns of deforesation.
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Micronutrient Forum: 6th Global Conference
Nutrition for Resilience (N4R)
Hybrid Conference: October 16, 2023 – 8:30 AM to October 20, 2023 – 5:00 PM CEST. IFPRI is pleased to participate in this year’s Micronutrient Forum 6th Global Conference, being held at the World Forum in The Hague October 16–20, with a focus on “Nutrition for Resilience (N4R).
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Asia’s rice squeeze after India export ban: 4 things to know (Nikkei Asia)
October 02, 2023
Nikkei Asia quotes Abdullah Mamun, a senior research analyst at the International Food Policy Research Institute, in an article analyzing the reaction of Asian markets on the recent India’s rice export ban. “India’s decision last month to ban exports of rice sent shock waves through the Asian market for the staple food, inflating August prices by […]
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Global rice markets face stresses from El Niño, India export restrictions
Worries mount over continued high prices.
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IFPRI Insights: September 2023
Remembering Dr. M. S. Swaminathan, Food Loss & Waste Awareness Day, New Book and Food Policy Reports, & more.
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Political economy considerations for transforming food systems: A new book explores pathways to progress
September 29, 2023
September 29, 2023, Washington D.C. – The current state of the global food system is increasingly being acknowledged as unsustainable, with far-reaching consequences for the environment and public health. The new book The Political Economy of Food System Transformation: Pathways to Progress in a Polarized World, co-edited by Danielle Resnick and Johan Swinnen and published […]
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Interview: IFPRI’s Rob Vos on the International Day of Awareness of Food Loss and Waste Reduction
Ways to address a global challenge.
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Food prices are rising as countries limit exports. Blame climate change, El Nino and Russia’s war (Associated Press)
September 28, 2023
“Countries have imposed restrictions on the food they export to protect their own supplies from the combined effect of the war in Ukraine, El Nino’s threat to food production and increasing damage from climate change,” writes the Associated Press. “Tanzania’s onion limits this year are part of the “contagion” of food restrictions from countries spooked by supply […]
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IFPRI @ Adaptation Futures 2023
Montréal, Canada
Event: October 2, 2023 – 9:00 AM to October 6, 2023 – 6:00 PM EDT. IFPRI is participating in Adaptation Futures 2023 conference. The AF2023 Conference seeks to learn from Indigenous, local knowledge and voices in climate change adaptation research, policies, practices, and actions around the world.
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Rampant heatwaves are a growing threat to Caribbean food security (Forbes)
September 26, 2023
“Record-breaking heat that has been beating down on the Caribbean for the past few months poses a grave threat to regional food security. Unprecedented temperatures are impacting soil and water, worker productivity and income, food prices and trade— with consequences for the availability, accessibility and affordability of major crops, fish stocks, livestock… and even imported […]
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Why climate change is a greater threat to tropical rainforests than cropland expansion
Growing and underappreciated risks.
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Informal trade: Insights from Phansidewa at the India-Bangladesh border
Documenting a shifting landscape of commerce.
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How does promoting modern seed varieties impact forest conservation? (VoxDev)
September 21, 2023
VoxDev published a research-based commentary by Tanguy Bernard (Professor of Economics, University of Bordeaux; Senior Research Fellow, IFPRI), Sylvie Lambert (Chaired Professor, Paris School of Economics), Karen Macours (Professor, Paris School of Economics), and Margaux Vinez (Senior Economist, World Bank) looking at how promoting modern seed varieties accelerated the deforestation of primary forest in the Democratic Republic of Congo. […]
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Avanzar2030 workshop: Synthesizing evidence on sustainable agrifood systems in Latin America and the Caribbean
Identifying optimal paths for transformation.
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Why Is Russia blocking Ukraine’s food exports? (CSIS)
September 19, 2023
A short, spoken-word summary from CSIS’s Caitlin Welsh on her Critical Questions publication with Joe Glauber (IFPRI) and Emma Dodd (CSIS), “Why Is Russia Blocking Ukraine’s Food Exports?” “Russia’s termination of the Black Sea Grain Initiative (BGSI) will be a main topic of discussion in United Nations General Assembly meetings next week. The United Nations and others continue to […]
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New study reveals alarming impact of food inflation on child undernutrition in low and middle-income countries
September 20, 2023
September 20, 2023, Washington, DC: A new study published in Nature Communications sheds light on the critical relationship between food inflation and child undernutrition in low and middle-income countries (LMICs). The study, conducted by Derek Headey and Marie Ruel of the International Food Policy Research Institute (IFPRI), explores the impact of food price volatility on […]
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Kenya’s new urban school meal plan is ambitious – and could offer lessons for scaling up
Providing subsidized lunches for 250,000 Nairobi students.
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Kenya’s new urban school meal plan is ambitious – it could offer lessons for scaling up (The Conversation)
September 18, 2023
More than 250,000 children in public primary schools in Nairobi will receive regular subsidized school meals provided by the county government. The Dishi Na County program is Kenya’s first in an urban setting. The national school meal program set up in 2009 serves more than 1.5 million children in rural drought-affected counties. The Conversation asked Elisheba Kiru (African Population and […]
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Financing Viet Nam’s flood fighting efforts
Addressing rising climate risks.
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Women’s Empowerment Metric for National Statistical Systems (WEMNS)
Co-organized by the Food and Agriculture Organization of the United Nations (FAO) and IFPRI
Hybrid Event: September 20, 2023 – 1:30 PM to 4:30 PM CEST. This event will present the WEMNS tool and discuss its use to further advance women’s empowerment.
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Assessing Progress toward Women’s Empowerment in Agricultural Development Projects
Co-organized by the Food and Agriculture Organization of the United Nations (FAO) and IFPRI
Hybrid Event: September 19, 2023 – 1:30 PM to 4:30 PM CEST. This event will provide a platform for implementers and partners to discuss approaches that have worked to empower women across projects and identify implications for future programming and scaling up.
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Russia upends global grain trade (RFI)
September 05, 2023
The Black Sea Grain Initiative enabled Ukraine to export more than 30 million tonnes of grain from three Black Sea ports, but Russia withdrew from the initiative in July,” writes RFI (an outlet of Agence France Presse). The corridor “didn’t help Ukraine rebound in terms of their agricultural production” as the invasion deprived it of a […]
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Why India’s soaring food inflation is a global problem (BBC News, India)
August 30, 2023
“Erratic climate conditions – including the driest August in more than a century – have sent food prices spiraling above 11% in India, which is a major player in global agri-trade,” writes the BBC News, India in a piece on India’s exportation of rice and other products. The International Food Policy Research Institute believes that […]
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Is a global food crisis the new normal? (Al Jazeera)
August 29, 2023
“From Indian rice to Australian wheat, climate change is hitting yields, adding to food shortages and price spikes caused by the war in Ukraine. But there’s a way around it, analysts say,” writes Al-Jazeera. “Now, with India banning the export of some rice altogether, global prices have soared further. Rice prices reached their highest levels […]
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‘Major disruptor’: El Niño threatens the world’s rice supplies (The Guardian)
September 06, 2023
“Across south and south-east Asia, unpredictable weather is threatening supplies of rice, a staple food for more than half the world’s population. In July, India, the world’s largest rice exporter, imposed an export ban on non-basmati white rice after crops were damaged by heavy rains,” explains The Guardian (UK) in a story on global rice […]
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CGIAR joins forces with WFP and Norad to enhance climate resilience and food security in sub-Saharan Africa
A new project focuses on building resilience.
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Challenges and solutions to global food security in five books (Politics Today)
September 14, 2023
Politics Today included the IFPRI book “The Russia-Ukraine Conflict & Global Food Security”, edited by Joseph Glauber (senior research fellow) and David Laborde (formerly a senior research fellow) in its selection of most significant recent books addressing challenges and solutions to global food security. “From the intricacies of international trade policies to the sustainability of […]
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IFPRI @ UN Regional Climate Weeks 2023
Event: September 18, 2023 to November 17, 2023. IFPRI is participating in Regional Climate Weeks 2023.
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Six big ideas to advance food systems resilience in Nigeria: Bringing CGIAR Initiatives together to foster collaboration and policy coherence
Stakeholders grapple with rapid change.
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Facilitating Anticipatory Action with Improved Early Warning Guidance
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
Virtual IFPRI-AMIS Seminar Series: September 26, 2023 at 9:00am-10:30am EDT. This seminar will take stock of existing early warning, early action systems (EWEAs) and examine whether they provide sufficient guidance to policymakers and decisionmakers keen to enhance anticipatory action.
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India’s edible oil imports from Nepal: Policy implications of current tariffs and free trade agreements
Explaining a case of tariff arbitrage.
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Tropentag 2023 conference highlights equitable food systems transformation
September 08, 2023
Washington, DC, USA – The annual Tropentag conference, a premier interdisciplinary event focusing on tropical and subtropical agriculture, natural resource management, and rural development, will take place from September 20 to September 22, 2023, in Berlin, Germany. Co-organized by The Leibniz Centre for Agricultural Landscape Research (ZALF) and Humboldt-Universität zu Berlin, this year’s conference centers […]
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Explainer: Why the Erdogan-Putin talks failed to revive the grain deal (The New Arab)
September 05, 2023
“Analysts say that Russia’s inability to enforce a real blockade of Ukrainian ports may eventually push it to come back to a deal, as Ukrainian farmers remain the biggest losers from the lack of one”, writes The New Arab. “Talks between Turkish president Recep Tayyip Erdogan and his Russian counterpart, Vladimir Putin, on Monday failed […]
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Tackling Obesity and Noncommunicable Diseases in Mexico: A Policy Approach
33rd Annual Martin J. Forman Memorial Lecture
Hybrid Event: November 21, 2023 – 9:00 AM- 10:30 AM EDT. The 33rd Annual Martin J. Forman Memorial Lecture will feature Dr. Simón Barquera, the Director of Nutrition and Health Research Center at the National Institute of Public Health of Mexico (INSP) who will address the growing obesity epidemic and alarming rate of diet-related noncommunicable diseases in Mexico.
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African trade agreements should include environmental provisions to drive sustainable agricultural growth, finds new analysis
September 06, 2023
The flagship Africa Agriculture Trade Monitor (AATM) calls for the diversification of import sources to mitigate the adverse effects of the Ukraine crisis. DAR ES SALAAM: African trade agreements can boost agricultural imports and exports and curb the adverse effects of climate change by including actionable provisions, according to the latest Africa Agriculture Trade Monitor (AATM), […]
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New study demonstrates positive impact of school-based nutrition education on adolescent girls’ diets in Ethiopia
September 05, 2023
September 5, 2023, Washington, DC: A comprehensive package of nutrition education interventions delivered through public primary schools can significantly improve dietary practices among adolescents, according to a new study published in The Lancet Child and Adolescent Health. The research, funded by the Bill & Melinda Gates Foundation through the FHI 360 Alive & Thrive initiative, […]
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Insights into addressing undernutrition from China’s water, sanitation, and energy investments
Links between infrastructure and improved nutrition and health.
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IFPRI Insights: August 2023
World Breastfeeding Week; Director Claudia Ringler on Natural Resources & Resilience; WEAI; and more
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Payments for Ecosystem Services: Win-Win Solutions?
Co-organized by IFPRI, CGIAR, and Germany’s Federal Ministry for Economic Cooperation and Development (BMZ)
Virtual Event: September 21, 2023 – 7:45 AM- 9:15 AM EDT. This second seminar of the CGIAR Policy Seminar Series on Strengthening Food Systems examines past and current ecosystem service payment schemes targeted at smallholders, evaluates their effectiveness, and impacts, and explores how such schemes could be taken forward in order to help build greater resilience within food systems.
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The soaring price of rice is affecting many parts of the world where it’s the staple diet (NPR)
August 26, 2023
Abdullah Al Mamun (IFPRI) spoke with NPR about the Indian export policies and what prompted the disruption in rice crops over the past year.
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Russia’s shift to divert fertilizer exports toward China and India raises food security concerns (Nikkei)
August 10, 2023
Nikkei (Japan) quotes IFPRI’s Director of Communications and Public Affairs Charlotte Hebebrand who noted, “Russia is clearly concerned about fertilizer exports. With rising fertilizer prices and ongoing conflict in Ukraine, securing revenue through exports has become even more crucial.” “According to analysis by IFPRI, the export volumes of urea fertilizer and diammonium phosphate (DAP) from […]
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Africa’s Food Systems Forum (AGRF) 2023 Summit
Recover, Regenerate, Act: Africa’s Solutions to Food Systems Transformation
Event: September 5, 2023 – 3:00 AM to September 8, 2023 – 7:30 AM EDT. IFPRI is participating in Africa’s Food Systems Forum (AGRF) 2023 Summit.
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Release of the Social Accounting Matrix (SAM) for Ghana
Support provided by the Bill & Melinda Gates Foundation (BMGF), the U.S. Agency for International Development (USAID), and contributors to the CGIAR Trust Fund through support to the CGIAR Research Initiative on Foresight
Event: August 24, 2023 – 5:30 AM- 7:00 AM EDT. IFPRI is co-hosting the release of the Social Accounting Matrix (SAM) for Ghana under the Nexus Project in partnership with the Ghana Statistical Service and the Institute for Statistical, Social and Economic Research.
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Ministry of Agriculture, Food and Rural Affairs (MAFRA) (Republic of Korea)
Globally, agriculture is confronted with an era of great transformation fueled by substantial challenges such as climate change, carbon neutrality and digital transformation. MAFRA is making every effort to adapt to such changes: making agriculture leap forward as the future growth industry; turning rural areas into comfortable residences, workplaces and refreshing retreats; supporting farmers to […]
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Enhancing groundwater governance through experimental games in Ghana
Developing the tools of resource management.
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90 Years of the IRC’s Partnerships: Making a difference together (International Rescue Committee)
August 17, 2023
IRC mentions IFPRI in an article on its anniversary featuring organization’s history, achievements, and partnerships over the past 90 years. “Over the last 90 years, the IRC has generated or partnered in the creation of more impact research in conflict zones than any other organization.” “Google supported the IRC’s 2021 Anticipatory Action project in Nigeria, which […]
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Is Ethiopia missing a golden opportunity for addressing hidden hunger? The opportunities and challenges of biofortification
A promising approach to micronutrient deficiencies.
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Tropentag 2023
Competing Pathways for Equitable Food Systems Transformation: Trade-offs and Synergies
Event: September 20, 2023 – 8:30 AM to September 22, 2023 – 6:10 PM CEST. IFPRI is participating and will be featured in this years’ annual interdisciplinary conference on research in tropical and subtropical agriculture, natural resource management and rural development (TROPENTAG).
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‘Dirty laundry is washed at home’: Increasing disclosure of violence against women and girls through self-administered surveys
Potential limits of in-person interviews.
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“Le linge sale se lave à la maison” : Encourager davantage la divulgation des violences faites aux femmes et aux filles en utilisant des enquêtes auto-administrées
Potential limits of in-person interviews.
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War and weather threaten global food supplies (ABC Radio News – Australia)
August 14, 2023
“The world is facing unprecedented threats to food security, following the Kremlin’s decision to withdraw from the Black Sea Grain Initiative and the onset of El Niño, writes ABC Radio News, Australia. Guest, senior research fellow Joseph Glauber at the International Food Policy Research Institute (IFPRI) discusses the subject in a radio interview. Listen here. […]
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Global Food Roundup: Soaring rice prices and fresh Black Sea threats (Bloomberg Newsletter)
August 11, 2023
In a follow-up to an earlier Bloomberg story on India’s rice ban, the Bloomberg newsletter discusses “how extreme weather and food protectionism are combining to make rice — vital to the diets of billions in Asia and Africa — much more expensive. That’s bad news for some of the world’s most disadvantaged. The staple makes up as […]
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CGIAR Policy Seminar Series
Organized by IFPRI, this CGIAR policy seminar series examines the evidence base for resilience-building priorities and approaches. The series, sponsored by the German Federal Ministry for Economic Cooperation and Development (BMZ), will run through June 2024, when the German government will mark 50 years of support to CGIAR.
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Soaring rice prices stretch budgets for billions in Asia, Africa (Bloomberg)
August 10, 2023
“A surge in rice prices to the highest level in almost 15 years is renewing fears that food costs are going to get a lot more expensive for the world’s poorest people,” writes Bloomberg (reposted by Yahoo Finance). “Higher rice prices will contribute to food inflation, particularly for poor households in the major rice consuming […]
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Heat, war and trade protections raise uncertainty for food prices (New York Times)
August 10, 2023
“Experts are warning of a new normal in which food supplies — and prices — could be rocked more regularly,” writes the New York Times in a story on food inflation, trade, and export restrictions. The European Commission lowered the forecast for Europe’s crop yields, due to “distinctly drier-than-usual conditions” in large parts of the continent. […]
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Within the framework of the WTO, IFPRI, and IICA launch Latin American Network of Agrifood Trade Negotiators
July 28, 2023
San Jose. The Inter-American Institute for Cooperation on Agriculture (IICA) and the International Food Policy Research Institute (IFPRI) launched a network of agricultural negotiators in Latin America, which will seek to strengthen the positioning of those countries in multilateral forums that address matters related to the agrifood sector, such as the World Trade Organization (WTO). It […]
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Unlocking the potential of irrigation for improved nutrition in Ethiopia
A key connection between water, diets, and public health.
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End of the Black Sea Grain Initiative: Implications for sub-Saharan Africa
What may happen as trade in wheat and other commodities is interrupted again.
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India’s recent rice ban sent people into a panic. Here’s what’s going on now (CNN Business)
August 03, 2023
Last month, the Indian government announced an abrupt ban on exporting non-basmati white rice, which raised fears of destabilizing rice supplies in certain parts of the world,” writes CNN in a story on India’s rice ban. Prices started rising last year because of the devastating floods in Pakistan, which tightened global supply, said Joseph Glauber, […]
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Why India’s rice ban could trigger a global food crisis (BBC)
August 02, 2023
“What happens when India bans exports of a food staple that is essential to the diets of billions around the world?” writes the BBC. “India is the world’s top rice exporter, accounting for some 40% of the global trade in the cereal. Among the major buyers of rice are China, the Philippines and Nigeria.” “I suspect that […]
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Interview: IFPRI researchers on the vital message of World Breastfeeding Week
Many short- and long-term benefits to health and well-being.
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Mideast countries that are already struggling fear price hikes after Russia exits grain deal (Associated Press)
August 02, 2023
Following Russia’s withdrawal from the grain agreement, “Egypt, the world’s largest wheat importer, and other lower-income Middle Eastern countries like Lebanon and Pakistan worry about what comes next,” writes the Associated Press. “Despite the volatility, the costs are below what they were before Russia invaded Ukraine, and there is enough production to meet worldwide demand, […]
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India’s food price inflation raises risks for Narendra Modi’s government (Financial Times)
July 29, 2023
“This surge in food inflation has become a swelling source of concern for Prime Minister Narendra Modi’s government, which last week banned exports of several rice varieties after weeks of public anger over high prices, writes the Financial Times. “When it comes to food trade, no government — Modi or anyone — takes a longer-term […]
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Food Security Trends and Resilience-Building Priorities
Co-organized by IFPRI, CGIAR, and Germany’s Federal Ministry for Economic Cooperation and Development (BMZ)
Virtual Event: September 1, 2023 – 9:00 AM- 10:30 AM EDT. The series will begin with a stock take of food security trends, review the impact of recent shocks to food systems, highlight the need for renewed efforts to strengthen food systems resilience and identify priority investments and actions.
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Nigeria’s lesson on scrapping fuel subsidies
Many problems with a policy common in oil-producing countries.
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Russian missile attacks leave few options for Ukrainian farmers looking to export grain (Associated Press)
July 30, 2023
Three Russian cruise missiles struck hangars and silos in Ivushka as well as the main port in Odesa. The strikes in mid-July destroyed a large portion of the stock, days after Russia abandoned the grain deal that would have allowed the shipments across the Black Sea without fear of attack, writes the Associated Press in […]
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Joseph Glauber on the impact of Russia’s withdrawal from the Black Sea Grain Initiative (Al-Jazeera)
July 17, 2023
Senior research fellow Joseph Glauber speaks with Al-Jazeera in an interview about Russia’s withdrawal from the Black Sea Grain Initiative & what it means for global prices and markets. Watch Video.
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Making a difference: Dumplings and development
The Women’s Empowerment in Agriculture Index (WEAI) offers a variety of ingredients for local insights.
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IFPRI Insights: July 2023
The Russia-Ukraine Conflict and Global Food Security; AAEA 2023 Awards; India’s Rice Export Ban; Call for Abstracts, and more.
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Advancing agricultural trade reforms: Latin American contributions to the multilateral trading system
Will the 2024 13th WTO Ministerial Conference bring real change?
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End of Black Sea grain deal: Alternative routes will be ‘very costly’ for Ukraine, analyst says (CNBC)
July 24, 2023
In an interview for CNBC SQUAWK BOX ASIA, IFPRI senior research fellow Joseph Glauber discusses the halting of the U.N.-brokered Black Sea grain deal after Russia’s withdrawal and the options Ukraine has to export its grains. Watch the video
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Irrigation sensible à la nutrition au Mali : un guide pour progresser en matière de sécurité hydrique, alimentaire et nutritionnelle au Mali
Co-organized by IFPRI, Feed the Future Initiative, United States Agency for International Development (USAID), and the World Vegetable Center
Virtual Event: August 2, 2023 – 9:00 AM- 10:30 AM EDT. Irrigation contributes to agricultural intensification and farm profitability, helps farm households extend the growing season, and is increasingly important for farmers’ resilience to climate shocks and stressors. Please join us for a webinar to discuss this important topic on August 2 at 9:00 EST and 13:00 GMT (Bamako time).
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Market Concentration in the Grain Industry: Implications for Food Security?
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
Virtual IFPRI-AMIS Seminar Series: September 7, 2023 at 9:30am-11:00am EDT. This session will examine whether increased concentration necessarily leads to increased market power or simply reflects the underlying economic efficiencies controlling value chains.
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Russia is trying to strangle Ukraine’s grain industry. American shoppers could feel the pain. (Politico)
July 25, 2023
“Russian attempts to cut off all Ukraine’s grain export routes are threatening to erase the small reprieve in sky-high grocery prices Americans experienced this year,” writes Politico. “Joe Glauber, senior research fellow at the International Food Policy Research Institute and former chief economist at the U.S. Agriculture Department, predicted that if Monday’s big spikes in […]
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India’s new ban on rice exports: Potential threats to global supply, prices, and food security
New commodity market risks.
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IFPRI researchers receive AAEA 2023 Quality of Communication and Publication of Enduring Quality awards
July 24, 2023
Work on the implications of the Ukraine crisis on food systems and research on trade, food standards, and poverty recognized Washington, D.C. June 24, 2023 – Researchers at the International Food Policy Research Institute (IFPRI) were recognized today with two prestigious awards from the Agricultural & Applied Economics Association (AAEA). Joseph Glauber (Senior Research Fellow), David […]
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UN Aid Chief Warns End of Ukraine Grain Deal Means ‘Hunger or Worse’ for Millions (Voice of America)
July 21, 2023
“The U.N. humanitarian chief warned Friday that millions of people are at risk of hunger and death as a consequence of Russia’s withdrawal from the Black Sea grain deal,” Voice of America reports. “The U.S.-based International Food Policy Research Institute said in a paper released Thursday that global production of wheat and feed grains, including […]
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What Russia’s exit from grain deal means for wheat prices (Washington Post)
July 21, 2023
“Russia’s announcement that it would renew its naval blockade on Ukrainian ports has revived concerns about wheat prices and the impact of Russia’s invasion on global hunger,” writes the Washington Post. “Joseph Glauber, senior research fellow at the International Food Policy Research Institute, said that he and many other experts initially thought this was […]
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Why Russia’s bombings of Ukrainian ports have jolted wheat prices (The Economist)
July 20, 2023
“The price of wheat futures in Chicago, the global benchmark, has risen by 11% since the early hours of July 17th, when Russia said it would not renew a year-old deal allowing ships carrying Ukrainian food exports to cross the Black Sea,” writes The Economist. “Some had hoped that Ukraine would continue to export through […]
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Participatory learning to raise rural women’s agency: Cultivating leadership and advocacy in Nigeria
How can trainings help to overcome social and economic barriers?
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Indonesia’s cassava push leaves bitter taste in Borneo rainforest (Context/Reuters)
July 19, 2023
Although Indonesia has enough food to feed its people, it lacks variety beyond rice and tastes are changing as the country becomes wealthier, writes Context (by Thompson Reuters Foundation) in a piece on agricultural production of cassava in light of environmental needs and climate change. About half the world’s population depends on rice as a […]
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Russia terminates the Black Sea Grain Initiative: What’s next for Ukraine and the world?
New problems as a key agricultural trade route is cut off.
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How bad will things get now that Russia has quit its grain deal with Ukraine? (Vox)
July 19, 2023
“Russia has suspended participation in a deal that let Ukraine ship its grain through its ports on the Black Sea, upending a pact that mitigated a global food crisis. Russia’s exit could again threaten food prices, and food insecurity, worldwide,” writes Vox. “The Black Sea Grain Initiative was “never a panacea for Ukrainian agriculture,” said […]
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Russia’s nixing of Ukraine grain deal deepens worries about global food supply (NPR)
July 20, 2023
“On July 17 the Russian government announced that it was pulling out of a deal to facilitate the export of millions of tons of grain from Ukrainian ports. The arrangement had been in place since July 2022. The Kremlin’s move immediately sparked concern, particularly in food insecure countries,” NPR reports. Joseph Glauber, a senior research […]
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Sowing the seeds of resilience among smallholder farmers in Bangladesh
Benefits of climate-smart strip-planting.
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Why the death of Ukraine’s grain deal is not moving wheat markets (The Economist)
July 18, 2023
“The deal may yet be resurrected, but the negotiations are tricky,” writes the Economist in a story on Russia’s withdrawal from the Black Sea Grain Initiative. Joseph Glauber, a senior research fellow at the International Food Policy Research Institute notes, the brunt of the effect will be felt in Ukraine. The high costs of alternative […]
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How Africa can achieve fertilizer security (Pan African Agriculture)
July 01, 2023
“Farm input shortages and high prices threaten Africa’s food security, writes Pan African Agriculture, in an interview with Charlotte Hebebrand, Director of Communications and Public Affairs at the International Food Policy Research Institute (IFPRI). Hebebrand discusses the state of the fertilizer industry in Africa, how adoption of innovations can make the commodity affordable, and the […]
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Russia Is holding Ukraine’s farms hostage (Foreign Policy)
July 14, 2023
“With its abundant natural gas supply, Russia has long wielded its resource riches to bludgeon Ukraine, Europe, and other dependent customers. By continuously threatening the future of the Black Sea Grain Initiative, the landmark wartime agreement designed to open up Ukraine’s key farm output for export to world markets, Moscow has also found a way […]
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Rice crops are being threatened by El Nino after grain supplies were disrupted by the war in Ukraine (Associated Press)
July 13, 2023
“Warmer, drier weather because of an earlier-than-usual El Niño is expected to hamper rice production across Asia, hitting global food security in a world still reeling from the impacts of the war in Ukraine,” writes the Associated Press. “That’s bad news for rice farmers, particularly in Asia where 90% of the world’s rice is grown and […]
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2023 Agricultural & Applied Economics Association (AAEA) Annual Meeting
Event: July 23, 2023 – 8:30 AM to July 25, 2023 – 4:15 PM EDT. IFPRI is participating in the 2023 Agricultural & Applied Economics Association (AAEA) Annual Meeting.
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‘When the water goes down, we remember the games’: A photo story on groundwater governance in Ethiopia
Refining understanding and management options for a key resource.
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AIM4C Summit Side Event: Foresight, climate change, and agrifood systems
New insights into developing country impacts.
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Russia’s threat to pull out of Ukraine grain deal raises fears about global food security (Associated Press)
July 12, 2023
“Concerns are growing that Russia will not extend a United Nations-brokered deal that allows grain to flow from Ukraine to parts of the world struggling with hunger, with ships no longer heading to the war-torn country’s Black Sea ports and food exports dwindling,” Associated Press writes in piece about the critical agreement between the two countries. […]
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Women key to crop success in low-income countries
July 11, 2023
This post is a slightly modified version of the original press release issued by the University of Edinburgh. Empowering women farmers in low and middle-income countries can lead to greater crop diversity helping to improve year-round supply of healthy foods, suggests a new article published in The Lancet Planetary Health by a group of authors including […]
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Editorial: Empower women to grow (The Lancet Planetary Health)
July 11, 2023
“Almost half of the world’s agricultural workers are women and women farmers produce up to 80% of the food grown in LMICs. Despite their large contribution to agricultural labor, fewer than 20% of landowners globally are women,” writes The Lancet Planetary Health in an editorial featuring a new article co-authored by IFPRI’s Lilia Bliznashka, Aulo Gelli, and […]
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Agrifood System Diagnostics Country Series
Agrifood systems (AFS) play a potentially central role in driving economic growth and transformation in low- and middle-income countries. From a national accounting perspective, an agrifood system can be defined as the sum of value added in primary agriculture and all agrifood-related processing, trade, and transport sectors. To better understand their transformative role, IFPRI researchers […]
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Australia’s Murray-Darling Basin shows why the ‘social cost of water’ concept won’t work
A complex resource resists unitary assessments.
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Lanzamiento del Informe Global de Políticas Alimentarias 2023 en América Latina: Políticas para construir resiliencia ante los shocks
A region key to feeding the world faces an era of global crisis.
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Global Food Policy Report 2023 Latin America launch: Policies to build resilience to shocks
A region key to feeding the world faces an era of global crisis.
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Low dairy consumption linked to increased rate of child stunting – research (Food Navigator)
July 03, 2023
“The study’s findings provide compelling arguments for policymakers, public health officials and nutrition experts to prioritize context-specific dairy development strategies that rely on the right mix of local dairy sector interventions and more consumer-oriented trade policies”. The article is featuring a recent study by IFPRI researchers Beliyou Haile and Derek Headey, “Growth in milk consumption and […]
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Realizing the potential of neglected crops in Latin America
Quinoa, acai, and other foods can expand markets and improve diets.
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IFPRI Insights: June 2023
World Refugee Day, 2022 Annual Report, neglected crops, ANGeL project, & more
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New research shows potential of dairy development to reduce child undernutrition
June 29, 2023
Washington, DC: Stunting, a form of chronic undernutrition, affects 150 million children worldwide. While nutrition interventions have been shown to reduce stunting, experts have long concluded that other sectors, like agriculture, need to lift more weight. A new research article in the journal Food Policy, by the International Food Policy Research Institute (IFPRI) authors Beliyou Haile […]
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Using atmospheric satellite data to monitor unfolding economic impacts of conflict in Sudan
Changes in nitrogen dioxide emissions reflect migration, other changes.
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Addressing the knowledge gap on the financial needs of firms in the midstream of agricultural value chains
Shedding light on a key segment of the food system.
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Making a Difference: The Agriculture, Nutrition, and Gender Linkages (ANGeL) Project
Improving nutrition in Bangladesh farming households.
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WFP resilience program builds ‘buffers’ for Sahel in response to instability (UN News)
June 23, 2023
WFP’s resilience programs in Burkina Faso and Niger in response to climate crises and anthropogenic shocks boosted food security and social cohesion, improving prospects for peace in both countries, new research shows, writes UN China. The study, “Social Cohesion in Burkina Faso and Niger in the Sahel,” was published jointly by WFP, the International Food […]
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Food insecurity, undernourishment deepen in South Asia (Nepal News)
June 19, 2023
“Food insecurity and undernourishment are deepening lately in the South Asia including Nepal, according to the 2023 Global Food Policy Report prepared by the International Food Policy Research Institute,” writes Nepal News in a story dedicated to the presentation of the 2023 Global Food Policy Report in Nepal on June 20, 2023. COVID-19 pandemic, Russia-Ukraine war, […]
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IFPRI: Rethink food crisis responses (Dhaka Tribune)
June 16, 2023
“The International Food Policy Research Institute (IFPRI) has called upon countries to rethink food crisis responses and build a resilient system that can withstand frequent volatility and shocks,” Dhaka Tribune writes in a piece about the South Asia launch of the 2023 Global Food Policy Report. IFPRI has identified trade and safety net programs as […]
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Building popular support for post-conflict constitutions: Lessons from Nepal (The Brookings Institution)
June 16, 2023
“In early 2023, the United Nations announced that the world is facing the highest number of violent conflicts since World War II, with a majority of these being civil conflicts. Historically, ending civil conflict and fostering democratic transitions has involved constitutional reforms that address the grievances that originally sparked violence,” write IFPRI research fellow Jordan Kyle and […]
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Improving child and adolescent diets at school: An evaluation of Chile’s Food Labeling and Advertising Law
Creating a healthier food environment.
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‘Miracle seeds,’ informational curses? The risk of high expectations for new agricultural technologies
Using videos to test skewed perceptions of improved crop varieties.
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Research Findings on Resilience & Social Cohesion in Burkina Faso and Niger
Co-organized by IFPRI, World Food Programme (WFP), Institute for Peace and Development (IPD), and the CGIAR Research Initiative on Fragility, Conflict, and Migration (FCM)
Virtual Event: July 11, 2023 – 9:00 AM- 10:30 AM EDT. WFP, IFPRI and IPD are jointly offering this webinar to disseminate the study’s findings on social cohesion in Niger and Burkina Faso to create an opportunity for interested actors to discuss their feedback and the way forward.
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Policy seminar: Then and now – a look at domestic support
Evolving rules on farm subsidies.
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WFP resilience programmes in Sahel act as buffer against instability, build peace and social cohesion – study finds
June 21, 2023
DAKAR – The United Nations World Food Programme (WFP)’s efforts to build resilience to climate-related and human-made shocks and stressors have been shown to boost food security, while also strengthening social cohesion and improving the prospects for peace in Burkina Faso and Niger – a new study reveals. The “Sahel Social Cohesion Research in Burkina […]
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Forced migration: Policy responses to improve outcomes
Exploring the significance of World Refugee Day and the complex dynamics of global migration.
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El Niño expected to slash Southeast Asia rice output (Philippine Financial News)
June 14, 2023
“The rapid emergence of El Niño has raised concerns about possible impacts on rice production in South and Southeast Asia,” writes Philippines Financial News. In the coming months, global rice markets could be impacted by the looming El Niño, low fertilizer availability, and restrictive trade policies, the World Bank said, citing the International Food Policy […]
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Report identifies weaknesses on early warning systems (The Nation)
June 11, 2023
“An assessment on ‘Community-led Resource Mobilisation and Early Warning Systems Process’ has unearthed some factors that make rural communities vulnerable to natural disasters,” writes The Nation (Malawi) in a piece on crises related to climate. In a report compiled by International Food Policy Research Institute (IFPRI), the authors find community-based early warning systems although available, […]
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New app develop to improve dietary assessment in Ghana (News Ghana)
June 11, 2023
The Food Recognition Assistance and Nudging Insights (FRANI) App, developed in collaboration with the International Food Policy Research Institute (IFPRI), Plant Village, and Penn State University is a new artificial intelligence (A.I.)-assisted mobile phone application, which seeks to fill in gaps in knowledge regarding foods and tracking food-group consumption, providing diet-related statistics, and gamified nudges […]
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The Reference Diet Deprivation (ReDD) index: A new diet quality measure for more effective nutrition-sensitive policies
Assessing how household diets fall short.
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Increased tensions in Ukraine again threaten the Black Sea Grain Initiative
The collapse of the Nova Kakhovka dam and the damage of the ammonia pipeline renew worries about the deal termination.
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Can phone surveys be used in standard poverty measurement? Evidence from Ethiopia
An experiment suggests survey fatigue can skew results.
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2023 Global Food Policy Report: Rethinking Food Crisis Responses South Asia Launch and Panel Discussion
IFPRI South Asia
Event: June 19, 2023 – 09:30 AM to June 20, 2023 – 06:00 PM Nepal time. The 2023 Global Food Policy Report: Rethinking Food Crisis Response looks at the critical tools and approaches needed for better crisis response. The chapter on South Asia considers how crises have affected the region in recent years and how these developments signal new challenges and opportunities.
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Wheat prices jump following collapse of major dam in southern Ukraine (AP News)
June 07, 2023
AP News interviewed Joseph Glauber, IFPRI Senior Research Fellow, for an article about the Kakhovka dam destruction in southern Ukraine and the potential implications for the global food prices. “Global prices for wheat and corn soared Tuesday after a major dam in Ukraine collapsed, renewing market fears about the fragility of the country’s ability to ship food to […]
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IFPRI’s 2023 Global Food Policy Report: Rethinking Food Crisis Responses – Considerations for Africa
IFPRI Africa Regional Office
Virtual Event: June 22, 2023 – 9:00 AM to 10:30 AM EDT. The virtual Africa discussion will feature a distinguished panel of experts to discuss the report’s key findings and recommendations and implications for Africa and its regions.
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Global food costs at 2-year low but grocery bills stay high (Bloomberg)
June 02, 2023
Global food costs fell to the lowest level in two years in May, reviving hopes that sticky inflation on supermarket shelves will start to ease, reports Bloomberg. “While the UN food index has fallen for 13 of the past 14 months, that’s had little impact on consumers, reflecting how prices of everyday items are at […]
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Informe de políticas alimentarias mundiales 2023: Repensar las respuestas a las crisis alimentarias
Latin America & Caribbean Discussion of IFPRI’s 2023 Global Food Policy Report: Rethinking Food Crisis Responses
Virtual Event: June 21, 2023 – 9:30 AM to 11:00 AM EDT. We invite you to join us at the virtual launch event for LAC, where speakers will shed light on the significant findings of the 2023 report from a regional perspective.
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Bringing back neglected crops: A food and climate solution for Africa
The promise of sorghum, kale, and other traditional food items.
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Irregular Migration and Food Security: A View from West Africa
Co-organized by IFPRI and World Food Programme (WFP)
Event: July 20, 2023 – 9:30 AM- 11:00 AM EDT. This seminar will present study results and the website, with discussion by researchers from IFPRI, WFP, and MIT as well as other experts.
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Commodity crash signals disinflation is taking hold for now (Bloomberg)
May 31, 2023
“From copper to wheat to natural gas, the cost of some of the world’s most important products is crashing, bringing long-awaited relief for consumers that were stung by last year’s soaring prices,” reports Bloomberg. “I would expect food prices to fall over the next six months, that’s certainly the forecast here in the US,” said […]
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IFPRI Insights: May 2023
New operational structure; Remembering Prof. Nurul Islam; New “Stories of Change” series; and more
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How can artificial intelligence-powered chatbots help policymakers? A roadmap for Kenya
Integrating AI into the policy process.
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IFPRI: Strengthening food resilience in response to crises (Beijing News)
May 22, 2023
“Food resilience will be a key factor in overcoming various crises,” writes Beijing News (China) in a piece on the launch of the 2023 Global Food Policy Report. Johan Swinnen, director general of the International Food Policy Research Institute (IFPRI) said that crises, conflicts, and volatility will no longer be the exception but may become […]
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Middle East and North Africa Discussion of IFPRI’s 2023 Global Food Policy Report: Rethinking Food Crisis Responses
Launch of the CGIAR Research Initiative on Fragility, Conflict, and Migration (FCM)
Event: May 24, 2023 – 8:30 AM to 11:10 AM EEST. Please join the Middle East and North Africa Discussion of IFPRI’s 2023 Global Food Policy Report and the FCM Initiative on May 24 in Amman, Jordan, in person or virtually.
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HSA Group partners with Tetra Pak to support safe nutrition in Yemen’s schools (Yahoo Finance)
May 25, 2023
“HSA Group – Yemen’s largest private company – partners with Tetra Pak to address food security and nutrition challenges facing young people in Yemen, writes Yahoo Finance in an article based on press release distributed on PR Newswire. The initiative will serve as a pilot for introducing fortified flavoured milk in school feeding programmes in Yemen, with […]
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Losses that harm everyone.. Any solutions to the meat crisis in Egypt? (Al Jazeera)
May 26, 2023
“The sharp increase in the price of red meat led to a decline in its consumption in Egypt,” reports Al Jazeera. “According to a study conducted by the International Food Policy Research Institute (IFPRI) in October and November of last year, involving over 6,000 poor and near-poor households from across Egypt, 85% of the households reduced […]
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AIM4C Summit: Innovation for integrating and mainstreaming agriculture in climate action
Ways to feed the world and meet Nationally Determined Contributions (NDCs) for carbon reductions.
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Green Swan 2023
Getting Real with Tech and the Transition
Event: May 31, 2023 – 1:00 PM to 3:00 PM CEST. IFPRI is participating in the 2023 Green Swan Conference. The third edition of the Green Swan Conference brings together a wide range of high-calibre policymakers, experts, and practitioners from different sectors to discuss in more detail climate transition and the real economy.
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Policy seminar: New pro-WEAI modules gauge women’s empowerment in nutrition and health, market inclusion
An expanding toolkit for assessing key gender issues in development projects.
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i2i Multi-Donors Trust Fund (i2i)
Impact Evaluation to Development Impact (i2i) is a World Bank multi-donor trust fund program launched in March 2014 with support from the United Kingdom’s Department for International Development (DFID). i2i’s mandate is to generate high-quality and operationally relevant impact evaluation (IE) research to transform development policy, help reduce extreme poverty, and secure shared prosperity. Its […]
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MNA Gender Innovation Lab (MNAGIL)
The Middle East and North Africa Gender Innovation Lab (MNAGIL) is an initiative at the World Bank to conduct experimental research to find smart evidence to close the gender gaps in the MENA region. MNAGIL conducts impact evaluations using randomized controlled trials (RCT) to find the most effective evidence-based interventions to inform policy and facilitates […]
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Umbrella Facility for Gender Equality (UFGE)
The UFGE is a World Bank Group multi-donor trust fund financing research, impact evaluations and data to help policy makers and practitioners close gender gaps in countries and sectors. The UFGE has financed work in over 90 countries, influencing policies and programs and changing how companies work.
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Jobs Multi-Donors Trust Fund
The Jobs Umbrella Multi-Donor Trust Fund (MDTF) finances activities and pilots, designed to deliver high-impact jobs solutions across countries. These solutions can be adapted to respond to the needs of various priority groups such as youth, women, the poor, and those living in conflict- affected areas.
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The long-run effect of public works employment: Evidence from Tunisia
Evaluating the impacts of workfare.
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Developing a Women’s Empowerment Metric for National Statistical Systems
Closing the gender data gap in agricultural development.
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Linking local to global: Intersectionality as a driver for an inclusive loss and damage fund
Jointly organized by FEMNET and IFPRI
Event: June 8, 2023 – 2:45 PM to 4:00 PM CEST. The African Women’s Development and Communication Network – FEMNET (FEMNET), the International Food Policy Research Institute’s Gender, Climate and Nutrition Integration Initiative and other partners will present institutions, tools and actions that are needed to ensure that support reaches the most vulnerable populations.
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Ukraine grain deal renewed at the last minute (The World)
May 17, 2023
“The UN-brokered deal between Ukraine and Russia to allow grain exports to sail safely across the Black Sea was renewed today, on the eve of its expiration scheduled for May 18. The delays by Russian negotiators made the renewal uncertain. Host Marco Werman speaks with Joseph Glauber, a senior research fellow at the International Food […]
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Making a Difference: Childcare centers as a platform for improving child nutrition in Malawi
Education programs for parents yield continuing benefits.
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Rice markets in South and Southeast Asia face stresses from El Niño, export restrictions
After a period of relative tranquility, trouble looms.
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China’s Discussion of IFPRI’s 2023 Global Food Policy Report: Rethinking Food Crisis Responses
China and Global Agricultural Policy Forum: China Agricultural Sector Development Report
Event: May 21, 2023 – 9:00 AM to 11:30 AM +08. The Chinese Academy of Agricultural Sciences (CAAS) and IFPRI warmly invite you to attend the China Agricultural Sector Development Report 2023 (CASDR) and IFPRI 2023 Global Food Policy Report (GFPR) launch event on May 21 in Beijing, China.
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In Memoriam: Professor Nurul Islam
May 11, 2023
The International Food Policy Research Institute (IFPRI) deeply mourns the passing of Professor Nurul Islam, IFPRI Research Fellow Emeritus, a prominent economist, author, and dear friend to many of us. Prof. Islam passed away on Tuesday, May 9, at the age of 94, in Washington, DC. Often referred to as the greatest economist of Bangladesh, Nurul […]
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Kenya Discussion of IFPRI’s 2023 Global Food Policy Report: Rethinking Food Crisis Responses
In collaboration with University of Nairobi and part of the CGIAR Initiative on National Policies and Strategies (NPS) Seminar Series
Virtual Event: May 19, 2023 – 7:00 AM to 9:00 AM EDT. The Kenya discussion of IFPRI’s 2023 GFPR will present key findings and recommendations of the report at global and regional levels. A distinguished set of discussants will then present their reflections on the report and provide insights on crisis response and resilience building in Kenya.
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Call to action: Addressing gender inequality in agrifood systems for effective responses to climate change
Launching an Innovation Sprint on Gender and Climate Action.
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The education spending multiplier: Evidence from schools in Pakistan (VoxDev)
April 04, 2023
“Grants given to public schools in Pakistan increase test scores in both public and private schools as a result of increased competition,” writes IFPRI research fellow Naureen Karachiwalla and her co-authors in an article published by VoxDev. The authors evaluate the LEAPS (Learning and Educational Achievement in Pakistan Schools) study which demonstrates the existence of a large […]
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FAO prepares for the arrival of El Niño: How to act against hunger before humanitarian crises break out (El País)
May 05, 2023
The International Food Policy Research Institute points out that the international community has enough data to prevent more people from falling into food insecurity, writes El País in an article about the global food crises. “If the daily weather forecast announces rain, anyone can take their umbrella to open it as soon as the first drops […]
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A looming global food crisis (Deccan Herald)
May 03, 2023
“Climate change is further exacerbating water scarcity, with over 600 million people facing high to extreme water stress,” writes Deccan Herald (India). The article mentions a study by the International Food Policy Research Institute stating that “climate change is projected to reduce agricultural yields in India by 18.6 percent for wheat and 10.8 percent for […]
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Women bear the brunt of climate change (Deccan Herald)
May 03, 2023
“Climate change is further exacerbating water scarcity, with over 600 million people facing high to extreme water stress,” writes Deccan Herald (India). The article mentions a study by the International Food Policy Research Institute stating that “climate change is projected to reduce agricultural yields in India by 18.6 percent for wheat and 10.8 percent for […]
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Bolster financial lifeline of livestock sector (Tribune India)
May 01, 2023
“The Kisan Credit Card (KCC) scheme was launched by the Union Government in 1998 with the aim of providing hassle-free credit to farmers for agricultural and allied activities,” writes Tribune India, but “several states with a substantial livestock population, including UP, West Bengal, Telangana, and Bihar, do not feature among the toppers in terms of […]
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Rethinking Food Crisis Responses
The Nigeria presentation of IFPRI’s 2023 Global Food Policy Report & the launch of the CGIAR Research Initiative on Fragility, Conflict & Migration (FCM)
Virtual Event: May 11, 2023 – 5:00 AM to 8:45 AM EDT. Please join the Nigeria presentation of the Report and the launch of the FCM Initiative on May 11 in Abuja, Nigeria, in person or virtually.
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Tajikistan Evaluation and Analysis Activity
TEAA’s research activities are designed to provide analytical support to local and international partners, build related communities of practice, and share timely policy-relevant research results. The research agenda covers five major areas; 1) Agricultural Production and Productivity; 2) Markets, Value Chains and Trade; 3) Assessing Policy and Investment Priorities; 4) Livelihoods and Nutrition; 5) Increasing Resilience of Farming Systems Under Growing Climate Challenges
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Six lessons learned from a year of multiple crises: Beyond the Russian invasion of Ukraine
Strategies and policies to build food system resilience.
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IFPRI-BIMSTEC MoU signing: Transforming agrifood systems in the Bay of Bengal region
Promoting a sustainable and inclusive food, agriculture, and trade transformation.
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Feeding Africa: how small-scale irrigation can help farmers to change the game
Strong evidence of the relationship between small-scale irrigation, food security, diet quality, and nutrition.
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Launch Event: Impact Evaluation of Social Protection Programs
Bridging Evidence and Policy (BEP) Seminar Series
Event: May 7, 2023 – 9:00 AM- 1:00 PM EEST. This launch event will address venues through which impact evaluation informs policymaking with a focus on social protection programs in Egypt, bringing officials, researchers, implementers, and NGOs together to share major findings and options for the future.
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HarvestPlus: Twenty years of enriching diets with biofortification
A key tool in the battle for better nutrition and health.
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IFPRI Insights: April 2023
Earth Day; Measuring Women’s Empowerment; War in Ukraine Irrigation in Nepal; & more
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Food prices are falling on world markets, but not on kitchen tables (Associated Press)
April 27, 2023
“Around the world, food prices are persistently, painfully high,” writes the Associated Press News. “The UN Food and Agriculture Organization’s food price index is lower than when Russian troops entered Ukraine. But somehow, the exorbitant food prices that people can’t help but pay are still rising.” Joseph Glauber, a senior research fellow at the International […]
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Eastern European farmers protest gluts of Ukraine food exports: The struggle to keep solidarity lanes open
More war-related agricultural market disruptions.
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Farm Subsidies and International Trade Rules
Hybrid Event: May 25, 2023 – 9:30 AM- 11:00 AM EDT. This trade policy seminar will provide a review and future-oriented discussion on domestic support, featuring Lars Brink and David Orden, authors of the recently published book Agricultural Domestic Support under the WTO: Experience and Prospects.
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Ethiopia signs MoU with International Food Policy Research Institute (Ethiopian News Agency)
April 24, 2023
Ethiopian News Agency (ENA) announces that the Ministry of Irrigation and Lowlands (represented by Ethiopia’s Ambassador to the USA, Seleshi Bekele) and Johan Swinnen, the director general of the International Food Policy Research Institute (IFPRI) have signed a memorandum of understanding (MoU) to jointly carry out research in irrigation development, capacity building, and knowledge transfer. […]
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Earth Day 2023: Empowering local communities as stewards of Earth’s freshwater resources
Advantages of Community-Based Conservation.
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It’s time we focus on producing high-value crops (The Daily Check)
April 21, 2023
In an op-ed for the Daily Check, Dan Neff, a former undersecretary of the Department of Agriculture and the Department of Trade and Industry, writes, “For us to achieve agriculture prosperity, emphasis must be given to high-value crops (HVCs).” From a global perspective, the International Food Policy Research Institute cited a study by Aruja et […]
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Wheat is the new fault line for Ukraine in Europe (Foreign Policy)
April 20, 2023
“The breadbasket of Europe, Ukraine, has for years exported vast quantities of grain through the Black Sea. But after Russia’s invasion disrupted those routes, the EU stepped in, removing tariffs and establishing solidarity lanes, or alternative land routes that would allow Ukrainian cereals to reach other countries by passing through Eastern Europe.” The article adds, […]
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VAT on synthetic felt production likely to fall (Business Post)
April 18, 2023
The Business Post (Bangladesh) published a story that cited IFPRI research. An IFPRI report states that 56 percent of Bangladesh’s fish comes from ponds. Fish farming in ponds has increased by almost six times in the last three decades. The current government has been providing incentives in various ways to encourage fish farming including reducing […]
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Fertilisers: Chemical or organic, soils need replenishment (Monitor)
April 15, 2023
“According to IFPRI, while Uganda has one of the highest soil nutrient depletion rates in the world, it has one of the lowest rates of annual inorganic fertilizer application – only 1.8kg per hectare compared to 2.6kg/ha world average, writes The Monitor (Uganda). Soil fertility decline is one of the binding constraints to agricultural growth […]
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MGNREGA attendance app a govt ploy to discourage workers, contain expenses? (The Federal)
April 17, 2023
The Federal (India) writes in a piece that “workers under the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA) are now required to mark attendance twice a day with onsite, geo-tagged photos through the National Mobile Monitoring System (NMMS) app. Sudha Narayanan a researcher at IFPRI, has evaluated MGNREGA through studies and surveys since it […]
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Investing in early warning, agrifood chains needed for resilient food systems: Report (Down to Earth)
April 17, 2023
“There is a need to invest beyond short-term fixes to build food systems that are more resilient and equitable,” writes Down to Earth in a story about IFPRI’s 2023 Global Food Policy Report. Johan Swinnen, director-general of IFPRI and managing director of the CGIAR Systems Transformation Science Group reiterated, “We should better predict and prepare, […]
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UK biodiversity tech start-up secures Innovate UK grant to help women farmers in Kenya out of poverty. (Agronomist & Arable Farmer)
April 19, 2023
In a story about a new project in sub-Saharan Africa, Agronomist & Arable Land writes that it will help women farmers in Kenya to maximize their avocado crops and greatly improve their economic situation. According to research by the International Food Policy Research Institute (IFPRI), more than 70 percent of women in Africa work in […]
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This greenhouse innovation helps farmers in India cope with climate change (Business Fortnight)
April 20, 2023
The World (India), in a story on farmers and climate change, writes about a solution designed to help farmers cope with the vagaries of a changing climate called “greenhouse-in-a-box.” Business Fortnight writes, “The design, is essentially a low-cost, scaled-down version of a standard greenhouse, is the brainchild of an Indian startup called Kheyti. In 2022, it was […]
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Russia wants you to think the Black Sea grain deal is dead in the water (Politico)
April 20, 2023
“Some 28 million metric tons of Ukrainian grain have been exported under the Black Sea Grain Initiative since last July, including to poor countries facing the brunt of the world’s spiraling food crisis. But Russia is threatening to walk away from the pact, brokered by the United Nations and Turkey unless its demands are met,” Politico […]
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Feeding Africa: How small-scale irrigation can help farmers to change the game (The Conversation)
April 18, 2023
The importance of small-scale irrigation to farmers and its numerous benefits, including increasing agricultural productivity and incomes. It can contribute more rapidly to the achievement of national agricultural and development goals compared to large irrigation schemes and can improve nutritional outcomes in several important ways are discussed In an op-ed in The Conversation (United States edition) […]
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FAO Status of Women in Agrifood Systems report: Reflecting on a decade of measuring progress in women’s empowerment
A better understanding of changing gender dynamics in agriculture and beyond.
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Crisis resilience ‘critical’ to stem rising hunger (SciDev.Net)
April 19, 2023
“A shift towards permanent ‘crisis resilience’ from short-term aid is crucial to mitigate increasingly frequent shocks to the global food system and tackle rising global hunger, say food policy researchers,” writes SciDev.Net in a piece featuring IFPRI’s 2023 Global Food Policy Research. “Crises, shocks, and volatility are no longer exceptions and may become the new normal,” says Johan Swinnen, […]
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Training Workshop: Food Policy Analysis Using Multi-Market Partial Equilibrium Modeling
IFPRI-Sudan
Event: May 2, 2023 – 9:00 AM to May 4, 2023 – 5:00 PM EDT. IFPRI-Sudan is organizing a capacity building workshop on food policy analysis using multi-market partial equilibrium modeling. This three-day training event will be held at the Arab Organization for Agricultural Development (AOAD) in Khartoum, Sudan and will be led by IFPRI’s Paul Dorosh and Khalid Siddig.
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We must build food system resilience before the next crisis
Useful approaches to heading off shocks.
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IFPRI Insights: 2023 GFPR Special Edition
2023 Global Food Policy Report “Rethinking Food Crisis Responses”
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2023 Award Winners
At the CGIAR GENDER Platform Conference, Prapti Barooah and Sonali Singhand senior research analysts in the Natural Resources and Resilience Unit were recipients of Best Poster awards
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IFPRI @ AIM for Climate Summit
Supported by the Foundation for Food & Agriculture Research (FFAR)
Event: May 8, 2023 – 7:00 AM to May 10, 2023 – 5:00 PM EDT. IFPRI is participating in the AIM for Climate Summit at the JW Marriott on May 8-10, 2023, in Washington, D.C. The Summit, supported by Foundation for Food & Agriculture Research (FFAR), aims to bring together partners to increase and accelerate investment in and support for agriculture and food systems innovation for climate action.
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Securing the potash supply chain (Entrepreneur)
April 13, 2023
Entrepreneur (Canada) stated in a story, “The sanctions implemented against Russia and Belarus in connection with the war against Ukraine have caused many nations to reconsider their supply chains. Potash, a key mineral in agriculture, is one of many resources impacted by this shakeup.” The International Food Policy Research Institute (IFPRI) has noted disruptions to […]
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2023 Global Food Policy Report calls for rethinking food crisis responses
April 13, 2023
Washington, D.C. The 2023 Global Food Policy Report, released by the International Food Policy Research Institute (IFPRI) today, offers critical evidence that can help policymakers, the private sector, and the international development community heed calls for a more proactive response to food system shocks. In 2022, the world faced multiple crises that added to the […]
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Launch of report: The Status of Women in Agrifood Systems
Organized by Food and Agriculture Organization (FAO)
Virtual Event: April 13, 2023 – 8:00 AM- 9:30 AM EDT. The new FAO report provides a comprehensive picture of the status of women not only in agriculture, but across agrifood systems. During the event, presenters will highlight the relevance of the report’s findings for policy and decision makers, development actors, the private sector, civil society and academia.
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Food versus Fuel v2.0: Biofuel policies and the current food crisis
The Ukraine war resurrects an important policy debate.
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Increasing financial access in Ethiopia through mobile money: Results from experiments to catalyze enrollment and use among women and refugees
Testing ways to expand digital financial inclusion.
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IFPRI Announces New Operational Structure
May 26, 2023
Washington, DC: The International Food Policy Research Institute (IFPRI) is pleased to announce a new operational structure intended to strengthen our research, delivery, and scaling collaborations with partners on evidence-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. The updated structure also facilitates cross-CGIAR collaboration in line with the mission […]
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The Russia-Ukraine war’s impact on global food markets: A historical perspective
Charting the post-Soviet rise of two major exporters.
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International Day of Zero Waste: Reducing loss and waste in fruit and vegetable supply chains
Innovations and other efforts to maximize food preservation from farm to fork.
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Food prices are expected to rise more, and cost may be too heavy to bear for many (Down to Earth)
March 29, 2023
Climate crisis may undo last century’s achievement in curbing extreme hunger, writes Down to Earth (India). “Besides the conflicts, climatic events and rising food prices have played a major role in pushing this population into this desperate situation. Food price rise has massive impacts. On average, “a 5 percent increase in the real price of food […]
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2023/24 fertiliser subsidy under scrutiny (The Nation)
March 28, 2023
The International Food Policy Research Institute (IFPRI) has projected that farmers should expect to pay as much as K37 000 to buy one bag of fertilizer under the Affordable Inputs Programme (AIP) in the 2023/24 farming season. The projection means the government will have to spend K238 billion on AIP to subsidize 1.7 million farming […]
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Search for transformed fertiliser market (The Nation)
March 27, 2023
The Nation (Nigeria), in a report about forecasts of severe food shortages due to shocks on food systems, writes that several multi-stakeholder dialogues have been convened to facilitate the sharing of good practices, innovations, and advocate actions to ensure smallholder farmers have access to fertilizer to safeguard their food and nutrition security. “The International Food Policy Research Institute […]
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Food prices are rising in light of war and climate change (Globe Echo)
March 26, 2023
The world is currently facing a massive food crisis that some have described as the worst since World War II, writes Globe Echo (UK). “The International Food Policy Research Institute warns that food prices will continue to rise this year, unless there is significant debt relief and support from the international community”. “As the Russian war […]
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How the heat scorches India’s wheat production (Outlook India)
March 27, 2023
Outlook India cites reports that “the Indian Meteorological Department (IMD) issued a press release stating that the maximum temperatures are likely to be above normal by three to five degrees over much of India’s Northwest, Central, and Western parts in March. IFPRI’s 2022 Global Food Policy Report cautioned that 90 million Indians might be pushed towards hunger […]
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Strengthening National Capacities and Policies for Food Systems Analysis and Transformation in Senegal
Official Launch of “Food Systems” Project, funded by IDRC
The objective of this workshop was to formally launch the “Food Systems” project and develop a work plan for the upcoming period of activities. To achieve this, the workshop first presented the project’s objectives, methodology, project cycles, and expectations. It also covered the main findings of the stocktaking report, which had been developed prior to […]
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How relative poverty influences responses to social protection programs: Evidence from Pakistan
Analyzing effects on attitudes toward government assistance.
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Into, Through and Beyond USAID Programs: Lessons from the Women’s Empowerment in Agriculture Index
Co-organized by United States Agency for International Development (USAID), the CGIAR GENDER Impact Platform, and IFPRI-Bangladesh
Virtual Event: March 29, 2023 – 9:00 AM- 10:15 AM EDT. This webinar will mark the launch of two briefs, one on the use cases of WEAI in USAID projects worldwide and the other on how WEAI has informed and supported the design of policies and programs in Bangladesh.
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Regional war, global consequences: Mounting damages to Ukraine’s agriculture and growing challenges for global food security
As farmers struggle, production of key export crops remains low.
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IFPRI-AMIS policy seminar – Ukraine One Year Later: The impact of the war on agricultural markets and food security
Effects continue to reverberate around the world and in individual countries.
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Production Prospects for the Northern Hemisphere
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
VIRTUAL IFPRI-AMIS Seminar Series: April 18, 2023 at 9am-10:30am EDT. This session will address crop and weather conditions in key wheat, corn, and oilseed producing regions including the US and Canada, the EU and Black Sea, North Africa and China.
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UN 2023 Water Conference
Water and Nutrition. Harmonizing Actions between the Water and Nutrition Decade. What does it take?
March 22, 2023 @ 11am – 12:15pm EDT: This session links the Decade of Action on Nutrition with the United Nations Water Action Decade and identifies areas for joint progress.
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Capacity strengthening program: Building stronger agrifood trade links in the BIMSTEC region
Key takeaways from the recent event organized by IFPRI South Asia and Research and Information System for Developing Countries.
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Uncertainty over Black Sea Grain Initiative extension continues to impact market- wheat price volatility “remains high” (Farm Policy News)
March 16, 2023
Farm Policy News quoted Reuters in a report, writing, “Russia has proposed that a U.N.-backed initiative that has enabled grains to be exported from Ukraine’s Black Sea ports should be renewed for just 60 days.” In more detail regarding wheat prices, Joseph Glauber, a senior research fellow with the International Food Policy Research Institute, indicated […]
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SPIR II Learning Event
Co-organized by IFPRI, USAID, CARE, ORDA, and World Vision
May 16 and 17, 2023 (9:00am – 5:00pm Addis Ababa): The Strengthen PSNP5 Institutions and Resilience (SPIR II) Resilience Food Security Activity (RFSA) in Ethiopia is a five-year project (2021-2026) that supports implementation of the fifth phase of the Productive Safety Net Programme (PSNP5) in Amhara and Oromia regions and provides additional graduation model programming through complementary gender-sensitive livelihood, nutrition, and climate resilience activities to strengthen the program and expand its impacts.
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UN’s Guterres wants EU to ease Belarus sanctions. The EU isn’t so sure (POLITICO)
March 22, 2023
“Most EU countries want to counter the narrative, heralded by Russia, that EU sanctions are preventing food and fertilizers from reaching food-insecure countries,” writes POLITICO in an article discussing fertilizer supply issues to developing countries from Russia and Belarus. The publication quotes IFPRI’s senior research fellow Joseph Glauber who said that, despite the doomsday predictions, “there is […]
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Journée mondiale de l’eau: Coopération pour accélérer le changement
A nine-country effort to manage a delicate resource.
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2023 Global Food Policy Report: Rethinking Food Crisis Responses
Hybrid Global Launch Event
Hybrid Event: April 11, 2023 – 9:00 AM- 10:30 AM EDT. Join us for the launch of IFPRI’s 2023 Global Food Policy Report, which explores evidence-based policy and governance solutions that can provide better early warning and rapid response and increase resilience of food systems.
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World Water Day 2023: Cooperation for accelerating change in the Niger River Basin
A nine-country effort to manage a delicate resource.
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40 years of learning: Nepal irrigation systems
Revisiting Nepal’s farmer-managed irrigation systems.
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The political economy of reforming costly agricultural policies
The diverse benefits of repurposing support programs.
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Crunch time looms for Black Sea grain export deal (Foreign Policy)
March 17, 2023
“Diplomats are racing against time to negotiate a full extension of the Black Sea Grain Initiative before it expires on Saturday, a major test for the rare wartime agreement that helped stabilize global food prices after Russia’s invasion of Ukraine,” writes Foreign Policy. “When it comes to extending the deal, “the longer the better,” said Joseph […]
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MC explains | Maharashtra’s onion crisis: The reasons and the repercussions (Money Control)
March 19, 2023
“Maharashtra’s onion farmers, the star producers of India’s perennial kitchen staple, are staring at huge losses. This is likely to have a serious impact on onion harvest going ahead,” writes Money Control in a story on onion prices. Farmers are demanding the lifting of the ban on onion exports. There have also been reports of […]
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Can artificial intelligence help farmers adapt to the effects of climate change? (BBC – The Climate Question Podcast)
March 20, 2023
“AI is changing the way we work and live. But with climate change impacting seasonal temperatures and rainfalls around the world, can it help make food production more sustainable?” asks The Climate Question podcast, BBC (UK). Claudia Ringler, Deputy Director of the Environment and Production and Technology Division at the International Food Policy Research Institute was interviewed […]
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Recalibrate BIMSTEC (Hindu Business Line)
March 15, 2023
In an op-ed published by Hindu Business Line, IFPRI South Asia’s Devesh Roy, Shahidur Rashid, and Mamata Pradhan write, “Trade and investment are major instruments to attain food security across the BIMSTEC (Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation) member-states, particularly in a climate-affected, post-pandemic world. However, trade and market integration is an area where the […]
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How do we make farming better for planet? Ask women (Mirage)
March 17, 2023
Mirage writes in a piece on agriculture production that a study, discovered one seemingly surefire way of improving conservation and production–include more women in decisionmaking. Their involvement boosted cooperation between farmers on environmental issues and increased output. The results are published in the journal, Communications Earth & Environment. Wei Zhang, a senior research fellow at IFPRI […]
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This is a man’s world: Gendered perceptions of Ugandan agro-input dealers
Persistent biases hold back women shop owners.
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Malawi: Cyclone Freddy points to urgent need for climate-smart solutions in Malawi (The New Humanitarian)
March 16, 2023
The New Humanitarian, in a report about the impacts of Cyclone Freddy tearing through Malawi, mentions IFPRI in relation to the efforts the Malawian governments have undertaken “to boost the yields of rain-dependent subsistence farmers – the backbone of the economy – through subsidy programmes that provide cheap fertiliser and improved seeds.” “In seasons when the weather […]
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Diversify income, rural people told (The Nation)
March 16, 2023
The Nation (Malawi) writes in a story, “The International Food Policy Research Institute (IFPRI) says rural households will increasingly need to turn to other jobs other than in the agriculture sector to escape poverty which is hovering at 57 percent. In its analysis of employment options and challenges for rural households in Malawi, the institute […]
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IFPRI Insights: March 2023
Ukraine One Year Later; International Women’s Day; IFPRI & BIMSTEC sign an MoU & more.
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Food price inflation remains high around world: WB (Business Insider)
March 15, 2023
“The World Bank in recent data shows that the domestic food price inflation in almost all low-and middle-income countries remains high across the world between October 2022 and February 2023,” writes the Business Insider (Bangladesh). The report mentions that “one year after Russia’s invasion of Ukraine, the International Food Policy Research Institute (IFPRI) reviewed experiences […]
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Senegal: Experts work on the functioning of the elements of the food system (Senegal Press Agency)
March 15, 2023
Senegal Press Agency, in a summary of the two-day event launch of the “Food system” project at the Senegalese Institute for Agricultural Research (ISRA), writes that the workshop has contributed to a better understanding of the functioning of the Senegalese food system along various dimensions stretching from production to consumption. This workshop was organized in […]
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Worry about severe weather events highest in Philippines (Inquirer.Net)
March 13, 2006
Inquirer.Net (The Philippines) writes, “Based on a study by the International Food Policy Research Institute, climate change is expected to put 2 million more people at risk of hunger by 2050 and cost about P145 billion every year.” Read the article. Republished by Asia News Network.
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Cash, COVID, coup, crisis: A pre-pandemic maternal and child cash transfer program had sustained dietary benefits during Myanmar’s ongoing emergency
Positive health and nutrition results persist even in adverse circumstances.
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Governance
IFPRI is governed by its Board of Trustees. The institute is led by Dr. Johan Swinnen, who also serves as Managing Director of the CGIAR Systems Transformation Science Group. IFPRI’s research structure fits under two research pillars, Transformation Strategies and Food and Nutrition Policy, and is integrated into the CGIAR Systems Transformation Science Group. The […]
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Assessing tight global wheat stocks and their role in price volatility
Continuing market stresses from the Russia-Ukraine war.
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Analysis: Patchwork fixes to Ukraine grain shortfall leave world vulnerable a year into war (Reuters)
March 13, 2023
Reuters reported on the effects of the war in Ukraine on global grain supplies. Joseph Glauber, a senior research fellow at the International Food Policy Research Institute was quoted in the article, saying, “Luck has played some role in events … the combination of good weather (in some breadbasket areas) and strong producer supply response […]
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The Ukraine-Russia grain deal is about to expire (The World)
March 10, 2023
The international agreement that allows Ukraine to export wheat, corn, sunflower oil and other agricultural products across the globe is set to expire on March 18. The World spoke with Joseph Glauber, IFPRI senior research fellow, for a new podcast episode about how the deal has affected global grain prices, and what issues Ukraine, Russia, Turkey […]
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Global lenders need to offer debt relief to crisis-hit countries (Financial Express)
March 05, 2023
The Financial Express (Bangladesh) published an interview with Johan Swinnen, IFPRI Director General and Managing Director, Systems Transformation, CGIAR, in which he answered questions concerning global hunger, malnutrition, and the role IFPRI is playing in helping to solve those issues. Swinnen said, “There is clear evidence that IFPRI, working with its partners in Bangladesh, has made […]
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Picking the best tools for making value chain development interventions inclusive and gender equitable
Practical ways to evaluate and advance women’s empowerment.
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How USD 10 billion can transform food systems in Ethiopia, Malawi, and Nigeria: Report launch
Co-organized by IFPRI, International Institute for Sustainable Development (IISD), and Shamba Centre for Food and Climate
Virtual Event: March 16, 2023 – 9:00 AM- 10:30 AM EDT. This seminar will discuss how sustainable food system transformation can be achieved in the next decade in Ethiopia, Malawi, and Nigeria by increasing public investment by US$10 billion per year (on average from 2023 to 2030) and implementing a more effective portfolio of interventions that achieve multiple outcomes.
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Farm News and Views, March 7, 2023 (KSID)
March 07, 2023
Farm News & Views podcast episode from March 7 says: “Last month, the International Food Policy Research Institute forecast that low producer prices and high input costs are discouraging grain production in Ukraine this year, and that means that the world will have to produce additional grains and oil seeds to help rebuild stocks and moderate […]
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The Russia-Ukraine war after a year: Impacts on fertilizer production, prices, and trade flows
Global agriculture contends with major disruptions.
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Despite the odds, multilateral cooperation has helped secure global food security – Analysis (East Asia Forum))
March 06, 2023
In a report on food security across the world since the outbreak of the Russia-Ukraine war, East Asia Forum (Australia) writes that “major food supply chains, especially for wheat, corn, and vegetable oils, were disrupted overnight. The spike in food prices came on top of record-high prices caused by food supply chain disruptions stemming from the […]
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Empowering African women through digital inclusion in seed saving for food sovereignty (News of World)
March 08, 2023
News of World published an op-ed by Venter Mwongera (Kenya) on the occasion of the International Women’s Day, stating that digital technologies can help women farmers to exchange and access information about indigenous seeds and their conservation. However, the adoption of digital technologies in agriculture has been uneven, with women farmers being left behind. The article quotes a […]
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Noguchi, IFPRI table interventions to boost Ghana’s school feeding programme (Ghana Web)
March 04, 2023
Ghana’s school feeding program is set to receive a major boost in the coming years, writes Ghana Web. The Noguchi Memorial Institute for Medical Research (NMIMR) and the International Food Policy Research Institute (IFPRI) in collaboration with other major stakeholders introduced the school launch intervention policy in Accra. The project is designed to play an […]
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Sing is king: A nutty way to solve India’s protein problem (Times of India)
March 04, 2023
Abhijit Banerjee* in an op-ed for the Times of India, asks, “Why then, if not for our primarily (but for the most part, not exclusively) vegetarian diet, is India the stunting and wasting capital of the world?” In further discussion of the issue, Banerjee mentions IFPRI research, writing, “the recent EAT-Lancet reference diet suggests that people should […]
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IFPRI, BIMSTEC join hands to advance causes of food security (Dhaka Tribune)
March 04, 2023
In an interview with Dhaka Tribune, IFPRI Director General Dr. Johan Swinnen addresses a variety of subjects related to food security in Bangladesh, including systems transformation, food systems, climate shocks, and future food price shocks. Dhaka Tribune writes that Swinnen is critical of countries imposing trade barriers soon after the Ukraine conflict, driving food prices up, and […]
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IFPRI and NMIMR collaborate with Japanese specialists to intensify school feeding program (Citi Newsroom)
March 08, 2023
A Japan-funded project between the International Food Policy Research Institute (IFPRI) and the Noguchi Memorial Institute for Medical Research (NMIMR) has been launched, writes Citi Newsroom (Ghana). The project “Protecting vulnerable children from exacerbated food insecurity crisis through Japan’s expertise on school lunch: Intervention in Ghana” seeks to protect vulnerable children from situations of escalating food […]
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Food diplomacy, active private sector keys to sourcing good’ (The Financial Express)
March 06, 2023
The Financial Express (Bangladesh) features signing of a Memorandum of Understanding between the International Food Policy Institute and the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) held in Dhaka on March 5. IFPRI Director General Dr Johan Swinnen and BIMSTEC Secretary General Tenzin Lekphell signed the MoU on behalf of their organizations. Swinnen said […]
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International Women’s Day 2023: IFPRI researchers on gender and technology
Insights from projects around the world.
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What is the relationship between food and climate change? Here’s the explanation (Liputan 6)
March 05, 2023
In a story on climate change, Liputan 6 (Indonesia) references findings from the International Food Policy Research Institute’s 2022 Global Food Policy Research Report which shows that the food system is estimated to contribute as much as 34 percent of total greenhouse gas emissions. This comes partly from growing, cultivating, and processing food. “The […]
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Global food prices to fall amid rise in exports (The Daily Sun)
March 06, 2023
The Daily Sun (Bangladesh) quotes Johan Swinnen, Director General of the International Food Policy Research Institute (IFPRI) and Managing Director of Systems Transformation, CGIAR, who spoke with reporters in Dhaka on Sunday before signing a Memorandum of Understanding (MoU) between IFPRI and the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) secretariat. “The […]
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IFPRI-BIMSTEC join hands to advance food system change (The Daily Observer)
March 06, 2023
The Daily Observer in Bangladesh reports that the International Food Policy Research Institute (IFPRI) and the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) Secretariat on Sunday signed a Memorandum of Understanding (MoU) in Dhaka to enhance collaboration and partnerships to work towards a sustainable and inclusive transformation of food systems in […]
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BIMSTEC at 25: Let Bangladesh lead the way for greater agri-food trade (The Daily Observer)
March 06, 2023
The Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) is the bridge between South and Southeast Asia and a unique regional cooperation initiative in the Bay of Bengal with contiguous nations, high economic growth, and a large market with access to Indian Ocean, write IFPRI’s Devesh Roy, Mamata Pradhan, and Shahidur Rashid in an […]
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Real-time monitoring of imports, national supply for key commodities needed (The Daily Star)
March 06, 2023
Johan Swinnen, Managing Director, Systems Transformation, CGIAR and Director General of the International Food Policy Research Institute gave an extensive interview to the Daily Star (Bangladesh). Bangladesh should conduct real-time monitoring of imports and national supply chains for critical commodities to forecast and respond in a timely manner to policy challenges and tackle the impacts […]
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IFPRI-BIMSTEC Secretariat formalize partnership to promote sustainable and inclusive food systems transformation
March 05, 2023
Dhaka, Bangladesh: The International Food Policy Research Institute (IFPRI) and the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) Secretariat signed a Memorandum of Understanding (MoU) today in Dhaka. IFPRI, with support from the Bill and Melinda Gates Foundation (BMGF) and the BIMSTEC Secretariat, is conducting research and facilitating capacity sharing in […]
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Claim: War is poisoning Ukraine’s famously fertile soil (Successful Farming)
March 02, 2023
Successful Farming, mentions the forecast made by the International Food Policy Research Institute (IFPRI) last month that low producer prices and high input costs would discourage grain production in Ukraine this year. “Reduced plantings in Ukraine mean that the world will need to produce additional grains and oilseeds to help rebuild stocks and moderate price […]
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Food Loss and Waste in Fruit and Vegetable Supply Chains
Co-organized by IFPRI, Embassy of Denmark, and World Resources Institute
Virtual Event: March 14, 2023 – 9:30 AM- 11:00 AM EST. The seminar will take a closer look at fruits and vegetables, which are among the healthiest but most wasted foods. Given their perishable nature, great care, attention, and cooperation along all parts of fruit and vegetable value chains are required to reduce food loss and waste.
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Addressing Food Security in Central Asia: The cases of Tajikistan and Turkmenistan
Central Asia Program (CAP)
Virtual Event: March 1, 2023 – 10:00 AM- 11:15 AM EST. During this event, renowned specialists will discuss the challenges to food security posed by the impacts of the covid-19 pandemic, Russia’s invasion of Ukraine, and climate change.
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Addressing water governance challenges around Lake Beseka, Ethiopia: A social network approach
Examining complex relationships around a key resource.
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The impact of the Ukraine war on food supplies: ‘It could have been so much worse’ (NPR)
February 27, 2023
NPR spoke with Joseph Glauber, a senior research fellow at the International Food Policy Research Institute, on the anniversary of the Russia’s invasion of Ukraine, to discuss how the war has affected global food security during the past year, where things stand today and why the worst predictions have not come to pass. Glauber noted that before […]
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Knowledge Bank can prevent post-harvest crop wastage (Protho Malo)
February 24, 2023
In an op-ed by Shoumi Mustafa, a research coordinator at the International Food Policy Research Institute (in Dhaka) writes in Protho Malo (Bangladesh) that approximately a third of all food produced in the world in a year is lost or wasted in post-harvest operations (PHL). Recent estimates suggest that 1.45 crore (145 million) tons of […]
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RIS organizes workshop on capacity building in agri trade in association with Pondicherry University & IFPRI (Krishi Jagran)
February 23, 2023
The Research and Information System for Developing Countries (RIS), a New Delhi-based think tank, recently organized a two-day capacity-building program in collaboration with Pondicherry University and the International Food Policy Research Institute (IFPRI) to familiarize young researchers and policy analysts with agricultural trade, reports Krishi Jagran (India). IFPRI’s Mamata Pradhan emphasized the importance of collaborative research, […]
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Russia, Ukraine, and global food security: A one-year assessment (CSIS)
February 24, 2023
Russia’s invasion of Ukraine and attacks on Ukraine’s agricultural system have led to unprecedented impacts on global agricultural markets, food security, and nutrition, writes CSIS in a piece on the current situation in Ukraine and how it is affecting the world. “Since the implementation of the Black Sea Grain Initiative in August, Ukraine has exported over 22 million […]
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Market worries about Black Sea grain corridor (The Western Producer)
February 24, 2023
The Western Producer (Canada) interviewed IFPRI senior research fellow Joseph Glauber for an article exploring what might happen to grain prices if the Black Sea Grain Initiative is not renewed. Glauber noted that world corn prices increased by six percent and wheat prices rose by three percent when Russia temporarily suspended the Black Sea Grain Initiative in November […]
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The Centre of Excellence for Development Impact and Learning (CEDIL) 2023 conference
Innovations in Impact Evaluation: What Have We Learned?
Virtual Event: February 21, 2023 – 7:00 AM to February 24, 2023 – 8:30 AM EST. IFPRI is participating in the Centre of Excellence for Development Impact and Learning (CEDIL) 2023 conference.
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Vitamin and minerals global market report 2023: A $24.69 billion industry by 2026 – Long-term forecast to 2032 (Yahoo)
February 24, 2023
Yahoo published a press-release on the new “Vitamin and Minerals Global Market Report 2023” released on February 24. The report says that “International Food Policy Research Institute (IFPRI) has gathered evidence of major disruptions to livestock production in China, and vegetables and fruits in Ethiopia, whereas Indian news reported a full-blown collapse in the production of dairy products, which is […]
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When the war in Ukraine has consequences in the Global South (Le Devoir)
February 24, 2023
The price of DAP fertilizer in Kenya has gone from 2600 shillings per bag in 2019 to 6500 today, motivating the government to subsidize so that farmers pay 3500 writes Le Devoir (France). The aim is to reach some 5 million farmers, but only around 20 percent seem to be receiving subsidized DAP given the difficulties/costs […]
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1 year on: how the war in Ukraine is affecting food supplies and prices around the world (ABC News)
February 24, 2023
Within about a week of Russia crossing into eastern Ukraine in the dawn of Feb. 24, 2022, prices for grains like soybeans and some vegetable oils spiked about 50% to 60%, Joseph Glauber, a senior research fellow at the International Food Policy Research Institute, told ABC News. Those prices have since stabilized to pre-war levels […]
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Ukraine one year later: Impacts on global food security
How markets and food systems have fared in a dangerous crisis.
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Unprecedented rise in temperature threatens food security (Arabian Post)
February 23, 2023
In an op-ed in the Arabian Post (United Arab Emirates), Gyan Pathak writes that the unprecedented rise in temperature nearing 40 degrees Celsius, in parts of India in February (technically a winter month), has threatened not only the food security of the country but also various sectors of the economy. IFPRI’s 2022 Global Food Policy Report warned that […]
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Agronometrics in charts: Favorable prospects for Peruvian avocados (Fresh Fruit Portal)
February 23, 2023
Peru’s agriculture industry appears to have had the greatest recovery in the country, writes the Fresh Fruit Portal (Chile). The article discusses various aspects of agriculture in Peru including a focus on the Ukraine-Russia war and what effects it has on Peruvian farming. Valeria Pineiro, IFPRI’s acting head for Latin America says that while Russia’s […]
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Workshop on capacity building in agricultural trade (The Hindu)
February 20, 2023
The Hindu (India) summarized a two-day capacity-building program to acquaint young researchers and policy analysts in the areas of agricultural trade and to highlight the contemporary challenges in the global, regional, and local agriculture sectors with an emphasis on the practical training sessions. The workshop was co-sponsored by the Research and Information System for Developing […]
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Mitigating barriers to agric trade and investments (Wealth Creation Investing)
February 21, 2023
Wealth Creation Investing (USA) published an article stating, “the agricultural sector is being hindered by myriads of challenges that have deprived it of reaching its full potential.” The International Food Policy Research Institute (IFPRI) said that agriculture is extremely vulnerable to climate change, and higher temperatures would reduce yields of desirable crops and encourage weed and […]
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How can India become self-sufficient in pulses (The Wire)
February 17, 2023
The Wire (India) investigated the Indian diet and the role of pulses as a protein in a predominantly vegetarian diet. The National Family Health Survey-5 conducted in 2019-21 revealed that only 16.6% of men and 29.4% of women have never consumed non-vegetarian food (fish, chicken, or meat). Researchers at the International Food Policy Research […]
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Race against time begins to extend key Ukrainian grain export agreement (Telam)
February 18, 2023
The agreement on Ukrainian grain exports, writes Telam (Argentina), key to preventing the world food crisis from deepening, expires in exactly one month and although the intensification of the war creates obstacles to its compliance, it is expected that a new extension will be approved in the negotiations starting next week. Joseph Glauber, IFPRI senior […]
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Climate change, extreme weather, and food security (Indi Food and Beverage)
February 20, 2023
In a story on climate change, feeding billions, and mitigating extreme weather effects, Indi Food and Beverage (India) wrote, the International Food Policy Research Institute’s 2022 Global Food Policy Report estimates that climate change could escalate the hunger issue among Indians by 2030. Climate change is real and already impacting weather systems across the world. […]
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Consumers feel the heat of war everywhere (The Daily Star)
February 21, 2023
The Daily Star (Bangladesh), in its review of the impacts of the Russia-Ukraine war on the people of Bangladesh, quotes a report by the International Food Policy Research Institute released in July [2022] which said “Since the wheat grain supply is highly dependent on imports, we expect changes in world prices to have a relatively […]
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Who’s feeding the world? We are, say both Ukraine and Russia, as war rages on (Politico)
February 20, 2023
Politico interviewed Joseph Glauber, IFPRI senior research fellow, for an article about the escalating rhetoric ahead of talks to extend a UN-brokered deal, that, since last July, has made it possible for Ukraine to export more than 20 million tons of food. In Ukraine, farmers could not sell their crops after a bumper harvest before the war […]
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The Minister of Higher Education inaugurates the activities of the National Wheat Day Conference during the seventh Cairo International Innovation Fair 2023 (Egypt Today)
February 13, 2023
Egypt celebrated National Wheat Day with a first-ever conference co-sponsored by IFPRI. Egypt Today reported that the “Minister of Higher Education emphasized the role of IFPRI and CGIAR in providing global scientific and technological support” in partnership with educational and research institutions, as well as universities. The Minister also referenced the role IFPRI had in […]
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Water & SDGs – Downscaling WATer relevant SDGs (DWAT-SDGs)
2023 UN Water Conference Side Event
Virtual Event: March 20, 2023 – 10:00 AM- 11:00 AM EST. This session will exchange existing tools and case studies linked to SDG 6 implementation from member countries and will develop suggestions and partnerships for expanding SDG 6 localization, making an important contribution to the Water Action Agenda.
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Groundwater: Potential and Pitfalls for Africa
2023 UN Water Conference Side Event
Virtual Event: March 20, 2023 – 8:00 AM- 9:30 AM EST. This event will discuss the African Ministers’ Council on Water’s (AMCOW) groundwater program with case studies on the benefits of groundwater development as well as institutional advances in several African countries.
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Russia and China have a stranglehold on the world’s food security (Bloomberg)
February 19, 2023
In an extensive report, Bloomberg discusses how Moscow’s invasion of Ukraine highlighted the role of fertilizers — and who controls them — as a strategic lever of global influence. The geopolitical fallout is being felt in the Middle East, by countries such as Malawi and Mozambique in Africa that are dependent on fertilizer imports from […]
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IFPRI’s Glauber on food security outlook (Bloomberg TV – Daybreak Asia)
February 19, 2023
This week marks a year since Russia invaded Ukraine. Joseph Glauber, Senior Research Fellow at the International Food Policy Research Institute speaks with Shery Ahn and Haidi Stroud-Watts on “Daybreak Asia” (Bloomberg), discussing his outlook for food security. Watch video. Republished by MSN and Grafa (Australia).
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Measuring the extent of a risky practice: Using toxic chemicals on cattle for tick control in Uganda
A problem for the growing dairy industry.
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Does the budget give the agriculture sector a boost? (Hindu Business Line)
February 16, 2023
Hindu Business Line (India) published an op-ed by IFPRI’s Anjani Kumar and Himanshu Pathak, who discuss India’s 2023/24 Budget allocations related to agriculture. In Budget 2023-24, Finance Minister Nirmala Sitharaman highlighted seven priority areas for inclusive development such as inclusive development, green growth, and youth power. Agriculture and allied sectors were marked as efficient vehicles […]
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A plea for peace after almost a year of conflict between Russia and Ukraine (Manila Bulletin)
February 16, 2023
Manila Bulletin (Philippines) published an op-ed stating that as the one-year anniversary of Russia’s invasion of Ukraine approaches, talk of war is at the forefront of geopolitical discussions, particularly because the interconnectedness of globalized economies has far-reaching impacts even for countries not involved in the conflict. “This was illustrated by a study from the […]
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High prices, low supply forcing many countries to BAN food exports (Natural News)
February 10, 2023
A recent blog by Natural News highlights how countries are managing supply and demand in the face of high food prices and limited supply resulting from severe weather conditions like the harsh winter in Uzbekistan and prolonged drought in Argentina, as well as the Russia-Ukraine war. Many countries have stopped exporting staple foods, fruits, and […]
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IPOR gives Zomba communities MK6.6m worth tree seedlings (Malawi Nyasa Times)
February 11, 2023
An article in the Malawi Nyasa Times reports that the Institute of Public Opinion and Research (IPOR), donated tree seedlings worth MK6.6m to communities around the Zomba and Malosa Forest Reserves. The seedlings will be donated to villages in Traditional Authorities (TAs) Malemia, Mlumbe, Nkula, and Sub TA Nkapita in Zomba and Machinga Districts. This […]
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WTO agriculture talks restart with new chair (News Harvest)
February 13, 2023
News Harvest, the WTO’s monthly food and farm policy trade news round-up, quotes the February edition of the “Market Monitor” produced by the Agricultural Market Information System (AMIS), which reported that fertilizer prices had fallen by 40 percent from record levels last year, but were still almost twice their level two years ago. “A feature […]
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A step ahead in school nutrition programmes: The case of Tamil Nadu (Economic & Political Weekly)
February 13, 2023
A commentary featured in the Economic and Political Weekly (India) explores the introduction of hot cooked breakfast through the Chief Minister’s Breakfast Scheme (CMBS) in Tamil Nadu state and how to ensure its long-term sustainability. The breakfast scheme program builds on the 1958 midday meal (MDM) scheme. The commentary cites findings from an IFPRI study which […]
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G-20 members stressed on increasing climate finance to help farmers take up adaptation measures, says Agriculture Secy (Press Trust of India)
February 15, 2023
The G-20 members stressed the need to increase climate finance to help farmers take up adaptation measures to mitigate the climate change impact on the farm sector, Indian Agriculture Secretary Manoj Ahuja said addressing the media on the concluding day of the G20 first Agriculture Deputies’ Meeting in Indore, India, according to a press-release by […]
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Global agricultural, cereal prices up: World Bank (Daily Star)
February 15, 2023
The Daily Star (Bangladesh), in its report about the latest World Bank’s food security update, quotes a recent IFPRI analysis which outlined eight major remaining concerns for global food security: historically high commodity prices, tight staple food markets, the impact of the war in Ukraine on spring planting, volatile fertilizer markets, adverse climatic conditions, global […]
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Innovation Policy and Scaling
research units Overview The Innovation Policy and Scaling Unit’s primary focus is on the generation, exchange, and application of science and technology for agriculture, food, and nutrition. This work also emphasizes improving both policies and practices that shape decision-making by governments, private enterprises, and civil society in global and local food systems. Research areas range […]
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Natural Resources and Resilience
research units Overview The Natural Resources and Resilience Unit (NRR) works at the intersection of nature, agriculture, and development to support tangible progress toward more equitable, resilient, and environmentally sustainable food systems that thrive on healthy ecosystems and deliver better nutrition, livelihoods, and economic opportunities for men and women. The highly interdisciplinary research group includes […]
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Foresight and Policy Modeling
RESEARCH Units Overview The Foresight and Policy Modeling (FPM) Unit’s research situates agrifood systems within global and local economies, environments, and development processes. It uses innovative analytical tools to anticipate trends at global, national, and local scales, and develops metrics to track socioeconomic and environmental outcomes at system and household levels. The Unit’s partnerships with […]
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Development Strategies and Governance
research units Overview The Development Strategies and Governance Unit (DSG) conducts research to inform policies and development strategies and build capacity that will support food system transformation in this changing context, help to end poverty and malnutrition, and improve livelihoods. Working with partners, DSG provides timely, demand-driven research and analysis on global trends and emerging […]
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Poverty, Gender, and Inclusion
research units Overview Reducing poverty in low- and middle-income countries remains a preeminent challenge. Gains made in recent decades are now under threat from persistent crises, including health crises, conflict, and climate change, as well as uncertain progress in transforming food systems. Current agrifood systems disfavor the poor, and particularly women, perpetuating their lack of […]
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Nutrition, Diets, and Health
research units Overview IFPRI’s Nutrition, Diets, and Health (NDH) Unit provides evidence on strategies to achieve healthy diets, good nutrition, and health. Researchers examine the causes and constraints that lead to dietary, nutrition, and health issues, and collaborate with partners to identify effective policies and programs to address these issues, including possible solutions centered around […]
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Markets, Trade, and Institutions
Research units Overview The Markets, Trade, and Institutions Unit (MTI) provides innovative, evidence-based policy solutions to help drive inclusive and sustainable economic growth for smallholders, small and medium enterprises (SMEs), and workers in the agrifood sector. By analyzing local, regional, and global economic environments, trade conditions, and value chains from farm to fork, MTI identifies […]
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IFPRI Insights: February 2023
Food Inflation; Export Restrictions; Common Lands; and more
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High prices, low supply forcing many countries to BAN food exports (Investment Watch)
February 10, 2023
Investment Watch published a report on food prices and how countries are dealing with supply and demand. High prices and low supply have prompted nations to halt food exports for now. According to a report by the International Food Policy Research Institute, other countries that prevented their produce from moving outward beyond the end of […]
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IPOR gives Zomba communities MK6.6m worth tree seedlings (Malawi Nyasa Times)
February 11, 2023
In an article in the Malawi Nyasa Times, the paper reports that tree seedlings will be donated to villages in Traditional Authorities (TAs) Malemia, Mlumbe, Nkula, and Sub TA Nkapita in Zomba and Machinga Districts. The donation followed a study that IPOR, together with Ohio State University, Vanderbilt University, and the International Food Research Institute […]
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What ails the shrimp sector in Bangladesh? (Dhaka Tribune)
January 24, 2023
Despite some improvements in yields and farmer adoption of modern technical practices, significant structural problems continue to plague the sector. To better understand the problems faced by the shrimp sector, CGIAR, a global research platform, conducted a study to document the issues faced by the sector, including interviews with 25 multi-stakeholder experts. The preliminary results […]
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International Day of Women and Girls in Science: Interview with Purnima Menon
A leading nutrition researcher traces her career.
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Food and biofuels in debate (Agri Dees)
February 10, 2023
Agri Dees published a summary of an IFPRI seminar. Agri Dees states that the Russian invasion of Ukraine triggered deep geopolitical upheavals and a crisis on the food and energy security fronts. Agriculture is at the center of this crisis issue: to reduce dependence on fossil fuels, can we dedicate part of agricultural production to […]
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Why anticipatory insurance is the next frontier for climate aid (Energy Monitor)
February 09, 2023
Energy Monitor writes in a report that climate change is making hurricanes, flooding, and other big natural disasters more frequent and more severe. There is growing acknowledgment that the traditional humanitarian response to these events is no longer fit for purpose. Many in the aid sector are pushing the idea of acting earlier, leveraging technological […]
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What should the government do for farmers? (Hindu Tamil)
February 08, 2023
In an op-ed on how climate change has affected and will continue to affect crops (grains, pulses, rice, etc.) in several regions of India, Hindu Tamil explained that paddy grains start sprouting early, crops get waterlogged, and depressions in the Bay of Bengal affect fishermen and the salt industry. The International Food Policy Research Institute (IFPRI) […]
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High expenses bite farmers as prices weaken heading into farm bill (Agri-Pulse)
February 08, 2023
Agri-Pulse published an article stating USDA’s latest farm income forecast could provide some ammunition to farm groups and their allies in Congress who argue that soaring production costs are eating into farm earnings while producers have little chance of seeing payments from commodity programs. Joseph Glauber, a senior research fellow at the International Food Policy […]
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Tough balancing act (The Nation)
February 09, 2023
The Nation (Malawi) writes in an article that the ever-rising maize prices in the country have put low-income earners in a tight corner as they have to balance how to bring food on the table from K50 000 monthly income. The absence of Admarc [Agricultural Development and Market Corporation] markets has created a huge gap […]
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Practical training unlocks Kenyan youth’s agribusiness potential (Farmers Review Africa)
February 06, 2023
According to a new study released by the FAO Investment Centre and the International Food Policy Research Institute (IFPRI), there is growing evidence that when you invest in farmers, especially the youth in farming, their capacity and motivation to produce food profitably and sustainably increases, writes Farmers Review Africa in a piece on capacity strengthening. […]
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People who grow their own food, eat and remain healthy; But erratic weather may change this adage (Down to Earth)
February 09, 2023
A farmer is often the first person in the supply chain to be impacted by climate change and their livelihood directly depends on climate writes Down to Earth in an article. This affects the country’s overall agricultural output and also adds to food inflation. High food prices could result in people decreasing consumption. The International […]
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Centre disbursed ₹2.24 lakh crore to 11.5 crore farmers under its scheme: Govt (Mint)
February 03, 2023
Live Mint writes in a piece that the Indian government on Friday told Parliament that ₹2.24 lakh crore has gone directly into the accounts of 11.5 crore farmers across the country under PM Kisan Samman Nidhi. “The funds disbursed under the initiative have acted as a catalyst in rural economic growth. PM KISAN is a […]
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Starving in the age of artificial intelligence: Why 839 million people can’t eat with delight (El Pais)
February 03, 2023
Armed conflicts, climate change, and the increase in the cost of inputs exert great pressure on the food chain, writes El Pais in an extensive article on global hunger. In the middle of the 21st century —the century with the greatest technological development we have ever seen–we have not yet found the key to preventing millions […]
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Falling global food prices paves the way for a brake on inflation (El Pais)
February 03, 2023
El Pais (Spain) in an extensive report writes the FAO index falls for the tenth consecutive month, but experts warn that cereals, meat, dairy, oils, and sugar remain at very high levels. Prices are still very high. The FAO index, after rising during the first months after the start of the conflict in Ukraine, is […]
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Top food exporter Argentina confronts rising hunger and poverty (The New Humanitarian)
February 10, 2023
The New Humanitarian interviewed Valeria Piñeiro, IFPRI’s acting head for Latin America, for the article about the worsening situation with hunger and poverty in Argentina. Piñeiro is asking the international community not to neglect Argentina and Latin America. In the decade up to 2015, the region was hailed for outperforming others in reducing hunger and poverty, but […]
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Food costs are tumbling but shoppers still face soaring bills (Bloomberg)
February 03, 2023
Food executives are warning of more price hikes to come, even as commodities like palm oil and dairy decline writes Bloomberg in an article on food prices. Diplomats talk of the worst food crisis since World War II, with parts of Africa on the brink of famine. This striking dissonance underscores the significant time lag […]
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Policy seminar: The future of food and agriculture – drivers and triggers for transformation
How can we transform agrifood systems to be sustainable, inclusive, and resilient for a more food-secure future?
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Impacts of Global Shocks on Poverty, Hunger, and Diets
Organized by Agrilinks
Virtual Event: February 9, 2023 – 9:00 AM- 10:00 AM EST. IFPRI’s Xinshen Diao and James Thurlow will present their latest round of country impact modeling in Agrilinks webinar “Impacts of Global Shocks on Poverty, Hunger, and Diets”.
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Ukraine One Year Later: the impact of the war on agricultural markets and food security
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
VIRTUAL IFPRI-AMIS Seminar Series: March 8, 2023 at 9:00am-10:30am EST. During this seminar speakers will discuss the war’s impacts on Ukraine’s producers, wheat buyers and importers in the MENA region, and households in Egypt and Yemen.
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The Lancet: Experts call for an end to the exploitative marketing used by the baby formula milk industry
February 09, 2023
Note: This press release is a version of the original statement published by The Lancet. It includes additional quotes from Purnima Menon, Senior Director for Food and Nutrition Policy, CGIAR, and Senior Research Fellow, IFPRI, who is a co-author of The Lancet 2023 Series on Breastfeeding, launched today. Formula milk marketing tactics are exploitative, and regulations […]
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Introducing pro-WEAI complementary indicators for nutrition- sensitive agriculture and market inclusion projects
with support from BMGF, GIZ, MCC, USAID, and CGIAR Research Programs on Policies, Institutions, and Markets (PIM), and Agriculture for Nutrition and Health (A4NH)
Virtual Event: March 2, 2023 – 9:00 AM- 10:30 AM EST. This Policy Seminar will introduce the new health and nutrition (HN) and market inclusion (MI) indicators and explain how they can guide nutrition-sensitive and market inclusion elements of agricultural development projects.
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Policy seminar: Food vs. Fuel 2.0 – impacts of biofuel production on agricultural markets and food security
Revisiting a key policy debate in light of high food prices.
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How can we feed the world? (Upgrade Magazine)
January 20, 2023
Upgrade (Austria) published an article on food production and how experts see the challenges ahead. With a global population already more than 8 billion and one in ten people suffering from hunger, improving food security amid climate change concerns, requires international coordination and transdisciplinary collaboration, say experts including Charlotte Hebebrand, the Communications and Public […]
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Farm Progress America, February 2, 2023 (Farm Progress)
February 02, 2023
Max Armstrong’s Farm Progress America is a daily podcast that looks at key issues in agriculture. It is produced and presented by Max Armstrong, veteran farm broadcaster and host of This Week in Agribusiness. In this episode, Max Armstrong reports that as the U.S. economy slows inflation will fall as well. Armstrong summarized comments from […]
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Who moved my potato kugel? (Yeshiva World)
February 01, 2023
In a light, yet serious op-ed on the increase in food prices, Yeshiva World used potato kugel, a pudding-like dish made with grated or pureed potatoes, onions, eggs, flour, and other ingredients, to examine food prices. It seems that there are four major factors that have contributed to the “potato kugel crisis,” Labor, along with […]
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Summary: Number munching (Devex Dish)
February 01, 2023
As part of a summary of significant discussions in agriculture and related topics, Devex Dish wrote that the share of exports affected by restrictions has fallen by 50 percent since May 2022. A new analysis from the International Food Policy Research Institute shows that the impact of food export restrictions imposed after the Russian invasion […]
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A digital push for agri but with less funds (Live Mint)
February 02, 2023
A new digital infrastructure for farmers and an accelerator fund to encourage startups were among the major announcements in India’s latest budget, writes Live Mint in a story. The digital public infrastructure for agriculture will be built as an open-source public good that will enable farmer-centric solutions. The proposed digital agri-stack will aid farmers with […]
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Economic theories came to us and were suspended: Despite the lack of demand for products, prices are rising even more (Almawq3)
January 27, 2023
Almawq3, in a piece on inflation in Egypt, writes that a study by the International Food Policy Research Institute found that eight-five percent of Egyptian families dispensed with meat; seventy-five percent dispensed with poultry, dairy, and eggs, and sixty-one percent reduced their consumption of fish. Approximately twenty-five percent reduced their consumption of bread Egyptian families […]
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Contentious election looms in Myanmar (The Star)
January 30, 2023
The Star (Myanmar) published an article on the current state of politics and lost progress over the past two years. Armed conflict started in February 2021, but some are hopeful that a new election will turn turmoil into something workable for its citizens. However, many experts see little hope for negotiation. More than 1.5 million […]
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Agriculture sector records growth with annual rate of 4.6 percent over last 6 yrs (India Tribune)
January 31, 2023
India’s agriculture sector has been witnessing robust growth with an average annual growth rate of 4.6 percent over the last six years, writes the India Tribune in an article about improvements to food security in India. Agriculture and related sectors contributed significantly toward India’s overall growth, development, and food security. Measures taken by the government […]
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Food crisis | Two threats to global food supply remain (KLSE Screener)
January 30, 2023
KLSE Screener (China) writes in a piece that recently fertilizer and grain prices have fallen globally from their post-Russia-Ukraine war peaks last year. The article explains that agricultural experts and analysts have warned that global food supplies remain under threat from geopolitical uncertainty and climate change. The British “Financial Times” reported that the Black Sea grain […]
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Fertilizer additive market statistics and research analysis released in latest industry report 2028 (News Wires)
January 31, 2023
News Wires published a story on the fertilizer markets. The article states the market is expected to grow from US$ 3,512.65 million in 2022 to US$ 4,050.19 million by 2028; it is expected to grow at a CAGR (compound annual growth rate) of 2.4 percent from 2022 to 2028. The demand for fertilizers in many […]
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Egyptians cut back on meat amid skyrocketing inflation (La Prensa Latina)
January 31, 2023
La Prensa Latina writes in its piece on inflation that according to a report by the International Food Policy Research Institute (IFPRI) meat consumption has fallen by 85 percent in Egypt since March. The cost of meat has jumped by 100 percent in just a few months, from 80 to 160 Egyptian pounds ($2.65 to […]
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Relaxation on agricultural export restrictions in the second half of 2022 (Commod Africa)
January 30, 2023
A Commod Africa article reports in the weeks following Russia’s invasion of Ukraine, export restrictions, and/or suspension measures on several agricultural products were put in place by some countries. These decisions helped propel the prices of certain products to new heights and increase market volatility. At the peak of the crisis near the end of […]
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In Balochistan, lives shattered by repeated climate crises (Action Contrela Faim)
January 30, 2023
Pakistan has been dealing with food insecurity for a while. Heavy rains have claimed many lives and damaged and destroyed public infrastructure, writes Action Contrela Faim in a report on climate crises in the country. In Pakistan’s southwest province, Balochistan, a heatwave followed by heavy, monsoon rains inflamed an already disastrous situation leading to catastrophic […]
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Climate warming superimposes fertilizer crisis, global food crisis is far from over (CFi)
January 29, 2023
CFI (China) published an article on the multiple global crises and the challenges ahead. Challenges include the Black Sea food deal that could likely collapse, along with energy price volatility, and climate change threatening to destroy food production, the world remains in the midst of a historic food crisis. In the past two years, the […]
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How to transform African agriculture (Project Syndicate)
February 01, 2023
In a report on trends for African agriculture, Project Syndicate wrote that with soaring food prices, climate change, and rapid population growth undermining food security in Africa, the continent is in dire need of an agricultural revolution. While the pandemic and the war in Ukraine have exacerbated global food insecurity, throwing millions into extreme poverty […]
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Warming in the Pacific became a threat to the world grain market in 2023 (Forbes Russia)
January 30, 2023
Despite the fact that prices for fertilizers and grains have fallen sharply after peaking in 2022, the global grain market remains under threat not only due to geopolitical tensions but also due to climate change, wrote Forbes.ru in a report on climate change and global markets. After three consecutive years of unfavorable conditions of the […]
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‘Flying with one engine’: Why global food supplies are at risk despite falling crop prices (Financial Times)
January 30, 2023
Financial Times reports on global fertilizer and crop prices which it writes have fallen sharply since their peaks after last year’s Russian attack on Ukraine. Yet agriculture specialists and analysts have warned that the world’s food supplies are still under threat. Food prices were already elevated before Russia’s full-scale invasion of Ukraine early last year, due […]
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How did the consumption of subsidized and non-subsidized products change in Egypt after the disruption of the chains (CNN Arabic)
January 27, 2023
Food imports in Egypt account for more than 40 percent of the calories consumed by Egyptians (FAO), writes CNN Business (Arabic) in a report on the food crisis in the country. What is known is that Egypt is the largest importer of wheat in the world, and it used to import about 85 percent of […]
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Bread for all and anti-inflation markets to rescue Egyptians from the economic abyss (El País)
January 27, 2023
El País, in an article about the food crisis in Egypt, quoted IFPRI findings from a recent issue post in the High Food & Fertilizer Prices and War in Ukraine series and interviewed Sikandra Kurdi, IFPRI research fellow based in Cairo, one of the coauthors. The economic shock caused by the war in Ukraine – nearly 85% of wheat imports […]
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World’s food crisis is far from over despite crop prices falling (Bloomberg)
January 27, 2023
After last year’s rampant food inflation, a drop in prices of goods from wheat to fertilizers is raising hopes for some respite in 2023. But multiple risks remain, writes Bloomberg in its newsletter on food prices. “Food prices will probably climb this year unless there’s major debt relief and financial support from the international community, […]
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Food: Reducing hunger, supporting women farmers (Presse Gauche)
January 25, 2023
The role of women in agriculture and the household will be discussed in an upcoming conference, reports Presse Gauche in a piece on the agriculture sector and women’s roles. There has been a renewed interest in rural women and the role they play in agriculture. This is due to the renewed focus on agriculture – […]
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Egypt is looking for solutions to the economic crisis (Press Bee)
January 25, 2023
Press Bee writes in an article about how Egypt is dealing with the economic crisis that has turned into a food crisis. The country, it writes in an article is too reliant on exports and the government wants to reduce the unemployment rate by relying on domestic production. The government wants to expand the field […]
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Shrimp sector lagging behind: Study (Daily Observer)
January 24, 2022
Due to lack of facilities including investment, adequate land for extending shrimp farms, modernized technologies and support from the authorities concerned, country’s shrimp farming hasn’t improved in a desired level, writes the Daily Observer (India) in a report on a recent workshop, ‘Expert Consultation Workshop.” The article writes that instead of seeing those improvements, in […]
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Daybreak Jan. 25: Global export restrictions decline (Agri-Pulse)
January 25, 2023
Panic over food supplies spiked in the early months of the war between Russia and Ukraine, writes Agri-Pulse in a short summary of the latest news. These fears about food access for populations spurred countries like Indonesia and India to curb exports of agricultural commodities. But export restrictions are now on the decline, and prices have […]
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Top 10 countries with the highest food price increases 2023 (Dutch Multimedia)
January 23, 2023
Dutch Multimedia published an article stating that domestic food price inflation remains high globally. Information between September and December 2022 shows high inflation in almost all low- and middle-income countries. The article quotes from an analysis by the International Food Policy Research Institute (IFPRI). IFPRI surveyed 44 low- and middle-income countries and found the potential […]
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Butchers begin closing shop as consumers balk at soaring meat prices (Mada Masr)
January 23, 2023
In Egypt, butchers say they are shutting up shop as the costs of supplying goods to customers have risen so high that many have stopped buying and eating red meat, reports Mada Masr.com. With the rates suppliers are offering, butchers would have to hike the purchasing price for consumers still further, a move they fear […]
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Inflation to remain a burden for agriculture (Farm Progress)
January 23, 2023
Farm Progress, in a report on food prices, writes, the rate of inflation may ease a bit in the coming months, but that won’t come as much relief for growers and consumers still facing mounting costs, two financial experts acknowledge. Despite rising commodity, labor, and energy costs, the farm value of retail food prices has […]
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PM-KISAN handout to be raised to Rs 8,000; to cost Rs 22,000 cr extra (The Indian Express)
January 23, 2023
The income support to farmers under PM-KISAN scheme may be enhanced to `8,000 from `6,000/year, in the upcoming Budget as it seeks to provide a modicum of consumption booster, despite the budgetary focus on macroeconomic stability, writes the Indian Express in an article. The enhancement in the PM-KISAN amount could be for a year and […]
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John Whelan: Food and drink inflation bolstered but year ahead looks bleak (Irish Examiner)
January 21, 2023
The Irish Examiner published an op-ed by John Whelan on food prices. He writes that Ireland’s food and drink exporters are thinking about where things will stand in 2023. The rampant increase in exports last year as reported by Bord Bia was mainly driven by the sector pushing up prices. This is unlikely to continue […]
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International Food Institute: 85% of Egyptians have reduced their meat intake, and the train of inflation shocks the poor (Rassd)
January 23, 2023
Rassad published a long piece on the results of a study conducted by (IFPRI) the International Food Policy Research Institute. IFPRI conducted a survey of more than 6,000 poor and semi-poor households from all over Egypt by phone in October and November 2022. The researchers wanted to know how households dealt with food insecurity, food […]
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To provide food security, South Asian nations must engage in liberal trade (The Wire)
January 19, 2023
The South Asia region has about a quarter of the world’s population and is projected to grow to about 40 percent by 2050. It bears a high burden of poverty and undernutrition, writes the Wire in a report about trade, nutrition, and food security. About 42 percent of the world’s poor, earning less than US$1.25 […]
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Is food price inflation really subsiding?
Continuing uncertainties for 2023.
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Get ready to be schooled! (…about IFPRI’s research on education)
Building incentives to foster more effective teaching and learning.
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Spatial Typologies for Targeted Food and Nutrition Security Interventions
Developing and applying a comprehensive typology for the design and implementation of spatially targeted food and nutrition security (FNS) interventions
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Food export restrictions have eased as the Russia-Ukraine war continues, but concerns remain for key commodities
Uncertainties include lingering high domestic food prices in many countries.
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Play it again: High and volatile commodity prices in the year ahead (Successful Farming)
January 19, 2023
Economic growth and inflation will slow in the coming months, but commodity prices are likely to be volatile as the world’s farmers try to catch up with the global appetite for food, said two leading agricultural economists on Wednesday. “I think that 2023 still looks pretty strong” for U.S. farm income, said Nathan Kaufman, the Kansas […]
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Food security: How to deal with effects of climate change on Indian agriculture (The Times of India)
January 20, 2023
The Times of India, in a piece about the food security and climate change effects on agriculture in India, writes that malnutrition, water shortages, low output per acre, and climate change will be major challenges ahead. It quotes the 2022 Global Food Policy Report (GFPR) by the International Food Policy Research Institute, which estimates that climate […]
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Solving the problem of food waste in PHL (Business Mirror)
January 18, 2023
Business Mirror (The Philippines), in an article about food waste and loss in the country, writes that the problem does not only occur in Philippine households, but in countries throughout the world. Food waste and loss is not merely what happens with consumers, but “Our farmers also incur postharvest losses, which the Food and Agriculture […]
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Admarc stuck on maize supplies (The Times Group)
January 18, 2023
The Times Group (Malawi), in their investigation around the situation with maize stock and prices in the country, quotes the latest IFPRI’s Maize Market Report (IFPRI Malawi) which indicated that maize retail prices decreased by two percent in December 2022, despite market prices being higher than those in Zambia, Mozambique and South Africa. The report indicated […]
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Maize prices down 2 percent, says institute (The Nation)
January 16, 2023
The Nation (Malawi) quotes the latest IFPRI Malawi office report showing showing that across 26 markets in the country, on average, maize was selling at K471 per kilogram (kg) or K23 950 per 50kg bag during the last week of December, two percent less than in the previous month. According to the IFPRI Malawi monthly Maize Market […]
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Shipping industry and supply chain challenges (Aly Aum)
January 17, 2023
The International Food Policy Research Institute has shown that 29 countries tend to impose food export bans during a [food and prices] crisis, writes Aly Aum (Egypt) in an article discussing shipping industry and supply chain challenges it currently faces. Protectionism may have a significant impact on the Egyptian shipping industry, dramatically changing the way it operates. […]
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2022 Forman Lecture: The AU’s Minata Samaté Cessouma on Africa’s current and future nutrition challenges
Prospects for addressing climate change, food system transformation, and other issues.
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The future of food and agriculture – Drivers and triggers for transformation
Co-organized by Food and Agriculture Organization (FAO), IFPRI, and the CGIAR Research Initiative on Foresight
Virtual Event: February 1, 2023 – 10:00 AM- 11:15 AM EST. This policy seminar, co-organized by FAO, IFPRI, and the CGIAR Research Initiative on Foresight, offers an opportunity to hear from the report’s authors and engage with a group of panel discussants on challenges facing food and agriculture.
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ITC’s Climate-Smart village initiative pave the way to farmer’s economic security and stability (India.com)
January 18, 2023
India.com, in an article about Climate-Smart Village (CSV) initiative, quotes IFPRI’s 2022 Global Food Policy Report which stated that around 65 million people globally will be at risk due to climate change-induced hunger, while over 17 million people in India will face hunger by 2030, the highest among all countries. According to experts, Indian farmers will be deeply impacted […]
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IFPRI Insights: January 2023
Year in Review; Food Prices; Women’s Empowerment; and more
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Science and Innovation for Food Systems Transformation – follow up to the 2021 UN Food Systems Summit
In cooperation with the former Scientific Group of the 2021 UN Food Systems Summit
Hybrid Event: April 11, 2023 – 9:30 AM- 11:00 AM EDT. This event will explore scientific findings that inform food systems transformation and point to research gaps, and examine food systems governance and the role of global institutions in shepherding food systems transformation.
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Global food prices remain high, food security remains uncertain this year (Epoch Times)
January 13, 2023
In the new year, the impact of epidemics, wars, droughts, inflation, etc. will continue, and global food security will still face many variables, writes Epoch Times (China) in a report on food prices. According to David Laborde, a senior fellow at the International Food Policy Research Institute, 2022 was one of the worst years for […]
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World Insights: How to feed 8 bln people — a look at global food security in 2023 (Xinhua)
January 12, 2023
The task of ensuring global food security has become even more critical as the world’s population hit a new milestone of 8 billion people in 2022, reports Xinhua (China). A global crisis necessitates global cooperation. The international food market is highly vulnerable to epidemics, regional conflicts, and other factors. In recent years, many food exporting countries […]
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Can videos overcome smallholder women’s barriers to accessing climate resilience strategies? Insights from Uganda
Closing gender gaps in agricultural knowledge.
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15th Global Forum for Food and Agriculture
Food Systems Transformation: A Worldwide Response to Multiple Crises
Event: Jan 20 – Jan 21, 2022 – 11:30 AM to 3:30 PM CET. IFPRI is participating in the 15th annual Global Forum for Food and Agriculture (GFFA).
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Future world order: Economic tug-of-war / Japan losing ground in competition to buy chicken (Japan News)
January 11, 2023
Over the past 25 years, Japan has benefited from the free trade system under the World Trade Organization writes Japan News in its report on the state of export restrictions across the globe amid the confrontation between the United States and China, and Russia’s invasion of Ukraine. Chapter 12 of the agreement provides that “the […]
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There is ample grain to feed the world, but the question is at what price (Miller Magazine)
January 09, 2023
Miller Magazine, one of the key publications on grain milling and pulses processing industry in the world, featured Joseph Glauber, IFPRI senior research fellow, in an interview discussing high food prices and how the war in Ukraine affects exports of grain, food and fertilizers globally. Both Ukraine and Russia are among the most important producers of agricultural […]
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Loss of pollinators causing more than 400,000 early deaths a year: study (CTV News)
January 09, 2023
Pollination loss may be leading to hundreds of thousands of excess deaths worldwide as supplies of healthy food become less plentiful writes CTV News in an article on the recent study by Harvard T.H. Chan School of Public Health, the International Food Policy Research Institute, and partners. This loss and the resulting health complications that […]
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On rice schemes, how Naveen Patnaik has been one step ahead of Centre (Indian Express)
January 10, 2023
Indian Express reports on the progress Odisha is making to move into the next leg of its National Food Security scheme showing a good example of how food schemes – specifically to provide cheap rice – can be a winner. It was in 2008 that Chief Minister Naveen Patnaik first unveiled the scheme to provide Rs […]
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Pangs of rising inflation (The Times Group)
January 04, 2022
The Times Group (Malawi) published an article stating that the past year, 2022, will be a period to forget for consumers, as rising inflation shook homes in Malawi. Prices of basic commodities such as foodstuffs, clothing, and shelter (rent) were seen rising to levels most Malawians described as unbearable. The International Food Policy Research Institute […]
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From persistent hunger to food abundance (The Times Group)
December 30, 2022
The Times Group (Malawi) in an article on the push toward the use of organic fertilizer in the country, mentions that the International Food Policy Research Institute says food security in Malawi is generally equated with adequate maize production, a crop that accounts for more than 60 percent of total food production. Maize consumption in the […]
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Policy seminar: The harmful environment impacts of agricultural subsidies and prospects for reform
Approaches to reducing greenhouse gas emissions and other problems.
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Launch of Social Accounting Matrix for Balochistan’s economy held at BUITEMS (Urdu Point)
December 28, 2022
Urdu Point (Pakistan) published an article on the launch of the Social Accounting Matrix (SAM) for Balochistan’s Economy. Prior to the commencement of this project, approximately one year ago, several training workshops were provided to students and faculty to increase their capacity for collecting, analyzing, and constructing the Balochistan Social Accounting Matrix. International Food Policy Research […]
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Public policy is key to mainstreaming sustainable proteins in India (Green Queen)
January 05, 2023
Climate change will affect hundreds of millions of Indians and bring about widespread food insecurity- government support of alternative proteins is essential to achieving national food security and independence, writes Green Queen (Hong Kong) in an op-ed. Implementing strategic sustainable food policies today will be the foundation that will help bridge nutritional gaps and feed India […]
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Food price spike may fuel nutrition crisis (The Nation)
January 03, 2023
Growing food crises with spiking prices will have an impact on poor and food insecure populations writes the Nation (Nigeria), quoting a recent analysis by the International Food Policy Research Institute (IFPRI) which notes that food inflation poses larger wasting risks for children of poor and landless rural households, exacerbating existing inequalities. According to IFPRI, food prices […]
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‘Very, very worried’: Another bleak year expected for food security (Devex)
January 04, 2023
As the war in Ukraine approaches its second year and climate change continues to wreak havoc in places such as the Horn of Africa, experts are bracing for another year of dire consequences for global food security, writes Devex. Russia’s invasion of Ukraine led to a spike in global grain and fertilizer prices as it […]
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Developing and implementing Picture-Based Advisories (PBA) for farmers in Kenya
A new way to offer targeted extension information.
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The real toll of climate change: Five takeaways from 2022 (Arkansas Business)
December 26, 2022
As it is for many U.S. states, Arkansans will remember 2022 as a year of extreme weather, writes Arkansas Business in an op-ed by Hallie Shoffner. It’s safe to say climate change is no longer hypothetical. Extreme weather is hurting Arkansas’ economy, particularly our agricultural industry. But it’s also taking a toll on our quality […]
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Kenya: Women building resilience to climate change through organic farming (Capital News)
December 27, 2022
Millions of farmers are now forced to find innovative ways to work around climate change characterized by prolonged drought, sudden, heavy rainfall, and warmer temperatures, writes Capital News (Kenya) in a report on organic farming. Farm experts say the repercussions of climate change on agriculture are now squeezing out many family-based farms. The International Food […]
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Where do potash flows from Belarus go and what is happening with competitors (My Fin)
December 23, 2022
December 23 The restrictions imposed on the Belarusian “kaliyka” in 2021 and the expansion of sanctions in 2022 not only reduced the industry’s export opportunities but also led to a forced reorientation of commodity flows and building new delivery routes, according to a report by My Fin (Belarus). In the face of sanctions pressure, Belarus […]
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WEAGov: A new conceptual framework to assess women’s empowerment in agricultural governance
Developing a tool to assess gender and policymaking.
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Food price shocks and diets among poor households in Egypt
High inflation threatens nutrition and livelihoods.
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Taking Stock of Africa’s Agrifood Processing Sector
Key findings of the 2022 ReSAKSS Annual Trends and Outlook Report on Agrifood Processing Strategies for Successful Food Systems Transformation in Africa
Virtual Event: February 9, 2023 – 8:00 AM- 9:30 AM EST. During this event key research findings and policy recommendations of the 2022 ATOR will be presented and discussed by a distinguished panel of representatives from academia, the private sector, and international and regional organizations engaged in strengthening Africa’s agri-food processing sector.
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Mother’s Day Opinion: Family economy, food prices and happy mothers (PKS)
December 22, 2022
On Mother’s Day (December 22) in Indonesia, PKS (Indonesia) op-ed writes, mothers are stuttering in carrying out their duties due to crushing economic demands. The sharp spike in food prices affected people’s purchasing power, which means it also affected people’s consumption. At the beginning of September 2022, things became direr with the rise of fuel […]
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The link between bees and human mortality has been established, and it can be called an apocalypse (Wolnemedia)
December 18, 2022
Wolnemedia (Poland) published an article on the new Harvard University School of Health and partners’ new study on pollinators. Reducing the number of pollinators actually removes healthy food from the global diet and thus increases the number of chronic diseases that cause increased mortality. The analysis also showed that low-income countries lost significant amounts from […]
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Embattled Myanmar people see rise in crime as country’s political situation gets worse (The Star)
December 20, 2022
The Star (Myanmar) published an article stating that while definitive crime statistics were not available, over 10 urban residents contacted by ST reported having been victims of or witnessed crimes affecting their friends and relatives, making them unwilling to venture outdoors at nightfall or fearful of carrying anything valuable when they leave their homes. According […]
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2022 Year Ender: Children of the frontier (Ahram Online)
December 19, 2022
The Russia-Ukraine war is not only leading to the deaths and displacement of children in Ukraine but is also pushing millions of others into poverty, writes the outlet, Ahram Online. The article uses Yemen as an example of how the war has increased food insecurity and crisis in Yemen. “The Russian invasion of Ukraine has […]
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Is organic farming to blame for Sri Lanka’s crisis? (Atlanta Business Journal)
December 20, 2022
The political right and others are seizing on the country’s banning of chemical fertilizers as the proximate culprit that led to President Gotabaya Rajapaksa turning over his palace to protesters last week, writes the Atlanta Business Journal in an article on the food security crisis in Sri Lanka. The journal disagrees with where the blame lies. […]
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In Tajikistan, women contribute significantly to agriculture, but does agricultural work contribute significantly to women’s agency?
Gender roles shift slowly in the post-Soviet era.
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Food vs Fuel V2.0: Impacts of Biofuels on Agricultural Markets and Food Security
Co-organized by IFPRI and Agricultural Market Information System (AMIS)
VIRTUAL IFPRI-AMIS Seminar Series: JANUARY 24, 2023 at 9am-10:30am EST. This session will review the growth in global biofuel production and examine its impact on demand and market prices for grain and oilseeds.
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CGIAR calls for more funding for agri-food innovations to address hunger (Devex)
December 19, 2022
Science, technology, and innovation can play key roles in achieving the Sustainable Development Goals, however, investment is needed to develop innovations and roll them out widely. Devex in its report about a recent roundtable discussion in Nairobi moderated by The Economist, cites CGIAR’s leadership who made a case for agri-food innovations and the need for increased financing to […]
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Policy seminar: Leveraging Kenya’s new Bottom-Up Economic Plan for food system transformation
Making markets work for the poor.
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Improving agricultural value chain coordination and gender inclusiveness in Papua New Guinea
Challenges and opportunities for women to engage in more profitable work.
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Millions of people may die from a lack of bees (Scrubs Magazine)
December 15, 2022
Scrubs Magazine writes in an article that bees are dying and that’s bad news for our health. These vastly important insects pollinate crops to increase the world’s supply of healthy fruits, vegetables, and nuts. New research shows that the bee population is on the decline due to changes in land use, harmful pesticides, and the […]
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EU agrees to ease Russia fertilizer curbs after row, angering Ukraine (Politico-Europe)
December 15, 2022
The EU resolved a fight by agreeing to ease curbs on Russian fertilizer exports as part of a new sanctions package on Thursday, drawing a rebuke from Ukraine, Politico (Europe) reports. Both Russia and Western European leaders say their goal is to save Africa from famine. Fertilizer prices have risen by 199 percent since May 2020, according […]
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Loss of bees could harm health of millions of people (U.S. News & World Report)
December 14, 2022
U.S. News & World Report features the new study analyzing consequences on pollination loss on human health by Harvard University, IFPRI, and other institutions. Bees, in their role as master pollinators, increase crop yields, leading to more production of healthy fruits, vegetables, and nuts. But new research claims that the challenges these important insects face from […]
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Researchers warn how a looming “insect apocalypse” will remove healthy foods from global diets (Food Ingredients First)
December 14, 2022
Food Ingredients First reports on the new study published in Environmental Health Perspectives that explores the relationship between pollination and healthy diets. Health effects from global environmental changes are most eminent in the world’s poorest populations, such as South Asia and Sub-Saharan Africa. However, the study showed that the most considerable burden fell on middle-income countries […]
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CACCI continues to build momentum with global launch at COP27 (Michigan State University News)
December 14, 2022
Michigan State University News published an article stating that the Comprehensive Action for Climate Change Initiative (CACCI), a buy-in of the Feed the Future Innovation Lab for Policy Research, Capacity, and Influence (PRCI), continues to build global momentum as it expands beyond the original partnership with the African Union Commission (AUC). CACCI announced at its COP27 […]
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IFPRI Insights: December 2022
Forman Lecture; Pollinator Deficit; Ag Cooperatives; & more
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The global food price crisis threatens to cause a global nutrition crisis: New evidence from 1.27 million young children on the effects of inflation
Research links high food prices to wasting and stunting.
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A global food crisis outlook for 2023 (SDG2 Advocacy Hub)
December 07, 2022
In an extended interview with the SDG2 Advocacy Hub, David Laborde, a senior research fellow at the International Food Policy Research Institute discussed trends for 2023 as it relates to the global food crisis. Laborde identifies areas for both optimism and pessimism in 2023 and calls for solidarity, leadership, and systems reform to address the […]
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Opinion: Climate adaptation must be transformational, not just fighting fires (The Third Pole)
December 13, 2022
Increased funding was pledged for climate adaptation at COP27, but it is still nowhere near what is required and is being carried out in silos, Anushiya J and Indu K Murthy from the Center for Study of Science, Technology, and Policy (CSTEP), India, write in an op-ed published by The Third Pole. “This year, the International Food Policy […]
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When pollinator populations are in peril (Harvard Gazette)
December 14, 2022
Based on crop yields in 2020, the world produces 3 percent to 5 percent less fruit, vegetables, and nuts than it could with robust wild pollinator populations writes Harvard Gazette. While that number may seem small, it translates into an estimated 427,000 lives lost each year from insufficient healthy food consumption and associated diseases, including heart […]
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Rising production costs deny farmers benefits of high rice prices (Frontier Myanmar)
December 13, 2022
Rice prices are going up, hitting ordinary Myanmar consumers, but smallholder farmers must still contend with higher costs of fertilizer and diesel, writes Frontier Myanmar, quoting IFPRI research on the matter. “Local knowledge is backed up by international reports. The International Food Policy Research Institute, a United States-based non-profit research center, says Myanmar’s rice productivity […]
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Satellite reveals larger wheat harvest in Ukraine than expected – and barren boundary of war (SciTechDaily)
December 09, 2022
A satellite-based analysis indicates that nearly 27 million tons of wheat were harvested from Ukraine’s farms this year, but the country won’t reap all of the benefits, SciTechDaily reports. The Russian invasion of Ukraine had fueled widespread concern about the effects on the country’s farming sector. In the early days of the crisis, food security […]
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Visualizing 2023: Trends to watch (Council on Foreign Relations)
December 09, 2022
Council on Foreign Relations highlights in charts and graphs some of the most pressing trends to follow in 2023, including the Asia-Pacific’s arms race, the changing relationship between India and Russia, and worsening brain drain in sub-Saharan Africa. Over 820 million people—more than 10 percent of the world’s population—go to bed hungry each night. Today’s […]
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Pollination loss removes healthy foods from global diets, increases chronic diseases causing excess deaths
December 14, 2022
Boston, MA, USA: Inadequate pollination has led to a 3-5% loss of fruit, vegetable, and nut production and an estimated 427,000 excess deaths annually from lost healthy food consumption and associated diseases, including heart disease, stroke, diabetes, and certain cancers, according to research led by Harvard T.H. Chan School of Public Health. The study, published on December […]
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War and climate change limit farmers’ ability to increase food supply (Milenio)
December 12, 2022
Milenio (Mexico) analyses why high prices are expected to remain above pre-pandemic levels. Climate change and the war in Ukraine will keep food prices much higher than before the Covid-19 pandemic, despite signs of moderation in global commodity markets, warn economists and agriculture experts. Wholesale food prices have stabilized in recent months, raising hopes that […]
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Photo essay: Talking to farmers in Malawi to understand how to improve agricultural cooperative performance
Focus groups and other approaches help clarify what works.
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Chand bats for universal basic income scheme (The Financial Express)
December 09, 2022
The Financial Express (India) reports about the recommendations regarding the Universal Basic Income (UBI) scheme recommended by a Niti Aayog member Ramesh Chand. According to Chand, the government should convert the PM-KISAN program into a UBI scheme that includes other weaker sections such as farm laborers, construction workers and non-farm laborers. Other subsidies could be […]
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Seeking solutions for the costs and challenges of food insecurity (The Teller Window)
December 08, 2022
The Teller Window reported on two events held by the New York Fed’s Community Development team. The events discussed the economic impacts of food insecurity, with a focus on scalable solutions. To help inform these discussions, the team analyzed Economist Impact’s Global Food Security Index (GSFI). While discussing flexibility and innovation and their importance, Rob […]
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A new push is on in Chicago to connect urban farmers with institutional buyers like schools and hospitals (Inside Climate News)
December 07, 2022
Researchers and local farmers see an opportunity to create resilient supply chains, bring healthy produce to food deserts, reduce harmful environmental impacts and create economic opportunity—all at once, writes Inside Climate News. More local growers, a healthier population and climate change mitigation are what urban agriculture advocates and researchers envision for the future of Chicago’s food systems. […]
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Ghana targets 136 percent aquaculture production increase (The Fish Site)
December 02, 2022
The Fish Site reports on the launch of the new Aquaculture Development Plan in Ghana which targets an increase in the market share of commercially farmed fish from 14 percent in 2021 to 25 percent in 2027. It expects to register a 50 percent improvement in the performance of fish farms. A major boost to […]
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Amid “extraordinary uncertainty” and “precarious” geopolitical conditions, commodity price moves are slow to translate into lower food costs (Farm Policy News)
December 06, 2022
Farm Policy News compiled information on world food prices using reports from other outlets including the Financial Times which stated, “Climate change and the war in Ukraine are set to keep food prices at far higher levels than before the COVID-19 pandemic, despite signs of moderation in global commodity markets, economists and agriculture experts have […]
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War and adverse weather set to keep food prices high (Financial Times)
December 04, 2022
Financial Times explores why farmers have been unable to boost supply, leading to expectations that costs will remain above pre-pandemic levels. Climate change and the war in Ukraine are set to keep food prices at far higher levels than before the Covid-19 pandemic, despite signs of moderation in global commodity markets. Russia’s invasion has affected […]
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How the U.S. became a global corn superpower (CNBC)
December 06, 2022
According to the USDA, the U.S. is the largest consumer, producer, and exporter of corn in the world. CNBC examined what that means for crop production, agricultural subsidies, and corn’s uses including food, fuel, medications, and textiles. Joseph Glauber, a senior research fellow at the International Food Policy Research Institute and former USDA chief economist, […]
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Unleashing the power of young agripreneurs
A key to improving economic prospects in rural areas around the world.
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Agricultural Transformation in Ethiopia
Analyzing the patterns and drivers of agricultural transformation in Ethiopia, focusing on the household level analysis
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Food early warning systems can stave off famines (SciDev.Net)
December 01, 2022
As reliable sources of quality food diminish and record numbers of people are driven to hunger due to conflicts, climate change and economic downturns, feeding the global population of eight billion poses a major challenge that demands better food early warning information systems. In the past decade, several global initiatives have been launched by regional […]
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My Reflections on Africa’s Year of Nutrition
32nd Annual Martin J. Forman Memorial Lecture
Virtual Event: December 12, 2022 – 10:00 AM- 11:30 AM EST. IFPRI is delighted to announce the 32nd Annual Martin J. Forman Memorial Lecture, which will be delivered by Her Excellency Minata Samaté Cessouma, the African Union Commissioner for Health, Humanitarian Affairs, and Social Development.
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Strengthening Food Systems to Promote Increased Value Chain Employment Opportunities for Youth
This project funded by the Mastercard Foundation, aims to provide tested options for creating innovative, digitally-savvy livelihood opportunities for youth, especially young women, while reducing post-harvest losses across agrifood systems in Africa
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Global Food Security Forum for Young Scientists
Co-organized by Huazhong Agricultural University (HZAU), IFPRI, International Maize and Wheat Improvement Center (CIMMYT), and Leibniz Institute of Agricultural Development in Transition Economies (IAMO)
Hybrid Event: December 2, 2022 – 8:00 AM to December 3, 2022 – 6:00 PM HKT. This forum aims to bring together scientists, scholars and innovators from different subjects to discuss their research findings and exchange innovative ideas on all aspects of global food security.
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Vilsack highlights USDA’s climate initiatives and investments at COP27 (Farmers Advance)
November 23, 2022
Farmers’ Advance published an article on USDA Secretary Tom Vilsack’s COP27 comments. Vilsack highlighted the department’s initiatives and investments in climate-smart agriculture and forestry, noting that global food security depends upon the ability of farmers and producers worldwide to increase their productivity while strengthening their climate resilience and minimizing their climate impacts. “As we face […]
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Even extending the grain agreement will not reduce the number of people at risk of hunger (Respekt)
November 16, 2022
Negotiators from Ukraine and Russia extended the Black Sea Grain Initiative, according to a story in Respekt. The article reported that among other consequences, a possible end to the grain deal would further push prices higher. The grain agreement was signed in July, and in the following months, Ukraine exported eleven million tons of agricultural […]
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‘Immediate interventions needed to lower food prices’ (Dhaka Tribune)
November 25, 2022
The Dhaka Tribune published a review and comments from a roundtable on “Food Security for Sustainable Development” held in Bangladesh. Participants agreed that the double shocks of the Covid pandemic and the Ukraine crisis have drastically increased food prices, and immediate policy interventions are needed to keep food items affordable for people of lower income […]
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Consumers, expert hail reopening of Admarc (The Nation)
November 24, 2022
The Nation (Malawi) writes in a report that consumers are hopeful that maize prices will begin to fall once the government reopens the Agricultural Development and Marketing Corporation (Admarc) scheme. Maize prices in most the markets have jumped. December 1, with this reopening, offers a remedy to those prices. According to IFPRI-Malawi, maize prices increased […]
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Direct benefit transfer scheme PM Kisan is game changer (Singapore Star)
November 22, 2022
Singapore Star published an article that explains a current India scheme (PM Kisan) that supports farmers. It is one of the finest examples of the use of digital public goods to reach out directly to beneficiaries without middlemen. According to ICAR and the International Food Policy Research Institute, the scheme has helped to address the […]
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Progress and disappointment on climate change at COP27 (Packaging South Asia)
November 21, 2022
As COP27 ended, Packaging South Asia reported on the main takeaways from the days-long meeting. The article stated COP27 has been driven by two overriding themes: justice and ambition. The justice is for countries and populations who are dealing with the effects of climate change (flooding, droughts, etc., but not being the cause of climate […]
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Inside ‘Gujarat Model’: Why are so many children undernourished? (News Click)
November 20, 2022
There are three well-known parameters for determining the nutritional status of children: stunting (height for age), wasting (weight for height), and underweight (weight for age). On these, Gujarat’s data is tragic as much as shocking, according to an article in News Click. District-wise estimates from the International Food Policy Research Institute (IFPRI) based on its […]
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Tanzania: Fall of employment in Tanzania agriculture sector, a good sign? (Afro News)
November 20, 2022
Afro News writes that employment in Tanzania’s agriculture sector is said to be dropping while that in the manufacturing sector is on the rise, a change driven by agriculture mechanization. The article mentions the 2020 report by International Food Policy Research Institute, ‘Agricultural Mechanization in Tanzania,’ which points to the success of this national development […]
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Policy paper on agricultural insurance on works (Kenya News Agency)
November 20, 2022
Kenya News Agency reports on the recent workshop on innovation in Agricultural Risk Management in Kenya, quoting Peter Owoko, the Director of Agriculture Policy Research and Regulations at the Ministry of Agriculture, who underscored the need for innovations in product development and distribution. In the last three years, several Kenyan and international organizations have been […]
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Globalized supply chain brings more-turbulent food prices (Wall Street Journal)
November 27, 2022
The Wall Street Journal (WSJ), in an analysis of food price inflation, states that for decades globalization has increased the variety and reduced the cost of food. Now the pandemic, war in Ukraine and other global disruptions have shown how that complex supply chain can also result in more turbulent prices. Among the factors pushing up […]
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Harmful Environmental Impacts of Agricultural Subsidies
Co-organized by IFPRI and The University of Adelaide
Virtual Event: December 14, 2022 – 3:00 PM- 4:30 PM EST. This seminar will discuss the harmful environmental impacts of agricultural subsidies and how repurposing them could lead to policies that work better for people and the planet.
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How mobile technologies are reducing gender inequities in Tanzania’s agrifood system
Leveraging expanding cell phone use.
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Enhancing Biodiversity and Resilience in Intensive Farming Systems: Results from an ETH Zürich-IFPRI Collaborative study
Co-organized by IFPRI, ETH Zürich, and Bayer
Virtual Event: December 6, 2022 – 10:00 AM- 11:30 AM EST. This project, undertaken by ETH-Zurich and IFPRI and funded by Bayer, has consolidated and synthesized existing knowledge about farm and landscape practices designed to enhance biodiversity and resilience in intensive soybean, maize, and wheat production systems in Brazil, France, Germany, and the United States.
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Agricultural Insurance in Rwanda: Principles, Products, and Practices to Inform the National Agriculture Insurance Scheme (NAIS)
An international convening on evidence and experience
Event: May 25, 2022 – 8:00 AM to 1:00 PM CAT. This convening is organized by MINAGRI and IFPRI as a half-day event focusing on two specific themes and is designed to offer new insights and lessons learned in support of NAIS.
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Addressing the food crisis in Yemen: The private sector’s key role amid local conflict and global market disruptions from the Russia-Ukraine war
A tenuous food security situation faces shifting pressures.
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Coffee & Chai Chats series
Hosted by the Micronutrient Forum
Virtual Event: This Special Series of Coffee and Chai Chats with Experts spotlighting new #HiddenHunger global data and actions needed hosted by the Micronutrient Forum offers a deep-dive into selected key topics on micronutrient deficiencies worldwide in the light of these latest findings.
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Plant-based diets in Europe can secure food volumes lost to Russia-Ukraine conflict, researchers flag (Food Ingredients First)
November 17, 2022
Food Ingredients First reports on how building upon research that supports plant-based diets and how they can dramatically reduce environmental impacts, may also help improve resilience in terms of these nations’ capacity to recover from food insecurity driven by the Russia-Ukraine conflict. This past year has been turbulent in terms of food supply and food […]
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What will the extension of the grain agreement mean for the fertilizer market? (WRP.pl)
November 15, 2022
In an analysis of the new grain agreement, WRP (Wtadomosci Rolnicze Polska, Poland) writes that “Grain Agreement 2.0” (a renewed and extended agreement of the Black Sea Grain Initiative) should help farmers with fertilizer prices. Russia wants to see an easing of sanctions on Russian grain products and fertilizers. Sanctions aren’t the only sticking point, […]
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Global mapping software discovers new water sources in high water risk areas (EIN News)
November 15, 2022
Comprehensive environmental, social, and corporate governance reporting has begun to drive corporate transformation around the world reports EIN News (UK) in a story discussing new case studies from the World Economic Forum. The International Food Policy Research Institute (IFPRI) suggested the current business-as-usual water management practices and levels of water productivity will put at risk […]
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Civil society groups push for agroecology at COP27 (Inquirer)
November 15, 2022
Inquirer published an early analysis of events at COP27. It writes that more than 50 civil society organizations have called on the country’s delegation to the 27th session of the Conference of the Parties (COP27) of the United Nations Framework Convention on Climate Change to prioritize agroecology as an adaptive strategy in the face of […]
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Pakistan floods: ancient grains like millet could be key to rebuilding food systems (The Conversation)
November 17, 2022
The Conversation published a story focusing on the devastating 2022 floods in Pakistan which affected 33 million people, with over 2 million homes destroyed and over 8 million people displaced in a region which already struggles with high rates of malnutrition. This is not the first time Pakistan has been devastated by flooding. When floods […]
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Grocery prices are poised to come down, but not until after the holidays (CBS News)
November 17, 2022
CBS News Chicago interviewed Rob Vos, Director of IFPRI’s Markets, Trade, and Institutions division for an episode investigating how supply chain problems, COVID concerns, and inflation affect grocery prices in the US. “Price on the international markets have been dropping over the past few months. Now they’re coming down in part because of the better prospect of harvest, […]
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Can conditional cash transfers boost trust within communities? In Tanzania, they did
Impacts of cash assistance programs reach beyond spending power.
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Egypt’s Nile Delta farmland salts up as temperatures, and seas, rise (Reuters)
November 17, 2022
Farmers in the Nile Delta are racing to adapt to encroaching salinity, writes Reuters in a report from COP27. The Nile Delta, a densely populated and fertile triangle of green that fans out towards the sea north of Cairo, accounts for more than a third of Egypt’s agricultural land. One farmer says, “If you leave […]
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Russia and Ukraine have renewed the U.N. grain deal. Is it working? (The Washington Post)
November 17, 2022
The Washington Post discusses the renewal of the Black Sea grain deal between Russia and Ukraine, announced on November 17, and what it means to the involved parties and the global community. The article quotes IFPRI’s analysis stating that before the war, Ukraine shipped about 75 percent of its agricultural exports through Black Sea ports. […]
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Leveraging the New Bottom-Up Economic Plan for Food System Transformation in Kenya
Hosted by KIPPRA and IFPRI Kenya
Hybrid event: Dec. 5, 2022, from 6:00 am to 8:00 am EST. This seminar will discuss results from an ongoing effort by KIPPRA and CGIAR’s National Policies and Strategies Initiative to model the expected impacts of implementing the plan on key socioeconomic outcomes such as the food system, diets, jobs, poverty, and inequality.
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Delivering for Nutrition in South Asia: Transforming Diets
Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India (POSHAN) led by IFPRI
Hybrid Event: November 9, 2022 – 4:30 PM to November 10, 2022 – 6:30 PM GMT. The purpose of this conference is to synthesize relevant evidence and stimulate dialogue to inform and guide policy and program initiatives in South Asia for improving equitable access to and consumption of healthy diets.
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IFPRI Insights: November 2022
COP27; Sanctions on Russia & Belarus; Gender Equality; and more
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Seminario político: La agricultura en las Américas y la COP27
Prospects for fostering mitigation, adaptation, and resilience.
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Policy seminar: Agriculture in the Americas and COP27
Prospects for fostering mitigation, adaptation, and resilience.
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Can agricultural exports from Southern Cone countries make up for global supply disruptions arising from the Russia-Ukraine war?
Shifting tides of international trade.
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How is economic security linked to violence against women and children? New insights from the Sexual Violence Research Initiative Forum 2022
Economic programming policies to drive the violence prevention agenda.
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India’s double-edged nutrition problem (Code Blue)
November 09, 2022
IFPRI’s research fellows Kalyani Raghunathan and Derek Headey, in an op-ed in Code Blue (Malaysia), focus on India’s problem of malnutrition, which includes under- and over-nutrition simultaneously. The authors discuss both the implications and policy recommendations to improve access to affordable healthy diets in the country. “Diet quality, already alarmingly bad, is only likely to have deteriorated in […]
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A year of extreme weather events has weighed heavy on India’s agricultural sector (Mongabay)
November 07, 2022
Mongabay (India), in a story about adverse impacts of climate change on India’s agricultural sector, refers to IFPRI’s 2022 Global Food Policy Report which has warned that climate change may push 90 million Indians towards hunger by 2030 and has listed a decline in agricultural production and disruption in the food supply chain as reasons for […]
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New research initiative for healthy diets in Bangladesh (Dhaka Tribune)
November 10, 2022
Poor-quality diets are associated with all forms of malnutrition-including undernutrition, micronutrient deficiencies, and overweight and obesity as well as around 1.1 million premature adult deaths each year. Dhaka Tribune reports on the launch of CGIAR’s Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT). This initiative will work closely with local, national, regional, and […]
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Michigan State’s STAAARS finally visit United States (Michigan Ag Connection)
November 09, 2022
Michigan Ag Connection published a story on the importance of mentors in agriculture research and international development fields. The Structural Transformation of African and Asian Agriculture and Rural Spaces (STAAARS+) fellows visited the MSU campus and participated in training interactions and met with mentors. One mentor, Rui Benfica, grew up in a developing country and […]
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The UN is trying to promote the export of Russian fertilizers (Industry Update)
November 09, 2022
Industry Update, in a story about UN efforts to improve Russian fertilizer exports, quotes IFPRI’s senior research fellow Joseph Glauber who said that Russian exports of products such as urea and potash have declined, but not as much as ammonia. Originally published on AgriPulse.
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Why COP27’s climate finance discussions must prioritize Africa (The Oxford Student)
November 08, 2022
The Oxford Student published an article on the importance of COP27’s agreements around climate finance, especially pertaining to the African continent. The article cites IFPRI’s publication by Ringler et. al (2010) which predicted that the agricultural effects of climate change would lead to “higher food prices and therefore lower affordability of food, reduced calorie availability, and growing childhood malnutrition […]
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Quezon farmers trained on adapting to climate change (Philippine News Agency)
November 07, 2022
Philippine News Agency, in a news-post about farmers adaptation and mitigation training, quotes IFPRI’s report which states that global climate change poses significant risks to those whose livelihood depends directly on agriculture. “Agriculture is extremely vulnerable to climate change. Higher temperatures eventually reduce yields of desirable crops while encouraging weed and pest proliferation. Changes in […]
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Europe’s natural gas shortage leading to global food crisis (The Epoch Times)
November 04, 2022
The Ukraine-Russian war is taking place solely in Ukraine, but the effects of the conflict are global writes The Epoch Times. The story reports that sanctions and counter-sanctions have increased energy prices, and fears of a food shortage have amplified as Ukraine and Russia are major grain exporters. It isn’t just the war driving up […]
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Analyst: Poorer countries to pay more for grain (Associated Press Archive)
October 31, 2022
Associated Press Archive posted a video interview with Senior research fellow Joseph Glauber of the International Food Policy Research Institute. Glauber spoke about Russia’s suspension of its participation in the Black Sea Grain Initiative. He said “that re-opening the three ports is key because traditionally those ports had accounted for about 50 percent of exports […]
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U.S. midterm elections and rural economy voters (CGTN America)
November 03, 2022
CGTN America (China) produced a video interview with International Food Policy Research Institute’s Joseph Glauber, a senior research fellow, to discuss farmers’ economic needs and how they will vote. “Farmers actually weathered the pandemic pretty well. Prices started to rise in 2021, and the government did provide money to farmers to help augment some of […]
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What climate change means for agriculture in Africa (One Acre Fund)
November 02, 2022
One Acre Fund reports that agriculture has always been deeply dependent on the weather, with farmers needing a steady mixture of sun, warmth, and rains in order to reliably produce the food that all of humanity depends on for survival. Now, these once predictable growing cycles are at risk from climate change, and smallholders are […]
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CGIAR scientists and partners discuss multiple-win solutions to the global food crisis at Borlaug Dialogue 2022 (Krishak Jagat)
November 01, 2022
Krishak Jagat (India) re-published a CGIAR/IFPRI blog on the recent World Food Price Borlaug Dialogue where Johan Swinnen, CGIAR Managing Director, Systems Transformation, and Director General of the International Food Policy Research Institute (IFPRI) presented CGIAR work, research, and future plans and activities. The discussion focused on both rapid responses to the food crisis and […]
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Climate vagaries will shape food security (Hindustan Times)
November 02, 2022
Hindustan, in this article, examined how ongoing and varied changes in climate will affect future food security in India. This year, changes in crop production patterns due to weather changes like an unusual heatwave in the spring ruined wheat crops and trimmed yields. These changes in climate affect regional and national politics, global geopolitics, and […]
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Black Sea shutdown imperils global food security into 2023 ‘and perhaps beyond’ (Successful Farming)
November 01, 2022
Successful Farming published an analysis of the Black Sea Grain Initiative and its suspension by Russia. The article includes written comments by IFPRI senior research fellows Joseph Glauber and David Laborde. The researchers state that Ukrainian farmers and food-importing nations in the Middle East and North Africa (MENA)will feel the pain of the Russian interruption […]
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Ukraine’s grain exports (The World)
November 01, 2022
The World (International Public Radio) produced a radio interview with Joseph Glauber, a senior research fellow at IFPRI. Glauber discusses how Ukraine’s farmers have taken a major hit from the war. In the first few months of the war, we saw increases. “Since the grain initiative agreement started, prices have been pretty flat essentially prewar […]
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The good luck that’s still needed to avoid a world food crisis (Financial Times)
November 03, 2022
Financial Times in a report examines what happens when a near crisis is averted. Russia and Ukraine together make up around a third of global wheat exports, and many low and middle-income countries, particularly in the Middle East and Africa, are dependent on grain imports. Ukraine and allied governments accused Russia of threatening global famine […]
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Food security at risk as prices soar (Bloomberg)
November 06, 2022
In a video interview with Bloomberg’s Daybreak Asia, IFPRI’s senior research fellow Joseph Glauber discusses the impacts of the Ukraine War, the Black Sea Grain Agreement, and climate change on global food prices. “The world needs more wheat and other commodities. Unfortunately, because markets are so tight, and because of all the recent climatic events, […]
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Hungry for Gender Equality: Second annual Global Food 50/50 Report
Tracking how food and nutrition organizations are doing on internal diversity and inclusion.
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World Science Day for Peace and Development 2022: Studying how to help vulnerable populations contend with shocks
Insights into resilience, well-being, and trust in institutions.
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How sanctions on Russia and Belarus are impacting exports of agricultural products and fertilizer
Data show a mixed picture for exempted products.
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Climate change threatens livelihoods of more than 100 million Africans (The Exchange)
October 31, 2022
The Exchange (Africa) refers to the IFPRI book on Food security, farming, and climate change to 2050 in an article about climate change in Africa, and its role in the livelihoods of more than 100 million people living in severe poverty on the continent. “According to the International Food Policy Research Institute (IFPRI), climate […]
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Climate crisis threatens India’s food security, warn scientists (Hindustan Times)
November 01, 2022
Hindustan Times, in an article on manifestations of climate change in India, quotes the IFPRI 2022 Global Food Policy Report, saying that climate change may “force many Indians into famine by 2030 owing to a reduction in agricultural productivity” and cause “ripple effects across the food supply chain.” Republished in MSN and Press Reader
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CGIAR scientists and partners discuss multiple-win solutions to the global food crisis at Borlaug Dialogue 2022 (Krishak Jagat)
November 01, 2022
Krishak Jagat (India) re-published a CGIAR/IFPRI blog on the recent World Food Price Borlaug Dialogue where Johan Swinnen, CGIAR Managing Director, Systems Transformation, and Director General of the International Food Policy Research Institute (IFPRI) presented CGIAR work, research, and future plans and activities. The discussion focused on both rapid responses to the food crisis and […]
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Why we need dairy farmers to keep milking (Farmers Weekly)
November 01, 2022
Farmers Weekly (via Scribd) posted a commentary on an overlooked aspect of the plant-based foods debate. In western nations, climate change activists are holding attention-grabbing protests, such as flinging soup onto a Van Gogh painting. These organizations target dairy products in particular for what they claim is an industry that is destructive to the environment. […]
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‘Africa loses $15bn annually to climate change’ (Daily Guide Network)
November 01, 2022
Concerns about climate change and its effects on Africa were foremost in a statement by the Ghanaian Majority Chief Whip Frank Annoh-Dompreh on the floor of Parliament, writes the Daily Guide Network (Ghana). Making a statement on COP 27 and the future of sustainability on the floor of Parliament on Thursday, Mr. Annoh-Dompreh, who is […]
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Russia pulls out of Black Sea grain deal (Agri-Pulse)
October 29, 2022
Agri-Pulse (USA) published an analysis on next steps following Russia’s announcement that it was suspending its involvement in the Black Sea Grain Initiative. The agreement allowed Ukraine to ship grain and other commodities from its Black Sea ports and the United Nations estimates the agreement has saved 100 million people globally from extreme poverty. International […]
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How men with guns aggravate global hunger (The Economist)
November 02, 2022
The Economist examines the implications of the Black Sea Grain Deal suspension, looking at how Putin’s attempt at grain blackmail highlights a wider problem: food supplies are often disrupted by men with guns. “Indeed, of the 828m people who do not get enough food, nearly 60% live in countries racked by conflict. Armed violence is […]
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Britons warned food prices to rise again after Russia cancels UN-brokered grain deal (The Telegraph)
October 29, 2022
In a recent story, The Telegraph discussed what comes next after Vladimir Putin collapsed the Black Sea Grain Initiative following his accusation that the British Royal Navy helped Ukraine carry out drone attacks on its Black Sea Fleet. Although British ministers are set to reassure the public that Britain’s food supply is secure, Ukraine is […]
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Russia rejoins grain deal after Ukraine agrees to not attack safe shipping corridor (PBS)
November 02, 2022
PBS published an update to its story on Russia’s suspension of the grain deal. PBS writes that diplomatic efforts salvaged the wartime agreement allowing Ukrainian grain and other commodities to leave the Black Sea region port. Ukraine formally committed to use the established safe shipping corridor between southern Ukraine and Turkey “exclusively in accordance with […]
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IFPRI @ 27th UN Climate Change Conference of the Parties (COP27)
The Sharm El-Sheikh Climate Implementation Summit
Hybrid Event: November 6, 2022 – 4:00 AM to November 18, 2022 – 8:30 PM EST. IFPRI is participating in the 27th UN Climate Change Conference of the Parties (COP27) in Sharm El-Sheikh, Egypt.
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The world’s food security is at stake as Russia exits grain deal (Bloomberg)
October 30, 2022
Bloomberg, in its “Markets” section, wrote that traders are bracing for a fresh spike in grain prices after Russia’s exit from a deal allowing Ukraine crops to move from the Black Sea port. The sudden move by Russia has left leaders scrambling to rescue the UN-and-Turkey-brokered agreement credited with saving vulnerable populations from the risk […]
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Turkey, UN try to save Ukraine Grain export deal as Russia quits (Bloomberg)
October 29, 2022
Bloomberg discusses the importance of salvaging the Black Sea Grain Initiative. After Moscow said it would pull out indefinitely following an attack on its Black Sea fleet, Turkey, the UN, and others looked for ways to rescue the Ukrainian grain export agreement. Ukraine is one of the world’s biggest wheat, corn and vegetable oil providers, […]
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Ukraine grain deal collapse revives fears of bread queues and hunger (Financial Times)
November 02, 2022
Financial Times (UK) published an article on Russia’s withdrawal from the Black Sea Grain Initiative that could have ‘catastrophic consequences’ for poorer countries bringing in Lebanon as an example. Reliant on Ukraine for up to 60 percent of its wheat, Lebanon acutely felt the impact of Russia’s Black Sea blockade, but shortages were eased after […]
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The Pakistan floods, COP27, and prospects for recovery and climate justice
An opportunity for action as the global climate conference gets underway.
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CGIAR Borlaug Dialogue 2022 side event: Egypt’s COP27 plans and the role of CGIAR
Approaches to climate adaptation in a vulnerable region.
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CGIAR scientists and partners discuss multiple-win solutions to the global food crisis at Borlaug Dialogue 2022
Innovations to address current hardships and speed food system transformation.
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EXPLAINER: What Russia’s suspension of grain deal could mean (Associated Press)
October 31, 2022
The Associated Press analyzes the consequences of Russia’s move to suspend its part of the grain initiative, a rare example of UN-brokered cooperation between Ukraine and Russia since Russia’s invasion in February. The deal has allowed more than 9 million tons of grain in 397 ships to safely leave Ukrainian ports. The grain agreement has […]
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Suspension de l’Initiative Céréalière de la Mer Noire : qu’est-ce que l’accord a accompli, et que se passe-t-il maintenant?
New stresses on global food security.
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《黑海粮食倡议》暂停:这项协议取得什么成果,现在何去何从?
New stresses on global food security.
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Suspension of the Black Sea Grain Initiative: What has the deal achieved, and what happens now?
New stresses on global food security.
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Выполнение Черноморской зерновой инициативы приостановлено: каковы ее результаты, и что будет теперь?
New stresses on global food security.
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Suspensión de la Iniciativa de Granos del Mar Negro: ¿Qué ha conseguido el acuerdo y qué pasa ahora?
New stresses on global food security.
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تعليق العمل بمبادرة البحر الأسود لنقل الحبوب: ماذا أنجز الاتفاق وماذا سيجري بعد اليوم؟
New stresses on global food security.
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Economic readiness vital in cushioning against effects of future pandemics (This Day Live)
October 25, 2022
This Day Live (Nigeria) cites an IFPRI Nigeria report in its post about the importance of economic readiness in cushioning against the effects of future pandemics. IFPRI reported that cause of the lockdown measures necessitated by the pandemic, Nigeria’s GDP plunged to 34.1 percent which translates to USD 16 billion with two-thirds of this loss coming in […]
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Experts stress for water and food security (BOL News)
October 27, 2022
BOL News (Pakistan) reports on the 2nd Pakistan Water Week 2022 conference, which focused on sustainable and improved water and food security in Pakistan. The publication quotes IFPRI’s Claudia Ringler, CGIAR NEXUS Gains Initiative Deputy Lead, who stressed the importance of co-developing and scaling NEXUS innovations using foresight methodologies and trade-off analyses. “It is important to energize food and […]
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The Nile Delta isn’t ready for climate change (Quartz)
October 28, 2022
A new story by Quartz focuses on risks to Egypt’s agricultural economy from climate change, water scarcity, inflation, and urbanization. In the 1990s, water availability in the country fell below the international “water poverty” benchmark of 1,000 cubic meters per person per year. Egypt has managed that scarcity by meticulously recycling agricultural water and, in […]
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Economic readiness vital in cushioning against effects of future pandemics (This Day Live)
October 25, 2022
This Day Live (Nigeria) published an article stating that the COVID-19 global pandemic affected the health and economy of developed and developing countries alike. While the healthcare system faced huge pressure, the deepening effect of COVID-19 plunged many countries into activating unprepared economic measures – the shutdown of economic activities. According to IFPRI research, Nigeria’s […]
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Speakers gather to discuss food security at home and abroad (Daily Nebraskan)
October 24, 2022
Daily Nebraskan published an article about a seminar, Global Food Security: Political, Economic, and Climate Challenges at the University of Nebraska-Lincoln. Senior research fellow Joseph Glauber covered short-term causes for international food insecurity, specifically citing issues related to COVID-19 and the war in Ukraine for rising production costs. He pointed towards difficulties in increasing grains and fertilizer prices, which he attributed partially […]
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View: Russia can play an even greater role in alleviating food security issues (Economic Times)
October 24, 2022
The Economic Times (India) published a commentary stating that there is enough food produced globally to feed the world’s entire population. The problem lies in its supply and fair distribution. According to IFPRI, various restrictions affect about 17 percent of total calories traded in the world. Among others, there have been trade or supply chain restrictions on grain from Russia […]
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American policy journal authors analyze Covid-19, future shocks (New Age Business)
October 22, 2022
New Age Business features a seminar on October 17-18 in Kathmandu, Nepal, which focused on the impact of the COVID-19 pandemic on specific value chains in Bangladesh and India and the rise in food insecurity and seasonal poverty in South Asian countries. The editors and authors of a special issue of the Applied Economics Perspectives and Policy, […]
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Rain delays stubble burning in Punjab as experts grope for solutions – Chandigarh News (Freshers Live)
October 22, 2022
Freshers Live reports that the burning of crop residue, a customary practice by Punjab and Haryana paddy growers has led to an estimated economic loss of over $30 billion annually.
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Uncertainty and inflation hit farmers around the world (EFE Agro)
October 16, 2022
EFE Agro published an article stating that uncertainty in food markets is hitting farmers around the world, in rich and poor countries alike, resulting in more difficulty producing food due to high production costs and a greater impact of hunger. Since last year, with the increase in global demand after the pandemic, there has been […]
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Global starvation looms as food price rises intensify (SciDev.net)
October 25, 2022
SciDev.net investigates how the third major food crisis this century affects consumers and if food systems can be more resilient to shocks. Rob Vos, division director (Markets, Trade, and Institutions) shares his perspective on export bans and restrictions and the state of the agri-food supply chains. The article features IFPRI interactive maps on food inflation and cites IFPRI […]
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Informing agricultural investment strategy and food policy in PNG
Research Results Workshop
The International Food Policy Research Institute (IFPRI) and the PNG National Agriculture Research Institute (NARI) have teamed up to support data-driven policy dialogue and formulation in Papua New Guinea. This workshop aims to inform key agricultural development challenges, opportunities, and investments in Papua New Guinea (PNG). Presentations will discuss results from recent data collection efforts […]
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Food security in Least Developed Countries: a challenge for WTO
Event: September 26, 2022 – 9:00 AM to 1:00 PM EDT. IFPRI in collaboration with IDEAS center is organizing a seminar in Geneva on September 26, 2022. This event will identify consensus-based practical solutions to enhance food security in LDCs for the WTO MC13.
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[NNA] Myanmar’s rice production declines… Fertilizer, pesticide, etc. price surge (Nate)
October 22, 2022
Nate published an article stating that FAO predicted that Myanmar’s rice production this year will fall below the average of the past five years. Myanmar’s rice production is expected to reach 23.8 million tonnes this year, down 10 percent from the average over the past five years. It is said that the decisive factor is […]
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G20 Agriculture Ministers underscore importance of food system sustainability, open and fair trade, and digital innovations as long-term food crisis responses (Krishak Jagat)
October 19, 2022
Krishak Jagat published an article stating that the G20 members are committed to step-up efforts to make agriculture and food systems sustainable and more resilient against future shocks, however, they could not find consensus. CGIAR was present as an observer during these meetings, through a delegation led by Johan Swinnen, Managing Director, Systems Transformation, CGIAR, […]
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“There are not enough ships in the world to transport enough gas to Europe” (Neo Kohn)
October 19, 2022
Neo Kohn published an extensive interview with senior research fellow David Laborde on how the food crisis can affect Europe and why replacing Russian gas with liquefied gas is not a solution. Laborde said, “Even before the war, the food market was tight, meaning that supply was somewhat low while demand was high and food […]
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Managing food, a lifeline for all (BW Healthcare)
October 18, 2022
BW Healthcare published an article stating that climate change and food waste-induced hunger are a few of the most adverse crises facing our planet. The immediate impact of climate change is seen in the way we consume and produce food. Severe heat waves, droughts, and floods due to untimely rains are adversely affecting an agrarian […]
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Food crisis looming: Millions could face starvation (Karar)
October 18, 2022
Karar published an article stating how tens of tons of food is wasted in the world every year, and millions of people struggle with hunger. The phrase “climate change is a growing threat to the food system” was used in IFPRI’s 2022 Global Food Policy Report. In the report, which noted that climate change adaptation […]
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Inflation and market uncertainty hit farmers (La Informacion)
October 18, 2022
La Informacion published an article stating that on World Food Day, international organizations warn of the “unprecedented” food crisis, which could drag a record number of people into serious food insecurity. It is essential to facilitate trade in line with international standards, as well as provide incentives and aid to farmers in the short term, […]
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Prof. John Perkins vouches for replacement of Fossil Fuel with Renewable Energy (Kashmir News Service)
October 18, 2022
Kashmir News Service published an article about SKUAST-J’s International Conference on Sustainable Agriculture. Senior research fellow and Senior Director for Food & Nutrition Policy, Purnima Menon was one of the keynote speakers. Menon and her colleagues said a collaborative approach is in need of holistic development and nutritional security and those should be the top […]
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Frightening statement from IFPRI report: By 2050, millions of people will face hunger (Karar)
October 15, 2022
Karar (Turkey) published an article on findings from IFPRI’s 2022 Global Food Policy Report. Climate change is expected to put millions of people at risk of hunger, malnutrition, and poverty by 2050. The year 2022 is the year of many global challenges. Challenges such as the COVID-19 pandemic, conflicts, climate change, rising prices, and international […]
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Global food crisis: EU allocates EUR10m to Ghana (Class FM Online)
October 15, 2022
Class FM Online published an article about how the EU is helping Ghana deal with the food crisis in the country. According to a recent IFPRI study (Ghana: Impacts of the Ukraine and global crises on poverty and food security), the global food, fuel, and fertilizer crisis linked to Russia’s aggression against Ukraine has caused […]
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Nigerian fried rice is a fresh take on a classic dish (Tasting Table)
October 14, 2022
Tasting Table published an article extolling the great taste of Nigerian fried rice. According to IFPRI, rice is an integral part of the Nigerian diet. (See the book chapter, Rice in the Nigerian economy and agricultural policies. Jollof rice and coconut rice are everyday mealtime staples for the country, but Nigerian fried rice is a […]
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When will California food prices fall? The answer is tricky (Sacramento Bee)
October 20, 2022
Sacramento Bee published an article stating that grocery store prices, according to the federal Bureau of Labor Statistics, have soared 13 percent over the past year. The economic consensus is food prices will likely ease next year, but there’s little agreement on precisely when that will be obvious to consumers. Joseph Glauber, a senior research […]
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In COP27 host Egypt, hunger mounts amid soaring import costs and weather extremes (The New Humanitarian)
October 18, 2022
The New Humanitarian, in an article, writes Egypt, an African nation of more than 106 million people, finds itself at the heart of two of the largest and most pressing challenges the world is facing today – the food and climate crises. Egypt has a safety net with a key component which is the baladi […]
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Why the price of vegetable oil has spiked more than other food items (CBC Canada)
October 20, 2022
CBC (Canada) published an article stating that grocery food prices are soaring. Vegetable oil had seen increases long before the Ukraine War. An analysis by IFPRI noted that supply tightened prior to the Russian invasion of Ukraine due to drought in South America, a typhoon in Malaysia, and labor shortages due to restrictions on mobility […]
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India’s rice farmers find themselves on front line of water crisis (Financial Times)
October 20, 2022
Financial Times published an article on how India is struggling to wean itself off subsidies that encourage overuse. India’s “green revolution” was hailed globally for combining policy and scientific advances in agriculture — bringing food security to the newly independent country. A surge in yields and production of staple crops, such as rice and wheat, […]
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How can we address recurring global food and fuel crises? The role of solar powered irrigation
Confronting wicked problems from the ground up.
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G20 Agriculture Ministers underscore importance of food system sustainability, open and fair trade, and digital innovations as long-term food crisis responses
Countries grapple with high food prices and persistent hunger and malnutrition.
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Agricultural information systems continue to fail women—Videos can make a difference
October 17, 2022
Nairobi: Over 80 participants gathered today in Nairobi for an event entitled ‘Reaching Small-Scale Women Farmers with Innovative Climate Resilience Strategies.’ The discussion focused on the challenges reported by women farmers in Kenya when it comes to accessing agricultural information, how these challenges intensified during the COVID-19 pandemic, and possible approaches that could bridge this […]
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La agricultura de las Américas en el camino a la COP27: desafíos y oportunidades de la política pública
Co-organized by IFPRI and Instituto Interamericano de Cooperación para la Agricultura (IICA) with support from USAID
Virtual Event: October 27, 2022 – 9:30 AM to 11:00 AM EDT. This event will be in Spanish, with English interpretation available and seeks to create a space for inter-agency dialogue and discussion on the changes and continuities in regional public policy regarding the contribution of agriculture to face the climate crisis.
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Ensuring a Focus on Women and Girls in the Global Food Crisis Response
Co-organized by United States Agency for International Development (USAID), Feed the Future Initiative, IFPRI, and the CGIAR GENDER Impact Platform
Virtual Event: October 20, 2022 – 9:30 AM to 11:00 AM EDT. This event will discuss how to chart a course toward more resilient and equitable food systems that create more opportunities for women and girls, leading to greater gender equality and greater prosperity for all.
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Project seen as ‘great achievement’ for HE in Africa (University World News)
July 13, 2022
University World News published an article on how the World Bank-sponsored African Centers of Excellence (ACEs) implemented across the continent have contributed significantly to the growth in the number of doctorates and master’s degrees on the continent over the past eight years, graduating 2,370 Ph.D. and a total of 11,539 MSc degree students. One panelist […]
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Food irony: Lack of it brings misery (IPP Media)
October 13, 2022
IPP Media published an article stating that the story of malnutrition in Tanzania is full of puzzles and ironies. For, even food basket zones such as southern highlands are the most affected as manifested in high rates of stunting in children under the age of five. But this is not unique to our country because […]
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Food security: FG launches policy to boost agriculture production (News Agency of Nigeria [NAN])
August 31, 2022
The News Agency of Nigeria (NAN) produced a video on the Agriculture Technology and Innovation Policy launch. The Policy has ten thematic areas including synergy and MDA alignment; livestock development; knowledge creation, and transfer; rapid mechanization; revitalization of extension service delivery; strengthening value-chains for priority crops; fisheries, and development of marine resources. The project runs through […]
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Southern Africa: Interfaith groups call for agroecology to be at centre of COP27’s agenda #AfricaClimateHope (AllAfrica)
October 11, 2022
All Africa published an article on how faith communities all over the world are playing an increasingly important role in educating and encouraging followers to step up and take action on food security and the climate emergency. According to IFPRI, the climate emergency threatens the lives and livelihoods of over 100 million people in extreme […]
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The human cost of the food and fuel crises | WBG-IMF 2022 annual meetings (World Bank Group)
October 10, 2022
World Bank Group produced a video panel discussion from the WBG-IMF 2022 Annual Meetings. Even before the war in Ukraine, food and energy prices and global hunger were already on the rise due to the COVID-19 pandemic, climate change impacts, and conflicts. The first half of 2022 has witnessed one of the largest shocks to […]
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Experts: Best regions to use drip irrigation and get value (Standard Media)
October 10, 2022
Standard Media published an article on how a new tool to assist farmers to select the best climate-smart agricultural technologies suitable for their various crops and regions has been developed. Researchers from ICRISAT and IFPRI developed the tool, which suggests the most effective technology suitable for a specific crop and region.
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Food inflation might be slowing — but that doesn’t spell good news for food prices just yet (Business Insider)
October 10, 2022
Business Insider (India) published an article on how food price inflation could ease going forward thanks to good harvests, but this does not mean food prices are coming off. Food inflation has eased due to various factors, including slowing global growth, seasonal factors, and a UN and Turkey-brokered deal to allow grain shipments from Ukraine […]
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How changing climate is affecting Bangladeshis (International Policy Digest)
October 09, 2022
International Policy Digest published an article stating that Bangladesh, the largest delta in the world, is a highly vulnerable country owing to climate change. According to a study by IFPRI and The Ohio State University, Chittagong and Khulna districts are more likely to experience the greatest within-district extra-added flow of migrants, estimated between 15,000 and […]
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Helping ryots endure climate change in Telangana (Indian Express)
October 09, 2022
Indian Express published an article stating that IFPRI along with ICRISAT has developed climate-smart agriculture (CSA) investment planning tool which helps in selecting locally-appropriate practices, technologies, climate information services, policies, and finance options at the Mandal and district level across Telangana.
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Stepping up for South Asian women (CIMMYT)
October 07, 2022
CIMMYT published a blog post on how through the CSISA project (a project established by several CG Centers including IFPRI) CIMMYT is helping female farmers in Bangladesh, India, and Nepal to receive the recognition and opportunities they deserve.
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How growing obesity is increasing health risks, economic burden (The Business Standard)
October 08, 2022
The Business Standard (Bangladesh) published an article stating that the prevalence of obesity has increased nearly three-fold among women and 1.5 times among men in the country over the past 14 years because of sedentary lifestyles and changing diets, according to a study conducted by IFPRI and various universities and NGOs. The study demonstrated obesity is […]
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It is taking up to 2 weeks to inspect tankers carrying grain from Ukraine, causing a massive backlog of 150 ships (Yahoo News)
October 10, 2022
Yahoo News published an article stating that the time taken to inspect Ukrainian ships carrying vital supplies of grain, fertilizer, and other foods was more than double than normal at points last month. 50 ships are currently waiting to be cleared by UN inspectors at the Black Sea Region port. Ukraine is known as Europe’s breadbasket, […]
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World Food Prize: “Feeding a Fragile World” 2022 Borlaug Dialogue International Dialogue
Integrating Mitigation and Adaptation in Climate Solutions
Hybrid Event: October 18, 2022 – 8:00 AM to October 20, 2022 – 7:30 PM EDT. IFPRI is participating in the 2022 Norman E. Borlaug International Dialogue.
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International Rural Women’s Day 2022: Reaching women farmers with information on climate smart agriculture
Future food production depends on addressing gender issues.
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IFPRI Insights: October 2022
2022 AATM, Artificial Intelligence, Food Prices, & more.
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FCA holds Conference on agrifood policies (Uniforma)
October 05, 2022
Uniforma published an article about the Faculty of Agricultural Sciences (FCA) conference on “Adaptation of agri-food policies for sustainable and healthy food systems,” with the aim of promoting in the teachers and students the production, transformation, supply and distribution of varied and healthy foods to create favorable environments in sustainable food systems. This conference was given […]
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Can Ghana’s pond farmers match the productivity of their counterparts on Lake Volta? (The Fish Site)
October 04, 2022
The Fish Site published an article on the ‘Accelerating Aquaculture Development in Ghana Through Sustainable Nile Tilapia Seed Production’ project which began in 2019. The project’s main aim was to ensure that the small-scale farms scattered across Ghana would have access to quality fry, thereby improving their harvests and the profitability of their farms. The […]
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Analysis: Africa must remove barriers to cross-border trade to target food insecurity, warns IFPRI (Next Billion)
September 14, 2022
Next Billion published an article stating that according to IFPRI, African countries must improve their transnational transport infrastructure or risk remaining vulnerable to shocks in global food supply chains. Africa’s food security has been subject to intense scrutiny in the six months since Russia’s invasion of Ukraine began. While the direct impact of shortages, caused […]
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The distant famine (Deseret News)
October 04, 2022
Deseret News published an article stating that COVID-19 and the Ukraine war are leaving Sudan on the brink. Today, the Sudanese government is too cash-strapped to help its people. Almost a third of Sudan’s domestic production — roughly 150-200 metric tons, according to the WFP — is now rotting in farmhouses. It’s as if Sudan […]
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Commodity prices moderating but food crises far from over (The Farmers Journal)
October 04, 2022
Farmers Journal (Ireland) published an article stating that international food commodity prices have moderated and fallen to below pre-war levels. According to IFPRI these prices are still above historical averages and these prices reflect the impact of supply chain problems and nations rebounding from COVID-19. The crisis isn’t over. The analysis from IFPRI shows that […]
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2-day event on agri trade and policy analysis concludes (Tribune India)
October 01, 2022
Tribune India published an article about the agriculture trade and policy conference. Organized by the Research and Information System for Developing Countries (RIS), a New Delhi-based think-tank, in collaboration with Centre for Research in Rural and Industrial Development (CRRID), and IFPRI, the capacity-building program acquaints researchers in the areas of agricultural trade and policy analysis.
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Experts see ag observations from space as helpful but with challenges (The Fence Post)
September 30, 2022
The Fence Post published an article stating that observations of agriculture from space can help predict global food security problems and help farmers be more efficient, but there are still challenges in using the technology, particularly in addressing sustainability. Experts said that making observations of fields and crop production is much easier today than in […]
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Globalization and food security: What could 20 years of IFPRI research teach us?
Virtual Event: October 12, 2022 – 11:00 AM to 12:30 AM EDT. The event will review 20 years of policy questions and associated research in the field of trade and food security.
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Accelerated Action for Food Systems Resilience: Egypt’s plans for COP27 and the role of CGIAR
CGIAR Borlaug Dialogue Side Event organized by IFPRI, ICARDA, and the CGIAR Research Initiative on National Policies and Strategies (NPS)
Virtual Event: October 20, 2022 – 8:15 AM to 9:45 AM EDT. During this event, a panel of distinguished speakers will comment on Egypt’s priorities for COP27, actions specific to Egypt’s agrifood sector, and CGIAR’s research portfolio and plans for COP27.
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Tracking and promoting progress on gender equality: Emerging trends, challenges, and opportunities from the 2022 Global Food 50/50 Report
2022 Borlaug Dialogue Side Event
Virtual Event: October 18, 2022 – 08:00 AM to 9:30 AM EDT. This launch event seminar will present the report’s findings and explore how this accountability mechanism can empower a movement for more equitable, inclusive organizations across the global food system.
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The 8th Tokyo International Conference on African Development (TICAD8)
Side Event: How Japan’s know-how can help address Africa’s food and nutrition challenges: Interventions and impacts
Virtual Event: September 28, 2022 – 6:00 PM to 7:30 PM JST. The side event explores how Japan can lend its expertise to address Africa’s food and nutrition challenges and show some evidence of the impacts.
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When ties that bind Increase migrants’ vulnerability: Insights from the south to west Asia migration corridor
Workshops explore how to better support workers.
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Connect rural areas with digital innovations to unlock climate resilience for hundreds of millions of farmers (CIMMYT)
September 27, 2022
CIMMYT published a post by Jawoo Koo, IFPRI, and Andrea Gardeazabal, CIMMYT, who explained how smallholders in Africa, Asia, and Latin America will benefit from the CGIAR Initiative for Digital Innovation. Research shows that digital innovations can increase small-scale farmers’ incomes, boost the adoption of better practices, and increase resilience to climate shocks while reducing […]
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Africa might have dodged a bullet, but systemic warnings abound for poverty reduction efforts on the continent (World Bank blogs)
September 28, 2022
World Bank published a blog post written by research fellow Kibrom Abay and Sikandra Kurdi, Kibrom Tafere (Sustainability and Infrastructure Team of the Development Research Group), and Nishant Yonzan (World Bank). The blog post stated that there were lessons and warnings to take from Africa’s response to the Coronavirus pandemic. The pandemic was one of […]
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Scientists say One Health approach to plant health is vital to achieving sustainable global food security (Eureka Alert)
September 28, 2022
Eureka Alert published an article stating that a team of scientists argue that a One Health approach to plant health is vital if we are to sustainably feed a growing population expected to reach 10 billion by 2050. The researchers, who published a commentary in the CABI Agriculture and Bioscience journal, suggest that a One […]
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Recent data show food security has declined in the US (Tasting Table)
September 26, 2022
Tasting Table published an article stating that millions across the globe are currently threatened by a lack of food and adequate nutrition. Around 50 million people are close to living in famine conditions. This disparity is spread across 45 different countries as well and is a sign that food security may be one of the […]
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The rise of the food nationalism era (Feed Strategy)
September 26, 2022
Feed Strategy published an article on how food export restrictions embarked on by a growing number of countries may herald a beginning of a dangerous era of food nationalism, in which grain becomes not just a commodity but political leverage and even a weapon. In the months since the beginning of the Ukraine war, the number […]
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Hurricane Ian spares fertilizer plants but sends a warning to the U.S. industry (Marketplace)
September 29, 2022
Marketplace produced a podcast on how Hurricane Ian narrowly missed landing a serious blow to the domestic fertilizer industry. About half of the phosphate fertilizer in the U.S. comes from three plants in the Tampa area. The hurricane could have been yet another headache for a fertilizer industry that’s already dealing with the impact of […]
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India’s double-edged nutrition problem (East Mojo)
September 30, 2022
East Mojo (India) published an op-ed by research fellows Kalyani Raghunathan and Derek Headey. In the op-ed, the authors wrote the nutritional quality of many Indians’ diets has deteriorated since the start of the pandemic. Three in four South Asians who cannot afford a healthy diet live in India. As India looks to fix malnutrition, […]
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Increased onion production brings hope to farmers (Prothom Alo)
September 26, 2022
Prothom Alo (Bangladesh) published an article stating that farmers will start onion cultivation in the country within a month. Murikata (early variety) onions will start to appear in the market in mid-December. However, this onion cannot be stored. Onions produced from seeds will be harvested in March. The farmers can increase production if they get […]
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Call for Action to Address the Global Food Security Crisis
Virtual Event: October 5, 2022 – 09:30 AM to 11:00 AM EDT. The seminar will address questions and consider the proposals made by the Task Force on Food Security and Sustainable Agriculture of the Think20 (T20).
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The quest for CGIAR innovations to reduce food system carbon footprints on a global scale
Seeking big ideas for sustainability.
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No end in sight yet for the global food price crisis
Continuing fallout from the the Russia-Ukraine war.
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Going organic will drive imports (Scottish Farmer)
September 22, 2022
Scottish Farmer published an article on how the EU’s Farm to Fork program, which emphasizes organic agriculture, could lead to reduced domestic production and require increased imports from Latin America and Africa. According to Senior research fellow David Laborde, while the food supply is tightening globally, humanitarian organizations such as the United Nations World Food Program […]
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Integrated initiative launches in Nepal, India, and Bangladesh (CIMMYT)
September 21, 2022
CIMMYT posted an article stating that Integrated initiative launches in Nepal, India, and Bangladesh. Purnima Menon, TAFSSA co-lead and senior research fellow presented the project in India on June 15. “The research portfolio and engagement plan we’re proposing is really intending to cut across the food system,” said Menon. “We want to engage people in production […]
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The priorities for food-security research under extreme events (Phys.org)
September 21, 2022
Phys.org published an article stating that fixing hunger is as challenging as ever. Many food producers, including farmers, hunters and fishers are food-insecure; meaning they’re not always sure where their next meal will come from. More than 50% of the roughly 600 million who are food insecure live in conflict zones. The risk that multiple […]
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Florida ag commission fried on Mexican imports and gas prices down again (Ag Info)
September 21, 2022
Ag Info published an article on the Florida Congressional members requesting an investigation into the flood of imported seasonal and perishable ag products from Mexico. Florida’s Department of Agriculture documents show the decades-long economic harm to Florida growers, causing estimated lost sales of 10-20 percent, 17-34,000 lost jobs, and billions in negative impact on the […]
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Live from the UN General Assembly: Food Security in Focus | The Global Refugee Crisis (UNGA Day 2) (UN Dispatch)
September 20, 2022
UN Dispatch published an article on the UN General Assembly meeting where the key focus is on food security and food access. Rob Vos, director for Markets, Trade, and Institutions discussed the speeches and comments made at the opening session of the food security summit. Vos said of the speeches, “There was a very strong […]
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Climate action (The News International)
September 19, 2022
The News International published an op-ed by Mohsin Hafeez, Wajid Rana, and Deputy division director Claudia Ringler discuss the climate change disaster in Pakistan. Following the extreme heatwave of May – the city of Jacobabad hit 51 degrees C on May 14 – Pakistanis are now experiencing the most extreme flooding of their lifetime. These […]
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With winter approaching, spectre of stubble burning hangs over Punjab, Haryana (Daiji World)
September 18, 2022
Daiji World (India) published an article on how the demand for better air pollution management is gaining ground, Punjab and Haryana, both prominent granaries, stare at crop residue burning with the onset of the winter season when air quality levels in Delhi and other northern areas in India touch hazardous limits. Well ahead of the […]
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At UNGA, Biden condemns Russia’s war on Ukraine as Putin escalates threats (VOA)
September 22, 2022
Voice of America published an article stating that one of the sessions at the UN meeting was the U.S. convened a Global Food Security Summit co-chaired by Secretary of State Antony Blinken with the leaders of the European Union, African Union, and Spain, and hosted by Colombia, Germany, Indonesia, and Nigeria. Beyond aid, the world […]
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Biden to focus on food security, global health at UN General Assembly (VOA)
September 20, 2022
Voice of America News (VOA) published an article on President Biden’s upcoming address to the UN where he is expected to highlight U.S. efforts to strengthen global food security and replenish the Global Fund to fight AIDS and other pandemics. Since Russia’s invasion of Ukraine, exports of food and fertilizer from the region have been […]
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Modeling the optimal energy solutions for irrigation in Ethiopia
The best places for grid-based, solar, and diesel powered equipment.
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Rethinking Research and Policy Analysis for Inclusive and Sustainable Food Markets and Value Chains
FAO Science and Innovation Forum 2022 Side Event
Virtual Event: October 13, 2022 – 2:00 PM to 4:00 PM CEST. This side event will involve a panel discussion focused on new directions for research and policy to create the evidence base to inform transformative changes in food markets and deliver on the promise of the SDGs.
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IFPRI Appointment of Two New Senior Directors, Purnima Menon and Channing Arndt
September 19, 2022
Washington, D.C.: IFPRI Director General Jo Swinnen announced today the appointment of two new Senior Directors, as part of a reorganization of IFPRI’s structure to match that of the CGIAR Systems Transformation group. Purnima Menon was named the Senior Director for Food and Nutrition Policy and Channing Arndt was named Senior Director for Systems Transformation Strategies. […]
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Difficulties lie ahead in getting India to negotiate trade in IPEF (Agri-Pulse)
September 14, 2022
Agri-Pulse published an article stating that the potential for increased trade with India is substantial, but the country has refused to commit to the trade pillar of the Indo-Pacific Economic Framework, leaving some in the U.S. ag sector pessimistic about changing the country’s direction. India is the only nation of 14 in the Indo-Pacific Economic […]
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Africa must remove barriers to cross-border trade to target food insecurity, warns IFPRI (African Business)
September 13, 2022
African Business published an article on how experts are warning that pursuing continental self-sufficiency may not be an appropriate remedy for Africa’s weak position in agricultural supply chains. “The greatest problem facing African farmers is not that they are too connected to global supply chains, but that their connections to those supply chains are not […]
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High input prices imperil 2023 crops in Ukraine (Successful Farming)
September 13, 2022
Successful Farming published an article stating that Ukrainian farmers may reduce plantings of wheat and other crops for harvest in 2023 because warfare has cut their income at the same time they face high fuel and fertilizer costs, said two IFPRI analysts during a briefing on Tuesday. A small crop in Ukraine, usually a leading […]
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IFPRI: Continuing problems in Ukraine raise concerns about next year’s crop (The Fence Post)
September 13, 2022
The Fence Post published an article on an IFPRI event where two senior economists said that six months after Russia’s invasion of Ukraine, the continuing uncertainties in the Black Sea region led to questions about next year’s crop sizes. The Black Sea agreement that allows the grain to leave Ukraine “has always been tenuous,” Joseph Glauber, […]
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Rob Vos discusses the world food crisis, free markets, and food prices (CGTN)
September 10, 2022
CGTN produced a YouTube video, panelists discuss rising food prices, the potential global hunger crisis, top U.S. grain giants have reportedly reaped record profits, raising concerns of profiteering and speculation. Markets, Trade, and Institutions division director, Rob Vos, states, “The big A, B, C, D companies (Archer Daniels Midland, Bunge, and Cargill, the Louis-Dreyfus Group) […]
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WTO Public Forum “Towards a sustainable and inclusive recovery: ambition to action”
Working Session: Safeguarding access to food in times of crisis
Virtual Event: September 27, 2022 – 11:30 AM to 12:45 PM EDT. This session will explore the extent to which major producing countries of key food commodities will be able to respond to the high food prices and compensate for the export gap created by shortfalls in supplies from Ukraine.
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Examining ways to promote mobile money use in refugee-hosting areas in Ethiopia
The importance of digital financial inclusion.
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IFPRI Insights: September 2022
IFPRI Insights: Food Prices for Nutrition; Crises & Gender; Ukraine Exports; & more
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Press Briefing: Taking Stock of Global Food Security Six Months into the Ukraine-Russia Conflict
September 13, 2022
Washington, DC: More than six months after the February 24 invasion of Ukraine, the conflict endures, as do concerns about its impacts on global food security, particularly in low and middle-income countries
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How drought and war are really affecting the global food supply (Wired)
September 07, 2022
Wired published an article on how farmers have always fretted about the weather. The challenge for crop experts right now is determining whether droughts and other disturbances—and the crop shortfalls they may cause—add up to a predictable trend. That’s especially important because, while productivity might not look bad overall, there isn’t much surplus grain stock thanks […]
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Food inflation – explained through a chocolate chip cookie recipe (MLive)
September 05, 2022
MLive published an article using the ingredients needed to make a batch of chocolate chip cookies to explain the high costs of food products today. Inflation has caused ingredients like flour, sugar, eggs, and oil to rise well into double digits. The war in Ukraine has prevented much of the grain produced there to get […]
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Africa must fast-track adoption of proven and sustainable solutions to survive food crisis (CNBC Africa)
September 05, 2022
CNBC Africa published an op-ed by Agnes Kalibata (AGRA) and Claudia Sadoff, Executive Managing Director of CGIAR stating that the repercussions of the global food crisis, coupled with a protracted drought and a challenging pandemic recovery, make the forthcoming harvest season in many parts of Africa even more critical for governments and farmers. CGIAR has […]
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Climate change projected to cause global nutrient shortages (Fly XG)
September 04, 2022
Fly XG (China) published an article on climate change and nutrition. According to senior scientist, Tim Sulser, “We have recently made great strides in reducing global undernutrition, but global population growth over the next 30 years will require increased production of food that provides adequate nutrition. These findings suggest that climate change may slow the […]
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Joseph Glauber on China’s agriculture (CGTN America)
September 02, 2022
CGTN (China) produced a video on YouTube where reporter Gerald Tan talks to senior research fellow Joseph Glauber about China’s agriculture. Glauber said, “China is the largest importer of agricultural products. Not only did imports from the US go up, but also Brazil, European Union, and other suppliers. China has been a big engine for […]
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A 173-meter ship carrying 3,300 tons of Ukrainian corn was stranded for nearly 6 hours after its rudder failed (Yahoo News)
September 02, 2022
Yahoo News published an article stating that a ship with 3,300 tons of Ukrainian corn was stranded after running aground off the Turkish coast. The Lady Zehma became grounded after rudder failure Following the agreement between Ukraine and Russia to move grain and other products out of the Black Sea Port, the UN has been […]
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What Can the G-20 Meeting Do for the Recovery of Global Food Security?
A Special Policy Open Forum
Virtual Event: September 9, 2022 – 9:00 AM to 10:30 AM EDT. The USINDO and IFPRI, are partnering to present a Special Open Forum on “What Can the G-20 Meeting Do to Enhance Global Food Security?”
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2022 Award Winners
Senior research fellow Derek Headey and Country program leader and research fellow Kibrom Abay
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Global Food Policy Report 2022 Nepal launch: Accelerating innovation and investments to transform food systems
Addressing growing risks from climate change, conflict, and other problems.
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Global Food Policy Report 2022 South Asia launch: Climate change and food systems transformation in India
Accelerating policies and investments to contend with shocks and build resilience.
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Subsidized fertilizers fail to reach rural farmers in Kogi State (Kogi Reports)
September 01, 2022
Kogi Reports (Nigeria) published an article stating that farmers in Nigeria want and need fertilizer. Fertilizer is an important agricultural input as it helps maximize crop yield. Significantly, fertilizers help the soil increase its fertility. By implication, it promotes better growth. But farmers are unable to access the important farm input in the desired quantity. […]
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Decoding rural revitalization, Xi Jinping’s new priority (ORF Online)
September 01, 2022
ORF Online (India) published an article stating that the Chinese Communist Party (CCP) is now prioritizing rural revitalization. There is no single global definition of rural revitalization. The 2019 Global Food Policy Report by the International Food Policy Research Institute describes rural revitalization as a way of “positively transforming rural areas for present and future […]
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Forbidden to export: the monster that the war in Ukraine awoke (Mas)
August 31, 2022
Más (Colombia) published an article stating that the world has had a difficult succession of crises in recent years. The response of some countries, in the face of the pandemic and especially the war in Ukraine, has been to prohibit or limit their food exports, to privilege their compatriots. Globalization, which seeks the free world […]
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Cereal Systems Initiative for South Asia (CSISA) project enters Phase 4.0 (Krishak Jagat)
August 31, 2022
Krishak Jagat, India’s agriculture newspaper with the largest farmer subscription base, published an article on how the eastern Indo-Gangetic plains (EIGP) have a higher density of rural poverty and food insecurity than any other region. The region’s intensive rice-wheat cropping system has large yield gaps, which are far higher than anywhere in South Asia, coupled […]
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Can urine help feed the world? French farmers look to human waste to fertilize crops (Jacaranda FM)
August 31, 2022
Jacaranda FM published an article stating the reality is that climate change is causing problems worldwide, so clever thinking such as urine to feed the world is going to be needed if we are to ensure food security. According to IFPRI: ‘Food security, as defined by the United Nations’ Committee on World Food Security, means […]
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FG inaugurates six-year policy to promote innovation, investment in agric sector (The Cable)
August 27, 2022
The Cable (Nigeria) published an article announcing the six-year national agricultural technology and innovation policy (NATIP) from 2022 to 2027 to enhance agribusiness in the country. The policy also aims to increase resilience and digital agriculture, thereby, promoting agricultural investments. Bedru Balana, country program leader, IFPRI, said women and youth should be mainstreamed across the […]
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FG Launches national agricultural technology, innovation policy (Nigerian Tribune)
August 27, 2022
Nigerian Tribune published an article stating that the Federal Ministry of Agriculture and Rural Development with support from the USAID Nigeria Agriculture Policy Activity implemented by IFPRI and Michigan State University (MSU) have launched the new national agriculture policy, National Agricultural Technology and Innovation Policy (NATIP) 2022 – 2027. NATIP is a policy envisioned by […]
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Untapped potential in agriculture can help food security – USAID/Nigeria (News Agency Nigeria)
August 26, 2022
News Agency Nigeria posted an article on the launch of the National Agricultural Technology and Innovation Policy (NATIP) 2022 – 2027. Agriculture is important to the growth and development of the economy, adding that in 2020, agriculture contributed over 25 percent to the Gross Domestic Product (GDP). The new policy is a deliberate effort by […]
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Dried-out farms from China to Iowa will pressure food prices (Bloomberg)
August 27, 2022
Bloomberg published an article on how the world is desperate to replenish grain reserves diminished by trade disruptions in the Black Sea and unfavorable weather in some of the largest growing regions. Droughts throughout the world are having a major impact on food prices globally. A US crop tour revealed the damage done by severe […]
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The response to the global food crisis must address the needs of women and girls
Billions of dollars in assistance require a focus on gender.
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Saving wildlife, livelihoods amid climate challenges in Kenya (Farmers Weekly)
August 19, 2022
Farmers Weekly (South Africa) published an article on how the degradation of the land had forced their livestock to compete with local wildlife for the fast-diminishing water supplies and grazing. According to the UN Environment Programme, the global food system was the primary driver of the loss of biodiversity. “Expansion of agricultural areas has been […]
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New J-WAFS-led project combats food insecurity (India Education Diary)
August 20, 2022
India Education Diary published an article on a new research project to tackle one of the most urgent crises facing the planet: food insecurity. Approximately 276 million people worldwide are severely food insecure, and more than half a million face famine conditions. Despite the need for more secure food systems, significant knowledge gaps exist when […]
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Reducing settlement, payment risks in agric (The Nation)
August 24, 2022
The Nation (Nigeria) published an article on markets in Africa are creating vast opportunities for economic growth. Africa’s food market, according to a World Bank report on agribusiness in Africa, may hit $939 billion by 2030. However, there is a challenge in the sector: the lingering settlement and payment gap in transactions, which is making […]
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Making healthier choices, eating affordable packaged rice (This Day Live)
August 22, 2022
This Day Live published an article stating that according to a report by IFPRI titled “The Nigerian rice economy: Policy options for transforming production, marketing, and trade” over the past few decades, rice has become one of the leading food staples in Nigeria. It stated that given the fact that a large amount of rice […]
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Our view: USDA micro-grants for farmers critical for building food security (Guam Pacific Daily News)
August 23, 2022
Guam PDN published an article on IFPRI’s latest findings on climate change from the 2022 Global Food Policy Report. According to IFPRI, climate changes, a growing population, rising food prices, and environmental factors have significant impacts on food security.
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Extreme weather: India and the rest of the world yet to wake up to climate change (News 9 Live)
August 22, 2022
News 9 Live published an article on climate change. Climate change became a mainstream issue in early 1990, and yet over the three decades, skepticism and foot-dragging by world leaders have worsened the impact, to the extent that lives and livelihoods across the globe are now at stake. The effects of global warming, like symptoms […]
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Strength to you, independent Ukraine (Monitor)
August 24, 2022
Monitor (Uganda Edition) published an article stating that August 24 also marks six months since Russia launched its brutal, illegal invasion of the sovereign nation of Ukraine. Since Ukraine’s independence in 1991, a proud, internationally engaged country, and one committed to freedom and the principles of the UN Charter, has emerged. Ukraine has become a […]
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Ukraine shipping more grain (Southeast Ag Net Radio Network)
August 22, 2022
Southeast AgNet published an article stating that ships are once again sailing from Ukraine’s Black Sea ports. But most of those ships with grain, sunflower, soy, and wheat were not headed to needy countries or carried grain stolen by Russia to ally Syria, and tonnage was far short of that in Ukraine silos. Senior research […]
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Climate change is adversely affecting health. Are people aware? (Financial Express)
August 21, 2022
Financial Express published an article stating that extreme heat waves, wildfires, and several other natural calamities are proof of the impacts of the changing climatic conditions. According to a survey published by IFPRI (See 2022 Global Food Policy Report). The findings of the report also revealed that South Asia is significantly lagging in terms of […]
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Falling global food and fuel costs offer poor countries little relief (Star Tribune)
August 20, 2022
Star Tribune published an article stating that costs are down from their peaks at the beginning of the Ukraine war but are still up compared to last year. Russia’s Feb. 24 attack on Ukraine sent a shockwave through commodity markets. The outlook for wheat prices became especially cloudy in the first months of the war after […]
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What’s behind the rise in trade protectionism? (CIPS)
August 19, 2022
The Chartered Institute of Procurement and Supply Links published an article stating protectionist policies are most pronounced in the world’s food supply chains, where they risk exacerbating global poverty. Following Russia’s invasion of Ukraine, 24 countries implemented export bans covering over 30 food items including ingredients such as wheat, sugar, and oils, according to research […]
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To ease the world food crisis, focus resources on women and girls (Nature)
August 24, 2022
Nature published an op-ed by senior scientist Elizabeth Bryan, deputy director of the Environment and Production Technology division Claudia Ringler, and Nicole Lefore, director at the Norman Borlaug Institute for International Agriculture in College Station on how the global effects of the Ukraine war hit girls and women the hardest, exacerbating inequalities. Aid programs must […]
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Falling food prices ease upward pressure on global inflation (Wall Street Journal)
July 31, 2022
Wall Street Journal published an article stating that falling prices for commodities such as wheat or corn are set to slow consumer food price increases, easing pressure on a major driver of global inflation. But economists warn it is too soon to declare victory. Markets, Trade, and Institutions division director Rob Vos said, “We’ll see […]
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Soaring fertilizer prices deepen Africa’s food crisis (Financial Times)
August 22, 2022
Financial Times published an article on how the price of nitrogen-based fertilizers, which use gas as feedstock and typically provide for up to two-thirds of the nutrients used to grow crops, has risen in line with natural gas prices in the wake of Russia’s invasion of Ukraine. They hit record highs after sanctions on Moscow, […]
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Text reminders encourage more women to seek family planning services: Evidence from a randomized control trial in Mozambique
Benefits of a “nudge” approach.
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2022 Africa Agriculture Trade Monitor (AATM)
Leveraging Data to Improve Intra-Africa Food Trade
Virtual Event: September 27, 2022 – 09:30 AM to 11:15 AM EDT. The 2022 edition of AATM, analyzes short- and long-term trends and drivers of African agricultural trade flows. During this event speakers and discussants will review the report’s key findings and implications for next steps.
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1.5cr people likely to be at hunger risk: report (New Age – Bangladesh)
August 18, 2022
New Age published an article on the findings of the 2022 Global Food Policy Report which finds that without any action taken to contain the impacts of climate change, nearly 1.5 crore people are at risk of hunger by 2030. Bangladesh has the third largest population facing the risk of going hungry in South Asia, […]
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2022 Global Food Policy Report: Impact of climate change threatens Bangladesh’s fishery, nourishment, ecosystem services (Dhaka Tribune)
August 18, 2022
Dhaka Tribune published an article stating that in Bangladesh, the average annual temperatures have increased in the last six decades. IFPRI’s 2022 Global Food Policy Report notes that food systems are impacted by climate change, and it plays an equally critical causal role. Globally, food systems contribute more than one-third of the total greenhouse emissions. About […]
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1cr people in Bangladesh at risk of climate change hunger in 2030 (Business Standard)
August 17, 2022
The Business Standard published an article on the release of the 2022 Global Food Policy Report. The report finds that climate change in Bangladesh will reduce agricultural productivity and disrupt supply chains, putting pressure on livelihoods, and threatening to significantly increase hunger and malnutrition. As per near-term projections estimated by the IFPRI, Bangladesh will see […]
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Climate change poses threat to food security in South Asia: Research (Daily Observer)
August 18, 2022
Daily Observer published an article on the 2022 Global Food Policy Report‘s latest findings. The report highlighted that climate change threatens to impact over 750 million people in South Asia through climate hazards, primarily floods and droughts. The report notes that food systems are impacted by climate change, and it plays an equally critical causal […]
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Climate change impact: 14.8m to be at risk of hunger by 2030 (Daily Star)
August 18, 2022
The Daily Star published an article on the Bangladesh launch of the 2022 Global Food Policy Report and its findings. According to the IFPRI report, says the number of victims of hunger would be 11.3 million in 2030 if there was no impact of climate change. According to the report, launched yesterday for Bangladesh at […]
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Massive borrowing puts Nigeria’s future at risk (Council on Foreign Relations)
August 16, 2022
Council on Foreign Relations posted a blog post stating that among the many dangers threatening the very foundation of the Nigerian state is the government’s increasing reliance on internal and external borrowing to finance its operations. In recent weeks, various international organizations, private entities, senior government officials, and former government functionaries have decried the Buhari […]
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First shipment of Ukraine’s grain is a test of wartime deal with Russia (Los Angeles Times)
August 03, 2022
Los Angeles Times published an article stating that after several months, Ukraine and Russia agreed to open ports in the Black Sea region. The first cargo ship to leave Ukraine since Russia invaded its neighbor more than five months ago was off the coast of Bulgaria on Tuesday as it headed toward Istanbul, putting to […]
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Drought-hit Kenyan herders save wildlife – and their livelihoods (Reuters)
August 15, 2022
Reuters published an article stating that around the world, efforts to set aside land for conservation are being squeezed by the ravages of climate change impacts including worsening drought, the growth in human settlements, and the loss of tourism revenue through the COVID-19 pandemic. “Expansion of agricultural areas has been a key factor in the […]
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Increased mustard oil production: A solution to edible oil crisis (The Daily Star)
August 17, 2022
The Daily Star published an article on how prices of soybean and palm oil have risen sharply in the last two years, and no wonder they topped the list of costly oils. According to IFPRI, the price increase is mainly due to global weather events that have taken a toll on the supplies of two […]
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Indef: Supports substitution of the wheat food industry from local raw materials (Monitor)
August 17, 2022
Monitor published an article stating that the Indonesian government wants to strengthen local food substitution as a pillar of the strength of the Indonesian nation. According to IFPRI, throughout June 2022, several countries such as Russia, India, Serbia, Egypt, Afghanistan, Kazakhstan, Kyrgyzstan, and Kosovo implemented export restriction policies (see IFPRI tool, Food & Fertilizer Export […]
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Rural Bangladesh saw 22% increase in food insecurity during pandemic: IFPRI (The Daily Star)
August 17, 2022
The Daily Star published an article stating that IFPRI has found that around 22.3 percent more rural Bangladeshi households reported food insecurity — 18 months after the onset of the Covid-19 pandemic than in pre-pandemic times. The report is the result of IFPRI and Cornell University’s three rounds of socioeconomic phone surveys in rural areas […]
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Climate-resilient food production (Sentinel Assam)
August 16, 2022
Sentinel Assam published an article stating that IFPRI’s 2022 Global Food Policy Report projects that India’s food production could drop by 6.8% under the impact of climate change and the risk for hunger could increase by 23 percent by 2030, which has cast a shadow over the country’s Sustainable Development Goals (SDG) agenda.
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Climate change impact: 14.8 million to be at risk of hunger by 2030 (Asia News Network)
August 19, 2022
Asia News Network published an article on findings from the 2022 Global Food Policy Report which showed an unprecedented suite of climatic changes has caused crop yield declines and production losses throughout the region. According to the report, “In Bangladesh, near-term projections estimate a reduction of up to 17 percent in total calorie consumption by […]
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Grain shipments increase out of Ukraine, potentially helping to ease global food prices (PBS News Hour)
August 19, 2022
PBS Newshour produced a video discussing how President Zelensky on Thursday hosted Turkey’s President Erdogan and the UN Secretary-General Guterres, both architects of a deal last month that allows Ukraine to export food amid the war and a global food shortage. But has that UN-brokered deal been effective in achieving its goals? Senior research fellow […]
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Falling global food and fuel costs offer poor countries little relief (Washington Post)
August 13, 2022
Washington Post published an article on how costs are down from their peaks in the Ukraine war but are still up compared with last year. Pressure on commodity markets also eased after Wall Street speculators began selling their holdings in response to the Federal Reserve’s interest-rate increases, which made bets on rising commodity prices less […]
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Liquid gold: The price of cooking oil (BBC)
August 18, 2022
BBC published a podcast about what rising vegetable oil prices mean for food businesses. Vegetable oil can make or break a food business. In the food industry, they rely on vegetable oil. Senior research fellow David Laborde explained that since oil is a tenth of our calorie intake, making it the most important food source […]
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World Water Week 2022
Seeing the Unseen: The Value of Water
Virtual Event: August 23, 2022 – 7:00 AM to September 1, 2022 – 12:20 PM EDT. IFPRI is participating in World Water Week 2022, the leading conference on global water issues.
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PRIVACY NOTICE: IFPRI Latin America and the Caribbean Newsletter Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, position, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We […]
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Policy seminar: Mobilizing efforts to strengthen research and policy responses to the global food security crisis
Addressing a humanitarian disaster without borders.
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2022 Agricultural & Applied Economics Association (AAEA) Annual Meeting
Virtual Event: July 31, 2022 – 10:00 AM to August 2, 2022 – 6:15 PM PDT. IFPRI is participating in the 2022 Agricultural & Applied Economics Association (AAEA) Annual Meeting.
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Fresh Food Price Analysis in Papua New Guinea: Training Materials
Training Material Links
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A glimpse into the gendered impacts of COVID-19 in rural Kenya
Effects of lost income and food insecurity linger, particularly for for women, a study shows.
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Bangladesh’s Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change and Food Systems
Virtual Event: August 17, 2022 – 5:30 AM to 9:00 AM EDT. Join Bangladesh’s discussion of IFPRI’s 2022 GFPR to learn more about possible opportunities for accelerated action that could be considered in policy and investment decision-making for climate change adaptation, mitigation, and resilience.
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African Green Revolution Forum (AGRF)
Grow. Nourish. Reward – Bold Actions for Resilient Food Systems
Virtual Event: September 5, 2022 – 1:30 AM to September 9, 2022 – 3:00 PM EDT. IFPRI’s Director General Johan Swinnen is participating in the African Green Revolution Forum 2022 (AGRF).
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Crowded prices of instant noodles, Mentan men: manufacturers keep prices (CNBC Indonesia)
August 11, 2022
CNBC Indonesia published an article stating that the Ministry of Agriculture (Kementan) asks the public and the food industry to continue to be alert to the potential for a global food crisis. IFPRI data (see IFPRI tool, Food & Fertilizer Export Restrictions Tracker) show that throughout June 2022, there were various export restriction policies in […]
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Which countries are affected by the Ukraine crisis? (Data Indonesia)
August 11, 2022
Data Indonesia published an article on how the war in Ukraine has affected other countries worldwide. The war between Russia and Ukraine had a huge impact on the economy, especially the supply of food. As a result of the war, Ukraine was forced to stop the export of several food commodities to protect its domestic […]
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Farmland values surge amid strong crop prices and inflation (Agri-Pulse)
August 10, 2022
Agri-Pulse published an article stating the average value of American cropland across the country has risen by about 14 percent in 2022 as strong commodity prices and inflation eclipsed rising input and other production costs. It was the second straight year farmers saw substantial increases in the value of their land, with some of the […]
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How Sri Lanka went from topping Lonely Planet’s list to almost 30% hunger levels (The New Humanitarian)
August 09, 2022
The New Humanitarian published an article stating that against the backdrop of the pandemic and climate shocks, revenue from tourism and remittances has plunged. With utility bills and medicine costs also rising, the five employees she manages – each earns about 50,000 rupees a month – are all struggling to feed their families. Sources also […]
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New J-WAFS-led project combats food insecurity (Science Blog)
August 08, 2022
Science Blog published a blog post about a new project to tackle one of the most urgent crises facing the planet: food insecurity. Approximately 276 million people worldwide are severely food insecure, and more than half a million face famine conditions. o better understand and analyze food security, this three-year research project will develop a […]
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Food prices fell sharply in July — but the respite may not last (CNBC)
August 06, 2022
CNBC published an article stating food prices dropped significantly in July from the previous month, particularly the costs of wheat and vegetable oil. While the drop in food prices “from very high levels” is “welcome,” there are doubts over whether the good news will last. Analysts cited a mix of both demand and supply reasons […]
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Cornell University: Earlier wheat planting will boost yields in eastern India (India Education.com)
August 03, 2022
India Education.com published an article originally from Cornell University. The article states that adjusting the sowing dates for wheat in eastern India will increase untapped potential production by 69 percent, new research shows, helping to ensure food security and farm profitability as the planet warms. Researchers found that farmers in eastern India could increase yield […]
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Rural Bangladesh saw 22% increase in food insecurity during pandemic: IFPRI (The Daily Star)
August 11, 2022
The Daily Star published an article stating around 22.3 percent more rural Bangladeshi households reported food insecurity — 18 months after the onset of the Covid-19 pandemic than pre-pandemic times, according to an IFPRI and Cornell University study that conducted three rounds of socioeconomic phone surveys in rural areas of Bangladesh in June 2020, January […]
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Farmers get a raw deal (the Daily Star)
August 06, 2022
The Daily Star (Bangladesh) published an article stating that farmers are dealing with one crisis after another: floods, low rainfall, and then fertilizer price hikes. And now, they will have to bear the brunt of a sudden 42.5 percent rise in diesel cost, which is likely to make them spend an additional Tk 4,000 in […]
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Saturday Morning Garden Blogging Vol. 18.32 – Food Security, part 1 of 4: Production (Daily Kos)
August 06, 2022
Daily Kos published a blog post on food security. The article writes food security is a topic that has received increasing coverage in the media and increasing interest among the public over the last decade or so. While each of us has an opinion on what food security is, there have been some attempts to […]
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Deep dive: Food security’s climate (Devex Dish)
August 10, 2022
Devex Dish published an article stating when COVID-19 hit, nations around the world scrambled for access to lifesaving tools to protect their citizens and curb the disease’s spread. The needs were enormous, but many countries lacked the capabilities and resources to respond. Cynthia Rosenzweig, who won the 2022 World Food Prize award highlights the increasing recognition […]
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Ukraine/wheat: conflict will buoy prices until sea corridor proves worth (Financial Times)
August 09, 2022
Financial Times published an article stating Ukraine and Russia have agreed on a safety zone of 10 nautical miles to protect neutral cargo ships carrying grains from the latter’s ports on the Black Sea. Countries in the Middle East and North Africa depend on wheat from Ukraine and Russia. The latter has only recently allowed […]
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« Qui aurait pensé que le cinéma puisse arriver jusqu’ici ? » : Leçons tirées de la mise en œuvre d’un programme communautaire d’éducation par le divertissement dans une région rurale au Sénégal
A show set in a maternal health clinic offers perspectives on women’s health.
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The Ukraine crisis: Unraveling the impacts and policy responses in low- and middle- income countries
Virtual Event: August 31, 2022 – 09:30 AM to 11:00 AM EDT. In this seminar speakers will share presentations and discussions on how policymakers and other key actors are addressing the challenges created by the Ukraine crisis in specific countries.
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‘Who would have thought that cinema could reach this far?’: Lessons from implementing community-based edutainment in rural Senegal
A show set in a maternal health clinic offers perspectives on women’s health.
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Liberating Snake Island is not enough to ensure global food security (Organization for World Peace)
August 03, 2022
OWP published an article stating Snake Island, an island captured by Russia on the first day of its invasion of Ukraine, was abandoned by Russian forces on June 30th. Snake Island’s strategic significance arises from its proximity to the shipping lanes used to export grain from the Ukrainian province of Odesa. Ukraine’s ability to export […]
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First ship with Ukraine grain cleared to sail on to Lebanon (Newsy)
August 01, 2022
Newsy published an article stating the first grain ship to leave Ukraine and cross the Black Sea under a wartime deal passed inspection Wednesday in Istanbul and headed on to Lebanon. Ukraine said 17 other vessels were “loaded and waiting permission to leave,” but there was no word yet on when they could depart. “Further […]
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Ukraine grain shipped, but global hunger still looms (Farm Policy News – University of Illinois)
August 02, 2022
Farm Policy News published an article stating with more than 20 million tons of grain from last year’s harvest stuck in storage, the resumption of shipments by sea has been a top priority for the Ukrainian government. “But economists warn it is too soon to declare victory. Agricultural markets remain volatile and the continuing war […]
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Falling food prices ease upward pressure on global inflation (The Australian)
August 01, 2022
The Australian published an article about how falling prices for commodities such as wheat or corn are set to slow consumer food price increases, easing pressure on a major driver of global inflation. Division director Rob Vos (Markets, Trade, and Institutions) said, “We’ll see certainly in the short run adjustments in prices,” said Rob Vos, […]
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Boosting farm income govt support, Tech input vital (Daily Excelsior)
July 31, 2022
Daily Excelsior (India) published an article about the two recent developments in the agricultural sector that merit attention. The first is the constitution of the long-awaited committee to look into the financing of the Minimum Support Price (MSP) mechanism. The other development is the release of a report by the Indian Council of Agricultural Research […]
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PARM urges for the institutionalization ARM into national agricultural policies, strategies, & investments (Africa Business Insider)
July 29, 2022
Africa Business Insider published an article on how the Platform for Agricultural Risk Management (PARM) promotes Capacity Development in Agricultural Risk Management (ARM) at the regional level, and also promotes gender mainstreaming as an ARM tool and how ARM can support climate action initiatives. The platform represents a unique and strategic global multi-stakeholder partnership in […]
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Confronting seismic shocks: New WQ article looks at ““Russia’s war on natural resources” (New Security Beat – Wilson Center)
July 29, 2022
New Security Beat published an article stating that only a day after Russia’s commitment to shipping grain out of the Black Sea region port, the deal was thrown into question when its military launched missiles at the major port of Odesa. The attack renewed concerns that Ukraine’s grain exports will remain stuck—offering no reprieve for […]
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Ukraine’s breadbasket is (almost) open for business again (Foreign Policy)
July 29, 2022
Foreign Policy published an article that discussed the plans for grain to begin shipping out of the Black Sea port in Ukraine. Whether Ukraine can safely export its grain has significant consequences for global food markets. Ukraine supplies more than 40 percent of the world’s sunflower oil, nearly 20 percent of the world’s corn exports, […]
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First shipment of Ukraine’s grain is a test of wartime deal with Russia (Los Angeles Times)
August 03, 2022
Los Angeles Times published an article stating that the first shipment of grain leaving Ukraine was in Bulgaria and headed toward Istanbul. It is the first shipment to leave the Black Sea port since the beginning of Russia’s invasion of Ukraine. According to senior research fellow David Laborde, most of the roughly 20 million tons […]
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Russia brands Ukrainian steel plant defenders terrorists (Washington Post)
August 02, 2022
Washington Post published an article that quoted senior research fellow David Laborde, who said only 6 million tons of grain stuck in Ukraine is wheat, and just half of that is for human consumption. “Monday’s shipload is actually chicken feed. A few ships leaving Ukraine is not going to be a game changer,” he said. […]
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3 more ships with grain depart Ukraine ports under UN deal (Associated Press)
August 05, 2022
Associated Press published an article stating that three more ships carrying thousands of tons of corn left Ukrainian ports Friday, in the latest sign that a negotiated deal to export grain trapped since Russia invaded Ukraine nearly six months ago is slowly moving forward. But major hurdles lie ahead to get food to the countries […]
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Multidimensional digitally-enabled agricultural extension in Africa: Accelerating agricultural transformation in the face of global crises
Co-Organized by Sasakawa Africa Association (SAA), IFPRI and African Forum for Agricultural Advisory Services
Virtual Event: August 26, 2022 – 6:30 AM to 9:15 AM EDT. This event will highlight trends, good practices, and recommendations for multidimensional, digitally-enables agricultural extension.
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2022 State of Food Security and Nutrition in the World report: Repurpose agricultural subsidies to make healthy diets affordable, reduce rising hunger
Impacts from COVID-19, climate change, and conflicts including the Russia-Ukraine war continue to push more people into food insecurity.
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5th ASTI programme for food systems transformation launched (News Ghana)
July 28, 2022
News Ghana published an article about the launch of the fifth phase of the ASTI program. This phase is based on three components, says the Council, citing data collection, data analysis, and outreach. They will also explore ways to embed ASTI evidence in broader agricultural policy decision-making processes. The ASTI program is an initiative of […]
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Farmland is an inflation hedge. How to invest. (Barron’s)
July 28, 2022
Barron’s published an article on how at a time when stock prices are slumping and inflation is soaring, farmland looks to be an appealing investment. It is a real asset that performs well in inflationary environments, delivers stable returns over long holding periods, and exhibits low correlation to financial assets. What’s more, farmland. U.S. farmland […]
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Food crisis: The 5 countries already hit hard by the war in Ukraine (ERT News)
July 27, 2022
ERT News (Greece) published an article stating that Russia’s blockade of Ukrainian ports and the knock-on effects of Western sanctions against Moscow have pushed up global food prices, raised fears of looming grain shortages, and exacerbated concerns about growing hunger around the world. Ukraine and Russia produce about a third of the wheat traded on […]
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Why gender-specific data is critical to manage disaster risk (Asia & the Pacific Society)
July 27, 2022
Asia & the Pacific Policy Society – Policy Forum published an article stating when disasters strike, men and women have distinct needs and feel their impact differently, and policymakers need gender-specific data to respond effectively. The frequency and intensity of disasters triggered by natural hazards are increasing worldwide, with Asia and the Pacific being particularly […]
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Global crises, reduced income, make Bangladeshis cut food consumption: Study (Business Standard)
July 27, 2022
Business Standard (Bangladesh) published an article with findings from IFPRI. In its study, Russia-Ukraine war and the global crisis: Impacts on poverty and food security in Bangladesh and other developing countries. “The Russia-Ukraine conflict has shot up prices of food, fuel, and fertilizers, resulting in an increase in the poverty rate by 3.3 percentage points […]
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The weaponization of food (Foreign Policy in Focus)
July 27, 2022
FPIF published an article stating when Russia bombed the port in Odesa last week, it was not an auspicious beginning to the new deal on grain exports. If anyone believed that this agreement between Moscow and Kyiv would have some positive spillover effect on the war grinding on elsewhere in Ukraine, the Russian military surely […]
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Tamil Nadu rolls out ‘Chief Minister’s Breakfast Scheme’ at 1,545 government primary schools to benefit 1.14 lakh children (The Hindu)
July 27, 2022
The Hindu published an article reporting on a new government scheme that breakfast would be provided to students up to Class V in these government schools on “all working days,” a G.O. issued by Chief Secretary V. Irai Anbu said. As much as possible, breakfast prepared with millets available in the region could be provided […]
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Grain deal to give short-term bailouts, experts warn while the world needs a more diverse food system (Sputnik International)
July 24, 2022
Sputnik International published an article writing the Istanbul grain deal is only a temporary solution to the global food crisis exacerbated by the conflict in Ukraine, and a new, more decentralized, and diverse global food system is needed, experts told Sputnik. On Friday, Ukrainian and Russian representatives signed a deal brokered by Turkey and the […]
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IFPRI Division Director: Product deal will help lower prices in global markets (Banki)
July 23, 2022
Banki (Russia) published an article stating the signing in Istanbul of documents on lifting restrictions on the export of products from the Russian Federation and facilitating the export of agricultural products from Ukraine will help reduce food prices in the world. Nevertheless, it is necessary to wait for its implementation, said Rob Vos, Director of […]
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‘Day by day’: Trade bans, inflation send food prices soaring (Voice of America News)
July 23, 2022
VOA News published an article stating as inflation surges around the world, politicians are scrambling for ways to keep food affordable as people increasingly protest the soaring cost of living. One knee-jerk response has been food export bans aimed at protecting domestic prices and supplies as a growing number of governments in developing nations try […]
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Wheat stocks were very tight even before the Russia-Ukraine war, says research center (CBC News)
July 23, 2022
CBC News produced a news interview featuring senior research fellow Joe Glauber. Glauber explained that Ukraine is a major exporter of grain and unfortunately about 20 million tons of grain has not moved out of the ports. That grain is building up so it is affecting last year’s crop, this year’s crop, and strong incentive […]
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How will the Ukraine grain deal affect the global food crisis? (Washington Post)
July 23, 2022
Washington Post in an article states Russia and Ukraine agreed Friday to restart grain exports from Ukraine after a months-long blockade that fueled a growing global food crisis — but an attack on the port of Odesa on Saturday immediately cast doubt on Moscow’s commitment to the deal. If parties uphold their sides of the […]
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Russia attacks Odesa port a day after signing grain deal, Ukraine says (Washington Post)
July 23, 2022
Washington Post, in an article writes, that Russian missiles hit the Black Sea port of Odesa on Saturday, imperiling a deal Moscow and Kyiv reached a day earlier to allow shipment of millions of tons of trapped grain and ease a global food crisis. In an email, senior research fellow David Laborde wrote, “The attack […]
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The Russia-Ukraine grain agreement: What is at stake?
The deal to resume agricultural exports could help alleviate food insecurity and stabilize markets.
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Board of Trustees – Meeting Summaries
Year Meeting Summaries 2024 May 31, 2024 2023 June 5, 2023 December 8, 2023 2022 June 17, 2022 December 4, 2022
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Policy seminars: As global food prices rise, important new data addresses the affordability of healthy diets
The Food Prices for Nutrition project provides new food security indicators.
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The global food crisis, explained (The Economist)
July 20, 2022
The Economist published a video about how the war in Ukraine threatens the world with unprecedented hunger. Even with a deal in place to get Ukraine’s food exports moving, serious weaknesses in the global food system would remain. In the video (07:19), IFPRI research and the IFPRI tool, Food & Fertilizer Export Restrictions Tracker. is referenced […]
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‘Living’ on the edge: How Ukraine war deepened Egypt’s food crisis (TRT World)
July 21, 2022
TRT World (Turkey) published an article about how Cairo is struggling to meet wheat demand in a country that consumes more than double the global average. Egypt’s supply is down due to the disruption in Russia and Ukraine (the breadbasket of the world). Senior research fellows Joseph Glauber and David Laborde say “Russia’s invasion of […]
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Future scorching: Average temperature in India to grow by 4.4 degrees Celsius (Mint)
July 21, 2022
Mint published an article, writing that IFPRI’s 2022 Global Food Policy Report reports that India’s summer heat waves are likely to triple or quadruple due to climate change. The Report finds, “South Asia is a climate change hotspot, with many climate-induced risks compounded by significant existing vulnerabilities.” Channing Arndt, Director of IFPRI’s Environment and Production […]
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The Ukraine war and the Middle East: The rich get richer and the poor get poorer.(Moshe Dayan Center)
July 20, 2022
Moshe Dayan Center published an article that examines several economic issues occurring simultaneously in the Middle East and North Africa region mainly as a result of the Ukraine-Russia war. Over the last 25 years, the Black Sea region has been transformed from a net food importer to a major supplier of grains and oilseeds. In recent […]
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A cooldown amid record heat? US rejects duties on Russian fertilizers, EU softens sanctions on Russian banks (Food Ingredients)
July 20, 2022
Food Ingredients published an article stating that some recent moves give food markets some optimism. The US International Trade Commission (ITC) has rejected duties on urea ammonium nitrate fertilizers from Russia, alleging that they don’t harm US producers. The EU is unfreezing funds from major Russian banks that assist the global trade of fertilizers and […]
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Climate-related mobility and conflict: pathways to peace and human security (International Migration Forum)
July 16, 2022
International Migration Forum produced a podcast of a co-hosted a side event from the CGIAR and the Food and Agriculture Organization (FAO) on the topic of “Climate-related mobility and conflict: Pathways to peace and human security” at the United Nations International Migration Review Forum (IMRF) 2022. Katrina Kosec (Senior Research Fellow and Lecturer, IFPRI and […]
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What is food security? (State Department)
July 18, 2022
State Department’s (Stories) published a blog post on what food security is. Having enough safe and nutritious food to eat. According to IFPRI, almost a third of the world’s wheat exports and 60 percent of the world’s sunflower oil exports come from Russia and Ukraine. For every 100 calories’ worth of food traded around the […]
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Why ocean rates are surprisingly controlled this Bissau cashew season (Logistics Update Africa)
July 19, 2022
Logistics Update Africa published an article stating that the share of bulk goods in international agricultural exports is going down compared to that of processed food. Even though it is the same for Africa, the continent exports a huge amount of bulk unprocessed agricultural commodities to different parts of the world. Africa Agriculture Trade Monitor […]
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Protests spread to Panama as inflation, gas prices strangle developing world (Daily Wire)
July 18, 2022
Daily Wire published an article about how widespread protests have gripped Panama for weeks as residents grow frustrated over high gas prices and rising inflation. News of the protests in Panama follows a collapse of the government in Sri Lanka, which occurred as residents grew frustrated over food and fuel prices. Russia and Ukraine produce […]
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Over 30 percent of Bangladesh’s imported food calories fall under export restrictions (Dhaka Tribune)
July 15, 2022
Dhaka Tribune published an article stating how countries have pursued restrictive export measures in response to the Ukraine conflict, thereby putting significant pressure on countries like Bangladesh that largely depend on imports for key food and fertilizer products. The current spate of export restrictions by some countries is impacting over 31 percent of Bangladesh’s imported […]
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Climate has its last laugh to create food havoc (The Business Standard News)
July 15, 2022
Business Standard News (Bangladesh) published an article about how recent heavy floods in Bangladesh have taken a heavy toll on life, livelihoods, and infrastructures, and caused extensive damage to crops and livestock, raising worries for future food supplies. Climate change is affecting countries worldwide from floods to droughts, from wildfires to torrential rains to changes […]
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Gas crisis now hits fertilizer, threatens food security (Business Standard News)
July 18, 2022
Business Standard News published an article stating that experts fear a food crisis if the situation continues or worsens and farmers do not get a timely fertilizer supply. A shortage of gas supply is also taking its toll on fertilizer production in India and threatening kharip crops there. India’s agriculture subsidy has surged and ensuring […]
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Healthy diet costs are skyrocketing, reversing gains: World Bank (Devex Dish)
July 15, 2022
Devex Dish published an article stating the cost of a healthy diet is shooting up, with people in lower-income countries most at risk of being unable to afford proper nutrition. Director General Johan Swinnen warned about current trends in food prices. “We have to start looking at these things much more from a resilience perspective rather than […]
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The real reason the price of margarine has skyrocketed (Tasting Table)
July 17, 2022
Tasting Table published an article stating that many products and commodities are seeing lower prices, down from their highest highs, however, senior research fellow Joseph Glauber says he doesn’t see food prices overall going down anytime soon. “It [prices] still seems to be increasing. Fruits and vegetables are up about 8 percent, dairy products are […]
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Pandemic setbacks, malnutrition (Business World)
July 18, 2022
Business World published a podcast with executive editor for public policy, Neeta Misra who spoke with Purnima Menon, senior research fellow on the impact of the pandemic on malnutrition. Menon said we know that a lot of what we see on malnutrition is affected by what happens in food systems, health systems, and what happens […]
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Working together to prevent potential food crises (Yahoo)
July 17, 2022
Yahoo Indonesia published an article stating that the war in Ukraine has the potential to create a severe food crisis that could lead to starvation for many people in various parts of the earth. According to IFPRI, Russia and Ukraine are producing countries for 30-40 percent of the world’s wheat. Republished in Antara (Indonesia), World […]
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Real crisis, world countries begin to be stingy in selling food (CNBC Indonesia)
July 15, 2022
CNBC Indonesia published an article on how the current world trade conditions are not good, especially in food commodities and their supporters. There is a trend that producing countries are starting to be stingy or restrict exports to other countries. This is allegedly in order to maintain food stability in his own country amid the […]
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Is organic farming to blame for Sri Lanka’s crisis? (Politico)
July 19, 2022
Politico published an article that looks at organic farming as a possible culprit for the dramatic implosion of Sri Lanka’s economy. While Rajapaksa’s abrupt ban on chemical fertilizers did jolt farmers, senior research fellow David Laborde says yields didn’t fall so precipitously that it would have dented exports that much. The bigger issue is that […]
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India’s Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change and Food Systems
Virtual Event: July 21, 2022 – 6:30 AM to 9:15 AM EDT. Join India’s discussion of IFPRI’s 2022 GFPR to learn more about possible opportunities for accelerated action that could be considered in policy and investment decision-making for climate change adaptation, mitigation, and resilience.
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IFPRI Insights: July 2022
Russia-Ukraine Crisis Impacts; IPV Prevention; Pesticide Alternatives; & more
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Man who ‘wastes his money’ slammed for expecting partner to buy him food (Newsweek)
July 14, 2022
Newsweek published an article stating how grocery costs are up around 12 percent from last year in part due to factors such as the war in Ukraine and post-farm factors including processing, packaging, and transporting costs, the impact on families is becoming more apparent. Joseph Glauber, a senior research fellow, told Newsweek: “On average, food […]
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Food prices rose in June. here are the items with the biggest increases. (Barron’s)
July 13, 2022
Barron’s published an article about how inflation has reached its highest level since 1981, and some of the biggest increases are coming at the supermarket. The food at home portion of the index has surged 12.2 percent over the last 12 months—its largest increase since April 1979. “That’s a huge increase,” said Joseph Glauber, a […]
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Thanks to the food embargo, one in six foods remains limited on the world market (Trade Magazin)
July 12, 2022
Trade Magazin (Hungary) published an article stating the curbs on food trade have been dealt a huge blow after major agreements were reached at the WTO in Geneva. IFPRI disclosed that 17.22 percent of Kcal turnover in international food trade was subject to export bans, higher tariffs, or other trade barriers this year. IFPRI data […]
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Ecuador, Peru, Sudan, the United Kingdom and now Sri Lanka: The price of food and the beginning of a recession drive protests in the world (Newtral)
July 22, 2022
Newtral published an article stating the economic crisis that sparked the COVID-19 pandemic and has deepened Russia’s war in Ukraine is fueling protests around the world. The global inflationary escalation fully affects the price of food and fuel and a score of governments have already chosen to restrict exports of raw materials to ensure the […]
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We’ve reached peak global food inflation, says IFPRI expert (GZero)
July 12, 2022
GZero published an article published a summary of a seminar that quotes IFPRI. Global food prices have been going through the roof over the past few months — but there’s some good news on the horizon. Weather permitting, the prices of key commodities like wheat are now almost back to their levels before Russia invaded […]
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Searing heatwaves, torrential rains impact thousands in Pakistan (ANI News)
July 20, 2022
ANI News (Pakistan) published an article stating that thousands of people in Pakistan this summer experienced searing heat waves crossing 50 degrees Celsius (122F) in some places, one that is being attributed to the impact of climate change.” According to IFPRI, access to water is also threatened, linked to a drought brought about by the […]
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Nepal’s Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change and Food Systems
IFPRI South Asia
Virtual Event: July 18, 2022 – 5:45 AM to 9:00 AM EDT. This event will discuss possible opportunities for accelerated action that could be considered in policy and investment decision-making for climate change adaptation, mitigation, and resilience.
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Local maize production expensive, shows report (The Nation)
July 08, 2022
July 8 The Nation (Malawi) published an article that IFPRI finds for every kwacha spent on fertilizer, less than eight tambalas worth of maize is produced. In its June 2022 policy note titled Are fertilizer subsidies in Malawi value for money, IFPRI said that it costs K3 236 to turn fertilizer into a kilogram […]
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Global food crisis: when food isn’t merely expensive (GZero)
July 12, 2022
GZero published an article stating that shortages as a result of Russia’s war in Ukraine have aggravated a pre-existing global food crisis that could push a billion people — most of them in the poorest parts of the world — into starvation. It’s not just one thing: droughts, COVID-induced supply chain snarls, and high energy […]
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Russia’s torching of wheat fields in Ukraine may not disrupt global supplies as much as Putin hopes (Forbes)
July 12, 2022
Forbes published an article stating that on Sunday Blinken said, “President Putin is stopping food from being shipped and aggressively using his propaganda machine to deflect or distort responsibility because he hopes it’ll get the world to give in to him and end the sanctions… In other words, quite simply put, it’s blackmail.” Russia’s naval […]
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The crisis in Sri Lanka rekindles debate over organic farming (TIME Magazine)
July 13, 2022
TIME Magazine published an article about how Sri Lanka and its economic turmoil have brought the South Asian nation to a point of instability precipitated by its disastrous shift to organic farming—posing new questions about the viability of sustainable agriculture. With 22 million people, Sri Lanka would have been the first to transition to organic […]
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Climate crisis is driving food nationalism and changing global trade (Time Magazine)
July 12, 2022
TIME Magazine published an article stating that even though there is enough food to feed everyone, the world is looking at an emerging food crisis. Millions of people are already experiencing poverty because of soaring food prices, and as of July 12, at least 19 countries have imposed export restrictions on agricultural goods in the […]
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Nudging for Good: AI driven diagnostics and behavior change to improve diets and nutrition
Virtual Event: July 28, 2022 – 12:00 PM to 02:00 PM EDT. This seminar will launch the FRANI app and discuss the results of new dietary assessment technologies and perspectives on the way forward for technology-assisted diet assessment.
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Fertilizer, fuel costs at historic highs for Montana ag producers (Post Register)
July 08, 2022
Post Register published an article about how agricultural producers in the United States are paying 66 percent more for fertilizer this year than they did last year. In Montana, some ag producers are paying double or even triple for fertilizer this year compared to what they paid last year. Fertilizer costs have been climbing steadily […]
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EU renewable ethanol plants saw greater feed output than fuel in 2021 (Feed Navigator)
July 05, 2022
Feed Navigator published an article stating that the food crisis caused by the war in Ukraine has reignited the food versus biofuel debate. Senior research fellow David Laborde and Christopher Goeul, in an op-ed for Le Monde, wrote that the loss of Ukrainian agricultural production can be partly compensated by ceasing to support biofuels. The […]
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Narrowing the urban-rural income gap needs greater priority, analysts say (China Daily)
July 05, 2022
China Daily published an article stating that greater priority must be given to narrowing the income gap between China’s urban and rural areas. Senior research fellow Kevin Chen who works in the IFPRI-Beijing office said the vitalization of rural areas is a key step for the nation to complete a transition to high-quality growth and […]
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End Russia-Ukraine war now (Daily Trust)
July 07, 2022
Daily Trust published an article stating that Ukraine and Russia are not the only countries reeling under the effects of the heavy damage and multiple sanctions; the rest of the world, from America, Europe, to Asia and Africa, are feeling the impacts of war on food and fuel is enormous due to the significant role […]
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Rising prices to push people into poverty (The Nation)
July 05, 2022
The Nation (Malawi) published an article stating that IFPRI finds the rise in global commodity prices has raised Malawi’s national poverty headcount rate by 2.1 percentage points. In a brief, IFPRI states the increase is equivalent to an additional 394,000 people falling below the international poverty line. IFPRI also states, “Overall, the combined effect of […]
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Food nationalism: Export curbs hit nearly a fifth of global market (Nikkei Asia)
July 07, 2022
Nikkei Asia published an article on how countries are hoarding supplies as prices spike in wake of the Ukraine War. Export restrictions have been imposed on nearly a fifth of the global food trade. IFPRI’s Food and Fertilizer Export Tracker finds that export bans, higher tariffs, and other barriers have been imposed on 17% of […]
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Chili peppers, coffee, wine: how the climate crisis is causing food shortages (The Guardian)
July 05, 2022
The Guardian published an article on how climate change-related events such as heat, storms, droughts, floods and fires are putting food production at risk. Many foods like chili peppers, wheat, and fruits are affected by these weather conditions. For example, apples are another food already at risk. Last year’s apple harvest in Michigan and Wisconsin […]
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Global response to soaring food prices: Generosity is just a start (Christian Science Monitor)
July 05, 2022
Christian Science Monitor published an article stating that agricultural and food production experts are convinced that with the right seeds, better technology, improved storage and delivery infrastructure, and stronger climate resilience, farmers can do much more. However, there is a growing threat to food availability– “food nationalism” –the tendency of some food-producing countries to respond […]
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Tackling food security from the ground up (EFT Trends)
July 02, 2022
EFT Trends published an article about food prices at an all-time high and how demand continues to grow. The agriculture industry is embracing new technologies to achieve greater yields in a more environmentally sustainable way. This article included an IFPRI graph titled, “Russia/Ukraine Conflict: Largest Disruption to Global Food Markets Since 2008.”
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These countries are banning food exports (24/7 Wall St)
July 04, 2022
24/7 Wall St published an article on how inflation is showing no signs of slowing down. One way that some countries are dealing with shortages of foods, cooking oil, etc., is by banning food exports. To determine the countries banning food exports, 24/7 Wall St. reviewed IFPRI’s Food & Fertilizer Export Restrictions Tracker. The nations […]
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World faces major food crisis: What’s the cause? Which countries are most hit? (First Post)
July 01, 2022
First Post published an article stating that the Global Report on Food Crises, 2022 by World Food Programme revealed that levels of hunger all across the world remain alarmingly high. The year 2021 broke all previous records since close to 193 million people across 53 countries were acutely food insecure. Many countries, now, are looking […]
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Addressing the global food security crisis
Strengthening research and policy responses
Virtual Event: July 25, 2022 – 09:30 AM to 11:00 AM EDT. This policy seminar will analyze the impacts of the war in Ukraine on food security in low- and-middle-income countries, highlight GAFS, and showcase how CGIAR’s immediate and longer-term responses can support policy initiatives.
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Consequences of Russia’s war of aggression; “We must prevent further hoarding” (Der Spiegel)
June 21, 2022
Der Spiegel published an article featuring senior research fellow David Laborde. In an in-depth interview, Der Spiegel asked Laborde several questions about how the blocked ports in the Black Sea and extreme droughts throughout the world have created a chain of crises worldwide, making food more expensive. Laborde says that global hunger was there before, […]
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International trade makes economies resilient (U.S. Chamber of Commerce)
June 30, 2022
U.S. Chamber of Commerce published an article on how the global trading system is increasingly under pressure as it weathers disruptions stemming from the ongoing pandemic, trade disputes, and Russia’s invasion of Ukraine. The U.S. approach to trade is also being questioned by some politicians and interest groups who deem international trade harmful to American […]
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War heightening concerns about long-term future of free trade (Baking Business)
June 30, 2022
Baking Business published an article stating that amid the chaos currently prevailing in ingredient markets and the urgency with which bakers and other food manufacturers are working to keep production facilities supplied, longer-term global implications of the crisis hover ominously. Primary among questions is concern about the future of free trade and open markets. Prompt […]
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Greece ready to ship Ukraine’s grains amid rising food prices (People’s Gazette)
June 30, 2022
People’s Gazette (Greece) published an article about Greece’s willingness to provide ships to help export grain from Ukraine’s Black Sea ports, blocked by Russia amidst continuous conflict since February. Ukraine provides 10 percent of the world’s wheat, 14 percent of the world’s corn, and 47 percent of all sunflower oil on the planet. According to […]
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Strengthening policy research and analysis capacity: The role of institutional development programs
Virtual Event: July 21, 2022 – 09:00 AM to 10:30 AM EDT. In this seminar, panelists and discussants will draw on their experiences with collaborative research in institutional development programs, and explore the lessons learned for strengthening policy research.
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US farmers battle floods, heat in bid to replenish food supplies (Bloomberg)
June 29, 2022
Bloomberg published an article on how global grain markets are at a pivot point, with prices finally starting to ease after a dizzying surge earlier this year. Where things go from here could end up being determined by farmers. Russia’s invasion of Ukraine has stifled exports from a region that’s known as the world’s breadbasket. […]
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Scarcity becomes common (The Bull)
June 26, 2022
The Bull (Australia) published an article stating that the impediments to supply are likely to last and disrupt growth and provoke inflation. The main reason for shortages is the fear of shortages and how people and countries respond to that. The panic-driven hoarding that emptied supermarkets of basic goods at the start of the COVID-19 […]
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To reduce food prices, UK, Germany seek pause in biofuel programs (Big News Network)
June 26, 2022
Big News Network published an article on how the G7 met to discuss how to prevent large increases in food prices. German, the UK, and other G7 countries are pushing for temporary waivers on biofuel mandates. Whether Germany or Britain are considering waivers on biofuel mandates in their own domestic market. Senior research fellow Joseph […]
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2022 China and Global Food Policy Report: Reforming agricultural support policies to promote agrifood systems transformation
Strategies for China’s agricultural transformation.
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How inclusion can mitigate climate change impact — Report (Premium Times Nigeria)
June 25, 2022
Premium Times Nigeria published an article on how IFPRI’s 2022 Global Food Policy Report urges governments in countries across Africa should ensure inclusion and expand social protection. IFPRI has been working closely with the Federal Ministry of Agriculture and Rural Development, State Ministries and other partners to support the implementation of development plans. Climate Change […]
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Food crisis, 3 countries most suffering the effects of Russia’s Ukraine war (Tempo.Co)
June 24, 2022
Tempo.co published an article on the latest UN report entitled Hunger Hotspot stating that the Russia-Ukraine war could push the number of people who are acutely food insecure from food crises to as many as 47 million in various countries. Ukraine and Russia are known as the main producers of wheat. According to (IFPRI, as […]
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Multidimensional crisis of food insecurity in Sri Lanka, warns UN (Peoples Dispatch)
June 24, 2022
Peoples Dispatch published an article stating that the World Food Programme’s (WFP) situation report on Sri Lanka has presented some alarming details on the ongoing food security crisis in the island nation. With almost 4.9 million out of Sri Lanka’s 22 million population currently facing food insecurity, the economic crisis in the country is threatening […]
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‘Unprecedented food crisis, catastrophic if world doesn’t act fast’ (Times of India)
June 27, 2022
Times of India published an article stating that the world’s richest countries will be meeting at the G7 summit. Climate change has been adversely affecting global food security, water, and hunger. IFPRI’s 2022 Global Food Policy Report has warned about climate change pushing more Indians into hunger by 2030 due to a dip in agricultural […]
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Editorial: Food shortages aren’t from a lack of food (Las Vegas Review-Journal)
June 26, 2022
Las Vegas Review-Journal published an article stating that hunger is a major concern in many places. A report from the World Food Programme finds there are 49 million people in 46 countries facing famine or faminelike conditions. Another 276 million people are dealing with “acute food insecurity.” That could increase by around 50 million due […]
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Rice imports from India set to surge in flood-hit Bangladesh (Siasat Daily)
June 28, 2022
Siasat Daily (Bangladesh) published an article on how rice imports in flood-hit Bangladesh will rise in the coming months. Sources said that several private importers have already placed orders with Indian rice exporters. According to IFPRI, as the Russia-Ukraine crisis continues to disrupt the global trade of key foods such as wheat and vegetable oils, […]
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New research shows how disruption in wheat trade can affect food security (Phys.org)
June 27, 2022
Phys.org published an article stating that global supply issues related to the pandemic and war in Ukraine have highlighted yet another global vulnerability: food availability. While international trade allows countries to buffer against domestic food shortfalls and gain access to larger markets, what happens when supplies run short, or the global supply chain slows or […]
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Reducing the amount of spilled milk caused by a toxin (Michigan State University)
June 29, 2022
Michigan State University published an article stating that researchers at Michigan State University have won a $750,000 grant from the U.S. Agency for International Development to determine what level of aflatoxin M1 is safe to ingest from milk to prevent unnecessary waste. Aflatoxins are a group of toxins produced by fungi (Aspergillus flavus and Aspergillus […]
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Analysis-Food export bans, from India to Argentina, risk fueling inflation (Thomson Reuters – KFGO)
June 26, 2022
Reuters published an article stating that India’s plans to “feed the world” were shelved after only a brief 24 hours after the announcement. A barrage of alarming data changed all that. Data on India’s wheat crop, the huge jump in inflation, and the war. Some countries had already announced export curbs last year, given the […]
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Food inflation relief is within sight as crops and crude pull back (Bloomberg)
June 27, 2022
Bloomberg published an article stating that runaway food inflation may be tamed soon — at least temporarily — as farm commodities tumble after a surge that pushed up prices of everything from bread to chicken wings. Four months after Russia’s invasion of Ukraine upended trade flows and sent futures soaring, fear of grain shortages is […]
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Food prices were near record highs even before the Ukraine war started, says research center (CNBC International)
June 28, 2022
CNBC International produced a video featuring senior research fellow Joseph Glauber. Glauber discussed the tight markets (due to decreased stockpiles and high food prices) that were already in place prior to the Russian invasion of Ukraine. The markets are very much focused on the Northern Hemisphere crops just planted and those coming to harvest this […]
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The fallout of Russia’s grain blockade (Al Jazeera)
June 27, 2022
Al Jazeera published an article on how a long blockade will worsen food shortages in the Middle East and North Africa, sparking a migration crisis and leading to calls for an end to war. Senior research fellow David Laborde said, “If the blockade continues, the world will be in a very delicate situation on food […]
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Impasse over Russian blockade of Ukraine’s grain fuels global food crisis (ABC Radio-Australia)
June 23, 2022
ABC Radio (Australia) produced a segment on the global food crisis that is looming as Russia continues to block grain from leaving Ukraine, sending food prices soaring. Moscow’s blockade of Ukraine’s Black Sea ports has brought exports to a standstill and Russia is now being accused of war crimes, with many countries facing starvation. Senior […]
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Has the war in Ukraine sparked a global food crisis? (BBC – The Inquiry)
June 24, 2022
BBC – The Inquiry produced a podcast stating that key export routes are blocked due to blockades by Russia against Ukraine as part of Russia’s war strategy. Governments are nervous. Dozens of countries stopped or restricted international food sales. Senior research fellow David Laborde said, “For example, Millions of people depend on Indonesia for palm oil […]
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Britain, Germany push G7 for halt to biofuel mandates to tame food prices (Reuters)
June 24, 2022
Reuters published an article stating that officials from some G7 countries, including Germany and Britain, will push for temporary waivers on biofuels mandates to combat soaring food prices when leaders from the group of wealthy nations meet on Sunday. Grain and vegetable oil crops could be diverted from fuel use to help address the global […]
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Making cash transfers more effective in reducing intimate partner violence
A new phase in understanding how such programs can empower women.
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International food prices fluctuate at high levels expert: China’s measures to stabilize food prices have achieved results (People’s Daily Online)
June 22, 2022
People’s Daily Online (China) published an article stating that the issue of global food security has attracted attention. According to data released by IFPR), as of May 28, more than 20 countries around the world have implemented export restrictions on grains, including wheat, corn, flour, tomatoes, vegetable oils, beans, etc.
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WTO urged to do more to tackle trade barriers for food, agriculture (Epoch Times)
June 22, 2022
Epoch Times published an article on how countries are resorting to “panic” protectionism after Russia’s invasion of Ukraine. Some countries are restricting food exports amid food supply disruptions, as seen in the past, with the number growing from 3 to 16 as of early April, according to IFPRI (See IFPRI blog post, From bad to worse: […]
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Hot, dry conditions scorch Kansas wheat — putting crops and farmers at risk (NPR)
June 22, 2022
NPR published a transcript on a segment of its radio show, Morning Edition stating that Kansas is known for its fields of waist-high golden wheat. But this year, the blistering conditions have withered some of the crops into short, patchy straw. Standing in one of his fields in northwest Kansas, Chris Tanner wonders if it’ll […]
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Food crisis. Will rice exports from India be banned? (Movies Online)
June 21, 2022
Movies Online published an article on the global food crisis. The article goes into detail about export restrictions that many countries are placing on markets in their own countries. India has placed some export restrictions in place. Division director Paul Dorosh (DSDG) said if India imposes strict restrictions on rice exports, it will be disastrous. […]
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Russia is blocking Ukraine from exporting food, threatening Africa with starvation (Daily Wire)
June 22, 2022
Daily Wire writes in an article that Russia is reportedly preventing grain shipments from leaving Ukraine, threatening much of the world with starvation. According to IFPRI, Russia and Ukraine produce a combined 30 percent of the world’s traded wheat. As Russia blockades the Black Sea with ships and sea mines, thereby preventing Ukrainian exports, some Western […]
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“Cooking oil is a symbol of wealth”… Even Germany heard ‘two hands, two feet’ (Hank Yung.com)
June 21, 2022
Hank Yung.com published an article on the worldwide shortage of sunflower oil due to the war in Ukraine. Cooling oil prices are soaring higher than grain. According to IFPRI, cheap palm oil accounted for 58 percent of the share of vegetable oil traded in the global market between 2019 and 2021. It was followed by […]
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Falling grain stocks: Will India ban rice exports next? (Al Jazeera)
June 20, 2022
Al Jazeera published an article on how India balances its domestic needs and its exports of rice could prove the difference between food security & hunger for millions. Paul Dorosh, Division Director (Development Strategy and Governance Division) said, “If India imposes serious restrictions on rice exports, it would be pretty devastating, especially for some of the […]
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The world has a new weapon: it’s called ‘fertilizer’ | Opinion (Newsweek)
June 20, 2022
Newsweek published an article stating that countries for months have been hoarding fertilizer—and now they are weaponizing it, making sales in return for geopolitical favors. Fertilizers and food shortages have pushed many countries to issue export bans to protect their countries. India, Egypt, Kazakhstan, Kosovo, Serbia, Russia, and Ukraine have prohibited wheat exports. According to IFPRI, […]
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Food crisis: Russia accused of leading the world to famine (California 18)
June 19, 2022
California 18 published an article on how Russia has put the world in danger of famine with the blockade of grain exports from Ukraine and the restrictions on its own shipments. “Now we have to go around Europe to return to the Mediterranean. That has really added a huge cost to Ukrainian grain,” said senior […]
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Putin’s 45 food export restrictions… “Affecting domestic prices” (News Quest)
June 20, 2022
News Quest (Korea) published an article that states 45 out of a total of 57 export restriction cases occurred after the Ukrainian War with hikes of 45 percent for grain, 30 percent for oil, and an 80 percent fertilizer price hike. “We need to build a food supply chain.” According to IFPRI on the 9th, 20 countries, […]
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57 cases of global food export restrictions this year… “The impact of the Ukrainian war needs to be strengthened in the domestic supply chain” (Chosun)
June 20, 2022
Chosun published an article about the new report by the International Trade Research Institute of the Korea International Trade Association (KITA) cited data from IFPRI in a report titled ‘Supply Chain Disturbances and Effects of Food Export Restrictions Measures’ on the 20th. 57 cases were reported. Looking at the details of the measures, 42 cases […]
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The world can stave off Putin’s food fight (Japan Times)
June 20, 2022
Japan Times published an article stating that Putin claims it is Western selfishness and sanctions are to blame for the current food crisis that is driving up prices — not Russia’s invasion of one of the world’s largest exporters of wheat, maize and sunflower oil. According to senior research fellow David Laborde, land routes are […]
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Are healthy diets affordable? Using new data on retail prices and diet costs to guide agricultural and food policy
Co-organized by IFPRI, Tufts University, the World Bank, and Food and Agriculture Organization (FAO)
Virtual Event: July 15, 2022 – 10:00 AM to 11:30 AM EDT. This Policy Seminar will feature Food Prices for Nutrition project leaders and participants around the world, who will discuss how policy analysts and researchers can use the new methods and data in their own work.
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Global food crisis looms as countries ban exports: (KITA)
June 18, 2022
KITA produced a video on how due to the Ukraine-Russia war, a global food crisis is on the horizon. The video quoted from IFPRI research saying that so far this year countries around the world have banned exports of more than 50 food and fertilizer products (See IFPRI tool, Food & Fertilizer Export Restrictions Tracker) […]
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World food supplies are enough to feed everyone (Reason)
June 18, 2022
Reason published an article stating that the world is on the verge of a global food crisis of unprecedented portions. If there’s enough food to go around, why has the global trend toward lower levels of hunger recently reversed? Senior research fellow David Laborde said, “As of today, the world has no global shortage of […]
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How did Russia-Ukraine war trigger a food crisis? (Associated Press: London)
June 18, 2022
Associated Press (London) published an article on how grain is not leaving the Black Sea Region, threatening shortages, hunger, and political instability in developing countries. This means food is even farther from those that need it. Senior research fellow Joseph Glauber said, “Now you have to go all the way around Europe to come back […]
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High level policy forum: Encouraging continued food systems transformation in the ASEAN region in the wake of COVID-19
Southeast Asian countries pursue greater regional integration.
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How ladybugs and disease-fighting microbes can help reduce agriculture’s carbon footprint
Benefits of scaling up integrated pest management.
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Upset to global agricultural trade? Long-term impacts of the Russia-Ukraine Conflict (Ag Web)
June 16, 2022
AgWeb published an article stating that eye-popping prices for both grain and crop inputs have U.S. farmers taking a hard look at budgets in 2022. Markets ebb and flow, but war in one of the world’s largest export countries stands as a major wild card. As the battle in Ukraine stretches on, just how many […]
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War and drought are affecting the world’s wheat supply. That could mean higher prices at the grocery store (Illinois Newsroom)
June 16, 2022
Illinois Newsroom published an article stating that global wheat supplies have been tightened from Russia’s invasion of Ukraine, and now the crop faces a domestic threat: drought in the Great Plains. In Kansas, one of the country’s top wheat-producing states, an industry group predicts dry conditions will force harvests down by about 30% this year. Senior […]
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Scary headlines about food shortages are misleading. Here’s why (Fortune)
June 17, 2022
Fortune Magazine published an article writing that news stories are hard to miss on how we are on the brink of a devastating food crisis, how we only have a few weeks’ worth of wheat left, and how getting out some 20 million tons of grain stuck in Ukraine could determine the fate of the […]
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The spike in global hunger (Econofact)
June 17, 2022
Econofact is reporting that global hunger has risen to record levels. Up to 811 million people — about a tenth of the world’s population— currently confront hunger. The striking increase in hunger pre-dates the war in Ukraine, but the war has strongly accelerated that trend. Climate-related events are also fueling the global hunger crisis. Climate […]
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Ukraine war pushes global displaced to record high, U.N. says (Washington Post)
June 16, 2022
Washington Post published an article stating that the U..N. refugee agency believes that Russia’s war in Ukraine has pushed global displacement figures to record levels, calling the statistics a “tragic milestone.” According to IFPRI, Ukraine and Russia produce about a third of the wheat traded in global markets and about a quarter of the world’s […]
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The conflict in Ukraine ignited a global food crisis (VN Express)
June 16, 2022
VN Express (Viet Nam) published an article stating that the war in Ukraine has blocked grain transportation routes, disrupted fertilizer supply chains, and “poured fuel into the fire” of the global food crisis, according to experts. David Laborde, a senior research fellow, also said that more than 20 million tons of food trapped in Ukraine […]
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Food crisis: The 5 countries that have been hit hardest by the war in Ukraine (IEidiseis.gr)
June 16, 2022
IEidiseis.gr (Greece) published an article stating that from food shortages on supermarket shelves to the frantic rise in fuel prices, the entire planet has been hit by the war in Ukraine, the end of which is still looming on the horizon. It is a fact that Russia’s embargo on Ukrainian ports, combined with subsequent Western […]
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Roundtable explores WTO’s role in food crisis prevention and mitigation (IISD)
June 16, 2022
IISD (International Institute for Sustainable Development) published a summary of a roundtable, organized by IISD, the Institute for Agriculture and Trade Policy (IATP), and IFPRI as a part of IISD’s second Trade and Sustainability Hub discussed how World Trade Organization (WTO) rules can better prevent and mitigate food crises. Participants highlighted that export restrictions have […]
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Nigeria’s Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change and Food Systems
IFPRI Nigeria
Virtual Event: June 23, 2022 – 5:00 AM to 7:00 AM EDT. This event will feature a high-level panel discussion on IFPRI’s 2022 Global Food Policy Report from Nigeria’s perspective.
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Global food protectionism intensifies 27 countries to set up export barriers (Epoch Times–Chinese)
June 15, 2022
Epoch Times–Chinese published an article about how the impact of poor climate and inflation, coupled with the Russian-Ukrainian war, has contributed to global food and food protectionism. Since the outbreak of the crisis, 27 countries around the world have set up food-related trade barriers, exacerbating the supply crisis in the global food market. According to […]
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Peak protectionism drives food prices and world hunger (De Tijd)
June 15, 2022
De Tijd (the Netherlands) published an article stating that we are headed to a food security crisis. to stifle protests against rising prices, more and more countries are introducing export restrictions on food and fertilizers. But that just increases food insecurity, experts say. “Export bans are the worst possible response.” Twenty countries have imposed export […]
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Negros Occidental braces for escalating food crisis (Manila Times)
June 15, 2022
Manila Times (Philippines) published an article stating that Negros Occidental The governor committed to “do our best to avoid a food shortage. This is not only in Negros Occidental but worldwide. These are difficult times that we are about to face and we are already facing,” he pointed out. Negros cannot totally say it is […]
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Wheat, oil, sugar … Which products in the world are affected by export restrictions (and what are the effects on prices in France)? (MUI Daily News)
June 11, 2022
MUI Daily News published a blog post on how bad weather, droughts, disruptions associated with COVID-19, rising energy prices, and now the war in Ukraine … threats to the world’s food supply are mounting. Following in the footsteps of Ukraine and Russia, many countries are trying to protect themselves from the shock by introducing restrictions […]
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FCC says Canada can benefit from export restrictions (Farms.com)
June 10, 2022
Farms.com published an article writing that with a Covid-19 weary world, the invasion of Ukraine by the Russian Federation and abetted by Belarus, the global ag sector is in flux. With Russia and Belarus major suppliers of fertilizers for farming, since the Autumn of 2021 countries have initiated sanctions and export restrictions on foods and fertilizer […]
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Biden commits to fighting food shortages in Latin America (Daily Wire)
June 11, 2022
Daily Wire published an article stating that the Biden administration announced a plan on Thursday to address looming food shortages in the Western hemisphere. In the aftermath of COVID-19 and the lockdown-induced recession, supply chain bottlenecks have contributed to rising food prices in the United States. The worldwide food supply has more recently been impacted […]
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Looming global hunger (Phil Star Global)
June 13, 2022
Phil Star (Global business section) published an article that stated attaining food self-sufficiency is of utmost important. The government cannot and should not treat our agricultural sector and our farmers as dispensable just because our consuming public can import everything it needs. We should be importing only those crops that cannot be grown here. But for […]
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Rice prices are on the rise amid rising food inflation and export bans (Tech News Insight)
June 13, 2022
Tech News Insight published an article stating that food prices have been on the rise in the past few months. And industry watchers said rice, a staple food in much of Asia, maybe next. Prices of many foods have risen, from wheat and other grains to meat and oils. This was driven by a number of […]
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Hands up who had ‘sunflower oil shortage’ on their 2022 bingo card? (Stockhead.com)
June 13, 2022
Stockhead.com (Australia) published an article stating that Google Analytics reckons sunflower seeds are a big hit throughout the world in different forms. But they can also be pressed into sunflower oil. According to IFPRI (see the blog post, The impact of the Ukraine crisis on the global vegetable oil market), the supply of sunflower oil, […]
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The world can stave off Putin’s food fight (Washington Post)
June 15, 2022
Washington Post published an article on how Russian forces have bombed grain silos and farms and plundered Ukrainian wheat. Putin is attempting to blackmail the West into lifting punitive measures, and that’s to be expected. But more worrying is the Kremlin’s amplification of the lie that rich nations are meddling and punishing with no concern […]
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5 countries hit hard by the grain crisis in Ukraine (Washington Post)
June 15, 2022
Washington Post published an article stating that Russia’s blockade of Ukrainian ports and the ripple effects of Western sanctions on Moscow have driven up global food prices, raised fears of looming grain shortages, and exacerbated concerns about rising hunger around the world. According to IFPRI, Ukraine and Russia produce about a third of the wheat traded […]
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Designing a community referral system to increase financial access among women and refugees in refugee hosting areas in Ethiopia
A pilot program promotes and studies mobile banking.
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Global food prices are soaring. Rice could be next (CNBC New)
June 12, 2022
CNBC News published an article stating that food prices have been on the rise in the past few months. And rice, a staple food in much of Asia, could be next to see higher prices, industry watchers said. The prices of many foods, ranging from wheat and other grains to meat and oils, have shot […]
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Food vs fuel: Ukraine war sharpens debate on use of crops for energy (Financial Times)
June 12, 2022
Financial Times published an article stating that soaring food prices caused by the war in Ukraine have increased the risk of famine, raising pressure on producers of low-carbon fuels derived from crops and sparking a “food versus biofuel” debate. Before Russia’s invasion, global biofuel production was at a record high. In the US, the leading […]
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Filipinos to feel brunt of food crisis toward end-2022 (Asia News Network)
June 09, 2022
Asia News Network published an article stating that IFPRI’s live tracker (See tool, Food & Fertilizer Export Restrictions Tracker), found that some 20 countries have imposed export restrictions on food products. It noted that inflation and food security worldwide reached alarming levels since the outbreak of the Russia-Ukraine war, triggering large spikes in prices of […]
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War and drought are affecting the world’s wheat supply. That could mean higher prices at the grocery (KOSU – NPR)
June 09, 2022
KOSU (NPR) reported in an article that global wheat supplies have been tightened from Russia’s invasion of Ukraine, and now the crop faces a domestic threat: drought in the Great Plains. Senior research fellow Joseph Glauber said, “As far as I know people have been able to find grain. The question is, how much are […]
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China’s Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change and Food Systems
China and Global Agricultural Policy Forum: China Agricultural Sector Development Report 2022
Virtual Event: June 16, 2022 – 9:00 PM to 11:00 PM EDT. This event will introduce the main research findings of the “China Agricultural Industry Development Report 2022” and the “2022 Global Food Policy Report”.
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Soaring agricultural product prices, three reasons (Chosun)
June 09, 2022
Chosun (Korea) published an article stating concern about soaring food prices. As major agricultural producers take measures to restrict the export of agricultural products under the guise of food security, “agflation” is worsening. According to IFPRI, (See tool, Food & Fertilizer Export Restrictions Tracker), since the beginning of June 2022, 27 countries, including Russia and […]
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In North India, unforgiving heatwaves have reduced the yield and quality of wheat this year (Scroll.In)
June 09, 2022
Scroll.in published an article that discussed climate changes in India. In the 2022 Global Food Policy Report researchers warn that climate change may push 9 crore Indians towards hunger by 2030 due to a decline in agricultural production and disruption in the food supply chain. Climate change increases the likelihood and intensity of heatwaves, which […]
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FAO asked to keep food markets open (The Manila Post)
June 08, 2022
Manila Post published an article stating that in a letter to FAO Director General Qu Dongyu, Agriculture Secretary William Dar called on FAO to “spearhead another global appeal to various countries to keep unhampered the movement of food and agricultural inputs as part of the global effort to build more efficient, inclusive, resilient, and sustainable […]
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Can food-related trade and fiscal policies address obesity? (Food Tank)
June 08, 2022
Food Tank published an article on the results of a recent analysis by IFPRI that finds that food-related trade and fiscal policies are linked to weight outcomes and diet-related illnesses. The findings stress the importance of combining public health policy with trade and fiscal policy reforms. Senior research fellow Kibrom Abay said, “One of the […]
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The era of world food protection begins, here’s a list of countries! (CNBC Indonesia)
June 07, 2022
CNBC Indonesia published an article stating that the issue of unbalanced demand and supply is the trail left by the Covid-19 pandemic. Demand-side speed cannot be followed by production rate. As a result, goods are scarce and expensive. Supply chain problems are inevitable. IFPRI writes, “With food prices already high due to Covid-19-related supply chain […]
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Hunger crisis in Ukraine amid invasion (Borgen Magazine)
June 07, 2022
Borgen Magazine published an article that they had put up a black flag at one end of a Ukrainian village and another one at the other end, which indicated that absolutely no one had survived, not even a dog or a cat.” This was the reality that Ukrainians faced during the great famine of the […]
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From tomatoes to wheat, Indian crop forecasting is in the grip of a Raja Todar Mal problem (The Print)
June 07, 2022
The Print (India) published an article saying that India’s U-turn on wheat exports is a result of incorrect estimates derived from an archaic crop forecasting system devised 4 centuries ago by Emperor Akbar’s finance minister. India has an urgent need to clean its data systems in agriculture. The final production estimates for wheat harvested in […]
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ASEAN forum tackles food security plan (The Manila Times)
June 04, 2022
Manila Times published an article providing a summary of a meeting, co-organized by IFPRI, SEARCA, and Vietnam’s Institute of Policy and Strategy for Agriculture and Rural Development. More than 100 stakeholders (analysts, policymakers, researchers, international donors, and public-private entities) convened in a high-level policy forum on Wednesday, June 1, in Hanoi, Vietnam. In the meeting, […]
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Food security now a G20 top priority (Asia Times)
June 07, 2022
Asia Times published an article on how in just over two months, the world food situation has gone from bad to worse. Calls not to panic fell on deaf ears, even as the Ukrainian military put up stiff opposition to the Russian onslaught. If Ukraine somehow wins the war, it will be decades before its […]
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Singapore’s much-loved dish under threat (ASEAN Post)
June 04, 2022
ASEAN Post published an article for many Singaporeans, a plate of poached or roasted chicken on a bed of fragrant rice is a favorite meal. It’s often referred to as the country’s national dish. As one stallholder said: “I don’t think Singapore cannot have chicken rice. It’s like not having pizza in New York.” But […]
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Senegal’s Macky Sall appeals to West to ease sanctions on Russia (France 24 English)
June 04, 2022
France 24 English published a video segment on statements made by the President of Senegal. President Macky Sall has appealed to the West to ease sanctions on Russia to facilitate the export of grain to Africa. Millions on the continent face hunger amid a global food crisis sparked by the Ukraine war. Russia is the […]
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Tattered food security targets (Farmers Newspaper & nongmnin.com)
June 06, 2022
Nongmin published an article that stated amid the rapidly changing international situation, countries around the world are locking up food warehouses. According to IFPRI, 20 countries around the world have partially banned the export of agricultural and livestock products as of the 1st ((See tool, Food & Fertilizer Export Restrictions Tracker). In crisis situations such […]
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International food crisis stemming from Ukraine war has no quick fixes, experts say (Fox Wilmington)
June 05, 2022
Fox Wilmington published an article stating that the war in Ukraine is fueling the food shortage, but supply chain complications stemming from the COVID-19 pandemic, rising costs, and climate issues, has compounded the crisis. According to IFPRI, Russia and Ukraine, together, considered the breadbasket of the world, accounted for nearly 30 percent of global wheat […]
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Analysis: Many countries have reacted to the food crisis in the worst possible way, making it increasingly difficult (YLE)
June 09, 2022
YLE (Finland) published an article writing that when one country bans the export of food products, the others typically follow suit. This will create a panic-like atmosphere in which prices will only rise higher. As the crisis approaches, hoarding begins. How to prevent the uncontrolled rise in food prices and ensure that food is available […]
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Food security now top priority for G20 cooperation (East Asia Forum)
June 05, 2022
East Asia Forum published an article stating that in just over two months, the world food situation has gone from bad to worse. Calls to not panic fell on deaf ears, even as the Ukrainian military put up stiff opposition to the Russian onslaught. If Ukraine somehow wins the war, it will be decades before […]
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Food insecurity increases with man-made disasters (AgWeb, Farm Journal)
June 02, 2022
AgWeb published an article that the cost of cooking is increasing because much of the world is on the brink of a shortage of edible cooking oil. Suddenly, we have less than we need—and most of this growing problem is man-made. The immediate cause of our cooking-oil crisis is Russia’s invasion of Ukraine, which exports […]
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Explainer: How the war in Ukraine is fueling a global food crisis (The Times of India)
June 03, 2022
Times of India published an article stating that Russia’s invasion of Ukraine in late February has dramatically worsened the outlook for already inflated global food prices, especially affecting Africa and developing countries like India. According to IFPRI, restrictions on food and food-related commodities in 2022 could impact as much as 17 percent of globally traded […]
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How the war in Ukraine is affecting global oil prices (Tasting Table)
June 02, 2022
Tasting Table published an article stating that according to IFPRI, supplies of sunflower oil which makes up 13 percent of the edible oils used in kitchens around the world today, continue to be squeezed thanks to the ongoing war in Ukraine. IFPRI stated that there are no quick fixes for the global sunflower oil shortage, […]
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Climate Change Conference recommends the use of technology in agriculture (Suna)
June 02, 2022
Suna (Sudan) published an article about the 2022 Global Food Policy Report’s launch in Sudan. The launch on climate change and its impact on food systems recommended investing in scientific research and using technology in agriculture to produce food for groups suffering from hunger and poverty in the Middle East and North Africa. In the […]
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Interview: Ukraine and the global food crisis (The Hundred)
June 01, 2022
The Hundred published a Q&A with senior research fellow Joseph Glauber. Glauber discussed the current food crisis. He said, “Prices for many agricultural commodities are at (nominal) record levels, in part due to the war in Ukraine and in part due to many factors that pre-dated the war. Food supplies are adequate to meet needs […]
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Budget watchdog, all federal — Episode 22: The Farm Bill with special guest Dr. Joe Glauber (Taxpayer’s for Commonsense)
June 01, 2022
Taxpayer’s for Commonsense produced a podcast with senior research fellow Joseph Glauber. Glauber talked about various parts of the Farm Bill, social protection, and crop insurance. Some of his comments included, “The farm bills have been around for a long, long time. We go back to the early 1930s with all the New Deal legislation […]
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Sudan remarks on the 2022 Global Food Policy Report (Suna)
June 02, 2022
Suna produced a video where it interviewed a number of experts on global food systems and climate change. The experts attended the Sudan launch of the 2022 Global Food Policy Report. The Report discusses climate change and Sudan. There were many challenges and opportunities to spur innovation. Experts believe that innovative practices can harness technology, […]
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Why India is able to handle the ongoing food crisis so efficiently (Tasting Table)
June 02, 2022
Tasting Table published an article about how current food inflation is causing a sharp increase in global prices as factors ranging from the war in Ukraine to devastating droughts have led to production and supply chain disruptions. This crisis is impacting nations in various ways. NPR notes that in Africa, Ethiopia, Somalia, and Kenya have […]
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IFPRI: Climate change threatening world food system, 3bn people can’t afford healthy diet (This Day Live)
June 02, 2022
This Day Live (Nigeria) published an article explaining findings from the 2022 Global Food Policy Report. The Report warns that climate change is a growing threat to the world’s food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world. IFPRI stressed the need […]
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ASEAN countries discuss response to food security concerns (Vietnam Plus)
May 31, 2022
Vietnam Plus published an article about the collaborative forum held to discuss food systems. IFPRI and SEARCA sponsored the event. One discussion was about how with rapid development and transformation of food systems, ASEAN countries have made significant progress towards achieving the Sustainable Development Goals (SDGs) on ending hunger and food insecurity, and malnutrition. However, […]
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Russia-Ukraine conflict renders food supply precarious in Africa (Eco-Finance Agency)
May 31, 2022
Eco-Finance Agency published an article that African countries are heavily dependent on food products exported from Russia and Ukraine, although in various proportions. If the ongoing conflict lingers, several countries on the continent may be affected by hunger. Food and fertilizers are powerful weapons if used as such by Russia. Rising protectionism might comfort some. […]
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Food, will there be a crisis? (Sohu)
May 31, 2022
Sohu published an article where it said that the UN is warning that mankind may face the biggest food crisis after World War II! According to IFPRI, under the impact of the Russian-Ukrainian conflict, the new crown pneumonia epidemic, and extreme heat, more than 20 countries around the world have implemented a “ban” on food […]
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More than 20 countries issue a “ban” on grain exports, will food prices rise further? (eNorth)
May 31, 2022
eNorth (China) published an article stating that IFPRI has released the latest data based on the impact of the Russia-Ukraine war and how it is affecting countries worldwide. Under the impact of the Russian-Ukrainian conflict and the new crown pneumonia epidemic, more than 20 countries around the world have implemented a “ban” on food exports. […]
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The food crisis will worsen and costlier fertilisers are the reason (India Today)
May 31, 2022
India Today published an article that said that the food crisis will worsen by the day and costlier fertilizers will fuel it. According to IFPRI, prices for nitrogen, phosphorus, and potassium (NPK) were up 125 percent in January from the year before. They rose another 17 percent from the beginning of the year to March. Urea prices […]
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G7 downplays US sanctions’ role in food shortage (New Age)
May 31, 2022
New Age published an article on how there is really no true solution to the problem of global food security without bringing back the agriculture production of Ukraine and the food and fertilizer production of Russia and Belarus into world markets despite the war. Fertilizer prices were already rising, but the war has made it […]
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India needs greater push to achieve zero hunger target (Pakistan Observer)
May 29, 2022
Pakistan Observer published an article stating that India needs to tackle the risk factors for food insecurity to meet its targets to eradicate hunger, according to food experts and activists. Senior research fellow Purnima Menon said that while the target of zero hunger for India is “challenging,” it is hard to predict whether the country […]
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Russia’s invasion of Ukraine disrupts food supply chains, many countries restrict food exports (CTEE)
May 29, 2022
CTEE (Central News Agency, China) published an article stating that since Russia’s invasion of Ukraine, many countries imposed export bans, exacerbating global food security problems. According to the latest data from IFPRI, more than 20 countries are restricting the export of food or fertilizer as of today. IFPRI pointed out that in the past, countries […]
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Climate change: Bleak future ahead (Eastern Mirror Nagaland)
May 29, 2022
Eastern Mirror Nagaland published an article showing the findings from IFPRI’s 2022 Global Food Policy Report. India may face a severe food crisis by 2030 as a result of climate change. The Report has predicted that food production in India may drastically come down and the threat of starvation will increase if appropriate steps are […]
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Food protectionism: Looming on the horizon, writes Harini Calamur (Free Press Journal)
May 29, 2022
Free Press Journal published an article stating that the world seems to be plunging into another war. A much older and pervasive war. The war against hunger. The focus needs to be on minimizing the impact on the poorest. Not just to ensure that western populations do not face discomfort. And to do that the […]
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Heavy! The United States announced the extension of tariff exemptions for these Chinese products! More than 20 countries have issued restrictions on grain exports (Panorama Network)
May 29, 2022
Panorama Network posted an article on how the global food crisis is affecting countries that are, in response, making policies to restrict exports. Under the complicated international situation, many countries have launched a food defense war. According to data released by IFPRI (Food & Fertilizer Export Restrictions Tracker), as of May 28, more than 20 […]
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Food war! More than 20 countries sacrifice export ban, China lacks food and morality (Itn.com)
May 29, 2022
Itn (China) published an article stating that Russia’s invasion of Ukraine has plunged the global food crisis into the abyss, and countries have launched a food defense war. According to the latest data from IFPRI, as of May 28, more than 20 countries around the world have implemented food export restrictions, including Egypt, Argentina, India, […]
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Putin’s food protectionism… Hunger and inflation are getting worse and longer (Maekyung.com)
May 27, 2022
Maekyung.com (Korea) published an article that said according to IFPRI, the global food market situation is in a word [ohrase], the spread of ‘food protectionism.’ As international grain prices soared in the aftermath of Russia’s invasion of Ukraine, and food insecurity has increased, several countries have restricted the export of food products such as agricultural […]
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Conflicts between Russia and Ukraine result in restriction of exports of agricultural products (portuguese.cri.cn)
May 27, 2022
Portuguese.cri.cn (Portugal) published an article stating that international organizations and governments are meeting to deal with the food crisis caused by the Russian invasion of Ukraine. Experts and decisionmakers are in search of solutions to the issue of food security. At the same time, with the concern of food shortages, several countries began to restrict […]
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A plague of policymakers returns hunger to the world (Reason)
May 27, 2022
Reason published an article on how lockdowns, trade disputes, and warfare make the next meal once again a matter of concern. Governments can’t be blamed for all of the world’s ills, but they have a remarkable ability to create trouble where there was none before and to exacerbate preexisting problems. Food prices around the world […]
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Countries are limiting food exports. It may make global hunger worse. (Vox)
May 26, 2022
Vox published an article on how trade is vital to mitigating the global food crisis, however, many countries are employing export restrictions. Senior research fellow David Laborde says export restrictions are easy to implement because they don’t cost money, and it “sends a strong policy message of, ‘we protect you and keep the food at […]
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Food for all to free for all: The collateral of Russia vs Ukraine (Down to Earth)
May 25, 2022
Down to Earth published an article stating that in terms of the Russian invasion of Ukraine, the world seems united as a victim — the globalized agriculture system, which has been severely hit. The food market is intricately interconnected. “One of every five calories that people eat has crossed at least one international border. Some […]
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Blockaded grain arrives by rail at Lithuania port (The Baltic Times)
May 25, 2022
The Baltic Times published an article describing the first rail delivery of grain from Ukraine arriving in Lithuania. The shipment moves onward as Europe searches for ways to unlock the 20 million tonnes of wheat exports trapped by Russia’s blockade of the Black Sea. This route is not without its drawbacks, but was the best […]
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Ukraine war: China on alert as sugar shortage signals new front in global food crisis (China Macro Economy)
May 25, 2022
China Macro Economy published an article stating that anxiety about a looming global food crisis has ratcheted up a notch as spillovers from the Ukraine war spread from grain to sugar, while export restrictions imposed by many countries are expected to keep driving up prices.
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Russia’s Black Sea blockade will turbocharge the global food crisis (Foreign Policy)
May 24, 2022
Foreign Policy published an article stating that as Russia’s ground war in Ukraine falters, its naval vessels have made strides in the Black Sea, seizing control of Ukraine’s coastline in a way that allows them to launch strikes at targets inland and tighten a blockade on Ukraine’s exports. Now, Western governments are scrambling to find […]
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Global insights on food security and economic resilience: What can the U.S. learn from abroad? (Federal Reserve Bank of New York)
May 25, 2022
Federal Reserve Bank of New York published information about a May 25 event. The Federal Reserve Bank of New York will host a virtual event on domestic and international efforts to improve food security. Speakers will discuss Economist Impact’s Global Food Security Index, food and inequality in the U.S., and market opportunities in the field. […]
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Tightening stock numbers have markets concerned (Iowa Agribusiness Network)
May 24, 2022
Iowa Agribusiness Network published an article explaining concerns over current stock numbers. It feels like we have the words “tight stocks” on a recorded loop every week when we talk to analysts. The truth of the matter is there are concerns about having enough supply to feed the world. These concerns are being fueled by […]
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Alberto Fernández, Borges and the looming global food emergency (Titulares)
May 23, 2022
Titulares (Argentina) published an article stating that the latest saga in the Russian invasion of Ukraine is export restrictions. According to IFPRI, in the past six weeks, 20 governments have already applied some type of protectionist measure to the food trade. Most of these countries are important producers and exporters of food on a global […]
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MC12: How to make the WTO relevant in the middle of a food price crisis
Steps to address export restrictions and stockholding issues.
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IFPRI report reveals shocking revelations on climate change and tree status in India (ABP Asmita – ABP News)
May 23, 2022
ABP Asmita – ABP News (India) published an article with findings from the 2022 Global Food Policy Report. The Report shows India’s food production could fall by 16 percent by 2030 In addition, the number of people suffering from hunger may increase by 23 percent. Global food production will increase by about 60 percent by […]
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The wheat crisis in Ukraine has triggered a global chain reaction of food export bans ranging from cooking oil to goat meat (Bol News)
May 21, 2022
Bol News (Pakistan) published an article that reported as terrified governments block exports due to price spikes, Russia has been accused of weaponizing world food supplies. Fears are increasing that Russia’s war in Ukraine may lead to more nations imposing food export prohibitions; further limiting supply and driving up food prices. According to IFPRI, since […]
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The big impact of climate change on India’s food security 2022 (Inventiva)
May 25, 2022
Inventiva published an article that reported on the 2022 Global Food Policy Report that found climate change may force many Indians into famine by 2030 owing to a reduction in agricultural productivity and disruption in the food supply chain. In a primarily agricultural nation like India, the impact is significantly greater, causing ripple effects across […]
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India’s Carbon Emission Challenge: Summer heat flux can increase 3-4 times! India has a target of 1 billion tons of carbon emissions (ABP Ananda Bengali News)
May 25, 2022
ABP Ananda Bengali News published an article that global warming is on the rise. People are bothered by the constant rise in temperature. As soon as you are out of the house in the heat of summer, it is as if you are breathing. In this situation, the only question in the minds of the people, […]
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Ukraine wheat crisis sets off global domino effect of food export bans from cooking oil to goat meat (iNews)
May 22, 2022
iNews published an article that reported fears are growing that Russia’s war in Ukraine could cause more countries to impose bans on food exports which could lead to further supply constraints and rocketing food prices. According to IFPRI, more than a dozen countries – including Turkey, Indonesia, Egypt, and India – have banned exports of […]
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Inception of new data-driven program to promote food systems transformation (News Ghana)
May 20, 2022
News Ghana published an article stating that CORAF and IFPRI officially launched the fifth phase of the Agricultural Science and Technology Indicators (ASTI) program on May 12, 2022. “The ASTI program aims to provide information to stakeholders and generate knowledge on the inputs, performance, and outcomes of agricultural research and development systems in low and […]
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Prices of food, fertilizer remain high as war adds to inflation (KATV)
May 20, 2022
KATV published an article on how Russia’s invasion of Ukraine is harming the global food supply so severely it may lead to a worldwide shortage. Ukraine’s wheat exports have been dramatically cut since Russia invaded in February. The prices of food and fertilizers were up before Russia’s invasion due to disruptions in the global supply […]
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Will sanctions against Russia leads to a global food disaster? (LA Progressive)
May 28, 2022
LA Progressive published an article stating that experts look at the global food supply problems as “apocalyptic” when discussing increasing food prices. Second, and even more important, is the situation with fertilizers. Russia is the world’s largest fertilizer exporter, and Belarus, which is also facing Western sanctions, is also a major supplier—together they account for […]
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Pay attention to the coming food crisis (Deccan Herald)
May 27, 2022
Deccan Herald published an article on the findings from the 2022 Global Food Policy Report. The Report presents a bleak picture of the production, consumption, and availability of food in India in the coming years. The report mainly focuses on the impact of climate change and presents data based on research that should guide policy […]
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Countries ban food exports amid rising prices and inflation (Lanka Times)
May 18, 2022
Lanka Times published an article stating that when India placed a ban on wheat exports it became the latest country to do so with grain prices soaring this year in part because of the Russo-Ukrainian war. India is not alone. In addition to Russia and Ukraine, Egypt, Kazakhstan, Kosovo, and Serbia have also banned wheat […]
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Think Tank says unlikely any country can offset wheat export losses after India’s ban (Sputnik)
May 17, 2022
Sputnik (Russia) published an article on global food security. Division director Rob Vos (Markets, Trade, and Institutions Division) said, is highly unlikely that there is a country that could fill the current gap in global food supply caused by the ongoing conflict in Ukraine after India decided to ban its exports. Last week, India imposed […]
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Insight – High food prices drive rise in export restrictions (Mirage)
May 19, 2022
Mirage published an article stating that record-high global food prices, rising energy and fertilizer costs, and the Russian invasion of Ukraine have led some countries to introduce food export restrictions. As of 15 May 2022, IFPRI has recorded 23 countries with active export restrictions on food and fertilizer products. Uncertainty in global food markets is […]
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Organizations seek to develop drought-resistant crops to tackle food crisis (Phys.org)
May 19, 2022
Phys.org published an article stating that agricultural organizations are joining forces to develop drought-resistant crops for farmers in the global South, amid warnings of a global food crisis that threatens the world’s poorest. G7 ministers meeting this week said the world was facing a worsening state of food insecurity and malnutrition as a result of […]
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IFPRI’s Global Food Report 2022: 74 mn Indians at risk due to climate change (WION)
May 18, 2022
WION published an article about the launch of the 2022 Global Food Policy Report. According to IFPRI, climate change, and food systems, the number of Indians at risk of hunger in 2030 is expected to be about 74 million if the effects of climate change are to be factored in it would increase to 90.6 […]
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IFPRI’s latest report on climate change and food systems postulates the grave risk of hunger to rise in India by 2030 (Indian Wire)
May 17, 2022
Indian Wire published a report on the 2022 Global Food Policy Report. According to the 2022 GFPR, climate change and food systems, India’s food production could drop by 16 percent, and the number of those at risk of hunger could be increased by 23 percent due to climate change. As the report suggests, “climate change […]
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The export bans driving up food prices around the world (Quartz)
May 17, 2022
Quartz published an article stating that in April, India’s minister of commerce and industry made a heroic announcement. The world was reeling from the sudden drop in wheat supplies when Russia and Ukraine, two of the world’s largest wheat exporters, curtailed their exports due to the war, but India would step in to fill the […]
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Effect of climate change: 9,000,000 Indians at risk of going hungry by 2030, report says (Bharat Express)
May 17, 2022
Bharat Express published an article on results from the 2022 Global Food Policy Report. The Report showed that without climate change, 7.39 million Indians would have gone hungry by 2030 and that climate change will put nearly 23 percent more Indians at risk of starvation by 2030 due to reduced agricultural production and disruption of […]
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David Beasley sounds the fire alarm (Devex Dish)
May 18, 2022
Devex Dish published an op-ed describing a comment made by the WFP’s Executive Director who sai, distilling the urgency of the global food crisis into a simple message like only David Beasley can: “Right now the house is burning down. We’ve got to make certain we put the fire out before the entire world is […]
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CGIAR launches initiative to build food security policy in 6 countries (Devex)
May 20, 2022
Devex published an article stating that CGIAR has launched a new initiative that seeks to improve food security and resilience by supporting partner countries in developing coherent policies on food, land, and water. The National Policies and Strategies for Food, Land and Water Systems Transformation Initiative, or NPS — which was inaugurated Tuesday in Kenya […]
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Pakistan’s water woes to worsen with climate change (The Print)
May 17, 2022
The Print (Pakistan) published an article stating that IFPRI’s 2022 Global Food Policy Report highlighted that the Himalayan glaciers have lost more mass since 2000 than in the entire twentieth century. According to IFPRI, Of the world’s five basins where water scarcity-led GDP losses are projected to be highest, three (Indus, Sabarmati, and Ganges-Brahmaputra) are […]
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Soaring food prices threaten workers with food insecurity and starvation (WSWS)
May 18, 2022
World Socialist Website published an article stating that around the world, in developing and so-called advanced countries alike, millions are facing food insecurity and hunger amid soaring prices and shortages of food. Last month, the World Bank estimated that food prices will increase by 22.9 percent this year, driven largely by a spike in global […]
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Review: IFPRI’s latest reports highlights the grave risks of climate change on food systems (Factly)
May 17, 2022
Factly published a review of the 2022 Global Food Policy Report, ‘Climate change and food systems.’ The report highlights the grave risks climate change poses to agricultural production, increased risk of hunger including estimates of impact by 2030 & 2050. The 2022 GFPR identifies climate change events impacting drivers; identifies impacts on agri-food systems; The […]
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India halts wheat exports… Grain-importing countries on the rise of food protectionism (Nate News)
May 16, 2022
Nate News (Korea) published an article stating that prices are skyrocketing due to a shortage of wheat. India halts wheat exports… Grain-importing countries on the rise of food protectionism. India, the world’s second-largest wheat producer, announced on the 14th that it would ban wheat exports except under special government permission. According to IFPRI, 23 countries […]
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Food supplies squeezed by Ukraine war and trade bans (ASPI)
May 16, 2022
Australian Strategic Policy Institute published an article on how the impact of the Russia–Ukraine war on global food supplies is being magnified by nations imposing bans on food and fertilizer exports to preserve stocks for their domestic needs. Since the invasion, 15 nations have imposed restrictions on food and fertilizer exports, including new bans imposed […]
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Over 9 crore Indians at risk of hunger due to climate change: Report (The Federal)
May 15, 2022
The Federal (India) published an article describing results from the 2022 Global Food Policy Report. The effects of climate change will put 9.06 crore Indians at risk of hunger in the next eight years. As per the report, the average temperature across India is projected to rise by between 2.4°C and 4.4°C by 2100. Similarly, […]
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Since the Ukrainian War, multi-country food protectionism may further exacerbate inflation and famine (Ming Pao)
May 15, 2022
Ming Pao published an article stating that in addition to India, since the Russian army invaded Ukraine, many countries around the world have turned to food protectionism, including Indonesia, which banned the export of palm oil at the end of last month. Some experts have warned that the blockade of food exports by countries may […]
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23 percent more Indians at risk of hunger by 2030 due to climate change: Study (Sambad English.com)
May 14, 2022
Sambad English.com published an article on the results of the 2022 Global Food Policy Report. Due to a fall in farm production and disruption in food supply chains as a result of climate change more Indians will suffer from hunger. The Report stated that around 7.39 crore Indians would have suffered due to hunger by […]
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9.06 Crore Indians to go hungry by 2030 due to climate change: Study (The Quint)
May 14, 2022
The Quint (India) published an article on the report launch of the 2022 Global Food Policy Report. According to the Report, the average temperature is predicted to rise in the range of 2.4 degrees Celsius to 4.4 degrees Celsius by 2100. The study also showed that nearly 23 percent more Indians are at risk of […]
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Hunger, protests, conflict: global effects of Ukraine – Mauricio Meschoulam / El Universal (El Diaro)
May 14, 2022
El Diaro (Spain) published an article stating that Ukraine and Russia produce 12 percent of the calories consumed in the world (IFPRI, 2022). Several countries depend on wheat, corn, barley, or other vital inputs such as fertilizers that they import from that region. The war in Ukraine is causing shortages and price increases in these […]
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Together, we will transform green, clean and sustainable agriculture (Nong Nghiep)
May 14, 2022
Nong Nghiep published an article stating that during the visit to the United States by Prime Minister Pham Minh Chinh had a meeting with two international organizations: IFPRI and WWF. Vietnam has always attached great importance to national agricultural and food policies to promote innovation in agricultural technology, develop sustainable solutions for poverty alleviation, green […]
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Prices of food, fertilizer remain high as war adds to inflation (TND)
May 19, 2022
The National Desk (TND) published an article about how Russia’s invasion of Ukraine is harming the global food supply so severely it may lead to a worldwide shortage. In the U.S. and other rich countries, the underwhelming supply of wheat, corn, and vegetable oils won’t lead to empty shelves but will help keep the cost […]
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G-7 ag ministers take aim at global fertilizer woes (Agri-Pulse)
May 15, 2022
Agri-Pulse published an article stating that Ag ministers for the Group of Seven nations this weekend pledged action to counter the rising cost and scarcity of fertilizer. Senior research fellow and FAO’s Agricultural Market Information System (AMIS) interim secretary Joseph Glauber said, “When markets are tight and information is murky, countries are more likely to panic […]
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G-7 ag ministers take aim at global fertilizer woes (Agri-Pulse)
May 15, 2022
Agri-Pulse published an article stating that Ag ministers for the Group of Seven nations this weekend pledged action to counter the rising cost and scarcity of fertilizer. Senior research fellow and FAO’s Agricultural Market Information System (AMIS) interim secretary Joseph Glauber said, “When markets are tight and information is murky, countries are more likely to panic […]
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Expiring CRP acres offer limited hope for crop production boost (Agri-Pulse)
May 18, 2022
Agri-Pulse published an article stating that the Biden administration is looking to farmers to help alleviate global food shortfalls by planting winter wheat this fall on ground that’s coming out of the Conservation Reserve Program, but much of the acreage lies in states that are suffering from prolonged drought. Senior research fellow Joseph Glauber showed […]
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Digital Financial Services Adoption
This project seeks to understand the potential for digital financial services (DFS) to help improve financial access among the agricultural midstream—which includes traders, transporters, processors, wholesalers, and other related businesses
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Rising commodities prices driven by the Russia-Ukraine crisis threaten to undermine Kenya’s economy, increase poverty
Modeling shows lowered GDP and agricultural production for 2022.
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Fertilizer woes plant seeds of doubt beyond food (Reuters)
June 07, 2022
Reuters published an article on fertilizer prices. Fertilizer shortages due to the war in Ukraine are hitting more than just food costs. On Wednesday lawn-care firm Scotts Miracle-Gro (SMG.N) issued a sales and profit warning as higher commodity costs continued to squeeze margins. It’s a warning of pain being spread across industries. A surge in […]
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West needs to act fast to tackle food crisis — and Moscow’s blame game (Financial Times)
June 08, 2022
Financial Times published an op-ed stating that G7 countries will outline global initiatives this month to help prevent hunger as Russia weighs on grain importers. After a meeting with Vladimir Putin last week, Senegal’s President Macky Sall, also chair of the African Union, called for the lifting of western economic sanctions against Russia. He embraced […]
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Why Russia is being accused of using food as a weapon of war (CNN)
June 09, 2022
CNN published an article on how Russia’s war in Ukraine could push up to 49 million people into famine or famine-like conditions because of its devastating impact on global food supply and prices, the United Nations has said, in the latest dire warning over food insecurity. Russia’s blockade of Ukrainian ports has already raised global […]
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The cost of India’s food nationalism (BBC)
June 02, 2022
BBC’s Work Life India podcast interviewed senior research fellow Avinash Kishore on its podcast. The discussion was on the recently announced curbs on its wheat and sugar exports. The decision came after an unseasonal heatwave in the country affected crops and drove domestic prices to a record high. But critics say it could lead to […]
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What’s the way out of the global cost of living crisis? | Inside Story (Al Jazeera – English)
May 29, 2022
Al Jazeera produced a video on YouTube on the cost of food & other services prices. It’s normal for the cost of goods and services to rise steadily over time. But many countries are reporting major increases in the prices of food, housing, and fuel, in what’s being called a ‘cost of living’ crisis. Kalyani […]
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Retentions: myths and truths of one of the most controversial taxes in Argentina (Yahoo Finance)
June 02, 2022
Yahoo Finance (Spain) published an article stating that export rights (withholdings) have been in the Argentine public conversation for weeks. The debate is between very different viewpoints: insists that they are the necessary tools to “decouple” internal prices from external ones and from different sectors they assure that he overestimates this incidence. That is the […]
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Export bans abroad threaten to push sky-high food prices even higher (The Hill)
May 20, 2022
The Hill published an article stating that soaring food prices both in the U.S. and abroad have prompted countries to ban exports of core agricultural commodities, pushing up domestic food prices and leading agronomists to wonder what additional crops could face supply constraints on their way to grocery stores. India’s partial ban on wheat exports […]
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Kenya’s push for a purely formal seed system could be bad for farmers (The Conversation)
May 25, 2022
The Conversation published an op-ed written by research fellow Oliver Kiptoo Kirui who described the debate Kenyans are having. Kenya’s government wants farmers to grow crops from licensed seeds only. These are hybrid seeds that are certified free of various seed-borne pests and diseases. The Seeds and Plant Varieties Act makes it a crime to […]
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Instant noodle prices will rise, Russia & Ukraine are the culprits (CNBC Indonesia)
May 25, 2022
CNBC Indonesia published an article stating that the war between Russia and Ukraine adds to the burden on prices and supply chains of commodities, including world food. Which has happened due to the Covid-19 pandemic. IFPRI stated that since the Russian invasion of Ukraine on February 24, 2022, a number of countries have imposed additional […]
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On The Money — Prices remain high while stocks sink (Yahoo News)
May 22, 2022
Yahoo News published an article that stated food prices could increase even more amid international export bans. According to a list compiled by IFPRI, 20 countries now maintain export bans on various foodstuffs, contributing to a 30 percent rise in global food prices. Republished in The Paradise.
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European business leaders fear rising protectionism (Financial Times)
May 24, 2022
Financial Times published an article stating that European business leaders expect governments to tighten control over a growing number of sectors in the name of national security, as the world divides into competing economic blocs. Roughly 80 percent of those running Europe’s biggest industrial companies believe more sectors will be identified as national security priorities […]
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‘We are not the source of the problem.’ Kremlin says the West is to blame for global food shortage (Fortune)
May 24, 2022
Fortune published an article that discussed how with exports from Ukraine and Russia largely halted, global food prices are projected to rise 22.9 percent this year, and a hunger crisis affecting the world’s most vulnerable countries is well underway. More costly food could upend the global economy, and create widespread hunger in vulnerable countries in […]
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Why banning food exports does not work (The Economist)
May 25, 2022
The Economist published an article stating that amid rising inflation and the specter of shortages caused by the war in Ukraine, some food-exporting countries are shutting up shop. On May 23rd Malaysia banned the export of poultry. Earlier this month, India banned wheat exports. According to IFPRI at least 20 countries have imposed some sort […]
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How does the war in Ukraine impact the global food supply? (BBC Radio)
May 18, 2022
BBC Radio produced a program that stated the Russian invasion of Ukraine has increased the possibility of global food insecurity. Most developing countries can’t cushion the blow. Senior research fellow Joseph Glauber said the war itself came at a bad time due to droughts that reduced stock, prices were already high, and we’re talking about […]
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India isn’t the only one banning food exports. These countries are doing the same (CNBC)
May 17, 2022
CNBC published an article stating that India has banned wheat exports, becoming the latest country to do so as the price of grain surged this year due in part to the Russia-Ukraine war. The war has triggered a huge spike in wheat prices, with Russia and Ukraine among the biggest exporters of the commodity. Both countries […]
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G7 warns Russia-Ukraine war is stoking global food crisis (NBC News)
May 16, 2022
NBC News presenter Joshua Johnson produced a streaming program on the effects the Russia-Ukraine war could have on global food concerns. Johnson said, according to IFPRI, Russia and Ukraine export 12 percent of the world’s food calories. The program is available on Peacock and on YouTube.
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The Russia-Ukraine crisis presents threats to Nigeria’s food security, but potential opportunities for the fertilizer, energy sectors
Problems for a country that imports 99% of its wheat.
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Short-term policy considerations to respond to Russia-Ukraine crisis disruptions in fertilizer availability and affordability
Rising prices and uncertain supplies affect agriculture worldwide.
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IFPRI Insights: June 2022
Ukraine War Impacts; Maternal Nutrition; G7 Commitments; and more
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How not to respond to a global food crisis (Bloomberg)
May 13, 2022
Bloomberg published an op-ed by the Bloomberg editors stating that food prices have risen to record levels around the world, fueling poverty, hunger, and political instability. While there are no quick fixes to the crisis, better-off countries should at least strive not to make it worse. This op-ed included a figure created by IFPRI, titled, […]
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A world grain shortage puts tens of millions at risk (The Economist)
May 18, 2022
The Economist published an article stating that the Indian government imposed an export ban on wheat, though it says it will make exceptions for specific countries in need; on May 15th a 500,000-tonne deal with Egypt was reported. There are currently 26 countries implementing severe restrictions on food exports. In most cases, they are outright […]
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Nudging for Good: A.I.-driven diagnostics and behavior change to improve diets and nutrition
The Nudging for Good Project team validated FRANI for dietary assessment in adolescent girls in Ghana and Viet Nam against weighed records, the gold standard for dietary assessment, and the standard multi-pass 24 hour-recall method
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Can the G7 be a force for good in the current global food security crisis?
Ambitious commitments must be backed by action and funding.
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Food system transformation must be linked to climate: IFPRI report (Devex)
May 13, 2022
May 13 Devex published an article on the launch of the 2022 Global Food Policy Report which stated that food systems are “inseparably linked” to the climate change crisis and transforming — through both adaptation and mitigation — the way the world grows, transports, and eats its food. That will require a scale-up of […]
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IFPRI calls for repurposing global farm subsidies (Dhaka Tribune)
May 13, 2022
Dhaka Tribune published an article stating that government subsidies transfer $620 billion per year to the farm sector worldwide. And only three farm economies – China, the European Union, and the United States – spend more than half of that global subsidy amount. At the 2022 Global Food Policy Report launch seminar, IFPRI called for […]
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Provide them with language skills training (The Daily Star)
May 12, 2022
Daily Star published an article on a workshop that presented results from an IFPRI study, ‘Effect of COVID-19 on Bangladeshi Women Immigrants.’ Panelists at the workshop stated that female migrant workers should be provided with sufficient skills training, including learning the host country’s language for their empowerment and safety in receiving countries. A strong network […]
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You have to work 14 hours, you don’t get 7 percent weekly leave (Prothom Alo)
May 12, 2022
Prothom Alo (Bangladesh) published a summary of a workshop that discussed the IFPRI titled, ‘Effect of COVID-19 on Bangladeshi Women Immigrants.’ IFPRI conducted the study on 655 female migrant workers returning to the country from July to August last year. Results show that many migrant women are in dire straits in terms of quality of life […]
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Food production to dip, hunger to rise in India due to climate change, says report (The Hindu)
May 13, 2022
The Hindu published an article on the findings of the 2022 Global Food Policy Report. The projections are part of a model that was used to evaluate the impact of climate change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the population at risk […]
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Observation | Global food prices rise under the conflict between Russia and Ukraine, and the Middle East is facing a double crisis of food politics? (The Paper)
May 12, 2022
The Paper (China) published an article explaining how in the past two years, global food prices have continued to rise due to rising oil prices, climate disasters such as drought, and the recovery of demand for agricultural products after the new crown epidemic. The Russia-Ukraine conflict has engulfed the world’s two major grain exporters, exacerbating […]
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How Russia’s invasion of Ukraine Is affecting global agricultural markets (AEI)
May 11, 2022
AEI published a report/analysis by senior research fellows Joseph Glauber and David Laborde. They write, following a variety of recent shocks, prices of corn, soybeans, sunflower oil, and wheat on global markets are at near-record highs, while world stocks are low when compared to other recent price spikes; Low-income countries, whose families spend large shares […]
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Biden sees bigger role for US farms due to Ukraine war (Lexington Herald Leader)
May 11, 2022
Lexington Herald Leader (Kentucky, USA) published an article on how President Biden vowed to help American farmers try to ease a global spike in food prices following Russia’s invasion of Ukraine as he visited a family farm Wednesday and unrolled policies meant to increase harvests in ways that the administration believes could also help to […]
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Ag leaders discuss market, environmental concerns (Iowa Farmers)
May 11, 2022
Iowa Farmers published an article stating that there are a lot of issues facing agriculture this spring, but two that generate a great deal of discussion are Waters of the United States (WOTUS) and Ukraine. Senior research fellow Joseph Glauber said, “Even prior to Russia’s invasion of Ukraine we had high (commodity and input) prices.” Prior […]
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American media: Rising fertilizer prices threaten food security (Islamic Republic News Agency)
May 08, 2022
Islamic Republic News Agency published an article stating that Tehran – IRNA – Axius News Agency reported that the staggering costs of fertilizers, in addition to increasing food prices, threaten food security around the world. According to IFPRI, data collected show that the prices of NPK fertilizers (including three elements nitrogen, phosphorus, and potassium) in […]
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Bronaugh declines to comment on White House ag proposal (The Fence Post)
May 08, 2022
The Fence Post published an article discussing the White House proposal sent to Congress to provide an additional $500 million in domestic food production assistance through higher loan rates and crop insurance incentives. Senior research fellow Joseph Glauber issued a series of tweets in which he said that it would not be good policy for […]
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What people from war-torn Tigray told us about the state of their lives amid the war (The Conversation)
May 08, 2022
The Conversation published an op-ed by IFPRI researchers Kibrom Abay and Gurush Berhane, and CYMMIT Spatial Economist Jordan Chamberlin with contributors, Kibrom Tafare, and Mihari Abay. The authors write that the Russia-Ukraine crisis has captured the world’s attention, and understandably so, but at the risk of eclipsing the visibility of massive humanitarian crises elsewhere. In particular, […]
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How to catastrophe proof fertilizers (C&EN)
May 06, 2022
C&EN published an article on how companies are considering new ways to make fertilizer as inflation, disease, and war push prices to all-time highs. The war in Ukraine is highlighting that centralized nitrogen fertilizer production can be a problem. Countries without much access to natural gas are scrambling for alternatives. Brazil gets about 19 percent […]
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Soaring fertilizer prices put global food security at risk (Axios)
May 06, 2022
Axios published an article that the rolling crises of the past few years rendered visible so many vital commodities that plenty of us never gave much thought — nickel, silicon chips, lumber. The latest entrant into this camp: Fertilizer. Skyrocketing fertilizer costs — like those made from nitrogen, phosphorus, and potassium (NPK) — are driving […]
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Malawi Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change and Food Systems
Virtual Event: June 14, 2022 – 10:00 AM to 12:00 PM EDT. The Malawi launch event will give an overview of the main findings and recommendations of the global report and focus on two chapters that are particularly relevant to the Malawi context.
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House of Representatives approves agreement on Sustainable Transformation for Agricultural Resilience in Upper Egypt (Egypt Today)
May 08, 2022
Egypt Today published an article discussing the Agreement on Financing the Sustainable Transformation for Agricultural Resilience in Upper Egypt (STAR) between Egypt and the International Fund for Agricultural Development (IFAD) that was signed in Rome on 28/1/2022 and in Cairo on 9/2/2022, and approved by Egypt’s House of Representatives on May 8. In an interview […]
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Wheat prices on the rise (CBS News)
May 08, 2022
CBS News (Money Watch) produced a video interview on rising wheat prices that included Senior research fellow Joseph Glauber. In the interview, Glauber was asked about the input Americans might see on the price of wheat. He said, “We’ve seen most of the inflation we’re going to see right now. It’s running about 10 percent […]
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Food protectionism fuels global inflation and hunger (Financial Times)
May 08, 2022
Financial Times published an article stating that rising protectionism is exacerbating chaos in global food markets brought on by the war in Ukraine, with governments clamping down on exports of staples including grains, cooking oil, and pulses. Soaring food prices and, in some cases, the threat of social unrest has led to an increase in […]
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Trump’s trade war looms over soybean farmers 4 years later (CNN)
May 08, 2022
CNN published an article about how it’s been nearly four years since China put tariffs on American-grown soybeans during a tit-for-tat trade war with then-President Donald Trump – and they remain in place despite the change in administrations. In turn, Beijing has left its retaliatory tariffs on some agricultural products, including soybeans, and some American-made […]
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Africa Discussion of IFPRI’s 2022 Global Food Policy Report Climate Change & Food Systems
IFPRI Africa Regional Office
Virtual Event: June 1, 2022 – 8:30 AM to 10:00 AM EDT. The virtual Africa discussion will feature a high-level panel to discuss the report’s key findings and implications for Africa and its regions.
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Improving fruit and vegetable consumption will require a holistic approach
A new research initiative takes aim at a major nutrition challenge.
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From torrents to trickles: Managing the future of irrigation
Five key points to improve water sustainability in the 21st century.
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Middle East and North Africa Discussion of IFPRI’s 2022 Global Food Policy Report: Climate Change & Food Systems
IFPRI Sudan
Virtual Event: May 31, 2022 – 9:00 AM to 10:30 AM EDT. This event will discuss the Middle East and North Africa’s perspective of IFPRI’s 2022 Global Food Policy Report.
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Vegetable oil prices soar, far outstripping other food inflation (Washington Post)
May 11, 2022
Washington Post published an article on how the war in Ukraine, drought, and competition with biofuels have put the squeeze on food oils. According to IFPRI (see the blog post, The impact of the Ukraine crisis on the global vegetable oil market), the rising cost of cooking oil. Extreme weather and the war in Ukraine […]
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War and weather sent food prices soaring. Now, China’s harvest is uncertain (New York Times)
May 11, 2022
New York Times published an article on how Ukraine’s wheat exports have been mostly halted since Russia’s invasion, while drought has damaged crops in India and the United States. China’s upcoming harvest is another concern. According to senior research fellow Joseph Glauber, “China has a sizable stockpile of wheat for emergencies. But some of the […]
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Five takeaways from the WTO seminar on food security (Trade Beta Blog)
April 26, 2022
Trade Beta Blog published a recap of the WTO seminar on food security. Trade experts warned that countries should avoid reacting hastily to the food security challenge posed by the war in Ukraine and avoid worsening the crisis. The impact of the war in Ukraine in 2022 is now well-known: a crisis in supply, prices, […]
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WTO seminar on food security: Technical perspectives (World Trade Organization)
May 05, 2022
WTO published a report on a seminar that explored explore the conceptual linkages between food security, policy frameworks, and trade and markets, drawing on empirical evidence and experience at the national and regional level. Senior research coordinator Valeria Pineiro participated in this seminar and gave a presentation on “IFPRI: Looking Ahead: Policy Responses to Emerging […]
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Prolonged droughts in West, southern Plains spark worries for 2022 crops (Agri-Pulse)
April 27, 2022
Agri-Pulse published an article on how many farmers across the West and Southern Plains worry they can’t produce good crops this year because of an abnormally dry winter and little prospect for moisture in coming weeks. Senior research fellow Joseph Glauber said, “You are going to see from now on out for the next several […]
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World is not all gloom and doom (Las Vegas Sun)
April 30, 2022
Las Vegas Sun published a letter to the editor stating that negative news gets the headlines but doesn’t reflect reality. In a recent survey, more than 70 percent of respondents thought that the world was getting worse and only 5 percent thought it was getting better. Bad things often happen quickly and are quickly reported, […]
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Above-normal rains could come as a boon, but fertiliser crisis may dampen farmers’ hopes (Katmandu Post)
May 01, 2022
Kathmandu Post published an article stating that Nepal is likely to receive above-normal monsoon rains this year, according to meteorologists from South Asia. Ideally, this raises prospects for growth in the economy battered by the Covid pandemic. A bountiful rainfall will not only boost farm output but also help replenish groundwater and reservoirs critical for […]
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White House loan rates plan ‘Baffling’ (DTN – Progressive Farmer)
May 02, 2022
Progressive Farmer published an article on how since the White House first rolled out its proposal to boost marketing loan rates for certain crops on April 28, USDA’s key leaders, including Vilsack, have remained silent. USDA press secretaries also did not respond to questions from DTN about the aid package. Senior research fellow Joseph Glauber […]
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Money Matters: A priority sector (The News)
May 01, 2022
The News (Pakistan) published an op-ed by research analyst Sitara Gill and program leader, Abdul Wajid Rana who write that the agriculture sector has been therefore identified as a key sector in intended (NDCs) for taking adaptation measures in the face of climate change. he personnel in extension departments lack the knowledge and capacity to […]
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Fruit and Vegetables for Sustainable Healthy Diets (FRESH)
Global Launch Event
Virtual Event: May 25, 2022 – 9:30 AM to 11:00 AM EDT. This event will explore the innovative approach and relevance of FRESH at the global and national level and in different contexts.
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Water and food systems: keys in a post-pandemic world (SciDev.net)
March 02, 2022
SciDev.net published an article stating that the impacts caused by the pandemic on food production and distribution, especially during the first year, have affected the flow rates of “virtual water”, that is, the water necessary to produce food and other consumer goods. Senior research coordinator Valeria Piñeiro spoke about the problems with the supply chain–logistics, […]
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Russians wreak havoc on Ukrainian farms, mining fields and stealing equipment (NPR)
May 06, 2022
NPR published an article stating that this year, many Ukrainian farmers were forced to flee their land as Russian forces moved in with their tanks. Ukraine is one of the biggest producers of wheat, corn, and sunflower oil, and the war has wreaked havoc on the so-called “breadbasket of Europe.” Ukraine and Russia together account […]
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One solution to food price spikes – reduce waste (The Herald)
May 05, 2022
The Herald (Illinois, USA) published an article that said, consumers should think twice before throwing out those last few pieces of bread, lightly bruised fruit, or milk barely beyond its sell-by date. Food waste and loss is a key contributor to sub-optimal diets, environmental issues and inflationary pressure currently gripping most countries in the world […]
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War and rising food prices: would a Russian food stop be dangerous for us? (Mandiner)
May 04, 2022
Mandiner published an article on how the Russian invasion of Ukraine is causing a frightening rise in food prices. EU sanctions are often blamed for rising prices, food prices are in fact affected by “sanctions” by Russia, Ukraine, Turkey, and Indonesia, more specifically by export restrictions due to global oil and grain shortages, as EU […]
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Increasing capacity on evidence-based policy Analysis through CGE modeling training in BIMSTEC countries
An important tool for managing food policy in a time of crisis.
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A vegetable oil crisis in the making around the world (Agri-Pulse)
May 04, 2022
Agri-Pulse published an article stating that when the Russian military invasion cut off Ukraine’s ability to export sunflower oil and wheat, it helped push “a cascading food crisis around the world,” according to a spokeswoman for USAID. Now Indonesia, which last week banned the export of palm oil, is exacerbating the conditions that are […]
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Food banks respond to food crisis as Russia’s war against Ukraine continues (Food Tank)
May 02, 2022
Food Tank published an article stating concerns that as Russia’s war on Ukraine continues, food banks in Ukraine and across Europe are working to provide food aid for those under siege. According to IFPRI (see the IFPRI blog post, How will Russia’s invasion of Ukraine affect global food security?) Russia and Ukraine produce about 12 […]
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Biden’s Ukraine request includes $500M for U.S. producers (Farm Progress)
May 02, 2022
Farm Progress published an article stating that as the war shifts to and intensifies on Ukraine’s eastern front, the Biden administration is calling on Congress to provide additional resources to Ukraine. Included in the $33 billion supplemental request, the administration is seeking $500 million in food production assistance for U.S. farmers to incentivize additional production […]
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WSJ: Countries scramble to fill Black Sea grain void (Farm Policy News)
May 02, 2022
Farm Policy News published an article on a recent Wall Street Journal article. The Wall Street Journal writers Jesse Newman and Patrick Thomas reported on the front page of the paper, a story, “From India to Ireland,” governments are moving to fill a void from the Black Sea region that could total tens of millions […]
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Ukraine war sparks global food crisis and nuclear risk (The Straits Times)
April 30, 2022
The Straits Times published an article that Russia’s war on Ukraine has created a crisis on top of a crisis is the most serious–the global food crisis that is now unfolding across the world. Some of the effects are already apparently locally, in the form of higher prices for groceries and cooked food. IFPRI recommends […]
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Biden proposes $500M in farm subsidies to increase production (The Fence Post)
April 29, 2022
The Fence Post published an article describing how President Biden asked Congress to provide $500 million for farm subsidies to increase U.S. production of crops, particularly wheat and soybeans, to address the world’s expected loss of production from Ukraine due to the invasion and continuing war provoked by Russian President Vladimir Putin. Biden said, “Ukraine […]
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Insights GFPR Special Edition 2022
IFPRI Insights: 2022 Global Food Policy Report “Climate Change & Food Systems
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IFPRI Global Food Policy Report 2022: Accelerating food systems transformation to combat climate change
Six policy priorities that can—and should—be implemented now.
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First look: Administration picks food security envoy (Axios)
May 04, 2022
Axios reports that the Biden admin’s Secretary of State Antony Blinken is appointing a global food security envoy as the war in Ukraine continues to disrupt global grain supplies. This matters because it is meant to bring high-level political attention to the issue. According to IFPRI, Russia and Ukraine export almost 30% of the globe’s […]
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National partners meeting: Regional trade and agricultural transformation in the Bay of Bengal countries
Working to improve trade and agrifood systems.
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Food expert urges action on global fertilizer crunch (NHK)
May 04, 2022
NHK published an article on how Russia’s invasion of Ukraine is wreaking havoc on the global fertilizer industry. Farmers are being squeezed and one expert says governments must step in to prevent what could become the worst food crisis since World War II. Communications and Public Affairs Division Director, Charlotte Hebebrand, spoke on several aspects […]
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Behind Biden’s plan to bump up farm subsidies (Politico–Agriculture Week)
May 05, 2022
Politico [Agriculture Week] published an article stating that lawmakers and ag economists are scratching their heads about President Joe Biden’s proposal to boost farm subsidies as a way to increase U.S. crop production and counteract global food shortages stemming from Russia’s war in Ukraine. Senior research fellow Joseph Glauber said, “I don’t think that this […]
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Irrigation Investment Policy: Does Scale Matter?
Virtual Event: May 24, 2022 – 9:30 AM to 11:30 AM EDT. This event will discuss the role of policy and size of irrigation in supporting the poorest food producers and consumers in these challenging times.
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IFPRI Insights: May 2022
Climate Change & Food Systems; Ukraine War Impacts; Child Nutrition; & more
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Congress weighs response to global food crisis (National Journal)
April 26, 2022
National Journal published an article on how policy advocates and experts want Congress to provide additional dollars to address the crisis, including through the U.N.’s World Food Programme, which works to deliver food in regions experiencing conflict and disasters. Prices have gone up globally and that will hit African countries hard because of their high import […]
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Congress weighs response to global food crisis (National Journal)
April 26, 2022
National Journal published an article on how policy advocates and experts want Congress to provide additional dollars to address the crisis, including through the U.N.’s World Food Programme, which works to deliver food in regions experiencing conflict and disasters. Prices have gone up globally and that will hit African countries hard because of their high import […]
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Facing a wheat crisis, countries race to remake an entire market on the fly (Wall Street Journal)
May 02, 2022
Wall Street Journal published an article stating that from India to Ireland, governments are moving to fill a void from the Black Sea region that could total tens of millions of tons of grain. They are paying farmers to sow more crops and are enlisting railcars and additional containers to move wheat. In the near […]
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Russia’s war is causing hunger in Asia (The Economist)
May 05, 2022
The Economist writes in an article that unhelpful short-term fixes are not the answer to spiking food prices. The war is pushing up the prices of all kinds of foodstuffs, not just grain. In Bangladesh, with a population of 164 million, its food-security predicament is among the most severe, paying more for food and fertilizer […]
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One of the world’s worst economic collapses, now compounded by the Ukraine crisis: What’s next for Lebanon?
High food prices and shortages pummel an already suffering population.
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National Policies and Strategies for Food, Land and Water Systems Transformation (NPS)
One CGIAR initiative launch event
Virtual Event: May 17, 2022 – 9:00 AM to May 18, 2022 – 2:00 PM EAT. This event will introduce the NPS initiative and bring together key stakeholders to help plan a specific work program for Kenya in the next three years.
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The impact of the Ukraine crisis on the global vegetable oil market
High prices and supply issues hit an important global food item.
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IFPRI and Government of Odisha sign MoU to support state’s mission to raise farmers’ income and build resilience
May 03, 2022
Odisha: The International Food Policy Research Institute (IFPRI), a CGIAR research center, the Department of Agriculture and Farmers’ Empowerment, and the Fisheries & Animal Resources Development Department signed a Memorandum of Understanding on the occasion of Akshaya Tritiya to work together toward doubling farmers’ income. The event was inaugurated by the Honorable Chief Minister of Odisha, […]
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Economists: ‘We’re not going to run out of wheat’ (AgWeek)
April 28, 2022
Agweek published an article stating that grain and input prices were high even before the Russian invasion of Ukraine, but the uncertainty it adds will likely keep prices high until at least the summer of 2023, and it may be 2024 until they go to pre-invasion levels, a prominent agricultural economist and trade expert says. […]
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5 reasons cooking oils may get more expensive (CBS 42)
April 26, 2022
CBS42 published an article on how food prices are on the rise across the world. The prices of vegetable oil, for example, hit an all-time high in February and then again in March. Joseph Glauber, a senior research fellow, told AP that continued low supplies could force countries to find a balance between using oils […]
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How the war in Ukraine threatens Bangladesh’s food security (The Business Standard)
April 26, 2022
Business Standard reposted an IFPRI blog post by researchers Abdullah Mamun, Joseph Glauber, and David Laborde. The post illustrates how disruptions in wheat, vegetable oil, and fertilizer markets caused by Russia’s invasion of Ukraine drive up prices and threaten supplies in Bangladesh. The conflict threatens Bangladesh’s recent progress. According to an IFPRI study, the proportion […]
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The financial challenges currently facing pensioners (The Irish News)
April 25, 2022
The Irish News published an article stating that one of the groups hardest hit by inflation and rising prices will be pensioners and soon-to-be pensioners. Pensioners are getting poorer. Moreover, more of their income is being eaten up by the cost of food, heating, and essentials, as the fallout from the war in Ukraine and […]
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Solar-powered groundwater irrigation critical in boosting Nigeria’s food production – Study (Business Day)
April 21, 2022
Business Day Nigeria published an article stating that increasing temperature, erratic rainfall, and other extreme events, such as floods and droughts, pose severe threats to Nigeria’s food production, particularly in the central and northern regions where rainfall is limited and agriculture is the backbone of the economy. Solar-powered groundwater irrigation is seen as a potentially […]
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Russia’s war in Ukraine is causing economic supply chain havoc (New Zealand Herald)
April 23, 2022
New Zealand Herald published an article stating that things weren’t great to start with. Since the Covid-19 pandemic began two years ago, global supply networks have been seriously disrupted. Factories have been closed. Ships have been stuck in long queues to offload their cargoes. Supplies of primary resources have been slowed. Now, just as the […]
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Food crisis due to war. There are three ways to ease it (SmogLab)
April 23, 2022
SmogLab published an article that stated Ukraine produces enough food to feed 400 million people on Earth.” A food crisis will be the result of the ongoing war. Among other things, hunger in countries dependent on the supply of grains and seeds from Ukraine, and a further increase in food prices in other countries. The […]
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IFAD, WFP call for sustainable commitments to address food crisis in West Africa (HumAngle)
April 23, 2022
HumAngle published an article that said the present food crisis is said to be due to limited food production, and barriers to regional trade, among others, which could be directly linked to the ongoing war in Ukraine that is disrupting global food trade. An analysis by IFPRI (see IFPRI blog post, West Africa faces mixed […]
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USDA taps emergency funding for US commodities to address war impact (Agri-Pulse)
April 27, 2022
Agri-Pulse published an article stating that the Biden administration will spend US$282 million on domestic commodities such as wheat as part of a food aid package for Yemen and five African nations experiencing severe drought and food insecurity, USDA and USAID. Commodities being purchased are hard red winter wheat, soft white wheat, yellow split peas, […]
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How Russia made the world more food insecure (Inkstick)
April 22, 2022
Inkstick published an article stating that Russia’s invasion of Ukraine has not only created global food insecurity but is also damaging the environment. A study by IFPRI found the rising demand for biofuels to be one of the main drivers contributing to the 2008 food crisis by causing the demand for grain and vegetable oil […]
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Why cooking oil prices are surging (Axios)
April 27, 2022
Axios published an article on vegetable oil prices that have surged over the last few months, as the war in Ukraine drove up their already rising costs. According to senior research fellow, Joseph Glauber who is tracking the current volatility in food prices said, “Palm oil accounts for 58 percent of all the oils traded in […]
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Who’s to blame for the global hunger crisis? (Foreign Policy)
April 26, 2022
Foreign Policy published an article that Moscow and Washington battle at the U.N. to assign responsibility for a looming food crisis that threatens millions with starvation. Even before the war, Russia had imposed export taxes on its wheat, and the insecurity brought about by trading in a war zone has driven up shipping and insurance […]
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Russia’s war heats up cooking oil prices in global squeeze (ABC News)
April 26, 2022
ABC News published an article stating that global cooking oil prices have been rising since the COVID-19 pandemic began for multiple reasons, from poor harvests in South America to virus-related labor shortages and steadily increasing demand from the biofuel industry. The war in Ukraine — which supplies nearly half of the world’s sunflower oil, on […]
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World Insights: Mideast, N. Africa to suffer most from global food supply crisis, experts say (China.org)
April 29, 2022
China.org published an article stating that with surging global commodity prices, a food supply crisis is looming large, especially in several MENA nations. The Russia-Ukraine conflict has a profound impact on international commodity prices given the two countries important roles in global grain markets. Senior research fellow David Laborde said, “Middle Eastern and North African […]
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Iftar is more expensive everywhere this year, here’s why (Voice of America)
April 28, 2022
VOA presented a video on the food prices increase particularly in the Middle East. However, Muslims break their fast this Ramadan, they’re probably paying more for it than last year. Some of the reasons are the same everywhere. Shockwaves from the war in Ukraine, for one. But in economics, there’s rarely just one reason for […]
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Food economics in one Argentine Lesson (Wall Street Journal)
April 23, 2022
Wall Street Journal published an article on how bad choices in Latin America are contributing to global food shortages. Russi’s war on Ukraine is one reason for a spike in food prices that now threatens some of the world’s most vulnerable populations. But it’s far from the only reason. In Argentina, it isn’t even the […]
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How the “interdependence” of Russia and the West in the global food system began (and what is its impact on the war in Ukraine) (BBC World News)
April 26, 2022
BBC World News (Spanish version) published an article stating that Russia’s invasion of Ukraine has laid bare an international landscape marked by a “new Iron Curtain” separating Russia from the West that some experts fear could trigger a global food crisis. A humanitarian catastrophe is looming. Senior research fellow Joseph Glauber says that “it is […]
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Russia’s invasion of Ukraine threatens food security in Malawi. How can the country respond?
The poor are particularly vulnerable to rising prices of food, vegetable oils, and fertilizers.
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Changing what we eat will make or break our planet (Daily Maverick)
April 15, 2022
Daily Maverick published an article stating that the latest report from the Intergovernmental Panel on Climate Change raises the alarm – in no uncertain terms, again – about time running out for humanity to save the planet and ourselves from catastrophic global warming. FAO has convened a group to do a more comprehensive, income-sensitive, country-tailored […]
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War in Ukraine: Risks and Opportunities for U.S. Farmers (Agweb)
April 21, 2022
Agweb published an article that before Putin’s forces even breached the Ukraine border, fear and speculation drove commodity prices skyward. According to senior research fellow Joseph Glauber, concerns are warranted: Trade disruptions in energy, fertilizer, and grains are inevitable. In fact, effects are likely to last for years, possibly even decades. Egypt and Yemen, which […]
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War in Ukraine: Is war eating away at the world? (Chatham House: Undercurrents)
April 21, 2022
Chatham House published a podcast that featured senior research fellow Joseph Glauber. Glauber spoke on various angles related to the global food supply, demand, and price spikes. He said, “Wheat is a globally traded commodity, and when we see disruptions like drought or what we’re seeing in Ukraine, buyers are able to get wheat, but […]
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Don’t rush into export ‘opportunity’ presented by Russia-Ukraine conflict (Indian Express)
April 21, 2022
Indian Express published an op-ed by senior research fellow Devesh Roy and Neelkanth Mishra, co-head of Asia Pacific Strategy and India Strategist for Credit Suisse. The op-ed authors write, “India’s prospects for sustained wheat exports are limited. The surplus stocks are a fraction of the quantity exported annually by Russia and Ukraine. India faces strong […]
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Grain shortfall from Ukraine war exacerbates food insecurity in Africa (rfi)
April 21, 2022
RFi (France) published an article stating that to cover wheat shortages following Russia’s invasion of Ukraine, African countries are looking to other sources or trying to use local-based alternatives in order to provide bread each day. However, this is also causing a spike in food prices. “What is coming immediately is an increase in price, […]
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Policy seminar: German development cooperation and CGIAR joining hands for sustainable food systems transformation
The importance of research partnerships.
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Why war in Ukraine may lead to human hunger ‘catastrophe’ with wheat, sunflower oil, and cereal exports hit (iNews)
April 21, 2022
iNews (U.K.) published an article stating that global food prices could spike 37 percent due to Russia’s assault on Ukraine. The World Food Programme, the world’s largest humanitarian organization, usually buys around 50 percent of its grain from Ukraine, known as the “breadbasket of Europe.” But grain exports from both countries have almost entirely shut […]
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Russia/Ukraine crisis exacerbating global food insecurity (All About Feed)
April 20, 2022
All About Feed published an article that states the implementation of export restrictions to address food supply disruptions is increasing global food insecurity, according to senior research fellows Joseph Glauber and David Laborde. They say Russia’s invasion of Ukraine has come at a bad time for global food markets. Russia and Ukraine account for 12% […]
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How the war in Ukraine is deepening the world’s hunger crisis (NPR)
April 20, 2022
NPR published an article and an audio interview stating that as the war between Russia and Ukraine continues, hunger is beginning to affect more of the world. You see, Ukraine was dubbed the breadbasket for Eastern Europe during Soviet times. And then when the Berlin Wall fell at the end of the 1980s, Ukraine took […]
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Wheat crisis opens door for huge indoor farming potential (Hortidaily)
April 18, 2022
Hortidaily published an article stating that as wheat prices surge amid a deepening conflict in Ukraine, lasting damage threatens an already weakened global food system. Governments must urgently prioritize food security through championing indoor vertical farming as a sustainable, long-term solution. IFPRI estimates that combined, Russia and Ukraine’s exports represent 12 percent of all the […]
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Food security: One area where Putin’s plans are bearing fruit (GZero)
April 18, 2022
GZero published an article stating that Russians are facing shortages of everything from smartphones and cars to paper. Still, experts say there’s one area where the country might be able to largely insulate itself from the sanctions that have otherwise ravaged the economy: food security. The Kremlin has been preparing for the possibility of more […]
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Ukraine war has put world’s food security at risk as wheat, fertiliser supplies are hit (Outlook)
April 16, 2022
Outlook (India) published an article stating that wheat prices have increased by around 42 percent in weeks following the beginning of the Russian invasion of Ukraine. Senior research fellow David Laborde told National Geographic, “The biggest threat the food system is facing is the disruption of the fertilizer trade. Wheat will impact a few countries, […]
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From fertiliser to famine: the global food shortage explained (The Week)
April 15, 2022
The Week published an article describing how the war on Ukraine has sent food prices rocketing, and the effects are being felt around the world. Ukraine banned exports of wheat and other food last month to secure its own wartime supplies, but at this point, it can’t export. Russian warships are blocking access to its […]
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Experts: Ag climate change policies important, but impacts still uncertain (The Fence Post)
April 15, 2022
The Fence Post published an article about an AEI conference on agriculture and climate change. Climate change is important to agriculture because it has reduced yields, but it is unclear yet whether the current policies will achieve the goals of governments to hold back temperature increases, reduce greenhouse gas emissions and assure food security. Research […]
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War in Ukraine: Risks and opportunities for U.S. farmers (Agweb)
April 21, 2022
Agweb published an article that fear and speculation drove commodity prices skyward before Putin’s forces even breached the Ukraine border. Senior research fellow Joseph Glauber said, “Concerns are warranted: Trade disruptions in energy, fertilizer, and grains are inevitable. Effects are likely to last for years, possibly even decades. Egypt and Yemen, which rely on Russia […]
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Looming food shortages? Probably not in the U.S. (Politifact)
April 18, 2022
Politifact published an article stating that as tough as inflation is on families, there is a difference between rising prices and goods being truly unavailable. Americans are likely to experience some problems tied to the war, poorer nations will bear the brunt of the impact. Senior research fellow Joseph Glauber emphasized that what you pay […]
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Grain shortfall from Ukraine war exacerbates food insecurity in Africa (Yahoo Sport)
April 21, 2022
Yahoo Sport published an article stating that in an effort to cover wheat shortages following Russia’s invasion of Ukraine, African countries are looking to other sources, or trying to use local-based alternatives in order to provide bread each day. However, this is also causing a spike in food prices. Research fellow Kibrom Abay said, “What is […]
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Here’s why food shortages are unlikely to occur in the U.S. (CNBC.com)
April 20, 2022
CNBC.com published an article stating that the war in Ukraine is putting a massive strain on the global food supply. Senior research fellow Joseph Glauber said, “It’s important to realize that the U.S. doesn’t import very much from Ukraine.
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Act now before Ukraine war plunges millions into malnutrition (Nature)
April 21, 2022
Nature published an article by several authors, including IFPRI senior research fellows Derek Headey, David Laborde, and division director Marie Ruel (MTID). The authors write that as the devastation in Ukraine continues to unfold, many of the warnings about the global food crisis precipitated by the war have focused on the risks of famine and […]
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The Global Food Shortages Caused by Putin’s War (Der Spiegel – International)
April 15, 2022
Der Spiegel published an article asking what can be done to stop a hunger disaster of global dimensions? Russian missiles are destroying Ukraine fields that grow corn and wheat worldwide. Workers who would usually be spreading fertilizer at this time of year are operating the checkpoints, while others have sought shelter in their cellars. It […]
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Wheat war less bloody but often more cruel. Skyrocketing prices and starving people (Remo Contro)
April 15, 2022
Remo Contro (Italy) published an article stating that the conflict in Ukraine is causing global food prices to skyrocket, with a catastrophic impact on the world’s poorest. Ukraine and Russia are the main exporters of basic foodstuffs and the war, through sanctions and cannon fire, has already hit agricultural production. Analysts have warned that the […]
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Tunisia among countries seeing major economic consequences from war in Ukraine (Washington Post)
April 14, 2022
Washington Post published an article stating that in Tunisia there is a mounting alarm over the availability of bread, Tunisians’ staple food, as the country grapples with economic fallout from a war occurring nearly 1,500 miles away in Ukraine. Tunisia is among the most vulnerable countries, relying on Ukraine and Russia for 56 percent of […]
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The cost-of-living crisis and the global resistance (Counterfire)
April 12, 2022
Counterfire (Canada) published an op-ed by John Clarke who states that the several-sided conditions of crisis that we are living through will be the driving force for further waves of struggle. The threat of new waves of Covid and the huge impact of the Russian invasion of Ukraine are producing an international situation that strongly […]
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Weekly data: Food prices are rising faster than ever before (Investment Monitor)
April 11, 2022
Investment Monitor published an article stating food price rises hit record levels in March, with the Ukraine war, supply chain issues, and Covid-19 pandemic combining to create the crisis. IFPRI has estimated that the two countries are together responsible for 12 percent of all calories traded on global markets. (in the blog post, How will […]
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Malawian farmers turn to organic alternatives as fertilizer costs rise (Devex)
April 11, 2022
Devex published an article on how the ongoing price increase for fertilizer is making farmers in Malawi look to organic alternatives to feed their soil and crops. A study by IFPRI found that while subsidizing fertilizer prices increases use, yields, and household income, it discourages the use of organic-based materials and methods to maintain soil […]
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The looming catastrophe of the global food shortage (The Week)
April 10, 2022
The Week published an article stating that Russia’s war on Ukraine has sent food prices skyrocketing, leaving millions at risk of going hungry. Prices had already been trending upward due to global inflation and shortages caused by COVID-19, as well as the rise in gas prices that increased the cost of shipping. Now the war […]
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Global food prices reach all-time high (Marketplace)
April 08, 2022
Marketplace published an article on how its index of global food prices increased 12.6 percent in March from the month before, the highest it’s been since the U.N. started tracking prices more than three decades ago. According to senior research fellow Joseph Glauber, Countries might be tempted to keep all that food for domestic use, […]
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The week that will be (Lawfare)
April 11, 2022
Lawfare published announcements about two seminars held on April 12. The seminars were a discussion on climate change, agriculture, food security, and policy. The first panel focused on global issues and Research Fellow Emeritus Mark Rosegrant. The second panel focused on the likely impacts of current and proposed U.S. agricultural policies on greenhouse gas emissions. […]
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High fertilizer prices contribute to rising global food security concerns
Widening impacts of the Russia-Ukraine war.
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How will Russia’s invasion of Ukraine affect US agriculture? (Wilmington News Journal)
April 08, 2022
Wilmington News Journal reported on how the situation in Ukraine has many of us concerned for many reasons. One of the concerns is the effect it may have on U.S. agriculture. The shock to global commodity markets following Russia’s invasion of Ukraine is expected to be the largest in the post-war period, and certainly since […]
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Record-high fertilizer prices threaten food supply, risk sustained inflation (Local 12)
April 12, 2022
Local 12 (Alabama, USA) published an article that states agriculture experts and the United Nations are sounding alarms over the potential for a global food shortage and skyrocketing food prices caused by the chaotic fertilizer market worsened by the war in Ukraine. The issue dates back to before the conflict in Ukraine, according to senior […]
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West Africa faces mixed food security impacts from the Russia-Ukraine conflict (Telos)
April 12, 2022
Telos (France) published an op-ed by senior research fellows Antoine Bouet and David Laborde, and research fellow Fousseini Traoré about how food security in West Africa has been deteriorating since 2015. Now, like the rest of the world, the region faces rapidly growing impacts from Russia’s war in Ukraine, including spiking food prices and disruptions […]
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The rise in prices is the highest in history, and the shortage could go further in the coming weeks (La Razon)
April 10, 2022
La Razon (International) published an article stating that a large amount of food and products have reached historical records, largely due to the war between Russia and Ukraine. Of all the calories traded in the world, Ukraine and Russia account for 12 percent (or more than a tenth), according to IFPRI estimates. Although on the […]
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Russia’s war in Ukraine threatens wheat farming in Romania (NPR)
April 10, 2022
NPR published a segment on how Russia’s invasion of Ukraine has caused grain prices to rise. Russia and Ukraine supplied a quarter of the world’s wheat before the war. Senior research fellow Joseph Glauber said that the two countries “are global markets. So, what happens in Ukraine happens all over the world. We’ve seen agricultural […]
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Fertilizer shortages could trigger long-term crisis (NHK World)
April 06, 2022
NHK News (Japan) published an article stating that a fertilizer shortage linked to sanctions against Russia and Belarus is pushing the developing world to the breaking point. Former Director General of the International Fertilizer Industry Association, Charlotte Hebebrand (Now the Communications and Public Affairs Division Director), discussed what nations can do to mitigate a global […]
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Russia-Ukraine conflict is driving up wheat prices: this could fuel instability in Sudan (The Conversation)
April 13, 2022
The Conversation published an op-ed by senior research fellows Clemens Breisinger, David Laborde, Joseph Glauber, Paul Dorosh, and research fellow Oliver Kiptoo Kurui. In the op-ed, the authors write that Russia’s invasion of Ukraine has disrupted agricultural production and trade from one of the world’s major food exporting regions. The war threatens to drive rising […]
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Energy: “Suspending support for biofuels can help offset soaring agricultural prices” (Le Monde)
April 12, 2022
Le Monde published an op-ed by Senior research fellow David Laborde and Christopher Gouel Research Director at the National Research Institute of Agriculture, Food & the Environment, and Scientific Advisor at CEPii. The authors explain that the loss of Ukrainian agricultural production can be partly compensated by ceasing to support biofuels, the climate benefit of […]
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The war in Ukraine is exposing gaps in the world’s food-systems research (Nature)
April 12, 2022
Nature published an editorial stating that Russia’s invasion is the latest threat to the stability of world food supplies. Researchers must act now to halt the cycle of repeated food crises. According to Rob Vos, Division Director (MTID), by 12 April, a total of 16 countries had banned or restricted food exports. This marked reduction in […]
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Russian war worsens fertilizer crunch, risking food supplies (AP News)
April 12, 2022
AP News reported that although Kenya is thousands of miles from Ukraine and Russia, Kenya is dependent on the fertilizer and fertilizer ingredients that come from the two countries at war. One Kenyan farmer said, “I cannot continue with the farming business. I am quitting farming to try something else.” The farmer used to spend […]
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Global food prices rise to highest ever levels after Russian invasion (The Guardian)
April 08, 2022
The Guardian published an article on global food prices rising to their highest ever levels in March as a result of Russia’s invasion of Ukraine. Senior research fellow Joseph Glauber said that before the invasion, prices were already near record highs because of limited global supplies. “Projected stock levels were already low relative to recent […]
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2022 Global Food Policy Report: Climate Change & Food Systems
Global Launch Event
Virtual Event: May 12, 2022 – 9:30 AM to 11:00 AM EDT. IFPRI’s 2022 Global Food Policy Report (GFPR) highlights the urgency of accelerating innovation, reforming policies, resetting market incentives, and increasing financing for sustainable food systems transformation.
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ইউক্রেন যুদ্ধ যেভাবে বাংলাদেশের খাদ্য নিরাপত্তাকে ঝুঁকির মুখে ফেলেছে
Disruptions in wheat, vegetable oil, and fertilizer markets drive up prices and threaten supplies.
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How the war in Ukraine threatens Bangladesh’s food security
Disruptions in wheat, vegetable oil, and fertilizer markets drive up prices and threaten supplies.
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Sustainable Food System in Southeast Asia under and beyond COVID-19: Policy Evidence and Call for Action
Co-organized by Department of Agricultural and Resource Economics at Kasetsart University, Mekong Institute, Feed the Future Innovation Lab for PRCI, ReSAKSS-Asia, and Agricultural Economics Society of Thailand under Royal Patronage
Virtual Event: May 19, 2022 – 9:00 AM to May 20, 2022 – 4:15 PM Bangkok (GMT +7). This virtual conference will share evidenced-based research and provide policy recommendations to support continued transformation in agri-food systems as the Southeast Asia region enters a post-COVID-19 world.
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Parents face a bewildering range of food advice. These tips can help. (Washington Post)
April 09, 2022
Washington Post published an article on what parents can do to make sure children are eating healthy nutritious foods. In the first two years of life, a child will need to be fed approximately 3,000 times. For some parents, that figure cues an exhausting montage: hundreds of veggies chopped into bite-sized portions; spoon after puree-laden […]
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Faaiqa Hartley
Scientist
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From bad to worse: How Russia-Ukraine war-related export restrictions exacerbate global food insecurity
Measures to protect domestic markets have broader impacts.
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IFPRI Insights: April 2022
Russia-Ukraine Conflict; Food & Fertilizer Prices; Climate Change Resilience; and more.
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Do No Harm: Measured policy responses are key to addressing food security impacts of the Ukraine crisis
Do’s and don’ts to avoid collateral damage.
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Transforming Global Food Systems After COVID-19
Global Development Distinguished Speaker Series
Virtual Event: April 11, 2022 – 11:45 AM to 1:00 PM EDT. This event will delve into the wide-ranging impacts of COVID-19, and offer lessons for transforming food systems.
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The war in Ukraine and global food security (WITA)
April 07, 2022
WITA (Washington International Trade Association) published a webinar on global food security and how the wear in Ukraine affects it worldwide. The webinar included Senior research fellow Joseph Glauber who spoke on a variety of topics including “Prices are up all over the world and after the Russian invasion prices went up about 20 – […]
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Global expert to explore post-COVID food systems (Cornell Chronicle)
April 07, 2022
Cornell Chronicle announced that Johan Swinnen, Director-General will speak at Cornell. Global food systems expert Johan Swinnen, Ph.D. ’92, will explore in the talk, Transforming Global Food Systems After COVID-19, the lessons learned and the steps needed to prevent a hunger catastrophe in the first talk of a new speaker series dedicated to confronting the […]
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War in Ukraine – Food crisis: world prices the “highest ever recorded”, the United Nations gives the alert (L’Independant)
April 08, 2022
L’Independant wrote in an article stating that the war in Ukraine could plunge millions of people into starvation in the coming months. Ukrainian grain supply problems, coupled with sanctions against Russia, are driving up prices. Even before Russian tanks entered Ukraine, world grain prices were already higher than they were during the 2007-2008 food crisis, […]
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Ukraine war increasing global food insecurity, experts say (Agri-Pulse)
April 07, 2022
Agri-Pulse published an article detailing talking points from a recent webinar. Agri-pulse writes that panelists at the webinar believe the war in Ukraine will increase food insecurity around the world, especially in countries heavily dependent on wheat imports from that country and Russia, and push food prices even higher. Senior research fellow Joseph Glauber stated […]
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U.S. announces new sanctions against Russia, targeting investments, banks, Putin’s daughters (NTD)
April 06, 2022
NTD published an article stating that the United States, the Group of Seven allies, and the European Union are readying a round of measures that “will continue to impose severe and immediate economic costs” on Russia for what it described as “atrocities in Ukraine, including in Bucha.” Russia’s Foreign Minister Sergey Lavrov said the sanctions […]
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Russian-Ukrainian War already impacting global food supply (Fremont News Messenger)
April 06, 2022
Fremont News Messenger (USA) published an article that stated concerns over how Vladimir Putin might respond to Western sanctions against Russia following its invasion of Ukraine has focused attention on Europe’s reliance on Russian energy. Russia’s invasion of Ukraine has turned the country “from the breadbasket of the world to breadlines,” a situation that will […]
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Global food crisis looms amid conflict in Ukraine (News Nation)
April 06, 2022
News Nation published an article that said, as food prices continue to soar, the conflict in Ukraine is impacting the global food supply and agricultural production, and food experts say a global food crisis is on the horizon. According to IFPRI (see the blog post, How will Russia’s invasion of Ukraine affect global food security), […]
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Conflict In Ukraine is on the verge of creating a global food crisis (MSNBC – The Cross Connection)
April 02, 2022
MSNBC (The Cross Connection) interviewed senior research fellow Joseph Glauber who said that 60 percent of wheat crops are planted in the fall and harvested in the spring, but indications are saying that there won’t be that much more planted. We’ll see wheat planted in Australia and Argentina, but that will take a while. How […]
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U.S. farmers pursue soybean profits, shrug at tight wheat stocks (Successful Farming)
March 31, 2022
Successful Farming published an article stating that American farmers say they will plant more soybeans — a record 91 million acres — and less corn and spring wheat despite tight global wheat supplies that have been compounded by the Russian invasion of Ukraine. The U.S. is the world’s largest agricultural exporter. Senior research fellow Joseph […]
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Food security worries spark biofuel debate (The Western Producer)
March 31, 2022
Western Producer published an article stating if the war in Ukraine causes food prices to further spike, the push to build up biodiesel capacity in countries such as the United States is likely to face growing scrutiny, two American experts told the Farm Foundation Forum. “We had a big food-fuel debate in 2007-08 and I […]
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How war in global breadbasket threatens food security everywhere (Christian Science Monitor)
March 21, 2022
Christian Science Monitor published an article stating that when Ukraine banned the export of wheat this month and started scattering land mines in fields of winter cereals and sunflowers to slow invading Russian troops, it was bad news for Egyptian families struggling to put food on the table. Egypt, which counts on Ukraine and Russia […]
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Ghana’s first GMO food crop: All you need to know (Alliance for Science)
March 31, 2022
Alliance for Science published an article on the new food crops in Ghana. Scientists have employed biotechnology to develop two crops: nitrogen- and water-use-efficient (NEWEST) rice and the genetically modified cowpea, also known as the pod borer-resistant (PBR) cowpea. If the PBR cowpea is commercialized in Ghana, it could add up to US$31 million production […]
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Japan sets up a fish processing training center in Côte d’Ivoire (Commoda Africa)
March 26, 2022
Commoda Africa published an article stating that as part of fisheries cooperation between Côte d’Ivoire and Japan, the first training center for fish processing techniques in surimi has been set up. Participating in the center, which aims to improve the livelihoods of fishing communities, the Japanese NGO Uminokuni, and IFPRI.
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How war, weather, and COVID-19 are rekindling the food vs. fuel debate (The Counter)
March 31, 2022
The Counter published an article stating that cooking oil prices have nearly tripled since 2020, heating up the conversation around how we use our finite supply of soy and corn. Senior research fellow Joseph Glauber said that government incentives like the dollar-per-gallon federal tax credit enjoyed by biodiesel producers and importers means that consumers end […]
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War-spawned food crisis spreading throughout the world (Audacy)
March 29, 2022
Audacy published a radio program on the Russian invasion of Ukraine and how a war has spawned real worry of a global food crisis. How impactful the Russia Ukraine conflict will be on countries around the world if farmers aren’t able to harvest this year was discussed. “By then, if farmers could not harvest due […]
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Why are the prices of agricultural products and especially cereals increasing? (Agrocapital)
March 29, 2022
Agrocapital (Greece) published remarks made by senior research fellow Joseph Glauber. Glauber stated that as shortage concerns emerge, countries are trying to limit exports to ensure domestic availability and price controls. “Before the invasion, I would say that prices are really high and will probably relax until the harvest in the fall and after 2023, […]
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How is the war in Ukraine affecting global food security? (Economics Observatory)
March 25, 2022
Economics Observatory writes in an article that war in the ‘breadbasket of Europe’ is having a big impact on food security across the continent and the wider world. Crop shortages and the rising prices of food, fuel, and fertilizer could become a source of further conflicts. To learn more, visit the IFPRI blog post which […]
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What changed when Ugandan farmers rated input quality and local vendor services
The power of consumer opinion.
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UN warns of persistent food insecurity in sub-Saharan Africa (Dostor)
March 27, 2022
Dostor published an article stating that a pandemic crisis has exacerbated the social and humanitarian conditions in poor urban communities in sub-Saharan Africa, where millions of people face acute insecurity. food and malnutrition. IFPRI researchers, in their study of lessons learned, over two years, from the global pandemic related to food security, poverty, health, and […]
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Former top USDA Economist: Suspend the RFS biodiesel mandate (Pro-farmer – Policy Updates)
March 25, 2022
Pro-Farmer published an article about how gasoline prices in March are on track for the biggest month-over-month increase since the mid-’70s. Senior research fellow Joseph Glauber stated, “I know this isn’t necessarily the most popular suggestion, but I think the (United States) should consider suspending these mandates” for biodiesel production and use. He made the […]
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How the Ukraine war is driving up food and energy prices for the world (World Economic Forum)
March 27, 2022
World Economic Forum published a podcast on how Russia’s invasion of Ukraine is having big, and potentially long-lasting impacts on the global supplies of food and energy. Senior research fellow David Laborde assesses the impact on food supplies and prices of massive disruption in what has traditionally been the ‘breadbasket of Europe’, and he has […]
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War spawns fears of global food crisis (CNN – New Day Weekend)
March 27, 2022
CNN – New Day Weekend produced a video stating that the economic fallout of Russia’s invasion of Ukraine is being felt all over the world, not only with a spike in gas prices but now prices for key agricultural products used in the region are skyrocketing and there are fears of a potential global food […]
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قد يؤدي الصراع القائم بين روسيا وأوكرانيا إلى تفاقم مشاكل الأمن الغذائي التي يعاني منها السودان حاليًا
Chronic economic disruptions meet the market impacts of a distant war.
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War in Ukraine could plunge world into food shortages (National Geographic)
March 25, 2022
National Geographic published an article that explained the plight of farmers in Ukraine. The article said if they don’t succeed, experts warn, not only will many Ukrainians go hungry, but so will hundreds of millions around the world, perhaps triggering the greatest food crisis since World War II. Ukraine and Russia together produce nearly 30 […]
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Avoiding a global food crisis (Bloomberg TV)
March 30, 2022
Bloomberg TV published a video interview with senior research fellow Joseph Glauber. The interview opened with a discussion stemming from comments by President Biden. Biden is warning the war in Ukraine could cause global food shortages. Glauber said that the war exacerbates the problems already in place–higher prices due to a variety of weather-related crises. […]
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The Russia-Ukraine conflict is likely to compound Sudan’s existing food security problems
Chronic economic disruptions meet the market impacts of a distant war.
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Cargill dodges Russian missiles but vows to keep feeding both sides of the Ukraine war (Forbes)
March 29, 2022
Forbes published an article stating that Cargill the biggest privately held company in the U.S. has been operating in the area for decades and says food should never be used as a weapon. Together, Russia and Ukraine produce nearly one-third of the world’s exported wheat. Millions of people, especially in the Middle East and North […]
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CAADP remains priority for Africa continent – Fonkou (Vanguard)
March 18, 2022
Vanguard (Cote d’Ivoire) published a summary of a five-day training of regional experts to support post third Biennial Review (BR) organized by the African Union ended Friday in Abidjan, Cote D’Ivoire. IFPRI, along with several NGOs participated in this meeting.
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It’s not just energy: The Ukraine conflict is sending wheat prices soaring, pounding poor countries hardest (Fortune)
March 25, 2022
Fortune Magazine published an article explaining that globally, many countries are suffering due to the disruption of wheat and other crops that come from the Black Sea Region. The article writes how this conflict has affected, for example, Indonesia, Egypt, and Turkey. combined furnish around 80% of all wheat imports to Turkey and Egypt, and […]
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A food crisis was brewing even before the Ukraine war – but taking these three steps could help the most vulnerable (The Conversation)
March 24, 2022
The Conversation published an op-ed by senior research fellows Derek Headey and Kalle Hirvonen about how the Russian invasion of Ukraine has led to disruptions of the global food supply. With sanctions on Russia and Ukraine unable to move its crops to its ports, 2022 is shaping up to be a very difficult year for […]
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Putin’s war risks more global hunger, destabilizing poor nations (Bloomberg)
March 24, 2022
Bloomberg published an article that stated President Joe Biden and the leaders of top U.S. allies are exploring how to keep Russia’s invasion of Ukraine from causing a spike in global hunger as the war increasingly disrupts supplies of wheat and other goods from a region known as one of the world’s breadbaskets. The prospect […]
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War in Ukraine threatens global food supply (KQED)
March 24, 2022
KQED’s The Forum produced a segment looking at the important role Ukraine plays in the global food supply chain, the impacts the war is having on it, and what is being done to prevent a deepening global hunger crisis. Senior research fellow Joseph Glauber. Among several comments, Glauber said, “We have to remember that most […]
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How the war in Ukraine will impact global food prices and food security around the world (UN Dispatch)
March 14, 2022
UN Dispatch published a podcast that featured senior research fellow Joseph Glauber to discuss various impacts of the Russian invasion of Ukraine including why stockpiles of corn, soybean, and wheat are so low. Glauber said, “That area of the world has been a traditional breadbasket dating back centuries, but particularly in the last 30 years […]
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Ukraine planting area in focus, as global fertilizer sourcing evolves (Farm Policy)
March 16, 2022
Farm Policy published an article stating that the area sown with Ukraine’s 2022 spring grain crops could fall 39 percent to 4.7 million hectares due to Russia’s military invasion. Senior research fellow Joseph Glauber told the Washington Post, “Before the invasion, it was assumed that about 24 million tons of wheat sown last fall would […]
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Russia’s invasion unleashes ‘perfect storm’ in global agriculture (Foreign Policy)
March 24, 2022
Foreign Policy reported on the fact that curtailed harvests and scarcer fertilizer all but promise hunger and hardship for tens of millions. Disruptions to harvests and global fertilizer production are driving up food prices and sending economic shock waves throughout the world. As the cutbacks and shortages bleed into the next planting season, experts warn […]
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God, forbid we have a weather problem this year (Successful Farming)
March 23, 2022
Successful Farming published an article describing what expert economists feel about the Russian invasion of Ukraine and the global food supply. The Russian invasion of Ukraine will strain world grain supplies for months to come, driving up prices and inflation rates, said a panel of economists on Tuesday. “God, forbid we have a weather problem […]
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Russia-Ukraine War challenging global grain production, worsening world hunger and poverty (DRG News)
March 24, 2022
DRG News published an article stating that the longer the Russia-Ukraine war continues, the greater the likely shortfall in global grain production. Senior research fellow Joseph Glauber says planting is being prevented, ports and infrastructure areas destroyed, and sanctions and export controls are impeding Russian exports. “We’re going in very, very tight to begin with. […]
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War in Ukraine exacerbates global food crisis (CBS News)
March 23, 2022
CBS News produced a video interview with senior research fellow Joseph Glauber who discussed Ukraine as one of the world’s top exporters of wheat. Many countries in Africa and the Middle East rely on the country for its food products. But, Russia’s attacks on Ukraine are disrupting its agricultural and shipping industries.
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War in Ukraine will cripple global food markets (Economist)
March 23, 2022
Economist published an article that stated that today Russia and Ukraine, respectively the largest and fifth-largest wheat exporters, together account for 29 percent of international annual sales. And after several poor harvests, frantic buying during the pandemic, and supply-chain issues since, global stocks are 31 percent below the five-year average. But this time it is […]
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Daily Update, March 23, 2022 (S&P Global)
March 23, 2022
S&P Global published an interview on trade restrictions, and panic buying as key concerns for agriculture markets with senior research fellow Joseph Glauber. Glauber said that the biggest risk that he sees emerging from Russia’s invasion of Ukraine is that countries will try to regulate exports to keep prices low internally. “On the other side, […]
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Russia-Ukraine war continues, exacerbating global food shortage worries (Yahoo Hong Kong)
March 21, 2022
Yahoo Finance (Hong Kong) published an article stating that fears that this year’s harvest will be affected in Ukraine, a major exporter of grains, may come true after Russia’s invasion of Ukraine. Countries that rely on Ukrainian imports of wheat, corn, and sunflower oil could face crop shortages. Russia and Ukraine together supply nearly a […]
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How the war in Ukraine threatens agriculture around the world (Poder 360)
March 22, 2022
Podera 360 (Brazil) published an article stating that strong demand and rising production costs boosted the price of fertilizers as early as 2021, generating food security concerns and inflating agricultural raw materials. Analysts estimated that the pressure would ease this year, but Russia’s arbitrary invasion of Ukraine came as another endearing factor. As a major […]
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Egyptian pound tumbles amid Ukraine war shocks (National Interest)
March 22, 2022
National Interest (Egypt) published an article about how the ongoing conflict in Ukraine has caused Western financiers to scale back their investments in Egypt, removing billions of dollars from the Egyptian economy and leading to a significant decrease in the Egyptian pound, the country’s currency. Egypt is the third-most populous country in Africa and is […]
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Food protectionism in play as countries raise export barriers (Seeking Alpha)
March 21, 2022
Seeking Alpha (USA) published an article that stated that the conflict in Ukraine has already led nations to reassess their energy security, but with two of the world’s biggest grain exporters at war, food security is also making waves. The Hungarian government now has the option to buy any grain destined for export, while Moldova […]
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Egypt sets fixed price for unsubsidized bread (i24News)
March 21, 2022
i24News (Egypt) published an article stating that Egypt is usually the world’s largest wheat importer, and relies heavily on Russian and Ukrainian exports Egypt on Monday set a fixed price for unsubsidized bread to counter rising food prices in the face of Russia’s invasion of Ukraine which closed off access to lower-priced Black Sea wheat. […]
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Governments strive to secure food supplies amid Ukraine invasion (Alpenhorn News)
March 21, 2022
Alpenhorn News (USA) published an article stating that governments worldwide are prepping to face a global food crisis amidst the conflict between Russia and Ukraine, two of the largest suppliers of grains globally. The ongoing war has sparked panic about soaring prices, food shortages, and the potential ceasing of Russian fertilizers. This has resulted in […]
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L’Afrique de l’Ouest est confrontée à des impacts compliqués du conflit Russie-Ukraine sur la sécurité alimentaire
Rising global market prices pose the most serious threat.
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War and hunger: Ukraine crisis and food insecurity in Asia (Bulatlat)
March 21, 2022
Bulatlat (Philippines) published an article on the Ukraine-Russia war and how it will affect the global food supply. It is not only crops and oils that are affected, but also fertilizer. Aside from being a significant food supplier, Russia is also a leading fertilizer producer globally. It accounts for 15 percent of global trade in […]
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Food security panics governments as Ukraine war blocks supplies (Bloomberg)
March 20, 2022
Bloomberg published an article stating that nations around the world are waking up to the threat of a global food crisis and taking steps to secure their own supplies. The Group of Seven nations and the United Nations’ FAO are urging leaders to keep trade flows open, warning that protectionism can push prices higher and […]
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West Africa faces mixed food security impacts from the Russia-Ukraine conflict
Rising global market prices pose the most serious threat.
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The Russia-Ukraine war is exacerbating international food price volatility
On top of rising costs for consumers, an additional threat to food security.
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Fertilizer Availability and Affordability: Implications for agricultural productivity and food security
Virtual Event: May 4, 2022 – 9:30 AM to 11:00 AM EDT. During this event speakers will address the implications of increased prices on fertilizer demand, usage and productivity, the viability of government fertilizer subsidies and soil health.
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A food crisis was brewing even before the Ukraine war – but taking these three steps could help the most vulnerable
The poor in developing countries face severe impacts.
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US lawmakers lobby for T&T fertiliser (Trinidad Express)
March 19, 2022
Trinidad Express published an article stating that a bipartisan group of United States Congressmen and senators is calling on the US International Trade Commission (ITC) to suspend the imposition of new duties on urea ammonium fertilizer from Trinidad and Tobago. The Biden administration imposed sanctions on Russia and cut off Russia from global trade. The […]
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Russia-Ukraine war adds pressure to already high food prices, threatening food security for millions (Wall Street Journal)
March 19, 2022
The Wall Street Journal published an article stating that both Ukraine and Russia are top grain exporters and supply disruption is only part of the war’s impact on food. Country-specific dynamics will affect how they are able to handle the loss of a critical source of wheat imports, according to senior research fellow David Laborde. […]
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A global food crisis looms amid the war in Ukraine. But there’s a way Canada can help (CBC News)
March 19, 2022
CBC News (Canada) published an article on how the pandemic and inflation, and now, war and sanctions are threatening food security. Ukrainian land is being shattered by bombs, its seaports disrupted by blockades, and its working-age population increasingly focused on burying enemy soldiers instead of seeds. The ripple effects of this will hit the world’s […]
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الغزو الروسي لأوكرانيا يهدد بتفاقم حالة انعدام الأمن الغذائي الطارئة في اليمن
When the impacts of one war compound those of another.
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The Russian invasion of Ukraine threatens to further exacerbate the food insecurity emergency in Yemen
When the impacts of one war compound those of another.
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Agricultural support: How to get incentives right for people, economies, and the planet
Findings from a new IFPRI-World Bank report.
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Ukraine hit by war, RI threatened ‘Doomsday’ bread and noodles? (CNBC Indonesia)
March 16, 2022
CNBC Indonesia published an article the Russo-Ukrainian war has an impact on competition between countries in finding new sources of wheat suppliers. So far, Russia and Ukraine supply 28% of the total world wheat export market. The conflict between the two countries clearly makes many importing countries such as Indonesia must look for other suppliers. […]
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Center’s anemia plan has gaps to fill to address growing prevalence (Bharat Express News)
March 15, 2022
Bharat Express-News published an article stating that in 2019, India was among the 35 countries most affected by anemia in children and pregnant women. One reason the Center’s programs may have had limited success, experts say, is misdirected treatment. There is no survey that traces the causes of anemia in adults. Senior research fellow Purnima […]
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Travel stocks higher as NZ plans border reopening (CMC Markets)
March 16, 2022
CMC Markets published an article on the US futures are bouncing around, in and out of the green and the red, while markets across Asia are higher. The NZX 50 closed at 0.6 percent. The FOMC is meeting to decide US Federal Reserve monetary policy, with interest rates expected to begin rising by at least […]
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Ukraine-Russia war: Oil high already on, will food shock hit the world next? (Times Now)
March 14, 2022
Times Now published an article that stated that oil prices have been soaring through the roof to the skies since Russia invaded Ukraine. There was another price hike announced last week amid confusion over whether major producers would help to plug a gap in supplies from Russia. With the US and western allies announcing a […]
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10% of the world’s wheat comes from Ukraine – will war change that? (The Guardian)
March 14, 2022
The Guardian (Science Weekly) speaks on a podcast about how the world is watching oil and gas prices soar – the next big shock could hit the dinner table. Collectively, Russia and Ukraine are responsible for more than a quarter of global wheat exports and for around 80 percent of the world’s supply of sunflower […]
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Middle East and North Africa are ‘directly affected’ by wheat shortage, says research center (CNBC International TV)
March 14, 2022
CNBC International TV published a video interview with senior research fellow Joseph Glauber. He discussed how prior to the Russian invasion of Ukraine, we were at low stock levels and high prices anyway–maize, wheat, soybeans all at high levels. Ukraine is a major exporter of those crops, and we see a high inflationary impact. The […]
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Ukraine conflict: Middle East faces severe wheat crisis (Frontline, The Hindu)
March 10, 2022
Frontline- The Hindu published an article on how the ongoing war in Ukraine could put the ongoing war in Ukraine could cause a severe wheat shortage in West Asia and North Africa. The Black Sea is of strategic importance for Ukraine’s wheat supply chain as exports to the MENA region are exclusively shipped by sea, […]
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The war in Ukraine Is Threatening the breadbasket of Europe (Wired)
March 12, 2022
Wired published an article about how millions of tons of grain may not make it out of Ukraine this year. The shortfall could spread hunger and civil unrest worldwide. Russia and Ukraine are Europe’s breadbasket. IFPRI estimates that their exports represent 12 percent of all the food calories traded in the world. The two countries […]
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Ukraine’s farmers stalled, fueling fears of global food shortages (Reuters)
March 12, 2022
Reuters published an article about how the Russian invasion of Ukraine threatens millions of tiny spring-time sprouts that should emerge from stalks of dormant winter wheat in the coming weeks. If the farmers can’t feed those crops soon, far fewer of the so-called tillers will spout, jeopardizing a national wheat harvest on which millions in […]
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Agriculture and food security: Casualties of the war in Ukraine (CSIS)
March 17, 2022
Center for Strategic & International Studies produced an online seminar with Ukraine’s Deputy Minister of Agriculture Taras Dzoba joins FAO Deputy Director-General Beth Bechdol and senior research fellow Joseph Glauber for a discussion with CSIS Global Food Security Director Caitlin Welsh on the impacts of war on global food security. Senior research fellow Joseph Glauber […]
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High global wheat prices through 2023 – IFPRI analysts (Successful Farming)
March 18, 2022
Successful Farming published an article stating that there are no overnight replacements for Ukraine and Russia in global wheat production. IFPRI analysts said, “Even under the most optimistic assumptions, global wheat prices will remain high throughout 2022 and the trend is likely to persist through 2023, given limits on expanding production.” Egypt, the world’s largest […]
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Russia-Ukraine crisis poses a serious threat to Egypt – the world’s largest wheat importer (The Conversation)
March 18, 2022
The Conversation published an op-ed by IFPRI researchers, Kibrom Abay, Clemens Breisinger, David Laborde Debucquet, Joseph Glauber, and Lina Alaaeldin Abdelfattah. The authors write that Russia’s invasion of Ukraine could create a global food security crisis. It is disrupting agricultural production and trade from one of the world’s major exporting regions. This threatens to drive […]
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US farmers’ hands are tied as world braced for wheat shortfall (Financial Times)
March 16, 2022
Financial Times published an article saying that for US farmers with crops left over to sell from last year, wild price moves have made markets more challenging. Grain merchants operating country silos have in some cases “just pulled cash bids” because “they can’t function in an environment where [prices] are changing that quickly,” said senior […]
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How Putin’s war could disrupt global food supplies (Trade Talks Podcast)
March 16, 2022
Trade Talks Podcast interviewed senior research fellow Joseph Glauber who explains the humanitarian crisis that looms if war cuts wheat exports from Ukraine and Russia. Fall wheat is planted in the fall and harvested in the summer. Ukrainian farmers are in the fields in April and May, but now soldiers are there. Tanks are rolling […]
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Measuring What Matters: 10 Years of the Women’s Empowerment in Agriculture Index, why has it mattered, and what’s next?
66th Session of the Commission on the Status of Women Side Event
Virtual Event: March 24, 2022 – 9:00 AM to 10:30 AM EDT. This side event will provide an opportunity to discuss country experiences in using the WEAI and reflect on its impact on measuring and tracking gender equity and equality.
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Dans quelle mesure la pauvreté mondiale augmentera-t-elle en raison de COVID-19?
Translation option: Dans un article publié récemment sur ce blog, nous avons analysé comment la propagation de la maladie associée au nouveau coronavirus (COVID-19) peut détériorer l’économie mondiale, entraînant des effets sur la sécurité alimentaire et aux efforts de réduction de la pauvreté. Nous avons souligné que les répercussions économiques de la pandémie actuelle seront […]
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Retail food prices at the country level and implications for food security
How are rising food prices, further aggravated by the invasion of Ukraine, being transmitted at the country level?
Virtual Event: March 29, 2022 – 9:30 AM to 11:00 AM EDT. How are rising food prices, further aggravated by the invasion of Ukraine, being transmitted at the country level? This policy seminar will examine how global commodity prices are transmitted at the national level and what other country-specific aspects influence retail prices.
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Policy seminar: Repurposing agricultural subsidies can deliver better value for people, the planet, and the global economy
Modeling shows the promise of ag-tech innovation, opening trade, and other changes.
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Six grocery items still facing shortages (KRLD News Radio)
March 08, 2022
KRLD Radio published an article stating that empty spots on shelves in grocery stores have become very common during the COVID-19 pandemic due to worldwide supply chain issues. Due to the Russian invasion of Ukraine, wheat, corn, soybean, and oat products are all expected to go up in prices at the grocery store. Both countries […]
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Middle East faces severe wheat crisis over war in Ukraine (DW)
March 11, 2022
DW wrote in an article that the Middle Eastern and North African countries rely heavily on wheat imports from Russia and Ukraine. The current war could lead to a severe food crisis in a region already under pressure. Senior research fellow David Laborde said, “The Black Sea is of strategic importance for Ukraine’s wheat supply […]
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Ukraine invasion could spark global food crisis (ABC Australia)
March 11, 2022
ABC Australia produced an interview with senior research fellow David Laborde who was asked about the significance of the conflict on the food supply. Laborde said, “The war has significantly impacted the world food supply because people are panicking and there is a trickle-down aspect. Since February, even before the war, some shipments from Ukraine […]
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Ukraine crisis fuels calls to open US, European conservation acres (Agri-Pulse)
March 11, 2022
Agri-Pulse published an article on how the war in Ukraine is threatening to cut global grain supplies and worsen food insecurity, leading to proposals to ramp up agricultural production in the United States and Europe by planting crops this year on conservation acreage. Ukraine, a major global supplier of wheat, corn, and vegetable oil might […]
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Devex Dish: How UNICEF is incentivizing national spending on nutrition (Devex Dish)
March 12, 2022
Devex Dish (Devex Newsletter) published a roundup of interesting topics and quotations from experts. Senior research fellow James Thurlow was quoted. He said, “Agrifood system investments are an investment in poverty reduction and long-term economic development, and so we shouldn’t bypass them in order to build back better.” Devex Dish also reported on findings from […]
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War creates a vacuum in the food market that is difficult to fill – a scientist says the shock will divide the world into winners and losers (YLE)
March 11, 2022
YLE published an article (also, published on radio) about how the war in Ukraine is causing major disruptions to the world food market and raising food prices sharply. Poor urban dwellers in developing countries will feel the worst consequences. The pandemic caused supply difficulties, the global harvest remained weak and prices began to skyrocket as […]
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Finns may soon have to change their eating habits – the reason is war and Finland’s dependence on Russian fertilizers (YLE)
March 11, 2022
YLE (Finland) published an article on how Russia and Belarus are the world’s leading producers of fertilizers and their raw materials. Access to those products has and will continue to be more difficult to obtain. Attempts are now being made to reduce dependence on Russia. According to data collected by the IFPRI (see maps in […]
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Estimating smallholder maize yields in Ethiopia with satellites and machine learning
A promising method to gauge agricultural output.
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Kansas farmers are planting more cotton as climate change redraws agricultural maps (NPR)
March 09, 2022
NPR published an interview on “All Things Considered” on how cotton farming is inching north into the Midwest. Climate change combined with dwindling water resources and new infrastructure means states like Kansas are becoming cotton country. Research fellow Ricky Robertson says cotton’s move into Kansas illustrates a broader trend as climate change redraws agricultural maps […]
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Wheat crisis after energy (Borsa Gundem)
March 10, 2022
Borsa Gundem (Turkey) published an article stating that the war between Russia and Ukraine, one of the world’s largest wheat exporters, has jeopardized this year’s harvest. In the Middle East and North Africa, which are dependent on shipments via the Black Sea, the concern for a bottleneck is increasing. Senior research fellow David Laborde states that […]
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‘World’s wheat field’ the Black Sea region becomes a battlefield… World food ‘domino shock’ (M.Khan)
March 06, 2022
M. Khan (Korea) published an article that suggested concerns are growing that Russia’s invasion of Ukraine could escalate into a global food crisis. This is because, as the Black Sea region, which accounts for one-third of the world’s wheat production, becomes a battleground, the global grain market could be severely impacted by reduced yields and […]
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Ukraine crisis drives wheat prices up to 14-year high (China Daily)
March 07, 2022
China Daily published an article stating that wheat prices have soared, with global food inflation impacted amid the Russia-Ukraine crisis that has severely impeded trade from Black Sea ports. Prices for wheat surged to a 14-year high last week, leading to costs that will inevitably be passed on to consumers worldwide. Agricultural experts warned of […]
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Organizations Providing Food Relief in Ukraine (Food Tank)
March 07, 2022
Food Tank reported in an article that in the coming days and weeks, the U.N is preparing for 3 million more refugees to cross the country’s border. And as violence continues, humanitarian experts fear that the crisis will exacerbate food insecurity in Ukraine and around the world. In a show of support for Ukraine, anti-hunger […]
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Economic effects of the invasion of Ukraine (El Universal)
March 06, 2022
El Universal published an article that states that since the beginning of the conflict, the price of oil has gone above 100 dollars a barrel; the price of gas, especially in Europe, soared, as well as that of wheat, corn, and barley, of which Ukraine is a major producer. According to figures from IFPRI (see the […]
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Call for exempting food trade from Russia sanctions as Dhaka hosts Asia-Pacific food conference (Dhaka Tribune)
March 07, 2022
Dhaka Tribune published an article stating that Russia is the world’s top wheat exporter, accounting for 20 percent of the global supply while Ukraine is the fifth. Senior research fellows Joseph Glauber and David Laborde said, said, “Many importing countries depend even more on these products (cereal and oilseeds) from Ukraine and Russia. North Africa […]
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Russia’s war on Ukraine is dire for world hunger. But there are solutions (NPR)
March 06, 2022
NPR published an article stating that Russia’s invasion of Ukraine isn’t only jeopardizing the lives of Ukraine’s citizens. The war is also on track to cause a surge in severe malnutrition and even starvation around the world. To find out just how bad things could get, NPR spoke to Arif Husain, Chief Economist at the […]
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Could Russia’s invasion of Ukraine trigger a global food crisis? (Al Jazeera – Inside Story)
March 07, 2022
Al Jazeera – Inside Story produced a video with interviews with experts on global food supply. Senior research fellow David Laborde took part in this interview. He said, “Even before this particular crisis, all of the prices were high. We had already increased by 50 percent. The markets are worried because of this disruption. One-third […]
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Why the EU’s potash sanctions are looming over supermarket prices (Politico)
March 07, 2022
Politico (USA) wrote in an article that the EU has just dealt a shock to its supply of potash, a crucial ingredient for growing enough food — risking a strain on the global food chain in service of its campaign to isolate Belarus over its involvement in Russia’s invasion of Ukraine. While the penalties aim […]
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How the Russian invasion is impacting global food security (CBS News – Money Watch)
March 07, 2022
CBS News produced a video interview with senior research fellow David Laborde who said that the conflict caused by the Russian invasion of Ukraine has already disturbed operations. “The Black Sea is not open for trade and can’t reach its consumers. With sanctions on top of that, there will be longer disruption of grain markets; […]
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War is exacerbating food prices and shortages abroad, especially for food insecure nations (Washington Post)
March 12, 2022
Washington Post published an article stating that many Middle Eastern and African countries that rely heavily on Black Sea grains and vegetable oils are already seeing food prices soar. Governments around the globe are struggling to deal with surging agriculture prices caused by Russia’s invasion of Ukraine. Senior research fellow Joseph Glauber said that before the […]
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Oil, casinos in New York and pumps (Forbes)
March 10, 2022
Forbes (Spain) published an article on how the scarcity of vegetable oil has reopened the debate on food versus biofuels in countries like the United States, which for oil producers means only one thing: long live the economy based on fossil fuels. Senior research fellow Joseph Glauber said, “People are going to find supply; the […]
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Food crisis looms as Ukrainian wheat shipments grind to halt (Financial Times)
March 07, 2022
Financial Times published an article stating that Russia and Ukraine supply almost a third of the world’s wheat exports and since Russia’s assault on its neighbor, ports on the Black Sea have come to a virtual standstill. As a result, wheat prices have soared to record highs, overtaking levels seen during the food crisis of […]
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The Russia-Ukraine crisis poses a serious food security threat for Egypt
A country heavily dependent on wheat faces supply disruptions and spiking prices.
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Blog Series: Conflicts and other shocks impacting food systems
Conflicts and other shocks have triggered rising food insecurity and malnutrition in many places around the world. This special blog series examines how these often-overlapping crises are impacting food systems at the global, national, and local levels. Contributors also evaluate policy responses to food system shocks, with a view to finding effective approaches that enhance […]
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Overcoming the threats to global food systems from Russia’s invasion of Ukraine
Steps for limiting damage and building resilience for future shocks.
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IFPRI Insights: March 2022
Women’s Empowerment; Food Prices; COVID-19; & more.
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Press Briefing: COVID-19 and Global Food Security – 2 Years Later
March 08, 2022
Media Briefing: Video Media Briefing: Audio As we mark the second anniversary of the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of the pandemic are prolonged and likely to endure for years to come, with poor, marginalized, and vulnerable groups the […]
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Australia Department of Foreign Affairs and Trade (DFAT) through the Australia High Commission (AHC) in Port Moresby, Papua New Guinea
The Australia High Commission (AHC) in Port Moresby, Papua New Guinea (PNG) works closely with PNG on a range of bilateral interests across public and private partnerships. It works directly with the Government of PNG to assist in the achievement of PNG’s key development goals.
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Food for All: International Organizations and the Transformation of Agriculture
Virtual Event: March 22, 2022 – 9:30 AM to 11:00 AM EDT. This event features a panel discussion on global governance, food security and nutrition, poverty reduction, and gender.
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The US animal insurance program: Rapid expansion at a growing cost to taxpayers (AEI)
March 03, 2022
AEI published an op-ed by senior research fellow Joseph Glauber who made several key points on livestock insurance and how taxpayers are eating the costs of that insurance more and more. Unlike crop insurance, which indemnifies producers based on production or revenue losses, livestock insurance protects producers against declines in futures prices for livestock products […]
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An overview of fruits production, export of Ethiopia (New Business Ethiopia)
February 27, 2022
New Business Ethiopia published an article stating that the land and weather of Ethiopia is favorable for most of the popular fruits ranging from apple, avocado, strawberry, orange, pineapple, banana, lemon, papaya, mango, watermelon, among others. from all the regions of Ethiopia. However, most of the produce is consumed by the growers, while only less […]
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New concerns about world fertilizer flow (Nong Ng Hiep)
March 04, 2022
Nong Ng Hiep (Viet Nam) published an article that said the world fertilizer market, which has faced many challenges during the past 18 months, continues to suffer from new pressures from the Russia-Ukraine conflict. The extent of the congestion crisis stemming from the Russia-Ukraine conflict is still an unpredictable unknown. Major exporting countries such as […]
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Ukraine invasion so far away, yet so near for U.S. agriculture (Grainnet.com)
March 02, 2022
Grainnet reported on the impacts of the Russian invasion of Ukraine that will be felt globally. For example, because the region of fighting produces 30 percent of the world’s wheat, and there is uncertainty about how much might be harvested this year, Tuesday morning (March 1) futures for Kansas City hard wheat surpassed $10. Senior […]
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Respond to Ukraine invasion with emergency crops on conservation reserve, says economist (Successful Farming)
March 04, 2022
Successful Farming published an article that states that if the Biden administration wants to boost U.S. grain production in the wake of Russia’s invasion of Ukraine, it should open the 22-million-acre Conservation Reserve for crop production this year. Joseph Glauber, a senior research fellow said that the practicalities of restoring idled land to production with the […]
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Higher prices for petrol, electricity and food: How Russia’s invasion of Ukraine might affect people in Singapore (CNA)
March 03, 2022
CNA (Asia) reported on how families and businesses in Singapore might see prices of some goods rise amid Russia’s invasion of Ukraine. Pump prices for petrol and diesel, as well as the cost of electricity, will go up as a result of rising global energy costs due to the crisis in Ukraine. Senior research fellow […]
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Fertilizer: Russia-Ukraine conflict adds more pressure to world market – DTN (AgFax)
March 03, 2022
AgFax published an article stating that a global fertilizer market that has already seen many challenges in the past 18 months will see added pressure from the Russia-Ukraine military conflict, according to The Fertilizer Institute (TFI). However, the exact magnitude is unknown for now. Senior research fellow, David Laborde, “The Middle East, to India, and […]
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Russian invasion threatens global food and fertilizer supplies (Agri-Pulse)
March 02, 2022
Agri-Pulse published an article stating that the nearly week-long Russian invasion of Ukraine is threatening to restrict already tight global supplies of grain and fertilizer as Black Sea distribution hubs and supply lines shut down amid the chaos and violence that is only expected to worsen as Russian aggression intensifies and Western sanctions broaden. Senior […]
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The Ukrainian war shrinks the wallet! Prices of bread, cereals, and meat may rise (Apple Daily)
March 02, 2022
Apple Daily (China) published an article on the impact Russia’s invasion of Ukraine could have on food supply. Even in countries far from Ukraine, consumers may feel the effects of the war while dining. After two years of supply chain problems, global food companies are running out of options, and consumers’ grocery bills are poised […]
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Forget oil. Putin’s war is wrecking the wheat market. (Foreign Policy)
March 02, 2022
Foreign Policy published an article on the effect the Russian invasion might have on global markets. Vulnerable countries, especially in the Middle East, rely on grain imports that are now under threat. It’s a recipe for disaster. Senior research fellow Joseph Glauber said, “We’re talking about something that would really disrupt production. The fact that […]
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How Russia’s invasion of Ukraine will impact the global food supply (TRT World)
March 03, 2022
TRT World (Turkey) published an article on how the Russian invasion of Ukraine is threatening to restrict already tight global supplies of grain and fertilizer as Black Sea distribution hubs and supply lines shut down amid the chaos and violence that is only expected to worsen as Russian aggression intensifies and Western sanctions broaden. Senior […]
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Ukraine’s impact on global ag markets (Progressive Farmer)
March 02, 2022
Progressive Farmer published an article on how the Russian invasion of Ukraine will have an impact on global trade and markets. “The quick overview is the fact that coming into this crisis, we were already at very short supplies and very high demand,” said senior research fellow Joseph Glauber. “Disrupting trade out of those regions […]
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How Russia’s invasion of Ukraine will worsen global hunger (The New Humanitarian)
March 03, 2022
The New Humanitarian reported on the grim news that from higher prices in nations already struggling with hunger crises – such as Yemen and Lebanon – to reduced harvests in disaster-prone Bangladesh, the food impacts of Russia’s invasion of Ukraine will likely be long-lasting and felt across continents. Senior research fellow David Laborde said that […]
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The knock-on effect of Russia’s offensive on global bread supply (Bakery and Snacks)
March 01, 2022
BakeryandSnacks.com published an article stating that as Russia barrels down on Ukraine, multinationals like Grupo Bimbo, Nestle, and Mondelez are closing operations citing safety concerns, and the already-stressed global wheat supply will get stretched to its limit.” Senior research fellow David Laborde told The New York Times the crisis could have an immediate impact on […]
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War in world’s breadbasket leaves big buyers hunting for grain (Yahoo Finance)
February 28, 2022
Yahoo Finance published an article that Russia’s invasion of Ukraine is threatening shockwaves through two of the world’s staple grain markets, prompting countries that rely on imports from the region to seek alternative supplies and heightening concerns about food inflation and hunger. In the U.S., the war in Ukraine may have a modest impact on […]
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USDA says no discussions about emergency crops in Conservation Reserve (Successful Farmer)
March 04, 2022
Successful Farmer published an article stating that the USDA is not considering suggestions that it open the land-idling Conservation Reserve for cropping this year to stabilize grain supplies following Russia’s invasion of Ukraine. Senior research fellow Joseph Glauber predicted that only a relatively small amount of additional wheat — less than 100 million bushels — […]
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World food security threatened by invasion of Ukraine (Fern’s AG Insider)
February 25, 2022
The Fern.org (AG Insider) published an article that reported on the IFPRI analysis that stated global food supplies were put in jeopardy both directly and indirectly by Russia’s invasion of Ukraine. The war will constrict grain supplies in the short term, and it would disrupt the flow of fertilizer needed for crop production in many […]
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Russian-Ukraine conflict spikes wheat prices (Daily Mirror Online)
February 27, 2022
Daily Mirror (Sri Lanka) reported on how the Russian invasion of Ukraine has resulted in global wheat prices to spiral upwards and its impacts are expected to spill over to nations across the world. Senior research fellow David Laborde was quoted by The New York Times stating that the conflict would leave an “immediate impact […]
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Glauber, Laborde analyze Ukraine war impact as Bunge ceases operations (The Fence Post)
February 26, 2022
The Fence Post reported in an article that in an analysis issued by IFPRI, senior research fellows, Joseph Glauber and David Laborde wrote, “Russia’s invasion of Ukraine will further disrupt global markets, will have negative consequences for global grain supplies in the short term, and by disrupting natural gas and fertilizer markets, have negative impacts […]
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How Russia’s war in Ukraine endangers global food security (Devex Dish)
March 03, 2022
Devex Dish published an article that stated that the humanitarian cost is mounting disturbingly quickly following Russia’s invasion of Ukraine. This conflict will affect hungry people in conflict zones in other parts of the world: Russia and Ukraine are major exporters of many important commodities such as wheat, barley, and sunflower oil. Over 50 percent […]
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The other oil market that’s being disrupted by the conflict in Ukraine: the oils we eat (Marketplace)
March 03, 2022
Marketplace published an article that beyond oil and gas, Russia and Ukraine produce many other commodities. The Black Sea region accounts for more than half of the world’s sunflower oil output and more than three-quarters of sunflower oil exports. But ports in Ukraine have been closed since the Russian invasion began, limiting supply. That has […]
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Ukraine crisis raises short- and long-term questions over food supply chains (Just Food)
March 03, 2022
Just Food published an article stating that Russia’s war on Ukraine is hitting the food supply chain and looks set to impact consumer behavior far from the conflict zone – and shape manufacturers’ supply chain strategies over the longer term. “Over the past 30 years, the Black Sea region has emerged as an important global […]
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How War in Ukraine Could Feed Through to Breakfast (Wall Street Journal)
March 02, 2022
The Wall Street Journal published an article stating that if conflict with Russia disrupts the nation’s vast agricultural harvests, consumers already paying more for food will face a fresh inflation bout. Uncertainty about supply already is pushing up agricultural futures. Around 80 percent of last year’s wheat harvest has been exported from Ukraine and the […]
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War in Ukraine: When political risks upturn commodity markets (Financial Times)
March 02, 2022
Financial Times published an article stating that Russia and Ukraine are both important grain exporters, between them accounting for almost a third of the world’s traded wheat. The surge in wheat prices caused by the invasion and the subsequent sanctions on Russia have important cost implications for its business. Senior research fellow David Laborde said, […]
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High food prices to pressure inflation this year (Wall Street Journal)
February 28, 2022
Wall Street Journal published an article on rising food prices showing that they are emerging as a significant headwind to the economic recovery from the pandemic this year, particularly in developing countries where food accounts for an important share of household consumption. Russia’s invasion of Ukraine could make those headwinds even stronger. Escalating food costs […]
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ICTC Horizon Conference: The role of technology in building sustainability and food security
The importance of bringing innovations to low-income countries.
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Lessons from a decade of the Women’s Empowerment in Agriculture Index (WEAI)
An essential tool in assessing gender disparities driven by COVID-19, climate change, and other factors.
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Global commodity prices and food security: Navigating new challenges and learning from the past
Virtual Event: March 9, 2022 – 9:30 AM to 11:30 AM EST. This policy seminar will present global data on key agricultural commodity, energy, transportation, and fertilizer markets to paint a comprehensive picture of price trends and their underlying causes
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Press Briefing: Conflict in Ukraine and Global Food Security
March 01, 2022
Media Briefing: Video Media Briefing: Audio The current conflict between Russia and Ukraine is likely to generate an immediate impact on global wheat market stability and, by disrupting natural gas and fertilizer markets, have negative impacts for producers as they enter a new planting season. In an exclusive briefing for journalists, two senior economists […]
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Kenya Strategy Support Program
KSSP is a policy research, capacity strengthening and policy communication program with the main objectives to accelerate poverty reduction and to improve food security.
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ExplainSpeaking: Why record food grain production may trigger renewed demands for MSPs (Indian Express)
February 21, 2022
Indian Express published an article that stated that over the past six years more and more farmers protested against poor remuneration even when this period had seen a sustained increase in farm output. MSPs might be the answer. In a recent paper titled, “Minimum support prices in India: Distilling the facts” the authors, Prankur Gupta […]
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Horn of Africa drought: Humanitarian key messages (Reliefweb)
February 09, 2022
ReliefWeb published a press release from the UN Office for the Coordination of Humanitarian Affairs. The Horn of Africa is experiencing one of its worst droughts in recent history, with 12-14 million people severely food insecure in Ethiopia, Kenya, and Somalia. According to IFPRI, Rising livestock prices also fuel conflict, and recent clashes between nomadic […]
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Unceasing import substitution policy worsens Nigeria’s economic woes (Business Day)
February 20, 2022
Business Day (Nigeria) published an article stating that facing spiraling inflation, a weak currency due to a high import bill, the Nigerian government for decades has resorted to an import substitution policy geared primarily towards curtailing a dependency on foreign products using a host of restrictive policy tools. IFPRI says that “Nigeria’s border crisis continues […]
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Ukraine Invasion threatens global wheat supply (New York Times)
February 25, 2022
New York Times reported that the Russian invasion of Ukraine is threatening to cut off some international shipments of wheat, spurring shortages and pushing the price of a vital crop higher when supply chain disruptions have already sent food costs spiraling. Senior Research Fellow, David Laborde, said the crisis would “likely have an immediate impact […]
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Brief: Almost 1% of global GDP spent on ‘destructive’ ag, fishing & forestry subsidies each year (Ag Fund News)
February 18, 2022
Ag Fund News published an article stating that Agriculture receives $520 billion in “environmentally harmful subsidies” each year, second only to the fossil fuel industry’s $640 billion. Forestry gets $155 billion, while fishing is paid $50 billion. These subsidies — two-thirds of which have “no strings attached,” contribute to soil erosion, greenhouse gas emissions, and […]
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Oil prices surge — vegetable oil, that is (Marketplace)
February 18, 2022
Marketplace published an article stating that the prices of vegetable oil commodities — like soy, palm, and canola — have surged and the effect that has on consumer use and spending. Senior research fellow, Joseph Glauber explains that the price rise is largely due to global weather events that have taken a toll on supplies […]
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Budget gives short shrift to agriculture (Business Line)
February 18, 2022
Business Line (India) published an op-ed by senior research fellow Anjani Kumar and Himanshu Pathak. In the op-ed, Kumar discusses the new national budget for agriculture. The authors write that the total allocation for the Ministry of Agriculture and Farmers’ Welfare for 2022-23 sees no increase in the Budget for agriculture. He adds, “The Budget […]
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How globalization – and FDI – changed the way the world eats (and made us less healthy) (Investment Monitor)
February 07, 2022
Investment Monitor published an article stating that diets high in calories and low in nutrition are now prevalent in the world. The article says that shifts in dietary patterns as a result of globalized food markets, as happened in Mexico, are putting some countries in an impossible situation. Rob Vos, director of the Markets, Trade, […]
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How will Russia’s invasion of Ukraine affect global food security?
Potential supply disruptions and price spikes.
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Varying impacts of COVID-19 lockdowns on farmer incomes: Evidence from India
Wheat and tomato crops see very different outcomes.
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Two years on, resilience innovations help food supply chains overcome COVID-19 disruptions
Important lessons for policymakers.
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SDG 12.3 – Food Loss and Food Waste: A Once in a Generation Opportunity
Co-organized by IFPRI, Embassy of Denmark, World Resource Institute, Champions 12.3; and with the collaboration of the World Food Forum
Virtual Event: March 10, 2022 – 9:30 AM to 11:00 AM EST. At this seminar, young changemakers associated with the World Food Forum will pose questions and engage in a dialogue with a panel of leaders.
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COVID-19 & Global Food Security: 2 Years Later
Virtual Event: March 7, 2022 – 9:30 AM to 11:00 AM EST. During this book launch presenters will share lessons learned and key issues that should be considered looking forward.
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B’ville’s COVID-19 response to food systems (Post Courier)
February 10, 2022
Post Courier (Papua New Guinea) published an article stating that prior to coronavirus, PNG’s food systems were already under constant threat from both natural and human-made factors such as natural disasters, pests, and disease infestation as well as challenges arising from its geographical context. The pandemic has only heightened these issues by disrupting food supply systems and […]
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SA-TIED’s research could help turn SA’s fortunes around (Business Live)
February 10, 2022
Business Live (South Africa) published an article stating that SA-TIED, a long-term program, aims to bridge the gap between research and governmental policymaking. The SA-TIED latest report allows us to better understand the challenges SA’s economy faces and support more inclusive policy design. The program is a collaboration between the United Nations University World Institute for Development […]
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Farm income is forecast far above average for second year (Successful Farming)
February 08, 2022
Successful Farming published an article stating that for the second year in a row that net farm income, a USDA gauge of profitability, ran at sky-high levels, boosted by strong commodity prices and a boom in exports, with China back as the No. 1 customer. The Economic Research Service pegged income at $113.7 billion this year, down […]
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How vegetables can stay for 30 days without spoilage (The Guardian)
February 07, 2022
The Guardian (Nigeria) published an article on food spoilage. Food spoilage, which is the loss of food meant for human consumption due to inefficiency along the food supply chains, reduces the net availability of food for human consumption. Lack of food, because of spoilage, intensifies poverty, hunger, and malnutrition. IFPRI estimates that a 10 percent reduction in […]
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Revision of subsidies can boost agriculture and the environment at the same time (EFE Agro)
February 07, 2022
EFE Agro published an article stating that the revision of agricultural subsidies, if done correctly, can boost the primary sector and care for the environment at the same time, according to a new report from the World Bank and IFPRI. The two organizations agree that much of the current government aid promotes “unsustainable” patterns of production and consumption, in […]
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Global ag economists meeting virtually this week for AARES conference (Beef Central)
February 03, 2022
Beef Central reported on a virtual conference (66th Annual Conference of the Australasian Agricultural and Resource Economics Society [AARES] IFPRI Director General Jo Swinnen was a keynote speaker. He spoke on Transforming Food Systems Post COVID-19.
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COVID-19 and rising global food prices: What’s really happening?
Inflation poses particular risks for the poor and vulnerable.
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Advancing Food Systems Transformation: Dialogue between German Development Cooperation and CGIAR
Co-organized by German Federal Ministry for Economic Cooperation and Development (BMZ), CGIAR, IFPRI and Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)
Virtual Event: Feb 23, 2022 – 9:30 AM to 11:00 AM EST. This event focuses on the importance of international food systems research and the science-policy interface for advancing key actions in Germany’s strategic directions for agriculture.
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FAO State of Food and Agriculture Report 2021: Diversification is key to building resilient agrifood systems
Building capacity to weather climate, pandemic, and economic shocks.
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Oliver Kiptoo Kirui
Research Fellow
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IFPRI Insights: February 2022
Agricultural Support; Student Well-Being; Gender Dynamics; Social Assistance; and more
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Millers gain from govt procurement drive, not farmers (Dhaka Tribune)
February 02, 2022
Dhaka Tribune published an article that stated with only Nearly three months into the grain procurement season, the food department has managed to procure less than a fifth of its promised purchase of paddy from Aman growers. With less than a month left, it is highly unlikely that it will be able to meet the target, and as […]
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Water and food systems: keys in a post-pandemic world (SciDev)
February 03, 2022
Sci Dev published an article stating that after the pandemic and in the face of climate change, it is The first year affected the flow rates of “virtual water,” that is, the water necessary to produce food and other consumer goods. “The pressure is great and it is not only about the quantity, but mainly about the […]
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Widening agriculture trade deficit (Kathmandu Post)
January 31, 2022
Kathmandu Post published an article stating that inadequate and ineffective service delivery is a significant impediment to agricultural development. Increasing food imports can be attributed to low agricultural productivity, which occurs when domestic production does not keep pace with population growth. Adoption of improved technologies and production practices are critical drivers of agriculture production acceleration. According to […]
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Repurposing farm policies to bring multiple benefits: World Bank (Dawn)
January 30, 2022
Dawn published an article stating that a new World Bank (and IFPRI) report, Repurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet finds that climate change is here now and not a threat only for the future. The report went on to reveal […]
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Report looks at “repurposing farm subsidies” (DRG News)
February 01, 2022
DRG News (Pierre, South Dakota, USA) published an article about the new World Bank and IFPRI Report, Repurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet. Investing in climate-smart innovations that both increase agricultural productivity and reduce greenhouse gas emissions would have many benefits. […]
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Repurposing current policies could deliver multiple benefits for farmers, food security and climate (India Diary)
February 01, 2022
India Education Diary published an article on the World Bank and IFPRI report, Repurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet. The Report reveals that investing in climate-smart innovations that both increase agricultural productivity and reduce greenhouse gas emissions could reduce overall emissions […]
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IFPRI blames inflation, multiple demands, pandemic on food shortage (News Agency of Nigeria)
January 28, 2022
News Agency of Nigeria published an article about poverty in Nigeria. An international agriculture expert, Kwaw Andam, says high inflation rates arising from multiple demand and supply, is responsible for the high level of poverty in the country. The poverty level of the people had become more compounded by pandemic restrictions in the country. These restrictions have also made […]
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Coalition: Don’t cut crop insurance (Progressive Farmer)
January 31, 2022
Progressive Farmer published an article stating that the Crop Insurance Coalition, which is composed of 55 groups representing farmers, lenders, agricultural input providers, and conservation groups, sent letters to congressional budget and appropriations leaders and the Biden administration opposing cuts to crop insurance during the upcoming fiscal year 2023 budget process. The Environmental Working Group issued a […]
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Sustainable Land Use: Role of soil for sustainable food systems
A Food and Agriculture Transatlantic Dialogue
Virtual Event: Feb 17, 2022 – 10:00 AM to 11:30 AM EST. At this policy seminar, the key outcomes of the GFFA will be presented and discussed, with a particular focus on the policy commitments and partnerships essential for improving soil health.
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A Decade of the Women’s Empowerment in Agriculture Index (WEAI): Lessons from Using Empowerment Metrics
Co-Organized by IFPRI, United States Agency for International Development (USAID), and the Bill & Melinda Gates Foundation (BMGF)
Virtual Event: Feb 16, 2022 – 09:30 AM to 11:00 AM EST. This Special Event will reflect on what has been accomplished and learned by applying WEAI and pro-WEAI in diverse contexts.
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Press Briefing: New Report on Repurposing Agricultural Support to Transform Food Systems
February 02, 2022
Media Briefing: Video Media Briefing: Audio The massive support provided to agriculture by governments — $639 billion per year during 2016–18 — has not incentivized sustainable patterns of food production and consumption, leading to calls to “repurpose” this support. A new IFPRI-World Bank study shows that the present system of support, if left in place, […]
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Boosting farm exports (Business Line)
January 28, 2022
Business Line (India) published an op-ed by Senior Research Fellow Anjani Kumar, Abhishek Jha, and Arabinda K. Padhee. The authors write that trade agreements bolster trade flows, but policymakers have traditionally restricted trade in agriculture. The Agreement on Agriculture (AoA) of the World Trade Organization (WTO) liberalized agricultural trade, and import tariffs plummeted, but technical know-how is still concentrated […]
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Transforming Nigeria’s agrifood system for healthier diets and higher farm incomes (The Nation)
January 27, 2022
The Nation (Nigeria) published an op-ed by Kwaw Andam, Olivier Ecker, and Tracy Brown. The authors state that Nigeria is Africa’s most populous country, largest national economy, leading oil exporter, and largest food producer. Yet it is also a major net food importer and faces widespread food insecurity. Even before the COVID-19 pandemic, 40% of the population lived below the […]
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Ukraine-Russia tensions: What it could mean for agriculture (Ag Web)
January 29, 2022
Ag Web published an article on the political tensions mounting between Ukraine and Russia. Ukraine is a key player in global agriculture, and how these conflicts play out will have international impacts. In 2020, Ukraine’s agriculture sector generated approximately 9.3% of GDP. Crop farming, which accounts for 73% of agricultural output, dominates Ukrainian agriculture. The country’s main […]
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World Bank sees gains for climate and economy if ag policies are revised (Successful Farming)
January 29, 2022
Successful Farming published an article that focused on conclusions from the IFPRI and World Bank report, ‘Repurposing agricultural policies and support: options to transform agriculture and food systems for better health of people, economies and planet. According to the report, if governments encourage climate-smart farming, they would see an increase in agricultural productivity and a sizable reduction in […]
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Increased flooding and droughts linked to climate change have sent crop insurance payouts skyrocketing (Inside Climate News)
January 28, 2022
Inside Climate News, in its Politics & Policy section, published an article on why farmers are slow to purchase crop insurance thus discouraging them from adapting to a rapidly warming planet. The crop insurance program run by the United States Agriculture Risk Management Agency has been sound, but that’s only because taxpayers pay 60 percent of those […]
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Moe Sabai
Research Analyst
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Daybreak Jan. 26: World Bank: Repurpose subsidies to address climate, boost production (Agri-Pulse)
January 26, 2022
Agri-Pulse published an article on the new IFPRI & World Bank report, ‘Repurposing agricultural policies and support: options to transform agriculture and food systems for better health of people, economies and planet.‘ The report, which was done in conjunction with IFPRI, warns that simply using subsidies to increase the use of environmentally friendly practices could actually reduce food production. […]
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What is Joe Biden’s beef with US meatpackers? (Just Food)
January 26, 2022
January 26 Just Food published an article stating that according to President Biden, the US meat industry is too concentrated, is hurting farmers and consumers, and is a notable factor in rising food prices in the country. The US government has set out plans for “a more competitive, fair, resilient meat and poultry sector, with better […]
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Biden appoints MSU economist, Liverpool-Tasie, into Board for International Food and Agricultural Development (Nigerian Tribune)
January 25, 2022
The Tribune (Nigeria) reported that the Board for International Food and Agricultural Development (BIFAD) advises the United States Agency for International Development (USAID) on agriculture and higher education issues pertinent to food insecurity. Along with other BIFAD board members, Dr Liverpool-Tasie will play a key role in shaping our nation’s perspectives on international food and agriculture. Before joining […]
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Repurposing current policies could deliver multiple benefits for farmers, food security and climate (Devidiscourse)
January 27, 2022
Devidiscourse published an article on the new IFPRI & World Bank’s report that finds that repurposing current agricultural public policies could deliver multiple benefits for people, the planet, and the economy. ‘Repurposing agricultural policies and support: options to transform agriculture and food systems for better health of people, economies and planet‘ reveals that investing in climate-smart innovations that both […]
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Monitoring the agri-food system in Myanmar: Rice Millers – November 2021 survey round (ReliefWeb)
January 21, 2022
Relief Web published a report on IFPRI results from the Disruptions to the banking sector continue to be salient on rice millers survey that included 392 medium- and large-scale rice millers from major rice-growing regions of Myanmar to learn more about the impacts of the COVID-19 crisis and political instability. This report presents important results and analyses from those interviews. […]
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SPIR survey instruments
Please use these links to download the available files
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Feed the microbes
Why soil is key to addressing climate change.
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Repurposing Current Policies Could Deliver Multiple Benefits for Farmers, Food Security and Climate
January 26, 2022
Washington, DC: A new World Bank and International Food Policy Research Institute (IFPRI) report finds that repurposing current agricultural public policies could deliver multiple benefits for people, the planet, and the economy. “Repurposing Agricultural Policies and Support: Options to Transform Agriculture and Food Systems for Better Health of People, Economies and Planet” reveals that investing […]
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West Bengal: Mismanaged mid-day meals scheme pushing children towards further undernourishment (Two Circles)
January 19, 2022
Two Circles published an article on undernutrition in West Bengal. Stunting among children aged five years and below has increased in seven districts in West Bengal, as per the latest National Family Health Survey (NFHS-5), published in November last year. The numbers of wasted and underweight children have also increased in 10 and nine districts respectively. Kolkata, […]
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Jordan: Foreign NGOs dismiss local staff after Covid-19 protection law exemption (Middle East Eye)
January 18, 2022
Middle East Eye has published an update from an earlier article about NGOs asking for a government exemption to dismiss Jordanian staff in spite of a COVID-19 worker protection law. MEE reported last week that 31 international NGOs and foreign ambassadors were pressuring Jordanian authorities for exemptions to the law in order to dismiss local staff, saying the measure had left […]
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Should billionaires pay? (The Statesman)
January 14, 2022
The Statesman published an article discussing a Twitter conversation between the WFP’s David Beasley and entrepreneur Elon Musk. Beasley suggested that billionaires like Elon Musk and Jeff Bezos part with only a fraction of their wealth to do so. Specifically, 2 percent of Elon Musk’s wealth amounting to USD 6.6 Billion would do the trick. Musk responded […]
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President Biden announces key appointments to boards and commissions (White House)
January 14, 2022
The White House, from its briefing room, announced new appointments including Kathy Spahn as a member of the Board for International Food and Agricultural Development. Spahn is President and CEO of Helen Keller Intl, a global health organization that partners with communities to overcome longstanding cycles of poverty. She also serves on IFPRI’s Leadership Council Compact of 2025 and is a […]
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The links between food-related trade and fiscal policies and obesity rates in low- and middle-income countries
Nutrition impacts of tariffs and subsidies.
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14th Global Forum for Food and Agriculture
Sustainable Land Use: Food Security Starts with the Soil
Virtual Event: Jan 25 – Jan 26, 2022 – 11:00 AM to 12:30 PM CET. IFPRI is participating in the 14th annual Global Forum for Food and Agriculture (GFFA).
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Addressing post-pandemic rise in food insecurity (Financial Express)
December 29, 2021
Financial Express published an editorial stating that the impact of the pandemic on the ‘food insecurity situation’ has been more pronounced among the low-income and vulnerable segments of society than before. a study done by IFPRI during the September-October period of 2021 has come up with interesting results. The study demonstrated the resilience with which […]
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Using subnational diplomacy to combat climate change (American Foreign Service Association)
January 06, 2022
AFSA published an article that quoted the mayor of Des Moines, Iowa who connects the dots between work at the local level in America and effective global climate leadership. Connecting with and garnering support from Americans is critical to successfully implementing a national climate strategy. We now have a rare opportunity in which global, national and local […]
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Livestock sector needs investment fodder (Hindu Business Line)
January 10, 2022
Hindu Business Line published an opinion by former South Asia division director, PK Joshi stating that livestock is emerging as the most important sector in the Indian agri-food system. Production and consumption of livestock products (milk, milk products, meat, and eggs) are increasing rapidly. The livestock sector employs 8.8 percent of the population and provides livelihood to […]
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Fisheries Commission lauds government’s Aquaculture for Food and Jobs initiative (News Ghana)
January 12, 2022
News Ghana published an article stating that the Tilapia Seed (Tiseed) module has had a significant impact on fish production as well, thereby creating numerous job opportunities for the youth in the region. Hanson Kodzo Dzamefe Jnr, the Bono Regional Director of the Fisheries Commission has lauded the government’s flagship Aquaculture for Food and Jobs (AFJ) program explained the […]
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Jordan: Foreign NGOs secretly lobby to fire local staff despite Covid-19 protection law (Middle East Eye)
January 11, 2022
Middle East Eye published an article stating that after implementing a strict lockdown in early 2020, the Jordanian government introduced several temporary measures to ease the blow of the pandemic on the country’s already-faltering economy. A letter by a group called “the Jordan INGO Forum” in November 2021 and signed by CEOs and country directors of 31 […]
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Daybreak Jan. 4: Vilsack pledges careful use of industry funding (Agri-Pulse)
January 05, 2022
Agri-Pulse published an article that quoted Tom Vilsack, the Ag Secretary, who said, the Biden administration is moving ahead with its plan to finance new meat processing capacity and that USDA will be careful to provide support for a range of plant sizes and ensure that the facilities are located where they are needed. Senior research fellow Joseph […]
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Tokyo Nutrition for Growth Summit: Leveraging Japanese knowledge to address global health and nutrition challenges
Innovative approaches to solving the problems of food insecurity.
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Side Event: How Japan’s know-how can help address food and nutrition challenges in the developing world
Tokyo Nutrition for Growth (N4G) Summit 2021
Virtual Event: Nov 30, 2021 – 06:00 AM to 07:30 AM EST. This event explores how Japan can lend its expertise to address food and nutrition challenges in the developing world.
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What can we really learn from sex-disaggregated data?
Parsing sometimes contradictory responses in household surveys.
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Making agrifood systems more resilient to shocks and stresses
Co-Organized by IFPRI and FAO North America
Virtual Event: Jan 19, 2022 – 09:30 AM to 11:00 AM EST. This policy seminar will discuss policy conclusions from the FAO’s The State of Food and Agriculture 2021 and how to act on them.
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Pakistan needs to develop coherent national policy for horticulture development: Jawad (horticulture)
December 25, 2021
Horticulture published comments from the FPCCI Chairman Standing Committee on Horticulture Exports, Ahmad Jawad. He said that since 1947, the agriculture sector has received inconsistent attention. There have been times of great development however it can be argued that the last two decades have been worse for agriculture. Research conducted by IFPRI revealed that the Total Factor […]
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Private sector, women and youth play role in scaling agriculture (Agrinews)
December 30, 2021
Agrinews published an article on the Global Ag Innovation Forum hosted by Purdue University. Scaling up agriculture in developing countries is important for growth. According to IFPRI, scaling up means expanding, replicating, adapting, and sustaining successful policies, programs, or projects to reach a greater number of people.
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122 organizations transforming food systems in 2022 (Foodtank)
December 30, 2021
Foodtank published an article on organizations to watch in 2022. These organizations and networks are building more resilient and equitable food systems through research, policy action, programming, and more. Making the list is IFPRI. IFPRI works in more than 50 countries to provide research-based policy solutions intended to reduce poverty and end hunger and malnutrition. Research topics include […]
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People’s purchasing power falls in 2021 (Financial Express)
December 28, 2021
Financial Express (Bangladesh) published an article stating that the purchasing power of a vast majority of the population fell substantially in 2021 as their cost of living far outstripped the income that also grew, but marginally. People, particularly from low- and lower-middle-income groups, have said that their spending on key essentials and utility and other services increased at a […]
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Food insecurity in Bangladesh returns to pre-Covid level: IFPRI (Financial Express)
December 27, 2021
Financial Express (Bangladesh) published an article about new findings from IFPRI. IFPRI found that the moderate or severe food-insecurity situation in Bangladesh returned to the pre-pandemic level by January this year, which the households experienced after the Covid-19 pandemic hit Bangladesh last year. It said with the onset of the pandemic, combined with the lockdown restrictions imposed […]
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Rural Bangladesh saw 22% increase in food insecurity during pandemic: IFPRI (The Daily Star)
December 27, 2021
The Daily Star (Bangladesh) reported on a study by IFPRI that found around 22.3 percent more rural Bangladeshi households reported food insecurity — 18 months after the onset of the Covid-19 pandemic than pre-pandemic times. In the pre-pandemic period, 54.3 percent of rural households — surveyed in the study sample — were fully food-secure, whereas, during September-October […]
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Food Tips: Here Are Simple Meal Hacks to Take Care of Your Heart (India.com)
December 27, 2021
India.com published an article stating that a Lancet study shows, one in five deaths globally is associated with poor diet, and diet contributes to a range of chronic diseases in people around the world. Overall, in 2017, an estimated 11 million deaths were attributable to poor diet. According to an IFPRI study, it is important to adopt […]
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Monitoring the agri-food system in Myanmar: Maize farmers – Monsoon season phone surveys (ReliefWeb)
December 27, 2021
Relief Web re-published an article describing an IFPRI project. To understand the effects of recent economic and political disruptions on Myanmar’s maize farmers during the monsoon season, we conducted two telephone surveys with 1,178 farmers in southern Shan and northern Kayah in July and September 2021 with recall data collected for the 2020 and 2019 monsoon seasons for […]
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Experts for adopting agro-centric model of development in Bihar (Times of India)
December 19, 2021
Times of India published an article discussing a recent conference where more than 40 economists from universities and non-governmental organizations including IFPRI participated. The two-day national seminar on ‘Raising Agricultural Productivity and Farmers’ Income in Bihar concluded with a call for the adoption of an agro-centric model of development.
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Accelerating rural energy access in the race to net zero carbon emissions
Bringing key innovations to smallholders.
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Social Protection in 2021: A compilation of suggested readings (Market Screener)
December 17, 2021
Market Screener posted an article on the latest important literature in agriculture and international development for 2021. Thirty-tree global social protection thinkers including senior research fellow Harold Alderman, offered their list of favorite papers that are drawn from diverse institutions, organizations, and departments providing richness and diversity in perspectives, contexts, and themes: overall, the selection covers an […]
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Consortium for Scaling-up Climate Smart Agriculture in South Asia
Focusing on promoting sustainable and resilient agricultural intensification in South Asia through enhanced capacity and evidence-based strategies to scale up climate-smart technologies
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Can agricultural policies deliver better value for money for people, the planet, and the economy?
Co-Organized by IFPRI and World Bank Group
Virtual Event: Feb 02, 2022 – 09:30 AM to 11:00 AM EST. This policy seminar will present a summary of the latest IFPRI-World Bank research findings and feature speakers discussing the need for more rapid adoption of technological solutions that foster less emissions-intensive productivity growth across developed and developing countries alike.
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Climate Smart Agriculture in South Asia: Promoting sustainable and resilient agriculture intensification through regional cooperation
Fostering a paradigm shift for smallholders.
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A tribute to the late Dr. Ferew Lemma
Remembering a nutrition champion.
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Dietary diversity among men and women in rural Sri Lanka
Insights into the food pyramid.
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A brighter future: The relationships between cash transfers, mental health, and investments
Escaping psychological poverty traps.
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A behavioral perspective on improving water governance in India
Insights into achieving sustainable irrigation.
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Book: Improving African agricultural value chains to boost production and revenue
Pathways for smallholders to fulfill their potential.
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Cash transfers and women’s decision-making in Egypt: Still a man’s world
The role of gender norms in household dynamics.
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Interventions for women’s empowerment and repercussions for family welfare: Evidence from Uganda
Gender programs have nuanced impacts.
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Home
What’s new Our reach Global, regional, and national food systems face major challenges and require fundamental transformations. More than ever, responding to these challenges will require a systems-oriented, multidisciplinary approach to reshape food systems so they work for all people sustainably. 489,231 text text text 489,231 text text text 489,231 text text text 489,231 text […]
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The burden of malnutrition (International News)
December 15, 2021
International News (Pakistan) published an article that stated according to FAO’s overview of Food Security and Nutrition after Covid-19, Pakistan, India, Bangladesh, Nepal, and Afghanistan are among the countries with the highest level of malnutrition in the world. Estimates from IFPRI suggest that due to the pandemic, an additional 140 million people will drop into extreme poverty.
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Social norms intervention with gender innovation labs (Market Screener)
December 14, 2021
Market Screener reported on a workshop that featured all the World Bank Gender Innovation Labs (GIL) discussing a range of initiatives, approaches, and lessons learned from their work across different world regions. Research Fellow in the Markets, Trade, and Institutions Division, Kate Ambler presented results on the impact of the Uganda Farm and Family Balance Project on gender norms. […]
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Pak Water Week concludes with prize distribution among winners (Pak Observer)
December 10, 2021
Pak Observer published an article that summarized events of the Pakistan Water Week including comments from Deputy Division Director Claudia Ringler who congratulated the IWMI Pakistan, PCRWR, and partners for the success of Pakistan Water Week 2021. She further remarked that she foresees more events that inspire international audiences to show the commitment of the people of Pakistan towards a water-secure […]
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In Lok Sabha, govt. evasive on COVID impact on malnutrition (The Hindu)
December 10, 2021
The Hindu published an article stating that the Lok Sabha, Congress member Deepak Baij asked whether malnutrition among children had increased during the pandemic period. The Minister for Women and Child Development Smriti Irani said, “To ensure continuous nutritional support to beneficiaries, Anganwadi workers and helpers distributed supplementary nutrition at the doorstep of beneficiaries once in 15 days during COVID-19 […]
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Policy seminar: Prospects for reforming agricultural support as WTO MC12 approaches
Addressing the recent rise in trade-distorting policies.
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COVID-19 school closures and adolescent mental health: Evidence from Mozambique
How 7th graders contend with pandemic stresses.
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Clarifying some of the confusion about climate finance in COP26
The debate over net-zero financing.
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USAID to strengthen research and policy processes in agriculture sector (This Daily Live)
December 11, 2021
This Daily Live published an article announcing that USAID has expressed commitment towards supporting policy processes through scientific research to enhance skills and mentoring through training and institutional capacity development in Nigeria. The Nigerian government is committed to providing an enabling environment for Agriculture to thrive through the provision of solar dryers, agro-processing equipment, and inputs such as […]
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Global health leaders to address drivers of unhealthy food systems (University of Sidney)
December 11, 2021
University of Sydney (Charles Perkins Centre) published a press release about the 2021 Global Food Governance Conference that will address the political, economic and colonial systems and corporate structures that produce harmful food systems. Senior research coordinator, Namukolo Covic, in her keynote address will discuss outcomes from the UN Food Systems Summit. Earlier this year, Covic wrote that the summit […]
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Express Interview: ‘With Omicron variant, it is critical for India to step up vaccination’ (The Indian Express)
December 10, 2021
Indian Express published an interview with senior research fellow Purnima Menon and Madhukar Pai who are both volunteers with India Covid SOS discuss the Omicron variant, vaccination in India and focus areas in Covid management. Menon and Pai stated that the India Covid SOS team was hearing stories of innovation and resilience. These stories needed to be preserved to hold […]
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50 years of Bangladesh: Why chase higher growth rates if even distribution can do more for the same? (Dhaka Tribune)
December 10, 2021
Dhaka Tribune published an article writing that only in a few exceptional cases, a well-orchestrated strategy of making growth more inclusive was able to simultaneously attain higher growth and lower inequality. The article mentions a paper titled Ascent, Descent, Churning, Persistence and Permanent Escape: Contemporary Poverty Dynamics in Rural Bangladesh, the authors provided new evidence on the poverty […]
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The crisis of food insecurity in Afghanistan (ORF Online)
December 09, 2021
Observer Research Foundation published an article stating that eleven million people in Afghanistan are experiencing food insecurity, and 97 percent of the country’s population are on the brink of universal poverty by mid-2022. The article included a video of a roundtable discussion that discusses how to enhance food security in Afghanistan. Senior Research Fellow Purnima Menon participated in the discussion. She said, […]
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Regional conference shines light on nutrition impact of Covid-19 (Dhaka Tribune)
December 07, 2021
Dhaka Tribune published an article on the recent conference where researchers, policymakers, towards improving nutrition, and it is high time to discuss how to turn the tide on malnutrition as t and policy implementers stated that the pandemic has slowed down the region’s steady progress in the region appears to be returning to some form of normalcy. Senior […]
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Global hunger: Focused effort to climb the ladder a must (Deccan Herald)
December 08, 2021
Deccan Herald published an op-ed by Senior research fellow Purnima Menon who writes that one could quibble with the index itself, but after all these years — all the way from 2006 — perhaps it is time to just accept that it will be released every year, and accept that it simply reflects the state of the component indicators that […]
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Nexus SAMs
Improving the quality of Social Accounting Matrices (SAMs) used for Computable General Equilibrium (CGE) modeling, the project develops toolkits and establishes common data standards, procedures, and classification systems for constructing and updating national SAMs
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Aspirations and women’s empowerment: Evidence from Kyrgyzstan
Women with greater ambition tend to have more power within households.
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IFPRI Insights: December 2021
Nutrition; Gender in Agriculture; Pandemic Recovery; Fish Farming; Agricultural Extension; & more
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Inside Track with IFPRI
Season Two — Continuing Conversations with IFPRI Researchers
Virtual Event: Dec 9, 2021 – 12:00 PM to Dec 21, 2021 – 12:30 PM EST. During this special event, several young researchers will share stories on getting started and their current research.
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Why India is neglecting its methane problem (Eco-Business)
December 04, 2021
Eco-Business (India) published an article on carbon and climate and stated that the world’s third-largest emitter (India) of the potent greenhouse gas is hesitant to join global phase-down efforts. Senior research fellow Suresh Babu said, “Though India has seen some strong determination to mitigate climate change by focusing on renewable energy. Its agriculture sector has not received much attention” […]
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17th CAADP PP: Ending hunger in Africa by 2025 (IPP Media)
December 04, 2021
IPP Media published an article on the latest CAADP conference. The takeaway from the conference is that we should be reminded that hunger, beyond the physical discomfort, is a humiliating experience that deprives individuals of their dignity and basic human right. Hunger ultimately affects all aspects of our development agenda as a continent. This conference was well […]
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Unbiased, independent research crucial for development, say experts (Financial Express)
December 02, 2021
Financial Express (Bangladesh) published an article on the recent ‘Annual BIDS Conference on Development (ABCD)’, organized by the Bangladesh Institute of Development Studies (BIDS). Research Fellow Emeritus Nurul Islam, who is the former deputy chairman of planning commission presented the keynote paper at the inauguration event. He pointed that the RMG sector and the remittance inflow are at the […]
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Inequality rises despite decline in poverty’ (The Daily Star)
December 02, 2021
The Daily Star (Bangladesh) reported on Senior Fellow Emeritus Nurul Islam‘s keynote speech at the inaugural of the “Annual BIDS Conference on Development.” Although Bangladesh has been able to cut the rate of poverty in its 50 years of journey, inequality has increased. “Poverty has reduced in Bangladesh, all the statistics have proved it, but inequality has increased.”
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Researchers, practitioners and community members call for greater inclusion in ecosystem restoration (Eureka Alert)
December 01, 2021
Eureka Alert published a press release about a new paper stating that as the UN Decade on Ecosystem Restoration begins, almost 50 authors from diverse backgrounds set out 10 rules for addressing human and social dimensions of restoration currently overlooked in ecosystem restoration. Neglecting social and people-centered restoration models can result in land grabs, conflict, and further marginalization […]
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Jualan Keluarga Malaysia” to offer goods cheaper by 15 – 20 percent says, Nanta (Bernama)
December 01, 2021
Bernama (Malaysia) published an article describing comments from Minister, Datuk Seri Alexander Nanta Lingg (Nanta) about a sales promotion titled Jualan Keluarga Malaysia (Malaysian Family Sale) will be held in all of the 222 parliamentary constituencies twice a month on a monthly basis beginning December 4 as part of the government’s efforts to ensure consumers get necessities at […]
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How a future Day Zero can be avoided (Food for Mzansi)
November 26, 2021
Food for Mzansi (South Africa) published an article stating that global action to limit human-induced warming could give Mzansi enough time to secure enough water to sustain its people. Otherwise, according to researchers, climate shifts by the middle of the next decade may well make Day Zero situations more common. Researchers from the MIT Joint Program on the […]
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Book: Advancing gender equality through agricultural and environmental research: Past, present, and future (Paepard)
November 26, 2021
Paepard published an announcement about the new PIM book Advancing gender equality through agricultural and environmental research: Past, present, and future and CGIAR’s research on gender over the past decade. The book presents a shift away from a typical, instrumentalist outlook focused on how gender analysis can contribute to research objectives, such as improved productivity. Over 55 gender researchers who […]
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U.S. farm exports to set a record, but not as big as expected (Successful Farming)
November 25, 2021
Successful Farming published an article stating that China is buying less in U.S. crops and livestock than expected, particularly soybeans, and America’s ag exports are feeling the pinch. Sales are forecast at a record $175.5 billion this fiscal year, said the USDA on Tuesday, but just like the record set last year, the crest was not as high […]
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Climate smart agriculture launched in South Asia (Pro Kerala)
November 25, 2021
Pro Kerala published an article on how IFPRI in partnership with the International Fund for Agricultural Development (IFAD), SAARC Agriculture Centre (SAC), and SAARC Development Fund (SDF) have launched a project for scaling up climate smart agriculture in South Asia. The consortium kicked-off with an initial pilot investment of about $3.1 million provided by IFAD, SAC, IFPRI and […]
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Rwanda: $ 33 million from BRD and EIB to support companies hit by Covid-19 (Agency Cofin)
November 25, 2021
Agency Cofin published an article stating that Rwanda is preparing, with the help of its partners, for post-covid economic recovery. As such, a number of sources of financing have been implemented in order to facilitate the recovery of the various key sectors of the economy. According to IFPRI, the lockdown has increased the poverty rate by 10.9 percentage […]
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Congo-Kinshasa: A quarter of the population in the grip of acute food insecurity (All Africa)
November 25, 2021
All Africa published an article stating that 27 million people in the Democratic Republic of Congo (DRC), or about a quarter of the country’s population, face acute food insecurity since September 2021. This is what a study published this November by the Food and Agriculture Organization of the United Nations (FAO) and the World Food Program (WFP) reveals. […]
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COVID: How the crisis has touched Africa (Telos)
November 24, 2021
Telos-Europe published an op-ed by research fellows, Antoine Bouet, Julie Kurtz, and another co-author write that, “As INSEE publishes the results of a study showing that inequalities in living standards and monetary poverty remained stable in France in 2020 thanks to the exceptional measures taken by the government [1], it is interesting to ask whether the economic crisis linked to […]
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Agricultural insurtech offers lifeline for smallholders (Business Fast)
November 24, 2021
Business Fast (UK) published an article on how the effects of climate change heighten the risks in agriculture and food production, the need to protect smallholder farmers has never been greater. ‘Farming is risky. Once you have insurance you create a foundation” said Pula insurance founder. Several other crop failure microinsurance initiatives are also under way to support […]
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ZLECAf and Moroccan economy: Experts assess the impact of the continental market (Maghress)
November 21, 2021
Maghress (Morocco) published an article on the results of a study to assess the impact of the AfCFTA on the Moroccan economy. Partnering with various NGOs including IFPRI, the study aims to assess the potential impacts of different African integration scenarios on the Moroccan economy and to prospect for public policy responses capable of maximizing the benefits of the future […]
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Westminster International University in Tashkent holds four graduation ceremonies for the classes of 2020 and 2021 (Uzbekistan National News Agency)
November 21, 2021
Uzbekistan National News Agency published an article on recent graduation ceremonies where senior research fellow Kamiljon Akrimov was presented the award of an Honorary Doctorate, First Deputy Minister of Higher and Secondary Special Education of the Republic of Uzbekistan.
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South Africans can “build back fairer’ from the pandemic (Press Reader)
November 22, 2021
Press Reader (Sunday Times – South Africa) published an article stating that three policy areas suggest implementable solutions that will help to ensure that SA emerges as a more equitable country according to Sherwin Gabriel and Channing Arndt. Before Covid-19, SA was mired with low growth, structural unemployment, and high inequality. Weaknesses in electricity and transport infrastructure, a […]
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Time has indeed vindicated you as the best President Nigeria ever had- Reno Omokri celebrates ex-president Goodluck Jonathan as he turns 64 (Linda Ikeji’s Blog)
November 21, 2021
Linda Ikeji’s Blog published a blog post about former President Goodluck’s birthday, noting his accomplishments when he was the Nigerian president. In the post, Ikeji quoted IFPRI which said that he was the first Nigerian leader in 36 years to reduce hunger for which he received an award from the Food and Agricultural Organization. (Reach 1M) Also published in Monteo Z Live.com, Yabaleft Online.
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More hospital births, but limited gains in childhood nutrition: National Family Health Survey-5 (The Hindu)
November 25, 2021
The Hindu published an article on the latest findings from the National Family Health Survey-5 stating that the births in institutional facilities, such as a hospital, improved by nearly eight percentage points but children who were either stunted or displayed signs of wasting only dropped by a maximum of three percentage points, shows a comparison of National Family […]
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The three farm laws were never a solution (The Hindu)
November 30, 2021
The Hindu published an op-ed from research fellow Sudha Narayanan. In the op-ed, Narayanan said that the challenge is that different States have different regulations and a different pace of reform in part due to the political stakes involved in tackling trader collusion in these markets. States need to go back to the basics and to the suggestions […]
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What humanity should eat to stay healthy and save the planet (Nature)
December 02, 2021
Nature published an article on how what we eat needs to be nutritious and sustainable. Researchers are trying to figure out what that looks like around the world. For researchers exploring future diets in some low- or middle-income nations, one hurdle is finding out what people are eating in the first place. “It’s literally like a black box […]
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Interview: Economist Sudha Narayanan on why states are key to agricultural reform in India (Scroll.in)
December 02, 2021
Scroll.in published an interview with research fellow Sudha Narayanan where she discussed what drives the demand for reforms, why the government failed to pass the farm laws, and why India needs to focus on the farmer every time it talks about changing Indian agriculture. It might be useful to think of reform as a process – something that we need […]
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National Family and Health Survey: More women than men in India for the 1st time (Hindustan Times)
November 24, 2021
Hindustan Times published findings from the fifth round of the National Family and Health Survey (NFHS), which were released by the Union health ministry on November 24. Findings include that the improved sex ratio and sex ratio at birth is also a significant achievement; even though the real picture will emerge from the census, we can say […]
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Transforming Nigeria’s agrifood system for healthier diets and higher farm incomes
A policy shift focusing on nutritious foods and consumers.
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Disparate health and nutrition impacts of income shocks across different household members: Evidence from Kyrgyzstan
As COVID-19 pandemic disruptions continue, policies should address shifting effects.
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The role of agriculture and food systems in achieving net zero global GHG emissions
Agriculture, forestry, and other land use (AFOLU) is currently the only major sector with serious potential to become a net emissions sink.
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Disciplining Domestic Support
Virtual Event: NOV 30, 2021- 09:00 AM to 10:00 AM EST. This event will discuss a recent report by IFPRI researchers that suggests that new disciplines could reduce distortions and provide significant protection in domestic support disciplines.
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Unpacking the effects of a complex intervention on women’s poultry production: Evidence from Burkina Faso
Results from a randomized controlled trial.
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Food in the time of pandemic: realism without magic
Implementando políticas para superar la pandemia en lo inmediato, y mirando al futuro.
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The threat of a lasting food crisis (Le Monde)
November 20, 2021
Le Monde (Planete section) published an article that stated soaring prices for several staple foods are fearful of worsening hunger in the world. Markets, Trade, and Institutions Division Director Rob Vos emphasized that these increases are very worrying because the populations are turning toward less expensive food, and often less healthy. For food security, we closely monitor the price of cereals, but we […]
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MHC hikes house rentals, Cama feels for consumers (The Nation)
November 15, 2021
The Nation (Malawi) reported on how Malawi Housing Corporation (MHC) has increased the monthly rental for its houses nationwide in a move Consumers Association of Malawi (Cama) says will hurt consumers currently grappling with the rising cost of living. Meanwhile, consumers keep paying for more as the retail price for maize, which contributes 42.5 percent to the inflation […]
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Farmers decry maize prices (The Nation)
November 16, 2021
The Nation (Malawi) published an article on how farmers’’ representatives have decried low maize prices in the country and described them as impoverishing farmers while at the same time exposing them to food insecurity. Their reactions come in the wake of the Malawi Monthly Market Report for October issued by IFPRI which showed that the lowest average maize […]
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The trade and economic fallout of the pandemic (Guyana Chronicle)
November 16, 2021
Guyana Chronicle published an article about the upcoming WTO conference. Latin America and the Caribbean will occupy center stage at the next WTO conference. A context of uncertainty and the failure to make significant advancements on issues that are important to the agenda of the World Trade Organization (WTO) have set the climate, prior to this year’s 12th Ministerial […]
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India aims for better practices to cut agri emissions, experts call for clear goals (Hindustan Times)
November 16, 2021
Hindustan Times reported on promises from COP26 by officials: India will step up efforts to curb emissions in agriculture within a national mission for sustainable agriculture, having stayed off a farm action agenda at the recent Glasgow COP26 climate summit. Globally, agriculture is responsible for a third of all greenhouse gas emissions, three-quarters of them coming from […]
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Financial access for farmers; Formal vs. informal (Financial Express)
November 16, 2021
Financial Express (Bangladesh) published an article stating that scarcity of work coupled with high food prices this year means that farm households are being forced to miss meals which results in reduced diet diversity and diet quality– a shocking scenario for pregnant women and young children’s nutritional needs. Farmers borrowing money from the informal lenders think that […]
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South Korea, GGGI, development partners urge agribusiness value-chain innovation (Business Mirror)
November 17, 2021
Business Mirror (The Philippines) published an article on how development partners and sectoral players, led by the South Korean Embassy, called for collaborative efforts to address the Philippines’s pressing issues in agriculture. The discussion addressed major issues in terms of employment, poverty reduction—particularly in the context of the pandemic, as well as climate-change adaptation and mitigation. In terms […]
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The fight on climate change should intensify (Daily News)
November 17, 2021
Daily News (Tanzania) published an article stating that the impacts of climate change are predicted to compromise social-economic developments in developing countries. Adaptation is the only option to reduce the impacts. However, before starting to determine adaptation strategies, it is important to conduct scientific research to understand possible pathways of future climate change under different emission scenarios. […]
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Climate change is making food less healthy – and putting millions of people at risk of nutrient deficiencies (Better Nutrition)
November 18, 2021
Climate change is making food less healthy – and putting millions of people at risk of nutrient deficiencies (Better Nutrition) November 1y Better Nutrition published an article stating that excess CO2 reduces the production of protein and other nutrients in crops like corn, wheat, soybeans, and rice. As CO2 levels rise, scientists and economists are […]
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Rabat: The impact of the AfCFTA on the Moroccan economy under debate (Yabiladi)
November 17, 2021
Yabiladi (Morocco) published an article on the debate that went on regarding the results of a study to assess the impact of the African Continental Free Trade Area (AfCFTA) on the Moroccan economy. Carried out through a peer-to-peer partnership, co-construction, and mobilization of international experts from IFPRI and national experts from DEPF, this study was based on advanced […]
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Could Elon Musk really solve world hunger? (NPR)
November 03, 2021
NPR, on The Indicator Planet Money reported on how is the cost of solving world hunger calculated, and is solving world hunger as simple as a billionaire writing a check? Elon Musk tweeted a reply to the WFP: “If WFP can describe on this Twitter thread exactly how $6B will solve world hunger, I will sell Tesla […]
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IFPRI @ Tokyo Nutrition for Growth (N4G) Summit 2021
Food, Health, & Prosperity for All
Virtual Event: Nov 30, 2021 – 05:00 AM to Dec 2, 2021 11:00 PM EST. IFPRI is participating in the Tokyo Nutrition for Growth (N4G) Summit 2021
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Optimizing seasonal-spatial crop production to improve its economic-environmental performance in Bangladesh
The advantages of science-based land use planning.
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Book launch: The road towards WTO MC12 for Latin America and the Caribbean
Amid global economic uncertainty, better trade rules can faciliate food system transformation.
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The US international emergency food aid program: Time for change? (AEI)
November 06, 2021
The American Enterprise Institute hosted a live stream webinar that discusses findings from the recent AEI report regarding the consequences of current cargo preference and US sourcing mandates on the scope and effectiveness of US emergency food aid programs. A panel discussion featured Dina Esposito of Mercy Corps, Stephanie Mercier of Agricultural Perspectives, and David Beckmann, a […]
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India’s food security demands loom over upcoming WTO meeting (Politico Pro)
November 06, 2021
Politico Pro published an article regarding food security in India. India’s efforts to get a permanent exemption from global agricultural subsidy rules for its domestic food security program is creating a huge rift ahead of the WTO meeting. The concern is India could hold “hostage” other negotiations in areas such as fishing subsidies, vaccines, and public health if […]
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Malawi economy projected to grow (Malawi Broadcasting Corporation)
November 12, 2021
Malawi Broadcasting Corporation published an article reporting that at a recent conference, President Dr Lazarus Chakwera said that despite Malawi’s economy being hit hard by local and foreign economic forces the gross domestic product (GDP) is projected to grow from 0.9% in 2020 to 3.8 percent in 2021 season. One of the presentations given at the conference was by […]
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Making the government adoption of social innovations work (Stanford Social Innovation Review)
November 12, 2021
Stanford Social Innovation Review published an article on how small and medium NGOs and social enterprises can help the public sector successfully adopt and scale their innovations. India’s adoption of a video-based, agricultural extension program pioneered by the NGO Digital Green is helping to achieve these goals. The study supports the idea that scaling through government is […]
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Malawi: Small farmers get non-life insurance after climate change (Bistandsaktuelt)
November 12, 2021
Bistandsaktuelt (Norway) reported that damage to crops as a result of climate change means that 67,286 small farmers in Malawi have received insurance payments totaling $ 2.4 million. This is a new form of cooperation to strengthen farmers’ ability to adapt to climate change. In a study from 2011, IFPRI-Malawi pointed out that since 2005 the World Bank has […]
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Maize price highest in southern fegion, says institute (The Nation)
November 11, 2021
The Nation (Malawi) published the latest findings from IFPRI from the October 2021 Monthly Maize Market Report. The report found that retail maize prices have remained highest in the southern region despite some notable price declines in October. The Southern Region’s prices averaged K166 per kilogram, four percent higher than last year.
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Policy Responses to the Gendered Impacts of COVID-19 in the Africa Region
Co-Organized by IFPRI, Food and Agriculture Organization of the United Nations (FAO) and CGIAR Gender Platform
Virtual Event: Nov 16, 2021 – 08:00 AM to 10:00 AM EST. This policy dialogue explores the gender-differentiated impacts of the COVID-19 pandemic on men and women in rural areas of selected countries in sub-Saharan Africa.
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Food secure future centers around India-Dubai collaboration (Times of India)
November 11, 2021
Times of India published an article stating that food secure future is an important issue not only for the UAE but also for India. IFPRI, in fact, warns that changing climate, growing global population rising food prices, and environmental stressors will have significant and uncertain impacts on food security in the coming decades. However, industry experts and policymakers […]
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Water tariffs up (MW Nation)
November 10, 2021
MW Nation (Malawi) published an article stating that Malawians will from this month dig deep into their pockets to access tap water following a decision by the country’s water boards to raise tariffs by an average of 52 percent from November 1. While the increasing tariffs will add costs to consumers, the move will help improve the […]
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Elon Musk’s $6B could stave off starvation for millions but won’t ‘solve world hunger,’ experts say (Atin Ito News)
November 06, 2021
MSN Canada published an article stating that US $6 billion from Elon Musk is not nearly enough to solve the problem of world hunger. The richest person in the world has conflated two issues — the immediate need of financial assistance for those on the brink of starvation, with the endemic problem of food security issues facing hundreds of […]
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The future of Bangladesh’s new frontier cities (Daily Star)
November 09, 2021
Daily Star (Bangladesh) published an article about Dhaka’s development and associated challenges and how they should be a good example for growing cities that need to ensure sustainable urbanization. Planned development of secondary cities can salvage the capital from drowning from the effects of mass immigration and maintain its potential of offering a good quality of life to its […]
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DA silences critics with RTL long-term benefits (Philippines.gov)
November 09, 2021
Philippines Government published an article stating that the Department of Agriculture (DA) said the Rice Tariffication Law (RTL) has resulted in increased local production and yield, affordable and stable supply of rice, and more benefits for farmers. Studies by the National Economic and Development Authority (NEDA), International Rice Research Institute, and IFPRI (Distributional impacts of the rice […]
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YIVO’s turnaround story + New Israeli budget a boost to social programs (E-Jewish Philanthropy)
November 05, 2021
E-Jewish Philanthropy published an article stating that the UN World Food Programme Exec Director David Beasley said he’s optimistic that the outcome of his Twitter exchange with billionaire Elon Musk might mean more help from the wealthy for the world’s poor, but experts are divided about the wisdom of having a policy debate in public and on social media, report Stephanie […]
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Scientists’ project increased risk to water supplies in South Africa this century (Phys.org)
November 09, 2021
Phys.org published an article on how researchers at the MIT Joint Program on the Science and Policy of Global Change, IFPRI, and CGIAR have produced modeled projections of 21st-century changes in seasonal surface air temperature and precipitation for South Africa that systematically and comprehensively account for uncertainties in how Earth and socioeconomic systems behave and co-evolve. Presented […]
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Advancing Gender Equality through Agricultural and Environmental Research: Past, Present, and Future
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Discussion of the history and wealth of gender knowledge that has been generated to date by CGIAR agricultural & environmental research.
Watch video
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2021 ReSAKSS Conference
Building Resilient African Food Systems After COVID-19
Virtual Event: Nov 15, 2021 – 07:00 AM to Nov 17, 2021 – 10:30 AM EST. IFPRI is participating in the virtual 2021 ReSAKSS Conference.
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Two Steps Forward, One Step Back: Reflections from a Career in Research for Development
Co-Organized by CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) and IFPRI
Virtual Event: Nov 22, 2021 – 09:30 AM to 11:00 AM EST. This special event will present experiences and insights gained over four decades of research, including reflections on academia and development in Africa.
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COP26 policy seminar: Combating climate change impacts on food systems
Innovations to build reslience.
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The impact of climate change on Africa’s economies (Foreign Policy Research Institute)
October 22, 2021
Foreign Policy Research Institute published a blog post stating that despite contributing only a minute amount of global greenhouse gas emissions, the African continent suffers the deleterious effects of climate change to a disproportionate degree. The heavy carbon emitters, like China and the United States, have a moral obligation to help the nations of Africa, particularly the […]
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USDA announces initial supporters of sustainable productivity growth coalition (USDA.gov)
October 27, 2021
USDA.gov announced that more than 50 organizations and countries have officially declared their support for the Coalition on Sustainable Productivity Growth for Food Security and Resource Conservation (SPG) Coalition, which the United States launched at the United Nations Food Systems Summit in September. IFPRI is one of the partner organizations.
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What is the Accra urban adolescent nutrition study? (3News)
October 28, 2021
3News (Ghana) published an article stating that optimal health and nutrition during adolescence can have lasting impacts on the adolescent, and even generations after them. This is particularly important for adolescent girls who have a high risk of transmitting malnutrition and poor health to their children, and grandchildren, and thereby perpetuate a vicious cycle of malnutrition and […]
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Rice fortification is an effective way to combat anemia (Hindu Business Line)
October 29, 2021
Hindu Business Line published an op-ed on how modified rice can help combat anemia. n an ambitious attempt to combat the serious problem of anemia due to malnutrition, Prime Minister Narendra Modi made an announcement to mandate rice fortification in all social safety net schemes by 2024. An analysis by IFPRI finds that nearly two-thirds of the […]
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MIL-OSI USA: Study predicts two popular American foods surprisingly resilient to climate change (Foreign Affairs)
October 26, 2021
Foreign Affairs (New Zealand) published an article on a new study led by researchers at the University of Florida (with a team from IFPRI, University of Arkansas, University of Illinois, Washington State University, and the World Agricultural Economic and Environmental Services) predicts that the supply chains for two of Americans’ most popular plant-based foods, potatoes and tomatoes, are […]
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Time for new trade strategy (Farm Futures)
October 27, 2021
Farm Futures reported on agriculture and trade. For agriculture to thrive and be co-investors with our government in strengthening the environmental resilience, the worker protections, etcetera for U.S. agriculture we also need to be expanding markets as well. Senior research fellow, Joseph Glauber, says he would hope the Biden administration starts looking outward and looking for potential re-engagement […]
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Your Halloween candy faves come with environmental costs (Futurity)
October 29, 2021
Futurity published a blog post that discussed candies. Halloween. Valentine’s Day. Easter. Throughout the year, US stores are stocked with rotating chocolates, gummies, and hard candies. These periods of mass candy production and consumption have a profound effect on the supply chain, yet candy consumption is often absent from conversations about food systems. IFPRI defines “food systems” […]
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Grabbed (Transcend)
October 26, 2021
Transcend published an article on land grabbing in developing countries. Land grabbing is a practice consisting of the purchase or lease of large tracts of fertile land by public or private entities, a phenomenon that rose significantly following the 2007-2008 world food economic crisis. Today land grabbing involves millions of hectares, equivalent to an area as big […]
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Rural Development Administration begins full-scale internationalization of R&D in digital agriculture and agricultural genetic resources (Naver)
October 27, 2021
Naver (South Korea) published an article on research and development in digital agriculture. The Rural Development Administration (Director Heo Tae-woong) held a ‘Knowledge Sharing Event on Digital Agriculture and Agricultural Genetic Resource Management Technology’ jointly with CGIAR and the Crop Trust. Domestic and foreign experts in the field of digital agriculture or agricultural genetic resources from 14 […]
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Agriculture, gender and COVID-19: Impact and recovery – Southasiadisasters.net Issue No. 195, September 2021 (ReliefWeb)
October 27, 2021
Reliefweb published an article from South Asia Disasters newsletter. It stated that as the COVID-19 pandemic unfolds, its impacts on women’s welfare, food, and livelihood security are becoming increasingly clear. The pandemic and its concomitant lockdowns have disrupted livelihoods and value chains in rural and urban areas Research by sector experts from organizations like IFPRI, World Bank, and […]
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Measuring agency: What we know and where we go from here (World Bank)
October 26, 2021
World Bank published an article on gender equality. The article quotes World Bank’s Twitter account that said, “Good gender data is essential for tracking our progress in promoting gender equality. But how do we collect this data in a reliable way?” Tackling such a broad and complex measurement agenda requires strong a cross-institutional partnership. The Africa Gender […]
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Prioritizing agricultural investments for income, poverty reduction, and nutrition
Identifies methods and tools related to the prioritization of agricultural investment taking into account multiple objectives, including income growth, poverty reduction, and improved nutrition
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The 2021 CAER-IFPRI Annual Conference
Building Sustainable and Healthy Food Systems in China
Virtual Event: OCT 28, 2021 – 03:00 PM to OCT 31, 2021 – 12:00 PM UTC + 08:00. The conference is a significant gathering of the agricultural economics and rural development community.
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Global Food 50/50 Report: Assessing gender, diversity, and power in food system organizations
A new and necessary accountability measure for gender equality.
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IFPRI @ 26th UN Climate Change Conference of the Parties (COP26)
Uniting the World to Tackle Climate Change
Virtual Event: NOV 1, 2021 – NOV 4, 2021 – 05:00 AM to 12:50 PM EDT. IFPRI is participating in the COP26 UN Climate Change Conference UK 2021.
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Innovation for Agribusiness (InovAgro) Project Impact Evaluation Results Dissemination Workshop
Virtual Event: OCT 28, 2021 – 02:00 PM to 03:30 PM CAT. This workshop will disseminate the results of the impact evaluation of the InovAgro project's interventions.
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Myanmar’s hidden hunger (The New Humanitarian)
October 19, 2021
The New Humanitarian published an article stating that in Myanmar, months after political unrest and a third wave of COVID-19, poverty, and food insecurity are soaring in Myanmar’s Dry Zone and Ayeyarwady Delta regions – the country’s agricultural heartland – sparking warnings of a hidden crisis in the making as farming households struggle out of view of […]
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Using the new IMF Special Drawing Rights for larger purposes: Guaranteeing ‘pandemic recovery bonds’
Promising ways to overcome the lingering impacts of COVID-19.
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Government failed to measure scale of hunger to tailor its responses: Experts (The Hindu)
October 22, 2021
The Hindu published an article in its “national” section stating that while the Government has launched a scathing attack against the publishers of the Global Hunger Index for India’s poor ranking, experts argue that not only were steps taken by the Government to check rising levels of hunger in a pandemic year inadequate, it also failed to […]
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OECD and CDP to support sustainable Gss bond issues (Foruneita)
October 21, 2021
Foruneita published an article that stated that the OECD Development Cooperation Directorate in collaboration with Cassa Depositi e Prestiti (CDP) has prepared a study titled “Stock Take Report” that finds ways to increase green, social, and sustainability (GSS) bond issues in developing countries. The report contains papers written by leading exponents of universities and research centers including Markets, Institutions, and Trade Division […]
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Chakwera launches AIP, hints at exit strategy (Nation)
October 17, 2021
The Nation (Malawi) published an article stating that President Lazarus Chakwera launched this year’s Affordable Inputs Programme (AIP), while hinting that the government is working on an “exit strategy” for the program. In July this year, the AIP came under scrutiny through a book published by Todd Benson, a senior research fellow at IFPRI, who argued that despite investing billions of kwacha each year in […]
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Rising prices push up headline inflation (The Times)
October 18, 2021
The Times (Malawi) published an article on how the inflation rate is higher than the 7.1 percent recorded during the same time last year. A report published by IFPRI shows that, in September, maize retail prices increased by 5 percent.
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Global analysis & 2028 forecast report of oilseed crop protection chemicals market (EmailWire)
October 18, 2021
EmailWire published an article on how the focus of research on crop protection chemicals for oilseeds has been on developing compounds safer than older counterparts to meet the demand for new molecular solutions for control of pests that have developed resistance to the older compounds. The global crop protection chemicals market is primarily driven by the rising need […]
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Chile is one of the most overstudied countries by economists is due to the fact that it is ranked as one (Yahoo Finance)
October 20, 2021
Yahoo Finance published an article about Chile and why the country is the most frequently mentioned in the Journal of Economic Development (JDE), one of the top journals on the topic, adjusted for population. Much bigger economies, such as India and Brazil, are considerably less popular, meanwhile. Research Fellow Jessica Leight, a development economist at IFPRI conducted an […]
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CGIAR Research and Innovation for a Decade of Action
An official Side Event of the World Food Prize Borlaug Dialogue
Virtual Event: OCT 22, 2021 – 09:00 AM to 10:00 AM EDT. This webinar will highlight the role of research and innovation in achieving sustainable and resilient food systems.
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SIDE EVENT 8 | Women farmers and Indigenous women’s views on climate change, Covid-19 and the CFS Voluntary Guidelines on Gender Equality and Women’s and Girls’ Empowerment
Co-Organized by IFPRI, Self Employed Women’s Association (SEWA) and Food and Agriculture Organization (FAO)
Virtual Event: OCT 12, 2021 – 06:45 AM to 08:15 AM EDT. This side event will focus on gender equality and women's and girls' empowerment.
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The potential of digital tools to support farmers in Egypt: Lessons learned and way forward
Co-Organized by IFPRI-Egypt and United States Agency for International Development (USAID)
Virtual Event: NOV 9, 2021 – 08:00 AM to 10:30 AM EST. This technical workshop aims to mobilize various actors' efforts as well support the MALR consolidate and mainstream existing digital services in Egypt.
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SIDE EVENT 5 | From Commitments to Action: The Importance of the CFS Voluntary Guidelines for a Coalition for Action on Healthy Diets from Sustainable Food Systems
Hosted by Committee on World Food Security (CFS)
Virtual Event: OCT 12, 2021 – 06:45 AM to 08:15 AM EDT. IFPRI is participating in the 49th session of the committee on World Food Security (CFS) Side Event 5.
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1st Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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2nd Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Controlling vitamin A deficiency: A policy initiative
3rd Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Innovations in soil health monitoring for nature and people
CGIAR Research Program on Water, Land and Ecosystems (WLE)
Virtual Event: OCT 28, 2021 – 08:00 AM to 9:00 AM EDT. This webinar will showcase the latest advances in the monitoring of soil health and land restoration.
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Sliding Toward Nutrition Malpractice: Time to Reconsider and Redeploy
4th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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The United Nations system and nutrition: the need for change in a more democratic world
5th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Have We Become Surrogates for Failure? Proposing a New Nutrition Education
6th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Time for a Change? A field’s-eye view of donor agency support for nutrition
7th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Capacity, Capital and Calories
9th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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How are we doing in International Nutrition?
10th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Changing the Politics of Hunger
13th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Nutrition, Physiological Capital, and Equity
15th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Nutrition and the Fight Against Poverty – A New Opportunity
16th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Nutrition and Health in China- From Science to Policymaking
17th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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18th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Why new thinking on poverty reduction challenges nutritionists and the other ‘hunger fighters’, and what we should do about it
12th Annual Martin J. Forman Memorial Lecture
The annual lecture commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her personal, often unconventional, views about large issues dealing with malnutrition.
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Economic workshop: Fostering China’s integrated urban-rural development
The common prosperity policy offers opportunities to reduce poverty and boost human capital.
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Investing in food, is it a good idea? (RankiaPro Europe)
October 16, 2021
RankiaPro Europe published an article writing that World Food Day is celebrated every 16th of October from 1979. It was proclaimed by the United Nations Food and Agricultural Organization (FAO) and now with clear purpose shared Agenda 2030 with the goal of zero hunger. Its objective is clear: to make the world aware of the problems of malnutrition, […]
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Farmers for free trade: Town hall (Farmers for Free Trade)
October 15, 2021
Farmers for Free Trade hosted a seminar on agricultural trade. The discussion was about the benefits of trade flow through the ag supply chain. Often researchers look at production data, what is forgotten is a discussion that elevates what happens between the farm and the consumer (shippers, truckers, etc.). When asked about 36:49 about the larger economic context, Senior […]
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Women farmers & world food status (Daily Asian Age)
October 14, 2021
Daily Asian Age published an article stating that women are key contributors to agriculture production, yet are missing at the decision table, with alarming consequences. For food systems to be just, there is an urgency to close the gender resource gap, says Jemimah Njuki, Director for Africa at IFPRI and Custodian for the Gender Equality and Women’s Empowerment Lever […]
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Kenyan farmers tap apps to ride out Covid-19 and climate storm (The Star)
October 14, 2021
The Star (Kenya) published an article stating that Sub-Saharan Africa has more than 400 farming apps and platforms and that Africa’s digital farming services growing nearly 45% per year. The uptake of these apps is limited by tech challenges. David J. Spielman, senior researcher said agri-tech apps are already helping build the climate resilience of small-scale farmers. “Crop and livestock yields and […]
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Nigeria is recording success with genetically modified cowpea-Gidado (Von.Gov)
October 13, 2021
Von.gov (Nigeria) published an article stating that it’s been over a year since Nigeria released the world’s first genetically modified cowpea – also known as the black-eyed pea – and the legume’s most vocal supporter is thrilled with the results. According to a study by PBS and IFPRI under the Biosafety and Biotechnology Rapid Assessment and Policy Project (BioRAPP), […]
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Maize price still elevated (Malawi Times)
October 12, 2021
Malawi Times published an article on the status of maize prices in October. The price for Malawi’s staple crop, maize, went up for the fifth month in a roll in September, averaging K200 per kilogramme (kg) in the country’s major cities. An IFPRI report shows that, in September alone, maize retail prices increased by 5 percent. However, the prices decreased in […]
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Over 15 lakh children below five years suffer from malnutrition in J&K: NITI Aayog (Kassmir Monitor)
October 13, 2021
Kasmir Monitor published an article on the new A NITI Aayog report which has revealed that over 15 lakh children below the age of five are suffering from acute malnutrition-related ailments including stunted growth in Jammu and Kashmir. The study was conducted in collaboration with IFPRI, the Indian Institute of Population Sciences, UNICEF, and the Institute of […]
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Locals struggle as tourists have Egypt all to themselves (Egyptian Streets)
October 13, 2021
Egyptian Streets published an article on how the entire tourism industry in Egypt has suffered since the spread of COVID-19 in early 2020. According to an IFPRI report, Climate-resilience policies and investments for Egypt’s agriculture sector: Sustaining productivity and food security, the losses from the collapse of tourism, when combined with the reduction in traffic through the Suez […]
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Falling kyat, rising food prices add to Myanmar’s troubles (The Straits Times)
October 13, 2021
The Straits Times (Myanmar) published an article stating that Myanmar’s fast-depreciating currency is straining the people in a country gripped by political turmoil following a Feb 1 military coup. The kyat, which was trading at slightly above 2,000 to the United States dollar yesterday, has lost more than a third of its value since the coup. In the […]
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US supported agriculture to tune of almost 50% in 2020 (Farmers Journal)
October 06, 2021
Farmers Journal published an article stating that subsidies to US farmers ballooned in 2019 and 2020, driven by ad hoc payments aimed at offsetting the impacts of former president Trump’s trade war and COVID-19. Despite the effects of both, farm income in 2020 was at the highest level since 2013. Weaning US farmers off heightened levels of […]
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“Establishment of an operation system for digital agriculture research” (Naver)
October 07, 2021
Naver (Korea) published an article stating that Digital agricultural technology development and agricultural genetic resource management technology are key elements for sustainable agriculture. The agricultural sector is accelerating digital transformation based on knowledge information and networks covering agricultural production, distribution, and consumption.” The ‘Digital Agriculture and Agricultural Genetic Resource Knowledge Sharing Event’, where IFPRI will participate in […]
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REPORT: Gender, diversity and power in the global food system (Paepard)
October 05, 2021
Paepard published an article about the release of the 50/50 Global Health and IFPRI Report. The establishment of the Global Food 50/50 initiative is a response to broad stakeholder demands for a global food system that is accountable for progress towards gender equality. The event launch of the report featured Director General Johan Swinnen, and Head, Africa Region, Jemimah Njuki.
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What goes up doesn’t always come down: The rising cost of food (Today’s DIetician)
October 06, 2021
Today’s Dietician published a magazine article on how the retail price of nearly all foods has risen over the past several years and most markedly in recent months. The USDA reports that food prices rose 4% overall in 2007, outpacing inflation and surpassing the 10-year average increase of 2.6%. According to the Bureau of Labor Statistics, food […]
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Drinking water and sanitation facilities in rural Bangladesh (Financial Express)
October 06, 2021
Financial Express (Bangladesh) published an article on how adequate and effective water, sanitation, and hygiene (WASH) measures have always been considered crucial for public health and the COVID-19 pandemic has yet again reinforced this reality. It is now common knowledge that handwashing is one of the most effective ways to prevent the spread of Covid-19 and other […]
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Vicious syndicate making windfall gains by hiking onion price (Observer)
October 05, 2021
Observer (Bangladesh) published an article on the cost of onion. According to the government’s marketing agency, Trading Corporation of Bangladesh (TCB), the price of local onion has gone up by 41.30 percent and imported onion by 29.41 percent in the last month. However, a study by IFPRI identified Indian dependence on onions as a major problem for […]
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Federal infrastructure bill critical to the future of Kansas agriculture (Witchita Eagle)
October 04, 2021
Witchita Eagle published an article stating that Kansas stands to benefit substantially when the $1.2 trillion Infrastructure Investment and Jobs Act becomes law. The White House projects over $3 billion will come to Kansas through the improvement of roads, bridges, electric vehicle charging stations, and the expansion of high-speed internet. IFPRI projects that by 2050, the effects of […]
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Nigeria@61: Agriculture and the burden of diversification (Business Day)
October 03, 2021
Business Day (Nigeria) published an article on the current economic crisis and the fact that FX inflow has dropped owing to crumbling oil prices, the Buhari-led government had no alternative other than to diversify the economy. Agriculture which was once neglected became an option for diversification owing to its vast potentials that can drive more sustainable economic […]
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11.3 lakh stunted children in Andhra Pradesh, says NITI Aayog profile (Indian Express)
October 03, 2021
Indian Express published an article about a new program in collaboration with IFPRI, the Indian Institute of Population Sciences (IIPS), UNICEF and the Institute of Economic Growth (IEG) that NITI Aayog has launched– ‘The State Nutrition Profiles’ for 19 States and Union Territories in the country. As per the data of the profile released on Friday, a […]
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Pharos Center: Nutrition transformation in West Africa. time to build on momentum! (Roayah News)
October 04, 2021
Roayah News published an article on ways to address current nutrition issues and advance the nutrition agenda for 2021 and beyond, especially as the COVID-19 pandemic, ongoing conflicts, and other problems and crises have made 2020 a difficult year for global nutrition. According to IFPRI, the main objective of the project is to support effective policies, program decisions, […]
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Political economy and the Burmese economy (Voice of America – Myanmar)
October 04, 2021
Voice of America published an article on the export situation in Myanmar. We need to increase exports more but is that possible? In agriculture, inputs such as fertilizers prices have risen sharply. They are also published by IFPRI. According to research, the increase will significantly reduce the number of fertilizers. If sales fall, so will the output […]
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The Road Towards the WTO MC12: A Latin America and the Caribbean Perspective
Co-Organized by IFPRI and Instituto Interamericano de Cooperación para la Agricultura (IICA)
Virtual Event: OCT 27, 2021 – 12:00 PM to 1:00 PM EDT. This book launch will discuss the main agriculture trade negotiation issues for the next WTO Ministerial Conference from a Latin American perspective.
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AFA stressed the need for farmer-centric and inclusive in agricultural investments innovation (Asian Farmers)
October 04, 2021
Asian Farmers reported that the Asia-Pacific Association of Agriculture Research Institutions (APAARI) and CoSAI hosted the first dialogue, in an ongoing series, focused on the innovation investment landscape and future food systems in the Asia-Pacific. The Asian Farmers Association Secretary General quoted findings from CERES 2030: Sustainable solutions to end hunger (Cornell University, the International Institute for Sustainable Development, […]
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By 2050, Feeding additional 2 billion people will require $10 trillion, says World Bank Chief
October 04, 2021
The News Chronicle published an article stating that in the next 29 years, the world will require $10 trillion, a colossal amount that cannot be easily measured with the current state of the naira, Nigeria’s currency, to feed an additional two billion people. How we finance food systems – from both public and private sources of capital […]
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Beyond the big promises, ‘PM POSHAN’ is old school meal on new plate (The Wire)
October 03, 2021
The Wire (India) reported that the government has approved the ‘National Scheme for PM Poshan’ in schools. From the details of the scheme and financial outlays, it seems that this is just a repackaging of the school mid-day meal program with a new name and some window dressing. The article states the importance of the mid-day meal […]
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International Day of Rural Women 2021: Overcoming pandemic and climate challenges
Address problems now to build empowerment and resilience for the future.
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Martin J. Forman Memorial Lecture – About
IFPRI is delighted to host the annual Martin J. Forman memorial lecture since 2002. Every year a renowned lecturer is selected for his/her contributions to addressing global nutrition issues and invited to present his/her views on major issues related to the field of nutrition. The lecture series is held in honor of Martin J. Forman, […]
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Martin J. Forman Memorial Lecture – Home
Martin J. Forman Memorial Lecture Committee Shawn Baker, Chief Nutritionist, United States Agency for International Development (USAID) Alan Berg, Nutrition Expert Martin Lane Cochran, Grand daughter of Martin J. Forman Kenan Forman, Son of Martin J. Forman Marcia Griffiths, President, Manoff Group Marie Ruel, Director, Poverty, Health and Nutrition Division, IFPRI (Committee Chair) Meera Shekar, Global Lead, Health, Nutrition & Population, World […]
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Food and Youth: What I have learned from young people and their desire to fix the food systems they live in
31st Annual Martin J. Forman Memorial Lecture
Virtual Event: OCT 28, 2021 – 10:00 AM to 11:30 AM EDT. Henrietta H. Fore will offer concrete next steps on how to ensure that children and young people are at the center of discussions on food systems transformation.
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IFPRI Insights: October 2021
Climate Change, Aquaculturel Gender Equity; Fair Labor; and more
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Preschool Children Nutrition and Development
Co-organized by IFPRI and World Food Program (WFP)
Virtual Event: OCT 11, 2021 – 9:30 PM to OCT 12, 2021 5:30 AM EDT. The purpose of this seminar is to share the evaluation results of the Xiangxi project with relevant stakeholders.
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Sudan Strategy Support Program
The Sudan Country Strategy Support Program (CSSP), with key team members based in Khartoum, can provide needed analytical support to the Government of Sudan, local and international partners.
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Policy seminar: AATM report outlines opportunities and challenges for intra-African agricultural trade
Prospects for a new continental free trade agreement, as charted by the 2021 Africa Agriculture Trade Monitor.
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Heat shocks linked to lower maize yields and reduced child height: Evidence from Tanzania
The first time such a connection has been established between climate change, agricultural productivity, and health.
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Innovations in agricultural insurance: Lessons learnt about managing smallholder farmer risks
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM) and Food Security Portal (FSP)
Virtual Event: OCT 26, 2021 – 11:00 AM to 12:00 PM EDT. This webinar will present an evaluation of how action oriented research on tools for improving smallholder farmers have spawned further interest by different sector actors.
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G20 agriculture ministers agree on efforts to promote sustainable and resilient food systems to achieve global food security and nutrition
Mapping a path to progress amid pandemic and climate impacts.
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Ideas for confronting climate change today
Virtual Event: OCT 14, 2021- 09:30 AM to 10:45 AM EDT. This event will engage presenters on key questions about food systems and climate change in the lead up to CoP26.
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New Report Shows Accelerated Adaptation Can Substantially Reduce Egypt’s Food Production Losses from Climate Change
September 30, 2021
The International Food Policy Research Institute (IFPRI) launches the Food Policy Report on climate-resilient strategies in Egypt. Cairo, Egypt: Without significant climate change adaption measures, climate change-induced biophysical crop stress could lead to a 10% reduction in Egypt’s food crop yields by 2050 and cost the economy US$1.84 billion per year over the same period, according to […]
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Boosting synergies and managing trade-offs in food systems
CGIAR Research Program on Water, Land and Ecosystems (WLE)
Virtual Event: OCT 21, 2021 – 08:00 AM to 09:00 AM EDT. This webinar discusses evidence, actions and lessons learned on how to leverage biodiversity in our food systems for people and planet.
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Getting to ‘Five Servings Per Day’
A strategy of "push" and "pull" actions and policy solutions to encourage better nutrition.
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Accelerating clean energy access in rural areas
CGIAR Research Program on Water, Land and Ecosystems (WLE)
Virtual Event: OCT 5, 2021 – 08:00 AM to 09:00 AM EDT. This webinar will present research that can help countries enhance smallholder access to clean energy and address climate adaptation/ mitigation challenges.
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Global Food 50/50: Inaugural report on gender, diversity and power in the global food system
Co-Organized by IFPRI and Global Health 50/50
Virtual Event: OCT 5, 2021 – 08:00 AM to 09:30 AM EDT. This event will present findings of the report and explore how new accountability mechanisms can power a broader movement to demand more inclusive organizations across the global food system.
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High-level event: The key role of donors in food systems transformation
The need for more and better-targeted funding to address looming challenges.
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Live From UNGA — Day 4 | Food Systems Summit | Security Council meets on climate security (UN Dispatch)
September 23, 2021
UN Dispatch published a summary of Day 4 at the UNFSS. Jemimah Njuki, Director for Africa. Dr. Njuki explains in a UN podcast (begins at 1:43) why this meeting was called and discusses some key outcomes from the Food Systems Summit. The world is NOT on track to meet the SDGs and end global hunger. COVID-19 has made food […]
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UN chief urges food systems change amid climate change threat (MSN)
September 24, 2021
MSN published an article stating that UN Head Antonio Guterres called for reform of agricultural subsidies and said food should not be seen “simply as a commodity to be traded, but as a right that every person shares.” The World Bank Group, IFPRI, and Food and Land Use Coalition laid out plans at the summit to unlock $4.5 […]
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Experts predict serious food security crisis ahead if Malawi doesn’t check surging fertilizer prices (Nyasa Times)
September 17, 2021
Nyasa Times published an article stating that neither reducing the scope of the Affordable Inputs Program (AIP) such as eliminating seed subsidies nor circumventing the private sector to obtain fertilizers would reduce costs significantly to maintain current fertilizer subsidy levels. There is ongoing misinformation on the key drivers of the fertilizer prices surge and potential policy options for consideration by policymakers. It […]
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Fertilizer vulnerability (Zodiak. TV)
August 30, 2021
Zodiak TV in its daily news show reported on fertilizer prices at a recent conference on the Affordable Inputs Program (AIP) (beginning at 4:56) in Malawi. Jan Duchoslav, a researcher fellow (IFPRI-Malawi) challenges the government to come up with long-term plans. He stated that the government needs good policies. It’s a problem that is there and there’s little that can be done in […]
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Pandemic and surge in food prices deepens global hunger (World Socialist Website)
September 22, 2021
World Socialist Website published an article on how Global food prices have risen 33 percent in the last 12 months, according to the United Nations’ Food and Agriculture Organization (FAO). Basic staples such as vegetable oil, grains, and meat have shown some of the highest increases. With the world’s poorest countries lacking the resources to provide food subsidies […]
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If women farmers had more of a say, hunger would be a thing of the past long ago’ (Mondiaal Nieuws)
September 23, 2021
Mondiaal Nieuws (the Netherlands) published an article on findings from agricultural experts regarding the inequalities and inequities of global food systems. Women produce more than half of the world’s food but are disadvantaged in terms of access to farmland and financial support. Among many statements from Head, Africa Region, Jemimah Njuki, was the urgency of inclusion. Gender gaps urgently need to […]
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Smallholder farmers are pivotal to transforming global food systems, experts tell UN Summit (Alliance for Science)
September 23, 2021
Alliance for Science published an article on proposals to end world hunger that will emerge from today’s historic United Nations Food Systems Summit that will only succeed if smallholder farmers are made the central pivot. Dr. Jemimah Njuki, Head, Africa Region, observed that the hungriest people in the world are smallholder farmers in rural areas. She called for a […]
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Remarks by World Bank Group President David Malpass at UN Food Systems Summit 2021 (Market Screener)
September 23, 2021
Market Screener published an article on the remarks made at the UNFSS by David Malpass. In those remarks, he mentioned that the World Bank and partners at IFPRI and the Food and Land Use Coalition led an effort to rethink the way food systems are financed. “We identified eight action areas to shift public and private financing towards […]
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U.N. looks for recipe to tackle global food dysfunction (Daily Mail)
September 24, 2021
Daily Mail (UK) published an article on the UN Summit on Food Systems (UNFSS). The summit aims to deliver progress on 17 Sustainable Development Goals, created by the United Nations in 2015 as a wide-ranging “to-do” list including ending hunger and poverty, achieving gender equality, and taking action on climate change. The World Bank Group, IFPRI, and the […]
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Fixing food finance to heal the planet (Market Screener)
September 23, 2021
Market Screener published an article stating that it would appear on the surface that the performance of the global food system over the last century has been extraordinarily positive. However, costs linked to animal extinction, malnutrition, pollution, foodborne illness – and more – will continue to rise under a business-as-usual scenario as we feed a growing global population. […]
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Funding Food System Transformation in Developing Countries: An example from Ethiopia
UNFSS Side Event — Co-organized by IFPRI, The Alliance of Bioversity International and CIAT, CGIAR
Virtual Event: SEP 24, 2021- 08:00 AM to 09:30 AM EDT. This event will inform discussion of CGIAR work, developed for the UNFSS, on potential sources of funding for food systems transformation activities.
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‘Guaranteed investment’ must follow UN Food Systems Summit (SciDevNet)
September 15, 2021
SciDevNet published a post by Ruth Douglas who writes that as the UN Food Systems Summit looms large, how can we ensure that this much-anticipated event is not just a talking shop, but results in concrete action and investment? Senior research coordinator Namukolo Covic says an accountability mechanism is vital because of the number and nature of stakeholders in the […]
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Penne will be more expensive due to climate change … and spaghetti and ravioli (Expok)
September 14, 2021
Expok published an article about the ways climate change is affecting the costs of staples, in particular, wheat. Due to heat, drought, and rising temperatures, the global food system will see repercussions, as the fight for durum wheat has raised the price by about 90 percent. According to data from IFPRI, agriculture is extremely vulnerable to climate change. The […]
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Tropentag 2021: Towards shifting paradigms in agriculture for a healthy and sustainable future (Paepard)
September 14, 2021
Paepard published an announcement about the conference on research in tropical and subtropical agriculture, natural resource management, and rural development (TROPENTAG). IFPRI is participating this year with Kristen Davis, discussing Organizational innovation in times of crises: The case of extension and advisory services during Covid-19 and Muzna Alvi discussing Gendered access to extension services during Covid-19: Insights from Nepal and India.
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Food Systems Summit: ‘Supports to farmers keeping the world away from SDGs and the Paris Agreement’ (Daily Hunt)
September 15, 2021
Daily Hunt published an article about the UNFSS stating that agencies of the UN and other NGOs have called for a sweeping review of global support to farmers that are making the planet warmer and also keeping it away from attaining the Sustainable Development Goals (SDGs) by 2030. A report was released suggesting changes to support and […]
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G20 Agriculture: The open forum on sustainable agriculture kicks off on 16 September (Pubblicita Italia)
September 15, 2021
Publicita Italia published an article along with the agenda of the G20 Agriculture meeting which will see the participation of agriculture ministers and delegates from G20 and non-G20 countries, representatives of farmers’ organizations and international organizations, and of entrepreneurs. Director General Johan Swinnen will participate in the third session (16.35-17.30) the theme will be that of environmental sustainability. […]
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Now is the time to sprint if we want to end hunger, achieve other SDGs (African Renewal)
September 13, 2021
African Renewal published an interview with Head, Africa Region, Jemimah Njuki. Ahead of the UN Food Systems Summit, four levers of change were identified as having the power to bring about meaningful progress in food systems transformation and the achievement of all 17 Sustainable Development Goals (SDGs). One of the four levers of change is Gender Equality and Women’s Empowerment is led […]
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Institute questions AIP sustainability (The Nation)
September 14, 2021
The Nation (Malawi) published an article on how IFPRI has cast doubt on the possibility of maintaining the planned level of subsidy and number of beneficiaries in this year’s Affordable Inputs Programme (AIP). IFPRI’s sentiments follow revelations by a senior official at the Ministry of Agriculture who told The Nation last week that maintaining the AIP at current beneficiary […]
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Report: 2021 Africa Agriculture Trade Monitor (Paepard)
September 14, 2021
Paepard reported on the release of the new AATM report. The report discusses a number of relevant and important trends in Africa and its regions in terms of trade flows and policies. The report analyzes, among many other topics, the implications of two major events affecting African trade in 2020 and 2021: the COVID-19 pandemic and the […]
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Transform Nutrition West Africa: Time to build on the momentum
A four-country project's foundation for knowledge sharing and policy collaboration.
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Integrated Urban-Rural Development and Common Prosperity
Co-organized by IFPRI and China Academy for Rural Development, Zhejiang University
Virtual Event: SEP 23, 2021 – 08:00PM to SEP 24, 2021 12:00 AM EDT. This workshop aims to explore China's integrated urban-rural development and to provide knowledge support for realizing common prosperity in China.
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Making the most of intra-African trade: Insights from the 2021 Africa Agriculture Trade Monitor
Maximizing the potential of a new continent-wide free trade agreement.
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Examining the gendered impacts of cash transfers on migration in Mali
Exploring the complex interplay of work, migration, and gender.
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Making the most of intra-African trade: the 2021 Africa Agriculture Trade Monitor
Co-Organized by IFPRI and AKADEMIYA2063
Virtual Event: SEP 23, 2021 – 09:30 – 11:00 AM EDT. This seminar will explore the 2021 findings, including the impact of COVID-19 and the AfCFTA.
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IFPRI Insights: September 2021
2021 AATM; Our Future Diets; COVID Recovery; UNFSS; and more
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New Report on African Trade Highlights Opportunities, Challenges for Trade Expansion
September 11, 2021
Nairobi: The beginning of trading under the African Continental Free Trade Area (AfCFTA) presents significant opportunities to increase agricultural trade among African countries, but disruptions caused by the COVID-19 pandemic and long-standing obstacles such as non-tariff barriers and high trade costs must be addressed to meet this potential, according to the fourth annual report of […]
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Retail maize prices up 5% in August—report (The Nation)
September 10, 2021
The Nation published an article on the latest IFPRI-Malawi figures on maize. Retail maize prices increased by five percent in August 2021, with prices averaging K140 per kilogramme (kg). At K140 per kg, the average retail maize price for the month under review was K10 shy of government’s recommended minimum farm-gate price of K150 per kg.
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Manduli: Her signature headgear typified women’s struggles (Daily Nation)
September 10, 2021
Daily Nation (Kenya) published an article on the passing of Orie Rogo Manduli wrote a tribute to her. She was fearlessly outspoken. In 2004, at a time when there was no single woman elected to Parliament, she unsuccessfully contested for Kisumu Town West parliamentary seat in a by-election on Ford-People’ ticket. Nevertheless, her campaigns were not without a […]
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Food security: Can the global decline be reversed? (Taxpayers for Common Sense)
September 09, 2021
Taxpayers for Common Sense published an article stating that food insecurity, which the United Nations defines as the lack of regular access to enough safe and nutritious food for normal development and a healthy lifestyle, is on the rise worldwide. MTID Division Director, Rob Vos states, “People thought there would be shortages and new food price spikes and volatility [during the […]
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CGIAR scientists and research collaborators from Côte d’Ivoire discuss new One Health initiative (AgHealth)
September 09, 2021
Ag Health published an article on the CGIAR’s development of a series of initiatives to implement its 2030 research and innovation strategy that was launched in early 2021. The development of the One Health initiative is being led by a team of scientists from four CGIAR research centers — IFPRI, ILRI, IWMI, and WorldFish — in collaboration with external […]
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Eating millet can cut diabetes risks (Medical Xpress)
September 09, 2021
Medical Xpress published an article on findings from a recent study by ICRISAT and IFPRI. A millet-based diet could lower the risk of diabetes, a rapidly growing problem in Sub-Saharan Africa. The finding offers the potential for nutritionists to design appropriate meals for people with diabetes as well as others without the disease as a preventive approach. […]
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Data soldiers: Unsung heroes and ignored victims (Economic & Political Weekly)
August 28, 2021
Economic & Political Weekly published an op-ed by research fellow, Rasmi Avula. Avula writes, “Research in most cases begins with a quest to close a gap in the existing scientific literature, to inform a policy dialogue, and/or to inform programmatic decisions. Investigators identify a topic for research and set the research process in motion. Regardless of the […]
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Boosting livestock trade (Hindu Business Line)
August 22, 2021
Hindu Business Line published an op-ed by senior research fellow, Anjani Kumar and Abhishek Jha on how South Asia’s produce must appeal to foreign consumers. Livestock and its produce constitute one of the most promising commodities in the primary and processed food sector. Worldwide consumption has doubled since 1995; trade grew from $77.18 billion in 2000 to $233.7 billion […]
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China’s race for better-performing seed (Germination magazine)
September 09, 2021
Germination published an article on the neck and neck battle that China’s seed companies are investing in technology like never before. With nearly 1.4 billion mouths to feed and an ever-expanding middle and upper-middle class, China is sprinting to grow domestic ag production. Growers and producers in the country are seeking more efficient weight gain in livestock […]
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Mixed fortunes for farmers (The Nation)
September 09, 2021
The Nation (Malawi) published an article describing findings from an IFPRI-Malawi policy note. The note shows among other things that prices paid to soybean farmers have improved in 2021 above the minimum farm-gate price, but not those paid to maize farmers due to a number of factors.
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Achieving food security through stronger markets (The Times)
September 09, 2021
The Times (Malawi) published an op-ed by senior research fellow Todd Benson who writes, “Malawi’s food systems are in crisis and, over the past 10 years, an average of 2.3 million Malawians annually have been vulnerable to hunger. Yet the country’s policy approach to food security continues to center on subsistence production. In the IFPRI book titled, Disentangling food security from subsistence agriculture in […]
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Agriculture a post-pandemic priority for Africa (China Daily)
September 09, 2021
China Daily posted an article on this year’s Africa Green Revolution Forum that has identified investment, collaboration and inclusivity in agriculture as a post-pandemic priority to tackle hunger and grow the value of Africa’s agricultural sector. Kevin Chen (Chen Zhigang), China Program Leader and Senior Research Fellow pointed out that COVID-19 is one of many risks facing […]
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Maize farmers still feel duped (The Times)
September 05, 2021
The Times (Malawi) published an article stating that some farmers in some parts of the country still feel duped by vendors who are still buying maize below the government set farmgate price, a latest report from IFPRI-Malawi shows. In its July report, the firm says maize prices were 13 percent lower than the government recommended price of K150 per kilogramme (kg).
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Vendors buying maize at K50/kg (The Times – Business)
September 06, 2021
The Times (Malawi) published an article stating that farmers have sounded a fresh alarm over low prices some vendors are offering for maize in most markets in the country, where they are buying the commodity at as low as K50 per kilogramme (kg) or K2,500 per 50 kg bag. This also comes as a latest IFPRI-Malawi report shows that, […]
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Pre-summit AGRF 2021 (Paepard)
September 06, 2021
Paepard reported on the AGRF 2021 Summit. Pathways to recovery and resilient food systems pre-summit. One session during the pre-summit including “Building resilient food systems.: This session identified the role of the private sector, farmer organizations, government, and development partners in transforming the agriculture and food systems in Africa,” and featured Director for Africa, Jemimah Njuki.
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The University of Morón seeks to improve the nutritional conditions of girls, boys and pregnant women in vulnerable situations (World Diagnostic News)
September 07, 2021
World Diagnostics News (Argentina) published an article stating that to improve the quality of life of girls, boys, and pregnant women who suffer from anemia and have insufficient nutrition, the INTI, Lipotech, and the University of Morón join forces to develop an innovative nutritional supplement in Argentina. According to IFPRI, a good diet is the first defense against […]
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Developing Resilience to Climate Change and Achieving Food Security in West Africa: Follow up Action from the UN Food Systems Summit
Co-Organized by West African Science Service Centre on Climate Change and Adapted Land Use (WASCAL) and IFPRI
Developing a framework to address climate change through food system research, measuring & tracking resilience programming, & translating strategies. in West Africa.
Watch Video
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Boosting livestock trade (Hindu Business Line)
August 22, 2021
Hindu Business Line published an op-ed by senior research fellow, Anjani Kumar and Abhishek Jha on how South Asia’s produce must appeal to foreign consumers. Livestock and its produce constitute one of the most promising commodities in the primary and processed food sector. Worldwide consumption has doubled since 1995; trade grew from $77.18 billion in 2000 to $233.7 […]
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Informal maize exports up 125% (The Nation)
September 04, 2021
The Nation (Malawi) reported that the informal cross-border maize exports have increased by 125 percent from June to July. Since April, Mozambique maize was not coming into Malawi as it normally does during harvest. “Maize has been moving into Mozambique. Besides that, their prices as early as the end of May were already quite high trading at […]
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Africa: How eating millet can cut diabetes risks (All Africa)
September 04, 2021
All Africa published an article on the latest findings from ICRISAT and IFPRI stating that a millet-based diet could lower the risk of diabetes, a rapidly growing problem in Sub-Saharan Africa. The study, published in August in the journal Frontiers in Nutrition, analyses millet consumption and its impact on cardiovascular health. It found that people with diabetes who consumed […]
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Fisheries Commission to regulate aquaculture (Graphic Online)
September 03, 2021
Graphic Online (Ghana) published an article stating that the Fisheries Commission has developed a new requirement to regulate aquaculture in the country in order to help increase farm productivity and ensure safe and quality fish for the market. It is being spearheaded by IFPRI, the Water Research Institute of the Council for Scientific and Industrial Research (WRI-CSIR), […]
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Food systems must be a central pandemic response option (Sunday Standard)
September 03, 2021
Sunday Standard (Botswana) published an article on how Botswana policymakers will look to two major conferences on climate change to help transform Botswana. A report prepared by the International Food Policy Research Institute (IFPRI) entitled: 2021 Global Food Policy Report: Beyond the Pandemic Transforming Food Systems after COVID-19 states that the pandemic and associated policy responses “exposed […]
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COVID-19 has been devastating for the UN’s 2030 Sustainable Development Goals (IFA Magazine)
September 03, 2021
IFA Magazine reported that the UN’s Sustainable Development Goals (SDGs) are now in real jeopardy of not meeting their 2030 deadline thanks to the Covid-19 pandemic, according to Sarvjeev S. Sidhu CFA, Head of Emerging Markets Strategy at Aegon Asset Management. According to IFPRI, “persons without social protection were particularly vulnerable to Covid-19. An additional 150 million people are […]
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Avocados and Kenya’s smallholder farmers (Smart Farmer)
September 03, 2021
Smart Farmer published an article on IFPRI research that finds exporting avocados to high-value European markets can boost the income of Kenya’s smallholder farmers by 39 percent, a new report says. Research Fellow and lead author of the report, Mulubrhan Amare states that “International agricultural markets offer a higher price and also demand higher quality than the local market. Producing for […]
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Africa’s farmers deserve choices (Inter Press Service)
September 03, 2021
IPS published an op-ed by Jemimah Njuki, head of the Africa Region, and Elizabeth Nsimadala. The op-ed wrote that they believe the Food Systems Summit could provide a forum for a reset that seeks to find common ground for the increasingly fractious debate over food production in Africa. Most Africans—including up to 90% of people living in rural communities—still […]
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What the scrapped breakfast at school plan would mean for children (Boom Live)
August 31, 2021
Boom Live (Indian) published an article stating that the veto comes months after the National Family Health Survey reported an alarming drop in the nutrition levels of children. The government has dropped the breakfast at school scheme and the extension of mid-day meal schemes despite the National Education Policy’s findings that children are unable to learn optimally when they […]
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World Water Week 2021: Sessions on agriculture and food security (Paepard)
August 31, 2021
Paepard reported on World Water Week and summarized the discussion on “Irrigation and socio-environmental resilience: Finding confluence between strategy and disaster” co-sponsored by Feed the Future/USAID and IFPRI. The session presented new knowledge and tools that contribute to innovative small-scale irrigation approaches that can be developed without increasing risk to water and other natural resources
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Food systems: seven priorities to end hunger and protect the planet (Nature)
August 31, 2021
Nature published an op-ed by former director general, Joachim von Braun, Kaosar Afsana, Louise O. Fresco, and Mohamed Hassan on how the United Nations should harness science and technology to improve nutrition and safeguard the environment. In September, the United Nations secretary-general, António Guterres, will convene a Food Systems Summit. This is only the sixth UN summit on food since […]
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Myths about the feminization of agriculture: Implications for global food security
CGIAR Research Program on Policies, Institutions, and Markets (PIM)
SEP 14, 2021 – 10:00 AM to 11:00 AM EDT. This webinar will present and discuss finding of a new paper on myths about the feminization of agriculture.
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Tropentag 2021
Towards shifting paradigms in agriculture for a healthy and sustainable future
SEP 14, 2021 – 08:00 AM to 11:00 AM EDT. IFPRI is participating in Tropentag 2021.
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ICAE event: Does focusing on women farmers with climate resilience strategies pay off?
Evidence from Malawi, Nigeria, Tanzania, and Uganda, and India and Nepal.
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COVID-19 disruptions to health and nutrition services in Uttar Pradesh, India
After lockdowns are lifted, reluctance to seek assistance lingers.
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Walmart Foundation
The Walmart Foundation aims to provide convenient access to affordable food around the world. It works to provide economic opportunity and promote sustainable practices by partnering with research organizations as well as community organizers.
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All hat and no cattle? Accountability following the UN Food Systems Summit
Getting follow-through on key global commitments.
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Extraordinary COVID-19 social support programs in South Africa yield economic benefits during the pandemic period
Modeling shows emergency safety net programs boost GDP during pandemic.
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Realistic or just rhetoric? The ban on chemical fertilizer (Ground Views)
August 28, 2021
Ground Views (Sri Lanka) published an article that references an IFPRI survey that found that farmers faced food insecurity as a result of the measures that had been put into place to curb the spread of Covid-19. The report said that “High levels of food insecurity and disruptions across domains such as income, asset ownership, and agriculture could have short- […]
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Minister Thoko Didiza: Agriculture land reform and rural development dept budget Vote 2021/22 (Ngoho News)
May 22, 2021
Ngoho News reported on a wide-reaching address by Minister Thoko Didiza who spoke on women’s empowerment, land reform, agricultural research among other topics. She mentioned IFPRI research that found that “Extensive empirical evidence demonstrates that agricultural research and development investments have greatly contributed to economic growth, agricultural development, and poverty reduction in developing regions over the past five decades.” […]
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FAO online conference: Food Systems in Latin America and the Caribbean (Food News_Latam.com)
August 25, 2021
Food News- Latam.com published a summary of the FAO online conference. It is no longer just a question of the degree of access to food, but of the way it is produced, processed, transported, traded, and consumed, and its planetary effects. All this ends up composing a new notion of food security in the XXI century. High-level experts […]
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CGIAR scientists and research collaborators from Uganda discuss new One Health initiative (Ag Health)
August 25, 2021
Ag Health published a blog post on how the world’s largest publicly-funded agricultural research partnership, CGIAR, is currently developing a series of initiatives to implement its 2030 research and innovation strategy that was launched in early 2021. The development of the One Health initiative is being led by a team of scientists from four CGIAR research […]
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Phdec yet to give due dividends to the horticulture sector of Pakistan (Islamabad Post)
August 25, 2021
Islamabad Post published an article on how stakeholders on Tuesday urged the federal government to take notice of Pakistan Horticulture Development Export Company’s (PHDEC) failure to play its due role in enhancing this sector’s exports and decide if it’s worth it. Talking to media, Vice President of Pakistan Businesses Forum and former FPCCI Chief on Agriculture, Ch Ahmad Jawad said […]
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Analysis-Higher U.S. food benefits give legs to dollar stores’ fresh food push (MSN)
August 26, 2021
MSN published an article stating that dollar stores in the US are likely to see a sales and earnings boost from the Biden administration’s plan to hike food stamp benefits. With the additional $36, senior research fellow, Joseph Glauber stated that “you would expect they would buy more things like meat, fish, fruits, and vegetables because those are […]
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African Green Revolution Forum (AGRF)
Pathways to Recovery and Resilient Food Systems
Virtual Event: SEP 6, 2021 – 09:00 AM to SEP 10, 2021 8:99 PM EDT. IFPRI is participating in AGRF 2021. This conference will highlight commitments and innovations the continent has made and that it continues to work towards achieving.
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An integrated approach to realize multiple benefits across water, energy, food, forests and biodiversity
Water, energy, food, forests, and biodiversity systems are intricately linked but projects to improve resource usage are too often siloed.
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What Is a healthy diet — and how can it help end world hunger? (Global Citizen)
August 20, 2021
Global Citizen published an article on how local food systems can ensure healthy diets everywhere by growing nutritious and diverse crops. Millions of people experience food insecurity, with estimates that over 800 million go to bed hungry each night. And yet, we constantly hear that we produce enough food to feed every person in the world. How […]
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Subsidy pushes up yields by 3%—study (The Nation)
August 19, 2021
Nation (Malawi) published an article on a study that showed households that had access to Farm Input Subsidy Programme (FISP), the predecessor of Affordable Inputs Programme (AIP), had their maize yields rise by a paltry 2.9 percent, a recent study has shown. IFPRI recently found that overall, poor households that received subsidized inputs under FISP were better off than those who did not […]
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How corporations hijack food production (Deutschland Funkkultur)
August 19, 2021
Deutschland Funkultur (Germany) published an article about how corporations determine more and more how food is produced. At the same time, hunger is increasing again worldwide. Now companies should have even more influence. Discussions persist on the role of corporations and how to produce food for populations, particularly in developing countries. “The institutes of the Working Group for International Agricultural […]
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Winners and losers of foreign exchange rationing: the case of Ethiopia (Dev Policy Blog)
August 19, 2021
DevPolicyBlog (Australia) published an article on how Ethiopia has similarities and differences to Papua New Guinea (PNG). Like PNG, Ethiopia experienced an economic boom in the mid to late 2000s, and exchange rate appreciation, followed by an external shock that reduced the flow of foreign exchange into the country. This time was followed by foreign exchange shortages and […]
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Digital farming takes hold in China as companies race to the market (CGTN)
August 16, 2021
CGTN (China) published an article on a new project: Modern Agriculture Platform (MAP). Launched by Sinochem in 2017 and now part of agrochemical giant Syngenta Group, the digital platform offers a wide range of services to growers who want to increase their crop yields and quality. Farmers who join MAP receive visits from agronomists who advise them […]
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Four priorities for Zambia now that Edgar Lungu has been unseated (Sunday Times)
August 17, 2021
Sunday Times (South Africa) published an op-ed by senior research fellow, Danielle Resnick who writes “that now that Zambia’s Hakainde Hichilema, who had a landslide victory in the country’s elections, faces two key challenges: reviving Zambia’s democratic credentials and stimulating the economy.” Resnick writes, “To achieve this, the new administration must have at least four priorities. These are regaining credibility […]
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Liberalise trade in machines (Indian Express)
August 20, 2021
Indian Express published an op-ed by research analyst, Manmeet Ajmani, and senior research fellows, Devesh Roy and Hiroyuki Takeshima who write that to boost agricultural productivity, open up trade, lower tariffs on equipment. Mechanization covers the whole spectrum of activities from land preparation, threshing, harvesting storage, and even transport. India’s mechanization coverage is around 40-45 percent, compared to 90 percent in developed countries. If productivity […]
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As food prices soar, big agriculture is having a field day (Economist)
July 31, 2021
Economist published an article about how the reopening economy’s hunger for goods from China, and for the containers that carry them, has left importers of coffee and other crops, struggling to ship globally. And food prices are increasing. Transport logjams and paltry harvests in producing regions have conspired with surging demand to stoke food inflation across the […]
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2021 Global Food Policy Report: COVID-19’s impact on agriculture and food systems in South Asia
Contending with successive pandemic waves.
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$15.2 billion in research and innovation investments can put global climate and hunger goals within reach
A new report shows how targeted spending can have significant global benefits.
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End of stubble burning by deploying crop-twice and crop-thrice technologies (Samakai)
August 12, 2021
Samakal (Bangladesh) published an op-ed on how starting from the dawn of civilization to the current era human beings have devastated the environment in many different ways for their immediate need. It is a common practice to burn the crop residues as removing them is way too expensive. However, the cheapest option for the farmer is the most […]
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Vitamin and Minerals Global Market Report 2021: COVID-19 implications and growth to 2030 – ResearchAndMarkets.com (Yahoo)
August 13, 2021
Yahoo reported that the global vitamin and minerals market is expected to decline from $18.14 billion in 2020 to $17.54 billion in 2021 at a compound annual growth rate (CAGR) of -3.3 percent. The market is expected to reach $22.21 billion in 2025 at a CAGR of 6 percent. IFPRI has gathered evidence of major disruptions to […]
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Modeling impacts of productivity growth inform the CGIAR initiative on crops to end hunger (Futuribles)
August 13, 2021
Futuribles published an article stating that recent research from USDA and IFPRI shows that increasing productivity gains in food crops would not be enough to reduce malnutrition in developing countries in 2030. These simulations were commissioned by CGIAR as part of the Crops to End Hunger Initiative.
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UN report on nutrition gives Africa food for thought (Polity)
August 12, 2021
Polity (South Africa) published an article on the state of food security. The latest SOFI report shows a forthcoming global shift of food insecurity towards Africa. It also points to multiple trends that threaten to undermine decades of global progress towards ensuring universal access to safe, nutritious food. Even before adjusting for any disproportionate effects on food systems caused […]
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Listen to the children (Dhaka Tribune)
August 10, 2021
Dhaka Tribune published an op-ed concerning children in Bangladesh and the effect of climate change. The future of more than 19 million children is at risk due to climate change in Bangladesh. Climate scientists are increasingly concerned that global heating will trigger tipping points in the Earth’s natural systems, which will lead to widespread and possibly irrevocable disaster […]
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Maize prices rising, hit K200/kg—report (The Nation)
August 09, 2021
The Nation (Malawi) published an article stating that according to IFPRI-Malawi figures, retail maize prices have started rising, with the Southern Region alone recording a 21 percent increase. Of the 128 markets monitored, only nine markets had maize sold at the minimum farm gate of K150 per kg, with the lowest prices offered in Chitipa in the Northern […]
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New global initiative: Transforming gender norms in land and resource rights (Forests News)
August 09, 2021
Forests News published an article about the new gender norms initiative that several CG Centers and IFAD will work on. This initiative will generate evidence on the potential contribution of different kinds of gender transformative approaches for achieving more equitable and fairer outcomes for men and women in accessing and controlling land and its resources.
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China’s food security policies could endanger others (The Well)
August 10, 2021
The Well News published an article summarizing a meeting at the National Press Foundation. One expert fears that increasingly high demand for grain worldwide coupled with China’s step-up in purchasing, stockpiling, and agricultural subsidizing could disrupt global grains prices and availability and influence grain distribution around the world. “[These policies] give China an inroad into global grains trade in a […]
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UNFSS. Pre-Summit of the UN Food Systems Summit: Day 1 (Paepard)
August 06, 2021
Paepard published a summary and video of the Pre-Summit of the UN Food Systems Summit (July 27 and 28) set the stage for the culminating global event in September by bringing together diverse actors from around the world to leverage the power of food systems to deliver progress on all 17 Sustainable Development Goals (SDGs). Custodian, Gender and […]
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Study: Millet diet can lower risk of type 2 diabetes (The Nation)
August 07, 2021
The Nation (Kenya) published an article on the latest findings from ICRISAT and IFPRI. The research was conducted in 11 countries and published in Frontiers in Nutrition. The research further shows that diabetic people who consumed millet as part of their daily diet their blood glucose levels drop by between 12-15 percent. “Millets are grown on all inhabited […]
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Four priorities for Zambia after the 2021 elections (The Conversation)
August 08, 2021
The Conversation published an op-ed by senior research fellow, Danielle Resnick on the upcoming elections in Zambia. Resnick writes, “Whoever wins Zambia’s 2021 general elections will face two key challenges: reviving the country’s democratic credentials and stimulating the economy. To achieve this, the new administration must have at least four priorities. These are regaining credibility with the […]
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Zambia has an election this week. Here’s what you need to know (Washington Post)
August 11, 2021
Washington Post published an op-ed by senior research fellow Danielle Resnick on the upcoming elections in Zambia. Like other African nations, Zambia’s elections, in 1991, marked a wave of democratic transitions. However, Zambia has since experienced a significant reversal of its democratic gains, as detailed in a recent Amnesty International report. In Zambia, democratic erosion. Today, Zambian […]
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School feeding programs improve nutrition and child growth across generations: Evidence from India
Research shows for the first time the benefits of a key type of social protection program extend years later to the children of recipients.
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IFPRI Researchers Recognized by IAAE for Lifetime Contributions
August 11, 2021
Washington, DC: Three researchers at the International Food Policy Research Institute (IFPRI) were recognized today with prestigious awards from the International Association of Agricultural Economists (IAAE). Agnes Quisumbing, Claudia Ringler, and Johan Swinnen were all named Honorary Life Members of the Association. The award is the highest honor granted by the association, bestowed in recognition of career […]
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World Water Week 2021
Hosted by Stockholm International Water Institute (SIWI)
AUG 24, 2021 – 06:00 PM to 7:00 PM EDT. This session will showcase new insights into the multiple and synergistic roles of water in food systems and for the nutrition that was deliberated during the 2021 UN Food Systems Summit.
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G20 Matera Declaration calls for investing more and better in food systems to achieve Zero Hunger
A call to action on a problem exacerbated by the COVID-19 pandemic.
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IFPRI Insights: August 2021
The Pre-Summit; School Meals, Reframing Time Poverty; and more
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Firms for improved food system (Times)
August 05, 2021
The Times (Malawi) published an article stating that two think tanks, IFPRI and Akademiya2063, have urged Malawi to move towards a more comprehensive food systems approach by way of diversified production. The joint study found that dominated by few products, agriculture remains the main sector of Malawi’s economy, accounting for about 80 percent of total export earnings and labor […]
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Encouraging processed food manufacturers to voluntarily save calories did not work (Germanic News)
August 06, 2021
Germanic News published an article stating that a recent analysis of changes in the nutritional value of foods and beverages sold in English supermarkets between 2015 and 2018 showed no change in calorie, sugar, or salt content of products. Solutions are manifold, but Senior Research Fellow Stuart Gillespie says, “We need carrots as well as sticks when seeking to address […]
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UNFSS. REPORT: Everyone at the table – Co-creating knowledge for food systems transformation (Paepard)
August 02, 2021
Paepard published a summary report of the UNFSS Pre-Summit event. The event serves as the preparatory meeting for the UN Food Systems Summit in September by consolidating all the substantive work of the Summit into a common vision and setting a tone of bold ambition and commitment to action. Given the richness of ideas coming through the Summit’s workstreams and […]
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AFA joins UNFSS pre-summit affiliated session on exploring a new consensus for smallholder farmers (Asian Farmers)
August 03, 2021
Asian Farmers published a summary of the UNFSS pre-summit that recognized that there are a lot of stakeholders working towards achieving the SDG 2 target of eliminating hunger, and the UN Food Systems Summit provides an opportunity for coordinated action. In particular, several reports released in recent years such as Ceres2030, the SOFI, PARI 2020, and Foresight 2.0 highlight the […]
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Admarc secures K62 billion for maize purchase (The Times)
August 03, 2021
The Times (Malawi) published an article on how the state-run grain trader, the Agricultural Development and Marketing Corporation (Admarc), has set aside over K62 billion for use in purchasing maize from farmers this season as it has now entered the market full-throttle. The June report from IFPRI-Malawi indicates that less than 10 percent of farmers who sold maize in June received a […]
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Pre-Summit on food systems: Participation of over 100 countries (United Nations)
August 04, 2021
UN RIC published an article on the UNFSS Pre-Summit where more than 100 countries joined the conversation (an historic three-days in Rome) with an outcome of bold ideas and global actions ahead of the UNFSS Summit in September. The article highlights included a quote from Head, Africa Region, Jemimah Njuki who said, “It is very important that we give women voices and […]
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Nigeria and UNFAO’s report on looming hunger (Nigerian Pilot News)
August 04, 2021
Nigerian Pilot News published an article on the recent report by Global Report on Food Crises (GRFC 2021) concerning Nigeria is quite predictable and alarming. In its 2021 Report, the GRFC stated that 13 million Nigerians risk acute hunger. Nigeria is grouped with six other countries in the negative hunger index. Other countries include Ethiopia, South Sudan, Sudan, Zimbabwe, and the Republic […]
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Besides insecurity, land rights hamper Nigerian women’s farming efforts (Premium Times)
August 03, 2021
Premium Times (Nigeria) published an article on the role gender plays in land ownership. While women farmers contribute about 70 percent of food production in the country, according to the FAO, land rights discrimination, fueled by social, economic, and cultural factors, affects their productivity. Head, Africa Region, Jemimah Njuki stated, “It’s one of the key issues that we have to […]
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Expert: Middlemen fleecing peasant farmers, creating artificial scarcity (This Day Live)
August 04, 2021
This Day (Nigeria) published an article on how middlemen are taking advantage of peasant farmers by buying off their produce to hoard in a bid to create artificial scarcity for staple crops. Indeed, Nigeria has continued to witness the rising cost of staple food crops despite being the largest producer of staple crops in West Africa by a […]
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Philippine agriculture is dying—what will it take to save it? (Focus on the Global South)
August 06, 2021
Rappler published an opinion on the state of agriculture in the Philippines. The article reports that Philippine agriculture was not in the best of health when we entered the WTO in 1995, but the cure, import liberalization on our part as the rich countries maintained their highly subsidized trade structures was a cure far worse than the […]
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MIL-OSI Global: Research and development are key to resilient food systems in Africa (The Conversation)
August 01, 2021
The Conversation published an article posing the question, “What will it take to build sustainable, resilient food systems in African countries? This was one of many questions considered at the 2021 United Nations Food Systems Pre-Summit in late July that aims to identify bold, innovative actions, with measurable outcomes. These actions are needed to achieve many of the […]
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The devolution revolution paradox: Greater accountability, lower spending on agricultural services
A potential obstacle to food system transformation at the local level.
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COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria
What happened when a key type of social protection program stopped operating during lockdown.
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IFPRI Researchers Recognized by AAEA for Superior Communications and Lifetime Contributions
August 02, 2021
Washington, D.C. – Researchers at the International Food Policy Research Institute (IFPRI) were recognized today with two prestigious awards from the Agricultural & Applied Economics Association (AAEA). Jo Swinnen was awarded the Quality of Communications Award for the book COVID-19 and Global Food Security (editors, Johan Swinnen and John McDermott) and the blog posts, events, […]
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To build food security, reduce plastic use
The environmental scourge of disposable plastic bags harms—and is fueled by—food systems.
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Price hike? Covering China’s food security strategy (National Press Foundation)
July 31, 2021
National Press Foundation published a summary, video, and transcript of a talk with senior research fellow Joseph Glauber and others on China’s new food security policies: Should Beijing’s 5-Year Plan For “Absolute” Food Security Worry Other Nations?” outlines a plan to counter food shortages in 2025. With one in six people in the world dependent on international trade for food, will massive Chinese […]
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Poultry farmers unhappy budget review did not address scarcity of feed (Citi Business News)
July 31, 2021
Citi Business News (Ghana) published an article on how poultry farmers in the country are still struggling to find feed for their birds, and they were expecting the Finance Minister to announce government’s plans to salvage the situation using the budget review. Unfortunately, this did not happen, and these farmers are now uncertain about the future of their industry. According […]
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African leaders prioritise policies to support youth and women (Financial Nigeria)
July 30, 2021
Financial Nigeria reported on a meeting of leaders from across Africa who called for countries at the United Nations Food Systems Pre-Summit in Rome to transform food systems by prioritizing women and youth. They said initiatives could unlock the vast potential of the continent, especially those that empower youth and women. Senior Research Fellow and Head, Africa Region, Jemimah Njuki said, “It’s one of […]
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ADMARC starts buying maize Wednesday (The Nation)
July 27, 2021
The Nation (Malawi) reported on how the State-produce trader Agricultural Development and Marketing Corporation (ADMARC) would begin the purchase of maize. In IFPRI-Malawi‘s June Malawi Monthly Maize Market Report, findings indicate that the monthly average retail price of maize for the month was K132 per kilogram (kg).
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Why disaster relief is important (International Relief Teams)
July 26, 2021
International Relief Teams published an article on how natural disasters are becoming more and more commonplace. Even if we exclude the most recent disasters, the United States averaged 127 disasters annually from 2006-2015. That is more than double the average over the previous 63 years! Senior research fellow Katrina Kosec said, “Disasters can change victim’s attitudes in ways that […]
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Women empowerment one of four levers of change, which has power to make or break food systems, UN Food Systems Pre-Summit (Times of India)
July 27, 2021
India Times published an article on women’s empowerment and breaking down gender roles in food systems. The article quoted Head, Africa Program and senior research fellow, Jemimah Njuki who said, “The Food Systems Summit recognizes that women’s empowerment is one of four levers of change, which has the power to make or break food systems.” To ensure the Summit addresses food […]
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Poor countries technology dilemma (MENAFN)
July 21, 2021
MENAFN published an op-ed by Dani Brodrik on how recent patterns of technological change in the rich world have made it more difficult for low-income countries to develop and converge with income levels in the developed world. These changes have contributed to deepening economic and technological dualism even within the more advanced segments of developing countries’ economies. In new […]
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Millet based diet can lower risk of type 2 diabetes and help manage blood glucose levels (Mirage News)
July 29, 2021
Mirage News published the results of a study conducted by ICRISAT and IFPRI on the effects of eating millet on health, particularly Type 2 Diabetes and the glycemic index. The study has shown that eating millets can reduce the risk of developing type 2 diabetes and helps manage blood glucose levels in people with diabetes, indicating the potential to design […]
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Midday meals have a long-lasting impact: study (The Hindu)
July 19, 2021
The Hindu published an article on new IFPRI research that found that the mid-day meal scheme was associated with 13-32% of India’s improvement in height-for…the scheme in 1999. By 2011, with an expansion in budget, and state implementation following a Supreme Court order, coverage had grown to 46%. The study tracked nationally representative cohorts of mothers by […]
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Bold actions for gender equality and women’s empowerment in food systems
Women are demanding change – how to achieve it.
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G20 Environment, climate and energy meeting: Which priorities? (ISPI Newsletter)
July 21, 2021
ISPI published an article in its newsletter on the G20 Environment and Energy Ministers meeting July 22-23. In the meeting, experts attempted to answer the following questions: How to achieve the ecological transition? How to tackle climate change? What are the opportunities for a sustainable and inclusive recovery? Director General Johan Swinnen said, “The number of people facing hunger increased by […]
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US revives WTO grain import quota case as China lags behind in commitments to buy American farm goods (MSN)
July 20, 2021
MSN published an article on the trade relationship between the United States and China. A long-running dispute between the United States and China over Beijing’s import controls on rice, wheat, and corn has been reignited at the World Trade Organization (WTO), adding to trade tensions between the world’s two largest economies. Senior research fellow, Joseph Glauber wrote, […]
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‘Maize price remains low’ (Times)
July 20, 2021
Times (Malawi) published an article on the current prices of maize in Malawi. According to IFPRI’s Monthly Maize Market Report shows that fewer than 10 percent of farmers who sold maize in May had their commodity bought at the government-set minimum price. The trends follow a similar movement from March to April, where the average ‘new’ maize price was […]
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Applying New Evidence for Women’s Empowerment (ANEW)
ANEW will develop and validate measures of women’s empowerment for use by projects engaged in marketing agricultural products using collective-based organizations.
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New Global Food 50/50 Initiative Provides Data to Address Gender Gap
July 27, 2021
Rome: Just six percent of CEOs and board chairs of a sample of organizations active in food systems are women from low- and middle-income countries, according to initial findings from a new joint report from the International Food Policy Research Institute (IFPRI) and Global Health 50/50. While the initial findings also point to several positive […]
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2021 Agricultural & Applied Economics Association (AAEA) & Western Agricultural Economics Association (WAEA) Joint Annual Meeting
Virtual Event: AUG 1, 2021 – 08:00 AM to AUG 3, 2021 8:00 PM EDT. IFPRI is participating in the hybrid 2021 AAEA & WAEA Joint Annual Meeting.
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31st International Conference of Agricultural Economists (ICAE)
Virtual Event: AUG 17, 2021 – 08:00 AM to AUG 31, 2021 08:00 PM EDT. IFPRI is participating in the 31st Conference of Agriculture Economists organized by the International Association of Agricultural Economists (IAAE).
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T20 Climate Forum: The post-pandemic future of food
Food systems are both drivers of climate change and subject to its many impacts.
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Inputs subsidy under scrutiny (The Nation)
July 13, 2021
The Nation published an article that stated Malawi’s farm inputs subsidies have come under fresh scrutiny in a book that laments the immense burden they exert on the country’s economy amid continued investment in relief food. In his new book titled Disentangling Food Security from Subsistence Agriculture in Malawi launched last week, senior research fellow Todd Benson observed that despite […]
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Maize prices hit record low (The Times)
July 16, 2021
The Times (Malawi) published an article on where maize prices stood in June. Prices hit a record low. According to the latest IFPRI Maize Market Report, less than 10 percent of farmers who sold maize in June received a price equal to or greater than the minimum farm gate price. (Reach 4.8K) Also published in Business Malawi.
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Eric Opoku wants gov’t to address poultry feed challenges (Prime News Ghana)
July 16, 2021
Prime News Ghana reported that the Ranking Member on the Food, Agriculture and Cocoa Affairs Committee in Parliament, Eric Opoku, wants the government to immediately address challenges poultry farmers are currently facing with regard to access to feed for their chicken. According to an IFPRI study on the poultry feed sector, maize accounted for 60 percent of poultry feed. […]
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Over 60% of Batswana consume poor-quality diets (Sunday Standard)
July 15, 2021
Sunday Standard reported in an article that although the Covid-19 pandemic has caused an increase in food prices, well before the pandemic about 6 in 10 Batswana could not afford even the cheapest options for a healthy diet. Studies conducted by IFPRI highlight that that nutrient-rich non-staple foods are ten times more expensive than staple foods in most poor countries.
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Girls who eat a school meal every day are less likely to have stunted children, study shows (The Telegraph)
July 14, 2021
The Telegraph (United Kingdom) published an article on the findings from the IFPRI study, Intergenerational nutrition benefits of India’s national school feeding program. Indian women who eat a daily school meal are less likely to go on to have children who are stunted than those who do not, a modeling study has shown. Research Fellow Samuel Scott, one of the […]
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Senators push to ease Cuba trade ban as Biden demurs, for now (Bloomberg Government)
July 14, 2021
Bloomberg Government published an article on a new bipartisan push in Congress to open up Cuba for U.S. agriculture stands the best chance of moving ahead with a trade relationship that has bedeviled American presidents over decades. Senior Research Fellow Joseph Glauber stated that “This bill has a chance.” Lifting the trade embargo could benefit the Cuban economy as well, offering […]
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Mid-day meals linked to improved growth in children, says study (Logical Indian)
July 14, 2021
The Logical Indian published an article on findings of the IFPRI study, Intergenerational nutrition benefits of India’s national school feeding program. The findings show that investments made in school meals in previous decades were associated with improvements in future child linear growth. Suman Chakrabarti stated, “Findings suggest that intervening during primary school years can make important contributions to […]
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Mid-day meal programme linked to improved growth in children of beneficiaries, says study (News Click)
July 15, 2021
News Click published an article on findings of the IFPRI study, Intergenerational nutrition benefits of India’s national school feeding program. The findings show that investments made in school meals in previous decades were associated with improvements in future child linear growth. Senior Research Fellow Harold Alderman said, “Findings from previous evaluations of India’s MDM scheme have shown a positive association with […]
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India’s national school meal programme linked to improved growth in children: Study (MSN India)
July 13, 2021
MSN India published an article stating that an IFPRI study shows that women who received free meals in primary school have children with improved linear growth. According to Harold Alderman, a senior research fellow, “Findings from previous evaluations of India’s MDM scheme have shown a positive association with beneficiaries’ school attendance, learning achievement, hunger, and protein-energy malnutrition, and resilience to […]
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Hunger and unrest (Financial Times)
July 15, 2021
Financial Times published an article on how hunger has played a role in conflict over the years In many places. Senior Research Fellow Joseph Glauber said, “It’s the spark that lights the fire.” Citing events in northern Africa in 2007-08 as well as 2011, when wheat prices were at record highs. High prices for yellow corn in 2007 forced livestock producers in Mexico […]
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The cross-question. Eugenio Díaz Bonilla: “The current discussion is how to coordinate decent employment, healthy diets and environmental sustainability” (La Nacion)
July 12, 2021
La Nacion published an interview with senior research fellow and head of the Latin America and Caribbean Region, Eugenio Díaz-Bonilla, who argues that joint initiatives should be promoted in the region to resolve urgent dilemmas such as growth, environmental sustainability, and job creation. The all-encompassing interview tackles problems and potential solutions, discusses where the international community was on issues in […]
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Women are the key to sustainable food systems (Biovision)
July 08, 2021
Biovision (Germany) published an op-ed by Jemimah Njuki, head of the Africa Region and senior research fellow. In the op-ed, Njuki states that research paints a clear picture: in order to fight hunger and poverty effectively, we have to break the rigid division of roles between men and women – on the farms, in the processing plants, and at […]
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COVID-19’s toll on youth in Southeast Asia (The Diplomat)
July 09, 2021
The Diplomat published an article stating that COVID-19 infections are spiking across the region and that young people are likely to be disproportionately affected over the long term. Other health issues are taking their toll, too. Unwanted pregnancies, especially in families that cannot afford to care for a child, could exacerbate other ongoing health challenges faced by […]
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Disrupted food systems in South Asia led to resilience building policies (Financial Express)
July 08, 2021
Financial Express (India) published an article on the severe health and economic impacts of the COVID-19 pandemic and how it has disrupted food systems and upended livelihoods in South Asia, but has also led to policies aimed at building resilient food systems. According to IFPRI’s 2021 Global Food Policy Report. “The pandemic responses have demonstrated the power of well-crafted policies […]
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Mapping evidence of food system transformation for healthier diets: What works?
Surveying which innovations work best to build better nutrition.
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3 billion people cannot afford a healthy diet (Big News Network)
July 09, 2021
Big News Network published an article on nutrition and healthy diets globally. It stated that the COVID-19 pandemic has caused price spikes for corn, milk, beans, and other commodities, but even before the pandemic about 3 billion people could not afford even the cheapest options for a healthy diet. Distinguishing between affordability and other causes of unhealthy diets is a key step toward […]
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10 Lidl products that are sweeping stores every week that you will also not get fat (Business Insider)
July 05, 2021
Business Insider (Spain) published an article on the German-based market that has healthy options for consumers. The article quotes a study by IFPRI titled, The relative caloric prices of healthy and unhealthy foods differ systematically across income levels and continents that concluded that the high price of healthy foods has been proven to be a factor that determines the […]
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Why Modi govt’s prized food scheme went from ‘dal of choice’ to no dal at all (MSN India)
July 05, 2021
MSN India published an article stating that providing free foodgrain to India’s poor has been the mainstay of the Narendra Modi government’s Covid-19 relief package for the vulnerable sections of Indian society and has seen multiple extensions as the pandemic continued its devastating spread across India. Yet this scheme has seen significant changes when it comes to the allocation […]
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Improving food donation policies is key to fighting food waste
Ways to craft incentives to encourage more giving.
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Pre-Summit of the UN Food Systems Summit
IFPRI is participating in several sessions of the Pre-Summit of the UN Food Systems Summit, which will set the stage for the culminating global event in September by bringing together diverse actors from around the world to leverage the power of food systems to deliver progress on all 17 Sustainable Development Goals (SDGs). Demand, Innovate […]
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Using Big Data and Machine Learning to Predict Poverty and Malnutrition for Targeting, Mapping, Monitoring, and Early Warning
Co-organized by Cornell University and Food Security Portal of IFPRI
Virtual Event: July 28, 2021 – 08:00 AM to 9:30 EDT. This webinar will highlight the differences between poverty and malnutrition targeting and mapping.
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Better Measures of Land Surface Temperatures and Solar-Induced Chlorophyll Fluorescence (SIF) to Improve Monitoring for Drought-Stressed Crops and Crop Productivity
Co-organized by Cornell University and the Food Security Portal of IFPRI
Virtual Event: July 20, 2021 – 10:00 AM to 11:00 AM EDT. This webinar will discuss how satellite remote sensing offers an inexpensive, timely solution to monitor conditions on the Earth's surface.
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UNFSS Independent Dialogue: The Critical Role of Agricultural Extension in Advancing the 2030 Agenda: Lessons from the Field and Empirical Evidence
Co-Organized by IFPRI and Sasakawa Africa Association (SAA)
Virtual Event: AUG 6, 2021 – 07:00 AM to 09:30 AM EDT. The objective of this dialogue is to come to a common understanding of how extension can contribute to the SDGs and adapt to future needs.
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UNFSS Science Days: Groundwater can play a key role in transforming Africa’s food systems
A crucial resource for improving food security, nutrition, and long-term prosperity.
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UNFSS Science Days: Reforming agricultural policies to support food systems transformation
Supporting food system transformation by redirecting farm subsidies that can reduce carbon footprints, boost resilience, improve food & nutrition security, and enhance poverty reduction & equity.
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UNFSS Science Days: Promise of the commons for sustainable and equitable food systems
Better management of shared natural resources can boost food system transformation.
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New study finds India’s national school meal program linked to improved growth in children of beneficiaries
July 12, 2021
New Delhi: Women who received free meals in primary school have children with improved linear growth, according to a new study by researchers at the International Food Policy Research Institute (IFPRI). India is home to the highest number of undernourished children and the largest school feeding program in the world—the Mid-Day Meal (MDM) scheme—yet long-term program benefits on nutrition are unknown. […]
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IFPRI Insights: July 2021
UNFSS; Climate Change Adaptation; Rising Food Prices; and more
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The Population Council
The Population Council conducts research to address critical health and development issues. In the developing world, the Population Council works with governments and civil society organizations to overcome obstacles to health and development. The Council also uses state-of-the-art biomedical science to develop new contraceptives and products to prevent the transmission of HIV.
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Botswana Ministry of Agricultural Development & Food Security
The broad function of the Ministry is to improve food security and champion agricultural development through local production, reduction of import bill, diversification of the sector, value addition, employment, promotion of consumption of local foodstuff, as well as establishment of agricultural based poverty eradication projects. The ministry implements its mandate through six departments and one […]
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NEW STUDY: Increased hunger due to climate change out to mid-century can be averted with dedicated investments in the agricultural sector.
June 22, 2021
Washington, DC: In order to prevent the impacts of climate change from pushing an additional 78 million people into chronic hunger by 2050, annual global investments in agricultural research and development will need to increase by US $2 billion (or by 120%) between 2015 and 2050, according to a new study from researchers from the International Food Policy Research Institute (IFPRI). The study provides new insights into the costs of a […]
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Financing food systems transformation
Virtual Event: July 13, 2021 – 09:30 AM to 11:00 AM EDT. This event will bring together a group of experts to discuss options for mobilizing and utilizing funding to finance food systems transformation.
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Transforming Food Systems After COVID-19: South Asia Discussion of IFPRI’s 2021 Global Food Policy Report
Co-organized by Indian Council of Agricultural Research (ICAR) and Research and Information System for Developing Countries (RIS)
Virtual Event: July 8, 2021 – 7:00 AM to 8:30 AM EDT. IFPRI South Asia will deliberate the challenges that the pandemic has highlighted on the vulnerabilities that the region must tackle to ensure a better food system for future generations.
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Govt rolls out 3rd phase Covid-19 relief funds (The Nation)
June 29, 2021
The Nation (Malawi) published an article stating that the Ministry of Gender, Community Development, and Social Welfare has rolled out the third phase of emergency cash transfers under the Covid-19 urban cash transfer intervention targeting 74 150 urban beneficiaries. The initiative targets low-income semi-urban locations based on assessment of the cities’ socio-economic profiles and household vulnerability levels. […]
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Collaborative research aims to restore biodiversity and improve agronomic systems (Grupo Cultivar)
June 29, 2021
Grupo Cultivar (Brazil) published an article on Bayer, IFPRI, and the Zurich Federal Institute of Technology (ETH) announcing the development of a collaborative study aimed at helping agriculture to develop and implement new solutions to reduce impacts on biodiversity. This is the first global partnership to focus on large-scale crops such as wheat, corn, and soybeans. Senior research fellow Wei […]
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Climate change: Oyo smallholder female farmers count losses, seek govt. support (ICI Nigeria)
June 29, 2021
International Center for Investigative Reporting published an article on how the biting effects of climate change on the global community took a bad twist for the smallholder women farmers in the state with a sudden stop in rainfall in 2020, leading to poor harvest for many of them. In an AGRODEP project paper, The potential […]
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Kenyan farmers tap apps to ride out COVID-19 and climate storm (Reuters)
June 30, 2021
Reuters published an article that stated that according to government figures, there are about 4.5 million small-scale farmers in Kenya and their collective output accounts for more than 60 percent of the country’s food. Across sub-Saharan Africa, people are using more than 400 apps and digital platforms for everything from accessing financial services and planting advice to […]
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Time-use agency: A new measure of women’s empowerment
A more nuanced approach to gauging women's strategic choices about time and work.
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Too hot? The robots aren’t complaining (Politico)
June 29, 2021
Politico published an article on how high temperatures can hurt the economy. In addition to the health costs, fires, and stress on crops, heat makes workers less productive. One study found that factory employees in India were less likely to show up for work when it’s unusually hot. The big takeaway: Output falls by more than 2 […]
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Should the agriculture industry be more regulated? (Bloomberg)
June 29, 2021
Bloomberg News produced a video that featured senior research fellow, Joseph Glauber. In the video, Glauber states that the USDA funnels billions to the agriculture industry with few strings attached. Money could benefit the environment — if the government can get the subsidies right. Agriculture has been outside regulations particularly with GHG emissions. The agriculture sector receives many […]
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Biden wants to pay farmers to grow carbon-capturing crops (Yahoo News)
June 30, 2021
Yahoo News published a blog post stating that Biden wants to pay farmers to grow carbon capturing crops. but it’s complicated. farmers are a crucial part of Biden’s plan to address climate change, but the economics behind paying them to capture greenhouse gases are complex. even persuading more farmers and ranchers to participate in existing conservation programs is […]
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Measuring employment and consumption in household surveys: Reflections from three survey experiments
CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Virtual Event: July 13, 2021 – 10:00 AM to 11:00 AM EDT. This event will discuss how survey efforts are invaluable tools for development practitioners.
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UNFSS Science Days Side Event: Transforming Food Systems from the Ground Up: The Potential of Groundwater in Achieving Food Security and Prosperity in Africa
Co-organized by IFPRI, Ministry of Water and Environment, Uganda; Ministry of Agriculture, Water and Land Reform, Namibia; International Water Management Institute (IWMI), African Development Bank, World Bank
Virtual Event: July 6, 2021- 07:00 AM to 10:00 AM EDT. The session will include an overview of key issues as well as two case studies from Africa followed by a panel discussion of African policymakers.
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Global Report on Food Crises 2021: Building resilience can prevent crisis and conflict
More than 155 million people experienced acute food insecurity in 2020, an increase of 20 million from 2019 and a five-year high.
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Wageningen Centre for Development Innovation
The Wageningen Centre for Development Innovation works on processes of innovation and change through facilitating innovation, brokering knowledge and supporting capacity development.
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University of Washington
The UW is one of the world’s preeminent public universities. It works to turn ideas into impact and transform lives and our world.
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University of South Carolina
The University of South Carolina (USC) is a public research university in Columbia, South Carolina. Founded in 1801, it is the flagship institution of the University of South Carolina System and offers more than 350 programs of study. USC also has several thousand future students in feeder programs at surrounding technical colleges. Professional schools on […]
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University of Nottingham
The University of Nottingham was founded on the vision and philanthropic spirit of Jesse Boot who, in 1928, donated the land that is now University Park. The vision of a university devoted to discovery, enterprise and the advancement of the human condition, combined with his lifelong commitment to improving health and wellbeing, remains intrinsic to […]
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University of Maryland
The University of Maryland, College Park is the state’s flagship university and one of the nation’s preeminent public research universities. A global leader in research, entrepreneurship and innovation, the university is home to more than 40,700 students, 14,000 faculty and staff, and 388,000 alumni all dedicated to the pursuit of Fearless Ideas. University of Maryland […]
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University of Manchester
The University of Manchester’s research has real-world impact beyond academia. It is at the forefront of the search for solutions to some of the world’s most pressing problems, seeking to be a global force for positive change. From tackling cancer and poverty to finding the energy solutions of the future, the University of Manchester’s research […]
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Ghent University
Ghent University is a top 100 university and one of the major universities in Belgium. Our 11 faculties offer more than 200 courses and conduct in-depth research within a wide range of scientific domains. Ghent University Global Campus is also the first European university in Songdo, South Korea.
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United States General Services Administration
GSA provides workplaces by constructing, managing, and preserving government buildings and by leasing and managing commercial real estate. GSA’s acquisition solutions offer private sector professional services, equipment, supplies, and IT to government organizations and the military. GSA also promotes management best practices and efficient government operations through the development of government-wide policies.
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Texas State University
Texas State University is committed to applied research that can change the world. Its faculty and students are generating new knowledge, catalyzing ideas into reality, and pushing the boundaries in every discipline.
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TechnoServe
TechnoServe helps people lift themselves out of poverty by harnessing the power of the private sector. A leading nonprofit organization operating in almost 30 countries, TechnoServe works with hardworking women and men in the developing world to build competitive farms, businesses, and industries. By linking people to information, capital, and markets, TechnoServe helps to create […]
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SYSTEMIQ
SYSTEMIQ is a systems change company that partners with the private sector, policy-makers, and civil society to create and maintain sustainable economic systems.
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Pulse Canada
Pulse Canada is the national association representing growers, traders and processors of Canadian pulses (dry peas, beans, lentils and chickpeas). Its mission is to contribute to the profitability of the Canadian pulse industry through programs designed to deliver innovative solutions that improve efficiencies and increase value.
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Permanent Interstate Committee for Drought Control in the Sahel (CILSS)
The mandate or general objective that guides CILSS’s action is to invest in the search for food security and in the fight against the effects of drought and desertification, for a new ecological balance in the Sahel.
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PATH
Launched in 1977 by three intrepid researchers, PATH was a new kind of health organization: a nonprofit that would deliver the expertise, resources, and innovations of private industry to improve health for all. Today, PATH harnesses the power of data and digital tools. PATH is working with partners to accelerate health equity so all people […]
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Ministry of Agriculture, Democratic Republic of Congo
The mission of the Ministry of Agriculture are Agricultural production and food self-sufficiency; Planning of national production targets in the fields of agriculture and agroforestry; Promotion and supervision of Agricultural Associations and Cooperatives; Design, implementation, monitoring and evaluation of agricultural development programs and projects; Promotion of agricultural products for domestic food, domestic industry and export; […]
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Ministry of Agriculture and Irrigation, Peru
The Ministry of Agriculture and Irrigation of Peru (MINAGRI) is the institution of the Peruvian State in charge of the agricultural sector. It is headquartered in Lima, Peru. Its objectives are To strengthen producer organizations and promote their integration under the management approaches of the productive basins and chains; to promote technological innovation and training […]
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Management Systems International (MSI)
MSI works to help communities, NGOs, governments, media organizations and individuals solve complex development challenges, often in areas torn apart by hunger, conflict and violence.
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Mahalanobis National Crop Forecast Centre
The Mahalanobis National Crop Forecast Centre was established to provide in-season crop forecasts and assessment of drought situation using state of the art techniques and methodologies developed by Indian Space Research Organisation (ISRO).
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Johns Hopkins University
Johns Hopkins University was the United States’ first research university. Its mission is to encourage research and promote the advancement of individual scholars, “who by their excellence will advance the sciences they pursue, and the society where they dwell.”
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John Snow Research & Training Institute (JSI)
JSI is e driving innovative, sustainable solutions to the most pressing health care challenges of our times. Through training and technical assistance, strategic planning, needs assessment, research, and program evaluation, we equip health providers and communities to strengthen health systems to achieve better health outcomes for all. The Institute also provides a broad range of […]
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International Institute for Sustainable Development
The International Institute for Sustainable Development (IISD) is an award-winning independent think tank working to fulfill a bold commitment: to create a world where people and the planet thrive.
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Institute of Peruvian Studies (IEP)
The Institute of Peruvian Studies (Instituto de Estudios Peruanos, IEP) is a social sciences research center that specializes in independent, pluralistic and interdisciplinary study of Peru and Latin America. Since its founding, the IEP has been recognized for its achievements in the field of social studies and has contributed significantly to the discussion of issues […]
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Imperial College London
Imperial College London is a world top ten university with an international reputation for excellence in teaching and research. Consistently rated amongst the world’s best universities, Imperial is committed to developing the next generation of researchers, scientists and academics through collaboration across disciplines.Imperial is a multidisciplinary space for education, research, translation and commercialization, harnessing science […]
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IDEP Foundation
IDEP develops and delivers training, community programs and media about sustainable development through Permaculture, and community-based disaster management. For more than a decade IDEP has been delivering practical programs and public education activities to communities in need all over Indonesia.
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Fondation Botnar
Fondation Botnar is a Swiss-based foundation which champions the use of AI and digital technology to improve the health and wellbeing of children and young people in growing urban environments. It supports research, engages with diverse partners, and invests in emerging technologies and scalable solutions globally.
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Federal Ministry of Agriculture and Rural Development, Nigeria
The mandate of the Federal Ministry of Agriculture and Rural Development is to ensure food security in crop, livestock and fisheries, stimulate agricultural employment and services, promote the production and supply of raw materials to agro industries, provide markets for the products of the industrial sector, generate foreign exchange and aid rural socio-economic development. It […]
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Ethiopian Agricultural Transformation Agency (ATA)
The ATA is a strategy and delivery oriented government agency created to help accelerate the growth and transformation of Ethiopia’s agriculture sector. The Agency’s mandate is focused solely on improving the livelihoods of smallholder farmers across Ethiopia.
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Centre for Agriculture and Bioscience International (CABI)
CABI is an international, inter-governmental, not-for-profit organization that improves people’s lives worldwide by providing information and applying scientific expertise to solve problems in agriculture and the environment. Their approach involves putting information, skills and tools into people’s hands. CABI’s 50 member countries guide and influence our work which is delivered by scientific staff based in […]
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CARE Malawi
CARE tackles the underlying causes of poverty and social injustice in order to deliver lasting change in the lives of poor and vulnerable people. CARE believes that at its root, poverty is caused by unequal power relations that result in inequitable distribution of resources and opportunities between women and men, between power-holders and marginalized communities […]
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Alfred Landecker Foundation
The Alfred Landecker Foundation is an incubator for democracy in the digital age. The foundation uses technological advancements and comprehensive expertise for an open society, a contemporary remembrance of the Holocaust and other Nazi crimes and the fight against anti-Semitism, racism, and group hatred.
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Association of Public & Land-Grant Universities
The Association of Public and Land-grant Universities (APLU) is a research, policy, and advocacy organization dedicated to strengthening and advancing the work of public universities in the U.S., Canada, and Mexico. The association’s membership consists of 244 public research universities, land-grant institutions, state university systems, and affiliated organizations.
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Amsterdam Institute for Global Health and Development
The Amsterdam Institute for Global Health and Development is a joint institute of the University of Amsterdam (UvA) and Vrije University (VU). It serves three core functions: a platform for researchers to catalyze scientific excellence, interdisciplinary collaboration, and policy development within and across various faculties of the two Amsterdam universities; a hub for education – […]
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The American Seed Trade Association
Founded in 1883, the American Seed Trade Association (ASTA) is one of the oldest trade organizations in the United States. Its membership consists of over 700 companies involved in seed production and distribution, plant breeding, and related industries in North America. As an authority on plant germplasm, ASTA advocates science and policy issues of industry-wide […]
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Akademiya2063
AKADEMIYA2063’s overall mission is to create, across Africa and led from Rwanda, state-of-the art technical capacities to support the efforts by the Member States of the African Union to achieve the key goals of the agenda 2063 of transforming national economies to boost growth and prosperity.
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ACRE Kenya
ACRE Africa, the brand name of Agriculture and Climate Risk Enterprise Ltd. (ACRE), links farmers to insurance products so that they can confidently invest in their farms. As of 2017, over 1,000,000 farmers in Kenya, Tanzania and Rwanda were insured through ACRE Africa products. These products varied from crop, livestock and index insurance products to […]
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UNFSS Science Days Side Event: Promise of the Commons for Sustainable and Equitable Food Systems
Co-organized by International Food Policy Research Institute (IFPRI); Foundation for Ecological Security (FES, India); University of South Australia; Azim Premji University and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Virtual Event: July 7, 2021 – 07:00 AM to 08:00 AM EDT. This side event will present evidence from a new study of the value of ecosystem services from the commons in India.
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Rising food prices are a concern but no reason for panic yet
The COVID-19 pandemic and other factors driving inflation.
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Climate Induced migration is poised to sharply increase. Does climate migration pose a security threat? (UN Dispatch Blog & Podcast)
June 24, 2021
UN Dispatch (US) blog produced a podcast on how climate variability is causing massive numbers of people around the world to move–both across borders and within borders. The author poses a series of questions on the relationship between migration and climate. Senior Research Fellow Alan de Brauw participated as a panelist on a special episode of the Global Dispatches […]
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Government ignored on maize prices (The Times)
June 19, 2021
The Times (Malawi) published an article on how traders are buying grain below K150 per kg (the government set minimum price). ADMARC recently asked the government to reduce the K150 maize farm gate price per kg in order to export its surplus maize. These developments have left the poor farmers with no option but to sell their […]
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Fertilizer subsidies knock down extension services (The Times)
June 21, 2021
The Times (Malawi) published an article on fertilizer and extension services. At the heart of all that Malawi desires to achieve in agriculture are extension and advisory services. Extension services in Malawi are suffering badly under the weight of fertilizer subsidy largesse. One study by the International Food Policy Research Institute (IFPRI) found that between 2007 and […]
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The rice economy (Daily Star)
June 21, 2021
Daily Star (Bangladesh) published an article stating that rice contributes to 48 percent of the total rural employment. Two-thirds of the total caloric need of the country and is the source of half of the country’s protein intake. According to the Bangladesh Bureau of Statistics, crops and horticulture’s share is about 10 percent of the gross domestic product, […]
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Don’t forget the people (Daily News)
June 21, 2021
Daily News (Sri Lanka) published an article about new research that is part of a special edition of Ecological Restoration titled “Restoration by Whom, for Whom,” published in June 2021. The research includes work on farmer-managed natural regeneration in Ghana, on-farm experiments and payments for ecosystem services in Kenya, a government-led tree planting initiative in Vietnam, and […]
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Egypt’s Planning Minister participates in high-level dialogue on MENA food security (Masress)
June 22, 2021
Masress (Egypt) published an article that discussed a high-level dialogue on food security, the COVID-19 crisis, and pathways to recovery. The conference was attended by many experts including Johan Swinnen, division director. (Reach 4.8K) Also published in Zawya (Egypt), and Egypt Today.
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To prevent hunger, climate adaptation requires billions in additional annual investments (SciTechDaily)
June 22, 2021
SciTechDaily published an article on how investments in agricultural research, water management, infrastructure can avert climate-fueled growth in hunger. The model used in the study, Climate change and hunger: Estimating costs of adaption in the agrifood system links climate, crop, water, and economic models to analyze scenarios of future change in agricultural production, consumption, prices, and trade at national, regional, […]
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Climate adaptation requires billions in additional annual investments to prevent hunger (EurekAlert)
June 22, 2021
Eureka Alert published an article on an IFPRI study that provides new insights into the costs of a range of investment scenarios for climate change adaptation, drawing from complex modeling of its ecological and human impacts. The study, Climate change and hunger: Estimating costs of adaption in the agrifood system and its model show, according to Senior Scientist and lead […]
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To prevent hunger, humans need to increase investment in agriculture and water management infrastructure by billions of dollars each year (Finance Sina)
June 22, 2021
Finance Sina (China) published an article about findings from IFPRI in the Food Policy Report, Climate change and hunger: Estimating costs of adaption in the agrifood system, that found in order to prevent the effects of climate change from causing another 78 million people to fall into prolonged hunger by 2050, global agricultural research and development will be promoted between […]
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78 million people could suffer from chronic hunger due to climate change (Gizmodo)
June 22, 2021
Gizmodo (Brazil) published an article on the IFPRI study, Climate change and hunger: Estimating costs of adaption in the agrifood system, that found that investments in agricultural research, water management and infrastructure can prevent the impacts of climate change from increasing the number of people suffering from chronic hunger by 2050. Only the agricultural sector would need to receive […]
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Why didn’t the rest of Asia get a taste for Chinese hero Yuan Longping’s hybrid rice? (MSN)
June 14, 2021
MSN published an article on China’s various types of rice and Yuan Longping, the Chinese agronomist who became a national hero by developing the first hybrid rice varieties in the 1970s. Suresh Babu, director of the Capacity Strengthening Program remains in awe of Yuan’s achievements and how he “made a worldwide impact in understanding hybridization technology in crops […]
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China’s import appetite raises prospects in US farm belt (Agro World Dergisi)
June 15, 2021
Agro World Dergisi published an article stating that Donald Trump’s trade war with China left American farmers dependent on government handouts to survive. But China is now at the heart of a reversal in farmers’ fortunes, as booming exports and soaring food prices fuel a recovery in the US agricultural economy. The US is on course to ship a record […]
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Malawi: COVID-19 Rapid Response – Emergency Agriculture Surveillance (EmA-FSS) [April 2021 Highlights] (ReliefWeb)
June 15, 2021
Relief Web published the latest numbers from the Emergency Agriculture Surveillance project. One highlight included In April 2021, the price of maize per kilogram recorded a 16.6 percentage point drop from MK162.90 in March to MK135.94. The maize prices are lower than the MK171/kg reported by IFPRI for the month of April 2021. The northern region recorded the […]
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UNFSS Science Days Side Event: COVID-19, food systems, and One Health in an urbanizing world: Research responses at a national level
Co-Organized by CGIAR and RUAF
Virtual Event: July 6, 2021- 09:30 AM to 11:00 AM EDT. This event will highlight how technologies and policies in the agri-food sector can help improve food and nutrition security for the world's growing urban populations.
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UNFSS Science Days Side Event: Gender Equality, Women’s Empowerment, and Food Systems
Co-Organized by IFPRI and Self Employed Women’s Association (SEWA)
Virtual Event: July 6, 2021- 07:00 AM to 8:00 AM EDT. This policy seminar presents the main findings of the UNFSS brief that assess the current evidence on pathways between gender equality, women's empowerment, and food systems.
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Towards The Global Food Summit: Actions Taken and Challenges Ahead
International Consortium on Applied Bioeconomy Research
Virtual Event: July 2, 2021- 04:30 AM to 06:00 AM EDT. Johan Swinnen is a participant in the 2021 International Consortium on Applied Bioeconomy Research Conference.
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Nine more harvests to transform our food systems: Let’s make them count for everyone, everywhere, and for all time
The Action Track Chairs for the UN Food Systems Summit on next steps for change.
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UNFSS Science Days Side Event: Reforming Agricultural Policies to Support Food Systems Transformation
Co-organized by IFPRI, Indian Council for International Economic Research (ICRIER) and Academy of Global Food Economics and Policy, China Agricultural University
Virtual Event: July 7, 2021- 09:30 AM to 11:00 AM EDT. Discussion about how agriculture policies could more effectivley meet the increasing demand for sustainably produced food, facilitate more nutritious diets, and promote better livelihoods.
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Transforming Food Systems After COVID-19: European Parliament Discussion of IFPRI’s 2021 Global Food Policy Report
Virtual Event: June 28, 2021- 11:00 AM to 12:30 PM EDT. During this European Parliament session, speakers will share evidence on the impact of COVID-19 and discuss the way forward for food systems transformation.
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CIP discussion: Agricultural innovation, the key for bridging R&D with impact at scale
Bringing new technologies to smallholders is key to food system transformation.
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Lucia Carrillo
Research Analyst
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The transformational role of science for the UN Food Systems Summit agenda
Fostering research and innovation is crucial to meet 21st century challenges.
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IFPRI outlines food insecurity solutions (The Times)
June 10, 2021
The Times (Malawi) published an article about how IFPRI urged Malawi to consider coming up with long-term solutions to the food insecurity challenge. The Institute has said this in its statement detailing how the country can improve water security and food systems. IFPRI has outlined seven solutions which include strengthening efforts to preserve water-based ecosystems and their functions, improving agriculture […]
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CGIAR at 50 – Innovations in the spotlight (Netherlands Food Partnership)
June 11, 2021
Netherlands Food Partnership published an article on the 50th anniversary of the founding of CGIAR. In those 50 years, CGIAR has grown from its original mission – to solve hunger – to its current mission that addresses wider 21st century challenges, with the aim of transforming the world’s food, land, and water systems in a climate crisis. […]
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Ecosystem restoration efforts cannot be sustained without addressing social and political dimensions (AZoCleanTech)
June 11, 2021
AZoCleanTech published an article on a new report that is part of a special edition of Ecological Restoration titled “Restoration by Whom, for Whom.” Authors conclude that restoration projects already underway across the globe, a group of scientists has found that restoration action is at risk of failure if it doesn’t make social and political considerations at the […]
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Prof Vijay Paul Sharma, Chairman, Commission for Agriculture Costs and Price (CACP), Ministry of Agriculture & Farmer Welfare, GoI, International conclave of Agriculture sustainability organized by SRM University AP (Business News this Week)
June 05, 2021
Business News This Week covered a virtual conference that included Senior research fellow Anjani Kumar. The meeting stated that the agriculture and food sector are facing multiple challenges. With the global population projected to grow from 7.6 billion in 2018 to over 9.6 billion in 2050, there will be a significant increase in the demand for food. At […]
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Agricultural loans should be made easier and more affordable to farmers (Daily Asian Age)
June 08, 2021
Daily Asian Age published an article on how Bangladeshi farmers are obtaining loans. According to a 2019 study by IFPRI, Bangladeshi farmers typically borrow more than 81 percent of loans from various private sources, including NGOs, relatives, private banks, and moneylenders. The interest rate of these loans is 19 to 63 percent while the interest rate is nine percent […]
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Researchers warn of hunger-induced high mortality in Africa (Guardian – Nigeria)
June 07, 2021
Guardian Nigeria published an article on how scientists have warned that hunger and malnutrition would trigger a higher rate of premature mortality around the world, especially in Africa, as climate change, conflicts, and other factors threaten food production. The researchers, however, said effective policies and appropriate actions could help avert the additional burden. An IFPRI, USDA-ARS, and RTI […]
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GFSI: Measuring food security across countries (Business World)
June 07, 2021
Business World (The Philippines) published an article stating that food security means that “all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food that meets their food preferences and dietary needs for an active and healthy life,” according to the UN Committee on World Food Security 1979 and IFPRI.
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China’s import appetite expected to relieve U.S. farmers of trade war hit (Financial Times)
June 09, 2021
Financial Times (UK) published an article on U.S.-China trade. China’s agricultural imports are expected to further support U.S. farmers who had to survive on governmental assistance due to the trade war between the world’s two largest economies and the COVID-19 pandemic. This year’s forecasters expect healthy crops, so farmers can enjoy the benefits of selling soybeans for […]
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What has happened to edible oil prices (IM4Change)
June 08, 2021
Inclusive Media for Change republished an updated article from January 2005. The article writes that an IFPRI report states that the countrywide lockdown imposed on March 25, 2020, which was extended for nearly two months in phases, affected the food and nutritional status of vulnerable sections of the Indian population. The 2021 Global Food Policy Report has cited a […]
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Mali’s rural-urban gap in food security vanished amid the coronavirus pandemic (ERS)
June 06, 2021
USDA’s ERS published an article on the 2020 International Food Security Assessment (IFSA) published by the USDA’s Economic Research Service (ERS) highlights an increase in food insecurity around the world associated with the Coronavirus (COVID-19) pandemic. Recent updates to the IFSA report suggest the number of food-insecure people increased by 160 million in 2020, corresponding with a […]
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Export boom to China boosts U.S. agriculture sector (Mileno)
June 08, 2021
Milenio (Spain) published an article stating that China now finds itself at the center of a change in the fortunes of farmers as the export boom and rising food prices are driving a recovery in the agricultural economy of the United States. Beijing promised to import at least $80 billion of agricultural products from the US over two years in […]
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Smallholder and agrifood SME resilience to shocks: Lessons from COVID-19 for the UN Food System Summit
Farmers and small businesses show both vulnerabilities and a capacity to adapt.
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2021 China and Global Agricultural Policy Forum: Food systems transformation from diets to policies
Pondering the future of China's and the world's agrifood systems.
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IFPRI Insights: June 2021
Ag Subsidies; Rural COVID Risk; Cash Transfers; Vaccines; & more
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Digital innovations accelerated by COVID-19 are revolutionizing food systems: Implications for the UN Food Systems Summit
Lessons from how food supply chains adapted to pandemic stresses.
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Feminization of Agriculture: Building evidence to debunk myths on current challenges and opportunities
CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Virutal Event: June 10, 2021- 09:00 AM to 10:30 AM EDT. This webinar will present the findings of the dynamics and impacts of migrations on gender relations in agriculture and natural resource domains.
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Seven solutions to jointly improve water security and food systems outcomes
Protecting and sustaining a resource integral to life on earth.
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Searca tapped to craft ASEAN guidelines on use of digital tech in food, agri sector (Business Mirror)
May 31, 2021
Business Mirror (The Philippines) published an article stating that the Southeast Asian Regional Center for Graduate Study and Research in Agriculture will develop the ASEAN Guidelines for the Utilization of Digital Technologies for ASEAN Food and Agricultural Sector. One component, led by IFPRI, will provide macro data analysis on the estimation of the overall impact of Covid-19 on agricultural production […]
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Evidence from 22 African countries shows low trust in authorities is affecting vaccine uptake )The Print)
May 31, 2021
The Print published an op-ed by Senior research fellow Kalle Hirvonen and his co-authors that states while immunization saves millions of lives each year, progress in vaccine coverage remains highly uneven, both between and within countries. Despite considerable progress over the past two decades, the situation is particularly worrying in Africa. Nearly half of the world’s unvaccinated and under-vaccinated children […]
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Why India needs village-level data to target malnutrition in children (India Spend)
June 04, 2021
India Spend published an article asking the question, where are nutrition programs failing and why? To accurately understand this and for ideas on how to efficiently target the crisis of malnutrition among Indian children, it is necessary to collect and use data from villages. Senior research fellow Purnima Menon said, “The challenge that India often faces is the delivery […]
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Myanmar’s economic meltdown likely to push Opium output up, says UN(Voice of America)
June 01, 2021
Voice of America published an article on how the impacts of COVID-19 and the military coup in Myanmar have created an economic meltdown. Over the past few months, prices for many other domestically grown and consumed crops have fallen faster. Wholesale prices for potatoes, onions, beans, and other staples were down 22 to 48 percent in April […]
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The importance of human-centered ecological restoration
The need for a greater focus on equity, inclusion, and justice in ecosystem management.
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Regional Trade and Agricultural Transformation in the Bay of Bengal Countries
The partnership between IFPRI and BIMSTEC will focus on regional trade, poverty and food security, and climate change
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Global Report on Food Crises 2021: Building resilience to prevent food crises and conflict
Co-Organized by IFPRI, FSIN, FAO North America, World Food Programme and the Food Security Portal
Experiences and strategies that can build food systems resilience to prevent food crises and conflict.
Watch video
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Challenges for policy and research to reduce food loss and waste
Five major obstacles that stand in the way of progress.
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Book: Moving Malawi beyond subsistence agriculture
Charting a path toward rural economic transformation.
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Govt, has an active role to play during the pandemic in terms of nutritional support, education & jobs, says IFPRI report (IM4Change)
May 22, 2021
IM4Change (Inclusive Media for Change) published an article on the 2021 Global Food Policy Report. The article gives a full analysis and review of the Report and how it relates to India. The report cites a survey conducted in rural India during April last year that found that in roughly half of the households, women were spending more […]
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America’s food systems are in deep transition, says IICA (EfE Agro)
May 21, 2021
Efe Agro (Spain) published an article that stated, the agri-food systems of America are in a profound transition towards more sustainable models despite the difficulties caused by the covid-19 pandemic. Eugenio Díaz Bonilla, urged countries to work together to transform the agri-food sectors and warned that the results of this transformation will have global implications. due to the importance of […]
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Agri-food systems, key to combat hunger and malnutrition (Grupo Mundo Ejecutivo)
May 20, 2021
Grupo Mundo Ejectuvio (Mexico) published an article on food systems and Latin America and the Caribbean. Within the framework of the 2021 Global Food Policy Report, the Secretary of Agriculture and Rural Development (Sader), Víctor Villalobos Arámbula, called on the countries of Latin America and the Caribbean to design public policies of long-term to transform agri-food systems and address the vulnerability […]
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Monsoon rice crop in peril as farmers hit by coup turmoil (Frontier Myanmar)
May 24, 2021
Frontier Myanmar published an article stating that throughout much of the country, Myanmar’s farmers are busy preparing their fields for the monsoon rice crop – the key annual event for a sector that accounts for about half of all Myanmar’s jobs and one-third of GDP. This year, though, farmers’ faces are lined with worry over the political turmoil and […]
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Unless policy shifts, climate change puts human health at risk, finds RTI study (WRAL Tech Wire)
May 20, 2021
WRAL Techwire published an article on the study from Bayer, RTI, and IFPRI that projects global chronic hunger unless the policy is put in place to combat the negative effects that climate change could have on the availability and access to nutritious food. Study researcher and Senior Scientist, Timothy Sulser said, “Climate change exacerbates the pressures on food systems to deliver […]
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Pandemic exposes importance of agri-food systems (Guyana Chronicle)
May 25, 2021
Guyana Chronicle published an article stating that the lessons learned from the COVID-19 pandemic must be heeded in order to increase the resilience of food-system actors, promote the expansion and flexibility of social protection policies, and improve access to infrastructure and markets as they are related to Latin America and the Caribbean. Valeria Piñeiro, Senior Research Coordinator, said, “This […]
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COVID has left 370 million school children without their one reliable meal -what can be done? (Mirage News)
May 24, 2021
Mirage News (Australia) published an article on the effects of COVID-19 on child development. The Research Consortium is the first initiative to be launched as part of the Global School Feeding Coalition, which is being established by a growing group of member states and aims at making sure that every child has access to school meals in every […]
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Buying into new seed – A mock shop helps researchers understand how Kenyan farmers choose maize seed when their preferred varieties are out of stock (SeedQuest)
May 24, 2021
SeedQuest (US) published an article on an experiment performed by researchers with consumers. If the usual seed packet purchased by consumers isn’t available (the researchers did not put the preferred brand on display in a mock seed shop) The team’s goal was to observe what factors influence her seed purchase decision in the absence of the variety she […]
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“I must work to eat”: COVID-19, poverty, and child labor in Ghana, Nepal, and Uganda (Human Rights Watch)
May 27, 2021
Human Rights Watch published an article stating that due to the pandemic, many children have entered the workforce to help their families survive, while others have been forced to work longer hours or enter more precarious and exploitative situations. Some despair of ever going back to school. Many of the children described a lack of food and […]
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Global Food Policy Report Released: 3 billion people do not have access to a healthy diet (Beijing News)
May 27, 2021
The Beijing News reported on the launch of the 2021 Global Food Policy Report in Beijing. At the launch, director general Johan Swinnen said, “Since 2015, the number of hungry people in the world has been on the rise. The COVID-19 pandemic in the past two years has exacerbated this dilemma. More people are facing […]
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Global Food Policy Report 2021: Food system transformation and the impact of COVID-19 on African economies
Building resilience and fostering sustainable growth post-pandemic.
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Study cautions ADMARC funding (The Nation)
May 27, 2021
The Nation (Malawi) published an article on the ADMARC (Agricultural Development & Marketing Corporation), a government-funded program, and the findings from the IFPRI book, Disentangling subsistence agriculture in Malawi, on the role of ADMARC. The book observes that ADMARC is ineffective at defending the government-set maize price band, adding uncertainty to the market, affecting all stakeholders […]
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Family Farming, Regional Markets and Cross-Border Trade Corridors in the Sahel (FARM-TRAC)
Collecting data on agricultural and food trade on all trade corridors in the West African region using the West African Association for Cross-Border Trade in Agro-forestry-pastoral and Fisheries Products (WACTAF).
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Policy-induced market distortions along agricultural value chains: Evidence from Ethiopia and Nigeria
Encouraging the development of value chains can benefit both smallholders and consumers.
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Financing Sustainable Development Goal 2 and the end of hunger
A key goal is within reach with the right mix of investments.
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Low trust in authorities affects vaccine uptake: evidence from 22 African countries (The Conversation)
May 22, 2021
The Conversation published an op-ed by Senior Research Fellow Kalle Hirvonen and co-authors on the importance of child vaccinations. What was found in their research, Institutional mistrust and child vaccination coverage in Africa, is that although immunization saves millions of lives each year, progress in vaccine coverage remains highly uneven, both between and within countries. Despite considerable progress over the past two decades, the situation is particularly […]
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Mississippi river reopens, freeing over 1,000 stuck barges (Bloomberg)
May 16, 2021
Bloomberg published an article informing the public that the U.S. Coast Guard has reopened the Mississippi River to maritime traffic, ending a shutdown that stranded more than 1,000 barges on the key conduit for agriculture exports. Delays are expected when repairs begin on the bridge for highway travel.” “Hopefully the repair efforts will not cause restrictions in barge traffic,” said senior research fellow Joseph Glauber. […]
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Bayer, IFPRI and ETH join forces to restore biodiversity in agri-food systems (Funcionace Nutroceuticos)
May 17, 2021
Funcionace Nutroceuticos (Brazil) published an article announcing the partnership among Bayer, the IFPRI, and ETH Zurich. The organizations have joined forces to develop solutions based on nature that neutralize the loss of biodiversity on farms. The research collaboration is focused on a global scale and with a particular focus on large-scale plantations, such as wheat, corn, and soybeans, grown in simplified agricultural landscapes, such […]
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Minister of Agriculture Land Reform and Rural Development Budget Speech, responses by EFF & DA (Parliamentary Monitoring Group)
May 19, 2021
Parliamentary Monitoring Group (South Africa) published an article that released statements and responses by the Minister of Agriculture Land Reforms and Rural Development. In that address, agricultural research was discussed and a study by IFPRI was highlighted. In the study, IFPRI found “Extensive empirical evidence demonstrates that agricultural research and development investments have greatly contributed to economic growth, agricultural development, […]
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How big companies can help to end hunger
Introducing the “End Hunger, Nourish the Future Pledge."
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Talking Trade: Trends in U.S.-China agricultural trade affecting the Midwest (WIS Business)
May 20, 2021
WIS Business produced an interview/podcast with Senior Research Fellow Joseph Glauber who discussed trends in U.S.-China agricultural trade affecting the Midwest. Here the interview beginning at 01:14. It can also be found on YouTube here. Also published by WisPolitics (Wisconsin).
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Soaring food prices could devastate the health of poor households (Sunday Standard)
May 17, 2021
Sunday Standard (Botswana) published an article on nutrition, child stunting and underweight, and other forms of malnutrition. IFPRI says high food prices could help explain why countries such as Botswana continue to struggle with a double burden of malnutrition extremes. This includes diets that have too little nutrients or so many that the diet causes […]
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It is necessary to strengthen agri-food systems in LatAm and the Caribbean (Sitquije)
May 21, 2021
Sitquije published an article on how agrifood systems must be improved, transformed, and strengthened to create a zero-hunger world. The region plays and will continue to play a central role in terms of domestic supply and food supply to the countries of the world. In the 2021 Global Food Policy Report, Eugenio Díaz-Bonilla, head of the Latin America & Caribbean region at IFPRI, wrote that this transformation should […]
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Hunger will cause an increase in mortality and disability in 2050, according to a study (Notimerica)
May 21, 2021
Notimerica published an article about a new study by IFPRI, USDA Agricultural Research Service (USDA-ARS), and RTI that projects that chronic and hidden hunger globally will increase the years of life lost due to premature mortality and years lived with disability, also known as disability-adjusted life years (DALYs), worldwide by more than 30 million by 2050 relative to 2010. The effects […]
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Survey: COVID-19’s varied impacts on fresh fruit and vegetable supply chains in Senegal
Pandemic impacts fall more heavily on smallholder farmers and others serving more traditional markets.
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Global food, hunger challenges projected to increase mortality, disability by 2050 (EurekAlert)
May 20, 2021
EurekAlert published an announcement about a new study partnered by IFPRI, USAID, and RTI. The study shows that climate change will increase the challenge of meeting the nutrition and food needs of a growing population, especially in Africa south of the Sahara, but policy actions initiated now could help avert this additional burden.
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Food systems in the Americas are in profound transition: IICA (Forbes)
May 20, 2021
Forbes Central America published an article that discussed the agrifood sector in LAC. Agri-food exports from Latin America and the Caribbean increased by 2.7% in 2020 and a food supply was generated with the capacity to reach 1,000 million inhabitants. There is a profound process of transition in the agri-food systems in the hemisphere, in the search for environmental, social, […]
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Meet The Malaysian scientist predicting the future of fish (Forbes)
May 16, 2021
Forbes published an article on Chin Yee Chan, a Malaysian scientist (at WorldFish) who is conducting foresight research into fisheries: how fish consumption and production trends can predict whether communities will have enough to eat in the future. “We collaborate with IFPRI to calibrate and improve the International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT) in Africa […]
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Gender equality, women’s empowerment, and food systems: Consensus and gaps in the literature
What works to achieve gender-equitable food systems.
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Kenya – Kenya can’t regulate its way out of aflatoxin menace (Food World)
May 15, 2021
East African Standard published an article stating that enforcement of food safety regulations is necessary but insufficient to solve this problem. Aflatoxin contamination must be addressed at its root, during production, and on-farm storage. Research by IFPRI and others points to some solutions including education, incentivizing farmers, and removing the middleman. Educating farmers about how to prevent aflatoxin leads to […]
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Report says millions facing famine as food insecurity soars (Radio Habana Cuba)
May 08, 2021
May 7 Radio Habana Cuba published an article on life after COVID-19 and the impact the health crisis has on food security. Food insecurity in the world’s poorest countries reached record highs in 2020, with millions staring at famine, a situation exacerbated in part by the COVID pandemic, according to a UN report. From Haiti to Syria, […]
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How long will this round of bulk rise last? Influence geometry? The price increase is transmitted to the terminal, and imported inflation is generally controllable (Sohu)
May 10, 2021
Sohu (China) published an article stating that under the influence of multiple factors, commodity prices have risen rapidly recently. Since the impact of the new crown epidemic in 2020, the expectation of a recovery in global demand has continued to drive up commodity prices. At the same time, the Fed has not substantially tightened its operations, and the […]
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Budget FY22 & support for agriculture, CSMEs (Financial Express)
May 10, 2021
Financial Express (Bangladesh) published an article that explained the differences in the way that people are looking at COVID-19 in Bangladesh. Unlike the first wave of the Covid pandemic, the second wave has brought a number of new challenges for the agriculture sector. These include damage to paddy production due to blast disease and heatwave in a number […]
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Poultry Health Market: U.S. to Lead North America Poultry Health Market as Meat Consumption Rises (BioSpace)
May 12, 2021
BioSpace published an article on how the poultry health market is set to see growth at an impressive CAGR (Compound Annual Growth Rate) of 7.6% between 2017 and 2025, owing to increasing levels of awareness regarding poultry diseases, owing to a recent study by Transparency Market Research. This will pull up the market share to a […]
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Why crop insurance and weather forecasting are related (D and C)
May 13, 2021
Development and Cooperation published an article on smallholder farmers in Africa face many risks – some of which are related to climate change. Specific weather forecasts and crop insurance can help reduce losses and improve food security. Combining both is particularly useful. Droughts, storms, and floods pose a threat to farmers around the world. But accurate weather forecasts […]
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Maize price drops by 4.7% in April (The Times)
May 13, 2021
The Times (Malawi) published an article on the status of maize prices in April. The article uses the IFPRI-Malawi data that show that the retail price of maize decreased by 4.7 percent in April. This comes as the country is projected to have a bumper yield this year, thanks to the good rainfall pattern and the Affordable Input Programme implementation. This trend […]
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Bitterness suppressors and flavor carriers market size to grow at a CAGR of 4.6% period 2021–2026 (Free PR Now)
May 13, 2021
Free PR Now published an article on the increase of bitterness suppressors in food. Bitterness Suppressors is used to lower bitterness level in the medicines and food & beverages products. It includes various ingredients such as fats, salts, sugar, and other flavors to lower the bitterness of food. Bitterness Suppressors helps to remove unpleasant taste and flavor from […]
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Food policies: In times of COVID-19 and beyond (The Lancet)
May 07, 2021
The Lancet (Diabetes and Endocrinology) published a journal article stating what the 2021 Global Food Policy Report found in its research–3 billion people were not able to afford a healthy diet before the COVID-19 pandemic and this number is estimated to rise by 267·6 million between 2020 and 2022. The report details the severe health and economic effects […]
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Biden administration winds down Trump’s pandemic food box program (CNN)
May 12, 2021
CNN published an article that stated as the country slowly climbs out of the pandemic, the Biden administration is ending a program that delivered nearly 167 million boxes of fresh food to families in need and helped farmers sell their produce at a time when supply chain disruptions forced them to dump milk and destroy their crops. It’s […]
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Model: Impacts of the COVID-19-driven rise in global rice prices on consumers in Papua New Guinea
Households may have reduced rice consumption as much as 15% or more,
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Charting a productive, sustainable future for small farms amid food system transformation
Encouraging the adoption of promising innovations.
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Global Food and Hunger Challenges Projected to Increase Mortality, Disability by 2050
May 20, 2021
A new study shows that climate change will increase the challenge of meeting nutrition and food needs of a growing population, especially in Africa south of the Sahara, but policy actions initiated now could help avert this additional burden.
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Ending hunger: A Fund, an Alliance, or… both?
A new proposal to meet SDG2.
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New Research Collaboration Takes Action to Restore Biodiversity and Increase Resilience in Agriculture Systems
May 17, 2021
Bayer, the International Food Policy Research Institute (IFPRI), and ETH Zurich (ETH) join forces to develop nature-based solutions that counteract biodiversity loss on farms.
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Survey: COVID-19 undermines incomes, livelihoods in rural Myanmar
Mobility restrictions and market disruptions hit farming households hard.
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Exporting in the time of COVID-19: Food insecurity (North Dakota Trade Office)
May 05, 2021
NDTO published an article in its series “Exporting in the time of COVID-19” on the pandemic’s impact on food supplies on a domestic and international scale. There have been attempts by the Biden Administration to prioritize supply chain resilience. IFPRI states that governments have a significant role in the food system, food workers, and food security. Key issues […]
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COVID-19 to hit revenue (The Nation)
May 06, 2021
The Nation (Malawi) published an article on how the Treasury could lose between K128 billion and K179 billion in domestic revenue in the 2020/21 financial year due to the impact of the Covid-19 pandemic, which is a projection from IFPRI contained in IFPRI’s April 2021 Update on the Short-Term Impacts of COVID-19 on the Malawi Economy. According […]
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What you do not know about the International Food Policy Research Institute (6060 News)
May 04, 2021
6060 News published an overview history of IFPRI as part of its coverage of the 2021 Global Food Policy Report.
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Agriculture is one of the sectors in Egypt least affected by Corona (Al-Shorouk News)
May 04, 2021
Al-Sharorouk News published a blurb on the 2021 GFPR. The information stated that the 2021 Global Food Policy Report revealed that the size of the disruptions resulting from the Corona pandemic differed between economies in the Middle East and North Africa region, as agri-food systems showed relative flexibility in the Middle East region, where the percentage of decline in agricultural […]
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Titukulane Project
support implementation and ensure effectiveness of the Malawi National Resilience Strategy (NRS)
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Survey: Short-term impacts of COVID-19 in rural Guatemala call for a closer, continuous look at the food security and nutritional patterns of vulnerable families
A lockdown and other pandemic measures erode incomes, food security, and dietary diversity in the Western Highlands.
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Transforming Food Systems after COVID-19: Implications of the 2021 Global Food Policy Report for Eurasia
Co-Organized by the Eurasian Center for Food Security at Lomonosov Moscow State University, Westminster International University in Tashkent, Armenian National Agrarian University, the World Bank, & IFPRI
Virtual Event: MAY 27,2021 – 07:30 AM TO 9:00 AM EDT. The impact of COVID-19 on transforming food systems in the Eurasia Region.
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Rural populations face heightened COVID-19 risks
An analysis of 12 low- and middle-income countries shows potential pandemic hotspots.
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Transforming Food Systems After COVID-19: China’s Discussion of IFPRI’s 2021 Global Food Policy Report
Co-Organized by IFPRI and Chinese Academy of Agricultural Sciences (CAAS)
Virtual Event: MAY 27,2021- 8:00 AM to 9:30 AM EDT. China's overview of the China Agricultural Sector Development Report 2021 and IFPRI's 2021 Global Food Policy Report findings.
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Risk Contingent Credit for Resilience
Piloting a market-based, innovative, risk management solution in the form of Risk-Contingent Credit (RCC), a linked financial product that embeds insurance protection which, when triggered, offsets loan payments due to the lender.
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Why the world needs another food summit (The Christian Science Monitor)
May 04, 2021
Christian Science Monitor published an article on how a rise in hunger from the pandemic has forced a need to rethink the global food system. India offers one example for reform. While the world rushes to help India deal with the pandemic, it also has something to learn from India’s ability to find new ways to combat hunger. […]
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The WHO severely warned: India’s new crown crisis may “occur anywhere”! If it relaxes, it may trigger a new round of global outbreaks (Breathe – CMT)
May 04, 2021
Respir-CMT (China) published an article on the dangers of ending mask mandates and social distancing too soon. The article reviews what damage is being done in India as they fight a new outbreak of COVID-19 and what measures are being taken to curb the new cases. The article quotes IFPRI from a study that appeared in Science, COVID-19 risks […]
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The International Food Policy Research Center confirms Egypt’s success in facing corona (Akhbarelyom.com)
May 04, 2021
Akhbarelyom.com published an article that stated IFPRI’s findings on how Egypt fared during the pandemic. IFPRI confirmed that some economies and sectors are recovering at a faster rate based on the adopted national policies, explaining that the stimulus package, which amounted to 100 billion in Egypt, limited the decline in GDP in the period from April to June 2020 from […]
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Minister of planning: targeting and supporting irregular employment in light of the corona pandemic (Akhbarelyom.com)
May 04, 2021
Akhbarelyom.com published an article on the latest news from the government of Egypt as it relates to the economy. The Ministry of Planning and Economic Development and IFPRI-Egypt are working together to enhance evidence-based policymaking. One result of this cooperation was an issuing of a policy note on the impact of the Corona crisis on the Egyptian economy during the […]
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Food / Covid-19: the pandemic is an opportunity to undertake the reform of food systems (Agence d’information d’Afrique Central)
May 05, 2021
ADIAC (Congo) published an article on the 2021 Global Food Policy Report. The article quotes from the report: The loss of income caused by lockdowns and restrictions on mobility has increased food insecurity, and the pandemic has exposed drastic inequalities within food systems based on factors such as geography, gender, and socio-economic status. economic. ” Build […]
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“Planning”: Egypt’s losses due to “Corona” are limited to avoid complete closure (Dostor)
May 04, 2021
Dostor published an article that stated that the Ministry of Planning and Economic Development participated in preparing the chapter on the Middle East and North Africa in the 2021 Global Food Policy Report, which is issued by IFPRI. The chapter deals with the effects of the Coronavirus on agricultural food systems and household incomes in Egypt, Jordan, and Sudan. […]
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Dossier / Fame and COVID-19
May 02, 2021
Unimondo (Italy) published a UN report on how after a year of the pandemic has set global efforts to end hunger and poverty back decades, thus pushing away the sustainable development goals of the 2030 Agenda. In this dossier, we report some data provided by international organizations, a survey that involved thousands of families in difficulty, an appeal […]
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Half of the unvaccinated children live in Africa: ‘A lot of mistrust in governments’ (Business AM)
May 01, 2021
Business AM (the Netherlands) published a report on new findings from Lancaster University and IFPRI. The study, Institutional mistrust and child vaccination coverage in Africa (co-authored by Kalle Hirvonen) published in the professional journal BMJ Global Health, shows that mistrust in local authorities, government, courts, or the electoral system play an important role in whether or not parents have their […]
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Report exposes youth unemployment woes (The Nation)
May 03, 2021
The Nation (Malawi) published an article quoting an IFPRI study, Malawi’s slowly changing employment landscape and its implications for youth is characterized by a scarcity of jobs outside agriculture and insufficient work hours within agriculture. Using three rounds of the Integrated Household Survey (IHS) done by IFPRI, the study has since tipped government to design programs and incentives to supply […]
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The ban overkill: Cessation of chemical fertiliser imports (Daily FT)
May 01, 2021
Daily FT (Sri Lanka) published an op-ed by Jeevika Weerahewa and senior research fellow Devesh Roy. In the op-ed, the authors state that recent agriculture policies proposed by the Government of Sri Lanka can best be described as a bogie in a large and speeding ‘ban wagon’. In a bid to control and command the agri-food sector, particularly as a post-COVID response, […]
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“Specter” COVID-19 and global food security warning (Lao Dong)
May 04, 2021
Lao Dong (Viet Nam) published an article stating that it has been one year since IFPRI first issued the warning “COVID-19 could lead to a food security crisis if appropriate measures are not taken.” IFPRI believes that poverty in sub-Saharan Africa is likely to increase by 15 percent in rural areas and by 44 percent in urban areas […]
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Millions staring at famine as food insecurity soars: Report (MSN)
May 04, 2021
MSN (Singapore) published an article stating that food insecurity and its impacts have been exacerbated in part by the coronavirus pandemic, according to a new study from the UN. Markets, Trade, and Institutions division director Rob Vos said, “[The pandemic] is a compounding factor that has seriously worsened the crisis in Syria and other countries.” Reach 42M) Republished in MSN […]
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Policy responses to COVID-19: What worked and how to build resilience for the future
The pandemic has exposed fragilities and encouraged innovations.
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Global Food Policy Report 2021: The challenges of food system transformation
Plotting a course for post-pandemic innovations—a discussion organized with the Dutch Ministry of Foreign Affairs and Netherlands Food Partnership.
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Transforming Food Systems After COVID-19: European Commission Discussion of IFPRI’s 2021 Global Food Policy Report
Co-Organized by European Commission and IFPRI
Virtual Event: MAY 13, 2021- 06:00 AM to 07:30 AM European Commission share evidence on the impact of COVID-19 and discuss the furture of food systems transformation.
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IFPRI Insights: May 2021
The Food Systems Summit, Women’s Civil Engagement; COVID Projections; and more.
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1818 Society Discussion of IFPRI’s 2021 Global Food Policy Report
Co-Organized by The 1818 Society World Bank Group Alumni and IFPRI
Virtual Event: MAY 3, 2021- 11:00 AM to 12:30 PM EDT. The 1818 Society presents the impact of COVID-19 on food and agriculture around the world.
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Women’s voices in civil society organizations: Evidence from a civil society mapping project in Mali
Insights on buttressing women's roles in political decision making.
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Africa Discussion of IFPRI’s 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
IFPRI Africa Regional Office
Virtual Event: MAY 10, 2021- 09:30 AM to 11:00 AM EDT. Africa's perspective on the Global Food Policy Report findings and its implications for Africa and its regions in their food systems transformation in context of COVID-19.
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The Global Food Systems 5050 Initiative: Tracking and promoting progress on gender equality amid food systems transformation
A new index will asses the actions of more than 200 producer organizations, food companies, global nonprofits, and research institutions on women's empowerment.
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2021 Global Report on Food Crises
Global Network Against Food Crises, European Union, FAO and WFP
Virtual Event: MAY 05, 2021 – 08:30 AM TO 10:30 AM EDT. Johan Swinnen is a panelist in 2021 Global Report on Food Crises event.
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How coffee can help slow climate change (Espresso)
April 28, 2021
Espresso (Brazil) published an article stating that reducing the carbon footprint has become a priority for companies. It means reducing the environmental impact of human activities to try to reverse the devastating effects of global warming. Research by IFPRI suggests that, by 2050, arable land for the world’s major commodities will change dramatically. Many of the crops […]
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A vicious cycle (Millennium Post)
April 25, 2021
Millennium Post published an article stating that in face of high food insecurity with COVID-19 resurging, many across India are cutting back on critical food items. According to the 2021 Global Food Policy Report, “The impacts of rising poverty and reduced livelihoods are reflected clearly in rising levels of food insecurity and decreasing diet quality.’ In Bangladesh, a […]
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Our relationship with food and how to stop wasting it (Springwise)
April 22, 2021
Springwise published an article about how to best encourage food waste reduction at home, within businesses, and at the office. FareShare’s Head of Marketing and Communications, James Persad, sees an enormous opportunity in food waste mitigation. He stated that getting food to its intended destination can actually reduce a massive burden placed on taxpayers. “Eating well leads to […]
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Africa: Our readings on food systems (All Africa)
April 22, 2021
All Africa reported on significant publications recently published on food systems. The 2021 Global Food Policy Report was listed as an important book on food systems.
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News Analysis: Why buy from millers, why not from farmers? (Dhaka Tribune)
April 24, 2021
Dhaka Tribune published an article stating that much of the govt’s price support goes into the hands of the millers while only a small part of it goes to the farmers. An IFPRI study, Government measures to drive paddy prices up: nothing’s working attempting to understand how paddy is procured directly from farmers in the Indian state of West […]
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Reliable database on water resources stressed (The News)
April 26, 2021
Dawn (Pakistan) published an article on the UN Food Systems Summit Independent Dialogue where panelists said, a holistic approach and reliable database on water resources and their usage across Pakistan is the key to achieving food, water, and energy security in the fifth most climate-vulnerable country in the world. The Dialogue, which included numerous NGOs including IFPRI, flagged […]
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Institutional mistrust a major barrier for child vaccination progress in Africa (Medical Press)
April 30, 2021
Medical Press reported on the new journal article, Institutional mistrust and child vaccination coverage in Africa by senior research fellow Kalle Hirvonen and coauthors. Mistrust in local and national government plays a significant role in slowing down child vaccination progress in Africa—the continent home to half of the world’s unvaccinated and under-vaccinated children, new research reveals. Hirvonen stated, “Lessons from successful […]
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Lorenzetti will lead an international project that seeks to improve the food chain and global agricultural development (Infobae)
April 28, 2021
Infobae (Argentina) published an article stating that a proposal promoted by the United Nations, in conjunction with other international organizations aims to develop general legal frameworks for the development of the legal structures of food companies. In the first session of the Project, which was carried out remotely, leaders from across the globe discussed next steps. IFPRI director […]
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Institutional mistrust a major barrier for child vaccination progress in Africa, new study finds
May 01, 2021
Child vaccination rates in African countries were significantly lower in regions where people did not trust the courts, parliament, the head of state, and local government. (BMG Global Health)
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Middle East and North Africa Discussion of IFPRI’s 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
IFPRI Egypt
Virtual Event: JUNE 09, 2021- 09:00 AM to 10:30 AM EDT. Middle East and North Africa's perspective on the world's response to COVID-19 and food system changes.
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Can child wasting be prevented in times of crisis? Evidence from Burundi
Positive results from the Tubaramure program suggest lessons for COVID-19 responses and future crises.
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COVID-19 showed the weakest links in our food systems. Can we change them? (Thin-Ink)
April 16, 2021
Thin-Ink.net published an in-depth article that discusses how the pandemic, for many, led to massive job loss and sudden drops in incomes, which in turn cause people to cut back on what and how often they eat. The 2021 Global Food Policy Report (GFPR) addresses these losses and the economy in its 124-page report. It brings together many countries’ responses […]
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What we are reading on food systems (IFAD)
April 22, 2021
IFAD published an article on various publications that address global food systems. IFPRI’s 2021 Global Food Policy Report was included in the list of important publications. This year’s Global Food Policy Report examines what IFPRI has learned about the deficiencies in current food systems, the changes that are needed for system transformation, and what COVID-19 has taught us. It […]
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COVID-19 reveals foodsystems weaknesses and lessons for its transformation says IFPRI’s 2021 Global Food Policy Report (Geoff Tansey Blog)
April 22, 2021
Geoff Tansey Blog interviewed and discussed the 2021 Global Food Policy Report with A4NH Division Director and co-author of the report, John McDermott. The podcast provides details about the Report, gives examples of responses to needs during COVID-19, and how those responses can move global food systems forward, transform them, and create healthier, more sustainable, and more resilient food systems that […]
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Tough Q1 for consumers (The Nation)
April 22, 2021
The Nation (Malawi) published an article examining the National Statistical Office’s analysis which showed that food prices rose and continued to push up inflation. Maize, as part of the food component, accounts for about 45.2 percent of the Consumer Price Index (CPI), which is an aggregate basket of goods and services for computing inflation. Ironically, prices of […]
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Aflatoxins can cause liver cancer (Daily Monitor)
April 22, 2021
Daily Monitor (Uganda) published an article on one health impact of aflatoxins. This year, Kenya, a country where maize is a major food crop, stopped the importation of maize from Uganda because of quality concerns. Their main complaint about Ugandan maize, according to media reports, was the presence of aflatoxins in the maize. Uganda loses more than […]
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US signals a turn to the green on trade and asks world to follow (Agri-Pulse)
April 21, 2021
Agri-pulse published an article on how the U.S. was one of nine countries critical of the European Union last year when it unveiled a plan to tax imports based on their carbon footprint, but that was under the Trump administration. Now the Biden administration is signaling a stronger kinship to the EU’s push to reduce greenhouse gas […]
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Govt urged to activate its horticulture export body (The News)
April 21, 2021
The News (Pakistan) published an article stating that Ahmad Jawad, VP of Pakistan’s Businesses Forum urged the government to take notice of Pakistan Horticulture Development Export Company’s failure to play its due role in enhancing this sector’s exports and decide if it’s worth it. Jawad said according to 2015 IFPRI IMPACT projections, Russia’s demand for fruit would the fastest-growing […]
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Maize prices dropped 3% in March—report (The Nation)
April 20, 2021
The Nation (Malawi) published the March 2021 findings from IFPRI’s Monthly Maize Market Report. The findings include the following highlights:
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2021 Global Food Policy Report: Rebuilding food systems after Covid-19 (My Joy Online)
April 19, 2021
My Joy Online (Nigeria) published an article on the 2021 Global Food Policy Report that stated that the severe health and economic impacts of the COVID-19 pandemic have disrupted food systems and upended livelihoods. The report provides lessons drawn from the current crisis that can help us transform food systems to reduce the impact of the ongoing pandemic, better prepare for […]
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11 foods that are already being impacted by the climate crisis (Rolling Stone)
April 19, 2021
Rolling Stone Magazine published an article on how food is an entrenched part of any culture. In America, we associate peaches with Georgia and shellfish with New England; we go to Napa for wine tasting, and sing songs about the heartland’s amber waves of grain. But in a few short decades, rising sea levels and […]
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Ending the food box program was the right move (The Hill)
April 18, 2021
The Hill published an op-ed by senior research fellow Joseph Glauber on a recent House hearing where U.S. Department of Agriculture Secretary Tom Vilsack said that USDA would terminate the Farmers to Family Food Box program. The food box program was created during the early phase of the pandemic when processing bottlenecks caused by lockdowns and COVID-19 outbreaks had upended […]
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The pandemic has set in place another killer (Down to Earth)
April 18, 2021
Down to Earth published an article on how poverty has increased across the world, more in developing and emerging economies. But, as Sukru’s experience explains, food insecurity is getting more pronounced. And to adapt to such a situation, millions of already poor and malnourished people are further compromising on the quality of food. According to IFPRI’s 2021 Global […]
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Survey: A major food transfer program in Bangladesh fell short during the COVID-19 pandemic
What happened with a key social protection effort during lockdown.
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Malawi Discussion of IFPRI’s 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
IFPRI Malawi
Virtual Event: MAY 05, 2021 – 08:00 AM TO 09:30 AM EDT. Malawi's discussion of IFPRI's 2021 Global Food Policy Report.
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‘He says if i keep studying, who will marry me?’ (YKA)
April 18, 2021
Youth Kiawaaz (YKA) (India) published an article on child marriage and very young women having children. Shivanim a seventeen-year-old, desiring to remain in school, but the social stigma of being unmarried and the constant pressure from family members, neighbors and acquaintances is strong. In Bihar, where Shivanim lives, 42.5 percent of girls are married before the age of 18 – that is, before […]
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Digital innovation accelerated “unevenly” in global food (Investing.com)
April 18, 2021
Investing.com (Spain) published an article on some of the findings of the 2021 Global Food Policy Report. According to the Report, digital innovations have accelerated during the pandemic in the world of food, although it is necessary to reduce the gap between large multinationals and small and medium-sized companies. At the same time, trends have accelerated that have […]
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Study: Examining wealth and residential inequalities in India’s double burden of malnutrition
Rising obesity rates among both rich and poor, and other trends.
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Earth Day 2021: Restoring agriculture to transform food systems
Insights for a post-pandemic world from IFPRI's Global Food Policy Report.
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Earth Day 2021: Understanding the role of gender in building healthier soils
Ways to more effectively engage women in a key element of sustainable agriculture.
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COVID-19 pandemic offers rare chance for food systems transformation
Creative pandemic responses have created an opportunity for real structural change.
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Blogs : IFPRI at UNFSS 2021
IFPRI is curating a special series of blog posts analyzing the United Nations Food Systems Summit and the transformation of food systems. Latest Blog
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High-level Dialogue on Feeding Africa 2021: Leadership to Scale up Successful Innovations
African Development Bank, IFAD, FARA and CGIAR
Virtual Event: APR 29, 2021- APR 30, 2021- 06:00 AM TO 11:00 AM EDT. Johan Swinnen is a speaker.
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Capacity Strengthening
Capacity strengthening seeks to improve the capabilities of individuals, institutions, and policy systems that contribute to achieving a world free of poverty and malnutrition.
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CGIAR COVID-19 Hub Seminar: COVID-19 and Implications for One Health Research
Co-Organized by CGIAR COVID-19 Hub and IFPRI
Virtual Event: May 04, 2021 – 09:30 AM TO 11:00 AM EDT. CGIAR presents research regarding the role of agriculture and provides policy recommendations.
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El impacto de la pandemia, las respuestas de política y lo que significa para la transformación del sistema alimentario: la perspectiva de Latinoamérica y el Caribe
Virtual Event: May 18 , 2021 – 09:30 AM TO 11:00 AM EDT. The impacts of Covid-19 and government policy responses from the perspective of Latin America and the Caribbean.
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COVID-19 has pushed half of India’s poor away from nutritious food: report (Indian Express)
April 15, 2021
Covid-19 has pushed half of India’s poor away from nutritious food: report (Indian Express) April 14 Indian Express published an article detailing the findings in the 2021 Global Food Policy Report. According to the Report, the outbreak of the Covid-19 pandemic and the restrictions that followed has resulted in half of India’s poor people being deprived of nutritious food. […]
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2021 Global Food Policy Report: Transforming food systems after COVID-19 (India Environment Portal)
April 14, 2021
India Environment Portal published a summary of the 2021 Global Food Policy Report. It states that the coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response to the pandemic can help address future shocks and contribute to food system change. Republished in Yumda (Germany).
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What hampers farm mechanisation in Africa? (Farmers Weekly)
April 13, 2021
Farmers Weekly reported on urbanization, increased food demand, rising rural wages, and seasonal labour bottlenecks have led to the interest in promoting agricultural mechanization in sub-Saharan Africa. Agricultural transformation is imperative for growth and poverty reduction in Africa. Yet progress has been elusive. The region is a net food importer despite the fact that agriculture accounts for 60% of employment. Main […]
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Ultra poor feel economic pinch (MW Nation)
April 07, 2021
MW Nation (Malawi) published an article on the second-round survey conducted in eight districts that has exposed the suffering that many rural communities face, ranging from rising food prices to limiting or reducing the number of meals. The survey titled Covid-19 in Rural Malawi: Perceived Risks and Economic Impacts was conducted by IFPRI. The study found that economic activities in […]
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COVID-19 provides lessons for food systems reform, report finds (Devex)
April 14, 2021
Devex published an article on the findings of the 2021 Global Food Policy Report. The article states that while the COVID-19 pandemic has left millions unable to meet basic nutritional needs and disrupted supply chains, it also has provided a window into opportunities for much-needed food systems reform according to the GFPR. The report examined the impact the pandemic had on […]
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Official assistance offsets Covid food insecurity: Study (Financial Express)
April 11, 2021
Financial Express published an article stating that the government’s support strengthened the food security of rural households in 2021, following the Covid-induced lockdown during April-May last year, according to an IFPRI-Cornell University study based on phone-surveys in 2020 and 2021. The policy note suggested that the immediate onset of coronavirus, combined with the lockdown restrictions imposed from March through May […]
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Boro procurement — crucial for food security (Financial Express)
April 14, 2021
Financial Express (Bangladesh) published an article on how the government is moving forward to procure more boro. Under this policy shift, the government is planning to purchase Boro rice directly from farmers this season to help ensure a fair price for the latter and boost its own stock. A FE report says the cabinet division has recommended that the food ministry […]
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Bangladesh government set to procure Boro directly from farmers (Financial Express)
April 20, 2021
Financial Express published an article stating that in a major policy shift, the government is planning to purchase Boro harvest directly from the farmers this season to help ensure a fair price for the latter and boost its own stock. The cabinet division recommended that the food ministry take necessary steps to this effect, an official said. IFPRI, in a recent […]
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Bangladesh outshines high-income countries in inclusive recovery from Covid-19 economic fallout (Dhaka Tribune)
April 11, 2021
Dhaka Tribune (Bangladesh) published an article on Bangladesh’s recovery from the economic fallout of the first wave of the pandemic has been more inclusive than even some of the high-income countries of the world, suggests a newly published survey result by IFPRI and Cornell University. In between June 2020 and January 2021, the proportion of pandemic-induced unemployment witnessed a 70% decline. […]
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ED: On the road to inclusive recovery (Dhaka Tribune)
April 11, 2021
Dhaka Tribune published an article stating that the first wave of the pandemic hit us hard — no one can doubt this brutal fact. But Bangladesh built back and achieved a degree of recovery that has been more inclusive than even some high-income nations of the world. A report published by IFPRI in association with Cornell University (Signs of recovery: […]
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South Asia dialogue: Women’s empowerment and the 2021 UN Food Systems Summit
For the first time, gender equality is a central focus of a major international summit.
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Evolving factors shaping trade in agriculture and food
Co-organized by IFPRI’s Strategy & Program Council
How can negotiations in the WTO be revitalized to address the concerns of international agricultural trade & the global food crisis?
Watch Video
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Isolation and fear among Myanmar coffee producers as military coup wears on (Daily Coffee News)
April 09, 2021
Daily Coffee News published an article on how the military coup is affecting crops, particularly coffee producers. As actors in a global coffee industry, it is important to recognize Myanmar’s complex history and myriad ethnic minority groups. Continuing to do business with smallholder farmers in Myanmar has become even more critical in recent months as the broader […]
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A One Health approach to plant health (GD News)
April 08, 2021
Global Diaspora News published an article stating that the evolution of global food systems and improved crop varieties have enabled hundreds of millions of people to achieve food and nutrition security. Keeping people fed is challenging to plant health: How to improve agriculture to anticipate and adapt to future challenges? As strong food systems depend on healthy […]
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April 7: COVID-related labour costs, ag’s super power, Sask’s budget, and trade with China (Real Ag Radio – Sirius)
April 08, 2021
Real Ag Radio Sirius XM (Canada & US Rural Radio) interviewed senior research fellow Joseph Glauber. Glauber discussed (beg. At 27:40) climate issues in the “trade” file and how the ag community is more open to how agriculture can do things to mitigate greenhouse emissions. People have seen the extremes in weather & this is concerning. China is changing […]
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How to increase female labour force participation in Pakistan (The Express Tribune)
April 07, 2021
Express Tribune published an article stating that the labor force participation rates of women in Pakistan are among the lowest in the world. A survey conducted by IFPRI collected data on the number of hours spent by women in housework such as cooking, cleaning, laundry, etc. Women in the survey spend on average up to 40 hours per week in domestic […]
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Farmers want higher maize farm gate prices (The Nation)
April 07, 2021
The Nation (Malawi) published an article reporting that Farmers Union of Malawi’s president Frighton Njolomole said the FUM has asked the government to adjust upwards the minimum farm gate price for maize for farmers to see profits. Njolomole said an adjustment would be a good compensation and an incentive to medium- and large-scale farmers who use more inputs in their production mix. […]
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Experts defend produce prices (The Nation)
April 07, 2021
The Nation (Malawi) published an article on the cost of produce in the country. Experts in the agricultural sector have backed the minimum farm gate prices for produce, including the staple grain maize, saying most farmers benefitted from the Affordable Inputs Programme (AIP); hence incurred fewer production costs. But the experts have called for strict enforcement and adherence to […]
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Corona has created a food security crisis in the world (IRNA)
April 06, 2021
Islamic Republic News Agency published an article stating that CSIS has analyzed the consequences of the global corona epidemic and food security in countries around the world. More than a year ago, IFPRI, in the book COVID-19 and Global Food Security, warned for the first time that if proper measures were not taken, Covid-19 could lead to a food […]
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IFPRI Insights: 2021 Global Food Policy Report Issue
Transforming Food Systems after COVID-19
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IFPRI Insights: April 2021
Food Systems Transformation; Child Nutrition; Social Safety Nets; and more
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International Food Policy Analyst Joseph Glauber on Mexico’s agricultural plans (CGTN)
March 26, 2021
CGTN interviewed senior research fellow Joseph Glauber on Mexico’s mission to become self-sufficient in terms of food. Glauber discusses the importance of corn to the Mexican diet. The new directive is about the #2 yellow corn fed to livestock. The directive reads that GMO crops that go for human consumption are banned, but the food that is consumed by livestock […]
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The veiled flaws in Pakistan’s agriculture sector (The Nation)
April 01, 2021
The Nation (Pakistan) published an opinion where the authors discuss gender in the agriculture sector. The authors wrote that in the 21st century, attaining gender equality has been placed on the top-most pedestal of global priorities. Within our own nation, fiery waves of feminism have been manifested by Aurat March and trending hashtags on social media. Then, why is it […]
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No end in sight for status quo in US-China ag trade (Agri-Pulse)
March 30, 2021
Agri-pulse published an article on the current status of US-China ag trade. In the article, Senior research fellow Joseph Glauber stated, “The (USTR) is doing the right thing, it’s going around to all these other countries and saying, ‘OK, how do we best engage China and how do we get back to a more normal relationship?’ But in the meantime, […]
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Women essential to transform food systems: FAO (El Sol de Tampico)
April 02, 2021
El Sol de Tampico published an article stating that gender equality is a fundamental condition for transforming food systems, which currently have a fierce environmental footprint and very strong social lags. We need food systems where, in addition to the gender perspective, an intersectional approach is promoted. It is also important to mention that although food systems can […]
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Agricultural Recruitment Specialists Industry insights: Celebrating women in agriculture
March 31, 2021
Agricultural Recruitment Specialists Blog published a post on gender equity in global agriculture and stated that achieving equity is an ongoing process. According to an IFPRI guest blog post, Achieving agricultural sustainability depends on gender equality, countries with higher levels of gender inequality also have lower levels of land productivity, higher food insecurity, and less access to credit.
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Myanmar Gen Z with three fingers raised (News Cham.net)
March 31, 2021
News Cham Net (South Korea published an article stating that COVID-19 particularly revealed the contradiction of the Myanmar industry, which is subject to foreign capital. Investments and orders plummeted, and job closures and firings, wage cuts, and union crackdowns became more frequent. At the same time, poverty among the working class rapidly deepened, which was more severe for […]
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Rwanda banks on tech to get 18% households out of food insecurity (The New Times)
March 31, 2021
The New Times (Rwanda) published an article stating that experts in the agriculture sector have called for robust efforts to increase production and availability of nutritious food following revelations that over 18 percent of the country’s households face food insecurity. The solutions, experts say, could help to eliminate the stunting rate and achieve zero hunger by 2025 in […]
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Eve Mwai among eight Kenyans named in the 2021 Apolitical 100 Most Influential (Eve)
March 30, 2021
Eve (Kenya) published an article announcing that eight Kenyan women were named by Apolitical as some of the 100 Most Influential Women in Gender Policy. Dr. Jemimah Njuki, Director for Africa was honored in this list Njuki oversees IFPRI’s programs including Gender Equality in Food Systems in the Africa Region.
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Explained.Live: Sudha Narayanan, Balram Singh Yadav to clear the air on farm laws today (India Express)
March 30, 2021
India Express announced an important live interview with research fellow Sudha Narayanan. She will appear at the Live Explained session conducted by The Indian Express to clear the fog on the provisions of the farm bills, and suggest the possible ways forward to break the current deadlock.
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‘We need to share this common goal’: one university’s ambition to safeguard Earth’s stability and resilience (Yahoo News)
March 29, 2021
Yahoo News reported on climate change and what can be done today to soften the effects of a damaged planet. the UN’s landmark IPCC report, which stated that the world had just over a decade to change its trajectory in order to stay within the limits of 1.5C global heating. Once critical tipping points are exceeded, irreversible […]
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COVID-19: How India fared during lockdown (Financial Express)
March 30, 2021
Financial Express (India) published an op-ed by research analyst Ruchira Boss, senior research fellow Devesh Roy, senior research analyst Sunil Saroj & Mamata Pradhan. The authors state that possibly even more than a public health crisis, Covid-19 is an economic crisis manifested most severely in the labor market. In the face of the pandemic, the structure of the labor market typifies the extreme […]
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Shift in thinking of progress essential for Bangladesh’s next transition (Financial Express)
March 26, 2021
Financial Express (Bangladesh) published an article on the changes Bangladesh has made over the years. It has survived disasters and been the victim of disasters. Bangladesh began to turn itself around with transformations in infrastructure, communications, and social safety nets. In 2001, IFPRI published a book titled Out of the shadow of Famine. The title itself was a signal […]
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Agric sector reform requires bold steps (Business Day)
March 29, 2021
Business Day (Nigeria) published an article stating that the agriculture sector in Nigeria remains a major contributor to GDP compared to other sectors of the economy. In 2020, the sector contributed 26.95 percent to Nigeria’s nominal Gross Domestic Product (GDP). According to IFPRI, the agriculture contribution to GDP contracted by -14 percent in April/May 2020. Export crops such as […]
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Netherlands Discussion of IFPRI’s 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
Co-Organized by The Dutch Ministry of Foreign Affairs, IFPRI and Netherlands Food Partnership
IFPRI’s 2021 Global Food Policy Report explores the impacts of the pandemic and government policy responses to date, particularly for the poor and disadvantaged, and consider what it all means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. The chapters in this flagship report explore key requisites for such a […]
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Rwanda Discussion of IFPRI’s 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
Rwanda Strategy Support Program (Rwanda SSP)
The 2021 Global Food Policy Report (2021 GFPR) examines the lessons learned from the pandemic and public and private sector responses. IFPRI researchers and colleagues consider not just how to rebuild post-COVID but, more importantly, how this growing knowledge can shape our path to truly transforming food systems. Chapters in the report look at balancing […]
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UNFSS Independent Dialogue in Egypt: “The Role of Water Security for Food Systems Transformation
Co-Organized by International Food Policy Research Institute (IFPRI), International Water Management Institute (IWMI), and International Center for Agricultural Research in the Dry Area (ICARDA)
Water scarcity remains a key challenge for agricultural development in the MENA region, including Egypt. Scarcity is rapidly growing as a result of climate change and rapid increases in water demand for other uses. Considering that Egypt’s agri-food system provided critical cushioning for economic growth, jobs, and household income negatively impacted by the COVID-19 pandemic, […]
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Beyond agriculture: Measuring agri-food system GDP and employment
CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Transformation of the agri-food system is a cornerstone of many governments’ national development plans and is key to the One GGIAR goals of contributing to more inclusive agricultural growth, healthier diets, and more sustainable production systems. Agri-food systems remain crucial for the livelihoods and wellbeing of most of the world’s poor, and successful agricultural transformation […]
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Policy seminar: Food systems lessons from COVID-19
Lessons for building resilience to ride out future shocks.
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Global poultry healthcare market (2021 to 2026) – Growth, trends, COVID-19 impact, and forecasts (Business Wire)
March 19, 2021
Business Wire has published an article on how healthcare markets look for poultry in a global setting. Poultry production is not only an important source of subsidiary income but also provides nutritional security to the people. The government, recognizing the significance of the poultry sector, is taking efforts for the betterment of this sector and to deal […]
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A virtual summit exploring innovative solutions to boost sustainable food production systems in the Middle East. (Global Diaspora News)
March 18, 2021
Global Diaspora News published an article on a conference to take place March 22-25. In the lead-up to the UN 2021 Food Systems Summit, multi-sector leaders will come together to discuss the latest trends and investment opportunities into game-changing innovations for more sustainable and resilient food production systems in the Middle East region. The panel […]
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Global Commons Stewardship (NHK World)
March 14, 2021
NHK World interviewed Shenggen Fan and others as part of a documentary on forests, oceans, climate, and biodiversity. NHK reports that we are facing a crisis. Without major changes over the next decade, their destruction will be irreversible, leading to more abnormal weather and deadlier pandemics. What must be done to ensure our planet remains livable? The Tokyo […]
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Low access to markets hinders legume farming (The Times)
March 23, 2021
The Times (Malawi) published an article on how Low access to input and output markets for legumes has been outlined as one of the major issues hindering the growth of the trade. An IFPRI report (see the recorded brown bag: Understanding the factors that influence cereal-legume adoption amongst smallholder farmers in Malawi) shows that limited access to output […]
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African industry is doing better than previously thought (Economist)
March 20, 2021
Economist published an article on the status of the manufacturing sector in Africa. Young Africans are optimistic about the future as they turn to manufacturing to create and produce much-needed products. (One man has created inexpensive ventilators to treat COVID-19 and is the recipient of awards for that work). This optimism cuts against established wisdom, where researchers have suggested that […]
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COVID-19 and other food shocks facing PNG (Papua New Guinea National)
March 22, 2021
Papua New Guinea National published an op-ed by IFPRI staff—Research fellow Emily Schmidt, Senior Research Fellow Xinshen Diao, and Division Director Paul Dorosh (Development Strategy and Governance Division)– on ways COVID-19 has impacted urban and rural households throughout Papua New Guinea (PNG). Looking ahead, policymakers and development practitioners must continue to mitigate COVID-19 impacts on PNG households, as well as monitor other potential agricultural […]
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COVID-19 and other shocks facing Papua New Guinea’s food economy
Modeling shows differering impacts for urban and rural households.
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Fostering Digitalization for a Future-Proof Food System in Egypt
IFPRI-Egypt Seminar
Digitization and digital tools provide an opportunity to make food systems more productive and efficient, climate-smart, and inclusive. The COVID-19 pandemic is a strong reminder of the potential of digital tools and digitalization to build resilient and sustainable food systems. Recent studies show that global demand for digital tools has significantly increased during the pandemic, […]
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COVID-19 lessons for rebuilding resilient value chains and agri-food system
IFPRI-Egypt Seminar
The COVID-19 pandemic is an important reminder and rationale for investing in resilient value chains and agri-food systems. The pandemic revealed important vulnerabilities in national and global food systems. Although the pandemic continues to ravish national economies, these impacts vary across sectors and value chains. Most sectors and value chains are being (negatively) affected by […]
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Climate Change Adaptation and Climate Finance for Egypt’s Agricultural Sector
IFPRI-Egypt Seminar
Both climate change and the COVID-19 pandemic present powerful reminders of the importance of a resilient agricultural sector for ensuring food security and for protecting livelihoods and jobs. Yet, over the past decade, Egypt’s agricultural sector performance and output growth in key food crops has slowed. The future of agriculture in the face of climate […]
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Agricultural Transformation and Market Integration in the ASEAN region: Responding to Food Security and Inclusiveness Concerns
Focusing on strengthening the capacity of targeted ASEAN Member States (AMS) to develop policies and programs addressing food security and agricultural development and enhancing cooperation on R&D, food safety, and quality standards.
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World Water Day 2021: How can we manage better what we value most?
What we really mean when we talk about water’s value.
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GLOBAL LAUNCH EVENT – 2021 Global Food Policy Report: Transforming Food Systems After COVID-19
Experts and Report authors discuss ways to transform food systems to be healthy, resilient, efficient, sustainable, and inclusive after COVID-19.
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International Forests Day: The crucial value of India’s common lands
A new effort to estimate the extent and value of forests, pasturelands, and wetlands people depend on.
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Launch event: Agricultural Investment Data Analyzer (AIDA) guides policy makers on potential economic and social impacts
A new tool now available for Egypt, Jordan, Tunisia, and Yemen.
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Food Security Policy, Research, Capacity, and Influence (PRCI)
Undertaking institutional capacity training exercises on inclusive agricultural transformation, healthy diets, and resilience.
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Examining the State of Community-led Development Programming
Co-Organized by IFPRI and Movement for Community-led Development
Community-led development (CLD) is a complex human change process. Join us as we dive into the Movement for Community-led Development’s State of CLD Programming report to understand what organizations are doing when they say they are implementing community-led development programs. Which characteristics are most prevalent in this work and which areas need more emphasis? How […]
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Tackling child undernutrition at scale: Insights from national and subnational success cases
Co-Organized by IFPRI and Exemplars in Global Health
Virtual Event: APR 1, 2021 – 09:30 AM TO 11:00 AM EDT. Lessons from these deep research programs offer hope that big change is possible and provide specific direction for countries striving to accelerate progress on nutrition
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Baking Resilience into the Food System
IFPRI’s Director General Johan Swinnen is participating as a speaker in the Baking Resilience Into Food System webinar hosted by Knowable Magazine. This webinar will highlight how food supply chains fare in different regions, what safety nets exist for those at risk of food insecurity, and what the benefits and drawbacks of local food-based systems are […]
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Food Systems and COVID-19: Irish development organizations’ role in building back better
IFPRI’s Director General Johan Swinnen is participating in the UCC Centre for Global Development and IFIAD three-part webinar series on Food Systems and Nutrition. The series aims to highlight work being done by Irish development institutions, and generate discussion on how to move forward looking toward the UN Food Systems Summit. This webinar will highlight vulnerabilities in food systems exposed […]
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The heat never bothered me anyway: Gender-specific response of agricultural labor to climatic shocks in Tanzania
Heat stress exerts heterogeneous effects by gender, agricultural activity, and household structure.
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Nutritional insecurity (The Statesman)
March 12, 2021
The Statesman (India) published an article on malnutrition and its long-term effects. Malnutrition has an irreversible effect on health and human development. The initial 1,000 days of one’s lifespan, from the day of conception till he/she turns two years of age, are considered as a critical ‘window of opportunity’ when poor nutrition can result in stunted growth, […]
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How FPOs can help small and marginal farmers (Indian Express)
March 12, 2021
Indian Express published an article stating that small farmers face several challenges in getting access to inputs and marketing facilities. A number of innovative institutional models are emerging and there are many opportunities for small and marginal farmers in India. Senior research fellow Devesh Roy and his IFPRI co-authors have undertaken a comparative study of FPOs (farmer producer organizations) in […]
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Can free trade and WTO regain traction in a post-Trump era? (Bendigo Advertiser)
March 11, 2021
Bendigo Advertiser published an article stating that Joe Biden and the global coronavirus pandemic could be triggers for much-improved stability, transparency, and negotiation in international agricultural trade. Despite the export and import pipeline frustrations and demand surges caused by COVID-19, the pandemic has resulted in some surprising gains in global food trade co-operation. Senior research fellow Will Martin said […]
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On International Women’s Day, RAHI launches women-led projects as part of its SAMBAL initiative (Business News This Week)
March 11, 2021
Business News This Week (India) published an article that announced that RAHI has launched projects aimed at eradication of malnutrition through farm-based micro-projects in hunger hotspots of India, as part of its SAMBAL initiative launched on World Food Day 2020. The projects shall work exclusively with women farmers to improve food security and food diversity in chosen areas […]
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Food security in Africa: International trade statistics, the sinews of war (Telos)
February 25, 2020
Telos.eu published an op-ed by senior research fellow Antoine Bouet and two co-authors on the importance of statistics in international development research. statistics is a fundamental tool for economic policy and decision-making by governments, international institutions, and even the private sector. International trade statistics play a particularly important role. They allow us to determine a country’s current account balance […]
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Minister calls for upscaling agriculture technology (Business Recorder)
March 12, 2021
Business Recorder published an article stating that the Federal Minister for National Food Security and Research in Pakistan. According to the minister, Pakistan needs to upscale its technology to provide better products to small, medium, and large farmers for the betterment of the agricultural outcome of the country. This comment was made at the meeting of the […]
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Rural women are the guardians of food security (El Mercurio)
March 09, 2021
El Mercurio published an article on how women in the agriculture sector can improve food security for all. “The empowerment of women is one of the four levels that have the power to make a change in food systems,” according to world expert, Jemimah Njuki, Head of IFPRI’s Africa Region. She added that to ensure that the Summit […]
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When It comes to climate change, the frontline is female (Global Diaspora News)
March 09, 2021
Global Diaspora News published an article stating that the role of women in agriculture places them at the heart of climate impact. The connection begins on the farm. Farming is the main source of livelihood for people living in most countries in Sub-Saharan Africa, South Asia, and the lower-income countries of Latin America and Southeast Asia. In […]
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Sustainable concepts gain space in Latin American agribusiness (Revista Rural)
March 09, 2021
Revista Rural published an article on what motivates farmers. In the policy brief, Achieving sustainable agricultural practices: From incentives to adoption and outcomes, in the long run, to adopt sustainable practices is the positive results in their cultivated lands and in the environment, which is of fundamental importance achieving sustainable agricultural practices: From incentives to adoption and outcomes, in […]
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Stakeholders caution policymakers over post-COVID-19 recovery plans (The Guardian)
March 10, 2021
The Guardian (Nigeria) published an article in the business section provided comments from experts at the International Support Network for African Development (ISNAD-Africa) that tougher times await developing economies if policymakers fail to design and implement friendly, environmental economic recovery plans. In Nigeria, according to IFPRI, the lockdown alone caused Nigeria’s GDP to suffer a 34.1 percent […]
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Due to the hurricanes and the pandemic, hunger soars in Central America (El Mercurio)
March 06, 2021
El Mercurio published an article about food systems, food security, and hunger & poverty in Latin America. Acute food insecurity in About 8 million people in El Salvador, Guatemala, Honduras, and Nicaragua, are going hungry in 2021, in a dilemma that has been fueled by extreme weather events and the COVID-19 pandemic’s effect on the […]
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Daybreak March 5: Stimulus aid could go to broadband (Agri-Pulse)
March 06, 2021
Agri-pulse published an article stating that the U.S. is seriously considering an effort to get back into the Trans-Pacific Partnership, but it won’t be easy or quick because the Biden administration wants to add new labor, environment, and possibly other provisions to the pact. The existing Trans-Pacific Partnership countries won’t likely rush to accept renegotiation after years […]
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They define the motivations that drive farmers to adopt sustainable practices (Grupo La Provincia.com)
March 07, 2021
Grupo La Provincia.com published an article regarding a recent study, Achieving sustainable agricultural practices: From incentives to adoption and outcomes. The positive results on their farmland and the environment are what motivate farmers, in the long term, to adopt sustainable practices, which are important for the health of the food systems of Latin America and the Caribbean. The study […]
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IFPRI Malawi Monthly Maize Market Report: February 2021 (Reliefweb)
March 09, 2021
Reliefweb published highlights from the latest IFPRI Maize Market Report. The article wrote that retail maize prices declined by 7 percent in February; prices in the South remained higher than in the Centre and North of the country; ADMARC sales were reported in all of the 26 markets monitored by IFPRI
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Africa’s processed food revolution and the double burden of malnutrition
Rapid changes in markets and food systems create a new set of problems.
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Reviving the farm economy (Business Standard)
May 31, 2020
Business Standard published an op-ed by research fellow Anjani Kumar with co-authors, Shalander Kumar and Arabinda Kumar Padhee (ICRISAT) on the farm economy. Once the COVID-19 pandemic lockdown occurred, India’s general population took notice of migrant workers coming from outside of India to work and their particular challenges. Many workers will not return after the full re-opening of India. Some […]
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Towards Resilient Livelihoods, Food Security, and Nutrition for All: Confronting the Gendered Impacts of COVID-19
Co-Organized by IFPRI, the United States Agency for International Development (USAID) and the World Bank
Discussion on phone surveys on the gendered impacts of COVID-19; how to mitigate negative gendered impacts; and how COVID-19 policies & programs incorporate a gender lens.
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IFPRI-Indian Council of Agricultural Research (ICAR)
The IFPRI-ICAR project consists of research collaboration; training and capacity strengthening; and policy communication.
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IFPRI Insights: March 2021
Women’s Empowerment; Sustainable Agriculture; COVID-19 Resilience and Hardships; and more.
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Now available: The project-level Women’s Empowerment in Agriculture Index Distance Learning Module
A new online course launching on International Women's Day offers training for researchers and development practitioners.
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US suspends tariffs on UK in goodwill gesture (Agri-pulse)
March 05, 2021
Agri-Pulse published an article stating that the Biden administration is following through on promises to amass the support of allies before it confronts China, which currently maintains billions of dollars’ worth of tariffs on U.S. agricultural commodities. Many of those tariffs are not currently in effect as a result of the “phase one” deal struck between the U.S. […]
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Are we going wrong – veiled flaws in agricultural sector (Pakistan Observer)
March 06, 2021
Pakistan Observer published an article on gender. Attaining gender equality has now been placed on the top-most pedestal of global priorities. Yet the agricultural sector, the backbone of the country, has perhaps one of the worst scenarios of gender disparity in the world? These issues include recognition, income, access to machinery, training, investing, and land ownership. […]
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25 inspiring women reshaping the food system (Food Tank)
March 06, 2021
Food Tank published an article listing more than two dozen women working in international development and helping to transform food systems. IFPRI Director for Africa, Jemimah Njuki appears on this list. The UN Food Systems Summit identified four levers of change that have the power to bring about change and achievement of the 17 Sustainable Development Goals (SDGs). One of […]
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Crop protection chemicals market to showcase continued growth in the coming years (Express Press Release)
March 06, 2021
Express Press Release published a press release from the EPR Network that states the global crop protection chemicals market size is estimated to be valued USD 63.7 billion in 2020 and is projected to reach a value of USD 74.1 billion by 2025, growing at a CAGR of 3.1% during the forecast period. The growth of this market […]
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Farmers grow crops with ‘magic liquid’ fertiliser (The Nation)
March 02, 2021
The Nation (Malawi) published an article on fertilizer use and subsidies in Malawi. One fertilizer, ‘Bionitrate’ made from urine is starting to improve yields for farmers in Malawi who face high costs applying fertilizer to maize and other crops amid shifting weather patterns. Malawi has a largely agricultural economy, with more than 80 percent of its population in […]
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Govt rolls out COVID-19 safety net (The Nation)
March 02, 2021
The Nation (Malawi) published an article stating that the government of Malawi has started to disburse funds under the K19.5 billion Emergency Cash Transfer program to cushion vulnerable and low-income households from Covid-19 socio-economic impacts. Social cash transfers and social welfare services provided by the government and other non-State actors could help people escape extreme poverty, close the poverty gap, and […]
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Post-COVID-19: Building SME sector and strengthening its resilience against future economic shocks | Daily FT (KIJI.is)
March 04, 2021
KIJI.is (Japan) published an article on the effects of COVID-19’s lockdown on the country. The coronavirus pandemic forced thousands of small businesses across the country to close their doors and quarantine. Many have lost their investment, jobs, and their business. A year later, many businesses are still struggling to recover—some never reopened. The outbreak of COVID-19 and resultant […]
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Undermining child budget a matter of concern: Drèze
March 03, 2021
Times of India reported on a discussion at the International Growth Centre (IGC) and Asian Development Research Institute on Strengthening social protection. Noted economist Jean Drèze on Monday said undermining of child budget and ongoing economic crisis may have resulted in declining child nutrition. The panel was moderated by Priya Nanda from Bill & Melinda Gates Foundation. Other panelists […]
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The cost of lving (Radio One)
March 01, 2021
Radio One (News Talk Canada) interviewed senior research fellow Joseph Glauber on US trade in the Americas. “The US can now get fruit year-round. During winter, fruit comes from Mexico or Central America. In the summer, the U.S. eats local, in the winter we don’t.” The tension comes during, what Glauber calls the “Shoulder season” or Spring. “We […]
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International Women’s Day 2021: IFPRI resources to foster gender equality in a COVID-19 world
This year's IWD theme is “Women in leadership: Achieving an equal future in a COVID-19 world.”
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Model: Impact of falling remittances amid COVID-19 on Yemen’s war-torn economy
Losses in income from abroad impact the poorest households most.
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Ghana school lunch program linked to improved learning
A randomized control trial shows positive results on test scores.
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“Implement trading framework” – Tomato Traders and Transporters to government (My Joy Online)
February 23, 2021
My Joy Online published an article which states that the Ghana Tomato Traders and Transporters Association is calling on government to implement a framework that would modernize activities of tomato trading, and would immediately coordinate those activities. “Between Ghana and Burkina Faso, there’s an existing framework for tomato production. An IFPRI study gave birth to that framework. The Ghana […]
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What child stunting numbers tell us about north-east Indian states (India Spend)
February 23, 2021
India Spend published an article writing that stunting among children aged below five has increased in four northeastern Indian states, a trend not observed in the region over the last 15 years, according to the fifth round of the National Family Health Survey, 2019-20, released in December 2020. Causes for the varying performance in addressing stunting will […]
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Ethiopia: Adjusting production, trade to address impacts of climate change on agriculture (Ethiopia Herald)
February 23, 2021
Ethiopia Herald published an article on agricultural production and its relation and impacts to climate change. The role of market adaptation during massive levels of catastrophe like climate change should not be underestimated as they can play a big role. For example, an IFRPI study, Survey: Despite COVID-19, food consumption remains steady in Addis Ababa, Ethiopia indicates that the food […]
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Book launch: Straight talk about food system challenges
Exploring what works, and what doesn't, to promote health and nutrition.
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A plan to revitalize rural China (Market Screener)
February 23, 2021
Market Screener published an article stating that four decades of strong growth and increases in per capita income have lifted more than 800 million people out of poverty and improved food security, nutrition, and human development. But there has been a palpable drain on rural towns, whose populations are projected to drop from 40% of China’s total […]
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Malawi: COVID-19 Rapid Response – Emergency Agriculture Surveillance (EmA-FSS) (January 2021) (ReliefWeb)
February 26, 2021
ReliefWeb published an article on the latest data from the COVID-19 Rapid Response Survey. The survey found that in the month of January, the proportion of households relying on food purchase as the main source of food and increased by 4.2 percent from 78.6 percent in December 2020 to 82.8 percent in January 2021.
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How to avoid a climate disaster: The solutions we have and the breakthroughs we need – Bill Gates (Blogernator)
February 21, 2021
Blogernator published a review of Bill Gates’s new book on climate change, proposals to deal with it, and where there is light. In the book, Gates wrote about the CGIAR (or 1CGIAR) in the realms of climate change. CGIAR research aims to reduce rural poverty, increase food security, improve human health and nutrition, and sustainable management of natural […]
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Essence of character-give back to society-eradication of poverty-part 14 (Eagles in the Sun Blog)
February 20, 2021
Eagles in the Sun Blog published a blog post on how continued economic development is constrained by the lack of economic freedoms. Economic liberalization includes extending property rights, especially to land, to the poor, and making financial services, notably savings, accessible. Inefficient institutions, corruption, and political instability can also discourage investment. Aid and government support in health, […]
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The Lacuna Fund relies on artificial intelligence in agriculture in Africa (Commod Africa)
February 22, 2021
Commod Africa published an article stating that the Lacuna Fund will implement a series of projects in the field of artificial intelligence and the agricultural sector on the African continent, which will make it possible to assess yields and detect diseases in several types. essential crops in the diet of many Africans. Among the projects that have already […]
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Focus on the International Farmers Harvest Festival Trade Fair-Zhang Taolin: A new pattern of opening up in agriculture (China Value)
February 21, 2021
China Value published an article reporting on the 11th International Conference on Agricultural Trade Policy and the 15th anniversary of the establishment of the Agricultural Trade Promotion Center jointly organized by the Organization (OECD) was held in Beijing. In the keynote speech session of the conference, Shenggen Fan, former director general, gave a speech on the development of global […]
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Interview- IFAD Country Program Manager: COVID-19 impact on projects in Egypt minimal (Egypt Today)
February 21, 2021
Egypt Today published an article about the importance of the agriculture sector, a key livelihood for 55 million Egyptians (Farmers with their relatives), most of them living in poor conditions. Believing in reducing rural poverty and enhancing food security, International Fund for Agricultural Development (IFAD) is in partnership with the Egyptian government. At the national level, IFAD […]
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Analysis | The missing poor: Data blind spots perpetuate social injustice (Channel 24)
February 20, 2021
Channel 24 (South Africa) posted an article on disparities between developing and developed countries with gathering data. The uncounted, the unsurveyed, the undocumented, and unresearched have many different faces, but often include materially poor communities, socially marginalized individuals such as migrants and the homeless, and residents in war-torn areas. Kalle Hirvonen reports that there were more articles published in the […]
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COVID crisis is fueling food price rises for world’s poorest (The Guardian)
February 19, 2021
The Guardian published an article on how food prices have increased in developing countries due to the COVID-19 pandemic. The world must keep food exports flowing freely to ease shortages and mitigate price spikes. The article quoted from IFPRI research, COVID-19 and food security in Ethiopia: Do social protection programs protect?
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‘At a time when we have jobless growth, why do we want jobless agriculture?’ — My interview (Ground Reality Blog)
February 19, 2021
Ground Reality published a blog post by Devinder Sharma who writes farmers in the United States and Europe are facing a severe agrarian crisis similar to the one in India. They are being driven out of agriculture despite getting huge subsidies. This is happening in rich countries that had adopted market-oriented agricultural reforms some six to seven […]
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‘We must now prevent the pandemic from further undermining children’s nutrition’ (Mondiale Nieuws)
February 19, 2021
‘Mondiale Nieuws published an op-ed stating that there is no doubt that the devastation that COVID-19 indirectly wreaks will be great. Senior research fellow Jef Leroy writes that acute malnutrition is a life-threatening condition that makes children 3 to 12 times more likely to die than healthy-weight children. Essential health and nutrition services for mothers and children must continue […]
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All Africa Horticultural Congress 2021 – AAHC (Kapital Afrik)
February 18, 2021
Kapital Afrik has published an article stating that more than 500 participants from academia, research, the private sector, African national public institutions, and many others, from over 30 countries, are expected to connect remotely or be present in Dakar, to exchange on the evolution of knowledge and practices of horticultural actors in Africa at the 4th All Africa Horticultural […]
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Smartphone study points to new ways to measure food consumption (Mirage)
February 18, 2021
Mirage (Australia) published an article explaining that a team of researchers has devised a method using smartphones to measure food consumption–an approach that also offers new ways to predict physical well-being. The study was supported by the Cereal Systems Initiative for South Asia (CSISA) of the CGIAR, with funding provided by USAID, BMGF, IFPRI, and CGIAR’s Policies […]
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USDA Outlook Forum (Adams on Agriculture)
February 17, 2021
Adams on Agriculture (Podcast) presented a podcast interview with senior Research fellow Joseph Glauber. Glauber. Glauber explains how reports are put together for the USDA Outlook Forum. Republished by KICD-AM (Sioux City), WRAM (Davenport, IA).
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Consequences of COVID-19 (Ahram Online)
February 16, 2021
Ahram Online (Egypt) published an article on how the COVID-19 pandemic has impacted the global economy and labor markets. According to an IFPRI report, “Covid-19 could reduce national GDP by between 0.7 and 0.8 percent (LE36 to LE41 billion) for each month that the global crisis continues. Similarly, household consumption and expenditure are estimated to decline on […]
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Our food systems are broken. We are in need of urgent change (Outlook India)
February 16, 2021
Outlook India published an article stating that today, over 800 million people face chronic undernourishment and over 100 million people are in need of life-saving food assistance. Former IFPRI director general, Shenggen Fan, said “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.” With more than 1.2 […]
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How to encourage farmers to adopt sustainable agriculture
Approaches crucial to address the climate crisis.
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Food systems lessons from COVID-19: From understanding fragilities to building resilience
Co-Organized by IFPRI and the CGIAR COVID-19 Hub
COVID-19’s impacts on our global food system have affected the food security and nutritional wellbeing of millions of people worldwide, with market closures, supply disruptions, and income and employment losses. Understanding the extent and nature of these impacts will be critical to building resilience to future shocks. At this seminar, researchers from the CGIAR COVID-19 Hub […]
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1.15 Million Children, 122,472 communities, 57 countries, 30 years: New dataset combines Demographic and Health Surveys with geographic information systems
Making important connections between agriculture, health, and nutrition.
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2021 Summit of the Americas: At a precarious moment, an opportunity for a bold regional agenda
Cooperation can help Latin America and the Caribbean confront significant challenges.
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Cumbre de las Américas 2021: En un momento precario, una oportunidad para una agenda regional audaz
Cooperation can help Latin America and the Caribbean confront significant challenges.
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Policy seminar: Rebuilding food and agricultural research institutions in a post-pandemic world
Some reasons for optimism on food system innovation.
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Does social protection have an effect on gender dynamics? Maybe! (blogs LSE)
February 12, 2021
LSE Blog published a blog post about the new Academic Collaboration research project, ‘Can Social Protection Empower Women? Patriarchy, Economic Agency and Redistribution Policies in Egypt’ which is primarily a methodological endeavor. Context is key to social knowledge, yet theories and methods are often summoned from location to location, from one time to another, and used to […]
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Financial freedom for the safety of women (Lailajs)
February 13, 2021
Lailajs (Nigeria) published a blog post on intimate partner violence in Nigeria. The author wonders why the Violence Against Persons Prohibition (VAPP) Act has not been passed in every state in Nigeria. The author uses research from IFPRI on IPV in Bangladesh to demonstrate how IPV can be controlled and lowered.
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Expert harps on customer experience strategies for enterprise growth (This Day Lagos)
February 12, 2021
This Day (Nigeria) published an article that discussed the adverse effects of COVID-19 on businesses. The biggest risk to businesses post-COVID was a failure to meet revenue expectations, among others. A report from IFPRI showed that during the lockdown periods, Nigeria’s GDP dropped by 34.1 percent, amounting to $16 billion.
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Costs and consequences of COVID-19 in Nigeria (Blueprint)
February 11, 2021
Blueprint (Nigeria) published an article stating that the Covid-19 pandemic is certainly a global challenge that negatively affects productivity and retards economic growth. This is in addition to the growing fatality, which the world counts every day. In Nigeria, the situation is worst. Our system is so defective and allows some people to take advantage of every […]
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China’s growth limits: The countryside has paid for the pandemic, stumbling in a trap of low education (E15.cz)
February 11, 2021
E15.cz (Czechoslovakia) published an article on China’s recent growth while other nations are experiencing loss during the COVID-19 crisis. The growth of the Asian power was driven mainly by government investment in infrastructure and efforts to encourage industry. The corona crisis mainly affected around 300 million workers migrating from rural to urban areas. The measures have paralyzed […]
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Ministry set to lift maize export ban (The Nation)
February 11, 2021
The Nation (Malawi) published an article stating that the Ministry of Trade says it plans to lift the maize export ban to allow traders to sell the staple grain to neighboring countries. IFPRI found that on average, maize price is at K205 per kilogramme (kg), Mhango said one kg is being sold at K160 as the highest retail price […]
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Pressure eases on maize prices (Times)
February 11, 2021
Times Malawi published an article that discussed the January Monthly Maize Market Report from IFPRI-Malawi. The report showed that Prices of maize, Malawi’s staple commodity, went down by an average of 4 percent during the last weeks of January, defying lean season odds where, traditionally, they skyrocket due to scarcity. In a separate interview, Farmers Union of Malawi President Fryton Njolomole said the […]
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Malawi: COVID-19 Rapid Response – Emergency Agriculture Surveillance (EmA-FSS) [December 2020 Highlights] (Reliefweb)
February 10, 2021
Reliefweb published key highlights regarding Malawi’s response and status of the agriculture sector: 1) In the month of December 2020, the proportion of households relying on food purchase as the main source of food increased; 2) Nearly 20.0 percent of the households that owned livestock reported some suspected livestock diseases slightly down; 3) Nearly 2.3 percent of the […]
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Coup, Corona, poverty: a dangerous mix in Myanmar (Deutsche Welle)
February 08, 2021
Deutsche Welle published an article on the latest news in Myanmar. The protests have not yet escalated, but the situation in Myanmar is extremely tense. The Tatmadaw, as the military is called in Myanmar, has so far mainly disrupted communication in order to make it difficult to organize protests. The pandemic has already caused serious damage to […]
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Can sports and life skills programs improve labor force outcomes for vulnerable youth?
Analyzing impacts of a program in Monrovia, Liberia.
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Socio-Technical Innovation Bundles for Agri-Food Systems Transformation: Implications for research and the One CGIAR agenda
“Innovations do not diffuse independently of enabling market, regulatory, and sociocultural environments. Scaling promising technological advances requires sociotechnical innovation bundles of context-dependent, customized combinations of mutually reinforcing innovations.” IFPRI is pleased to host a conversation with Professor Christopher Barrett and other experts on what is required to bring about healthy, equitable, resilient, and sustainable (HERS) […]
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Integrated customer experience strategies essential to enterprise growth (Nigeria Communications Week)
February 03, 2021
Nigeria Communications Week published an article stating that a report from Nigeria’s Statistics Bureau showed that the economy contracted by 6.1% year on year by Quarter 2 of 2020 alone. This decline is Nigeria’s steepest recorded in the past decade. In addition, a report from IFPRI, Coronavirus: Lockdowns across Africa creating major economic loss showed that during the lockdown […]
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As AG estimate mitigation, trade may benefit — researchers (Successful Farming)
February 03, 2021
Successful Farming published an article stating that The Biden administration’s plan to enlist American agriculture in mitigating climate change through cover crops and carbon trading could pay dividends in another field entirely — negotiations for freer agriculture trade. “A reduction in U.S. trade-distorting supports would better position the United States in multilateral trade negotiations in which trade-offs between […]
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Myanmar needs a new kind of Democracy (New York Times)
February 05, 2021
New York Times published an opinion piece stating that more than politics, Myanmar needs a fresh path to democracy. Free and fair elections (and respect for the results) are essential. But also essential is the transformation of a society shaped by decades of dictatorship, international isolation, brutal armed conflict, racial and religious discrimination, extreme poverty, […]
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Youth movement leads the charge worldwide for food systems transformation ahead of UN summit (Modern Diplomacy)
February 03, 2021
Modern Diplomacy published an article stating that young champions from Brazil to India, Cameroon to Fiji, and more than 100 countries around the world have been engaging in public debates across the five priority areas or Action Tracks, which include food security and nutrition, sustainable consumption, environmental protection, poverty, and resilience. Jemimah Njuki, Director for Africa at International Food […]
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[Analysis] In response to Raul Montemayor’s piece on the Rice Tariffication Law (Rappler)
February 03, 2021
Rappler published an article on the RTL. For more than 30 years with the Quantitative Restrictions regime, the rice economy hardly developed despite the Department of Agriculture (DA) spending more than half of its budget to prop it up, Filipino consumers paying higher prices for rice than their ASEAN counterparts, and rent-seeking activities continuing to bedevil the implementation […]
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Military seizes power in Myanmar (World Socialist Web)
February 01, 2021
Military seizes power in Myanmar (World Socialist Web) February 1 World Socialist Web published an article on the military coup in Myanmar. In the article, IFPRI research is mentioned. According to IFPRI, lockdowns have contributed to major job losses and a dramatic rise in poverty. A September IFPRI survey found that 59 percent of 1,000 households surveyed in […]
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Mission Poshan 2.0 raises hopes but budgetary allocations disappoint (Outlook)
February 02, 2021
Outlook (India) published an article stating that days after the fifth round of the national family health survey (NFHS-5) results showed reversal of the gains on most of the indicators of nutrition in 22 states and union territories in 2020-21, the government has recently announced the roll-out of Mission Poshan 2.0. The Finance Minister said, “supplementary nutrition program, one […]
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Does bottom-up monitoring improve public services? What we found in Uganda
Community-based accountability meetings called barazas yield positive results.
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Mission Poshan 2.0. Mission Poshan 2.0 to give Wayanad a boost (Times of India)
February 02, 2021
Times of India reported in an article that the Finance Minister plans to strengthen nutritional content, delivery, outreach, and outcome, by merging supplementary nutrition program and Poshan Abhiyaan and launch Mission Poshan 2.0. According to the district nutrition profile prepared by POSHAN (Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition of India), a knowledge initiative funded by BMGF […]
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New Zealand, European Commission supports Rwanda’s agriculture sector with funding (Food Business Africa)
February 01, 2021
Food Business Africa published an article stating that the Government of New Zealand has joined in as the new partner of Farm to Market Alliance (FtMA), with its multi-year commitment of NZD 6.8 million (US$4.8m) to support smallholder farmers across Africa. The European Commission has provided EUR 1 million (US$1.2m) to IFPRI to support the Ministry of Agriculture […]
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Growth prospects uncertain—RBM (The Nation)
January 30, 2021
The Nation (Malawi) published an article that states Reserve Bank of Malawi (RBM) has indicated that domestic economic growth prospects remain uncertain in 2021 owing to the rising Covid-19 cases which have necessitated restrictions and new measures to contain the spread. According to IFPRI-Malawi, Poverty levels were projected to worsen in the just-ended year to 56.3 percent from […]
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Growth prospects uncertain—RBM (The Nation)
January 30, 2021
The Nation (Malawi) published an article that states Reserve Bank of Malawi (RBM) has indicated that domestic economic growth prospects remain uncertain in 2021 owing to the rising Covid-19 cases which have necessitated restrictions and new measures to contain the spread. According to IFPRI-Malawi, Poverty levels were projected to worsen in the just-ended year to 56.3 percent from […]
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Chinese scholars elected as global co-chairs of G20 Policy Advisory Group (Sohu)
January 30, 2021
Sohu (China) published an article stating that the G20 summit in 2021 will be held in Italy. On January 29th, the G20 Think Tank Summit (Think 20) 2021 Cloud Conference was officially launched. Representatives of multinational think tanks attended to discuss the relevant content and terms of the G20 Italy Summit policy recommendations. Director general Johan Swinnen will be present at […]
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Households spending more on food—report (The Nation)
January 30, 2021
The Nation (Malawi) published an article stating that households in urban areas are spending an average of 56 percent of their expenditure on food, a development that shows that food prices are on the rise. According to IFPRI’s current research, in Malawi, poverty levels were projected to worsen in the just-ended year to 56.3 percent from 50.5 percent […]
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Whoa! It turns out that the EU Community Emissions are 4x from the Indonesian community
January 30, 2021
Warta Ekonomi (Indonesia) wrote in an article that at a glance, the good intentions of the EU to question Indirect Land Use Change (ILUC) emissions to reduce global emissions are very noble. Unfortunately, the EU is only eager to question palm oil emissions which are reducing world emissions. While the EU’s own emissions which include the top ten emitters of GHG […]
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European Union gives €1 million to support the Agriculture pillar of the National Economic Recovery Plan for COVID-19 in Rwanda (Rwanda News Agency)
January 29, 2021
Rwanda News Agency reported that the European Commission has provided EUR 1 million to IFPRI to support the Ministry of Agriculture in Rwanda to enhance skills in the analysis of public investment priorities and policy options for the Covid-19 recovery period. This grant will support the Government of Rwanda to implement the agriculture sector strategy and in particular its contribution to the […]
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Food industry hustles to put early stamp on Biden’s trade policy (Bloomberg) BNA)
January 28, 2021
Bloomberg BNA published an article on how lawmakers and food industry groups are jockeying to shape President Joe Biden‘s international trade policies, even as the administration sets priorities on the coronavirus pandemic, the vaccine rollout, and economic revitalization. According to senior research fellow Joseph Glauber, Trade “almost has to be a backburner issue to a degree.” Biden […]
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Farming remodeling – Wojciechowski insists on more regionality (Top Agrar)
January 29, 2021
Top Agrar (Germany) published an article about the future of agriculture during the Green Week activities. Director general Johan Swinnen emphasized that agricultural subsidies to be paid should always be in line with global climate targets, if possible. Otherwise, the number of starving people, which has stagnated for several years or in some cases even increased again, cannot be reduced. He also […]
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Plants key to eating local, sustainably: researchers (National Observer)
January 28, 2021
National Observer (Canada) published an article stating that findings from Mapping U.S. food system localization potential: The impact of diet on foodsheds, a study by various researchers including research analyst Julie Kurtz showed that eating more plants is the key to eating local and sustainably, according to a recent study modelling how more than 350 major U.S. cities could feed […]
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The real story of rice production in 2020 (Head Topics)
January 26, 2021
Head Topics (The Philippines) published an article on the laws governing rice production. The article asks if scarce government funds are being spent wisely, or if farmers could have been better off if the Department of Agriculture had simply given the support money to them as cash grants. The total harvested area in 2020 grew by 1.7 […]
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NASC, Bill & Melinda Gates Foundation, others launch IMAGE to provide farmers quality seeds (Vanguard)
January 28, 2021
Vanguard published an article stating that various international development organizations and funders launched the Institutionalizing Monitoring of Crop Variety Adoption Using Genotyping program, IMAGE, to provide farmers quality and original seeds for cultivation. IFPRI is a partner in this venture.
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Legal age for marriage (Aishwarya Sandeep Blog)
January 25, 2021
Aishwarya Sandeep Blog published a post on how the government is stepping in to decide on the legal marriage age for men and women. Currently, women can marry at 18, whereas men aren’t allowed to marry until 21. The age of maturity is the same–eighteen years of age. To avoid sex discrimination, the same should be true for marriage. […]
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World Bank touts economic inclusion (The Nation)
January 26, 2021
The Nation (Malawi) published an article on the need for strong economic inclusion programs to build on pre-existing government initiatives. Such programs are indeed helping not only those affected by the Covid-19 pandemic, but also vulnerable groups trapped in poverty. However, whether these funds are not driven away toward the Covid-19 fight leaving vulnerable groups affected. According to […]
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Global agricultural research network CGIAR joins forces with World Food Programme to tackle post-pandemic hunger (Nigeria Shafaqna)
January 26, 2021
Nigeria Shafaqna published an article stating that the World Food Program and CGIAR are working together to combat hunger. A newly integrated leadership and Board put in place last year will support the level of collaboration required for an integrated global and country response. In addition to the new MoU, CGIAR and WFP already collaborate on several projects. WFP and CGIAR’s IFPRI […]
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China gets to two-thirds of ‘phase one’ for 2021, the target rises to $43.5 billion (Agriculture.com)
January 23, 2021
Agriculture.com reported that China failed to meet its “phase one” target for imports of U.S. food, agriculture, and seafood products despite a surge in purchases that began late last summer. For 2021, the target rises to $43.5 billion. The “phase one” agreement, signed a year ago, de-escalated the Sino-U.S. trade war. However, tariffs remain in place in […]
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Basterra participated in the XIII Global Forum on Food and Agriculture (Argentina.gob.ar)
January 23, 2021
Argentina.gob.ar published an article that described a recent international meeting. The Minister of Agriculture, Livestock and Fisheries of the Nation, Luis Basterra joined ministers and vice ministers from 97 countries who participated with representatives of international organizations such as FAO, IFPRI, the UN, WFP, and WTO to discuss the importance of sustainable agriculture, the reduction of food loss and waste, the […]
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Global hunger grows (Dhaka Tribune)
January 25, 2021
Dhaka Tribune (Bangladesh) published an article stating that the world has seen a rapid rise in the number of hungry people from a pre-Covid figure of 690 to 720 million in 2020, a year affected by Covid-19 induced lockdowns, food supply chain disruptions, and climate challenges. Small-scale farmers who grow much of the world’s food are left at the mercy of unpredictable […]
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Ten years of Arab Spring | Egyptian psychological ups and downs Epidemic redefines the value of “stability”? (HK01)
January 26, 2021
HK01 published an article looking back at the Arab Spring and the subsequent history of ups and downs, overthrows, new governments, and the economy. The article discussed how the COVID-19 pandemic changed tourism and the economy in places such as Egypt. An IFPRI report, COVID-19 and the Egyptian economy: Estimating the impacts of expected reductions in tourism, Suez […]
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Climate change plus corona-19 – World hunger population increases by 130 million (Naver)
January 25, 2021
Naver (South Korea) published an article stating that last year, which was recorded as the warmest year of all time due to climate change, also saw an increase of the world’s hunger population, increasing by 130 million due to adverse events such as economic downturn due to the Corona 19 pandemic. At the International Food and Agriculture Forum, deputy division director […]
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#CGIARWomenInScience: shaping the world through science and innovation
CGIAR webinar @WIRES: 13-hour marathon for International Day of Women and Girls in Science
In celebration of International Day of Women and Girls in Science, IFPRI is participating in a global conversation with CGIAR women scientists that are leading change and creating solutions to some of the world’s biggest challenges. The event will showcase the many ways women scientists are transforming the way we look at our food, land, […]
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The 2021 United Nations Food Systems Summit: How to Incentivize Food Loss and Waste Reduction
Co-Organized by the International Food Policy Research Institute, Embassy of Denmark in Washington D.C., World Resources Institute, and Champions 12.3
Panelists provide inputs to the UN Food Systems Summit agenda and discuss “game-changing” solutions to reduce global food loss & waste.
Watch Video
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IFPRI Insights: February 2021
Agricultural Development; COVID-19 Safety Nets; Climate Adaptation; and more.
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Feeling relatively poor increases support for women in the workplace (The Conversation)
January 26, 2021
The Conversation published an op-ed by senior research fellow Katrina Kosec and Cecilia Hyunjung Mo. In the op-ed, the authors write, “Feeling poor relative to others can spur families to support women in pursuing work outside the household and to invest more in girls’ schooling, according to our new study (Perceptions of relative deprivation and women’s empowerment). But that does not mean women become […]
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How women’s empowerment can expand crop diversification as a climate adaptation strategy in Bangladesh
Modeling shows participation in production decisions and membership in community groups can yield positive results.
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Model: Rising seas may not drive population away from Bangladesh’s vulnerable coast
Undercutting a standard assumption about climate change-driven migration.
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US President Joe Biden corks Trump Paris accord brain fart (Rinj Press)
January 22, 2021
Rinj Press published an article about how the United States leaving the Paris Agreement on climate change was a poor decision for the U.S. and the world. With Biden in the presidency, the world is moving in the right direction. The article referenced a publication titled Climate change and food security. One of the co-authors is senior research fellow Keith […]
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Firm outlines 3 economic risks (The Nation)
December 23, 2020
The Nation (Malawi) reported that Malawi’s economic outlook faces considerable downside risks, including the impact of the Covid-19 pandemic, weather shocks, and fiscal slippages. According to IFPRI, Poverty levels were projected to worsen in the just-ended year to 56.3 percent from 50. 5 percent as the measures which were affected to reduce the Covid-19 spread had reduced […]
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93 lakh more children likely to suffer from wasting between 2020-2022: Study (The Hindu)
January 21, 2021
The Hindu published an article stating that an additional 93 lakh children under five are likely to suffer from wasting, 26 lakh more from stunting, while there will be an estimated 1.68 lakh additional under-five deaths in the first three years of the post-COVID-19 world, estimates a new study authored by various international development organizations including IFPRI […]
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Segregate maize for humans, poultry consumption — agric expert (Graphic.com)
January 22, 2021
Graphic.com (Ghana) published an article on Ghana’s human consumption of maize. Experts believe that the only way to ensure maize used as feed is to separate it from maize used for human consumption. Most often, during the planning stage of production, particularly for a grain such as maize, only human food was considered highly to the neglect […]
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GFFA: World food in times of pandemic and climate change (Biookonomie)
January 22, 2021
Biookonomie (Germany) published an article on the virtual Global Forum for Food and Agriculture (GFFA). Experts from across the world discussed resilient food systems in times of panedmic and climate change. Director general Johan Swinnen was a participant. Swinnen, while discussing the increase of world hunger, warned, “The world is not on track to eliminate hunger and malnutrition.” The numbers of those […]
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How to feed the world amid COVID and climate crises (Deutsche Welle)
January 21, 2021
Deutsche Welle published an article on fighting climate change. The article states that curbing meat consumption is essential in the fight against climate change. But it is a more complicated story in countries that face spiraling food insecurity. Deputy division director in EPTD Claudia Ringler stated that while there is “an overconsumption of some meat products in […]
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WFP Chad Country Brief, December 2020 (Relief Web)
January 20, 2021
Relief Web published an article stating that the Chadian Government, due to recent spikes in COVID-19, have closed the capital city, the airport, and the country’s borders. This lockdown has meant citizens of Chad are food insecure, and in a health and financial crisis. Chronic malnutrition is also high, affecting one in three children in Chad. The […]
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Where we are going wrong – veiled flaws in Pakistan’s agricultural sector (Daily Times)
January 20, 2021
Daily Times (Pakistan) published an article on women in agriculture. There have been fiery waves of feminism in Pakistan manifested by the multiple Aurat marches and the trending hashtags on social media. Why then is it that within the agricultural sector, the backbone of our country, we are witnessing what is perhaps one of the worst scenarios of gender […]
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RBM upbeat on inflation outlook (The Nation)
January 20, 2021
The Nation (Malawi) stated in an article that The Reserve Bank of Malawi (RBM) says the country’s inflation outlook remains favorable owing to a surplus in maize output last year and a forecast of a similar trend this year. IFPRI’s Malawi Maize Monthly Market Report was referenced. According to IFPRI, showed that maize prices rose by six percent in […]
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Trump’s massive farmer bailout failed to make up for the ‘self-inflicted’ trade damage (Yahoo Finance)
January 19, 2021
Yahoo Finance published an article on the farmer bailout, how that failed to shore up the trade damage. According to a report from the Environmental Group, between 2018 and 2019, “the top 10% of recipients — the largest, most profitable industrial-scale farms in the country — got half.” Three of these farms received more than $1 million […]
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Fresh Food Price Analysis in Papua New Guinea
Teaming with local partners on price data across 5 markets, IFPRI produced a food security monitoring tool to explore and compare prices of different food items in Papua New Guinea.
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Let’s stop child marriage (W and B India Trust)
January 17, 2021
Wye and Brook India Trust published an article that offered statistics on child marriage. Child marriage – that is, any formal or informal union of a child under the age of 18 – causes devastating health and economic consequences for individuals, families, and societies, particularly in South Asia. Globally, 12 million girls under 18 are married each […]
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Bangladesh: Witness to a silent fish revolution (Dhaka Tribune)
January 17, 2021
Dhaka Tribune published an article stating that Bangladesh contributes to a tenth of the world’s total inland fish production. This has helped the country keep fish prices low and increased protein consumption. In the IFPRI book, The Making of a Blue Revolution in Bangladesh, authors Shahidur Rashid (Division Director, South Asia Region) and Senior Research Fellow Xiaobo Zhang write, “A rapid increase […]
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What India can learn from Covid-19 to build a healthier nation (Forbes)
January 17, 2021
Forbes Magazine published an article on India’s status and what the future holds for recovery from COVID-19. Covid-19 had a devastating impact on people’s health and healthcare, and the economy took a beating. India finished the year with the second-highest number of Covid-19 cases. Senior Research Fellow Purnima Menon said, “We need to really ramp up social protection to […]
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Agricultural Investment Data Analyzer (AIDA): Guiding Agricultural Investments for Higher Impact
Virtual Launch Event at IFAD Innovation Talks
COVID-19 is accelerating the use of digital technology and tools around the world. This trend also provides an opportunity to make complex investment analysis tools more user-friendly and ultimately to promote more evidence-based decision-making among governments. The Agricultural Investment Data Analyzer (AIDA) is the first online tool that uses an economy-wide model to assess the […]
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Study: Feeling relatively poor increases support for women in the workplace – but men still don’t want them making household decisions
Working outside the home typically doesn't lead to reduced domestic responsiblities.
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IFPRI signs Memorandum of Understanding with WFP
January 21, 2021
The regional representations of the International Food Policy Research Institute (IFPRI) and the World Food Programme (WFP) signed a regional Memorandum of Understanding (MoU) to establish a framework of collaboration to fill knowledge gaps on food security in urban, conflict-affected, and hard-to-reach areas in West & Central Africa. The MoU was signed by Elvira Pruscini, Deputy […]
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European Union gives €1 million to support the Agriculture pillar of the National Economic Recovery Plan for COVID-19 in Rwanda
January 27, 2021
The European Commission has provided EUR 1 million to IFPRI to support the Ministry of Agriculture in Rwanda to enhance skills in the analysis of public investment priorities & policy options for the COVID-19 recovery period.
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Ethiopia’s social safety net effective in limiting COVID-19 impacts on rural food insecurity
A survey shows such programs can be effective in addressing the impacts of sudden shocks.
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Policy seminar: Tackling the double burden of malnutrition with double-duty actions
Addressing a growing problem for low-income countries.
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Book: Global perspectives on agricultural development
Exploring challenges ranging from climate change to value chains.
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Strengthen PSNP Institutions and Resilience, Ethiopia
Publications Publications Other IFPRI resources Topics/Countries Social ProtectionPovertyResilienceNutritionEthiopiaEast Africa Related links
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Admarc folds hands as maize prices soar (Daily Times)
January 15, 2021
Daily Times (Malawi) published an article on the December Monthly Maize Report from IFPRI2020 report by IFPRI-Malawi showed that food prices rose by six percent from the previous month. The report indicated that, by the end of December, prices of maize were averaging K200 or more per kilogram (kg) translating to K10,000 per 50kg bag. According to the article, Agricultural […]
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Minister of Planning: The structural reform program will encourage inclusive growth, job creation, and localization of industry (Al Mal)
December 10, 2020
Al Mal (Egypt) published an article about the IFPRI symposium (in partnership with USAID) where Dr. Hala Al-Saeed, Minister of Planning, said that the structural reform program includes diversifying the production structure of the Egyptian economy, strengthening the role of the private sector, enhancing the flexibility and effectiveness of the labor market through advanced technical […]
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Minister of Planning: “2020” is an exceptional year that gave us lessons as policymakers (Akbar al Youm)
December 10, 2020
Akbar al Youm (Egypt) published an article describing comments made by Dr, Hala Al-Saeed, Egypt’s minister of Planning and Economic Development. Dr. Al-Saeed said, at the virtual seminar sponsored by IFPRI, in partnership with USAID, that this year is an exceptional year. She presented a number of lessons learned by policymakers, which can be summarized […]
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Gender equality and food security in rural South Asia: A holistic approach to the SDGs (New Security Beat)
January 22, 2021
New Security Beat (Wilson Center) published an article on food security, land ownership, and gender. In South Asia, food security and nutrition have not improved significantly despite the region’s economic growth. Importantly, both are deeply influenced by gender relations in the agricultural sector. Enforcing women’s access to land and other productive assets, accounting for rural women’s growing work […]
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“The skeptical ecologist”, revisited (Gatondonte)
January 22, 2021
The Gatodonte published a blog post that looks at “The Skeptical Ecologist.” Twenty years have passed since The Skeptical Ecologist (2001) was published. The book looked at various issues involving agriculture, nutrition, and poverty in developing countries. The book looked at crop productivity and referenced IFPRI’s research and findings that estimated that production will increase by 41 percent between […]
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IFPRI Malawi Monthly Maize Market Report: December 2020 (Relief Web)
January 09, 2021
Relief Web published the latest information on the Monthly Maize Market Report produced by IFPRI-Malawi. Highlights include– Retail maize prices increased by 6 percent during December 2020; prices in the South remained higher than in the Centre and North; prices in the South remained higher than in the Centre and North.; no ADMARC purchases or sales were reported in any of […]
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Sonny Perdue is a rarity: A Trump Cabinet member who went the distance (Atlanta Journal & Constitution)
January 09, 2021
Atlanta Journal & Constitution published an article on the USDA Secretary Sonny Perdue’s tenure in the Trump Cabinet. Senior Research Fellow Joseph Glauber discussed what may be one of the most enduring parts of Perdue’s legacy, Perdue’s decision to relocate two USDA research branches from Washington to Kansas City. He argued the move would cut costs and bring government […]
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Need to think beyond minimum support prices (Financial Express)
January 09, 2021
Financial Express published an op-ed by former Director of the South Asia Region PK Joshi and AK Padhee. The authors write that the three new farm laws, since their enactment, have been a subject of intense debate and discussion, especially against the backdrop of the ongoing agitation by farmers mostly from Northwest India. The negotiations between the farmers’ groups […]
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Forest Tenure Pathways to Gender Equality: A Practitioner’s Guide
There is no single approach to reforming forest tenure practices for achieving gender equality and women’s empowerment. Rather, it involves taking advantage of opportunities that emerge in various institutional arenas, such as policy and law-making and implementation, government administration, customary or community-based tenure governance, or forest restoration at the landscape scale. The overall aim is […]
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Making Food systems Equitable: An African Dialogue on Gender & Food Systems
Co-Organized by International Food Policy Research Institute (IFPRI), African Women in Agriculture Research and Development, Africa Women in Agribusiness, Alliance for a Green Revolution in Africa, Pan Africa Farmers organization.
In countries where gender norms prevent women from owning property and resources, people are also the hungriest. This is because gender equality and food systems are intertwined. Too often, we only focus on the roles that women play in production, processing, trading of food, and in making decisions about consumption and purchase of food at […]
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Researchers release maps of global agricultural production (Xinhua Net)
January 12, 2021
Xinhua Net (China) published an article on a set of high-precision maps of global agricultural production released by an international team of researchers. The maps collected data from 186 countries and are providing data support for sustainable development, according to the Chinese Academy of Agricultural Sciences (CAAS). They mapped the spatial distribution of 42 major crops, such as […]
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Review of Tencent Research Institute Annual Conference (Sohu)
January 09, 2021
Sohu published an article on the recent China conference held on January 9. The conference, Tencent Technology Xiangshan and Digital Future Conference 2021 was held in Beijing. With the theme of “Symbiosis,” the conference was divided into two categories–” Technology for Good ” and ” Digital Future. ” Former director general Shenggen Fan spoke on the panel “Reconstructing the Earth AI for […]
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Boosting food security in Africa via adoption of genetically modified crops (Environ News Nigeria)
January 05, 2021
Environ News Nigeria published an article on the history of acceptance of genetically modified crops in Nigeria and the benefits of these crops–in terms of pests, yield, and other concerns. The article suggests that Nigeria mustn’t miss out on the genetically modified crop revolution. The IFPRI book, Genetically Modified Crops in Africa, looked at the economic and policy lessons from […]
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Time to rebuild the economy and prioritize public spending (Business Day)
January 06, 2021
Business Day published an article on the shocks from the COVID-19 pandemic that hit Nigeria when its shock absorbers were at their weakest. COVID-19 worsened the country’s economy. According to IFPRI, COVID-19 lockdowns are imposing substantial economic costs on countries in Africa, the Nigerian Agriculture GDP contracted by -14 percent in April/May 2020. Export crops such as sugarcane, […]
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WTO farm talks: from COVID-19 into 2021. 2 What’s been happening (Trade Beta Blog)
January 01, 2021
Trade Beta Blog published an article on lessons from the pandemic for WTO work on agricultural trade and support. IFPRI’s COVID-19 Food Trade Policy Tracker and an IFPRI blog post, COVID-19: Trade restrictions are worst possible response to safeguard food security.
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Farm subsidies (NPR)
December 31, 2020
NPR interviewed Senior Research Fellow Joseph Glauber on farm subsidies that are part of the COVID-19 relief bill. Glauber finds the subsidies a little disturbing because by the time farmers got a bunch of those payments in the summer and fall the problems were going away. “”You almost lose track of how much money is going out.” According to USDA estimates, total […]
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Climate change and economic growth nexus in South Asia (Daily News)
December 31, 2020
Daily News (Sri Lanka) published an article that showed the decline in economic growth could reach an average of 8.8% per year by 2100. By 2050, countries such as Nepal, Bangladesh, India, Bhutan, and Sri Lanka are expected to experience a drop in gross domestic product (GDP) growth. IFPRI stated in Study suggests that climate-smart agriculture can boost […]
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Monitoring the impact of COVID-19 in Myanmar: Agricultural production and rural livelihoods in two irrigation schemes – October 2020 survey round (Relief Web)
December 29, 2020
Relief Web published an article stating that the persistent and worsening effects of the COVID-19 crisis on rural household incomes are alarming. The onset of the second wave of infections and mitigation measures in Myanmar is continuing to depress household incomes. Government transfer programs reached 99 percent of households in the study area, mostly in the form of […]
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2020: Nightmare for businesses (The Nation)
December 26, 2020
The Nation published an article about how Malawi’s economic outlook was good and businesses were thriving. When COVID-19 hit, all of that changed. Before the pandemic, 52 percent of firms operating on 50 to 75 percent utilization capacity, manufacturing, and production capabilities that are being utilized by an enterprise at any given time. In its short-term impacts […]
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Build back better? One department’s turmoil shows Biden’s challenge ahead.(Politico)
December 26, 2020
Politico published an article on that for President-elect Joe Biden, reversing changes and reviving morale in many parts of the executive branch won’t be easily done with the stroke of a pen and an executive order. The Trump administration’s overhaul of two critical agencies at the Agriculture Department shows how some of the disruptions are much stickier. The […]
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Post Independence, markets have failed Indian farmers (Devinder-Sharma Blog)
December 24, 2020
Devinder-Sharma published an article discussing how the government has failed those working in agriculture. The article quotes Sonny Perdue, the USDA Secretary, who said, “In America, the big get bigger and the small go out. I don’t think in America, (as) for any small business, we have a guaranteed income or guaranteed profitability.” But this is how […]
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Ethiopia: Why all are eagerly waiting for AfCFTA, world’s largest free trade area (All Africa)
December 24, 2020
All Africa published an article on the African Continental Free Trade Area (AfCFTA), signed by 55 African countries. The AfCFTA is expected to deepen economic integration of the African continent and to lift millions from extreme poverty. During a recent webinar on challenges and opportunities of AfCFTA hosted by IFPRI researchers in the sector argued that the implementation of the agreement will boost intra-regional […]
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Farmers need coronavirus aid less than hungry people, say economists (Successful Farming)
December 24, 2020
Successful Farming published an article on farm subsidies and where needs lie. Congress allotted the same amount of funding, $13 billion, for public nutrition programs that it did for agriculture in the new coronavirus relief bill, even though hunger is on the rise, wrote three economists on Tuesday. “An obvious way to address the problem would be […]
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A third CFAP? (Faceless Bureaucrat Blog)
December 23, 2020
Faceless Bureaucrat (USA) published a blog post on the new subsidies going to farmers. The post includes a tweet by Senior Research Fellow Joseph Glauber.
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When the corporates come marching into farms (NewsClick)
December 24, 2020
NewsClick published an article that stated farmers suspect that with no MSP protection, something might happen once the big players enter the farm sector. One expert stated that “These laws have failed the farmers there. So why are we bringing them here?” The entire script apparently is designed to drastically cut the number of people engaged in agriculture […]
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CBN strategizes for COVID-19 second wave, fixing economy (Daily Trust)
December 23, 2020
Daily Trust (Nigeria) published an article stating that the Nigerian GDP had a second consecutive quarter of a downturn no thanks to the COVID-19 pandemic which saw the federal government adopting several measures which included a lockdown of Lagos, Ogun as well as the Federal Capital Territory, leading to the disruption of the movement of goods and […]
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Farmers suggest to finance minister to raise urea prices and reduce tax on diesel (Business News Hindi)
December 24, 2020
Business News Hindi published an article on the 2021 Budget meeting. At the meeting, experts presented fifteen suggestions for the development of the agriculture sector and the welfare of farmers. Experts included representatives from IFPRI.
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Public food transfers during pandemic: Insights from an IFPRI survey in Bangladesh (Financial Express)
December 23, 2020
Financial Express published an op-ed by several authors including IFPRI-South Asia Office’s division director Shahidur Rashid and research fellow Kalyani Raghunathan. In the op-ed, the authors state that public food transfer programs act as a lifeline for many poor households that might otherwise live with constant food insecurity and the threat of hunger. In Bangladesh, the preexistence of the Food Friendly Programmes and […]
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Budget 2021: Experts seek urea price hike, I-T exemption for primary co-ops (Business Standard)
December 24, 2020
Business Standard (India) published an article about the budget meeting, and the plans, policies, and proposals to expect for 2021. Representatives from National Cooperative Union of India (NCUI), Punjab Agriculture University, International Food Policy Research Institute (IFPRI), among others, were also present in the meeting. (Reach 1.7M). Also published in Daily Excelsior (India)
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Quality seeds help increase livestock results (Paaaraiba Total)
December 19, 2020
Paraiba Total (Brazil) published an article on livestock success depending on good pasture. The importance of choosing a quality seed is extremely important, allowing many advantages for rural entrepreneurs. An IFPRI survey shows that in developed countries meat and milk consumption had stability in the 1980s and 1990s, with a tendency to maintain this stability until 2020. On […]
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ACRE Africa and IFPRI receive award from Lacuna Fund to develop unique agricultural datasets through smartphones
January 19, 2021
Washington, DC–A joint project managed by The International Food Policy Research Institute (IFPRI) and ACRE Africa titled, “Eyes on the Ground: Providing Quality Model Training Data through Smartphones,” has been selected for the Lacuna Fund’s first cohort of supported projects in the agricultural AI (artificial intelligence) for social good domain. In the Eyes on the […]
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Agricultural Development: New Perspectives in a Changing World
Panelists discuss the first comprehensive exploration of key emerging issues facing developing- country agriculture today.
Watch Video
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MSP–The factoids vs. the facts (The Hindu)
December 22, 2020
The Hindu published an op-ed by Reteeka Khera, Senior Research Fellow Sudha Narayanan, and Prankur Gupta on the purpose of the MSP and the debate on agricultural issues that must take into account the changed geography of procurement and the seller’s profile.
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10-year plan for government procurement of wheat and rice (Roznamasahara)
December 21, 2020
Roznamasahara (India) published an article on the enactment of the three agricultural laws by the government, some sections of the media, right or wrong, have joined hands with Punjab and Haryana to prove that they are villains. This propaganda has made a significant number of people think that the farmers of Punjab have been exploiting the purchasing system […]
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Coronavirus: Another lockdown looms as cases rise (Blueprint)
December 22, 2020
Blueprint (Nigeria) published an article on how Nigeria might have another pandemic-related lockdown in its future. Nigeria has in the last few days seen resurgence in Covid-19 infection cases across the country. IFPRI-Nigeria states that “In our own case, the scale has since tipped against the economy, and the hunger virus is ravaging the populace.” The office goes on […]
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Most Argentines ate poorly during the pandemic (Rio Negro)
January 01, 2021
Rio Negro (Argentina) published an article on how the COVID-19 pandemic has affected nutrition. The article discussed findings from an IFPRI paper, Reflections on Argentina’s food-nutritional policies, before and during the COVID-19 pandemic that presented worrying data–a study based on surveys was carried out with 3,500 people, and it was shown that 70 percent reported a poor-quality diet during these months.
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Bell Egypt, The owner of the trademark No HKR, participates in the launch of the joint report of the International Food Policy Research Institute and the Food and Agriculture Organization, UNFAO (Zawya)
December 22, 2020
Zawya (Egypt) published an article on the IFPRI-Egypt symposium that aimed to shed light on the latest trends and distinct patterns of overweight and obesity across the region, with a focus on the role of trade and food policies, including trade regulations and government food subsidies. Participants also reviewed their concerns regarding the growing obesity epidemic in the […]
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Primary health to insurance: Five non-Covid-19 areas to focus on in 2021 (Business Standard India)
January 05, 2021
Business Standard India published an article stating that Covid-19 demanded the single-minded focus of India’s entire healthcare infrastructure all through 2020. In fact, the pandemic hogged so much attention across all aspects of our lives that most other issues of public health were put on the back-burner. Senior Research Fellow Purnima Menon said that India’s progress in […]
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Growing problem of malnourished children in India (Straits Times)
December 22, 2020
The Straits Times (Singapore) published an article about how the trend of undernourished children may worsen as the government’s food programs are disrupted by the COVID-19 crisis. Senior Research Fellow Purnima Menon said, “Though data is limited, experts were not surprised malnutrition would follow on the heels of slower economic growth.” She added, “India’s nutritional strategy needs to now fully bring in the […]
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FM’s pre-budget meet: Farmer bodies seek easier credit, subsidised P&K fertilisers (Financial Express)
December 24, 2020
Financial Express (India) published an article stating that Amid protests against farm bills, finance minister Nirmala Sitharaman on Tuesday held her pre-Budget consultation meetings with stakeholders from the agriculture and agro-processing sectors, who presented her with a draft of proposals, including greater and easier access to credit, especially for small farmers, incentives for balanced use of fertilisers, transport subsidy […]
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Corona destroys the successes in the fight against poverty (Welt)
December 22, 2020
Welt published an article about how In the Corona year 2020, the number of hungry people will rise again for the first time after decades of slow but steady improvement. IFPRI is assuming price increases by an average of 20 percent during the course of the crisis. This is a manageable figure for consumers who only need […]
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Congress should help hungry Americans, not rich farmers (The Hill)
December 22, 2020
The Hill (USA) published an op-ed by Senior Research Fellow Joseph Glauber and co-authors. The writers of the op-ed state that the farm sector has been a surprising standout economic performer during the pandemic. After adjusting for inflation, according to the USDA projections, farmers are enjoying their fourth-best year ever over the past 50 years. Yet, despite the good […]
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How hunger came back to haunt India (Live Mint)
December 22, 2020
Live Mint published an article on how undernutrition in children is an urgent issue to address. In mid-December, the government released results from the 2019-20 National Family Health Survey (NFHS)for 10 major states, and in many ways, the picture that emerges is not so encouraging. Why, in spite of healthy economic growth, do we see so […]
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Experts discuss new farm laws (Times of India)
December 23, 2020
Times of India published an article on a recent meeting of experts. A host of dignitaries deliberated on putting Farmers first. Senior Research Fellow Purnima Menon said the new agriculture Acts are more from the perspective of supply-chain factors and less from producers, small and marginal farmers. “There is a spatial inequality in terms of how buyers procure and […]
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MSP–The factoids vs. the facts (The Hindu)
December 15, 2020
The Hindu published an op-ed by Reteeka Khera, Senior Research Fellow Sudha Rayanan, and Prankur Gupta on the purpose of the MSP and the debate on agricultural issues that must take into account the changed geography of procurement and the seller’s profile.
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Why are Indian farmers angry? (BBC)
December 15, 2020
BBC produced a program on the farmers who are protesting at new government laws that they say are against their interests. Research Fellow Sudha Narayanan, participated and discussed issues causing conflict between the two sides—farmers and the government. The government has said that the reforms, which allow private players a greater role in the farming sector, […]
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Why are Indian farmers angry? (BBC)
December 15, 2020
BBC produced a program on the farmers who are protesting at new government laws that they say are against their interests. Research Fellow Sudha Narayanan, participated and discussed issues causing conflict between the two sides—farmers and the government. The government has said that the reforms, which allow private players a greater role in the farming sector, […]
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13th Global Forum for Food and Agriculture
How to Feed the World in Times of Pandemics and Climate Change?
IFPRI is participating in the 13th annual Global Forum for Food and Agriculture (GFFA) –an international conference on central issues of vital importance for global agricultural and food policies hosted by the Federal Ministry of Food and Agriculture (BMEL) in cooperation with the Berlin Senate, Messe Berlin GmbH and the GFFA Berlin e.V. The conference features an international […]
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An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?
The event video, presenter slides, podcast, photos and blog will be available in the days following the event. Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in […]
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WEF event: Building gender equitable food systems
Strategies for women's empowerment.
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Forman Lecture: Ellen Piwoz’s playbook for the future of global nutrition
Seizing opportunity from the jaws of the COVID-19 crisis.
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IFPRI Insights: January 2021
Women’s Resilience during COVID-19; Fighting Child Wasting; India’s New Nutrition Data; and more
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Agricultural value chain finance can help drive Myanmar’s agricultural growth
Overcoming limited access to banking and other services.
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Passing of Wilberforce Kisamba Mugerwa
January 08, 2021
The IFPRI community is saddened by the passing of Dr. Wilberforce Kisamba Mugerwa, a Ugandan agricultural economist, politician, and academic, on January 7, 2021.
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2021 Award Winners
Deputy Division Director of EPTD, Claudia Ringler has been named an honorary member of the International Water Resources Association.
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New India National Family Health Survey data shows worrying trends on anemia, overweight
A rapid analysis reveals urgent problem areas and directions for further research.
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Big costs, bigger rewards: How $33 billion in spending each year can help end hunger sustainably by 2030
Outlining a path to global food security.
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Resetting the Table: Straight talk about the food we grow and eat
The event video, presenter slides, podcast, photos and blog will be available in the days following the event. Consumers want to know more about their food–including the farm from which it came, the chemicals used in its production, its nutritional value, how the animals were treated, and the costs to the environment. They are being […]
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American Economic Association Allied Social Science Associations (ASSA) 2021 Annual Meeting
IFPRI is participating in the American Economic Association (AEA) Allied Social Science Associations (ASSA) 2021 Annual Meeting on January 3-5, 2021. ASSA provides opportunities to share, collaborate, and learn about the latest research emerging in the field. Name Title Date Time Bjorn Van Campenhout INVITED POSTER SESSION Community Advocacy Forums and Public Service Delivery – Impact, and the Role of […]
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Policy seminar: Prospects for the African Continental Free Trade Area
Assessing the new pact's diverse potential impacts on incomes and economies.
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Policy seminar: The hidden world of informal African trade
Better data collection is crucial for understanding an important source of employment and income.
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Cashing in on mdonthera (The Nation)
December 19, 2020
The Nation (Malawi) published an article on how technology and extension programs are working for Malawi. Using a macro-investment technology under the Sustainable Food Systems for Rural Resilience and Transformation (Transform) Programme, the farmers are using drip irrigation, because of its water efficiency and low labor intensity, in their farming activities. Horticultural crops, especially vegetables, score highly on the IFPRI model […]
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Big Data and near-real-time monitoring of food emergencies (VB Profiles)
December 19, 2020
VB Profiles published an article on the AAEA conference that features Markets, Trade, and Institutions Division director Rob Vos speaking about his upcoming session. AAEA members and researchers will examine food insecurity with new technology, the poverty and malnutrition indicators, whether or not cell phone metadata can predict food security, and the vegetation index. Vos says, “Even before COVID-19, […]
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Farmers protest: Myths and realities (Daily Excelsior)
December 14, 2020
Daily Excelsior (India) published an article on the ongoing farmer protests. The present stalemate between Government of India and protesting farmers doesn’t show any signs of resolution as of now. Farmers have a multitude of concerns that can be resolved, in their opinion, by removing the government bills at the center of debate. While the government feels […]
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Indian farmers! Wake up & see the way china reformed its agriculture (Indian Express)
December 19, 2020
Indian Express published an article on the farm protests. The farmer protests in the national capital refuse to weaken and with each passing day more and more people in the country seem to be growing curious about the wisdom behind the government’s new farm laws. China followed a radically different approach by creating incentives and institutions needed […]
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Volute Pump Market: What are the short and long-term actions taken by key players during Coronavirus pandemic? Fortune Business Insights Report (Market Watch)
December 15, 2020
Market Watch published an article on how the global volute pump market growth is expected to be driven by the exponentially increasing world population. According to the Intergovernmental Panel on Climate Change (IPCC), by 2030, the global population will have reached 8.3 billion, with the majority of the people being in the working-age bracket of 15 to […]
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Farm laws: Bridging the trust gap (Financial Express)
December 14, 2020
Financial Express (India) published an op-ed by former director of the IFPRI-South Asia Region P. K. Joshi and Arabinda K. Padhee on farmer demands and how the government is negotiating with them. Few of the demands, on arbitration mechanism between farmers and buyers in contract farming, the jurisdiction of civil court authorities, etc., could be negotiated to bring amendments […]
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Child malnutrition worsens, how anti-slaughter laws hurt farmers, IIT-Madras shutdown (Audio Boom)
December 19, 2020
Audio Boom presented a podcast on how child malnutrition has worsened in many states, how strict anti-cattle slaughter laws can be disastrous for dairy farmers (16:16), and why IIT-Madras is going under a temporary lockdown (27:02). Senior Research Fellow Purnima Menon was interviewed about findings of the phase of the National Family Health Survey (NFHS) that reveals that several […]
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‘Historic’ reversal & ‘triple whammy’ — what NFHS data reveals about child nutrition in India
December 18, 2020
The Print’s (India) editor-in-chief Shekhar Gupta discussed in an article the data from the first phase of the National Family Health Survey 5 (NFHS 5), released last week which found a massive increase in malnutrition among children in the 22 surveyed states and Union Territories. The survey highlights some worrying trends that have emerged since 2015. Senior Research Fellow Purnima Menon is quoted as saying, “that this is […]
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Child nutrition: India may be reversing decades of progress, show govt data (Business Standard)
December 15, 2020
Business Standard published an article stating that India could be seeing an increase in child undernutrition, reversing decades of gains. If the all-India rates of child stunting were to rise, as the Phase-I data indicate, this would represent the first increase in child stunting since 1998-99. Variables including mother’s nutrition, sanitation, child’s weight at birth, and infant […]
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Malnutrition on the rise in key states, finds government survey (Yahoo News)
December 14, 2020
Yahoo News published an article stating that the government recently released the first set of findings of the latest fifth round of the National Family Health Survey (NFHS). The survey has indicated a worrying trend in child undernutrition, sparking fears that decades of gains may become undone. Senior Research Fellow Purnima Menon said, “I think you would be hard-pressed to […]
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Meyer to succeed Johansson as USDA chief economist (Successful Farming)
December 14, 2020
Successful Farming published an article on the new appointment of associate director of a University of Missouri think tank, Seth Meyer. Senior Research Fellow Joseph Glauber said, “Rob [Johansson] has really been in the thick of things…busy as any economist in the job.” During his tenure, Johansson was part of a reorganization that combined USDA’s farm support, crop insurance and land stewardship […]
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Aggies start looking to 2021 agenda (Politico)
December 14, 2020
Politico published an article on the latest news in agriculture. While the current crop of lawmakers and White House officials wrap up their work, much of the agricultural policy world’s attention is already turning to 2021. Senior Research Fellow Joseph Glauber, in a recent paper (US Trade aid payments and the WTO), writes that Trump’s farm relief payments […]
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Hala Al-Saeed: The state has taken 448 measures to protect all groups from the “Corona” crisis (Gate Ahram)
December 08, 2020
Gate Ahram (Egypt) published an article on the Egypt symposium that featured Dr. Hala Al-Saeed, Minister of Planning and Economic Development sponsored by IFPRI and USAID. She indicated that IFPRI is one of the institutions that is very active and supportive during this health crisis, referring to the ministry’s cooperation with the institute to produce two research notes this year, confirming the two parties’ success […]
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IFPRI Malawi Monthly Maize Market Report: November 2020 (Relief Web)
December 08, 2020
Relief Web published an article with the monthly numbers for the maize market in Malawi from IFPRI-Malawi. Highlights include–
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Global think-tank moots entrepreneurship model for agriculture revival (Hindu Business Line)
December 08, 2020
Hindu Business Line published an article that stated while the farmers’ agitation is at its peak in India, IFPRI has advocated the entrepreneurship route to sustainable agriculture, youth empowerment and rural transformation. Suresh Babu, Senior Research Fellow and Head of Capacity Strengthening at the IFPRI spoke at the seminar. Citing the comparative experience of India with that of smaller countries such […]
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Challenges, solutions in selling agri insurance (Star Kenya)
December 08, 2020
Star Kenya published an article stating that agriculture insurance comes with its own challenges, such as basic risks. The use of the weather index helps in addressing this. Village champions are provided with smartphones in which is installed an app called Seeitgrow. This is a new model and is being implemented by ACRE-Africa in partnership with Kalro, Wageningen University, and IFPRI.
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Safer use of biotech emphasised to double crop production by 2030 (Financial Express)
December 09, 2020
Financial Express (Bangladesh) published an article on a meeting sponsored by USAID and IFPRI among fisheries experts who said safer use of biotechnology to double the crop production by 2030 to achieve a sustainable development goal (SDG). They also sought farmer-friendly mechanization for attaining such desired production. USAID and IFPRI hosted the event to learn from stakeholders about challenges, prospects, and recommendations for agricultural research […]
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Chambo too expensive for the poor—study (The Nation)
December 09, 2020
The Nation (Malawi) published an article on a Lilongwe University of Agriculture and Natural Resources and IFPRI study shows that higher incomes increase the frequency of fish consumption and the likelihood of consuming more tilapia products, further indicating that consumer choice is influenced by household income and access to fish price and market information. The study has suggested the development of […]
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AAEA invites you to their sessions at the 2021 ASSA annual meeting (SF Gate)
December 09, 2020
SF Gate (San Francisco Chronicle) published a press release announcing the AAEA speakers. The speakers include Markets, Trade, and Institutions Division Director Rob Vos. Republished in BizWire, PR Web, and Canadian Insider.
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Planning min.: State gives priority to sustainable financing (Egypt Today)
December 09, 2020
Egypt Today published an article stating that the Minister of Planning and Economic Development Hala el Saeed has said the State gives a top priority to sustainable financing and seeks to get the investment climate to cope with the green economy principles. Her remarks were made during a symposium sponsored by USAID and IFPRI.
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Virtual Event – Local vs Global? The role of trade in building food system resilience
As the COVID-19 pandemic continues to wreak havoc on the global economy and put pressure on food supply chains, debate has resurged about the role of trade in protecting food security. Though food supply chains have proved fairly resilient during the outbreak, many countries have faced both severe disruptions in supply and shifts in food […]
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Policy seminar: Expanding policy research to strengthen Eurasia’s food systems
COVID-19 and other challenges to regional food security.
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Myanmar reform plans fail to reach worst COVID-hit sectors (Myanmar Times)
December 10, 2020
MW Times published an article stating that economic reforms planned by Daw Aung San Suu Kyi’s government, fresh from a landslide election victory, offer long-term liberalization, but are thin on immediate help for those worst hit by the pandemic. According to IFPRI, (Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey and micro-simulations), Myanmar’s poverty rate skyrocketed […]
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COVID-19’s widespread disruptions and accelerations (Business World)
December 11, 2020
Business World (The Philippines) published an article about a recent online meeting of experts. The impacts of the coronavirus disease 2019 (COVID-19) pandemic have spread across many industries and demographics. At the same time, it has brought about accelerated disruptions that are expected to benefit many in the long term. One of the issues the pandemic further stressed is food […]
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Farmers’ protests | Impasse over agri reforms in the eyes of five economists and experts (Daily Hunt)
December 11, 2020
Daily Hunt published an article describing the thousands of farmers from Punjab and Haryana who are protesting at Delhi borders against the recently enacted farm laws. Former IFPRI-South Asia office director PK Joshi who has followed the protests, said, “I for one have failed to figure out why the farmers are agitating! All three bills are very sound, very good […]
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Poor households quadruple with corona sickness 60% of daily income of 200 yen or less (NNI Asia)
December 11, 2020
NNI Asia (Japan) published an information blurb stating that the number of poor households is rapidly increasing in Myanmar, where the spread of the new coronavirus continues. According to IFPRI, (Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey and micro-simulations), poor households with daily household income of less than US $ 1.9 (about 198 yen) reached […]
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The interventions: efficacy and adverse effects (Nueva Tribuna)
December 10, 2020
Nueva Tribune (Japan) published an article stating that the number of poor households is rapidly increasing in Myanmar, where the spread of the new coronavirus continues. According to IFPRI, (Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey and micro-simulations), poor households with a daily household income of less than US$ 1.9 (about 198 yen) reached […]
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Covid-19 and the irreversible marks undernutrition will leave in its wake (Poshan Outlook)
December 10, 2020
Poshan Outlook (India) published an op-ed by Poverty, Heath, and Nutrition Division Director Marie Ruel and Senior Research Fellow, Jef Leroy that stated one of the key objectives of India’s Covid-19 mitigation efforts is to prevent child undernutrition now rather than to treat it later, without compromising on maternal, child health and nutrition services. What started as a health crisis has developed into a […]
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Policy seminar: Promoting recovery and resilience for Latin America’s agrifood industry
How agriculture and food value chains are weathering the pandemic.
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What trade war? Trump heartland sees record farm sales to China (Yahoo Finance – New Zealand)
December 10, 2020
Yahoo Finance republished an article from Bloomberg (Reach 513K) stating that the U.S.-China relationship has never been stronger. Through the trade war and open hostilities at the highest political levels, pig farmers in China and crop farmers in the U.S. have become increasingly interdependent. Already America’s biggest customer of soybeans and sorghum, for this season China bought an unprecedented 11.2 […]
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Indian farmers lead historic strike & protests against Narendra Modi, neoliberalism & inequality (Democracy Now)
December 04, 2020
Democracy Now presented a video with P. Sainath, a longtime Indian journalist on various topics including farmers and legal recourse, and Indian diets along with other topics. P. Sainath mentioned findings from the IFPRI study, Affordability of nutritious diets in rural India. Sainath quoted the study saying that 76% of the rural population can’t afford a nutritious diet.
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Tobacco country’s dirtiest open secret (Mel Magazine)
November 24, 2020
Mel Magazine published an article on the tobacco industry in the United States. The article states Capitalism, corruption and exploitation created the broken system of ‘insurance farming’ — and the biggest loser is the American taxpayer. Year after year, then, a bundle of farmers scam the government. That’s because the system, per Joseph Glauber, a senior research fellow […]
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Planning” issues a policy paper on alternative pathways to recovering the economy from Corona (El Watan News)
December 03, 2020
El Watan News published an article on a policy paper issued by the Ministry of Planning and Economic Development, in cooperation with IFPRI. The paper, Alternative pathways for the recovery of the Egyptian economy and the impact on sectors, jobs, and households, assesses the impact of the gradual cancellation of precautionary measures and measures related to the Coronavirus on […]
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Malawi: COVID-19 rapid response – emergency agriculture surveillance (EMA-FSS) [October 2020 highlights] (ReliefWeb)
November 24, 2020
ReliefWeb published an article providing several key highlights from Malawi’s latest survey including IFPRI research that found In October 2020, the average price of maize per kg increased by 4.3 percent from MK180/kg in September 2020 to MK187.78. The average maize prices are lower than MK193/kg reported by the IFPRI for the month of October 2020. The southern […]
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Ensuring South Asia’s food security requires knowledge, data sharing (The Daily Star)
November 25, 2020
The Daily Star (Bangladesh) published an article about collaborations in knowledge and data sharing in agriculture and food production and how they are necessary for multilateral trade facilitation among countries to ensure food security in South Asia. Some countries are looking forward to bilateral trade, which is a step towards multilateral trade. Restriction on the movement of products […]
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Pandemic shows need for food philantrophy (Bangkok Post)
November 24, 2020
Bangkok Post published an article that discussed ways in which Myanmar can learn from its western counterparts on promoting humanitarian and charitable work to support food security & battle climate change. Supply chain disruptions and panic buying are driving up food prices in Myanmar. On top of that, loss of jobs, incomes, and a decline in […]
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Need to step up efforts to meet nutrition targets, says NITI Aayog report (The Hindu)
November 24, 2020
The Hindu published an article stating that the National Nutrition Mission or the Poshan Abhiyaan — the world’s largest nutrition programme for children and mothers — must be stepped up in order to meet the targets set by the Centre to reduce stunting, wasting, and anaemia by 2022 with only a little over a year left to reach its goals. Senior Research Fellow Purnima […]
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Group rolls out covid-19 policy response, says Nigeria still vulnerable to food price hike (News Chronicle)
November 24, 2020
News Chronicle (Nigeria) published an article on the status of food prices in Nigeria. Nigeria is still vulnerable to increases in food prices as well as shortages that are likely to occur in the long run. This is largely because the country still depends on food imports to address gaps. Initial estimates from the IFPRI and the Central […]
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G20 Agriculture and Water Ministers – Communiqué (MarketScreener)
November 25, 2020
MarketScreener published a press release from the G20 Agriculture and Water Ministers. The announcement states what the group recently met to confirm their will to strengthen policy cooperation toward food security and nutrition. as well as our intent to work towards sustainable and resilient water management. These issues have profound implications for people’s wellbeing, economic growth, and ability […]
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FAO prepares a conference on “Public policies, economic balances and rural development” (Microfinanzas.com)
November 26, 2020
Macrofinanzas.com (Paraguay) announced an upcoming conference presented by FAO with panelists/participants from various research organizations including Senior Research Fellow and Head of the Latin American and Caribbean program Eugenio Diaz-Bonilla. The conference is on the importance of ag-food production in the economy. Excessive protection on food or agricultural products implies higher taxes for consumers, which affects the poorest sectors […]
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Another lockdown is not welcome (Vanguard)
November 29, 2020
Vanguard (Nigeria) published an article writes that the Presidential Task Force on COVID-19 led by the Secretary to the Government of the Federation, Boss Mustapha, regularly warns of the possibility of another lockdown because of the general carefree attitude of Nigerians to the core protocols required to contain the pandemic. IFPRI reports that the six-week lockdown between April […]
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Mobilization of the Church of Pathein to bring food aid to the poorest during the Covid-19 pandemic (Agenzia Fides)
November 26, 2020
Agenzia Fides (Myanmar) published an article on the help of generous donors and volunteers working with the diocese of Pathein, is providing humanitarian aid and food to those in a state of poverty due to the of Covid-19 pandemic. According to IFPRI research, Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey […]
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Coronavirus, a true tsunami that aggravates poverty in the world (La Tribuna)
November 29, 2020
La Tribuna (Honduras) published an article stating that the gale of the pandemic has washed away two decades of fighting extreme poverty, according to economists at the World Bank. And it will be a serious setback for other people who live with a budget below 5.50 dollars (3.2 billion, half of the planet’s population), who also suffer to meet […]
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Rice seen fading as staple with higher incomes (Business World)
November 30, 2020
Business World (The Philippines) published an article stating that the Philippines’ dependence on rice as its leading staple food is expected to fade as incomes increase and diets are diversified, agriculture experts said. According to the Department of Agriculture, rice consumption averages 118.81 kilograms per capita each year, or around 325.5 grams of rice daily. South Asia director Shahidur Rashid stated […]
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Avocados, Kenyan farmers and surviving COVID-19 turbulence (Exchange Africa)
November 30, 2020
Exchange Africa (Tanzania) published an article stating that IFPRI released a report indicating that Kenyan farmers could benefit more by exporting their avocados to the high-value European market. Mulubrhan Amare, the lead author and senior researcher at IFPRI found that participating in export markets raises smallholder farmers’ incomes by nearly 39%. This is mostly on account of higher prices offered in […]
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Why in a post-COVID world the importance of reviews is even higher (Hello Peter)
December 01, 2020
Hello Peter published an article on the dramatic impact COVID-19 has had on businesses worldwide, from how we do business and with whom we do that business to the state of employment and the economy. News outlets are reporting some devastating numbers about the South African economic landscape due to COVID including an IFPRI scenario that predicts the labor force […]
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Virtual Event – CGIAR COVID-19 Hub: Supporting National Responses to a Global Pandemic
Co-Organized by IFPRI and CGIAR COVID-19 Hub
As the global leader in agricultural research, CGIAR took action in the earliest days of the pandemic to counter the potentially devastating impact on food security and nutrition worldwide. The CGIAR COVID-19 Hub mobilizes multidisciplinary research and innovation in support of national response efforts. This seminar brings together researchers and national partners from Bangladesh and […]
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Does response fatigue bias our understanding of rural livelihoods against women and youth?
Identifying a problem in household surveys.
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Poverty spikes in Myanmar following second wave of pandemic (Myanmar Times)
November 25, 2020
Myanmar Times reported in an article on the latest IFPRI study, Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey and micro-simulations. The second wave of COVID – 19 in Myanmar has had a significant impact on incomes, with a rising number of households now living below the poverty line compared […]
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COVID-19 second wave in Myanmar causes dramatic increases in poverty (Eurasia Review)
December 02, 2020
Eurasia Review published an article stating that in September 2020, 59 percent of 1000 households surveyed in urban Yangon and 66 percent of 1000 households surveyed in the rural Dry Zone earned less than $1.90/day (a common measure of extreme poverty), according to a new IFPRI study, Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence […]
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COVID-19 ups rural food prices–survey (The Nation)
November 25, 2020
The Nation (Malawi) published an article about an IFPRI survey, The short-term impacts of COVID-19 on the Malawian economy 2020-2021, that finds that half of the rural population in the country has experienced an increase in food prices for their regular purchases in the past three months. The report, COVID-19 in rural Malawi: Perceived risks and economic impacts, states […]
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COVID-19 to dampen tax revenue by 8.4%—report (The Nation)
December 02, 2020
The Nation (Malawi) published an article on IFPRI’s estimation about the tax revenue and COVID-19. In its Short-Term Impacts of Covid-19 on the Malawian Economy 2020–2021, IFPRI estimates that government tax revenue would decline by between 4 and 8.4 percent in the faster and slower recovery scenarios. This translates into $83.8 million [about K62 billion] to $178.1 million […]
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Can local food feed big cities? Yes, if we cut down on meat (Civil Eats)
December 03, 2020
Civil Eats (US) published an article on new research that shows that shifting to lower-meat diets would allow cities to source more—or all—of their food locally. Now, a new study from Tufts University provides the most comprehensive answers yet to an underlying, fundamental question: With the majority of people concentrated in cities, how possible is it to localize food production […]
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Trump’s ‘Drain the Swamp’ agency moves ripe for Biden reversal (Bloomberg Government)
November 25, 2020
Bloomberg Government published an article discussing the relocation of several government agencies to the Midwest. Now, there is a problem with recruitment. Some hope that President-elect Joe Biden will reverse this relocation once he is in office. Senior Research Fellow Joseph Glauber disagreed with the Trump Administration’s decision to move the agencies. Much of the agency’s work is used by […]
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Africa’s untapped opportunity: How Africa’s free-trade area could catalyse the agricultural sector’s development (Biz Community)
December 03, 2020
Biz Community published an article on the African Continental Free-Trade Area (AfCFTA), the trading bloc is set to become operational in January 2021, and will significantly increase intra-African trade over time as it dismantles barriers to trade – including import tariffs and non-tariff barriers such as customs delays, restrictive licensing processes, and certification challenges. According to IFPRI in […]
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Near-record U.S. Ag exports seen with China back as top customer (Agriculture Online)
November 25, 2020
Agriculture Online published an article on how exports from the U.S. are rising as China has returned as a top purchaser. China was forecast to import a record $27 billion in fiscal 2021, ending the agricultural estrangement of the trade war and regaining its rank as the top foreign market for American farm products. Senior Research Fellow Joseph Glauber said, […]
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Happy investors over Deere (Seeking Alpha)
November 27, 2020
Seeking Alpha published an article explaining why John Deere products are a good investment. The author writes that he started buying Deere because he liked the valuation given the expected surge in ag exports. China is giving the global agricultural industry a boost thanks to its need for corn and soybeans. Senior Research Fellow Joseph Glauber said, “I think the […]
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The peculiar rise of protein inflation (Livemint)
November 23, 2020
Live Mint published an article on how supply chain disruption in poultry continues, further hurting the nutritional standards of poorer households. An IFPRI study found high prices of eggs, in particular, also threaten to worsen the nutritional standards of poorer households. Cereals constitute about 47% of the average Indian diet and 70% of the calorie consumed by the poorest […]
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Good nutrition is crucial for the coronavirus vaccine to work effectively (The Telegraph)
November 27, 2020
The Telegraph published an op-ed by former director general Shenggen Fan on the importance of a healthy diet. Vaccines are harder to deliver and potentially less effective at stimulating an immune response in those who are undernourished.
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Condemned to Malvivir: how COVID has shot up poverty (El Pais)
November 22, 2020
El Pais published an article about how millions will be affected by the pandemic that turns into a food security crisis. There is no crisis without a good dose of euphemisms. “Austerity” is equal to cuts in public services, “negative growth” equals recession and if people don’t have food there’s talk of “food insecurity.” Senior Research Fellow David Laborde is quoted […]
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Four key aspects of the farmers’ protest (Hindustan Times)
December 03, 2020
Hindustan Times published an article on the ongoing stand-off between the Union government and protesting farmers that doesn’t appear to be letting up. Farmers, especially in Punjab and Haryana, have been protesting against the three agriculture laws enacted by the central government. The roots of state intervention in agriculture, from government procurement to rationing and restrictions on private […]
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Pandemic of hunger (Scientific American Global)
November 25, 2020
Scientific American Global published an article about COVID-19 and how it is straining African food security, but also presents an opportunity for change. Presenting various stories throughout the continent, the article shows how people in rural and urban situations are coping with COVID-19, the lockdowns, and the health and economic toll it is taking on livelihoods. In Ethiopia, […]
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“Tokyo Forum 2020 Online” to discuss global commons (Yahoo Finance)
December 01, 2020
Yahoo Finance published an article on a conference held in Tokyo on “Shaping the Future” is the overall theme for this annual international conference since last year. Under this grand theme, Tokyo Forum 2020 Online will be focusing on “Global Commons Stewardship in the Anthropocene.” Policymakers, thought leaders, scientists, business leaders, CSOs and others will assess the current […]
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Book launch: Prospects for Nepal’s agricultural transformation
Boosting production of cereals and high-value food products can improve rural livelihoods.
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Episode 12: The Challenges of Phone Surveys with Women in India during COVID
Shweta Gupta explains how research on self-employed women’s livelihoods in India became research on whether speakerphone being on or off during phone surveys impacts answers.
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Migration and Remittances
Voluntary migration is an important development tool; it can support livelihoods, build resilience, and protect against fragility and conflict. However, migration—particularly when forced—can also exacerbate development challenges and strain food systems.
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Policy seminar: Information and collaboration both key to preventing food crises
The COVID-19 pandemic puts renewed focus on price monitoring tools.
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How to support students and the learning process during India’s COVID-19 school closures
Promoting creative alternatives to the classroom during lockdowns can have far-reaching effects.
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Virtual Event – Food and Agricultural Trade in the New Policy Environment: How Can WTO Members Support Recovery and Resilience in South Asia?
Co-Organized by IFPRI and the International Institute for Sustainable Development (IISD)
Please note this event will be at 4:30pm IST / 6:00am EST. The coronavirus outbreak has affected trade in food and farm goods, imperiling efforts to reduce hunger and malnutrition and adding to pressure already on the farm sector from climate change. The pandemic-induced postponement of the WTO’s next ministerial conference and ongoing tensions among […]
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Using coffee ceremonies to address intimate partner violence in Ethiopia: Evidence from Unite for a Better Life
A promising approach for low-income and rural areas.
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Virtual Event – The African Continental Free Trade Area: How will economic distribution change?
Panelists discuss the anticipated political and economic changes & distribution effects of the AfCFTA as it unfolds.
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IFPRI Insights: December 2020
Agricultural Mechanization Book; Child Malnutrition Figures; Climate Shocks; and more
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IFPRI book: What Africa can learn from Asia about agricultural mechanization
Lessons for overcoming market failures and other problems stifling innovation.
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Beyond COVID-19: Recommendations from Five Years of Policy Research in Egypt and Directions for the Future
Recommendations from five years of policy research in Egypt and directions for the future.
Details & Registration
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Estimating the burden of child acute malnutrition accurately
Current global numbers are likely undercounts.
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Reducing air pollution in China’s urban areas can improve local housing markets
Positive local impacts from moving coal-fired power plants.
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COVID-19 Risk and Food Value Chains
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM) and the Food Security Portal
The short- and long-term impacts of the COVID-19 pandemic on food systems remain uncertain, raising concerns about food security. The pandemic’s public health impacts, as well as the economic and logistical impacts of pandemic response measures such as lockdowns and travel restrictions, have the potential to disrupt food value chains around the globe. Such disruptions […]
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ICO economic report: A new perspective (Global Coffee Report)
November 19, 2020
Global Coffee Report published an article about the rise of global value chains (GVCs) over the past 30 years. It has resulted in more complex and geographically fragmented supply chains for a vast variety of goods, ranging from smartphones to agricultural products. Whether ‘spider-like’ with internationally-sourced parts and components assembled at a factory or ‘snake-like’ with value created step by […]
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It’s time for a 10-year-plan that says how much rice and wheat will be procured from each state (Wire)
November 19, 2020
Wire published an article on how there is no road map to reduce the production of wheat and rice, it is now possible to reduce India’s dependence on Punjab and Haryana for food security by procuring from non-traditional states. An IFPRI study of Indian diets has found that households in the lowest deciles get much lower calories from […]
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Experts meet to heal economy (The Times)
November 19, 2020
The Times (Malawi) published an article on the 2020 Economics Association of Malawi Annual Conference comes at a time the Covid-19 pandemic has left almost all the global economies limping and disrupted supply chains. The conference has attracted top economic minds which include Senior Research Fellow and Leader of Malawi Country Strategy Bob Baulch.
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RSTV: The big picture – raising marriageable age for women (Insights IAS)
November 19, 2020
Insights IAS published an article reporting that Prime Minister Narendra Modi assured the girls of the country that the government will decide the right age for marriage as soon as a concerned committee gives its report. In June this year, the Centre had formed a 10-member task force under Jaya Jaitley, to recommend whether the legal age of […]
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Jemimah Njuki looks to an inclusive future for small-holder farming in Africa (Future Agricultures)
November 19, 2020
Future Agricultures published the third of a four-part blog series on the future of small-scale farming, Director, Africa Region, Jemimah Njuki, reflects on the discussion in this blog post. She emphasizes the importance of this sector’s social dimensions. “I consistently highlight a key issue: the social dimension of smallholder farming from a gender and youth perspective. There is a […]
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WFP Myanmar COVID-19 Situation Report #12, 16 November 2020 (ReliefWeb)
November 17, 2020
ReliefWeb published an article with the most current situation report for Myanmar. IFPRI, in its latest research, estimates that food insecurity has risen in Yangon Region, despite Government’s cash transfers support. The proportion of mothers with inadequate diets has steadily increased from 30 percent in June/July 2020 to 53 percent in September/October 2020. Republished in South Africa News Shafaqna, Nigeria News Shafaqna
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Soaring prices of healthy foods fuel worsening health risks in countries, study finds (News Chronicle)
November 27, 2020
News Chronicle (Nigeria) published an article on a new study on how the relative prices of healthy and unhealthy foods have been implicated in increased cases of obesity in some countries and such prices could also be linked to nutrition outcomes including under-nutrition globally. The study, The relative caloric prices of healthy and unhealthy foods differ systematically across income levels and […]
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Gov’t program to boost consumer spending goes live (Enterprise)
July 27, 2020
Enterprise published an article on the official figures being used by the government. Egypt has taken the data from Impact of COVID-19 on the Egyptian economy: Economic sectors, jobs, and households. The IFPRI team’s COVID-19 multiplier impact estimate for Egypt Q4 (April to June) together with the Ministry of Planning with their Q1-3 estimates presented preliminary official figures (MENA Policy note 6, Impact of […]
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COVID-19 in Tunisia: The hodgepodge of economic impact assessment (Kapitalis)
June 21, 2020
Kapitalis (Tunisia) published an article stating that the latest study on COVID-19 and developing countries measures the impacts of COVID-19, particularly in terms of recession, poverty, and unemployment. The study is rather conservative in its estimates and minimalists in its explanations. IFPRI provided a study that contradicts the UNDP study. The IFPRI study, 2015 regionalized social accounting matrix for Tunisia: A […]
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Virtual Event – Food and Agricultural Trade in the New Policy Environment: How Can WTO Members Support Recovery and Resilience in Africa (English panel)?
Co-Organized by IFPRI, Akademiya2063, and International Institute for Sustainable Development (IISD)
How can WTO members support recovery and resilience in Africa?
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Create open data culture to feed hungry world, say experts (PhysOrg)
November 18, 2020
PhysOrg published an article on agricultural data accessibility which is key to accelerating new discoveries and translating them into practice in the field. Some experts say that agriculture trails behind its more open and accessible scientific counterparts, threatening the success of programs to reduce world hunger. However, Senior Research Fellow Medha Devare says, “Agriculture’s not lagging behind other fields so […]
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Waves of disease, waves of poverty: New evidence on the economic impacts of COVID-19 in Myanmar
Lockdowns lead to sharp spikes in poverty.
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Measuring progress toward empowerment – Women’s Empowerment in Agriculture Index: Baseline Report (OPHI)
November 18, 2020
OPHI (Oxford, UK) published an article on the Women’s Empowerment in Agriculture Index (WEAI) is a ground-breaking tool to measure the empowerment, agency, and inclusion of women in the agriculture sector. Launched in March 2012 by OPHI with the United States Agency for International Development (USAID) and the International Food Policy Research Institute (IFPRI), the WEAI tracks women’s engagement in agriculture […]
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Soaring healthy food prices source of malnutrition (Sunday Standard)
November 15, 2020
Sunday Standard (Botswana) published an article on an IFPRI study, Relative caloric prices of healthy and unhealthy foods differ systematically across income levels and continents, which states high food prices could help explain why countries such as Botswana continue to struggle with a double burden of malnutrition extremes. Many people, according to the study, in developing countries do not only have low income but […]
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Repeated failures to use the cheap dollar as a tool against inflation (Clarin)
November 16, 2020
Clarin published an op-ed by Eugenio Diaz Bonilla. The op-ed discusses the argument that to avoid devaluation, recession, and increased poverty one must step on the nominal exchange rate. Since we never control inflation with all the measures that would be necessary, invariably it would lead to an even larger devaluation, with much deeper recessions and huge jumps in inflation and poverty, which […]
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Takaful and Karama: A social safety net project that promotes Egyptian women empowerment and human capital (MarketScreener)
November 17, 2020
MarketScreener published an article stating as Egypt carries out macro-economic reforms, social safety net interventions, including the flagship Takaful and Karama program, remain critical for mitigating the impact on the poor and vulnerable. Takaful and Karama supports Egypt’s most vulnerable citizens. Throughout its lifetime, the Takaful and Karama program has had approximately 31 million registered applicants in its […]
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With the testimony of the World Bank .. How did Al-Sisi succeed in achieving social security with “solidarity and dignity”? (Dostor)
November 19, 2020
Dostor published an article on the social protection program, Takaful and Karama, a project to strengthen the social safety network in the 27 governorates inside Egypt. More than 3.1 million families, or nearly 11.1 million individuals, have been registered since the program was launched in 2015. Many of them are women. IFPRI conducted an independent impact evaluation showing […]
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2020 CAER-IFPRI Annual Conference: Boosting China’s urban-rural integrated development
Despite economic growth, agricultural transformation lags.
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2020 South-South Cooperation Forum
Food Security and Agrobiodiversity in Times of COVID-19 and Climate Change
IFPRI’s Director General Johan Swinnen is participating in the 2020 South-South Cooperation Forum, “Food Security and Agrobiodiversity in Times of COVID-19 and Climate Change”. The forum builds upon global transformative experiences and good practices, and will explore three themes: 1) “Poverty alleviation: Food and nutrition security,” 2) “Agrobiodiversity and smallholder resilience” and 3) “Food system transformation.” Keynote […]
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2020 ReSAKSS Conference: Learning from past policy mistakes and achievements to transform African agrifood systems
COVID-19 presents new challenges for the continent.
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Micronutrient Forum: 5th Global Conference
Sponsored Symposia: Stories of Change: How Vietnam, Burkina Faso and Rwanda have improved child nutrition and reduced stunting Available online Nov 2020 – Nov 2021 Click here to create an account to watch for free Through a combination of case studies and interactive discussion, this session presented an overview of patterns and progress toward accelerated […]
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Migration and Gender Dynamics in Irrigation Governance in Nepal
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM), FMIST, IFPRI, IWMI, and WLE
Widespread male migration from rural areas is one of the most important forces shaping agrarian transformation in Nepal. One particularly important area affected is the governance and management of local public goods, especially irrigation systems. Given the crucial role of irrigation in agricultural productivity and food security, attention to gender in irrigation governance is not […]
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Publishing Agricultural Development Research in Social Science Journals
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM), CGIAR Standing Panel on Impact Assessment (SPIA), and African Women in Agricultural Research and Development (AWARD)
While there are many important ways to disseminate findings from agricultural development research, publishing in reputable, peer reviewed journals is particularly important for researchers as a means to not only showcase their work but also solicit peer input, gauge how their own work compares with that of others, and enhance options for career advancement. Deciding […]
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Why the G20 needs to focus on energizing food systems in Africa
Renewables are key for building sustainable agriculture and long-term food security.
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Policy seminar: The political economy of COVID-19 and impacts on food policies around the world
The pandemic disrupts country budgets, programs, and planning.
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Virtual Event – Food Policy Research and Capacity Development in Eurasia
Co-Organized by the Eurasian Center for Food Security (ECFS), World Bank Group, and IFPRI
Strengthening the region's policy systems through evidence-based policy support, effectively engaging with policymakers, & supporting the next generation of analysts and researchers.
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The cost of improving nutritional outcomes through food aid programs: Is more and longer better?
Evidence shows that these programs can work, but are the costs reasonable?
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Transforming Seed Marketing – Lessons from Ethiopia
Co-Organized by Ethiopia’s Agricultural Transformation Agency (ATA), the CGIAR Research Program on Policies, Institutions, and Markets (PIM), and the Integrated Seed Sector Development Programme in Ethiopia (ISSD Ethiopia)
Having shifted from centralized seed supply to a growing system of direct seed marketing (DSM), the ways in which farmers in Ethiopia hear about and access quality seed are unrecognizable from just a decade ago. This webinar will share different perspectives on this transformation, highlight innovations – from piloting to scaling and embedding – that […]
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Virtual Event – Informal African trade: The hidden world of food flows
What are the emerging trends in agricultural informal cross-border trade, the barriers to participating in formal customs procedures and trade, and the role of female informal traders?
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Virtual Event – The New Nutrition Reality: Time to Recognize and Tackle the Double Burden of Malnutrition!
Multiple drivers affect the double burden of malnutrition. Can new nutrition policies tackle both forms of malnutrition at the same time and be effective?
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Gov’t program to boost consumer spending goes live (Enterprise)
July 26, 2020
Enterprise published an article on the official figures being used by the government. Egypt has taken the data from Impact of COVID-19 on the Egyptian economy: Economic sectors, jobs, and households. The IFPRI team’s COVID-19 multiplier impact estimate for Egypt Q4 (April to June) together with the Ministry of Planning with their Q1-3 estimates presented […]
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COVID-19 in Tunisia: The hodgepodge of economic impact assessment (Kapitalis)
June 20, 2020
Kapitalis (Tunisia) published an article stating that the latest study on COVID-19 and developing countries measures the impacts of COVID-19, particularly in terms of recession, poverty, and unemployment. The study is rather conservative in its estimates and minimalist in its explanations. IFPRI provided a study that contradicts the UNDP study. The IFPRI study, 2015 regionalized […]
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IFPRI Signs MoU with Scientific Group on Research Cooperation for UN Food Systems Summit 2021
November 19, 2020
Washington, DC – The International Food Policy Research Institute (IFPRI) and the Scientific Group of the United Nations Secretary-General’s Food Systems Summit signed a Memorandum of Understanding today establishing a framework for collaboration on research for the UN Food Systems Summit 2021. The framework outlines key themes for research collaboration, including gender equity, inclusive transformation […]
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Climate shocks reduce temporary urban out-migration rates in Eastern Africa
Heat waves and heavy rainfall events appear to limit opportunities for urban migrant workers.
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Virtual Event – Information Needs for Food Crisis Risk Early Warning: The Role of the Food Security Portal
Co-Organized by IFPRI and the Food Security Portal (FSP)
Persistent drivers of food insecurity and acute hunger—conflict, climate shocks, and environmental shocks—have been compounded in 2020 by the COVID-19-related health and socioeconomic upheaval and by the severe desert locust outbreaks in East Africa. The pandemic is expected to push as many as 132 million more people into chronic hunger in 2020, in addition to […]
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Virtual Event – Food and Agricultural Trade in the New Policy Environment: How Can WTO Members Support Economic Recovery and Resilience in Latin America and the Caribbean?
Co-Organized by IFPRI, Inter-American Institute for Cooperation on Agriculture (IICA), and International Institute for Sustainable Development (IISD)
Co-Organized by IFPRI, Inter-American Institute for Cooperation on Agriculture (IICA), and International Institute for Sustainable Development (IISD)
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Crowdsourced data reveals threats to household food security in near real-time during COVID-19 pandemic
A project in Nigeria pinpoints price spikes.
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Cultivate Africa Dialog: Women in Agriculture
IFPRI is participating in the Cultivate Africa Dialog event on November 17-18, 2020. The Africa Union Commission (AUC) and Hallpax are organizing a structured dialog with a view of providing effective solutions to the threats of the COVID-19 pandemic on the agriculture industry in Africa. A cross-sectoral dialog will strengthen understanding and reinforce efforts for […]
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Episode 11: Poop from the Coop – Livestock Contamination and Nutrition in Burkina Faso
Hear the story of how IFPRI researchers decided to probe the link between the presence of livestock feces in the home and childhood stunting in Burkina Faso.
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Engaging youth in modern agriculture (Blueprint)
November 14, 2020
Blueprint (Nigeria) published an article stating that it is no doubt regrettable that youth don’t often see a future in agriculture in Africa. This is even more so in Nigeria, where more than 65 percent of the population lives in rural areas, and more than 70 percent of rural households depend on agriculture for their livelihood. Agriculture provides the single […]
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Expert sees maize prices stabilising (The Times)
November 13, 2020
The Times (Malawi) published an article on the status of maize prices in Malawi. An agricultural expert, Tamani Nkhono Mvula, has projected continued stability in maize prices in the short-term as some vendors appear to have released the grain they were hoarding. Maize prices have been stable in most parts of the country the past two months, ranging between K10, […]
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The height of the Chinese is the highest in East Asia, so who is at the bottom? (The Paper)
November 13, 2020
The Paper (China) published an article that referenced the IFPRI research on stunting in children, Evaluation of linear growth at higher altitudes (Jama Pediatrics). The study analyzed the height and age data of more than 950,000 children from 59 countries and showed that the growth rate of children living in an ideal family environment is the same as that of […]
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Real defense spending ensures good food for all (Geoff Tansky Blog)
November 10, 2020
Geoff Tansky Blog published a blogpost on how food security must remain a priority. As Covid-19 exacerbates inequalities nationally and globally, more and more people are becoming food insecure in both richer and poorer countries. Ceres2030, a research group headed by Cornell University, IFPRI, and the International Institute for Sustainable Development (IISD), estimate that to reach the zero-hunger goal by 2030 […]
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As WTO talks continue on subsidy reform initiatives, concerns persist over poor notification records (IISD)
November 10, 2020
IISD published an article on the WTO’s need to reform agriculture subsidy rules and to clinch a deal that disciplines harmful fisheries subsidies. The latter agreement is now nearly within striking distance. It has been a recurring complaint in the WTO’s Committee on Agriculture, given that the organization’s Agreement on Agriculture sets out a series of disciplines on […]
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Coronavirus debts aggravate misery in Malawi and skyrocket suicides (Infobae.com)
November 11, 2020
Infobae.com (Argentina) published an article about the coronavirus and the mental toll it is taking on Malawians. Malawi was already one of the poorest countries on the planet when the Covid-19 pandemic hit the African continent, further weakening its economy. Half of its 19 million people live below the poverty line and 1.1 million fell into this category this year, […]
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Eradicate corona worldwide? ‘More money for development cooperation’ (MSN Lifestyle)
November 05, 2020
MSN Lifestyle (Belgium) published an article stating that over the past six months, millions of people have become malnourished because of their job losses. “We are 20 to 25 years back in time.” In countries such as India, Brazil, or South Africa, no work means no or bad food. And it is precisely due to malnutrition that the virus can […]
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Flattening the curve on foodborne illness and its costs in Africa (AG Health)
November 10, 2020
AG Health republished a blog post from Steven Jaffee and Delia Grace. The authors stated that recent research has shown that the health and economic consequences of foodborne diseases in Africa are significant and growing, as urbanization and income growth prompt dietary changes that increasingly expose consumers to food safety hazards. A ‘business as usual’ approach to food […]
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University of Göttingen: New graduate school “Sustainable Food Systems” approved (Fruchthandel)
November 10, 2020
Fruchthandel (Germany) announced that the University of Gottingen has approved a new graduate school program, “Sustainable Food Systems.” IFPRI scientists along with other international partners are involved and work with the program to train doctoral students.
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There will be more agricultural problems in 2021 than in 2020, according to FAO (El Observador)
November 07, 2020
There will be more agricultural problems in 2021 than in 2020, according to FAO (El Observador) November 9 El Observador (Uruguay) published an article stating that the cumulative impact of the COVID-19 pandemic in the sector will be felt more strongly next year. The pandemic has highlighted the fragility of the agri-food systems in Latin America and the […]
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Agri-food systems must be at the center of the regional response to the COVID19 pandemic (FAO)
November 07, 2020
FAO (The Americas) published a statement on comments made by the organization at the closing seminar of a high-level conference. The pandemic has highlighted the fragility of the agri-food systems of Latin America and the Caribbean but has created a unique opportunity to rebuild and transform them. The Program Manager for Latin America and the Caribbean at IFPRI, Eugenio Díaz-Bonilla, warned […]
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Govt faulted on farm-gate prices (The Nation)
November 10, 2020
The Nation Online (Malawi) published an article stating that an assessment by the Agriculture Policy Research Africa (Apra) showed the government’s failure to enforce the minimum farm-gate prices, has led to most traders not complying and eventual losses for farmers. According to the assessment report, done by Economist Stevier Kaiyatsa and others, the purchasing prices that traders use are below the […]
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Fresh COVID-19 lockdown could cost economy billions of naira (Business AM Live)
November 10, 2020
Business AM Live (Nigeria) published an article that stated the resurgence in coronavirus infections in Europe and the US has resulted in new versions of lockdowns. This represents a major setback to growth, and it signals the stalling of the recovery of the world’s economy on the back of the global pandemic that could see the Nigerian economy, businesses, and […]
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COVID-19: Measuring Impacts and Prioritizing Policies for Recovery
Repository related to IFPRI's research with governments and local partners, to evaluate the economic costs of COVID-19 and identify investment priorities for relief and recovery.
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Landownership and the gender gap in agricultural decision-making in northern Ghana
Owning land does not always translate to empowerment for female farmers.
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Measuring the true cost of food
What the consumer pays rarely incorporates many social and environmental impacts.
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Foresight4Food Podcast
October 21, 2020
Foresight4Food presented a podcast of the SDSN, Foresight4Food, IFAD, and APRA co-hosted series, eDialogues on the future of small-scale farming. The session explored and compared the dynamics of small-scale agriculture and food system change across Asia, Latin America, Africa, and OECD countries. The perspectives of small-scale farming in each individual region were discussed in a panel discussion that featured Research Fellow Avinash Kishore and Mamata Pradhan.
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Prospect of Aman rice procurement (Financial Express)
October 31, 2020
Financial Express (Bangladesh) published an article stating that the prospect of meeting the just-announced procurement target for Aman this year remains somewhat clouded because of several factors. Notable among them are high prices of rice in the market, possible shortfall in production due to consecutive floods, and dwindling volume of rice stored in the public silos. An IFPRI study, Boro rice procurement in […]
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Price commission needed to ensure fair price for farmers (Daily Sun)
October 31, 2020
Daily Sun (Bangladesh) published an article on the need for an agricultural commodity price commission to ensure a stable price environment for growers and farmers. Bumper production does not always bring benefits to the growers as bumper production has pushed down wholesale prices at the grower level below the production cost in Bangladesh. Akhter Ahmed, Country Representative for IFPRI-Bangladesh said, “The government […]
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How to deeply integrate China’s urban and rural areas 35 experts and scholars offer advice (Chongqing Morning Post)
October 31, 2020
Chongqing Morning Post published an article on the 12th CAER-IFPRI International Academic Conference. The conference hopes that through in-depth academic exchanges, it can inject new vitality into the development of agricultural and forestry economics and management disciplines, provide new ideas for the construction of new agricultural sciences, bring new ideas to the deep integration of China’s urban and rural […]
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Expert advice to promote the deep integration of urban and rural areas needs to complement each other and promote common prosperity (Eastday News)
November 01, 2020
Eastday.com published an article on the 12th CAER-IFPRI conference. The conference brought together internationally from 5 countries including the United States, the United Kingdom, the Netherlands, Cameroon, and Eritrea, as well as 28 higher education institutions or research institutes including China Agricultural University, Nanjing Agricultural University, and Zhejiang University. Shenggen Fan believes that the entry of urban capital, technology, and resources […]
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Hewlett Packard Enterprise advances the global food system with launch of Memory-Driven Computing Sandbox
November 02, 2020
Zawya published an article on the announcement by Hewlett Packard Enterprise (HPE) about the launch of Memory-Driven Computing Sandbox which can support the government in its journey to advance food security and agriculture in the country. Available through HPE Digital Life Garage in Dubai, HPE’s Memory-Driven Computing Sandbox will enable developers to drive rapid proofs-of-concept that will demonstrate […]
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Africa’s agricultural conundrum: Vast arable land versus low production (Sunday Standard)
November 02, 2020
Sunday Standard (Botswana) published an article on Africa’s standing in agricultural production. Partly due to years of under-investment, Africa has yet to fully realize its agricultural potential. According to the IFPRI, Africa south of the Sahara has “significantly improved its agricultural performance since the mid-1990s,” but the continent is still lagging behind the rest of the world in terms […]
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Experts emphasize SDG towards health cannot be realized without addressing anaemia in women (Pharma Biz)
November 03, 2020
Pharma Biz published an article on the importance of health, particularly anemia in women and how a nation can’t move toward achieving the health goals laid out by the Sustainable Development Goals. Although Indian women suffer from anemia and deficiencies in iron levels, one must look at other factors. Studies conducted by IFPRI have also revealed that educating […]
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Tunisia should be a beacon of hope in a troubled region (Polity.org)
November 04, 2020
Polity.org (South Africa) published an article on Tunisia being the only democratic success story in the aftermath of the Arab Spring. Nearly a decade since the revolution though, the country still struggles with problems that include high unemployment particularly among the youth and women, rising inflation, porous borders, and violent extremism, a large informal economy, and political fragmentation. These constraints have been amplified […]
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IFPRI Malawi Monthly Maize Market Report: October 2020 (ReliefWeb)
November 05, 2020
ReliefWeb published the latest Monthly Maize Report highlights. The Monthly Maize Market Report was developed by IFPRI-Malawi researchers with the goal of providing clear and accurate information on the variation of daily maize prices in markets throughout Malawi. For October, retail maize prices increased by 6 percent; prices in the South rose more than in the Center and […]
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Fish exports on the increase (Asian Age)
November 05, 2020
Asian Age published an article on the fisheries sector in Bangladesh and how it is one of the most productive and dynamic industries which have a tremendous potentiality for future development in the agrarian economy. According to IFPRI, more than two million people out of the approximately eight million who moved out of the poverty trap during the last decade were […]
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The fight against malnutrition also passes through artificial intelligence (Il Sole 24)
November 06, 2020
Il Sole 24 published an article stating that technology, innovation, and education can defeat hunger. Several recent reports focus on agriculture and production and how to fight food insecurity. One study, Ceres2030 suggests that donors will have to spend an average of another US$14 billion a year by 2030, which equates to doubling current spending on food security and nutrition. Senior […]
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Eradicate corona worldwide? ‘More money for development cooperation’ (Teller Report)
November 05, 2020
Teller Report published an article suggesting that after Coronavirus is controlled by a vaccine, that the problem of global poverty, malnutrition, and undernutrition will remain. Over the past six months, millions of people have become malnourished due to job losses. “If there is a vaccine, COVID has become a relatively inexpensive disease to combat, while obesity is a very expensive disease. That is why […]
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Raising the age of marriage and women’s empowerment (Kvartha.com)
November 06, 2020
Kvartha.com published an online article suggesting that if raising the age of marriage could benefit women’s empowerment. In India, the Prime Minister announced that a committee had been appointed to study the issue of malnutrition in girls and determining the correct age for marriage, and that a decision would be taken immediately, including raising the marriage age of girls. An IFPRI […]
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FAO: the pandemic opens the opportunity to rebuild by transforming the agri-food systems of Latin America and the Caribbean (La Red 21)
November 06, 2020
La Red 21 (Uruguay) published an article stating that more than 100 experts from various international development organizations including IFPRI are seeking joint solutions to recover post-pandemic, agri-food systems in the LAC. A key aspect for the new agri-food systems that the region must promote is that they guarantee healthy and healthy food for all: Director […]
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US elections and agriculture: Markets want clear winners (Agrarheute)
November 05, 2020
Agrarheut (Germany) published an article on the expectations following the U.S. elections for agriculture and trade. According to surveys by the agricultural online service Successful Farming, almost three-quarters of US farmers vote for the Republican and his agricultural policy. Despite the massive loss of income in the trade war with China and the numerous terrible natural disasters in […]
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US Midwest agriculture sector could be affected by agriculture leader election loss (eFeedLink)
November 05, 2020
eFeedLink published an article on the state election of Representative Collin Peterson’s house seat. It could negative affect the Midwest grain belt. Agriculture leaders said Peterson’s loss could move agriculture expenditure away from a region affected by the US-China trade war. Senior Research Fellow Joseph Glauber said Peterson could be appointed as the Secretary for the U.S. Department of […]
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U.S. House agriculture leader loses election, unsettling Midwest farm sector (Reuters)
November 04, 2020
Reuters published an article about the US election’s possible outcome. Collin Peterson, chairman of the House Agriculture Committee who did not achieve reelection in his state, could be considered to become secretary of the Department of Agriculture. Senior Research Fellow Joseph Glauber said, “I think if Biden wins, Peterson will be first on the list to be USDA.” (Reach 33M) […]
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Lockdowns whet appetite for organic food (China Daily)
November 06, 2020
China Daily published an article describing how the COVID-19 lockdowns have changed how consumers purchase foods. Online shopping is now the norm in Southeast Asia, as governments throughout the region have enforced lockdown and social distancing measures to check the spread of the virus. However, these measures have temporarily disrupted the supply of food from farms to […]
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Investing in nutrition through early childhood development in Malawi: Assessing costs and benefits
The SEEMS-Nutrition initiative offers a set of tools for project evaluations.
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Évènement virtuel – Commerce alimentaire et agricole dans le nouvel environnement politique : Comment les membres de l’OMC peuvent-ils appuyer la reprise économique et la résilience de l’Afrique?
Co-organisé par l’IFPRI, Akademiya2063 & International Institute for Sustainable Development (IISD)
Le commerce des denrées alimentaires et des produits agricoles a été affecté par la pandémie du COVID-19, mettant en péril les efforts visant à faire progresser la lutte contre la faim et la malnutrition conformément au cadre défini par les Objectifs de développement durable (ODD). En même temps, le secteur agricole subit une pression croissante […]
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Assessments of the Impacts of COVID-19 on Myanmar’s food security and welfare
While a much stronger second wave of COVID-19 cases poses a serious and sustained threat to the health of the Myanmar population, it also brings renewed economic disruptions and poses new challenges for efforts to avert poverty, food insecurity, and malnutrition. To generate evidence that can better inform the design of emergency response and economic […]
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IFPRI Insights: November 2020
Transforming Africa’s Agrifood Systems; Resilient Small Businesses; and more
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Policy seminar: AATM report examines challenges to African agricultural trade
New pressures from COVID-19, the African Continental Free Trade Area, and other issues.
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Making digitalization work for African agriculture: The role of the enabling environment
A key tool in food system transformation.
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Flattening the curve on foodborne illness and its costs in Africa
A “business as usual” approach to food safety will do little to check the health threats in many countries.
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Boosting African agricultural growth and transformation: The importance of producer organizations
Collective action provides a way for smallholders to overcome market obstacles.
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2020 ReSAKSS Conference — Sustaining Africa’s Agrifood System Transformation: The Role of Public Policies
Organized by AKADEMIYA2063, in partnership with the African Union Commission (AUC)
IFPRI is participating in the 2020 ReSAKSS Annual Conference, which will bring together state and nonstate actors to deliberate on the key findings and policy recommendations of the ReSAKSS 2020 Annual Trends and Outlook Report (ATOR). The report reviews how policy regimes have evolved in recent decades; examines the extent to which current policies for agrifood […]
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Agri-food Systems and Macroeconomics
Organized by FAO Regional Office for Latin America and the Caribbean
Moderator Speakers
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Trump administration claims on farm trade progress questioned (Bloomberg News)
October 24, 2020
Bloomberg News published an article on the latest claims from the Trump Administration about the Phase 1 purchases by China. The U.S. government said Friday that China had purchased $23 billion in American farm products this year, but that amount includes both goods that have been shipped and also those sold but not yet exported. Senior Research Fellow Joseph Glauber stated […]
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Adams on Agriculture-Oct 29, 2020
October 30, 2020
Adams on Agriculture featured a podcast segment on agriculture sales to China (phase 1 trade deal with Senior Research Fellow Joseph Glauber. Glauber said that “these are great purchases and it’s great to see us back on track. it would be great to get back to 2017 levels; we’re a long way from there, but certainly, with the outstanding […]
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Will the US agriculture and trade policies help Trump win the White House (CGTN)
October 30, 2020
CGTN America (Chinese Government) broadcasted a brief story on the radio program Global Business (video) on the situation with agriculture and trade between the U.S. and China as the U.S. moves closer to the presidential election on November 3. How has agriculture been affected by the coronavirus? Senior Research Fellow Joseph Glauber stated that processing and manufacturing […]
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How the coronavirus is exacerbating global inequality, hunger (The Market Oracle)
October 27, 2020
The Market Oracle published an article stating that this year for millions of people, there is less to be thankful for, and very likely, reason to lament or mourn all due to the coronavirus which has up-ended life as we knew it. The health crisis has widened the gap between rich and poor, and it has pushed millions […]
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From FAO a database on food loss and waste (Rinnovabili.it)
October 28, 2020
Rinnovabili.it (Italy) posted an article about a new platform from FAO. The platform contains data and information from reports and studies measuring food loss and waste, at every stage of the value chain. To monitor food loss and waste, FAO examined available literature and collected data and information from different reports and sources, including international organizations such as […]
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GM cowpea export can fetch Nigeria $638m yearly —OFAB (Nigerian Tribune)
October 28, 2020
Nigerian Tribune posted an article on the GM Cowpea and that the Open Forum on Agricultural Biotechnology (OFAB) has stated that Nigeria could earn up to $638 million from the export of its genetically modified Bacillus thuringiensis (Bt) grain, the insect Pod-Borer Resistant (PBR) cowpea. Country Director of OFAB, Rose Gidado explained that the OFAB’s prediction is based on a […]
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White House touts farm sales to China, but analysts cast doubt on the figures (South China Morning Post)
October 27, 2020
South China Morning Post published an article that White House claims regarding the US-China trade agreements appear designed to appeal to a key US voting bloc just days before the presidential election. Independent analysis shows that China is well off from the agreed upon purchase, “slightly over 50 percent of the way toward the year-to-date targets” and below […]
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Don’t believe the hype: Wealth taxes are nothing new (Foreign Policy)
October 21, 2020
Foreign Policy published an article stating that this year, figures from one-time U.S. presidential candidate Bernie Sanders to U.K. Shadow Chancellor Anneliese Dodds have called for the exploration of a wealth tax, making it one of the most popular and seemingly new policy ideas on both sides of the Atlantic. If there were a universal levy of, say, 2 percent […]
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Trump administration claims successes in China in ‘Phase One’ pact (Agri-pulse)
October 24, 2020
Agri-pulse published an article on where trade stands at the end of the phase one pact between China and the United States. The United States Trade Representative says that China has purchased more than 23.6 billion of an expected 36.5 billion in US farm commodities. However, it is incomplete as shipments have not gone out. Senior Research Fellow Joseph […]
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ACH develops a system with artificial intelligence to fight climate change in the Sahel (Siglo XXI)
October 24, 2020
Diario Siglo XXI (Italy) published an article on the Action Against Hunger, an NGO that has developed an early warning system that combines high-resolution satellite images and artificial intelligence to combat the effects of climate change in the Sahel region. ACH used data from IFPRI that showed that the climate crisis will increase the number of malnourished children in the world […]
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Agricultural research: we need to pay more attention to small farmers (Ilbolive)
October 30, 2020
Ilbolive (Italy) published an article on agricultural research and highlighted the Ceres2030 project. Ceres2030 works around eight priority issues and puts in place sophisticated automated analysis tools, in other words, artificial intelligence, to identify the hundreds of thousands of published researches in the agronomic, environmental field, geopolitical and economic that provide data, working hypotheses, innovative solutions and so on to […]
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Nicaragua hosts the XXIV Annual Meeting of the Regional Fund for Agricultural Technologies (Nicaragua Today)
October 30, 2020
Nicaragua Today published an article on the latest meeting of the Regional Fund for Agricultural Technologies. IFPRI along with other major development organizations (Inter-American Development Bank IDB, International Center for Tropical Agriculture CIAT, United Nations Food and Agriculture Organization FAO, Inter-American Institute for Cooperation on Agriculture IICA, and the Brazilian Company of Agricultural Research EMBRAPA) participated in the […]
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How does China promote the deep integration of urban and rural areas? 35 experts and scholars offer suggestions in Chongqing (Easy Money)
October 30, 2020
Easy Money (China) published an article that discusses the integration of urban and rural areas. The strategy to integrate requires overall planning and scientific measures. The 12th CAE R-IFPRI International Academic Conference, jointly sponsored by China Agricultural University, IFPRI, and Southwest University School of Economics and Management conducted discussions and exchanges on the theme of “Deep Integration of […]
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Nigeria can’t afford another lockdown – Buhari (Herald)
October 30, 2020
Herald (Nigeria) posted an article reporting on President Muhammadu Buhari’s request that Nigerians abide strictly by COVID-19 protocols as the country cannot afford a fresh lockdown. The total lockdown that lasted five weeks caused Nigeria’s GDP to suffer a 34.1 percent loss, amounting to USD 16 billion, with two-thirds of the losses coming from the services sector, according […]
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Price of farm reform (Telegraph Online)
October 31, 2020
Telegraph Online published an article writing that the prime minister, Narendra Modi, believes that the three bills on agricultural reform are essential for doubling farmers’ income by 2022. Some industrialists have compared the legislations with the liberalization of the Indian economy. However, any endorsement of liberalization must be accompanied by unbiased reflections on the cost of such ‘reforms.” […]
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“Sponge City”: San Salvador uses nature to fight floods (Reliefweb)
October 31, 2020
Reliefweb published an article on how ongoing floods in El Salvador are causing a loss of crops, particularly coffee in the country. One farmer said, “The landslides take away all the crops planted in that area, so you need to reinvest. It drains resources when resources are scarce, to begin with.” In recent years, climate change has made […]
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Could 5G rescue the world’s economy from a coronavirus recession? (ZDNet)
October 31, 2020
ZDNet.com posted an article on the latest argument favoring 5G–that the next generation of information and/or communications technology will support a new wave of productivity in the workplace. That wave will bring forth a new foundation for cost efficiency and commerce that benefits, directly or indirectly, everyone in the world’s broader economy. Radio and network equipment company Nokia has released a report […]
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Agrifood systems in Latin America and the Caribbean: New scenarios and opportunities post COVID-19
World Food Day and FAO’s 75th Anniversary in Latin America and the Caribbean
IFPRI is participating with FAO’s Regional Office for Latin America and the Caribbean in the celebration of World Food Day and FAO’s 75th anniversary. Given the complexity of managing the COVID-19 pandemic and its significant adverse effects on the region’s economies, FAO is convening stakeholders who impact agri-food systems to provide an institutional response by facilitating and promoting […]
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In search of effective support for agricultural mechanization in Africa
Rising food demand and a shrinking rural labor pool have made the need for tractors and other machines increasingly urgent.
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Growing cities, growing food insecurity: How to protect the poor during rapid urbanization
The relative abundance of food in cities does not mean that everyone has equal access to safe, diverse, healthy, and affordable diets.
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I, onion: An authorised biography of the humble vegetable (Down to Earth)
October 24, 2020
Down to Earth (India) in the climate change section posted an article about onions. The tuber is a round-the-year cash earner for farmers. However, the Indian Parliament voted me out of the country’s essential commodities list in mid-September 2020. According to IFPRI, (Food inflation and food price volatility in India: Trends and determinants) India has been facing high […]
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How the coronavirus is exacerbating global inequality, hunger (The Prospector)
October 23, 2020
The Prospector published an article on how the pandemic, in a matter of months, has un-done years of progress in improving global inequality. How can a health problem widen the gap between rich and poor, and how is it pushing millions in developing countries toward the brink of starvation? Director General Johan Swinnen said, “There is no shortage of food globally, […]
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GSS inaugurates committees to assess food security and vulnerability (Ghana News Agency)
October 23, 2020
Ghana News Agency published an article stating that the Ghana Statistical Service (GSS) inaugurated its Steering and Technical Advisory committees to conduct a comprehensive food security and vulnerability assessment to identify the prevailing conditions nationwide. IFPRI representatives on the committees are Research Officers Seth Asante and Sena Amewu.
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Inadequate data likely to affect impact of Covid-19 on agricultural trade – Senior Research Fellow (GBC Ghana Online)
October 07, 2020
GBC Ghana Online published an article on the African Agriculture Trade Monitor, referencing the report and quoting Senior Research Fellow Antoine Bouet who said, the poor and incomplete nature of African trade data is likely to affect the collection and analysis of information to show the impact of Covid-19 on agricultural trade on the continent. He added that official databases of […]
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Intra-African agricultural exports grow in last decade (GBC Ghana Online)
October 08, 2020
GBC Ghana Online published an article that stated, Intra-African agricultural exports have grown faster than that of the rest of the world in the last decade, according to the African Agricultural Trade Monitor. This is especially true for many semi-processed and processed agricultural goods. The report says that African exports are now diversified and are expanding into emerging […]
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Indonesia’s poorest are starving (The Asean Post)
October 12, 2020
Asean Post published an article on a study from the Asian Development Bank and IFPRI titled Ending hunger in Asia and the Pacific by 2030: An assessment of investment requirements in agriculture that said, “Many [Indonesians] do not get enough food and their children are prone to stunting, keeping them in a vicious cycle for generations. From 2016 to 2018, […]
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A technology company founded by a woman is helping small-holder farmers survive lockdown (Health-E News)
October 23, 2020
Health-E News (South Africa) published an article on a new technology company that helps small-holder farmers connect to the whole agricultural value chain. Cut off from their customers during the lockdown, small-holder farmers were struggling. Restaurants and food vendors were not allowed to operate under the hard lockdown, and these farmers lost their usual customers. This new tech […]
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Households in coping mechanism says WFP (The Nation)
October 20, 2020
The Nation (Malawi) published an article stating that the number of households employing emergency livelihood-based coping strategies is rising amid increasing maize prices, according to a World Food Programme (WFP) survey. Of the total food insecure population, approximately 22 percent live in urban areas due to Covid-19 restrictions which have affected many spheres of economic activities. Figures from IFPRI indicate that maize prices rose by […]
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Bigger sometimes is better when it comes to farm size (Phys Org)
October 28, 2020
Phys Org published an article stating that a new study finds that small farms in the developing world do not perform better than large ones if costs and labor are factored in rather than just crop production. Since the 1960s, researchers have consistently found that in developing countries crop yields per hectare drop as farms increase in size. […]
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76% of rural Indians can’t afford a nutritious diet: study (The Hindu)
October 18, 2020
The Hindu published an article that stated Three out of four rural Indians cannot afford a nutritious diet, according to the article, Affordability of nutritious diets in rural India recently published in the journal Food Policy. Even if they spent their entire income on food, almost two out of three of them would not have the money to pay for the cheapest possible […]
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After Abysmal Hunger Index Rank, Paper Points Out 3 of 4 Rural Indians Can’t Afford Nutritious Diet (The Wire)
October 21, 2020
The Wire (India) published an article on the results of the Global Hunger Index (GHI). According to GHI, India ranks 94 out of 107 nations and falls in the “serious” hunger category. Along with these results, IFPRI has published a Food Policy journal article titled Affordability of nutritious diets in rural India. Research Fellow Kalyani Raghunathan and Senior Research Fellow Derek Headey, with senior […]
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New farm regulations that will increase hunger (Vartha bharati)
October 21, 2020
Vartha Bharati published an article about the newest Global Hunger Index. The report declared the situation in India to be ‘serious’ with a total score of 27.2. The report suggests that overall malnutrition has been declining in the past few years. However, the IFPRI study, Affordability of nutritious diets in rural India in the journal Food Policy (originally an IFPRI discussion paper, Affordability of nutritious […]
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Climate change will continue to widen gaps in food security, new study finds (Green Biz)
October 21, 2020
Green Biz published an article on the climate change landscape: With storms to the east and wildfires to the west, the climate crisis is at the forefront of public consciousness. But another threat comes with a warming climate: diminishing global crop yields. Nonresident Senior Research Fellow Ephraim Nkonya, who was not involved in the study stated, “The unequal burden poorer countries […]
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World: Food security bursts onto the global agenda (Reliefweb)
October 21, 2020
ReliefWeb published an article stating that leading experts released a series of studies that indicate ways to move towards the resolution of this fundamental issue for the future of humanity. In one study, Ceres2030, the authors wrote, ‘the world produces enough food for everyone…” If the contributions of the richest countries are doubled as requested, “with technology, innovation, education, […]
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When hunger is a breaking news? (Kashmir Times)
October 16, 2020
Kashmir Times published an article on the Global Hunger Index. Poverty rates have come down in India. The problem is that malnutrition is not just caused by a lack of calories. It is caused by a lack of nutritious food, water and sanitation, and a healthcare system that is not quite adequate. We know that hunger is about much […]
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Nigeria to rake in $638m through Bt cowpea export – OFAB (Environ News Nigeria)
October 20, 2020
Environ News Nigeria published an article on the Open Forum on Agricultural Biotechnology (OFAB), a biotech informative platform that can potentially bring in $638 million in six years through cowpea export with the adoption of Biotech cowpea by the government. Relying on analysis and data from the Program for Biosafety and IFPRI, the adoption of Pod-borer Resistant Cowpea (PBR) will enhance […]
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Eat less meat to save the climate? Yes but not always (Head Topics)
October 21, 2020
Head Topics (Colombia) published an article on how a healthy diet—more vegetables, fruit and legumes, and less meat is a simple way to sustainably feed the planet’s population, but for millions of people who depend on livestock, it isn’t so easy. Livestock enables a way of life for millions of farmworkers, herders, and smallholders with limited access to land. In the study, Ceres2030 (a […]
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Rural Revitalisation: The rural road to $5-trillion GDP (Financial Express)
October 20, 2020
Financial Express published an article stating that rural revitalization should be driven by promoting agro-industries and linkages between farm and non-farm sectors. Rural revitalization requires a transformative approach that envisions making rural areas a better place to live and work. The authors make several recommendations for revitalizing rural areas. One recommendation is based on an IFPRI study on prioritization […]
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UN says stopping meat would harm the health of millions of people (Reporte Indigo)
October 19, 2020
Report Indigo (Mexico) published an article that said, Although, several environmental researchers have indicated that stopping meat and animal products consumption would improve the state of the planet, the United Nations (UN ) said that this would be detrimental to the health of millions of people. The Global Hunger Index even revealed this week that around 690 million people around the […]
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Water futures meet cool reception (Financial Times)
October 15, 2020
Financial Times published an article on water futures. The article stated that water futures are about to hit financial markets for the first time, with the launch of contracts tied to prices in California. But academics and investors fear the derivatives will offer a poor hedge for water users and may end up distorting prices for the vital […]
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Optimizing food assistance programs: Improving household food security and diet quality in Burundi
A program combining nutritious rations with behavior change communication yields positive results.
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EU net-zero aim ‘in tatters’ as lawmakers fail to shift farm rules, critics charge (Trust – Reuters)
October 23, 2020
Trust – Reuters published an article on the failure to curb conversion of natural land to farmland, and lack of green restrictions on farm aid imperil EU climate aims. Some economists warned that as the grouping faces Britain’s exit from Europe and the coronavirus pandemic, its policies need to focus on a range of goals, not […]
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Rwanda Strategy Support Program
Rwanda SSP is an initiative aligned with the Government of Rwanda’s vision to accelerate agricultural transformation and rural development in Rwanda.
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COVID-19 crisis: An opportunity for long-delayed agricultural reforms in India
Three new laws aim to provide more market access for farmers and stimulate private investment.
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Behavior change communication in conflict zones: Program leads to improved breastfeeding and water treatment practices in Yemen
Nutritional training sessions combined with cash transfers yield positive results.
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Survey: China’s small and medium-sized enterprises rebounded after the COVID-19 lockdown, but economic problems linger
SMEs experienced a V-shaped recovery.
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East Africa Perspectives on the Book: Agricultural Extension – Global Status and Performance in Selected Countries
IFPRI Ethiopia and IFPRI Malawi are co-organizing a webinar on the recently launched IFPRI book, “Agricultural Extension: Global Status and Performance in Selected Countries“. The book, edited by Kristin Davis, Suresh Babu, and Catherine Ragasa, provides a global overview of agricultural extension and advisory services and assesses and compares extension systems at the national and regional […]
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Book launch: Casting light on the ‘Invisible China’
Rural areas lag in China's ongoing economic transformation.
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Episode 10: Working Amid War: Assessing Cash Transfers for Nutrition in Yemen
How do you carry out research in the middle of one of the worst humanitarian crises in the world: the civil war in Yemen? This episode features IFPRI Research Fellow Sikandra Kurdi who, in a conversation with Sivan Yosef, tells the story of how Yemen’s Social Fund for Development and IFPRI partnered on the evaluation of a project that […]
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IFIAD Annual Conference 2020
COVID-19 & Sustainable Food Systems – Transforming food systems in times of crises
IFPRI’s Director General Johan Swinnen is participating in the fifth annual Irish Forum for International Agricultural Development (IFIAD) conference. With a view towards the Food Systems Summit 2021, presentations will reflect on the global context and how we can learn from the COVID-19 crisis and transition to more resilient food systems. The conference will also examine the EU-Africa partnership and […]
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T20 Summit Season 2020
Task Force 10: Sustainable Energy, Water, and Food Systems
IFPRI is participating in a Task Force 10 webinar as part of the T20 Summit Season. Task Force 10 will produce policy recommendations to enhance the management of energy, water and food systems and ensure security of supply for the global population in an efficient and sustainable way. The scale of existing networks and value chains and […]
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Book launch: Agricultural extension evolves to address a rapidly changing world
New challenges for programs and research efforts that reach hundreds of millions of farmers.
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CGIAR Platform for Big Data in Agriculture 2020
Digital Dynamism for Adaptive Food Systems
IFPRI is participating in the CGIAR Big Data Platform Conference on October 19-23, 2020. The need for resilient food systems comes into stark relief during a crisis. Responses must be agile and adaptive, facilitating the quickest possible recovery while equipping these systems to adaptively manage or avert crises in the future. The event theme, Digital […]
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Perception, Reality, and Optimality: The MSP Composite in relation to the Farm Acts (The Rise)
October 12, 2020
The Rise (India) published an op-ed by Mamata Pradhan, Senior Research Fellow Devesh Roy, and Sunil Saroj. The authors write, “Agriculture in India needs to get the markets right, in the first place. Only then can the raising of farmers’ incomes to a reasonable level become a reality. Across space or over time, farmers should be able to trade […]
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Farm laws debate: A bit of analytical rigour and global best practices (The Rise)
October 10, 2020
The Rise (India) published an op-ed by Senior Research Fellow Devesh Roy, Mamata Pradhan, and Ruchira Boss. The authors write that there are several lessons to learn from the experiments in the past, like the repeal of APMC in Bihar and the institution of e-NAM, which have elements of the current farm acts. History of little success will be […]
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Analysts: Climate change will come to the WTO “One way or another” (Inside U.S. Trade)
October 16, 2020
Inside U.S. Trade reported on the WTO and how it is dealing with climate change. World Trade Organization members will be forced to address climate change and sustainability issues in Geneva soon as countries move to tackle climate-related concerns in part through trade policy decisions. Senior Research Fellow Joseph Glauber stated, “The reality is that’s the way the world […]
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Quick fix for hunger and climate goals? More spending on small farmers (Devdiscourse)
October 12, 2020
Devdiscourse published an article that stated global goals to tackle climate change and end hunger by 2030 are within reach if donors and developing nations help small farmers grow more climate resilient crops, access irrigation and tap into social safety nets. The Ceres2030: ‘Sustainable Solutions to End Hunger identified 10 key shifts that could lift nearly 500 million people out […]
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Ceres2030 calls for US$330bn extra funding to end global hunger (Nutrition Insight)
October 13, 2020
Nutrition Insight published an article that stated approximately US$330 billion is needed in additional funding over the next decade to end global hunger by 2030, requiring the donor community to double its current spending. Using artificial intelligence (AI) to scan half a million research papers on investment funding, the newly published Ceres2030: Sustainable Solutions to End Hunger report has found that […]
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Global Agriculture and Food Security Program donors announce US$300 million to end hunger andmalnutrition (Mirage News)
October 13, 2020
Mirage News published an article on the release of new findings from the Ceres2030 project that were announced during the launch of the Agriculture and Food Security Program Replenishment Period 2020-25. GAFSP’s replenishment comes at a critical moment as progress towards achieving SDG2 by 2030 is at risk. According to Ceres2030: ‘Sustainable Solutions to End Hunger findings, donors must spend an additional […]
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Research offers path to end world hunger within decade (Lifeboat.com)
October 13, 2020
Lifeboat.com published an article on the latest findings of Ceres2030, a project designed to solve global hunger over the next decade. Ceres2030 employed machine learning, librarian savvy, and research synthesis methods to quickly scan a trove of thousands of scientific journals for ideas and websites from more than 60 agencies that can help eradicate world hunger. One of the scientists […]
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Fish farming on rise in Bangladesh (Daily Asian Age)
October 14, 2020
Daily Asian Age (Bangladesh) published an article on aquaculture/fish farming. Fish production in the country has increased by more than 50 percent in the last 11 years. An IFPRI study (See IFPRI book, The Making of a Blue Revolution in Bangladesh: Enablers, Impacts, and the Path Ahead for Aquaculture) made an interesting observation while reviewing the Bangladesh fish farming sector: […]
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Minister Müller on world food situation: “A world without hunger is possible – we need a green agricultural revolution.” (BMZ)
October 13, 2020
BMZ (Germany) published an article on German Development Minister Gerd Müller’s meeting with representatives from IFPRI, Cornell University, FAO, and other organizations on the Ceres2030: ‘Sustainable Solutions to End Hunger report. The Minister stated that “The latest studies show that the industrialized countries could fund the necessary investments if they provide an annual additional 14 billion dollars between now and 2030. The developing countries also need […]
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Farmers sell crops below farmgate prices—study (Malawi Times)
October 13, 2020
Malawi Times reported on IFPRI-Malawi findings that show that 75 percent of maize farmers and 90 percent of soybean farmers sold their crops below the official minimum farmgate prices. The report released this month established that 39 percent for maize and 52 percent for soybeans were sold either on-farm or at nearby markets (41 percent for both crops) and were mainly sold to assemblers and retailers. This study used an […]
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Maize, soya bean farmers duped (The Nation)
October 14, 2020
The Nation (Malawi) published an article on how farmers are dealing with prices for crops. Maize and soya bean farmers sold their crops below the government recommended farm-gate minimum prices of K200 per kilogram and K300 per kg according to an IFPRI-Malawi study, Report on a study to crowdsource farmgate prices for maize and soybeans in Malawi. The study shows that about 75 percent of maize farmers and […]
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Monitoring the impact of COVID-19 in Myanmar: Agricultural commodity traders – synopsis of results from three survey rounds through early August (October 2020) (ReliefWeb)
October 13, 2020
Reliefweb published an article from IFPRI-Myanmar stating that to understand how Myanmar’s crop marketing system has been affected by the COVID-19 crisis, phone interviews were conducted with more than 100 agricultural commodity traders roughly every 30 days from late May until early August 2020. A round of qualitative interviews was also conducted with key informants on land-trading routes to China, Thailand, and India. Republished in Humanitarian News, Nigerian News Shafaqna
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Impacts of COVID-19 on Myanmar’s agri-food system: Evidence base and policy implications (October 2020) (Reliefweb)
October 14, 2020
Reliefweb published an article on stating that between April and October 2020, IFPRI and Michigan State University, with support from the United States Agency of International Development (USAID) and the Livelihoods and Food Security Fund (LIFT), have undertaken analyses of secondary data combined with regular telephone surveys of actors at all stages of Myanmar’s agri-food system in order to better understand the impacts of COVID-19 […]
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Poverty and food insecurity during COVID-19: Telephone survey evidence from mothers in rural and urban Myanmar (October 2020) (Relief Web)
October 14, 2020
Reliefweb published an article about how Myanmar had one of the lowest confirmed COVID-19 caseloads in the world in mid-2020 and was one of the few developing countries not projected to go into economic recession. to explore the impacts of COVID-19 disruptions on household poverty and coping strategies, as well as maternal food insecurity experiences, this study used a telephone […]
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FAO suggests doubled investment needed to end hunger by 2030 (Agri-Pulse)
October 14, 2020
Agri-Pulse published an article on the report from Ceres2030 on ending hunger by the year 2030. The article stated that donors in the fight against hunger would need to spend an additional $14 billion on average each year between now and 2030 to help end hunger, an amount that is roughly double the current investment. This conclusion comes from the Ceres2030: […]
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Are warnings of a COVID-19 famine in Africa overblown? (The New Humanitarian)
October 14, 2020
New Humanitarian (Kenya) published an article stating that aid agencies routinely list the coronavirus as a major factor in driving humanitarian needs, from the Sahel to Somalia, and don’t shy away from describing its impact as the “perfect storm.” In the early months of the COVID-19 pandemic, research was showing that bad times were ahead–famine, loss of jobs, closed markets, and poverty on the rise. […]
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Donors must double investments to stamp out hunger (ReliefWeb)
October 12, 2020
Reliefweb published an article on the latest findings from Ceres2030: ‘Sustainable Solutions to End Hunger that states if donors double their investments and spend the money wisely, they could help end hunger by 2030, a coalition of research groups said in a call-to-action ahead of World Food Day. Donors must spend an additional US$14 billion on average each year between […]
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Sustainable Solutions to End Hunger Project Develops 10 Key Recommendations (IISD)
October 13, 2020
IISD published an article stating that the Ceres2030: ‘Sustainable Solutions to End Hunger’ research project, which focused on providing donor governments with new tools to help them increase poor producer’s incomes while simultaneously protecting the climate and ending hunger, has suggested undertaking interventions worth USD 14 billion on average each year. The research findings support an integrated approach, recognizing that “agricultural […]
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Hunger crisis: increase agricultural production by 60% by 2050 (Top Agrar Online)
October 13, 2020
Top Agrar Online published an article about the German conference on development aid and ways to end hunger in the world. Minister of Development Müller stated, “The developing countries must also focus on agriculture and the food industry and make comparable investments.” This would enable 500 million people to overcome hunger by 2030, double the incomes of small producers and build climate-resistant agriculture. That is […]
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Pandemic of hunger (Nature)
October 12, 2020
Nature published an article on how the COVID-19 is straining African food security, but also presents an opportunity for change. One example is in Ethiopia. According to IFPRI, Survey: Despite COVID-19, food consumption remains steady in Addis Ababa, Ethiopia the lockdowns in Ethiopia have disrupted distribution chains for both dairy products and vegetables. The pandemic has also strained household budgets, […]
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To end hunger by 2030, donors will need to double their spending (Le Monde)
October 13, 2020
Le Monde published an article on the release of new findings from the Ceres2030: ‘Sustainable Solutions to End Hunger. To end hunger by 2030, donors will need to double their spending. In a body of publications, Ceres2030 calls on the international community to redouble their efforts to keep their commitments to fight against food insecurity. This work concludes that […]
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Eat less meat to save the planet? (Deutsche Welle)
October 16, 2020
Deutsche Welle published an article on how a change of diet, consuming more plants & less meat is a simple way to sustainably feed the planet’s exploding population. But more than 1.5 billion people around the world can’t afford a diet that meets the required levels of essential nutrients, and animals provide a vital source of protein in the form of milk, meat, […]
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“A world without hunger is possible” (Deutsche Welle)
October 14, 2020
Deutsche Welle (DW) (Germany) reported on a recent conference where German Development Minister Mueller participated in a food security conference. Mueller discussed what he viewed as the current situation and what are the next global moves. The developing countries themselves should also make agriculture and the food industry a priority and make additional investments of a comparable amount in order to guarantee a world […]
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60 percent of rural India can’t afford nutritious diets (Hindustan Times)
October 14, 2020
Hindustan Times published an article focusing on a paper by Research Fellow Kalyani Raghunathan that states the cost of a recommended diet (CoRD) in India in 2011 (the most recent year for which expenditure and consumption data is available) was ₹45.1 and ₹51.3 for women and men, numbers that were almost 1.6 times the commonly used World Bank poverty line […]
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Strengthening Food Value Chains
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM) and the Food Security Portal
Across the developing world, urbanization and income growth are driving massive shifts in consumers’ food preferences and subsequently in the form and functioning of local and regional food value chains. These changes hold great potential for improving livelihoods and food security in developing countries, but they also carry social, economic, environmental, and health risks. A […]
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Ceres2030 research: Ending hunger sustainably by 2030 requires doubling assistance
Donors and developing countries must boost spending to improve food security, support smallholders, and blunt climate impacts.
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COVID-19 and Food Market Disruptions in Myanmar
The rise of COVID-19 infections and policies imposed to control the spread of the disease might have created significant food market disruptions. Disruptions in food markets are an obvious concern, given the importance of agricultural prices for the income of farmers and food prices for the already lower purchasing power – due to reduced incomes […]
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International Day of Rural Women 2020: Building resilience and gender equity in the face of COVID-19
Some ways to lighten extra burdens the pandemic has imposed on women.
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World Food Programme awarded the 2020 Nobel Peace Prize
October 10, 2020
IFPRI warmly congratulates our colleagues at the World Food Programme for being named the recipient of the 2020 Nobel Peace Prize. The award is a highly-deserved honor and a testament to the important mission and much-needed work of the WFP to provide urgently needed sustenance to the most vulnerable. We at IFPRI are extremely proud […]
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Book launch: Ethiopia’s evolving agrifood system faces new challenges
COVID-19 is among a number of current stresses on the country's food system and social safety net.
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World Food Prize: “Breaking New Ground” 2020 Borlaug Dialogue International Symposium
Building Resilience Today for Improved Global Food Systems Tomorrow
IFPRI is participating in the 2020 Norman E. Borlaug International Symposium. The combined challenges of climate change and a global pandemic magnify the weaknesses in our current global food systems, causing the global food security community to confront the need to feed up to 10 billion people by 2050. Achieving equity, sustainability and improved nutrition in the food systems requires […]
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Virtual Event – The political economy of COVID-19: Impacts on agriculture and food policies
impacts on ag & food policies; how it has altered the balance of power among urban & rural populations, the state & private sectors, and across government ministries?
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IFPRI Malawi Monthly Maize Market Report: September 2020 (Relief Web)
October 05, 2020
Relief Web published the latest results of the Malawi Monthly Maize Market Report developed by researchers at IFPRI-Malawi with the goal of providing clear and accurate information on the variation of daily maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, or other agricultural stakeholders. […]
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Maize prices up 6 percent (Times Malawi)
October 07, 2020
Times Malawi published an article on maize prices in Malawi. It stated that the Malawi Monthly Maize Market Report for September indicates that prices of maize, the country’s staple crop, went up by six percent that month.
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Effects of COVID on poverty can be limited by balancing economic shutdown: Experts (Bangladesh Post)
October 05, 2020
Bangladesh Post published an article on how the health pandemic is affecting the economy and resulting poverty according to experts at the South Asian Network on Economic Modeling (SANEM) conference. Senior Research Fellow Xiaobo Zhang presented a paper, “COVID-19 effects on SMEs in China,” discussed the conditions, productivity, optimism, and distribution of labor in Chinese small and medium-sized enterprises (SMEs).
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Amid maize bumper harvests in Malawi, food insecurity reigns (World Bank Blogs)
October 06, 2020
World Bank Blogs published an article stating that although Malawi produced abundant maize in the past years (along with other crops), food insecurity continues to linger. In 2018, 3.3 million Malawians were food insecure, 1.8 million in 2019, and 2.6 million anticipated in 2020. Food security needs to be understood from its basic parameters of availability, access, utilization, […]
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Agriculture trade and COVID-19: trade barriers, food security and WTO reform (PIIE)
October 07, 2020
Peterson Institute for International Economics (PIIE) presents the Trade Winds virtual event with Anabel Gonzalez, Senior Research Fellow Joseph Glauber, and Research Fellow Emeritus Sherman Robinson. The virtual event discusses the pandemic and its containment measures placed unprecedented stress on agriculture trade and raised the specter of a global food crisis. After the initial fears, how has COVID-19 affected the food system? […]
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The pandemic plunges 150 million people into absolute poverty (Welt)
October 06, 2020
Welt (Germany) published an article stating that “the human costs of Covid-19 are immense.” For the first time in over 20 years, the number of poor will grow again worldwide. Large portions of Asia and Africa are threatened by hunger and resulting death. In April, IFPRI stated that 35 to 65 million people who could slide into absolute […]
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View: The clamour…and silence…over MSP in the farm bills (Economic Times)
October 06, 2020
Economic Times (India) published an op-ed by Senior Research Fellow Devesh Roy and J.V. Meenakshi on the MSP (Minimum Support Price) System, in place since the mid-1960s, was part of the country’s drive to reduce dependence on food imports. It was an integral part of a package that included subsidized inputs meant to incentivize farmers to adopt new technologies and […]
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How the corona pandemic is exacerbating hunger in the world (Deutschlandfunk)
October 09, 2020
Deutschlandfunk published an article about world hunger. While fewer and fewer people had to go hungry for decades, their number is now increasing again. The corona pandemic and the economic crisis are also triggers. The pandemic hit Kenya and the other African countries much less than feared. At the beginning of October, the reported infections in Kenya were below […]
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SEARCA leads development of national road maps for agriculture value chain in Asean (Business Mirror)
October 09, 2020
Business Mirror (Philippines) published an article that states the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) is set to lead the development of national road maps for key agri-based value chains where smallholders play a prominent role in five countries, including the Philippines. The five-year project “Agricultural Transformation and Market Integration in the Asean […]
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Rice tariff law to push growth, cut poverty: NEDA (Business Insight)
October 09, 2020
Business Insight (Malaya) published an article on the Rice Tariffication Law (RTL) that is expected to accelerate agricultural growth and facilitate the structural transformation of the economy, with gross domestic product (GDP) increasing by at least 0.13 percentage points in 2025, the National Economic and Development Authority (NEDA) said. Karl Kendrick Chua, NEDA acting secretary, said the estimate is […]
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Rice Tariffication Law to boost GDP — NEDA (Philippine Star)
October 09, 2020
Philippine Star published an article stating that The National Economic and Development Authority (NEDA) has urged the public to give the Rice Tariffication Law a chance to take effect in the structural transformation of the economy and contribute to the growth of the agriculture sector. Citing a 2019 IFPRI study, NEDA said the law could boost economic growth by […]
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Virtual Event – The African Agriculture Trade Monitor 2020
Co-Organized by IFPRI and AKADEMIYA2063
Against the background of worldwide trade disruptions due to COVID-19, IFPRI and AKADEMIYA2063 are launching the third annual Africa Agriculture Trade Monitor (AATM), the leading comprehensive report on African agricultural trade flows and policies. The report’s authors will discuss emerging trends in African countries’ trade flows and compositions, comparative advantages globally and regionally, tariff and non-tariff […]
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IFPRI Insights: October 2020
Agrifood Systems in Ethiopia, Conservation Agriculture Experiments; and more
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Inside Ethiopia’s agricultural success story
A new IFPRI book explores the country's recent growth and prospects for the future.
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G20 agriculture and water ministers set agenda for responsible investments in agrifood systems
Confronting global challenges upended by the COVID-19 pandemic.
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Traders fault govt on maize prices (MW Nation)
September 26, 2020
MWNation (Malawi) published an article on maize prices in the country. The government raised the maize buying prices for the country’s strategic grain reserves and it has fueled a rise in retail maize prices on the produce market. in the IFPRI-Malawi project note titled Can a maize price band work in Malawi?, the authors argue that price volatility together with operational challenges and high budgetary costs […]
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New series: How is Africa transforming its food systems? (Vice Versa Online)
September 29, 2020
Vice Versa Online (the Netherlands) published an article on nutrition and recovery from COVID-19. One good reason to focus on nutrition, says Ruerd Ruben, is that every dollar invested in healthy nutrition will save 16 dollars spent on healthcare, as calculated by IFPRI.
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Zero hunger (Express Tribune)
September 30, 2020
Express Tribune (Pakistan) published an article on the goal of zero hunger. IFPRI research was referenced. IFPRI estimates that around one in five of Pakistanis, equivalent to more than 200 million people, are malnourished.
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SNV Ghana empowers CSOs to serve as sustainable development advocates (Spy Ghana)
October 01, 2020
Spy Ghana published an article stating that The Netherlands Development Organisation (SNV), through its Voice for Change Partnership (V4CP) Programme, has empowered 12 Civil Society Organizations (CSOs) to serve as sustainable development advocates. Its focus is on five thematic areas; access to sustainable nutrition, post-harvest loss reduction, improved clean cooking, access to off-grid electrification, and sustainable sanitation and hygiene. The project […]
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Decimated tourism industries will exacerbate economic, social problems (Control Risks)
September 29, 2020
Control Risks published an article on how the health crisis is destroying the tourism industry in parts of the Middle East. The UN’s World Tourism Authority estimates that global tourist activity will decrease by up to 40% in 2020 and will not return to pre-pandemic levels until 2022 at the earliest. In the MENA region, this will be felt […]
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India: Are the farm ordinances against farmers’ interests? (Inter Press Service News Agency)
September 30, 2020
Inter Press Service published an op-ed by K Nirmal Ravi Kumar and Senior Research Fellow/Director of Capacity Strengthening Suresh Babu. The op-ed stated that farm policy in India is in its own conundrum. If you ask, “what are the major challenges for increasing farmer income,” any farmer in India would tell us that it is the low remunerative prices […]
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Nutrition Month comes to a close without any mention of COVID-19 and its impact on malnutrition (The Hindu)
October 01, 2020
The Hindu published an article stating that government data showed services geared toward maternal and child health were impeded due to lockdowns. September was Nutrition Month and it came to a close with no mention of COVID-19 and its impact on hunger and rising levels of malnutrition and policy measures being taken to address them. Senior Research […]
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How COVID-19 forced Africa RISING programme to adjust activities (News Chronicle)
October 01, 2020
News Chronicle (Nigeria) published an article on the Africa RISING Programme which has made some critical operational adjustments to facilitate continuing its activities, strategies, and approaches as the COVID-19 pandemic continues globally. The Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) Programme comprises three regional research-in-development projects supported by the United States Agency for International Development (USAID) as part […]
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Climate change will continue to widen gaps in food security, new study finds (Environmental Health News)
October 01, 2020
EHN (Environmental Health News) (Germany) published an article on a study that shows how countries already struggling with low crop yields will be hurt most by a warming climate. Nonresident Senior Fellow Ephraim Nkonya was interviewed for comment, but was not involved in the study. He said, “The unequal burden poorer countries will face is no surprise.” Climate change, by […]
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Saving women and children in Yemen through cash transfers (Netherlands for the World Bank)
October 02, 2020
Netherlands for the World Bank published an article stating that Yemen is one of the most food insecure countries in the world. About 20 million Yemenis—70% of the population—are facing hunger, a 13% increase from 2017. An estimated 2 million children—about 50% of the children under the age of five—were suffering from acute malnutrition; 350,000 were severely malnourished. Research […]
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IFPRI mentorship journeys: Developing insights into consumer demand for tilapia in urban Malawi
A master's student and IFPRI researcher examine a key issue for food value chains.
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Water and nutrition in a COVID-19 context: Where do we go from here?
The pandemic poses new challenges for sustainable agriculture, sanitation, and other issues.
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Survey: Despite COVID-19, food consumption remains steady in Addis Ababa, Ethiopia
Results suggest phone surveys reporting falling incomes in the pandemic should be viewed with caution.
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Virtual Event – Seizing Opportunity from the Jaws of Crisis: A Playbook for Nutrition
30th Annual Martin J. Forman Memorial Lecture
Dr. Ellen Piwoz on global nutrition community's strategic use of data and evidence to spur collective action and investment, and how to ensure that nutrition remains a global priority.
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Policy seminar: COVID-19 impacts on African agricultural trade and food security
How governments and businesses across the continent are dealing with pandemic disruptions.
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Passing of Isher Judge Ahluwalia
September 27, 2020
Former IFPRI Board Member & Board Chair passed away on September 26. During her time on the Board, she was instrumental in establishing IFPRI’s South Asia Regional Office in New Delhi.
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New methods aren’t always silver bullets: Challenges with use of the inverse hyperbolic sine transformation for elasticity estimation
An analysis of food demand data from Nigeria identifies an interesting problem.
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IFPRI mentorship journeys: Providing advice and research support for Malawi agriculture students
A master's student and an IFPRI researcher shepherd a thesis to publication—part of the Bunda Grant Scheme program.
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Here’s why farm protests have been loudest in Punjab, Haryana (Hindustan Times)
September 26, 2020
Hindustan Times published an article stating that the MSP regime doesn’t benefit all farmers and it has not been effective in all states. Farmers blocked roads and railway tracks to protest three new pieces of legislation, which they claim could pave the way for the government to stop buying grains at fed Because costs of production vary widely […]
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Cash assistance against corona crisis (Bistandsaktuelt)
September 23, 2020
Bistandsaktuelt published an article on social protection in the form of cash payments to help prevent millions of people in sub-Saharan Africa from being thrown into extreme poverty because of the corona pandemic. Deputy Division Director (PHN) and Senior Research Fellow Dan Gilligan states, “We are holding our breath to see if it will really explode in a large number of countries in […]
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Trump vs Biden on trade: A decision between tariffs or allies (Agri-Pulse)
September 24, 2020
Agri-pulse published an article on how either candidate, Donald Trump or Joseph Biden would conduct trade policies. Trump claims successes while Biden claims his opponent’s policies have hurt US farmers. A Trump representative said, “President Trump is delivering on his promises to America’s farmers and agriculture community, as he has taken unprecedented steps to modernize and improve trading practices and negotiate freer, […]
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Trump administration launches second round of coronavirus money to farmers as critics question long-term impact (Investigate Midwest)
September 24, 2020
Investigate Midwest published an article stating that The Trump administration on Monday began the second round of direct payments to U.S. farmers through the Coronavirus Food Assistance Program. Farmers have likely been more harmed by Trump than helped, studies found. Many critics see the payments as little more than buying votes. Senior Research Fellow Joseph Glauber said, “He took actions […]
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Federal payments to farmers have tripled since 2017, and Trump just promised even more (Reason Online)
September 24, 2020
Reason Online published an article on subsidies, trade wars, and negotiations. In early 2018, President Donald Trump’s top trade adviser appeared on Fox Business Network to reassure Americans that other countries wouldn’t retaliate against new tariffs proposed by the White House. He was wrong. Retaliation from several countries, but especially from China, caused exports of American agricultural goods to plummet in […]
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Admarc, Farmers Union of Malawi sign deal (Times – Malawi)
September 24, 2020
The Times (Malawi) published an article on the MOU signing between the Agriculture Development and Marketing Corporation (Admarc) and the Farmers Union of Malawi (Fum) aimed at ensuring that farmers have access to structured and profitable markets. Signers cite an IFPRI study indicating that more than 76 percent of maize farmers and 90 percent of soybean farmers have sold their produce at a price […]
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Kenya’s avocado farming, and where the profit lies (Smart Farmer Kenya)
September 20, 2020
Smart Farmer Kenya published an article on the potential of boosting Kenyan farmer’s income by exporting avocados to high-value European Markets. Kenya is the third-largest producer of avocados, with about 70 percent of the produce coming from small-scale farmers. Research Fellow Mulubrhan Amare states, “International agricultural markets offer a higher price, and also demand higher quality than the local market. […]
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Poverty and food insecurity during COVID-19: Evidence from the COVID-19 Rural and Urban Food Security Survey (RUFSS) – June and July 2020 round (Relief Web)
September 20, 2020
Relief Web published a summary of the recent Myanmar surveys. The IFPRI surveys provide evidence that Myanmar is one of the few developing countries that the World Bank (2020) forecasts will not go into recession in 2020 – a very modest expansion of just 0.87 percent is forecast. A Social Accounting Matrix multiplier analysis by IFPRI projected a 0.50 percent expansion under a […]
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Hewlett Packard Enterprise Advances the Global Food System Through Memory-Driven Computing With CGIAR (Digital Journal)
September 24, 2020
Digital Journal republished a press release from Hewlett Packard announcing a partnership with the CGIAR. Researchers need to generate a timely, high-frequency picture of what is happening in “food basket” locations – or areas of significant food production – around the world. A complete picture often requires data from multiple sources including crop performance, weather records, economic activity, […]
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Ensure no trading takes place below MSP (Tribune)
September 24, 2020
Tribune (India) published an article on the new set of reforms that are encouraging corporatization, with big business moving into agriculture, storage, and marketing. As the experience of US/Europe shows, when unregulated markets become dominant, small farmers are the first to be pushed out of agriculture. IFPRI-South Asia Region states ‘move up or move out’. For several decades, mainline economists […]
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Living in high altitude areas, children are more prone to developmental delays (Sohu.com))
September 24, 2020
Sohu.com published an article on about new research on stunting in higher altitudes. According to Senior Research Fellow Kalle Hirvonen, “More than 800 million people live at altitudes of 1,500 meters or higher, and two-thirds of them live in sub-Saharan Africa and Asia. These two regions have most of the stunted children in the world, so understand that altitude […]
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Rising Hunger: Facing a Food-Insecure World (Council on Foreign Relations)
September 23, 2020
Council on Foreign Relations published an article describing how global food insecurity has surged amid the coronavirus pandemic, threatening to worsen humanitarian crises and spur further mass migration. The article looked at various regions throughout the world and what challenges they might face. Even if economies recover in 2021, experts say severe food insecurity will persist, pressing […]
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Virtual Event – Invisible China: How the Urban-Rural Divide Threatens China’s Rise
China has rapidly transformed itself into a modern, urban, technologically savvy economic powerhouse, and is now the world’s second-largest economy. But low levels of basic education pose a challenge for the future. Authors Scott Rozelle and Natalie Hell draw on extensive surveys on the ground to examine how low education levels among China’s large rural […]
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Virtual Event – Building back better: How can public food and agricultural research institutions be strengthened and rebuilt after the COVID-19 pandemic?
Co-Organized by IFPRI and the International Consortium on Applied Bioeconomy Research (ICABR)
How can public food and agricultural research institutions be strengthened and rebuilt after the COVID-19 pandemic?
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Food market stability: A necessary step for global social and environmental sustainability
A strategy for agricultural trade.
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Episode 9: It’s All in the Design: Soil Health Cards in India
What happens when researchers start learning all about marketing? This episode features IFPRI Program Manager Vartika Singh who, in a conversation with Sivan Yosef, tells the story of how IFPRI researchers in India set out to investigate whether government-issued soil health cards were effective in getting smallholders to improve their farming practices. Instead, the researchers discovered […]
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Opening new business doors for ag transformation: Youth entrepreneurship in farm value chains and rural development
Co-Organized by IFPRI and the Syngenta Foundation for Sustainable Agriculture (SFSA)
As entrepreneurs, young people can play a major role in the transformation of agriculture. In developing countries, too few of them currently get the chance. But numerous governments are now creating entrepreneurial agribusiness opportunities through new programs and policies. The private sector, investors and non-profit organizations are also closely involved. Big questions remain to be […]
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Promoting nonfarm businesses in Papua New Guinea can improve rural diets
A study provides insights into gender differences and welfare benefits in a wide array of enterprises.
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COVID-19 and social protection: From effective crisis protection to self-reliance
IFPRI’s Egypt Strategy Support Program (Egypt SSP) is organizing a seminar on “COVID-19 and social protection: From effective crisis protection to self-reliance.” The economic impacts of the COVID-19 pandemic are increasing poverty around the world. As one of the key immediate policy responses to cushion the negative impacts of COVID-19 on the most vulnerable, many […]
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Women own 13% of the land area (Enquête)
September 19, 2020
Enquête (Senegal) published an article stating that governments and decisionmakers are committed to giving priority to the processes of development and implementation of land policy in our countries and to ensure that land laws allow equitable access to land and land resources for all land users, including young people and vulnerable groups. One project, on the monitoring and evaluation of […]
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It is time for the United States to again show leadership at the WTO (Center for Strategic and International Studies)
September 18, 2020
CSIS published an op-ed by Senior Research Fellow Joseph Glauber on the WTO. Global agricultural trade has seen tremendous growth since the creation of the World Trade Organization (WTO) in 1995. Since 1995, global agricultural exports have more than tripled in value and more than doubled in volume, exceeding $1.8 trillion in 2018. Through the leadership of the United States […]
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The Dairy Download – Episode 1: “Volatility” (IDFA.org)
September 18, 2020
IDFA (International Dairy Foods Association) published its first podcast on focus on how the COVID-19 pandemic has helped stir up unprecedented volatility, while exposing government’s invisible hand (or perhaps just it’s thumb, resting on the scales of the market) during the crisis. In the podcast Senior Research Fellow Joseph Glauber breaks down the federal government’s intervention in food and […]
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ECONOMÍA. Saocom: satellite data fill the void of dwindling crop tours (El Intransigente)
September 13, 2020
El Intransigente (Argentina) published an article stating that the pandemic is helping to usher in a new era of food-production forecasts that rely more on satellite data and artificial intelligence and less on information gathered by people. Rather than sending people to visit things, the market is looking for remote sensing. Still, there are shortcomings in some satellite […]
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Disaster-affected fish farmers deserve early response (The News Today)
September 13, 2020
The News Today (Bangladesh) published an article on the losses incurred by fish farmers in the central, north, and southern districts due to recurrent flooding. The loss in question may have a negative impact on the supply of the animal protein. Fish farming has flourished over the last two decades in the country, while farmed fish […]
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How Pertamina Supports Food Security during the Pandemic (Sindo News.com)
September 15, 2020
Sindo News published an article stating that world organizations such as FAO, IFPRI, and the UN warned that the COVID-19 pandemic can lead to a new food crisis, which affects the food security of a country, especially poor and developing countries. Since 2019, PT Pertamina Integrated Terminal Makassar has embraced the community, especially housewives, to take advantage of […]
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UN backs new eco-label to help consumers choose sustainable rice (Vatican News)
September 15, 2020
Vatican News published an article on the launch of The Standard for Sustainable Rice Cultivation developed by the Sustainable Rice Platform (SRP). The label will help shoppers reduce their environmental impact by identifying rice that has been sustainably produced. The crop has an undeniable environmental impact. Rice farming consumes up to one-third of the world’s developed freshwater resources […]
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Govt well prepared to ensure food security: Procurement drive ends tomorrow (Bangladesh Post)
September 15, 2020
Bangladesh Post published an article on how the government has taken all sorts of preparation to meet the demand for rice and paddy and ensure food security of the country despite the coronavirus pandemic and worsening flood situation. IFPRI-Bangladesh conducted a study on rice prices, production costs, and procurement methods for the 2019 Boro season. The study found […]
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How food supply chains are curbing the COVID-19 hunger crisis (The Borgen Project)
September 17, 2020
The Borgen Project published a blogpost on the resilience of food supply chains amidst COVID-19, the potential to fight poverty, how new innovations brought on by the necessity to combat the harm of COVID-19 is an opportunity for long-term poverty alleviation (see IFPRI blogpost, COVID-19 and the promise of food system innovation). In the blogpost, Corinna Hawkes writes, “During […]
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Aquaculture experts train Ghanaian small fish farm operators (Aquaculture Magazine)
September 13, 2020
Aquaculture Magazine published an article on how fish farmers in Ghana are being trained to improve the adoption of good aquaculture practices, including the use of high-quality fingerlings. “The training manuals and extension materials used in the training sessions were carefully crafted by 15 experts with diverse background and experience in aquaculture production including those in the Marine […]
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Bright Yeboah: Ghana’s Aquaculture industry set on a recovery path after a double blow (My Joy Online)
September 16, 2020
My Joy (Ghana) published an article that after a decade of tremendous growth in production, Ghana’s tilapia farmers have been hit with severe setbacks in the last two years and those setbacks are due to disease. Poor biosecurity measures are exposing most farms to this tragedy. Senior Research Fellow and project lead on the TiSeed, Catherine Ragasa says, “a lot […]
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Lessons from Peru: how to save children from stunting and other exemplars in global health (World Bank Blogs)
September 16, 2020
World Bank Blogs published an article stating that Machu Picchu is one of the seven wonders of the modern world. However, another phenomenon has pulled public health experts and scientists, including World Bank experts, to Peru – that of childhood stunting. One project trying to create solutions is the Gates Ventures and the Bill & Melinda Gates Foundation, in partnership with […]
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Increased onion production brings hope to farmers (Prothom Alo)
September 18, 2020
Prothom Alo reported on the upcoming onion season. Farmers will start onion cultivation in the country within a month. Murikata (early variety) onions will start to appear in the market in mid-December. However, this onion cannot be stored. Onions produced from seeds will be harvested in March. The farmers can increase production if they get a good […]
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Almost 20 million more people suffer acute hunger after the pandemic in the 13 most affected countries in the world (El Pais)
September 18, 2020
El Pais published an article on the prediction of increased hunger following behind the COVID-19 health crisis. Children, the starkest face of hunger on the African continent has also been the victim of an increasingly present phenomenon: emaciation. Senior Research Fellow Derek Headey states that the pandemic resulted in 6.7 million children under the age of five affected by this […]
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Covid-19 Lockdowns May Have Saved Kids’ Lives (Newsbreak)
September 17, 2020
Newsbreak (Bloomberg Opinion) wrote that — Covid-19 the disease has mostly spared children’s lives, but it is widely expected that the measures taken to slow its spread and the economic dislocation that has followed in its wake will have all sorts of negative consequences for them. IFPRI and Johns Hopkins researchers found that COVID-related malnutrition would claim the […]
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Indian farmers can’t wait anymore, they are sowing seeds of GM crops one Bt brinjal at a time (The Print)
September 16, 2020
The Print (India) published an article on how the Modi govt’s nod to field trials of two brinjal varieties comes after years of delayed decisions, leaving farmers to deal with daily risks of agriculture. Whereas the projects failed in India, Bangladesh picked up where India left off. IFPRI, together with the Bangladesh Agricultural Research Institute (BARI), carried out […]
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Making the agri-marketing reforms work (Financial Express)
September 15, 2020
Financial Express (India) published an op-ed on former division director (South Asia Office) P K. Joshi and Arabinda K. Padhee. The authors write that agri-marketing reforms have been described as key to harnessing the untapped potential of the farm sector. With enhanced agricultural production and a resultant ‘marketable surplus’ from an increasing number of farm households over the […]
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Scientists develop high-precision global cultivated land distribution mapping data (Baidu.com)
September 17, 2020
Baidu.com (China) published an article on the Smart Agriculture Innovation Team of the Institute of Agricultural Resources and Agricultural Regional Planning of the Chinese Academy of Agricultural Sciences cooperated with IFPRI, the International Institute of Applied Systems Analysis (IIASA) and other units for 3 years. They developed and shared a new phase of global high-precision cultivated land distribution […]
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Pork is too expensive! Mainland banking trial implementation of live pig mortgage loan (Epoch Times)
September 14, 2020
Epoch Times published an article that states China’s pork prices remain high and the consumer price index increases, and the CCP government hopes to restore the number of live pigs and encourage pig farmers to replenish the amount of pigs to be slaughtered, but small family pig farms are already in debt. There are no assets that can […]
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China serves up pig-backed loans for its hogtied farmers (Fox Business News)
September 14, 2020
Fox Business News published an article on how China’s is so desperate to rebuild pig herds after swine fever that its banks are experimenting with loans to farmers backed by a novel asset: their hogs. Senior Research Fellow Yanyan Liu says banks would face challenges both in valuing pigs and enforcing their rights if loans went bad. Hog prices are […]
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A Nigerian farmer’s murder shows food security at tipping point (BNN Bloomberg)
September 16, 2020
BNN Bloomberg published an article that working the land can be a dangerous occupation because of longstanding religious and ethnic tensions and, more recently, organized crime. That’s as farmers already were having to contend with flooding or drought. It’s all now hitting agriculture just when Nigeria needs it most. Warming temperatures have also turned some once green northern […]
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Post-coronavirus, how can we achieve food justice? (Horizon Magazine Blog)
September 16, 2020
Science Blog (Horizon Magazine Blog) published an article that discussed food justice. Horizon asked five food experts and activists what their top priority is for achieving food justice – ensuring that everyone on the planet has access to affordable, sustainable, healthy food. Director General, Johan Swinnen said that since Covid-19 shocked the food system and accelerated digital changes, “to benefit […]
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Virtual Event – COVID-19 and Developing Country Responses
An official side event of the World Food Prize 2020 Borlaug Dialogue
IFPRI is hosting a side event at the World Food Prize 2020 Borlaug Dialogue. The session will address COVID-19 and Developing-Country Responses, presenting country and regional perspectives including from China, India, Africa south of the Sahara, and a global perspective. Speakers will offer brief perspectives followed by an engaging q&a session with the virtual audience. […]
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Food Staple Market Dynamics: Nutrition Effects of Rising Prices among the poor and vulnerable
IFPRI Senior Research Fellow John Ulimwengu is participating in the webinar, “Food Staple Market Dynamics: Nutrition Effects of Rising Prices among the poor and vulnerable” on September 17, 2020. Coronary heart disease, stroke, hypertension, atherosclerosis, obesity, some forms of cancer, Type 2 diabetes, osteoporosis, gall bladder disease, dementia and nutritional anemia are major causes of death, illness […]
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Assessing the Impact of COVID-19 on Food and Nutrition Security in Myanmar
The impacts of the COVID-19 economic crisis are threatening the livelihoods and welfare of vulnerable households in Myanmar. Declining household income, from increases in unemployment and declines in remittances, can have negative long-term effects on the food and nutrition insecurity of households and the overall welfare of vulnerable populations. A deeper understanding of the social […]
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Improving research engagement to support policy and institutional change
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM), the CGIAR Research Program on Fish Agri-Food Systems, and Collaborating for Resilience (CoRe)
Too often, research aiming to inform public policies or strengthen institutions for effective policy implementation remains disconnected from the real political economy of policy and institutional reform. This webinar will introduce a new rubric to assess opportunities for research partnerships that navigate this complex terrain of power and leverage sometimes unexpected spaces of engagement. The rubric […]
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COVID-19: The virus will mostly spare young children; the economic crisis will not
Steps must be taken now to avert a decades-long nutrition and public health crisis.
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Are Africa’s youth turning their backs on agriculture? (Welternaehrung)
September 01, 2020
Welternaehrung (Welthungerhilfe [Germany]) published an op-ed by Athur Mabiso and Senior Research Fellow Rui Benfica. The authors write that there are two sides of the coin regarding youth in Africa. Africa has the youngest and fastest growing population in the world. The average age south of the Sahara is 18.3 years, in Asia it is 30 years. The number of young people […]
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Aman Farming: Recurring flood ruins a season (Daily Star)
September 04, 2020
Daily Star (Bangladesh) published an article on how Prolonged and multiple monsoon floods have disrupted cultivation of Aman paddy, which provides around 36 percent of total rice production in the country. Senior Research Fellow and Country Representative Akhter Ahmed stated, “Aman is our second largest staple crop. It covers around 36 percent of our total rice production. But this year many farmers […]
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ESG is more than a risk reduction tool (Handels Zeitung)
September 09, 2020
Handels Zeitung (Switzerland) published an article on environmental, social and governance (ESG) factors concept is enjoying growing among investors today Popularity. Investors have taken a clear position with their capital: they either want to make a difference with ESG investments, or they think that it will also reward them financially. Or even both. In India, for example, the authorities in […]
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Clean air, sanitation can save newborn lives (Money Control)
September 08, 2020
Money Control published an article on Exposure to tiny particles found in dust and smoke (particulate matter 10 or PM10), regardless of hygienic practices, increases the risk of adverse child health outcomes, said a survey of 184 Indian cities and towns.PM10 are particles ranging between 2.5 and 10 micrometers and common sources include vehicular exhausts, smoke from fires, […]
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Global Hunger and Trade under Global Warming (IISD)
September 10, 2020
IISD project published an article on climate change and how the world is getting warmer resulting in a decreasing crop yields and rising food prices are expected to strongly jeopardize the achievement of SDG 2 – ending global hunger. Climate change has consequences for food production worldwide .In times of crisis, countries are inclined to adopt a protectionist stance. For example, in […]
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How low mechanisation hinders Nigeria’s agric potential (Business Day)
September 09, 2020
Business Day (Nigeria) published an article on how Low level of agricultural mechanisation on farms across the country has continued to limit the capacity of farmers to expand their cultivation areas, perform timely farming operations, and achieve economies of scale in food production. In Nigeria, a significantly higher proportion of the farming area is still cultivated by hand tools. An […]
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Floods, Amphan wash away Tk 900cr fish (The Daily Star)
September 10, 2020
The Daily Star (Bangladesh) published an article on the devastation caused by flooding in the country. According to an IFPRI study, The making of a blue revolution in Bangladesh: Enablers, impacts, and the path ahead for aquaculture, aquaculture, which takes place on 800,000 hectares mainly in ponds, lifted more than 20 lakh people out of poverty between 2000 and […]
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3 climate-resilient food solutions for smallholder farmers (Green Biz)
September 02, 2020
Green Biz published a blogpost about the hunger and climate crises exacerbated by COVID-19. According to IFPRI, climate change could depress global crop yields up to 30 percent by 2050, putting about 50 million more people at risk of undernourishment, Research Institute produced for the Global Commission on Adaptation. The global food system is under threat, and what we […]
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IFPRI Malawi Monthly Maize Market Report: August 2020
September 01, 2020
ReliefWeb highlighted the latest report for maize in Malawi. Retail maize prices decreased slightly during August 2020; prices in the South were higher than in the Centre and North; ADMARC sales were reported in 11 of the 26 markets monitored; and retail maize prices in Malawi were lower than in most eastern African markets. The Monthly Maize Market Reports are […]
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Dhaka hails integrated agricultural research platform ‘One CGIAR’ (Bangladesh Post)
September 12, 2020
Bangladesh Post published an article about the new research platform, the One CGIAR. Agriculture Minister Dr. Muhammad Abdur Razzaque said that to adapt to the changing world, agricultural countries like Bangladesh have to think about new research from now on. And global initiatives like ‘One CGIAR’ can help us take a few steps forward in this new way of thinking about research. IFPRI […]
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Children grow more slowly at high altitudes (Aerzteblatte)
September 11, 2020
Aerzteblatte published an article on the findings from Evaluation of linear growth at higher altitudes in the journal, Jama Pediatrics. The study shows that the disadvantage for children begins before birth. Republished on 9 News (Australia)
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Admarc yet to resume buying maize, farmers concerned (The Nation)
September 11, 2020
The Nation (Malawi) published an article on the purchase of maize by the Agricultural Development and Marketing Corporation (Admarc), the state produce trader. Admarc is banking on an K11 billion loan facility from commercial banks to buy 50 000 metric tonnes (MT), but is awaiting government’s nod. In August, IFPRI-Malawi said that maize prices dropped to K123 per kg. It said about 76 percent […]
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Babies born in high altitude areas are smaller and grow slower, a worldwide study reveals (Bebes y Mas)
September 12, 2020
Bebes y Mas (Spain) published an article that featured the study Evaluation of linear growth at higher altitudes in the journal, Jama Pediatrics, The researchers note that “stunting is unlikely to be due to common risk factors in child growth, such as poor diet and disease.” The results are the same, even if the newborns belong to what we could call an “ideal home,” with good […]
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Sub-Sahara children at most risk of starving to death, charity warns (Church Times)
September 12, 2020
Church Times (United Kingdom) published an article on hunger and malnutrition specifically in children South of the Sahara. The article quoted IFPRI and its prediction that that food poverty will grow dramatically across the globe in 2020. Sub-Saharan African will be one of the hardest hit, with a 23 percent increase in those classed as falling into extreme poverty: […]
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Farm income to hit 7-year high, thanks to record-setting federal aid (Successful Farming)
September 05, 2020
Successful Farming published an article explaining new subsidies from the Trump administration. The administration is showering U.S. agriculture with the largest farm supports ever, an estimated $37 billion, chiefly through stopgap programs to mitigate the impact of the pandemic. As a result, farm income in 2020 would be the highest in seven years, not counting an additional $14 billion in […]
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US farmers in line for record $37bn in government handouts this year (Financial Times)
September 03, 2020
Financial Times reported that farmers in the US are in line for record handouts from Washington this year, sparking accusations that Donald Trump is trying to buy the agricultural vote ahead of the November election. China’s imports of farm goods covered by the trade deal were $7.bn at the end of July. Still Beijing and Washington reached […]
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PRIVACY NOTICE: IFPRI-Rwanda Newsletter Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization, and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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Sustainable Development Agenda 2030 in the midst of Covid-19 (MSN)
September 10, 2020
MSN published an article on the SDGs and COVID-19. The Covid-19 pandemic has come at a time when societies are already facing many challenges related to inequality, poverty, unemployment, and drought and/or lack of access to water, amongst others. The pandemic will also negatively affect global development objectives, specifically the United Nations Sustainable Development Goals (SDGs). According to […]
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Study: Highlands Stunts Child Growth (CNN Indonesia)
September 11, 2020
CNN Indonesia reported on the study, Evaluation of linear growth at higher altitudes in the journal, Jama Pediatrics. According to the study, children born at 5,000 feet or more above sea level are typically smaller at birth and more likely to remain stunted than those born at lower altitudes. Senior Research Fellow Kalle Hirvonen stated, “Pregnancies at high-altitudes are characterized by chronic hypoxia, or an […]
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Babies born at high altitudes may be smaller (New York Times)
September 03, 2020
New York Times published an article on the findings from the study, Evaluation of linear growth at higher altitudes in the journal, Jama Pediatrics. Living at high altitudes may be associated with giving birth to smaller babies who grow more slowly through childhood. Researchers studied 964,299 children in 59 low- and middle-income countries in Asia, Africa, Eastern Europe, the Caribbean and Latin America. Among them, […]
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Delivering for Nutrition in India: Insights from Implementation Research
Organized by Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India (POSHAN) led by IFPRI
Coinciding with the national nutrition month in India, or Poshan Maah, a group of 19 co-hosts are organizing the third India-focused implementation research conference “Delivering for Nutrition in India: Insights from Implementation Research” from 14-18 September 2020. At this event, participants will review evidence to inform the implementation of current policy and program initiatives. They […]
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IFPRI Insights: September 2020
Agriculture Extension Book; Photo Essay from Papua New Guinea, and more
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Sexual Violence Research Initiative (SVRI)
The Sexual Violence Research Initiative (SVRI) is the largest research network on violence against women and children. It connects experts and global stakeholders in order to share best practices to mitigate violence and improve the lives of those affected by gender-based violence. SVRI also gathers, develops, distils, and disseminates knowledge for improving practice.
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20 years of ASTI: The go-to source for data and analyses on agricultural research in developing countries
How evolving technology has stimulated data collection and research.
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Exploring farmer adoption of conservation agriculture using a lab-in-the-field approach
Testing the role of subsidies in adopting techniques to build long-term resilience.
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Virtual Event – COVID-19, global markets and African agricultural trade: Impacts on growth and food security
Organized by IFPRI, with support from the United States Agency for International Development (USAID)
The economic shocks of COVID-19 on global markets have left the African continent, along with its producers and consumers, distinctly vulnerable. This seminar will examine how changes in global food trade since the pandemic have impacted African food systems, regional supply chains and food access. Presenters will discuss the potential long-term risks of trade disruptions […]
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African Green Revolution Forum (AGRF)
Feed the Cities, Grow the Continent – Leveraging Urban Food Markets to Achieve Sustainable Food Systems in Africa
IFPRI is participating in the African Green Revolution Forum 2020 (AGRF). Considered the world’s most important and impactful forum for African agriculture, AGRF brings together stakeholders in the agricultural landscape to take practical actions and share lessons that will move African agriculture forward as sustained agricultural transformation will remain at the centre of driving Africa’s […]
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The challenges of influencing consumer behavior to improve food safety
Two studies in Kenya examine risk perceptions of aflatoxin in maize.
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World food banks and the pandemic effect (Agro-Campana)
August 23, 2020
Agro-Campana (Argentina) published an article on food security during COVID-19. The crisis has placed government officials in the difficult position of balancing restrictions on mobility with guaranteeing access to basic services. And while the world has not faced major food shortages, there have been disruptions to international food security. In the journal article COVID-19 risks to global food security by IFPRI researchers David Laborde, Will Martin, Johan Swinnen, and Rob […]
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To your health: Canned goods can alleviate food shortages (Boulder City Review)
August 26, 2020
Boulder City Review published an article that referenced the results from the Science Magazine journal article, COVID-19 risks to global food security by IFPRI researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos. Availability, access, utilization, and stability are the four pillars of food security. The study found that food markets and suppliers continue to face ongoing disruptions from labor shortages and food demand shifts due […]
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Trump’s ag trade policy leaves some concerned (Farm Progress)
August 31, 2020
Farm Progress published an article on the Trump administration farmers’ subsidies. President Donald Trump has consistently said he’ll stand up for farmers and won’t let other countries wrongly target U.S. agriculture, but is the retaliatory response — and the actions that set off the tariffs in the first place — causing more harm than good? All of the […]
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Provide livelihood opportunities for low- and middle-income families (New Nation)
August 31, 2020
The New Nation (Bangladesh) published an article on the worldwide unprecedented social and economic crisis triggered by the Covid-19 pandemic poses grave risks to the nutritional status and thus threats survival of the young children of low-income and middle-income households. The economic, food, and health systems disruptions resulting from the Covid-19 pandemic are expected to continue to […]
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Indigenous food and boosting immunity to fight COVID-19 (Shillong Times)
August 27, 2020
Shillong Times published an article on the importance of healthy diets during the COVID-19 pandemic. The article referenced the IFPRI/A4NH study, “A comparison of the Indian diet with the EAT-Lancet reference diet,” co-authored by A4NH’s Manika Sharma and Devesh Roy with IFPRI’s Avinash Kishore, and Kuhu Joshi that found that food consumed by people in the country are not nutritious enough. It was found that there is excess consumption of […]
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Venezuela must bet on the Conuco against the collapse of the capitalist agri-food mode (observatorio detrabajadore)
August 27, 2020
Observatorio Detrabajadore published an article on the impact of the COVID-19 pandemic on the agri-food sector in Venezuela. The pandemic has revealed an inequality in that almost a third of total mortality at the regional level is due to non-communicable diseases such as cardiovascular diseases, diabetes, and cancer (lethal risk conditions before the Covid-19) due to aging, globalization, urbanization and the increase in […]
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U.S. Ag exports to China on the rise, but not at ‘Phase One’ pace (Successful Farming)
August 27, 2020
Successful Farming reported on the China trade promises. China is stepping up its purchases of U.S. farm exports, but it will not meet the ambitious sales goals of the “phase one” agreement that de-escalated the Sino-U.S. trade war, said USDA data on Wednesday. Senior Research Fellow Joseph Glauber said, “You’re not going to make it. The calendar year falls […]
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Grant to enable creation of AI tools to improve adolescents’ diets and nutrition (Mirage News)
August 25, 2020
Mirage News (Australia) published an article on a new AI project. With a $1.2 million grant, an international team of researchers will assess the feasibility of creating and launching a global-scale artificial-intelligence (AI) app for mobile devices that diagnoses diet-related problems and offers nutritional advice to adolescent girls living in urban settings in Ghana and Vietnam. Senior Research Fellow Aulo Gelli said, […]
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Explained: How marriage age and women’s health are linked (Indian Express)
August 26, 2020
MSN (India published an article that stated PM Narendra Modi has announced a panel to fight malnutrition in young women and ensure they get married at the right age. How are malnutrition and early marriage linked? Senior Research Fellow Purnima Menon said, “poverty, limited access to education and economic prospects, and security concerns are the known reasons for early marriage. […]
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Study links living at higher altitudes to higher levels of child stunting (New Kerala.com)
August 26, 2020
New Kerala.com (India) published an article on the new IFPRI study, Evaluation of linear growth at higher altitudes in the journal, Jama Pediatrics. The study provides new insight into the relationship between altitude and undernutrition and the additional efforts needed to ensure policy interventions are appropriately tailored to high altitude contexts. Senior Research Fellow Kalle Hirvonen stated, “More than 800 million people live at 1,500 meters […]
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Study: Children born at 5,000 feet or higher may be stunted in growth and development (MSN News US)
August 25, 2020
MSN News US published a video (from CBS Denver, Colorado on the recent study, Evaluation of linear growth at higher altitudes published in the journal, Jama Pediatrics. The study found that children born at 5,000 feet or more above sea level are typically smaller at birth and more likely to remain stunted than those born at lower altitudes. Katie Johnston reports. Also, […]
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Children born at high altitudes may be stunted in growth and development, study finds (CNN)
August 24, 2020
CNN Health reported on the study, Evaluation of linear growth at higher altitudes in the journal, Jama Pediatrics. According to the study, children born at 5,000 feet or more above sea level are typically smaller at birth and more likely to remain stunted than those born at lower altitudes. Senior Research Fellow Kalle Hirvonen stated, “Pregnancies at high-altitudes are characterized by chronic […]
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Tetra Tech
Tetra Tech is an engineering and consulting firm which works with both the private sector and government organizations. Tetra Tech provides innovative and sustainable solutions for international development, infrastructure, water, the environment, and resource management.
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High altitudes linked to higher rates of stunting
The under-appreciated role geography plays in a persistent problem of health and well-being.
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COVID-19 et quotidien des femmes : Etat des lieux au Sénégal
Organisé par L’Institut international de recherche sur les politiques alimentaires (IFPRI) et le Laboratoire de recherche sur les transformations économiques et sociales (LARTES)
L’Institut international de recherche sur les politiques alimentaires (IFPRI) et le Laboratoire de recherche sur les transformations économiques et sociales (LARTES) vous invitent à prendre part au webinaire qu’ils organisent le jeudi 3 septembre 2020 sur le thème : COVID-19 et quotidien des femmes : Etat des lieux au Sénégal. Le premier patient positif à la COVID-19 […]
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Policy seminar: Unpacking the impacts of COVID-19 on economies, food systems, and poverty in African and Asian countries
New research on how Myanmar, Nigeria, and Sudan are weathering the crisis.
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Sea level rise to force 2 lakh to migrate from Bangladesh coastal areas: Study (UNB)
August 20, 2020
UNB (United News of Bangladesh) reported on the recent sea level rise. Researchers at the International Food Policy Research Institute (IFPRI) and the Ohio State University conducted the study, “Coastal climate change, soil salinity and human migration in Bangladesh.” The study examines, for the first time, the complex relationship between flooding, soil salinity, rural livelihoods and migration; as well […]
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Dramatic situation due to Corona The nightmare in emerging and developing countries (Express)
August 20, 2020
Express (Germany) published an article that stated tThe corona pandemic works like a fire accelerator for already existing crises. As a result, the number of hungry people threatens to rise to one billion due to climate change and global wars. In the Lancet, Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality, Senior Research Fellow Derek Headey and colleagues wrote, “every day 24,000 people die […]
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COVID-19 pandemic threatens global food security (Madrimasd)
August 20, 2020
Madrimasd.org published an article on what experts are predicting for food security in the wake of COVID-19. IFPRI researchers wrote in an article, COVID-19 risks to global food security in Science Magazine that “At the moment there is not a major food shortage occurring. What we are seeing is a significant increase in food insecurity. The longer the crisis lasts, the more complicated the situation will […]
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Assemblies laud V4CP for helping prioritise development issues (Spy Ghana)
August 18, 2020
Spy Ghana published an article stating that the Voice for Change Partnership (V4CP) project for making a compelling case to prioritise issues of food and nutrition security, renewable energy and water, sanitation and hygiene (WASH) for the benefit of the citizenry. This project is funded by the Dutch Ministry of Foreign Affairs, is being implemented by the Netherlands Development Organisation (SNV) in partnership […]
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Poverty and obesity: A paradox amid COVID-19 (Borgen Project)
August 17, 2020
The Borgen Project published an article, writing that the fact that both poverty and obesity simultaneously rose amid the COVID-19 pandemic, possibly tipping 130 million people into chronic malnutrition by the end of 2020, may initially come across as surprising. Yet, researchers have long documented the paradox of how impoverished individuals experiencing food insecurity are more likely to suffer […]
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Government may re-look age of marriage for women (The Hindu)
August 16, 2020
The Hindu published an article in which it stated that the government may take a relook at the age of marriage of women in its bid to fight malnutrition, Prime Minister Narendra Modi said in his Independence Day speech. Senior Research Fellow Purnima Menon stated, “This is a really important direction and a welcome recognition at the highest levels in the government about […]
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Apart from COVID the Food Procurement Budget Needs Priority (Warta Ekonomi)
August 18, 2020
Warta Ekonomi published an article on Indonesia’s budget for food procurement. The government needs to have clear priorities for optimizing the use of the budget and needs to focus on improving food production. An IFPRI study, in collaboration with Bappenas and the Asian Development Bank (2019) assessed that spending on agricultural research and development will have multiple benefits. Meanwhile, spending on improving irrigation systems and fertilizer […]
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India Has 1.5 Million Underage Brides Every Year. Here’s How ’21’ Can Change That (Better India)
August 17, 2020
Better India published an article on the government’s campaign to prevent underage marriage for girls. A task force to examine issues related to age of motherhood, lowering Maternal Mortality Rate and improvement of nutritional levels was created. An IFPRI study, “Social, biological and programmatic factors link adolescent pregnancy to early childhood undernutrition: a path analysis of India’s 2016 National […]
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FSA notice: Wages, dividends to qualify as farm income, changing AGI calculation (The Fence Post)
August 17, 2020
The Fence Post published an article explaining that Without fanfare, the Agriculture Department’s Farm Service Agency last week announced that it will allow certain wages and dividends that had not been considered farm income to be considered farm income in the calculation of a farmer’s adjusted gross income, likely giving more farm operations ability to qualify for CFAP [Coronavirus Food […]
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Photo essay: Data collection in a diverse and complex food system
A research journey through Papua New Guinea.
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Supermarket contracts boost incomes and reduce multidimensional poverty for smallholders in Kenya
The growing role of supermarkets in developing countries has impacts that go beyond urban retailing.
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Double efforts to reduce food loss, waste (China Daily)
August 17, 2020
China Daily published an op-ed by former division director Shenggen Fan and Andrew Steer that stated President Xi Jinping has reiterated China’s commitment to drastically reduce food waste. Investing in better infrastructure to improve storage, processing and transportation is critical. Such investment could have high economic returns. IFPRI studies show that investment in projects to reduce food loss […]
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China’s anti-waste food waste campaign (DW Media)
August 18, 2020
DW Media produced an interview with a number of experts on how the global pandemic is adding to food insecurity. Division Director Rob Vos (Markets, Trade, and Institutions Division) spoke on food production, distribution, and disruption during COVID-19. Vos said, “There are two sides to it. Most food supply chains have been holding up in terms of basic staple foods. We have seen […]
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Episode 8: Safety Nets, Safe Households: How Cash Transfers Can Reduce Intimate Partner Violence
Can cash transfers reduce violence within the home, keeping women safe from intimate partner violence? This episode features IFPRI Senior Research Fellow Melissa Hidrobo and Research Fellow Shalini Roy who, in a conversation with Sivan Yosef, tell the story of how development programs can sometimes have surprising impacts. When Melissa found that a cash transfer program […]
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Policy seminar: COVID-19, food systems, ecosystems, and the risk of zoonotic diseases
Climate change, development, and other forces contribute to the threat of future pandemics.
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NEW STUDY: Living at higher altitudes associated with higher levels of child stunting
August 24, 2020
The study provides new insight into the relationship between altitude & undernutrition & the additional efforts needed to ensure policy interventions are appropriately tailored to high altitude contexts.
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World Water Week
Water and Climate Change: Accelerating Action
IFPRI is participating in World Water Week (WWW), the annual focal point for the globe’s water issues. Organized by the Stockholm International Water Institute, WWW 2020 will bring together experts, practitioners, decision-makers, business innovators and young professionals from a range of sectors and countries to network, exchange ideas, foster new thinking and develop solutions to the most pressing […]
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Virtual Event – Ethiopia’s agri-food system: Past trends, present challenges, and future scenarios
Ethiopia has experienced impressive agricultural growth and poverty reduction, stemming in part from substantial public investments in agriculture. Yet, the agriculture sector now faces increasing land and water constraints along with other challenges to growth. Growth in the agriculture sector remains essential to continued poverty reduction in Ethiopia and will depend on sustained investment in […]
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Virtual Event – Agricultural Extension: Global Status and Performance in Selected Countries
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
This book provides a global overview of agricultural extension and advisory services, assesses and compares extension systems at the national and regional levels, examines the performance of extension approaches in a selected set of country cases, and shares lessons and policy insights. Drawing on both primary and secondary data, the book contributes to the literature […]
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WASAG: Actions for Water and Nutrition Security
A World Water Week 2020 Session
Claudia Ringler, IFPRI’s Deputy Division Director of Environment Production and Technology Division, is participating in a session at World Water Week 2020. This Global Framework on Water Scarcity in Agriculture (WASAG) session introduces the WASAG Working Group on Water & Nutrition; describes guidelines to strengthen nutrition outcomes in irrigation and water resource development projects and provides new […]
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Some Welfare Consequences of COVID-19 in Ethiopia
Co-Organized by IFPRI and the Policy Studies Institute (PSI)
Cross-country experience so far shows that the impact of the COVID-19 pandemic and responses to combat are multidimensional. It is thus reasonable to expect the occurrence of these effects in Ethiopia. Findings of several studies will be reported during this webinar. The presentations focus on the impact of COVID-19 on the welfare of mothers and […]
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Assessing the Impact of COVID-19 on Myanmar’s Livestock and Fishery Sectors
Myanmar’s livestock and fishery sectors are crucial to the livelihoods of many vulnerable households, and an important dimension in improving nutritional outcomes in the country. The COVID-19 pandemic and efforts to mitigate its spread have led to disruptions in these sectors arising from declines in incomes and restrictions on movement. Careful monitoring of the impact […]
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Making sense of why spouses disagree in household surveys
Women are much more likely to report that they own assets or make decisions than men are to recognize these roles.
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Book launch: COVID-19 and global food security – what have we learned so far?
A new IFPRI book explores the pandemic's unfolding impacts on poverty and other issues.
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WTO members push for increased transparency on COVID-19 measures in farm trade (Cfi.co)
August 11, 2020
Cfi.co published an article on the meeting of the Committee on Agriculture on July 28 where, WTO members posed a record number of questions about each other’s farm measures. Australia and other members called for enhanced transparency on COVID-19 measures. In the subsequent information session dedicated to COVID-19, members heard from several international organizations about their research work. Under […]
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A sustainable way of generating fuel from farm waste (Energy World)
August 12, 2020
Energy World published an article on n India, with every harvest, around 80 crore tonnes of waste is produced. This waste, in the form of twigs, husk and chips, has had no value to this day. In states like Punjab and Haryana, farmers burn this waste, causing severe air pollution that extends to neighboring states. According to an IFPRI report, Risk […]
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WFP Myanmar COVID-19 Situation Report #09, 10 August 2020 (Relief Web)
August 12, 2020
Relief Web reported on highlights of the latest Situation Report. One of the three highlights was WFP and IFPRI are conducting a phone survey to monitor the impact of COVID-19 and other shocks in 200 townships in all 14 states and regions in Myanmar.
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This Entrepreneur Is Using Solar-Powered Cold Rooms to Cut Down Food Spoilage in Nigeria (Global Citizen)
August 12, 2020
Global Citizen published an article on food security. Despite contributing 22% to Nigeria’s gross domestic product (GDP), agriculture in Nigeria is still beset with many problems. Food spoilage is one of those problems and a big contributor to reduced farmer income and supply chain bottlenecks faced by Nigeria’s agricultural industry. Tackling food spoilage is important because, according to […]
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COVID-19 and Global Food Security (ReliefWeb)
August 06, 2020
Relief Web published the preface to the IFPRI book, COVID-19 and Global Food Security. started a blog series on COVID-19 in February, first looking at the implications of the pandemic and responses in China. In March, as the enormous reach and potential impact of the pandemic became clearer, IFPRI researchers and guest authors began to look at its global […]
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Coffee growers in Central America battle against price crises, rust and COVID-19 (Agro Noticias)
August 14, 2020
Agro Noticias (Peru) wrote in an article that the pandemic has changed the usual patterns of coffee consumption, it also represents risks in production and harvest, added to the volatility of the international price. An analysis, Volatile coffee prices: Covid-19 and market fundamentals by the International Coffee Organization (ICO) and IFPRI indicates that the pandemic contributes to spikes in coffee prices and high […]
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Unhealthy, but nutritious. Cruel, but delicious. The debate about the future of the planet’s carnivorous diet is very complex! (National Geographic)
August 14, 2020
National Geographic (Portugal) published an article on feeding the world, the consumption of meats and cereals. It could be argued that, if Americans eat less beef, more grain would be available to hungry people in other latitudes. Using an economic model of the world food system, IFPRI researchers projected what would happen if the entire developed world halved its […]
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The global pandemic of COVID-19 has severely affected women’s sexual and reproductive health, and the impact of COVID-19 on humans is greater than previously thought (QICHAMAO)
August 15, 2020
Qichamao published an article on the many ways COVID-19 is having an impact on people worldwide. COVID-19’s initial impact was seen in trade and business, tourism, hospitality, catering, and the film and television industries, but now it clearly impacts individuals in more personal ways such as women’s health and reproductive concerns. The pandemic has caused immeasurable losses to […]
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Small farmers left behind in Trump administration’s COVID-19 relief package (NBC News)
August 11, 2020
NBC News published a story on the congressionally authorized $19 billion bailout for farms suffering losses because of the coronavirus pandemic, and Agriculture Secretary Sonny Perdue said its $16 billion in direct payments would be a “lifeline” for farmers of “all sizes and all…production.” The preliminary data suggests it has favored large, industrialized farms over smaller, diversified […]
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Nations spend $600 billion-plus annually on ag subsidies. Here’s how that money could feed a more sustainable future (Green Biz)
August 14, 2020
Green Biz published an op-ed that discussed feeding the world and solving climate change problems. To do both, the world needs to produce 50 percent more food in 2050 compared to 2010 while reducing greenhouse gas emissions by two-thirds. While government funding has an important role to play, a new World Bank report, Revising public agricultural support to mitigate climate change found […]
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Skyrocketing US subsidies may far exceed WTO limits (Agri-Pulse)
August 14, 2020
Agri-Pulse published an article on the WTO and the United States. The article stated that the Trump administration is handing out so much money to farmers that the United States will blow through its spending limit under World Trade Organization rules for 2019 and likely 2020, potentially exposing U.S. farm programs to legal challenges, according to a […]
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The campaign #RuralWomen, Women with Rights begins (Diario Rotativo)
August 03, 2020
Diario Rotativo (Mexico) published an article on the campaign to recognize rural women, on July 30 the campaign #RuralWomen, Women with Rights. Rural women, breadwinners during the health crisis, have added to their productive activities, the care, and attention to children who do not go to school, a gigantic overload of unpaid work. IFPRI along with many NGOs and […]
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The European Green Deal: The force of the EU’s Farm to Fork Strategy and Biodiversity Strategy to Build Healthy and Sustainable Food Systems (Paepard)
August 03, 2020
Paepard published an announcement on IFPRI’s July 23, 2020 virtual event, The European Green Deal: The Force of the EU’s Farm to Fork Strategy and Biodiversity strategy to build healthy and sustainable food systems. The announcement provided details about the event and included the video.
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COVID-19 and food security: What are we learning from China (Paepard)
August 04, 2020
Paepard published an announcement on IFPRI’s July 28, 2020 virtual event, Evolving effects of COVID-19 on poverty and food security. The announcement provided details about the event and included the video.
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A commitment to nutrition: Act now! (Outlook POSHAN)
August 05, 2020
Outlook POSHAN published an op-ed by Senior Communications Specialist Pratima Mathews. She writes that a diverse group of nutrition stakeholders have joined hands to ensure that COVID-19 does not derail the government’s malnutrition program. A global call for action to protect children’s right to nutrition in the face of the COVID-19 pandemic has come from the UN and others. This call […]
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IFPRI Malawi Monthly Maize Market Report: July 2020 (Reliefweb)
August 04, 2020
Reliefweb published the monthly report for the maize market. Results and highlights for July include that retail maize prices remained stable; prices in the South were higher than in the Central and North; and maize prices in Malawi were lower than in other eastern African markets. The Monthly Maize Market Report was developed by IFPRI-Malawi researchers to provide accurate information on the variation […]
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COVID-19 and Global Food Security (Reliefweb)
August 05, 2020
Reliefweb published the preface to the IFPRI book COVID-19 and global food security by Director General Johan Swinnen and the Agriculture for Nutrition and Health Director John McDermott. The book is a compendium of earlier published blog pieces that provide key insights and analysis on how the global pandemic is affecting global poverty and food security and nutrition, food trade and […]
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9 Countries with economies affected by crisis eaten by corona (Viva)
August 02, 2020
Viva (Indonesia) published an article on how the COVID-19 pandemic is affecting various countries. The article references an IFPRI study that relies on model-based simulations. the models show that a deep recession will push more than 150 million people into extreme poverty. most of the increase in poverty will be concentrated in sub-Saharan Africa and South Asia.
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Economy slumped, more than 120 thousand children could be victims of malnutrition (Detik Health)
August 01, 2020
Detik Health (Indonesia) published an article on the economy, children’s health, and nutrition. With a bad economic situation, many children in the world are threatened not to get the required nutrition. The article quoted from The Lancet journal article that published the study, Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality. Researchers of the study showed that “Disruptions to the […]
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Touted study doesn’t show children spread virus (WND.com)
July 31, 2020
WND.com reported on children, health, and COVID-19. In “The Lancet” journal article, Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality. The study concludes shutdown strategies could lead to “life-long impacts on education, chronic disease risks, and overall human capital formation” along with “intergenerational consequences for child growth and development.”
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Restart hot cooked meals at anganwadis: Right to Food Campaign (The Hindu)
August 07, 2020
The Hindu published an article on children and nutrition. The government must resume provision of hot-cooked meals and ensure implementation of Anganwadi services such as growth monitoring and community management of acutely malnourished children. According to the POSHAN COVID-19 Monitoring report for India compiled in June 2020, 10 of the 14 most populous States did not conduct community management of acutely […]
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Guebert: Twenty-four miles of bad spending, bad policy, bad ideas (SW Iowa News)
August 05, 2020
SW Iowa News published an article about U.S. subsidies to farmers. The article writes that with the amount of spending, stimulus, and relief, why should you worry about a relatively puny congressional request to raise the annual spending authority of the USDA’s Commodity Credit Corporation (CCC) from $30 billion a year to $68 billion? Because in both principle […]
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Pandemic threatens food supply (Tagesspiegel)
August 02, 2020
Tagesspiegel (Germany) reported on the Science Magazine: COVID-19 risks to global food security by researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos. Tagesspiegel wrote For countries with high per capita incomes, such as Europe and North America, it will not become an existential question whether pandemic mitigation measures will jeopardize the food supply of food to the population. But where low and lowest per capita […]
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COVID-19 and its long shadow on global food security (Ecoticias)
August 05, 2020
Ecoticias (Spain) published an article on the Science Magazine article, COVID-19 risks to global food security by IFPRI researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos. The journal articles warns consequences of the coronavirus crisis on food worldwide: rising prices of fruits and vegetables, queues of people in food banks. The solutions are to ensure the production and distribution of food, guaranteeing […]
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Science: The new crown epidemic has caused continuous turbulence in the global food market (QQ.com)
August 03, 2020
QQ.com published an article on the journal article, Covid-19 risks to global food security in “Science.” The article’s authors/researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos write, COVID-19 has led to a global economic slowdown that is affecting all four pillars of food security. Director General Johan Swinnen stated, “The most important impact of the pandemic on food security is through income declines that put food […]
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Science: The new crown epidemic has caused continuous turbulence in the global food market (Qianzhan)
August 05, 2020
Qianzhan published a brief announcement about the new Science magazine article COVID-19 risks to global food security by IFPRI researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos. This summary quotes Director General Johan Swinnen who said, “The most important impact of the epidemic on food security is that the decline in income it causes puts food supplies at risk. This is especially true for extremely […]
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Pandemic revives Gulf fears over food security (Financial Times)
August 06, 2020
Financial Times published an article on how desert countries with little arable land and water are dealing with the COVID-19 pandemic and its impact on food supply. Saudi Arabia is looking again to increase its wheat production with a target of doubling its output, equivalent to 45 percent of the kingdom’s needs, next year. Senior Research Fellow Joseph Glauber states, […]
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WTO reforms. Making global rules work for global challenges (United States Senate Committee on Finance)
July 30, 2020
The United States Senate Committee on Finance posted the video of the trade hearing which featured Senior Research Fellow Joseph Glauber. Glauber’s testimony can be heard beginning at 41:44. To read his full testimony please see his statement, The current state of agricultural trade and the World Trade Organization.
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Signs of farm ‘revolution’ in India as coronavirus prompts change (Reuters)
July 23, 2020
Reuters Business News published an article writing that the lack of farmworkers due to the COVID-19 lockdowns and the exit of immigrants forced farmers to change the way they work their farms, such as irrigating the field just enough to moisten the soil and leased a drilling machine to directly sow seeds. Mechanization is predicted to be the […]
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Zinc study suggests possible role for biofortification in addressing non-communicable diseases
Focusing on the multiple, overlapping health impacts of the double burden of malnutrition.
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IFPRI Insights: August 2020
COVID E-Book; Is Catch-up Growth Possible?; and more
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SPIR Learning Agenda: Challenges for livelihoods and food security during the COVID-19 pandemic
The webinar on challenges for livelihoods and food security during the COVID-19 pandemic presents results of a phone survey conducted in early June 2020 of more than 1,100 rural households who are beneficiaries of the fourth phase of Ethiopia’s Productive Safety Net Program (PSNP4) and who also participate in the USAID-funded Strengthening PSNP4 Institutions and […]
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Impacto del COVID-19 en la mala nutrición infantil
Marie Ruel, directora de la División de Pobreza, Salud y Nutrición del IFPRI, participa en el seminario web “Impacto del COVID-19 en la mala nutrición infantil”. Los oradores especialistas discutirán las estimaciones a nivel global sobre desnutrición y muertes causadas por covid-19 y qué debemos hacer al respecto, de acuerdo a las recomendaciones de UNICEF […]
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Policy seminar: How food businesses are coping with COVID-19
Innovations help supply chains adapt to disruptions.
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New directions for agricultural value chain finance in Viet Nam
Developing a better banking and credit system for smallholders.
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Stories of Change in Nutrition
Seeking to capture and support experiential learning on addressing undernutrition, Stories of Change uses case studies to examine drivers and pathways of change in countries that have achieved significant success in driving down rates of child stunting.
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Policy seminar: Lessons from China about COVID-19 impacts on food security and livelihoods
China's experience provides a wake-up call for the global food system.
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Making food system value chains inclusive for smallholders and rural people (Africa Business Communities)
August 01, 2020
Africa Business Communities republished a blog post by Markets, Trade, and Institutions Division Director Rob Vos and Communications Intern Khiem Nguyen. The blog discussed rapid urbanization and income growth are shifting diets from inexpensive cereals to high-value fruits and vegetables. Trends show that demand changes will provide opportunities for agricultural development and reducing rural poverty. (See Chapter 2 of IFPRI’s 2020 Global Food […]
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COVID-19 pandemic threatens global food security, researchers say (Breitbart)
August 01, 2020
Breitbart reported on the journal article, Economic and Food Supply Chain Disruptions Endanger Global Food Security in “Science.” The article’s authors/researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos detailed the many ways the global lockdowns necessitated by uncontrolled COVID-19 outbreaks have disrupted the labor market, threatening the food supply chain and the stability of agricultural and food markets. pandemic is undermining […]
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Economic and food supply chain disruptions endanger global food security (Before It’s News)
July 31, 2020
Before It’s News published an article on the journal article, Economic and Food Supply Chain Disruptions Endanger Global Food Security in “Science.” The article’s authors/researchers David Laborde, Will Martin, Johan Swinnen, and Rob Vos write, COVID-19 has led to a global economic slowdown that is affecting all four pillars of food security – availability, access, utilization, and stability. Director General Johan Swinnen stated, “The most important impact […]
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Hunger spectre casts long, ominous shadow. Time to get ready (Addis Fortune)
July 31, 2020
Addis Fortune published an article writing, challenges from COVID-19 and the effect on poor and fixed-income households is often unfortunately lost in the attention given to the macroeconomy. The COVID-19 pandemic is contributing to food insecurity as incomes are affected. Gashaw T. Abate et al. conducted a survey of around 600 households and found that among the households surveyed between […]
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Worse than the coronavirus: millions of people in the poorest countries face starvation due to pandemic and recession (Voice of America—Ukraine)
July 30, 2020
Voice of America (Ukraine) published an article stating, Economic decline, deteriorating health care, rising domestic violence – the coronavirus pandemic is multiplying a number of other important problems in the world. As the harvest season approaches, experts point to a new threat – mass famine in Africa and Asia. According to IFPRI with each percent of the global […]
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During the Pandemic, Communities Can Play a role in maintaining food security (Investor Indonesia)
July 28, 2020
Investor Indonesia published an article stating the spread of the Covid-19 pandemic has raised concerns in the community about food availability in Indonesia. Although the Covid-19 outbreak has not yet disappeared, food distribution and distribution activities must continue. Indonesian Food Technology International Institute for Life Sciences (i3L) lecturer Rayyane Mazaya Syifa said the pandemic did indeed have an impact, as predicted […]
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Covid-19 pandemic disturbs food security in Indonesia, what’s the solution? (Tribune News)
July 28, 2020
Tribune News (Indonesia) published an article on food security and how Indonesia might deal with COVID-19’s impact on the food supply. IFPRI and other international development organizations write that the Covid-19 pandemic can lead to new food crises affecting the food security of a country, especially poor and developing countries. Also published in Suara.com, jpnn.com, kontan.co.id, Swa, and other major media outlets.
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Africa: COVID-19 crisis revives food security debate, IITA expert favours increased domestic production (The News Chronicle)
July 25, 2020
The News Chronicle (Nigeria) published an article on the pathway to achieving food security in sub-Saharan Africa, a debate currently being revived following the effect of the rampaging COVID-19 pandemic on food security. dependency on international trade is risky as the international food commodity market is thin with fewer sellers. The 2011 Global Food Policy Report says only five countries […]
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First ‘e-Dialogue with a difference’ held on the future of small-scale farming (Future Agricultures)
July 31, 2020
Future Agricultures published an article on the first e-Dialogue session, ‘Setting the Scene’ was held on July 16, and provided an overview of the challenges smallholders face and the opportunities for improvement in yields and standards of living. Small-scale farmers are among the most food-insecure on the planet, yet they are also integral to food systems across the world. With […]
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U.S. – China phase-one trade deal behind (Brownfield Ag News)
July 30, 2020
Brownfield Ag News reported on where the US and China stand with negotiations and phase-one of the trade deal. Senior Research Fellow Joseph Glauber said, “China has only imported about $8.7 billion dollars of U.S. ag goods this year, so that leaves a lot. I mean, it’s almost $26 billion that needs to be imported by the balance […]
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A few farmers get huge USDA relief payments while many struggle for pennies (The Counter)
August 04, 2020
The Counter (USA) published an article on farm subsidies in the US stating that when the coronavirus pandemic shuttered schools, restaurants, and many distributors in March, the disruption dealt a huge blow to farmers, who lost contracts overnight and were forced to let produce rot in the field. Congress allocated funding for agriculture through the Coronavirus Food Assistance […]
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U.S. causing ‘trying times’ for trade (Manitoba Co-Operator)
July 27, 2020
Manitoba Co-Operator (Canada) published an article on global trade. A recent virtual summit focusing on managing agricultural trade in an increasingly chaotic world focused largely on recent actions taken by the United States. Participant in the summit and Senior Research Fellow Joseph Glauber said the U.S. decision to effectively render the Appellate Body of the World Trade Organization (WTO) useless by not […]
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Almost 180,000 children are also at risk of starvation from pandemics (Jung Welt)
July 27, 2020
Jung Welt (Germany) published an article presenting major findings from a study featured in The Lancet. The study, Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality by Senior Research Fellow Derek Headey and colleagues found that due to the devastating consequences of the coronavirus pandemic, almost 180,000 children under the age of five are also at starvation this year. The researchers analyzed various scenarios […]
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Rising child malnutrition rates to lead to 120,000 excess deaths during COVID-19 pandemic (ABC News)
July 28, 2020
ABC News reported on how a food crisis and malnutrition could lead to greater child deaths during the pandemic. Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality, published in The Lancet, warns that the “unprecedented global social and economic crisis” means 6.7 million more children could suffer from ‘wasting’ — a severe form of malnutrition – in low […]
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Authority determines mortality: More corona deaths (Spiegel Online)
July 27, 2020
Spiegel Online (Germany) published an article on mortality trends due to COVID-19. According to an IFPRI study, that appears in the Lancet, Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality, due to the devastating consequences of the coronavirus pandemic, almost 180,000 children under the age of five are also at starvation this year. Senior Research Fellow Derek Headey and colleagues analyzed various scenarios […]
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New E-book Finds COVID-19 Is Exacerbating Inequalities in Food Security (Food Tank)
July 30, 2020
Food Tank published an article on the e-book, COVID-19 and global food security. The book provides a comprehensive overview of the impacts of COVID-19 on the food system and policy responses. It covers how the pandemic affects global poverty, food security, gender, and employment. The book is based on a series of blog posts that IFPRI started in the […]
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Fish farmers Tk 220 crore poorer for flood (The Daily Star)
July 27, 2020
The Daily Star reported on the current state of aquaculture in Bangladesh. Over the last two decades, aquaculture expanded on a massive scale and pulled more than 20 lakh people out of poverty between 2000 and 2010, according to a study and book by IFPRI, The making of a blue revolution in Bangladesh: Enablers, impacts, and the path ahead for […]
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Policies to address COVID-19’s impact on Africa’s informal sector
IFPRI Senior Research Fellow Danielle Resnick is participating in an International Growth Centre (IGC) webinar that explores the impact of COVID-19 on informal workers and discusses necessary policy measures to enhance social protection coverage and support mechanisms to protect informal workers if they lose their livelihoods. Ongoing IGC surveys of traders in Nigeria and Sierra Leone show […]
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Farmers’ responses to warming early in growing seasons can affect yields
Decisions on fertilizer and pesticide use impact crops and finances.
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Virtual Event – COVID-19’s Short-term Impacts on Economies, Food Systems and Poverty in African and Asian Countries: Economywide Estimates from Economywide Models
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Using economywide models, presenters discuss the varied effects of different policies and economic structures on food systems and poverty during COVID-19 in Nigeria, Myanmar, and Sudan.
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Economic and Food Supply Chain Disruptions Endanger Global Food Security
July 31, 2020
COVID-19 has led to a global economic slowdown that is affecting all four pillars of food security – availability, access, utilization, and stability.
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Policy seminar: Europe’s Farm to Fork and Biodiversity Strategies aim to build healthy and sustainable food systems
The European Green deal's implications for building food security.
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Virtual Event – COVID-19: The role of the agriculture-ecosystem health interface
Presenters discuss possible cross-sectoral policies and actions for enhancing human and ecosystem health, with a focus on the role of One CGIAR. WATCH VIDEO
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INCAP presentará traducción autorizada de The Lancet sobre Doble Carga de la Malnutrición
Marie Ruel, directora de la División de Pobreza, Salud y Nutrición del IFPRI, está participando en el Seminario web de lanzamiento de la versión española de la “Serie de la Revista The Lancet: Doble Carga de la Malnutrición”. La serie de la revista científica se enfoca en la presencia simultánea de la desnutrición y la obesidad a […]
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Global hunger and obesity are worsening due to coronavirus fallout (Japan Times)
July 14, 2020
Japan Times published an article on the impact of COVID-19 on hunger and malnutrition globally. Hunger and malnourishment are increasing around the world as the coronavirus crisis pushes more people into poverty and limits access to healthy diets, according to the United Nations. At the same time, obesity has been on the rise as healthy foods remain out […]
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Ensuring food security for all (Daily Star)
July 13, 2020
Daily Star (Bangladesh) published an op-ed that stated, IFPRI’s 2020 Global Food Policy Report indicates that per capita consumption of cereals has declined while that of meat, eggs, fish, fruits, vegetables and milk has increased across South Asia. In the case of Bangladesh, one of the reasons for improvement in its nutritional status, reduction in child stunting, underweight and wasting is the diversity […]
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Coronavirus: How it impacts international agro-industrial trade (TN.com)
June 30, 2020
TN.com (Argentina) published an article on the Maizar Congress where specialists indicated that globally it is necessary to meet the food demands of the most vulnerable populations and increase production efficiency. Senior Research Coordinator Valeria Piñeiro who participated in the virtual event, focused on Latin America and the impact of COVID-19. She described three stages: the short term, with logistical restrictions; the medium term, in […]
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Protein week 2020: Focus on nutrition to boost immunity (Prokerala)
July 24, 2020
Prokerala published an article stating that ‘immunity’ has replaced weight loss as the new ‘It’ word; what to eat to keep immunity levels high. To get a tough immune system, we need to follow a few lifestyle course corrections like ensuring you get enough sleep, exercising regularly, keeping stress in check and eating the right foods that provide macro and […]
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As COVID-19 Cases Rise, African countries grapple with safely easing lockdowns (IPS News)
July 23, 2020
IPS News published an article on how countries are working toward re-opening economies, a tough balancing act between keeping people safe from the virus while ensuring they can still make a living. After more than four months of COVID-19 lockdown, countries on the continent are beginning to ease public health and social measures. One example of the cost of the […]
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Signs of farm ‘revolution’ in India as Covid-19 prompts change (Deccan Herald)
July 23, 2020
Deccan Herald (India) published an article on changes in agriculture in India. India’s Agriculture Secretary spoke about new ways of irrigation on farms and other technology. He said, “a historic change is underway that could dramatically increase India’s rice output, which in turn could impact world markets. “It is no less than a revolution in Indian agriculture.” Senior Research Fellow Avinash Kishore said if […]
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Why have some states lost interest in the centre’s flagship crop insurance scheme? (The Wire)
July 23, 2020
The Wire (India) published an article on the crop insurance scheme in India. Out of all the ‘Pradhan Mantri’ schemes launched over the last few years none has received as much criticism as the PM Fasal Bima Yojana (PMFBY). Due to the variety of crops even within a cluster, the small size of farms, differences in farming practices, uncertainty of weather, and budgetary […]
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In Africa, drugs find way around coronavirus restrictions (Voice of America)
July 22, 2020
Voice of America News (USA) published an article on drugs and drug use in Africa. Africa’s activity as a global illicit drug hub continues even as many of the continent’s biggest economies have imposed restrictions on movement to try to stop the spread of coronavirus. American drug enforcement officials say they’re especially concerned about what appears to be […]
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Vitamins and mineral supplement global market report 2020-30: COVID-19 implications and growth (AmeriTrade)
July 23, 2020
Ameritrade (USA) published an article on consumer preference toward organic supplements and that is a key trend in the vitamins and mineral supplement market. The supplements, which are economically important, have a fragile supply chain and failure in any stage of the supply chain from farms to dealers, haulers, and distributors to manufacturers-can disrupt the entire chain. IFPRI has gathered evidence of major […]
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Tackling the hunger challenge (Bangkok Post)
July 19, 2020
Bangkok Post writes in an article that while it is too soon to assess the full impact of lockdowns and other virus-containment measures, the report estimates that between 83 million and 132 million more people may go hungry in 2020 as a result of the recession triggered by Covid-19. According to IFPRI and partners, addressing the impact of […]
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Communalism and COVID-19 Have Changed the Classroom for Indian Muslim Children (The Wire)
July 23, 2020
The Wire published an op-ed co-authored by Associate Research Fellow Muzna Alvi on reopening schools in India. Education remains an important concern since the pandemic-induced lockdown started in March this year. This op-ed focuses on Indian Muslims, but these insights could very well translate to other communities facing deprivation based on their social identity among them “refugees, migrants, minorities, those living […]
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The current state of agricultural trade and the World Trade Organization
July 29, 2020
Researcher Joseph Glauber testifies that the challenges of meeting future food needs will require a concerted effort from governments to improve the functioning of food and agricultural markets.
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Episode 7: The Road to Financial Inclusion in Kenya
Can researchers help develop a financial tool that lowers risk for both farmers and private banks? This episode features IFPRI Senior Research Fellow Liang You who, in a conversation with Sivan Yosef, tells the story of how IFPRI researchers partnered up with the Government of Kenya as well as private-sector partners in Kenya to develop Risk […]
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Virtual Event – COVID-19 & Global Food Security
Lessons learned from the impacts of COVID-19 so far; using those lessons to better prepare for the impact of future pandemics on global food and nutrition security.
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2020 State of Food Security and Nutrition in the World report: Rising hunger and COVID-19 present formidable challenges
The effort to reach Zero Hunger faces new headwinds.
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Policy seminar: The impacts and legacy of IFPRI’s 2020 Vision Initiative
Lessons from a decades-long effort in global food security policy building.
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Virtual Dialogue: Building Forward Better with Aquatic Foods
IFPRI’s Director General Johan Swinnen is participating in this high-level discussion forum hosted by WorldFish on aquatic food systems and their contribution to global food and nutrition security. COVID-19 has exacerbated efforts to improve food and nutrition security around the world, demonstrating our food systems are not prepared to withstand shocks. Aquatic foods must be part of this […]
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Don’t bail out ethanol (The Hill)
July 23, 2020
The Hill (USA) published an op-ed by Senior Research Fellow Joseph Glauber. He explained that in recent weeks, there have been calls from ethanol producers to extend the authorities used by the USDA’s Commodity Credit Corporation (CCC) to provide a bailout to their industry to compensate for losses due to the pandemic. The Renewable Fuels Association states that pandemic-revenue […]
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Congress must end blank check to use on government farm subsidies (The Hill)
July 25, 2020
The Hill (USA) published an op-ed by Vincent Smith (Director of Agriculture Studies at AEI) and Senior Research Fellow Joseph Glauber about a proposal by several members of Congress to give the U.S. President a $68 million-dollar discretionary check to use as he or she sees fit. From a public policy perspective, allowing any administration free rein to spend that […]
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2020 Global Food Policy Report: Emerging challenges of building inclusive food systems in South Asia
The moral imperative of impoving food value chains.
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Caring for Hungry Humanity: How Islam Addresses Challenges of Sustainable Food Security (Muslim Times)
July 17, 2020
Muslim Times published an article on hunger, malnutrition, starvation, and death. Approximately 9 million people die every year of hunger and hunger-related diseases. According to a report by IFPRI, agricultural technologies will have the greatest impact on food production and fighting hunger if adopted in combination with each other. Using a model that assessed how eleven technologies could impact agricultural productivity, […]
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Mechanisation and sustainability efforts boost Myanmar’s crop productivity (Oxford Business Group)
July 17, 2020
Oxford Business Group published an article on how Myanmar is using mechanization to increase crop production. The article quoted an IFPRI study that found most farmers in the area used mechanical land preparation techniques. However, the report also found that harvesting and threshing are still carried out manually, so the mechanization process is far from complete. Nevertheless, the […]
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Biggest ever blow to livelihood (Daily Sun)
July 07, 2020
Daily Sun published an article on the launch event on 2020 Global Food Policy Report in the South Asian context. In South Asia, social safety net programmes can be effective platforms for making food systems inclusive. “Food systems provide opportunities to improve food and nutrition security, generate income, and drive inclusive economic growth, but even in prosperous times […]
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2020 Global Food Policy Report: IFPRI for building inclusive food systems (Dhaka Tribune)
July 17, 2020
Dhaka Tribune reported on the launch of IFPRI’s 2020 Global Food Policy Report (GFPR). The Report highlights the central role that inclusive food systems play in meeting global goals to end poverty, hunger, and malnutrition, and offers recommendations for making food systems more inclusive for four marginalized groups – smallholders, women, youth, and conflict-affected people. Director General Johan Swinnen stated, “Food […]
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15 Inspiring Quotes and Questions to Guide the Food System Forward (Food Tank)
July 17, 2020
Food Tank published a list of how experts in food systems are looking at what is next and how to work within the challenges to create healthy food systems. Senior Research Fellow Ruben Echeverria said, “One of the forgotten links in all these food systems, connections between agriculture, nutrition, and health, is that you need knowledge. You need to do some […]
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African unity could help free continent from hunger (Sowetan Live)
July 17, 2020
Sowetan Live published an article about how the continent has flocked together to manage the health crisis, but it remains to be seen if this will translate to preventing a food crisis. Over the past 15 years, several African countries have reduced malnutrition significantly. Some by as much as 50%, according to IFPRI. However, Covid-19 threatens to reverse […]
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High cost of healthy food to blame for malnutrition (Medium)
July 16, 2020
Medium (USA) published an article from “The Good Men Project” about the Eat-Lancet diet. The article referenced the study Affordability of the EAT–Lancet reference diet: A global analysis by Senior Research Fellows Kalle Hirvonen and Derek Headey, with Yan Bai and William Masters that found variations in food prices around the world may help explain regional differences in malnutrition and obesity, with poorer […]
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A critical time for trade (Agweek)
July 09, 2020
Ag Week published an article on trade and agriculture. The article states no one involved in agriculture knows yet what the future of world ag trade will look like. The WTO, the global international organization that deals with the rules of trade between nations. continues to have a vital role in world ag trade. But, said Senior Research […]
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These Mamata Gharas prevent child malnutrition (Outlook Poshan)
July 16, 2020
Outlook Poshan published an article on cheche, the name for daycare in India. One area’s cheche is called Mamata Gharas. An IFPRI study that took place in Odisha has made significant progress in reducing child undernutrition. According to an IFPRI report, Odisha had better nutrition outcomes, such as stunting levels, and performed better in terms of immediate determinants than wealthier […]
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‘Here’s your check’: Donald Trump’s farm bailouts could leave a wicked hangover (Politico)
July 13, 2020
Politico published an article on farm subsidies the US government makes to US farmers have surged to historic levels under President Donald Trump as the Agriculture Department floods the industry with cash to stem the financial losses from Trump’s tariff fights and the coronavirus pandemic. Experts wonder what happens to US farmers if those subsidies don’t continue? Senior […]
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The pandemic leads to more hunger and obesity (Yahoo Finance)
July 13, 2020
Yahoo Finance (Germany) reported on the UN’s statement that hunger and malnutrition are on the rise worldwide because the coronavirus crisis is driving more people into poverty and restricting their access to healthy food. IFPRI research shows that while it is too early to fully assess the impact of lockdowns and other pandemic mitigation measures, the global recession […]
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How CBN’s Anchor Borrowers’ Programme is Propelling Food Sufficiency (Hakipensheni)
July 13, 2020
Hakipensheni (South Africa) reported on the Anchor Borrowers’ Programme, which is supporting South Africa’s quest to becoming self-sufficient in food production. If this initiative by the CBN under the leadership of the Governor, Mr. Godwin Emefiele, is sustained, it will be one of the enduring legacies of the Buhari administration. However, COVID-19 could change all of the positive scenarios for the […]
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Making food system value chains inclusive for smallholders and rural people
Expanding agrifood value chains are creating huge opportunities for greater inclusion of rural people in processing, transport, and retail. From IFPRI's 2020 Global Food Policy Report.
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Scaling up experiential learning tools for sustainable water governance in India
Enhance sustainable water management at scale in six Indian states to manage water more sustainably.
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Decreasing poverty in Ethiopia (The Borgen Project)
July 13, 2020
The Borgen Project published an article stating that there have been both strides and setbacks in recent years in the process of decreasing poverty in Ethiopia. Poverty in the region has been steadily falling. Several factors, including increased agriculture and a decreasing fertility rate, are responsible for this decline. However, more needs to be done. Various schemes and […]
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Cash, on delivery: How India has taken up DBT in the times of COVID-19 (Down to Earth)
July 14, 2020
Down to Earth (India) published an article about the direct benefit transfer system that India employed to help people tide over the ongoing health and economic crises. Senior Research Fellow Anjani Kumar believes that the scheme is working. “In the last few days, I spoke to 40 to 50 beneficiaries in Uttar Pradesh and Bihar who have Jan Dhan accounts and are […]
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Farmers using cash scheme well: Study (Hindustan Times)
July 14, 2020
Hindustan Times published an article about an Indian Council of Agricultural Research (ICAR) and IFPRI study, which is part of a larger project, that found beneficiaries of PM-KISAN were diverse and there was no “statistical evidence” of any bias in selection of farmers on the basis of caste, community, or fealty. The impact of PM-KISAN, the Modi government’s […]
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Tanzania ‘relies too much on wheat imports’ (The Citizen)
July 15, 2020
The Citizen (Tanzania) published an article on wheat imports and exports and Tanzania’s need to increase domestic production to meet food consumption requirements in the time of the COVID-19 pandemic. According to IFPRI, only five countries supply 63 percent of the world’s wheat exports. Disruptions in the global supply chain could significantly impact Africa’s food security given price spikes
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Southern Africa-Towards Inclusive Economic Development (SA-TIED)
Focuses on the nexus of climate change, infrastructure, migration, agriculture, trade, and energy.
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Cornell study says pandemic could cause worldwide hunger crisis (Lite Rock 97.3)
July 16, 2020
Lite Rock 97.3 reported on a new report by IFPRI, International Institute for Sustainable Development (IISD) and Cornell University, as part of the Ceres2030: Sustainable Solutions to End Hunger project. Experts at Cornell say $10 billion is needed to stave off a potential worldwide hunger crisis caused by the pandemic and IFPRI states there’s an urgent need for additional […]
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$10 billion needed to prevent Covid-19 hunger crisis, researchers say (Yahoo News)
July 15, 2020
Yahoo News reported on recent research from IFPRI, Institute for Sustainable Development (IISD) and Cornell University that stated, an additional $10 billion is needed “urgently” to prevent millions more people becoming food insecure as a result of Covid-19. Senior Research Fellow and co-Director of the Ceres2030: Sustainable Solutions to End Hunger project, David Laborde said, “Even before Covid-19, global efforts to […]
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Africa: $10bn Needed to Avert COVID-19 Hunger Crisis, Researchers Say (All Africa)
July 14, 2020
All Africa published a press release stating an additional US$10 billion is urgently needed to prevent millions more people becoming food insecure as a result of COVID-19, according to a new report by the IFPRI, International Institute for Sustainable Development (IISD) and Cornell University, as part of the Ceres2030: Sustainable Solutions to End Hunger project. Senior Research Fellow David Laborde and co-Director of […]
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Indian diets fall short of EAT-Lancet reference recommendations for human and planetary health
Research provides guideposts for tracking India's double burden of malnutrition.
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COVID-19 pushes world “off track” to achieve Zero Hunger goal by 2030 (Nutrition Insight)
July 14, 2020
Nutrition Insight published an article on ending hunger. Global hunger rates are on the rise, despite the UN’s aim to achieve SDG 2 (Zero Hunger) by 2030. This is the primary concern raised in the 2020 State of Food Security and Nutrition in the World (SOFI) report. A joint project by the International Institute for Sustainable Development (IISD), IFPRI, and […]
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Fixing agriculture critical to economic rebound (Business Day)
July 14, 2020
Business Day (Nigeria) published an article stating shocks from the COVID-19 pandemic have hit Nigeria in a time when its absorbers are best defined as weak. One way will be to lessen the COVID-19 induced pressures on the Nigeria agricultural sector. IFPRI research shows the agriculture sector contracted by -14 percent in April/May 2020. Export crops such as […]
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Atmanirbhar Bharat: Fixing flawed design important (Financial Express)
July 16, 2020
Financial Express published an op-ed by Senior Research Fellow Smriti Verma. She states that the coronavirus-induced lockdown in India created significant difficulties for the migrant, informal, and daily wage workers who became desperate to return home. MSMEs also suffered a setback from the lockdown—the over 63 million unincorporated non-agricultural enterprises engage over 111 million workers. Against this backdrop came […]
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COVID-19-Induced Policy Reforms in India: Overcoming Implementation Challenges (Inter Press Service)
July 17, 2020
Inter Press Service published an op-ed by Senior Research Fellow/Head of Capacity Suresh Babu and Vaishali Dassani. COVID-19 has hit the most vulnerable population the hardest, especially in the informal sector. In addition, infrastructure and transportation challenges disrupted the supply of food. In response, Indian policymakers have embarked on major policy reforms and have broken down regulatory challenges in food and agricultural markets […]
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Beyond COVID-19: Strengthening Climate Resilience in Egypt’s Agricultural Sector
IFPRI’s Egypt Strategy Support Program (Egypt SSP) is organizing a seminar on research findings from an assessment of alternative adaptation options at the farm and policy levels. On-farm options include, among others, changing planting dates, improved seed technology, and alternative irrigation technologies, to name a few. Off-farm options include enhanced efficiency of farm input delivery and […]
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Virtual Event – Evolving effects of COVID-19 on poverty and food security: What are we learning from China?
After the COVID-19 outbreak began in December in Hubei Province, China locked down many areas to control the spread of the disease, and the economy ground to halt. Since the easing of restrictions in April, life has largely returned to normal and many economic activities have resumed. However, the lockdowns have had significant—and still not […]
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How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork
Food systems have proven more resilient than many expected, but vulnerable populations still need help.
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Assessing the Impact of COVID-19 on Myanmar’s Crop Value Chains
Experience with COVID-19 in many countries has revealed the vulnerability of agri-food value chains to disruption arising from declines in incomes and restrictions on the movement of produce, workers or service providers intended to protect health. Careful monitoring of the impact of COVID-19 on agri-food value chains can guide government, private sector and development partners […]
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2020 Agricultural & Applied Economics Association (AAEA) Annual Meeting
IFPRI is participating in the 2020 Agricultural & Applied Economics Association (AAEA) Annual Meeting on August 10-11, 2020. The AAEA is a not-for-profit association serving the professional interests of members working in agricultural and broadly related fields of applied economics. Members of the AAEA are employed by academic or government institutions, as well as in industry […]
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Policy seminar: No backsliding – reorienting food and health systems to protect nutrition in a global pandemic
Facing a perfect storm for nutrition.
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Minimum expenditure basket in Malawi – Round 4: 1-9 June 2020: A look at food prices and availability in times of COVID-19 (ReliefWeb)
June 29, 2020
ReliefWeb published an assessment report on the minimum expenditure basket in urban areas, rural North and Rural Centre of Malawi. As the pandemic is still gathering pace in the country, so too is the continued contracting of the economy. Initial estimates from IFPRI point to a decrease in domestic revenues in 2020 by 3.5 to 4.5 percent due to […]
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The Food Security Crisis: The Next Great Pandemic? (Murcia Economia)
July 02, 2020
Murcia Economia (Spain) published an opinion piece on the possibility of a food crisis. The crisis could arise despite plenty of food for an agri-food market with a demand broken by rising unemployment, by protectionism in advanced economies and by the collapse of supply chains. Head of the Latin America and Caribbean (LAC) Program at IFPRI, Eugenio Diaz-Bonilla said, “LAC […]
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Tough times for low wage earners (The Nation)
June 27, 2020
The Nation (Malawi) published an article on how households are coping with income losses. According to IFPRI research, COVID-19 social distancing measures effected in April, have reduced household incomes by an average of 11.4 percent, with the urban household losing an estimated 12.8 percent while the rural household losses stand at 10.2 percent. This has pushed the poverty rate by 5.8 percentage […]
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COVID-19, low demand sink Malawi grain prices – CAJ News Africa (Global Diaspora News)
June 27, 2020
Global Diaspora News wrote an article stating that the prices of grain in Malawi have been lowering significantly owing to subdued demand amid the coronavirus (COVID-19) outbreak and increased availability of the commodity across the country. IFPRI-Malawi data indicate that prices fell in 13 markets and stayed constant in four of 26 markets sampled. IFPRI-Malawi rated retail maize prices in […]
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Boost farming sector (Bangladesh Post)
June 27, 2020
Bangladesh Post published an editorial that referenced IFPRI’s prediction of a food crisis in the aftermath of COVID-19’s health crisis. The earlier initiative to give directives to the several ministers connected with food and agriculture used IFPRI’s predictions to design policy. This emphasis on food stocks in the country goes hand in hand with the Prime Minister’s idea of […]
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Experts encourage students to do food research to overcome the impact of COVID-19 (Antara News)
June 27, 2020
Antara News published an article stating that agricultural economics experts are encouraging young people to conduct food research to help overcome the effects of the COVID-19 pandemic. The article references IFPRI’s research that warns of a food crisis that could occur, not because of a food prices crisis, but because the economy had plummeted and purchasing power is […]
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Outbreak impact! 25 million coffee merchants affected US and Canada Starbucks will close 400 stores (New Talk)
June 26, 2020
New Talk (Taiwan) published an article on the report, Volatile coffee prices: Covid-19 and market fundamentals, from the International Coffee Organization (ICO) and IFPRI. The report states that COVID-19 has exacerbated the volatility of global coffee bean prices, calling it an “unprecedented supply and demand shock” and having a major impact on 25 million coffee producers and farmers worldwide.
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IFPRI Malawi Monthly Maize Market Report: June 2020 (Relief Web)
July 02, 2020
Relief Web posted the Monthly Maize Market Report with highlights. IFPRI-Malawi compiles the information monthly. In June, retail maize prices fell marginally by 0.4 percent in the second week of June and remained stable afterwards; prices in the South were higher than in the Centre and North; ADMARC purchases and sales were reported in 15 of the 26 markets monitored; and […]
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Brazil tries to boost agriculture in the Ottawa Group (AviSite)
July 07, 2020
AviSite (Argentina) reported that Brazil stresses that agricultural trade has shown resilience so far. International markets remained relatively stable, despite strong pressures on production, supply chains and rapid changes in demand. Crops have been above expectations; food stocks are well supplied and international prices seem to be under control. Although a global food crisis due to the pandemic is unlikely, […]
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4,300 new ponds to raise fish production (Bangladesh Post)
July 07, 2020
Bangladesh Post reported in an article that the government will excavate a pond or water body in all 4,300 unions under 464 upazilas in 61 districts aiming toward large-scale production of the country’s fisheries resources. Along with the new fisheries, the government’s initiatives will use all uncultivated land for crops. According to the United Nations and IFPRI, many countries may face economic and food […]
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ASA: Investing in people is the goal that Egypt has been seeking since 2014 (Shorou News)
July 07, 2020
Shorou News published an article on the government’s social protection policies that include tackling multi-dimensional poverty, by achieving the minimum basic income for families that have risks associated with poverty, unemployment or emergency accidents, either in the form of cash support or in the form of social pensions for those who are entitled, as well as employment through efforts to […]
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Stemming India’s deepening gender inequality during COVID-19 (East Asia Forum)
July 07, 2020
East Asia Forum posted an op-ed by Research Fellow Kalyani Raghunathan and M Niaz Asadullah. The authors write about gender issues and the impact of COVID-19. Even before the pandemic, India had some of the worst gender statistics in the developing world. The lockdown has been far-reaching in terms of the unequal impact on women’s well-being, nutrition & health, jobs, etc. Globally, gender inequalities have […]
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‘Agriculture sector could become a source of inclusive growth’ (Himalayan Times)
July 07, 2020
Himalayan Times published an article on the launch of the 2020 Global Food Policy Report (GFPR). The article states that the agriculture sector could become a source of inclusive growth when millions are expected to be rendered jobless in the wake of COVID-19. The GFPR highlights the central role that inclusive food systems play in meeting global goals to end […]
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The agriculture sector has what it takes to drive post-COVID-19 economic recovery (The Wire)
July 06, 2020
The Wire published an op-ed by Research Analyst Smriti Verma and Research Fellow Anjani Kumar suggesting that if the government can ensure that the benefits of credit facilities reach farmers in a time-bound fashion, the sector could finally leapfrog into a new regime of growth and enhanced farmer welfare. The authors write, as the least affected by the coronavirus-induced recession, the agriculture sector can not only […]
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End food insecurity across Africa through agricultural change – AGRA (Global Diaspora News)
July 06, 2020
Global Diaspora News published an article stating there are four underlying factors which are driving a potential food crisis across Africa including, according to IFPRI, that African households affected by COVID-19 containment measures and the global economic downturn have less money to purchase food. IFPRI analysis shows that during Rwanda’s six-week lockdown between 21 March and 4 May, total […]
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Chinese e-commerce poverty alleviation experience helps rural construction in Africa (SZ Online)
July 06, 2020
SZ Online (China) reported on a plan to bring the “Shuyang story” (a successful scheme in China that brought goods and services to the Internet) to Africa. The “Shuyang Story” is a plan between collaborators–IFPRI and the Alliance for a Green Revolution in Africa–and adds to the cooperation on agricultural technology transfer between China and Africa that began in 2018.
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Supply chains challenged to innovate by virus (Manufacturing.net)
June 26, 2020
Manufacturing.net reported on maintaining food security and stabilization of the global supply chain and how technology and innovation will be required ingredients to enable a swift rebound. Director General Johan Swinnen stated, “COVID-19 threatens a very significant shortage in production for next year…companies are thinking of innovative ways to re-engineer the food system to work better in this environment…. […]
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Unprecedented food crisis in South Asia (Ekantipur)
July 06, 2020
Ekantipur (India) published an article on the 2020 Global Food Policy Report (GFPR) which quoted the Report, stating, 1.7 billion people in South Asia have food, health, and nutrition problems. General Director Johan Swinnen said, “The existing food system has provided some opportunities for food and nutrition security, income generation and inclusive economic growth,” he said. But most people are unable to […]
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Covid-19 triggers largest disruption of livelihoods in human history (Business and Economy)
July 08, 2020
Business and Economy (Nepal) published an article on the launch of the 2020 Global Food Policy Report (GFPR). The report states that disruptions to supply chains, lack of access to health and nutrition services, and overwhelmed social protection system are leading to increased food and nutrition insecurity in the region. Director General Johan Swinnen writes “Food systems provide opportunities to improve food and nutrition security, […]
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Virus severely affects S. Asian livelihoods (Financial Express)
July 08, 2020
Financial Express (India) reported on the 2020 Global Food Policy Report (GFPR) which had its launch in New Delhi. According to the Report, the COVID-19 pandemic in South Asia has severely affected livelihoods of over 1.7 billion people. It states disruptions to supply chains, lack of access to health and nutrition services, and overwhelmed social protection led to rising food and nutrition […]
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Virtual Event – The European Green Deal: The Force of the EU’s Farm to Fork Strategy and Biodiversity Strategy to Build Healthy and Sustainable Food Systems
Co-Organized by the European Commission and IFPRI
A discussion on the force of the EU's Farm to Fork Strategy & Biodiversity Strategy and building healthy & sustainable food systems.
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Catch-up growth cannot undo damage from undernutrition
Undernourishment early in life may have profound irreversible effects, a new paper suggests.
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IFPRI Insights: July 2020
Indian Diets Fall Short of EAT-Lancet Recommendations; and more
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Should low-income countries decentralize their COVID-19 responses?
Key social services are often neglected when local governments run support programs, research in Ethiopia shows.
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Sharing civil society experiences in adapting evidence-based advocacy
Co-Organized by the Government of the Netherlands Ministry of Foreign Affairs, IFPRI, and SNV
IFPRI’s Deputy Division Director of Markets, Trade, and Institutions Nicholas Minot is participating in the webinar, “Sharing civil society experiences in adapting evidence-based advocacy” on July 15, 2020. The COVID-19 pandemic has caused a seismic shift in the way our world operates. How can civil society use evidence-based advocacy to effectively contribute to inclusive recovery […]
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Policy seminar: Social safety nets as a COVID-19 response to protect food security and nutrition
The pandemic has led to one of the largest social protection scale-up efforts in modern history.
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COVID-19 & food security: A discussion series on big data solutions
IFPRI Research Fellow Berber Kramer is participating in The CGIAR Platform for Big Data in Agriculture’s digital forum on COVID-19 and food security. This episode will focus on challenges and solutions to input supply chains and on-farm realities. The forum brings emergent research and on-the-ground realities together in conversation in order to map out the direct […]
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Characterizing and Monitoring External Migration Patterns in Rural Guatemala
Characterize, monitor and better understand emigration patterns in rural Guatemala using different primary and secondary data sources.
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Appendix on estimates of importance of supply chains
Estimates indicate that for Africa south of the Sahara, DVCs supply about three quarters of national food consumption and in India close to 90%. For Africa south of the Sahara, we calculated the share of imports from 2017 FAOSTAT data as the the share of imports in tons in consumption by disappearance (CbD) in tons. […]
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COVID-19 and resilience innovations in food supply chains
Creative pandemic adaptations in e-commerce and other areas show long-term promise.
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Prepare food systems for a long-haul fight against COVID-19
Policy recommendations to avert a global food crisis.
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Virtual Event – Transforming Food Systems for Affordable, Healthy and Sustainable Diets for All: A High-Level Discussion on the Key Findings of the 2020 State of Food Security and Nutrition in the World Report
Co-Organized by FAO North America and IFPRI
Food systems and affordable, healthy & sustainable diets. Key findings of the 2020 SOFI.
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COVID19: Impact on rural people, migrant workers in India (Daijiworld.com)
June 24, 2020
Daijiworld.com (India) published an article on how the pandemic is affecting migrant workers, farmers, and those in rural communities. In some states like Bihar, this income forms as much as one-third of the state Gross Domestic Product (GDP) even. According to IFPRI-South Asia within the first few days of the lockdown, there was a huge reversal of […]
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A case to make MSP legal right of farmers (The Tribune)
June 25, 2020
The Tribune (India) published an article saying if the US, EU, Canada and other big players can subsidize exports of agricultural commodities or export at prices which are actually below the cost of production, why should Indian farmers be penalized for it? International prices should, therefore, not be treated as a benchmark for fixing MSP for domestic farmers. Several studies, including […]
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China to accelerate U.S.farm purchases, as trade partners raise concerns over U.S. farm assistance (Farm Policy News)
June 21, 2020
Farm Policy News reported on the Bloomberg article that “China plans to accelerate purchases of American farm goods to comply with the phase one trade deal with the U.S. following talks in Hawaii this week. Senior Research Fellow Joseph Glauber’s tweet was quoted, ” To get back to 2017 levels is a reasonable target given current pace. But it won’t […]
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Burkina Faso: CSOs advocate for better access to RE for populations (Afrik21)
June 23, 2020
Afrik21 published an article writing that three civil society organizations (CSOs) in Burkina Faso working in partnership with the Netherlands Development Organization in Burkina Faso (SNV-BF) and IFPRI, three civil society organizations (CSOs) decided to conduct an environmental analysis of renewable energy (RE) in Burkina Faso. At the end of this study, the CSOs advocate for “improving the access of populations […]
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Diet of average Indian lacks protein, fruit, vegetables (Prokerala)
June 23, 2020
Prokerala published an article on the new study, A comparison of the Indian diet with the EAT-Lancet reference diet,.from the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). One of the authors, A4NH Program Manager Manika Sharma stated, “The EAT-Lancet diet is not a silver bullet for the myriad nutrition and environmental challenges food systems currently present, but it does […]
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On nutrition front Indian diets below optimal: Study (LiveMint)
June 23, 2020
Live Mint (India) published an article on the IFPRI study, A comparison of the Indian diet with the EAT-Lancet reference diet. The findings applied across all states and income levels, underline the challenges many Indians face in obtaining healthy diets. The study recommends increasing production of healthy crops and address malnutrition.
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The COVID-19 pandemic has had negative effects on household nutrition (MaNews.com)
June 23, 2020
MaNews.com (Rwanda News Agency) published an article based on the framework of the implementation of the Voice for Change Partnership Project (V4CP) with the financial support of the Dutch Ministry of Foreign Affairs via SNV-RWANDA and IFPRI. The article states that the Covid-19 pandemic has had negative effects on the nutrition of households in Rwanda, especially the less […]
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Covid-19 to worsen poverty levels—report (The Nation)
June 25, 2020
The Nation (Malawi) published an article on COVID-19 lockdowns and what has been seen so far. According to IFPRI, the measures, which were effected in April, have reduced household incomes by an average of 11.4 percent. These measures have pushed the poverty rate by 5.8 percentage points to 56.3 percent from 50.5 percent. Research Analyst Rosemary Botha (IFPRI-Malawi) said that although urban households are the most affected […]
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A different approach to strengthening African food systems (Tony Blair Institute for Global Change)
June 25, 2020
Tony Blair Institute published an article stating that the disruptions to food systems caused by Covid-19 are exposing the vulnerabilities in food systems across many African countries, based largely on IFPRI work. Periods of lockdown have the strongest impact as market and transportation restrictions mean poorer families, especially in urban areas, struggle to buy food and trade to […]
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ICO economic report: Life after COVID-19 (Global Coffee Review)
June 27, 2020
Global Coffee Review published an article on why coronavirus has shocked the supply chain, how to build market resilience, and the next steps to recovery. A recently published report, Volatile coffee prices: Covid-19 and market fundamentals from the ICO and IFPRI has attributed the increased volatility to significant disruptions in the coffee supply chain, at least in the first months of […]
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Boycotting China: More symbolic than punitive — start designing policies which support Atmanirbhar Bharat (Financial Express)
June 27, 2020
Financial Express published an op-ed by Abhishek K Jha & Research Fellow Anjani Kumar write that in 2019, India imported products from China worth approximately $68.2 billion and exported merchandise worth approximately $17 billion. With ongoing conflict some suggest India boycott goods from China. If that happens, where does that leave India? The authors suggest the better approach would be to start […]
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Obesity: America’s number one export? (The Diplomat)
June 25, 2020
The Diplomat (India) published an op-ed by M Niaz Asadullah and Research Fellow Kalyani Raghunathan stressed that women who make up much of “Vulnerable employment,” have been hit the hardest during the pandemic. Many women are at risk of a permanent exit from the labor market. The authors recommend three policy measures that can help women as the Indian economy prepares to […]
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IFPRI Events Rewind : June 2020
A recap of the latest IFPRI events with links to blogs, podcast, and more. April 16 – June 14, 2020
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Virtual Event – Hindsight is 2020: Reflecting on IFPRI’s ‘2020 Vision Initiative’
Discussion on the achievements and remaining challenges since IFPRI’s landmark series that aimed to catalyze global action to eradicate hunger & malnutrition while protecting the environment.
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5th Annual Agriculture, Nutrition & Health (ANH) Academy Week
Coordinated by IMMANA, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), London School of Hygiene & Tropical Medicine (LSHTM), and the London Centre on Integrative Research in Agriculture and Health (LCIRAH)
IFPRI is participating in ANH Academy Week that will bring together a community of researchers, practitioners and policymakers from across the world working at the intersection of agriculture, nutrition and health to foster knowledge exchange, innovation and learning, touching on COVID-19’s impacts on our shared work. Presenter(s) Title Date Time John McDermott Welcome Remarks 30-Jun 9:00am John […]
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Micronutrient status in the DR Congo: What to do when diet and blood measurements do and don’t align
Looking at the varying prevalence of zinc and vitamin A deficiencies among women and children.
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Significant economic impacts due to COVID-19 and falling remittances in Myanmar
An analysis shows a 41% decline in GDP during the two-week lockdown.
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Policy seminar: What is needed for gender-sensitive COVID-19 responses in agriculture and food security?
The pandemic poses new challenges for women's empowerment efforts.
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Virtual Event – How are food businesses coping with COVID-19 and its aftermath?
How are private food businesses adjusting to shifts in food demand and food safety requirements, on the one hand, and risks of supply chain disruptions, on the other? Watch video.
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Improving evidence for better policy making in Ethiopia’s livestock sector
Co-Organized by IFPRI, EIAR, and PSI
In collaboration with the Livestock Systems Innovation Lab (LSIL), the International Food Policy Research Institute (IFPRI) has been doing collaborative work over the last 3 years with the Ethiopian Institute of Agricultural Research (EIAR) and Policy Studies Institute (PSI) to study the livestock sector in Ethiopia. Analysis has been done on the consumption and markets […]
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Food Security as a Challenge in Post COVID-19
IFPRI’s Head of Latin American and Caribbean Program Eugenio Diaz-Bonilla is participating in a webinar that will consider the role of international law as a vehicle to build resilience for food security in the wake of the pandemic and towards the actualization of SDG two. This session is part of the Organization of American States’ Inter-American Law in times of pandemic […]
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COVID-19, low demand sink Malawi grain prices (FinNewsAfrica)
June 19, 2020
FinNewsAfrica (South Africa) published an article on grain prices in Malawi. of grain in Malawi have been lowering significantly owing to subdued demand amid the coronavirus (COVID-19) outbreak and increased availability of the commodity across the country. IFPRI-Malawi data indicated that prices fell in 13 markets and stayed constant in four of 26 markets sampled. IFPRI Malawi rated retail maize prices in Malawi […]
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Desertification and drought: the need to “produce more with less” and the role of innovation (Futuro a Fondo)
June 16, 2020
Futuro a Fondo (Spain) published an article that stated today, over 2 billion hectares of formerly productive land are degraded, and by 2030, food production will require another 300 million hectares of land. Land degradation can be neutralized through the search for solutions, with strong community participation and cooperation at all levels. IFPRI’s research was quoted, “Precision innovation is a long-term […]
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Silent food crisis is striking (Telangana)
June 16, 2020
Telangana (India) published an article on the food crisis that grew out of the COVID-19 health crisis. The levels of malnutrition and Severe Acute Malnourishment (SAM) are bound to go up significantly. Those who will bear the brunt of this debacle the most are children and expectant mothers, who must have healthy and nutritious food now but are […]
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The epidemic has brought an unprecedented supply and demand shock to the coffee industry! Global 25 million coffee producers affected, US and Canada Starbucks will close 400 stores (PCHome)
June 15, 2020
PCHome Online (China) reported on how coffee’s supply and demand has coped during COVID-19. According to the International Coffee Organization (ICO) and IFPRI reports, Volatile coffee prices: Covid-19 and market fundamentals, the price of coffee beans has experienced multiple surges and dramatic fluctuations in the past three months. The New Coronary Pneumonia epidemic has further exacerbated the volatility phenomenon, calling it an […]
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Farm Income, stressed this year, may drop sharply in 2021 (Successful Farming)
June 16, 2020
Successful Farming (Agriculture.com) published an article stating U.S. farm income, under pressure this year from the trade war and coronavirus pandemic, could fall off a cliff next year when record-setting federal payments are due to end. Senior Research Fellow Joseph Glauber said, Farm income has been pretty flat for a long time now influenced by large global crops that have […]
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COVID-19: For pregnant women, it’s a tougher battle (Daily Trust)
June 18, 2020
Daily Trust (Nigeria) reported on COVID-19, nutrition, and pregnancy. Poor diet is a common experience of low-income households during the lockdown. IFPRI said poor households in low and middle-Income Countries, like Nigeria, would have dramatic income effects due to “widespread unemployment resulting from COVID-19 mitigation measures” (see blogpost, COVID-19 lockdowns are imposing substantial economic costs on countries in Africa by James Thurlow). Also reflecting both […]
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The threat COVID-19 poses to global food security (Borgen Project)
June 18, 2020
Borgen Project published an article on global food security and COVID-19. Former Director General Shenggen Fan stated, “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.”
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To achieve total irrigation, Nitish Kumar must subsidise water pumps, not electricity (The Wire)
June 19, 2020
The Wire (India) published an op-ed by Research Fellow Avinash Kishore who wrote about irrigation issues in the Eastern India state of Bihar. It is the first time agricultural needs have placed as a top concern in an election. He stated, “The state must also combine the provision of irrigation with public procurement of rice and wheat and improved access to […]
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Govt to buy more from farmers (Daily Star)
June 18, 2020
Daily Star published an article saying that In the wake of a sluggish progress in the government’s Boro procurement program, the food ministry has lifted the ceiling for paddy and wheat purchase from an individual farmer to six tonnes from the previous three tonnes. An IFPRI study said paddies usually have a higher level of moisture and it is difficult for farmers to dry their […]
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David Laborde: How to help LDCs stay food secure through COVID-19 (Trade For Development News)
June 18, 2020
Trade4DevNews published an interview with Senior Research Fellow David Laborde who discussed the challenges and opportunities for food security in least developed countries amidst the COVID-19 pandemic and presents the IFPRI Food Export Restrictions Tracker. Laborde stated that keeping the flow of goods, in particular food products, within countries and across countries as undisrupted as possible, is key, and something governments must […]
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“I see parallels with the collapse of the Eastern Bloc” (Faz.net)
June 19, 2020
Faz.net (Frankfurter Allgemeine [Germany]) interviewed Director General Johan Swinnen on the predicted global food crisis as a result of the COVID-19 health crisis. Swinnen said, “IFPRI models show that the economic recession and lockdowns without intervention could cause 150 million people to become extremely poor– 80 million in Africa, 40 million in Asia. I’m not talking about poverty, I’m talking about extreme poverty, poverty affects a […]
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Trump farm bailouts raise risks of reprisals from trade partners (Bloomberg)
June 18, 2020
Bloomberg published an article stating President Donald Trump’s billions in bailout payments for farmers probably pushed the U.S. past international treaty limits on subsidies, potentially inviting retaliation from trading partners. Senior Research Fellow Joseph Glauber explained that trade rules have complex procedures for determining which “crop year” to attribute aid payments. Whether other countries pursue retaliation this time will probably […]
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CGIAR Announces COVID-19 Hub
June 24, 2020
As the impacts of COVID-19 spread across the globe, the virus threatens more than health systems worldwide. It also poses serious risks to food security; local businesses and national economies; and hard-fought progress by stakeholders at all levels towards the Sustainable Development Goals. The global response to the pandemic must be swift and science-based, harnessing […]
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New Study: Indian diets fall short of EAT-Lancet reference diet recommendations for human nutrition and environmental health
June 23, 2020
New Delhi: Compared to an influential diet for promoting human and planetary health, the diets of average Indians are considered unhealthy: comprising excess consumption of cereals but not enough consumption of proteins, fruits, and vegetables, according to a new study by researchers from the International Food Policy Research Institute (IFPRI) and CGIAR research program on […]
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How to ensure effective government responses as COVID-19 spreads to rural areas
Rural residents face a distinct set of pandemic challenges.
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Policy seminar: Micronutrients in emergencies – how can we prevent an increase in hidden hunger?
The COVID-19 crisis could set back efforts to eliminate micronutrient malnutrition—but it doesn't have to.
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IFPRI Insights: COVID-19 Special Issue (June 22)
Safety Nets, Food System Transformations, and the Role of Trust in Policy Response
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Alimentación en tiempos de pandemia: Realismo sin magia
Implementando políticas para superar la pandemia en lo inmediato, y mirando al futuro.
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Social safety nets are crucial to the COVID-19 response. Some lessons to boost their effectiveness.
Many countries have already implemented social assistance programs, but more challenges lie ahead.
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2020 China and Global Agricultural Policy Forum: Building up food systems with inclusiveness and competitiveness
Navigating innovation amid a global pandemic.
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COVID-19 and the promise of food system innovation
Pandemic lockdowns have sparked creative responses to match shifting food supply with demand—showing the possibility of broader reinvention.
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Episode 6: The Power of Safety Nets in Egypt
Can impact evaluation drive changes in the design of social safety net programs? This episode features Egypt’s Minister of Social Solidarity and Social Protection Nivine El-Kabbag along with IFPRI researchers Clemens Breisinger and Hoda El Enbaby. In a conversation with Sivan Yosef and Drew Sample, they share the story of how IFPRI collaborated with the government of Egypt to evaluate the country’s first national conditional cash transfer program, Takaful and Karama. The research […]
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COVID-19 & Global Food Security
IFPRI’s Director General Johan Swinnen is participating in the fourth installment of the COVID-19 and International Development virtual event series sponsored by DCID and the Sanford School of Public Policy. While COVID-19 has touched nearly every country in the world, low- and middle- income countries are particularly vulnerable to compounded effects of the pandemic. In many places, […]
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Fear of food crisis in the wake (Bistandsaktuelt Magazine)
June 12, 2020
Bistandsaktuelt Magazine published an article about COVID-19 leading to a global food crisis. The article referenced an IFPRI study of 600 households that found many people now live on scarce savings and have difficulty in obtaining enough food. Senior Research Fellow Kalle Hirvonen said, “The situation is not dramatic yet. Most have managed to survive on their savings. However, we are […]
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The corona crisis can lead millions into poverty (Bistandsaktuelt.no)
May 16, 2020
Bistandsaktuelt.no (Norway) published an article suggesting that the loss of work and income in the wake of COVID-19 can lead millions of people in developing countries into extreme poverty. What kind of world will be seen after COVID-19 is uncertain. According to IFPRI, five weeks of closure (lockdown)cost Nigeria $ 18 billion or a 38 percent fall in the country’s value creation. The loss is greatest […]
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COVID crisis has shown India’s food policy must have buffer stocks at community level too (The Print)
May 24, 2020
The Print (India) published an op-ed from Shalander Kumar, Arabinda Padhee, and Research Fellow Anjani Kumar. The authors state that “easing of lockdown restrictions to revive the Indian economy may suggest the end of the COVID-19 ordeal for agriculture. Following the Union government’s recommendations, many states… let farmers sell farm produce anywhere. This is an opportunity to develop consensus across states to reform […]
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Can Nigeria Emerge Post COVID-19 Global Agro-exports leader? (The Independent)
June 09, 2020
The Independent (Nigeria) published an article that Peter Esele, former President of TUC relying on IFPRI’s study said, a possible global GDP loss of 5% this year could push another 147 million people into extreme poverty, more than half of them in sub-Saharan Africa (see blogpost, Poverty and food insecurity could grow dramatically as COVID-19 spreads). He said, “As […]
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Boro procurement far from target (Daily Star)
June 11, 2020
Daily Star (Bangladesh) reported on how the government has been able to buy a very insignificant quantity against its target this year, raising concerns that efforts to provide food to the poor amid the COVID-19 crisis might suffer a setback without adequate stock. The government plan had been to buy much more. Country Representative and Senior Research Fellow Akhter […]
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Researchers say Corona, which is worried about food security, is putting pressure on Addis Ababa residents (Ethiopian Reporter)
June 11, 2020
Ethiopian Reporter published an article about the fear of a global food crisis and how it pertains to Addis Ababa. Currently, food inflation has increased by more than 23 percent, and important food inputs are slowly moving away from the market, not only for the low-income population but also for those with low-income food choices. IFPRI has completed […]
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Food enterprises: In keeping with standards (Financial Express)
June 11, 2020
Financial Express (India) published an op-ed by Senior Research Fellow Devesh Roy, Ruchira Boss, and Mamata Pradhan. The authors wrote that farmers need to have real-time information on niche commodities and their prices to be able to tap on global export markets.
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The COVID-19 pandemic: Impact on nutrition and how to protect vulnerable people in Rwanda (Rwanda News Agency)
June 10, 2020
Rwanda News Agency published an article on a project funded by the Netherlands Foreign Affairs and IFPRI. The project highlights the potential impacts of COVID-19 on food and nutrition systems in Rwanda and proposes some strategies to protect vulnerable groups.
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PM-KISAN and the Adoption of Modern Agricultural Technologies (Economic and Political Weekly)
June 12, 2020
Economic and Political Weekly (India) published an op-ed by Deepak Varshney, former IFPRI-South Asia Region director PK Joshi, and Senior Research Fellows Devesh Roy and Anjani Kumar on the PM-Kisan scheme that aims to provide income support to farmers for easing their liquidity needs to facilitate timely access to inputs. The authors study finds utility of income support suggest that the spending […]
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COVID-19 economic crisis: When foreign loan is detrimental to local economy (The Nation)
June 10, 2020
The Nation (Nigeria) published an article discussing the agriculture contribution to Nigeria’s nominal GDP. In 2019, agriculture contributed about 22.12% to total Nigeria’s nominal GDP. As Nigeria plans its response to the health crisis, it fears a food shortage and losses in the food supply. IFPRI has projected that an extra 148 million people will fall into extreme poverty if the […]
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Food security: Pandemic makes Africans poorer, hungrier (Global Diaspora News)
June 10, 2020
Global Diaspora News published an article on how the COVID-19 health crisis will lead to a global food crisis. COVID-19 will exacerbate food shortages, and an additional 147 million people may slide into extreme poverty with more than half of these coming from Sub-Saharan Africa (see blogpost, Poverty and food insecurity could grow dramatically as COVID-19 spreads). According to IFPRI, the world stares at a […]
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DBT proves an efficient channel in disbursing COVID relief (Hindu Business Line)
June 10, 2020
Hindu Business Line (India) published an op-ed by Research Fellow Anjani Kumar, Deepak Varshney, and former South Asia Region director PK Joshi that discussed findings from their study. Field studies in the rural districts of three big States — Rajasthan, Madhya Pradesh, and Uttar Pradesh — show that the government has managed to provide emergency relief to the vulnerable […]
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Tunisia – Expected loss of the service sector of 255.3 thousand jobs (Turess)
June 10, 2020
Turess (Tunisia) reported on estimated job loss in the country that is already struggling with structural difficulties. COVID-19 has exacerbated those challenges. A report from IFPRI and partners stated, “The impact of COVID-19 on the economy, the agro-food sector and households in Tunisia” revealed alarming data. The report indicates that the COVID-19 crisis could lead to a 46.4% drop in the country’s GDP during the second […]
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Escalating trade tensions with China threaten to weaken US stock rally (SP Global)
June 11, 2020
SPGlobal published an article stating that Growing tensions between the U.S. and China could knock the nearly 40% rally in the U.S. stock market off course as billions of dollars of trade and supply chain ties hang in the balance, potentially compounding the harm inflicted by the coronavirus. Senior Research Fellow Joseph Glauber said, “It would be a huge mistake […]
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Beef prices soar, food inflation is highest in more than eight years (Agriculture.com)
June 11, 2020
Agriculture.com (Successful Farming) published an article stating food prices rose sharply for the second month in a row, with beef recording its largest one-month increase ever, as the U.S. food inflation rate hit 4% in May. It is the highest rate since January 2012. Senior Research Fellow Joseph Glauber said, “The problems in meatpacking plants do not seem over, although […]
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Who has been hit hardest by South Africa’s lockdown? We found some answers (The Conversation)
June 11, 2020
The Conversation published an op-ed by EPTD Division Director Channing Arndt, Senior Research Fellow Emeritus Sherman Robinson, and Scientist Sherwin Gabriel that stated in the case of South Africa, the lockdown policies are relatively stringent, and the economic impacts large. Along with analysis and recommendations, the authors said, “With a catastrophic global pandemic coming on top of more than a […]
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Farmers get billions in virus aid, and Democrats are wary (New York Times)
June 07, 2020
New York Times published an article on the Trump administration’s $28 billion effort in 2018 and 2019 to compensate farmers for losses from its trade wars. The subsidies have been criticized as excessive, devised on the fly, and tilted toward states politically important to Republicans. Senior Research Fellow Joseph Glauber stated that given the track record with the trade relief […]
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Interview: IFPRI’s Johan Swinnen on the COVID-19 pandemic, food security, and building future resilience
Creating more inclusive food systems for a post-pandemic world.
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Online Talks – Bridging Research and Policy Responses to COVID-19
IFPRI is participating in two online talks on bridging research and policy responses to COVID-19. These webinars will bring together academics and policy-makers to synthetize responses on the most relevant topics for the Rome-based food and agriculture Agencies: The future of the value chain, food security, women, youth and vulnerable groups in the post-coronavirus era. […]
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Study suggests that climate smart agriculture can boost yields, reduce hunger and emissions globally
A new paper is the first to quantify the potential global impact of using CSA in food-crop production.
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Trouble in paradise: the particular problems of island nations in the Covid-19 crisis (New Statesman)
June 04, 2020
New Statesman (Latin America) published an article on the gloomy future for small island developing states (SIDS). Senior Research Fellow David Laborde said, “Based on their size, they could not mitigate internally a drought or a cyclone,” unlike a destination such as Mozambique or Brazil, where only a part of the country is disrupted when a disaster or disruptive event […]
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IFPRI Malawi Monthly Maize Market Report: May 2020 (ReliefWeb)
June 03, 2020
Relief Web reported on the latest Malawi Monthly Maize Market, developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of daily maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, or other agricultural […]
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Post-COVID-19 pandemic: What’s it mean for agriculture? (The Westerner)
June 03, 2020
The Westerner published an article on the possibility of a COVID-19 virus and epidemic happening to crops. Senior Research Fellow Joseph Glauber states that we wouldn’t be thinking about a crop plague but for COVID-19. The impact on the health of farm labor and workers in the meatpacking plants rises to the top. Then there is the disruption of supply chains causing rising retail […]
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Look back and learn: How past pandemics and epidemics inform COVID-19 response (The New Humanitarian)
June 04, 2020
The New Humanitarian published an article on eight takeaways from 25 years of reporting on global health crises. The article referenced the IFPRI book, HIV/AIDs and food and nutrition security by Senior Research Fellow Stuart Gillespie and Suneetha Kadiyala on how the “destructive relationship” between HIV/AIDS and hunger became clear. IFPRI measured the impact of the disease on household-level income, especially for those who depended on farming.
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Report: This year’s national grain output is expected to have a weaker impact on hog farming (51Zhujia.com)
June 04, 2020
51Zhujia.com (China) published an article on the release of IFPRI’s 2020 Global Food Policy Report and its findings as they pertain to China and the global food supply. The Report uses the Chinese social accounting matrix multiplier analysis method of 149 departments in 2017 to comprehensively simulate and evaluate the potential impact of the epidemic on agriculture and related industries and […]
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Daily Current Affairs: News on June 4, 2020 at home and abroad (Zook News)
June 04, 2020
Zook News summarized the week of educational information in China and included a short review of the 2020 Global Food Policy Report. It stated that the food supply is expected to reach 670 million tons which can provide strong support for winning the epidemic prevention and control battle, and achieving the year’s economic and social development goals and tasks.
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Report: This year’s national grain output is expected to have a weaker impact on hog farming (Easy Money)
June 04, 2020
Easy Money (China) published an article on the release of IFPRI’s 2020 Global Food Policy Report (GFPR) and its findings as they pertain to global and China’s food supply. The Report believes that keeping the strategic bottom line of “absolute food security and basic grain self-sufficiency” is the most fundamental competitiveness goal of China’s grain industry. The Report also covers […]
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Examining Biden’s farm bankruptcy claim (Fact Check)
June 02, 2020
Fact Check reported on a claim made by US Presidential Candidate Joe Biden that farm bankruptcies increased last year “due largely to Trump’s unmitigated disaster of a tariff war.” Senior Research Fellow Joseph Glauber said it was impossible to know what caused the bankruptcies because so little information about those farm operations is publicly available. “I don’t think it […]
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Editorial: Let’s take note of fears of a spiraling food crisis (B&FT Online)
June 01, 2020
B&FT Online published an editorial on data produced by Burkina Faso. Data show West African traders of perishable produce and livestock have seen losses of 10 – 30% since health restrictions took effect, resulting in disruptions of transportation and closure of markets. According to the IFPRI blogpost, COVID-19 lockdowns threaten Africa’s vital informal urban food trade, by Senior Research Fellow Danielle […]
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A silver lining amidst COVID-19 pandemic (Citizen TV)
May 30, 2020
Citizen TV (Kenya) published an article on the improvement of the environment. The earth is breathing again and its link to the ongoing global health emergency is no coincidence or stuff of fate. IFPRI’s 2020 Global Food Policy Report (GFPR) was referenced. The article stated warnings from the GFPR of irreversible ecosystem losses should climate change, deforestation, land degradation and water pollution becomes the […]
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Food budget to be 16pc bigger (Daily Star)
June 04, 2020
Daily Star (Bangladesh) published an article on the government’s plan to buy food grains to shield the poor against hunger amid the COVID-19 pandemic. Senior Research Fellow and country representative in Bangladesh, Akhter Ahmed said the government should focus more on providing food for free instead of selling foodgrains at subsidized rates. This is because programs like OMS and FFP are prone […]
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COVID-19 threatens regional food security (Zimbabwe Herald)
June 05, 2020
Zimbabwe Herald published an article on the Covid-19 pandemic and how the global lockdowns pose a serious threat to food security across the entire Southern Africa region which is already battling a drought caused by poor rains in the just ended cropping season. Director General Johan Swinnen stated countries that rely heavily on imported food to meet demand are at risk from supply chain failures, especially in […]
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Trust in science and in government plays a crucial role in COVID-19 response
Breakdowns in public confidence can endanger public health.
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Johan Swinnen, Director of the International Food Policy Research Institute: Take powerful measures to deal with the global increase in poverty and hunger (Sohu.com)
June 04, 2020
Sohu.com reported on reported on the Beijing launch of IFPRI’s 2020 Global Food Policy Report. Director General Johan Swinnen was quoted in the article. He stated that as the COVID-19 epidemic and its economic impact sweep across the world’s poorest regions, more people will fall into poverty and food crises. In a new scenario analysis, without intervention, by the end of 2020, more […]
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India Inc warns of social issues if growth does not revive soon (Business Standard)
June 03, 2020
Business Standard (India) published an article stating that economic recovery needs to be the government’s immediate concern or social issues could arise following the COVID-19 crisis and its impact on the livelihood of the poor. Director General Johan Swinnen was quoted, that IFPRI’s “analysis shows that almost 150 million people globally might fall into extreme poverty due to the COVID crisis […]
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Trump’s promised farm bonanza from China deal far from fulfilled (BNN Bloomberg)
June 05, 2020
BNN Bloomberg published an article stating that President Trump’s promise that his phase one trade deal with China would provide a $36.5 billion election-year bonanza for his rural base was always a stretch, but now, may never be fulfilled. Senior Research Fellow Joseph Glauber said, “There’s absolutely zero chance” of reaching the purchase commitment announced in January when […]
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IFPRI Insights: June 2020
COVID Impacts Food Consumption; New Country Sites; and more
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As lockdown fuels food shortages, Africa goes online for groceries (Reuters)
June 06, 2020
Reuters, in an article on food shortages stated that In many African countries, measures put in place to slow the spread of COVID-19 have made it harder for people to access affordable, nutritious foods, sparking warnings from aid groups that the pandemic will worsen malnutrition rates. According to IFPRI (blogpost, Poverty and food insecurity could grow dramatically as COVID-19 spreads, […]
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World Food Safety Day 2020: COVID-19 offers an opportunity for India’s food systems to deliver on safety and health
Awareness of the importance of food systems hygiene is on the rise.
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Water and Irrigation Policy and Institutions
Improving water governance and management sustainably for poor women and men contributes to climate resilience, poverty reduction, and food security and nutrition.
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Risk and Insurance
Availability, affordability, and quality of financial instruments for small farmers, bankers, and insurers to reduce agricultural risk, such as agricultural insurance and risk-contingent credit can increase resilience and improve rural livelihoods, when bundled with other risk management tools.
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COVID-19
IFPRI is actively working to support evidence-based policymaking in the context of COVID-19 at national, regional, and global levels.
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How are African governments responding to avert a COVID-19 hunger crisis?
Ceres2030– a joint initiative by IISD, the International Food Policy Research Institute (IFPRI), and Cornell University –provides the donor community with a menu of policy options for directing their investments, backed by the best available evidence and economic models. With the global economy reeling from COVID-related measures, the world faces the risk of a dramatic rise […]
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Assessing the Impact of COVID-19 on Myanmar’s Economy and the Impact of Falling Remittances on Poverty
COVID 19 and the mitigation policies imposed to control the spread of the disease have resulted in unexpected shocks to Myanmar’s economy. When industries and businesses must suspend operations, such policies have the potential to create catastrophic direct impacts on economic sectors. Additionally, COVID-19 pandemic impacts the remittances that Myanmar households receive from domestic and […]
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IFPRI Insights: COVID-19 Special Issue (June 4)
Ethiopia Hard Hit by Disruptions; the Need for Water Security; and more.
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Water in the COVID-19 crisis: Response, recovery, and resilience
How water connects the many global systems now being disrupted by the pandemic.
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Economic Impacts of COVID-19 on Growth, Poverty and Food Systems in Malawi: Initial Results
IFPRI-Malawi is organizing a webinar on initial results undertaken by IFPRI of the modeling of the short-term economic impacts of COVID-19 in Malawi. Two scenarios are considered: (a) 2 months of social distancing plus external shocks in April/May; (b) the proposed (but not implemented) 21-day lockdown plus social distancing and external shocks, each followed by either fast or […]
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Oxford Policy Management
Oxford Policy Management (OPM) is a UK-based international development consulting firm working to achieve growth and reduce poverty in low- and middle-income countries.
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Virtual Event – Social Safety Nets and COVID-19: Can we protect food security and nutrition?
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
How have social safety net programs responded to COVID-19? Are food security & nutrition issues effectively addressed with these responses? What and where are opportunities and future challenges? Watch Video
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African Agricultural Trade under the Health Crisis Pressure: Presentation of the 2019 African Agricultural Trade Monitor (AATM) and Discussion around the Potential Effects of Covid-19
The AATM 2019 presents a description of the most important barriers to the integration of trade in Africa, a presentation of successful trade agreements and less efficient agreements at regional level, an identification of the most competitive sectors and a study of the characteristics of specialization. by sector. The report also offers an assessment of […]
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Are digital technologies the answer to food system transformation in Africa during Covid-19? Lessons from Kenya
During this webinar, insights will be shared on the strong institutional, policy and programmatic developments that are making Kenya one of the frontrunners on agricultural digitalization across the continent and how digital technologies can provide some immediate and longer-term answers to securing food supplies in Africa’s urban areas in the context of COVID- 19. Discussions […]
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Board for International Food and Agricultural Development 181st Public Meeting
Food Security and Nutrition in the Context of COVID-19: Impacts and Interventions
IFPRI is participating in BIFAD’s 181st public meeting on June 4, 2020. The novel coronavirus (COVID-19) pandemic and measures put in place to stop its spread will have impacts on all intermediate results of the U.S. Government Global Food Security Strategy, including agricultural productivity, livelihoods, markets, trade and policy actions, food consumption and nutrition, hygiene […]
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China and Global Agricultural Policy Forum: China Agricultural Sector Development Report 2020 and IFPRI 2020 Global Food Policy Report
Co-Organized by the Chinese Academy of Agricultural Sciences (CAAS) and IFPRI
2020 is a special year for China as it marks the deadline to achieve goals of building a moderately prosperous society in all respects, implementing the 13th five-year plan, and winning the decisive battle against poverty. This launch event will discuss how China should continue to develop its agricultural industry in a global context to meet the […]
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American Society for Nutrition Live Online 2020
IFPRI is participating in the American Society for Nutrition Live Online 2020 event on June 01-04, 2020. The event will include lectures, scientific sessions, satellite programs, virtual abstract presentations, virtual exhibits, and more. Nutrition in a Pandemic Environment COVID-19’s Pathways of Impact on Nutrition (June 02, 2020 — 10:30am – 10:45am) Panel Discussion (June 02, 2020 — […]
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Ripple marks: Climate change leaves mark on water; impacts the vulnerable more (Daily Hunt)
May 25, 2020
Daily Hunt (India) published an article on how climate change has a significant impact on water – direct or indirect – leading to serious social and economic issues in highly vulnerable countries such as India. Millions of poor are struggling to live with low adaptive capacity, fast diminishing reliable water resources, large-scale wetland degradation, and unsustainable water management. A recent IFPRI study, Role of water […]
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Ag Trade in a post-Coronavirus World (Successful Farming)
May 26, 2020
Successful Farming published an article on how the U.S. agricultural trade policy, China’s push to reconfigure international supply chain lines, the entrance of Brazil and Ukraine into the commodity export markets, and the coronavirus pandemic have all disrupted the once relatively stable U.S. corn and soybean export markets. Senior Research Fellow Joseph Glauber stated, “Obviously, the direct impact on the health […]
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COVID-19 in Tunisia: A week of confinement costs 1% of GDP (Kapitalis)
May 27, 2020
Kapitalis (Tunisia) reported on the economic toll COVID-19 lockdowns have had on Tunisia. The article discusses an IFPRI policy note that states the empirical data used are very credible since it comes from the Tunisian Institute for Competitiveness and Quantitative Studies (ITCEQ). The authors used simulation techniques at the cutting edge of econometric methods. Weeks of confinement in […]
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Joint and unprecedented shock to coffee supply and demand: ICO report (Agro Negocios Peru)
May 27, 2020
Agro Negocios Peru reported on fluctuating coffee prices. The article quoted from the joint ICO and IFPRI study, Volatile coffee prices: Covid-19 and fundamentals. “The new coronavirus represents a joint and unprecedented shock to supply and demand in the global coffee sector, and constitutes a huge challenge for coffee producers, agricultural workers, and members of the first stages of the chain […]
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Food Trade And Food Security In The Coronavirus Pandemic (European Parliamentary Research Service Blog)
May 27, 2020
EPRS published an article on the food supply during the pandemic. The article quoted IFPRI’s research stating that as of 25 May 2020, 11 countries apply active binding food export restrictions, among them Kazakhstan (buckwheat, sugar, etc.), Russia (wheat, rye, barley, etc.) and Ukraine (buckwheat, buckwheat grain).
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COVID-19: West African traders losing 30 percent of produce to movement restrictions (Sahara Reporters)
May 27, 2020
Sahara Reporters in an article on trade and restrictions featured Senior Research Fellow Antoine Bouët who said, “Although governments across the region have said food items are among a list of essential items that can move freely, most of the trade in the country is done informally and in small quantities. Very often, these measures consist of the screening of trucks crossing the border […]
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Urgent food help to Africa strained (MoneyWeb)
May 28, 2020
MoneyWeb reported on food help needed in Africa. As efforts to curb the spread of coronavirus continue, millions of Africans are struggling to afford basic foodstuffs. David Laborde, a senior research fellow at IFPRI said, “African people are missing income to buy food. We are dealing with the number of poor people in Africa that we’ve never seen before. You are […]
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Targeting and prioritization of impoverished and food-insecure populations affected by COVID-19: Safeguarding and scaling up assistance for people most at risk – May 2020 (Relief Web)
May 28, 2020
Relief Web reports on the recent World Food Program report. The report focused on targeting and prioritization of impoverished and food-insecure populations affected by COVID-19. This report quotes Stuart Gillespie and Alan Whiteside’s IFPRI blog on How COVID-19 may impact food and nutrition security as well as David Laborde, Will Martin, and Rob Vos’s IFPRI blog on Growth of poverty and food insecurity. Republished in Nigeria News Shafaqna.
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COVID-19 and food protectionism (VoxEu)
May 24, 2020
VoxEu published an article asking could COVID-19 lead to a global food crisis? As the virus spreads around the world, there are concerns that global food security could come under pressure according to Senior Researcher David Laborde et al. and Senior Researchers Will Martin and Joseph Glauber. Although initial conditions in global food markets in the face of COVID-19 pandemic are good, […]
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COVID-19: CBN and Emefiele’s proactive leadership (Vanguard)
May 25, 2020
Vanguard (Nigeria) published an article on the Central Bank of Nigeria and its leadership. The article quoted IFPRI in explaining that about 37 countries enacted various forms of food restrictions even in countries where average production exceeds domestic consumption. The development underscores the need for self-sufficiency at least in the production of some basic items, especially food.
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African countries to urgently expand food reserves, keep food supply flowing (AllAfrica)
May 27, 2020
AllAfrica.com reported on a two-day webinar hosted by the African Development Institute (ADI) has urged African countries to expand their food reserves, keep food supply flowing and boost their agriculture budgets to avert a possible hunger pandemic, partly caused by the COVID-19 pandemic. The webinar, organized in partnership with the African Association of Agricultural Economists (AAAE), featured […]
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Nigeria needs to increase food production to feed itself, experts say (Radio France International)
May 27, 2020
Radio France International published an article about Nigerian President Muhammadu Buhari’s call to farmers. He said, “We don’t have money to import so we must produce what we have to eat.” Kwaw Andam, director of the Nigeria Strategy Support Program said, in a recent IFPRI report that “food supply was exempted from most restrictions during the height of the lockdown […]
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China and trade (Central Radio and Television International Online)
May 27, 2020
Central Radio and Television International Online (China) interviewed Senior Research Fellow Joseph Glauber in a three-part video interview. The first, on the needs of food systems today, Glauber said, “What we’ve seen over the last few months is the need for flexibility in the food system and technology to protect the food systems against biosafety issues like the coronavirus.” In a subsequent interview, […]
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West African food trade under strain as COVID-19 shuts borders (Reuters)
May 27, 2020
Reuters published an article on what traders in West Africa are confronting because of restrictions imposed by governments in response to COVID-19 that are crippling the informal trade in perishable goods and livestock like never before. Senior Research Fellow Antoine Bouët stated, “That informality makes it especially vulnerable to coronavirus restrictions, even when governments carve out exemptions for trade. Very often, these measures consist of the screening of trucks […]
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Virtual seminar: Build on knowledge, translate to action with the 2020 Global Food Policy Report
Insights from the GFPR's inclusive food systems theme in light of the COVID-19 crisis. Co-organized with the Netherlands Ministry of Foreign Affairs.
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Gender-Sensitive Risks and Options Assessment for Decision Making (ROAD) to Support Work in Freedom Phase 2 (WiF-2)
Study understands how the FCDO supported ILO led program Work in Freedom Phase 2 (WiF-2) has contributed to reducing forced labor and trafficking.
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Evento Virtual – Alimentación en tiempos de pandemia: realismo sin magia en ALC
América Latina y el Caribe (ALC) es uno de los principales contribuyentes a la seguridad alimentaria mundial y a los servicios ecosistémicos globales, incluidos el secuestro de CO2 y la biodiversidad. Sin embargo, la región también está sufriendo de degradación ambiental, particularmente a través de las altas tasas de deforestación. Además, ALC es la región […]
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Leveraging local knowledge to map and link agricultural plots to farmer practices
Having farmers outline their plots on tablets can save time and effort in research, a study shows.
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Inflation drops to 9.4% (Face of Malawi)
May 19, 2020
Face of Malawi published an article that discussed where Malawi’s inflation rate stands. Malawi’s inflation decelerated by 0.4 percentage points in April 2020 to 9.4 percent, thanks to continued declining food prices, figures from National Statistical Office (NSO) show. The headline inflation is, however, 0.3 percentage points higher than the 9.1 percent rate recorded in April 2019. A […]
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COVID-19 and food insecurity early warning (Red Team Analysis)
May 20, 2020
The Red Team Analysis reported on its latest analysis and delivered a first early warning about food insecurity resulting from the COVID-19 pandemic. The danger is rising and deserves further and more in-depth analysis and monitoring. The article included IFPRI’s COVID-19 Food Trade Policy Tracker (formerly Food Export Restrictions Tracker).
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The BMZ is fighting hunger for the time being without a conference (Welt-Sichten)
May 20, 2020
Welt-Sichten (Germany) reported on the cancellation of the annual BMZ conference as well as a large-scale study. The study (from Cornell University, IISD, and IFPRI) results should flow into development cooperation and the further design of the special hunger initiative.
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Hunger disaster strikes millions as a result of corona (Arbejderen)
May 20, 2020
Arbejderen (Denmark) reported on hunger and food insecurity in the midst of COVID-19. 6,000 children can die each day for the next six months. Not primarily from COVID-19, but as a result of hunger and collapse in an already inadequate health care system. IFPRI’s study revealed, at the global level, COVID-19 will throw 147 million more people into […]
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China and Covid-19 (Aperta Contrada)
May 20, 2020
Aperta Contrada (Italy) published an article on the latest reports on what is known about China and COVID-19. One report from IFPRI and Stanford studied the spread of the virus in rural areas. Research revealed that very tight isolation measures had been taken in all villages, that social distancing tools such as masks were available in more than 95% […]
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COVID-19 spotlights CBN’s interventionist measures(NewTelegraph)
May 20, 2020
NewTelegraph (Nigeria) published an article on the interventionists policy from the Central Bank of Nigeria to deal with the economic and health sectors in the country. The CBN Governor cited research from IFPRI, that about 37 countries had enacted various forms of food export restrictions in response to COVID-19.
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Exploring agricultural research and extension linkages in Myanmar: A photo essay
Building better connections to bring the latest techniques and technologies to farmers.
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ICO Warns of Increased Coffee Price Volatility as Coronavirus Unfolds – Business Telegraph
May 20, 2020
Business Telegraph UK published an article on the newly released second report Volatile coffee prices: COVID-19 and market fundamentals in the ongoing series on COVID-19 and coffee. The Report from ICO and IFPRI notes that volatility is likely to continue given the fact that actors throughout the coffee chain will feel various supply and demand impacts at different times, while the […]
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COVID-19 Export Restrictions Threaten Global Food Supply (Law 360)
May 20, 2020
Law 360 published a blogpost on one aspect (the global food supply chain) of how the global economy has been directly affected by the pandemic. The post mentioned IFPRI’s COVID-19 Food Trade Policy Tracker (Food Export Restrictions Tracker) as a resource.
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Five stark COVID-19 warnings from the agriculture R4D sector(PreventionWeb)
May 20, 2020
PreventionWeb published an article on what is known about the COVID-19 crisis as related to agriculture including 1) food supply chains and markets in the developing world are at risk. The article mentions two new COVID-19-related IFPRI tools—the COVID-19 Food Trade Policy Tracker and the COVID-19 Food Price Monitor, and 2) the need for nutritious foods. IFPRI research, Affordability of the EAT-Lancet reference […]
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Experts fear worsening global food crisis if U.S. does not lead (Roll Call Online)
May 20, 2020
Roll Call Online published an article on the call from experts for humanitarian relief experts are calling on the U.S. government to play a leadership role in ensuring that global food supply lines remain open. The article quotes from the blogpost, COVID-19-related trade restrictions on rice and wheat could drive up prices and increase hunger by Timothy Sulser and Shahnila Dunston that says “Currently, […]
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Strengthening international cooperation in response to food crisis, “Chinese experience” is welcome (China Development)
May 21, 2020
China Development published an article on trade restrictions and the fear of a limited food supply in China. Director General Johan Swinnen said, “Due to the impact of the epidemic, about 150 million people will fall into the world; in extreme poverty, 80 million people are in sub-Saharan Africa, and another 40 million people are in South Asia. “On the […]
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3rd installment of the stimulus package: Sitharaman rolled out reforms for the farm sector (Economic Times)
May 16, 2020
Economic Times (India) reported on the new stimulus funds from the Modi government. Former Division Director of the South Asia Region P.K. Joshi said, “It is a comprehensive package for agriculture which will not only increase farmers’ income but also boost marketing infrastructure. The Rs 1-lakh-crore fund for agri-entrepreneurs, FPOs, and startups will ready our agriculture for future challenges.”
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Lockdowns put ASEAN’s self-sufficiency in spotlight (China Daily Global)
May 18, 2020
China Daily Global reported on how COVID-19 has forced most Southeast Asian governments to lock down their countries to stem the rise of infections. But measures meant to ensure public health safety have also led to disruptions in food supply. Senior Research Fellow Derek Headey said that Southeast Asian countries “need to keep trade channels open”. “There’s enough food […]
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Coronavirus: Africa increasingly vulnerable to zoonotic pathogens (The Africa Report)
May 19, 2020
The Africa Report published an opinion piece co-authored by A4NH’s John McDermott and colleagues. The opinion piece argued despite an increase in the movement of people and growing populations, health and social support systems across Africa have lagged as made evident during epidemic crises.
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Nanotechnology applications can boost agricultural output in emergencies (Mongabay)
May 18, 2020
Mongabay (India) published an article on how nanotechnology made easily adaptable for farmers can boost agriculture in times of emergency. Making the product as a “factory-in-a-suitcase” setup, can produce fresh nano pyrite that can be run with minimum energy input. Head of the Capacity Strengthening Program at IFPRI, Suresh Babu stressed further research to make this technology available at the farmer-level and […]
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How badly is Korona undermining world food security? (YLE Radio)
May 16, 2020
YLE Radio (Finland) also posted an interview with Division Director (Markets, Trade, and Institutions) Rob Vos.
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Is one consequence of the corona a new spike in food prices? (YLE)
May 16, 2020
YLE (Finland) published an article on whether global food prices will spike after COVID-19? It depends, among other things, on whether the large grain-exporting countries have enough restraint to keep trade going. Division Director (Markets, Trade, and Institutions) Rob Vos was quoted, “Similar price spikes [as in 2008] should not come in principle. However, there is a risk, some countries […]
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Chinese and foreign experts call for strengthening international cooperation to ensure smooth global food supply chain (Sohu.com)
May 19, 2020
Sohu.com published an article on international cooperation to cope with the impact of the disease, strengthen information sharing, and exchange of experience in global food-related fields, ensure the smoothness of the global food supply chain, and maintain food security. Former Director General Shenggen Fan was quoted, saying, “(These institutions) are also forming corresponding cooperation mechanisms to collect and share information. […]
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Food supply chains do not care if people go hungry (Al Jazeera)
May 22, 2020
Al Jazeera (Qatar) published a news report on impact of COVID-19 on global food chains. The report quoted Director General Johan Swinnen who said due to the pandemic, people will have less real income to pay for their food either due to income loss or rising food prices.
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Where’s the beef? Pandemic exposes cracks in US food system (Christian Science Monitor)
May 19, 2020
Christian Science Monitor published an article on how well the U.S. food supply has held up during the COVID-19 crisis, even though the pandemic has exposed shortcomings in a complex and often convoluted food system. Senior Research Fellow Will Martin explained, “When airlines, for instance, grounded flights, that also meant a slowdown in trade. Half of the world’s air freight goes in the […]
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Virtual event: COVID-19 and the global effort to end food loss and waste by 2030
Confronting new challenges to progress on a key Sustainable Development Goal.
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IFPRI Insights: COVID-19 Special Issue (May 21)
Analysis of COVID-19 Policy Responses in 18 Countries and more
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Survey suggests rising risk of food and nutrition insecurity in Addis Ababa, Ethiopia, as COVID-19 restrictions continue
Poor urban households are hit the hardest by pandemic control measures.
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Virtual Event – No backsliding: How can we re-orient food systems and health systems to protect nutrition and healthy diets in the context of COVID-19?
Co-Organized by IFPRI and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
How can we re-orient food systems and health systems To protect nutrition and healthy diets in the context of COVID-19?
Watch video
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IFPRI’s COVID-19 Policy Response (CPR) Portal: Identifying trends and implications for food systems
A new tool allows comparison of unfolding pandemic control and assistance measures in developing countries.
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Shorter supply chains needed to end hunger after pandemic: UN envoy (Climate Home News)
May 07, 2020
Climate Home News published an article on how the COVID-19 health crisis has heightened inequities of food availability and nutrition and that the upcoming 2021 Food System Summit aims to boost resilience and sustainability. The article quotes evidence from IFPRI’s COVID-19 Food Trade Policy Tracker that showed 21 countries that have responded to the pandemic with export restrictions.
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COVID-19’s long shadow darkens the future of Southeast Asia’s food security (ReliefWeb)
May 06, 2020
ReliefWeb published an article on concerns about the longer-term health of the subregion’s food systems –involving farmers, fishers, laborers, drivers, cold storage, food processors, retailers, and consumers–in the midst of battling the COVID-19 pandemic. Both FAO and IFPRI have projected sufficient rice stocks for the rest of 2020 in the wider Asia-Pacific region, the current measures needed to […]
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Ruben Echeverria Talks Global Food Policy (Food Tank Live)
May 01, 2020
Food Tank Live presented a podcast interview with Senior Research Fellow and former Director General of CIAT, Ruben Echeverria. He discusses the global south and developing countries where farmers faced a slew of challenges before COVID-19 and now even more. Echeverria says, “Every crisis is an opportunity to rethink things. The new generation thinks that food comes from somewhere; they’ve lost the connection […]
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IMF and World Bank data project increasing inequality between countries (Economia)
May 13, 2020
Economia published an article on ways in which the coronavirus is not a disease of equality. Be it race or income, some groups fare better than others during this pandemic. An IFPRI study shows that with the 1% drop in world activity – more optimistic than recent projections of a 3% decline in the global economy – the […]
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China trade advisers talk of renegotiating U.S. trade pact – Report (Agriculture.com)
May 11, 2020
Agriculture.com (China) reported that some Chinese trade advisers are arguing that Beijing should invalidate the Phase One trade agreement that de-escalated the Sino-U.S. trade war as retaliation for a U.S. coronavirus blame campaign. Senior Research Fellow Joseph Glauber said, “This is mostly saber-rattling in response to (President Trump’s) saber-rattling.”
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USA: Trade concerns for the rest of 2020 include COVID-19, China (Agro Meat)
May 11, 2020
Agro Meat (Argentina) published an article on comments made by Senior Research Fellow Joseph Glauber on the US-China trade agreements. Glauber said, “The two most important problems facing US exporters of agricultural products in the coming months are whether China is meeting its purchase commitments under the phase one trade agreement and what effect the coronavirus pandemic (COVID-19) will have on world trade. Glauber doubts whether China would […]
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COVID-19: Centre’s financial package through DBT attracts criticism (Daily Hunt)
May 12, 2020
Daily Hunt (India) published an article on the social protections set up in India to deal with the economic hardships brought on my COVID-19. The government claimed its interventions protected those vulnerable, but several experts differ. Research Fellow, Anjani Kumar stated that “The government should not fear duplication or ineligible individuals getting relief. If the government was interested in including […]
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Tool to track restrictions on food trade (3tres3.com)
May 12, 2020
3tres3.com announced the COVID-19 Food Trade Policy Tracker, a new tool developed by IFPRI tracks restrictions on food trade and assesses their effects on food availability.
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Pandemic could trigger a food crisis UN warns of global famine, 260 million people may be affected (i21st)
May 14, 2020
i21st (China) reported on the WFP’s warning about the COVID-19 health crisis leading to a global food crisis. Director General Johan Swinnen’s statement to the New York Times was cited. “There is no global food shortage or mass famine from the pandemic, yet. But logistics problems in planting, harvesting, and transporting food will leave poor countries unprotected in the coming months, […]
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Global food shortage worsens due to pandemic (Panama America)
May 08, 2020
Panama America published an article on how COVID-19 will disrupt the food supply and potentially cause global food shortages. Director General Johan Swinnen stated “There is no global food shortage or mass famine from the pandemic, yet. But logistics problems in planting, harvesting, and transporting food will leave poor countries unprotected in the coming months, especially those dependent on imports.” Systems […]
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Leveraging digital tools for adaptive food systems in India during the COVID-19 lockdown – ICRISAT (Global Diaspora News)
May 08, 2020
Global Diaspora News published an article on food systems in India during and in the aftermath of COVID-19. The article quoted Director General Johan Swinnen’s remarks from the New York Times, “While the system of food distribution and retailing in rich nations is organized and automated, systems in developing countries are ‘labor intensive,’ making these supply chains much more vulnerable to COVID-19 […]
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COVID-19’s Contribution to Global Poverty (Kompasiana)
May 14, 2020
Kompasiana (Indonesia) published an article on the long-term impact of COVID-19. An IFPRI study that was conducted by 30 survey institutions focused on Africa and South Asia finding that a reduction in global GDP of around 1% will add poverty to 14-22 million people.
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Farmers get raw deal on maize (The Nation)
May 10, 2020
The Nation (Malawi) published an article stating In the April Maize Market report, IFPRI stated that preliminary findings from the Institute’s countrywide maize price crowd sourcing activity showed that 69 percent of participating farmers sold their produce at 12 percent below the minimum farm gate price of K200 per kilogram.
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Only 1.34% of the farmers got the government-set price against their produce (Dhaka Tribune)
May 14, 2020
Dhaka Tribune published an article on the government procurement plan and boro rice. IFPRI carried out a study through its USAID-funded Policy Research and Strategy Support Program (PRSSP) in Bangladesh with the Ministry of Agriculture commissioning the task. The Study notes that each year the food department buys far more rice than paddy under its food procurement program. Senior Research Fellow, Country Representative, […]
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Global food security advocates call for restoring supply chains (Dhaka Tribune)
May 12, 2020
Dhaka Tribune reported on the recent open letter addressed to the United Nations, G-20, and all national governments sent by food security advocates who called for urgent action to ensure that adequate credit and agricultural inputs (seeds, fertilizers, and pesticides) are available when and where needed to strengthen the ability of the farmers to deliver. Derek Bylerlee, Vice-Chair, Board […]
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The color of money – Coronavirus in Argentina: poverty and pandemic, a tragic combination (Clarin)
May 07, 2020
The Clarin (Argentina) published an article stating that Argentina entered quarantine with 35.5% of its population submerged in poverty. COVID-19 has increased poverty. For Head of Latin America and the Caribbean Program Eugenio Díaz-Bonilla questions what comes next. “The IMF foresees a rapid recovery; other economists believe that it will be slower and the most pessimistic think that we will be in a […]
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From Grobocopatel to Sigman: what is expected of the field after the coronavirus (La Nacion)
May 14, 2020
La Nacion reported on a video conference among economists, businessmen, and academics organized by the Fauba Bioeconomy Directorate, led by Fernando Vilella, the UCA, the Latin American Center for Globalization and Prospective and The Millennium Project. Head of Latin America and the Caribbean Program Eugenio Díaz-Bonilla was among the leaders who debated proposals on the situation in Argentina and the world in the context […]
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Coronavirus: Lockdowns across Africa creating major economic loss (The African Report)
May 15, 2020
The Africa Report published an op-ed by Senior Research Fellow James Thurlow who writes, “It is too soon to assess the full economic impacts that COVID-19 lockdowns will have on developing countries. But early research indicates that many African economies are significantly impacted and that poorer households are struggling.” He states that though it is early into the research of […]
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Fixing the global food system after coronavirus (The Hill)
May 04, 2020
The Hill (USA) published an op-ed by Senior Research Fellow Ruben Eccheverria. He writes, “from panic-buying in Europe to bans on rice exports in Asia and rising food prices in Africa, the fragility of our global food system has been exposed by the coronavirus pandemic. …Yet, out of the urgency and necessity created by the shock of COVID-19, we have […]
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Trade restrictions are the wrong way to address food supply issues in the COVID-19 crisis (The Hill)
May 12, 2020
The Hill (USA) published an opinion piece by Senior Research Fellow Joseph Glauber on how the COVID-19 pandemic has caused many disruptions in the food distribution systems, ranging from health issues in meat and other food processing plants to impacts of lockdown procedures that have disrupted food chain flows. He writes, “While the impacts of trade restrictions may bring short-term […]
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Farmers’ hopes for respite from Trump-era struggles fade amid pandemic (Washington Post)
May 12, 2020
Washington Post published an article on how many agriculture companies struggle to escape virus economic fallout after enduring several years of trade wars. Senior Research Fellow Joseph Glauber‘s 2019 AEI study was quoted, “The trade damage estimates the USDA calculated likely substantially overestimated the impact for some U.S. producers (and potentially underestimated the impact on others.”
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The Coming Crisis: Preventing a Hunger Catastrophe amid the COVID-19 Pandemic
Co-Organized by FAO North America and the Alliance to End Hunger in conjunction with the House Hunger Caucus
IFPRI’s Director General Johan Swinnen is participating in a high-level congressional webinar briefing. The event will discuss the key findings of the 2020 Global Report on Food Crises and opportunities to prevent an unprecedented hunger catastrophe.
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Virtual Event – Micronutrients in emergencies: How can we prevent an increase in hidden hunger?
Co-Organized by the Micronutrient Forum and IFPRI
The event video, presenter slides, podcast, and a blog will be available in the days following the event. The COVID-19 pandemic is transforming our world. We are seeing rapid changes in areas such as health care delivery, food security, agriculture, and international aid prioritization. In addition to the immediate impact to health and society, the […]
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Virtual Event–Discussion on the Implications of the 2020 Global Food Policy Report for Eurasia
Co-Organized by the Eurasian Center for Food Security at Lomonosov Moscow State University, Westminster International University in Tashkent, the World Bank Group, and IFPRI
IFPRI’s 2020 Global Food Policy Report was officially launched on April 7 and highlights the critical role that inclusive food systems can play in maintaining food and nutrition security, looking specifically at obstacles and opportunities as well as the tools and technologies necessary for building inclusive food systems. COVID-19 is having an immense impact on […]
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Not sick, but severely affected (DS – de Standaard)
May 11, 2020
De Standaard (Belgium) published an article about how the effects of Western lockdowns trickle down into other parts of the world. Using Egypt as an example, an IFPRI blogpost, Economic impact of COVID-19 on tourism and remittances: Insights from Egypt states the various ways these lockdowns have affected the country. Director General Johan Swinnen adds, […]
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A looming food crisis on top of the coronavirus crisis: Roots, solutions, and international cooperation
Co-Organized by the Center for China and Globalization (CCG) and IFPRI
The ongoing global outbreak of COVID-19, which so far has infected some 4 million and killed over a quarter of a million people worldwide, continues to cause havoc on the global economy and is putting pressure on health systems. There are also increasing concerns that this health crisis could turn into a food crisis. The […]
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COVID-19 Policy Response (CPR) Portal
The Portal systematically captures policy responses through multiple channels, including population restrictions, social protection, trade, health, fiscal, and monetary measures.
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Work With Us: Opportunities at IFPRI
Diversity at IFPRI IFPRI staff are part of a vibrant, collaborative environment that facilitates, produces, and communicates evidence-based research aimed at reducing poverty, hunger, and malnutrition worldwide. The International Food Policy Research Institute (IFPRI) is an equal employment opportunity employer – F/M/Disability/Vet/Sexual Orientation/Gender Identity. We are committed to fostering diversity and inclusivity within its organization. […]
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COVID-19-related trade restrictions on rice and wheat could drive up prices and increase hunger
Modeling suggests export bans intended to buttress domestic food supplies could have wide impacts.
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Fixing the global food system after coronavirus
Finding ways to sustainably intensify the production of safe and nutritious food over the long term.
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Episode 5: Picturing a Better Crop Insurance
Can a smartphone camera help provide a safety net for smallholder famers?
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Virtual seminar: IFPRI researchers on COVID-19 emerging problems and country-level responses
Falling incomes may lead to rising poverty, food insecurity, and gender inequity.
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IFPRI Insights: COVID-19 Special Issue (May 14)
COVID-19 Impacts in South Asia, South Africa, and more.
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Les politiques à-la-frontière mises en place contre le Covid-19 affectent le commerce africain et les populations locales
Emergency border restrictions have costs, including slowdowns in both formal and informal trade.
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Virtual Event – What do we need for a gender-sensitive Covid-19 response in agriculture and food security? Insights from research and practice
Researchers, civil society members, and development assistance orgs share their perspectives on the elements of a gender-sensitive COVID-19 response.
Watch video
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COVID-19 border policies create problems for African trade and economic pain for communities
Emergency border restrictions have costs, including slowdowns in both formal and informal trade.
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Shookt! – How a pandemic threw a monkey wrench on PHL food supply chain and the way forward (Business Mirror)
May 07, 2020
Business Mirror (Philippines) reported on the world’s food supply. Emeritus Fellow Mark Rosegrant states, “Food production, particularly in the processing and transport phases, is disrupted due to the ECQ, which has closed much of the economy. The ‘enhanced community quarantine’ is necessary, but does have high costs, as do the shutdowns in other countries. …The sharp drop in employment and income reduces the ability […]
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Only 1.34pc farmers benefit from govt’s boro purchase (Daily Sun)
May 07, 2020
The Daily Sun (Bangladesh) published a report on the recent IFPRI study that found direct procurement of boro paddy is not benefiting the farmers as only 1.34 percent sold their paddy to the Directorate General of Food (DGF) under the government’s procurement process.
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The Rockefeller Foundation
The Rockefeller Foundation has been working to improve public health, develop vaccines, and eradicate diseases through philanthropic ventures for over a century. The Foundation focuses on four core commitments: to end energy poverty, achieve health for all, nourish the world, and expand economic opportunity. The Foundation works through innovative partnerships and impact investments that find […]
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SA’s economic recovery plan: Prof. Channing Arndt (SABC News)
May 05, 2020
SABC News interviewed EPTD Director Channing Arndt on the South Africa Scheme, ‘Towards Inclusive Economic Development (SA-TIED)’ which has released an initial analysis of the impact of COVID-19 on the South African economy. Arndt stated that “It would be difficult for the lockdown to go on for months. The flow of goods and services would have slowed by one-third. The longer the lockdown goes, the more […]
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Long-term food security in Asean at risk from virus (PhilStar)
May 07, 2020
PhilStar (Philippines) published a report on fears of long-term food insecurity in Southeast Asia as the world battles COVID-19. While both FAO and IFPRI have projected sufficient rice stocks in the Asia Pacific region for the rest of the year, the current measures needed to curb COVID outbreaks could cause disruptions to the supply chains critical to ensuring food security.
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A global crisis lurks in health and hunger (Star Tribune)
May 01, 2020
The Star Tribune (Minneapolis, USA) published an article on the COVID-19 pandemic and the domino effect of a health crisis — a collapsing economy, rising unemployment, and disruptions to the food supply are all upending the developed world. MTID Director Rob Vos states while the world has had this many hungry people before, the speed and pace of the pandemic-triggered collapse […]
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Caring for good food (El Pais)
May 03, 2020
El Pais published an op-ed by Senior Research Fellow Stuart Gillespie. Gillespie offers hopeful recommendations. “We are facing a critical moment in history when we can turn adversity into an advantage and build a better world. To do this we need to transform global and national food systems and put the health of people and the planet ahead of short-term benefit.”
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‘We must open up data to fight the threat to food security from Covid-19’ (Ethical Corp)
May 06, 2020
Ethical Corp published an article on food insecurity and COVID-19. In times of crisis, the world’s poorest are likely to run out of food, and – at the extreme – to go for days without eating, putting health and wellbeing at risk. IFPRI has undertaken studies on the global poverty increase likely to arise from Covid-19 (See blog post, Poverty and food insecurity […]
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IFPRI Malawi Monthly Maize Market Report: April 2020 (ReliefWeb)
May 06, 2020
Relief Web published the April report for the Maize Market. Providing maize price information in markets throughout the country is a critical first step to understanding and improving food security in Malawi. Developed by IFPRI-Malawi researchers with the goal of providing clear and accurate information on the variation of daily maize prices in selected markets throughout Malawi, the reports are intended as […]
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Death by starvation, or death by COVID-19? (World Net Daily)
May 07, 2020
World Net Daily published an article on how COVID-19 exacerbates food insecurity. In our desire to prevent millions of COVID-19 deaths, we may have sentenced tens of millions of people to starve to death. Perhaps more than 100 million. If global GDP declines by 5%, another 147 million people could be plunged into extreme poverty, according to IFPRI. Republished in The Christian Post, The […]
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How to avert post COVID-19 food crisis (The Nation)
May 07, 2020
The Nation (Nigeria) published an article on COVID-19 and whether a food crisis can be prevented. Citing IFPRI, the Central Bank of Nigeria Governor Godwin Emefiele stated, that about 37 countries have enacted various forms of food export restrictions in response to Covid-19, even in countries where average production exceeds domestic consumption.
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We Can Prevent a COVID-19 Hunger Crisis if We Look Back and Learn (IISD)
May 07, 2020
International Institute for Sustainable Development reported on lessons learned on preventing a hunger crisis. IFPRI estimates, in the blog post, How much will global poverty increase because of COVID-19? that an extra 148 million people will fall into extreme poverty if the global economy shrinks by 5% this year. It is this population’s access to food that most urgently […]
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Policy that fattens up rice millers (Financial Express)
May 07, 2020
Financial Express (Bangladesh) published results of an IFPRI study, Paddy Price and Procurement Study commissioned by the Ministry of Agriculture. Findings determined that the government’s rice procurement program is benefitting the millers far more than the peasantry. The government’s food procurement program needs a thorough review with a view to offering farmers the best possible price support.
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Why “home garden” projects don’t always work. Insights from Ethiopia (The Conversation)
May 04, 2020
The Conversation published an op-ed by Senior Research Fellows Kalle Hirvonen and Derek Headey. The op-ed encourages and explains the importance of eating fruits and vegetables; however, the problem is fruits and vegetables are often too expensive and unaffordable for most. In the Ethiopian study, the average household would have to spend more than 10% of their income to meet the international […]
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ADB paints the bleakest picture for Bangladesh (The Daily Star)
May 04, 2020
The Daily Star (Bangladesh) published an article on the future of Bangladesh and the impact of COVID-19. IFPRI estimates (see the blog post, Poverty and food insecurity could grow dramatically as COVID-19 spreads) that an additional 42 million people in South Asia could fall into extreme poverty in 2020 due to the pandemic. For Bangladesh, the ADB estimates that […]
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Bans on food exports are being lifted amid concerns (Agerpres)
May 04, 2020
Agerpres (Romania) summarized a Bloomberg story on food export restrictions. Senior Research Fellow Joseph Glauber says many governments have been encouraged to relax restrictions after assessing global reserves and given assurances that there will be sufficient supply. We hope we have seen the end of export restrictions. But people will be watching countries like Russia closely to see if the current restrictions […]
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Food panic recedes for now as nations row back export curbs (BNN Bloomberg)
May 12, 2020
BNN Bloomberg reported on export restrictions. Of at least 17 countries that sought to limit food exports to protect local supplies, about half have backtracked all or some of the measures, according to the COVID-19 Food Trade Policy Tracker. Senior Research Fellow Joseph Glauber said, “We hope that we have seen the end of export restrictions,” Glauber said by email. […]
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Behind the Slack of Food Export Restrictions (Bisniss)
May 06, 2020
Bisniss (Indonesia) reported on food export restrictions. The article quoted IFPRI research that about half of at least 17 countries that seek to limit exports to secure local supplies, no longer implement or relax restrictions. But groups that relaxed export restrictions included several major wheat producers, such as Ukraine and Romania. Senior Research Fellow Joseph Glauber said, after reassuring that global supplies were […]
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Trump trade bailout overpaid farmers, favored cotton, study says (BNN Bloomberg)
May 07, 2020
Bloomberg published an article examining government bailouts to U.S. farmers. The Trump administration’s $28 billion trade bailout largely overpaid farmers for their losses. Senior Research Fellow Joseph Glauber stated that the study “points to the difficulties of trying to target a massive plan like this to where the losses are being incurred.” Republished in Yahoo Canada, Profit (Romania).
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WFP: The Corona disaster has caused the world a severe hunger crisis (News Agency – Ahlubayt)
May 04, 2020
Yahoo News published an article about how the COVID-19 health crisis has caused a hunger crisis. IFPRI warned that, if the Gross Domestic Product (GDP) drops 5 percent due to the coronavirus disaster, then 147 million people will fall into extreme poverty. Senior Research Fellow David Laborde Debucquet said that would include 50 percent of the population (79 million people) in sub-Saharan […]
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Tool for tracking food trade restrictions (pig333.com)
May 05, 2020
Pig333.com (Spain) published a piece on IFPRI’s COVID-19 Food Trade Policy Tracker, developed by AMIS Secretariat colleagues in IFPRI, is updated twice daily and provides information about restrictions in food trade and assesses their impacts for food availability
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Tomatoes are unsalable in the United States, what else can they do besides feeding cattle? (Jiemian)
May 04, 2020
Jiemian (China) reported on the problem with the food supply in the United States–food is grown, but usual buyers (restaurants, fast-food chains, hotels) aren’t buying. MTID Director Rob Vos pointed out that those who are unemployed have a decrease in purchasing power as they save daily expenses from food consumption and choose to buy cheaper […]
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Build inclusive food systems to fight COVID-19 (Biz Community)
May 05, 2020
Biz Community published an article on recommendations from the 2019 Global Food Policy Report. The Report’s lead author and IFPRI Director General Johan Swinnen, says that control measures such as limited interactions that countries have been implementing since the WHO declared Covid-19 a global pandemic on 11 March are interfering with economic activities worldwide. Research Scientist and IFPRI Chief of Staff Rajul […]
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Providing information to empower women in agriculture: Evidence from Uganda
A study shows that viewing videos on farming techniques has a range of gender equity benefits.
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COVID-19 lockdowns are imposing substantial economic costs on countries in Africa
IFPRI country studies indicate the pandemic is leading to much larger and more rapid contractions of economic activity than seen in previous crises.
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PRIVACY NOTICE: IFPRI-Myanmar mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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The Neglected Epidemics of India: How will COVID-19 Affect Them?
IFPRI Senior Research Fellow Purnima Menon is participating in a webinar hosted by Harvard’s Medical School on the neglected epidemics of India, and how COVID-19 will affect them on May 14, 2020.
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IFPRI Announces New Board Chair
May 07, 2020
The Board of Trustees of IFPRI announces the appointment of Emorn Udomkesmalee as the next chair of the Institute’s board.
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IFPRI Insights: May 2020
Tracking the Impact of Food Export Restrictions, Food Price Spikes, and more
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Assessing the toll of COVID-19 lockdown measures on the South African economy
Modeling shows GDP and incomes—particularly among low-income households—falling dramatically.
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COVID-19 and its impact on Ethiopia’s agri-food system, food security, and nutrition
Co-Organized by IFPRI, Ethiopian Public Health Institute (EPHI) Training Centre, Policy Studies Institute (PSI), and International Growth Centre (IGC)
The COVID-19 crisis is creating havoc globally. Ethiopia is affected as well. While the number of COVID-19 cases is still rather low, the Government of Ethiopia has taken several measures to reduce the possible spread of the virus. However, it is yet unclear what the impact is of these measures and of the international economic […]
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National Bureau of Economic Research Conference
Agricultural Markets and Trade Policy
IFPRI is participating in the National Bureau of Economic Research Conference (NBER) on April 30-May 1, 2020. To promote research on economic issues that involve trade and the agricultural sector, the NBER, with the support of the Economic Research Service at USDA, will convene a research conference on “Agricultural Markets and Trade Policy.” New empirical and […]
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IFPRI’s new COVID-19 Food Price Monitor tracks warning signs of stress in local markets
Spotting the red flag of spiking prices can speed interventions to head off bigger food security problems.
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Sustainable Energy, Water, and Food Systems: What can the G20 do to promote a sustainable bioeconomy and stable food systems?
IFPRI’s Director of Markets, Trade and Institutions Division, Rob Vos is participating in the event, “Sustainable Energy, Water, and Food Systems: What can the G20 do to promote a sustainable bioeconomy and stable food systems?” as part of the 2020 Gobal Solutions Summit on April 21, 2020. The required move from a fossil fuel-based economy […]
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Committee on World Food Security Meeting of Bureau & Advisory Group
IFPRI Senior Research Fellow David Laborde Debucquet will brief members on the work that IFPRI is doing on food security and nutrition in the context of COVID-19 during the CFS Bureau and Advisory Group meeting on May 13, 2020.
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Why ‘home garden’ projects don’t always work: Insights from Ethiopia
There are valid reasons to doubt whether these programs provide a sustainable and cost-effective way of addressing poor nutrition.
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Economic Crisis from coronavirus ‘lockdowns’ threatens to double number of people facing starvation (Daily Wire)
April 29, 2020
Daily Wire published an article about global food supply and stated that The international community must act in tandem to prevent a major food shortage that will disproportionately hurt developing countries. Director General Johan Swinnen explained to the New York Times, “logistical problems in planting, harvesting and transporting food will leave poor countries exposed in the coming months, especially those reliant […]
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Report proposes way forward on domestic support in WTO ag talks (World Trade Online)
April 30, 2020
World Trade Online reported on the new study by the International Institute for Sustainable Development and IFPRI (Senior Research Fellows David Laborde and Joseph Glauber) that states that the World Trade Organization negotiators should address agricultural domestic support by imposing new limits that are tied to output, capping product-specific support, providing some flexibility for developing countries and allowing countries to exempt […]
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Virus-related food shortages will be temporary in U.S., experts say (Michigan Farmer)
April 30, 2020
Michigan Farmer reported on possible food supply shortages US. The blog post, The COVID-19 nutrition crisis: What to expect and how to protect, by Senior Research Fellow Derek Headey and Division Director Marie Ruel was quoted in the article stating the COVID-19 pandemic “has all the makings of a perfect storm for global malnutrition,” with vulnerable groups in developing countries facing “a dangerous decline […]
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Looking at Home for Policies and Solutions (Invest Advocate)
April 30, 2020
Invest Advocate (Nigeria) published an article on trade restrictions and how Nigeria depends heavily on imports and as such, movements in exchange rates have a direct impact on consumption patterns. The article quoted from IFPRI research and the blog post, COVID-19: Trade restrictions are worst possible response to safeguard food security, writing “at least 37 countries have enacted various forms of […]
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Agriculture and Rural Electrification in Ethiopia could Unlock US$4 Billion for the National Economy (Yahoo Life)
April 29, 2020
Yahoo Life reported on a study conducted by the Rocky Mountain Institute, IFPRI, and with the support of the Ethiopian Ministry of Water, Irrigation, and Energy and the Agricultural Transformation Agency (ATA) which outlines the synergies between rural electrification and agricultural productivity, processing, and businesses, and the value that can flow from closely linking the two. Republished in RMI.org, Africa […]
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China and COVID-19 are foremost trade concerns (Food Business News)
April 29, 2020
Food Business News published an extensive interview with Senior Research Fellow Joseph Glauber who stated, “the two foremost issues confronting US exporters of agricultural products in the coming months are whether China meets its purchase commitments under the phase one trade agreement and what effect the coronavirus (COVID-19) pandemic will have on world trade.” He provides various scenarios for how the […]
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New eBook: COVID-19 and trade policy: Why turning inward won’t work (Vox)
April 29, 2020
VOX reviewed the new eBook and quoted from a chapter written by Senior Research Fellows Will Martin and Joseph Glauber who write, “Export restrictions induce scarcity on world markets, raising prices and causing disproportionate harm to developing nations that cannot afford to compete in bidding wars. This is what happened when food export restrictions led to a spike in […]
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The global food system, under pressure (ARA Newspaper)
April 27, 2020
ARA Newspaper (Spain) published an article on the current food supply. Globally, from Peru to the US, tons of vegetables and dairy are thrown in the trash while some countries limit exports. Senior Research Fellow Bart Minten stated, “Africa is heavily dependent on food imports, especially rice and cereals. Last year’s harvests were very good and there are enough reserves in […]
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Leveraging on agri-food sector for post-COVID revival of Lankan economy (Sunday Times)
April 27, 2020
Sunday Times (Sri Lanka) published an op-ed by Jeevika Weerahewa and Senior Research Fellow Devesh Roy on the complexity of what the impact on Sri Lanka’s economy might be during and after the COVID-19 pandemic. The authors suggest a number of ways to prepare and alleviate some of the hardships. “Imports might be constrained for some time; Sri Lanka should use the crisis-driven […]
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[OPINION] Global food security crisis not merely a ‘logistics’ issue (Rappler)
May 02, 2020
Rappler (Philippines) in an opinion piece stated that the right to food and a nation’s capacity to produce domestic food should not be decided by market forces. IFPRI’s research was quoted in the article (see the blog post, Poverty and food insecurity could grow dramatically as COVID-19 spreads by Senior Fellows David Laborde and Will Martin, and Division Director [MTID] Rob Vos), poor communities will […]
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Childcare defects commonly seen in Asians (Niconico)
April 26, 2020
Niconico (Japan) published an article (Japan) on healthcare for infants and children. PHND Division Director Marie Ruel stated the importance for parents to have an accurate idea of nutrition in resolving malnutrition among infants in food-deficient developing countries. Ruel states, “If you make mistakes in early childhood, you can create damage that can’t compensate for your subsequent growth, especially the development of […]
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Poorly distributed (Die Zeit)
April 26, 2020
Die Zeit (Germany) published a news article on food supplies during the pandemic and wrote about IFPRI’s COVID-19 Food Trade Policy Tracker.
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The case for GMOs (Ethiopia Observer)
May 02, 2020
Ethiopia Observer published an opinion article referring to IFPRI’s 2013 review that indicates that nearly all available peer-reviewed publications on Bt cotton in South Africa (mainly focusing on smallholder farmers) report yield increase with the use of Bt cotton compared to conventional varieties.
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Nation resolute in meeting poverty goal (China Daily)
April 28, 2020
China Daily reported on the goals of China leadership for resolute policy action to minimize the shock from the pandemic and win the battle against absolute poverty. Senior Research Fellow Kevin Chen (Chen Zhigang) stated that President XI has overseen a poverty reduction campaign that is guided by a very mature concept and vision, and the immediate challenges from the […]
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Will the global epidemic cause a food crisis? (China Science Daily)
April 29, 2020
China Science Daily published an article on the topic of COVID-19 and a possible food crisis. The article looked at the findings and recommendations from the Global Food Crisis Report 2020. Director General Johan Swinnen states that “The global economic recession caused by the embargo and other anti-epidemic measures that restrict business activities will lead to a reduction in food consumption […]
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Will the global epidemic cause a food crisis? It depends on the level of economic development (Sohu.com)
April 28, 2020
Sohu.com published an article on the impact COVID-19 could have on food systems and the food supply. Director General Johan Swinnen predicts that the global economic recession caused by the blockade and other anti-epidemic measures that restrict business activities will lead to reduced food consumption and reduced nutritional status. People’s real income will decrease, and the expenditure on food will […]
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The pandemic’s implications for food security (TRT)
April 30, 2020
TRT (Turkey) published a news report on the impact of COVID19 on food security. The article referred to Director General Johan Swinnen’s interview with the New York Times, where he stated, “logistical problems in planting, harvesting and transporting food will leave poor countries exposed in the coming months, especially those reliant on imports.”
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How to avoid the global food safety crisis? (Caixin)
May 01, 2020
Caixin (China) published a news report on COVID19’s impact on food safety. The article quoted Senior Research Fellow, David Laborde, who said policies, such as export restrictions, are based on panic purchases and will cause shortages. He said that the current situation is controllable if policymakers in various countries “take action based on evidence rather than fear.” Laborde recommends that policymakers in various […]
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How rural electrification is transforming Ethiopia’s agriculture sector (CNBC Africa)
April 28, 2020
CNBC-Africa interviewed Research Fellow Dawit Mekonnen about his coauthored study, Capturing the productive use dividend valuing the synergies between rural electrification and smallholder agriculture in Ethiopia. Mekonnen discussed the synergies between rural electrification and agricultural productivity, processing, and businesses in Ethiopia.
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Are we heading for a hunger pandemic? (VRT News)
April 30, 2020
VRT News (Belgium) interviewed Director General Johan Swinnen on the COVID19 impacts on food security. In the interview, Swinnen said, “There is currently no problem with food production, but it is not getting to consumers. These problems are much greater in poorer countries.” Republished in Vilt (Belgium)
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OPINION: Coronavirus, resilience, and food security: how can trade policy help? (Reuters)
April 30, 2020
Reuters published an article on the various trade issues arising from COVID-19. While there is an urgent need to ensure poor consumers can still access food, governments also need to ensure that policies on trade and markets enable the food system to cope with future shocks and volatility. The article referred to IFPRI’s new tracker, food export policy tracker that is tracking food export […]
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FEATURE-‘Emergency’ for millions as coronavirus severs remittance lifeline (Reuters)
May 01, 2020
Reuters published an article on migrants in the Middle East who have been hit hard with the COVID-19 spread. IFPRI states that Egypt is bracing for a triple whammy: a collapse in tourism and falling foreign remittances – which make up nearly 9% of GDP – and Suez Canal revenues. Senior Research Fellow Clemens Breisinger commented, “Even in an optimistic […]
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IFPRI South Asia Discussion of the 2020 Global Food Policy Report
Co-Organized by IFPRI, Indian Council of Agricultural Research (ICAR), and Trust for Advancement of Agricultural Sciences (TAAS)
IFPRI’s 2020 Global Food Policy Report (GFPR) was officially launched on April 07 and highlights the critical role that inclusive food systems can play, looking specifically at the obstacles and opportunities as well as the tools and technologies for building inclusive food systems. COVID-19 is having an immense impact on our health and food systems […]
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Integrating displaced communities into food systems
With global food insecurity on the rise, some ways to break the recurring feedback loop between conflict and hunger—from IFPRI's 2020 Global Food Policy Report.
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Why gender-sensitive social protection is critical to the COVID-19 response in low- and middle-income countries
Governments ramping up pandemic assistance programs must take care to see they don't widen inequalities.
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Biblical, on steroids, and across generations: The coming food and nutrition crash can be averted if we act now to counter the COVID-19 crisis
Act now to head off a looming nutrition disaster for the world's poor.
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Can the Covid-19 pandemic lead to starvation? (20minutes.fr)
April 22, 2020
20 minutes.fr published an article on the impact of the COVID-19 pandemic. The food crisis, which had already worsened in 2019, could worsen due to the coronavirus epidemic. According to IFPRI (see blog post, How much will global poverty increase because of COVID-19?) each point of global recession plunges 14 million people into poverty, including 9 million people […]
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IFADs response to the COVID-19 crisis – protecting and enhancing rural resilience (Press Release Point)
April 27, 2020
Press Release Point published an article on how the COVID-19 pandemic is far more than a health crisis: it is affecting societies and economies. IFPRI estimates (blog post, Poverty and food insecurity could grow dramatically as COVID-19 spreads), for example, that 140 million additional people could fall into poverty this year as a result of the virus.
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COVID-19: Food insecurity, malnutrition, poverty may escalate in developing world, says IFPRI (Indian Express)
April 22, 2020
Indian Express reported on the release of the 2020 Global Food Policy Report’s findings: Food insecurity, malnutrition, and poverty may escalate, particularly among marginalized people in the developing world due to the rapid spread of coronavirus. Director General Johan Swinnen stated “the spread of COVID-19 has highlighted how vulnerable we all can be to global shocks. Food systems provide opportunities to improve […]
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“Corona food crisis? Can’t eat semiconductors” (Naver)
April 22, 2020
Naver (South Korea) published an article on the stockpiling of food due to labor and trade restrictions. Food is an area where consumption cannot be reduced by rising prices. Therefore, if food production is reduced by only 10%, the price can rise by 30% and 50%. Senior Research Fellow Joe Glauber pointed out that the recent situation “can […]
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COVID-19 and public actions for the urban poor (Financial Express)
April 22, 2020
Financial Express (India) published an op-ed by South Asia Region Director Shahidur Rashid and Research Analyst Nahian Bin Khaled how Bangladesh can offer price stabilization to the urban poor. Bangladesh is known for social protection schemes for the rural poor. The original rollout to help urban poor still needs to work out problems. The government can begin by identifying, listing, and registering to […]
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Sizing up the new farm rescue package (Politico)
April 22, 2020
Politico published blurb in their “Morning Agriculture” feature. Senior Research Fellow Joseph Glauber was quoted on trade barriers: So far, 16 countries have implemented export restrictions, representing about 7 percent of the global grain trade, but the barriers are less restrictive than those that were imposed during past economic crises. “What would be a concern is, as we […]
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Good move amid myriad challenges (Daily Star)
April 22, 2020
Daily Star (Bangladesh) published an article on the rice market and how the government plans to double Boro paddy procurement amid outbreak but farmers doubt if it will benefit all of them. The government has engaged IFPRI to come up with the most effective ways of procuring paddy that will benefit farmers, said Akhter Ahmed, country representative of IFPRI-Bangladesh.
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COVID-19: Maintaining food security in Asia-Pacific (Manila Times)
April 22, 2020
Manila Times published an article on rice supplies in the Philippines. Rice is important for food security in the Asia-Pacific region and it behooves governments to remember the lessons from the 2007-2008 crisis and not indulge in panic reactions such as restricting exports or hoarding. IFPRI has projected sufficient rice stocks for the rest of 2020 even though the new […]
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Will there be a food shortage in China? American economists judge (Radio Free Press)
April 22, 2020
Radio Free Press (China) published an article about food security in China. Senior Research FellowJoseph Glauber was interviewed. He stated, “It is particularly important that countries should avoid formulating hostile trade policies, because the problems it creates may grow like snowballs. Everyone needs to sit down and deal with the current situation calmly, and this can be done by […]
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What happens when bread is scarce and grain exporters speak up (Economic Times)
April 23, 2020
Economic Times (India) published an article on how the coronavirus has done more than disrupt supply chains. At least 10 countries have introduced restrictions on overseas sales of grains or rice since mid-March, according to IFPRI’s COVID-19 Food Trade Policy Tracker, and while many of those actions might not stick, that such threats were made at all serves as […]
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The perfect storm of vulnerability’: Why protections at work don’t follow some farmworkers home (San Jose Mercury News)
April 23, 2020
San Jose Mercury News published an article on the COVID-19 pandemic and vulnerabilities to farmworkers and the food supply. Former Director General Shenggen Fan stated that “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.” Republished in East Bay Times, Center for Health Journalism
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G20 statement will maintain the global food crisis under the food supply chain epidemic? (Caijing)
April 20, 2020
Caijing (China) reported on the recent Group of Twenty (G20) emergency video conference to discuss food security issues under the epidemic. IFPRI described the current situation as potential for an artificial crisis to be created. According to the researcher’s statistics, as of now, in terms of calories, food export restrictions have affected about 1% of the world’s food […]
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Launch of wprn.org, 1st world directory of research and research resources on the societal and human impacts of COVID-19 (Gazette Labortoire)
April 21, 2020
La Gazette du Labortoire (France) published an article on resources on COVID-19 and its impact. Among those involved in compiling resources and representing various resources needed is Senior Research Fellow Xiaobo Zhang.
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Sens. Moran, Casey, Boozman, Baldwin urge Secretaries Perdue, Pompeo to support global food programs during COVID-19 (various news releases)
April 21, 2020
News Release from various senators including Senator Moran (Virginia) discuss the importance of funding global food programs during the COVID-19 pandemic. The news release quotes IFPRI researchers, “estimating that this economic slowdown could force another 20 to 30 million people into extreme poverty. In the case of major disruptions to global trade, food export from sub-Saharan Africa may […]
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PHL data gaps make it at risk from food crisis–global report (Business Mirror)
April 22, 2020
Business Mirror (The Philippines) published an article on how the Philippines must invest to improve its data system as a tool to prevent food crises as it is currently blind on the extent and degree of food insecurity in the country, according to the 2020 Global Report on Food Crises (GRFC). The GRFC is a joint assessment of acute […]
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Holding together (Masress.com)
April 21, 2020
Masress.com (Egypt) published an article based on Senior Research Fellow Clemens Breisinger et al.’s blog post, Economic impact of COVID-19 on tourism and remittances: Insights from Egypt. Lower tourist spending will affect not only hotels, restaurants, taxi enterprises, and tourist guides, but also food processing and agriculture. The expected reduction in tourism will have the strongest effect on households, making up more […]
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COVID-19: Poor hit as ration shops run out of grains in Chitrakoot (Down to Earth)
April 21, 2020
Down To Earth (India) wrote an article about grain shortages in Chitrakoot, India. The blog post, How India’s food-based safety net is responding to the COVID-19 lockdown was quoted, “COVID-19 exposes a harsh reality: An inadequate and uneven safety net may leave many from these economically vulnerable groups without access to food and other services.” Republished in Daily Hunt (India)
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No need to panic over stock (News24.com)
April 20, 2020
News24.com (South Africa) reported on fears people have about the food supply. Evidence from IFPRI suggests that the impact of COVID-19 on food supply chains in developing countries will be felt widely, but evenly. In the IFPRI blog post, How COVID-19 may disrupt food supply chains in developing countries, “Farm operations may be spared the worst, while small and medium-sized enterprises (SMEs) […]
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Food insecurity and poverty may skyrocket with the rise of COVID-19 (EAPN Portugal)
April 21, 2020
EAPN Portugal published an article on how COVID-19 will cause a rise in poverty and a possible global food crisis. Stocks are adequate for now, but bottlenecks in distribution are beginning to occur, while the shadow of protectionism looms over limits imposed on exports. Senior Research Fellow Joseph Glauber, an associate researcher at IFPRI, said in this regard to Bloomberg: […]
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Coronavirus: A threat to Ghana’s aged farmers and national food security (Ghana Times)
April 22, 2020
Ghana Times reported on the COVID-19 pandemic. A community spread of the pandemic in Ghana could create a situation comparable to the Ebola Virus Disease outbreak which disrupted food systems and increased food insecurity in Liberia, Sierra Leone, and Guinea between 2013 and 2016. The 2018 IFPRI Report, Competitiveness of the Ghanaian vegetable sector, reported increasing annual imports […]
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Africa needs inclusive food systems to prevent COVID-19 calamities (Medical News)
April 24, 2020
Medical News reported on IFPRI’s 2020 Global Food Policy Report and its findings and recommendations. Johan Swinnen, the report’s lead author and IFPRI’s director general, says that “control measures such as limited interactions that countries have been implementing since the WHO declared COVID-19 a global pandemic last month (11 March) are interfering with economic activities worldwide.” He adds, “vulnerable groups can contribute […]
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Not equaliser but revealer (Daily Hunt)
April 24, 2020
Daily Hunt (India) published an article on the plight of the poor in developing countries amid the spread of coronavirus. Director General Johan Swinnen states, “There is no shortage of food globally, or mass starvation from the pandemic — yet. But logistical problems in planting, harvesting and transporting food will leave poor countries exposed in the coming months, especially those reliant […]
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COVID-19: Could food security in Southeast Asia be in jeopardy? (CGTN)
April 24, 2020
CGTN (China) reported on the impact of COVID-19 on food security in Southeast Asia. The report quoted Senior Research Fellow, David Laborde Debucquet, who states, “One of the challenges for the next few months will be to make sure that farmers and workers in farms and plantations can access the fields in order to prepare the next harvest.”
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Expert: No food shortages in China, meat & soybean imports ‘worrying’ (CGTN)
April 20, 2020
CGTN (China) reported on the food supply in China. IFPRI’s Emeritus Fellow and former Director General, Shenggen Fan, was interviewed at length. He said, “For rice and wheat, [China] has probably one year of stock… My advice is ‘do not stockpile your food, and if you do that, you will do more harm to society […]
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IFPRI, IRRI, CIMMYT, WorldFish make joint call for measures to avert risk to food system (Dhaka Tribune)
April 22, 2020
Dhaka Tribune reported on recommendations to strengthen food systems in the wake of COVID-19. The CGIAR centers made the following statement: “As seen in the response to the social distancing challenges currently affecting boro harvest, scale-appropriate farm mechanization options will also become increasingly important to assure timely operations.” The statement was jointly signed by representatives including IFPRI-Bangladesh Country Representative Akhter Ahmed. Republished […]
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New report: Including nutritional systems necessary to promote development and resilience (Tekk.TV)
April 22, 2020
Tekk.TV (Germany) published an article on the 2020 Global Food Policy Report that states to build more resilient, climate-friendly, and healthier food systems that help people weather these types of shocks, policymakers must make sure that these systems are inclusive. Director General Johan Swinnen said, ”Food systems offer opportunities to improve food and nutrition security, generate income, and drive inclusive economic growth, but […]
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Build inclusive food systems to fight COVID-19 (Scidev.net)
April 23, 2020
Scidev.net published an article on findings and recommendations of the 2020 Global Food Policy Report (GFPR). The article quoted Director General Johan Swinnen and Rajul Pandya-Lorch. Swinnen states, “As the world struggles to battle the COVID-19 pandemic, economies and livelihoods are disrupted, with the poor [and] vulnerable ones likely to suffer the most. For instance, smallholder farmers, market vendors, women and youth directly relying […]
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How mobile phone towers could help monitor rainfall in developing countries (The Conversation)
April 22, 2020
The Conversation published an op-ed by Research fellow Yanyan Liu and coauthors about the importance of accurate precipitation measurements that are essential to farmers to monitor crop yields. Farmers also rely on rain-fed agriculture. The researchers used commercial microwave links – wireless connections between mobile phone towers – from different locations in the world, as an effective low-cost way to […]
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Malnutrition and epidemics are intertwined. That makes fixing food systems crucial (The Conversation)
April 22, 2020
The Conversation (Africa) published an op-ed by Senior Research Fellow Stuart Gillespie. He wrote that the epidemic and malnutrition, together, will generate long-wave impacts, for years to come. They are also likely to interact with each other – badly. “This will be particularly true in countries in sub-Saharan Africa and South Asia. Many of these countries’ governments, health and […]
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IFPRI: Africa’s youth should look in rural areas for opportunities, here’s why (CNBC Africa)
April 17, 2020
Researcher James Thurlow discusses whether Africa can meet employment demand from its working-age population.
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Children lend help to Kenyan farmers amid coronavirus pandemic (Reuters)
April 20, 2020
Reuters published an article that described how Kenyan farming families welcome help on the land from young people as schools close. In the 2020 Global Food Policy Report (GFPR), IFPRI highlights the key role of rural farming in tackling hunger, over 60% of people in low-income countries are employed in agriculture and more than 70% of farm units […]
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Food scarcity is not a problem, poverty is (Financial Times)
April 23, 2020
Financial Times published a news report on the impact of the pandemic on global food security. In its report, it referred to IFPRI’s Food Export Restrictions Tracker that provides updated information on export bans imposed by the countries in wake of the pandemic and referred to IFPRI’s Senior Research Fellows, Will Martin and Joseph Glauber finding that imposing export restriction on food risks pushing up prices […]
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The race to feed Africa during a pandemic (The Economist)
April 23, 2020
The Economist published an article on food security during the COVID-19 crisis. In the article, Senior Research Fellow David Laborde states, ”Fortunately world food systems today are ‘in a very different situation’ from the crisis of 2007-08,” and further adds, “World food stocks are high. Prices for rice are up, but not to crisis levels.”
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Africa faces ‘hunger pandemic’ as coronavirus destroys jobs and fuels poverty (Reuters)
April 24, 2020
Reuters reported on the predicted devastation of COVID-19 in Africa. Senior Research Fellows James Thurlow and David Laborde Debucquet were quoted in the report. Thurlow states, “About 80% of urban Africans get their food through informal food markets. So even if it’s coming off the farm and coming out of the factories, if you cannot buy it, it’s as good as not […]
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The poor face food crisis amid pandemic (China Daily News)
April 24, 2020
China Daily News published an op-ed written by Director General Johan Swinnen. The op-ed discusses the potential for a food crisis. The coronavirus outbreak is likely to cause another major food crisis for the poor. And to avoid a food crisis, governments will need to implement policies and programs that target those most impacted and help address the negative impacts. Republished in […]
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New report: Inclusive food systems needed to boost development, resilience (Reuters)
April 23, 2020
Reuters published an op-ed by Director General Johan Swinnen. As the world battles the spread of the COVID-19 pandemic and the social and economic disruption it is generating, concern about the impact it will have on food systems is growing. Swinnen discussed findings and recommendations from the 2020 Global Food Policy Report. The Report states that inclusive food systems play a critical role in […]
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‘Instead of coronavirus, the hunger will kill us.’ A global food crisis looms (New York Times)
April 22, 2020
The New York Times reported on the global food crisis, a result of the COVID-19 health crisis. Director General Johan Swinnen, stated that there is no shortage of food globally, or mass starvation from the pandemic — yet. But logistical problems in planting, harvesting and transporting food will leave poor countries exposed in the coming months, especially those reliant […]
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A farewell to IFPRI Africa Director Ousmane Badiane
IFPRI's retiring Africa director reflects on 30 years of development work.
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Including Africa’s young people in food systems
Prospects for the continent's "youth bulge" depend on agricultural innovation.
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Global Report on Food Crises: 135 million in 55 countries faced acute hunger in 2019
Conflict and climate and economic shocks contribute to rising global hunger numbers.
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IFPRI Events Rewind : April 2020
A recap of the latest IFPRI events with links to blogs, podcast, and more. February 15 – April 15, 2020
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IFPRI Insights: COVID-19 Special Issue (April 23)
Devastating Impacts on Poverty; a Perfect Storm for Malnutrition; and more
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The COVID-19 nutrition crisis: What to expect and how to protect
The pandemic has all the makings of a perfect storm for global malnutrition.
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Domestic support disciplines for the 21st century: A blueprint for the WTO 12th Ministerial Conference
Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
This webinar will consider several scenarios based on the current global situation and the communications on the domestic support plans submitted by countries in preparation for the upcoming WTO Ministerial Conference.
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Virtual Event –Discussion of the 2020 Global Food Policy Report (The Netherlands)
Co-Organized by the Ministry of Foreign Affairs, Government of the Netherlands, IFPRI, and Food & Business Knowledge Platform
IFPRI’s 2020 Global Food Policy Report was officially launched on April 07 and highlights the critical role that inclusive food systems can play, looking specifically at the obstacles and opportunities as well as the tools and technologies for building inclusive food systems. COVID-19 is having an immense impact on our health and food systems on […]
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Policy seminar: COVID-19’s implications for food security, nutrition, and poverty
IFPRI findings show the pandemic's impacts are falling heavily on the poor around the world.
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Why gender matters in COVID-19 responses – now and in the future
In low- and middle-income countries, women are key to practical efforts to limit the spread of coronavirus—but face many obstacles men do not.
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Earth Day 2020: Lessons for human survival from a pandemic and a global environment under stress
The 50th anniversary of Earth Day and COVID-19 crisis prompt reflection on where we are heading as a species.
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Analysis of nutrition research networks in West Africa: Application of social network analysis to co-authorship data to understand and enhance collaboration
This webinar will present results from social network analysis (SNA) of nutrition networks in West Africa. A sub-component of the systematic review, this work applies SNA to authorship and affiliation data collected for the review to illuminate the patterns of collaboration and the structures of collaborative networks. The results highlight how SNA can be used […]
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Global Food Policy Report 2020 Appeal: Under in impact of the epidemic, we need a more inclusive food system (China Science News)
April 09, 2020
China Science News published an article on the 2020 Global Food Policy Report. The Report emphasizes that in order to resist the impact of the epidemic, we need to build a food system that is more resilient, more adaptable to climate change, and healthier and more inclusive.
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Malawi maize prices plunge as harvest season starts (CajNews Africa)
April 10, 2020
CajNews Africa reported on the prices of the staple maize dropping in Malawi as a result of the onset of the main harvest season. This is a major boost for the majority as prices had been at their highest in years during the lean season. IFPRI-Malawi corroborated that the prices were declining as a result of the new produce trickling […]
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Coronavirus aggravates inequality (Wirtualny Nowy Przemyst)
April 11, 2020
Wirtualny Nowy Przemyst (Poland) reported on how societal inequalities will increase as the economic impact of the COVID-19 pandemic becomes clearer. Using forecasts from IFPRI, the Polish Economic Institute pointed out that each percentage point of economic decline means an increase in the number of people affected by poverty by 2%. (14 million). They reserved that this indicator may be correspondingly higher depending […]
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Why the world needs inclusive food systems now more than ever – ICRISAT (Global Diaspora News)
April 11, 2020
Global Diaspora News reported on the release of IFPRI’s Global Food Policy Report (GFPR). As the world grapples with the COVID-19 pandemic and the massive disruption it has caused in food supply chains, it is painfully clear that the poor and marginalized communities are the hardest hit. GFPR emphasizes that modern global food systems should be inclusive of not just […]
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From economic losses to social costs (Dhaka Tribune)
April 11, 2020
Dhaka Tribune reported on the predicted dire straits of the poor in Bangladesh as the nation comes out of the COVID-19 outbreak. The current poverty reduction rate in Bangladesh stands at 1.2%. It has been continuously decreasing since FY2000-01, when the rate was 1.8%. This trend of declining poverty reduction rate will be aggravated due to the […]
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Ensuring food for all (Beijing Review)
April 11, 2020
Beijing Review published an op-ed by former IFPRI Director General Shenggen Fan on COVID-19 and food security. Fan writes, “COVID-19 is a global health crisis not seen in decades. Without proper measures, a global food crisis leading to a much larger humanitarian disaster may follow, caused not by a shortage of food, but due to panic that can […]
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PMO weighs food for all, may do away with need for ration card, IDs (Economic Times)
April 11, 2020
Economic Times reported on India’s new safety net programs that include doing away with the requirement of ration cards or other IDs, and distributing food to anyone who needs it during India’s lockdown. An IFPRI study (see the blog post, How India’s food-based safety net is responding to the COVID-19 lockdown) on how India’s food safety net is responding to COVID-19 notes […]
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‘The perfect storm of vulnerability’: Protection in the fields doesn’t follow farm workers home (News Center Maine)
April 11, 2020
News Center Maine wrote an article about farmworkers who are essential employees during the coronavirus pandemic. But crowded living conditions could trigger an outbreak that would devastate the food supply. Former IFPRI Director General Shenggen Fan said, “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.” […]
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Committee of 15 Ministers of Finance discusses COVID-19’s impacts on African economies (Ahram Online)
April 13, 2020
Ahram Online published an article on the discussions and strategies that fifteen Ministers of Finance had on combatting COVID-19 and its impact on economies. IFPRI’s blog post, Economic impact of COVID-19 on tourism and remittances: Insights from Egypt was referenced. “The pandemic is likely to have a significant economic toll in Africa. For Egypt, the national GDP is expected to fall […]
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During the coronation, OMS rice was sold to both (Prothom Alo)
April 13, 2020
Prothom Alo (Bangladesh) published an article on the condition of food security during the COVID-19 outbreak as it pertains to rice. County Director, IFPRI-Bangladesh and Senior Research Fellow Akhter Ahmed proposed several ways to prevent increased food insecurity. Ahmed states that the coronavirus could spread further affecting the rice sales on the open market. He added that everyone must be fed during the lockdown of the country and it must […]
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COVID-19 lockdowns threaten Africa’s vital informal urban food trade (African Report)
April 14, 2020
Africa Report published an op-ed by Senior Research Fellow Danielle Resnick. Resnick writes, “Much of the region’s urban population works in the informal sector – many in wet markets and as street vendors – and depends on it for food, so lockdowns and other social distancing measures could pose major problems both for consumers and workers. How food traders […]
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Economic impact of COVID-19 on tourism and remittances – Insights from Egypt (In-Depth)
April 14, 2020
In-Depth News published an op-ed by Senior Research Fellow Clemens Breisinger et al., on how travel restrictions and the full or partial closure of businesses and industries have led to a collapse in global travel and are expected to reduce the flows of remittances. Tourism and remittances are important sources of employment and incomes for the poor, respectively. The authors […]
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Coronavirus: Egypt, Lebanon, Jordan suffer economic pain amid falling remittances (Middle East Eye)
April 14, 2020
Middle East Eye published an article on what to expect for Middle East countries economically after COVID-19. Senior Research Fellow Clemens Breisinger stated that Egypt is expected to suffer lost revenues this year, particularly from tourism, which generated $12.6bn (4.2 percent of GDP) in 2018-19, and from the Suez Canal of $5.7bn (1.9 percent of GDP). But these are dwarfed […]
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The World Food Program points out that the new coronary pneumonia epidemic has five major impacts on food security (Sohu.com)
April 14, 2020
Sohu.com (China) reported on how COVID-19 could impact food security globally. Former IFPRI Director General Shenggen Fan said, “The new coronary pneumonia epidemic is a health crisis. However, if appropriate measures are not taken, it may also lead to a food security crisis.” Republished in more than thirty media sources including ReliefWeb, Jingjiribao, East Day, 10JQKA.com (China), Chinese Economic Net, South African News (Shafaqna), China Economy.
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The first threshold of combating outbreak: Inequalities (Dunyabluteni.net)
April 15, 2020
Dunyabluteni.net (Turkey) published an article on where the poor might stand after the COVID-19 moves from country to county. In the IFPRI blogpost, How much will global poverty increase because of COVID-19, Markets, Trade, and Institutions Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde estimate that any 1% contraction in the global economy will increase the number of the poor and, […]
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The government is asked to anticipate a rice crisis at the end of the year (MSN.com)
April 15, 2020
MSN.com (Berita – Jakarta, Indonesia) reported on the rice crop for year 2020 and 2021. Experts are concerned about the status of the rice supply given COVID-19. International institutions such as IFPRI and FAO warned that there could be an increase in global rice prices and that the rice value chain could be disrupted by the Covid-19 outbreak. Also […]
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Turning COVID-19 tragedy into opportunity (Vanguard)
April 17, 2020
Vanguard (Nigeria) reported on fears of a long global recession brought on by COVID-19 have also led to worries about unprecedented global food insecurity, with concerns that agricultural production may be dislocated by containment measures that constrain workers from planting, managing and harvesting critical crops. IFPRI states in the article, about 37 countries have enacted various forms […]
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Supply worry-free rice noodles and oil without hoarding (East Money)
April 16, 2020
East Money (China) published an article on panic purchasing during the COVID-19 epidemic. The article discussed the launch of the “Global Food Policy Report 2020.”The Report points out that the rapid spread of the new coronary pneumonia epidemic in the world and the subsequent response measures have caused people to worry about the intensification of food […]
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Opinion: Inclusive food systems can help build resilience to withstand pandemics and other shocks (Reuters)
April 16, 2020
Reuters published an op-ed by IFPRI Director General Johan Swinnen. Swinnen writes, “As the world battles the spread of the COVID-19 pandemic and the social and economic disruption it is generating, concern about the impact it will have on food systems is growing. With many countries closing borders and shuttering economic activities to slow the spread of COVID-19, the […]
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Corona also requires support to vulnerable foreign suppliers (Solidaridad)
April 17, 2020
Solidaridad (the Netherlands) published an article on the global food supply and dangers ahead due to the coronavirus. The local and international chains are under pressure. Small cocoa, fruit and coffee farmers cannot get rid of their products. These groups are extremely vulnerable due to extreme poverty and a lack of proper health care and nutrition. According to […]
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Pandemic corona, needs evaluation on policies regarding food security (SuaraMerdekea.com)
April 18, 2020
SuaraMerdekea.com (Indonesia) published an article on COVID-19 and food security. This food crisis will make people aware that Indonesia has not been able to meet its own food needs. Agricultural challenges include insufficient land and inadequate climate. These challenges are discussed in the 2018 IFPRI Report, Policies to support investment requirements of Indonesia’s food and agriculture development during […]
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China has the ability to deal with the risks of the international food market (China Science Daily)
March 31, 2020
ScienceNet (China Science Daily) reported on recent export restrictions many countries have in place. Are these restrictions necessary and is there enough food? In fact, food is enough. Markets, Trade, and Institutions Division Director Rob Vos has long tracked and monitored the global food market. He and several colleagues published the blogpost, COVID-19: Trade restrictions are worst possible response to […]
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The economic impact of COVID-19 in Africa: A round-up of this week’s analysis
April 04, 2020
The Center for Global Development’s weekly roundup featured the blogpost COVID-19 lockdowns threaten Africa’s vital informal urban food trade by Senior Research Fellow Danielle Resnick that highlights dangers for informal traders during lockdowns. “African governments have a history of cracking down on informal traders, especially during public health outbreaks.”
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The economic impact of COVID-19 in Africa: A round-up of this week’s analysis
April 04, 2020
The Center for Global Development’s weekly roundup featured the blogpost, Economic impact of COVID-19 on tourism and remittances: Insights from Egypt, by Senior Research Fellow Clemens Breisinger et al. The blogpost estimates monthly GDP losses for Egypt under a range of scenarios, with estimates around 0.7 to 0.8 percent.
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US agriculture: Can it handle coronavirus, labor shortages and panic buying? (USA Today)
April 08, 2020
USA Today reported on the potential for a food supply crisis in the wake of the COVID-19 health crisis. Markets, Trade, and Institutions Division Director Rob Vos believes that if the new Congressional stimulus package isn’t enough to sustain the purchasing power of laid-off workers, “then people may have to start saving on food and shift to cheaper and […]
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Turning your home into your main food producer (New York Times)
April 08, 2020
New York Times published an article on how Americans are cooking at home and thinking about how they eat and source food. Senior Research Fellow Joseph Glauber said, “Stores weren’t anticipating the sort of stocking issues they were going to have, partly because of hoarding, but also because so many people normally rely on restaurants to feed themselves.” Republished by MSN South […]
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World: 2020 Global Food Policy Report: Building inclusive food systems (ReliefWeb)
April 08, 2020
ReliefWeb announced the launch of the new 2020 Global Food Policy Report (GFPR). GFPR notes the rapid spread of COVID-19 and efforts to contain it are generating growing concerns that food insecurity, malnutrition, and poverty may escalate, particularly among marginalized people in the developing world. To build more resilient, climate-smart, and healthy food systems that help people withstand […]
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At stake here is survival, not change of government. (vocesLatinoamericanas)
April 09, 2020
VocesLatinoamericanas.com interviewed Eugenio Diaz-Bonilla, Head of the Latin America and Caribbean Program on the Spanish-language podcast heard on Soundcloud. Diaz-Bonilla discussed the local currency market and dollar market, food and drug network supply chains, and what needs to be done to successfully emerge from the COVID-19 pandemic. He says, “Here survival is at stake, not the change of a government, […]
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Food insecurity, poverty may escalate (Yahoo India)
April 09, 2020
Yahoo India reported on the launch of the 2020 Global Food Policy Report (GFPR). The 2020 GFPR warns food insecurity, malnutrition and poverty may escalate, particularly among marginalized people in the developing world due to the rapid spread of coronavirus. The Report also stated that policymakers must focus on building a more resilient, climate-smart, inclusive and healthy food […]
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As borders harden during pandemic, some countries look to hold on to their own food (Washington Post)
April 08, 2020
The Washington Post published an article on export restrictions and global food security. A steady rise in countries limiting or banning food exports has triggered warnings about possible disruptions to the global food supply as the world retrenches amid the coronavirus pandemic. Senior Research Fellow David Laborde stated there is no crisis yet, with global food stocks relatively high, but the […]
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Africa’s securest defense against crisis is dependable agricultural production (Daily Monitor)
April 09, 2020
Daily Monitor wrote an article about the importance of agricultural production in Africa as it braces to be hit by the spread of COVID-19. Africa is not yet advanced in order to facilitate the flow of many essential needs, except with regard to the most important – food. The continent has sixty percent of global arable land and […]
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Lessons on tackling the growing risk of emerging infectious diseases in Africa (AgHealth)
April 09, 2020
AgHealth Blog published an article based on the recommendations from the blogpost, Africa’s growing risk of diseases that spread from animals to people by authors Bernard Bett, Delia Randolph, and Director of Agriculture for Nutrition and Health John McDermott.
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Will export bans hurt UK food security? (The Grocer)
April 09, 2020
The Grocer reported on export restrictions and the coronavirus. COVID-19’s threat to food supplies is causing some countries to get jittery, triggering painful memories of 2007-08 when export bans led to a global food shortage and price spikes. But a key difference today is that there are currently no widespread shortages of food. Senior Research Fellow Joseph […]
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Affected by the epidemic, rice prices in the international market soared to their highest level in 7 years (Sohu News)
April 09, 2020
Sohu News published an article on how export restrictions and panic purchasing are causing prices to soar. In spite of restrictions, Senior Research Fellow David Laborde stated, export restriction policies are still limited, so there is no need to worry about the food crisis at this stage. Division Director Rob Vos added, “What is certain is that even if (food) production is stopped […]
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Opinion: Trust – not food security – is what’s under threat from COVID-19 consumer behaviour (Beef Central)
April 08, 2020
Beef Central reported on the fear of a global food crisis. Production levels and global stocks for staple foods are at an all-time high and world prices for most food commodities have been remarkably stable since 2015. Many countries, as COVID-19 has spread, began to restrict exports which has caused much of this fear. FAO and IFPRI, […]
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Coronavirus myth-busting: The truth about empty shelves and toilet paper shortages (Grist)
April 08, 2020
Grist reported on panic food shopping and if there is a legitimate cause for it. Senior Research Fellow Emeritus, Shenggen Fan stated that “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.” IFPRI researchers in How much will global poverty increase because of COVID-19? predicted that the number […]
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2020 Global Food Policy Report: Under the epidemic, more inclusive food systems are needed (Antpedia)
April 08, 2020
Antpedia (China) published an article on the 2020 Global Food Policy Report. The article stressed recommendations about food systems, poverty, hunger, and malnutrition, and how during this epidemic, more inclusive food systems are needed.
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Dangerous food protectionism (Dienas Bizness)
April 08, 2020
Dienas Bizness (Latvia) published an article charting how countries are restricting exports and the danger those actions pose. Nevertheless, if there are any further export bans and desperate attempts to buy food raw materials, the situation could also become much gloomier. Senior Research Fellow Joseph Glauber stated, “We can create a crisis where there is really no crisis.”
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Coronavirus and food security in Africa (Telos-eu.com)
April 10, 2020
Telos-eu.com (France) published an op-ed by Senior Research Fellow Antoine Bouet who stated that beyond the health issue, food security could also become an issue as COVID-19 spreads across the continent. He writes, “Africa is dependent on world trade for its food security. Global food production is currently satisfactory; however, some producing countries, in a somewhat irrational panic, are beginning […]
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COVID –19: Hiking food prices across Africa; Gambia moves to reverse the trend (Modern Ghana)
April 10, 2020
Modern Ghana published an article on the shocking rapid increase in food prices over a number of weeks. The 2020 Global Food Policy Report revealed that lack of infrastructure and skills is holding back the development of food supply chains in low-income Africa and Asia, especially where the potential is greatest: in small towns and intermediate cities near rural farmlands. […]
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Farmers left to jockey for bite of rescue funds (Yahoo News)
April 10, 2020
Yahoo News reported on how USDA is trying to allocate funds to farmers from the latest stimulus package. The calculations based on similar calculations from the previous subsidies might be trickier based on the impact from COVID-19. Senior Research Fellow Joseph Glauber commented, “I am not sure how you would separate out price impacts from COVID versus other market factors.” […]
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African street vendors feel the squeeze under strict COVID-19 measures (Yahoo News)
April 10, 2020
Yahoo News (UK & Ireland) reported on the country’s requirement to battle the spread of COVID-19 by enforcing a two-week lockdown. Those who live day-to-day as informal food traders and those who rely on these people, the lockdowns have come as a shock as governments attempt to impose WHO social isolation measures. According to Danielle Resnick, a senior research […]
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Near-Real-Time Monitoring of Food Crisis Risk Factors: State of Knowledge and Future Prospects
Organized by the Food Security Portal (FSP)
On May 8, the Food Security Portal will host a webinar on important food crisis risk monitoring efforts. The event will highlight priority research and policy questions, identify gaps in existing monitoring efforts, and pinpoint opportunities for collaboration to inform policy. Food security and nutrition security, particularly in low-income countries, continue to face significant challenges, from […]
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From caviar to apple juice, the coronavirus is changing the way the world feeds itself (Los Angeles Times)
April 10, 2020
Los Angeles Times reported on how the coronavirus pandemic is short-circuiting the intricate network of producers and suppliers needed to power the global food system. Senior Research Fellow Joseph Glauber commented that “the system has evolved to be highly efficient; able to get food from Asia or South America onto the grocery store shelves within days. Now we have […]
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Measuring the Impact of Coronavirus on Global SMEs: A Survey Instrument in Chinese, English, and Spanish (Center for Global Development)
March 29, 2020
Center for Global Development published an article on recent work by Senior Research Fellow Xiaobo Zhang who is analyzing the toll COVID-19 is taking on small- and medium-sized businesses to ensure that policy measures are appropriately designed to meet their needs.
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For farmers, stimulus bill means subsidies continue to flow (New York Times)
March 29, 2020
New York Times published an article on US farm subsidies as part of the new federal relief bill. The bill allots as much as $23.5 billion in assistance to farmers, a key constituency of President Trump’s, in the middle of an election year. Senior Research Fellow Joseph Glauber stated that “Farmers in Midwestern states like Iowa, Illinois, and Minnesota — as well […]
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USDA Farm Services Administration email: if you die, your heirs may still get your farm subsidies (Digital Chicago Tribune)
March 30, 2020
Digital Chicago Tribune reported on more subsidies coming the way of farmers in the new federal relief bill. As much as $23.5 billion in assistance for farmers is in the bill. According to Senior Research Fellow Joseph Glauber, farmers in Midwestern states as well as in Texas and Kansas reaped much of the $26 billion spent in the past two years to blunt […]
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China has the ability to cope with risks in the international food market (ScienceNet.com)
March 31, 2020
ScienceNet.com (China) published an article about restricting food trade. Many experts said that global food stocks are sufficient, but with the spread of the epidemic, international food market trends should be closely monitored, and export restrictions are completely unnecessary. Emeritus Research FellowShenggen Fan believes that the ban may be out of psychological panic. More information from the IFPRI blog, COVID-19: Trade restrictions […]
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Opinion | Farmers may not be infected but are certainly affected (LiveMint)
March 31, 2020
LiveMint published an op-ed by Dean Niraj Kumar (Development Management Institute, Patnaand) and Research Fellow Anjani Kumar on the impact COVID-19 is having on agriculture. A payment of Rs. 2,000 to Indian farmers by April is a welcome step. However, considering the losses to the farmers, it’s a paltry amount. We need to make arrangements to ensure the continuance of agricultural operations, […]
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Will Grocery Stores Start Running Out of Food? (Boston Magazine)
March 31, 2020
Boston Magazine (USA) published an article about food supplies and how damaging the impact of COVID-19 could become. Markets, Trade, and Institutions Division Director Rob Vos expects to see “possible shortages for fresh fruits and vegetables, as these are labor-intensive in harvesting, handling and distribution and hence could be affected by labor shortages … and social distancing requirements. These activities […]
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COVID-19 and food: California should have enough, some farms struggle while others thrive, farmworker fears (Capital Public Radio)
March 31, 2020
Capital Public Radio (USA) published an article about possible food shortages. The interview cited from the IFPRI research blog, As COVID-19 spreads, no major concern for global food security yet by Division Director Rob Vos and Senior Research Fellows Will Martin, and David Laborde that stated there are enough stores of staple items globally to prevent shortages. Even in China, food supplies have remained adequate, with some stress on poultry and pork supply […]
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Stimulus Bill Includes $50 Billion for Agriculture (Politico)
March 31, 2020
Politico reported on the US Federal Relief Bill that would give farms about 23 million. Senior Research Fellow Joseph Glauber stated that the stimulus funds, trade aid, and traditional farm subsidies could total around $50 billion in fiscal 2020 alone. “Unprecedented to say the least. I am not sure how you would separate out price impacts from COVID-19 versus other market […]
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The Coronavirus lockdown and India’s urban vulnerables (Financial Express)
April 01, 2020
Financial Express (India) published an op-ed by IFPRI researchers Avinash Kishore and Manavi Gupta who state that while rural India is poorer than its urban counterpart, in the COVID-19 crisis, it is the urban poor who are far more vulnerable with less social and government support. India’s 21-day lockdown is a significantly bigger shock to the economy and will hurt urban families far more.
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Stop panic buying and export bans to prevent a food crisis (China Daily)
April 01, 2020
Global Edition – China Daily published an op-ed by Emeritus Senior Fellow Shenggen Fan. The op-ed encourages people and communities not to panic during the COVID-19 pandemic. Panic hurts the poor and it is with global collaboration by the UN as well as international organizations, institutions, multilateral development banks, donors and civil society that will help solve food insecurity in […]
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Poverty, food security, open data and COVID-19
April 01, 2020
Global Open Data reported on the impact of COVID-19 on poverty. According to IFPRI, the global poverty is likely to rise as a result of the COVID-19 pandemic. The preliminary results from the study show that overall, the world economic growth rate has already fallen 1%, compared to a similar period in the previous year. This would translate to an increase […]
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COVID-19: Effects on food trade – Is global food security at risk? (Bonn Sustainability Portal)
April 01, 2020
Bonn Sustainability Portal reported on the fight against coronavirus and how it affects global food supply? Simulations by IFPRI show the possible effects of a global economic downturn on poverty and food insecurity. The numbers are alarming if the crisis persists for an extended period. The 1% decline in global growth is associated with a 2% increase in poverty, […]
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Opinion: How to address the impact of COVID-19 on global food systems (Devex)
April 02, 2020
Devex published an article on how governments and the international development community must quickly mobilize efforts to mitigate the impacts of COVID-19 on food and agriculture and, most importantly, to protect the food security of vulnerable people. IFPRI blog post, How much will global poverty increase because of COVID-19 by Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde, state that early projections indicate that even […]
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Farm health in times of corona: Govt must ensure the agri supply-chain remains uninterrupted (Financial Express)
April 02, 2020
Financial Express (India) published an op-ed by IFPRI researchers Smriti Verma and Anjani Kumar, and Arabinda Padhee. They discussed COVID-19 and government intervention through safety net packages. Fifty percent of the Indian population depends on the agriculture sector for its livelihood. A good farm harvest, after all, will decide future strategy. At this unprecedented time, when both manufacturing and services might get severely […]
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Welthungerhilfe provides emergency aid funds worth over 500,000 euros: “Corona virus will exacerbate hunger crisis” (Fit and Munter.de)
April 02, 2020
Fit and Munter.de (Germany) wrote an article on the spread of the coronavirus in poor countries in Africa and Asia is not just a health hazard. Sufficient food can no longer be grown and supply chains are interrupted. There is a risk of supply shortages and consequently hunger. Emeritus Research Fellow Shenggen Fan writes in his blog post, Preventing global food […]
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Saving the food value chain amid COVID lockdown (Hindu Business Line)
April 02, 2020
The Hindu Business Line published an op-ed by IFPRI Researchers N Chandra Sekhara Rao and Anjani Kumar on how countries are beginning to see the disruptions in the food value chains. Urban areas are experiencing panic buying. Food chain disruptions will be felt with a lag as production gets affected with altering consumption patterns and lowered demand due to infrequent grocery shopping, […]
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COVID-19: Looming crisis threatens to devastate national economy (Public Eye News)
April 03, 2020
Public Eye News reported on the COVID-19 health crisis. The novel Coronavirus risks undermining economic stability, global humanitarian and food security initiatives for the wellbeing of mankind. Emeritus Research Fellow Shenggen Fan posits “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.”
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India’s lockdown carries a silver lining: bluer skies (Asian Review)
April 03, 2020
Asian Review (Japan) published an article on air pollution in India, particularly New Delhi. The 21-day lockdown, ordered by Prime Minister Narendra Modi to contain the spread of COVID-19 has improved air quality with factories idle, no cars on roads, and most public transportation suspended. The article quoted from the study, Risk of acute respiratory infection from crop burning […]
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World staple food prices fall amid fears of disruptions in local markets (El Diario))
April 02, 2020
El Diario (Spain) published an article on food prices and possible disruptions due to COVID-19. Senior Research Fellow David Laborde commented that for now there have been few disruptions (the limitation of Vietnam’s rice exports or the operational difficulties in markets such as fish and fruit or vegetable markets).
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[Emergency check] ‘Corona 19′ to North Korea –Food security this year ’emergency’ amid economic crisis (Radio Free Asia)
April 02, 2020
Radio Free Asia (Korea) reported on the COVID-19 emergency and the impact on food security. Senior Research Fellow Joseph Glauber stated that “free exports to Asia were limited due to short export restrictions in each country, and the world’s grain inventory was richer than in the past food crisis of 2007-2008. It is more important that other countries do not chain export restrictions.”
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Food security is about more than fully-stocked supermarket shelves (Cold Link Online)
April 03, 2020
Cold Link Online (South Africa) published an article about the vulnerability of South Africa’s poor in the wake of COVID-19. Two-thirds of South African children live in poverty, with one-third in extreme poverty. If IFPRI predictions are correct, the number of poor children in South Africa could increase by between two and five percent as a result of COVID-19. Also, in ShowMe South Africa and Northern News.
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Risk of food shortage when the coronavirus stops export (Omvarlden)
April 02, 2020
Omvarlden (Sweden) published an article on the risk of food shortages when trade stops due to the COVID-19 health crisis. The article quoted the IFPRI blog, COVID-19: Trade restrictions are worst possible response to safeguard food security by Senior Research Fellows Joseph Glauber, David Laborde, Will Martin, and Division Director Rob Vos, stating there is no shortage of food in the world and there are larger stocks of staple […]
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World: The Coronavirus will worsen the hunger crisis (Shafaqna)
April 03, 2020
Shafaqna (South Africa) published an article on the hunger crisis following the COVID-19 pandemic. IFPRI blog post, Preventing global food security crisis under COVID-19 emergency explained that about 820 million people around the world are currently suffering from hunger. The consequences of the measures imposed because of the COVID-19 pandemic are worsening the difficult nutrition situation and acting as an accelerator […]
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UN food and agriculture experts respond to “global food crisis”: focus on the poorest 10% (QQCom)
April 03, 2020
QQCom reported on food supplies following the COVID-19 pandemic. Many countries have decided to tighten exports while at the same time, trade businesses have been crippled by COVID-19. Markets, Trade, and Institutions Division Director Rob Vos said, “It is certain that even if (food) production is stopped now, there is no reason for China to worry about an immediate shortage.” Republished in Zaker, Ifeng.com, Sohu.com (Chinese), The […]
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COVID-19: Functioning food markets key to corona welfare package (Yahoo India)
April 02, 2020
Yahoo India published an op-ed by Mamata Pradhan and Senior Research Fellow Devesh Roy on the next economic steps India should take to recover from the COVID-19 health crisis. Though many regions are creating rationing packages and other safety nets, the authors suggest that only when the markets are running, the safety nets would be useful. (Reach 4.8M). Republished in Financial Express.
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We will not starve to death due to the coronavirus (Index)
March 25, 2020
Index (Hungary) published an article about the potential for global food insecurity as a result of the COVID-19 health crisis. The article quoted from the blog post by Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde. Their blog post, How much will global poverty increase because of COVID-19? stated that while shelves are empty, there is no major threat to global food security […]
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Coronavirus: India’s lockdowns are a matter of life and death for its 450 million informal workers (Asia Today)
March 24, 2020
South China Morning Star reported on Covid-19 and how 90% of the workforce and half of the country’s GDP are now in vulnerable life situations. Senior Researcher Purnima Menon commented that the state and central governments would need to cooperate on the issue. “The government needs to think from a short-term, medium-term, and long-term perspective.” Republished on Asia Today, Nate.Com (South Korea).
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Coronavirus could cost the world economy about 2 trillion dollars in 2020 (Dairy News)
March 26, 2020
Dairy News (Russia) reported on the impact of Covid-19 on the world economy. The article quotes Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde in their blog post, How much will global poverty increase because of COVID-19? They predict three scenarios that would impact the global economy: labor shock, total factor productivity shock; and trade shock.
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The Effects of COVID-19 will ripple through food systems (Scientific American)
March 26, 2020
Scientific American published an article on the impact of Covid-19 on global food systems. An IFPRI blog post, How much will global poverty increase because of COVID-19?, by Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde stated COVID-19 does not currently pose major threats to overall global food security because adequate stores of staples remain available. Senior Research Fellow Will Martin stated that these foods—such as some fruits […]
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Mexico is where most eaten ultra-processed foods from Latin America and the Caribbean (Cenadin, AC)
March 26, 2020
Cenadin, AC (Mexico) reported on inadequate nutrition due to processed foods in Mexico. Latin America and the Caribbean Director and Senior Research Fellow Eugenio Díaz-Bonilla discussed the FAO and IFPRI joint project on food systems. “Food systems are related to an enormous number of issues, it is related to employment, health and the environment. In terms of health, there is talk of […]
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With climate change impacts accelerating, we need to re-think the human right to water (Institute for Agricultural Trade Policy)
March 23, 2020
Reuters published an op-ed by Deputy Division Director and Senior Research Fellow Claudia Ringler and coauthors on water and climate. Throughout the world droughts and flooding show how climate change is leading to extreme events that create both uncertainties and irregularities in water availability, with far-reaching impacts on human wellbeing and ecosystem health. The COVID-19 pandemic increases the vulnerabilities of the […]
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Pandemic threatens to create “new legion of poor”, alert institutions (Noticias)
March 23, 2020
Noticias (Brazil) reported on COVID-19 and how this health crisis could lead to a global economic crisis. Some estimates suggest that the shock to the world economy could reach US$2 trillion, which would translate into a deepening of poverty. According to IFPRI Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde in their blog post, How much will global poverty increase because of […]
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Transforming food systems for women’s empowerment and equity
Ensuring that women’s contributions to food systems are recognized, and that women can make strategic choices about their involvement, has benefits for all.
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Poverty and food insecurity could grow dramatically as COVID-19 spreads
Without significant action, modeling shows, a global health crisis could trigger global poverty and food crises.
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模型预测新冠疫情将导致全球贫困增加与食物危机
Without significant action, modeling shows, a global health crisis could trigger global poverty and food crises.
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IFPRI Insights: COVID-19 Special Issue (April 16)
The Possibility of Another Food Crisis, Impact on Diets, and more
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Impact Evaluation of Integrated Poultry Value Chain and Nutrition Interventions (SELEVER) in Burkina Faso
Designed around the scale-up of the Soutenir l’Exploitation Familiale pour Lancer l’Élevage des Volailles et Valoriser l’Économie Rurale (SELEVER) project in Burkina Faso.
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Episode 4: Doing Research in a COVID-19 World
How do you conduct research under a global pandemic?
This episode features two interviews illuminating the research process in an era of lockdowns and social distancing. -
Are We Heading Toward Another Global Food Price Crisis?
IFPRI Senior Research Fellow Joe Glauber is participating in a CSIS webinar where experts will share their perspectives on the role of governments and industry in averting another global food price crisis. Despite strong agricultural productivity and ample grain stocks worldwide, numerous countries have applied food export restrictions for fear that supplies will run short […]
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Covid-19: Functioning food markets key to corona welfare package (Yahoo India)
April 02, 2020
Yahoo India published an op-ed by Mamata Pradhan and Senior Research Fellow Devesh Roy on the next economic steps India should take to recover from the COVID-19 health crisis. Though many regions are creating rationing packages and other safety nets, the authors suggest that only when the markets are running, the safety nets would be […]
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Global Food Policy Report 2020 launch: Building inclusive food systems
As the COVID-19 pandemic increasingly upends economies, efforts to improve food systems must continue.
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A distorted sex ratio is playing havoc with marriage in China (Economist)
November 24, 2017
Economist published an article on the shortage of brides that is bending Chinese society out of shape. Senior Research Fellow Xiaobo Zhang was quoted.
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A poisoned mind: Older men are more prone to cognitive impairment from dirty air (Economist)
August 31, 2018
Economist published an article on a new study from China that highlights air-pollution concerns. Senior Research Fellow Xiaobo Zhang was quoted.
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China’s economy caught in trade dispute crossfire (Financial Times)
August 12, 2019
The Financial Times published an article on China’s trade and tariff dispute stating that cutting global ties could threaten productivity, a main growth driver. Senior Research Fellow Xiaobo Zhang was quoted in the article.
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The Coronavirus is hammering China’s economic outlook (Wall Street Journal)
March 03, 2020
Wall Street Journal reported on the fate of China’s economy which is of crucial importance to a world with few solid drivers of growth. Senior Research Fellow Xiaobo Zhang was quoted.
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Blog posts : Global Food Policy Report 2020
A series of blog posts examining the obstacles and opportunities, as well as the growing range of tools and technologies, for building inclusive food systems, based on the 2020 GFPR. Latest Blog
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Virtual Event – Agricultural Support Reform and GHG Emissions
Governments spend over $US 700 billion dollars per year on agricultural support measures such as subsidies, border price distortions and investments in raising productivity. Agriculture and land use change contribute close to a quarter of global greenhouse gas emissions policy makers have little information on the implications of agricultural support for emissions. This seminar examines […]
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For the poorest countries, the full danger from coronavirus is only just coming into view
Global cooperation is essential to avert a health, economic, and social catastrophe.
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Viewing food system transformation through the country lens
Lessons from Bangladesh, Ethiopia, Nigeria, and Viet Nam on promoting inclusion and better nutrition, from the 2020 Global Food Policy Report.
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Covid-19: Functioning food markets key to corona welfare package (Yahoo India)
April 03, 2020
Yahoo India published an op-ed by Mamata Pradhan and Senior Research Fellow Devesh Roy on the next economic steps India should take to recover from the COVID-19 health crisis. Though many regions are creating rationing packages and other safety nets, the authors suggest that only when the markets are running, the safety nets would be […]
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IFPRI Malawi monthly maize market report: March 2020 (ReliefWeb)
April 04, 2020
ReliefWeb published the latest maize market report that shows March’s detailed results including maize decreased by 35 percent and the average retail price was 79 percent higher than the same time last year. The monthly Maize Market was developed by researchers at IFPRI-Malawi with the goal of providing clear and accurate information on the variation […]
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Virtual Event – COVID-19: Emerging problems and potential country-level responses
IFPRI experts examine what to expect, and how developing countries can respond in ways that promote food security, nutrition, and greater equity.
Watch video
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Diets in a time of coronavirus: Don’t let vegetables fall off the plate
The COVID-19 pandemic poses challenges for vegetable production—and for global food security—due to its seasonal nature, labor needs, and the perishability of fresh produce.
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Impacts of the COVID-19 crisis on vegetable value chains in Ethiopia
As restrictions take effect, a survey shows reductions in food trade and consumption.
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新冠疫情会导致食物危机吗?
If you are rich, the answer may well be no. But if you are poor, the answer is more likely to be yes.
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Will COVID-19 cause another food crisis? An early review
If you are rich, the answer may well be no. But if you are poor, the answer is more likely to be yes.
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Respuestas fiscales y monetarias a la pandemia de COVID-19: algunas reflexiones para los países en desarrollo y la comunidad internacional
Governments must use every means at their disposal to cushion the blow of shutdowns and massive job losses.
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IFPRI Insights: COVID-19 Special Issue (April 9)
Africa’s possible rise as a hotspot for future pandemics; COVID-19 in India; and more
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Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India
Hundreds of millions already living precariously now face severe hardship; India should think big when it comes to relief efforts.
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COVID-19 Food Trade Policy Tracker
Trade restrictions in periods of uncertainty have contributed to food price crises, so this project tracks policies restricting food exports to highlight their impacts on prices, food security, and vulnerable people.
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Africa’s growing risk of diseases that spread from animals to people
Forces such as population growth, urbanization, and forest exploitation offer new pathways for viral outbreaks.
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2020 Global Food Policy Report: Inclusive Food Systems Needed to Boost Development, Resilience
April 07, 2020
Washington, D.C. – The rapid spread of COVID-19 and efforts to contain it are generating growing concerns that food insecurity, malnutrition, and poverty may escalate, particularly among marginalized people in the developing world. To build more resilient, climate-smart, and healthy food systems that help people withstand these types of shocks policymakers must prioritize making them […]
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How India’s food-based safety net is responding to the COVID-19 lockdown
Marshalling an array of social safety net programs to buttress food security among the poor.
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Global Food Policy Report 2020: Inclusive food systems can help sustainable development and resilience to shocks
The 2020 Global Food Policy Report outlines strategies to build better food security for the poor and marginalized around the world.
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Fiscal and monetary responses to the COVID-19 pandemic: Some thoughts for developing countries and the international community
Governments must use every means at their disposal to cushion the blow of shutdowns and massive job losses.
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Virtual Event – COVID-19: Implications for Global and Country-Level Food Security, Nutrition, and Poverty
COVID-19 is threatening food security and livelihoods, particularly in developing countries. IFPRI researchers are taking an early look at global- and country-level implications.
Watch the recorded event.
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Ceres2030 Virtual Meeting: COVID-19 & Global Food Security Implications
As the lock-downs continue and the commentaries on food security and COVID-19 start to come in, what are we learning? What do we know, what trends are suggestive, and what is still unknown? The Ceres2030 project – a joint initiative by the International Institute for Sustainable Development (IISD), the International Food Policy Research Institute (IFPRI), […]
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IFPRI Insights: COVID-19 Special Issue (April 2)
What’s current and what’s next for developing countries
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Cómo COVID-19 puede interrumpir las cadenas de suministro de alimentos en los países en desarrollo
Lockdown measures will hit widely but unevenly, with most impacts felt in urban and peri-urban areas.
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Comment le COVID-19 pourrait perturber les chaînes de valeur alimentaires dans les pays en développement
Lockdown measures will hit widely but unevenly, with most impacts felt in urban and peri-urban areas.
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How COVID-19 may disrupt food supply chains in developing countries
Lockdown measures will hit widely but unevenly, with most impacts felt in urban and peri-urban areas.
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Economic impact of COVID-19 on tourism and remittances: Insights from Egypt
Modeling results show monthly declines in GDP, with the poor hit hardest.
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تأثير الاقتصادي الناجم عن فيروس كورونا على السياحة والتحويلات المالية
Modeling results show monthly declines in GDP, with the poor hit hardest.
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COVID-19 lockdowns threaten Africa’s vital informal urban food trade
Social distancing measures may hurt both food traders and consumers in a region known for harsh crackdowns on markets.
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Lessons from the AIDS epidemic on how COVID-19 may impact food and nutrition security
Poverty, malnutrition, weak healthcare systems, and other factors will complicate the response to the pandemic.
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Lockdowns are protecting China’s rural families from COVID-19, but the economic burden is heavy
A Stanford survey shows restrictions are working to limit outbreaks among China's 700 million rural residents, but harming livelihoods, education, and other areas of life.
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Korona: Fear of food supply in developing countries (Nationen)
March 23, 2020
Nationen (Norway) reported on global food security in the time of Covid-19. Africa and other developing countries (more than 820 million people) struggle with food insecurity daily. IFPRI Division Director Rob Vos and Senior Research Fellows Will Martin and David Laborde in their blog post, How much will global poverty increase because of COVID-19?, estimate […]
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Why increasing the role of renewable energy mini grids is essential to transforming agricultural productivity and food security in Africa
Malabo Montpellier Webinar Series
This webinar will explore opportunities for synergies between the expansion of mini-grids and strengthening Africa’s agricultural value chains. The Malabo Montpellier Panel’s 2019 report Energized focuses on what six African countries – Ethiopia, Ghana, Morocco, Senegal, South Africa, and Zambia – have done successfully in terms of institutional and policy innovation for energy expansion in support […]
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Blogs : COVID-19
IFPRI is curating a special series of blog posts analyzing the impacts of the COVID-19 pandemic on national and global food and nutrition security, poverty, and development. The series is edited by IFPRI director general Johan Swinnen and A4NH director John McDermott. Latest Blog
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COVID-19: Trade restrictions are worst possible response to safeguard food security
Trade is allowing production to move from areas of surplus to areas of shortage, avoiding the drastic shortages and food insecurity associated with reliance only on local production.
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Policy seminar: Sustainable trade and the EU-Mercosur Agreement
Implications of a new free trade zone incorporating 774 million people and $21 trillion in GDP.
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应对全球粮食危机,出口禁令是下下策
Trade is allowing production to move from areas of surplus to areas of shortage, avoiding the drastic shortages and food insecurity associated with reliance only on local production.
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COVID-19: Les restrictions commerciales constituent la pire réponse possible pour garantir la sécurité alimentaire
Trade is allowing production to move from areas of surplus to areas of shortage, avoiding the drastic shortages and food insecurity associated with reliance only on local production.
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Coronavirus and the Implications for Food Systems and Policy (Agrilinks)
March 12, 2020
Agrilinks reported on the next steps after Covid-19. Sound food security and agricultural policy are vital for countries to be able to weather viral outbreaks and the shocks they send throughout food supply chains. According to the IFPRI blogpost by Shenggen Fan, one lesson we can take away from China is that food availability in […]
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Message from China: Don’t Waste Time
March 17, 2020
Kathimerini (Greece) interviewed Senior Research Fellow Xiaobo Zhang about China and the coronavirus (Covid-19). What lessons can the rest of the world learn from how China has dealt with this crisis? Zhang said, “It is very important to have some buildings now available as temporary isolation centers for patients with mild symptoms to reduce cross-contamination. […]
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COVID-19’s Impact on China’s Small and Medium-sized Businesses (CGDev)
March 17, 2020
Center for Global Development published an op-ed by Senior Research Fellow Xiaobo Zhang. Zhang reported on the results of a recent survey showing COVID-19 has landed a heavy blow on Chinese SMEs, with huge differential effects across sectors and regions. Policies aimed at work resumption should consider the characteristics of each industry and avoid a […]
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Connection Between Coronavirus and Global Food Systems (One Green Planet)
March 16, 2020
One Green Planet reported on Covid-19 and the potential for a global food security crisis. There is a connection between disease outbreaks and food insecurity brought on by trade disruptions. Senior Research Fellow Kevin Chen, recommends that policymakers monitor food prices closely, restore operations of regional supply chains in China, increased financial support and corresponding […]
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COVID-19 and Global Food Security (WFP-USA)
March 16, 2020
World Food Program (USA) published an article that featured a comment by former Director General Shenggen Fan based on his recent blogpost, Preventing global food security crisis under COVID-19 emergency. The article quotes Fan, “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not taken.”
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Chinese livestock farms struggle under COVID-19 restrictions
A survey shows lockdowns are having serious impacts on agricultural operations, particularly pig farmers.
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IFPRI Insights: COVID-19 Special Issue (March 23)
Impacts of Coronavirus on Food and Nutrition Security, Poverty, and Development
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How much will global poverty increase because of COVID-19?
Modeling shows that a looming worldwide economic slowdown could push tens of millions into extreme poverty.
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Program of Accompanying Research for Agricultural Innovation (PARI)
PARI brings together partners from Africa, India and Germany to contribute to sustainable agricultural growth and food and nutrition security in Africa and India as part of the One World – No Hunger initiative.
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COVID-19’s impact on China’s small and medium-sized businesses
As China begins to emerge from the worst, a survey shows many enterprises struggle to survive.
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COVID-19 and Global Food Security (WFP-USA)
March 16, 2020
World Food Program USA published an article that featured a comment by former Director General Shenggen Fan based on his recent IFPRI blogpost, Preventing global food security crisis under COVID-19 emergency. The article quotes Fan, “COVID-19 is a health crisis. But it could also lead to a food security crisis if proper measures are not […]
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Circular agriculture: A vision for sustainability
Dutch Minister Carola Schouten on integrating farming, nature, and food.
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Green Revolution 2.0 (Medium)
March 10, 2020
Medium published an article on feeding humanity as the climate changes will require crops that are more productive, hardy, and diverse than ever. Senior Research Fellow Keith Wiebe discussed nurturing “orphan crops.” He stated, “The big growth we saw over the past half-century, including the Green Revolution, was pretty much focused on Asia and Latin […]
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What ails India’s free trade agreements (FTA)? (Financial Express)
March 10, 2020
The Financial Express (India) published an op-ed by South Asia Office, Project Manager Barun Deb Pal and co-author Sanjib Pohit on the lack of harmonized standards and certification issues that increase transaction costs plague India’s FTAs. All FTAs are bound by the rules, which need to be adhered to if one is to benefit from […]
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IFPRI Malawi Monthly Maize Market Report: February 2020 (ReliefWeb)
March 11, 2020
ReliefWeb reported on the monthly Maize Market which was developed by researchers at IFPRI-Malawi with the goal of providing clear and accurate information on the variation of daily maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, or […]
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Govt’s aman purchase hits a record (The Daily Star)
March 11, 2020
The Daily Star (Bangladesh) reported on the Bangladesh government’s highest purchase (since 1996) of aman paddy (since 1996). Country Director and Senior Research Fellow Akhter Ahmed said, “It is commendable. This shows that the government can buy paddy if it has willingness. It would be beneficial for farmers if the government buys paddy directly from […]
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The future of water requires a sustainable, blue path (Farming Portal)
March 12, 2020
Farming Portal (South Africa) reported on water management, gains in efficiency, productivity, and use. The article stated that a recent IFPRI study found that 4.8 billion people – more than half the world’s population – and approximately half of global grain production will be at risk due to water stress by 2050 if status quo, […]
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Fan Shenggen, China Agricultural University: Preventing new crown epidemic triggers global food security crisis (MBA China)
March 13, 2020
MBA China published an op-ed by former Director General Shenggen Fan on how Covid-19 is presently a health crisis, but it threatens to disrupt our food systems without proper monitoring, policy tools, and investments that can help prevent a global food crisis.
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U.S. farmers still dependent on trade aid after China deal (Reuters)
March 13, 2020
Researcher Joseph Glauber commented on several empirical studies that show USDA overstated the trade war impact on farmers & soybean markets, and the agency’s US farm subsidies program may have overpaid some producers.
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Integrated Seed Sector Development (ISSD)
Integrated Seed Sector Development (ISSD) works to strengthen seed systems through cultivating and coexistence of environments for innovation. They also support the development of a pluralistic and market-oriented seed sector that benefits entrepreneurs, support food and nutrition security, and promote economic development.
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Preventing global food security crisis under COVID-19 emergency (China Daily)
March 06, 2020
China Daily published an op-ed by former IFPRI Director General Shenggen Fan on the latest trend and threat from COVID-19. Fan stated that presently COVID-19 is a health crisis, but it could become a food security crisis as the epidemic grows and lingers. He suggests ways to address the possibility of a food security crisis […]
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The Millennium Challenge Corporation (AgriPulse)
March 05, 2020
AgriPulse reported on The Millennium Challenge Corporation’s collaboration with IFPRI as part of its “AgReboot” commitment to innovation and learning.
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Tackling the root causes of gender inequality through research (Modern Ghana)
March 06, 2020
Modern Ghana reported on what role research can play in accelerating progress on gender equality. Research, such as Feed the Future, IFPRI, and the OPHI Women’s Empowerment in Agriculture Index (WEAI) can support the development of metrics to measure change in gender equality and the empowerment of women. WEAI measures different aspects of empowerment including changes […]
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It’s time to zero in on the gender gap in livestock data (Livestock Data for Decisions)
March 06, 2020
Livestock Data for Decisions published an article on research, data collection, and the gender gap. The livestock data gap is slowly narrowing, but an enormous chasm still exists for data around women in livestock that has hindered essential progress. An innovative tool, developed by USAID (Feed the Future), the International Food Policy Research Institute, and OPHI, […]
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A new global foresight tool hopes to predict the future of agriculture (FoodTank)
March 02, 2020
FoodTank reported on IFPRI’s new Global Foresight for Food and Agriculture tool that predicts the future effects of today’s development investments in the food system. Markets, Trade, and Institutions Division Director Rob Vos and Senior Research Fellow Keith Wiebe explain the tool, “Foresight tools like this allow us to explore a wide range of possible […]
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US supports regional forum in Yangon to promote food security in Asia
March 02, 2020
Mizzima published an article on a two-day conference that was held in Yangon, Myanmar to share knowledge & more rapidly reduce hunger and malnutrition in that country & throughout Asia. Xinshen Diao, co-leader of ReSAKSS-Asia, a regional knowledge-sharing network facilitated by IFPRI said, “We have examples of policies and programs from throughout Asia that have […]
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National policy dialogue: Charting Rwanda’s agricultural transformation
Researchers and policy makers must collaborate to implement a national strategic plan.
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What ails India’s free trade agreements?
Lack of harmonized standards and certification issues that increase transaction costs plague India’s FTAs.
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Policy seminar: The changing challenges of hidden hunger
Why addressing micronutrient deficiency must cut across diverse sectors and policies – a discussion.
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More than a bank: Rethinking the IADB
The Inter-American Development Bank must revise its strategy to address broad regional and global challenges.
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As COVID-19 spreads, no major concern for global food security yet
If it happens, a global economic slowdown would hit the poor in developing countries particularly hard.
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More than a bank: Reflections on the history of the Inter-American Development Bank
The IADB's unique role in Latin America and the Caribbean—and the world.
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Preventing global food security crisis under COVID-19 emergency
Averting a global food security crisis precipated by the COVID-19 epidemic will require monitoring food prices, ensuring global and local food chains function properly, innovating ways to keep sales growing, and keeping trade open.
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The Agence Française de Développement (AFD)
The Agence Française de Développement (AFD) Group works to accelerate the global transition to sustainable practices in all sectors. AFD’s work focuses on climate, biodiversity, peace, education, urban development, health, and governance with over 4,000 projects in 115 countries.
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Global Resilience Partnership
The Global Resilience Partnership is an organization spearheaded by The Rockefeller Foundation and the United States Agency for International Development (USAID). It works to build resilience in the Sahel, the Horn of Africa, and South and Southeast Asia. The Global Resilience Partnerships works to identify capacity gaps, advance data-driven analytics and measurements, design and test […]
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International Finance Corporation (IFC)
The International Finance Corporation (IFC) is the arm of the World Bank Group that offers investment, advisory, and asset-management services to promote public private partnerships in developing countries. The IFC was established in 1956 to advance global development by investing in for-profit and commercial projects to promote economic growth and poverty reduction.
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Alliance for a Green Revolution in Africa (AGRA)
The Alliance for a Green Revolution in Africa (AGRA) was established in 2006 as an African-led and Africa-based organization to put smallholder farmers at the center of Africa’s growing economy. AGRA works with stakeholders to transform subsistence agricultural practices to sustainable sources of income for smallholder farmers.
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COVID-19: IFPRI HQ 1201 Eye Street – Actions re: cleaning
March 5, 2020 From: James Clarke, HeadFacilities Many of us are monitoring the coronavirus situation and making assessments. Currently, prevention is of high importance and our foremost priority in our commitment to the health and safety of our staff and their families. IFPRI and other tenants at Headquarters are following recommended best practices committed to everyone’s […]
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International Open Data Day 2020: Crowdsourcing global insights from national data in Bangladesh
The Bangladesh Integrated Household Survey (BIHS) offers insights into women's empowerment, agriculture, nutrition, and health.
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Avocados in Kenya: what’s holding back smallholder farmers (The Conversation)
February 19, 2020
The Conversation featured an op-ed by Research Fellow Mulubrhan Amare on avocados in Kenya and how to increase export production. Amare with co-authors found in a recent study that exporting more of Kenya’s avocado production could raise the incomes of Kenyan smallholder farmers. But, to do so, programs and policymakers need to reduce the barriers […]
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Water Could Limit Our Ability to Feed the World. These 9 Graphics Explain Why (The Impakter)
February 27, 2020
The Impakter reported on the importance of managing water more sustainably. The article wrote that by 2050, thirsty croplands could become a barrier to food security. World Resources Institute’s new tool, Our new tool, Aqueduct Food, maps current and future water risks to crop production using data from WRI’s Aqueduct platform and IFPRI.
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Poultry industry faces jeopardy (Bangla Tribune)
February 28, 2020
Bangla Tribune reported on the poultry industry including production and consumption of eggs. Due to rise of the price of raw materials, advance income tax and corporate tax, the poultry industry is in jeopardy. Poultry businessmen have requested tax exemption till 2030. An IFPRI study about egg consumption stated that an adult person should consume […]
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Mercosur goes out of its way to please Europe (El Economista)
February 27, 2020
El Economista covered the IFPRI seminar “Greening of trade policies: The EU-Mercosur agreement.” The debate included a discussion of Mercosur (Argentina, Brazil, Paraguay, and Uraguay) meat production and competition among the countries, as well as what markets want. Market economy implies understanding and recognizing, among other things, the true practices of the market that one […]
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Africa’s litigated democracy (Project Syndicate)
February 28, 2020
Restoring faith in the electoral process will be critical for young African democracies.
Here are four important lessons for success. -
Agriculture in FY21 budget: Paying farmers keeps them poor (Financial Express)
February 29, 2020
Financial Express published an op-ed by Senior Research Fellow Avinash Kishore. The op-ed analyzes the 16-point agenda to kickstart growth in agriculture and farmers’ income. Kishore questions the viability of the scheme. “PM-Kisan is not an agricultural subsidy; it is an income support [subsidy]. I do not expect PM-Kisan to lead to agricultural intensification.” Republished […]
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IFPRI Insights: March 2020
Building inclusive food systems; nutrition spending in Bangladesh, and more
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IFPRI Events Rewind : February 2020
A recap of the latest IFPRI events with links to blogs, podcast, and more. January 1 – February 14, 2020
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A new method of agricultural growth accounting
Breaking out the role R&D and other factors play in a key metric.
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ASTI
Sound policies require access to up-to-date and reliable S&T investment data provided
by ASTI. -
Integrated Food Policy and Research Program (IFPRP)
The Integrated Food Policy and Research Program combines policy research with capacity strengthening to tackle all four aspects of food security – availability, access, utilization, and stability – in a holistic and sustainable approach
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Myanmar Strategy Support Program
The project supports agricultural transformation and other development policy goals by enhancing national technical, institutional, and policy analysis capacities.
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Linking iron-biofortified beans and physical performance
A study in Rwanda shows women who ate biofortified beans had more energy for daily tasks.
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Episode 3: Will Travel For Data, to Papua New Guinea
This episode features IFPRI’s Research Fellow Emily Schmidt, who in a conversation with Sivan Yosef, shares how IFPRI researchers began engaging in Papua New Guinea, traveling through difficult terrain to collect household data and working with partners to build up capacity to do research and evidence-based policy analysis. Their results have illuminated the diverse rural livelihood […]
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Agriculture in India’s budget: Paying farmers keeps them poor
Potential problems with the PM-Kisan direct benefit transfer program.
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CEPS Ideas Lab
IFPRI is participating in the CEPS Ideas Lab, which will be held March 4-5, 2020. CEPS Ideas Lab, one of the most high-profile among its flagship events, will bring together Europe’s top decision-makers and thinkers to discuss the most pressing issues confronting the EU. From Agricultural Policy to Food and Nutrition Policy (March 04, 2020 — […]
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Africa’s litigated democracy
African opposition parties increasingly turn to the courts when they lose elections, indicating that perceptions of judicial independence are improving. But frequent recourse to the courts can undermine trust in the electoral process.
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Agricultural Trade and the Transition to Sustainable Food Systems
IFPRI is participating in the Agricultural Trade and the Transition to Sustainable Food Systems seminar on March 4, 2020. The event will address the role of trade and global value chains in sustainable food systems and the role that private standards and public regulations play in this process, drawing on a variety of empirical indicators and studies. […]
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Spatial Data and Analytics (SDA)
Research focuses on the new opportunities arising from recent developments in big data, remote sensing, artificial intelligence to support enhanced monitoring, measurement and management of farming systems for more sustainable food production.
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Giving the multiplier effect to PM-Kisan, India’s direct benefit transfer program for farmers
An IFPRI-ICAR study in Uttar Pradesh reveals that the scheme, along with agricultural advisory services, can potentially pull farmers out of poverty.
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Ato Newai Gebre-Ab
February 26, 2020
IFPRI and the Ethiopia Strategy Support Program (ESSP) are saddened by the passing of Ato Newai Gebre-Ab, a champion of IFPRI's work who made many contributions to Ethiopia's development.
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Policy seminar: Introducing the Food Systems Dashboard
A new tool will put country-level data at the fingertips of policy makers.
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Rwanda National Policy Dialogue: Building Productive Capacities for Rwanda’s Agricultural Transformation, Rural Development, and Food Security
Co-Organized by the Ministry of Agriculture and Animal Resources (MINAGRI), the Economic Policy Network of Rwanda (EPRN), IFPRI, and Compact 2025
The Food Security Portal, in partnership with the Economic Policy Research Network Rwanda (EPRN), will hold a one-day national policy dialogue on building Rwanda’s productive capacities. The event will be a follow-on to the 6th EPRN Annual Economic Research Conference and will emphasize engaging up-and-coming members of the policy and research communities, including mid-level policy […]
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Policy seminar: The European Union plans to tackle climate change, one value chain at a time
Outlining ambitious programs to transform the food system and reach carbon neutrality.
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Harnessing telecommunications network data for rainfall monitoring in developing countries
Filling a key information gap can make it easier to provide insurance to smallholders.
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Book launch: The making of a Blue Revolution in Bangladesh
Development lessons from a surprising aquaculture boom.
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India forum: Securing the harvest for food security
Preventing postharvest losses through improved grain storage.
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Does rural Africa have a ‘youth problem’?
Creating enough jobs for the continent's young people is a daunting challenge – but there are reasons for optimism.
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Under-nutrition and obesity: two sides of the same coin? (Top Left)
February 08, 2020
Top Left reported on The Lancet article which is part of a series on the “Double burden of malnutrition.” According to the latest estimates of the World Health Organization (WHO), around 2.3 billion people are overweight worldwide while more than 150 million children experience growth retardation because they are underfed. The research work, which is […]
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Urban farming: technology and tradition (Gigabit)
February 13, 2020
Gigabit reported on the future of feeding people. The supply chains required to feed these swelling urban populations get longer and less sustainable. Food grown and produced to last for long periods of time contains more indigestible fats and sugars. “Diets are changing with rising incomes and urbanization. IFPRI’s report, Changing diets: Urbanization and the […]
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Giving PM-KISAN the multiplier effect (Hindu Business Line)
February 13, 2020
Hindu Business Line published an op-ed by Deepak Varshney, Anjani Kumar, PK Joshi, and Devesh Roy on an analysis by IFPRI and the Indian Council of Agriculture Research of the PM-KISAN direct transfer scheme. The study empirically assessed technology choices and adoption of practices following the rollout of PM-KISAN. The research found that PM-KISAN is […]
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Money transfer programs in West Africa: How to make TM programs more nutrition-sensitive?
February 14, 2020
Rondelle Plus (Senegal) reported on a recent discussion with experts on social protection. Research Fellow Melissa Hidrobo stated that the focus of the discussion was on integrated cash transfer (TM) programs and how they might be sensitive with nutrition.” She explained that the challenge of cash transfers (TM) is that they “have a lot of […]
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Avocados in Kenya: What’s holding back smallholder farmers
A study reveals the obstacles to breaking into export markets—and suggests some options to overcome them.
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Second Biennial Review report highlights urgent need to accelerate progress toward achieving Malabo Declaration goals by 2025
A key scorecard outlines areas for improvement, from agricultural trade to climate resilience.
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Knowledge Lab on Climate-Resilient Food Systems
This program will identify and deploy innovative approaches to achieving resilient food systems in a context of climate change.
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Meetings of Agricultural Chief Scientists of G20 States (MACS-G20)
IFPRI is participating in the annual “Meetings of Agricultural Chief Scientists of G20 States (MACS-G20)”, which have taken place since 2012, based on an initiative of the agricultural ministers of the G20 States to address central questions in fields of agriculture and nutrition which are too great to be solved with only national efforts, to better coordinate agricultural […]
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Book launch: Africa’s ‘youth bulge’ and its meaning for rural areas
The dynamics of agricultural transformation vary considerably by geography.
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Food Industries for People and Planet (FIPP)
FIPP expands traditional ways of thinking about the global food system and provides evidence-based policy assessments aimed at making agri-food industries and food systems more inclusive, efficient, and conducive.
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Urban Food Systems for Better Diets, Nutrition, and Health
This program aims to guide policymakers and other key actors in designing and implementing effective food system policies to support healthier diets and optimal nutrition and health for the urban poor.
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CGIAR Platform For Big Data In Agriculture
Using big data approaches to solve agricultural development problems faster, better and at a greater scale than before.
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How China can address threats to food and nutrition security from the coronavirus outbreak
Important steps to avoid potential hiccups in the food supply and other problems during the coronavirus outbreak..
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Integrated Cash Transfer Programs in West Africa: How to make cash transfer programs more nutrition sensitive?
IFPRI West and Central Africa Office and the Poverty, Health and Nutrition Division (PHND) will be hosting a policy seminar on Integrated Cash Transfer Programs in West Africa to provide evidence on the impacts of integrated programs implemented in West Africa and discuss program design and policy options to make them more nutrition-sensitive. The use […]
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Policy seminar: Can trade ensure food security and access to diverse and sustainable nutrition?
Key takeaways from the 2020 Global Forum for Food and Agriculture in Berlin.
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Land Resource Management for Poverty Reduction
Land-based resources generate most of the income and subsistence goods for the poor in developing countries.
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Food Systems
Food systems comprise the entire food value chain— from inputs and production to transportation, sale, and retailing to consumption and disposal— plus the enabling policy and food environments.
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IFPRI Insights: February 2020
New Podcast; Investing in India’s Agriculture; and more
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India’s 16-point agriculture plan may falter if it doesn’t focus on incentives
Ambitious plans to boost farmer income depend on sometimes-overlooked dynamics of participation.
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Under-nutrition and obesity: two sides of the same coin? (Unimondo)
February 03, 2020
Unimondo reported on a study published in the Lancet. According to the study, “A new approach must be urgently defined to simultaneously reverse under-nutrition and obesity, because these problems are increasingly interconnected due to the rapid changes taking place in the food systems of the countries.” The research work, which is based on data collected in […]
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How can data build a truer picture of the gender gap in food insecurity? (Devex)
February 05, 2020
Devex published an article on the challenges of an accurate picture of the differences in food security between men and women when using typical household survey methods. Research Fellow Jessica Heckert stated that “countrywide surveys offer the advantage of gathering data on a wider variety of topics, but because of that breadth in a single […]
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Can Nigeria’s rice revolution help it beat oil addiction?
February 05, 2020
Ozy reported that Nigeria has built its economy around crude oil, which contributes 90 percent of the nation’s external earnings and 70 percent of its total revenues, but in the process, Africa’s largest economy neglected agribusiness and domestic food production. However, according to Nigeria Program Leader & Research Fellow Kwaw Andam, that is changing. He […]
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Sitharaman’s 16-point plan for agri may not work if she does not
February 05, 2020
The Financial Express (India) featured an op-ed by Research Analyst Sunil Saroj, Senior Research Fellow Devesh Roy, and Mamata Pradhan of Cornell University on India’s Minister of Finance, Nirmala Sitharaman’s plans for the agriculture sector. Throughout history, it has been shown that incentives create the jumping-off point for change. The authors provide multiple examples of […]
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EAC Invest A/S: The more crops farmers grow, the more food, nutrition and income secure they are – study says (Market Screener)
February 07, 2020
Market Screener (USA) reported on a new study carried out by IFPRI and partners that examined how crop diversity relates to household food security and income derived from the sale of multiple crops. Findings showed that smallholder farmers in northern Ghana who grow three to eight different crops on their farms, allow farmers to earn […]
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Virtual Event – Food Loss and Waste – Can we end it by 2030 while dealing with the COVID-19 pandemic?
Co-Organized by IFPRI, Champions 12.3, Embassy of Denmark in Washington, DC, World Resources Institute (WRI)
Panelists discuss whether the global community can end food loss and waste by 2030 while dealing with the COVID-19 pandemic.
Watch video event
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VIRTUAL LAUNCH EVENT – 2020 Global Food Policy Report: Building Inclusive Food Systems
Food systems are critical to every aspect of people’s well-being, from what they eat to how they earn their livelihoods to their options for the future. IFPRI’s flagship report highlights the critical role that inclusive food systems can play in improving nutrition, creating employment and income-generating opportunities, and increasing empowerment of disadvantaged groups. Overview Presenters […]
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Episode 2: Scaling Up Nutrition for the Poor in Bangladesh
How do you translate research findings into a robust, pro-poor national program? This episode features IFPRI’s Senior Research Fellow and Bangladesh Country Representative Akhter Ahmed, who in a conversation with Sivan Yosef, shares the inspiring story of ANGeL, an intervention that used agriculture, nutrition, and gender trainings to directly help and empower poor people. The government […]
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Securing the Harvest: A Forum on Improved Grain Storage for Smallholder Agriculture
January 25, 2020
According to the FAO, each year about 1.3 billion tons of food produced for human consumption is lost after harvest and before reaching consumers. Postharvest losses not only reduce quantity but also the quality of stored grain and are amplified by changing weather patterns. Improved grain drying and storage can be key mitigators of postharvest loss, resulting […]
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Greening of trade policies: The EU-Mercosur agreement
The 2030 Agenda calls on all countries to use trade to create a more sustainable, inclusive, and resilient world. We must ensure that the global trading system actively contributes to sustainability. Trade policies offer an opportunity to promote a broad shift in production and consumption that helps consumers to make better choices. The European Union-Mercosur […]
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Why gender matters for soil health as part of sustainable food systems
A new conceptual framework for understanding land management.
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Reflections with Ousmane Badiane
As Ousmane Badiane leaves IFPRI at the end of February, please join us for this special event reflecting on his work for IFPRI and for Africa. Ousmane’s contributions to transforming Africa’s agriculture sector are widely recognized throughout the development community. As IFPRI’s Director for Africa, Ousmane significantly expanded IFPRI’s engagement in Africa and played a key […]
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Obesity: Time for Global Action
IFPRI is participating in the launch of the World Bank’s new report, “Obesity: Health and Economic Consequences of an Impending Global Challenge.” The report discusses how obesity-related diseases are among the top three killers across the globe. Long believed to be a problem exclusive to high-income countries, over 70 percent of the world’s 2 billion […]
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‘Getting gender right’ is essential for the sustainability of food systems
Why development programs should consider gender at all stages from production to consumption.
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Leaving the Regional Comprehensive Economic Partnership: India’s missed opportunity?
Remaining in the RCEP would allow India to expand trade and export more to current partners.
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Together for Nutrition: West African Data Forum
Co-Organized by IFPRI, Transform Nutrition, Data DENT, UNICEF, Alive & Thrive, Countdown to 2030, National Information Platforms for Nutrition (NiPN), Economic Community of West African States (ECOWAS), USAID, and World Health Organization (WHO)
The objective of this forum is to convene key actors who engage with or support the data value chain for nutrition in the West Africa region, in order to:
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Philadelphia ‘city slickers’ have received millions in federal farm subsidies over 25 years (Inquirer)
January 27, 2020
The Philadelphia Inquirer reported on Philadelphia residents who receive annual checks, often based on nothing more than their family connections to farms in states far afield from Pennsylvania. Senior Research Fellow Joseph Glauber asked, “Will we spend public dollars for poverty or some really large farm? I’m surprised this isn’t getting more attention.”
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[Ethiopia] Leasing scheme helps farmers purchase small-scale agricultural machinery (Africa Agribusiness)
January 28, 2020
Africa Agribusiness reported on mechanization on a new small-scale agricultural machinery leasing scheme in the Amhara region, Ethiopia. A joint IFPRI and Ethiopia’s Central Statistical Agency 2015 survey shows that only 9% of farmers in Ethiopia use machine power to plow their land, harvest their output, or thresh their crops. This new scheme that offers farmers and […]
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Is air pollution making you dumber? (Ecofriend.com)
January 28, 2020
Ecofriend.com published an article on air pollution and cognitive abilities. An IFPRI study conducted by team head Senior Research Fellow Xiaobo Zhang discovered that the math and verbal scores declined with increasing exposure to pollution, and the decline was more pronounced in elderly, less educated men. Air pollution took a bigger toll on verbal scores […]
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Yemen’s ‘Cash for Nutrition’ programme (South Africa Network)
January 30, 2020
South Africa Network reported on the “Cash for Nutrition” program. The Social Fund for Development in collaboration with IFPRI designed and initiated the impact evaluation of the program. The program provides beneficiary women with children under five with one year of monthly cash transfers and nutritional training sessions led by locally recruited Community Health Volunteers […]
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The world needs higher-quality diets. But is better nutrition affordable for all?
A new study finds the EAT-Lancet Commission reference diet—aimed at improving nutrition and global sustainability—is too expensive for many people around the world.
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Humboldt’s ‘Naturgemälde’ can pave the way for lasting agro-ecological transitions
How the early 19th century naturalist and adventurer presaged today's understanding of ecoystem management.
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Cash transfers prove effective in reducing violence against women: IFPRI study (Financial Express)
November 06, 2018
Financial Express (Bangladesh) reported on the IFPRI study, Transfers, behavior change communication, and intimate partner violence: Post-program evidence from rural Bangladesh, The study found that direct cash transfers coupled with behavior change communication (BCC) can reduce violence against women inflicted by their partners by more than a quarter. Research Fellow Shalini Roy stated, “The study […]
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Climate change demands a new form of agricultural production (Clarin)
January 19, 2020
Clarin (Argentina) published an article on what is needed in the future to feed populations while confronting climate change obstacles. IFPRI’s Global Food Policy Report 2019 was quoted regarding 2050 agricultural scenarios).
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Green Week 2020: 12th Global Forum for Food and Agriculture ended (PressePortal)
January 20, 2020
PressePortal reported on the Global Forum for Food and Agriculture. IFPRI Director General Johan Swinnen who attended the forum stated that African countries are getting better at meeting EU standards. “Diversification could significantly improve integration into world markets.” Republished in various outlets including FinanzNachrichten, Ad Hoc, BankKaufman, Nachriten-Heute.net
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Mexico is where more ultra-processed foods are eaten from Latin America and the Caribbean (Cenadin, AC)
January 22, 2020
Cenadin, AC reported on current food systems are failing consumers and the necessity to convert our healthy food system, which allows the environmental sustainability of the planet and contributes to social equity. IFPRI’s Director of Latin America & the Caribbean Eugenio Díaz Bonilla highlighted the joint work with FAO. “Food systems are related to a huge number of issues, it […]
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China’s trade war deal ‘may be doomed from start’ as skepticism mounts over capacity to buy US products (South China Morning Post)
January 21, 2020
South China Morning Post reported on the US-China Phase One plan of the trade negotiations. Experts question if the agreement will work. Senior Research Fellow Joseph Glauber stated, “With a managed trade agreement like this, targets are presumably established, but I suspect that it will mean state trading companies like COFCO will be doing a lot of the buying.” […]
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Meeting assesses available schemes for malnourished children in Dimapur (Morung Express)
January 22, 2020
The Morung Express (India) reported on findings from the India Health Report: Nutrition 2015, a report from IFPRI and the Public Health Foundation of India. The report revealed that 42.9% of the total children under the age of five in Meghalaya are stunted (indicative of chronic or cumulative nutritional deprivation in early childhood), while 40.6 children in Assam are found to […]
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Poverty and healthy nutrition are an impossible equation – An ideal diet proved too expensive for one and a half billion people (yle)
January 22, 2020
YLE (Finland) published an article on The Eat-Lancet Commission on Food, Planet, Health and a follow-up study, Affordability of the EAT–Lancet reference diet: A global analysis that found the diet too expensive for as many as one and a half billion people, especially in Africa south of the Sahara and South Asia. Senior Research Fellow Kalle Hirvonen, one of the coauthors of the Affordability study believes when the population becomes sufficiently wealthy, health […]
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The world’s mothers are watching ever more babies die of starvation (Foreign Policy)
January 22, 2020
Foreign Policy published an article on malnutrition. Malnutrition is passed from one generation to the next between mother and child—unless someone commits to stopping the deadly cycle. A 2019 IFPRI study found that out of 60,000 first-time mothers in India those children born to teenage mothers were smaller and had a lower height-to-weight ratio on […]
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Nicklaus: China wants soybeans, but prices haven’t risen. So how does a farmer plan? (STLToday)
January 23, 2020
St. Louis Today reported on the latest with trade and soybeans. China has agreed to an increase in the amount of farm products it buys from the U.S., but the price of soybeans, historically the largest item on China’s shopping list, has hardly budged. Senior Research Fellow Joseph Glauber wishes the U.S. and China had spelled out details […]
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Population control isn’t the answer to climate change. Capitalism is. (Reason Online)
January 23, 2020
Reason Online (USA) published an overview article about climate change and various scenarios to deal with an ever-growing population. The article cites the 2016 Global Food Policy Report projection that farmers will have to produce 70 percent more food over the next 30 years to feed everyone on the planet, and analysis that the technology already exists to accomplish that […]
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Delta Govt. to Partner Research Institutions to Develop Comprehensive Agricultural Policy (The Herald)
January 25, 2020
The Herald (Nigeria) published an article on the new partnership between the Delta government and IFPRI to create its new agricultural policy. IFPRI’s mandate is to work with key stakeholders to improve their service delivery, efficiency, and performance.Republished in Pointer News (Nigeria), Blueprint (Ngeria)
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[GangMoon Sung’s economic magnification] ‘Best student’ why ‘diagnosis of growth’ is needed in Korea (Korean Economic Magazine)
January 29, 2020
Korean Economic Magazine published an article on structural change and economic growth. The article references the findings in the book Structural Change, Fundamentals and Growth coedited by IFPRI Research Fellow Margaret McMillan, Dani Rodrik, and Claudia Sepulveda. According to the book, investment in the basic conditions highlighted by the endogenous growth theory of macroeconomics and the structural changes that are important to […]
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Making crop insurance work for Indian farmers
July 17, 2019
Live Mint published an overview article on crop insurance. The article highlighted an IFPRI study that demonstrates how to capitalize on the availability of low-cost internet and the rising use of smartphones. The novel picture-based insurance (PBI) product welds technology with weather index-based insurance (WBI).
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Joseph Glauber discusses how Chinese tariffs have impacted U.S. agricultural exports (Global Business Video)
January 23, 2020
Sr. Research Fellow Joseph Glauber, on Global Business TV, "China has been the number one trading partner in agriculture with the U.S. and the hope is that they’ll regain that status."
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Wellcome Trust
Wellcome Trust supports researchers and campaigns for better science through the lens of addressing large health challenges. Wellcome Trust directly funds thousands of scientists and researchers through every step of the scientific process – from research to analyzing impacts. They offer grants in biomedical science, population health, medical innovation, humanities and social science, and public […]
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Philippine National Economic and Development Authority
The Philippine National Economic and Development Authority (NEDA) is the Philippines’ premier socioeconomic planning body. It is the authority in macroeconomic forecasting and policy analysis and research and provides high-level advice to policymakers in the Philippine Congress and Executive Branch. NEDA coordinates the formulation of policies, plans, and programs; reviews, evaluates, and monitors infrastructure projects; […]
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‘Supermarketization,’ food environments, and the urban poor
Concern for food safety rises as supermarkets overtake traditional wet markets in Asia.
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New types of food set out with young entrepreneurs (Gidahatti)
January 03, 2020
Gidahatti (Turkey) reported on foods of the near future. There may be restrictions on agricultural production brought about by climate change & other shifts in consumption. IFPRI’s Global Food Policy Report 2019 looked toward the 2050s and the scenarios found that the amount of food consumed today must be increased by 70% (80% for meat and […]
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As policy makers call for building capacity for food system transformation, who is listening?
Overcoming the obstacles that stand in the way of meeting SDG2.
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Kenyans love maize. But aflatoxins are making it dangerous (BMJ Journals)
January 14, 2020
BMJ Journals reported on the dangers and ways to prevent aflatoxin poisoning. The findings from two IFPRI studies were referenced in the article, the first by Research Fellows Vivian Hoffmann and Jef Leroy and Kelly Jones, The impact of reducing dietary aflatoxin exposure on child linear growth: a cluster randomised controlled trial in Kenya, and […]
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Worthy to be illustrated (Daily News)
January 11, 2020
Daily News (Tanzania) profiled Senior Research Fellow Ephraim Nkonya. The profile highlights Tanzanian-born Nkonya’s years of work and research in agricultural development. The article also discusses his life and education from childhood to university, leading to his career.
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Water stresses are risking food security. Here’s how to turn this around (FutureEarth)
January 16, 2020
FutureEarth published an opinion blog by Deputy Division Director and Senior Research Fellow Claudia Ringler and coauthors on the impact of water stresses on food security. The authors outlined how reliable access to water influences agricultural development and food security in many ways. Expanding agricultural production in developing countries would reduce poverty while increasing food […]
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Women step forward in push to nurture African climate scientists (Reuters)
January 14, 2020
Reuters reported on a new program training African scientists to be leaders in their field, with a focus on meeting the needs of women farmers in adapting to a warming climate. Research Fellow Katrin Glatzel explains, “As forest loss and climate change make resources scarcer, women have to go longer distances to gather fuel-wood, which […]
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Why FG’s policy on mechanisation is not working (Daily Trust)
January 16, 2020
Daily Trust (Nigeria) reported that for more than 60 years, Nigeria has been importing tractors yet less than 30 percent of farmers in the country have access to mechanization. The story cites an IFPRI study in which Senior Research Fellow, Hiroyuki Takeshima finds government programs designed to bring in more tractors “are rarely effective, and government […]
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The changing challenges of hidden hunger: Micronutrients within the nutrition and development landscapes
Co-Organized by the Micronutrient Forum and IFPRI
Current global challenges in malnutrition and other development goals call for integrated, multi-sectoral approaches focusing on the entire food system, leading to healthier and sustainable diets for all. Among these challenges is micronutrient deficiency, known as “hidden hunger.” Micronutrients—vitamins and minerals needed in only very small quantities but with huge impacts on human health and […]
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The Making of a Blue Revolution in Bangladesh: Enablers, Impacts, and the Path Ahead for Aquaculture
A rapid increase in aquaculture production in Bangladesh has lowered fish prices, increased protein consumption, and reduced poverty. The Making of a Blue Revolution in Bangladesh offers a valuable case study of how this transformation in the fish value chain has occurred and how it has improved the lives of both fish producers and fish […]
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Gaining a better understanding of local fertilizer prices for African smallholder farmers
A new study uses spatial interpolation models to estimate local fertilizer prices where data are unavailable.
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IFPRI short video contest: Planting my path in Nepalese agriculture
From a childhood working on her grandfather's farm to training farmers in sustainable agriculture.
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The double burden of malnutrition: need for urgent policy action (The Hindu)
January 04, 2020
The Hindu published an opinion piece written by Senior Research Fellow Purnima Menon and Soumya Swaminathan on the importance of using evidence to inform policy in nutrition in India. Coherence is needed in areas of public policy across multiple ministries – incentivizing the cultivation and consumption of a range of food commodities; using the levers of government financing […]
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Global Forum for Food and Agriculture 2020
Food for all! Trade for Secure, Diverse and Sustainable Nutrition
IFPRI is participating in the Global Forum for Food and Agriculture (GFFA) 2020–an international conference that focuses on crucial questions concerning the future of the global agri-food industry. GFFA, organised hosted by the Federal Ministry of Food and Agriculture (BMEL) in cooperation with the Berlin Senate, Messe Berlin GmbH and the GFFA Berlin e.V., gives […]
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Episode 1: Playing Games to Save Water
How do you get people to cooperate in conserving shared water resources? The first episode features IFPRI’s Senior Research Fellow, Ruth Meinzen-Dick, and Foundation for Ecological Security’s Chief Executive, Jagdeesh Rao, who in a conversation with Sivan Yosef, share their novel approach to forging cooperation between communities to conserve water. In the process, they decided to […]
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NEW STUDY: Can avocado exports bring prosperity to Kenya’s smallholder farmer?
December 19, 2019
Exporting avocados to the high-value European market can raise incomes of smallholder avocado farmers in Kenya by nearly 39 percent, according to a new study.
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IFPRI short video contest: School garden and healthy cooking program targets the double burden of malnutrition in Mexico
Nutrition students at the University of Monterrey, Mexico, on what inspired their middle school gardening and cooking program.
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Climate Change and Agriculture in Central America and the Andean Region
Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Climate change poses a threat to food security and nutrition, largely through its impacts on agricultural production. To help developing countries identify where adaptation measures are most needed, IFPRI, with support from the CGIAR Research Programs on Policy, Institutions, and Markets (PIM) and Climate Change, Agriculture, and Food Security (CCAFS), conducted a multiyear study to […]
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Food Policies and their Implications on Overweight and Obesity Trends in Selected Countries in MENA Region
Co-Organized by IFPRI-Egypt and the Food and Agriculture Organization of the United Nations (FAO)
The Middle East and North Africa (MENA) region countries are known for high levels of overweight and obesity. Most predictions suggest that the rates of overweight and obesity have been increasing and are expected to reach alarming rates in the next few decades; there are several explanations that justify why. This seminar aims to shed […]
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The promise and challenges of India’s Direct Benefit Transfer agricultural subsidies
Can subsidy reforms help fix farmers' current troubles? A discussion at the Indian Economic Association's annual conference.
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Malawi: IFPRI Malawi Monthly Maize Market Report: December 2019 (ReliefWeb)
January 08, 2020
Relief Web reported on the IFPRI Malawi Monthly Maize Market Report: December 2019. The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of daily maize prices in selected markets throughout Malawi. Republished in Nigeria News.
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Biofortification to tackle the “persistent burden” of nutrient deficiencies: Expert weighs in (Nutrition Insight)
January 08, 2020
Nutrition Insight (USA) featured an article on how experts are tackling obesity and malnutrition through agriculture. IFPRI’s 2019 Global Food Policy Report showed that a revitalization of rural areas is urgently needed to stop rising malnutrition rates. Such revitalization could address the multiple crises facing rural areas.
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Investing in nutrition for long-term returns: Improved human capital and productivity
“Investments in improving nutrition in the first 1000 days should be considered as long-term economic investments because they improve human capital and productivity,” said Professor Reynaldo Martorell from, Emory University.
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Biofortification: A plausible antidote to India’s hidden hunger problem
An inexpensive and efficient way to address micronutrient deficiencies.
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Analysis of ACE’s Warehouse Receipts and Market Information Systems: An IFPRI-ACE dissemination event
Providing smallholder farmers access to markets and price information is key to improving agricultural productivity and growth, along with food and nutrition security. In line with this, the Agricultural Commodity Exchange for Africa (ACE) has operated a Market Information System (MIS) and a Warehouse Receipt System (WRS) since 2011. The MIS provides farmers, traders and […]
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Knowledge for a sustainable food future: New foresight tool examines impact of agricultural investments
How can we feed 10 billion people by 2050? How much and in what ways will climate change impact global food production? What can be done to ensure that the world’s agriculture and food systems remain sustainable in both the short and the long term? To answer these and other critical questions, researchers and development […]
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IFPRI Insights: January 2020
A New Director General for IFPRI; A Call for Free Trade; and More
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Focus on the political and commercial drivers behind the double burden of malnutrition
The products and practices of many transnational food companies continue to drive the problem, as their corporate social responsibility people argue for a seat at the table.
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Double duty actions in nutrition: Preventing harm and maximizing impacts on all forms of malnutrition
Confronting a ubiquitous yet tricky problem as food systems rapidly evolve.
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African experts says access to clean energy key to boosting food security
December 20, 2019
Xinhua (China) reported on the Malabo Montpellier Panel (MaMo) on Africa’s transformation of its agriculture and food system. “Access to reliable, affordable and sustainable sources of energy to prepare land, plant, harvest, process, distribute and cook food will ensure that Africa’s agricultural sector can respond to this demand, all within the context of climate change and scarce natural […]
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Rwanda government partners with IFPRI programme to accelerate agricultural productivity (Africa Business Communities)
December 20, 2019
Africa Business Communities published an article on the new IFPRI program, the Rwanda Agricultural Policy Analysis and Capacity Development Program. Rwanda is accelerating its agenda for sustainable development and inclusive growth by reinforcing its emphasis on agriculture, nutrition, and rural transformation. Senior Research Fellow and Head of the new Program, David Spielman said, “The Rwanda […]
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Biofortification: A plausible antidote to hidden hunger (Financial Express)
December 30, 2019
The Financial Express (India) published an opinion by Research Fellow Anjani Kumar and Niraj Kumar on biofortification, an easy and economically sound way to mitigate malnutrition and hidden hunger that benefits farmers and consumers. Biofortification mainly targets poor and rural households by enriching staple crops with required micronutrients reducing people’s nutritional vulnerability.
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Fair prices elude (Daily Star)
December 30, 2019
The Daily Star (Bangladesh) reported on the cost of rice paddy and the effect it has on struggling farmers. Senior Research Fellow and Bangladesh Country Representative, Akhter Ahmed said, “It appears that falling price of Boro paddy hampers farmers’ wellbeing. But there had been major setback except for the price of Boro paddy. Overall, the […]
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More than three billion people globally are eating too much or too little. But we can fix our faulty food system (The Telegraph)
December 24, 2019
The Telegraph (UK) published an opinion by Kalle Hirvonen, a Senior Research Fellow and co-author (with Derek Headey) of the study, Affordability of the EAT-Lancet reference diet: A global analysis. Hirvonen writes that after using the cheapest locally available items in each food group in each country, the study found that at least 1.58 billion […]
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Making the ports work for agriculture (The Nation Newspaper)
December 27, 2019
The Nation Newspaper (Nigeria) reported that Nigerian farmers and agribusinesses could create a N200 billion food exports market by 2030, but the government must work with the private sector to create a seamless transportation infrastructure to support the nation’s growing agro-exports sector. IFPRI researchers stated that in Africa south of the Sahara, weak infrastructure, such as […]
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Farmers got billions from taxpayers in 2019, and hardly anyone objected (WOUB)
January 03, 2020
WOUB interviewed farmers and experts on the US-China trade war and subsidies to US farmers. Senior Research Fellow Joseph Glauber was quoted during the discussion regarding the amount of the bailout. “I was surprised that it didn’t attract more attention. The decision to start the trade war was costly, he says, and the Trump administration, […]
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2020 Award Winners
Congratulations to Johan Swinnen, whose book The Poltical Economy of Agricultural and Food Policies was awarded Book of the Year.
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Government launches new plan to stave off malnutrition (The New Times)
December 07, 2019
The New Times (Rwanda) reported on the new Rwanda Strategy Support Program (RSSP). Developed by IFPRI in collaboration with the government of Rwanda, the program seeks to leverage on evidence and policy analysis to accelerate agricultural transformation in Rwanda. Republished in Africa Business Communities.
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Doubts Surface on $50 Billion in China Farm Buys Touted by Trump (Bloomberg)
December 13, 2019
Bloomberg reported on the latest phase of the US-China trade negotiations. Donald Trump says China will spend $50 billion a year for U.S. farm products as part of a “phase one” trade deal between the countries. “I have been very skeptical,” said Senior Research Fellow Joseph Glauber. “How would they do it?”
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America and China reach a “phase one” trade deal (The Economist)
December 14, 2019
The Economist reported on the recent progress of the US-China trade negotiations which have set out targets for categories of commodities so that Chinese agricultural purchases from America would rise o at least $40bn in 2020 and 2021. But those figures would be kept secret, in case they had an impact on markets. Senior Research […]
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Doubts raised over US claim of $40bn China farm purchases (Financial Times)
December 14, 2019
Financial Times (London) reported on the U.S.-China trade negotiations. United States claims that China will purchase US$40 billion in U.S. agricultural goods were greeted with skepticism. Senior Research Fellow Joseph Glauber said silence on China’s commitments by individual commodity could prove confusing to farmers deciding what to plant. “The details still remain very obscure.”
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SINO-U.S. Trade Deal: Big numbers, few details, many questions for Ag (Successful Farming)
December 16, 2019
Successful Farming reported on the US-China trade negotiations. The White House says the agreement calls for “substantial purchases” of farm exports. Senior Research Fellow Joseph Glauber expressed doubt about forecasts leaping overnight to the $40-billion-a-year level. “Getting back to 2017 levels is not trivial after the past 2 years of poor exports. Hopefully, there are […]
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Addressing the nexus of food security, trade tensions, and developing economies – Where are we now? (Trade for Development News)
December 16, 2019
Trade for Development News published an op-ed by Senior Research Fellow David Laborde on trade tensions and what to expect. Laborde said, “In order to understand the dilemma around food security, we have to think on the one hand that it’s about people’s income and on the other hand, it’s how international markets and food […]
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More than one in three low- and middle-income countries face both extremes of malnutrition (World Health Organization)
December 16, 2019
WHO reported on the Lancet journal article, Double-duty actions: Seizing programme and policy opportunities to address malnutrition in all its forms, by Corinna Hawkes, IFPRI Division Director Marie Ruel and coauthors explain key findings including exposure to undernutrition early in life followed by becoming overweight from childhood onwards increases the risk of a range of non-communicable […]
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Trump’s smoke-and-mirrors trade deal with China (Washington Post)
December 17, 2019
Washington Post reported on the latest trade deal negotiations between the United States and China. The U.S. belief is that China will buy $40 billion to $50 billion in U.S. agricultural products annually — more than double the level in 2017 ($19.6 billion). Senior Research Fellow Joseph Glauber stated Chinese soybean imports are down 10 percent from […]
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When Knowledge Is Power (Project Syndicate)
December 18, 2019
Project Syndicate published an opinion piece co-authored by Senior Research Fellow, Katrina Kosec. In the article, Kosec argues information could help to improve governance, infrastructure, and service delivery, but to do so, it must meet a few conditions. (Underlying paper: World development special issue: Information, governance, and rural service delivery.
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When Is Knowledge Power (Jordan Times)
December 18, 2019
The Jordan Times published an op-ed by Senior Research Fellow Katrina Kosec and Leonard Wantchekon on getting needed services and information to rural areas. “Government has the power to make information work for development or to stop it. Non-state actors, including development practitioners, as well as media, civil-society groups, and researchers, can also play a […]
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Experts say Africa needs off-grid energy to power food security dream (Business Daily Africa)
December 18, 2019
Business Daily Africa published an article on the Malabo Montpellier Panel report. The Report states that African governments should step up investments in energy innovations. Director of IFPRI’s Africa Region Ousmane Badiane said, “As demand for food continues to grow globally, universal access to energy will become an urgent necessity, both for the production, processing, and […]
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New off-grid and mini-grid technologies to extend energy
December 18, 2019
IT Business Direct (Africa) reported on findings from the Malabo Montpellier (MaMo) Panel on renewable energy and new technologies in Africa. Director of IFPRI’s Africa Region and co-chair of the Panel Ousmane Badiane said, “As demand for food continues to grow globally, universal access to energy will become an urgent necessity, both for the production, […]
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Kenya: Can avocado exports bring prosperity to Kenya’s smallholder farmer? (African Business)
December 19, 2019
AllAfrica reported on the study, The impact of the smallholder farmers’ participation in avocado export markets on the labor market, farm yields, sales prices, and incomes in Kenya. Senior Research Fellow and lead author Mulubrhan Amare stated, “International agricultural markets generally offer higher price and demand higher quality as compared to the local markets in […]
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Farmer Business Schools can help make smallholder agriculture a profitable enterprise
An FAO training strategy shows promise for building farm entrepreneurship in India and other countries.
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Trade for Secure, Diverse and Sustainable Nutrition: Key Messages from the Global Forum for Food and Agriculture (GFFA) 2020 Event
Co-Organized by IFPRI and the Embassy of the Federal Republic of Germany
The 2020 Global Forum for Food and Agriculture event “Food for All! Trade for Secure, Diverse and Sustainable Nutrition” brought together 16 Expert Panels hosted by policymakers, scientists, entrepreneurs, and stakeholders from civil society to discuss the role of international trade in achieving a healthy and sustainable food system. International trade has long helped reduce […]
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Walk the Talk: Nigeria’s import prohibitions, smuggling, and the African Continental Free Trade Agreement
Nigeria has continues its long history of protectionism—despite committing itself to a continent-wide free trade zone.
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European Green Deal — Farm to Fork Strategy for Sustainable Food
Co-Organized by IFPRI and the European Union
The “Farm to Fork” Strategy, part of the European Commission’s Green Deal, is integral to Europe’s ambitious response to climate change challenges along the food chain. The “Farm to Fork” strategy reflects the ongoing transformation of food systems worldwide and the goal of making Europe’s food system the gold standard for sustainability. “Farm to Fork” […]
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IFPRI Events Rewind : November/December 2019
A recap of the latest IFPRI events with links to blogs, podcast, and more. October 16 – December 18, 2019
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Youth and Jobs in Rural Africa: Beyond Stylized Facts
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets
The share of working-age young people in Africa south of the Sahara has risen due to past declines in mortality coupled with high fertility. This “youth bulge” has created a sense of urgency among national governments and the international development community as the prospect of widespread youth unemployment in Africa, and the social instability and […]
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Food Systems Dashboard: How it will work
Co-Organized by IFPRI, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), Global Alliance for Improved Nutrition (GAIN), and Johns Hopkins University (JHU)
Our food systems are bankrupting our health systems, accelerating climate change and using natural resources in an unsustainable way. Most people agree they need to be transformed to change this. But how? Food systems are complex and offer many entry points for change. In addition, the data to describe food systems and their performance is […]
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Keeping Trump’s trade aid in context (Politico.com)
November 22, 2019
Politico.com reported on tariffs and aid to farmers. According to Senior Research Fellow Joseph Glauber, the size of the direct aid program could create headaches for the U.S. if it’s challenged under global trade rules, which limit government support for agriculture. “Another relevant issue is whether providing ad hoc [Market Facilitation Program] support in successive years leads producers […]
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Rwanda: Govt Launches New Plan to Stave Off Malnutrition (AllAfrica)
December 09, 2019
AllAfrica published an article on the new Rwanda Strategic Support Program. The program seeks to leverage on evidence and policy analysis to accelerate agricultural transformation in Rwanda. Republished in the New Times (Rwanda).
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Raising Ghana’s land productivity can transform economy, boost incomes – Report (MyJoyOnline)
December 08, 2019
MyJoyOnline (Ghana) reported on key findings in the book, Ghana’s Economic and Agricultural Transformation: Past Performance and Future Prospects, co-edited by IFPRI Senior Researcher Fellows Danielle Resnick and Xinshen Diao; and independent researchers, Peter Hazell and Shashidhara Kolavalli. Resnick stated, “In order for the Ghanaian government and other African countries to harness the transformative potential of agriculture, more effort will be needed […]
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Fishing for growth in Bangladesh (Daily Sun)
December 08, 2019
Dhaka Tribune published an op-ed by IFPRI South Asia Region’s director Shahidur Rashid, Senior Research Fellow Xiaobo Zhang, and Research Analyst Sulin Chowdhury. They found that growth in aquaculture has had a large, positive welfare effect across all income levels in Bangladesh. Republished in Daily Sun (Bangladesh).
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China officially confirms 2020 pest outbreak highlights food crisis (Info 51)
December 09, 2019
Info 51 (Canada [China]) reported on the new food crisis in China – the autumn marching insect invasion. Senior Research Fellow David Laborde explained how combatting the pests and dealing with the food crisis are connected to climate change and the trade war. The changes in climate change show the need for technological innovation. “The trade war has increased uncertainty […]
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Global markets can help reduce climate-driven food insecurity
Smallholder farmers face rising production volatility from climate impacts. Open trade can help stabilize food supplies and prices.
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What’s next for Ethiopia’s nutrition programs?
New evidence can help shape policies and programs to combat stunting and expand dietary diversity.
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FAO Director-General and IFPRI counterpart renew Memorandum of Understanding (FAO News)
December 09, 2019
FAO News reported on the renewal of an MOU between FAO & IFPRI. FAO Director-General QU Dongyu and IFPRI Director General Shenggen Fan discussed the partnership between the two organizations. The meeting provided an opportunity for FAO and IFPRI to renew a Memorandum of Understanding with the objective to further strengthen the areas of common […]
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Climate change increases food prices for billions in Sub-Saharan Africa (Inside Over)
December 11, 2019
Inside Over reported on food prices and climate change. Worsening climate change is likely to push prices of staple foods much higher. Senior Research Fellows Kalle Hirvonen and Derek Headey along with colleagues released the study, Affordability of the EAT–Lancet Reference Diet: A Global Analysis, showing that nearly 1.58 billion people in Sub-Saharan Africa and […]
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A map spotlights food systems sustainably (Mongbay)
December 11, 2019
Mongbay (India) reported on a new food system sustainability indicator that can be used to track changes in sustainability over time. Director of Capacity Strengthening Suresh Babu stated, “This metric is more useful to compare the status of countries in their food systems. In the context of India, one could use this metric to compare […]
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Principles, Policies and Procedures for the Protection of Human Research Subjects
The International Food Policy Research Institute (“IFPRI”), in accordance with its federal-wide Assurance Agreement with the Department of Health and Human Services (“HHS”), hereby provides its assurance that it will comply with: IFPRI’S Institutional Review Board (“the IRB”) operates under this assurance. At institutions that operate in compliance with federal regulations, the collection of private, identifiable […]
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Information Products Open Access (IPOA) Policy
In pursuit of its mandate to provide research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries, staff at the International Food Policy Research Institute (IFPRI) generate a wide range of research-based Information Products including a) publications, b) datasets, c) databases, d) software, application and source codes, e) audio, video, […]
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Research Data Management and Open Access (RDMOA) Policy
In pursuit of its mandate to provide research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries, staff at the International Food Policy Research Institute (IFPRI) generate a wide range of publications, datasets, and other research-based information resources. IFPRI views the products of its research as international public goods and […]
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PRESS RELEASE: National Nutrition Meeting to share evidence to tackle hunger and malnutrition in Ethiopia
December 13, 2019
A national nutrition conference to present new research for ending malnutrition through the National Food and Nutrition Policy. Addis Ababa, Ethiopia – Despite progress, many children in Ethiopia remain stunted, diet diversity continues to pose a challenge, and food systems are changing rapidly. To support the implementation of Ethiopia’s National Food and Nutrition Policy (NFNP), […]
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Can the world’s poor afford a healthy diet? (VoxDev)
December 14, 2019
VoxDev (USA) published an article by Senior Research Fellows Kalle Hirvonen and Derek Headey along with colleagues based on their study, Affordability of the EAT–Lancet Reference Diet: A Global Analysis, The study recommends several items to improve diets: raise real incomes of the poor; lower prices in low-income regions; and provide lower-cost, healthier ingredients at […]
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Can weather index insurance help farmers adapt to climate change?
Technology and data on farming conditions can help reduce exposure to risk. Fourth in a series.
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Program launch: IFPRI, Rwanda government partner on policy analysis, capacity strengthening for rural transformation
A new collaborative program aims at accelerating agricultural development.
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To tackle climate change, rethink our food systems (Shine)
November 28, 2019
Shine featured an op-ed by Director General Shenggen Fan and Kathleen Rogers (Earth Day Network). They wrote that the current state of our food systems is unsustainable. To ensure global food security and sustainable food practices in an ever-growing world, we need an approach that reexamines our global food systems through the lens of regional […]
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Joe Glauber shares concerns about potential ramifications of MFP payments (Adams on Agriculture)
November 27, 2019
Adams on Agriculture produced a podcast that included Senior Research Fellow Joseph Glauber (at 34:45) who discussed various topics including the Market Facilitation Program (MFP). Glauber stated that revenues have been off and payments have helped, but over the long run, these various ad hoc payments will attract attention worldwide and there is potential down […]
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What must be done to get toxin out of Kenya’s food supply (The Conversation)
November 27, 2019
The Conversation published a Q & A article with Research Fellow Vivian Hoffmann on her insights about aflatoxins, a poisonous, toxic chemical produced by a fungus (Aspergillus flavus). Aflatoxins are found in many of Kenya’s popular maize flour brands. Hoffman discusses how to reduce and eventually eliminate aflatoxins in food and the roles that farmers, […]
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The EAT-Lancet Diet is unaffordable, but who is to blame? (DEVEX)
December 03, 2019
Devex reported on the co-authored study Affordability of the EAT–Lancet Reference Diet: A Global Analysis from Senior Research Fellows Kalle Hirvonen and Derek Headey. The EAT-Lancet diet has been criticized by both wealthy countries and developing countries. Kalle Hirvonen stated, “If the dietary targets would be helpful for health and planet and if some of […]
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African youth growth an opportunity to generate development – IFPRI (Polity)
December 04, 2019
Polity (South Africa) reported on Youth and Jobs in Rural Africa: Beyond Stylized Facts, the new book by Valerie Mueller and James Thurlow. Thurlow suggests that rather than focusing on the youth, the best course for African countries is to promote inclusive growth that benefits young and old alike. Africa does not have a youth […]
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The White Paper of food and the obsession with famine that once happened in China (Epoch Times)
December 06, 2019
Epoch Times (China) reported on the US-China trade wars and food prices. According to Senior Research Fellow David Laborde, the most serious consequences are that trade wars will cause instability and delay investment, including new farming technologies. “High food prices are not a problem for the rich, but a major problem for the poor, and […]
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IFPRI: Most Sub-Saharan Africans can’t afford healthy diet, here’s how to change this (CNBC Africa)
December 06, 2019
CNBC Africa interviewed Senior Research Fellow Derek Headey on his co-authored study Affordability of the EAT–Lancet Reference Diet: A Global Analysis. Headey said, “For people in the world especially in Africa also in Asia, they just can’t afford this [Eat-Lancet Diet] diet at the moment. He recommends diversification in agriculture investment and policies.
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Trump’s $28 billion trade war bailout is overpaying farmers (Bloomberg)
December 05, 2019
Bloomberg (USA) reported on government subsidies for US farmers. Senior Research Fellow Joseph Glauber was quoted as saying “It’s clear that the payment rates overstated the damage suffered by soybean growers.” Glauber published a review of the research in late November. “Based on what the studies show, the damages were about half that.” (Reach 29M) […]
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Trump injects new uncertainty over a prolonged China trade war (Agri-Pulse)
December 05, 2019
Agri-Pulse published an article on the possible delay of US-China tariff negotiations. Nothing is clear except for the fact that the pain of a tough farm economy will continue. Senior Research Fellow Joseph Glauber stated, “Certainly, what it does mean is there’s a lot of uncertainty.”
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Policy, regulation, and digital agriculture in Africa (AgriLinks)
December 05, 2019
Agrilinks published an article by Senior Research Fellows David Spielman and Katrin Glatzel on the digitalization of African countries. Digital agriculture solutions are being piloted or scaled to provide smallholder farmers and rural entrepreneurs with an array of products and services to boost agricultural production and improve their livelihoods. How does the role of government […]
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Agri reform: From production to profitability (India Finance News)
December 03, 2019
India’s Financial Express featured an opinion article by Research Analyst Smriti Verma. She wrote that despite zealous efforts made by government agencies toward doubling farmers’ income by 2022, the state of farmers and agriculture has shown little or no improvement. New pathways can leverage India’s advantages of abundance in land, water, fertile soil, etc.
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Alternative meat can sustain food systems
November 22, 2019
ChinaDaily.com published an article by IFPRI Director General Shenggen Fan. Due to sickness in pigs, fluctuating pork prices, and a desire to improve diets, moving toward more plant-based alternative meat could be in China’s future. Fan notes the benefits of a diet that includes alternative meat and sees an opportunity to help ensure healthy and […]
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Seven climate resilience questions to help guardians of nature
Third in a series. Helping farmers become active agents of change for reducing climate risks.
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The crippling of the multilateral trading system
With the WTO appeals process shut down, trade disputes will go unresolved—with serious consequences.
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Policy seminar: Digital technologies are crucial to transforming Africa’s food systems
The promise of emerging "digitalization ecosystems" for agribusiness.
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IFPRI Insights: December 2019
Youth Bulge in Africa; Developing Countries Catch Up; and more
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Overlooked, underused crops: An answer to our food system problems?
Globally, we are eating a smaller array of foods, resulting in diets that are less nutritious and healthy.
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Ceres2030: Sustainable Solutions to End Hunger
The Ceres2020 partnership works to provide the donor community with a menu of agricultural and food policy options for directing their investments, backed by the best available evidence and economic models
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2019 ReSAKSS Annual Conference: Gender equality in rural Africa, from commitments to outcomes
"Minding the cracks" that emerge when gender is not considered in rural programs.
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Policy seminar: Countries pivotal actors as food systems transform
Lessons from Nigeria and Viet Nam in managing unfolding food and diet transitions.
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Is research capturing the multiple, overlapping climate risks farmers face?
From extreme weather to political instability, the risks in agriculture compound and reinforce one another. Second in a series.
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Africa’s Agriculture Trade in a Changing Environment
Trade is an important avenue through which countries transform their economies and raise standards of living. For African countries, trade in agricultural products offers great potential to boost incomes for farmers, processors and other agricultural value chain actors. Increasing the ability of African countries to participate in regional and global trade helps to improve well-being […]
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Launching the Global Foresight for Food and Agriculture Tool
Co-Organized by the Food Security Portal, IFPRI, and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Join the Food Security Portal (FSP), International Food Policy Research Institute (IFPRI), and CGIAR Research Program on Policies, Institutions, and Markets (PIM) in the launch of the global foresight tool Impacts of Alternative Investment Scenarios. The tool was recently developed by IFPRI’s IMPACT model team and the FSP. The Global Foresight tool provides researchers and […]
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Rwanda Strategy Support Program: Enhancing Capacity for Evidence-Based Policy to Accelerate Agricultural Transformation and Rural Development
The proposed Rwanda Strategy Support Program is an initiative aligned with the Government of Rwanda’s vision for accelerating agricultural transformation and rural development throughout the country. The program will assist the implementation of the 2018–2024 Strategic Plan for Agricultural Transformation through policy analysis, capacity development, and partnership. Welcome Keynote Address on the Collaborative Agenda Overview […]
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Evidence and lessons from a 3-year research study on agricultural extension in Malawi
A project charts better ways to reach farmers with new techniques and information.
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NEW BOOK: Africa’s “youth bulge” presents opportunity to advance rural development
December 03, 2019
The share of Africa’s young population is growing rapidly, presenting an opportunity to generate inclusive development benefiting African countries, particularly in rural areas.
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How is economic security linked to gender-based violence? New insights from the Sexual Violence Research Initiative Forum 2019
Emerging ways to map a complex and poorly understood relationship.
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Addressing food safety questions along the value chain
As food systems grow more complex, so do challenges of stopping foodborne illnesses.
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New modeling will shed light on how policy decisions affect migration from sea level rise
November 26, 2019
New modeling will shed light on how policy decisions affect migration from sea level rise
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Increase nutrition services at the district level (Ghana News Agency)
November 20, 2019
Ghana News Agency reported on a new plan to assist districts with better nutrition. IFPRI, with the Dutch Ministry of Affairs, and Ghana’s Voice for Change’s SNV program have partnered to emphasize sustainable nutrition, ensure gender and nutrition-sensitive value chains, post-harvest losses, and food safety for all.
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Food loss and waste and key to achieving SDG 2
November 20, 2019
Financial Nigeria published an article on how Nigeria is dealing with food loss and waste. An IFPRI report was quoted about food loss in developing countries. “Food loss during production, trade, and processing tends to outweigh food waste occurring at the retail and consumer stages of the supply chain.”
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Africa in the cold when it comes to patent hot spots (Business Maverick)
November 19, 2019
Business Maverick (Uganda) published an article on the 2019 edition of World Intellectual Property Report (WiPo) which analyzed millions of patent and scientific publication records across several decades. IFPRI, along with other research institutions works with universities to develop exchanges of ideas and build momentum. IFPRI works in Uganda with Makerere University and the International […]
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Alternative meat can sustain food systems
A rapidly-expanding market in China, the United States, and elsewhere shows promise for fighting food insecurity and climate change.
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After ups and downs, farm groups look for finality on trade (Successful Farming)
November 19, 2019
Successful Farming (USA) reported on tariffs and how U.S. farm groups are increasingly quiet on trade issues. Senior Research Fellow Joseph Glauber stated that farm groups might be holding their tongues while waiting for clarity on the trade front. The administration is spending billions of dollars on Trump tariff payments “without any real discussion. It looks like […]
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Odisha’s stride in nutrition (The Hindu)
November 19, 2019
The Hindu published an article about Odisha’s (India) work to improve nutrition. IFPRI’s research called for inter-department engagements to accelerate the nutrition outcome in Odisha. There is a need to improve sanitation, women’s education, and underlying poverty, to be able to tackle undernutrition.
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The latest report of the International Food Policy Research Institute shows that gender norms affect the overall performance of agriculture (Cvonet)
November 19, 2019
Cvonet (China) reported on the 2019 Annual Trends and Outlooks Report. Senior Research Fellow and co-author of the Report, Ruth Meinzen-Dick, stated that without gender considerations and efforts to achieve gender equality, Malabo’s commitments might not be implemented.”
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Only rich can afford healthy diet (Daily Hunt)
November 18, 2019
Daily Hunt wrote an article on the feasibility of maintaining the recommended EAT-Lancet diet globally. IFPRI researchers Kalle Hiroven and Derek Headey, partnering with Tufts University found in their journal article, Affordability of the EAT-Lancet reference diet: a global analysis that in India, the recommended diet that includes poultry, eggs, fish, fruits, and legumes and […]
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A byte at a time: Africa’s progress towards a digital agriculture future (The Africa Report)
November 19, 2019
The Africa Report published an op-ed by the Malabo Montpellier Panel Program Head Katrin Glatzel on the next steps for meeting the challenges of reducing poverty throughout Africa. The digitalization of Africa’s food system presents new opportunities to apply digital and data-driven technologies to the agriculture value chain. These can inform decisions at the production […]
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Man vs Food: EAT-Lancet’s diet great for tackling climate change, but 1.58 billion people can’t afford it (The Financial Express)
November 19, 2019
The Financial Express (India) published an article on the IFPRI and Friedman School (Tufts) report on the Affordability of the EAT-Lancet reference diet: a global analysis. The report notes that at $2.84 per day with the minimum costs globally for the recommended healthy diet, around 1.58 billion people worldwide will not be able to afford […]
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Could ‘Hidden Hunger’ be conquered with a particle the size of a grain of salt? (NPR)
November 18, 2019
National Public Radio (USA) published an article on ways to fortify foods with enough nutrients to make a difference and a taste that consumers would like. According to Senior Research Fellow Purnima Menon, a new product, a microparticle packet of nutrients, might be effective, but the true cost is an unknown issue. “There’s no way to […]
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Democracy and the commodity cycles (La Nacion)
November 15, 2019
La Nación (Argentina) published an op-ed by Eugenio Díaz-Bonilla. Díaz-Bonilla suggests that economists take a broader view of the global macroeconomic context, and, in particular, of the cycle of “commodities,” and how these cycles impact unequal and unjust societies such as those in Latin America and the Caribbean (LAC).
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Brazilians Defend Ag Policies (AgFax)
November 18, 2019
AgFax (USA) reported on a recent meeting of agribusiness groups. In the meeting, Deputy Division Director of the Environment and Production Technology Division Claudia Ringler discussed the ongoing Amazon fires and climate change. She stated, “That’s where no one is really fully prepared for what climate change brings. The Amazon is a big fuel source […]
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The case for mid-day meals (Live Mint)
November 15, 2019
LiveMint (India) published an article on the importance of the Mid-Day Meal in diets for Indian children. According to IFPRI, this policy has contributed to the gradual improvement in child malnutrition indicators. The Mid-Day Meal scheme explained at least one-tenth of the total reduction in stunting in India between 2006 and 2016.
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Understanding the burning issue (Opinion Express)
November 15, 2019
The Opinion Express (India) published an article on air quality in India. The article referenced a study by IFPRI (Avinash Kishore and Samuel Scott) and partners that losses from stubble are more than $30 billion, including the economic loss and associated health costs. Researchers estimate that living in areas where there is intensive crop burning […]
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Democracy and commodity cycles in Latin America and the Caribbean
Falling commodity prices roil countries across the region regardless of politics.
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National Nutrition Conference in Ethiopia: Diets, Affordability and Policy in Ethiopia: From Evidence to Action
Co-Organized by IFPRI, Policy Studies Institute (PSI), Ethiopia Public Health Institute (EPHI), and the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Despite progress, many children in Ethiopia remain stunted, diet diversity continues to pose a challenge, and food systems are changing rapidly. To support the implementation of Ethiopia’s National Food and Nutrition Policy (NFNP), IFPRI, Policy Studies Institute (PSI), Ethiopia Public Health Institute (EPHI), and the Agriculture for Nutrition and Health (A4NH) program will present new […]
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Why India should seriously pay attention to its children’s pre-diabetes (Economic Times/India Times)
November 09, 2019
Economic Times/India Times published an article on diabetes in Indian youth. Senior Research Fellow Purnima Menon said, “There should be a full review of the nutritional composition of all foods in public programs as many of them are refined cereals and include sugar. India should be aiming to buy healthier foods with the funds that […]
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Diversification promotes sustainable development of agriculture
November 11, 2019
ScienceNet (China) reported on an international research team of more than 100 experts including IFPRI researchers who confirmed the benefits of biodiversity for agricultural development. Senior Research Fellow Wei Zhang explained that different relationships between biodiversity and ecosystem services are determined by the relative importance of species & how they complement each other, the abundance […]
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Agricultural sector aligns policies at IAB meeting (AgroTendencia TV)
November 12, 2019
AgroTendencia TV interviewed Director of the IFPRI Program for Latin America and the Caribbean Eugenio Díaz-Bonilla on IFPRI’s contribution to the agricultural sector (in Spanish).
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The 19th Annual ReSAKSS Conference Opens Monday In Lomé (Togo 24)
November 12, 2019
Togo 24 reported on the opening of the conference and the 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes. (2019 ATOR). The Report presents an Africa-wide analysis on a topic of strategic importance to the CAADP agenda. The ATOR 2019 report examines the progress and results of research […]
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“Gender Equality in Rural Africa”, African decision-makers want to move from commitments to results (Telegrammme 220)
November 11, 2019
Telegramme 220 (Togo) published an article on the ReSAKSS-Africa conference and the 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes. (2019 ATOR). Senior Research Fellow Agnes Quisumbing stated that “the new element with this year’s ATOR report is that it highlights the many costs gender inequality at all […]
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Gender norms affect overall agricultural performance (ScienceNet.cn)
November 11, 2019
ScienceNet.cn (China) reported on the recently released IFPRI’s, 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes. (2019 ATOR). The report brings together a large amount of evidence to apply a gender perspective to several issues that need to be addressed in order to promote gender equality throughout the […]
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Blue Revolution in Bangladesh (Global Times)
November 13, 2019
Global Times (China) published an article on aquaculture (fish value chain) in Bangladesh. 20 million people having been lifted out of poverty during 2000-2010, aquaculture alone accounted for an estimated 2.0 million. Shahidur Rashid, IFPRI Director for South Asia and co-author of the IFPRI book, The Making of a Blue Revolution in Bangladesh: Enablers, Impacts, […]
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South America Calling: Ag Leaders From Brazil Push Back on Global Criticism of Amazon Fires (DTN)
November 14, 2019
DTN (USA) reported on Brazil’s response to recent Amazon fires. Deputy Director in the Environment and Production Technology Division and Senior Research Fellow, Claudia Ringler voiced concern and stated, “…No one is really fully prepared for what climate change brings. The Amazon is a big fuel source and we have to do a lot more […]
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More Than 5 Lakh People Died Due To Air Pollution In 2016 In India & There’s No Respite In Sight (India Times)
November 15, 2019
India Times reported that Indian children are already exposed to bad air and are vulnerable to malnutrition and infectious diseases. Climate change will lead to greater impacts on their health. According to IFPRI, climate change is lowering India’s agricultural output. Changing weather is causing easy outbreaks of diseases such as dengue and diarrheal diseases.
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Almost 1.6 Billion people can’t afford the £2.22-a-day ‘planetary health diet’ that cuts red meat allowance to just a quarter of a rasher of bacon (Daily Mail)
November 09, 2019
Daily Mail (UK) reported on Affordability of the Eat-Lancet Reference Diet: A Global Analysis, a new research study by IFPRI researchers and Kalle Hiroven and Derek Headey and others. The US$2.84 (£2.22) per person per day is the predicted cost of the diet. However, that cost would be too much for almost a quarter of […]
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Digital Technologies for Agricultural Transformation – Case of Senegal
Malabo Montpellier Webinar Series
The Malabo Montpellier Panel’s last report, Byte by Byte: Policy innovation for transforming Africa’s Food system with digital technologies has presented experiences from 7 African countries. Join us on November 22nd to learn more from the Senegal’s case study with interventions from Mr. Seth Sall, Head of Digital Economies and Partnerships Division at the Ministry […]
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Policy seminar: Advancing gender equality through agriculture and natural resource management
A collaboration among CGIAR centers explores the latest gender research and its applications.
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Can we ignore risk when we study the effects of climate change on agriculture? Research in Zambia tells us that we should not
Farmers' land management decisions offer a promising avenue to offset falling yields in a warming world. First in a series on climate risk and agriculture.
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Some lessons from a life in food policy
From a childhood in rural China to grappling with global food security issues, Shenggen Fan reflects on his decade as IFPRI's director general.
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Million Farmers’ School program can be a key element in doubling Indian farmer’s incomes
An extension program of village-based trainings boosts agricultural knowledge.
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How do earthquakes shape economic behavior?
Research shows how a disaster can impact an economy beyond the simple rebuilding process. The Sichuan earthquake induced a lifestyle shift in households toward greater spending and shifted the economy away from industrial production.
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Policy seminar: What made Malawi’s community childcare centers successful platforms for an agriculture and nutrition program
An RCT impact evaluation by IFPRI and partners leads to a dramatic scaling-up.
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IFPRI Insights: November 2019
Gender Equality in Africa; Unaffordable Diets; and More
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Policy transformation for achieving the SDGs: Can translational research help?
For major reforms to succeed, build local research capacity and integrate it with policy making.
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2019 ReSAKSS – Gender Equality in Rural Africa: From Commitments to Outcomes
Co-Organized by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) and IFPRI
State and non-state will reflect on how stakeholders should apply a gender lens to various issues among rural populations. The conference is held in Lomé, Togo from Nov. 11-13.
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New challenges for women’s land rights in Africa
A wave of reforms across the continent has yet to approach gender equity in land tenure. Second in a series.
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Shahidur Rashidur video interview with BBC World Service
November 03, 2019
BBC World Service interviewed IFPRI, Director of South Asia, Shahidur Rashidur on his new co-edited book, The Making of a “Blue Revolution” in Bangladesh and the future of aquaculture in the country.
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New Seeds Bill Can Change Indian Agriculture, But Speculation Looms Over Implementation
November 01, 2019
News18 (India) published an article on the implementation of a New Seeds Bill. Research Fellow Avinash Kishore stated that the bill “reverses” the provisions on self-certification or certification by accredited private agencies,” but he added, “agriculture in India is burdened by overregulation and the new Seed Bill is not going to reduce that problem.”
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Opinion: A clear win: Agricultural aid investments yield economic benefits for United States (Agri-pulse)
November 03, 2019
Agri-pulse published a comment by Sylvan Roy on the jointly released by BIFAD, APLU, and IFPRI report, How the United States benefits from agricultural and food security investments in developing countries. The underlying focus of the report articulates the economic benefits to the U.S., but how “technology spillover” produces benefits for the beneficiaries as well […]
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Rurbanomics
November 05, 2019
D + C – Development and Cooperation published an op-ed on “Rurbanomics” from Director General Shenggen Fan and Director of IFPRI’s Director for Africa Ousmane Badiane. Rurbanomics is an approach that emphasizes the interrelatedness and interdependency of rural and urban economies. Rural and urban areas must be partners, and rural areas can do much more than […]
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Odd-Even rule: Delhi’s desperate bid to fight air pollution, lost estimated at $190 billion in 5 years (International Business Times)
November 05, 2019
International Business Times (Singapore) published an article on the economic impact of stubble burning, an estimated economic loss of more than $30 billion, according to an IFPRI study, The study, Risk of acute respiratory infection from crop burning in India: estimating disease burden and economic welfare from satellite and national health survey data for 250,000 […]
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Haryana farmers show the way in stubble management (Outlook – The News Scroll)
November 06, 2019
Outlook – The News Scroll reported on air pollution and how Haryana is addressing it. The article provided information from an IFPRI study on how the burning of crop residue, a common practice by Punjab and Haryana growers, leads to an estimated economic loss of over $30 billion annually, as well as being a leading […]
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FSSAI pitches for ban on sale of junk food in schools (Daily Hunt)
November 06, 2019
Daily Hunt (UK) reported on new proposals from The Food Safety and Standards Authority of India (FSSAI). The Authority has proposed that schools not sell and serve junk food containing high amounts of salt, fat, and sugar in their canteens. Senior Research Fellow Purnima Menon said, “This is a really good start – the new […]
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Rising maize prices Hit poor families (The Nation)
November 07, 2019
The Nation (Malawi) in an article on maize prices, referenced IFPRI’s Maize Market Report from the Food Security Portal. According to IFPRI’s October Maize Market Report, the average retail maize price of K235 per kilogram (kg) was 88 percent higher than in October 2018, although prices peaked at K300 per kg or K15 000 per […]
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Intended to help human & planetary health, EAT-Lancet diet too costly for 1.6 billion people (National Tribune)
November 07, 2019
National Tribune published an article on the EAT-Lancet diet, meant to improve both human and planetary health, would be unaffordable for at least 1.58 billion people, mostly in sub-Saharan Africa and South Asia, the new study, Affordability of the EAT-Lancet reference diet: a global analysis estimates.
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EAT Lancet: Sustainable diet or unaffordable, privileged option? (Daily Hunt)
November 07, 2019
Daily Hunt (UK) reported on new research on recommendations from the EAT-Lancet diet to save our health and the planet. The recommendations may have some flaws – affordability for one, according to the new study, Affordability of the EAT-Lancet reference diet: a global analysis. Research fellow and lead author of the study, Kalle Hirvonen, stated, […]
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Study: Planetary diet too costly for Indians (Hindustan Times)
November 07, 2019
Hindustan Times published an article on the Eat-Lancet diet recommendations and the latest findings. Nearly one One in four people in the world can’t afford the planetary diet that was recommended by the EAT-Lancet Commission last January. According to Affordability of the EAT-Lancet reference diet: a global analysis, a new study co-authored by IFPRI, a […]
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Diet for healthy people, healthy planet too costly for some (Daily Mail)
November 09, 2019
Daily Mail reported on the EAT-Lancet diet that recommends people double their intake of nuts, fruit, vegetables, and legumes, and eat half as much meat and sugar to prevent millions of early deaths, cut greenhouse gas emissions and preserve land, water, and biodiversity. However, in a co-authored study, Affordability of the EAT-Lancet reference diet: a […]
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New report highlights need for gender equality to achieve agricultural growth goals in Africa
November 11, 2019
Lomé, Togo, – Many African governments have committed to promoting inclusive agricultural growth in recent years, but their efforts often neglect the key role played by gender, according to a new report. Evidence shows that gender differences are affecting African countries’ ability to meet their goals of ending hunger, reducing poverty, boosting trade, and increasing […]
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Policy seminar: The Bridge Collaborative on bringing about bigger change faster
A new report explores cross-sectoral efforts to address climate change, poverty, malnutrition, and other complex development challenges.
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Changing the course on gendered transitions to adulthood in Africa
First in a series of blog posts on the release of the 2019 Annual Trends and Outlook Report (ATOR) at the ReSAKSS Annual Conference in Lomé, Togo, Nov. 11-13. This year’s ATOR theme is “Gender Equality in Rural Africa: From Commitments to Outcomes.” Read the second post here and the third here. Across the world, becoming […]
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NEW STUDY: Intended to help human & planetary health, EAT-Lancet diet too costly for 1.58 billion people
November 08, 2019
At an estimated $2.84 per day, the cost of diet for human and environmental health exceeds daily per capita income in many low-income countries Nov 7, 2019, Washington, D.C./Boston: — A diet meant to improve both human and planetary health would be unaffordable for at least 1.58 billion people, mostly in sub-Saharan Africa and South […]
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SUN Global Gathering 2019
IFPRI is participating in the SUN Global Gathering, which brings together all SUN Government Focal Points and representatives of their partners from civil society, donor, United Nations agencies, private sector partners, academia, media, parliamentarians and others. It is the flagship event of the SUN Movement and an important moment where members take stock of progress […]
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The making of Bangladesh’s Blue Revolution
A new IFPRI book explores the explosive growth of aquaculture and what it means for the future.
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Future Extension: Innovations and Evidence
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM), Feed the Future Developing Local Extension Capacity (DLEC) project, and the International Food Policy Research Institute (IFPRI)
After decades of neglect, agricultural extension and rural advisory services are at the center of global conversations about sustainable agriculture, resilient livelihoods, and inclusive growth. Whether the discussion is on reaching farmers at scale, covering the last mile, transforming smallholder systems, or digitizing public service delivery, we find that extension systems have a role to […]
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Policy recommendations (D + C – Development and Cooperation)
November 06, 2019
D + C – Development and Cooperation (Germany) wrote a press release about policy recommendations from The 2019 Global Food Policy Report (GFPR). According to the GFPR, it is possible not only to end hunger and malnutrition but also to achieve the Sustainable Development Goals and to protect the climate. Rural revitalization is essential for transforming […]
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Gender Equality in Rural Africa: From Commitments to Outcomes
Co-Organized by the Regional Strategic Analysis and Knowledge Support System (ReSAKSS) and IFPRI
Gender equality has been recognized as an important goal in itself as well as important to achieving other development objectives, such as reducing hunger and poverty. This is true worldwide and especially so in rural Africa, where women play an important role in the agricultural sector. Gender-sensitive policies and programming are central to effectively advancing […]
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Haryana farmers show the way in stubble management (Outlook – The News Scroll)
November 05, 2019
Outlook – The News Scroll reported on air pollution and how Haryana is addressing it. The article provided information from an IFPRI study on how the burning of crop residue, a common practice by Punjab and Haryana growers, leads to an estimated economic loss of over $30 billion annually, as well as being a leading […]
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Odd-Even rule: Delhi’s desperate bid to fight air pollution, lost estimated at $190 billion in 5 years (International Business Times)
November 05, 2019
International Business Times (Singapore) published an article on the economic impact of stubble burning, an estimated economic loss of more than $30 billion, according to an IFPRI study, The study, Risk of acute respiratory infection from crop burning in India: estimating disease burden and economic welfare from satellite and national health survey data for 250,000 […]
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Opinion: A clear win: Agricultural aid investments yield economic benefits for United States (Agri-pulse)
November 01, 2019
Agri-pulse published a comment by Sylvan Roy on the jointly released by BIFAD, APLU, and IFPRI report, How the United States benefits from agricultural and food security investments in developing countries. The underlying focus of the report articulates the economic benefits to the U.S., but the authors are expansive in their perspective about how such […]
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Rurbanomics (D + C – Development and Cooperation)
November 03, 2019
D + C – Development and Cooperation published an op-ed on “Rurbanomics” from Director General Shenggen Fan and Director of IFPRI’s Director for Africa Ousmane Badiane. Rurbanomics is an approach that emphasizes the interrelatedness and interdependency of rural and urban economies. Rural and urban areas must be partners, and rural areas can do much more than produce […]
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Rurbanomics: The path to rural revitalization in Africa
Revitalizing rural areas means improving infrastructure and boosting opportunities. Ultimately, sustainability depends on linking the advantages of rural economies with those of urban ones.
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Modi’s health reforms: Between hope and hype (The Lancet)
October 26, 2019
The Lancet (USA) reported on the Modi government’s first 100 days of his second term. The article reviewed the National Nutrition Mission (the Poshan Abhiyan), a reform to counter the malnutrition crisis in India. Senior Research Fellow Purnima Menon stated “Previous governments had acknowledged the problem but hadn’t given it as much visibility from a […]
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Plough $42b into farming by 2030: ADB urges Asia-Pacific economies (Financial Express)
October 30, 2019
Financial Express (Bangladesh) published an article on investments will yield $1.1 trillion in economic output for the region, home to three-fifths of the world’s population, estimated in the reports jointly conducted by the Asian Development Bank and IFPRI.
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Study protocol to assess the impact of an integrated nutrition intervention on the growth and development of children under two in rural Bangladesh (Bio Med Centre – Public Health)
October 30, 2019
Bio Med Center (UK) published an article on the IFPRI study that showed cash transfers combined with nutrition behavior change communication (BCC) had the largest impact compared to any other transformation modalities of nutrition intervention, leading to a decrease in stunting of 7.3 percentage points.
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America’s obsession with meat, explained (Popular Science)
October 28, 2019
Popular Science (USA) reported on meat consumption in the United States. Research Fellow Emeritus, Mark Rosegrant stated, “In the U.S., total meat consumption is still going up very slightly, but there’s a change in the U.S. in the composition of meat.” Since 2015 Americans have eaten more poultry than red meat each year.
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Blue revolution for food security stressed (Daily Sun)
October 28, 2019
Daily Sun (Bangladesh) published an article on the seminar and book The Making of the ‘Blue Revolution’ in Bangladesh. IFPRI Director of the South Asia Region Shahidur Rashid stated at the seminar, “Contrary to assumption that nutrient-rich foods will remain out of reach for the poor, the story of fish aquaculture in Bangladesh shows how […]
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Aquaculture helped over 2m people escape poverty in a decade (Dhaka Tribune)
October 28, 2019
Dhaka Tribune (Bangladesh) reported on The Making of the ‘Blue Revolution’ in Bangladesh, a new IFPRI book. IFPRI Director for South Asia and co-editor of the book, Shahidur Rashid, said Bangladesh is an excellent case study for the role of fisheries in food security. Xiaobo Zhang, co-editor stated that aquaculture could achieve a twelve-fold increase if […]
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Transforming Africa’s Food System with Digital Technologies
Co-Organized by the Malabo Montpellier Panel and IFPRI
African countries have made considerable progress in increasing agricultural productivity and reducing hunger, malnutrition, and poverty. But continued population growth, urbanization, changing diets, and climate change are putting pressure on food systems not only to provide more food but also to make more diverse and nutritious foods available and accessible. New digital technologies and services […]
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Fish farming pulls 20 lakh out of poverty: Study (The Daily Star)
October 28, 2019
Daily Star (Bangladesh) reported on an IFPRI study and book, “The Making of the ‘Blue Revolution’ in Bangladesh” that more than 20 lakh of the 1.80 crore Bangladeshis who escaped poverty between 2000 and 2010 managed to do so because of aquaculture, raising the need for the government to give this area of agriculture special […]
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Study investigates link between child health and Ethiopian rural markets – New Food (EthioSun)
October 28, 2019
EthioSun (Ethiopia) published an article on an IFPRI study. Senior Research Fellow and coauthor Derek Headey stated, “Despite some improvements in recent years, the quality of child diets in rural Ethiopia is still shockingly poor, especially in our survey areas where most children just eat basic staples and not much else. But the touted solution […]
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40 years of poverty-reduction gains to be wiped out if farmers’ income stays stagnant–ADB (Business Mirror)
October 29, 2019
Business Mirror (Philippines) published an article on new reports from The Asian Development Bank and IFPRI. The reports underscore the compelling reason to improve farmers’ income in the Philippines and the rest of the Asia-Pacific region, warning failure to improve farmers’ lot could wipe out the poverty reduction gains made in the past 40 years.
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How do earthquakes shape economic behavior? (Vox China)
October 30, 2019
Research Fellows Kevin Chen, Mateusz Filipski, & Xiaobo Zhang found opposite results that differ from the common economic prediction theories of behavior after a disaster. They discuss their results in this blog post.
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2019 CAER-IFPRI Annual International Conference: Promoting a quality-driven food system in China
From value chain development to open markets, ways to build better nutrition.
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Urban Food Insecurity (D + C = Development + Cooperation)
October 31, 2019
D + C = Development + Cooperation (Germany) reported that urban poverty tends to be underestimated. IFPRI found that in Kenya, urban areas have higher income inequality than rural areas, and that 1.3 million rural Kenyans and up to 4 million urban Kenyans were food insecure in 2008. Similar statistics are found in other African […]
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Yemen is among the world’s most threatened by climate disasters and a devastating cyclone within days (Egyp Saudi)
October 31, 2019
Egyp Saudi (Egypt) reported on an IFPRI’s study on climate change in Yemen. According to the study climate change will have a negative impact on Yemen’s future development, and the number of poor and food insecure people will increase, as climate change leads to higher food prices and a long-term decline in agricultural yields. Republished in […]
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Aquaculture contributes to BD poverty reduction: Study (Daily Observer)
October 31, 2019
Daily Observer (Bangladesh reported on the new IFPRI book, “The Making of the ‘Blue Revolution’ in Bangladesh.” The book found that the growing aquaculture industry in Bangladesh was responsible for two million of the 18 million people who escaped poverty between 2000 and 2010.
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New seeds bill can change Indian agriculture, but speculation looms over implementation (News18)
November 01, 2019
News18 (India) reported on the potential of a new bill to change the agriculture sector in India, but how it will be done is still in question. Research Fellow Avinash Kishore explained that the new bill reverses requirements for overcertification, however, agriculture in India is burdened by overregulation and the new Seed Bill is not […]
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The road to women’s economic empowerment: Do women (and men) prefer on or off the farm?
An experiment in Ghana reveals nuanced gender attitudes toward farm households' economic investments.
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Revitalizing the rural economy: The power to make a change
Providing access to renewable energy and other revitalization efforts can unlock a better future for the rural poor worldwide.
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Voice for Change Partnership (V4CP)
The Voice for Change Partnership (V4CP) programme is a collaboration between the Dutch government, SNV, and IFPRI to empower civil society organisations.
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Poor in Africa south of the Sahara face rising disproportionate risks from extreme weather
Climate change-driven spikes in rainfall and heat waves linked to increases in poverty.
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U.S. supports regional forum in Yangon to promote food and nutrition security in Asia
October 30, 2019
Conference to share knowledge & evidence in support of effective agrifood system policies for healthier diets and optimal nutrition.
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2019 RESAKSS-Asia Conference: Evolving Agrifood Systems in Asia
Co-Organized by the Regional Strategic Analysis and Knowledge Support System for Asia (ReSAKSS-Asia) led by IFPRI, and the Myanmar Institute for Integrated Development (MIID)
The Regional Strategic Analysis and Knowledge Support System for Asia (ReSAKSS-Asia) facilitated by the International Food Policy Research Institute (IFPRI), and the Myanmar Institute for Integrated Development (MIID), are organizing an international conference entitled, “Evolving Agrifood Systems in Asia: Achieving food and nutrition security by 2030,” with the financial support of USAID. The primary objective […]
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Here’s why raising gas prices leads to violent protests like Ecuador’s (Washington Post)
October 22, 2019
Washington Post featured an analysis by former IFPRI staff Jordan Kyle on the role played by local governments in shaping resistance to reforming fiscally and environmentally disastrous fuel subsidies. Jordan points to recent IFPRI research in this analysis. Republished by NPR.
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Cash transfers and intimate partner violence (Agrilinks)
October 22, 2019
Agrilinks reported on an IFPRI study. The authors identify three policy-relevant knowledge gaps related to the potential of transfer programs to reduce intimate partner violence, drawing on case studies from Bangladesh, Ecuador, and Mali.
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Real-time insurance for farm credit helps Kenyans weather drought (Reuters)
October 23, 2019
Reuters reported on the Risk-Contingent Credit (RCC), an insurance scheme that provides security for a farmer’s loan by paying it down if the harvest is damaged by extreme weather. Senior Research Fellow Liangzhi You, a scientist with tIFPRI, which co-led and designed the RCC project explained, “If the droughts come, it takes much more resources […]
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Rural food markets in Ethiopia sell fewer products at high price, impacting child health
October 24, 2019
The Medical News (USA) reported on a recent IFPRI study, “Rural Food Markets and Child Nutrition,” coauthored by IFPRI authors, Senior Research Fellows Derek Headey and Kalle Hirvonen, along with John Hoddinott and David Stifel. The study examined how rural markets vary in their diversity, competitiveness, frequency, and food affordability, and how these characteristics are […]
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Nutrition – the best investment for a developing Africa (IPS)
October 25, 2019
Inter Press News Agency (Ghana/Zimbabwe) reported on nutrition in Africa. Derek Headey, a senior research fellow at the International Food Policy Research Institute, said poor diets, largely defined in terms of excess consumption of unhealthy foods as well as under-consumption of protective foods are now the leading risk factor in the global burden of disease. […]
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Africa Day for Food and Nutrition Security 2019: Making progress one byte at a time
How digital technologies are transforming agriculture and improving health and nutrition in Africa.
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Report: Information technology, e-commerce present growth opportunity for agriculture in China
October 29, 2019
Manilla – Targeted investments and support for farmers and rural residents of China are required to boost the uptake of new technologies and development of agricultural e-commerce, according to a new report commissioned by the Asian Development Bank. The report finds the use of new and emerging information and communication technologies present rural areas and farmers with substantial […]
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Report: Increased investments key to ending hunger in Asia-Pacific region
October 29, 2019
Manilla – Increased investments in agricultural research and development, irrigation, and rural infrastructure can end hunger in Asia and the Pacific, according to a new report commissioned by the Asian Development Bank (ADB) released today. The report finds total annual agricultural investments of US$ 78.6 billion are needed to reduce the proportion of hungry people in Asia and the […]
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Report: Increased investments, targeted policies necessary for food security in Indonesia
October 29, 2019
Manilla – Phasing out fertilizer subsidies and boosting investments in agricultural research, rural infrastructure, and irrigation can end hunger in Indonesia by 2034, according to a new report commissioned by the Asian Development Bank, released today. The report finds these strategic changes to investments along with reforms to regulation and agricultural extension services can have broad economic […]
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Investments, policies, and technologies for food security in Asia and the Pacific
Three new reports from the Asian Development Bank and IFPRI explore strategies for reducing hunger and boosting growth.
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Sustainability at IFPRI
IFPRI takes the current climate crisis seriously and recognizes our opportunity to make an impact on global nutrition, poverty, agriculture, and the development sector with both our research and our own actions. With the latter in mind, IFPRI established the staff-driven Sustainability Task Force in 2019. The Sustainability Task Force, composed of 40+ leaders across […]
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NEW BOOK: Bangladesh’s Blue Revolution raised incomes, employment, and nutrition security
October 29, 2019
Washington, D.C.:Bangladesh’s recent aquaculture growth has defied predictions so much that it deserves to be called a “Blue Revolution.” Even though aquaculture has enabled over 2 million Bangladeshis to escape poverty from 2000-2010, the country’s fisheries policy has yet to adapt to these changes. Creating greater access to fish as a source of nutrition among […]
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Policy seminar: Exploring the links between information access and effective government
Why more information does not always equal better services, and other insights.
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Food System Transformations: National Actions in a Globalized World
Co-Organized by the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) and IFPRI
Food systems in developing countries are undergoing a rapid transformation shaped by global and regional events. But country actions will be critical in shaping future food system outcomes. Some countries are taking a systemic approach to assessing and acting on food system transformation—considering consumption and food environments, food supply and sustainability, health, and socioeconomic outcomes. […]
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The Launching Ceremony of “The Making of a Blue Revolution in Bangladesh: Enablers, Impacts, and the Path Ahead for Aquaculture”
Welcome Address Remarks on the Book Remarks on the Book by the Special Guest Remarks by the Special Guest Remarks by the Guest of Honor Remarks by the Chief Guest Closing Remarks by the Chair Vote of Thanks Please note this event will be livestreamed.
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IFPRI Events Rewind : October 2019
A recap of the latest IFPRI events with links to blogs, podcast, and more. September 01 – October 15, 2019
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NEW STUDY: Food markets near Ethiopia’s poor provide too little diversity at too high a price for optimum child health
October 24, 2019
Washington, D.C.: The rural poor in Ethiopia tend to live near lower-quality markets that sell fewer food groups at high prices, adversely impacting the health of children in these communities, a new study from researchers at the International Food Policy Research Institute (IFPRI) has found. The findings, drawn from data from rural Ethiopia, mark the […]
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Achieving agricultural sustainability depends on gender equality
Essential efforts to level the playing field for women farmers include improving land tenure rights and boosting access to credit.
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Genetically modified plants have been found to be good for your health. At least for the health of the farmers who grow them (Meduza)
October 14, 2019
Meduza (Russia) published an article on GM plants. The findings from an IFPRI study, coauthored by senior research fellow David Spielman, were included. According to the findings, the use of Bt-cotton can significantly reduce the frequency and “cost of diseases” of farmers – a total estimate of the cost of treatment, travel to the hospital […]
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Nutrition survey: Children show early signs of diabetes, high cholesterol (India Finance News)
October 12, 2019
India Finance News published an article on a growing risk of non-communicable diseases (NCDs) such as diabetes, hypertension and chronic kidney disease in children. Senior Research Fellow Purnima Menon said, “These figures should frighten people — not just policymakers, but also parents—into acting for their children. There is an urgent need to improve diets at […]
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Collective Land Rights Don’t Equal Women’s Rights (The Good Men Project)
October 15, 2019
The Good Men Project (USA) wrote on gender, land rights, and equality. Senior Research Fellow Ruth Meinzen-Dick described gender inequality regarding land tenure and rights. “Women fall between two stools. They neither get the security of customary or collective tenure nor do they actually usually acquire secure rights from the state.”
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Legumes for strong business and nutrition (Nyasa Times)
October 17, 2019
Nyasa Times (Malawi) reported on a value-chain analysis conducted by IFPRI – Malawi that identified legumes as making good business sense with the greatest potential for nutrition and gender benefits and best opportunity for innovation.
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Nepali comes second in international short video competition
October 17, 2019
Daily Hunt (Nepal) announced that Nepali Grace Tiwari, an undergraduate agricultural science student from Kathmandu, Nepal, has placed second in the IFPRI international short video competition, “My Food, Our Future.” The announcement came on World Food Day.
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Indian student from UAE wins international short video conference (Arabic News)
October 17, 2019
Arabic News reported on Johan Sanju Sebastian, one of the winners of the IFPRI Video Contest, “My Food, Our Future.” The announcement came on World Food Day.
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Farmers In Sub-Saharan Africa Still Store Grain Traditionally, Says FAO (Latest Nigerian News)
October 14, 2019
Latest Nigerian News published an article on grain storage and food loss. The article includes findings from an IFPRI study that shows a lack of access to market causes post-harvest losses in the country’s maize value chain.
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World in Progress (Deutsche Welle)
October 16, 2019
Deutsche Welle (Germany) in an audio interview spoke with Director General Shenggen Fan about ways agriculture research and policy can help feed the world in times of climate change.
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Meet the INSPIRE Challenge Finalists (Technology for You)
October 16, 2019
Technology for You (USA) reported on the INSPIRE Challenge, CGIAR’s signature digital innovation process. It leverages the global footprint and deep food security subject matter expertise of CGIAR with expert industry partners to link digital technologies to impact in developing economies. IFPRI (with Washington University) is a finalist for their project “Show Me What You […]
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Surrounded by burning fields, Delhi starts choking with bad air again before Diwali (Daily Hunt)
October 15, 2019
Daily Hunt (India) reported on the pollution in Delhi, quoting Research Fellow Samuel Scott. “Poor air quality is a recognized global public health epidemic, with levels of airborne particulate matter in Delhi spiking to 20 times the World Health Organization’s safety threshold during certain days,” said Scott. Republished in India Today and on Aaj Tak.
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How agro-forestry restores soil fertility (New Vision)
October 11, 2019
New Vision (Uganda) magazine published an article (see attached file) on agroforestry, quoting Senior Research Fellow Ephraim Nkonya on how agroforestry fixes the depletion of nitrogen, hence improving soil fertility and productivity. He explains that continuous cultivation, which has been driven by the increasing population, has exhausted natural fertility and external inputs are required to ensure […]
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‘Blue revolution,’ fish farming in Bangladesh ponds (Prothom Alo)
October 15, 2019
Prothom Alo (Bangladesh) published an article that looked at “The Blue Revolution”—increased fish production (six-fold in the last 34 years)–in the country. According to a soon-to-be released IFPRI book, 56 percent of the fish produced in Bangladesh come from ponds. However, unregulated chemical treatments for the ponds and questionable factory-made fish feed present risks. Republished […]
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The goal of “zero hunger” faces “hidden” challenges (China Science Daily)
October 14, 2019
China Science Daily’s article on ending hunger addressed a variety of challenges. Director General Shenggen Fan stated the causes of the increase in hunger are complex, but regional conflicts and climate change are the main drivers, and multiple burdens of malnutrition play large roles as well. Fan believes a global concerted effort to transform food […]
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Foreign ag aid provides boost to domestic farmers (FeedStuffs)
October 17, 2019
FeedStuffs (USA), in an article, discussed the recently released report, How the United States benefits from agricultural and food security investments in developing countries. IFPRI Director General Shenggen Fan states, “Research is at the core of innovations in agriculture that benefit both recipient countries and those in the U.S. Continued American investment in foreign agriculture […]
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Impact study demonstrates Bt brinjal (eggplant) helps farmers earn more with less pesticide (AgriLinks)
October 18, 2019
AgriLinks (USA) published an op-ed by Senior Research Fellow Akhter Ahmed outlining the results from an independent impact evaluation, Impacts of Bt Brinjal (Eggplant) Technology in Bangladesh, to determine the impacts of Bt brinjal on pest infestation, pesticide use, crop yields, costs, revenues, and self-reported health outcomes. The study shows exciting results of how Bt […]
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FAO SOFA report 2019: New insights into food loss and waste
Developing more accurate ways to measure a crucial food system problem.
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Crafting the Next Generation of CGIAR Gender Research
Co-Organized by the CGIAR Research Program on Policies, Institutions, and Markets and IFPRI
How can agriculture and natural resource management advance gender equality? Asking this question rather than only its inverse — what does gender analysis bring to agriculture and natural resource management? — elevates the objective of gender equality within CGIAR, challenges boundaries in thinking about gender in agriculture, and stimulates new and creative perspectives. Gender researchers […]
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A new approach to modeling: Placing sustainable development at its core
A new book advances a holistic approach to modeling the SDGs and similar complex development processes.
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When information leads to better governance in rural areas—and when it doesn’t
A special issue of World Development examines when and how access to information helps improve local services.
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Impact study demonstrates Bt brinjal eggplant variety helps farmers in Bangladesh earn more with less pesticide
A new genetically-engineered pest-resistant eggplant variety shows promise.
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Modelling for Sustainable Development: New Decisions for a New Age
IFPRI is participating in the webinar, “Modelling for Sustainable Development: New decisions for a new age,” which will feature a presentation and discussion on October 21, 2019. “Modelling for Sustainable Development: New decisions for a new age” is a book that explores different modelling approaches that could serve policy makers and project developers as they look to incorporate […]
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Eurasian Food Security Center Conference 2019
IFPRI is participating in The Annual Eurasian Food Security Conference on October 29-31, 2019. The Conference is a major event promoting food and nutrition security in the Eurasia region. It brings together more than 150 participants each year. The purpose of the conference is to provide an international collaborative platform by bringing together experts from regional […]
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Using Malawi’s Community-Based Childcare Centers to Implement an Agriculture and Nutrition Intervention
Co-Organized by IFPRI, the University of Washington led SEEMS nutrition project, and the CGIAR Research Program on Agriculture for Improved Nutrition and Health (A4NH)
This policy seminar focuses on research undertaken in Malawi by IFPRI, the University of Malawi, Save the Children, and University of Washington in support to the Government’s early childhood development program. Community-based early childhood development centers in Malawi have been used as a platform to implement an integrated agriculture and nutrition behavior change intervention. Presentations […]
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Book launch: Ghana’s prospects for economic transformation
Agricultural reforms can spark broader growth and development for Ghana, a new book argues.
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Nobel Economics Prize: Experiment-based research to reduce hunger, malnutrition, and global poverty
Director General Shenggen Fan on the groundbreaking research of Abhijit Banerjee, Esther Duflo, and Michael Kremer and their work with IFPRI.
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19th Global Development Conference
IFPRI is participating in the 19th Global Development Conference on October 23-25, 2019. The conference will facilitate the research-policy interface in pursuit of the SDGs. The conference will also mark GDN’s 20th anniversary since its launch at the Global Development Conference in 1999. Four interrelated conference themes will be discussed: Parallel Session 3.5: Greater Local […]
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Nepalese student wins international short video contest
October 17, 2019
Washington, D.C.: An undergraduate agricultural science student from Kathmandu, Nepal, won the international short video competition, “My Food, Our Future”, organized by the International Food Policy Research Institute (IFPRI) to mark the World Food Day on October 16. Grace Tiwari (22), currently a final year undergraduate student at the Agriculture and Forestry University, Nepal, was […]
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Four Mexican University Students win international short video contest
October 17, 2019
Washington, D.C.: Four university students from the city of Monterrey, Mexico won an international short video competition, “My Food, Our Future”, organized by the International Food Policy Research Institute (IFPRI) to mark the World Food Day on October 16. Alicia Mattenberger (22), Mariana Cortes(22), Claudia Garcia (23), and Frida Garza (23), currently studying for a […]
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Indian Student from UAE wins international short video contest
October 17, 2019
Washington, D.C.: An Indian boy, resident of the United Arab Emirates (UAE), won the international short video competition, “My Food, Our Future”, organized by the International Food Policy Research Institute (IFPRI) to mark the World Food Day on October 16. Johan Sanju Sebastian (13), currently studying in grade 8 at the Abu Dhabi Indian School, […]
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Two Russian students win international short video contest
October 17, 2019
Washington, D.C.: Two students from Russia won the international short video competition, “My Food, Our Future”, organized by the International Food Policy Research Institute (IFPRI) to mark the World Food Day on October 16. Maria Ivanova (14), resident of Rostov-on-Don city in Southern Russia, and Nadya Putyakova (20), resident of the city of St. Petersburg, were […]
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Two Sydney high school girls win international short video contest
October 17, 2019
Washington, D.C.: Two high school students from the Sydney suburbs won an international short video competition, “My Food, Our Future”, organized by the International Food Policy Research Institute (IFPRI) to mark the World Food Day on October 16. Hannah Yin (14) and Hiya Shah (15), residents of Sydney suburbs, Prestons and Leumeah, respectively, won the […]
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Global Report on Food Crises mid-year update tracks world’s food insecurity hotspots
The latest on evolving situations in Yemen, northern Nigeria, South Sudan, and elsewhere.
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International Day of Rural Women 2019: Measuring what matters for gender equality
How the Women's Empowerment in Agriculture Index (WEAI) is helping researchers, project implementers, and donor organizations assess gender equity in the field.
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Merit of Bt brinjal technology
October 11, 2019
The Financial Express (India) published an op-ed by Abdul Bayer who wrote it’s time to pay more attention to non-rice crops. IFPRI, in a coauthored paper by Akhter Ahmed, John Hoddinott, Naveen Abedin, Nusrat Hossain discussed the results of the GM crop eggplant. It looked at pesticide use, infestation, net yields, and health.
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Income per person could decline by 21% (The Nation)
October 05, 2019
The Nation (Malawi) reported on a recent IFPRI study Effect of Changes in Population Density and Crop Productivity on Farm Households by Adam Komarek and Siwa Msangi. The study suggests that, even without considering climate change, expected changes in population density and crop prices in 2050 mean that per person crop production and income may […]
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Food reformulation leads to healthier products (New Straits Times)
October 06, 2019
New Straits Times (Kuala Lumpur) reported on the link between urbanization and the global food system. The global food system has undergone dramatic changes in recent years. According to IFPRI rapid urbanization in developing countries is something that will shape food security, diet, and nutrition for decades to come.
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India’s fight against anaemia is picking up pace
October 06, 2019
Scroll.in (India) published an article on anemia, particularly in women. Today, India is taking the dangers of anemia seriously. Senior Research Fellow, Purnima Menon stated that the lack of progress on tackling anemia between 2006 and 2016 was a real wake-up call to the nutrition and health community.
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Nigeria’s agriculture at 59 years (Business Day)
October 08, 2019
Business Day (Nigeria) published an overview of Nigeria’s agriculture sector. The article stated in Nigeria, a significant proportion of farming is still cultivated by hand tools. IFPRI said that the county is still at the early stage of agricultural mechanization.
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A Wasteful Life (The Daily Evergreen)
October 09, 2019
The Daily Evergreen, in an article on agriculture ecology, quoted IFPRI’s Climate Change: Impact on Agriculture and Costs of Adaptation. IFPRI found the food insecurity problem is projected to get worse due to climate change.
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Agricultural growth key to spur Ghana’s economic growth (Ghana Web)
October 09, 2019
Ghana Web published an op-ed by Xinshen Diao, Danielle Resnick, Peter Hazell and Shashidhara Kolavalli on their new book, Ghana Economic and Agricultural Transformation: Past Performance and Future Prospects. They stated agriculture offers several options for improving economic transformation but the viability of those options must be weighed carefully given past policies and investments. (Reach […]
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Empowering Africa’s women farmers (Newsday)
October 11, 2019
Newsday (Zimbabwe) reported on an op-ed by Ruth Meinzen-Dick. The op-ed explains that over 60% of all employed women in Sub-Saharan Africa work in agriculture. Yet the region’s women farmers often reap a meager harvest, not because of inclement weather or poor soil quality, but because of their gender. Republished in The Namibian, The Times […]
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Unsustainable crop production methods deplete Ghana’s virgin forests: research (Xinhuanet)
October 10, 2019
Xinhua Net (China) reported on how the pattern of crop production in Ghana is environmentally harmful and unsustainable. The site quoted from the book, Ghana Economic and Agricultural Transformation: Past Performance and Future Prospects by Xinshen Diao, Danielle Resnick, Peter Hazell, and Shashidhara Kolavalli: “This pattern of growth has reduced Ghana’s competitiveness in developing agricultural exports other […]
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Kenyan farmers snap crops with phones to improve insurance payouts (Reuters)
October 11, 2019
Reuters published an article about crop insurance in Kenya. Picture-based crop insurance, an application developed by IFPRI researchers allows farmers to capture images with their smartphones to prove crop loss during extreme weather. The app has been successfully tested in India providing an estimate of losses and reducing administrative costs. Republished in ReliefWeb.
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IFPRI Insights: October 2019
Bangladesh’s Aquaculture Revolution; Successes in Biofortification; and More
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How air pollution is holding down wheat yields in India
Research reveals a large hidden cost of ozone and aerosol emissions.
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Agricultural growth is key to spur Ghana’s economic growth
Despite its reputation as African success story, Ghana needs investments and sound policies to transform its farm economy.
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Understanding what impacts last, after the project ends
A biofortification project in Mozambique shows lasting nutrition benefits.
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Changing Farm Structure and Rural Transformation in Africa
The study discussed during this webinar presents evidence of profound farm-level transformation in parts of Sub-Saharan Africa, identifies the key sources of dynamism in the sector, and proposes an updated typology of farms that reflects the evolving nature of African agriculture. The rise of medium-scale farms is affecting the region in diverse ways that are […]
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Empowering Africa’s women farmers
When Africa’s women farmers thrive, everyone benefits. With the right investments and policies, Africa’s woman-run farms could produce a bumper crop of development.
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Challenges and Opportunities for Latin American Agriculture
IFPRI is participating in an international seminar on Challenges and Opportunities for Agriculture in Latin America, which will be held on October 10th and 11th, 2019 in Rio de Janeiro, Brazil. This international seminar will discuss the difficulties and prospects for agriculture in Latin America, a region that currently accounts for a quarter of total exports […]
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Sixteenth Session of the AMIS Global Food Market Information Group
IFPRI is participating in the 16th session of the Global Food Market Information Group in Rio de Janeiro, Brazil from October 7 – 9, 2019, where policy makers, economists, agribusiness and food industry leaders, academics, financiers, and insurers from all around the world will discuss: Research Initiatives from Secretariat Member Organizations and Other AMIS Partners (October […]
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Declaring India ‘Open Defecation Free’ doesn’t mean sanitation goals have been met (The Wire)
October 02, 2019
The Wire (India) reported on the 5th anniversary of a program to stop open defecation in the country. To solve problems such as sanitation, recent research from IFPRI on nutritional convergence noted: it is imperative to not just ensure that all interventions reach all target households, but also that they reach them in the right […]
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Doubling farmers’ income; halving number of farmers’ exploring possibility (State Times)
October 02, 2019
State Times (India) reported on the status of rural income in India, referencing Director General Shenggen Fan. While the government has plans of doubling farmers’ income by 2022, economists and researchers offer an alternative–halving the number of farmers. Fan suggests if not halving than reducing the number of farmers using the ‘Move out, Move up’ […]
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Govt measures to drive paddy prices up: Nothing’s working (The Daily Star)
October 03, 2019
The Daily Star (Bangladesh) wrote an article on the status of paddy prices in the country referencing an IFPRI study. In Bangladesh rice accounts for more than 70 percent of the total annual cropped area of 1.54 crore hectares. Nearly 77 percent marginal and small farmers depend on rice for food security and their livelihoods, […]
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Teenage pregnancies are large silent contributors to childhood malnutrition in India (News Today)
October 04, 2019
A News Today (Bangladesh) article reported on teen pregnancy in India. IPPRI researchers analyzed data relating to more than 60,000 first time mothers across the country from the National Family Health Survey. The findings show that India needs to look beyond the challenge of providing food to tackle the challenge of malnutrition, said Senior Research Fellow Purnima […]
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Clean air Is good for business (Pakistan & Gulf Economist)
September 30, 2019
Pakistan & Gulf Economist reported on air quality and the UN Summit on climate change. IFPRI’s research on air pollution from tree burning in India was highlighted. Every year, farmers in Northwest India burn 39 million tons of rice straw residue on their farms in order to clear the field for the next harvest. This open […]
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Mobile operators around the world to disclose climate impacts – GSMA (Ghana Business News)
September 30, 2019
Ghana Business News reported on GSMA Mobile’s initiative to develop a mobile industry climate action roadmap in line with the Paris Agreement. An IFPRI study’s findings on climate change stating a predicted increase in carbon dioxide (CO2) could significantly reduce the availability of critical nutrients such as protein, iron, and zinc.
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Incorporating prevention into community-based management of acute malnutrition: Insights from Mali and Burkina Faso
Studies show mixed results for a program that coupled acute malnutrition screenings with dietary supplements.
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Crunching IFPRI data to build research capacity in Papua New Guinea
New insights into nutrition and poverty from IFPRI's PNG Household Survey on Food Systems.
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Research body to tackle malnutrition, stunted growth in Nigeria (Voice of Nigeria)
September 30, 2019
Voice of Nigeria (VON) reported on IFPRI’s collaboration with stakeholders in Nigeria to tackle malnutrition and stunted growth among children. IFPRI Research Fellow Mulubrhan Amare explained survey findings that revealed that there are 9.7 million stunted children in Nigeria today as a result of malnutrition. Amare added that a need for specific intervention to solve […]
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46th Committee on World Food Security (CFS)
IFPRI is participating in the 46th Committe on World Food Security (CFS 46). The vision of the Committee on World Food Security (CFS) is to be the most inclusive international and intergovernmental platform for all stakeholders to work together in a coordinated way to ensure food security and nutrition for all. It underwent reform in […]
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Empowering Africa’s Women Farmers
October 02, 2019
Project Syndicate published an op-ed by Research Fellow, Ruth Meinzen-Dick focusing on women in agriculture. “In far too many contexts, women farmers lack the authority to manage the crops they produce or the income they generate. This has far-reaching implications for development,” Meinzen-Dick wrote. This op-ed was republished in Asia Pacific Daily and Le Quotidien.
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Climate mitigation can support growth in developing countries (Financial Times)
October 01, 2019
The Financial Times posted an op-ed by Division Director Channing Arndt that argued climate change mitigation will not necessarily hamper economic growth in poorer countries. Arndt wrote if poorer countries were exempted for a period of time from having to curb emissions, not only would climate change still be constrained, but most poor- and middle-income […]
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Climate mitigation can support growth in developing countries
A short-term exemption from emissions reduction targets would have a positive impact.
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Informal traders in Africa’s cities: Coopted, coerced or just neglected?
The complex political dynamics behind government crackdowns on food vendors.
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Bad air, but how bad (The Indian Express)
October 02, 2019
The Indian Express in an article on air pollution and its risk discussed findings from an IFPRI and partners. The study found that the economic cost of exposure to air pollution from crop residue burning at $35 billion, or nearly Rs. 2.35 lakh crore annually, for the three north Indian states of Punjab, Haryana and Delhi. IFPRI has used […]
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OPINION: Investment in agricultural research key to offsetting climate change impacts (Reuters)
September 26, 2019
In a Reuters op-ed, Division Director Channing Arndt, Director General Shenggen Fan, and Gates Foundation’s Nick Austin explain how growth in food demand over the next 40 years will concentrate in Africa and South Asia. Unprecedented challenges will face food systems, including ways of increasing production while keeping the climate stable, requiring not only enhanced investments in […]
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Using Satellite Imagery for Early Warning of Productivity Constraints
Organized by the Food Security Portal (FSP)
On October 31, the NASA Harvest Consortium in collaboration with the Food Security Portal will hold a webinar to discuss the potential of satellite imagery for food crisis early warning systems. This webinar will provide an opportunity to share the current state of knowledge and to identify areas new or further collaboration. The 2019 Global […]
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Rural Development and Food Security Forum 2019
Transformative Change for Rural Prosperity and Nutritious Food
IFPRI is participating in the Rural Development and Food Security Forum 2019. Although 1.1 billion people have moved out from extreme poverty since 1990, poverty incidence remains high in the rural areas of most countries in the Asia and Pacific region. There is still widespread unemployment; limited access to education, healthcare, and financial services, particularly for […]
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2019 CAER-IFPRI Annual International Conference
Co-Organized by Zhejiang University (ZJU), China Agricultural Economic Review (CAER), IFPRI, and the China Agricultural University (CAU)
IFPRI is co-organizing the 2019 CAER-IFPRI Annual International Conference, which will explore the theme, Quality-Driven Development in China’s Food System: Challenges and Solutions. Opening Remarks/CAER Facts/ Citation Awards Launching Food Systems and Policy Lab (FSPL) (October 18, 2019 — 9:00am – 11:40am) Session B1: Agricultural Market and Food Consumption The Impact of China’s Aid on Recipient Countries’ Economic […]
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3.5 cr people in 24 states registered in nutrition monitoring software: WCD Ministry (The Times of India)
September 24, 2019
The Times of India reported on a recent meeting on malnutrition in India and software that tackles malnutrition. With a long-term view of strengthening a data-focused environment for implementation of programs to realize the vision of a healthier and malnutrition-free India by 2022, Research Fellow, Purnima Menon said the research community must continue to share emerging […]
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Clean air is good for business (NewsLive.com)
September 26, 2019
NewsLive.com (USA) in an article on pollution and clean air referenced an IFPRI study. Every year, farmers in Northwest India burn 39 million tons of rice straw residue on their farms in order to clear the field for the next harvest. This open burning is one of the root causes of the air pollution in […]
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Informal traders in African cities are being used as political pawns (The Conversation)
September 27, 2019
In an op-ed, Danielle Resnick stated that vendors must contend with volatile policies that, at best, lead to poor working conditions, and at worst, harassment and confiscation of merchandise. Are informal traders being used as political pawns?
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The science behind the purple ube jam turning white (Rappler)
September 27, 2019
The Rappler (Philippines) wrote an article on yam jam and climate change. Data linking climate change specifically to ube (yam) production are scarce. But the indicators of the impact can be seen in some reports pertaining to the change in rainfall pattern & mean temperature of the area. Agriculture, in general, is severely impacted by […]
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Locally-grown fruits and vegetables can improve diets of rural women in India
Local produce has many nutritional benefits, but is increasingly scarce in many village diets. Why?
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Farming in Africa: The digital revolution that is set to transform agriculture (The Telegraph)
September 26, 2019
The Telegraph (UK) reported on how technology can help to transform African agriculture. Ousmane Badiane, Director of Africa said, “Africa has huge problems of poverty, hunger, and malnutrition. We can’t wait to solve them and we don’t have the money to go the traditional way of building major roads before we can communicate with a […]
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GM brinjals are helping Bangladesh farmers earn more, save more, study finds (The Print)
September 26, 2019
The Print (India) reported on a recent study from IFPRI and the Bangladesh Agricultural Research Institute, a government agency, examined the impact of GM brinjals and found a 47 percent reduction — or $85.53 (approx. Rs 6,000)/hectare — in the expense incurred by farmers on pesticides. The quantity of pesticides used was also found to […]
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Malnutrition-free India by 2022: Is it a realisable goal? (The Asian Age)
September 26, 2019
The Asian Age discussed findings in the recently released Lancet Child and Adolescent Health report that indicated malnutrition still poses the underlying risk factor for 68 percent of the deaths in under-five children in India. IFPRI stated that “despite a four-fold increase in the number of women and children ICDS beneficiaries, there has been lower […]
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Climate Change and Conflict in West Africa (4) (Business Day)
September 25, 2019
Business Day (Nigeria) reported on African agriculture. Largely rain-fed, agriculture in Africa is currently the least productive in the world. According to IFPRI, only 4 percent of cultivated land in Africa south of the Sahara is irrigated, compared to 37 percent for Asia. Studies estimate that improved irrigation could boost agricultural. African farmers must adopt modern […]
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IFPRI: Inaction to see 80m more food-insecure people by 2050 (Dhaka Tribune)
September 24, 2019
The Dhaka Tribune reported on IFPRI Director General Shenggen Fan’s statement ahead of the UN Climate Action Summit. Fan states, “Agri-food systems have been central to recent unprecedented reductions in poverty, hunger, and undernutrition. Yet agri-food systems face mounting climate impacts that threaten their ability to feed a growing population.” Averting a global crisis is […]
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International HE partnership cracks drought debt problem (University World News)
September 22, 2019
The University World News reported on a new credit scheme that cushions smallholder farmers in Kenya’s dryland areas from frequent droughts. IFPRI researcher, Liangzhi You, stated the new program faces some impediments. “I would say the commercial bank still needs some kind of incentives from the government to lend to poor farmers.”
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Raising Ghana’s land productivity can transform national economy
August 28, 2019
Africa Business Insight reported on a new book, titled Ghana’s Economic and Agricultural Transformation: Past Performance and Future Prospects, by Xinshen Diao, Danielle Resnick, Peter Hazell, and Shashidhara Kolavalli that integrates economic and political analysis to explore the challenges and opportunities of Africa’s transformation. The book examines Ghana’s overall economic performance and an in-depth empirical analysis of performance of the broader economy and […]
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TICAD7 Side Event: How Japan’s know-how can help address Africa’s food and nutrition challenges
Japanese organizations and businesses are working with African partners on a variety of fronts, from surimi factories to tomato production—a discussion.
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Big Data Agriculture Convention 2019: Trust: Humans, Machines & Ecosystems
Co-Organized by the International Center for Tropical Agriculture (CIAT) and the International Food Policy Research Institute (IFPRI)
IFPRI is co-organizing the 2019 Big Data in Agriculture Convention. Building resilient global food security requires us to navigate a complex net of interactions between the biosphere, economy, technology, and society. Machines and machine-to-machine systems shape and accelerate our social and economic lives, even as climates and ecosystems may seem destined to continue on a […]
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World Food Prize: “Rise to the Challenge” 2019 Borlaug Dialogue International Symposium
IFPRI is participating in The Norman E. Borlaug International Symposium. Each year, the Dialogue brings together over 1,200 people from more than 65 countries to address cutting-edge issues related to global food security and nutrition. Through the Borlaug Dialogue, the World Food Prize Foundation helps build alliances in the struggle against world hunger and malnutrition. The […]
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What Works Global Summit 2019
IFPRI is participating in the What Works Global Summit 2019 (WWGS 2019). WWGS 2019 will explore the evidence for designing, implementing and reviewing effective programmes and policies. It will share the latest evidence on synthesis research, research methods and practice strategies for improving the lives of individuals, families and communities worldwide. Strengthening Data & Evidence […]
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Bigger Change Faster: Integrated Development, Health, and Environment Actions for a Sustainable Future
Co-Organized by IFPRI, The Nature Conservancy, PATH, and Duke University
From climate change to malnutrition, poverty to biodiversity loss, air pollution to humanitarian crises—the problems facing our world today are deeply interconnected. Holistic initiatives to address these challenges, notably the Sustainable Development Goals (SDGs), are becoming more common. But efforts siloed within the development, health, or environment communities remain the norm. This seminar discusses the […]
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How do we estimate the consequences of global inaction on genetic diversity conservation, exchange, and use?
Securing billions of dollars in funding and keeping momentum behind essential crop diversity efforts – it's complicated. A discussion.
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Investment in agricultural research key to offsetting climate change impacts
Food systems face unprecedented challenges on multiple fronts, including increasing production while keeping the climate stable.
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Programs need to focus on the double burden of malnutrition: Evidence from Guatemala
A nutrition program reduced stunting, but mothers who participated retained more weight—suggesting such tradeoffs should be part of program design.
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The 5th Global Science Conference on Climate-Smart Agriculture 2019
Transforming Food Systems Under a Changing Climate
IFPRI is participating in the 5th Global Science Conference on Climate-Smart Agriculture (CSA), which will be held from October 8-10, 2019. Since the term climate-smart agriculture (CSA) was coined in 2010, the biannual global science conferences on CSA have emerged as the key global forum for scientific exchange to underpin CSA implementation. The conference will […]
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Annual Meetings of the Boards of Governors of the World Bank Group (WBG) and the International Monetary Fund (IMF)
IFPRI is participating in the Annual Meetings of the Boards of Governors of the World Bank Group and the International Monetary Fund. The event brings together central bankers, ministers of finance and development, private sector executives, representatives from civil society organizations and academics to discuss issues of global concern, including the world economic outlook, poverty […]
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Understanding Urban and Rural Household Food Consumption in Senegal
Co-Organized by IFPRI, Institut Sénégalais de Recherches Agricoles (ISRA), Université Alioune Diop de Bambey (UADB), Université Cheikh Anta Diop de Dakar (UCAD), Université Gaston Berger (UGB), and Université du Sine Saloum El Hadj Ibrahima NIASS (USSEIN)
Using household consumption data collected in 2017/18, this chapter analyzes patterns of urban and rural food consumption in Senegal. We adopt two methodological approaches. The first is an in-depth (spatial) analysis of current diets and corresponding nutrient deficiencies, coupled with an identification of possible food items to address existing nutrient gaps. The second approach is […]
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Policy seminar: Doing more, doing better, and doing new on climate adaptation
Innovative approaches to climate change challenges, from R&D to ecological pest control.
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IFPRI at the African Association of Agricultural Economists conference
Exploring the policy challenges facing African governments as they tackle demographic shifts, climate change, urbanization, and other issues.
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2019 ECAMA Research Symposium: Inclusive and Sustainable Economic Development – Envisioning Wealth for All
Co-Organized by the National Planning Commission (NPC), Malawi Strategy Support Program of the International Food Policy Research Institute (IFPRI), University of Malawi (UNIMA), the Government of Malawi, and the European Union (EU)
The Economics Association of Malawi (ECAMA), in collaboration with the National Planning Commission (NPC), Malawi Strategy Support Program of the International Food Policy Research Institute (IFPRI), University of Malawi (UNIMA), the Government of Malawi, and the European Union (EU) have organized a third joint research symposium. It will bring together local and international researchers, policy […]
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80m people risk starvation by 2050 due to climate change, says IFPRI (Business A. M. Live)
September 16, 2019
Business A.M. Live (Nigeria), in an article addressing climate change, quoted IFPRI Director General Shenggen Fan who stated agri-food systems have been central to recent unprecedented reductions in poverty, hunger, and undernutrition. Yet agri-food systems face mounting climate impacts. “Averting a global crisis is possible but the window is closing. Research to inform these policies and […]
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Information, Governance, and Rural Service Delivery
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
How can information be harnessed to improve rural service delivery and governance? The articles in the new special issue of the journal World Development on “Information, Governance, and Rural Service Delivery,” coedited by Katrina Kosec (IFPRI) and Leonard Wantchekon (Princeton University), seek to answer this question. In this seminar, speakers will give an overview of […]
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New book finds insufficient public investments in Ghana’s non-cocoa sector (Business Week)
September 13, 2019
Ghana’s Business Week reported on the new IFPRI book, Ghana’s Economic and Agricultural Transformation: Past Performance and Future Prospects, co-edited by Danielle Resnick, Xinshen Diao, Peter Hazell, and Shashdhara Kolavalli. The book showed that Ghana’s government spending in agriculture is lower than African standards and falls short of the 10 percent commitment made when Ghana signed its […]
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Making children resilient to droughts (Mongabay – India)
September 19, 2019
Mongabay (India) reported on children, resilience, and drought. Studying the linkage between climate and child growth is essential because regions and countries will experience more frequent and more severe droughts and floods in the coming years. Senior research fellow Liangzhi You stated that one way to curtail the detrimental effects of climate change is “Nutritionally diverse […]
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What of the teenage mother? (Outlook, India)
September 16, 2019
Outlook (India) reported on a new study from IFPRI researchers Purnima Menon, Phuong Hong Nguyen, and Samuel Scott and Sumanta Nupane and Lan Mai Tran. The study provides evidence of the dangerous link between adolescent pregnancy and undernutrition, a grave and urgent issue in the fight against malnutrition for India. Scott stated, “The strongest links between adolescent […]
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International organizations are calling for increased support for global agricultural research (China Science Daily)
September 17, 2019
China Science Daily reported on a statement from IFPRI Director General, Shenggen Fan and EPTD Division Director, Channing Arndt. The statement underlined the vital role of CGIAR and IFPRI to confront climate change on the way to sustainable and safe agri-food systems.
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$1m a minute: the farming subsidies destroying the world – report (The Guardian)
September 16, 2019
The Guardian (UK), in an article on climate change and farm subsidies, detailed the results of a new report from the Food and Land Use Coalition. The subsidy analysis in the report was performed by IFPRI. The Report found that the cost of the damage currently caused by agriculture is greater than the value of […]
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Ghana’s Economic and Agricultural Transformation: Past Performance and Future Prospects
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Ghana’s Economic and Agricultural Transformation reveals that despite over 30 years of continuous growth in per capita income and rapid urbanization, Ghana has not industrialized and most of its workers remain trapped in low productivity work in agriculture and services. Using empirical analysis of the performance of Ghana’s economy and its agriculture sector over the […]
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A focus on gender is key to climate adaptation
Climate shocks affect men and women differently—one of many reasons to integrate gender into climate policies and programs.
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Special event: Nurul Islam on a lifetime in global development
From Bangladesh independence to key questions on what drives growth and development.
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Benefits of interconnectedness: How addressing climate change can foster sustainable land and food security
Climate change mitigation can have many benefits for smallholder farmers.
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Policy seminar: Exploring a cash transfer program’s impacts on malnutrition in war-torn Yemen
Cash for Nutrition combined transfers with nutrition education and achieved positive results in difficult circumstances—now more research is needed.
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To tackle climate change we need to rethink our food system (Financial Nigeria)
September 10, 2019
Financial Nigeria republished an opinion piece co-authored by Director General Shenggen Fan on the importance of rethinking the food system when tackling climate change. The article described how the food system is a key contributor to climate change, driven in large part by food waste and emissions from animal agriculture. Ultimately, the authors called for […]
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Why both poor and rich use the wrong diet (Knack Weekend)
September 12, 2019
Belgium’s Knack Weekend republished an opinion piece by Senior Researcher Fellows Derek Headey and Harold Alderman. Drawing on their recent study, the authors explained that as countries develop, their food systems get better at providing healthier foods cheaply, but they also get better at providing unhealthier foods cheaply. The authors offered Niger as a case […]
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If you can’t beat them, join them by being better at something else (Daily Maverick)
September 14, 2019
South Africa’s Daily Maverick published an opinion piece on the effects of rising protectionism on the agricultural sector, with a particular focus on South Africa. The author quoted Director General Shenggen Fan and Director for Africa Ousmane Badiane, who explained how the 2019 Africa Agriculture Trade Monitor report provides policymakers with some of the tools […]
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Market Systems Development Best Practices Dissemination Workshop
Co-Organized by the Swiss Agency for Development and Cooperation (SDC), and Development Alternatives Inc. (DAI)
SDC contracted IFPRI to conduct an independent quantitative impact assessment of the effects of InovAgro, an MSD project. The study, which had a baseline in 2015, longitudinally measures the impact on families of InovAgro’s approach to developing market systems for livelihoods of rural families in the value chains of soybean and pigeon peas in northern Mozambique. One […]
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APRNet urges FG to aid agric research usage with infrastructural devt
September 08, 2019
Nigeria’s Vanguard reported on the sixth annual Agricultural Policy Research Network (a program supported by IFPRI) forum in Abuja, where APRNet urged the federal government to invest in agricultural research through infrastructural development. The article described the recommendations outlined by the forum’s speakers, including the need for research institutes to deliver more innovative solutions. The […]
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USA’s Organization Will Report the Million Farmer’s Schools (Lucknow, India)
September 08, 2019
Navbharat Times (Lucknow, India) reported on the recent IFPRI-South Asia Region’s “Stakeholder Consultation Workshop on Million Farmers School in Uttar Pradesh: Evolution, Impact, and Way Forward” meeting. The workshop assessed the program and how well India’s Department of Agriculture makes farmers aware of their objectives. The workshop also examined differences in the cultivation of trained farmers […]
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Expert urges Africa to learn from China’s agriculture revolution (Xinhuanet.com)
September 07, 2019
China’s Xinhua reported on the remarks of China Program Leader and Senior Research Fellow Kevin Chen at the recent Africa Green Revolution Forum (AGRF). In the article, Chen noted that Africa could learn from China’s use of information and communication technology for agriculture. Chen added that political instability Africa’s biggest challenge to implementing policy reforms […]
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Guatemalans grew an inch in half a century (Prensa Libre)
September 09, 2019
Guatemala’s Prensa Libre reported on the recent finding that Guatemalan women’s average height has increased an average of one centimeter over the past fifty years, making them the shortest female population in the world. The article explained the connections between stature and other indicators of health and quality of life and quoted Senior Research Fellow […]
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Delivering for Nutrition in India: Insights from Implementation Research
Co-Organized by IFPRI, the National Institute of Nutrition, NITI Aayog, Alive & Thrive (A&T), Bill & Melinda Gates Foundation, CIFF, UNICEF, World Bank, and The India Nutrition Initiative (TINI)
Coinciding with the national nutrition month, this event is being jointly organized by the International Food Policy Research Institute (IFPRI), the National Institute of Nutrition, and NITI Aayog. It is also supported and co-hosted by Alive & Thrive (A&T), Bill & Melinda Gates Foundation (BMGF), Children’s Investment Fund Foundation (CIFF), United Nations Children’s Fund (UNICEF), […]
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How small businesses are driving growth across African agriculture
A new report finds 64% of food consumed in Africa is handled by millions of small- and medium-sized enterprises (SMEs), a vibrant yet often overlooked economic force.
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IFPRI Insights: September 2019
Adapting to Climate Change; Ghana's Agricultural Transformation; Updates on African Trade; and More
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Regional Dialogue – Innovations for Advancing Farmer’s Use of Balanced Nutrient Application in South Asia
Co-Organized by USAID, Bill & Melinda Gates Foundation, CIMMYT, CSISA, IFPRI, and IRRI
CSISA, with additional support from USAID/Nepal funded and CIMMYT led Nepal Seed and Fertilizer Project, is organizing a Regional Dialogue on “Innovations for Advancing Farmers’ Use of Balanced Nutrient Application in South Asia” on September 5, 2019, in Kathmandu, Nepal. The primary objective of the dialogue is to learn from varied experiences of different countries […]
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Strengthening Private Sector Extension and Advisory Services
IFPRI is participating in an Agrilinks webinar. Effective agricultural extension and advisory services are widely recognized as essential for any program to transform agricultural systems and address global, social, and economic development objectives. The idea of extension as solely the purview of government extension agencies is history. Both public and private organizations are active in extension […]
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Averting the looming climate crisis for the global poor
The poor are the most vulnerable to climate impacts worldwide, from drought to extreme weather. Here are key steps to protect them going foward.
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The investment effects of forest rights devolution
Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Local communities and indigenous peoples manage a significant portion of the world’s remaining forests, pastures, and fisheries as common property resources. Devolving ownership, use, and exclusionary rights to communities can, in many circumstances, provide incentives for them to manage resources in ways that facilitate sustainable management outcomes as well as greater equity in benefits distribution. […]
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The IFPRI-A4NH Diet Quality and Health of the Poor program: Has the research worked?
An impact assessment shows how research is shaping nutrition programs and policies.
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China offers e-commerce lessons for rural Africa
How Shuyang, China, became a hub for horticulture e-commerce—and its promise for Africa, where online sales are growing fast.
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Nurul Islam: Reflections from 60+ Years of Development
Nurul Islam’s contribution to development reflects his remarkable career—which ranged from research and university teaching, to heading a prestigious research institute, to becoming a freedom fighter, to running the first Planning Commission in Bangladesh, to serving as Assistant Director General at FAO. Join us as he reflects on his over 60 years of work in […]
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Kenyan Farmers Benefit From Insured Loans (VOA)
September 05, 2019
Voice of America (VOA) published an online feature story on a novel approach to funding small farmers called Risk Contingent Credit Scheme (RCC). Led by IFPRI’s Liangzhi You, RCC offers farmers insured loans that help them purchase farm inputs, while also cushioning them against potential losses accrued from crop failures.
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IFPRI Board Announces New Director General
September 05, 2019
September 5, 2019, Washington, D.C. – The Board of Trustees of the International Food Policy Research Institute (IFPRI) announced today the appointment of Johan “Jo” Swinnen as the institute’s next Director General. Swinnen will begin his tenure on January 7, 2020, succeeding the current Director General, Shenggen Fan, who is completing his term. “Jo brings to […]
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As the 2019 UN Climate Action Summit Approaches, here’s how IFPRI is addressing climate change
First in a series of posts exploring climate change and its implications for food systems, land use, migration, and other issues.
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Why the first thousand days matter most
The success of India's nutrition efforts lie in ensuring interventions for mothers and infants converge and complement each other.
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Why China, The World’s Largest Rice Producer, Quietly Bought U.S. Rice Last Year (NPR)
September 03, 2019
In 2001 when China joined the World Trade Organization (WTO), NPR reports, one trade deal was that China purchase 5.3 million tons of rice from the US. According to IFPRI researcher, Joseph Glauber, “In the rice world, that’s a lot of rice. … China just wasn’t importing [it].” After several years and litigation with the WTO, US […]
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Kenyan farmers benefit from innovative climate risk financing scheme (Xinhua News)
September 02, 2019
Xinhuanet.com (China) published an article on an innovative program, Risk-Contingent Credit (RCC) that helps farmers by giving vouchers for high-quality inputs (seeds, fertilizers, and pesticides) and agronomic training. IFPRI researcher, Liangzhi You, explains that the project also incorporates an insurance firm and a banking institution to help farmers gain benefit from their farming activity.
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Will genetic engineering contribute to disease-resistant crops, and who will benefit?
Emerging genetic engineering technologies have enormous potential for agriculture. But how to ensure the benefits reach farmers in middle- and low-income countries?
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Regional Policy Dialogue on Early Warning Early Action Mechanisms for the Prevention of Food Crises
IFPRI is participating in a regional dialogue, which will take place as an invitation-only event during the African Green Revolution Forum 2019 (AGRF) on September 5, 2019 in Accra, Ghana. The AGRF brings together key stakeholders involved in African agriculture to discuss and commit to programs, investments, and policies designed to achieve inclusive and sustainable […]
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Committee sees new price stabilising maize market (The Nation)
August 21, 2019
Malawi’s The Nation published a news report on the market behavior of the maize market. The article referenced an IFPRI study that found that Malawi has the highest level of maize price volatility compared to other countries in Africa south of Sahara.
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Odisha improves child & maternal health, progresses faster than other poor states (Daily Hunt)
August 20, 2019
India’s Daily Hunt published a news report based on IFPRI’s findings that the Indian state of Odisha has made significant progress in reducing child under-nutrition. The report quoted Rasmi Avula who shared that the state’s efforts in expanding nutrition-specific programs have resulted in a significant decline in undernutrition. The article reached 6m, was also published in India Spend, The Pioneer, Odisha Sun Times among […]
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“Once you learn to read” (D+C)
August 22, 2019
Germany’s D+C published a news feature on recent government initiatives to address gender inequalities in Zambia, referencing an IFPRI study that highlighted female education positively impacted farming practices, incomes, and health.
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“Two-faced” carbon dioxide will bring “hidden hunger” (China Science Daily)
August 19, 2019
China Science Daily published an article on the effects of carbon dioxide on crops. An increase in carbon dioxide concentration will increase the yield of select crops but a reduction in the content of nutrients such as zinc and protein, said research co-author Timothy Sulser.
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Here’s how we solve the planet’s food waste problem (Grist)
August 21, 2019
US’ Grist published a news feature on the issue of food waste across the globe. The article quoted Division Director, Rob Vos, who emphasized on developing food value chains to ensure that each step along the farm-to-table supply chain is profitable.
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Raising Ghana’s land productivity can transform national economy, boost incomes (Business Report)
August 20, 2019
Africa’s IOL Business Report reported on a new book on agricultural transformation in Ghana co-edited by researchers Danielle Resnick, Xinshen Diao, Peter Hazell, and Shashidhara Kolavalli. The news story included key insights from the book that explored harnessing agriculture’s potential in the country.
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Linking Climate Change, Gender and Nutrition: Approaches, Highlights and the Way Forward (under the GCAN Initiative)
Addressing gender inequalities, improving resilience, and promoting nutrition are all important goals, which many organizations are asked to “mainstream” throughout their programming. But how do these interact, and how do they influence agricultural growth, poverty alleviation and resilience, especially gender and nutrition? To address this integration challenge, the Gender, Climate Change and Nutrition Integration Initiative […]
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Aflatoxins: The Climate, Gender and Nutritional Linkages (under the GCAN Initiative)
Aflatoxin levels and impacts are expected to increase with higher temperatures and increased water stress, particularly in tropical and sub-tropical climates. Two key avenues to address this challenge include minimizing contamination in the growing cycle through the use of good agricultural practices and by mitigating toxin development in the postharvest supply chain; and reducing the […]
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Why China’s buying rice from America (NPR)
August 20, 2019
NPR broadcast a feature on recent developments in bilateral trade between China and the US, with the former moving to buy rice from the latter. The podcast featured Senior Research Fellow, Joseph Glauber, who offered his analysis of reasons behind the move.
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Against the grain: bearish US forecast sows seeds of doubt in corn market (Financial Times)
August 21, 2019
Financial Times reported on US growers’ reaction to the corn production forecast by the United States Department of Agriculture, predicting a minor drop from previous years. The article quoted Senior Research Fellow, Joseph Glauber, who said that there may be high price volatility over the next few months as more accurate estimates may not be available until October.
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Regional Dialogue on “Innovations for Advancing Farmers’ Use of Balanced Nutrient Application in South Asia”
Co-Organized by the United States Agency for International Development (USAID), Bill & Melinda Gates Foundation, International Maize and Wheat Improvement Center (CIMMYT), IFPRI, and International Rice Research Institute (IRRI)
The Cereal Systems Initiative for South Asia (CSISA) was established in 2009 with a goal of benefiting more than 8 million farmers by the end of 2020. The project is led by the International Maize and Wheat Improvement Center (CIMMYT) and implemented jointly with the International Food Policy Research Institute (IFPRI) and the International Rice Research Institute (IRRI). Operating […]
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Can boosting yields slow the global palm oil expansion and ease its environmental impacts?
Modeling shows a way to address a major contributor to deforestation and climate change.
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NEW BOOK: Raising Ghana’s Land Productivity Can Transform National Economy, Boost Incomes
August 22, 2019
Washington, D.C.: Urbanization in Ghana has spurred growth in nonfarm jobs in rural areas with little impact on agricultural intensification, defined by higher land productivity. Simultaneously, neglect of public investments, low even by African standards, in the non-cocoa sector has stagnated agricultural growth in the country. These are some of the key findings of a […]
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Launch of the 2019 Africa Agriculture Trade Monitor (AATM) Report
Co-Organized by IFPRI and the Center for Technical and Rural Cooperation (CTA)
IFPRI and CTA will be launching the second edition of the African Agriculture Trade Monitor report during a High-level Panel on Regional Food Trade Policy. The release of the AATM 2019 will coincide with the launch of the Regional Food Trade Platform which is one of the critical moments of this Policy Symposium session.
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To tackle climate change we need to rethink our food system
The food industry is an enormous driver of climate change, a new UN report warns, and our current global food system is pushing our natural world to the breaking point.
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How much can dietary changes and food production practices help mitigate climate change (Pacific Standard)
August 16, 2019
USA’s Pacific Standard reported on the recent IPCC report and explored if dietary changes and food production practices can help to mitigate climate change. The article quoted Senior research fellow, Keith Wiebe, who offered his analysis that generational changes in behavior can have a big impact on influencing dietary choices, going beyond policy measures or […]
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Use agri index to measure women empowerment, agencies urged (Philippines News Agency)
August 10, 2019
Philippines News Agency reported on the pro-Women’s Empowerment in Agriculture Index (WEAI) and the importance of using this index in agricultural development projects. The article quoted Senior Research Coordinator, Hazel Malapit, who elaborated on pro-WEAI and added that for a project to empower women, its goal must be to strengthen the beneficiaries’ ability to make […]
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Food systems hurting the planet (Bangkok Post)
August 12, 2019
An Op-Ed co-authored by Director General Shenggen Fan on the global food system & the role of food production in cutting emissions & curbing climate change.
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Impact Evaluation of the InovAgro Market Systems Development Project
InovAgro provides recommendations to MSD practitioners and SDC of how to improve and strengthen the monitoring and evaluation system of future MSD projects, and influence the design of future agricultural policies in Mozambique.
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How climate change will impact agricultural productivity in Central America and the Andean Region
Central America will be particularly hard-hit by declining yields of rainfed maize, modeling shows.
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Impacts of Cash Transfers on Preventing Malnutrition in Yemen
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
An impact evaluation of Yemen’s Cash for Nutrition program provides new evidence of the benefits of “cash plus” transfer programs to meet nutritional needs in conflict situations—a context in which rigorous evidence is scarce. This event will review the findings on the combination of cash transfers with nutritional education provided by the Yemen Social Fund for […]
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The obstacles to a healthier life (Estado de Minas)
August 04, 2019
Brazil’s Estado de Minas reported on obstacles to healthier consumption and highlighted Senior Research Fellows Derek Headey and Harold Alderman’s relative caloric pricing research as evidence of economic barriers to better nutrition. The article quoted Headey, who emphasized that the poor often live in poor food systems, which limits access to nutrient-dense foods.
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Change food production and stop abusing land, major climate report warns (CNN)
August 09, 2019
CNN reported on the findings of the 2019 IPCC report, which highlighted the vicious cycle of climate change and land degradation, with a focus on food production. The article quoted Deputy Director of the Environment and Production Technology Division (EPTD), Claudia Ringler, who noted that biofuels are not a scalable solution to reducing greenhouse gas […]
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Can creation of separate ministries of animal husbandry, dairies and fisheries bring fresh momentum in growth? (Yahoo! Finance)
July 31, 2019
Yahoo! Finance published an opinion piece by Research Fellow Anjani Kumar and Research Analyst Smriti Verma on Indian Prime Minister Narendra Modi’s creation of a separate ministerial portfolio for animal husbandry. The authors described the previous oversight landscape and argued that this move could be potentially beneficial to an industry that is one of the key drivers of growth in rural […]
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Paving the Path for South Africa’s Energy Transition
Co-Organized by IFPRI, the University of Cape Town (UCT), and the South African National Energy Development Institute (SANEDI)
South Africa is highly coal and energy-intensive, with an economy characterized by extremely high levels of unemployment and inequality. In the long run, sustainable growth and development in South Africa will depend crucially on the transition away from a coal-intensive energy system and economy and towards a climate-friendly and renewable energy system. How this happens, […]
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High prices of healthy food increase malnutrition (SciDevNet)
August 06, 2019
SciDev.Net reported on the findings of a study co-authored by Senior Research Fellows Derek Headey and Harold Alderman on the relative caloric prices of healthy and unhealthy foods across countries, which found that these relative prices are implicated in increased obesity rates and undernutrition. The article focused on the implications of the study for Ghana, […]
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Poor diets now a top risk factor in global disease burden–experts (Business Mirror)
August 05, 2019
The Philippines’ Business Mirror reported on Derek Headey and Harold Alderman’s study on relative caloric pricing, with a focus the data in the Philippines, including the fact that milk is 4.37 times more expensive than the country’s staple food. The article included Headey and Alderman’s recommendation that countries create more nutrition-focused policies.
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Linking the dots to end hunger and malnutrition (Reuters)
August 08, 2019
Reuters published an opinion piece in which the authors argued the current barriers to improving nutrition globally. The authors described factors contributing to global malnutrition, including relative caloric prices for different foods across countries. They cited Derek Headey and Harold Alderman’s innovative new study that compared relative caloric prices (RCPs) for different food categories across 176 […]
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Agriculture Guarantee To End Youths’ Rural-Urban Drift –Expert (The Independent)
August 08, 2019
Nigeria’s Independent reported on Hosaena Ghebru’s remarks at the Nigeria State Ministry of Agriculture and Rural Development. The article quoted Ghebru saying that increased mechanization and commercialization of the agricultural sector could stem youth migration out of rural areas.
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Spotlighting the rising stars: Neglected crops in saline areas in a changing climate (Mongabay)
August 09, 2019
Mongabay reported on the potential for underutilized crops to sustain agricultural production in marginal areas, which could be especially useful under changing conditions due to climate change. The article quoted David Spielman, who explained that there are opportunities to integrate these crops, especially given global precedents of integrating new crops with traditional cereal cultivation systems.
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How farmer trade aid undermines the US in world markets (The Hill)
August 05, 2019
The Hill published an opinion piece by Joseph Glauber on how trade aid for US farmers undermines the country in global markets. Glauber argued that while the provision of aid may help farmers in the short run, the level of subsidies could provoke even more trade actions against US agricultural products as support levels approach […]
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Can creation of a separate Indian Ministry of Animal Husbandry, Dairying, and Fisheries bring fresh momentum in growth?
India's new ministry can bring more policy focus and resources to bear on important, neglected industries—but also presents certain challenges.
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Adapting to New Climate Realities: Doing More, Better, and New
The Global Commission on Adaptation seeks to highlight the adaptation challenges confronting poor people, notably poor farmers whose livelihoods are fragile and dependent on the weather and launch a year of action to begin rising to meet this challenge. In this seminar, IFPRI researchers advance paths towards meeting the adaptation challenge by doing more, better, […]
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IFPRI Insights: August 2019
Pro-WEAI; Relative Food Price & Malnutrition; More & Better Food; and More
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‘One Nation One Ration Card’ can transform lives in India
India's proposed standardized national system will enable migrants to seamlessly access their food benefits and switch providers.
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2019 State of Food Security and Nutrition in the World: Persistent hunger and obesity increase the global burden of malnutrition
For the third year in a row, global hunger remains stubbornly high, affecting more than 820 million people. A discussion.
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The Multiple Bridges Connecting the Water-Nutrition Divide: What’s New?
A World Water Week 2019 Session
IFPRI is co-organizing a session at World Water Week 2019 with the the United Nations System Standing Committee on Nutrition, The World Bank Group and the Stockholm International Water Institute. One out of every third person lives in a water stressed environment. It is, however, not only the magnitudes that link water and nutrition—the challenges and solutions […]
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When rich economies cut emissions, poor ones stand to benefit, study says (Mongabay)
August 03, 2019
Mongabay reported on the findings of a study on the effects of climate change in Mozambique, Malawi, and Zambia, co-authored by Channing Arndt. The article described the study’s key takeaways, namely that if rich countries cut their emissions in half by 2050, reduced demand would lower prices in developing countries and consequently boost their economic growth. However, simultaneous increases to […]
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‘One nation one ration card’ can transform lives (Hindu Business Line)
July 30, 2019
The Hindu Business Line published an opinion piece co-authored by A4NH Senior Research Fellow Devesh Roy on Indian Food Minister Ram Vilas Paswan’s announcement of a new system known as ‘One Nation One Ration Card’ (ONORC). Drawing upon research in Bihar, Odisha and Uttar Pradesh, Roy argued that the program would improve the provision of entitlements […]
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Protect our food. Fund the seed.
The urgent need for more public investment in crop improvement programs in developing countries.
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11th Asia Pacific Conference on Clinical Nutrition (11th APCCN) and the 14th China Nutrition Science Congress (14th CNSC)
From Nutrition Research to Clinical Practice
IFPRI’s Director General, Shenggen Fan, is participating in The 11th Asia Pacific Conference on Clinical Nutrition and 14th China Nutrition Science Congress. As a biennial international clinical nutrition conference, APCCN2019 is co-organized by the Chinese Nutrition Society and Asia Pacific Clinical Nutrition Society and aims to present the latest developments of nutrition science and promote academic exchange among […]
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Assessing and Strengthening Malawi’s Pluralistic Agricultural Extension System: Evidence and Lessons from a 3-year Research Study on Agricultural Extension
Co-Organized by IFPRI and the Department of Agricultural Extension Services of the Flanders Government
On November 13, 2019 IFPRI is organizing a project closing and dissemination event to present findings from a 3-year research study conducted by IFPRI, with funding from the Government of Flanders, CGIAR Research Program on Policies, Institutions and Markets (PIM), GIZ, and USAID Strengthening Agricultural and Nutrition Extension (SANE). Launched in July 2016, the 3-year […]
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Global Food Policy Report–EAT-Lancet Commission launch in The Hague: Rural revitalization and sustainable diets
How do two major reports with different emphases on the relationship between nutrition and agriculture challenge our daily practices and current policies?
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New trade aid tilts toward corn and cotton, Analysis finds (Bloomberg)
July 31, 2019
Bloomberg News reported on the relative effects of the Trump administration’s new $16 billion round of trade-war aid on farmers estimated by Senior Research Fellow Joseph Glauber. The article described the analysis, which found that payments to cotton and corn growers will increase dramatically while soybean growers’ payments will decline. Glauber was quoted saying that […]
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Crop Genetic Diversity Conversation, Exchange, and Use: A Convening on Measuring the Global Consequences of Inaction
Co-Organized by IFPRI, Crop Trust, International Treaty on PGRFA, and CGIAR Research Program on Policies, Institutions, and Markets
DAY 1: AUGUST 26, 2019 Session 1: Welcome and Introductions The Genesis of a Convening on Measuring the Global Consequences of Inaction on Crop Genetic Diversity Why we Need to Understand the Costs of Inaction on the Conservation, Exchange, and Use of Plant Genetic Resources for Food and Agriculture Q&A Session 2: From Crop Genetic […]
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After 75 years, agriculture and nutrition meet again
The first UN Conference on Food and Agriculture, held in 1943, urged a focus on nutrition in the fight against hunger. Yet it took decades for the global community to take that message to heart, Jessica Fanzo and Derek Byerlee write.
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Is a food disaster that could sweep the world coming? Research says climate events could cause crop failures (The Paper)
July 23, 2019
China’s The Paper reported on a study by IFPRI researchers on how climate variability will impact global crop yields. The article described the study’s key findings and quoted Senior Research Fellow and study co-author Liangzhi You who cautioned that global simultaneous disruptions to the world’s major grain producing areas will become more likely unless countries act […]
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Conference: Confronting the challenges in transforming Ethiopia’s economy
At the 17th Conference of the Ethiopian Economics Association, discussions of how to fix an "ill economy" and mobilizing society for significant reforms.
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Rising CO2 to deplete crop nutrients in Africa, globally – Study (Business Day)
July 25, 2019
Nigeria’s Business Day reported on the findings of a new study by IFPRI researchers on projected changes to global nutrient availability due to climate change and rising CO2 levels. The article summarized the study’s key findings,including estimated reductions in growth of per capita protein, iron and zinc availability worldwide by 19.5%, 14.4% and 14.6%, respectively, and quoted Senior […]
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Irrigation earns flood-prone farmers US$4,344 a hectare (SciDev.Net)
July 27, 2019
Promoting flood-recession agriculture could reduce seasonal migration during the dry season, helping farmers increase production, income, and food security.
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Climate change, rising CO2 level may reduce protein, iron, zinc in food crops by 2050: Study (Business Standard)
July 20, 2019
India’s Business Standard reported on a new study co-authored by Senior Scientist Timothy Sulser and Senior Research Analyst Nicola Cenacchi on projected changes to global nutrient availability due to climate change and rising CO2 levels over the next 30 years. The article summarized the study’s key findings, including estimated reductions in growth of per capita […]
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How we can protect the world’s most vulnerable countries against climate shocks
Research in Ethiopia shows that resilience measures can blunt the impact of drought and other climate-driven disasters.
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Poor market surveillance poses threat to baby feed—Study (The Nation)
July 27, 2019
The Nation reported on the findings a recent IFPRI report on the prevalence of nutritionally inadequate baby food in Malawi. The article described the report’s finding that only 35, 56 and 39 percent of commercially-sold pre-mixed cereals sampled were compliant with Malawi standards for zinc, protein and fat, respectively. The study also showed higher-than-acceptable aflatoxin […]
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Protect our food. Fund the seed. (Devex)
July 25, 2019
Future farmers will need more diverse and resilient seeds to provide healthy food options and sufficient calories for growing populations. Investment is key.
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How we can protect the world’s most vulnerable countries against climate shocks (The Telegraph)
July 26, 2019
The UK’s Telegraph published an opinion piece by EPTD Deputy Director Claudia Ringler on how to protect the world’s most vulnerable populations against climate shocks. Ringler described the findings of new research focused on shocks entitled Building Resilience to Climate Shocks in Ethiopia and recommended that Ethiopia continue pursuing agricultural intensification to reduce adverse yield […]
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The Seventh Tokyo International Conference on African Development (TICAD7)
Africa and Yokohama, Sharing Passion for the Future
IFPRI is organizing a side-event at TICAD7 entitled, “Are Japanese Advanced Technologies and Know-How Effective for Addressing Food and Nutrition Challenges in Africa”. The event will discuss how effective Japanese advanced technologies and know-how are, how they can be introduced into and contribute to establishing agri-food systems that are nutrition-sensitive, safe, healthy and efficient, to […]
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Inside Track with IFPRI
A Summer Conversation Series on Facebook Live
Join us each week in August for a summer conversation series where IFPRI researchers share stories on getting started, current research, and how they hope to contribute to a sustainable future. Wednesday, August 7, 2019 Wednesday, August 14, 2019 Thursday, August 22, 2019 Wednesday, August 28, 2019
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Feeding the Future | London
Technology for a Hunger-Free World
IFPRI is participating in the Feeding the Future | London event where 150+ policymakers, regulators, agribusiness and food industry leaders, academics, financiers and insurers seek to answer questions, such as: Eliminating Hunger: The Nutrition Challenge (September 26, 2019 — 11:20am – 11:50am)
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6th African Conference of Agricultural Economists
Rising to meet new challenges: Africa’s agricultural development beyond 2020 Vision
IFPRI is participating in the the 6th African Conference of Agricultural Economists 2019 hosted by the African Association of Agricultural Economists. The conference will explore the recent developments in agricultural systems across Africa. Key drivers of change include population growth, rapid urbanization, productivity enhancing innovation, climate change, the rise of agri-preneurship, land reform, as well as […]
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IFPRI Events Rewind : July 2019
A recap of the latest IFPRI events with links to blogs, podcasts, and more. June 15 – July 20, 2019
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74th Session of the UN General Assembly (UNGA 74)
IFPRI is participating in several events around the United Nations General Assembly 74 (UNGA 74). The General Assembly occupies a central position as the chief deliberative, policymaking and representative organ of the United Nations. Comprising all 193 Members of the United Nations, it provides a unique forum for multilateral discussion of the full spectrum of international […]
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The high price of healthy food … and the low price of unhealthy food
Egg calories in Niger are 23.3 times as expensive as a calorie from rice or corn. In the U.S., egg calories are just 1.6 times as expensive as staple food calories.
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High cost of healthy food linked to stunting, new study finds (Devex)
July 23, 2019
Devex reported on a new study by Senior Researchers Derek Headey and Harold Alderman on the relative caloric prices of healthy and unhealthy foods across income levels and continents. The article described the study’s key takeaway and quoted Derek Headey, who emphasized that poor people in developing countries not only have poor income, but live […]
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Policy seminar: Rohingyas displaced to Bangladesh face an uncertain future
What can be done to improve nutrition, health, and economic prospects for Rohingya in camps in Bangladesh? A discussion.
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African Green Revolution Forum 2019
Grow Digital: Leveraging Digital Transformation to Drive Sustainable Food Systems in Africa
IFPRI is participating in the African Green Revolution Forum 2019 (AGRF). Considered the world’s most important and impactful forum for African agriculture, AGRF brings together stakeholders in the agricultural landscape to take practical actions and share lessons that will move African agriculture forward as sustained agricultural transformation will remain at the centre of driving Africa’s […]
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Fourth South Asian Speakers’ Summit on Achieving the SDGs
IFPRI is participating in the 4th South Asian Speakers’ Summit on Achieving Sustainable Development Goals (SDGs), jointly organized by the Inter-Parliamentary Union and the People’s Majlis. This high-level Summit will build on the conclusions of the previous summits and will allow Speakers of Parliament to continue to develop dialogue and parliamentary cooperation on achieving the […]
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World Water Week
Water for society – Including all
IFPRI is participating in World Water Week (WWW), the annual focal point for the globe’s water issues. Organized by the Stockholm International Water Institute, WWW 2019 will bring together experts, practitioners, decision-makers, business innovators and young professionals from a range of sectors and countries to network, exchange ideas, foster new thinking and develop solutions to the most pressing […]
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The intersection between climate change, food, and migration
Climate change is generating both food insecurity and political conflict, driving more and more people from their homes. What can be done?
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Research shows high prices of healthy foods contribute to malnutrition worldwide
July 23, 2019
Washington, D.C.: Poor diets are the now the leading risk factor for the global burden of disease, accounting for one-fifth of all deaths worldwide. While the causes of poor diets are complex, new research finds the affordability of more nutritious foods is an important factor. A new study by researchers at the International Food Policy Research […]
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If We All Ate Enough Fruits And Vegetables, There’d Be Big Shortages (NPR)
July 17, 2019
Feeding the world in 2050 will require greater investments in agricultural production, more education on healthy diets, and new techniques to reduce food waste (NPR).
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Effects of rising CO2 on protein, iron, and zinc availability in global diets
New research shows climate change will slow the growth in the global availability of key nutrients provided by important crops such as wheat, maize, and legumes.
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We have to look beyond Zero Budget Natural Farming (Financial Express)
July 18, 2019
India’s Financial Express published an opinion piece co-authored by Research Fellow Anjani Kumar, in which he argued that Zero Budget Natural Farming (ZBNF) alone will not solve India’s agricultural challenges. Kumar questioned ZBNF’s ability to simultaneously reduce costs and increase net returns from cultivation in the context of the country’s vulnerability to water scarcity and lack […]
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Rising CO2, climate change projected to reduce availability of nutrients worldwide
July 18, 2019
Washington, D.C.: One of the biggest challenges to reducing hunger and undernutrition around the world is to produce foods that provide not only enough calories but also make enough necessary nutrients widely available. New research finds that, over the next 30 years, climate change and increasing carbon dioxide (CO2) could significantly reduce the availability of […]
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Myanmar’s countryside is emptying and its cities bursting (The Economist)
July 11, 2019
The Economist reported on the impact of domestic migration on urban and rural economies in Myanmar. The article described how the influx of migrants after a 2008 cyclone has spurred economic growth and the expansion of slums in urban, industrial areas and simultaneous changes to village life and agriculture as primarily working-age residents have left. […]
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Ghana’s ten percent agricultural expenditure saga: Why reported government expense shares are less than meets the eye
A look inside how Ghana calculates its overall support for agriculture.
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What’s the future of food subsidies in Egypt?
Lessons from experiences of food subsidy programs in Indonesia, the Philippines, and the United States for Egypt's Tamween system.
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Forman Lecture: Harold Alderman on the pathways between childhood nutrition and economic growth
Why a development focus on early childhood nutrition is key—but should look beyond narrow goals such as eliminating stunting.
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Global Forum on Women in Scientific Research
IFPRI is participating in the Global Forum on Women in Scientific Research (GoFoWiSeR). With ongoing concern about the low numbers of women in Science, Technology, Engineering, and Mathematics (STEM), and in the wake of the #MeToo movement, there is a growing momentum to pay attention to the low numbers and poor experiences of women in […]
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Satellite Technologies, Innovative and Smart Financing for Food Security (SATISFy)
RCC is a linked or bundled financial product that incorporates insurance protection, providing a risk-efficient balance between business and financial risks. When triggered, the insurance offsets payments due to the lender.
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V4CP meeting: The power of hard evidence in impacting systems change
Lessons on collaborative research from an IFPRI-SNV partnership working in six countries.
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Changes of selected indicators from 2011/12 baseline to 2018/19 endline for the Feed the Future (FTF) Zone of Influence in Bangladesh
On July 23, 2019, the Bangladesh Policy Research and Strategy Support Program (PRSSP) and the US Agency for International Development (USAID) are co-organizing an interactive review of changes of selected indicators from 2011/12 baseline to 2018/19 endline for the Feed the Future (FTF) Zone of Influence, using data from two rounds of PRSSP’s Bangladesh Integrated Household […]
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IFPRI Director General: Most of the farming jobs in Uzbekistan are done by women (Kun.uz)
July 04, 2019
Uzbekistan’s Kun.uz conducted an interview with Director General Shenggen Fan on the occasion of his visit to Tashkent for the 2019 Global Food Policy Report launch. Fan outlined the purpose of his visit to Uzbekistan, namely to create opportunities for IFPRI to support the government in its development and implementation of an agricultural strategy as […]
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The X factor: Teenage pregnancies are large silent contributors to childhood malnutrition in India (Scroll.in)
July 10, 2019
India’s Scroll.in reported on an IFPRI study that found child marriages and underage pregnancies contribute to the country’s malnourishment problem. The article quoted Senior Research Fellow Purnima Menon who noted that babies born to teenage mothers are at a much greater risk of being malnourished, while their mothers were more likely to be underweight and […]
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‘Difficult policy choices lie ahead’ to improve Rohingya nutrition, research finds (Devex)
July 11, 2019
Devex reported on IFPRI’s new issue brief on the forcibly displaced Rohingya. The article described the key takeaways from the brief and policy seminar held on July 10th, including the degree of Cox’s Bazar’s dependency on food aid and child malnutrition, and quoted Nonresident Fellow John Hoddinott explaining that while nutrition has improved since 2017, […]
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Biofortified staples may hold the key to India’s rural malnutrition
A study in Bihar and Odisha shows the promise of biofortification in targeting micronutrient deficiency.
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Do climate fluctuations affect global crop yields? (ANI)
July 09, 2019
Asian News International (ANI) reported on the findings of a new study on the impact of climate fluctuations on global crop yields. The article described the key findings of the study, including projected variability in corn, wheat, and soy production, and quoted Senior Research Fellow Liangzhi You who noted that greater uncertainty in climate drivers means […]
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IFPRI Insights: July 2019
Malnutrition Among Rohingyas; Palm Oil Dilemma; Better Water Management; and More
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How is Rwanda Transforming its Agriculture Thanks to Mechanization?
Discussion of Lessons from Policy and Program Interventions
The Malabo Montpellier Panel’s report, “Mechanized: Transforming Africa’s Agriculture Value Chains” shows what can be done to sustainably mechanize African agriculture to increase production and enhance value addition across value chain segments. The report summarizes the findings of a systematic analysis of what countries have done right in terms of policy design, institutional innovation and interventions […]
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New Study: How much do climate fluctuations matter for global crop yields?
July 08, 2019
Washington D.C.: The El Niño-Southern Oscillation has been responsible for widespread, simultaneous crop failures in recent history, according to a new study from researchers at Columbia University’s International Research Institute for Climate and Society, the International Food Policy Research Institute (IFPRI) and other partners. This finding runs counter to a central pillar of the global […]
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Biofortified staples may hold the key to India’s rural malnutrition (Reuters)
July 08, 2019
Reuters published an opinion piece by IFPRI Research Analyst Smriti Verma and Research Fellow Anjani Kumar in which the authors argued that biofortified staple crops may be key to ending rural malnutrition in India. Verma and Kumar described the severity of rural malnutrition and nutritional insecurity, including micronutrient deficiency resulting from low fruit, vegetable and […]
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High-Level Political Forum on Sustainable Development (HLPF)
Empowering people and ensuring inclusiveness and equality
IFPRI is participating in the 2019 High-Level Political Forum (HLPF), which is the main United Nations platform on sustainable development and it has a central role in the follow-up and review of the 2030 Agenda for Sustainable Development and the Sustainable Development Goals (SDGs) at the global level. It is being convened under the auspices of the Economic and Social […]
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FAO drive towards zero hunger goal in Asia Pacific (SciDev.Net)
July 05, 2019
SciDev.Net reported on the stagnation of progress towards achieving the sustainable development goal of zero hunger (SDG 2) in the Asia Pacific region and FAO’s assessment of the problem based on its June conference. The article described the range of challenges for improving food security and nutrition in the region and quoted IFPRI Director General […]
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Linkages of Agriculture, Nutrition and Economic Development
Co-Organized by IFPRI, University of Papua New Guinea (UPNG), Institute of National Affairs (INA), Australian National University (ANU), and Department of Foreign Affairs and Trade
Approximately 80 percent of the population in PNG is semi-dependent on subsistence agriculture, however limited economic analysis exists to inform policy priorities aimed at sustainable growth and poverty reduction in rural areas. Renewed efforts to inform overall agricultural production and resilience in Papua New Guinea have taken place over the last several years. This workshop […]
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How fixing female malnutrition can boost India’s economy by $15-46 billion (Business Standard)
July 03, 2019
India’s Business Standard reported on the potential for investing in women’s nutrition to boost the country’s economy by up to $46 billion. The article described the state of women’s, and consequently children’s, malnourishment in India and referenced an IFPRI study by Senior Research Fellow Purnima Menon and Research Fellows Rasmi Avula and Samuel Scott that […]
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Agriculture remains in neglect (The Daily Star)
June 30, 2019
Bangladesh’s Daily Star reported on the country’s shrinking public investment in the agricultural sector based on the proposed 2019-2020 budget. The article quoted Senior Research Fellow and Bangladesh Country Representative Akhter Ahmed explaining that the pace of poverty reduction is slowing because of falling agricultural growth, and that new investments are needed—especially in crop improvement […]
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Rohingya in Bangladesh are surviving – but their long-term prospects are grim
Aid efforts have averted a potential humanitarian disaster. Needed now – a long-term solution.
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Addressing Water Variability and Scarcity: The Role of Agricultural Research
Co-Organized by IFPRI and the ILSI Research Foundation
The Environment and Production Technology Division, International Food Policy Research Institute (IFPRI) and the ILSI Research Foundation are co-organizing the symposium Addressing Water Variability and Scarcity: The Role of Agricultural Research at IFPRI’s headquarters in Washington, DC. Presentations will focus on new technologies that are being developed and/or applied to mitigate the impacts of water […]
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Conference: Challenges of eliminating child labor in agriculture and food chains
A cross-sectoral approach focusing on agriculture, rural development, and poverty reduction is needed to eliminate child labor by 2030.
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Discussion on the Key Findings of FAO’s 2019 State of Food Security and Nutrition in the World Report
Co-Organized by FAO North America and IFPRI
FAO’s 2019 State of Food Security and Nutrition in the World (SOFI) report highlights that global food insecurity and malnutrition, including obesity, persist and remain stubbornly high with approximately 820 million people continuing to suffer from hunger and nearly 2 billion people experiencing some form of malnutrition. According to the report, which offers a […]
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The Rohingya in Bangladesh are surviving – but their long-term prospects are grim (The Telegraph)
June 25, 2019
The UK’s Telegraph published an opinion piece by Director of Development Strategy and Governance (DSGD) Paul Dorosh and Nonesident Fellow in the Poverty, Health, and Nutrition Division (PHND) John Hoddinott on the status of Rohingya refugees almost two years after 671,000 fled violence and persecution in Myanmar. Dorosh and Hoddinott described the success of Bangladeshi […]
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Investment Requirements to Achieve Food Security in Asia and the Pacific in 2030
Co-Organized by the Asian Development Bank (ADB), IFPRI, and China Center for Agricultural Policy (CCAP), Peking University
Session 1. Opening Session and Research PresentationsChair Opening/Welcome Remarks Technical Assistance Project Overview Research Project Overview Introduction of Experts Application of Information and Communication Technologies in the Agriculture Sector of Rural China ADB project to promote ICT application in agriculture value chains Projections of Food Supply and Demand and Investment Requirements for Food Security, China […]
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Don’t miss the BIMSTEC bus: Regional integration with South Asia-Southeast Asia bloc brings advantages for India
India's partnership with the Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) seems poised to bear fruit.
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Land Tenure and Perceived Tenure Security in the Era of Social and Economic Transformation in Africa
Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Access to land and land tenure security are increasingly important for young people in Africa where population pressure has reduced the land frontier. In this webinar, we will discuss findings from a recent set of studies in Ethiopia, Malawi, Mozambique, and Nigeria that examined land access and perceived tenure security across various market, ecological, demographic, […]
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How digitization could transform rural farming in Africa (CNBC Africa)
June 24, 2019
In a CNBC Africa interview, Ousmane Badiane discusses the 2019 Malabo Montpelier Forum: Digitalization in African Agriculture & how governments can facilitate transformative digital services.
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Biometrics disagreement leads to food aid suspension in Yemen (Devex)
June 24, 2019
Devex reported on the World Food Programme’s partial suspension of food aid in Yemen due to disagreement over the use of biometric data to track distribution. Associate Research Fellow Sikandra Kurdi was quoted in the article saying that using biometrics makes sense in a context like Yemen where many people lack national identification cards that […]
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A weighty question: How fat are we? Why obesity estimates diverge
Country obesity estimates from two leading sources differ in many instances—and some of the discrepancies are large.
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Stopping Muzaffarpur Child Deaths Will Require a Gender-Sensitive Social Analysis (The Wire)
June 20, 2019
India’s The Wire published an opinion piece by Purnima Menon, in which she argued that stopping Muzaffarpur child deaths will require a gender-sensitive social analysis. Menon described the situation in Muzzafarpur as one emblematic of undernutrition issues in India and argued that the families doing seasonal work in the litchi orders will continue to be most affected […]
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Why now is the moment to invest in nutrition to transform our food systems
The Coordinator of the Scaling Up Nutrition (SUN) Movement on reforming the way food is grown, delivered, and consumed for global well-being.
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How to Feed the World Without Destroying It
IFPRI’s Director General is participating in the event, “How to Feed the World Without Destroying It” on the World Resources Report: Creating a Sustainable Food Future. By 2050, nearly 10 billion people will live on the planet. Can we produce enough food sustainably? Participants will discuss a five-course menu of solutions to ensure we can feed everyone […]
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Only 23% of Indian toddlers and infants get a balanced diet. Educating women can help change that (Scroll.in)
June 19, 2019
India’s Scroll.in reported on the state of child malnutrition in India, with an emphasis on mothers’ educational attainment as a key determinant of their children’s diets. The article cited a study by Research Fellow Phuong Hong Nguyen, Senior Research Fellows Derek Headey and Purnima Menon and Director of the Poverty, Health, and Nutrition Division (PHND) Marie Ruel that recommended […]
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IFPRI Events Rewind : June 2019
A recap of the latest IFPRI events with links to blogs, podcasts, and more. May 15 – June 14, 2019
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The WTO Dispute Settlement procedure is on the verge of crisis
The WTO's Appellate Body should have seven members. It may soon be down to one.
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Countries make progress on carbon reduction pledges, but much work remains to be done
At the 2019 Global NDC Conference in Berlin, agriculture moves into the spotlight as a focus for reducing carbon emissions.
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The Forced Exile of Rohingyas into Bangladesh: Economic and Nutritional Outcomes and Future Policy Options
More than 600,000 Rohingya people fled violence in Myanmar in 2017 and crossed into southeastern Bangladesh, joining 200,000 to 400,000 other forcibly displaced Myanmar nationals. This seminar will include analysis of incomes, employment, food security, and nutrition based on a household survey conducted in camps housing Rohingyas and in neighboring host communities. Model simulations […]
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2019 Agricultural & Applied Economics Association (AAEA) Annual Meeting
IFPRI is participating in the 2019 AAEA Annual Meeting. The AAEA is a not-for-profit association serving the professional interests of members working in agricultural and broadly related fields of applied economics. Members of the AAEA are employed by academic or government institutions, as well as in industry and not-for-profit organizations, and engage in a variety […]
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17th International Conference on the Ethiopian Economy
Co-Organized by the Ethiopian Economics Association (EEA) and IFPRI
IFPRI is participating in the Ethiopian Economic Association (EEA) 17th International Conference on the Ethiopian Economy. The EEA is a not-for-profit association serving the professional interests of members working in agricultural and broadly related fields of applied economics. Members of the EEA are employed by academic or government institutions, as well as in industry and not-for-profit […]
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XVII Biennial IASC Conference
In Defense of the Commons: Challenges, Innovation, and Action
IFPRI is participating in the XVII Biennial IASC conference, “In Defense of the Commons: Challenges, Innovation, and Action. The conference will bring together experiences and lessons from around the world to reflect on the multiple ways in which different actors have sought to maintain and defend the commons, as well as the challenges and opportunities faced by […]
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Don’t miss the BIMSTEC bus (Business Standard)
June 16, 2019
In a new op-ed, IFPRI researchers argue that a prompt Free Trade Agreement with the BIMSTEC bloc could improve food security and build resilience in the region. (Business Standard)
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Special event: New IFPRI research program explores emerging problems of urban food systems
The poor in growing urban areas face a double burden of both undernutrition and overnutrition. A new IFPRI research program aims to better understand and address this predicament.
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What developing countries can learn from Europe’s experience with rural revitalization
EU rural policies balance growth and development, environmental protection, and bottom-up approaches.
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Rural Communities Trapped in Poverty: Survey (Post-Courier)
June 13, 2019
Recent findings from an IFPRI survey on food consumption in Papua New Guinea found poor households were not getting enough food. Researcher Emily Schmidt calls for increased access to education to improve rural families' predicaments.
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Less government loans push farmers to high-interest public loans (Prothom Alo)
June 11, 2019
Bangladesh’s Daily Prothom Alo reported on the finding that the country’s farmers take out higher-interest loans from the private sector because few low-interest government loans are available. The article drew from a 2015 IFPRI assessment quoting Akhter Ahmed, who said farmers take out loans to buy agricultural inputs, so if rates were lowered, production costs would go […]
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Trump says there’s a ‘good chance’ that Mexico averts tariffs with deal that includes purchase of US farm goods (CNBC)
June 07, 2019
CNBC reported on President Donald Trump’s statement that Mexico could avoid tariffs by purchasing more US agricultural goods. The article quoted Joseph Glauber, who called into question the logic of President Trump’s statement, given that Mexico’s private importers—not the government—do the majority of this purchasing. He pointed out that a number of US producers would […]
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Book launch: Transforming food systems for a rising India
From climate change to urbanization, India faces significant challenges to achieving food security. A new book lays out a path forward.
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Policy seminar: Lessons from IFPRI country programs on shaping policy decisions
How IFPRI's presence in developing countries helps to integrate evidence and research into food policy – a discussion.
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The Malabo Montpellier Forum
Digitalization in African Agriculture
The 2019 Malabo Montpellier (MaMo) Forum will focus on Digitalization in African agriculture and is supported by a technical report analyzing the experience of African countries, which are at the forefront of the application of digital innovations in the agriculture sector. During the Forum, participants will discuss the policy, institutional and programmatic factors which have led […]
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Special event: At 10, Food Security journal builds on multidisciplinary research
Food security is about more than just producing food – a discussion.
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High Impact and Underrepresented Nutrition Sensitive Food Systems in South Asia
IFPRI is participating in a roundtable discussion hosted by South Asia Food and Nutrition Security Initiative (SAFANSI). The roundtable will draw on the latest evidence and experience from current nutrition-sensitive and nutrition-specific programs, which will explore the implications for promoting high impact and underrepresented nutrition sensitive food systems including fish agri-food systems and solutions, other animal sourced foods, […]
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Food security depends on water security – and we need to act now
There is not enough water—as currently managed—to sustain the world’s population and end hunger and malnutrition. Some key pathways to change.
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International Food Policy Research Needs New Partnerships (China Science Daily)
June 11, 2019
China Science Daily reported on IFPRI Senior Research Fellow Liangzhi You’s call for more partnerships between international agricultural research organizations—including IFPRI—to build partnerships with China in a recent blog. The article also noted one such partnership at the Macro Agricultural Research Institute (MARI), an international interdisciplinary research institute established jointly by IFPRI and Huazhong Agricultural […]
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Measuring and reducing food loss in developing countries
IFPRI research outlines the scale and the causes of the major global problem of food loss and waste.
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To solve child malnourishment, India must first target child marriage (Quartz India)
May 17, 2019
Quartz India published an article based on an IFPRI analysis of adolescent births in India. IFPRI researchers Phong Hong Nguyen, Samuel Scott and Purnima Menon analyzed 60,096 mother-child pairs, of which 14,107 women (about 25%) first gave birth during adolescence. They found that stunting and underweight prevalence were over 10 percentage points higher in children born to adolescent mothers than in […]
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Launch of IFPRI’s 2019 Global Food Policy Report: Revitalizing Rural Areas in Lebanon & Soft Launch of WBG’s DigitalAG4MENA
Co-Organized by American University of Beirut, IFPRI, World Bank Group, and Digital Ag
The Launch of IFPRI’s 2019 Global Food Policy Report Welcoming Remarks Keynote Presentations Global Food Policy – Key Findings of the GFPR 2019 Regional Chapter – Cluster-Based Industrialization to Revitalize MENA Rural Areas Panel Discussion and Q&A Session Rural Revitalization: The Last Rabbit out of the Development Hat Can we Leap-Frog into Digitization? Promoting Agricultural […]
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EAT Stockholm Food Forum 2019
IFPRI is participating in the 2019 EAT Stockholm Food Forum. The forum will explore a range of solutions available for achieving healthy and sustainable diets for a growing global population. It will confront some of the hard questions head on, such as how to feed the world with zero land expansion and ocean depletion, or the […]
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2019 Global Leadership Summit
IFPRI is participating in the 2019 Global Leadership Summit. ISSUE PANEL 1 Climate Change: Vulnerable Populations in Crisis (June 10, 2019 — 10:15am-11:15am, Atrium Ballroom)
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Global NDC Conference 2019
Inspiring action and enabling change
IFPRI is participating in the 2019 NDC Conference. The Global NDC Conference 2019 aims to inspire and enable policy makers and practitioners to accelerate the pace and scale of transformational change through NDC implementation in order to reach the long-term goals of the Paris Agreement. The Global NDC Conference 2019 provides practical support on how to […]
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Videos
Watch animations, short documentaries, event recordings, presentations, and interviews that highlight research on ending hunger and malnutrition around the world. Find our videos on YouTube and Facebook.
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IFPRI Insights: June 2019
Making a Difference; Climate Mitigation Impact; Climate Smart Ag; Increasing Yields in Indonesia; and More
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Policy seminar: The true cost of eating right – are nutritious diets becoming more accessible?
A Tufts-IFPRI project is analyzing the links between shifting food prices, rising incomes, and nutrition.
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Policy seminar: Building resilience through financial inclusion
Insurance and other forms of financial support can help poor families build resilience to economic and climate shocks—but we need to know more.
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Employment, diversifying rural livelihoods, and youth: Lessons for Ghana from the 2019 Global Food Policy Report
A look at the potential of Ghana's rural policies and programs to foster rural revitalization?
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American Society for Nutrition Conference
IFPRI is participating in the 2019 American Society for Nutrition Conference, where more than 3,600 nutrition science professionals will convene. The conference will provide attendees with opportunities to participate in scientific sessions, oral abstract sessions, and research presentations. Marie Ruel, IFPRI’s Director of Poverty, Health, and Nutrition Division, was awarded the Kellogg Prize for Lifetime Achievements in International Nutrition Lectureship at the GNC meeting on […]
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World Environment Day: The need for strong institutions and policies to restore and protect planetary health
Some practical suggestions for preserving the environment—and with it, public health and well-being—by strengthening sustainable agricultural and food system practices.
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4th Annual Agriculture, Nutrition & Health (ANH) Academy Week
Coordinated by the Leverhulme Centre on Integrative Research in Agriculture and Health (LCIRAH), IMMANA and CGIAR’s Research Program on Agriculture for Nutrition and Health (A4NH)
IFPRI is participating in ANH Academy Week — a series of annual events that bring together the community of researchers and users of research (practitioners and policymakers) working at the intersection of agriculture, nutrition, and health. The objectives of the ANH Academy Week series is to foster knowledge exchange, innovation and learning around ANH research. The ANH […]
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2019 Global Food Policy Report: Improved Regional Ties and Agricultural Reforms Offer Promising Opportunities for Rural Revitalization and Improved Food and Nutrition Security in Central Asia
June 01, 2019
Tashkent: To meet growing demand for employment in rural areas and improve food security, Uzbekistan needs to strengthen the role of the private sector in its economy by accelerating reforms, improving institutional framework, and exploring opportunities for regional integration in Central Asia, according to the 2019 Global Food Policy Report (GFPR) launched today by the […]
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Ensuring Children’s Cognitive & Physical Development Through Animal Source Foods
IFPRI is participating in the symposium, “Ensuring Children’s Cognitive & Physical Development Through Animal Source Foods” organized by the Feed the Future Innovation Lab for Livestock Systems– The U.S. Government’s Global Hunger & Food Security Initiative. The symposium will explore the realities, implications, and impacts of chronic malnutrition, which leads to stunting or reduced […]
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23rd ICABR Conference
Regulation and Finance of Innovations for a Sustainable Economy
IFPRI is participating in the 2019 International Consortium on Applied Bioeconomy Research conference, which will focus on innovations, finance for the development and commercialization of these innovations, and the regulations and policies that encourage or restrict innovations. The conference will also explore the role of innovation, finance and regulation regarding the development of sustainable food and […]
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The Latest Evidence on Nutrition-Sensitive Agriculture
IFPRI is participating in The Latest Evidence on Nutrition-Sensitive Agriculture e-conference organized by the Sustainable Development Solutions Network (SDSN). Nutrition-sensitive agriculture offers great potential for Sustainable Development Goal 2 (SDG 2: Zero Hunger) as it connects agricultural development to improved nutrition outcomes. Examples of nutrition-sensitive agriculture interventions are bio-fortification, home vegetable gardens, and small animal rearing (Ruel […]
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AIARD’s 55th Annual Conference
Resilience in Global Food Systems: What does this look like and what will it take?
IFPRI is participating in AIARD’s 55th Annual Conference taking place on June 2, 2019 to June 4, 2019. The Nourishing the world’s population in an era of increasing strain on planetary resources and boundaries requires a more resilient global food system. Yet how do we understand resilience in global food systems? What is the capacity of […]
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Proper policy needed for ensuring fair paddy price
May 31, 2019
In an interview with Bangladesh’s Daily Sun Akhter Ahmed discusses how public policies can strike a balance between what farmers are paid for producing rice, and providing affordable prices for consumers to purchase rice.
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Faster than you think: Renewable Energy and Developing Countries
Large and rapid declines in costs for renewable energy systems, particularly solar and wind power, and efforts to limit greenhouse gas emissions are reshaping energy systems globally. Expanding renewable energy systems have great potential to achieve widespread electricity access, improve food security, and reduce emissions. Developing countries with high solar potential have a significant opportunity […]
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Principles, practice, and the private sector’s role in malnutrition: Time to review red lines?
How should government agencies and development and nutrition professionals engage with businesses?
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Two Dimensions of Growth: Biology and Economics
29th Annual Martin J. Forman Memorial Lecture
There is extensive evidence that reducing undernutrition brings considerable economic benefits, often far greater than the costs of investing in nutrition programs. But the evidence on a global scale offers only a first step toward guidance on priorities for investing in young children’s nutrition. The 29th annual Martin J. Forman Memorial lecture will explore […]
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2019 Global Food Policy Report: Improved Regional Ties and Agricultural Reforms Offer Promising Opportunities for Rural Revitalization and Improved Food and Nutrition Security in the Eurasian Region
May 29, 2019
Moscow: To meet growing demand for employment in rural areas and improve food security, countries in Eurasia need to strengthen the role of the private sector in their economies by accelerating reforms, improving their institutional frameworks, and exploring opportunities for regional integration, according to the 2019 Global Food Policy Report (GFPR) launched today by the […]
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To transform the global food system and feed the world sustainably, start at the local level
Recent global reports stress the urgency of transforming food systems in the face of climate change, urbanization, and other challenges—but how, practically, can we begin to do that?
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T20: Investments in irrigation and food system links can prevent food crises in Africa south of the Sahara
The G20 think tank platform outlines a path for transforming Africa's food systems and building long-term food security.
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G20 agriculture ministers agree to cooperate on promoting digital technologies for more efficient food systems
The promise of farming tech, building better food value chains, and reducing food loss and waste dominate the agriculture ministers' agenda.
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2019 Global Food Policy Report New Delhi launch: Emerging issues for India’s rural development
India's rural areas face challenges including climate change and the fallout from rapid urbanization that will require creative, sustained responses – a discussion.
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Study: India’s National Rural Employment Guarantee Scheme has positive impact on participants’ welfare
A new study analyzes the effects of one of the largest public works programs in the world.
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IFPRI Events Rewind : May 2019
A recap of the latest IFPRI events with links to blogs, podcasts, and more. April 15 – May 14, 2019
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European Development Days Lab Debate Session
Rural Revitalization: Addressing Inequalities
Revitalizing rural areas is critical to building a world that leaves no one behind. Climate change, conflict, urbanization and increasing rural-urban inequalities are some of the most urgent challenges faced by marginalized communities. These challenges worsen persistent struggles with poverty, inequality, food insecurity and malnutrition. Policies that improve access to services, create more and better […]
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Policy seminar: Exploring the benefits of social protection in Africa
Social protection programs have proven key to alleviating poverty in Africa – what are the next steps?
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2019 Global Food Policy Report Mumbai launch: Building partnerships to spur rural revitalization
Revitalizing rural India depends on joint efforts between government agencies, NGOs, local groups, and other stakeholders – a discussion.
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2019 Global Food Policy Report Beijing launch: Charting China’s progress on rural revitalization
As China pursues an ambitious rural development policy, reports from IFPRI and the Chinese Academy of Agricultural Sciences outline strategies for agriculture, economic growth, and improving living standards.
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CGIAR System Council Share Fair
IFPRI is participating in the Share Fair, which is a side event to the 8th CGIAR System Council Meeting. The objective of the Share Fair is to demonstrate how CGIAR is working in an integrated manner to tackle local challenges of global importance with a diverse range of partners and stakeholders. With over 35 displays, researchers from […]
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In rural China, gift-giving is an increasingly costly competition
Research shows that a "keeping up with the Joneses" syndrome has set in with gifts in Chinese villages, with negative impacts for household spending and overall well-being.
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Evidence from Malawi: Why agricultural and nutrition education programs should engage both women and men in households
Research shows that education programs would benefit by taking a more nuanced view of gender roles.
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The 1st China and Global Agricultural Policy Forum: 2019 Global Food Policy Report and China Agricultural Policy Report 2019
Co-Organized by IFPRI and Chinese Academy of Agricultural Sciences (CAAS)
Welcome and Introduction Moderator, Mr. Longjiang Yuan, Director General, Institute of Agricultural Economics and Development of CAAS Opening Remarks Report Launch China Agricultural Sector Development Report 2019 2019 Global Food Policy Report Panel Discussion Academic Report Moderator, Dr. Kevin Chen, Senior Research Fellow and Head of East and Central Asia Office, IFPRI Food Security and Rural Industrial […]
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How to transform food systems to feed the world and prevent mass extinctions
By addressing the whole system through which we grow, buy, and eat our food, we can achieve multiple wins to maintain biodiversity for planetary and human health.
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3rd Global ODA Forum for Sustainable Agricultural Development
Inclusive Growth and Global Partnership
IFPRI is participating in the third Global ODA Forum where international organizations and domestic related organizations leading the development of the agriculture, forestry and livestock industry in the international community gather will together to share their experience and knowledge on the event’s theme. DAY 2: Session 4-4 Next-Generation Agricultural Production Information for Enhanced Monitoring […]
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The Shape of Food Security – A Presentation on the Creation, Life, and Publications of Food Security
Ten years ago, plant pathologists Richard Strange and Peter Scott founded the journal “Food Security—the Science, Sociology and Economics of Food Production and Access to Food” in response to Norman Borlaug’s challenge to “do more for food security.” This seminar will take a look back over the last decade to identify some key trends in […]
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NEW STUDY: Teen pregnancy still a major challenge in India, strongly linked to child stunting
May 16, 2019
Study examines links between teen pregnancy and child undernutrition in India.
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The human face of urban food systems
A new IFPRI research program—Urban Food Systems for Better Diets, Nutrition, and Health—will fill critical knowledge and evidence gaps about food systems and the urban poor.
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Digital Tools for Better Rural Investments: The Agricultural Investment Data Analyzer
Co-Organized by the International Fund for Agricultural Development (IFAD) and IFPRI
Building on the previous IFAD-IFPRI-PIM (CGIAR Research Program on Policies, Institutions, and Markets project), “Decreasing Vulnerability to Conflict in Arab Countries through Rural Development,” the Agricultural Investment Data Analyzer (AIDA) project will develop a set of forward-looking planning and evaluation tools to help improve the efficiency, effectiveness, and scaling up of rural development policies and projects. […]
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2019 Global Food Policy Report Rwanda launch: Pushing forward on rural development
How Rwanda is charting a path on rural revitalization – a discussion.
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2019 Global Food Policy Report Ethiopia Launch: Achieving rural Africa’s inclusive transformation
Ethiopia's rural areas are at risk. Revitalizing them, and rural regions across Africa, requires a sustained strategic effort.
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IFPRI Insights: May 2019
Cash Transfer Impacts amid Conflict in Yemen; New Data on Papua New Guinea; Revisiting Poverty Reduction in the DRC; and more
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2019 Global Food Policy Report Bhutan launch: Charting paths to rural revitalization
Bhutan's focus on promoting happiness provides lessons for rural development.
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Report calls for increased funding for agriculture
May 07, 2019
The 2019 Global Food Policy Report was covered in an article in Rwanda’s The New Times. Rwanda’s Prime Minister, Edouard Ngirente, said that the report details evidenced-based facts, the urgency of rural revitalization in order to address the crisis of food insecurity in rural areas. He also stated, “We strongly believe that this report will contribute […]
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Can you both feed the world and save the planet?
May 07, 2019
The Thomson Reuters Foundation published an article on feeding the world while reducing carbon emissions. IFPRI senior fellow, David Spielman is quoted about the need for public investment and multiple players in different sectors committing to reducing the environmental footprint of agriculture.
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Call for rural revitalization as Africa grapples with food insecurity
May 07, 2019
Shenggen Fan, IFPRI director general was interviewed in a video with CNBC Africa. Fan explained the importance of revitalizing rural areas and ways to do it, to achieve SDGs.
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Impromptu study reveals impact of cash transfers in conflict setting
May 07, 2019
Devex published an article on an IFPRI impact evaluation on cash transfers, Responding to conflict: Does “Cash Plus” work for preventing malnutrition? New evidence from an impact evaluation of Yemen’s Cash for Nutrition Program. The article reports on the unique circumstances IFPRI researchers found themselves in to conduct a randomized trial within a conflict setting, typically an […]
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Global Food Policy Report stresses urgent need for rural revitalization
May 03, 2019
The Ethiopian News Agency reported on the 2019 Global Food Policy Report launch in Addis Ababa. IFPRI director general, Shenggen Fan was quoted, “A systemwide transformation is needed to revitalize rural areas not only to achieve sustainable development goals but more broadly to make rural areas vibrant and healthy places to live and work.”
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Determinants of Rural Youth Migration Throughout the Developing World
Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
The decision of whether to migrate or not is one of many important decisions that young men and women make throughout the developing world. In this webinar, we will discuss determinants of internal migration by youth within five different countries (Bangladesh, Indonesia, Nigeria, Pakistan, and Tanzania) using recently collected data, investigating both broad and specific […]
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Study reveals Takaful cash transfer program benefits
May 07, 2019
Ghada Wali, Egypt’s Minister of Social Solidarity discussed the Takaful cash transfer program in an article in Al-Usbu. She stated that IFPRI’s impact assessment of the Takaful program on beneficiary households showed that the consumption by beneficiaries increased by 8.4% compared to non-supported households.
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Global Report on Food Crises 2019
A new report explores the drivers of acute global hunger levels, which have surpassed 100 million for the past three years.
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Cash transfers can help Yemen’s conflict-affected children
May 07, 2019
Sikandra Kurdi, associate research fellow and Olivier Ecker, senior research fellow published an op-ed with the Thomson Reuters Foundation providing evidence that cash transfers can reduce conflict-driven malnutrition in Yemen.
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Urgent need to transform food systems for human and planetary health
May 11, 2019
Statement by Shenggen FanDirector General, IFPRIG20 Agriculture Ministers Meeting, Niigata, JapanMay 11, 2019 Distinguished guests, Ladies and gentlemen, I would like to commend the G20 Agriculture Ministers for recognizing the need to transform our food systems to achieve human and planetary health, and continuing to champion the 2030 Agenda for Sustainable Development. It cannot be […]
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Climate change and developing country growth
April 30, 2019
Channing Arndt discusses the impact global climate change mitigation would have on the economies of poorer countries on SABC's "Channel Africa."
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Transforming Food Systems for a Rising India
The Indian growth story is paradoxical—despite notable economic progress, persistent food insecurity, malnutrition, and high levels of stunting make India an outlier among developing countries. Growing problems of obesity, regional inequality, and climate change compound these issues, threatening a future public health crisis. Using a food systems lens, Transforming Food Systems for a Rising India […]
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2019 Global Food Policy Report and 2019 EAT-Lancet Report
Co-Organized by Ministry of Foreign Affairs of the Netherlands and IFPRI
IFPRI: Global Food Policy Report “The 2019 report spotlights the urgent need for rural revitalization to address persistent crises in the world’s rural areas. In recent years, political attention has shifted away from rural areas, and in many developing countries, limited rural employment opportunities, poor access to basic services, and worsening environmental degradation continue to […]
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Cash transfers can help Yemen’s conflict-affected children
Two recent studies provide evidence that cash transfers can reduce conflict-driven malnutrition in Yemen.
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Rural Revitalization: Global and Rwanda Perspectives
Co-Organized by Ministry of Agriculture and Animal Resources and IFPRI
Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report – that will be presented at this event – highlights the urgency of rural revitalization to address the crisis in rural areas. Policies, institutions, and investments that take advantage of new […]
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Giving and taking between husband, wives, and co-wives
A new study focusing on Nigeria shows that polygyny (the practice having more than one wife) presents development challenges, as economic cooperation is lower among polygynous spouses than monogamous ones.
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Think 20 (T20)
Japan 2019
IFPRI is participating in the Think 20 Summit (T20), which brings together experts from top think tanks in G20 member countries and beyond to unveil their policy recommendations for consideration during the G20 Leaders’ Summit in Osaka on June 28-29. The recommendations will focus on 10 policy areas identified by the T20 as imperatives in 2019 […]
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Is empowering women in agricultural development projects worth the investment? Yes, when done right.
A growing body of evidence shows that women's empowerment programs have substantive development impacts that go beyond the goal of gender equality for its own sake.
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International Conference on Agricultural Transformation, Food Security and Nutrition in Central Asia Featuring IFPRI’s 2019 Global Food Policy Report
Co-Organized by the Ministry of Agriculture of the Republic of Uzbekistan, Westminster International University in Tashkent, and IFPRI
Session 1: Launch of the 2019 Global Food Policy Report – Highlights and Reflections on Central Asian Countries Panelists Q&A and Discussion
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Research: Cash transfer programs can reduce malnutrition from conflict
May 01, 2019
Washington, D.C. – Cash transfer programs that provide households support for purchasing food have effectively reduced conflict-driven acute malnutrition in Yemen, according to new research from the International Food Policy Research Institute (IFPRI). Spiking acute malnutrition among children has become a focal point of global attention on the humanitarian impact of the war in Yemen. […]
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FIPP Consortium
The International Food Policy Research Institute (IFPRI) has established a multi-stakeholder research consortium on Food Industries for People and Planet (FIPP). The FIPP Consortium and research program will enhance the knowledge of and evidence base on policy interventions and agri-food business models that will help shift food systems toward healthier and sustainable outcomes and become […]
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International Workers’ Day: Building urban linkages to strengthen African rural employment
The combination of strong economic growth and urbanization in Africa threatens to leave rural areas behind. What should be done.
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Ending undernutrition requires a different focus on stunting
The widespread focus on stunting has generated unprecedented interest in and support for nutrition goals, but misunderstandings about when it is the right outcome to address may be creating too narrow a focus that harms the global nutrition agenda.
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For low-income countries, climate action pays off by 2050
April 29, 2019
April 29, 2019, Washington, D.C. – Successful global efforts to substantially limit greenhouse gas emissions would likely boost GDP growth of poorer countries over the next 30 years, according to new research published in Climatic Change. Researchers examined the impact global climate change mitigation would have on the economies of poorer countries – specifically Malawi, […]
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What is the Cost of a Healthy Diet? New Price Indexes Reveal Changes in Affordability of Nutritious Foods
Interventions and innovation can lower the price of individual foods, but healthy eating depends on access to a mix of foods from diverse sources. How has the overall cost of meeting dietary needs changed over time worldwide, and in Africa and South Asia specifically? What determines the cost of a healthy diet? And how does […]
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2019 Global Food Policy Report Dhaka launch: Lessons from Bangladesh on rural revitalization
Bangladesh's ongoing economic transformation offers a model for countries looking to combat poverty, hunger, and other persistent problems in the world's rural areas.
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Direct benefit transfers can help double Indian farmers’ income by 2022-2023
The Modi government's new PM-KISAN benefit program is a substantive and positive departure from past support policies for small farmers.
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Power, Politics, and Governance in the Food System: Applications to Africa
Organized by the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Growing interest by the development community in stimulating transformation throughout the agri-food system in Africa implies a more complex role for the region’s governments. Such roles include not only creating an enabling environment for the private sector but re-orienting public expenditures, resolving coordination failures, and regulating food safety. This webinar will draw on case studies […]
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IFPRI/A4NH at the Purdue Global Hunger Colloquium: Policy innovation is key to accelerating progress
IFPRI researchers offer an agenda for agricultural reform and better nutrition—globally and in Africa.
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Poverty, limited rural jobs crimp SDG attainment
April 20, 2019
Bangladesh’s The Financial Express covers the 2019 Global Food Policy Report launch in Dhaka, noting how discussion spotlighted the need to close the persistent rural-urban development gap with innovative development programmes that address rural needs.
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Ending undernutrition requires a different focus on stunting
April 19, 2019
Jef Leroy published an op-ed with Devex arguing that misunderstandings about when stunting is the right outcome to address may be creating too narrow a focus for improving nutrition that limits potential impact and discounts other, often more important, benefits of nutrition programs.
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Fourth Annual International Conference on Agriculture, Food Security and Nutrition in Eurasia Featuring IFPRI’s 2019 Global Food Policy Report
Co-Organized by the Eurasian Center for Food Security (ECFS), IFPRI, The World Bank Group, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), and CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Opening Session and Welcome Notes Moderator and Opening Remarks: Prof. Sergey Alekseevich Shoba, Corresponding Member of the Russian Academy of Sciences; Director of Eurasian Center for Food Security (ECFS) Session 1: Launch of the 2019 Global Food Policy Report – Highlights and Reflections on CIS Countries Panelists Discussion Session 2: Panel Discussion on Policy Challenges and […]
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Earth Day 2019: Building common ground on sustainable governance of commons
Responsible management of shared resources—communal forests, grazing lands, wetlands, and bodies of water—is crucial to protecting the earth and creating a “safe and just operating space for humanity.”
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2019 Global Food Policy Report – Thimphu, Bhutan
Co-Organized by IFPRI and Ministry of Agriculture and Forests, Bhutan
Marchang Ceremony Welcome Speech Keynote Address Launch of the Global Food Policy Report Inaugural Remarks Signing of MOAF-IFPRI MoU Review of the Global Food Policy Report
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Rural Revitalization: The Road to the Future
Co-Organized by IFPRI, Tata Trusts, and Dasra
Welcome and Overview of Program Launch of the Global Food Policy Report, Moderated by Shireen Vakil, Lead of Policy and Advocacy Unit, Tata Trusts IFPRI’s Global Food Policy Report: Presentation of Key Insights Rural Challenges in India and Maharashtra Reflections on the Global Food Policy Report and Implications for India (Audience Q&A) Showcasing Examples of Rural Transformation in Maharashtra, Moderated […]
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Policy Forum on Social Transfers to Revitalize Rural India and Launch of IFPRI Global Food Policy Report 2019
Co-Organized by IFPRI, Indian Council of Agricultural Research (ICAR), and the National Academy of Agricultural Sciences (NAAS)
Inaugural Session Chairperson Welcome Release of Global Food Policy Report-2019 Keynote: Global Food Policy Report-2019 GFPR 2019: South Asia Rural Revitalization Panel Discussion on Global Food Policy Report-2019 Remarks by Chairperson Session 1: Employment and Livelihoods: Challenges and Opportunities for Rural Revitalization, Chaired by Dr. Ashok Gulati, Infosys Chair Professor for Agriculture, Indian Council for Research on International Economic […]
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IFPRI Events Rewind : April 2019
A recap of the latest IFPRI events with links to blogs, podcasts, and more. March 15 – April 14, 2019
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Cash transfer and intimate partner violence research collaborative: Project outputs
Blogs & Op-Eds Briefs & Infographics Journal Articles & Discussion Papers Webinars & Presentations Media Coverage (Selected)
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Who benefited from the Congo’s peace dividend?
New research suggests the Democratic Republic of the Congo missed an important opportunity to combat its devastating poverty.
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Cash Transfer and Intimate Partner Violence Research Collaborative
Advancing the research agenda linking cash transfers and IPV, in order to effectively leverage cash programming for IPV prevention among poor and vulnerable women in low- and middle-income settings.
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The research-practitioner divide: Why we are still optimistic
The Developing Local Extension Capacity (DLEC) program and its annual Global Community of Practice gathering show the promise of combining research with on-the-ground applications.
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Transforming Africa’s Agriculture Value Chains Through Mechanization
An agricultural mechanization agenda should harness the opportunities for mechanization at each stage of the agriculture value chain. Successful mechanization along the value chain will have to be a priority in future development and growth agendas for African smallholder agriculture and will require not only new technologies but also organizational innovations, such as reliable services […]
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Inclusive Transformation of Rural Ethiopia: Patterns and Options
Co-Organized by IFPRI, Compact 2025, Policy Studies Institute (PSI), and United Nations Development Programme (UNDP)
Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. The 2019 Global Food Policy Report – that will be presented at this event – highlights the urgency of rural revitalization to address the crisis in rural areas. Policies, institutions, and investments that take advantage of new […]
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Urban Food Systems for Better Diets, Nutrition, and Health
The explosive growth of cities all over the world has led to major shifts in diets, with serious consequences for the health and nutrition of the urban poor, especially in rapidly urbanizing low- and middle-income countries in Africa and Asia. To reverse this trend, we must take into account the realities of urban life […]
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Building Resilience through Financial Inclusion: A Review of Existing Evidence and Knowledge Gaps
Co-Organized by IFPRI and Innovations for Poverty Action (IPA)
In low-income countries, disasters induced by climate change are giving rise to new risks, shocks, and stresses among already vulnerable households. Well-designed financial products and services could play a role in increasing low-income families’ resilience by helping them prepare for the uncertain: financial inclusion can facilitate efforts to reduce risks, increase investments, and bounce back […]
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Are we reducing hunger in the world?
The authors of Chapter 3 of IFPRI's 2019 Global Food Policy Report on the urgent need for better data on poverty, hunger, and malnutrition.
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Boosting Growth to End Hunger by 2025 in Africa: The Role of Social Protection
Africa has the world’s largest proportion of poor and hungry people, but the lowest rate of coverage by social protection programs. Demand for social protection is growing in Africa, reflecting faster economic growth, rapid urbanization, and more open and pluralistic societies. In the 2014 Malabo Declaration, African leaders called for integrating social protection with measures […]
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Policies / Guidelines
Biotech and Biosafety Policy Guiding Principles for Policy Research and Policy Advice Information Products Open Access (IPOA) Policy Intellectual Property Policy Principles, Policies and Procedures for the Protection of Human Research Subjects Principles of engagement with private sector organizations Research Data Management and Open Access (RDMOA) Policy
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IFPRI Signs MoU with Indonesia’s Ministry of Planning
April 12, 2019
April 12, 2019, Washington, D.C. – The International Food Policy Research Institute (IFPRI) and the Ministry of National Development Planning/National Development Planning Agency (BAPPENAS) of Indonesia today affirmed their commitment to eliminating hunger in Indonesia in signing a Memorandum of Understanding (MoU) on cooperation toward that goal. The MoU establishes a framework of collaboration on […]
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2019 Global Food Policy Report Malawi launch: Reforming agriculture for rural revitalization
With high rates of poverty and malnutrition, Malawi's rural areas require a comprehensive development effort. The GFPR offers some potential strategies.
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2019 Global Food Policy Report – Cairo, Egypt
Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. IFPRI’s 2019 Global Food Policy Report highlights the urgency of rural revitalization to address the crisis in rural areas. This eighth annual report also provides perspective on the major food policy issues, developments, and decisions of 2018 […]
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2019 Global Food Policy Report – Dhaka, Bangladesh
Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. IFPRI’s 2019 Global Food Policy Report highlights the urgency of rural revitalization to address the crisis in rural areas. This eighth annual report also provides perspective on the major food policy issues, developments, and decisions of 2018 […]
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New data offers insights into rural poverty and undernutrition in Papua New Guinea
A lack of data has hampered PNG's efforts rein in hunger and malnutrition.
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Policy seminar: Who will feed India?
Agricultural reforms will be necessary to satisfy the appetite of India's growing, urbanizing population.
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Reducing intimate partner violence through cash transfers: The next research frontier
Evidence shows cash transfers help to reduce intimate partner violence. A recent UN Women forum explored what comes next—including how to scale up existing programs.
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Lessons from IFPRI Country Programs on Informing Policy Decisions and Strengthening Capacity
Co-Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM) recently completed a joint stock taking study of IFPRI’s experience with country programs and its more general policy of outposting research staff to developing countries. Several reports have been produced as part of the study and placed on the IFPRI website along with […]
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How countries around the world are leveraging agriculture to improve nutrition
Ethiopia, China, Bangladesh and other countries have reoriented their agriculture systems to promote better nutrition, yielding promising results.
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2019 Global Food Policy Report launch: Rural revitalization is key to ending hunger, improving livelihoods worldwide
IFPRI's flagship publication maps a comprehensive strategy to transform the world's impoverished rural areas.
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IFPRI Insights: April 2019
Narrow Focus on Stunting; Impact of Improved Sanitation; Women’s Empowerment in Kyrgyzstan; 2019 GFPR Interactive Quiz; and More
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Technical Discussion on the 2019 Global Report on Food Crises: Working together to prevent food crises
Co-Organized by IFPRI, FAO North America and Food Security Information Network (FSIN)
Conflict and extreme climate events are contributing to rising levels of food insecurity and malnutrition. In 2018, some 113 million people in 53 countries experienced acute food insecurity. The Global Report on Food Crises provides the latest estimates of severe hunger and an analysis of countries chronically vulnerable to food crisis. The report’s findings are […]
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Cyclone Idai shows why long-term disaster resilience is so crucial
Poor people in Mozambique and in regions such as southern Africa are the most vulnerable to rising risks of climate-driven disasters. Building resilience can help reduce the threat.
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Why India needs a land leasing framework
Ensuring food and nutrition security and tackling the looming threat of climate change make land reforms necessary.
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Cash transfers and intimate partner violence
Three case studies show that cash transfers’ effects on IPV depend on context and program design
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2019 Global Food Policy Report – Lilongwe, Malawi
Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. IFPRI’s 2019 Global Food Policy Report highlights the urgency of rural revitalization to address the crisis in rural areas. This eighth annual report also provides perspective on the major food policy issues, developments, and decisions of 2018 […]
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Global Report on Food Crises: 113 million people in 53 countries experienced acute hunger in 2018
Severe food insecurity persists in many countries, demanding investment in both immediate and long-term solutions.
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Launch of Global Report on Food Crises 2019 and High-Level Event on Preventing Future Crises
IFPRI’s Shenggen Fan and Rob Vos are participating in a high-level event of the Global Network Against Food Crises, which will include the launch of the Global Report on Food Crises 2019. The report brings together regional and national data and analysis to present the latest global picture of acute food and nutrition insecurity and its trends and […]
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Exploring creative new approaches to combat food loss and waste
The world wastes 1.3 billion tons of food each year. Innovative solutions targeting agriculture, food chains, and consumers can make a difference.
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Q&A with Shenggen Fan: Revitalizing rural areas to defeat hunger (SciDev)
March 27, 2019
SciDev (French) published an interview with Director General Shenggen Fan on the 2019 Global Food Policy Report. In the interview, Fan outlined key recommendations from the report and described how rural revitalization can stimulate economic growth.
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New data offers insights into rural poverty and undernutrition in Papua New Guinea (Reuters)
March 26, 2019
Reuters published an opinion article by Research Fellow, Emily Schmidt, based on IFPRI’s ongoing work in Papua New Guinea. In the article, Schmidt highlighted how lack of data has hampered the country’s efforts to curb hunger and malnutrition.
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Report reveals global malnutrition on the rise (CNBC Africa)
March 27, 2019
On CNBC Africa, Ousmane Badiane discussed the 2019 Global Food Policy Report, the major food policy developments, and the importance of revitalizing rural areas through job creation in Africa.
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Urban middle class may offer lifeline to rural Africa (Reuters)
March 27, 2019
Reuters reported on key findings from the 2019 Global Food Policy Report. The news article quoted Ousmane Badiane, Director for Africa, IFPRI, who highlighted how a large number of small agribusinesses process, package and distribute staple foods wanted by urban middle class, creating jobs and opportunities for small farmers in rural areas.
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Rural areas are in crisis. Revitalization is the solution (Reuters)
March 27, 2019
Reuters published an opinion article co-authored by IFPRI Director General Shenggen Fan and UNDP Administrator Achim Steiner based on a report chapter in the 2019 Global Food Policy Report. Fan and Steiner highlighted the continuing state of crisis in rural areas in many parts of the world, recommending rural revitalization as a strategy to dramatically […]
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Ending Global Hunger Colloquium
IFPRI is participating in the Ending Global Hunger Colloquium organized by the Purdue Center for Global Food Security in Discovery Park. Food is the most fundamental need of human society. Unfortunately, over 800 million people around the world go to sleep hungry every day. Human civilization, with all of its science, technology, and knowledge, has not […]
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Cyclone Idai, flooding, and food security in Malawi
Rains and flooding will harm upcoming harvests, but it appears Malawi can avoid food grain shortages.
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A global rural crisis: Rural revitalization is the solution
Time for a dramatic, system-wide transformation to make rural areas more productive, sustainable, climate-resilient, healthy, and attractive places to live.
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IFPRI Insights: 2019 GFPR Special Edition
Explore IFPRI’s annual flagship report, the 2019 Global Food Policy Report, highlights, videos, and more.
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China Development Forum 2019: Open trade is key for food security
How China can leverage its strong position in the global trading system to boost world food security.
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Seeds of Change Conference
Gender Equality Through Agricultural Research for Development
IFPRI is participating extensively in the Seeds of Change conference— the first international conference on gender equality through agricultural research for development. This interdisciplinary conference brings together researchers and practitioners from diverse fields of social science and agriculture focusing on food/commodity/cash crops, subsistence/semi-subsistence sectors, supply chains, climate, forestry, fisheries, and water management. The conference is jointly funded […]
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2019 Global Food Policy Report: Media Factsheet
March 27, 2019
The below facts and figures can be of use for reporting on issues on the challenges and opportunities of rural revitalization. The 2019 Global Food Policy Report highlights the urgency of rural revitalization to address the crisis in rural areas. Policies, institutions, and investments that take advantage of new opportunities and technologies, increase access to […]
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New IFPRI-China collaborations promote evidence-based policymaking and capacity building around the world
A new research center in Wuhan and other opportunities to study agriculture and development in China and elsewhere.
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Agricultural adaptation to climate change in Latin America and the Caribbean
Examining the impact of climate change on agriculture in seven countries in Latin America.
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2019 Global Food Policy Report: Crises in Rural Areas Threatens Progress in Hunger, Poverty Reduction; Urgent Need for Rural Revitalization, Strong Policies and Accountability
March 28, 2019
Washington, D.C.: Marked by deepening cycle of hunger and malnutrition, persistent poverty, limited economic opportunities, and environmental degradation, rural areas continue to be in a state of crisis in many parts of the world, threatening to slow the progress toward the Sustainable Development Goals, global climate targets, and improved food and nutrition security, according to […]
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World Water Day: The unfulfilled promise of farmer-led irrigation – how to include those left behind
Already well-off farmers—typically younger men—are able to invest in and benefit from irrigation technologies. But what about women and other less-privileged farmers?
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The evolving links between farm crop diversity and household diets in Ghana
Ghana's agricultural transformation is considered a African success story. But how it is it affecting the diets of farm households?
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Innovations to Help Secure Pastoral Land Tenure and Governance
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
How best to secure land tenure for pastoralists is an ongoing challenge for governments, practitioners, lawyers, academics, and communities themselves. As a result, pastoral lands continue to be encroached, fragmented, excised, and lost whilst all important mobility of people and livestock is blocked. The International Livestock Research Institute (ILRI) supported by two CGIAR research programs: […]
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IFPRI Events Rewind : March 2019
A recap of the latest IFPRI events with links to blogs, podcasts, and more. February 01 – March 14, 2019
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Egypt seminar: Addressing the double burden of malnutrition
As it mounts a major public health initiative, Egypt faces the complex problem of addressing hunger and undernutrition along with overweight and obesity.
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EAT-Lancet Report Bangladesh launch: Transforming food systems to boost nutrition
The recent report's implications for the fight against malnutrition and for building sustainable food systems in Bangladesh.
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Unlocking the potential of the Nigeria Community Exchange (Punch Nigeria)
March 15, 2019
Shahidur Rashid explains why the Nigerian government or donor support of the commodity exchange is important to realize sufficient trade volumes (Nigeria's Punch).
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Will the latest superfood come from Africa? Ethiopian traditional fruit is a dream to avoid wheat – and it was already patented in Europe (YLE)
March 10, 2019
Finland’s YLE released an article highlighting the country’s gluten-free crop, teff, gaining traction as a superfood, essential ingredient, and top export. Senior Research Fellow Bart Minten and Research Fellow Kalle Hirvonen were interviewed in the article, cautioning major exportation of the crop as it would increase domestic prices for Ethiopians.
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The Malabo Montpellier Panel: High Level Policy Innovation Through Evidence and Dialogue in Agriculture
Co-Organized by the African Development Bank (AfDB) and the Malabo Montpellier Panel in Abidjan
This event will cover the thematic areas covered under the Panel’s first three reports and bring together members of the Panel to present the key findings and recommendations, and to exchange with the experts at the AfDB. They will also discuss the way forward regarding the appropriation of the outcome of the reports by policy […]
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What happens when you incentivize primary education in Uganda
Incentives that hold teachers accountable for achievement can increase educational attainment when paired with adequate instructional resources, research shows.
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2019 Global Food Policy Report (2019 GFPR) Media Briefing
Wednesday, March 27, 2019 8:00 – 8:45 AM (EDT) Teleconference via Skype for Business (free of charge). Click here to join the call (link live on March 27) You will need to install a Skype for Business Plug-in on your browser or be dialed into the call.Connection instructions are available here. Click here to RSVP or for help […]
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Considering gender in irrigation: Meeting the challenges women farmers face in technology adoption
Research in Ethiopia, Ghana, and Tanzania points the way to addressing gender imbalances in irrigation and agriculture.
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Land and Poverty Conference 2019
Catalyzing Innovation
IFPRI is participating extensively in the World Bank’s 20th annual Land and Poverty Conference in Washington, DC under the theme “Catalyzing Innovation.” The Land and Poverty conference presents the latest research and innovations in policies and good practice on land governance around the world. This conference has become one of the largest international events on land […]
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Global Food Security Symposium 2019
From Scarcity to Security: Managing Water for a Nutritious Food Future
IFPRI is partnering with The Chicago Council on Global Affairs for the 2019 symposium under the theme, “From Scarcity to Security: Managing Water for a Nutritious Food Future”. By 2050, over one half of the world’s population could be at risk due to stress on water resources. How will we grow an adequate quantity—and quality—of food […]
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Shahidur Rashid appointed Director for South Asia
March 13, 2019
Shahidur Rashid succeeds Pramod Joshi as the new Director for South Asia based in New Delhi
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Air scare: Why isn’t India’s pollution emergency a poll issue? (Forbes India)
March 12, 2019
Forbes India wrote an article on India’s high rates of air pollution. Research conducted by Research Fellows Samuel Scott and Avinash Kishore as well as Senior Research Fellow Devesh Roy was included in the piece, referring to crop burning in North India that has negative health and financial outcomes for the country.
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Access to formal credit increases income of farmers (The Hindu BusinessLine)
March 10, 2019
Research fellow Anjani Kumar explains to Hindu Businessline why farmers with access to institutional credit earn more than farmers dependent on credit from informal sources such as loan sharks.
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How India’s anganwadi system is getting some things very right despite its many flaws (The Hindu)
March 10, 2019
The Hindu published an editorial about India’s Integrated Child Development Services intervention program. The article included research conducted by Senior Research Fellow Purnima Menon and Research Fellow Kalyani Raghunathan that pointed to the country’s poorest sections of the population—including women—who were left out of the program.
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Book launch: Connecting agriculture and nutrition to improve diets and meet the SDGs
A new book explores why the road to ending hunger and malnutrition runs through agriculture.
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The link between crop burning and respiratory illness is a health and economic timebomb
The pollution generated by crop residue fires in northern India imposes a heavy burden on urban residents.
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Project to Improve Tilapia Seed Launched in Accra
March 02, 2019
Washington, D.C.: Over the past decade, Ghana’s tilapia farming has experienced tremendous growth in production, contributing to improved incomes for the industry and animal protein for consumers (according to a 2018 study by the International Food Policy Research Institute (IFPRI)). But loses of over 100 tonnes of cage-farmed fish in the Lake Volta region in […]
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Busting six common myths about unconditional cash transfers in Africa
Research refutes the stock critiques of transfer programs.
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Govt committed to ensuring availability of nutritious food: Minister (Daily Sun)
March 08, 2019
The Daily Sun wrote an article about IFPRI’s policy workshop titled Agricultural Transformation in Bangladesh: Evidence on Biotechnology and Nutrition-Sensitive Agriculture. Senior Research Fellow Akhter Ahmed was present to share the impact of the BT Brinjal Technology in Bangladesh. The event was amplified by numerous Bangladeshi outlets.
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International Women’s Day: Why raising aspirations may be key to achieving gender equality
Research in Kyrgyzstan shows that individual ambition and women's empowerment are linked.
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Policy seminar: The role of science, technology, and innovation in transforming food systems
A new report from the InterAcademy Partnership explores how the sciences can be better applied to achieve regional and global food security.
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IFPRI Insights: March 2019
2019 Global Food Policy Report; India’s Air Pollution; New Anti-Microbial Resistance Hub; Biofortified Cassava and More
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Leveraging Cash Transfers to Reduce Intimate Partner Violence at Scale (A CSW 63 SIDE EVENT)
Co-Organized by UN Women, SIDA, and Prime Minister’s Office (United Republic of Tanzania)
Over 1.9 billion people benefit from social safety nets around the world, however effects on intra-household dynamics and gender implications of large-scale programming is rarely rigorously evaluated. This event will focus on growing evidence linking cash transfers to intimate partner violence in low- and middle-income countries and features research from the Cash Transfer and Intimate […]
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Opinion | New Diet, New Destiny? Saving the Planet Takes More Than Changing What We Eat (foodtank)
March 04, 2019
Foodtank released an op-ed written by Deputy Director of Environment and Production Technology Division Claudia Ringler who commented on the recent findings of the EAT-Lancet Report, calling for greater understanding the links between water and food.
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The link between crop burning and respiratory illness is a health and economic timebomb (The Telegraph)
March 05, 2019
Telegraph published an op-ed by Research Fellows Samuel Scott and Avinash Kishore as well as Senior Research Fellow Devesh Roy who called attention to respiratory infections being the leading cause of chronic disease in children globally and of death in developing countries. The article explored the first-of-its-kind study linking crop residue burning and acute respiratory infection, estimating its […]
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Act fast to halt the declining insect numbers (SciDev)
March 06, 2019
Wei Zhang explains how and why researchers, development practitioners, and policy makers should act to stop dramatically declining insect numbers and protect natural habitats.
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What happens when you incentivise primary education in Uganda (VoxDev)
March 04, 2019
VoxDev published an op-ed regarding primary education incentivez in Uganda by Deputy Division Director Daniel Gilligan and Research Fellow Naureen Karachiwalla. Their research found that incentivizing teachers for achievement can increase education attainment when paired with adequate instructional resources.
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The threat declining insect populations pose to agriculture and development, and what we can do about it
The implications of a new paper showing insects are disappearing at a rapid clip globally.
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New diet, new destiny? Saving the planet takes more than changing what we eat
We must better understand the links between water, agriculture, sustainability, and food security.
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Global Survey of School Meal Programs: Implications & Perspectives
Co-Organized by Global Child Nutrition Foundation (GCNF) and IFPRI
The Global Child Nutrition Foundation (GCNF) is conducting a Global Survey of School Meal Programs in 2019 (and again in 2021)* to better understand how countries around the world implement school meals and facilitate learning across geographies. Join GCNF and partners to learn more about the Survey, review preliminary data, and discuss insights, ideas, […]
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A decade ago, women’s empowerment in agriculture wasn’t even on the agenda
IFPRI programs help to spur the rapid shift toward integrating a gender focus into development projects.
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New Gender-related Publications and Blogs by IFPRI Authors
Agricultural Production Empowerment Environment & Natural Resources Nutrition and Food Security Technology
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3 takeaways for impact in agriculture and development (Devex)
March 01, 2019
Devex published an article highlighting takeaways from the Australasian Agricultural and Resource Economics Society’s 2019 conference about using technology and data to solve some of the sector’s problems. Senior Research Fellow Will Martin was quoted in the article calling for increased monitoring of the global value chains.
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Charting the future of agriculture in Zimbabwe using a ‘Future Search’ event
An innovative exercise helps stakeholders break out of set ways of thinking.
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A decade ago, women’s empowerment in agriculture wasn’t on the agenda (Spore)
February 28, 2019
Spore published an op-ed by Senior Research Fellow Ruth Meinzen-Dick about the progress of women’s empowerment in agriculture, highlighting IFPRI initiatives like ANGeL, WEAI, and pro-WEAI.
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NEW STUDY: Air pollution from India’s stubble burning leads to USD 1.5 billion* economic losses, poses significant health risk
March 04, 2019
New Delhi: Living in districts with air pollution from intense crop residue burning (CRB) is a leading risk factor for acute respiratory infection (ARI), especially among children less than five years, in northern India. Additionally, CRB also leads to an estimated economic loss of over USD 1.5 billion over five years. These are the key findings […]
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Food Markets and Nutrition in the Developing World: Results from ARENA II
Markets play a key role in delivering food and nutrition, even for poor and remote rural households. But nutrient-rich foods, especially animal-sourced foods, are very expensive in poor countries, suggesting that markets for perishable but nutritious foods are not functioning well. Both scientific research and real-world programs have largely focused on farm-level interventions to diversify […]
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PRIVACY NOTICE: Africa RISING Dataset access form
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name of data requestor, email, geographic location (city and country), organization, and the reasons you are requesting access to restricted datafiles generated as part of the Africa RISING program. This information […]
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India’s nutrition programme excludes poorest households: Study (The Indian Express)
February 28, 2019
The Indian Express released an article about how India’s Integrated Child Development Services program excludes women with low education from the poorest households. Senior Research Fellow Purnima Menon and Research Fellow Kalyani Raghunathan were quoted in the article explaining how to improve the quality of the program’s services.
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Modi’s $10.6 Billion Bounty Seen Giving Little Relief to Farmers (Bloomberg Quint)
February 26, 2019
Bloomberg Quint wrote a piece examining Prime Minister Narendra Modi’s annual plan to provide cash to small farmers. IFPRI’s Director for South Asia PK Joshi was quoted in the article as a proponent of income support.
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UPDATE: The agriculture secretary is wrong: There is no looming farm crisis (Morningstar)
February 27, 2019
Morningstar published an op-ed by Senior Research Fellow Joseph Glauber who debunked the looming financial crisis for farmers suggested by Secretary of Agriculture Sonny Perdue.
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Egypt conference: Opportunities and challenges of cluster-based development
IFPRI researchers on what the evidence shows about sparking local economic development in China and Egypt.
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NEW STUDY: India’s child nutrition program shows strides in utilization, but fewer gains in high malnutrition states
February 28, 2019
New Delhi: Expansion and utilization of one of India’s largest government-run community-based nutrition programs increased significantly between 2006 and 2016, especially among historically disadvantaged castes and tribes. But, women with low education and the poorest households are relatively more excluded from accessing program benefits. Among states too, while overall utilization has improved, high malnutrition states […]
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Micronutrient Forum: 5th Global Conference
Building New Evidence and Alliances for Improving Nutrition
IFPRI is participating in the Micronutrient Forum’s 5th Global Conference on “Building New Evidence and Alliances for Improving Nutrition.” Food systems are at the heart of determining what people eat. Micronutrients are at the heart of the potential of food systems to deliver optimal health. The 2020 Micronutrient Forum conference will continue to cover the broad […]
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Growing agriculture-nutrition community points the way to achieving SDG2 by 2030
To end hunger and malnutrition in just over a decade, a new book says, focus on the key role of agriculture.
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Who Will Feed India? The Political Economy of India’s Agricultural Policies and Implications for the Future
Co-Organized by IFPRI and the Center for the Advanced Study of India (CASI)
India’s population will soon be larger than China’s, economic growth is averaging 7 to 8 percent, and cities are expanding rapidly. Growing food, feed, and fiber needs are increasing pressure on India’s agriculture. With limited land and falling water tables, can India produce enough food for her population or will the country become a major […]
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LAUNCH EVENT: 2019 Global Food Policy Report
Washington, DC, USA
IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. This year’s Global Food Policy Report highlights the urgency […]
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How healthy diets can help to combat malnutrition (CNBC Africa)
February 22, 2019
Director General Shenggen Fan explains on CNBC Africa why healthy diets are key to fighting malnutrition & climate change.
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Don’t condemn processed food producers, work with them: IFPRI (DownToEarth)
February 21, 2019
DownToEarth published an article highlighting call-to-actions emphasized in the new book Agriculture for Improved Nutrition: Seizing the Momentum, edited by Director General Shenggen Fan, Senior Program Manager Sivan Yosef, and Director of Communications Rajul Pandya-Lorch.
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Does aflatoxin stunt child growth? Evidence from the first randomized trial
Examining one possible impact of a common health hazard on young children.
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Agri-tech will be the next boom industry as climate warriors turn on Big Food (The Telegraph)
February 21, 2019
The Telegraph released an article highlighting agriculture and Big Food as an industry that produces large amounts of greenhouse emissions. Channing Arndt was quoted in the article calling for reforms on meat production.
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Fighting Hidden Hunger: ‘Our Mission Is 90% Of Crops Must Be Biofortified’ (IndiaSpend)
February 17, 2019
IndiaSpend interviewed HarvestPlus CEO Howarth Bouis at the accelerating the end of Hunger and Malnutrition conference in Bangkok regarding increased implementation of biofrotified crops to fight vitamin and nutrient deficiencies.
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Improve women’s education, health services to reduce India’s anaemia burden, world’s highest (IndiaSpend)
February 16, 2019
IndiaSpend wrote an article about how the improvement of women’s education and health services may reduce India’s rampant rates of anemia in women and girls. Samuel Scott was quoted in the article calling for improved coverage of iron and folic acid tablets to ensure that alternative-source nutrients are being delivered with quality.
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New research partnership to tackle the global problem of antimicrobial resistance
Overuse of antibiotics is creating a looming public health crisis that will hit the developing world hard.
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The importance of the interrelationship between water, energy and food in achieving the objectives of sustainable development in Sudan (Sudania 24)
February 12, 2019
Sudania 24 highlighted IFPRI’s co-organized Water-Energy-Food Nexus Assessment Study for Sudan in a news segment.
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Developing local extension capacity (DLEC)
Improving agricultural extension and advisory services through action, evidence and advocacy.
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Is India ready for choice-based PDS? (Hindustan Times)
February 20, 2019
Hindustan Times published an op-ed by Senior Research Fellow Harold Alderman regarding the effects of introducing choice–selecting the option of food or cash–to India’s Public Distribution System.
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A new research partnership to tackle the global problem of antimicrobial resistance
February 22, 2019
Washington DC: To tackle a growing problem of rising antimicrobial resistance in low- and middle-income countries, CGIAR, a global research partnership for a food-secure future, is forming an international hub to help integrate and channel research and development efforts. The hub to be launched 21–22 February 2019, in Kenya, will be led and hosted by […]
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Data can be sexist. Here’s how IFPRI is fixing that problem.
The Women in Agriculture Empowerment Index (WEAI) and Gender, Agriculture, and Assets Project, Phase 2 (GAAP2) generate new insights into women's roles.
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Who gains from an increasingly industrialized food system?
IFPRI's Food Industries for People and Planet (FIPP) program studies ways stakeholders can build sustainability and better nutrition.
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Why irrigation is key to feeding Africa south of the Sahara’s growing population
IFPRI research shows dryland irrigation has the potential to boost agricultural yields on a large scale.
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Opinion: Measuring the unintended benefits of a development program (Devex)
February 09, 2019
Devex published an op-ed by Akhter Ahmed, Melissa Hidrobo, and Shalini Roy about the additional impact development programs may have on wellbeing. Evaluating the Transfer Modality Research initiative in Bangladesh, research showed that cash transfers and behavior change communications can reduce intimate partner violence and lead to improved nutrition knowledge.
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Milling process takes nutrients out of rice (Dhaka Tribune)
February 14, 2019
Dhaka Tribune wrote an article about rice millers in Bangladesh over-polishing grain and taking essential micro-nutrients out of the staple crop. At the launch of the EAT-Lancet Commission Report, experts called for adopting healthy diets in the country. Senior Research Fellow Akhter Ahmed was quoted in the article emphasizing Bangladesh’s focus on increasing food availability […]
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Dr. Shenggen Fan a new Panel Member for Global Panel on Agriculture and Food Systems for Nutrition (African Daily Voice)
February 15, 2019
The African Daily Voice published a piece about Director General Shenggen Fan as the newest appointment to the Global Panel. Fan was quoted in the article noting his commitment to improving nutrition through the transformation of agriculture, economic growth, and human capital improvement.
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Agrarian crisis: Direct transfer more efficient, effective than input subsidies (Financial Express)
February 13, 2019
Financial Express published an op-ed by Research Fellow Anjani Kumar that explained why direct transfer subsidies are more efficient and effective than input subsidies.
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IFPRI Director General, Dr Shenggen Fan, joins a Global Panel
February 14, 2019
The Global Panel on Agriculture and Food Systems for Nutrition welcomes new Panel Member, Dr Shenggen Fan
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Evaluation of quantitative restrictions (QR) on Philippine rice
The primary objective of the project is to simulate and analyze the impacts of lifting quantitative restrictions (QR) on rice imports on the Philippine agriculture sector and to the economy.
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The 2018 Farm Bill is good news for international agricultural development
The new U.S. agriculture law authorizes a number of programs encouraging international research and cooperation.
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Water reforms can lead to environmental, economic benefits in Pakistan: WB report (Pakistan Today)
February 05, 2019
Pakistan Today wrote an article about the World Bank’s recent study about the urgency around the country’s water reforms to improve water efficiency and service delivery due to low levels of water availability per person and high levels of water wastage. As a contributor to the study, Senior Research Fellow Stephen Davies was included in the […]
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Healthy diet matters (The Hindu BusinessLine)
February 08, 2019
The Hindu BusinessLine published an op-ed by Director General Shenggen Fan who synthesized the new EAT Lancet Report providing strategies for countries and stakeholders to navigate food systems at critical crossroads. Fan was a contributor to the report, which also utilized IFPRI’s IMPACT model to present scientific targets and strategies for food systems.
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There’s a new goal post for agriculture: It’s nutrition.
Agriculture is the base of the food system. Yet until recently its myriad effects on nutrition were often overlooked. A new book explains why that's changing.
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Mechanization of African Agriculture – Does it Create or Destroy Jobs?
Africa needs jobs – productive employment for the many millions of young people who seek their first job every year, many of them in rural areas. The agricultural sector offers huge potential for productive employment. A study by the “Malabo Montpellier Panel” describes the state of mechanization of agriculture in Africa and testifies to considerable increases […]
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Why empowering young people is key to ending global hunger and malnutrition
Rose Jade Eugenie Delgado, a Global Youth Leader for Nutrition, on mobilizing a key demographic to bring about change.
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In Nepal, bureaucrats’ local knowledge and motivation make a difference in serving rural farmers
Research shows that a personal stake in the community matters more for agricultural extension services than staff numbers.
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Reducing Food Loss and Waste – Making it Personal
Co-Organized by IFPRI, Stop Wasting Food / Selina Juul, World Resources Institute (WRI), Champions 12.3, and the Embassy of Denmark in Washington, DC
An astounding one-third of all food is lost or wasted between the farm and the fork. What can people-from farmers to consumers-do to address this challenge? Join us to learn about innovative solutions and share your perspectives on how to take them to scale. Welcome Moderator Setting the Scene Rapid-Fire Presentations Closing Remarks
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How Can Africa Achieve an Agricultural Transformation Through Smart Irrigation Strategies?
Malabo Montpellier Webinar Series
Africa is seeing a surge of interest in irrigation among small-scale farmers as climate change brings more erratic weather. Currently, only 6 percent of arable land in Africa is irrigated, compared to 14 and 37 percent in Latin America and Asia respectively. At the same time, a growing population across the continent demands more, reliable and […]
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Making Egypt’s power sector more diverse and sustainable
Egypt currently generates most of its electricity with natural gas—an unsustainable situation. Research shows how it can change course and tap abundant sunlight and wind resources.
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Food and agriculture at a crossroads
A new FAO book, with contributions from IFPRI, explores the key challenges facing agri-food systems amid rising population growth, urbanization, climate change, and other trends.
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AAP Govt To Introduce MSP For Farmers Based On Swaminathan Commission Report (The Logical Indian)
January 30, 2019
The Logical Indian wrote a piece about the introduction of the Minimum Support Price for farmers ahead of the Lok Sabha elections. Dirctor for South Asia PK Joshi was quoted in the article in support of the Minimum Support Price helping farmers’ productivity.
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Brexit: Study predicts increase in strokes and heart attacks (Aerzteblatt)
January 30, 2019
Aerzteblatt published an article about the UK’s exit from the European Union increasing negative health outcomes over the next decade due to rising prices and the resulting decline in the consumption of fruits and vegetables. IFPRI’s IMPACT Food Policy Model was included in the article as it calculated the impact of price increases on consumption […]
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Jobs, Caste, Farm Suicides, Crime, Nutrition: Some Subjects On Which Government Is Withholding Data (IndiaSpend)
January 31, 2019
IndiaSpend released an article about the Indian government’s withholding of the National Sample Survey report on employment and unemployment. Senior Research Fellow Purnima Menon was quoted in the article arguing for public access to all surveys and data to create a more transparent environment and engender additional analysis/research.
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MGNREGS has raised welfare, brought down inequality, says study (LiveMint)
January 30, 2019
IFPRI researcher, Yanyan Liu explains IFPRI's findings: The MGNREGS has improved the well-being & nutrition intake, and greater household assets for beneficiaries. (LIveMint)
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IFPRI Insights: February 2019
IFPRI In Africa; Climate Change & Hunger; Egypt’s Energy Future; IFPRI-FAO Conference Synopsis; and More
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Confronting the challenges of salinity intrusion on agriculture in South Asia
Saltwater is increasingly contaminating fresh water sources, posing grave risks for agriculture in Bangladesh and India that will require creative policy solutions – a discussion.
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Acceleration through collaboration: IFPRI side event at Davos 2019
Why all stakeholders—especially the private sector—must work together to speed up progress to end hunger and nutrition.
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The global syndemic of obesity, undernutrition, and climate change
A new Lancet Commission report recommends ways to reform global food systems.
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EAT-Lancet Commission Report Launch in Bangladesh
Co-Organized by IFPRI, EAT, and Global Alliance for Improved Nutrition
With more than 3 billion people malnourished and food production driving climate change, biodiversity loss and pollution, a transformation of the global food system is urgently needed. Findings from the Eat-Lancet Commission on Healthy Diets From Sustainable Food Systems provides the first scientific targets for a healthy diet from a sustainable food production system that […]
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Agriculture for Improved Nutrition: Seizing the Momentum
It is an opportune time to be working in the fields of agriculture and nutrition. Every day, researchers are producing more evidence on the agriculture-nutrition nexus; professionals are stepping out of silos to work across sectors; and people and institutions are improving their capacity to carry out this work. The momentum built during the past […]
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Lessons from IFPRI country programs on influencing policy decisions and strengthening capacity
IFPRI's practice of establishing country offices helps to embed its researchers in national policymaking processes and has other important impacts, research shows.
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Sustainable Food and Agriculture: An Integrated Approach
In recent years, productivity and sustainability of agriculture and food systems have received increased attention at the global level. The challenges are also reasonably well understood and agricultural R&D offers options to tackle most of them. What is lacking, however, is policy coherence and coordinated efforts at the country level, accompanied by a holistic and […]
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Seeing really is believing: Farmers’ photos revolutionize insurance and advisory services
When it comes to managing risk in the face of climate change, picture-based insurance could be key for smallholder farmers.
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Climate Resilience and Job Prospects for Young People in Agriculture
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Climate change matters for all people. Does it matter particularly for young people? If so, where and how? Countries with a high proportion of young job seekers (for example, those projected in 2030 to have 15% or more of their populations in the age group between 15 and 24 years old) are on average more […]
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Nutrition In The News: Sharp Diagnoses And Converging Policy Instruments (Business World)
January 29, 2019
Business World interviewed Senior Research Fellow Purnima Menon as part of their discussion series on sustainability. Menon spoke about persistent malnutrition in India, the gender impact on nutrition, and IFPRI’s work in India.
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Budget Expectations 2019: ‘Agriculture Needs Massive Investment’ (The Quint)
January 29, 2019
IFPRI Director for South Asia, PK Joshi's sentiments on institutional reforms and public-private partnerships in agriculture, summarized by The Quint.
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Unlocking the potential of genomics to accelerate sustainable development
BGI Senior Vice President Ren Wang on how scientific innovations are addressing the threat that zoonotic diseases pose to the rural poor.
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African wheat to counter climate change (Sci Dev)
January 25, 2019
Sci Dev wrote a piece about new African wheat varieties that offer more resilience to the greenhouse effect. Senior Research Fellow David Spielman was quoted in the article discussing the impact of the new breeding programs and improved varieties on farmers’ costs and yields.
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‘A comprehensive scheme is a must for States that are lagging’ (Hindu Business Line)
January 24, 2019
The Hindu Business Line published excerpts of an interview with Director for South Asia PK Joshi conducted by TV Jayan. Joshi touched on strategies for improving smallholder farmers’ productivity in India and streamlining the agriculture sector.
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Climate change creates a new migration crisis for Bangladesh (National Geographic)
January 24, 2019
National Geographic wrote an article about Bangladesh’s migration crisis as a result of climate change and soil salinity along the country’s coastline. Valerie Mueller’s research on the estimated displacement that is occurring on the coastline was included in the piece.
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Trump trade policy: Playing a game of chicken with American agriculture (The Hill)
January 19, 2019
The Hill published an op-ed by Senior Research Fellow Joesph Glauber about the American Farm Bureau Federation’s annual meeting. Glauber reported on the meeting, briefly explaining the sentiments of the agriculture industry regarding the Trump administration’s renegotiations of agriculture policies and trade deals.
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Healthy diets and sustainable food systems for all: A differentiated approach for animal-sourced foods (ASFs)
IFPRI's Director General on the importance of dairy, fish, and other animal-sourced foods to global nutrition and health—a key topic in the new EAT-Lancet Commission report.
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The Oxford Handbook of the Ethiopian Economy (Book)
IFPRI authors contribute chapters on economic policies, agricultural and rural transformation, urbanization, and Ethiopia's unique development model.
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Agriculture marketing is really the key (Financial Express)
January 10, 2019
Financial Express published an op-ed by Director for South Asia P.K. Joshi who detailed the need to make farm sector reforms and schemes more inclusive, empowering, and efficient for Indian farmers.
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Economic Agenda 2019: Sowing seeds for better farm growth (Economic Times)
January 23, 2019
Economic Times published an article about India’s farming community needing substantial government support to battle severe economic hardship. PK Joshi was included in the piece arguing that small landholdings in the country are causes of farm distress.
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Transforming Food Systems to Deliver Healthy, Sustainable Diets : The View from the World’s Science Academies
Co-Organized by IFPRI and InterAcademy Partnership
The InterAcademy Partnership (IAP), a global network of science academies, recently brought together regional networks of science academies from four continents—Africa, the Americas, Asia, and Europe. This project aimed to spark a new global commitment to research the opportunities and challenges facing food and nutrition security and agriculture today. This seminar will provide details […]
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Loan waivers are no panacea for India’s farmers
Why the Indian central government and states should eschew the politically expedient option of loan waivers and look for long-term solutions.
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The Knowledge Lab on Climate Resilient Food Systems: An analytical support facility to achieve the SDGs
Co-Organized by IFPRI and AGRA
Food systems fundamentally influence the environment of the planet, the livelihoods of billions of people (including most of the world’s poor), and the nutrition of every human being. Climate-resilient food systems can serve as catalysts for achieving the Sustainable Development Goals, but their current weaknesses are major sources of vulnerability to a variable and changing […]
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Chakula Episode 5, The Food Security Podcast (South African Broadcasting Corporation)
January 16, 2019
The Food Security Podcast broadcast by the South African Broadcasting Corporation interviewed Shenggen Fan about corrective initiatives to counteract growing negative health outcomes in developing countries.
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A harbinger of change? (Dhaka Tribune)
January 15, 2019
Dhaka Tribune published an op-ed by Nahian Bin Khaled on Bangladesh’s readymade garment industry and the new pay structure that is being demanded by garment workers.
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Climate change-induced salinity affecting soil across coastal Bangladesh (The Daily Star)
January 18, 2019
The Daily Star wrote an article about climate change-induced salinity affecting soil across the coastline of Bangladesh. Valerie Mueller was quoted in the article along with her research findings that show thousands of coastline residents migrating inland.
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Brief news on farming and agribusiness in the country (Daily Nation)
January 17, 2019
Daily Nation wrote an article about the vulnerability African farmers face in regards to erratic rainfall and extreme climate conditions. Ousmane Badiane was quoted in the article arguing for increased public investments by government institutions in irrigation programs to catalyze increased productivity.
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Group of Twenty (G20)
Niigata Agriculture Ministers’ Meeting
IFPRI will participate in several meetings of the Group of Twenty (G20), by invitation of the 2019 Presidency, to provide substantive inputs and enrich the discussion. The G20 is an international forum, made up of 19 countries and the European Union, representing the world’s major developed and emerging economies. It is the premier forum […]
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The Future of Work in Agriculture
IFPRI is participating in the IFAD, UC Davis, World Bank Group co-organized conference on the future of work in agriculture. As a major employer, agriculture has been at the center of discussions about poverty reduction and development. However, as countries develop, and people spend more income on higher valued, non-traditional food and non-food items, agriculture’s […]
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National Bureau of Economic Research Conference
Transforming Rural Africa
IFPRI is participating in the NBER research conference that will explore the determinants of structural transformation and the impact of various policies on it. The conference brings together researchers who offer a range of perspectives on the structural transformation underway in rural Africa and will especially emphasize micro-scale evidence from households and firms. Research topics will include […]
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4th International Congress on Hidden Hunger
Hidden Hunger and the Transformation of Food Systems: How to Combat the Double Burden of Malnutrition?
IFPRI will participate in the 4th International Congress on Hidden Hunger, which brings together members of different disciplines, notably, nutritionists, agricultural scientists, economists, and sociologists to foster dialogue on combating the double burden of malnutrition. The Congress will present new research findings on underlying causes and consequences, feature innovative strategies and discuss the roles […]
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World Economic Forum Annual Meeting
Globalization 4.0: Shaping a New Architecture in the Age of the Fourth Industrial Revolution
The World Economic Forum, with an objective to improve the state of the world, annually organizes a gathering that brings together leaders of global society. IFPRI’s Director General, Shenggen Fan will participate in several events around the meetings. Shaping the global, regional and industry agendas at the beginning of 2019 will take place in a […]
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Can governments promote homestead gardening at scale? The case of Ethiopia
IFPRI research shows what works – and doesn't – in promoting gardening with the aim of boosting consumption of fruits and vegetables.
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The Ministry of Finance
Russian Federation, in partnership with Lomonosov Moscow State University’s Eurasian Center for Food Security, works to improve food security through a sustainable management of natural resources and food market regulation. Its mission is to encourage and coordinate collective action to strengthen food security in Eurasia through research and development. The Center was created in a […]
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International Development Research Centre (IDRC)
The International Development Research Centre (IDRC) is a Crown corporation of Canada which funds research to promote growth, reduce poverty, and drive large-scale positive change in developing countries. IDRC’s mandate was established by an act of Canada’s parliament. It is mandated “to initiate, encourage, support, and conduct research into the problems of the developing regions […]
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Food in the Anthropocene: the EAT-Lancet Commission on Healthy Diets from Sustainable Food Systems
IFPRI Director General Shenggen Fan is proud to serve as a Commissioner for the EAT-Lancet report, Food in the Anthropocene: The EAT-Lancet Commission on Healthy Diets from Sustainable Food Systems. This report brought together food, nutrition, and environmental scientists along with policy experts to produce the first global, evidence-based dietary guidelines to help ensure human […]
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2nd Global Conference of the Sustainable Food Systems Programme
Good Food for People and the Planet – Working together towards 2030
Rob Vos, Director of Markets, Trade and Institutions at IFPRI will participate in a session of the Sustainable Food Systems Programme 2nd global conference –a multi-stakeholder partnership that aims to accelerate the shift towards sustainable consumption and production patterns in all areas related to food. The conference theme – Good Food for People and the Planet: […]
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The new finance solutions building the resilience of African farmers and herders (Thomson Reuters Foundation News)
January 09, 2019
Thomson Reuters Foundation News published an article about collaborative financing initiatives between IFPRI and the Global Resilience Partnership in Kenya to build resilience against climate shock for the country’s agriculture producers.
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Yemen Emergency Crisis Response Project: Impacts of Cash-for-Nutrition
Co-Organized by IFPRI and the World Bank Group
This report evaluates impacts on child nutrition of the Cash for Nutrition component of the Yemen Emergency Crisis Response Project, implemented by the Yemen Social Fund for Development. The current Cash for Nutrition program is a resumption and expansion of a conditional cash transfer program which started as a pilot in Al Hodeidah in January […]
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Making small-scale irrigation work for women
Women face disadvantages in adopting better irrigation techniques. Key points on how to address this gender imbalance.
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For Indian farmers, Direct Benefit Transfers can work better than fertilizer subsidies
Shifting support from subsidies to DBTs would give farmers greater flexibility and allow the government to better target resources where needed.
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Farm loan waivers are not the panacea (Hindu Business Line)
January 09, 2019
The Hindu Business Line published an op-ed by Anjani Kumar who explored the expensive scheme of loan waiver and its adverse effects on agriculture investments and rural credit delivery systems.
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A model for reaching poor farmers, reducing subsidy costs in Ghana (My Joy)
January 07, 2019
My Joy released an op-ed by Kwaw Andam about the growing popularity of fertilizer subsidies and their financial burden in Africa south of the Sahara as the tool for governments trying to boost incomes for poor smallholder farmers.
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Fish protein wafers to ease acute malnutrition in children (Sci Dev)
January 11, 2019
Sci Dev wrote an article about fish protein wafers and other alternative therapeutic foods that can improve health outcomes of malnourished children in developing countries. Derek Headey was quoted in the article arguing for therapeutic foods as a way to circumvent nutrition programs that are hard to reach parents.
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Accelerating the End of Hunger and Malnutrition: Data, Investment, Partnership, and Accountability
Co-Organized by IFPRI, GAIN, GNR, SUN, Wageningen University & Research, and WBCSD
IFPRI along with the Global Alliance for Improved Nutrition, Global Nutrition Report, Scaling Up Nutrition, Wageningen University & Research, and World Business Council for Sustainable Development are co-organizing a side event during the 2019 World Economic Forum Annual Meeting. At the current pace, the world will not end hunger and malnutrition by 2030—accelerated progress is needed to […]
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Exploring the impacts of new U.S. and European agriculture policies
Two IFPRI events look at the evolving picture on farm subsidies, trade, and other issues.
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IFPRI Insights: January 2019
Tragedy of Commons; Mali's Motivated Bureaucrats, Cheap Smartphone Imagery for Farmers in India; Access to Nutritious Eggs and More
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Interview: Discussing the G20 Summit with Eugenio Díaz-Bonilla
The head of IFPRI’s Latin America and Caribbean Program on the recent Buenos Aires meeting’s implications for global trade, food systems, and the SDGs.
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2019 Award Winners
Senior Researcher Fellow Yanyan Liu's project "Using CML to Estimate Rainfalls" won a scale-up grant from CGIAR’s signature digital innovation process, the Inspire Challenge.
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Competitive elections are good for democracy – just not every democracy
While political competition is generally accepted as good for democracy, research finds it can inhibit government service delivery in newer democracies lacking strong political parties and governing institutions, like Mali.
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Kids work to end hunger (Farmers’ Advance)
January 03, 2019
Farmers’ Advance published a news article summarizing the films of the winners and runners-up of IFPRI’s My Food, My Future short video contest that was held in cooperation with the Accelerating the End of Hunger and Malnutrition conference last November in Bangkok.
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Concerns intensify over food producers’ impact on environment (Financial Times)
January 03, 2019
Financial Times wrote an article about the growing concerns of food producers’ impact on the global environment and more specifically greenhouse gas emissions from agriculture and food production. IFPRI Director of Environment Channing Arndt was quoted in the article discussing some of the causes of large agriculture emissions and how food production companies can adapt […]
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Eradicating hunger: Possible in Nepal (The Himalayan Times)
January 05, 2019
The Himalayan Times wrote an article about the levels of food insecurity and lack of irrigation in Nepal and how food deficits hinder peoples’ right to adequate food. The article mentioned IFPRI’s 2017 Global Hunger Index.
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Every diet comes like a cult, says Rujuta Diwekar (The Hindu)
January 04, 2019
The Hindu released a piece on changing diet preferences in India and the resulting negative health outcomes. The article included IFPRI research highlighting the nutrition transition that is occurring due to rising incomes and urbanization.
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Competitive elections are good for democracy–just not every democracy (The Conversation)
January 05, 2019
The Conversation released an op-ed by Senior Research Fellow Katrina Kosec who detailed recent research regarding the change of government efficiency in developing countries when there are varying levels of political competition.
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The global food problem isn’t what you think (Washington Post)
January 02, 2019
Simply producing enough calories won't meet 21st food security challenges, we need to produce more nutritious foods too (Washington Post).
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IFPRI Events Rewind: October 2018
September 15 – October 15, 2018
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IFPRI Events Rewind: November 2018
October 15 – November 15, 2018
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Experts identify policy gaps in fertilizer application in India
Innovation in the fertilizer industry and in reaching farmers with best practices and knowledge are key to improving fertilizer application and crop health in India.
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RECRUITMENT OF DIRECTOR GENERAL
January 04, 2019
The Board of the International Food Policy Research Institute (IFPRI), a research center of CGIAR, is recruiting a new Director General to succeed Dr. Shenggen Fan at the conclusion of his successful tenure in the role (December 2019). Position description is found here. IFPRI (www.ifpri.org) believes that by working together the world can sustainably reduce poverty […]
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IFPRI Events Rewind : December 2018
November 15 – December 20, 2018
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Farm reforms: Better yields from DBT than fertiliser subsidy (Financial Express)
December 20, 2018
Financial Express published a piece written by IFPRI Research Fellow Anjani Kumar about the effectiveness and efficiency of policy instruments in India subsidizing farm production.
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House Democrats gear up to block planned move of USDA research agencies (Science Mag)
December 20, 2018
Science Mag published an article about the congressional plan to block the planned move of two USDA research agencies. Senior Research Fellow Joseph Glauber was included in the article positing the consequences of moving the research bases.
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Kenya: Finance Aid Boosts Farming Along Yatta Furrow (AllAfrica)
December 27, 2018
AllAfrica published a news article about the need for financial investment in the Yatta Furrow canal to sustain agricultural production by smallholder farmers. The Global Resilience Partnership, co-sponsored by IFPRI, was mentioned in the article as a vehicle to expedite grants to vulnerable people and regions in Kenya at high risk of climate threats and […]
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Da Yu Forum | The 2nd Da Yu Young Scholars Forum (China Agricultural University)
December 28, 2018
China Agricultural University published a summary of its recent speaker for its young scholars forum. Research Fellow Dr. Man Li was invited to speak to students about her latest research examining how data on irrigation water rights and water supply and agricultural land in eastern Idaho determines water shortage risks.
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Africa: As Climate Change Pummels Agriculture, Irrigation Offers the Best Protection (AllAfrica)
December 19, 2018
AllAfrica wrote a piece about how the Malabo Montpellier Panel is fighting to inform agricultural stakeholders of how changing climate and extreme weather events are affecting Africa’s agricultural productivity. Director for Africa Ousmane Badiane was quoted in the article stressing the importance of irrigation to reduce poverty and eradicate hunger across the continent.
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Too good to be true? A model for reaching poor farmers and reducing subsidy costs in Ghana
Targeted fertilizer subsidies cost more to administer but are significantly more cost-effective than universal subsidies, IFPRI research shows.
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How agricultural research can navigate the perfect storm
Researchers must take into account the interdependencies of an ever-more complex, interconnected, and stormy world.
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Four key steps to a sustainable food future
The B20 (business organizations) and T20 (think tanks) offer recommendations on food systems to world leaders at the G20 Summit in Buenos Aires.
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Agricultural Transformation and Market Integration in the ASEAN Region: Responding to Food Security and Inclusiveness Concerns
Co-Organized by Ministry of Agriculture, Forestry, and Fisheries (MAFF), Royal Kingdom of Cambodia; IFPRI; SEARCA; and IFAD
Structural transformation in Southeast Asia poses challenges to the region’s food security and inclusive agricultural growth agenda. Integration of agricultural markets within the Association of Southeast Asian Nations (ASEAN) is high on the policy agenda given the current pressure on moving towards the establishment of a common market. This process though may prove unattainable unless appropriate policies […]
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G20 Buenos Aires Summit: Fostering growth and sustainability in food systems
Facing headwinds including anti-globalization politics, world leaders work to strengthen multilateral action on development issues.
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Adams on Agriculture – December 6, 2018 (PodBean)
December 06, 2018
Adams on Agricutlure brought to you by PodBean interviewed Senior Research Fellow Joseph Glauber on its podcast regarding the recent G20 meeting.
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India must shift focus from food to nutrition security: IFPRI chief (Hindu Business Line)
December 10, 2018
Hindu Business Line wrote an article about India’s double burden of nutrition where its population is suffering from hunger and malnutrition as well as an increase in the number of obese people. Director Shenggen Fan was quoted in the article suggesting that Indian policymakers look to its neighboring countries Thailand and Bangladesh for effective initiatives […]
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Drop in three crops’ production forecast (Dawn)
December 13, 2018
Dawn released a news article about the first-ever Punjab Food Report that forecasts Pakistan’s future crop productions. According to research by Senior Research Fellow Stephen Davies and Research Analyst Amna Ejaz, three of the country’s primary crops in the winter season are expected to decrease in yields.
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South Asia symposium: The Food Systems Approach to tackling hunger and malnutrition
The challenges India and its neighbors face in improving nutrition and food production sustainably—a discussion.
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National Dialogue on Innovations for Promoting Balanced Application of Macro and Micro Nutrient Fertilizers in Indian Agriculture
Imbalanced application of different plant nutrients through fertilizers and inadequate access of indigenous sources, such as manures etc. to crops is a widespread problem in India. Lack of adequate knowledge among the farmers about the nutritional requirement of crops, poor access to proper guidelines on right use of plant nutrients combined with inadequate policy support […]
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Aspirations, Trust, and Poverty Reduction
Organized by CGIAR Research Program on Policies, Institutions, and Markets
Understanding the psychological dimensions of poverty is critical for understanding how to alleviate it. The goal of this webinar is to highlight novel research on two psychological phenomena that are closely linked with experiencing poverty and economic vulnerability: 1) having low aspirations, or ambitions, for the future, and 2) having low levels of trust or […]
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IFPRI Egypt Seminar: Advancing the Food System for Growth, Job Creation, and Better Nutrition in Egypt
According to joint IFPRI-CAPMAS estimates, the food system in Egypt makes up about 25 percent of the Egyptian economy and employs about 33 percent of the workforce. But the food system in Egypt is diverse and promoting different value chains within the food system is likely to lead to different outcomes. Each value chain has […]
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The Malabo Montpellier Forum
The Malabo Montpellier (MaMo) Forum provides a platform for informed dialogue and exchange among African policy makers at the highest-level on agriculture, nutrition, and food security. The MaMo Forum is co-chaired by The Right Honourable Dr. Saulos Klaus Chilima, Vice President of the Republic of Malawi and His Excellency Abdoulaye Bio-Tchané, Minister of State in […]
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2018 Partners’ Forum
Purnima Menon, Senior Research Fellow at IFPRI, will participate in the Partnership for Maternal Newborn and Child Health (PMNCH) forum, which will bring together 1,200 partners dedicated to the Every Woman Every Child (EWEC) movement and to the achievement of the UN Secretary General’s Global Strategy for Women’s, Children’s, and Adolescents’ Health (Global Strategy) on December […]
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Pro tips for designing and deploying complex agricultural surveys
Collecting survey data in the field presents unique challenges—some advice to make the process as smooth as possible.
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IFPRI Insights: December 2018
IFPRI-India Partnership Highlights, Burdens of Friendship, Solar Powered Cold Chains, and More
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Project will explore ways to boost Southeast Asia smallholders’ access to finance
More reliable credit for farmers can help increase agricultural production—a discussion.
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Fertiliser prices set to be 16% higher next year (Ireland Independent)
December 06, 2018
The Ireland Independent published a news article about the increase of fertilizer prices in Ireland due to the fluctuation of global supply and demand. 2016 research from Senior Research Fellows Antoine Bouet and David Laborde was included in the article detailing how EU farmers have been paying excess amounts for fertilizer.
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Explained: Why number of hungry is rising (The Indian Express)
December 05, 2018
The Indian Express wrote an article about the increase of the world’s undernourished population in recent years. IFPRI researchers Channing Arndt, Derek Headey and Will Martin were quoted in the article discussing their research and econometric tools that have shown how increases in food prices have had contrasting affects among the rural poor.
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Hotter world threatens the breadbasket of the US (Financial Times)
December 04, 2018
Financial Times published a news article about the continued rise in temperatures and how climate change threatens future crop yields from the Midwestern United States. Senior Research Fellow Keith Wiebe was included in the article explaining model projections that show how crop yields would be different if climate change was not an environmental threat.
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Why Nigeria urgently needs to grow non-oil exports
Continued low oil prices are putting unsustainable stresses on Nigeria's economy. Time to diversify.
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International Symposium on Understanding the Double Burden of Malnutrition for Effective Interventions
IFPRI is participating in the International Symposium on Understanding the Double Burden of Malnutrition for Effective Interventions. The double burden of malnutrition (DBM) affects at least a quarter of all countries worldwide, with low and middle income countries bearing the greatest burden due to lack of capacity to tackle the problem. DBM connotes a complex situation where […]
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What Lies Beneath: Women’s and Girls’ Wellbeing as a Critical Underpinning of India’s Nutritional Challenge
In collaboration with BMGF, EPoD India at IFMR, Naandi Foundation and UNICEF, POSHAN (Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India) will deliberate on the aspects of women’s and girls’ wellbeing that are critical for India’s nutritional challenge and look at the status of their wellbeing, globally and specifically in India. Click […]
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Optimizing food assistance programs: Multisectoral approach improves child growth in Guatemala
Combining food rations, behavior change communication, and better access to public health services improves infant nutrition and reduces stunting, an IFPRI study shows.
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The Micronutrient Forum and IFPRI Announce New Hosting Partnership
December 05, 2018
Washington D.C., December 3, 2018 – The Micronutrient Forum (the Forum) and the International Food Policy Research Institute (IFPRI) are pleased to announce today that IFPRI has been selected to serve as the Forum Secretariat’s host for the next three years. The Forum selected IFPRI after a public call for applicants and a rigorous review […]
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How is Senegal Winning the Battle Against Malnutrition? Discussion of Lessons from Policy and Program Interventions
Malabo Montpellier Webinar Series
Between 2000 and 2016, Senegal made remarkable progress in reducing undernutrition. The prevalence of stunting decreased from 30 to 19 percent. During this seminar/ webinar Mr. Abdoulaye Ka, Head of Senegal’s nutrition coordination unit, Cellule de Lutte Contre la Malnutrition (CLM) will discuss concrete practical steps that Senegal has taken to put into action a set […]
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Food Safety
Food safety is closely linked to food security, nutrition, water safety, and human health.
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Biofortification
Biofortification produces staple food crops with higher levels of essential vitamins and minerals to improve health and livelihoods and address global “hidden hunger”
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Do Medium and Large-Scale Farms Generate Income Spillovers for Rural Households? The Case of Tanzania
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Land acquisitions by foreign and local investor farmers has generated much speculation about the impacts on smallholder households and rural communities. The study that will be presented in this webinar addresses these issues by exploiting inter-district variation in farmland distribution patterns in Tanzania to determine the impact of localized farm structure on rural household incomes […]
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Measuring Policy Distortions Along Agricultural Value Chains: Lessons from Africa and Asia
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
The global agricultural sector is undergoing a transformation, with a rapid expansion of trade in processed agricultural commodities. With this transformation comes expanded interest in how agricultural value chains can aid rural development. This requires a better understanding of how policies affect price transmission and incentives for producers and consumers along the value chain of […]
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Agricultural Mechanization in Africa: Lessons Learned from South-South Knowledge Exchange
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Increased use of mechanical power for farming operations has been one of the key aspects of the agricultural and rural transformation and will remain so under the efforts toward achieving the SDGs. Agricultural mechanization in Africa gained significant attention during the 1980s, but many interventions failed due to insufficient demand at the farm level. Since […]
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Community Forest Concessions in Petén, Guatemala: Effective Governance for Tropical Forest Conservation and Socio-Economic Development
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
The devolution* of forest rights to local communities is seen as a critical element of strategies aimed at conserving tropical forests and strengthening livelihoods based on them. In the Maya Biosphere Reserve (MBR) in Petén, Guatemala, forest concessions have been granted to local communities in the Multiple Use Zone (MUZ) on close to 400,000 ha. […]
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Ending hunger by 2030 is possible, if we can accelerate progress
It’s time to invest in accelerators—policies, interventions, and innovations that can overcome barriers and speed progress toward ending hunger and malnutrition.
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IFPRI Insights: IFPRI-FAO Conference Special Edition from Bangkok
Highlights from Accelerating the End of Hunger & Malnutrition: speakers; acceleration fair; sharing knowledge, approaches, and innovations; video winners; and More
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Emerging Food System in South Asia: Policy Challenges and Opportunities
Co-Organized by NITI Aayog and IFPRI
Session 1: Inaugural Session and presentations on opportunities to make food systems more nutritious and healthy Welcome Remarks Remarks Women’s Empowerment and Nutrition: Lessons from Bangladesh Using Data and Empirical Evidence to Improve India’s Nutritional Programs Connections and Disconnections between Agriculture, Nutrition and Health in India Evidence on Strategies to Stabilize Pulse Production and Consumption and […]
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Report: S-E Asia grappling with stunted kids, anaemia (The Strait Times)
December 01, 2018
The Straits Times wrote a piece about the 2018 Global Nutrition Report, in which it detailed the changes in childhood stunting and anemia in Cambodia, Indonesia, Vietnam, India, and other developing countries in South Asia. Director General Shenggen Fan was quoted in the article highlighting the nuances of nutrition that people must continue to understand.
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Nienke Beintema: Importance of Viable Global Research Systems (FAO YouTube)
November 23, 2018
The Food and Agriculture Organization interviewed Nienke Beintema, Program Head of IFPRI’s Agricultural Science and Technology Indicators initiative on YouTube during their International Symposium on Agricultural Innovation. Beintema argued that increasing food demands can be supplied with viable research systems adapting technologies that are developed by international research centers to fight soil degradation and climate change.
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Proposed need for additional tax for meat to prevent cancer (Tribun News)
November 24, 2018
Tribun News published a news piece about governments’ ideas of taxing red meat in response to findings that show it is carcinogenic. Research from IFPRI researchers Keith Wiebe and Sherman Robinson was included in the article, estimating the meat tax in around 150 countries.
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Big data shows big promise for feeding the world
Harnessing the nascent power of large datasets to help farmers.
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Nations urged to accelerate efforts to wipe out hunger and malnutrition
November 28, 2018
With hunger and obesity on the rise, a global forum aims to catalyze urgent action to end all forms of undernutrition by 2030. 28 November 2018, Bangkok, Thailand – With rising levels of global hunger putting the goal of ending malnutrition in all its forms by 2030 in serious jeopardy, the Food and Agriculture Organization […]
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Third Annual Takaful & Karama Conference
From Social Protection to Production
IFPRI research was highlighted at the recent Takaful & Karama Conference in Cairo, Egypt attended by several high-level policy makers including the Prime Minister, Minister of Social Solidarity, Minister of International Cooperation, Minister of Education, Minister of Supply and Internal Trade, Minister of Tourism, and a representative from the Ministry of Health. The Minister […]
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Ambitious steps to control climate change may pose food security risks in the near term
Essential climate mitigation efforts, such as carbon taxes, may create problems for the food system that should be addressed, a study shows.
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Ending hunger by 2030 is possible, if we can accelerate progress (Thomson Reuters Foundation News)
November 27, 2018
Thomson Reuters Foundation News published an op-ed by IFPRI Director General Shenggen Fan. Fan spoke about the need to convene and discuss the investments, policies, and innovations that will catalyze the next decade of reductions in hunger and malnutrition ahead of the Accelerating the End of Hunger and Malnutrition conference this week in Bangkok with […]
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What I learned from playing with Lego on the job
A workshop employs creative mapping techniques to visualize interview data.
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Strategic simplification to create healthy and sustainable food systems in an urbanizing world
As food production and consumption rapidly evolve, a way to break down the complexity for more effective problem-solving.
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How a sausage and bacon tax could save hundreds of thousands of lives every year (The Independent)
November 14, 2018
The Independent wrote a news piece about the carcinogenic dangers of consuming red and processed meats. Research from IFPRI researchers Keith Wiebe and Sherman Robinson was included in the article as they calculated meat taxes for around 150 countries to combat the negative health externality.
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Nutrition programmes, education help lowering anaemia in India (Business Standard)
November 14, 2018
Business Standard released a news article about the need to lower rates of anemia among teenage girls and women in India. Research findings from IFPRI research fellows Phuong Nguyen, Samuel Scott, Rasmi Avula, and Purnima Menon were included in the article as they examined the various external drivers of change.
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Gel to shield Indian farmers from pesticide overuse (SciDev)
November 17, 2018
SciDev published an article about the growing dangers from pesticide overuse among Indian farmers. Suresh Babu, Head of Capacity Strengthening at IFPRI, was quoted in the article warning of the risks farmers endure because they carry out the task of spraying crops manually.
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Animal-sourced foods vital to combating malnutrition and stunting in the developing world (The Telegraph)
November 14, 2018
The Telegraph published an op-ed by Senior Research Fellow Derek Headey that discusses the importance of animal-source foods in combating malnutrition and stunting in developing countries. Headey highlighted challenges of getting sufficient nutrients into a baby’s growing body and the healthier nutrition outcomes attained through animal-source foods.
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NEW STUDY: Urbanization associated with lower rates of child stunting but higher rates of obesity among women
November 19, 2018
In Nigeria, higher nighttime light intensity (a proxy for urbanization) is associated with lower rates of stunting among children & obesity in women.
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ColdHubs: Addressing the crucial problem of food loss in Nigeria with solar-powered refrigeration
Startup CEO Nnaemeka C. Ikegwuonu on an affordable way to build cold chains in developing countries.
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Animal-sourced foods are vital to combating malnutrition and stunting in the developing world
A diet rich in milk, eggs, and/or meats provides key nutrients during the crucial phase of life from six months to two years.
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Agricultural Policy in Disarray: Reforming the Farm Bill
Co-Hosted by IFPRI and American Enterprise Institute
The 2018 Farm Bill, if passed, will set US farm policy for the next 5 years and cost some US $87 billion annually. Some of this spending will go toward the US farm safety net, which includes price and income support programs, conservation programs, and crop insurance. Co-hosted with the American Enterprise Institute (AEI), this […]
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The SDGs on Zero Hunger and Clean Water and Sanitation can’t be achieved without each other, so where do we start?
Efforts to reach different Sustainable Development Goals may overlap or even conflict—so study the linkages between them.
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Where is the standardized measure of women’s empowerment?
A new study examines the gender dynamics of household decisions in Bangladesh and Ghana.
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Statement from Shenggen Fan on Conclusion of Second Term as IFPRI Director General
November 15, 2018
November 15, Washington, D.C.: I have informed IFPRI staff and supporters that my second, five-year term as Director General of the International Food Policy Research Institute (IFPRI) will conclude in one year, December 2019. Upon completing my tenure, I will return to China and continue my life’s work to reduce hunger, malnutrition, and poverty around […]
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High pesticide use among smallholders in Africa south of the Sahara poses risks for health, environment
As demand for their crops rises, horticultural farmers in particular are employing hazardous pesticides. What can be done?
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ReSAKSS Data Challenge winners illuminate Africa’s pressing problems
Competitors in a new annual contest devise creative tech solutions to focus attention on food security and environmental issues.
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How a $50-a-year nutrition program cut domestic violence in Bangladesh (Vox)
November 13, 2018
Vox published a news editorial about the ability of cash transfer initiatives to reduce rates of intimate partner violence. The article included the recent research of IFPRI research fellows Shalini Roy, Melissa Hidrobo, and Akhter Ahmed because their findings are different from past research, where they examine intimate partner violence using cash transfer programs and […]
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Why taxing meat could save hundreds of thousands of lives every year (World Economic Forum)
November 09, 2018
The World Economic Forum published an article about the recent sentiment that consuming red and processed meats can have detrimental health effects such as heart disease, stroke, Type 2 diabetes, and cancer. IFPRI research fellows Keith Wiebe and Sherman Robinson’s research was included in the article analyzing the impact of regulated red and processed meat […]
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Opinion: Where is the standardized measure of women’s empowerment? (Devex)
November 10, 2018
Devex published an op-ed by Associate Research Fellow Greg Seymour who detailed the recent surge in representing measures of empowerment, particularly women’s empowerment, in research. Seymour details new research examining measurement concepts around standard-decision making indicators from case studies in Ghana and Bangladesh.
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Cash transfers prevent intimate partner violence: Study (Business Standard)
November 07, 2018
Business Standard published a news article about the preventative measures of cash transfers and behavior change communication programs for reducing intimate partner violence in Bangladesh. IFPRI research fellows Shalini Roy and Melissa Hidrobo were included in the article discussing how reductions in IPV were sustained after the social protection programs ended.
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Can A Woman’s Rising Social Status Bring Down Rates Of Domestic Violence? (NPR)
November 13, 2018
NPR published a news feature on how improved economic status of women could reduce domestic violence against them. The report referenced recent research from IFPRI researchers, Shalini Roy, Melissa Hidrobo and Akhter Ahmed, that found a combination of cash transfers program and behavior change communication reduced intimate partner violence by 26 percent. The article quoted […]
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New Study: Improvement in Education and Wealth – Key to Anemia Reduction Among Expectant Mothers and Children in India
November 12, 2018
Improved public health programs for children, and higher education & wealth among expectant mothers contributed to lowering anemia in India.
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Forman Lecture: Barry Popkin on the growing global problem of junk food and sugary drinks
At the 28th annual Martin J. Forman lecture.
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U.S. immigration policies may harm economies, worsen poverty in Central American countries
A model shows how large-scale deportations would create problems for El Salvador, Guatemala, and Honduras.
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Overcoming the “paradox” of irrigation efficiency
Better irrigation technologies that should conserve water may lead to greater consumption—what to do?
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How two agricultural development projects boosted women’s empowerment
IFPRI's Women's Empowerment in Agriculture Index (WEAI) sheds light on how programs impact household gender dynamics.
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IFPRI Partnership on Small Scale Irrigation Research Extended Five More Years with $12.5 Million Grant
October 06, 2018
October 5, Washington, D.C.: The U.S. Agency for International Development (USAID) has announced a five-year extension of the Innovation Laboratory for Small Scale Irrigation (ILSSI), which will continue critical research from IFPRI and partners on improving small scale irrigation in the developing world. ILSSI is currently conducting small scale irrigation research in Ethiopia, Tanzania, and […]
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Africa are likely to experience growing demand for social protection (IPP Media)
October 30, 2018
IPP Media published an article about the growing demand of social protection programs in Africa and how they promote improved livelihoods. Senior Research Fellow Fleur Wouterse was quoted in the article stressing the difficulty some governments have in implementing cost effective, inclusive programs due to a lack of funding.
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Half of Indian teenage girls underweight, anaemic; 4 in 10 defecate in open (Business Standard)
October 29, 2018
Business Standard published an article examining a survey of teenage Indian girls regarding their status of health and access to sanitation. Senior Research Fellow Purnima Menon was quoted in the article discussing underlying drivers of malnutrition in women and girls such as their social status, educational status, and economic empowerment.
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Where goats drink first: Women struggle as coastal India grows saltier (Thomson Reuters Foundation News)
October 31, 2018
Thomson Reuters Foundation News published a news article on the health issues women face as sea levels rise on the coastal regions of Bangladesh. Research Fellow Valerie Mueller‘s findings were included in the article showing how worsening soil salinity will force nearly 200,000 coastal Bangladesh residents to migrate inland.
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Africa needs a green revolution (The Economist)
November 05, 2018
The Economist published a news article about agriculture production lagging in the African region and the need for government support. Director General Shenggen Fan rose the idea that political obstacles including governance are hindering agricultural productivity.
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New review finds fundamental gaps and new opportunities for world’s agricultural monitoring systems
Global food security depends on the ability to monitor shifting developments in agriculture.
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NEW STUDY: Cash Transfers coupled with Behavior Change Communication sustainably reduce violence against women
November 05, 2018
Direct cash transfers coupled with BCC can reduce intimate partner violence by 26 percent, according to a new study.
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Evaluation finds successes for Egypt’s first conditional cash transfer program
The "Takaful and Karama" (Solidarity and Dignity) program is boosting household spending and improving various measures of well-being, IFPRI assessments show.
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Policy seminar: Exploring agriculture’s key role in reducing poverty
Research consistently shows agricultural growth lifts people out of poverty – how is that relationship evolving, and how can policy makers build on it? A discussion.
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IFPRI Insights: November 2018
IFPRI Insights: IFPRI-FAO Conference; Social Protections; Food System's Environmental Pressure; Urbanization's Impact on Child Stunting; and More
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Policy seminar: FAO Food Security and Nutrition Report explores growing threats of climate change
As the fight against hunger has slowed, climate impacts are rising – a discussion.
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World Cities Day: Growing urban poor populations face unique nutrition challenges
As cities grow around the world, poor residents face mounting diet-related issues, including obesity.
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NEW STUDY: Dispelling Cash Transfer Myths in Africa
October 31, 2018
A new study provides evidence to dispel some popular myths associated with cash transfer programs.
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Design features of successful social protection programs
Effective assistance for the poor requires carefully structured, targeted programs sensitive to local conditions.
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Social protection for the extreme poor: What works?
Research casts light on which forms of antipoverty programs deliver the most impact for the optimal cost.
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The Emperor’s new NAFTA
The new trade agreement between the Canada, Mexico, and the United States looks a lot like its predecessor.
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Agricultural and Food Systems Transformation for Better Food Security and Nutrition in Eurasia
Co-Organized by IFPRI, the World Bank, and CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Significant changes in Eurasia’s agri-food systems and regional trade in the 2000s have had major impacts on food and nutrition security. This seminar will discuss recent developments in the political economy and food and nutrition security policies across six diverse countries in the region—Armenia, Kazakhstan, Kyrgyzstan, Russian Federation, Tajikistan, and Uzbekistan—and what the agri-food […]
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Report: Rising Demand for Social Protection Across Africa Requires Careful Fiscal Balancing, Research
October 24, 2018
Addis Ababa, October 24, 2018: After a prolonged period of economic stagnation and decline, African economies have experienced rapid growth over the last two decades. Poverty and malnutrition have fallen steadily during that period. Because of broad deterioration of livelihoods, it will take a longer period of continued growth to pull large segments of the […]
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The role of cash transfers in building household resilience
With agriculture in Africa facing many economic and climate uncertainties, cash transfers can help smallholders weather potential shocks.
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The Future Direction of US and EU Agricultural Policy
Co-Organized by IFPRI and the Delegation of the European Union to the United States
US and European agricultural policies have evolved over similar paths, shaped by the globalization of agricultural markets, consumer interests, environmental pressures, fiscal constraints, and World Trade Organization disciplines. As the US debates the 2018 Farm Bill and the EU debates a future Common Agricultural Policy for 2020, what can we expect for the future of agricultural […]
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Time to act: Air pollution is damaging our brains as well as our lungs
A new study reveals alarming risks from smog.
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Why did India really reject the human capital index? (Devex)
October 17, 2018
Devex released a news article about the controversial statistics of the most recent human capital index that India rejected. Senior Research Fellow Purnima Menon was quoted in the article stressing the importance of the human capital index.
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Feature: Go fish! Minnow ‘nutrient bombs’ deployed to end nutrition (Reuters)
October 18, 2018
Reuters published a news feature on the NutriFish 1000 campaign that aims to improve family nutrition in the first 1,000 days of life by getting pregnant women and children to eat small fish. The article quoted Director General Shenggen Fan, who busting the commonplace myth that small fish is waste, said that with small fish, […]
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Young entrepreneurs lend glamour to African agriculture (Thomson Reuters Foundation News)
October 19, 2018
Reuters published a news feature on young entrepreneurs in African agriculture. The article quoted Ousmane Badiane who pointed to the opening of several agri-business opportunities for the young, such as servicing farm machinery and operating equipment for processing, packaging and distribution.
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Rob Vos discusses the global struggle for food on World Food Day (CGTN America)
October 17, 2018
China’s CGTN America interviewed IFPRI’s Director of Markets, Trade and Institutions Division Rob Vos in a World Food Day TV segment about the double burden of nutrition plaguing developing countires in Africa, Asia, and Latin America.
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US farmers relieved new NAFTA looks a lot like old NAFTA (The Hill)
October 19, 2018
The Hill published an op-ed by Senior Research Fellow Jospeh Glauber who summarized the pros and cons of the new United States-Mexico-Canada Agreement for agriculture producers and consumers.
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Channel Africa Radio interviews Katrina Kosec
October 19, 2018
South Africa’s Channel Africa Radio interviewed Katrina Kosec on her new research that found domestic migration in Pakistan lowers happiness despite increase in income. In the interview, Kosec pointed out migrants suffer an emotional setback due to a rising gap between their aspirations and their actual accumulation of assets.
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Time to act: air pollution is damaging our brains as well as our lungs (The Telegraph)
October 18, 2018
UK’s The Telegraph published an op-ed by Senior Research Fellow Xiaobo Zhang who detailed his landmark study of air pollution and the cumulative impact it has on men and women’s cognitive functioning.
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An innovative method for boosting nutrition (Live Mint)
October 22, 2018
Live Mint published an op-ed by Associate Research Fellow Samuel Scott who discussed the innovative method of distributing biofortified staple foods to curb iron deficiency and anemia issues in India by ease of access, affordability, and scalability within the socio-cultural context.
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Policy seminar: Past, present, and future of the commons
Commons—resources held collectively—are key to livelihoods around the world, but their preservation poses serious management challenges: A discussion.
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The future of social protection in Africa
How well-designed support programs can contribute to agricultural and economic growth.
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Policy seminar: Extending cold chains with solar power in Nigeria
ColdHubs offers an affordable solution to the problem of food spoilage for producers and sellers.
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Overcoming the roadblocks to ending poverty
On the International Day for the Eradication of Poverty, a look at IFPRI's recent work focusing on the poor, agriculture, and gender.
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NEW STUDY: Sea Level Rise to Force 200,000 To Migrate from Bangladesh Coastal Areas
October 23, 2018
Increased soil salinity may force nearly 200,000 coastal residents to migrate within Bangladesh, according to a new study in Nature Climate Change.
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Domestic migration makes people sadder and less calm, finds study (The print)
October 16, 2018
India’s The Print published an article amplifying the recent IFPRI research by Senior Research Fellow Katrina Kosec that examines the emotional wellbeing of domestic migrants in India and Pakistan.
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How will 9 billion or 10 billion people eat without destroying the environment? (The Washington Post)
October 16, 2018
The Washington Post published an article framing food consumption through the lens of global production growth and climate change. The article included research from Senior Research Fellow Keith Wiebe that provides options for keeping the food system within environmental limits.
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Book launch: Meet the people bringing change to the global food system
Food Citizenship, a new book by Ray Goldberg of Harvard Business School, interviews the leaders driving change and forming crucial partnerships around food.
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World Food Day: Innovations are imperative to ending hunger and malnutrition
A sustainable and healthy food future to end hunger and malnutrition requires innovative technologies, policies, and institutions.
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How gender shapes responses to climate change: New tools for measuring rural women’s empowerment
To mark Int'l Day of Rural Women, a look at applications of the IFPRI-led project-level Women's Empowerment in Agriculture Index (Pro-WEAI).
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New Study: Domestic Migration Raises Incomes, Lowers Happiness
October 16, 2018
Domestic migrants experience a substantial decline in mental and physical health, despite a significant increase in their incomes at destination, according to a new study from researchers at the International Food Policy Research Institute (IFPRI).
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Competitive outsourcing to private contractors can improve public service delivery
A new study shows benefits from a bidding process for Indonesia's subsidized rice distribution program.
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Pro-WEAI: A New Tool for Measuring Women’s Empowerment in Agricultural Development Projects
Soft Launch
The pro-WEAI is a new survey-based index that builds on the Women’s Empowerment in Agriculture Index (WEAI) and is adapted for project use with a closer focus on aspects of empowerment related to health and nutrition. The index is being developed by IFPRI’s Gender, Agriculture, and Assets Project, Phase 2 (GAAP2), a learning and capacity-building initiative […]
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2018 ReSAKSS (Regional Strategic Analysis and Knowledge Support System) Annual Conference
The International Food Policy Research Institute, in partnership with the African Union Commission, is convening the 2018 ReSAKSS Annual Conference to promote review and dialogue on the CAADP implementation agenda among policymakers, development partners, researchers, advocacy groups, farmers’ organizations, the private sector, and other key stakeholders from within and outside Africa. The conference will take […]
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Committee on World Food Security (CFS 45)
Our Actions Are our Future: A #ZeroHunger World by 2030 Is Possible
IFPRI will participate in CFS’s annual Plenary (CFS45) in FAO, Rome. The Committee on World Food Security (CFS) is the foremost inclusive international and intergovernmental platform for all stakeholders to work together to ensure food security and nutrition for all. The Committee reports to the UN General Assembly through the Economic and Social Council (ECOSOC) and […]
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Charting the future of India’s sugar industry
Can an ethanol program modeled on Brazil's provide a way out of the industry's current economic straits?
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Great Expectations from Ethiopia’s Wheat Initiative (Thomson Reuters Foundation News)
October 09, 2018
Thomson Reuters Foundation News published an op-ed by several IFPRI researchers including Gashaw Tadesse Abate, Tanguy Bernard, Alan de Brauw, and Nicholas Minot, who examined the impact of Ethiopia’s Wheat Initiative on farmers’ yields to understand how programs can boost wheat yields in underperforming areas.
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Model offers new approach to account for intangible factors driving microfinance group loan performance
A paper offers important new data points on group loans.
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Policy seminar: Exploring the key role of agriculture in developing country growth
What accounts for the explosive growth of some developing countries over the past 25 years, and what are the implications for agriculture and food security? A discussion.
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IFPRI Insights: October 2018
Focusing on Nutrition, Irrigation Efficiency Paradox, Climate Change Impact, China-Africa Partnership and More
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Agriculture, Structural Transformation and Poverty Reduction
Some New Insights
Agricultural development has traditionally been among the most effective tools for reducing poverty and central to development efforts. But does this still stand today, as countries have urbanized and the world has opened up? This seminar will present key results from a recent Special Issue of World Development that add important nuances to our understanding of the critical […]
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Innovative scorecard system helps to better allocate poverty program investments
A new approach helps potential funders weigh the financial risks and on-the-ground benefits of anti-poverty programs.
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Top Washington institute to assist in Sri Lanka to formulate a food policy (Colombo Gazette)
October 01, 2018
The Colombo Gazette reported on a recent meeting between Sri Lankan President Maithripala Sirisena and IFPRI Director General Shenggen Fan, who discussed formulating a policy to mitigate malnutrition and food crop destruction.
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A bureaucratic catch-22: Study in Bangladesh shows how safety nets can overlook the poorest
An IFPRI analysis identifies flaws in criteria used to target the poorest aid recipients and recommends new standards.
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Discussion on the Key Findings of FAO’s 2018 State of Food Security and Nutrition in the World Report
Co-Organized by FAO and IFPRI
FAO’s 2018 State of Food Security and Nutrition in the World (SOFI) report highlights that for the third consecutive year global hunger has risen, now standing at 821 million people today compared to 804 million last year. This three-year increase represents a reversal of nearly a decade of positive trends in the fight against global […]
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IFPRI Research Day: Brookings’ Homi Kharas on overcoming obstacles to meeting the SDGs
Addressing troubling emerging challenges to the global development agenda.
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IFPRI report: How China and Africa can promote cooperation in agricultural modernization
Charting a path for a partnership key to alleviating African poverty.
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78th Annual Conference of the Indian Society of Agricultural Economics
Organized by the Institute of Economic Growth, Delhi; International Food Policy Research Institute; Tata-Cornell Institute for Agriculture and Nutrition; and Indian Society of Agricultural Economics
The 78th Annual Conference of the Indian Society of Agricultural Economics is going to be held November 1-3 under the auspices of the Institute of Economic Growth, Delhi, International Food Policy Research Institute, Delhi, and Tata-Cornell Institute, Ithaca, USA. Three broad subjects will be discussed including: (a) Seven year plan for agriculture- output and biowaste […]
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IFPRI, ILRI leaders: Sustainable small-scale livestock farming is essential to meeting the 21st-century’s protein needs
Why "living animal assets" must be at the center of the food security agenda.
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CGIAR Platform for Big Data in Agriculture Convention
IFPRI Staff are participating in the CGIAR Platform for Big Data in Agriculture co-hosted by the International Center for Tropical Agriculture (CIAT) taking place October 3-5, 2018 at the Campus of the World Agroforestry Center (ICRAF) in Nairobi, Kenya. This convention is the second yearly event to bring together the people and organizations that make the […]
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Designing for gender inclusivity in video-enabled agricultural extension
Using videos to examine how gender influences the communication of agricultural extension messages in Uganda.
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Nigeria’s Solar-Powered Cold Chain Business
Co-Organized by IFPRI and the Global Cold Chain Alliance
Cold storage and transportation are critical for agricultural productivity and reducing food loss/waste. Nigeria's "cold hub" experience sheds light on successes.
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Sharing China’s agricultural experience to help solve Africa’s development challenges
Bill & Melinda Gates Foundation China Director Yinuo Li writes on the promise of China-Africa partnerships for the continent's agricultural development.
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Recognition
IFPRI is proud to have received recognition from the following organizations… ° Transparify – 5 Star Rating ° INOMICS – 2nd best place for economists to work ° Research Papers in Economics – Top Research Institution in Agricultural Development ° World Food Prize – 2018 prize to IFPRI Alumnus Dr. Lawrence […]
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73rd Session of the UN General Assembly (UNGA 73)
IFPRI is participating in several events around the 73rd Session of the United Nations General Assembly (UNGA). The General Assembly occupies a central position as the chief deliberative, policymaking and representative organ of the United Nations. Comprising all 193 Members of the United Nations, it provides a unique forum for multilateral discussion of the full spectrum […]
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How the development agenda is evolving: implications for policy research
On September 12th, Homi Kharas, Interim Vice President and Director – Global Economy and Development, Brookings Institution delivered the keynote address at IFPRI’s annual staff retreat during which he explored the implications for policy research of the evolving development agenda.
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Food Citizenship
Food system advocates in an era of distrust
The global food system is the largest sector of the world’s economy, and critical for the health of our planet—from land and water resources to plants, animals, and people. Managing this system is a huge responsibility, requiring women and men who are efficient, creative, and caring. Public, private, and not-for-profit managers are recognizing the need […]
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Creating a data-focused environment to address India’s nutritional challenges
A conference explores the latest insights from the National Family Health Survey.
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Economic Growth, Convergence and Agricultural Economics
Growth in many developing countries has surged in the last 25 years, driving major shifts in food demand, production, policies, and trade. What do these unprecedented changes mean for our research agenda? This seminar will look at the impacts of rapid developing country growth and convergence with developed countries, and the implications for future […]
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Africa’s agriculture trade monitor report (CNBC)
September 11, 2018
CNBC Africa conducted a live interview with Research Fellow Dr. Getaw Tadesse Gebreyohanes about the continent’s most recent agriculture trade monitor report. Dr. gebreyohanes highlighted trends and factors that affect Africa’s exports including institutional inefficiencies that increase trade costs across borders.
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Swapping pesticides for beetles could put money in farmers’ pockets
Cutting chemical pesticide use and relying on ladybird beetles to kill aphids can yield concrete benefits for Chinese cotton farmers.
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Fixing Asia’s Food System (The Economist)
September 10, 2018
Cargill and The Economist outlined the necessary transformations to Asia’s food system in order to produce more while ensuring the highest safety standards. Director General Shenggen Fan was quoted in the report calling for institutions, governments, and enterprises to apply economic and health lenses to to the food system problems to accelerate progress.
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Tropentag 2018
Global Food Security and Food Safety – The Role of Universities
IFPRI is participating in the annual interdisciplinary conference on research in tropical and subtropical agriculture, natural resource management and rural development (TROPENTAG). The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), which is led by IFPRI, will be highlighted at the conference. Tropentag 2018 will be organised by the University of Ghent, […]
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IFPRI Insights: September 2018
Video Contest, Malawi’s Low Returns on Irrigation, Husbands’ Impact on Wives’ Nutrition, and More
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The Future of the Commons
Co-organized by IFPRI, the International Association for the Study of the Commons (IASC), and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
2018 marks the 50th anniversary of the publication of “The Tragedy of the Commons” by Garret Hardin. Its widely accepted message about the inevitable degradation of shared resources prompted privatization or nationalization of much common property. Yet sustainable management of the commons has a long history, and new evidence is increasing our understanding of effective […]
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Aid spending can help stabilise ‘fragile’ African countries (Financial Times)
September 05, 2018
The Financial Times included research from IFPRI and the Food and Agriculture Organization in an op-ed about the greatest displacements of people coming from areas experiencing conflict and high levels of food insecurity. In places like Africa where two-thirds of the working population depends on agriculture, investments that create vibrant rural economies, improve access to […]
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Researchers seek overhaul of ARCN (Vanguard)
September 05, 2018
Vanguard quoted Senior Research Fellow and Head of Capacity Strengthening at IFPRI, Suresh Babu, in an article that called for total overhaul of the Agricultural Research Council of Nigeria because of ineffective governance, lack of funding, low human capacity, and poor communication and distribution of research findings. Babu highlighted several solutions including strengthening human resources […]
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Tiny pest-killing wasps for Asia’s cassava crop ease anxieties on the Chicago Mercantile Exchange
A natural pest control application yields positive economic results for farmers, consumers—and global markets, a new study shows.
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Global trends in agricultural incentives affecting producers, consumers
Data from Ag-Incentives Consortium shows the aggregated effects of government policies on prices.
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Air pollution is making us dumber, study shows (CNN)
August 28, 2018
CNN has amplified data examined by IFPRI researcher Xiaobo Zhang in a news feature that argues accumulative exposure to air pollutants significantly impacts cognitive abilities. As a result, dirty air also imposes substantial health and economic costs, particularly for the elderly who rely on cognitive functioning to run daily errands and make high-stake economic decisions.
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NEW BOOK: Higher Investments in Research, Adoption of New Technologies to Improve Productivity and Export Potential of Teff
July 20, 2018
Addis Ababa: Ethiopia could increase production of its gluten-free and nutrient-rich cash crop teff, and tap into the expanding domestic and international markets, by ramping up investments in basic research; adopting new and better technologies; improving input distribution systems; and extending markets , according to a new book launched by the International Food Policy Research Institute (IFPRI) in Addis Ababa today. “Teff makes a considerable contribution to Ethiopians’ incomes and food security, and has potential to provide […]
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New Study: Exposure to Air Pollution Leads to Lower Verbal, Math Test Scores
August 28, 2018
Washington, D.C.: While health has long been thought the most common casualty of air pollution, a landmark study from an International Food Policy Research Institute (IFPRI) researcher establishes for the first time that exposure to air pollution over a long period significantly impacts cognitive abilities, as measured through steep reduction in verbal and math tests […]
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New Study: Dairy Intake Reduces Stunting Among Children in Bangladesh
August 28, 2018
Washington, D.C.: Milk consumption has a large impact on linear growth in the crucial first 1,000 days of an infant’s life, reducing stunting by 10.4 point among children in Bangladesh, according to a new study by a researcher at the International Food Policy Research Institute (IFPRI).. “Increasing access to dairy products can be extremely beneficial […]
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Milk consumption reduces childhood stunting in BD, says IFPRI study (Financial Express)
August 27, 2018
Bangladesh’s Financial Express published a news feature detailing the low levels of per capita milk consumption in the country due to severe land constraints and a historical unavailability of milk. Evidence from IFPRI researcher Derek Headey’s study concluded that milk consumption during the first 1,000 days of an infant’s life reduces stunting by as much […]
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Congo’s new agro-industrial park isn’t perfect, but deserves a chance to grow
An ambitious project to build food security has run into some problems, but is still in its early phases.
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Farmers cautiously optimistic about progress in NAFTA talks but not ready to celebrate (CNBC)
August 24, 2018
CNBC published a news feature on recent NAFTA negotiations between the United States, Mexico, and Canada. IFPRI’s Senior Research Fellow, Joseph Glauber, was quoted in the piece expressing his reservations about the pact being signed by the three countries, arguing there were a few sticking points. Agricultural producers remain hopeful though that all parties will […]
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Congo’s maiden agro-industrial park isn’t perfect, but it isn’t a failure (DEVEX)
August 24, 2018
Devex published an op-ed by IFPRI Senior Research Fellow John Ulimwengu, who detailed Congo’s move towards structural transformation in the agricultural sector with the establishment of their first special economic zone in Bukanga Lonzo. Created to boost production, encourage private and foreign capital investments, and increase agricultural exports, the agrobusiness park is home to tremendous […]
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Teff love: Ethiopia’s staple crop requires a big push
A new book explores the potential for expanding production of one of Ethiopia's signature crops.
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Irrigation technology investments without accompanying policies might worsen water scarcity, new study finds
August 24, 2018
Washington D.C.: Increasing irrigation efficiency through irrigation technologies alone is failing to reduce water consumption and, paradoxically, may even be making water scarcity worse, a major new study has found. The research – published in Science was led by Professor Quentin Grafton of the ANU Crawford School of Public Policy, working with an international […]
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Teff love: Ethiopia’s staple crop requires a big push (Thomson Reuters Foundation)
August 23, 2018
Thomson Reuters Foundation published an op-ed by IFPRI researchers Bart Minten and Alemayehu Seyoum Taffesse analyzing the current value chain of Ethiopia’s staple grain, teff. Still a nascent cash crop, Minten and Taffesse list various challenges, and provide recommendations to increase production and marketability of teff drawing from their new book, The Economics of Teff: […]
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The Launch of IFPRI’s Global Food Policy Report: Reaping the benefits and facing the challenges of globalization in Egypt
Co-Organized by IFPRI and the Economics Department of The American University in Cairo
IFPRI’s 2018 Global Food Policy Report reviews the major food policy issues, developments, and decisions of 2017, and highlights challenges and opportunities for 2018 at the global and country levels. The specific focus of this year’s report is on the opportunities and challenges of globalization. While globalization has brought significant benefits in terms of poverty […]
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Unlocking the potential for agricultural development in the Middle East and North Africa
A new IFPRI report outlines policy approaches to reform and boost the MENA region's agriculture and food systems.
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This is the key factor behind India’s poor stunting growth (Financial Express)
August 22, 2018
India’s Financial Express published an editorial piece on the drivers and determinants of childhood stunting. The article cited IFPRI research authored by Purnima Menon, Derek Headey, Rasmi Avula, and Phuong Nguyen that highlighted the two most influential factors of stunting, which are women’s Body Mass Index and their education attainment. The publication suggests eradication can […]
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Natural Enemy Insects Add Value to Green Production (China Science Daily)
August 22, 2018
China Science Daily amplified findings by IFPRI’s Research Fellow, Wei Zhang, regarding the economic benefit Ladybugs have on cotton farmers. Zhang argued in her research paper that Ladybugs are a natural pest control, and that consistent use of pesticides undermine farmers’ profitability.
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World Water Week 2018
Water, Ecosystems, and Human Development
World Water Week is the annual focal point of water issues across the globe, organized by the Stockholm International Water Institute (SIWI). This year, World Water Week (August 26-31) will address the theme “Water, Ecosystems, and Human Development.” Experts, practitioners, decision makers, business innovators, and young professionals from a range of sectors and countries come to Stockholm to network, […]
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PRIVACY NOTICE: Gender Highlights from IFPRI Newsletter mailing list.
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, country, and (optional) organization. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We […]
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IFPRI at World Water Week 2018
Claudia Ringler represents IFPRI at World Water Week 2018 participating in meetings on "Water, ecosystems, and human development."
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G20 Agriculture Ministers commit to collaborate on healthy, sustainable food future
Committing to work toward ending hunger, promoting sustainable agriculture, and ensuring a sustainable food future for all.
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Trade conflict is a lose-lose game
Unless the US-China conflicts are resolved, there will be major lose-lose outcomes for both parties–and for agricultural markets across the world.
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Trade conflict is a lose-lose game (China Daily)
August 14, 2018
Shenggen Fan, in an op-ed published in China Daily, highlights disastrous outcomes arising out of trade conflict between China and the United States.
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Fish Caught in America, Processed in China Get Trapped by Trade Dispute (Wall Street Journal)
August 14, 2018
Wall Street Journal published a news feature on the US administration’s proposed tariffs on import of processed fish products from China and its impact on domestic companies. The article interviewed IFPRI’s Senior Research Fellow, Joseph Glauber, who pointed out that the proposed tariffs could cut profits or boost prices throughout seafood supply chains, from fishermen […]
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Agriculture key to poverty reduction (Financial Express)
August 14, 2018
India’s Financial Express published an opinion piece co-authored by IFPRI’s Senior Research Fellow, Will Martin, on five new insights that highlight agriculture remains the key to reducing poverty in developing countries. In the article, Martin, based on a new research paper, argued that growth in agriculture remains in general two to three times more effective […]
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Building high quality agriculture and food systems (Xinhua Outlook Weekly)
August 14, 2018
China’s Xinhua Outlook Weekly published an opinion article authored by IFPRI DG Shenggen Fan. In the op-ed, Fan suggests pathways in which China can reshape and harness the agri-food systems to improve food security and nutrition and achieve its ‘Healthy China 2030’ goals. It discusses China’s challenges on malnutrition, non-communicable diseases, and food safety scandals, and […]
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To address the triple burden of malnutrition, focus on food systems and demand
To meet food security goals in today’s world, we must consider the stresses on food systems. Rising demand for food, driven by population growth, dietary change, and the effects of climate change and other environmental problems.
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Loan waiver is not the solution
November 15, 2017
India’s The Hindu has published an Op-Ed coauthored by IFPRI researcher, Anjani Kumar. The article discusses the serious debate on whether providing loans to farmers at a subsidised rate of interest or their waiver would accelerate farmers’ welfare. At the global level, studies indicate that access to formal credit contributes to an increase in agricultural productivity […]
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How PDS can be made effective through better governance
December 29, 2017
India’s Financial Express has published an Op-Ed by Anjani Kumar. This Op-Ed looks at the success of India’s public distribution system (PDS) in Odisha, a state marred with a high incidence of poverty, hunger and malnutrition. In 2004, Odisha began with a state-of-the-art PDS to cover the entire network for greater transparency and accountability. The PDS took into […]
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Food safety: Challenges in dairy industry
December 30, 2017
Nepal’s The Himilayan published an Op-Ed by Anjani Kumar on food safety in the dairy industry.Food safety is a vital component of food security, however, in many developing countries, compliance to food safety measures (FSM) have remained elusive. The International Food Policy Research Institute (IFPRI) undertook a comprehensive study on compliance with FSM in Nepal’s milk […]
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Doubling of farmers’ income: Push to agri-R&D holds the key
January 13, 2018
India’s The Financial Express published a news story on how the country can double farmers’ incomes. The transformation of India from food deficiency to self-sufficiency and from a net importer to a net exporter of agricultural commodities are notable. The article highlights these successes, but also examines the trend of a deceleration in the rate […]
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The Bajra that can fight India’s iron deficiency problem (The Print)
August 10, 2018
India’s The Print published a news story on the effectiveness of iron biofortified pearl millet in reducing iron deficiency among the Indian adolescents. The article, based on a recent study by IFPRI’s Samuel Scott and Harvest Plus’ Erick Boy, highlighted how consumption of biofortified pearl millet improves learning and mental abilities. The article reached nearly […]
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Women’s Land: Beyond “Access” to Rights
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Discussants Moderator For most rural households, land is the most valuable asset and the foundation for agricultural production. While a large literature exists on the relationships between land tenure security, livelihoods, and poverty, most of this literature is based on household-level data, and we know little about women’s land rights. As a growing body of […]
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Bayer-Monsanto: Are they coming for our seeds? (The Ken)
August 10, 2018
IFPRI's David Spielman weighs in on what consolidation in the agro-chemical industry means for India and its farmers.
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When saying ‘see, it works!’ isn’t enough: Sharing results from an evaluation of video-mediated extension in Ethiopia
Inside an IFPRI evaluation of an innovative extension program.
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IFPRI Insights: August 2018
Teff Economics, Maize Residues' Value, Africa's Mechanization, and More
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How and why iron-biofortified pearl millet improves cognitive function: A look inside a new study
Exploring how a biofortified crop works inside the body to boost brain function.
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IFPRI Researchers Distinguished with Numerous Awards at International Conference of Agricultural Economists
August 03, 2018
August 3, 2018, Washington, D.C. – Several IFPRI researchers were recognized with prestigious awards at the 30th International Conference for Agricultural Economists this week. Research Fellow Berber Kramer and received the T.W. Shultz Prize for Best Contributed Paper for her paper, co-authored with Associate Research Fellow Francisco Ceballos, on climate smart insurance in India ; […]
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24th Conference of the Parties to the United Nations Framework Convention on Climate Change (COP24)
IFPRI is co-organizing a session at the 24th Conference of the Parties to the United Nations Framework Convention on Climate Change (COP24), which takes place December 3rd-14th, 2018 at the International Conference Centre in Poland. The annual COP sessions are the key events in the international climate negotiation process, bringing together representatives of all Parties to […]
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10th CAER-IFPRI Annual Conference
40 Years of China’s Agricultural and Rural Reforms: Farmers, Food and Futures
IFPRI is collaborating with the China Agricultural Economic Review (CAER) for the 10th CAER-IFPRI conference. In 2018, the fields of agricultural economics and rural development are constantly changing in China and the world. As agricultural economists, the challenges– institutional transformation, food security and safety, agricultural market and trade, supply chain and value chain, technology innovation and sustainable development– are […]
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Interview: Unpacking integrated nutrition with IFPRI’s Harold Alderman
Exploring the interconnections between poverty, nutrition, early child development, and public health.
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How countries can achieve nutrition goals through the food system approach
To have an impact, different sectors and government ministries must come together on nutrition policy and implementation.
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World Investment Forum 2018
IFPRI’s Director General will participate in the UNCTAD World Investment Forum — the pre-eminent global platform for investment and development. The Forum devises strategies and solutions for global investment and development challenges. It facilitates multi-stakeholder collective action to stimulate investment in development. The Forum was set up to fill the investment institutional gap in the international […]
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‘Don’t sit in the AC room and write policies; work with farmers and get your hands dirty’
IFPRI's head of capacity strengthening recalls advice from Nobel Peace Prize winner Norman Borlaug that guided his career.
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World Food Prize
“Rise to the Challenge” 2018 Borlaug Dialogue International Symposium
IFPRI will participate in the 2018 Borlaug Dialogue International Symposium, which takes place October 17-19, 2018. The theme of the 2018 Borlaug Dialogue explores the massive effort to feed 9.5 billion people expected by 2050. Our still undefined ability to feed the projected world population requires the attention of problem-solvers across stakeholder groups. The Borlaug Dialogue will bring together over 1,200 […]
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Why Health Workers, Paid Rs 4,000 Per Month, Are Vital To India’s National Nutrition Mission (BloombergQuint)
July 31, 2018
BloombergQuint cited IFPRI research in an article on India’s health workers.
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Biofortified bajra could stem the harmful effects of iron deficiency among children: Study (The Times of India)
July 31, 2018
The Times of India summarized IFPRI research on biofortified pearl millet.
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Science Forum 2018
Win More, Lose Less: Capturing Synergies Between SDGs Through Agricultural Research
IFPRI researchers and their case studies contribute to discussions on substantial interactions between the Sustainable Development Goals, the role of agricultural research in augmenting synergies, and managing trade-offs.
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2018 Annual Scientific Gender Conference and Capacity Development Workshop
IFPRI staff are participating in the 2018 Annual Scientific Gender Conference and Capacity Development Workshop convened by the CGIAR Collaborative Platform for Gender Research taking place September 25-28 at the International Livestock Research Institute (ILRI) in Addis Ababa, Ethiopia. IFPRI Participants: Systematizing Gender Within CGIAR Monitoring Systems (MEL/ MARLO/Other) (September 24, 2018 — 2:00pm – 3:30pm) […]
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Think 20 (T20 )
Argentina 2018
IFPRI is participating in the Think 20 Summit (T20), which takes place September 16-18, 2018 in Buenos Aires as part of the Engagement Group Track for the 2018 G20 Leaders’ Summit. The Engagement Group tracks comprise civil society organizations from the G20 countries that represent different sectors of society. Each engagement group is independent and […]
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Addressing the impacts of climate change in the Philippine agriculture sector
Aimed to establish a decision-support mechanism on agricultural, climate change and food security policies, that uses newly generated data, modelling output and innovative scenario assessment.
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Ethiopian Energy Development Strategy
Provides evidence-based policy recommendations for optimal use of the country’s energy resources to improve electricity access, promote energy security and mitigate greenhouse gas emissions to contribute to mitigating climate change.
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Why National Nutrition Mission Must Focus On Improving Women’s Well-being (IndiaSpend)
July 27, 2018
India Spend investigated the need for nutritional policies to focus on improving women’s well-being.
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In Rwanda, agricultural reforms boost food security and slash poverty (Christian Science Monitor)
July 27, 2018
The Christian Science Monitor published a report on Rwanda’s agricultural development.
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How Farm Aid Became a Fixture (Wall Street Journal)
July 27, 2018
The Wall Street Journal discussed the history of farm aid in the United States.
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The quest for fertile ground (The Africa Report)
July 27, 2018
The Africa Report published an article on the goals of Ethiopia’s new prime minister.
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A Sustainable Food Future for Human and Planetary Health
July 27, 2018
Statement by Shenggen FanDirector General, IFPRI(as prepared) G20 Agriculture Ministers Meeting, Buenos Aires, Argentina 27 July 2018 Distinguished guests, Ladies and gentlemen, I would like to commend the G20 Agriculture Ministers for their continued commitment to achieving sustainable development, eliminating hunger and malnutrition, and combating climate change—largely under the frameworks of the 2030 Agenda for […]
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Five new insights on how agriculture can help reduce poverty
Growth in agriculture is 2-3 times more effective at reducing poverty than an equivalent amount of growth generated in other sectors.
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Book launch: Exploring the importance of teff to Ethiopia’s economy
A new book is the first to comprehensively examine the key role of a sometimes overlooked crop.
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African Green Revolution Forum 2018
IFPRI will participate in the African Green Revolution Forum 2018 on September 5-8 at Kigali Convention Centre, Rwanda. First established in 2010, the AGRF is considered the world’s most important and impactful forum for African agriculture, pulling together a range of critical stakeholders in the African agriculture landscape to discuss and commit to programs, investments, […]
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SDG-Conference “Towards Zero Hunger: Partnerships for Impact”
IFPRI is participating in the SDG Conference “Towards Zero Hunger – Partnerships for Impact,” which takes place on August 30-31,2018 at Wageningen University in the Netherlands. The conference brings together key stakeholders to discuss their views and contributions for achieving the Sustainable Development Goals, and to take action towards reaching the targets and partnerships. The […]
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Policy seminar: As IWMI opens its U.S. office, a look at the challenges of achieving global water security
Why the world is overdue for a paradigm shift in water management.
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Confronting the New Face of Malnutrition: Regulatory and Fiscal Approaches to Improving Diets
28th Annual Martin J. Forman Memorial Lecture
View the video, presentation, and podcast from the event.
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Photo-based crop insurance could debut in Kenya in 2019 (SciDev)
July 24, 2018
The Science Development Network reported on developments in crop insurance.
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The double threat to China’s cotton industry: warmer weather and the hungry mirid bug (South China Morning Post)
July 24, 2018
The South China Morning Post summarized research on the mirid bug and rising temperatures in China.
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Trump Blasts Fed, China and Europe for Putting U.S. Economy at a Disadvantage (New York Times)
July 24, 2018
The New York Times published an article on President Trump’s accusations that China and the European Union had manipulated their currencies.
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2018 Agricultural & Applied Economics Association (AAEA) Annual Meeting
IFPRI will participate in the 2018 AAEA meeting. The AAEA addresses agricultural economics, international and rural development, and more.
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How extension services can complement input subsidies to boost productivity and food security in Malawi
Without support from robust agricultural extension services, farm subsidies may go to waste, research shows.
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Advancing Research on Nutrition and Agriculture (ARENA)
Pre-conference workshop of the 30th International Conference of Agricultural Economists
The agricultural sector has long been viewed as a major driver of poverty reduction and food security in developing countries, but is now increasingly asked to also reduce the global burden of undernutrition. The linkages between agriculture and nutrition are complex, however. Agricultural growth contributes to income and can directly supply households with a variety […]
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HLPF panel: Countries must act now to reshape global food systems, achieve SDGs
Hunger and malnutrition are on the rise. Strong political leadership and targeted investments are needed to put food systems back on track – a discussion.
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More investment in research could improve Ethiopia’s teff crop (African Independent)
July 20, 2018
The African Independent summarized findnigs of a new book on Ethiopian teff.
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From apples to almonds, looming tariffs from India could hurt West Coast growers (CNBC)
July 20, 2018
India has threated to impose retaliatory duties on a number of American products from apples to tree nuts in response to US imported steel tariffs.
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Rural Transformation in the 21st Century: The Challenges of Low-Income, Late-Transforming Countries
Pre-conference workshop of the 30th International Conference of Agricultural Economists
Rural Transformation refers to the change (usually as part of an economy-wide process of structural transformation) of rural areas that are poor and largely based on agriculture to more diversified and prosperous ones. Countries undergoing the process in the 21st century face a different context than those that did so in the 19th or 20th […]
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Targeting public investment to revitalize rural areas is key to address emerging global challenges
China's public investments in rural development yield broad economic and social benefits, research shows, pointing the way for other countries.
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16th International Conference of the Ethiopian Economics Association
Co-Organized by IFPRI-ESSP
IFPRI-ESSP is co-organizing the 16th annual conference of the Ethiopian Economics Association (EEA), which will take place at EEA’s conference hall from July 19-22, 2018. ESSP has organized four sessions in the conference including the launch of its book, “The Economics of Teff: Exploring Ethiopia’s Biggest Cash Crop“. IFPRI Participants: Click here for full conference program.
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30th International Conference of Agricultural Economists (ICAE)
IFPRI is participating extensively in the International Association of Agricultural Economists (IAAE) 30th Conference of Agricultural Economists. The (IAAE) is a worldwide association of agricultural economists and others concerned with agricultural economic problems, including problems related to the use of renewable resources and the environment. Its broad goal is to make a difference through the following: IFPRI Participants: Pre-Conference Workshops […]
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G20 Agriculture Ministerial Meeting
IFPRI’s Director General, Shenggen Fan, gave a statement (A Sustainable Food Future for Human and Planetary Health) at the upcoming “Group of Twenty (G20)” Agricultural Ministerial Meeting — a leading forum of the world’s major economies that seeks to develop global policies to address today’s most pressing challenges. The G20 is made up of 19 countries and […]
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Modern Technologies Increase Ethiopian Small Farmers’ Wheat Yields by 14 percent
July 05, 2018
Washington, D.C: Usage of certified seeds, improved farming techniques and a guaranteed market for the wheat crop led to an increase in smallholder Ethiopian farmers’ wheat yields by an average 14 percent, according to a new study by the International Food Policy Research Institute (IFPRI). “Overall, the 14 percent increase in yields is relatively substantial, since farmers were encouraged to simply use existing […]
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Policy seminar: Building resilience by fostering gender equity at the household level
Resilience and sustainability begin in the home, where development programs must address gender and decision making – a discussion.
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2018 GFPR & CASDR Beijing Launch: China provides valuable lessons in food security and agricultural development
Two new reports address China's agricultural growth and looming trade challenges.
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High-Level Political Forum on Sustainable Development (HLPF)
IFPRI is participating in the 2018 High-Level Political Forum (HLPF), which is the main United Nations platform on sustainable development and it has a central role in the follow-up and review of the 2030 Agenda for Sustainable Development and the Sustainable Development Goals (SDGs) at the global level. The 2018 meeting will take place from Monday, 9 […]
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Why Agriculture R&D is the Smartest Investment for US and African Governments (CNN.com)
July 09, 2018
Tewodaj Mogues suggests US and African governments reflect on how to support food insecure populations, and makes a case for R&D in agriculture as a priority (CNN.com).
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Reassessing the aid-policy-growth relationship: A new approach
A new model shows the relationships between development aid, a country's policies, and economic growth are more complex than commonly assumed.
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Why farmers in India adopt certain technologies but ignore others
Poor science communication and distortionary subsidies slow diffusion of better seeds and farming methods.
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Ethiopia’s small-holder farmers see rise in crop yields (African News Agency)
July 06, 2018
The African News Agency summarized IFPRI findings on Ethiopian farming techniques.
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Why farmers adopt certain technologies but leave out others (Hindustan Times)
July 06, 2018
The Hindustan Times published an article authored by IFPRI research fellow Avinash Kishore.
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Seeding agricultural growth: Optimal support goes beyond MSP (Financial Express)
July 06, 2018
SAO Director PK Joshi explains how to rejuvenate the agriculture sector in India by investing in critical infrastructure and research, improving import-export mechanisms, and integrating climate change technologies.
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Refugees, Living on Borrowed Land (El Universal)
July 03, 2018
Ernesto Tiburcio summarizes the plight of the Rohingya refugees in an article in the Mexican paper, El Universal.
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Targeting open defecation, other factors accelerates anemia reduction among pregnant women in India
Research suggests an optimal anemia reduction strategy would take a holistic, nutrition-sensitive approach that targets factors such as hygiene, family planning, and healthy diets.
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Trump may use New Deal-era agency to aid farmers (Financial Times)
July 02, 2018
IFPRI's Joseph Glauber, in an interview with Financial Times, cautions against setting up a Roosevelt-era Commodity Crop Corp, arguing several government-backed farmer protection programmes currently exist.
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IFPRI Insights: July 2018
IFPRI & FAO’s Global Event, Agricultural Transformation in MENA, Women’s Empowerment Improves Yields, and More
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Lessons in scaling up agriculture and building sustainability from Brazil and beyond
Applying agricultural technology to build yields and meet the SDGs.
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Call to Action on Adolescent Nutrition demands better data
Today's adolescents are the future—yet there is a paucity of sound data on their nutrition and health.
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China’s demand for food a boon for Southeast Asian exporters (China Daily)
June 27, 2018
At the 2018 Global Food Policy Report launch in Beijing, IFPRI's Shenggen Fan underlines the importance of free trade to achieving food security.
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China’s road to food security in a time of rising trade protectionism
June 26, 2018
Washington, DC – The rise of trade protectionism and antiglobalism around the world pose a considerable threat to global food security and nutrition. Two new reports launched in Beijing today provided critical analyses on the impact of trade disputes and protectionism on US and Chinese economies. Despite the challenging current environment, China and many other […]
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IFPRI Congratulates Lawrence Haddad and David Nabarro on Joint World Food Prize Award
June 25, 2018
June 25, 2018, Washington, D.C. – The International Food Policy Research Institute (IFPRI) congratulates Lawrence Haddad and David Nabarro on being named joint recipients of the World Food Prize today, for their intellectual and policy leadership in bringing maternal and child nutrition to the forefront of the global food security agenda. “We at IFPRI are […]
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Donors and Partners
IFPRI’s commitment to nurturing inclusive partnerships is central to our production of interdisciplinary research and evidence-based policy solutions. IFPRI partners with a wide range of stakeholders around the world and all along the research and policy life cycle, including funders, researchers, development implementers, enablers, civil society, policymakers, the private sector, and more. Each partnership is […]
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World Bank
The World Bank’s main focus is to decrease poverty and to promote shared prosperity by fostering income growth of the bottom 40% for every country. The World Bank works in every major area of development, helping to end poverty and boost prosperity for the poorest people, and create sustainable economic growth. The World Bank Group […]
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US Embassy, Malawi
The US Embassy in Malawi is dedicated to promoting a healthy and peaceful relationship between the US and Malawi. The Embassy also supports educational and cultural exchange programs to increase mutual understanding the US and other countries. Over $27 million in food aid is currently supporting households identified by the Malawi Vulnerability Assessment Committee (MVAC) […]
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University of Georgia
The University of Georgia is dedicated to creating a dependable food supply and advancing economic growth. The College of Agricultural & Environmental Sciences (CAES) works to support Georgia’s food and fiber industry, as well as working around the world and nationwide through partnerships with international organizations. CAES is home to centers working with plant breeding […]
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University of North Carolina, Chapel Hill
University of North Carolina (UNC) Chapel Hill’s Gillings School of Global and Public Health is a dedicated to improving the health and wellbeing of individuals around the world. The school believes that public health is accountable and responsible for to communities and should work collaboratively. The school seeks to create sustainable and positive change in […]
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United States Department of Agriculture (USDA)
The US Department of Agriculture (USDA) is dedicated to providing economic opportunity through innovation, and promoting agriculture production. The USDA works to preserve natural resources through conservation, restored forests, improved watersheds, and healthy private working lands. The USDA is made up of 29 agencies and several mission areas, USDA is a leader in food, agriculture, […]
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Wageningen UR
Wageningen University & Research (UR) seeks to create a major impact on society through knowledge and research. Its mission is to create change, through the promotion of quality food, and improved living conditions. Wageningen UR seeks to create sustainable solutions to end such problems as poverty, hunger, malnutrition, and more.
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World Food Programme (WFP)
The World Food Programme (WFP) is a UN agency dedicated to ending hunger, achieving food security, and improving nutrition by 2030. It focuses on emergency relief, assisting in development and social operation. The WFP works in conflict-affected countries as well as where hunger and malnutrition are most likely.
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World Vision, Canada
World Vision is a Christian non-governmental organization that is dedicated to helping the poor and oppressed throughout the world. World Vision helps to promote human transformation and seek justice through community-based and sustainable development specifically geared towards helping children. World Vision provides services such as emergency relief, spiritual and social transformation through church partnerships and […]
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University of Illinois
The University of Illinois System is comprised of three universities working to create prosperity and serve the public good. The College of Agricultural, Consumer, and Environmental Sciences (ACES) conducts cutting-edge research on nutritious and safe food, sustainable and innovative agriculture, and more. ACES seeks to improve upon the lives of people within Illinois and around […]
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University of Oxford
The University of Oxford is a world-renowned institution of teaching and research. The Oxford Martin School seeks to addresses global challenges such as climate change, disease and inequality. The Oxford Martin School supports novel, high risk and multidisciplinary projects to garner results to improve the future. The school develops policy recommendations and works with a […]
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United States Agency for International Development (USAID)
The United States Agency for International Development (USAID) is the world’s premier international development agency and a catalytic actor driving development results. USAID’s work advances U.S. national security and economic prosperity, demonstrates American generosity, and promotes a path to recipient self-reliance and resilience. Within USAID the Bureau for Food Security (BFS) combats hunger, poverty and […]
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University of California, San Francisco
University of California, San Francisco (UCSF) is dedicated to being the best in research, teaching and patient care coverage. UCSF is made up of a collection of dedicated scientists, clinicians, students and staff who seek to make the world a better place. UCSF believes that care and compassion are important when seeking change throughout the […]
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University of Bonn
The University of Bonn Faculty of Agriculture is dedicated to tackling the problems facing agriculture such as global shortage of energy and raw materials, competing use of land for energy or food production, and more. The Faculty of Agriculture is ideally placed to develop the scientific basis for the sustainable safeguarding of energy supply and […]
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United Nations Economic Commission for Africa (UNECA)
The United Nations Economic Commission for Africa (UNECA) is dedicated to promoting economic and social development within its member states, supporting intra-regional integration, and encouraging international cooperation for the development of Africa. Under their social development work the ECA undertakes comprehensive secondary and empirical research to support policy making and programming for inclusive, equitable and […]
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United Nations Development Programme (UNDP)
The United Nations Development Programme (UNDP) is dedicated to ending poverty, as well as reducing inequalities and exclusions throughout the world. UNDP is dedicated to helping countries develop policies, leadership skills, partnering abilities, institutional capabilities and build resilience to sustain development results. UNDP promotes sustainable agricultural practices which supports small scale farmer and allow equal […]
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Foreign, Commonwealth & Development Office (FCDO)
The Foreign, Commonwealth & Development Office (FCDO), formerly the Department for International Development (DfID), is dedicated to ending extreme poverty within developing countries. FCDO works to solve today’s most difficult global challenges such as poverty and disease, mass migration, insecurity and conflict. FCDO’s projects on sustainable agriculture deliver outputs that are efficient and responsive to […]
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UNICEF
UNICEF, a United Nations agency, is an organization dedicated to saving children’s lives, defending their rights, and to helping them fulfil their potential. UNICEF focuses on such topics as child protection and inclusion, nutrition, education, and more. Their efforts to combat malnutrition include support for breastfeeding, appropriate complementary foods for infants over 6 months, and […]
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University of Connecticut
The University of Connecticut is one of the top public research universities in the U.S. The Ratcliffe Hicks School of Agriculture is dedicated to providing students the necessary capabilities to work in a variety of careers in the field of agriculture. Ratcliffe has fields such as production agriculture, turf management, and more. The school provides […]
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University of California, Davis
The University of California (UC) Davis College of Agricultural and Environmental Education is dedicated to preparing graduates to address the challenges in the field of agriculture. UC Davis teaches students such topics as sustainable agriculture and environmental systems. The program emphasizes real-world activities and hands-on training for students.
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University of Florida
The University of Florida Institute of Food and Agricultural Sciences (IFAS) is dedicated to advancing the knowledge in agricultural, human and natural resources. The Institute seeks to make their knowledge accessible to sustain and improve upon the quality of human life. IFAS also provides research and development for Florida’s agricultural, natural resources and related food […]
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Syngenta Foundation
The Syngenta Foundation is dedicated to creating value for resource-poor small farmers in developing countries through innovation in sustainable agriculture and the activation of value chains. The Syngenta Foundation aims to help small farmers become more professional growers as well as improve their livelihoods. Syngenta does so by working with partners in developing countries and […]
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Swiss Agency for Development and Cooperation
The Swiss Agency for Development and Cooperation (SDC) is the agency for international cooperation for the Swiss Federal Department of Foreign Affairs. SDC is responsible for the overall coordination with other federal authorities of development and cooperation with Eastern Europe as well as for humanitarian aid delivered by the Swiss Confederation. The SDC, as well […]
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Swedish International Development Cooperation Agency (SIDA)
The Swedish International Development Cooperation Agency (SIDA), government agency working on behalf of the Swedish parliament and government, is dedicated to reducing poverty throughout the world. SIDA works to help implement Sweden’s Policy for Global Development (PGU), reform cooperation with Eastern Europe, and distribute humanitarian aid to people in need of assistance. Its mission is […]
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Spelman College
Spelman College is a historically black college with an emphasis on the education of women. The Spelman Food Studies program advocates for the multifaceted ways in which food influence humans and their social/cultural environment. The Food Studies program applies theoretical approaches to studying food to real world problems and develops, a global and comparative perspective […]
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South African Medical Research Council
The South African Medical Research Council (SAMRC) is dedicated to improving the health of the country’s population, through research, development and technology transfer. SAMRC’s research topics such as tuberculosis, HIV/AIDS, and cardiovascular health. SAMRC focuses on identifying the main causes of death in South Africa.
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South Africa National Treasury
The role of the National Treasury of the Republic of South Africa is to manage South Africa’s national government finances. It facilitates the Division of Revenue Act, which provides for an equitable distribution of nationally raised revenue between national, provincial and local government; and to monitor the implementation of provincial budgets. Its vision includes increasing […]
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Tufts University
Tufts University is both a widely recognized liberal arts college, as well as one of the nation’s top research universities. Tufts University is home to more than 45 interdisciplinary centers and institutes focusing on a range of topics such as medicine, and science and technology. Tufts is dedicated to having a profound impact across the […]
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The Nature Conservancy
The Nature Conservancy, a non-governmental organization, is dedicated to protecting and conserving nature for people today and for future generations to come. The Nature Conservancy is a leader in conservation and is working to protect ecologically important lands and waters for nature and people. The Nature Conservancy seeks to address and correct unsustainable agricultural practices, […]
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Texas A&M University
Texas A&M College of Agriculture and Life Sciences is dedicated to improving the lives of people worldwide. Texas A&M College of Agriculture and Life Sciences focuses on such challenges how to feed our world, improving health, and more. It works with universities, government organizations and industry groups around the world to create significant change.
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Technische Universität Darmstadt
Technische Universität Darmstadt is dedicated to finding solutions to the pressing issues of the future, pioneering achievements, and providing outstanding research and teaching. TU Darmstadt mainly focuses on problem areas related to field of technology. TU Darmstadt maintains a variety of partnerships with companies and research institutions.
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Regional Universities Forum for Capacity Building in Agriculture (RUFORUM)
The Regional Universities Forum for Capacity in Agriculture (RUFORUM) is an association of 85 African universities operating within 35 countries across the African continent. RUFORUM supports universities in their role of providing support and economic development in small-scale farmers throughout the Sub-Saharan region. RUFORUM provides grants and programs to help support universities, and in turn […]
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New Venture Fund
The New Venture Fund (NVF), a civil society organization, is dedicated to achieving a healthier, more equitable world. The NVF collaborates with individual and institutions to provide fiscal sponsorship and project hosting support. The NVF focuses on such issues as global health, conservation, public policy, disaster recovery, education, and the arts.
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Oxfam America Horn of Africa Regional Office
The Oxfam America Horn of Africa Regional Office works with the African Union to realize social, economic, political and cultural rights of Africans. Oxfam America Horn of Africa Regional Office promotes the role of African citizens and African organizations in policy and economic change on the continent. Oxfam’s humanitarian efforts supports 1 in 10 of […]
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Overseas Development Institute
The Overseas Development Institute (ODI) is dedicated to improving the lives of the world’s poorest. Its research and policy work focuses on issues such as climate, environment, and natural resource conflict, and more. ODI seeks to address how politics and power shape policies, how services are delivered, and how institutions work.
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New York University
New York University is one of the largest private universities in America. The Department of Nutrition and Food Studies is dedicated to providing students with practical expertise and coursework to help them tackle today’s biggest problems in nutrition and food. The department believes in the fundamental importance of nutrition and food for human well-being and […]
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Bureau for Food and Agricultural Policy (BFAP)
The Bureau for Food and Agricultural Policy (BFAP) is a non-profit organization with the purpose of objectively inform and support decision-making by stakeholders in the agro-food, fiber and beverage sectors of Africa. BFAP provides independent, rigorously tested, research-based market and policy analyses. BFAP collaborates with international institutions such as the Organization for Economic Cooperation and […]
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Social Impact, Inc.
Social Impact (SI), a consulting firm, is dedicated to improving global development activities by providing such services as consulting, technical assistance, and training services. Social Impact works across several sectors to reduce poverty, improve health and education, promote peace and democratic governance, foster economic growth, and protect the environment. Their mission is to help global […]
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RTI International
RTI International, a non-governmental organization, is dedicated to improving the human condition worldwide. RTI International provides solutions through scientific rigor and technical proficiency, delivering reliable data, thorough analysis, innovative methods, and novel technologies. RTI International uses research centers across multiple disciplines to tackle complex social and scientific challenges.
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Russian Federation
Russian Federation, in partnership with Lomonosov Moscow State University’s Eurasian Center for Food Security, works to improve food security through a sustainable management of natural resources and food market regulation. Its mission is to encourage and coordinate collective action to strengthen food security in Eurasia through research and development. The Center was created in a […]
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SNV Netherlands Development Organisation
The SNV Netherlands Development Organisation, a non-governmental organization, is dedicated to eradicating poverty on a global scale. SNV focuses on increasing people’s incomes and employment opportunities in sectors like agriculture and improving access to basic services such as energy, water, sanitation and hygiene. SNV ensures that people have access and develop the capabilities, services and […]
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Mathematica Policy Research
Mathematica Policy Research is a research organization dedicated to improving the well-being of people everywhere. Mathematica conducts policy research, data collection, and data analytics through partnerships with federal agencies, NGOs, and private sector organizations.
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Massachusetts Institute of Technology (MIT)
The Massachusetts Institute of Technology (MIT) is a world renowned private research university known for its research and education in the physical sciences and engineering. MIT houses the Abdul Latif Jameel Poverty Action Lab (J-PAL) is a research institute dedicated to reducing poverty through scientific research. J-PAL/ conducts randomized impact evaluations to answer vital questions […]
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Mali Minisitry of Economy and Finance
The Mali Ministry of Economy and Finance prepares and executes the economic, financial and monetary policy of the State. Other responsibilities include coordinating the government’s economic, financial, and monetary policy and the development of the macroeconomic reference framework for medium and long-term economic policies.
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MS Swaminathan Research Foundation
The MS Swaminathan Research Foundation (MSSRF) is dedicated to improving the lives and livelihoods of communities and rural development by using modern science and technology. MSSRF follows a pro-poor, pro-women, and pro-nature approach. MSSRF is carries out research projects in areas such as biotechnology, food security, and climate change.
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Millennium Challenge Corporation (MCC)
The Millennium Challenge Corporation (MCC) is a U.S. foreign aid agency dedicated to fighting global poverty. MCC provides grants that promote economic growth, reduce poverty, and strengthen institutions. MCC invests in a multitude of projects in areas such as agriculture and irrigation, anti-corruption, education, and energy and power.
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Michigan State University
Michigan State University (MSU) is the United States’ pioneer land-grant university and one of the top research universities in the world. MSU College of Agriculture and Natural Resources (CANR) is dedicated to creating solutions to today’s most difficult challenges related to food, health, and the environment. CANR helps to create solutions to address the world’s […]
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Mercy Corps
Mercy Corps, a non-governmental organization, is dedicated to ending poverty by helping to build secure, productive, and just communities. Mercy Corps believes that all people are entitled access to resources that will fulfill their basic needs. Mercy Corps seeks to create peaceful change within the community and empower individuals.
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Natural Resources Institute (NRI)
The Natural Resources Institute (NRI) is a research, development and education organization of the University of Greenwich, United Kingdom with a focus of food agriculture, environment, and sustainable livelihoods. NRI tackles issues such as poverty, food and nutrition security. NRI uses research, teaching, training and consultancy to address interrelated global challenges affecting everyone from local […]
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Netherlands Organisation for Scientific Research (NWO)
The Netherlands Organisation for Scientific Research (NWO) is dedicated to advancing world-class scientific research that has scientific and societal impact. The NWO fosters interdisciplinary and multidisciplinary research, with an emphasis on fundamental research. NWO funds the personnel and material costs for scientific research and knowledge exchange and impact activities of Dutch universities and public research […]
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The Netherlands Ministry of Foreign Affairs
The Netherlands Ministry of Foreign Affairs main task is to advance Dutch interests and values across the globe. The Ministry negotiates and cooperates on issues in the E.U. and partners with international NGOs to achieve their goals. The Ministry is dedicated to promoting prosperity, security, and justice within the Netherlands and all around the world.
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Irish Aid
Irish Aid is the Irish government’s program for overseas development and managed by the Development Co-operation Division of the Department of Foreign Affairs and Trade. Irish Aid works to fight global poverty, end hunger, provide humanitarian aid, and is particularly focused on Sub-Saharan Africa. Irish Aid supports long-term development and provides humanitarian assistance in more […]
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Invest-Honduras/Inversión Estratégica de Honduras
Honduras Strategic Investment (INVEST-Honduras) manages strategic projects and programs for the development of Honduras through General Government Coordination. INVEST-Honduras seeks to effectively and transparently manage development projects and programs. INVEST-Honduras uses public resources and the application of high quality processes, to contribute sustainably to the economic, social and environmental development of Honduras.
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London School of Economics
The London School of Economics and Political Science (LSE) is one of the most prestigious social science universities in the world. LSE houses research centers and projects dedicated to creating innovative change.
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KPMG East Africa Ltd.
KPMG East Africa is a consulting firm that services Kenya, Uganda, Tanzania and Rwanda. Is also dedicated to providing a network and services to Eastern Democratic Republic of Congo, South Sudan, Burundi, Somalia, Ethiopia as well as Eritrea. KPMG’s services include auditing, tax preparation, and advisory help.
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Korea Rural Economic Institute
The Korea Rural Economic Institute (KREI) is a national policy research institute dedicated to the development of agriculture, rural areas, and the food industry as a means of helping to create agricultural policy. KREI creates solutions for new issues such as encouraging urban people to return to farming or rural areas, the improvement of the […]
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Japan Ministry of Foreign Affairs
The Ministry of Foreign Affairs of Japan (MOFA) is tasked with promoting Japan’s interests overseas. MOFA emphasizes the importance of development issues and advocates for establishing development targets. MOFA also seeks to create a stable and predictable international environment to build trust and cooperative relationships throughout the world.
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Islamic Development Bank
The Islamic Development Fund is dedicated to providing people with the tools they need to build a sustainable future for themselves, their communities and their countries. The Islamic Development Fund bridges the gap between communities and countries by building collaborative partnerships. The Islamic Development Fund fosters innovative and sustainable solutions to developmental challenges while also […]
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Malawi Ministry of Foreign Affairs
The Malawi Ministry of Foreign Affairs and International Cooperation is responsible for bringing Malawi and the International Community together. The ministry is dedicated to formulating, implementing, and monitoring the foreign policy of the Government of the Republic of Malawi. The objectives of the Ministry include facilitating economic activities relating to trade, tourism and investments, coordinating […]
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Makerere University
Makerere University’s College of Agricultural and Environmental Sciences is dedicated to achieving academic success and innovation within Africa. The college seeks to advance training, knowledge generation, and service delivery to strengthen agricultural development. They are also tasked with the responsibility of ensuring there is sustainable natural resource utilization and environmental management throughout Africa.
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London School of Hygiene & Tropical Medicine
The London School of Hygiene & Tropical Medicine is dedicated to using research findings to create tangible change and help shape health policy. Their mission is to improve health and health equity in the UK and worldwide. The London School of Hygiene & Tropical Medicine works with partners to achieve excellence in public and global […]
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International Water Management Institute (IWMI)
The International Water Management Institute (IWMI), one of the fifteen CGIAR centers, is a non-profit, scientific research organization focusing on the sustainable use of water and land resources in developing countries. IWMI works in partnership with governments, civil society and the private sector to develop scalable agricultural water management solutions that have a real impact […]
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International Union for Conservation of Nature
The International Union for Conservation of Nature (IUCN), a membership union, is dedicated to the conservation of nature by providing public, private and non-governmental organizations with the knowledge and tools that enable human progress, economic development, and nature conservation. Made up of both government and civil society organizations, IUCN is the world’s largest and most […]
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International Potato Center (CIP)
The International Potato Center (CIP), one of fifteen CGIAR research centers, and partners are dedicated to achieving food security, well-being, and gender equity for poor people in root and tuber farming systems in the developing world. CIP achieves this mission through research and innovation in science, technology, and capacity strengthening.
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International Maize and Wheat Improvement Center (CIMMYT)
The International Maize and Wheat Improvement Center (CIMMYT), one of fifteen CGIAR research centers, helps to improve the lives in developing countries by encouraging more productive, sustainable maize and wheat farming. CIMMYT aims to reducing food insecurity and malnutrition, climate change and environmental destruction. CIMMYT, and its partnerships, help to build and strengthen a new […]
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International Livestock Research Institute (ILRI)
The International Livestock Research Institute (ILRI), one of fifteen CGIAR Research Centers, is devoted to advancing food security and reducing poverty within developing countries. ILRI uses to research geared towards better and more sustainable use of livestock to help achieve their goals. ILRI’s research topics include stimulating economic development and reducing poverty through enhanced livestock […]
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International Institute for Sustainable Development
The International Institute of Sustainable Development (IISD) is a think tank dedicated to creating solutions that are sustainable for today’s problems. IISD uses research, analysis, and knowledge sharing to pinpoint solution that are effective and sustainable. IISD’s “big-picture view” in regards to problem solving allow them to address the root causes of some of the […]
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International Initiative for Impact Evaluation (3ie)
International Initiative for Impact Evaluation (3ie) promotes evidence-informed equitable, inclusive and sustainable development. 3ie supports the generation and effective use of high-quality evidence to inform decision-making and improve the lives of people living in poverty in low- and middle-income countries. 3ie provides guidance and support to produce, synthesize and quality assure evidence of what works, […]
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International Growth Centre
The International Growth Centre (ICG) encourages sustainable growth in developing countries by providing demand-led policy advice based on frontier research. ICG directs a global network of researchers and in-country teams in Africa and South Asia to create research and policy advice on vital growth challenges. ICG is based at the London School of Economics (LSE) […]
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International Fund for Agricultural Development (IFAD)
The International Fund for Agricultural Development (IFAD) is a United Nations agency dedicated to helping advance and invest in the lives of rural people around the world through low-interest loans and grants. IFAD seeks to empower rural people to increase their food security, improve the nutrition of their families and increase their incomes through funding […]
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International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), one of fifteen CGIAR Research Centers, undertakes scientific research for development. ICRISAT believes that everyone is entitled to nutritious food and a better quality of life. Their approach is through partnerships and with an Inclusive Market Oriented Development. ICRISAT takes a catalyst role to help […]
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International Institute of Tropical Agriculture (IITA)
The International Institute of Tropical Agriculture (IITA), one of fifteen CGIAR Research Centers, is a research-for-development organization, that provides solutions to hunger, poverty, and the degradation of natural resources in Africa. IITA works with international and national partners to improve livelihoods, enhance food and nutrition security, increase employment, and preserve natural resource integrity. IITA focuses […]
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International Labour Organization (ILO)
The International Labour Organization (ILO), a UN agency, is dedicated to promoting social justice and internationally recognized human and labor rights. The ILO brings together decision makers to set labor standards, develop policies and devise programs promoting decent work for all women and men. The ILO seeks to advance economic and working conditions that give […]
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International Center for Tropical Agriculture (CIAT)
The International Center for Tropical Agriculture (CIAT), one of fifteen CGIAR Research Centers, develops crops, agricultural practices, interventions, and policies to maximize health and nutrition benefits. CIAT works in collaboration with hundreds of partners to help developing countries make farming more competitive, profitable, and resilient through smarter, more sustainable natural resource management. CIAT helps policymakers, […]
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Innovations for Poverty Action
Innovation for Poverty Action (IPA) is dedicated to promoting successful and effective solutions to worldwide poverty. IPA bridges the gap between researchers and decision-makers to help design, asses, finalize solutions and their application, and to ensure the evidence created is used to improve the lives of the world’s poor. IPA creates evidence that is high […]
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Institute of Development Studies
The Institute of Development Studies (IDS) is dedicated to creating a more inclusive and secure world for all through progressive research and a mutual learning. IDS works with governments, local civil society, international NGOs, researchers, and donors to help create change. IDS partners with the University of Sussex to support and accredit their master’s degrees […]
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Inter-American Development Bank
Inter-American Development Bank works to help improve the lives of those living in Latin America and the Caribbean. The Inter-American Development Bank provides support through finance and technology to help reduce poverty, inequality, improve health and education, and advance infrastructure. The Inter-American Development Bank seeks to promote development in a sustainable and environmentally-conscious approach.
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InterAction
InterAction is an organization made up of NGOs from all over the world dedicated to helping those who are poor and vulnerable. InterAction works collaboratively to promote international development, accountability & learning, humanitarian action, policy & advocacy. InterAction is committed to working with the poor and vulnerable to make the world a better and more […]
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Indian Council of Agricultural Research (ICAR)
The Indian Council of Agricultural Research (ICAR) is an autonomous organization under the Department of Agricultural Research and Education (DARE) in the Indian Ministry of Agriculture and Farmers Welfare. The Council is the apex body for coordinating, guiding, and managing research and education in agriculture including horticulture, fisheries and animal sciences in the entire country. […]
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Hewlett Foundation
The Hewlett Foundation is a nonpartisan, private charitable foundation that supports and promotes efforts to help make the world a better place. The Hewlett Foundation supports education for all, improving livelihoods in developing countries, and more.
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Helen Keller International
Helen Keller International, a non-governmental organization, focuses on saving and improving the sight and quality of life for individuals all over the world. Helen Keller International tackles the causes associated with blindness, such as poor health and lack of nutrition. Helen Keller International works to reduce malnutrition by promoting solutions aimed at improving nutrition practices […]
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HarvestPlus
HarvestPlus, a program co-led by IFPRI and CIAT, is dedicated to ending hunger through providing nutrient-rich foods. Through biofortification, HarvestPlus adds micronutrients to the diets of those who are generally lacking in these nutrients. With the help of their partners, HarvestPlus develops new and more nutritious types of staple foods that combat undernutrition with higher […]
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Palladium
Palladium is a global impact firm dedicated to bridging the gap between social progress and commercial growth. Palladium works with a multitude of clients such as government entities, corporations, and civil society organizations. Palladium uses their many capabilities across different industries to solve problems with unique and creative solutions. Palladium’s services include consulting, program management, […]
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Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) is a federal agency dedicated to creating a sustainable world. GIZ works in areas such as economic development and employment promotion, and energy and the environment. GIZ seeks to foster successful interaction between development policy, as well as other policy fields and areas of activity.
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German Federal Ministry of Economic Cooperation and Development (BMZ)
The German Federal Ministry of Economic Cooperation and Development is dedicated (BMZ) to helping create a world in which all have freedom and security in life. Through Germany’s development policy, the Ministry hopes to end poverty and environmental devastation. Their main ideals include protecting human rights and promoting growth and agency in developing countries.
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George Mason University
George Mason University is Virginia’s largest public research university. The College of Health and Human Services (CHHS) supports their intensive research mission and advancing the field of health. The faculty of CHHS works collaboratively answer health questions from a multidisciplinary perspective.
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Government of Flanders
The Flanders Department of Foreign Affairs is responsible for handling all of the Government of Flanders’ international relations. This includes organizing Flanders’ international and European activities, as well as relations with foreign governments, the European Union and international organizations.
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Global Alliance for Improved Nutrition
The Global Alliance for Improved Nutrition (GAIN) is passionate in improving and promoting healthy and safe food for all, specifically for those who lack access. GAIN works with governments and their stakeholders to design and deliver food-based policy and programs to encourage consumption of nutritious and safe foods. GAIN is a leader in its field […]
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Fondation OCP
The OCP Foundation is dedicated to creating better conditions for those living in Morocco and across the world. The OCP Foundation seeks to meet the needs of local populations throughout Africa and Asia to promote South-South cooperation. The OCP Foundation focuses on five major topics: economic and social development; agriculture development; support for culture and […]
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Florida Institute for Human & Machine Cognition (IHMC)
The Florida Institute for Human & Machine Cognition (IHMC) is a nonprofit research institute within the Florida University System, working with several Florida universities. Its main focus is creating technologies that will further human capabilities. Research areas include fields such as artificial intelligence, cognitive science, knowledge modeling and sharing, human interactions with autonomy, humanoid robotics, […]
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FHI 360
FHI 360 is a nonprofit organization devoted to making lives better by furthering unified, local solutions to development problems. FHI 360 has experts to help achieve these solutions in fields such as education, environment, gender, and economic development. FHI 360 serves more than 60 countries around the world and all U.S. states and territories.
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Ford Foundation
The Ford Foundation strives to reduce poverty and injustice, strengthen democratic values, promote international cooperation, and advance human achievement. The Ford Foundation provides grants in areas such as ethnic justice, creativity and free expression, and civic engagement and government.
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Food and Agricultural Organization of the United Nations (FAO)
The Food and Agriculture Organization of the United Nations (FAO) is an agency within the United Nations that is dedicated to ending world hunger. The goal of the FAO is to achieve food security for all and make sure that people have regular access to enough high-quality food to lead active, healthy lives. The FAO […]
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Digital Green
Digital Green is a global development organization that seeks to help small farmers out of poverty using technology and grassroots level partnerships. Digital Green is a leader in the application of technology in the promotion of global development. Digital Green provides farmers the tools they need to connect with one another in regards to their […]
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Development Alternatives International
The mission of Development Alternatives International (DAI) is to create long lasting impact throughout the world by creating solutions to pertinent social and economic development problems. DAI works with a range of clients such as local governments, private corporations, and philanthropic organizations. DAI delivers results across the spectrum of international development contexts to more than […]
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European Commission (EC)
The European Commission is known as the European Union’s (EU’s) executive arm, containing a group of 28 commissioners known as ‘The College’. The Commission takes decisions on the Union’s political and strategic direction. The European Commission’s main priorities include the international market, the digital market, and migration.
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Economic Community of Central African States (ECCAS)
The Economic Community of Central African States (ECCAS) is a collection of Central African States dedicated to promoting and strengthening cooperation between member states. The ECCAS focuses on topics such as bolstering international trade, customs, human capital, and tourism. The ECCAS also seeks to also create peace and solidarity among members.
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Economic and Social Research Council
The Economic and Social Research Council (ESRC) is tasked with bringing together the United Kingdom’s seven research councils. The ESRC helps maximize the output of each council to create the best environment possible for research and innovation. With the help of the ESRC, the UK is able to maintain its position as a world leader […]
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CropLife International
CropLife International is a leader in advocacy for the plant science industry. CropLife International promotes agricultural innovations in crop protection and plant biotechnology to encourage and further sustainability in agriculture. CropLife International is committed to using sustainable agriculture and responsibly using plant science technologies all over the globe.
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Cornell University
Cornell University is a private, Ivy league research university with a mission to help contribute to fields of knowledge that help improve quality of life at the local and global level. Through the Cornell International Institute for Food, Agriculture, and Development (CIIFAD), Cornell helps to create and support programs aimed at improving prospects for global […]
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Columbia University
Columbia University is a world-renowned university at the forefront of research and seeks to analyze and solve the prominent global issues. Columbia funds several research and coordination teams to conduct integrated assessments of climate, crop, and economic impacts of variable and changing climate. Columbia engages the best thinkers in agriculture from all over the globe […]
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Chinese Academy of Agricultural Sciences (CAAS)
The Chinese Academy of Agricultural Sciences (CAAS) is a scientific research organization with a mission of implementing basic and applied research, as well as research into new technologies that have an impact on agriculture. CAAS is dedicated to conquering challenges impacting agricultural development and also support the local rural economy. CAAS promotes sustainable agriculture throughout […]
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Children’s Investment Fund Foundation (CIFF)
The Children’s Investment Fund Foundation (CIFF) is a philanthropic organization dedicated to helping children and adolescents living in developing countries. CIFF works with a multitude of partners to help change the lives of poor and vulnerable children in developing countries. These programs include maternal and child health, adolescent sexual health, nutrition, education, deworming, child slavery […]
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CGIAR Trust Fund
Founded by 18 countries and organizations in May 1971, the CGIAR is today the world’s largest global agricultural innovation network. The CGIAR has an annual research portfolio of just over US$900 million with 11,000 staff working in more than 70 countries around the world. The CGIAR provides a participatory mechanism for national governments, multilateral funding […]
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CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) led by IFPRI
The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), led by IFPRI, is dedicated to improving agriculture development and nutrition among the global poor. A4NH helps realize the potential of agricultural development to deliver gender-equitable health and nutritional benefits to the poor. A4NH was created to help ensure that agricultural practices, interventions, and […]
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CGIAR Research Program on Policies, Institutions, and Markets (PIM)
The CGIAR Research Program on Policies, Institutions, and Markets (PIM), led by IFPRI, leads action-oriented research for a food-secure present and future. PIM’s research provides support for policies that help poor farmers, both men and women, improve their lives; produce nutritious and affordable foods; and protect the soil, water, and biodiversity in rural landscapes. Sound […]
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CGIAR Research Program on Water, Land and Ecosystems (WLE)
CGIAR Research Program on Water, Land and Ecosystems (WLE), led by IWMI, is dedicated to making agri-food systems environmentally and socially sustainable. They do so by taking scientific findings from across disciplines and applying this knowledge to effect large scale changes in how agricultural interventions and investments are made. WLE also works to increase the […]
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Bill & Melinda Gates Foundation
The Bill and Melinda Gates Foundation (BMGF) works with partners from around the world to address several challenges we face today. These challenges are categorized into five divisions: Global Health, Global Development Division; Global Growth & Opportunity Division; United States Division; and Global Policy & Advocacy Division. BMGF seeks to understand inequalities throughout the world […]
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Centre for Economic Policy Research (CEPR)
The mission of the Centre for Economic Policy Research (CEPR) is to improve upon economic policy-making by nurturing economic related research and distributing the findings among policy-makers both in the private and public sector. CEPR provides funding, coordinates research projects, and communicates results to decision makers around the world. CEPR services include developing and funding […]
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Global Affairs Canada (GAC)
Global Affairs Canada (GAC) oversees Canada’s diplomatic and consular relations, advocates for Canada’s international trade, and heads Canada’s international development and humanitarian aid initiatives. GAC helps to implement Canada’s feminist development agenda through promoting gender equality, human rights, inclusion and respect for diversity, and inclusive governance. GAC is committed to supporting the priorities of the […]
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Belgium
Enabel, the development agency of Belgium’s federal government, is tasked with managing development projects for the Belgium Government and other donors. Enabel has three principal objectives: intensify the impact of the Belgian Development Cooperation, advance networks and public partnerships, and expand its own expertise and innovation. Enable is dedicated to helping achieve sustainable development throughout […]
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Beckiser Stifung Zukunft
Beckiser Stufung Zukunft is a foundation focused on helping children, youth, and families. Beckiser Stufung Zukunft creates projects that seek to change dysfunctional systems by providing research results, funding, and scaling. Beckiser Stufung Zukunft also provides goal- and impact-oriented mentoring organizations with office space in which they can collaborate, learn and grow.
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Australian National University (ANU)
The Australian National University (ANU) is a world-leading university that serves as a resource for the Australian people. ANU focuses on research and education to help address contemporary challenges. ANU has seven academic colleges that house a number of schools and research centers that specialize in a range of disciplines.
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Bangladesh Institute for Development Studies (BIDS)
The Bangladesh Institute of Development Studies (BIDS) provides policy-based research on challenges facing Bangladesh and other developing countries. BIDS fosters discussion and learning through research to develop answers to prominent problems in developing countries, such as macroeconomic fundamentals, agriculture and rural development, poverty and inequality, trade, and more. BIDS also contributes directly to formulating government […]
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Australian Centre for International Agricultural Research (ACIAR)
The mission of the Australian Centre for International Agricultural Research (ACIAR), a government agency, is to support research projects in agriculture-related fields in four developing regions – eastern and southern Africa, east Asia, south and west Asia, and Papua New Guinea and the Pacific. ACIAR research supports solutions to the agricultural difficulties in priority regions. […]
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Australian Department of Foreign Affairs and Trade (DFAT)
The Australian Department of Foreign Affairs and Trade (DFAT) is tasked with advancing and protecting Australian interests internationally and contributing to global stability and economic growth. DFAT provides trade and development policy advice to the Australian government. Their development policy, Australian Aid, promotes prosperity, reduces poverty, and enhances stability.
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Battelle Memorial Institute
The Battelle Memorial Institute is a civil society organization dedicated to creating widespread change and impact within the field of science and technology. Battelle provides services such as conducting research and development, managing laboratories, and designing and manufacturing products. Battelle works with a variety of clients including small start-ups, multinational corporations, and government agencies.
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African Development Bank
The mission of the African Development Bank is to help foster economic development and social progress within its regional member countries. This development and progress is encouraged through Bank Groups resources for investments and by offering policy advice and technical assistance to members. Some of their goals include ending poverty, achieving gender equality, and reducing […]
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African Center for Economic Transformation
The African Center for Economic Transformation (ACET) is a civil society organization dedicated to strengthening and helping develop African countries. ACET promotes economic development and poverty reduction to improve the lives for people all over Africa. ACET strives to achieve long-term change and growth throughout Africa using tools such as research and sharing of best […]
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Asian Development Bank
The Asian Development Bank’s mission is to eliminate poverty within the Asia and Pacific region through partnerships with governments and experts throughout the region. The Asian Development Bank aids its developing member countries through equity investments and loans.
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African Agricultural Technology Foundation
The mission of the African Agricultural Technology Foundation (AATF) is to help farmers in need of agriculture support in Sub-Saharan Africa to find the tools and resources to compete in today’s modern agriculture markets. To achieve its mission, AATF promotes new technology, establishes partnerships between institutions and farmers, and much more. A non-profit managed and […]
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AECOM
AECOM is a private sector organization dedicated to helping clients find new and creative answers to today’s most intricate challenges. Their development work includes delivering clean water to helping governments maintain stability and security. Their team includes experts from many different fields and locations. AECOM is an organization dedicated to providing services to improve the […]
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Study estimates true value of ladybeetle as biocontrol (SciDev)
June 22, 2018
The Science Development Network summarizes Wei Zhang's findings on the impact of ladybeetles on agriculture.
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How migration benefits economies and food security
As migrants face a difficult political climate, a look at the positive impacts of migration.
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The transformative power of giving young women cash (Quartz)
June 22, 2018
Quartz published a report on the impact of cash transfer programs, particularly their influence on reducing violence and improving health among women.
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3rd Agriculture, Nutrition & Health (ANH) Academy Week
A scientific research conference featuring invited papers, poster and panel sessions, and networking with leaders and emerging talents in the fields of health, food, and environment.
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Lawmaker Proposes P1 Carbon Tax on Power Use (Philippine Star)
June 20, 2018
Representative Villafuerte introduced a proposal for a carbon tax, based on recent IFPRI research
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World Refugee Day: Rohingya in Bangladesh camp display entrepreneurial spark
A variety of small businesses spring up to serve an influx of half a million refugees.
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2018 Global Food Policy Report – Beirut, Lebanon
Co-Organized by the International Food Policy Research Institute (IFPRI), the Faculty of Agricultural and Food Sciences (FAFS) and the Food Security Program at the American University of Beirut (AUB)
Antiglobalism was on the rise in 2017. What will that mean for food security and nutrition? IFPRI’s 2018 Global Food Policy Report examines the impacts of global integration-including the movement of goods, investment, people, and knowledge–and the threat of current antiglobalization pressures. Welcome Note Introduction of Speakers and Panelists Global Food Policy Perspective: Key Findings […]
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PRIVACY NOTICE: IFPRI-FAO Bangkok Conference Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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Water Security in a Changing World
Co-Organized by International Water Management Institute (IWMI) and IFPRI
Introductory Remarks Overview Panelists Closing Remarks Moderator Q&A Video Secure water supplies are critical to future sustainable economies and societies. Unprecedented human impact is directly degrading resource quality on every continent and, through global warming, threatens vast change in hydrological systems, with impacts on water availability and access in nearly all parts of the world. […]
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Accelerating the End of Hunger and Malnutrition
Improving food security and nutrition is critical to meeting the Sustainable Development Goals, but the world is not on track to end hunger and malnutrition by 2030. How can we accelerate progress in transforming our agri-food systems to meet the needs of the hungry and malnourished? This global learning event will bring together decision makers, […]
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Is There an Algorithm to End World Hunger? (Food Tank)
June 15, 2018
Food Tank published a report recognizing the use of Big Data and innovative technology as “the next agricultural revolution.”
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2018 GFPR Stockholm Launch: Making global trade work for inclusive, sustainable food systems
Trade restrictions won't solve the problems of globalization, but smarter policies can – a discussion.
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Transforming Agriculture and Food Systems for Higher Income and Better Nutrition: Global and Emerging Perspective
Co-Organized by IFPRI and Japan International Cooperation Agency (JICA)
It is rapidly recognized that agriculture and nutrition problems are closely related to one another, but its relevance is not necessarily well incorporated into the food system. Adoption of nutritionally conscious agriculture (Nutrition Sensitive Agriculture) is an important step to change agriculture from the viewpoint of nutritional outcomes and is expected to be feasible even […]
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Delayed Pregnancy, Reduced Open Defecation key factors in Reducing Anemia Among Indian Women
June 14, 2018
Washington, D.C.: Reduction of open-defecation in villages, increased age at pregnancy, and women’s education are three key sociodemographic factors in reducing anemia among pregnant women in India, according to a new study from researchers at the International Food Policy Research Institute (IFPRI). When combined with diets rich in iron and folic-acid, these social changes may […]
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Study finds supermarket shopping significantly increases body mass index in Kenya (African News Agency)
June 14, 2018
African News Agency published a report on a recent IFPRI research by Senior Research Fellow, Olivier Ecker, that found shopping in supermarkets significantly increases Body Mass Index (BMI) in Kenya.
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Less open defecation key factor in reducing anemia among Indian women (The Tribune)
June 14, 2018
India’s The Tribune reported on a recent IFPRI research by Samuel Scott and Suman Chakrabarti on key factors in reducing anemia among women in the country.
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Gender takes center stage at European Development Days
Eradicating global poverty requires a focus on gender equality.
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Investing for Reshaping Food Systems
Official Side Event of the 2018 High-Level Political Forum (HLPF) on Sustainable Development
Co-chaired by the Permanent Representative of Canada to the United Nations, and the Permanent Representative of Jamaica to the United Nations, IFPRI is organizing an official side event of the 2018 High-Level Political Forum on Sustainable Development under the theme “Transformation Towards Sustainable and Resilient Societies.” Opening Remarks Presentation Panel Moderator In the context of […]
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Food Industries for People and Planet
The International Food Policy Research Institute’s (IFPRI) new research program on “Food industries for people and planet” (FIPP) will expand traditional ways of thinking about the global food system and will provide evidence-based policy assessments aimed at making agri-food industries and food systems more inclusive in terms of employment and income opportunities, more efficient in […]
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Nepal’s federal transition: What are the implications for agricultural governance?
As Nepal's government establishes a federal structure under its new constitution, IFPRI research points the way.
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2018 Global Food Policy Report – Dakar, Senegal
Opening Speech Dr. Papa Abdoulaye Seck, Minister of Agriculture and Rural Equipment, Senegal Presentation of 2018 Global Food Policy Report Shenggen Fan, Director General, IFPRI Presentation of 2018 Global Food Policy Report main results for Africa Dr. Ousmane Badiane, Director for Africa, IFPRI Q&A High Level Panel Discussion Moderator: Dr. Ousmane Badiane, Director for Africa, […]
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Tight borders threatening food security – 2018 Global Food Policy Report (My Joy)
June 12, 2018
In an interview with Ghana's My Joy, Shenggen Fan provided recommendations to improve food security in Africa.
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World Agriculture Day: Institute seeks review of curricula in agricultural universities (Vanguard)
June 12, 2018
George Mavrotas explains the importance of improving Nigerian agricultural university curriculum, in an interview with the newspaper, Vanguard.
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If Mary has a little lamb, who should know about it?
The GDPR—the new European law on privacy and data confidentiality—is causing ripples across the world, especially for organizations that rely on open data access to provide products for the public benefit.
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Chasing receding water tables: How Indian farmers are digging themselves into a deeper hole (The Financial Express)
June 11, 2018
In an op-ed for The Financial Express, Avinash Kishore writes Indian farmers are digging themselves into a deeper hole, by looking deeper for groundwater as levels fall because of over-reliance.
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Why we need a holistic approach to improve our complex food system
To fix the problems of the global food system, think about how complex systems really work.
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Addressing gender and social barriers to resilience: Measuring and leveraging household decision making for resilience
Co-Organized by IFPRI and Mercy Corps
Opening Address Panelists Moderator Q&A Video The concept of resilience is catching on among humanitarian and development actors seeking to help individuals, households, and communities prepare for, adapt to, and recover from severe shocks and stresses. Many organizations are recognizing that individuals’ resilience capacities and vulnerabilities differ significantly and are shaped by their gender, class, caste, […]
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Why we need a holistic approach to improve our complex food system (Reuters)
June 07, 2018
In a Reuters' op-ed, Senior Research Fellow Wei Zhang argues complex food systems require a holistic approach.
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PRIVACY NOTICE: IFPRI IMPACT Webtool Mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, organization, country, email. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will not […]
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2018 Global Food Policy Report and China Agricultural Sector Development Report Launch and Reception – Beijing, China
Co-Organized by the International Food Policy Research Institute (IFPRI) and the Chinese Academy of Agricultural Sciences (CAAS)
Despite strong economy recovery in 2017, global hunger increased as conflicts, famine, and refugee crises persisted, and rising antiglobalization sentiments across the world threatened to slow progress toward the Sustainable Development Goals and improved food security and nutrition. The 2018 Global Food Policy Report reviews the major food policy issues and developments of 2017, and […]
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European Development Days (EDD) 2018
Women and Girls at the Forefront of Sustainable Development: Protect, Empower, Invest
Organised by the European Commission, the European Development Days (EDD) bring the development community together each year to share ideas and experiences in ways that inspire new partnerships and innovative solutions to the world’s most pressing challenges. For its twelfth edition, EDD 2018 will aim at bringing together the European Union’s commitment to gender equality and […]
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Improving the resilience of the poor in Ethiopia through community-based health insurance
Research shows that two of Ethiopia's social protection programs could work more effectively together.
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Strengthen markets to aid India’s farmers
The Indian government's ambitious effort to boost farmer incomes has not gone as planned so far.
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2006 Award Winners
AWARDS Date Person(s) Awards Apr 3 Tewodaj Mogues Awarded “Best Departmental Dissertation of 2005,” Department of Agricultural and Applied Economics, University of Wisconsin-Madison. Apr 3 Shenggen Fan Recipient, University of Minnesota Distinguished Leadership Award for Internationals, and the Department of Applied Economics Outstanding Alumni Award. May 2 Karl Rich Awarded Outstanding Ph.D. Dissertation in Agricultural […]
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2007 Award Winners
AWARDS Date Person(s) Awards Jul 29 Guillaume Gruere, Jose Falck-Zepeda The book “Economics of Regulation of Agricultural Biotechnologies” edited by Julian Alston, David Zilberman, and Richard Just, was named winner of the Quality of Communication Award by the American Agricultural Economics Association at its annual meeting. Jose and Guillaume each contributed a chapter to the […]
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IFPRI Insights: June 2018
IFPRI’s Annual Report; Ladybugs’ Economic Value; Nutritional Intervention Impact; and More
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Russia’s Economic Recovery to Improve Food Security in Eurasia through Trade and Investment
May 30, 2018
May 30, 2018, Washington, D.C.: Economic recovery in Russia supported by the significant upturns in energy and metal prices is positively affecting the prospects for growth, household welfare, and food security in Eurasia, according to the 2018 Global Food Policy Report released by the International Food Policy Research Institute (IFPRI) at a conference in Moscow. […]
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Agriculture, Nutrition, and Gender Linkages (ANGeL) Results Dissemination
Preliminary results focusing on changes in agriculture production diversity, dietary diversity, infant and young child feeding practices, and women’s empowerment in Bangladesh.
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Does growth in pulses output mean India has reached self-sufficiency? (The Indian Express)
May 31, 2018
The Indian Express reported on IFPRI’s research on pulses in India assessing if India has reached self-sufficiency in pulses. The article, based on PK Joshi’s co-authored chapter in the Pulses book, argues that the country may transition from a pulses importing nation to an exporting one, if the current growth trends in pulses production continue.
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Strengthen markets to aid farmers (Mint)
May 31, 2018
India’s Mint published an op-ed by Avinash Kishore assessing the Indian government’s agrarian policies intended to double farmers’ incomes. In the article, Kishore argues that various government schemes to augment farmers’ incomes have had little impact on ground, and agriculture continues to be a high-risk, low-return enterprise. “Experience shows that what hurts farmers today, almost […]
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2018 International Consortium on Applied Bioeconomy Research Conference (ICABR)
“Disruptive Innovations, Value Chains, and Rural Development”
IFPRI is participating extensively in the International Consortium on Applied Bioeconomy Research (ICABR) conference. Multiple changes in the structure of the food system and agriculture raise new opportunities and challenges for the agricultural sector. In the developing world, these changes started in Asia and Latin America, and are rapidly emerging in Africa. Urbanization and increased urban […]
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How trade wars threaten food security
Confrontations like the current standoff between the U.S. and China undermine the broad benefits of open trade and globalization, while doing nothing address the problems.
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STI Forum 2018
As part of the Technology Facilitation Mechanism mandated by the 2030 Agenda and the Addis Ababa Action Agenda, the annual collaborative Multi-stakeholder Forum on science, technology and innovation for the sustainable development Goals (STI Forum) is expected to “provide a venue for facilitating interaction, matchmaking and the establishment of networks between relevant stakeholders and multi-stakeholder partnerships in […]
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From ‘Look East’ and ‘Act East,’ India must ‘Think Big’ and ‘Act Big’
India has thus far failed to realize the full potential of trade integration with Southeast Asia. How to jump-start that process.
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New Study: Status of Child Stunting in India
May 25, 2018
Key findings Top 10 districts – lowest stunting ratesErnakulam (KL) 12.4%Pathanamthitta (KL) 13.3%Kollam (KL) 14.4%Alappuzha (KL) 14.5%Idukki (KL) 15.1%Cuttack (OR) 15.3%Hyderabad (TG) […]
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India’s district-focused strategy to reduce childhood stunting must also address women’s wellbeing and poverty reduction, finds new study
May 25, 2018
New Delhi – Addressing women’s well-being and education are critical to any strategy focused on reducing child stunting in India, as nearly three-fourth of the differences in childhood stunting between low and high burden Indian districts can be explained by differences in women’s low body mass index (19%) and education (12%), according to a new study […]
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Why lower socio-economic inequality holds key to reducing malnutrition (The Indian Express)
May 25, 2018
IFPRI-SAR's Purnima Menon, in an interview with The Indian Express, emphasizes on addressing gender-related inequlities to reduce child stunting in India.
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2018 GFPR The Hague launch: Putting together policy building blocks for global food security
Making food systems function more equitably for consumers, farmers, workers, migrants, and women – a discussion.
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EAT Forum 2018
The 2018 EAT Stockholm Food Forum will explore a range of solutions available for achieving healthy and sustainable diets for a growing global population. It will confront some of the hard questions head on, such as how to feed the world with zero land expansion and ocean depletion, or the benefits of processed foods and clean […]
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2018 Global Food Policy Report – Stockholm, Sweden
Hosted by IFPRI and the EAT Initiative
The International Food Policy Research Institute (IFPRI) will co-host the 2018 Global Food Policy Report (GFPR) launch in Sweden. The focus of this year’s report is on antiglobalism, which was on the rise in 2017. What does this mean for food security and nutrition? The 2018 GFPR examines the impacts of global integration—including the movement […]
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How farmers can use smartphones to make crop loss assessment (The Indian Express)
May 24, 2018
In an interview with The Indian Express, Berber Kramer explains the comparative advantages of picture-based crop insurance.
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Rebooting food: Finding New Ways to Feed the Future (Reuters)
May 24, 2018
Reuters published a feature on innovative ways to produce food by overcoming threats posed by climate change and water scarcity to meet demand in the future. The article interviewed IFPRI’s Director General Shenggen Fan who said innovations are key to rebooting the food system. “Innvoations in policies, innovations in institutions, innovations in even new thinking, […]
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2008 Award Winners
AWARDS Date Person(s) Awards Apr 19 Xiaobo Zhang The joint paper “Race to the Top and Race to the Bottom: Tax Competition in Rural China” won the Gregory and Paula Chow Best Paper Award at the 2008 Chinese Economists Society Conference. Jun 13 Betina Dimaranan Recipient, Global Trade Analysis Project Research Fellow award (2008-2011) at […]
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2009 Award Winners
AWARDS Date Person(s) Awards Feb 1 Shenggen Fan Distinguished Professional Contribution Award from the Southern Agricultural Economics Association for his service in the Editorial Council of its journal. May 27 Kristin Davis Awarded the “Early Achievement Award” at the Association for International Agricultural and Extension Education’s annual conference. May 29 Kristin Davis Awarded Second Runner […]
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From ‘Look East’ and ‘Act East’, India must ‘think big’ and ‘act big’ (The Week)
May 23, 2018
Manmeet Ajmani and Devesh Roy argue in an oped that India has the potential to up its exports within the ASEAN region.
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2010 Award Winners
AWARDS Date Person(s) Awards Mar 5 Miguel Robles, Ruth Hill Prize awarded by the Marketplace on Innovative Financial Solutions for Development, co-hosted by the Agence Française de Développement, Bill & Melinda Gates Foundation, and World Bank. The prize was awarded for work in developing simple and transparent weather insurance products as a way to improve […]
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2011 Award Winners
AWARDS Date Person(s) Awards Jul 25 Gerald Nelson Receive the Enduring Quality Award for the journal article “Do Roads Cause Deforestation? Using Satellite Images in Econometric Analysis of Land Use” during the Agricultural and Applied Agricultural Economics Association and North Eastern Agricultural and Resource Economics Association Joint Annual Meeting. Oct 5 Claudia Ringler The journal […]
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2012 Award Winners
AWARDS Date Person(s) Awards May 23 Kristin Davis Fellows Award. The Association for International Agricultural and Extension Education (www.aiaee.org) presents this award to a member who has made exceptional contributions to the profession and who have no less than eight years and no more than fifteen years of service as a professional in agricultural and […]
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Africa’s green revolution stumbles at Congo project to solve food shortages (Reuters)
May 23, 2018
Exploring reasons behind failure of a Congolese agro-industrial project, Reuters interviews John Ulimwengu.
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2013 Award Winners
AWARDS Date Person(s) Awards May 21 Kristin Davis Awarded Outstanding Service Award 2013 from The Association for International Agricultural and Extension Education. The award is presented to an international agricultural and extension educator who has made meritorious service contributions beyond his or her regular employment. Other elements include peer recognition for services beyond normal expectations, […]
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International Biodiversity Day: Diversifying agroecosystems to suppress crop pests
A new study suggests the potential for ecosystem-based pest management in Nigeria.
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2014 Award Winners
AWARDS Date Person(s) Awards Jan 22 Shenggen Fan At the World Economic Forum Annual Meeting in Davos, Switzerland, World Food Programme honored Shenggen Fan with a Hunger Hero Award, in recognition of his commitment to and leadership in fighting hunger worldwide. Fellow award recipients included Sam Dryden, Senior Fellow at the Bill and Melinda Gates […]
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2015 Award Winners
AWARDS Date Person(s) Awards Dec 30 Pramod Joshi, Suresh Babu RT. Doshi Foundation award for the best article published in the journal Agricultural Economics Research Review in 2013 was given to the paper by SC Babu, PK Joshi, CJ Glendenning, K Asenso-Okyere and Rasheed Sulaiman, Agricultural Economics Research Review, Vol 26 (2) (2013) pp. 159-172. […]
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2016 Award Winners
AWARDS Date Person(s) Awards Apr 12 Akhter Ahmed, Lynette Aspillera, Melissa Hidrobo, Shalini Roy Received the Award for Innovations to Prevent Gender-Based Violence from the World Bank Group and nonprofit Sexual Violence Research Initiative (SVRI), for their proposal entitled “The Effects of Transfers and Behavior Change Communication on Intimate Partner Violence: Evidence from Rural Bangladesh […]
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2017 Award Winners
AWARDS Date Person(s) Awards Jan 12 Barun Deb Pal Awarded ‘Ghosh Memorial Prize’for a joint paper on “Incidence of eco-taxes in India – a Social Accounting Based Approach,” presented at 19th conference of Input-Output Research Association of India at Gokhle Institute of Politics and Economics, Pune. Feb 16 Pramod Joshi PK Joshi received the ISAE […]
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2018 Award Winners
We congratulate IFPRI researcher Alemayehu Seyoum Taffesse for his selection as a new Fellow of the Ethiopian Academy of Sciences.
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How to transform food systems to feed the world and prevent mass extinctions
May 21, 2019
Shenggen Fan published an op-ed with the Thomson Reuters Foundation. He wrote that by addressing the whole system by which we grow, buy, and eat our food, we can achieve multiple wins to maintain biodiversity for planetary and human health.
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Global Solutions Summit
The Global Solutions Summit will bring together leading think tanks from around the world, global policy-makers, business leaders and constructive NGOs with only one aim: to find solutions for global challenges. The summit will address major G20 topics including the future of work, infrastructure for sustainable development, food security and international economic governance. IFPRI’s Director General and […]
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Financial Inclusion and Climate Resilience Roundtable
Co Organized by Innovations for Poverty Action (IPA), Mercy Corps, and the International Food Policy Research Institute (IFPRI) and supported by the Bill and Melinda Gates Foundation
Rigorous research demonstrates that improved access to formal financial services can help the poor deal with income shocks, whether they are weather-related (such as drought or floods), threats to health and well-being, or other unexpected challenges. As the effects of climate change intensify, appropriate financial services play a crucial role in building household resilience to […]
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2018 GFPR Rome launch: How open trade impacts global nutrition
“The current food system was not built to promote healthy food” – FAO Director General José Graziano da Silva.
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Canadian perspectives on the 2018 GFPR: Building women’s empowerment and food security
Efforts by Canada and others to promote gender equality in food systems—a discussion.
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Open trade is crucial for food security and development (Devex)
May 15, 2018
In an op-ed published in Devex, David Laborde and Will Martin argue open trade is crucial for food security and development.
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2018 Global Food Policy Report – Tashkent, Uzbekistan
Organized by International Food Policy Research Institute (IFPRI) and Westminster International University in Tashkent
Antiglobalism was on the rise in 2017. What will that mean for food security and nutrition? IFPRI’s 2018 Global Food Policy Report examines the impacts of global integration-including the movement of goods, investment, people, and knowledge-and the threat of current antiglobalization pressures. This seventh annual report also provides perspective on the major food policy issues, […]
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IFAD conference: Can development really succeed if rural inequalities are rising?
What can development organizations do to counter the impacts of rising global economic inequality on the rural poor?
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2018 Global Food Policy Report – Moscow, Russia
Co-Organized by Eurasian Center for Food Security (ECFS) at the Lomonosov Moscow State University, Faculty of Economics at the Lomonosov Moscow State University, International Food Policy Research Institute (IFPRI) and the World Bank
Antiglobalism was on the rise in 2017. What will that mean for food security and nutrition? IFPRI’s 2018 Global Food Policy Report examines the impacts of global integration-including the movement of goods, investment, people, and knowledge–and the threat of current antiglobalization pressures. This seventh annual report also provides perspective on the major food policy issues, […]
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THE RESAKSS DATA CHALLENGE
Kicking off an Africa-wide competition to develop innovative knowledge products using open data from ReSAKSS
The ReSAKSS challenge is an Africa wide -diaspora included- competition targeting researchers, students, creative designers, developers and analysts and anyone passionate about data. The competition will enable you to experiment, discover new tools, and create a community of practice working data in the most innovative way. It will enable various groups of actors, whether in […]
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2018 Global Report on Food Crises shows rising food insecurity, need to build resilience
Due to conflict and drought, more people face hunger and other forms of food insecurity. What can be done?
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Assessing the effectiveness of services provided by Cocoa Board (COCOBOD): Ghana’s success story
Ghana was able in the 2000s to more than double its production of cocoa in a sector that was reformed in the early 1980s without liberalizing markets, contrary to Washington Consensus prescriptions. The authors examine the factors that contributed Ghana’s success; the effectiveness of services that the Ghana Cocoa Board (COCOBOD) provides by retaining a […]
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2018 Global Food Policy Report – Dhaka, Bangladesh
Antiglobalism was on the rise in 2017. What will that mean for food security and nutrition? IFPRI’s 2018 Global Food Policy Report examines the impacts of global integration—including the movement of goods, investment, people, and knowledge—and the threat of current antiglobalization pressures. This seventh annual report also provides perspective on the major food policy issues, […]
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Association for International Agriculture and Rural Development (AIARD) 54th Annual Conference and 2018 Future Leaders Forum
Business “Un”usual: Aligning Critical Intersections of Agriculture, Health, and Food
IFPRI staff members are delivering three keynote addresses during the AIARD 54th Annual Conference and 2018 Future Leaders Forum on June 3- 5th in Washington, DC under the theme, Business “Un” usual: Aligning Critical Intersections of Agriculture, Health and Food. The AIARD 2018 Annual Conference will focus on issues at the interface of agriculture, food and nutrition and their […]
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Could a U.S. – China trade war lead to a new wave of land grabs?
A battle over trade could shift global soybean markets, generating a wave of impacts around the world that developing countries should prepare for.
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How to Steer the Road to Food Security? (Sohu.com)
May 08, 2018
China’s Sohu published an interview with IFPRI’s senior research fellow in Beijing, Kevin Chen on issues related to global food security, China’s domestic food security policies, and emerging challenges. “China has proved to the world that we can support ourselves in the short term, but whether we can maintain it in the long run will also be […]
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Measuring Food Losses: A New Methodology
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
The United Nations has recognized the importance of reducing food loss and waste in the Sustainable Development Goal target 12.3 to “halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses” by 2030. Despite broad interest in the problem, measurement of […]
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Restriction on migration may affect Bangladesh (The Daily Star)
May 04, 2018
Bangladesh’s The Daily Star reported on the launch of the 2018 Global Food Policy Report in Dhaka. The article quoted IFPRI director general Shenggen Fan who said that rise of anti-globalization and protectionism threatens progress toward food security. The report also quoted IFPRI’s country representative, Akhter Ahmad, who added that changes in international migration policies […]
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The anticipation of political dividends drives India’s bipolar food policy (Hindustan Times)
May 04, 2018
India’s Hindustan Times published an op-ed co-authored by Senior Research Fellow at A4NH, Devesh Roy. In the article, Roy argued that one policy may work in one region and fail in another, therefore, in the food-versus-nutrition debate — whether with respect to dietary supplementation or fortification — taste, accessibility, trust and pricing issues need to be […]
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Disentangling natural resource management impacts – one evaluation at a time
Lessons from a soil program impact evaluation gone awry.
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IFPRI Insights: May 2018
IFPRI Insights: Impact of Maternal Self-Efficacy in Bangladesh; Nigeria’s Crop Pest Severity; Malawi’s Maize Export Ban and More
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Increased Migration Restrictions May Impact Food Security in Bangladesh
May 03, 2018
Increased restrictions on international migration by the primary host countries may exacerbate food insecurity in high-migrant source countries like Bangladesh, according to the International Food Policy Research Institute’s 2018 GFPR.
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New modeling toolkit aids development planners in MENA countries
New data-based tools for agricultural policy planners in Egypt, Jordan, Lebanon, and Tunisia.
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2018 GFPR Geneva Launch: Aligning investments, policies to build stronger food systems
Making development investments work to boost food security worldwide – a discussion.
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A sustainable food future? (Clarin)
March 22, 2018
Clarin published an op-ed by IFPRI’s Director of the Latin America and Caribbean Program, Eugenio Diaz-Bonilla, on the importance of Argentina’s goal for the G20 to focus on a sustainable food future. Bonilla suggests that the Argentine Presidency should offer strong support for the development of mechanisms and financial structures, that can generate private and public financing for […]
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Africa has plenty of land. Why is it so hard to make a living from it? (The Economist)
April 26, 2018
The Economist argues that most ‘abundant’ land available in Africa is concentrated in a few countries, & in the hands of big businesses elsewhere. But IFPRI's Ephraim Nkonya is optimistic.
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Investment in technology, the key to facing an increase in food demand (El Financiero)
April 25, 2018
El Financiero published an article in which IFPRI's Director for the Latin America and the Caribbean Program, Eugenio Díaz-Bonilla, posits that investments in science can support sustainable agricultural production in the region.
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Trump made US dairy access to Canada a big issue, but NAFTA 2.0 may bring only ‘marginal’ concessions from Ottawa (CNBC)
April 26, 2018
CNBC published an article assessing the implications of the NAFTA renegotiations on the United States’ agricultural industry. The article has expert commentary from IFPRI’s Senior Research Fellow, Joseph Glauber, who warns that pulling out of NAFTA would be a grave mistake for the United States. “There are some improvements that can be made in this […]
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Did agri-bodies give farmers a boost? (Hindu Business Line)
April 25, 2018
The Hindu Business Line published an op-ed co-authored by IFPRI's Senior Research Fellows Devesh Roy and Vinay Sonkar on the results of a study on Farmer Producer Organizations (FPOs) in Bihar, India.
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New Index: Pro-WEAI Measures Women’s Empowerment, Agency, and Inclusion in the Agriculture Sector
April 27, 2018
Washington, D.C.: The pilot version of a new index for measuring the empowerment, agency, and inclusion of women in the agriculture sector, the Project-Women’s Empowerment in Agriculture Index (Pro-WEAI), was launched today. Developed jointly by the International Food Policy Research Institute (IFPRI), the Oxford Poverty and Human Development Initiative (OPHI), and thirteen partner projects, the […]
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Achieving food and nutrition security through open access data
How open access to data can help close the global digital divide.
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Philippines could supplement 57-60 percent of its energy needs with renewables by 2040
April 26, 2018
The Philippines could supplement 57-60 percent of its energy needs with renewables by 2040, according to a new study from researchers at IFPRI.
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PRIVACY NOTICE: IFPRI’s Uganda News and Research Update mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name your name, email, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. […]
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Perks to boost RE share in energy mix (Business Insight)
April 24, 2018
Business Insight Philippines published an article on recent findings of IFPRI researchers, on the prospects of energy diversification in the Philippines.
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China could end up hurting itself with trade action against US farmers. Here’s how (CNBC)
April 23, 2018
CNBC published an article assessing potential impacts of a trade war on China's ability to source soybeans. IFPRI Senior Research Fellow, David Laborde, posits that China could cushion the loss of the US supply in the long-term.
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‘To Double Farm Incomes, India Must Get People Off Farms’ (India Spend)
April 23, 2018
India Spend published an article featuring IFPRI Director General, Shenggen Fan and his recommendations for bringing greater economic prosperity to Indian farmers.
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Farm distress is now haunting us: NITI Aayog’s Rajiv Kumar (Mint)
March 30, 2018
India's Mint published an article featuring comments from speakers at the launch of the 2018 Global Food Policy Report in India.
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Earth Day 2018: Solar-powered irrigation can boost rural development, but also poses risks
Making a promising technology for sustainable agriculture work for farmers in South Asia and elsewhere.
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Will raising minimum support price necessarily lead to higher inflation? (Business Standard)
April 18, 2018
The Business Standard published an article evaluating the scope of the impact of increasing minimum support prices (MSP) on food prices in India. The article cites IFPRI’s South Asia Director, P.K. Joshi, who advised that increased MSP will have an inflationary impact on some crops. He added, “In wheat and rice, the public distribution system would support any inflationary impact, while in others […]
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US Politicians get China in Africa all wrong (The Washington Post)
April 18, 2018
The Washington Post published an op-ed in which Deborah Brautigam, Professor at Johns Hopkins University’s School of Advanced International Studies, challenges the common rhetoric on Chinese investments in Africa, using findings from a joint study with IFPRI. The joint study investigated 57 cases where the Chinese government or private firms allegedly acquired sizeable amounts of African farmland. […]
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2018 Global Food Policy Report – Rome, Italy
Co-Organized by the Food and Agriculture Organization of the United Nations (FAO), and the International Food Policy Research Institute (IFPRI)
Speakers Moderator At the launch of the Report in Rome (a global launch of the report took place on March 20, 2018, in Washington D.C.), the key messages of the report and their relevance to today’s policy agenda will be highlighted by both the FAO Director-General and the IFPRI Director-General. This will be […]
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Is Ghana serious about decentralization?
Ghana has created dozens of new local districts and municipalities with the aim of devolving power from the national government – but the effort appears to have slowed the flow of agriculture funding.
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Climate Change Is Messing With Your Dinner (Bloomberg)
April 17, 2018
Projections from IFPRI's IMPACT model show climate change will likely have serious impacts on regional yeild patterns of crops such as corn, potatoes, rice, and wheat by 2050.
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Project-level Women’s Empowerment in Agriculture Index (Pro-WEAI) Learning and Outreach Event
Co-organized by the Food and Agriculture Organization of the United Nations (FAO) and the International Food Policy Research Institute (IFPRI)
The event “Pro-WEAI: A New Tool for Measuring Women’s Empowerment in Agricultural Development Projects” is a “soft launch” of the index and its associated nutrition module as a tool for measuring and assessing the impact of agricultural development projects on women’s empowerment in agriculture. The project-level Women’s Empowerment in Agriculture Index (pro-WEAI) is a new […]
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Philippines could supplement 57%-60% of its energy needs with renewables by 2040 (Business Mirror)
April 16, 2018
The Business Mirror published an article on the findings of IFPRI's researchers Alam Mondal, Mark Rosegrant, Claudia Ringler, Angga Pradesha, Rowena Valmonte-Santos, which support renewable energy development in the Philippines.
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How international investments in agriculture shape food security
International investments in have many benefits for food systems—but should be carefully implemented with local input.
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As the Ethiopian economy grows, a mixed picture emerges on diets
Rising living standards have addressed some nutrition problems in Ethiopia— but are creating a new set of challenges.
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US think tank says trade protectionism harms poor the most, threatens food security (Business Today)
April 12, 2018
Business Fortnight published a feature on the 2018 Global Food Policy Report, with highlights of its major findings and recommendations.
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Our Blogs
What’s New Our Reach Global, regional, and national food systems face major challenges and require fundamental transformations. More than ever, responding to these challenges will require a systems-oriented, multidisciplinary approach to reshape food systems so they work for all people sustainably. 500k+ Blog views 200k+ Facebook followers 135k+ Twitter followers 20k+ publications Explore IFPRI’s Interactive […]
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Policy seminar and special event: Tales of yield improvement and farewell to Mark Rosegrant
Lessons for the future of crop science and a tribute to a 4-decade research career.
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Africa
The Africa Regional Office provides an on-the-ground presence to support local research and capacity building as well as partnership building for sustainably reducing poverty and ending malnutrition.
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Crop research needs a system of integrated labs across the globe
A Global Crop Improvement Network could help boost yields and improve understanding of climate effects on agriculture.
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Norwegian firm builds Florida farm for cold-water fish (USA Today)
April 11, 2018
USA Today published an article quoting IFPRI's Senior Researcher, Siwa Msangi, on the favorable prospects of farming cold-water fish in Florida.
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Canadian perspectives on the 2018 Global Food Policy Report
Co-Organized by International Development Research Centre (IDRC) and International Food Policy Research Institute (IFPRI) with the collaboration of Global Affairs Canada
The International Development Research Centre (IDRC), partnering with CGIAR’s International Food Policy Research Institute (IFPRI) and with the collaboration of Global Affairs Canada, is hosting the Canadian launch of IFPRI’s 2018 Global Food Policy Report. Open to the public through registration, this event will showcase Canadian perspectives on the current opportunities—and challenges—facing public servants, researchers, […]
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Starvation Index Larger Than That Of Hunger In India (Outlook India)
April 11, 2018
Outlook India published an article on the role of reports such as the IFPRI Global Hunger Index (GHI) for providing holistic and inclusive data on the issue of hunger and malnutrition.
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President Trump’s efforts to placate the farm lobby misguided (Market Watch)
April 10, 2018
Market Watch published an op-ed in which IFPRI Senior Research Fellow, Joe Glauber, warns of the potential implications should President Trump compensate farmers to facilitate a trade war with China.
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Farmers to Trump: No trade war, please (Politico)
April 09, 2018
Politico published an article on President Trump's pledge to use resources to protect agricultural interests, amid rising trade tensions with China.
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Trade wars lead to real wars when the strong pray on the weak (RT)
April 09, 2018
RT published an article in which IFPRI's David Laborde warns that trade wars could lead to military conflict.
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What can we learn from rising rice production in Senegal?
With migration on the rise, the demand for staple crops offers economic promise for rural areas.
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Cholera in Zambia: Treating the Causes, not the Symptoms (News Diggers)
April 05, 2018
Zambia’s News Diggers published an article on the recurring cholera outbreaks, citing recent surveys conducted by IFPRI and collaborators.
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Rural vitalization: What lessons can China learn from international experiences?
South Korea, Japan, Thailand, the EU, and U.S. offer lessons for China's rural economic policies, IFPRI Director General Shenggen Fan tells the China Development Forum.
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IFPRI Insights: April 2018
Africa’s Fertilizer Industry; Reducing Child Stunting in Burundi; Corruption Mars Fuel Subsidy Reforms in Indonesia; and More
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Determining the True Costs of Our Food Through Systems Thinking (Food Tank)
April 05, 2018
Foodtank published a feature on IFPRI’s senior research fellow, Wei Zhang, and her work on the Economics of Ecosystems & Biodiversity for Agriculture and Food (TEEB AgriFood) Report. The report seek to present a comprehensive picture of the ‘eco-agri-food’ value chains, including effects on livelihoods, the environment, and health. Zhang states that this report can help policymakers to diverge from […]
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The credibility gap: Low trust in government stands in the way of fuel subsidy reform
Research in Indonesia shows corruption drives down local public support for key economic reforms.
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IFPRI Headquarters Move Complete
April 09, 2018
Dear colleagues, We are pleased to announce that IFPRI-Washington staff will now be housed under one roof effective, April 16, 2018. After a year of working from different buildings, the rest of the IFPRI family in Washington will now move to our new headquarters. The new office space allows greater collaboration in our work […]
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Transforming Agriculture: Experiences and Insights from Brazil and Beyond
Co-Organized by IFPRI and Embrapa
Introductory Remarks Speakers Moderator Q&A Video Successful agricultural transformations around the world provide critical lessons and offer insights into opportunities for other countries seeking to take this step forward. At this special event, we will learn about Brazil’s agricultural transformation from Embrapa’s President, Maurício Lopes. IFPRI Director General Shenggen Fan will share insights from Asian […]
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Women in agriculture: Four myths
Organized by CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Sustainable Development Goal (SDG) 5 on gender equality and women’s rights and at least 11 of the 17 SDGs require indicators related to gender dynamics. Despite the need for reliable indicators, stylized facts on women, agriculture, and the environment persist. During this webinar we will focus on four gender myths: Based on the review of […]
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2018 GFPR India launch: India’s time to focus on farmers
Global integration can be a boon for Indian farmers but panelists agreed policies must focus on helping farmers and raise their incomes, not simply increase their outputs.
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PRIVACY NOTICE: Value Chains knowledge portal (tools4valuechains.org) Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This may, however, include name, email, geographic location (country), organization, and position title. Why we collect it We need to know your basic personal data to provide you with the information that you have asked […]
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Bad food raising under-nutrition and obesity: Experts (Business Standard)
March 30, 2018
Business Standard published an article with comments from IFPRI's Senior Research Fellow Rasmi Avula, on stunting and obesity in India.
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Climate Change Could Reduce Farm Output, Increase Number Of India’s Hungry People: Report (IndiaSpend)
March 29, 2018
IndiaSpend published an article the potential impacts of climate change on food security and farming productivity, in South Asia.
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Optimizing food assistance programs: Nutrition-sensitive approach lowers anemia prevalence in Burundi
Development assistance in the form of food-assisted maternal and child health and nutrition can play an important role in protecting poor families from economic or health shocks in vulnerable countries such as Burundi.
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Women, girls’ right to food being violated (The Daily Star)
March 28, 2018
The Daily Star published an article on the impacts of gender prejudices on the rights of women and girls to food security and proper nutrition
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‘Conflict Is More Profitable Than Peace’ (New York Times)
March 28, 2018
The New York Times published an op-ed on the importance of mitigating conflict to reduce poverty and hunger, citing the Global Hunger Index.
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Anti-globalism threatens progress in hunger, poverty reduction – 2018 Global Food Policy Report (My Joy)
March 28, 2018
Ghana's My Joy published an article on the 2018 Global Food Policy Report, which focussed on the impacts of anti-globalism on food security, nutrition and global Sustainable Development Goals.
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Optimizing food assistance programs: Improving child growth in Burundi
To maximize the impact such nutritional interventions can have on a child's linear growth, research shows they should target the entire period from conception to a child's second birthday.
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2018 Global Food Policy Report – The Hague, Netherlands
Co-Organized by the Dutch Ministry of Foreign Affairs, Dutch Ministry of Agriculture, Nature and Food Quality, and IFPRI
Introduction Moderator: Opening First Reaction Q&A with Shenggen Fan and Reina Buijs Panel Discussion Q&A General Closing/Wrap-Up IFPRI’s 2018 Global Food Policy Report reviews major food policy issues and developments from the past year. Leading researchers, policy makers, and practitioners review the changing policy landscape for reducing hunger and poverty and offer a look forward […]
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2018 Global Food Policy Report – Geneva, Switzerland
Co-Organized by UNCTAD and IFPRI
Moderator Overview Remarks Panel Antiglobalism was on the rise in 2017. What will that mean for food security and nutrition? IFPRI’s 2018 Global Food Policy Report examines the impacts of global integration—including the movement of goods, investment, people, and knowledge—and the threat of current antiglobalization pressures. This seventh annual report also provides perspective on the […]
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Innovations in food systems: The key to human and planetary health
New technologies, better policies, and reformed institutions can improve diets and global well-being.
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US vows to defend farmers from possible China trade action against soybeans (CNBC)
March 27, 2018
CNBC published an article in which IFPRI's Sherman Robinson comments on the rising uncertainty on whether China will retaliate to President Trump's proposed tariffs on steel, with trade restrictions on soybeans from the United States.
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International Workshop on Assessing Models of Public-Private Partnership for Irrigation Development (AMPPPIDA)
Irrigation is important in Ghana to deal with the erratic rainfall, especially in the context of climate change. Irrigation can minimize frequent food shortages that are attributable to dependence on rainfall, and increase yields. However, to do this effectively requires a range of infrastructure that will provide for a wide range of crops and efficient […]
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Washington, DC Launch–2018 Global Report on Food Crises: From Humanitarian to Developmental Responses
Co-Organized by IFPRI and Food Security Information Network (FSIN)
Special Remarks Report Overview Panel Closing Remarks Moderator The Global Report on Food Crises provides food security and nutrition analyses from countries that are chronically vulnerable to food crises and have large populations facing acute food insecurity. The Report draws attention to rising levels of food insecurity and malnutrition, particularly associated with conflict and the […]
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Unleash the power of young Africans: Supporting the farmers of tomorrow
The average age of farmers worldwide is 60+. How to bring young people into African agriculture.
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Global Report on Food Crises 2018
On March 22, 2018, the Global Report on Food Crises was launched at FAO headquarters, Rome. The Report draws attention to rising levels of food insecurity and malnutrition, particularly associated with conflict and the impact of extreme climate events. IFPRI’s Director General, Shenggen Fan, gave video remarks at the event that included the participation of FAO […]
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2018 Global Food Policy Report tracks impacts of antiglobalism and outlines key reforms
The rise of anti-globalization politics around the world threatens efforts to end hunger and malnutrition – a discussion.
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FIPP Outputs
Articles Books International Food Policy Research Institute. 2017. 2017 Global food policy report. Washington, DC: International Food Policy Research Institute. Piñeiro, Valeria, ed.; and Piñeiro, Martín, ed. 2017. Agricultural trade interests and challenges at the WTO Ministerial Conference in Buenos Aires: A Southern Cone perspective. International Food Policy Research Institute (IFPRI); Inter-American Institute for Cooperation […]
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Book launch: Ghana’s cocoa industry contends with growth, poverty
Reforms are necessary to make cocoa farming—the foundation of the global chocoloate industry—profitable for the farmers. A discussion.
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‘Move out, move up’ approach could ease India’s farm crisis: IFPRI chief (The Hindu)
March 23, 2018
The Hindu published an article in which IFPRI’s Director General, Shenggen Fan, outlines the importance of creating non-farming opportunities for Indian farmers.
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Trade protectionism threatens poverty reduction, food security: Report (Xinhua)
March 23, 2018
Xinhua published an article which highlights the impacts on anti-globalism on trade and food security, as expressed in the 2018 Global Food Policy Report.
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Climate change poses implications on food security in South Asia (Mint)
March 23, 2018
India’s Mint published a feature on 2018 The Global Food Policy Report, with a specific focus on its findings for South Asia.
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The Meat Industry Has Beef With Plant-Based Burgers (Time)
March 23, 2018
Time published an article on the rising prominence of plant-based alternatives to meat, and which cites IFPRI’s research on the environmental implications of dairy production.
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Tracking Argentina’s G20 Presidency
Building Consensus for Fair and Sustainable Development The G20 brings together 19 of the world’s most important industrialized and emerging economies, plus the European Union, to discuss important global trends. The scope of the G20 agenda has broadened since its creation in 1999 to include broader topics, such as sustainable development, agriculture, trade, energy, climate […]
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World Water Day: Feeding millions from the ground up – the promise of groundwater-fed irrigation in Africa South of the Sahara
Small, inexpensive solar pumps can greatly expand the availability of irrigation, research shows.
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Strategy and Development Roundtables (RSD) & book launch
Agriculture, Development, and the Global Trading System
IFPRI’s Dakar office is pleased to invite you to its conference series “Strategy and Development Roundtables” (SDR) in partnership with ISRA and DAPSA and to the Dakar launch of “Agriculture, Development, and the Global Trading System”. Click here for more information.
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Innovations in Ensuring Remunerative Prices (MSP) to Farmers
Challenges and Strategies
International Food Policy Research Institute (IFPRI), jointly with the National Academy of Agricultural Sciences (NAAS), and the ICAR- National Institute of Agricultural Economics and Policy Research (ICAR-NIAP), is organizing a Policy Dialogue on “Innovations in Ensuring Remunerative Prices (MSP) to Farmers: Challenges and Strategies” on Friday, March 23, 2018 at the NASC Complex, Pusa, New Delhi. Click here […]
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Tales of yield improvement
Where we stand and where we need to go
Rapid Fire Presentations Discussant Reflections Closing Remarks Moderator Q&A Video Yield growth is essential for people and the planet. But what should we breed and for what should we breed under a more erratic climate, growing natural resource scarcity and new disease threats? What is the role for better agricultural and food systems management and […]
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2018 Global Food Policy Report: Anti-Globalism Threatens Progress in Hunger, Poverty Reduction; Requires Strong Policies and Global Leadership
March 20, 2018
Washington, D.C.: The rise of isolationism and protectionism, visible in the US withdrawal from multilateral trade and climate agreements, the UK’s “Brexit” from the EU, and growing anti-immigration rhetoric in developed countries, threatens to slow progress toward the Sustainable Development Goals and improved food security and nutrition, according to the 2018 Global Food Policy Report […]
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Building on Progress in Rwanda: Compact2025 Forum
Ending hunger and malnutrition, and building human capacity is “a moral obligation that we need to fulfill as the current generation,” highlighted Dr. Gerardine Mukeshimana, the Honorable Minister of Agriculture and Animal Resources, as she opened the Compact2025 Forum in Kigali, Rwanda on October 23, 2017. Jointly hosted by the International Food Policy Research Institute […]
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Moving from relief to resilience: Compact2025 Forum in Malawi
Building resilience is no longer a talk show, it is a matter of action,” urged Right Honourable Dr. Saulos Klaus Chilima, Vice President of the Republic of Malawi, in his keynote address at the Compact2025 Forum in Lilongwe, Malawi on October 31, 2017. The Forum, hosted by the International Food Policy Institute (IFPRI), followed up […]
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Resilient agriculture to accelerate progress: Compact2025 Forum in Ethiopia
Ethiopia has made impressive progress reducing hunger and undernutrition, but “food security and nutrition are still key development issues,” said Dejene Abesha, RED&FS Secretariat, at the conference on The Future of Ethiopia’s Agriculture: Towards a Resilient System to End Hunger and Undernutrition held in Addis Ababa, Ethiopia on December 15, 2017. IFPRI and Compact2025 co-hosted […]
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Designing a better Soil Health Card for farmers in India
The government of India has distributed 100 million cards to help farmers monitor soil health. But many are finding them overly technical and difficult to use.
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Compact2025 – Stakeholders Convene to Accelerate Progress in Bangladesh
Success in ending hunger and undernutrition depends on country-owned and country-led strategies and investments. On October 4, 2017, the International Food Policy Research Institute organized two events in Dhaka, Bangladesh, bringing together stakeholders to discuss the critical poverty, hunger, and malnutrition issues that the country faces and chart a path forward to accelerate progress. High-level […]
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Compact2025 taking off in Rwanda: Roundtable discussion
Rwanda is committed to ending hunger and undernutrition by 2025, said the Rwandan Prime Minister Anastase Murekezi. He discussed the need to address these challenges during the Compact2025 roundtable discussion in Kigali, Rwanda on March 24, 2016. “We can’t afford to lag behind when other countries are successful in fighting malnutrition,” said the Prime Minister, who is […]
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Initiating Compact2025 in Malawi: Roundtable discussion
Malawi is committed to accelerating progress toward ending hunger and undernutrition. To help determine how to do so, Compact2025 convened a roundtable discussion in Lilongwe, Malawi on May 26, 2016. Malawi has made significant progress in reducing hunger and undernutrition. From 1990 to 2015, prevalence of undernourishment has fallen by more than half (from 45 […]
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Launching Compact2025 in Ethiopia: Roundtable discussion
Deputy Prime Minister Demeke Mekonnen opened the Compact2025 roundtable discussion in Ethiopia, where progress in reducing hunger and undernutrition must be accelerated to reach the 2025 goal. The Deputy Prime Minister is also a member of the Compact2025 Leadership Council. The Ethiopia roundtable discussion, which took place in Addis Ababa, Ethiopia on March 28, 2016, […]
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Accelerating progress in Bangladesh: Roundtable discussion
Compact 2025
Bangladesh has made impressive progress in reducing hunger and undernutrition. How to accelerate this progress was discussed by a range of stakeholders at the Compact2025 roundtable discussion in Dhaka, Bangladesh on May 5, 2016. IFPRI country representative Dr. Akhter Ahmed opened the meeting and presented on Bangladesh’s current food security and nutrition situation as well […]
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IFPRI at 40
In 1975, IFPRI was established with a mission to provide research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. To celebrate the Institute’s 40th anniversary, on November 18, 2015, we hosted a special event in Washington, DC, “IFPRI at 40: Looking Back, Looking Forward.” During the event, attended by […]
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First Global Conference on Biofortification
This conference is your chance to meet with experts from around the world to take stock of progress made in developing nutrient-rich crops, share lessons learned, and chart the future of this emerging agricultural innovation for public health. Micronutrient malnutrition, or hidden hunger, afflicts billions of people. The major causes of hidden hunger is a […]
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The Second Global Conference on Biofortification
Getting Nutritious Foods to People
The Second Global Conference on Biofortification aimed to deepen engagement with major actors in the global effort to improve nutrition and public health through nutrient-rich crops. Two billion people worldwide suffer from micronutrient deficiency, also known as hidden hunger. Over the last 10 years, biofortification has gained increased recognition as a feasible strategy to reduce […]
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The 2017 ReSAKSS-Asia Conference – Agriculture and Rural Transformation in Asia
An international conference jointly organized by ReSAKSS-Asia, IFPRI, the Thailand Development Research Institute (TDRI), and TVSEP project of Leibniz Universit Hannover with financial support from USAID and the Deutsche Forschungsgemeinschaft (DFG) The conference will be followed by a field trip to Charoen Pokphand (CP) Company’s facilities on Dec 14th. The objectives are to: •Exchange experiences […]
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2017 ReSAKSS Annual Conference – A Thriving Agricultural Sector in A Changing Climate: Meeting Malabo Declaration Goals through Climate-Smart Agriculture
The International Food Policy Research Institute, in partnership with the African Union Commission, is convening the 2017 ReSAKSS Annual Conference to promote review and dialogue on the CAADP implementation agenda among policymakers, development partners, researchers, advocacy groups, farmers’ organizations, the private sector, and other key stakeholders from within and outside Africa.
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2016 RESAKSS ANNUAL CONFERENCE – Achieving a Nutrition revolution for Africa: The Road to Healthier Diets and Optimal Nutrition
IFPRI, in partnership with AUC, convened the 2016 ReSAKSS Annual Conference to promote review and dialogue on the CAADP implementation agenda among policymakers, development partners, researchers, advocacy groups, farmers’ organizations, private sector, and other key stakeholders from within and outside Africa. The conference took place at the Labadi Beach Hotel in Accra, Ghana on 18-20 […]
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Policy seminar: Integrating research and natural resource management for sustainable agriculture
As the world faces growing stresses on natural resources from climate change, population growth, urbanization, and other forces, researchers must grapple with complex questions about sustainable agriculture.
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Do you remember? Measuring anchoring bias in recall data
Standard social science interview techniques may not be accounting for cognitive bias, a new study finds.
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2015 ReSAKKS Conference – Beyond a Middle Income Africa: Transforming African Economies for Sustained Growth with Rising Employment and Incomes
Organized by the International Food Policy Research Institute (IFPRI) in partnership with the African Union Commission (AUC), the conference was hosted by AUC at the United Nations Economic Commission for Africa headquarters in Addis Ababa, Ethiopia
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PRIVACY NOTICE: Ghana Strategy Support Program mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization and country Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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2014 ReSAKSS Annual Conference – Promoting Agricultural Trade to Enhance Resilience
The Regional Strategic Analysis and Knowledge Support System (ReSAKSS) 2014 Annual Conference is being organized by the International Food Policy Research Institute (IFPRI) in partnership with the African Union Commission (AUC) and NEPAD Planning and Coordinating Agency. The conference will bring together researchers, policymakers, donors, advocacy groups, farmers’ organizations, and the private sector to review […]
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A 2020 vision for food, agriculture, and environment
The vision, challenge, and recommended action
This document builds on past IFPRI research and on analyses and syntheses undertaken as part of the initiative on A 2020 Vision for Food, Agriculture, and the Environment. It is an outcome of extensive discussions within IFPRI and … a large number of people in government and NGOs, international assistance agencies, academic institutions, national and […]
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Building Resilience for Food and Nutrition Security
Poor countries and vulnerable people are being hit by a barrage of economic, environmental, and political shocks, and these shocks are becoming more frequent and intense. There is a general understanding that building resilience means helping individuals, households, communities, and countries prepare for, cope with, and recover from such shocks. However, there is far less […]
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Leveraging Agriculture For Improving Nutrition & Health
Agriculture, nutrition, and health are linked in many obvious and not-so-obvious ways, and these links have important consequences for the lives of millions of poor people in developing countries. Yet despite these potentially strong synergies, many policymakers and practitioners in these areas continue to work in isolation. The International Food Policy Research Institute (IFPRI) is […]
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Taking Action for the World’s Poor and Hungry People
Even if the poverty and hunger Millennium Development Goal is achieved, millions of the world’s poorest and hungry people will be left behind. New and different action is required to improve the welfare of these people. When the Millennium Development Goals were adopted in 2000, 1.3 billion people were living in poverty and 800 million […]
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US agriculture could take hit from China trade retaliation (CNBC)
March 15, 2018
CNBC published an article in which Joseph Glauber assessed potential impacts of President Trump’s steel tariffs on the agricultural sector.
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Assuring Food and Nutrition Security in Africa By 2020
Prioritizing Action, Strengthening Actors, and Facilitating Partnerships
Food and nutrition security remain Africa’s most fundamental challenge. This all-Africa conference brought together more than 500 traditional and new actors and stakeholders from more than 50 countries to deliberate on how to bring about change and action to assure food and nutrition security.
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PRIVACY NOTICE: AGRODEP mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does, however, include name, email, geographic location (country), organization, and position title. Why we collect it We need to know your basic personal data to provide you with the information that you have asked […]
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The multibillion dollar question: How much will it cost to end Hunger and Malnutrition? (Reuters)
March 14, 2018
Reuters published an op-ed by Shenggen Fan, in which he assesses the costs and benefits of ending hunger and malnutrition.
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Land and Poverty Conference 2018
Land Governance in an Interconnected World
IFPRI is participating in the World Bank’s 19th annual Land and Poverty Conference in Washington, DC under the theme “Land Governance in an Interconnected World.” The Land and Poverty conference will present the latest research and practice on the diversity of reforms, interventions, and innovations in the land sector around the world. The conference has become […]
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In the Philippines, a school program shows diverging results for male and female students
The Third Elementary Education Project led to positive educational and work results for girls, yet appeared to lower boys' prospects.
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Sustainable Food Security For All By 2020
IFPRI’s 2020 Vision is a world where every person has access to sufficient food to sustain a healthy and productive life, where malnutrition is absent, and where food originates from efficient, effective, and low-cost food systems that are compatible with sustainable use of natural resources.
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NOTICE: MaMo Panel mailing list
Effective July 1, 2020, the management of MaMo Panel mailing list has been transferred to Akademiya2063 if you have any questions or concerns about personal data privacy contact hq-office@akademiya2063.org.
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Avis de confidentialité: Liste de diffusion du Portail de Sécurité Alimentaire
Disponible en English et Español Données recueillies Nous ne recueillons que des données personnelles qui ne contiennent pas d’informations de nature délicate. Toutefois, ce questionnaire inclut votre nom, email, localisation géographique (pays), titre professionnel et secteur d’activité (public, privé, etc.). Pourquoi recueillir ces données ? Nous avons besoin de vos données personnelles pour vous fournir les informations que […]
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2018 Global Food Policy Report (2018 GFPR) Media Briefing
Tuesday, March 20, 2018 8:00 – 8:45am EDTTeleconference via Skype for Business (free of charge) Click here to RSVP or for help connectingClick here to join the call (link live on March 20)You will need to install a Skype for Business Plug-in on your browser, or be dialed into the call.Connection instructions are available here. Antiglobalism […]
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PRIVACY NOTICE: IFPRI’s West and Central Africa Office Mailing List
What we collectWe only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization, position. Why we collect itWe need to know your basic personal data to provide you with the information that you have asked to receive. We will not collect any […]
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LAUNCH EVENT: 2018 Global Food Policy Report
Washington, DC, USA
SPEAKER Shenggen Fan, Director General, IFPRI MODERATOR Rajul Pandya-Lorch, Director, Communications and Public Affairs, IFPRI PANEL Catherine Bertini, Distinguished Fellow, Global Food and Agriculture, The Chicago Council on Global Affairs; and Fellow, Rockefeller Foundation Shanta Devarajan, Acting Chief Economist and Senior Director for Development Economics (DEC), World Bank Group Dan Glickman, Executive Director, Aspen Institute Congressional Program Danielle Nierenberg, President, Food […]
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Notificación de Privacidad: Lista de Correos del Portal de Seguridad Alimentaria
Disponible en Français y English Los datos que recopilamos Sólo recopilamos datos personales básicos suyos que no incluyen ningún tipo de información sensible. Esto, sin embargo, incluye nombre, correo electrónico, ubicación geográfica (país), organización, su cargo y sector de empleo (público, privado, etc.). Porqué los recolectamos Necesitamos conocer sus datos personales básicos para proveerle con la información que […]
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NOTICE: ReSAKSS Updates mailing list
Effective July 1, 2020, the management of ReSAKSS Updates mailing list has been transferred to Akademiya2063 if you have any questions or concerns about personal data privacy contact hq-office@akademiya2063.org
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Congress must address glitch in new tax bill (The Hill)
March 09, 2018
The Hill published an op-ed by Joseph Glauber, in which he voiced concern that a new bill signed by Congress could cause considerable disruptions to the agricultural supply chain. Owing to obscure language that was added to the bill at the last minute, farmers who sell to anyone other than cooperatives could face significant tax penalties. […]
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IFPRI Insights: March 2018
Cost of Ending Hunger; Malawi's Nutritional Challenge; Financing Sustainable Food Future; and More
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PRIVACY NOTICE: IFPRI’s Middle East and North Africa mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization, title. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will not […]
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International Women’s Day: Self-help groups aid communication, empowerment in India
How rural women activists are bringing about change from the ground up.
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International Women’s Day: In the fight against malnutrition, empower women’s groups first
Examining the role of rural women activists in bringing change to nutrition and food systems worldwide.
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PRIVACY NOTICE: GCAN Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization, position, and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We […]
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Policy seminar: Research shows next steps in reforming agriculture to boost nutrition
A discussion of IFPRI's Advancing Research on Nutrition and Agriculture (ARENA) project.
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PRIVACY NOTICE: IFPRI’s Nigeria Strategy Support Program’ mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, phone number, job title and name of organization. Why we collect it We need to know your basic personal data to provide you with the information that you have […]
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IFPRI Newsletters list
IFPRI Insights Newsletter and Events Subscribe • Past Issues Insights is IFPRI’s flagship newsletter, providing a monthly update on new IFPRI research findings, publications, special events, blogs, videos, infographics, and more on the latest developments in food policy. Ethiopia Strategy Support Program Newsletter Subscribe • Past Issues ESSP is a collaborative program between IFPRI and the Ethiopian […]
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PRIVACY NOTICE: Food Security Portal Mailing List
Available in Français and Español What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, geographic location (country), organization, position title, and sector (public, private, etc.). Why we collect it We need to know your basic personal data to provide you with […]
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Precision geospatial analysis highlights development gaps – now we need precision solutions
New mapping studies in Nature show child health and education trends in Africa at a granular level—the next step is putting this powerful tool to work to improve conditions on the ground.
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Policy seminar: Collaboration, sustainability must be key focus for Argentina G20
Ways that Argentina can use its G20 presidency to strengthen the world's food systems.
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Ethiopian Economy Grows, but Diets Are Still Poor (News Deeply)
March 02, 2018
News Deeply published an op-ed by IFPRI's Bart Minten and Kalle Hirvonen, on the challenges of malnutrition in Ethiopia.
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India seeks to double the income of its farmers (Lok Sabha)
March 02, 2018
India's Lok Sabha TV (live) featured IFPRI-South Asia director P.K. Joshi for a discussion on doubling the income of farmers.
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Innovate to increase the incomes of rural farmers (Mint)
March 01, 2018
India's Mint published an op-ed by IFPRI's P. K. Joshi that outlines the practical applications of innovation for improved incomes and sustainable development.
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Tewodaj Mogues selected as the Foreign Policy Interrupted Fellow 2018
March 01, 2018
IFPRI's Tewodaj Mogues is among 7 women to be inducted into the Program designed to empower women & diversify foreign policy perspectives.
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PRIVACY NOTICE: CAPRI mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, and country Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will not […]
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Ghana’s Style Of Politics Threatens Cocoa Sector (Modern Day Ghana)
February 28, 2018
Modern Day Ghana published an article which featured IFPRI’s new book, The Cocoa Coast, and comments from its co-author Shashidhara Kolavalli.
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The Silicon Valley food start-up thinks it can cure malnutrition in Africa (Washington Post)
February 28, 2018
The Washington Post published an article in which IFPRI’s Marie Ruel commented on the effectiveness of a new product, fortified cassava porridge, purportedly designed as “a solution to addressing West African Malnutrition”.
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Corporate America’s new dilemma: raising prices to cover higher transport costs (Reuters)
February 28, 2018
Reuters published an article which featured IFPRI’s Joe Glauber for his comments on the impact of rising transportation costs on consumer prices.
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PRIVACY NOTICE: POSHAN Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization/institution, state and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We […]
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PRIVACY NOTICE: IFPRI South Asia Office Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, position, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We […]
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PRIVACY NOTICE: AMD Seminar Series Mailing List
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PRIVACY NOTICE: 3ie-IFPRI Joint Seminar Series on Impact Evaluation Mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email and organization. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will not […]
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Malawi’s new reality: Fall armyworm is here to stay
How smallholder farmers, government agencies, and development organizations are grappling with a persistent invasive pest..
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Gender Blog Series
Gender at IFPRI has several blog series focusing on particular subjects related to gender and women. These series are spaces to share new ideas, publications, research tools, learning resources, events, and job openings in the field of gender and rural development, including agriculture, food and nutrition security, natural resource management and governance, rural livelihoods, and women’s empowerment.
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Events
IFPRI hosts and organizes policy seminars, research seminars, special events, and side events at global conferences. These events provide a platform for experts, researchers, policymakers, and stakeholders to exchange knowledge, insights, and innovative ideas. Our events foster meaningful dialogue and help shape collaboration and decision-making around the world. Select an event to register, view, or […]
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REGIONAL DIRECTOR, ASIA
HARVESTPLUS VACANCY ANNOUNCEMENT INTERNATIONALLY RECRUITED POSITION TITLE: REGIONAL DIRECTOR, ASIA LOCATION: HANOI, VIETNAM REPORTS TO: CHIEF EXECUTIVE OFFICER JOB SUMMARY HarvestPlus is seeking a highly motivated Regional Director to lead an ambitious scale up of biofortification across eight countries in Asia. The Regional Director will report to the CEO and will be responsible for coordinating […]
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The multibillion dollar question: How much will it cost to end hunger and undernutrition?
The total investment required to meet SDG2 by 2030 varies widely depending on which framework is applied, IFPRI research shows.
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BOOK RELEASE: The Cocoa Coast: The Board-Managed Cocoa Sector in Ghana
February 22, 2018
Accra, Ghana—The doubling of cocoa production since 2000 and rising farmer incomes have marked a transformation in Ghana’s cocoa sector. Increased share of export prices, investments in improving productivity and centralized marketing helped Ghana increase production and significantly improve the living conditions of producers during the past decade, according to a new book analyzing the […]
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PRIVACY NOTICE: IFPRI-ESSP Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization, and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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Policy seminar: Boosting investments in healthy food systems to fight hunger and malnutrition
Why better data and more effective policies are necessary to guide investments in agriculture and food systems to meet the SDGs.
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Financing a sustainable food future
Argentina should use its G-20 Presidency to mobilize private investment to build sustainable food systems and meet the SDGs.
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The cocoa coast: The board-managed cocoa sector in Ghana
Speaker Panelists Moderator After almost 20 years of declining cocoa production, Ghana has been able in the last decade to increase the share of export prices going to producers, more than doubling production. Contrary to Washington Consensus prescriptions, these accomplishments were achieved through reforms but without liberalization of domestic and export marketing. The Cocoa Coast: […]
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Higher crop support prices cheer farmers (Financial Express)
February 10, 2018
Indian agriculture deserves serious attention, writes PK Joshi in a newspaper op-ed.
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Book launch: John W. Mellor on agriculture and economic transformation
Why small commercial farmers hold the key to lifting low income countries out of poverty.
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We need to involve more women in the agricultural sciences (Devex)
February 15, 2018
More women and girls should be included in agricultural research in Africa, says a Devex op-ed citing Nienke Beintema's study.
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Cash transfers increase trust in local government
A cash program in Tanzania boosted villagers' confidence in local leaders and institutions.
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George Mavrotas – Selected Publications
A. BOOKS & EDITORSHIP OF JOURNAL SPECIAL ISSUES (selected) Security and Development, Edward Elgar Publishers, 2011 (editor; including a chapter by Nobel Laureate Michael Spence). Foreign Aid for Development: Issues, Challenges and the New Agenda, Oxford University Press, 2010 (editor) – endorsements for this book are available here). Commodities, Governance and Economic Development under […]
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Howarth Bouis becomes Interim HarvestPlus CEO
Howarth Bouis, founder and director of HarvestPlus for many years, has agreed to serve as Interim HarvestPlus CEO starting February 14, 2018. The process to recruit a permanent CEO will commence soon. He won the 2016 World Food Prize. Biofortification is one of the most important approaches to fighting hidden hunger. HarvestPlus and its partners […]
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Climate change to adversely impact grain production in China by 2030
Modeling shows climate change-driven drought and warming will drive down yields of rice, wheat, and corn.
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Appointment of Channing Arndt, new division director
Dear Colleagues:I am very pleased to inform you of the appointment of Dr. Channing Arndt as Director of the Environment and Production Technology Division (EPTD). As many of you may know, Channing is currently holding the position of Senior Research Fellow in the Development Strategy and Governance Division. Prior to joining IFPRI, he was working […]
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Policy seminar: To feed the world, youth in agriculture required
The world’s population is will hit 9.5 billion by 2050. Meanwhile, the average age of farmers throughout Africa and Asia is currently 60. Who will feed everyone?
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Accelerating progress to meet 2030 goals to improve child and maternal nutrition
A sharp focus is needed on tracking intervention coverage and the drivers of health and nutrition outcomes to meet global goals to eliminate child and maternal nutrition by 2030.
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IFPRI Insights: February 2018
Ghana’s Cocoa Success Story; Indian Farm Distress; Cholera Politics in Zambia
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Argentina’s G20 Presidency: Building Consensus for Fair and Sustainable Development
Speakers Moderator What should we expect from Argentina’s G20 presidency? This roundtable event will highlight the challenges and expectations for 2018, focusing on trade, food security, and sustainable agriculture. Participants will look at the new presidency’s priorities, the outcomes of the Think20 (T20) inception workshop, and the lessons learned from the German presidency. Argentine president […]
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Agriculture is key for economic transformation, food security, and nutrition
To make the large leaps that raise living standards and reduce hunger and malnutrition, begin with agriculture.
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Policy seminar: Animal agriculture in a changing climate
Global demand for animal proteins is steadily rising, yet livestock has an outsized carbon footprint. How to thread this needle.
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Managing Natural Resources for Sustainable Production Systems: A Research Agenda at the Crossroads
Co-Organized by CGIAR Independent Science and Partnership Council (ISPC); IFPRI; and CGIAR Research Program on Policies, Institutions and Markets
Speakers Moderator Q&A Video In 2015-16, the Standing Panel on Impact Assessment commissioned a set of studies to document the adoption and impact of five well-recognized natural resource practices that were developed, adapted, and promoted by CGIAR centers, research programs and its partners. The practices—conservation agriculture, fertilizer tree systems, alternate wetting and drying (AWD), integrated soil […]
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Advancing Research (and Policy) on Nutrition and Agriculture
Speaker Panelists Closing Remarks Moderator Q&A Video Podcast Audio The agricultural sector has long been viewed as a major driver of poverty reduction and food security in developing countries, but is now increasingly asked to contribute to reducing the global burden of undernutrition. The linkages between agriculture and nutrition are complex, however, and not well […]
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Measuring ecosystem services, managing progress
A new paper suggests ways that natural capital can be harnessed to help meet the SDGs.
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New African agricultural transformation scorecard highlights continent’s progress
February 02, 2018
Evaluating agriculture sector progress of African countries toward achieving the seven broad commitments of the 2014 Malabo Declaration.
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Climate Change to adversely impact grain production in China by 2030 (Reuters)
February 01, 2018
In a Reuters op-ed, IFPRI's Man Li argues seasonal drought could reduce yields of three major grains in China.
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PRIVACY NOTICE: Compact2025 Newsletter Mailing List
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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2018 Farm Bill: Protecting the U.S. cotton industry poses risks for developing countries
U.S. cotton farmers want new subsidies – but at what cost?
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Politics in the time of cholera: Zambia’s U-turn on street vending (All Africa)
January 30, 2018
All Africa published an op-ed authored by Danielle Resnick on the fallout from the recent cholera outbreak in Zambia on street vendors. In the article, Resnick argued informal vending must be effectively but also humanely managed to improve basic sanitation while avoiding unpredictable bans that hurt the most vulnerable in Lusaka. “The challenge will be […]
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Five ways to reduce farm distress in India
The Indian government can do more to boost incomes and reduce risks for farmers. Some suggestions.
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Incentives could create a tipping point in conservation agriculture adoption
Research in Malawi shows that farmers are more likely to adopt conservation agriculture practices when their neighbors are using them—suggesting financial incentives can help to create a virtuous circle.
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Politics in the time of cholera: Zambia’s U-turn on street vending
After years of giving street vendors free rein, the Zambian government cracked down to stem a cholera epidemic—sparking riots. How to balance basic sanitation with vendors' key economic role.
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Policy seminar: Evolving food systems pose both challenges and opportunities for nutrition
How should development organizations handle the double burden of malnutrition? An IFPRI discussion on the UN High Level Panel of Experts report, Nutrition and Food Systems.
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PRIVACY NOTICE: IFPRI Newsletter and Events Mailing list
What we collect We only collect basic personal data about you which does not include any sensitive types of information. This does however include name, email, organization and country. Why we collect it We need to know your basic personal data to provide you with the information that you have asked to receive. We will […]
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Scaling-up biofortification to 30 countries
Establishing the key activities and resources needed for HarvestPlus and its partners to scale up biofortification over the next 5 years, with a vision to reach 1 billion consumers by 2030.
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Livestock production for food security and nutrition
January 21, 2018
Statement by Shenggen Fan Director General, IFPRI10th Berlin Agriculture Ministers’ Conference, Berlin, Germany20 January 2018 Distinguished Ministers and guests, Ladies and gentlemen, First, I would like to commend the agriculture ministers for committing to make livestock production and animal husbandry more sustainable, responsible, and efficient. Taking action on livestock production is critical to support […]
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Agriculture Sector’s Expectation from India’s Budget 2018 (Lok Sabha Television)
January 23, 2018
India’s Lok Sabha Television broadcast a panel discussion on expectations of the agriculture sector from the upcoming Union Budget 2018. IFPRI-SAO’s Pramod Joshi, a panelist, outlined a five-pronged strategy for the sector focusing on increasing farm and non-farm income in rural areas; creating rural employment; reducing risk; creating agri-infrastructure; and improving quality of rural life.
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India ‘at a Turning Point’ To Tackle Pervasive Child Malnutrition (Financial Times)
January 22, 2018
A latest report from the Financial Times quotes Purnima Menon in a feature on the complex problem of child malnutrition in India.
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Youth Required: Building Resilient Food Systems for a Sustainable World
Co-Organized by The Hunger Project and IFPRI
Panelists Moderator This youth-led event featured a multigenerational dialogue about the urgent challenges in expanding opportunities in agriculture for today’s youth, with questions put to high-level experts. What are the best practices that will foster youth buy-in to agriculture? How is globalized communication affecting youth goals? Can youth leadership and cross-sectoral partnerships be strengthened to […]
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Options for reducing poverty in remote areas of northern Ghana: Can maize contract farming schemes help?
An approach aimed at supporting smallholders can put them at an economic disadvantage, research shows.
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Ignore Rural Anger at Your Own Peril (The Wire)
January 16, 2018
India’s The Wire published an op-ed analyzing the recent state election results tying them to the hunger and malnutrition pockets in the country. The author referred to IFPRI’s Global Hunger Index 2017, the India Health Report 2015, and Transform Nutrition, to argue health security is dismally poor in these states, as nutritious food is not […]
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Climate Change to Impact Agriculture Production in China (China Science Daily)
January 17, 2018
A new report in China Science Daily brings out the negative impacts of climate change on the country's agricultural production, quoting Man Li's research.
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Agricultural Development and Economic Transformation: Promoting Growth with Poverty Reduction
Speaker Moderator This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and […]
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Deadly Sweet Sugar (Caijing)
January 16, 2018
IFPRI's Kevin Chen proposes sugar tax to curb sugary drinks' consumption in an interview with China's leading business magazine.
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Aligning initiatives to track progress toward a new global food system
Co-Organized by IFPRI, Global Alliance for Improved Nutrition (GAIN), Barilla Center for Food & Nutrition, City University of London, Rabobank, and EAT Foundation Continued population growth, climate change, rising obesity, and rapid urbanization make the transformation of the global food system more urgent than ever before. The global food system needs to be transformed into […]
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Research for agricultural insurance in South Asia: A regional dialogue
A forum in Dhaka examines the promise and challenges of crop insurance for smallholders as a hedge against growing climate impacts.
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IFPRI Insights: January 2018
Pulses for Nutrition; Africa’s Changing Diet; All Talk & No Trade at WTO; and More
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Poverty Rate Drops in China (CGTN)
January 11, 2018
In an interview with CGTN Channel, Shenggen Fan emphasizes policies to address hunger and malnutrition alongside poverty reduction in China.
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How Did Sanctions Impact Myanmar? (The Diplomat)
January 07, 2018
IFPRI researchers, Ajmani, Joshi, Kishore, & Roy examine how a decade of sanctions imposed by the US and OECD countries’ impacted Myanmar in light of recent threats to renew restrictions.
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Can irrigation both empower and exclude women?
Small scale irrigation projects yield agricultural gains—but create unanticipated problems for women farmers in Tanzania.
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The Future of Livestock: Enhancing sustainability, responsibility and efficiency
Co-Organized by Embassy of the Federal Republic of Germany–Washington, Farm Foundation, and IFPRI
Welcome Introduction Panelists Moderator Closing Remarks Livestock production is facing growing social and environmental demands. Farmers, food producers, consumers, and environmentalists all have different views on addressing these challenges. Starting from a recap of this month’s Global Forum on Food and Agriculture in Germany, expert panelists will look at the critical debates confronting the livestock […]
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Expanding high-value agricultural exports from Africa
Tapping into the rising global demand for fruits, vegetables, and other horticulural products can help generate jobs and export earnings.
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Cultivating growth in Nigerian agriculture with small-scale irrigation
Currently, only 1 percent of Nigerian cropland is irrigated—leaving farmers at the whim of seasons and climate shifts.
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Information empowers citizens to demand public services
Distributing ID cards with basic eligibility information increased participation in Indonesia's Raskin (Rice for the Poor) program—leading the government to expand their use to other forms of social assistance.
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Policy seminar: Nutrition-sensitive agriculture program in Burkina Faso improves children’s nutritional outcomes
A 10-year collaboration between IFPRI and Helen Keller International leads to improving measures of anemia, stunting, and other benchmarks among participating children.
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How PDS Can be Made Effective Through Better Governance (Financial Express)
December 28, 2017
Revamped Public Distribution System (PDS) can play pivotal role in ensuring food and nutrition security in India.
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Book Release: Pulses for Nutrition in India: Changing Pattern from Farm to Fork
December 27, 2017
December 27, 2017 – A good monsoon led to a rise in sowing and production of pulses in 2017, resulting in prices falling almost by half. Earlier, in 2015, rising prices causing declining consumption of pulses had been a cause of concern for both nutrition and food inflation in policy corridors. For a long time, […]
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What’s driving the growth of agricultural mechanization in Africa
Rising food demand in growing cities and an expansion of medium-sized farms are among the factors boosting demand for tractors and other machinery.
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Whither global trade talks after the failure in Buenos Aires?
The Eleventh WTO Ministerial Conference ended with virtually no progress, and hoped-for advances on food and agriculture failed to materialize. What now?
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Six Factors That Could Reduce Malnutrition in Madhya Pradesh (India Spend)
December 18, 2017
Report on the nutritional profile of India's state of Madhya Pradesh recently released by IFPRI-SAO.
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Newsletter Subscription
Sign-up to receive email updates with latest news, publications, research results, events, and policy seminars. Join our mailing list ( * indicates required field ) * * * CountryAfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua And BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos (Keeling) IslandsColombiaComorosCongoCook IslandsCosta RicaCote D’IvoireCroatiaCubaCuracaoCyprusCzech RepublicDemocratic Republic of the CongoDenmarkDjiboutiDominicaDominican […]
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Malnutrition Burden in India Remains High, Nutrition Profiles of 640 Districts Reveal (Mint)
December 15, 2017
India's business daily, Mint, published a report on recently released nutritional profiles of all states in India, depicting high burden of malnutrition in the country.
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That was then, this is now: WTO and agriculture
The Eleventh WTO Ministerial concluded with little progress on agriculture. And as countries struggle to reach agreement on basic issues, the reality of food systems on the ground continues to evolve.
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Maize Export Ban Costs Malawi k69 billion (The Nation)
December 15, 2017
Report on the potential loss of revenue due to a maize export ban in the country.
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Investment for Nutrition
Co-Organized by UNSCN and IFPRI
Speakers Moderator Today, nearly 1 in 3 persons globally suffers from at least one form of malnutrition – undernutrition, micronutrient deficiency, overweight or obesity – and a large part of the world’s population is affected by diet-related non-communicable diseases (NCDs). The impacts of malnutrition on development, society, health, economies and well-being are serious and lasting, […]
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US Presentation of “Nutrition and food systems—A report by The High Level Panel of Experts on Food Security and Nutrition (HLPE)”
Co-Organized by HLPE, HarvestPlus, IFPRI, and A4NH
Opening Remarks Report Overview Commentators Moderator Worldwide, one person in three is malnourished today and one in two could be malnourished by 2030 if nothing is done. While hunger remains a critical concern, overweight and obesity are rapidly increasing all over the world, including in low-income countries. Therefore malnutrition in all its forms – undernutrition, […]
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Southern Cone countries and agricultural trade at the Eleventh WTO Ministerial
A new book explores opportunities and obstacles for Argentina, Brazil, Paraguay, and Uruguay in global trade negotiations.
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Building food security through international trade agreements
The Eleventh WTO Ministerial Conference in Buenos Aires offers an opportunity to jump-start stalled international progress on trade and food security.
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Invest in Human Capital
Video highlights from World Bank President Jim Young Kim’s lecture on the importance of investing in nutrition and human capital to create equal opportunity.
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Getting It Right: Forest Landscape Restoration Investments for Ecological and Economic Gains, while Enhancing Food Production
International Union for the Conservation of Nature (IUCN) COP23 Side Event Climate action for zero hunger is the theme at the IUCN Climate Change Conference (UNFCCC COP23) on November 14th. IUCN and the International Food Policy Research Institute (IFPRI) take this opportunity to explore the relationship between forest landscape restoration (FLR) and food security at […]
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World Bank Group’s Jim Yong Kim: Invest in nutrition, human capital to ensure developing countries’ economic future
At the 27th Annual Martin J. Forman Memorial Lecture, a focus on getting countries to commit and stay committed to their most valuable resource—their own citizens.
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Precision Farming Will Feed the World the Green Way (Financial Times)
December 09, 2017
Financial Times published a report on precision farming’s role in increasing agricultural productivity and reducing environmental impacts of farming.
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Agriculture is the Key to a Prosperous Africa (Financial Times)
December 07, 2017
Financial Times published an op-ed by Rwanda’s agriculture minister referencing IFPRI's finding that agricultural investments increase GDP.
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Air pollution casts a shadow over development
As New Delhi faces an ongoing smog emergency, research shows that air pollution harms people's cognition and overall happiness.
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Can we strengthen climate resilience without compromising gender equity and nutrition outcomes?
Climate programs must take more than just climate into account. A new framework for policy makers.
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World Soil Day: Overcoming farmers’ resistance to climate-smart agriculture in Africa
Soil fertility management not only prevents land degradation, it boosts profits—so why are many African farmers reluctant to adopt it?
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Book launch: Food, vouchers, or cash transfers – the debate over social protection
Despite the trend toward cash transfers, many countries retain a mix of food assistance programs.
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Air Pollution Casts a Shadow Over Development (FT)
November 30, 2017
Xiaobo Zhang finds air pollution negatively affects mental health and cognition, raising questions about development efforts focused solely on GDP.
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Distorted Sex-Ratio Plays Havoc with Marriage in China (The Economist)
November 29, 2017
The Economist published a feature examining the impact of a skewed sex ratio on marriages in the Chinese society, leading to high bride prices.
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Can sustainability standards promote socioeconomic development in the small farm sector?
Research in Uganda shows certfication schemes have education and gender equity benefits, but results vary considerably by program.
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Female Agricultural Researchers in Africa Continue to Rise (Quartz Africa)
November 29, 2017
Quartz Africa published a feature on recent IFPRI research by Nienke Beintema on shrinking gender gap in agricultural research in Africa south of the Sahara.
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The Inequalities of Hunger (The Financial Express)
November 27, 2017
Bangladesh’s The Financial Express published a detailed feature on the recently released Global Hunger Index (GHI) 2017 in the newspaper’s special edition.
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Malawi Must Move from Relief to Resilience (The Nation)
November 24, 2017
Vice-President of Malawi Saulos Chilima outlines in an op-ed the actions urgently required to move Malawi from food relief to building food system resilience, based on his keynote address at IFPRI's Compact 2025 Forum.
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Gender Gap Shrinks in Agricultural Research in Africa South of the Sahara (Channel Africa)
November 23, 2017
Channel Africa, the radio arm of South Africa Broadcasting Corporation, interviewed Agriculture Science and Technology Indicators (ASTI)’s Program Head, Nienke Beintema, on her latest research related to shrinking gender gap in agricultural research in Africa south of the Sahara. In the radio broadcast, Beintema explained despite improvement in number of women joining research in some countries, […]
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Loan Waiver is Not the Solution (The Hindu)
November 14, 2017
Anjani Kumar argues in the Hindu that farmer credit expansion in India should focus on boosting banks and financial institutions' outreach.
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Potential impact of changes in US immigration policies on poverty and food security in Central American countries
Forum on Migration, Trade & the Global Economy In collaboration with the International Organization for Migration (IOM) and the Fundación Foro del Sur (FFS) and with the support of the Dirección Nacional de Migraciones, the International Centre for Trade and Sustainable Development (ICTSD) is launching the first Forum on Migration, Trade & the Global Economy on December 14, 2017.The Forum aims to facilitate dialogue […]
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Investing in Research – new evidence showing how a nutrition-sensitive agriculture program improves children’s nutritional status
Co-Organized by IFPRI, HKI, and A4NH
Speakers Panelists Moderator Nutrition-sensitive agriculture programs can improve nutrition outcomes for young children, however documentation of the extent of their effectiveness has been limited. Recent evidence from Burkina Faso published by IFPRI and Helen Keller International (HKI), demonstrated the effectiveness of HKI’s nutrition-sensitive agriculture program for decreasing child anemia, wasting and diarrhea. Although the program […]
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Fossil Fuel Subsidy Reform and Trade – Understanding the Linkages
Trade and Sustainable Development Symposium Side Events The biennial Trade and Sustainable Development Symposium, organized by the International Centre for Trade and Sustainable Development (ICTSD) and held alongside the WTO ministerial conference for over a decade, is the leading multi-stakeholder platform for intellectual enquiry and dialogue on sustainable development and the global trade and investment system. It […]
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New Aquaculture Economy Emerged on Rising Fish Demand (Myanmar Times)
November 17, 2017
Myanmar Times published an article on the country’s emerging aquaculture economy, on the back of rising fish demand.
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Natural disasters damage victims’ goals and ambitions – which is why disaster relief is so important
As Puerto Rico and other areas hit by recent natural disasters begin the recovery process, research shows that government assistance yields more than just material benefits.
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Can sub-Saharan Africa Feed Itself? (Environmental Science Journal for Kids)
November 21, 2017
Environmental Science Journal for Kids, an initiative to make climate change and environmental science research accessible to kids and teens, adapted IFPRI’s latest research by Keith Wiebe and Daniel Mason-D’Croz.
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Polluting Happiness (The News)
November 20, 2017
Pakistan’s The News published a feature on rising air pollution in Lahore, referring to Xiaobo Zhang’s latest research “Happiness in the Air: How a Dirty Sky Affects Mental Health and Subjective Well-being”.
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Guidance on gender practice and policy
Publications:
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Highlights from IFPRI gender research
Agriculture Nutrition and health Decision making within the household Shocks and resilience Markets and value chains Land rights and other assets Violence Women’s empowerment
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FAO State of Food and Agriculture report: Transforming rural areas and linking them to cities can bring inclusive growth, reduce poverty and hunger
Participants at an IFPRI policy seminar on how rural areas can be engines for development, boosting food security and living standards.
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Compact2025 Malawi Forum: Moving from relief to resilience
With Malawi soon to release its National Resilience Strategy, stakeholders explore how to overcome malnutrition and other food system vulnerabilities.
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National and International Food Systems, Agricultural Trade, and the Challenges Ahead
Trade and Sustainable Development Symposium Side Events The biennial Trade and Sustainable Development Symposium, organized by the International Centre for Trade and Sustainable Development (ICTSD) and held alongside the WTO ministerial conference for over a decade, is the leading multi-stakeholder platform for intellectual enquiry and dialogue on sustainable development and the global trade and investment system. It […]
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Reconsideration of Agricultural Themes
Trade and Sustainable Development Symposium Side Events The biennial Trade and Sustainable Development Symposium, organized by the International Centre for Trade and Sustainable Development (ICTSD) and held alongside the WTO ministerial conference for over a decade, is the leading multi-stakeholder platform for intellectual enquiry and dialogue on sustainable development and the global trade and investment system. It […]
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Agricultural Trade, Employment, and Poverty Reduction: Experiences from Latin American and the Caribbean Region
Trade and Sustainable Development Symposium Side Events The biennial Trade and Sustainable Development Symposium, organized by the International Centre for Trade and Sustainable Development (ICTSD) and held alongside the WTO ministerial conference for over a decade, is the leading multi-stakeholder platform for intellectual enquiry and dialogue on sustainable development and the global trade and investment system. It […]
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Yes, This Smog Can Affect Your Mental Health too: IFPRI Study (The Indian Express)
November 15, 2017
The Indian Express published an article based on latest IFPRI research, “Happiness in the Air: How Does a Dirty Sky Affect Mental Health and Subjective Well-being”.
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Loan Waiver Is Not the Solution (The Hindu)
November 15, 2017
India’s The Hindu published an op-ed co-authored by Research Fellow Anjani Kumar on agricultural credit policy.
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Tools to close the gender gap
Methodology Papers: Research instruments: Sex-disaggregated datasets:
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Policy seminar: As COP23 convenes, how can we build climate resilience into food systems?
Participants at an IFPRI forum discuss how best to leverage research efforts and climate-smart agriculture to help the global poor withstand climate change.
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The agriculture-forest interface is the key to achieving global restoration goals
New research suggests that integrating agriculture into reforestation projects could have substantial benefits for global food security.
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Can China Transition to a More Innovative Economy? (East Asia Forum)
November 08, 2017
East Asia Forum published an article co-authored by IFPRI-China’s Xiaobo Zhang analyzing prospects of Chinese economy’s transition to an innovation-based economy.
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Reforming Crop Insurance to Reduce US Taxpayers’ Burden (The Hill)
November 08, 2017
The Hill published an op-ed authored by Joseph Glauber on reforming the US crop insurance program, especially the harvest price option, to reduce burden on the country’s taxpayers.
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The clean energy revolution tipping point is inevitable—but the sooner, the better (Quartz)
November 03, 2017
Quartz published an article by Channing Arndt on the renewable energy revolution’s benefits for the developing world.
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IFPRI Director General Shenggen Fan wins Fudan Management Excellence Award
November 04, 2017
Shenggen Fan, IFPRI director general was awarded the 2017 Fudan Management Excellence Award.
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Shenggen Fan wins “2017 Fudan Management Excellence Award”
IFPRI congratulates Director General Shenggen Fan on being awarded the 2017 Fudan Management Excellence Award. Established by Li Lanqing, former Vice Premier of China’s State Council, the award is referred to in China as the “Nobel Prize for Management.” This highly prestigious award recognizes individuals who have made outstanding contributions to the field of management. […]
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Seven African Countries’ Battle Against Malnutrition (The Conversation)
November 02, 2017
An op-ed by Ousmane Badiane and Katrin Glatzel discussing the seven-country case study from the Malabo Montpeiller Panel’s report.
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How Africa can end hunger and malnutrition: Key lessons from the continent’s front-runners
Since 2000, seven African countries have reduced malnutrition by about half. How they did it.
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23rd Conference of the Parties to the United Nations Framework Convention on Climate Change (COP23)
At this year’s UN Climate Change Conference (COP23), nations of the world will meet to advance the aims and ambitions of the Paris Agreement and achieve progress on its implementation guidelines. Researchers from IFPRI’s Environment and Production Technology Division are participating in a number of side events throughout the conference: IFPRI Participants:
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Key takeaways from the last 20 years of IFPRI gender research, organized by theme
Most of the articles are published in peer-reviewed journals (see full reference list), but the hyperlinks provided go to the open access versions of the publications, except where noted with an asterisk
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The 1.5 Billion People Question: Food, Vouchers, or Cash Transfers?
Speaker Commentators Closing Remarks Moderator With 1.5 billion people covered globally, food and voucher programs provide an important lifeline for the poor and vulnerable. The book –The 1.5 Billion People Question: Food, Vouchers or Cash Transfers? –reveals that while countries increasingly support people with cash as a form of safety net, food-based programs are still […]
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IFPRI Staff at COP23
Claudia RinglerClaudia is Deputy Division Director of the Environment and Production Technology Division at IFPRI. She manages the Institute’s Natural Resource Theme and co-leads its water research program and is also a flagship co-lead under the CGIAR Research Program on Water, Land, and Ecosystems (WLE). Over the last two decades, Claudia’s research has focused on […]
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Time For Public-Private Partnership in Agriculture (Business Standard)
October 31, 2017
India’s Business Standard, published an op-ed co-authored by P K Joshi on the role of private sector in bringing the next revolution in the country’s agricultural sector.
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World Cities Day: Growing urban areas require more research to meet development challenges
As the world's cities grow, so do the problems of the urban poor—exposing gaps in knowledge needed to devise effective policies.
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Bioeconomy: Pathway to achieve key Sustainable Development Goals
Joachim von Braun of the University of Bonn Center for Development Research (ZEF) on a major emerging force in sustainable development.
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How development organizations can help women’s empowerment
Fostering genuine empowerment is a complex process. Here's the role organizations can play.
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Natural Disasters Damage Victims’ Goals, Disaster Relief Important (Washington Post)
October 26, 2017
Washington Post’s Monkey Cage published an opinion piece based on a latest study by IFPRI’s Senior Research Fellow Katrina Kosec on long-term damage to disaster survivors and communities.
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Policy seminar: U.S. farm bill impacts reach developing countries, WTO talks, global poor
U.S. agricultural trade policies contain many distortions that work against developing countries. What are the prospects for reform?
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Global Alliance Releases New Tools to Guide Evidence-based Solutions Across Health, Development, and Environment
October 25, 2017
The Bridge Collaborative, a global alliance of 90 organizations from 23 countries, today released two new tools to assist decision-makers solving big challenges facing health, development, and the environment.
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How Disasters Impact Ambition (NPR)
October 25, 2017
NPR’s Morning Edition broadcast a feature on the devastating after effects of disasters on aspirations and ambitions of those affected, based on recent research by Katrina Kosec.
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Appetite For Rice On Wane (The Daily Star)
October 23, 2017
Bangladesh’s The Daily Star reported on the recently released Household Income and Expenditure Survey (HIES) 2016 that showed rising income helped people diversify diets.
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Gender gap shrinks in agricultural research in Africa South of the Sahara
A new research portal tracks women's representation in agricultural research in Africa country-by-country.
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How to transform food systems for inclusive growth and poverty eradication
Introductory Remarks: Report Highlights: Panelists: Moderator: One of the greatest challenges today is to end hunger and poverty while making agriculture and food systems sustainable. The 2017 edition of FAO’s The State of Food and Agriculture (SOFA) presents strategies that can leverage the potential of food systems to become the engine of inclusive economic development […]
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High-Level Panel Discussion – November 16
The role of system thinking in achieving the SDGs and Agenda 2030 How can agroecology help countries achieve their climate commitments? Building on the outcomes of the FAO Regional Agroecology Symposiums this panel discussion focuses on the role and comparative advantages of agroecology in food security, building resilience, mitigating climate change impacts and facilitating countries […]
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Land Degradation and Climate Change – November 8
The Center for Development Research, the United Nations University and the IUCN Friends of Ecosystem-based adaptation want to use this opportunity to organize an event titled, “It’s Getting Hot in Here: Biodiversity and Ecosystems in Climate Change? during the first week of the conference (November 6-11) at the Center for […]
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Book launch: Filling Africa’s villages with buckets of prosperity
Former IFAD President Kanayo F. Nwanze's A Bucket Of Water: Reflections on Sustainable Rural Development explores the struggles and victories of smallholder farmers.
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A Florida Growers Group Could Derail NAFTA (Washington Post)
October 18, 2017
Washington Post published an article on a group of Florida tomato growers that seeks protectionist trade measures.
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MSc (Climate Change, Agriculture and Food Security)
COP23 Side Event The new MSc in Climate Change, Agriculture and Food Security (CCAFS) provides students with the skills and tools for developing agricultural practices, policies and measures to address the challenge that global warming poses for agriculture and food security worldwide. This program is aimed at students who want to combine scientific, engineering, technical, […]
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Securing Women’s Land Rights as a Climate Change Strategy- November 7
A COP23 SIDE EVENT BackgroundToday, nearly a third of the world’s population lacks secure rights to the land and forests they customarily claim. This insecurity undermines global progress toward achieving the Sustainable Development Goals and the climate change commitments of the Paris Agreement.Securing land tenure rights for all is a key element to enhance resilience […]
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South-South Knowledge Sharing on Agricultural Mechanization
IFPRI, CIMMYT and the Ethiopian Agricultural Mechanization Forum are jointly organizing the conference on “South-South Knowledge Sharing on Agricultural Mechanization”, which will bring together national and international researchers, policy makers, donors and implementers to exchange experiences and promote cross-country learning on agricultural mechanization. The conference will address experiences on agricultural mechanization in twelve countries in Asia and Africa (Bangladesh, […]
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Why World Hunger Isn’t Going Away As Fast As We’d Hoped (NPR)
October 17, 2017
NPR’s Morning Edition ran a feature on the Global Hunger Index 2017, recently launched by IFPRI.
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Previous Global Hunger Index (GHI) Reports
2017 Global Hunger IndexThe inequalities of hunger 2016 Global Hunger IndexGetting to zero hunger 2015 Global Hunger IndexArmed Conflict and the Challenge of Hunger 2014 Global Hunger IndexThe challenge of hidden hunger 2013 Global Hunger IndexBuilding resilience to achieve food and nutrition security 2012 Global Hunger IndexEnsuring sustainable food security under land, water, and energy stresses […]
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9th CAER-IFPRI Annual Conference
Agricultural Competitiveness in China: Assessment, Challenges, and Options
Chinese agricultural producers face great uncertainty every day due to volatile commodity prices, skyrocketing input costs, uncontrollable weather, and an ever-changing globalized trade environment. Therefore, Chinese agricultural policy that supports farming families during periods of economic uncertainty and enhances their competitiveness in the global marketplace is needed. The 9th CAER-IFPRI Annual Conference on Chinese agricultural issues […]
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FAO-IFPRI Joint Brief
Conflict, migration and food security:The role of agriculture and rural development José Graziano da Silva and Shenggen Fan Protracted conflicts around the world have been a main cause of a rise in global hunger in recent years. Conflicts are also driving the dramatic increase in the number of forcibly displaced people ?from 40 million people […]
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Sustainable food system to “produce more with less”
Shenggen Fan writes that growing nutritious food in a sustainable way means promoting knowledge and embracing innovation.
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A Black Mark (The Indian Express)
October 17, 2017
The Indian Express published an editorial on the recently released Global Hunger Index (GHI).
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Global Hunger Index 2017: High Hunger Levels in Sub-Saharan Africa (Voice of America)
October 14, 2017
Voice of America’s Africa 54 ran a report on the recently released Global Hunger Index, focusing on the region's performance.
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Produce More With less (Global Cause)
October 16, 2017
To mark the World Food Day, UK’s Global Cause published an op-ed authored by IFPRI’s director-general Shenggen Fan on growing nutritious food in a sustainable way.
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World Food Day: Ways to address conflict-driven migration
A new FAO-IFPRI brief finds some surprising effects in the dynamic between migration and food security.
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International Rural Women’s Day: Land rights for women are key in poverty reduction – but more needs to be done to link the two
The benefits of women's land rights offer a promising path for poverty programs and for future research.
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Interpreting India’s Performance on the Global Hunger Index
October 15, 2017
Recent reports that India’s ranking in the Global Hunger Index (GHI) has fallen significantly are based on misinterpretations of the GHI data.
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Building New Foundations of Human Solidarity
27th Annual Martin J. Forman Memorial Lecture
Jim Yong Kim, President, The World Bank, speaks on "Building New Foundations of Human Solidarity."
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FAO Food Security Report shows a world hungrier for results and action
Participants at an IFPRI forum warn that the fight against global hunger is hitting choppy waters.
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Gender and Climate Change
Updated September 2017 Growing evidence suggests that men and women experience climate change differently and have different priorities and ability to respond to negative climate change impacts. In order to enable men and women to meet their own needs and leverage their strengths and contributions, we must pay close attention to gender-based differences and embed […]
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India’s Hunger Levels “Serious” (Scroll.in)
October 13, 2017
India’s Scroll.in, a news portal, published an article on the Global Hunger Index 2017 highlighting the country’s performance on the index. The report noted India has a “serious” hunger problem and ranks behind countries such as Bangladesh, Nepal, Iraq and North Korea, largely driven by higher rates of child malnutrition. The report ran in multiple […]
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Africa tops global hunger index, driven by war and climate shocks (Reuters)
October 13, 2017
Reuters published an article on the Global Hunger Index 2017. The report noted that global hunger has fallen more than a quarter since 2000, but conflict and climate shocks are beginning to reverse these gains.
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Climate resilience, sustainable food systems, and healthy diets: Can we have it all?
Speakers: Moderator: The upcoming COP23 will focus attention on how to achieve the goals set by the Paris Agreement while also pursuing the Sustainable Development Goals. Meeting these goals will require long-term planning capacity at the country level. New research from IFPRI and partners provides insight into tools and approaches—including system thinking, multi-objective analysis, and […]
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Global Hunger Index 2017—Fact Sheet
October 12, 2017
This year one country hit the threshold of 50, which signifies extremely alarming hunger levels. But, it is impossible to know exactly how severe hunger is in some of the world’s poorest countries that lack data to determine GHI scores.
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The Inequalities of Hunger: Global Hunger Index Spotlights Uneven Progress in Reducing Hunger
October 12, 2017
Global hunger levels have fallen more than a quarter since 2000, but more recent rising hunger scores of several countries in the 2017 Global Hunger Index (GHI) underline how uneven this progress has been and how precarious it is to maintain.
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Girls, interrupted
On the International Day of the Girl Child, IFPRI research shows the benefits of early health, nutrition, and education interventions—and the need for better data.
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IUNs 21st International Congress of Nutrition (ICN)
IFPRI Activities @ICN 2017
IFPRI is participating extensively in the 21st edition of the IUNS-ICN International Congress of Nutrition on October 15-20th in Buenos Aires, Argentina with the theme, “From Sciences to Nutrition Security”. Aiming to encourage the exchange of knowledge in order to achieve the improvement of Nutrition Security, the Congress’ main goal is to offer a high-level […]
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Why Eastern India Needs a Green Revolution (Financial Express)
October 08, 2017
India's Financial Express published an op-ed on the need for agricultural reforms in eastern India to improve food security and reduce poverty.
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Bioeconomy – the new transformation of agriculture, food, and bio-based industries – implications for emerging economies
Speaker: Moderator: Bioeconomy is the knowledge-based production and utilization of biological resources, innovative biological processes and principles to sustainably provide goods and services across all economic sectors. It employs biomimicry, and utilizes biosciences to transform established economic sectors, such as chemical industries, pharmaceuticals, food, and construction industries into sustainable ones. The bioeconomy has been rapidly […]
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Cash it out? Why food-based programs exist, and how to improve them
Despite the shift to distribute food aid via cash transfers, they are not a one-size-fits-all solution, a new World Bank report suggests.
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Picture-based crop insurance: Is it feasible? Is it sustainable?
The rising use of smartphones holds promise in making crop insurance more accessible to farmers.
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Bangladesh’s aquaculture boom is improving diets
Inside Bangladesh's quiet revolution in fish farming.
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Fair Trade but not fair price for coffee farmers in Ethiopia
Consumers pay more for Fair Trade and Organic certified coffee. But only a fraction of that premium reaches coffee farmers in Ethiopia.
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The Hidden Toll Of Floods (NPR)
September 28, 2017
NPR published a report on the devastating after effects of disasters such as the recent hurricanes and floods on aspirations and economic choices of those affected based on a recent IFPRI study co-authored by Senior Research Fellow Katrina Kosec.
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Food Assistance Remains a Critical Safety Net for the Poor and Vulnerable
September 28, 2017
Understanding how food and voucher programs work, and how they connect to wider social protection systems is key to ensuring food security and helping the poor, says a new World Bank report.
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Effects of the United States Farm Bill on Developing Countries
Co-Hosted by IFPRI and American Enterprise Institute (AEI)
Speakers Discussants Moderator The US Congress is currently debating the 2018 farm bill—legislation that will guide farm program spending from 2019 to 2023. Most US farm policies have their roots in the New Deal legislation of the 1930s and began as temporary measures to improve farm incomes. US policy has moved away from direct market […]
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Eliminating Hunger and Malnutrition: Are Sustainable Solutions in Sight?
Organized by IFPRI’s Bangladesh Policy Research and Strategy Support Program (PRSPS), this workshop aims to bring together key stakeholders to discuss and debate critical issues related to poverty, hunger, and malnutrition that Bangladesh faces. Technical presentations will center on achieving sustainability in food production, consumption, and nutrition, and building resilience to climate and other shocks, with the […]
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Designing gender sensitive agricultural extension information campaigns
An ongoing IFPRI study examines how gender influences the communication of agricultural extension messages in Uganda.
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WFP report launch: As world food assistance grows, how to deliver it effectively?
The World Food Programme's aid spending has more than doubled since 2009. Participants at an IFPRI event discuss what that means for the future of food assistance.
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“A Bucket of Water: Reflections on Sustainable Rural Development”
Co-Hosted by IFPRI and CSIS
Keynote Speaker: Introduction: Moderator: Closing Remarks: The Sustainable Development Goals (SDGs), adopted by 193 countries in 2015, set clear targets for ending hunger and undernutrition, as well as for resolving issues of poverty, inequality, and the impacts of climate change, by 2030. In addition to significant financial investments, achieving these goals will also require the […]
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Reforming China’s agrifood sector to face economic and nutrition challenges
IFPRI's Director General on how China can reorient its agriculture and food systems to confront problems such as overnutrition, grain surpluses, and soil degradation.
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When Prosperity Leads to Disaffection (Foreign Affairs)
September 18, 2017
Foreign Affairs published an op-ed co-authored by Katrina Kosec.
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Discussion on the Key Findings of FAO’s 2017 “State of Food Security and Nutrition in the World” Report
Keynote Address: Report Highlights: Remarks: Panelists: Moderator: The 2017 edition of The State of Food Security and Nutrition in the World gives updated estimates of the number and proportion of hungry people on the planet and includes data for the global, regional, and national levels. It offers a significant update on the shifting global milieu […]
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IFPRI Research Day: What to do when markets and governments fail poor people
At the IFPRI staff retreat, Shanta Devarajan of the World Bank explains how well-intentioned fixes for market failures too often result in government failures.
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Reforms Key to a Healthy Agrifood Sector (China Daily)
September 20, 2017
China Daily published an op-ed authored by IFPRI Director General Shenggen Fan on the challenges faced by the country’s agri-food sector.
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Improving Agribusiness Competitiveness in African Nations Can Boost Food Security and Agricultural Productivity
September 19, 2017
Strategic investments can help unlock potential for agribusiness growth in African nations with low agribusiness competitiveness, food security and agricultural productivity, according to a recent IFPRI study.
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Innovative approaches to tackling urban hunger and malnutrition
Nancy Roman of the Partnership for a Healthier America on how to reform America's food assistance programs.
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5 lessons from Africa for policymakers to reduce malnutrition
A new report shows how focused public and private efforts can yield progress in the fight against hunger.
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Adolescent Pregnancy Risky for Mothers: IFPRI Study (The Independent)
September 18, 2017
Bangladesh’s The Independent published an article on a recent IFPRI study on heightened risks of adolescent pregnancy in the country.
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New Research Shows Heightened Risks of Adolescent Pregnancy in Bangladesh
September 12, 2017
Adolescent mothers and their babies face increased health risks in Bangladesh, according to a new study from researchers at the International Food Policy Research Institute (IFPRI).
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What to do when markets and governments fail poor people
How to overcome market failures was once the key question underlying development research. A primary conclusion of this research was that governments had to step in to resolve these market failures, for example by providing free public services or protecting infant industries. However, many of these interventions have themselves failed the poor people they were […]
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“Innovative Approaches to Tackling Urban Hunger and Malnutrition”
On September 12th, Nancy Roman, President & CEO at Partnership for a Healthier America, delivered the keynote address at IFPRI’s annual staff retreat during which she explored the innovative approaches needed to address urban hunger and malnutrition. Roman concluded that public sector and civil society organizations working in the hunger relief space—including research institutions like IFPRI—must engage with […]
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Ethiopia’s coffee farmers struggle to realize benefits from international markets
Smallholder farmers in the cradle of the global coffee industry face technical and market obstacles—and climate change.
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U.S. trade wars with emerging countries: Make America (and its partners) lose again!
IFPRI researchers model what would happen if President Trump launched a trade war between the United States and China or Mexico.
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Trade Wars in 21st Century, Make US Lose Again (EU-Vox)
September 06, 2017
EU’s Vox published a commentary by Senior Research Fellows, Antoine Bouët and David Laborde, on US trade wars.
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High Quality Data Vital for Developing Countries (Ghana Business News)
September 03, 2017
Ghana Business News covered an IFPRI workshop held in Accra on the importance of timely and high-quality data.
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El Niño, La Niña, and climate resilience in Tanzania
The Pacific climate oscillation is contributing to intensifying rainfall events and droughts in southern Africa.
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IFPRI book launch: How trade policies can foster food security
Despite its flaws, the international trading system has many tools that can be applied to reduce hunger and malnutrition.
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For climate change, the American farmer is the sleeping giant
U.S. corn farmers have largely avoided rising temperatures during growing seasons. What happens when climate change kicks in?
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Reducing food loss is key to end hunger and undernutrition by 2025
Approximately $940 billion worth of food is lost or wasted each year throughout the entire food supply chain.
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Endorsement from Hakim Ben Hammouda, former minister of Economy and Finance, Tunisia
“Agriculture, Development, and the Global Trading System: 2000-2015 is a timely and interesting collection of research articles that greatly inform our understanding of the importance of food security, economic development, and the role of trade policies. Antoine Bouet and David Laborde have pulled together this thoughtful collection of previously published articles and new research that […]
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Endorsement from Robert Koopman, chief economist, director of Economic Research and Statistics Division, World Trade Organization
“Is it the end of the Dream? “The launch of the Doha Development Agenda (DDA) in 2001 opened an area of hope and confidence in the multilateral system. Despite the complexity of the new world inherited from globalization, the international community agreed to open new trade talks to build a new rule-based system. International trade […]
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Endorsement from Kym Anderson, professor, University of Adelaide and Australian National University
“This book could not be more timely. Anti-trade/anti-globalization sentiment and populist politics in key countries have discouraged leaders from pursuing liberal trade policies and completing the WTO’s Doha Development Agenda. The papers in this collection provide the types of analyses needed to inform policy debate, to remind us of the positive contribution of trade openness […]
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Endorsement from Pascal Lamy, director-general of the World Trade Organization (2005–2013); president emeritus, Jacques Delors Institute
“Both food security and global trade are complex systems, and the relationship between the two is equally intricate. Untangling this relationship requires robust evidence and first-rate experts who can evaluate and analyze the many factors and theories involved. Agriculture, Development, and the Global Trading System: 2000-2015 provides just that. The book covers food security and […]
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World Food Assistance 2017 – Taking Stock and Looking Ahead
World Food Programme Report Launch
Speakers: Moderator: At a moment when protracted conflicts and fears of famine threaten the lives and food security of millions, WFP has released World Food Assistance 2017, a new global report that details recent trends and patterns in food assistance and demonstrates how food assistance can save lives in humanitarian crises while addressing the root […]
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Renegotiating NAFTA: Don’t forget consumers
NAFTA has been a boon not just to commerce, but to the consumption of fruits and vegetables and to public health. New trade barriers could erase those gains.
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Quiet revolution in Bangladesh’s aquaculture: IFPRI study (Food Navigator-Asia)
August 30, 2017
Singapore’s Food Navigator-Asia, a web-based news service, published an article on the recent IFPRI study on aquaculture in Bangladesh. The study, “The ‘quiet revolution’ in the aquaculture value chain in Bangladesh“, led by Research Coordinator Ricardo Hernandez found that the market for farmed fish grew 25 times over three decades. Dr. Hernandez explained the benefits […]
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Beyond quotas: Ensuring women’s access to irrigation in the household
Research in Africa by IFPRI and the International Water Management Institute (IWMI) shows organizations should actively engage women in decision-making on smallholder irrigation.
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World Water Week: Experimental games spark community cooperation on groundwater in India
One way to preserve groundwater – get consumers thinking about their own water use, and their neighbors', with a cooperative game.
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Picture-Based Crop Insurance (PBI)
Scroll over the map to learn more about where we work. Project notes Report Scientific articles
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Trade barriers aren’t the way to fix nutrition
As NAFTA negotiations get underway, a look at how punitive tariffs and other trade penalties could undermine efforts to improve nutrition.
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Farm growth slows down (The Daily Star)
August 24, 2017
Bangladesh’s The Daily Star covered an IFPRI workshop held on Wednesday on “Developing the Seed Sector in Bangladesh: What Role for Policy.” Senior research fellow and head of IFPRI’s Dhaka office Akhter Ahmed spoke at the workshop on the need to focus on agricultural growth, and the ways technology, agricultural investments, and agri-land protections can […]
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Africa must invest now to harness future agricultural technologies
Without robust agricultural R&D, Africa risks falling further behind other regions.
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Top 3 takeaways from the Global Hunger Index: Africa edition (Devex)
August 22, 2017
Devex published an article on key messages from the Global Hunger Index: Africa edition. Contributing to the article, Research Fellow John Ulimwengu provided analysis to guide the author’s three takeaways: Improved data collection is essential to assess hunger problems and develop a solution; mobile phones can build stronger datasets; and success requires political will, not […]
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Canteens vs PDS: The jury is still out on food subsidy (Hindustan Times)
August 20, 2017
Research Fellow Devesh Roy from IFPRI’s South Asia Office authored an op-ed in India’s Hindustan Times. The article looks at two of India’s food subsidy programs: Public distribution system and state-run canteens, and questions to what extent the government should be providing subsidies. Roy argues that once subsidies are implemented, they can be difficult to […]
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Contract Farming Creating Positive Impact Among Malawi Tobacco Farmers (The Nation)
August 18, 2017
Malawi’s The Nation published an article on the benefits contract farming is providing tobacco farmers in Malawi, citing a working paper from the Malawi Strategy Support Program. The study found contract farming led to better quality control and reduced transfer costs and rejection rates from buyers, as it encouraged farmers to monitor each other’s activities.
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Developing the Seed Sector: What Role for Policy?
The systematic and continuous introduction of improved seed varieties and their widespread adoption by farmers are a vital dimension of sustained agricultural productivity growth. Policy initiatives can play a major role in this process. This workshop will explore how policy can build an enabling environment for national seed sector development. It will combine inaugural remarks from key […]
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When maternal care is not enough: Risks of adolescent pregnancy in Bangladesh
Pregnancy carries more health risks for adolescent girls and their infants in Bangladesh than for older mothers, even when prenatal care and other services are provided.
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The Most Over-Hyped U.S. Trade Deal Is About to Get a Makeover (Bloomberg)
August 16, 2017
Bloomberg published an article evaluating the success and failure of Nafta as renegotiations begin this week. The article quotes Senior Research Fellow Sherman Robinson, who stated that the trade agreement “held up” the conclusion of many economists that predicted only modest benefits to the US. The article goes on to look at how Nafta has […]
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Report: Bangladesh Experiencing Rapid Growth in Aquaculture
August 09, 2017
August 9, Washington, D.C. – Bangladesh is experiencing a quiet revolution in its domestic fish farming market, with significant gains among all the players in the industry, according to a recent journal article from researchers at the International Food Policy Research Institute (IFPRI). Debunking the traditional view that fish farming in Bangladesh is mainly subsistence […]
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Maize prices down 4%, now at K132/kg (The Nation)
August 10, 2017
Malawi’s The Nation wrote an article on maize prices, citing monthly price monitoring conducted by IFPRI. The article explains the benefits of decreasing maize prices on the cost of living and bringing down a high inflation rate. The monthly IFPRI report tracks maize prices in more than a dozen markets around the country.
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Will sustainable land management mitigate Ethiopia’s land degradation challenges?
Farmer income sometimes suffers even as yields increase from sustainable land management projects. IFPRI research suggests compementary investments can help.
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Bangladesh marks revolutionary growth in aquaculture: IFPRI (The Daily Observer)
August 09, 2017
The Daily Observer published an article on a recent IFPRI study on aquaculture in Bangladesh. The study, “The ‘quiet revolution’ in the aquaculture value chain in Bangladesh“, led by Research Coordinator Ricardo Hernandez finds that the market for farmed fish grew 25 times over three decades. Dr. Hernandez explained the benefits of commercially sold farmed fish […]
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Policies based on demonstration effect could have suboptimal outcomes (Financial Express)
August 08, 2017
Research fellows Devesh Roy and Avinash Kishore, and research analyst Vinay Sonkar from IFPRI’s South Asia Office coauthored an op-ed in India’s Financial Express. The article examines India’s Public distribution System (PDS), a social protection scheme to provide food security to India’s poor, and the need for a comprehensive assessment of the program. The authors suggest […]
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“Agriculture, Development, and the Global Trading System: 2000-2015”
Speakers: Moderator: The last two decades have seen the deepening of the globalization process while worldwide poverty and hunger have been strongly reduced. Still, the international trade policy’s role in improving food and nutrition security for the world’s remaining 795 million undernourished people remains the subject of a long-standing and intense debate. This book launch […]
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The rising cost of healthy nutrition in Ethiopia
IFPRI research shows that the prices of high-quality foods including fruits, vegetables, nuts, meats, and dairy have risen sharply in Ethiopia over the past decade—a potential obstacle to efforts to boost nutrition.
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Ag may have played a role in convincing Trump to hold off on China trade action (CNBC)
August 04, 2017
CNBC quoted Senior Research Fellow Joe Glauber for an article on US trade action against China. The article suggests that US agriculture played a role in the US’s decision to hold off from taking trade action such as imposing tariffs or trade penalties. Dr. Glauber explained that China would most likely target soybean in any […]
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Feed the Future DATATHON
Gender, Climate Change and Nutrition Integration showcase findings from the harmonized data in Bangladesh.
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Starting off right: Scaling up breastfeeding practices in Bangladesh and Viet Nam
Interpersonal counseling and other targeted efforts boost breastfeeding and childhood nutrition—and can be applied most anywhere, IFPRI research shows.
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Towards more food production (The Nation)
July 28, 2017
Nigeria’s The Nation published an article on the 2017 Global Food Policy Report launch event in Abuja. The article focused on the country’s food security challenges in part due to rapid urbanization, a central theme from the conference. IFPRI Director General Shenggen Fan spoke on the importance of rural-urban linkages to connect city residents with […]
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When hunger is no longer a priority, but business is (National Herald)
July 27, 2017
Political activist Harsh Mander authored an opinion article in India’s National Herald about the government’s inaction in combating hunger and the country’s poor ranking on the Global Hunger Index. Mander criticizes the government for placing its attention on economic success, rather than investing in agriculture and public health. The GHI ranks India fifth from the […]
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Be patient: Avoid “false positives” in measuring commitments to save
New research examines how personal preferences and real-world conditions shape people's economic decisions.
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IFPRI roundtable: Limit conflict, build resilience to avert famines
As famine grips four countries in Africa, an IFPRI panel discusses how to blunt its impact and head off future humanitarian disasters.
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Food Insecurity: Famine, malnutrition looms in Nigeria, International experts warn (Vanguard)
July 21, 2017
Nigeria’s Vanguard covered the 2017 Global Food Policy Report launch event in Abuja. The article focused on the event’s central theme of food insecurity in a country experiencing rapid urbanization and continuing malnutrition. Director General Shenggen Fan stressed the need for the federal government to invest in agricultural research in order to maximize agricultural productivity.
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Exploring a changing employment landscape: Implications for Malawi’s youth
Can Malawi's economy, dominated by agriculture, provide enough quality jobs for a fast-growing, better-educated population?
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Worst drought in 16 years threatens food supplies in North Korea – UN (Reuters)
July 21, 2017
The Thomson Reuters Foundation published an article on food security in North Korea, which highlighted the Global Hunger Index. The country is facing severe food shortages because of an extreme drought. The article cites the GHI findings that in 2016 two in every five people in North Korea were undernourished. The article ran in 17 […]
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C-section rates reveal need for smarter healthcare policy (India Spend)
July 18, 2017
India Spend, a nonprofit public interest journalism platform, published an opinion article by IFPRI Project Manager Vartika Singh on C-section rates in India. Singh highlights the regional disparity of very high C-section rates and very low C-section rates because of information asymmetry, where some regions over-treat, while others under-treat. Singh argues that the country needs smarter healthcare […]
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Charting gender issues in agricultural development research under climate change
A new paper outlines the gaps and opportunities in research on climate, gender, and food systems.
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How free trade impacts nutrition (Washington Post)
July 12, 2017
IFPRI senior research fellow Joe Glauber was quoted in a story from the Washington Post about the connection between trade and nutrition. The article looks at how trade agreements, most notably NAFTA, have impacted the production and consumption of processed unhealthy foods, such as high-fructose corn syrup. Dr. Glauber argues that direct investment and advertising […]
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World Population Day 2017: IFPRI models impact of population growth on demand for food
How population growth will challenge efforts to end hunger and build sustainable food systems.
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IFPRI congratulates Akinwumi Adesina on 2017 World Food Prize
IFPRI congratulates Akinwumi Adesina on being named the recipient of the 2017 World Food Prize.
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Linking up the SDGs: The key to food and nutrition security
A new report maps synergies and potential conflicts between the 17 Sustainable Development Goals.
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IFPRI seminar: Alive & Thrive maternal-child nutrition program looks to build on successes in Bangladesh, Ethiopia, and Viet Nam
How to scale up a successful nutrition communications and education program.
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Ending famines and chronic hunger requires good governance
Lessons from Bangladesh and Ethiopia on how to build reslience into food systems.
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IFPRI and DFID Partnership Brochure Highlights
One of the Institute's key collaborators is the United Kingdom's Department for International Development (DFID), which has served as a strategic and collaborative donor and partner to IFPRI for more than 30 years.
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Learning from History to End Famines and Chronic Hunger (Media Planet)
June 30, 2017
Paul Dorosh, Division Director of IFPRI’s Development Strategy and Governance Division, authored a piece in Media Planet’s Impacting Our Future. His article analyzed how countries vulnerable to famine and chronic hunger can learn from the successes of Bangladesh and Ethiopia is preventing famine. The piece was part of a collection that ran as a special feature […]
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IFPRI Congratulates Akinwumi Adesina on 2017 World Food Prize
IFPRI extends sincere and enthusiastic congratulations to Akinwumi Adesina on being named the recipient of the 2017 World Food Prize. President Adesina was selected for the prize for his “breakthrough achievements as Minister of Agriculture of Nigeria and his critical role in the development of the Alliance for a Green Revolution in Africa (AGRA),” according […]
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Agri-economist Mahendra Dev appointed Vice-Chairman of IFPRI board (The Hindu Business Line)
June 28, 2017
The Hindu Business Line reported that IFPRI has appointed Mahendra Dev to vice-chairman of the board of trustees. Dev, who currently serves as the director and vice-chancellor of the Indira Gandhi Institute of Development Research (IGIDR) in Mumbai, has dedicated his career to agriculture development, poverty and public policy, and food security. He has been an […]
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Why supporting Africa’s informal markets could mean better nutrition for poor city dwellers
The urban poor depend on local markets and street vendors to feed their families, yet governments are indifferent and sometimes hostile to this essential economic activity.
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Other Publications
Return to Main Page – Alive & Thrive
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Evaluation Design Papers
Return to Main Page – Alive & Thrive
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Process Evaluation
Return to Main Page – Alive & Thrive
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The elephant and the dragon (Business Standard)
June 26, 2017
India’s Business Standard published an op-ed by IFPRI researchers Manmeet Ajmani and Devesh Roy of the South Asia Office on India and China’s participation in the Association of Southeast Asian Nations (ASEAN), the region’s multilateral trading arrangement. The piece argues that while India and China have pursued ASEAN beginning around the same time, China has […]
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Tackling Famine in the Twenty-First Century
Moderator: Speakers: Closing Remarks: After 10+ years of economic growth and 20+ years of early warning systems, famine still threatens millions of people in Nigeria, Somalia, South Sudan, Yemen, and elsewhere. (IFPRI research on famine). This policy round-table explored what we need to know and do differently to tackle famine. Speakers addressed key questions including:
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Food Security Media Analysis System demonstrates impact of news coverage on food prices
An IFPRI specialized search engine shows crisis-driven coverage may contribute to price spikes.
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More than half world’s hydropower competes with irrigation (Environmental Research Web)
June 22, 2017
Environmental Research Web published an article on the competition of water use between hydropower and irrigation. Deputy Division Director Claudia Ringler added that 54 percent of globally installed hydropower directly competes with irrigation, and that increased hydro-electricity production might reduce food security. The article also points out that, to a much lesser extent, the two […]
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Enhancing cross-sectoral problem solving and collaboration
Air pollution and poverty. Biodiversity loss and malnutrition. Climate change and inequality. Across the health, development and environment sectors, we know that the world’s biggest challenges are interconnected—and so are the solutions. As one of the four founding organizations—the others being The Nature Conservancy, PATH and Duke University—IFPRI supports the vision and mission of the […]
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Ecosystem Services and Biodiversity
Healthy ecosystems provide services—such as water supply and filtration, pollination, soil retention, and climate regulation—that are essential for food security and sustainable development. Biodiversity is indispensable to the supply of many vital ecosystem services.
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Africa News Tonight (Voice of America)
June 20, 2017
Africa News Tonight, a daily news radio program of Voice of America, interviewed IFPRI research fellow Mateusz Filipski for World Refugee Day. Dr. Filipski spoke about his research on the benefits of hosting refugees in Rwanda and Uganda. Refugees are contributing to their host economies through work opportunities and spending in local businesses.
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Perdue Meeting on Agriculture a Prelude to Nafta Renegotiation (Bloomberg)
June 20, 2017
IFPRI senior research fellow Joseph Glauber was quoted in a story from Bloomberg about possible Nafta renegotiation. Dr. Glauber emphasized that Nafta is widely seen as a success in agriculture. Agriculture Secretary Sonny Perdue will meet with Canadian Agriculture Minister Lawrence MacAulay and Mexican Agriculture Secretary Jose Calzada this summer.
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New study shows the world must urgently confront the growing obesity pandemic
It's time for global institutions and national governments to take the rising public health threat of obesity and overweight seriously.
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What Rwanda and Uganda can teach us about the benefits of hosting refugees
Research shows that with proper support, refugees can provide an economic boon to surrounding communities.
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The challenge of our lifetime: How to ensure nutrition for everyone under climate change
A new IFPRI discussion paper outlines the challenges of building global food security in an era of global warming, especially for the rural poor.
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A new path to policy: Colombia’s participatory climate leadership
With IFPRI's input, stakeholders from Colombia's agriculture, forestry, and land use sectors worked together in an innovative, collaborative process to plan out ways to reduce carbon emissions under the Paris climate agreement.
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Why agricultural research investment lags in Africa south of the Sahara
New data show a disquieting trend that countries must address to boost agricultural sustainability and improve farmers' well-being.
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Taking It to Scale: Insights from IFPRI’s Research on Improving Nutrition Behaviors in Multiple Contexts
Co-Organized by IFPRI and Alive & Thrive
This seminar presents the key findings from the set of studies, shares insights on the policy and contextual relevance of the results, and discusses the factors that led to the Alive & Thrive successful long-term research partnership.
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An Industry on Edge (U.S. News)
June 06, 2017
Senior Research Fellow Joseph Glauber gave a comprehensive interview with U.S. News on the importance of NAFTA on the U.S. agriculture industry and how changes to the Agreement can hurt American farmers. According to Dr. Glauber, agricultural trade within NAFTA has seen remarkable growth. Total agricultural exports for 2016 were around an estimated $135 billion, […]
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For smallholders to thrive under climate change, we need resilient agriculture value chains
The U.S. withdrawal from the Paris climate accord means nations should redouble their efforts to invest in sustainable, resilient agriculture.
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Argentina in world forums: Opportunity and challenge
Prospects for Argentina as it enters a hectic period on the international stage.
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World Milk Day: How Kenyan dairy farmers manage their money
New research shows how dairy cooperative membership shapes farmers' economic decision-making.
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Mideast: Growing Urbanisation Worsens Water Scarcity, Food Imports (IPS)
May 24, 2017
An IPS article covered an IFPRI-facilitated seminar in Cairo on food security and rapid urbanization. Clemens Breisinger, senior research fellow, provided context on the challenges facing the region, which include food import dependency, population growth, and water scarcity.
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The Heat: World hunger (CGTN)
May 26, 2017
Suresh Babu, Head of Capacity Strengthening, appeared on CGTN’s The Heat for a special on World Hunger Day. Dr. Babu spoke about the significance of hidden hunger, inefficient micronutrient intake, and how diversifying the biodiversity of a food system can combat nutrient deficiencies.
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Measuring and monitoring intra-African trade
IFPRI is working with partners to set up a technical network of experts to improve the data on Africa's regional agricultural trade.
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Back to the storyboard
A special issue of Global Food Security highlights the importance of narratives in driving progress toward ending hunger and malnutrition.
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China Spins a Global Food Web From Mozambique to Missouri (Bloomberg)
May 23, 2017
Bloomberg quoted Director General Shenggen Fan in part two of their series on agriculture in China. The second article focused on China’s global food network, where Dr. Fan elaborated on China’s land acquisition investments in developing countries. The first article can be found here.
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From famine relief to resilience (Reuters)
May 19, 2017
Suresh Babu, Head of Capacity Strengthening, authored an op-ed in Reuters about how robust food systems can improve access to food. The article explains that the resilience of food systems relies on political, institutional and agricultural capacities. The article is accompanied by a diagram that shows immediate and underlying factors for food security in three states: before, […]
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The Ethiopia Commodity Exchange: A coffee success story?
Ethiopia's coffee trading exchange is thought to better link domestic with global markets. But a new study finds the effects are not so clear-cut.
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Food for Peace Reform Act (Inside Sources)
May 17, 2017
Inside Sources published an op-ed by senior research fellow Joseph Glauber on the Food for Peace Reform Act, a bill introduced by Bob Corker and Christopher Coons of the Senate Foreign Relations Committee. Glauber argues that the Act will address two main flaws in US emergency aid policy: food sourcing and cargo preference.
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Let the Dhara flow: GM mustard is pro-farmer and pro-science
Evidence shows that genetically modified crops cause no human health or environmental harm, and bring substantial benefits to farmers. IFPRI's Avinash Kishore argues the government of India should allow for the use of this new technology.
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GM Mustard: Let the Dhara flow as this tech is pro-farmer and pro-science (Business Standard)
May 16, 2017
Avinash Kishore, research fellow based in IFPRI’s South Asia Office, authored an op-ed in India’s Business Standard on Genetic Engineering Appraisal Committee’s decision to approve Dhara Mustard Hybrid 11 for commercial use, and on the larger conversation of the commercialization of genetically modified (GM) crops. Kishore argues in support of GM crop technologies and dispels […]
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Interview: A framework for measuring women’s empowerment at multiple levels
Emory University Professor Kathryn Yount on emerging ways to systematically assess women’s relative power and position in communities.
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Africa Food Trade (Voice of America)
May 16, 2017
Informal markets and street vendors play a critical role in many African cities. In a study of 11 African cities, 70 percent of households regularly purchase their food from informal markets. Danielle Resnick, senior research fellow, appeared on Voice of America’s Africa 54 to discuss how governments can balance between a growing middle class interested […]
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Agriculture-Led Growth Is Key To Pro-Poor Growth: Shenggen Fan Of IFPRI (Business World)
May 11, 2017
India’s Business World wrote an article on the role of agriculture in meeting the Sustainable Development Goals (SDGs). The article quoted Director General Shenggen Fan and Director for South Asia P.K. Joshi’s comments that changes to the food system could provide not only greater food yields, but also could cut greenhouse gas emissions. The article […]
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International Workshop Highlights Path for India to Reach Development Goals
May 11, 2017
New Delhi, India – On Thursday, the International Food Policy Research Institute (IFPRI), the Trust for Advancement of Agricultural Sciences, and the Indian Council of Agricultural Research began a two-day international conference in New Delhi on achieving the Sustainable Development Goals (SDGs) through agriculture in India. While India met several of the Millennium Development […]
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Malawi’s fertilizer subsidies are not a panacea for farmer households
A new study finds that an oft-praised Malawi fertilizer subsidy program has mixed results for maize farmers.
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21 export-oriented agricultural zones to curb post-harvest veggie and fruit losses (The Island)
May 08, 2017
Sri Lanka’s The Island wrote an article on post harvest loss of fruits and vegetables, and more broadly, about the International Food Policy Research Institute’s cosponsored event, “Emerging Food Safety and Quality Risks in South Asia: Challenges and Opportunities for Sri Lanka,” which featured Minister of Primary Industries Daya Gamage and Director South Asia P.K. […]
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Charting a new path to income convergence
A new book examines the diverse reasons behind variable growth rates among seven developing countries.
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Sustainable Development Goals: Strengthening rural-urban linkages is the key for India (Financial Express)
May 11, 2017
Shenggen Fan, Director General, and P.K. Joshi, Director for South Asia, authored an op-ed in India’s Financial Express on strengthening rural-urban linkages as the key to achieve Sustainable Development Goals in India. The article highlights the 2017 Global Food Policy Report’s findings on how rapid urbanization presents challenges to rural and urban agriculture and nutrition. […]
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New Global Data Tool on Agricultural Policies Provides Insight Into Policy Impacts
May 10, 2017
Washington, D.C. – The International Food Policy Research Institute (IFPRI) announced today the launch of the Ag-Incentives Consortium website, a user-friendly online database facilitated by IFPRI, that aggregates agricultural policy data into an interactive tool for guiding more informed policy. The Ag-Incentives Consortium brings together data from the Organization for Economic Co-operation and Development, the […]
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Harnessing information to improve public services for the rural poor: What are the possibilities, and what are the limits?
An IFPRI workshop examines ways in which (and sometimes whether) provisioning information to the public can result in more responsive governments.
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Loty Diop
Senior Research Analyst
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Policy Solutions for Sri Lanka’s Emerging Food Safety Issues
May 08, 2017
International Experts Outline Food Safety Risks, Regulations, and Impact of Urbanization Colombo, Sri Lanka – On Monday, the International Food Policy Research Institute (IFPRI), the Ministry of Primary Industries, and the Institute of Policy Studies of Sri Lanka began a two-day international workshop in Colombo on emerging food safety and quality risks in South Asia […]
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Kaleidoscope Model tracks drivers, impacts of changing food policies
Detecting what works, and doesn’t, in advancing better policies to buttress food security.
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Collective Amnesia in Famine Response and Resilience-Building (IPS)
May 04, 2017
Suresh Babu, Head of Capacity Strengthening, authored an op-ed in the Inter Press Service about the need for development aid, directed toward drought- and conflict-vulnerable countries, to build resilient food systems in order to provide immediate relief and long-term development. The article goes on to explain that resilience of food systems relies on political, institutional and agricultural […]
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Unlocking the potential of agriculture for Africa to reduce poverty and end hunger
How the Malabo Montpellier Panel, composed of African and European development experts, is working to accelerate progress towards food and nutritional security in Africa.
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Index insurance as an instrument for managing risk and modernizing agricultural production
An IFPRI trial in Bangladesh shows that index-based insurance—with payouts based on weather data or other benchmarks rather than actual losses—has benefits beyond mere compensation.
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IFPRI-University of Maryland collaboration builds long-term capacity for reducing hunger and malnutrition
Students in a UMD class on international crop production learn food policy analysis by focusing on the role of social entrepreneurship.
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Why brutalising food vendors hits Africa’s growing cities where it hurts (The Conversation)
April 28, 2017
Danielle Resnick, senior research fellow, authored an op-ed in The Conversation about informal food markets in Africa. Informal markets and street vendors play a critical role in many African cities. In a study of 11 African cities, 70 percent of households regularly purchase their food from informal markets. The article suggests that rather than shutting […]
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Why brutalizing food vendors hits Africa’s growing cities where it hurts
With food demand rising, it's time for local governments in Africa to embrace rather than quash informal food markets and vendors.
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Bangladesh facing hurdles to improving nutritional status (Financial Express BD)
April 27, 2017
Bangladesh’s Financial Express wrote an article on IFPRI’s Agriculture, Nutrition, and Gender Linkages (ANGeL) Baseline Study. The ANGeL survey, aimed to identify the most effective actions to increase agricultural diversity, improve nutrition and promote women’s empowerment, intends to guide the Ministry of Agriculture’s policy decisions. Two policy recommendations, as described in the article, included greater […]
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Managing the tensions between herding and farming in the Sahel
As more residents of the Sahel region shift to from livestock herding to cultivating the land, research shows there are ways to manage both practices sustainably.
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Technologies, Platforms and Partnerships in support of the African agricultural science agenda
A meeting was held in Abidjan, Cote d’Ivoire April 4 and 5, 2017, co-hosted by IFPRI and AfricaRice, to strengthen linkages and forge stronger partnerships around new ideas, tools and technologies that contribute to developments in agricultural science, technology and innovation. The meeting was attended by over 60 participants from international development institutions (World Bank, […]
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World Malaria Day 2017: Low-cost solutions for India’s push for prevention
An IFPRI program finds that distributing insecticide-treated mosquito nets to pregnant women is an inexpensive way to prevent malaria.
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Food Security and Nutrition in an Urbanizing World
Hyper-urbanization and its implications for food security and nutrition in urban and rural areas is an urgent concern that has gained increasing attention over the years. The International Food Policy Research Institute (IFPRI), SNV Netherlands Development Organization, and Welthungerhilfe are jointly organizing a one-day event in Brussels on the eve of the European Development Days […]
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Global Food Policy Report Spotlights Urbanization (Food Tank)
April 24, 2017
Food Tank wrote an article on the 2017 Global Food Policy Report theme of urbanization. The piece focused on how urbanization and rapid urban population growth will put pressure on the global food system, and how countries must take urbanization into account to achieve the United Nation’s (U.N.) Sustainable Development Goals (SDGs) of ending hunger, […]
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Is grain price volatility transmitted from international to local markets?
New IFPRI research maps the vulnerability of local markets in 27 developing countries to volatile global prices.
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Punjab sets up panel to work out debt waiver details (The Times of India)
April 17, 2017
In an article for The Times of India, chief minister of the Congress election manifesto Amarinder Singh named PK Joshi to an expert group panel to address the amount of agricultural debt and means for a waiver. Along with PK, former chairman of Commission for Agricultural Costs and Prices (CACP) T Haque leads the group […]
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Sharing results of a project to increase farmers’ production in Senegal
A smallholder farmer support program adapted from a Brazilian model finds initial successes.
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IFPRI Washington Headquarters is Moving
April 20, 2017
On April 21, 2017, IFPRI will begin the first phase of our relocation to 1201 Eye Street NW, Washington, DC 20005. Approximately 40% of IFPRI will move during this first phase, and the remainder will move in April 2018. This is an exciting change for the institute, providing an opportunity to consolidate and improve IFPRI’s facilities, […]
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How video can improve agricultural practices in Uganda
Newly-published research shows smallholder farmers in Uganda benefit when they watch instructional videos about proper techniques for handling potato seedlings.
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How the one-child policy fueled China’s property bubble (Nikkei Asian Review)
April 13, 2017
Xiaobo Zhang, senior research fellow, authored an op-ed in the Nikkei Asian Review about the surprising link between China’s one-child policy and rising house prices. Despite home price-to-income and home price-to-rent ratios in major Chinese cities being much higher than their counterparts in developed countries, China has one of the highest homeownership rates in the world. […]
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Better Targeting Food Safety Investments in Low and Middle Income Countries
Recent work by the WHO shows the health burden of foodborne disease is comparable to that of malaria, HIV/AIDS or tuberculosis. To further expose and explore the massively under-estimated burden of foodborne disease and its likely causes, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), and the London School of Hygiene & […]
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To frame a model contract farming law, precondition to make it business-friendly (Financial Express)
April 07, 2017
Devesh Roy and PK Joshi authored an op-ed in India’s Financial Express about the need for new contract farming laws. Model contract farming law can benefit farmers and improve marketing efficiency, but has to be business-friendly. Roy and Joshi argue the main objective is to “assure procurement from farmers at remunerative prices, while mitigating risks […]
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Is Exporting Maize Really Bad? (The Nation)
April 11, 2017
Bob Baulch, senior research fellow, authored an op-ed in Malawi’s biggest national paper, The Nation. The article questioned the government’s latest maize export ban. Baulch argues that the ban will have detrimental effects in Malawi by denying local companies and farmers potential income, which also negatively impacts future harvest cycles. It goes on to explain […]
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Structural Change, Fundamentals, and Growth: A Framework and Case Studies
Edited by Margaret McMillan, Dani Rodrik, and Claudia Sepúlveda
Speakers: Chair: This volume is the outcome of a project funded by The World Bank Knowledge for Change Program. The authors acknowledge the support of the CGIAR Research Program on Policies, Institutions, and Markets (PIM) led by IFPRI.
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Reshaping China’s food system through agricultural ‘supply-side structural reform’
IFPRI's Director General on how China's economic reforms should target agriculture to end hunger and malnutrition.
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Managing food policy in Central Asia presents complex choices
A new book presents seven case studies for managing food, water, and land in former Soviet republics.
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World Health Day 2017: The links between mental health and child undernutrition and illness
IFPRI research shows that maternal mental health problems, including depression, can harm child nutrition and health—and that helping mothers in this regard helps children.
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Strategies for preventing recurring famines and building resilient food systems
Famines are not the inevitable result of environmental conditions. The right mix of assistance and strategic support, sustained over time, can head off the next catastrophe.
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Learning from hawksbeard: Food and nutrition policy in the new urban landscape
Hawksbeard is a plant that adapts to urban environments. The food policy community must do the same.
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Production of Soyabeans in the US Set to Hit Record Highs (Financial Times)
March 31, 2017
In an article for the Financial Times, Joe Glauber mentioned that world demand of soyabeans has been “phenomenal” in large part to dietary changes in China and Thailand. Glauber emphasized that China imports three-fifths of the world’s internationally traded soyabeans, and that domestic cultivation of soyabeans is used primarily for food such as tofu as […]
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Why should you apply for the Transforming Nutrition Short Course?
A five day course designed for both policy makers and practitioners that leads participants through cutting-edge knowledge and evidence on global nutrition.
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Innovation in insurance: Managing the risky business of weather
IFPRI research shows that index insurance—which pays farmers automatically based on deviations from an index of rainfall and other factors—can improve the social welfare of rural communities.
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2017 Global Food Policy Report outlines challenges, opportunities in feeding growing urban populations
Participants in IFPRI's 2017 GFPR launch say a paradigm shift is needed in food policy that bridges the needs of cities and rural areas.
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The value of cleaner air
A new study quantifies the relationships between air pollution in China, individual happiness, and people's willingness to pay for cleaner air.
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Bridging gaps: Cross-sector collaboration is the future of sustainable business
To build sustainable solutions to global problems, stakeholders must leave the silos that constrict action and thinking. In Kenya, a public-private water partnership is bridging these gaps.
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Ghana’s Tradeghana.co Aims To Tackle The Setback Associated With Buying Maize (Techmoran)
March 24, 2017
Reporting on maize production in Ghana, pan-African online publication Techmoran, cited research from IFPRI’s Ghana Strategy Support Program on the significance of maize as one of Ghana’s main staple crops.
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With Increasing Urbanisation, New Nutrition Challenges For India (India Spend)
March 23, 2017
Public interest news outlet India Spend ran a front page feature news story on IFPRI’s 2017 Global Food Policy Report. The story highlights the malnutrition challenges India faces as populations increasingly move from rural to urban areas in the coming decades.
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Innovations for stimulating improved water management
To mark World Water Day March 22, a look at how experimental games can help farmers understand—and sustain—groundwater resources.
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Rome Launch of 2017 Global Food Policy Report
Speakers: Moderator: The world is rapidly urbanizing. How does this affect hunger and malnutrition? IFPRI’s 2017 Global Food Policy Report takes an in-depth look at the challenges and opportunities of urbanization for food security and nutrition. Critical questions addressed in this Report include:
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Punjab Pol Promises Farm Loan Waiver
March 18, 2017
India’s Business Standard reported on a chief ministerial candidate in Punjab’s promise of farm debt waivers for drought-stricken Punjabi farmers, quoting IFPRI South Asia Director PK Joshi for analysis. “Given that in the last two years there has been a drought in North India, the new state government should consider such a relief but should […]
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International germplasm exchanges are getting more complicated, and here’s why that matters to global food security
The complex requirements of international treaties are an increasing drag on the global cooperation that agricultural research depends on.
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The role of food subsidies in Egypt’s rising malnutrition problems
An IFPRI seminar and a new book explore the changing role of food subsidies in Egypt's struggle with food security.
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The Role of Information in Improving Rural Services and Governance
This workshop is jointly organized by the International Food Policy Research Institute’s (IFPRI’s) Strengthening Institutions and Governance (SIG) group and the CGIAR Research Program on Policies, Institutions, and Markets (PIM) led by IFPRI. High quality rural governance has the potential to significantly improve the productivity and welfare of the poor—70 percent of whom live in […]
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Economists Say Foreign Activity Benefits US Food Sector (NPR)
March 13, 2017
In a story for NPR’s All Things Considered, Joe Glauber cautioned how dire and inaccurate warnings about the perils of trade can worry U.S. farmers who benefit from access to export markets. “They get concerned when they read reports that Mexico now is looking for potentially alternative sources of supply for soybeans and corn,” he […]
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We’re all in the same boat: How shared risks might foster sustainable solutions
There are difficult tradeoffs in sustainable development and disaster mitigation. Identifying shared risks across sectors can help address problems before disaster strikes.
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Workshop: Present and Future of Agricultural Mechanization in Latin America
On November 4, 2016, the International Food Policy Research Institute (IFPRI) and the Inter-American Institute for Cooperation on Agriculture (IICA) hosted a seminar on The Present and Future of the Agricultural Mechanization in Latin America. The event brought together experts from different fields to discuss the current situation of agricultural mechanization in Latin America, particularly […]
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Empowering women in Bangladesh by strengthening the agriculture-nutrition-gender nexus
A look at IFPRI's Agriculture, Nutrition, and Gender Linkages (ANGeL) project, which aims to identify actions and investments that will help to improve nutrition and empower women.
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Infrastructural facilities trigger rural development (Financial Express)
March 06, 2017
In an opinion piece on the importance of infrastructure improvements for rural economic growth and development, Professor of Economics at Jahangirnagar University Abdul Bayes cites the importance of research from IFPRI, and quotes former IFPRI Director General John Mellor.
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Q&A with IFPRI Board Member Marcos Jank (Devex)
March 05, 2017
In an interview with Devex, new IFPRI board member Marcos Jank spoke about how the development community can support agricultural-product exporting countries to address the growing challenge of protectionism.
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Farm sector projected to grow at 5% in Q4 (Business Standard)
March 08, 2017
In a report on higher-than expected economic growth in India’s agriculture sector, the Business Standard quoted IFPRI South Asia Office Director PK Joshi for analysis. “I feel [the Central Statistics Office] might have been slightly cautious in estimating full-year agriculture GDP growth, as the situation on the ground is good, which will be positive for […]
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The future of global trade and food security for Mercosur
An IFPRI seminar explores possible implications of the upcoming WTO ministerial conference for Latin America.
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Combating India’s Hidden Hunger (Hindustan Times)
March 09, 2017
“India’s performance in the recently released Global Hunger Index (GHI) report is tragic,” writes the Hindustan Times in an analysis on hunger in India. The article cites the country’s ranking in the Global Hunger Index and the 2014 report theme of hidden hunger to call for “a shift in focus from approaches for tackling hunger […]
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Looking at climate change through the gender lens
For 25 years, we've been examining the role of gender in agriculture and in building resilience to climate change.
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It’s hard to manage something you cannot see – can we feed billions from the ground up?
A look at the growing tensions between groundwater depletion, agricultural development, and food security.
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What Drives Policy Change? Insights from the Kaleidoscope Model of Food Security Policy
Organized by IFPRI, Michigan State University and University of Pretoria, Consortium partners- Food Security Policy Innovation Lab
Speakers: Discussants: Closing Remarks: What explains the persistence of socially suboptimal policies over long periods of time? What factors and forces provoke episodes of reform that punctuate long periods of policy inertia? Given the growing need to achieve policy impact with scarce resources, these key questions increasingly preoccupy the international donor and research communities. This […]
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Launch of IFPRI’s Bangladesh Integrated Food Policy Research Program (BIFPRP) Dhaka office
On February 27, the IFPRI-Bangladesh community celebrated the opening of IFPRI’s Bangladesh Integrated Food Policy Research Program (BIFPRP) Dhaka office. During the opening ceremony, various leading IFPRI researchers in the country shared remarks commemorating the occasion. Dr. Akhter Ahmed, IFPRI Representative in Bangladesh, stated, “IFPRI has been working in Bangladesh for over 30 years. With the […]
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IFPRI’s work with the Bill & Melinda Gates Foundation
Together, IFPRI and the Gates Foundation have leveraged nutritional research to improve public health around the world.
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Geneva Launch of 2017 Global Food Policy Report
Chair: Speakers: The world is rapidly urbanizing. How does this affect hunger and malnutrition? IFPRI’s 2017 Global Food Policy Report takes an in-depth look at the challenges and opportunities of urbanization for food security and nutrition. Critical questions addressed in this Report include: Join us to discuss major food policy issues and developments. *Lunch is provided
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Mercosur countries look to combat protectionism in agricultural trade (Devex)
March 02, 2017
Argentina, Brazil, Paraguay, and Uruguay are growing food exporters that have an important role to play in global food security, says a Devex report on a recent IFPRI seminar. The seminar featured experts from IFPRI, the Brazilian Confederation of Agriculture and Livestock, Institute for International Agricultural Negotiations, and others, who cautioned against the negative impacts […]
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Nigeria Needs Federal-State Synergy to Tackle Food Security (Naij.com)
February 22, 2017
Overlapping responsibilities between Nigeria’s federal and state government levels has led to poor coordination in public spending, according to a report of a lecture by IFPRI Senior Research Fellow Tewodaj Mogues. She acknowledged current efforts to strengthen inter-governmental coordination in agricultural spending, but emphasized that obstacles like weakened local legislatures remain.
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Study Shows Hydropower’s Surprising Downsides
March 01, 2017
A groundbreaking paper based on a collaborative project between IFPRI and University of Illinois at Urbana-Champaign finds hydropower and irrigation often come into direct competition.
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India’s Food Nightmare (Business Insider)
March 01, 2017
An investigative piece published in India’s Business Insider refers to the Global Hunger Index to demonstrate the country’s poor performance in reducing hunger and malnutrition. The author argues hunger in India “needs crisis management and a long term vision.”
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Famine in Africa (Voice of America)
March 01, 2017
With the UN declaring some three million people in East Africa on the verge of famine, Voice of America’s “Africa 54” spoke with Senior Research Fellow Ephraim Nkonya about how African nations can avoid such acute food crises. Nkonya explains how stable governance, diversifying incomes, and empowering women can help create an environment capable of […]
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What makes people aware of ecosystem services?
A survey of rural communities in Nigeria shows how agricultural programs can encourage better use of ecosystem services in pest control.
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LAUNCH: 2017 Global Food Policy Report
The world is rapidly urbanizing. How does this affect hunger and malnutrition?
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In Memoriam: Dr. Just Faaland, former IFPRI Director General
A prominent development economist, Dr. Faaland was well known as an architect of Malaysia's New Economic Policy in the 1970s.
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The importance of tracking global food system sustainability
The Food Sustainability Index offers insights that can help countries feed people with a minimal ecological footprint.
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Feeding the world in 2050
How researchers and policy makers can anticipate the long-term future of food security.
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The surprising link between China’s one-child policy and rising house prices
To gain status and advantage in the at-times desperate marriage competition in China, families are pouring money into the housing market, new IFPRI research suggests.
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Record Wheat, Foodgrain Output Likely in 2016-17 (Business Standard)
February 16, 2017
India is forecasting record wheat production in 2016 and 2017, according to a report in the Business Standard newspaper. IFPRI South Asia Director P.K. Joshi says that the reason for this record production despite demonetization is that 80 per cent of India’s rural economy ran on credit, and that sowing had begun before the controversial […]
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Making America Number 1: The world’s highest taxes on the consumer
An IFPRI analysis finds a corporate tax proposal being debated in Congress would drive up consumer prices and disproportionately impact the poor and the elderly.
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From Farm to Table – Poor Hygiene in Slaughterhouses in Rural Kenya (All Africa)
February 14, 2017
Poor working conditions and unsafe practices were common at slaughterhouses in Western Kenyan according to new research covered by All Africa. Veterinary Epidemiologist Elizabeth Cook says that these hygiene practices increase the risk of disease transmission from animals to humans. IFPRI supported this research through a grant.
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For Growth to Continue, China Must Innovate
February 14, 2017
While China’s unprecedented late-20th century growth was fueled by low labor costs and an enormous labor force, that easy growth is ending, argues a new article in the Journal of Economic Perspectives. “From ‘Made in China’ to ‘Innovated in China:’ Necessity, Prospect, and Challenges” makes the case that China’s old business model will no longer […]
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Raw deal for small and marginal farmers (Financial Express)
February 14, 2017
While Bangladesh’s agricultural sector provides an important economic growth engine, its growth rate has slowed from six percent to one percent in recent years. An important survey from IFPRI sheds some light on the culprit, according to Bangladesh’s English-language Financial Express newspaper. The study found that of loans disbured by the state-owned bank, only 14 […]
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Farmers Rattled by NAFTA Renegotiation (Mishtalk)
February 13, 2017
Mishtalk, an economics blog, reported on analysis from Senior Research Fellow Joseph Glauber about the likely impacts of a trade war on U.S. Agriculture. According to Glauber, U.S.Agricultural exports averaged $142 billion in recent years, with a positive trade balance. This balance could be hurt by retaliatory tariffs or protectionist economic policies.
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Aid to end hunger is a win-win investment
Even modest investments from donor countries can help developing countries make strong gains in food security, IFPRI's Director General writes.
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Former IFPRI Director Appointed to RBI Board (Times of India)
February 10, 2017
Former IFPRI director Ashok Gulati was named to the board of the Reserve Bank of India, according to the Times of India. Gulati was previously chairman of India’s Commission for Agricultural Costs and Prices, and was director of IFPRI from 2001 to 2011.
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Report Shows Chinese Home Prices Inflated by Marriage Competition
February 10, 2017
The rapid rise of home prices in many Chinese provinces can most readily be explained by the drive to attract a prospective sexual partner, finds a new analysis from the International Food Policy Research Institute. “Home Ownership as Status Competition: Some Theory and Guidance,” published by Shang-In Wei, Xiaobo Zhang, and Yin Liu in the […]
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In Memoriam: Hans Rosling
Remembering the data communications and development champion.
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Major Fertilizer Company Accused of Ripping Off Farmers (Independent)
February 09, 2017
IFPRI research is at the center of a major debate over fertilizer price increases in Ireland, where the Irish Farmers’ Association argues that farmers are being ripped off. Ireland’s Independent newspaper reported that an IFPRI study by Senior Research Fellows Antoine Bouet and David Laborde Debucquet which makes the case that a failure of competition […]
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Global food security and the WTO: The role of Mercosur countries
Speakers: Moderator: As regional trade negotiation processes falter, the WTO is returning to center stage as the main body regulating international trade. The countries of the Mercosur trading bloc, including Argentina and Brazil, are among the world’s leading net food exporters and therefore have a key role to play in food security and sustainability. At […]
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Study Finds Links to Young Children’s Slower Growth (Financial Express)
February 07, 2017
Bangladesh’s English-language Financial Express newspaper reported on a study by Senior Research Fellow Derek Headey that found a link between childhood exposure to animal feces and stunting. Stunting has serious implications, Headey said, because “it’s strongly associated with poor health and cognition as well as reduced educational attainment and subsequent lifetime earnings.”
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Bringing Cheer to Agriculture (Financial Chronicle)
February 03, 2017
Director for South Asia Pramod K. Joshi penned an opinion piece in India’s Financial Chronicle that analyzed the impact of India’s 2017 budget on the agriculture sector. “Overall,” he wrote, “the budget is pro-farmer and agriculture. It is an attempt to strengthen agriculture and step forward to double farmers’ incomes by 2020.”
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Can Myanmar Sustain Growth Momentum? (Nikkei Asian Review)
February 07, 2017
The Nikkei Asian Review quoted a research blog post by Senior Program Manager Adam Kennedy that highlighted the need to boost agricultural productivity in Myanmar in order to raise rural incomes and reduce poverty and malnutrition. The article discussed the other barriers to sustained economic growth in Myanmar including a changing economic focus, an uncertain […]
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Report: Exposure to Animal Feces Linked with Slower Growth in Children
January 26, 2017
Exposure to animal feces has been linked to slower physical growth in young children according to a new report from the International Food Policy Research Institute (IFPRI). The study, published in the American Journal of Tropical Medicine and Hygiene, looked at the growth, health and hygiene conditions of 6000 children aged 6-24 months in Bangladesh, […]
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Research Presents Road Map for Agriculture as Nepal Adopts Federalism
January 30, 2017
Adjusting Nepal’s complex agricultural economy to the federalist system laid out by the new constitution will require some adjustment, but a new paper from the International Food Policy Research Institute (IFPRI) proposes several policy measures to ease the transition. “Nepal’s 2072 Federal Constitution: Implications for the Governance of the Agricultural Sector” looks at how wisdom […]
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U.S. Ag Exports Could Lose Big in China, Mexico Trade Wars (Bloomberg BNA)
February 01, 2017
Bloomberg Business News Analysis reports that, according to IFPRI Senior Research Fellow Joe Glauber, the imposition of import tariffs could lead to retaliation against U.S. exports. Agriculture is especially vulnerable to this threat, as 28 percent of U.S. agricultural exports – amounting to $37.7 billion – go to Mexico and China.
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Why Latin America and Africa Struggle to Grow (Bloomberg View)
January 27, 2017
Bloomberg View published a piece analyzing a new paper by IFPRI Deputy Division Director Xinshen Diao and Senior Research Fellow Margaret McMillan that examines the explanations for slow growth in the economies of Latin America and Africa South of the Sahara. Their research showed that Latin American economies have suffered from a lack of positive structural […]
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Why malnutrition continues to be a development challenge
Why some developing countries lag in the fight against hunger and malnutrition: they lack the policy expertise to devise effective national policies.
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Latin America and the Caribbean
IFPRI’s Latin America and Caribbean Program builds on more than three decades of research in the region. The program supports the region in food systems transformation by analyzing data and generating insights for informing policies, and emphasizes collaboration with other institutions to build a network of collaborators and colleagues in the region.
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Likely effects of a trade war for U.S. agriculture? Sad!
President Trump's threats of trade wars with Mexico and China could rebound painfully on U.S. agriculture.
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Report: Pakistan must invest in ag sector for improving resilience, yield (Dawn)
January 31, 2017
Pakistan’s Dawn newspaper reported on “Agriculture and the Rural Economy in Pakistan,” a new book edited by Senior Research Fellow David Spielman and others. The book, now available for purchase, calls for new investments in Pakistan’s farming sector, as well as high-level investment in water security and policy reform.
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Newsflash: Chickens don’t use toilets
Research suggests living in close proximity to chickens may make children more prone to health problems. But water, sanitation, and hygiene (WASH) recommendations focus almost exclusively on human feces.
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IFPRI Research Cited in Foreign Aid Debates
January 27, 2017
Research by IFPRI Research Fellow Kelly Jones was featured prominently in stories in the Atlantic, the New York Times, and the New Yorker this week about an executive order from President Trump which bans American foreign aid from going to organizations that discuss abortion as a family planning option, otherwise known as the Mexico City […]
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Nominations for IFPRI Board Chair
The IFPRI Board of Trustees seeks candidates for the Chair position
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Reinvigorating Pakistan’s rural development
With the launch of a new book by IFPRI researchers on Pakistani agriculture and rural economic development, a look at our work in Pakistan.
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Report: Central American Countries Must Prepare for Possible Global Recession
January 10, 2017
Jan 10, 2016, Washington, D.C. – Central American countries remain susceptible to global economic downturns and need to consider policy options that would counter the effects of a potential worldwide recession, according to a new paper from the International Food Policy Research Institute (IFPRI). “External Shocks, Food Security, and Development: Exploring Scenarios for Central America” […]
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East Africa: Irrigation Farming ‘Only Way to Food Security’ (The Citizen)
January 24, 2017
The Citizen out of Tanzania reported on new analysis from Claudia Ringler, IFPRI’s deputy director of the Environment and Production Technology Division, which argued that investments in advanced irrigation are a much-needed component for increasing food security in Africa and around the world. New investments could reduce prices of key crops while meeting growing demand […]
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China’s new agro-investment: Opportunity for sustainability?
China is spending $450 billion to modernize agriculture. Why some of that should go to promoting sustainable practices such as ecosystem-based pest control.
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Central America’s water scarcity problem is uprooting its youth (Fusion)
January 24, 2017
Fusion interviewed IFPRI senior research fellow Valerie Mueller about a study published in Climatic Change last December. The study showed that water scarcity was a key factor in migratory pressure for Central American 15-to 25-year-olds.
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Food for all: Why better nutrition is a collective task
Countries must cooperate to end hunger by boosting farm productivity and making markets work better.
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Tracking hunger and strengthening resilience
IFPRI has been partnering with German development agencies, universities, and nongovernmental organizations (NGOs) for more than three decades to build the evidence base needed to effectively tackle pressing development issues.
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Scaling up innovations in water-use for food security
January 22, 2017
Technological innovations can open up new doors for greater water-use efficiency.
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Central American Countries Must Prepare for Possible Global Recession (Summa Magazine)
January 12, 2017
Summa Magazine in Costa Rica reported on a new study from Senior Research Fellow Eugenio Díaz -Bonilla and Research Coordinator Valeria Piñeiro. The report, “External Shocks, Food Security, and Development: Exploring Scenarios for Central America,” examined five Central American countries and found that El Salvador was especially vulnerable to the effects of a global recession, and that flexible exchange rates improve a country’s ability to […]
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Ensuring healthy pulses for people and the planet
To mark Global Pulse Day Jan. 18, a look IFPRI's pulses research and its real-world impact.
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Agriculture and water: To whom much is given, much will be required
Agriculture has stewardship over much of the world's freshwater. Some recommendations to achieve long-term sustainability in agricultural water management.
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Experimental games test efficacy of subsidies to encourage farmers to invest in natural ecosystem services
An interactive game offers insights into how farmers cooperate – and sometimes don't – moving to ecosystem-based pest control.
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Agriculture and the Rural Economy in Pakistan: Issues, Outlooks, and Policy Priorities
Chief Guest: Speakers: Discussant: Moderator: Agriculture has been central to Pakistan’s economic growth and development since independence. But agricultural growth has slowed in recent years, averaging just 2.8 percent between 2010 and 2014. Will the country’s agricultural sector and the wider rural economy play a significant role in future growth and development? Will agriculture contribute […]
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Future rice yield losses due to climate change could be extreme (ArsTechnica)
January 09, 2017
ArsTechnica reported on new research into the physiological mechanisms rice plants use to adjust to changing temperatures and carbon dioxide levels. IFPRI’s models have shown that climate change could reduce rice yield 10 percent by midcentury, dropping 4.2 to 6.4 percent for each change of one Kelvin in temperature.
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Round 2 Technology Assessments and Platforms: Tools and Reach in Africa
Round 2 of the Technology Assessments and Platforms: Tools and Reach in Africa – A Partner’s Meeting took place on ILRI’s Nairobi campus, December 1 and 2, 2016. The meeting was co-hosted by the S&T Partnerships in Africa Program from IFPRI and the BeCA-ILRI Hub, and supported through IFAD and USAID, in collaboration with the […]
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Agriculture Growth Rising, but May Not Sustain (Dawn)
January 08, 2017
Pakistan’s Dawn newspaper reported on a new book from IFPRI researchers David J. Spielman, Sohail J. Malik, Paul Dorosh, and Nuzhat Ahmad, Agriculture and the Rural Economy in Pakistan: Issues, Outlooks, and Policy Priorities. Agriculture is a critical sector of the Pakistani economy but has suffered from a lack of focus lately, and the authors offer policy responses for the future.
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Study finds infant cereals lack consistent nutritional content (Food News International)
January 06, 2017
Food News International reported on a study where IFPRI provided funding to Tufts University Researchers who found that premixed infant cereals – otherwise known as complementary foods – are inconsistent in meeting nutritional standards, with some providing the right ingredients to stave off malnutrition and stunting and others falling short. The study included locally produced complementary […]
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Indian Milk Production Leads World, but Farmers Remain Outside Formal Credit System (Financial Express)
January 06, 2017
The Financial Express in India reported this morning on a joint study between the National Institute of Agriculture Economics and Policy Research (NIAP) and the International Food Policy Research Institute (IFPRI) titled “Formal versus Informal: Efficiency, inclusiveness, and financing of Dairy value chains in India.” The study found that financing from banks and other financial institutions can be hard to find […]
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Model: U.S and India would benefit from bilateral free trade agreement
A paper by researchers from IFPRI and the World Bank shows improvements in both commerce and welfare.
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Progress in Reducing Malnutrition, Food Poverty (Financial Tribune)
December 27, 2016
The Iranian Financial Tribune used IFPRI’s 2016 Global Hunger Index to report that malnutrition in that country had dropped to 3.2% in 2016 compared with 5.1% in 1990, an improvement that, coupled with a GHI score that fell from 18.5% to 6.7% over the same period, shows that Iran has made major progress in fighting […]
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Post demonetisation, a farmers’ wish list from the budget (Hindustan Times)
December 22, 2016
The Hindustan Times published a commentary piece by research fellow Devesh Roy on five potential consequences for farmers of India’s new demonistisation policy. Roy examines some surprising impacts of this new policy as the farmers’ movement pursues budget consultations with the government.
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Getting food businesses to promote global nutrition
A sea change in corporate attitudes is necessary to get food companies to invest.
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Visioning the future of Food Security
Critical drivers to 2050, key vulnerabilities, and needed policy interventions
Speakers: Discussant: Moderator: Food and nutrition security policies should be made with future eventualities in mind so that proper planning and investments can be made today. There are several approaches to generating “plausible futures.” Using both quantitative and qualitative methods, analysts perform “foresight” exercises to see how various paths to economic growth and development will […]
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Piecing together the puzzle of underinvestment in agriculture
Two papers show how political circumstances and institutional prerogatives limit public spending.
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Informing development strategies in Latin America and the Caribbean
For more than three decades, IFPRI’s research and collaborations in the Latin America and Caribbean (LAC) region have produced rigorous evidence leading to innovative market and trade policies and effective social protection and nutritional programs. In the 1980s and 1990s, IFPRI’s research in the region centered on global and regional issues, particularly on the role […]
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Dr Ahmad Kaikaus Appointed Bangladesh Power Secretary (Energy Bangla)
December 17, 2016
Energy Bangala reported that Dr. Ahmad Kaikus, former Deputy Chief of Party of the Policy Research and Strategy Support Program (PRSSP) at the International Food Policy Research Institute (IFPRI), has been made acting Power Secretary of Bangladesh. Dr. Kaikaus published research reports for IFPRI covering interdisciplinary subjects such as governance, poverty, development, labor markets, and migration. He […]
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IFPRI’s Bangladesh Integrated Household Survey (BIHS) second round dataset now available
A guide to IFPRI's comprehensive, revealing household survey.
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Reach, benefit, or empower: Clarifying gender strategies of development projects
Development programs should not assume merely addressing gender is enough to empower women: a more nuanced approach is needed.
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Study: Africa South of the Sahara Will Need Increased Crop Yields, Trade to Meet Rising Food Demand
December 12, 2016
December 13, 2016, Washington, DC — Several studies have shown the global increase in food demand by 2050 can be met by increasing yields on existing cropland, but a new study finds that countries in Africa south of the Sahara likely will be unable to meet growing cereal demand through yield increases alone. An anticipated […]
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How to revitalize Pakistan’s agricultural sector and rural economy
A new book argues that reforms to agriculture can reduce poverty and fuel national economic growth.
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Finance
FINANCIAL FORMS Payment Request Form Expense Report Form Assesments
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An end in sight to early marriage in Bangladesh?
New IFPRI data show this traditional practice has declined, which should have positive social and health benefits.
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Integrated Solutions Key to Regional Agro-Allied Industrialization (All Africa)
December 07, 2016
All Africa quoted IFPRI’s Director for Africa Ousmane Badiane from his keynote speech at The 2016 African Economic Conference in Nigeria this week. The article featured highlights from Badiane’s speech including his ideas on the market’s relationship with agro-allied industrialization, as well as the continent’s profitable future if it harnesses the use of information communication technology (ICT). “We need integrated solutions. […]
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Ministry of Food and Partners Inaugurate Innovative Food Security Research Program in Bangladesh
December 06, 2016
Five-year research program integrates all aspects of food policy to enhance food security across Bangladesh Dhaka, Bangladesh, December 6, 2016 – The Ministry of Food announced Tuesday a new comprehensive food security research program, together with the Bangladesh Institute of Development Studies, International Food Policy Research Institute (IFPRI), and University of Illinois at Urbana-Champaign. About 150 […]
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World Soil Day: Advancing soil health through research
A look at IFPRI's work on land degradation around the world.
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IFPRI Director General Shenggen Fan at FAO-WHO symposium: World can accelerate progress toward ending hunger and undernutrition
Countries must build on existing progress toward ending hunger, using better data and policies based on sound evidence, IFPRI's leader says.
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Bangladesh Integrated Food Policy Research Program Launching Ceremony
The Bangladesh Integrated Food Policy Research Program is designed to meet the food policy needs of a growing Bangladesh.
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World Soil Day 2016: Soils and Pulses, a Symbiosis for Life and for Halting Soil Degradation
“All living organisms on this planet depend on soil for their survival. Once you realize that fact, you have a sense of gratitude.”—Shahidur Rashid, Research Fellow (IFPRI) Healthy soil and pulses—legumes such as dry peas, beans, chickpeas, and lentils— are vital contributors to sustainable development. Not only are pulses staple crops for people around the […]
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Increasing agricultural mechanization in Latin America will take more coordination, investment
Training, policy, and incentives can help systematically upgrade the region's farming equipment, IFPRI-IICA seminar participants say.
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Should We Bet the Farm on Ag Robots? (Yahoo! News)
November 28, 2016
Yahoo! News republished a feature article from Take Part.com on the future of agriculture, quoting IFPRI Senior Researcher David Spielman. The article weighs the implementation of technology in farming, which has proven successful on large farms, but could do more harm than good on small farms. Spielman was quoted saying, “[w]e need to be looking at new technologies on a case-by-case basis to understand their productivity and welfare effects on society and environment[.]”
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Child marriage declines (The Daily Star)
November 25, 2016
IFPRI’s Bangladesh Integrated Household Survey (BIHS) was the main source in a front page article as well as an opinion piece in Bangladesh’s highest circulation English-language daily, The Daily Star. The articles used the survey data to highlight the stubbornly high rate of childhood marriage in Bangladesh while the government is in the midst of […]
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How agriculture can adapt to climate change
At COP22 in Marrakesh, IFPRI researchers offer ideas on how Africa and the developing world can avert rising hunger and other climate impacts.
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Taxing red meat may cut emissions and disease (Reuters)
November 22, 2016
IFPRI Senior Researchers Keith Wiebe and Sherman Robinson, and IFPRI Scientist Daniel Mason-D’Croz authored an op-ed arguing that a carbon tax could significantly reduce greenhouse gas emissions, and save lives by promoting better nutrition. They used IFPRI’s IMPACT model to estimate the cost of levying a carbon tax on food and found that such a […]
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The Virtuous Emulsification of Business and Nutrition: Why Bother and Ways Forward
26th Annual Martin J. Forman Memorial Lecture
Speaker: Chair: To many on the international conference circuit, business and nutrition are like oil and water—never to mix. In the real world, however, the two mix all the time, aided by “emulsifiers” that are not always positive for nutrition. The SDG era marks the beginning of the end of international aid and the start […]
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Taxing red meat may cut emissions and disease
Targeted taxes on carbon-intensive foods such as beef can help combat climate change while improving public health.
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Study: Climate Change to put Additional 2 Million Filipinos at Risk of Hunger by 2050
November 21, 2016
Cost of climate change in the Philippines expected to be Php 145 billion (around $3 billion USD) per year November 21, 2016, Washington, DC—Climate change will put an additional 2 million people in the Philippines at risk of hunger by 2050 and cost about Php 145 billion annually over that time span, according to a […]
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Uganda Refugees Are Actually Boosting Economy (Voice of America)
November 18, 2016
A study co-authored by IFPRI’s Research Fellow Mateusz Filipski on the economic impact of refugees was covered by Voice of America. The study found that refugees can actually have a positive economic impact on their host communities. According to the article, “While many think of refugees as a drag on a nation’s economy, a United […]
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Feeding the nation is a job for us all (Daily Nation)
November 18, 2016
The Global Hunger Index was mentioned in an op-ed in Kenya’s Daily Nation, the country’s largest newspaper. The author, Nelson Maina, wrote how Kenya is among 50 countries where hunger levels remain “serious” or “alarming.” Maina emphasized that the duty of feeding Kenyans falls on everyone–producer and consumer alike. Read the full op-ed on The […]
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Study: Climate Change Driving South Americans to Urban Areas
November 16, 2016
Temperature fluctuations spurred more migration among women than men Cold weather drove nearly three times as much migration as warm weather Drawing from over 21 million Census records, the study allows for interpretations at the national level and over broader periods of time November 16, 2015, Washington, DC—South Americans are migrating to urban areas due […]
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Revolutionizing the collection of household data
A pilot study shows that using smartphones to gather data can address obstacles to recall accuracy in household surveys and provide near-real-time information to policymakers and development practitioners.
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Improving human and environmental health in peri-urban areas
Speaker: Closing Remarks: Today, more than half the world’s population resides in cities. By 2050, city and near-city populations are expected to increase by 66 percent, placing extreme pressure on urban food systems. City policy makers recognize that innovative food policies and interventions are necessary to regulate food production; generate healthy food consumption based on […]
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Video: Technology and policy are key to world food security (CCTV)
November 11, 2016
Director General Shenggen Fan was interviewed on CCTV to discuss COP22, which is happening in Marrakesh, Morocco. “One is technology. New technologies, new varieties, crop varieties can enhance the yield and increase the yield, can reduce carbon emission, can also use less water less land,” he told CCTV reporter Miro Lu. “We mush reshape our agricultural and […]
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How much would it cost to end hunger worldwide by 2030?
A new brief shows it would take a fairly modest amount – $11 billion annually from donors and governments – to do the job. How that figure was calculated.
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A global tax on meat and milk would reduce greenhouse emissions: Research (CNBC)
November 08, 2016
A report from Senior Research Analyst Daniel Mason-D’Cruz and Senior Research Fellows Sherman Robinson and Keith Wiebe on how a tax on meat and milk products would reduce greenhouse gas emissions and save half a million lives was picked up by CNBC and dozens of other outlets. The article explains that “a 40 percent tax on beef would reduce consumption […]
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Research is essential to support effective nutrition policies in India
November 09, 2016
November 9, 2016, New Delhi— It is with a sense of urgency that more than 200 researchers, government officials, civil society partners and others will meet in New Delhi today and tomorrow at the conference “Delivering for Nutrition in India: Learning from Implementation Research”. Participants in the conference will explore how to improve the […]
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Cash transfers and health: It matters when you measure, and it matters how many health care workers are around to provide services
A close look at health-based conditional cash transfers in Tanzania reveals important nuances in how such increasingly popular programs work.
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Monitoring agricultural incentives: A global perspective
Speakers: Chair Closing Remarks: Agricultural incentives in many countries are still influenced by non-tariff measures such as tariff-rate-quotas, export bans, and export subsidies. So the analyses of global trade reform must be based on measures for as many countries as possible, including both the major agricultural producers and where many people are vulnerable to poverty. […]
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Free vouchers provide an efficient means to target disease prevention technology
A new Science study shows providing free vouchers for water treatments to the poor screens out those who won't use them without deterring those who do.
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22nd Conference of the Parties to the United Nations Framework Convention on Climate Change
COP22 in Marrakech: The COP of Action
COP22 in Marrakech took over the reins from COP21 during which important progress was made.
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Putting agriculture at the forefront of global climate change negotiations
As the COP22 climate conference convenes in Marrakesh Nov. 7-18, a look at the role IFPRI's climate research plays in helping countries formulate adaptation policies.
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Why agriculture still matters (The Financial Express)
July 12, 2019
The Financial Express ran an editorial titled “Why agriculture still matters” that mentions IFPRI research: “Agriculture deserves attention on other counts. Studies conducted by the International Food Policy Research Institute (IFPRI) indicate that a one percentage growth in agriculture is at least two to three times more effective in reducing poverty than the same rate […]
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New World Optimism: How The U.S. Can Support A Thriving Latin America (Forbes)
November 01, 2016
A study by Deputy Division Director and Senior Research Fellow Xinshen Diao, Visiting Senior Research Fellow Eugenio Diaz-Bonilla, and Senior Research Fellow Sherman Robinson, “How Much Does It Hurt?,” was mentioned in an opinion piece for Forbes. The op-ed examines how, with a few policy changes, the United States could improve lives in Latin America. […]
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Securing sustainable fishing in the Pacific Coral Triangle countries
New IFPRI research offers insights into how the Pacific island nations of Fiji, Solomon Islands, Timor-Leste, and Vanuatu can adapt to climate pressures on fisheries.
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Building capacity for food policy research: Which tools work best?
A look at IFPRI's efforts to strengthen national food policy research efforts, and their impacts on policy, around the world.
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India ranked 97th of 118 in Global Hunger Index (The Times of India)
October 13, 2016
The Times of India covered the 2016 Global Hunger Index, noting that India ranked 97th on the list. According to the article, published on Oct. 13, “[c]ountries worse than India include extremely poor African countries such as Niger, Chad, Ethiopia and Sierra Leone besides two of India’s neighbours: Afghanistan and Pakistan. Other neighbours Sri Lanka, […]
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Making politics work to meet the SDGs
Is politics an obstacle or a means to achieving the U.N. Sustainable Development Goals? At a recent IFPRI event, “Making Politics Work to Meet the SDGs,” Senior World Bank Economist Stuti Khemani argued that politics may be flawed, but paying attention to political incentives is the only way to achieve results. “The selection and sanctioning of […]
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Can We End Hunger By 2030? (Huffington Post)
October 24, 2016
Senior Research Fellow David Laborde, Research Assistant Tess Lallemant, and researchers from the International Institute for Sustainable Development penned a piece for The Huffington Post that aims to determine whether the global community can end hunger by the 2030 United Nations deadline. The op-ed mentions a new study by Laborde, Lallemant, and the IISD researchers that found it will cost $11 […]
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Ministry of Agriculture and International Food Policy Research Institute Inaugurate Permanent Office in Bangladesh
October 24, 2016
Dhaka, Bangladesh, October 24, 2016 – On Monday, the Ministry of Agriculture and the International Food Policy Research Institute (IFPRI) jointly announced the inauguration of the IFPRI Bangladesh office at an event in Dhaka. Mr. Mohammad Nazmul Islam, Additional Secretary (PPC), Ministry of Agriculture and Dr. Shenggen Fan, Director General, IFPRI signed the Memorandum of […]
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Stress-testing the global food system
A new paper models how outbreaks of rice disease in Asia might play out, and how policymakers can respond.
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GHI HAITI: In Aftermath of Hurricane Matthew, Haiti Facing “Alarming” Hunger Levels Higher Than Any Other Country in the Americas
October 11, 2016
October 11, 2016—Haiti, which was ravaged by Hurricane Matthew last week and a catastrophic earthquake in 2010, is the only country in the Americans with “alarming” hunger levels, according to the just-released 2016 Global Hunger Index. The country joins Sierra Leone, Yemen, Madagascar, Zambia, Chad, and the Central African Republic as the seven countries suffering […]
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GHI INDIA: India One of More Than 45 Countries on Pace for “Moderate” to “Alarming” Hunger Levels by 2030 UN Deadline for Zero Hunger
October 11, 2016
October 11, 2016—Despite improvements in hunger and nutrition, India was rated as a country with “serious” hunger levels in the 2016 Global Hunger Index, released today. If hunger declines at the same rate as the report finds it has since 1992, more than 45 countries—including India, Pakistan, Haiti, Yemen, and Afghanistan—will still have “moderate” to […]
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IFPRI: Strengthening food and nutrition policies and programs in Bangladesh
Bangladesh has made remarkable progress in ensuring food and nutrition security, mainly driven by rapid economic growth and many successful social and health policies and programs.
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Hunger is India’s greatest problem even today. So why don’t we ever hear about it? (Yahoo! News)
October 20, 2016
The 2016 Global Hunger Index was featured in a piece published by Yahoo! News. According to the article: “Called the Global Hunger Index, the report paints a reality very different from India 2020. Far from becoming a superpower, India has failed to provide its people with that most basic of rights: freedom from hunger.”
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Overcoming malnutrition: Why policies on trade and markets matter
At the UN General Assembly last month, world leaders reiterated their commitment to the 2030 Agenda—including commitments in the Sustainable Development Goals (SDGs) on ending hunger and malnutrition.
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New Directions for Irrigation Development in Tanzania
The Context of Public Private Partnership
Irrigation is important in Tanzania to deal with the erratic rainfall, especially in the context of climate change. Irrigation can minimize frequent food shortages that are attributable to dependence on rainfall, and increase yields. However, to do this effectively requires a range of infrastructure that will provide for a wide range of crops and efficient […]
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Follow-Up to the S4AC Write Shop
IFPRI and Science for Agriculture Consortium Leaders
This meeting, sponsored by the Scientific and Technical Partnerships in Africa Program, allowed attendees to discuss alignment and opportunities with ongoing research activities to further support the implementation of the Science for Agriculture Consortium (S4AC) in delivery of the Science Agenda for Agriculture in Africa.
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Report Charts Path for a “Nutrition Revolution” in Africa
October 18, 2016
October 18, 2016, Accra, Ghana—The Comprehensive Africa Agriculture Development Programme (CAADP) is having a positive impact in countries that have implemented its recommendations, according to the 2015 Annual Trends and Outlook Report (ATOR) released today. The report outlines how agriculture and food systems can improve food security and improve the health and productivity in Africa. The […]
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ReSAKSS: 10 years of promoting evidence-based policy planning and implementation under CAADP
ReSAKSS in Africa serves as support to implement the Comprehensive Africa Agriculture Development Programme (CAADP).
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EDITORIAL: Decline in hunger (The Himalayan Times)
October 17, 2016
The editorial board of The Himalayan Times wrote an editorial about Nepal’s standing in the 2016 Global Hunger Index, released last week. According to the piece, published on Oct. 17, “Nepal should take a cue from its rating in the GHI and strive to do even better. There is no reason for Nepal to miss […]
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Three myths about rural women
To mark the International Day of Rural Women, a hard look at some common misconceptions.
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Three myths about rural women (Reuters)
October 14, 2016
IFPRI Senior Research Fellows Ruth Meinzen-Dick and Agnes Quisumbing and Research Analyst Sophie Theis wrote an op-ed debunking common myths about women in agriculture. The authors wrote that “widely circulated myths do contain a kernel of truth: in general, rural women work hard, with fewer resources at their disposition than men. But despite the good intentions behind them, they promote stereotypes […]
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Sweet potato Vitamin A research wins World Food Prize (BBC)
October 13, 2016
The BBC featured Dr. Howarth Bouis in a story about the 2016 World Food Prize winners. Dr. Bouis recieved the award for his work promoting biofortification at a ceremony in Iowa this week. Read more about Dr. Bouis’ work and the World Food Prize in a press release that announced the news in June. The article […]
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Agriculture sector working group meeting in Myanmar
The agriculture sector working group of the donor consortium – Livelihoods and Food Security Trust Fund (LIFT) in collaboration with the Center for Economic and Social Development (CESD), International Food Policy Research Institute (IFPRI), and the Michigan State University (MSU) organized a workshop on 18th August, 2016 during the visit of IFPRI’s Director General Dr. […]
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These Countries Have the World’s Highest Levels of Hunger (Newsweek)
October 17, 2016
Lucy Westcott of Newsweek wrote a story about the 2016 Global Hunger Index that examined the countries with the world levels of hunger. “Chad and the Central African Republic have the highest levels of hunger in this year’s index, in addition to some of the lowest percentages of hunger reduction in the past two decades, according to […]
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Hurricane-ravaged Haiti has ‘alarming’ levels of hunger and malnutrition (The Guardian)
October 31, 2024
The Guardian wrote a story about the 2016 Global Hunger Index that examined Haiti’s “alarming” hunger levels. According the article, “more than half the 10 million population of the Caribbean country were undernourished before Matthew struck but the report suggests that little or no progress has been made in eradicating hunger there in the past 15 years.” The […]
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Central African Republic, Chad, Zambia top Global Hunger Index (Reuters)
October 11, 2016
Reuters wrote a story about the 2016 Global Hunger Index that quoted IFPRI Director General Shenggen Fan. “Countries must accelerate the pace at which they are reducing hunger” if they are to meet the 2030 target. Ending global hunger is certainly possible, but it’s up to all of us … (to) set the priorities right to […]
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IFPRI-CARE International Partnership Agreement
Working Together to End Hunger and Malnutrition
On October 6, 2016, IFPRI director general Dr. Shenggen Fan welcomed Dr. Wolfgang Jamann to IFPRI’s Washington headquarters. Dr. Jamann is Secretary General and CEO of Geneva-based CARE International Federation. During their meeting, the two leaders signed a partnership agreement on behalf of their respective organizations. IFPRI and CARE complement each other well: IFPRI’s mission […]
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Revitalizing agriculture in rural Myanmar
Policies to boost agricultural productivity in Myanmar should focus on the problems of smallholder farmers. What IFPRI research shows about Mon State.
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A window of opportunity to end hunger and undernutrition
Ways the world can solve its hunger problems by 2025.
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Awards for IFPRI Research
GHI Awards The Global Hunger Index has received many awards. In 2015, it received a gold Fox Finance Award. The jury praised the 2014 report for both its content and design.
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Global Hunger Index 2016 Fact Sheet
October 31, 2024
Key Findings and Trends Scores among the 118 countries in the report varied widely. Scores of 9.9 or lower denote low hunger; scores between 35.0 and 49.9 denote alarming hunger. This year no countries hit the threshold of 50, which signifies extremely alarming hunger levels. Yet, it is impossible to know exactly how severe hunger […]
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Bangladesh 107th in stunting prevalence (The Financial Express)
October 31, 2024
Bangladesh’s Financial Express mentioned the Global Nutrition Report in a story about stunting prevalence. According to the article, “Bangladesh has been ranked 107th among 132 countries in stunting prevalence with its position being comparatively better than those of India and Pakistan, a global report has revealed. Bangladesh’s stunting prevalence rate stands at 36.10 per cent, compared to […]
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Global Hunger Index: Over 45 Countries on Pace for “Moderate” to “Alarming” Hunger Levels by 2030 UN Deadline
October 11, 2016
Overall hunger levels are down by 29 percent since 2000, but are still serious or alarming in 50 countries.
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“As a wife I will help, manage, and love”
Qualitative research on gender and land tenure reveals the dynamics of smallholder agricultural decision-making in northern Ghana.
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Tanzania: The state of the world’s diet, with Graça Machel (AllAfrica)
September 17, 2016
The 2016 Global Nutrition Report Tanzania launch was the highlight of this AllAfrica article. IFPRI Researcher and report co-author, Lawrence Haddad made comment that, “[m]alnutrition isn’t destiny… it’s a political choice[,]” citing international governments’ action for change.
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Nigeria: AfDB harps on agric processing to end U.S. $35 billion yearly import (AllAfrica)
September 21, 2016
An article at AllAfrica included IFPRI Director General Shenggen Fan in a list of 29 appointed dignitaries leading the fight against malnutrition. UN Secretary General Ban Ki-moon selected Fan to be part of this team to help “support the efforts of countries to strengthen nutrition for girls, boys and their families and ensure a world free of malnutrition by 2030[.]”
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Poor food ‘risks health of half the world’ (BBC News)
September 25, 2016
BBC News published an article featuring the recent Global Panel on Agriculture and Food Systems for Nutrition report, Food systems and diets: Facing the challenges of the 21st century. The article quotes IFPRI Researcher Lawrence Haddad highlighting Guatemala, where more than 40% children have stunted growth. He said, “‘[p]eople on higher incomes have better food and very low rates of stunting. […]
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Using data to fight world hunger
At a recent conference, IFPRI showed how it uses open data to build better nutrition policies.
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Eliminating export subsidies for inclusive trade
IFPRI’s research contributes to discussions on trade policies and rules at the World Trade Organization (WTO).
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Accelerating Progress in Ending Hunger and Undernutrition
Hunger and undernutrition persist as major global challenges, yet some countries have proven successful at rapidly reducing both.
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How microfinance has reduced rural poverty in Bangladesh
New book shows the growth of microcredit in Bangladesh has helped lift some 2.5 million people out of poverty over 20 years.
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IFPRI and FAO Joint Statement
Partnership for Better Food Security and Nutrition
The first ever visit of FAO Director-General to IFPRI’s headquarters in Washington last week celebrated four decades of rich partnership that has generated cutting-edge technical knowledge and enhanced expertise for supporting food security and improved nutrition. In warmly welcoming FAO Director-General Jose Graziano da Silva, IFPRI’s Director General Shenggen Fan noted that the IFPRI-FAO partnership […]
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Global economic slowdown could leave 38 million more in extreme poverty by 2030
Sluggish growth endangers the Sustainable Development Goal of ending poverty by 2030.
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Open-access data: A key to sound agricultural policies and investments
As the Global Open Data for Agriculture & Nutrition (GODAN) Summit gets underway in New York, a look at IFPRI's innovative use of datasets.
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Marriage Falls in China, Transforming Finances and Families (The New York Times)
September 11, 2016
The New York Times mentioned Senior Research Fellow Xiaobo Zhang’s work in a front page article on marriage in China. According to the article, fewer Chinese people are getting married, which can have a negative impact on the number of babies born and the amount of spending on family-related purchases such as homes and appliances. […]
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Technology Assessments and Platforms: Tools and Reach in Africa
A Partners Meeting
A meeting was held in Washington, D.C. (July 19-21, 2016) sponsored by the Scientific and Technical Partnerships in Africa Program, hosted at IFPRI and supported by IFAD, in partnership with the CGIAR research program on Policies, Institutions and Markets (PIM). The gathering brought together nearly 40 participants from CGIAR Centers and fellow CRPs, CAADP partner […]
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Water for Food Security
A Vital Resource to Feed the Planet
The Center for Strategic & International Studies (CSIS) Global Food Security Project and University of California, Davis invites you to "Water for Food Security: A Vital Resource to Feed the Planet".
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How migrants in Africa maintain economic and social links to home villages
New research shows how migration is reshaping traditional economic relationships with the villages left behind.
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Slow economic growth clouds fight against poverty (Dawn)
September 10, 2016
IFPRI Senior Research Fellow David Laborde‘s study on the economic downturn’s impact on combatting poverty was picked up in several newspapers, including Pakistan’s oldest and most widely read English-language newspaper Dawn and Bangladesh’s Daily Sun. The study, released on Sept. 6, found that the global downturn may cause 38 million more people to remain in extreme […]
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Irrigation on rise in Africa as farmers face erratic weather (Reuters)
September 09, 2016
IFPRI Senior Research Fellow Ruth Meinzen-Dick and Research Fellow Dawit Mekonnen were both mentioned in a Reuters article about irrigation. Published on the heels of World Water Week, the article was picked up by The Daily Mail and other outlets. The International Food Policy Research Institute (IFPRI) estimates that more than a million hectares of […]
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Brazil urged to expand land rental market but small farmers aren’t convinced (Reuters)
October 31, 2024
IFPRI’s Maximo Torero, Director of the Markets, Trade, and Institutions Division, was quoted in a Reuters story about land rental markets in Brazil. Reuters’ Chris Arsenault reported that one percent of the population owns almost half of Brazilian land. Rental markets, however, could increase agricultural productivity. If Brazil’s newly-installed government is to achieve its goal of […]
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Colombia embraces new approach to reduce emissions from agriculture, sustain food security
A new paper outlines how modeling can help countries devise policies to minimize carbon emissions while optimizing agricultural production.
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IFPRI panel: Myanmar has great economic potential but faces poverty, hunger, and other hurdles
Some ways Myanmar can unleash and diversify its agricultural sector while raising living standards.
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In Tanzania, Clinton Foundation trades on maize and beans, not name (PolitiFact)
September 06, 2016
IFPRI Senior Research Fellow Ephraim Nkonya was quoted in a story on PolitiFact about development work in Africa. According to the story: Ephraim Nkonya, a Tanzanian research fellow at the International Food Policy Research Institute, said past efforts typically treated locals as subsistence farmers who grew food only to feed their families, rather than people […]
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Economic Downturn Threatens Prospect to End Extreme Poverty by 2030, Study Finds
September 06, 2016
Global downturn to cause 38 million more people to remain in extreme poverty than previously thought, jeopardizing prospects for first UN Sustainable Development Goal September 6, 2016, Washington, DC — Robust economic growth in developing countries—which has far outpaced that of most high-income countries—contributed mightily to achieving the United Nations Millennium Development Goal of cutting […]
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Addressing knowledge gaps in rice growing in eastern Uganda
Videos can deliver agricultural extension messages cost-effectively to smallholders.
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US food versus fuel: a debate losing its rage (Financial Times)
September 06, 2016
IFPRI Senior Research Fellow Joseph Glauber, who previously served as the chief economist at the USDA, was quoted in a story from The Financial Times about the food vs. fuel argument surrounding corn and biofuels. Said Glauber: ““What strikes is how ethanol production has grown just when we thought it would be flat.” The story mentions that […]
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GCAN: Gender, Climate Change And Nutrition Integration Initiative
Gender-Responsive and Climate-Resilient Agriculture for Nutrition
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Panel: Increased Agricultural Research is Pivotal to Meet African Food Demands
September 02, 2016
Event will address challenges and propose solutions to ensure agricultural success in Kenya and throughout Africa 2 September 2016, Nairobi—Most countries in Africa south of the Sahara have relied on increased use of land—a finite resource—to increase agricultural production and meet food demand. To enhance agricultural productivity and increase incomes in the long run, more […]
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Reshaping the food system for a healthier and sustainable future
IFPRI Director General Shenggen Fan on how science and technology can help to feed 9 billion sustainably by 2050.
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Putting high-value agriculture to work for the poor
High-value agriculture can benefit smallholder farmers, research shows, but policy makers have been slow to embrace this kind of change.
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Targeting health subsidies through a nonprice mechanism: A randomized controlled trial in Kenya (Science magazine)
October 31, 2024
Vivian Hoffman‘s work on health subsidies was featured in Science magazine. Her study with three other researchers was feautured in the August 26 issue.
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World Water Week
Water for Sustainable Growth
World Water Week, organized by the Stockholm International Water Institute (SIWI), is the annual focal point for the globe’s water issues. This year’s theme, “Water for Sustainable Growth”, will focus on the inclusive use of this important resource for societal and human growth in all regions of the world. The event will also follow up on […]
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Policy reform, agricultural trade, and economic growth in Myanmar
Speaker: Panelists: Chairperson: Closing Remarks: In the wake of the recent political transition in Myanmar, the country faces major challenges to accelerated agricultural development and economic growth, including massive needs for investments in agricultural research, extension, and irrigation. Many opportunities are also opening up. Trade with China has grown rapidly in the past five years […]
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The $1 Trillion Mountain: The Actual Cost of Food Waste (Huffington Post)
October 31, 2024
The Global Nutrition Report was mentioned in an article about food waste for Huffington Post. John Mandyck, chief sustainability officer at the United Technologies Corporation wrote that “studies have demonstrated that reducing hunger and undernutrition can actually raise a country’s gross domestic product (GDP). A report by the International Food Policy Research Institute showed that […]
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Best of UNICEF 2016 Research
The Endline Report on ‘Evaluation of the Social Cash Transfer Pilot Programme, Tigray Region, Ethiopia’ of IFPRI has been awarded as one of the top 12 researches conducted globally by UNICEF. This year’s Best of UNICEF Research 2016 publication features the top 12 pieces of research commissioned or supported by UNICEF around the world. Eligible […]
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US farm subsidies: the market price of insurance insurable earnings (CCTV America)
October 31, 2024
IFPRI’s David Orden was interviewed by CCTV America for a piece about farming subsidies. The segment is in Chinese but Orden’s interview—which starts at the 2:30 mark—is in English. Take a look at the full video here.
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Revival of agriculture sector for food security (The Himalayan Times)
October 31, 2024
IFPRI’s work was mentioned in an op-ed for The Himalayan Times by Gopal Tiwari and Deepa Shakya. The writers mentioned that IFPRI “has cautioned that Nepal’s food security is in a tailspin” in a piece that examines recovery strategies following last year’s devastating earthquakes. Tiwari participated in the Nepal launch of the Global Food Policy […]
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Contributing to Improve Crop Productivity
Crops play a critical role in global food security as a source of food and feed. Every four years, the International Crop Science Congress hosts a forum for crop scientists from around the world to integrate current knowledge into a global context and international applications. On August 14-19, 2016, the Congress will hold its 7th meeting in Beijing, […]
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New Data Examines Landscape of India’s Agricultural Research and Development
October 31, 2024
Agricultural research spending has rapidly increased since the turn of the millennium: from 190 crore rupees in 2000 to 330 crore rupees in 2014 Challenges lie ahead to reach investment targets, gender equality, and agricultural university reform August 17, 2016, New Delhi—India has one of the best-staffed agricultural research and development systems in the world […]
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Child malnutrition costs Ghana more than $2 billion annually: experts (Reuters)
October 31, 2024
A Reuters article on malnutrition’s effect on Ghana’s economy mentions the 2016 Global Nutrition Report. The article states the report showed that malnutrition “is responsible for nearly all half of deaths of children under five worldwide and, along with poor diets, is the main driver of disease” and “Ghana has made progress in improving child […]
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Why Zambia’s Democracy Hangs in the Balance (Newsweek)
August 10, 2016
Newsweek and others picked up an article by Senior Research Fellow Danielle Resnick expressing the hope for Zambia’s democratic future. Zambia’s history at the polls has been tumultuous with opposition and violence. This year’s election is “a critical point in Zambia’s political history. They could herald a complete rupture of the existing party system and […]
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Global Hunger Index: A decade of promoting action against hunger and malnutrition
For more than a decade, the GHI has contributed to increasing accountability to improving hunger and malnutrition at the global, regional, and national levels.
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Why a lack of toilets are stunting children’s heights and hopes (Reuters)
October 31, 2024
Reuters published an article that includes the 2016 Global Nutrition Report. The article states how “malnutrition is not just about food, which has for too long been the focus of most nutrition programmes.”
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Krumme Dinger (Die Welt)
July 28, 2016
IFPRI Director General Shenggen Fan was mentioned in a news article for the German newspaper Die Welt. Concerning a new government study that estimated an annual recurring total of $1,600 in food waste per American household, specifically fruits and vegetables, Fan said “[t]his is why it is so important that we learn to make better use of fruits and vegetables.”
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Strengthening social safety nets with better evidence
Gauging IFPRI's work with governments to improve social protection programs
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Ways to reduce hunger and malnutrition faster
Hunger and undernutrition are chronic problems in many countries, and climate change threatens to make them worse. But governments, private companies, and international organizations can make rapid progress fixing them by working closely together, participants at a recent IFPRI-organized panel at the European Development Days (EDD) conference in Brussels agreed. IFPRI Director General Shenggen Fan […]
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Judith Hodge highlights the importance of infant and young child feeding
How breastfeeding and related practices buttress children’s health and growth in developing countries.
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Achieving a Nutrition Revolution for Africa
The Road to Healthier Diets and Optimal Nutrition
IFPRI, in partnership with AUC, is convening the 2016 ReSAKSS Annual Conference.
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Ellen Piwoz on the next big success: Breastfeeding
Evidence shows that breastfeeding support can make a big difference in children's health. This is the next frontier in sustainable development.
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Breastfeeding practices can be improved at large scale for better health and nutrition
IFPRI found Alive & Thrive had a measurable impact improving breastfeeding in Bangladesh, Ethiopia, and Vietnam
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How is SPEED being applied in research?
Public investment has gained importance in development in recent years. In the Malabo Declaration on African Agriculture and CAADP from 2014, heads of state and government of the African Union recommitted to uphold the target of allocating 10 percent of total spending to agriculture, as originally agreed in the 2003 Maputo Declaration. As part of […]
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Sustainable Intensification is the Answer to Global Food Insecurity
Speaker: Discussant: Closing Remarks: Moderator: IFPRI, in collaboration with the USAID Alumni Association, hosted this special event where Sir Gordon Conway emphasized that sustainable intensification offers a practical pathway towards the goal of producing more food while ensuring that the natural resource base, on which agriculture depends, is sustained and improved for future generations. He explored Sustainable Intensification […]
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We Need a Nutrition Mission (The Hindu)
October 31, 2024
The Hindu published an article about India’s continuing battle with malnutrition. The 2016 Global Nutrition Report was referenced saying that “[the GNR] once again demonstrates India’s slow overall progress in addressing chronic malnutrition, manifest in stunting (low weight for age), wasting (low weight for height), micronutrient deficiencies and over-weight.” This article has been duplicated at the Cambodian Times, Dublin News, and the Toronto […]
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Heat dome to do approximately $2 billion in damage to U.S. corn
An IFPRI researcher's estimate shows just a few days of widespread high temperatures will end up harming U.S. corn yields
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As India moves to replace food aid with cash, more evidence is needed on nutritional impacts
There is evidence that cash transfers can save money and reduce the routine theft that plagues food aid programs. But how will they impact nutrition?
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Taking stock of IFPRI’s 40 years of food and nutrition research
How does IFPRI stack up as a research organization? Our recent 40th anniversary provides an opportunity to take stock of the Institute’s policy influence and impact over the years.
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African farmers say they can feed the world, and we might soon need them to (Quartz)
June 20, 2016
Quartz published an article on the demand on farmers to produce in a changing world. The article quoted West and Central Africa Division Director Ousmane Badiane saying, “[t]oday in Africa, not only do you have to produce better, but in a globalized world, you have to sell better too[.]”
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White House Summit on Global Development
Shenggen Fan presented at the White House Summit on Global Development on July 20, 2016. He presented as a part of the ‘Feed the Future: Partnerships for a Food-Secure 2030′ panel. The Summit, which President Obama attended, brought together development leaders, public and private sector partners, civil society, diplomats, and entrepreneurs to discuss the progress […]
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Where is Nepal’s agricultural sector headed? (The Himalayan)
October 31, 2024
The Himalayan published an article on agricultural policies in Nepal which mentioned IFPRI’s research on the demands of contract farming in Nepal and its impact on farmers. According to the research, “lentils [are] the number one agricultural export commodity and it is the most significant pulse in terms of both area and production. It constitutes 60 per cent of the […]
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To end hunger by 2030, India desperately needs better data
It may seem like a no-brainer to say that we need data to guide efforts to end malnutrition. Would you run an economy without a regular stream of credible data? You’d be flying blind if you did, and we know what happens if you try to do that. And yet this is precisely the situation […]
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Property rights are still wretchedly insecure in Africa (The Economist)
July 17, 2016
Senior research fellow Ruth Meinzen-Dick was quoted in an article in The Economist about land rights and gender. Said Meinzen-Dick: “The more you increase the cost, the more likely it is that urban elites and men with more education will be able to register the land in their names, rather than poor people, the less educated and women.”
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Making agriculture resilient to bad weather (China Daily)
July 11, 2016
Director General Shenggen Fan wrote an op-ed in China Daily on agricultural resilience in China. He wrote that it’s critical to invest in drought-tolerant crop varieties, disaster insurance, as well as flood control and irrigation. “To build the resilience of small farmers, the provision of agricultural insurance at scale with government support together with market-based mechanisms is the […]
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Half of all US food produce is thrown away, new research suggests (The Guardian)
July 13, 2016
The Guardian featured an article quoting Director General Shenggen Fan on food waste in the United States. He told reporter Suzanne Goldenberg there “are a lot of people who are hungry and malnourished, including in the US. My guess is probably 5-10% of the population are still hungry – they still do not have enough to eat…[t]hat is why food […]
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How to make Chinese agriculture more resilient to extreme weather events
Climate variability is increasing the frequency and intensity of extreme weather events such as droughts and floods. Linked to El Niño, the recent floods in Central and Southern China are a reminder of the negative impacts of climate change—it is feared the floods are the worst in decades. These severe and devastating floods have costly […]
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The exponential effects of empowering teenage girls
On July 11, 2016, the international community observes World Population Day, and this year’s theme is “Investing in teenage girls.” Evidence has shown that empowering adolescent girls can break the cycle of poverty for themselves and for their families. It is the aim of this year’s World Population Day to emphasize the importance of allocating more […]
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Promoting strategic agricultural public spending in Nigeria
In 2015, the World Bank awarded a $100 million grant to Nigeria for the implementation of a public expenditure action plan to reform the country’s agricultural sector. The Nigerian Federal Ministry of Finance drew heavily from IFPRI’s research during its dialogue with the World Bank, which helped Nigeria acquire the grant. The strategic allocation of […]
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Producing bioenergy doesn’t have to conflict with food security
As the world confronts climate change, demand will increase for both bioenergy and sustainable food sources. Many assume these needs conflict. In fact, though, many synergies already exist between growing food and biomass for fuel, and good policies can boost them further. A new report, “Reconciling Food Security and Bioenergy: Priorities for action,” in the journal […]
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Channeling social protection programs for improved nutrition in Bangladesh
Bangladesh has been making impressive strides in reducing hunger and undernutrition; nonetheless, nutrition remains a challenge for many households.
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Providing aid to refugee camps can benefit the host country’s economy
The Syrian civil war has forced millions of people to leave their homes over the past five years, throwing the issue of refugees to the forefront of public debate. Though far from being a new phenomenon, this has led to renewed interest in the question: what is the economic impact of refugees on host countries? […]
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Research centers, banks, businesses, civil society, and farmers join forces to fight future food shortages in Asia
Asian Development Bank works with CGIAR in a broad coalition of partners to boost food production across the region
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Book Release: Stories are Key to Informing, Inspiring Action to End Global Malnutrition
June 29, 2016
“Nourishing Millions: Stories of Change in Nutrition” highlights what works in combatting malnutrition—and what doesn’t—to bring about change from individuals, communities, and country leaders June 29, 2016, Washington, D.C.—The costs of malnutrition—health, social, and economic—are staggering. However, the tools to improve nutrition are within our grasp. “Nourishing Millions: Stories of Change in Nutrition,” written by […]
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Should public health campaigns contain more messages about bad or good food choices?
The estimated societal costs of non-communicable chronic diseases caused by unhealthy diets, such as diabetes and cardiovascular disease, are now greater than those due to undernutrition in most regions of the world. Furthermore, according to a study in the Lancet Global Health, over the last two decades, global consumption of less healthy foods increased faster […]
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Egypt and other Arab countries need sound policies to jump-start development efforts
Participants at a recent Cairo seminar held to mark the Egypt launch of IFPRI’s Global Food Policy Report (GFPR) grappled with the Arab region’s profound development problems. The upheavals of the Arab Spring halted progress in meeting the United Nations Millennium Development Goals (MDGs), said Clemens Breisinger, director of IFPRI’s Egypt Strategy Support Program. “It […]
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Study: Refugees can boost host economies
June 24, 2016
Refugees in Rwandan camps increased the annual real income in the local economy by over $200 June 24, 2016, Washington, DC—Refugees can have a positive effect on local economies, according to a study published this week. Using data from two refugee camps in Rwanda, the study found that an additional adult refugee receiving cash aid […]
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Foresight Modeling with IFPRI’s IMPACT Model
International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT) is a network of linked economic, water, and crop models.
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Can maize breeding keep up with climate change?
Knowing when and how climate change will impact crop production is essential for devising adaptation solutions.
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It’s time to revisit how we measure and track infant and young child complementary feeding practices
Good nutrition in the earliest stages of life directly influences children’s future nutrition and development as they grow into healthy adults. Research has contributed to a set of guiding principles on the best infant and young child complementary feeding (IYCF) practices to promote healthy child growth, development, and nutrition.Yet good guidelines can only take us […]
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Hindsight is 20/20, can we give foresight prescription lenses?
There are many challenges confronting decision makers in building robust and effective policies. They must balance pressing short-term needs with long-run challenges. They must confront these varying demands while facing imperfect knowledge of the complex systems (i.e. the economy, the environment, etc.) in which their policies will have impact. Above all, they also face the […]
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How to Grow a Weetabix (London Review of Books)
June 16, 2016
Contributing editor James Meek spoke with IFPRI’s David Laborde about food markets and subsidies for an extensive piece in the London Review of Books. “And if, as predicted, the world population peaked at ten billion – could the planet support that many mouths?,” Meek asked in his piece. “Again, the answer was yes, but a […]
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What if global warming emptied India? Climate change poses significant threats to the populous nation (Scientific American)
October 31, 2024
Scientific American ran an article on a study suggesting scientists have found that climate change could empty some nations by 2100. Researcher Valerie Mueller was quoted on her analysis of the study saying, “[t]hey try to cast this paper as a way of thinking about not just human, but the migration of other species…[f]or birds that have very […]
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Malnutrition becoming ‘new normal’ amid obesity boom: study (The Times Of India)
October 31, 2024
The Times Of India highlighted the 2016 Global Nutrition Report in an article which includes a quote from the report’s co-author, Researcher Lawrence Haddad. He said, “We now live in a world where being malnourished is the new normal… It is a world that we must all claim as totally unacceptable.”
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Malnutrition becoming ‘new normal’ amid obesity boom: study (Daily Mail)
October 31, 2024
Daily Mail highlighted the 2016 Global Nutrition Report in an article which includes a quote from the report’s co-author, Researcher Lawrence Haddad. He said, “We now live in a world where being malnourished is the new normal… It is a world that we must all claim as totally unacceptable.”
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Obesity boom ‘fuelling rise in malnutrition’ (BBC News)
October 31, 2024
An article on BBC News quotes 2016 Global Nutrition Report co-author and Researcher Lawrence Haddad saying, “We now live in a world where being malnourished is the new normal… It is a world that we must all claim as totally unacceptable.”
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Malnutrition and Obesity Coexist in Many Countries, Report Finds (The New York Times)
October 31, 2024
The newly released 2016 Global Nutrition Report was the focus of a New York Times article which noted that the report “praised seven countries for making the most progress: Nepal for fewer stunted children, Suriname for fewer underweight children, Jamaica for fewer obese children, Peru for less female anemia and more breast-feeding, Nauru for fewer adults with […]
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Evaluating Nairobi: Impacts on trade, food security, and development
In December 2015, the World Trade Organization reached an agreement on the Nairobi Package, the latest set of rules governing global trade. The agreement represents some progress on several major agricultural and food issues that have held up previous negotiations, including export subsidies, food aid, public stockholding for food security purposes, special safeguard measures for […]
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Strings attached
IFPRI research sheds new light on migrant remittances and spending patterns among recipients living in El Salvador. Globally, remittances—money sent home from migrants working and living abroad—account for more than $400 billion a year. That’s no small potatoes. But there’s a lot we don’t know about this stream of remittances—and plenty that even the people […]
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Report: bioenergy can support food security
June 14, 2016
Study challenges “fuel vs. food” argument that biofuels contribute to global hunger June 14, 2016, Washington, D.C.—Energy and food security can be simultaneously improved through well-designed biofuel and bioenergy development programs, according to a report released today by a team of experts from 10 institutions. The report confronts some of the public’s misconceptions about the […]
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Global Nutrition Report: Malnutrition Becoming the “New Normal” Across the Globe
October 31, 2024
Malnutrition is on the rise in every country in the world and is a leading global driver of disease The 2016 Global Nutrition Report shows that 44 percent of countries with data available (57 out of 129 countries) now experience very serious levels of both undernutrition and adult overweight & obesity, and that, despite good […]
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IFPRI and the European Commission: Partnering towards food and nutrition security
On June 15-16, 2016, the European Commission (EC) will host the 10th European Development Days to bring the development community together to share ideas and experiences aimed at addressing the world’s most pressing challenges.
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What should we expect from world growth?
New discussion paper analyzes current growth slowdown affecting the entire global economy and suggests that today's optimistic projections may be overrated.
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Glamming up data for smallholder resilience in the Horn of Africa
A pile of numbers, or the key to smallholder resilience in places that need it most? A data revolution is quietly unfolding in sub-Saharan Africa and empowering sustainable development and resilience for a new generation of policymakers. Variability in crop and pasture, whether caused by weather, natural disasters, pests and diseases, or political conflict, is […]
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Hunger in the Himalayas: How IFPRI is Increasing Food Security in Nepal and India
Since the earthquake killed more than 8,000 people and severed food chains 14 months ago, IFPRI is redoubling efforts to strengthen food security in Nepal. Before April 23, 2015, less than one-tenth of one percent of people in Nepal relied on food assistance—a number that skyrocketed to 35 percent after the earthquake struck, according to […]
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Rising demand for meat to put strain on animal feed (China Daily)
October 31, 2024
China Daily featured an article that mentions the 2016 Global Food Policy Report “China’s per capita annual meat consumption, now at 59 kilograms, is already double the world average.”
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Ending hunger and undernutrition: It can be done faster
Accelerating the achievement of Sustainable Development Goal 2
Organized by International Food Policy Research Institute, Concern Worldwide, ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), and Welthungerhilfe on Day 2 of European Development Days (EDD) 2016, this session explored innovative strategies that support global, regional and national initiatives for accelerating progress to end hunger and undernutrition. The debate focused on the need for strong […]
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Worst forms of famine see decline (The Christian Science Monitor)
October 31, 2024
The Christian Science Monitor quoted Senior Researcher Klaus von Grebmer: “Conflicts make countries hungry and severe conflicts make them severely hungry…with peaceful resolution and good governance over time, hunger will be history.”
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Government should provide direct subsidies to farmers (Financial Express)
June 04, 2016
The Financial Express‘ Sandip Das sat down with IFPRI Director General Shenggen Fan to discuss agricultural commodoties in India. Fan also spoke on the sharp increase in the price of pulses and the future of GM crops. Read the full article on The FInancial Express’ website.
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World Environment Day 2016: The case for regenerating forests
Challenges and opportunities for preserving and promoting the world's endangered forests
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China G20 Agriculture Ministers Communique
The G20 Agriculture Ministers met in Xi’an on June 3 to discuss the ways in which the members can promote food security, nutrition, sustainable agricultural growth and rural development worldwide.
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Food Loss and Waste
A better understanding of food loss and waste can help improve food security, make the use of our natural resources more efficient, and reduce greenhouse gas emissions.
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Innovations in technologies, policies, and institutions for a sustainable future
June 03, 2016
Statement by IFPRI Director General Shenggen Fan from the G20 Agriculture Ministers Meeting
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2016 Global Nutrition Report Washington, DC Launch
and release of the U.S. Government Global Nutrition Coordination Plan 2016-2021
1,000 Days, Bread for the World, Food Tank, Humanitas Global, International Food Policy Research Institute, The Chicago Council on Global Affairs, and USAID are pleased to invite you to the 2016 Global Nutrition Report Washington, DC Launch event. The 2016 Global Nutrition Report highlights malnutrition in all forms, including non-communicable diseases. It explores the underlying determinants of malnutrition such as water, […]
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Farmers would prefer direct income transfer (The Hindu Business Line)
June 01, 2016
Tina Edwin of The Hindu Business Line sat down with IFPRI Director General Shenggen Fan to discuss monsoons and minimum support prices (MSP) in India. Fan said MSP, which is the price the government will purchase crops from farmers and was meant to incentivize farmers to grow certain crops, is not working. Said Fan: “I […]
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Setting priorities for policy research for development in Egypt
The following story was originally published on the Egypt Strategy Support Program website. Egypt’s food markets are full of fresh fruits and vegetables, and the local souks feature skillfully crafted furniture, scarves, and jewelry. These products are the result of a long tradition of agricultural production, craftsmanship, and trading. However, the producers are often small […]
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Beijing Launch of IFPRI’s 2016 Global Food Policy Report
Speakers: Panelists: Moderator: 2016 Global Food Policy Report reviews major trends, events, and changes affecting food security and nutrition in 2015 and beyond. The year 2015 was a watershed moment for the international development community. The endpoint of the Millennium Development Goals highlighted the striking advances made since 1990: extreme poverty, child mortality, and hunger all […]
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Reducing Poverty in the Himalayas: How Nepal Can Improve Food Security
May 29, 2016
Nepali leaders must make food security a top priority in the nation’s budget One year after the earthquake that sent food security “into a tailspin,” Nepal is taking critical steps to feed its people May 29, 2016, Kathmandu, Nepal—As the fastest growing region in the world, South Asia’s path toward ending hunger and malnutrition will have […]
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Per capita spending on agro on rise (The Himalayan Times)
October 31, 2024
The Himalayan Times published two stories about the Nepal launch of the 2016 Global Food Policy Report. According to the paper, “[a] recent report unveiled by the International Food Policy Research Institute (IFPRI)—US-based agricultural research institute—reveals that low spending, lack of mechanisation and commercialisation, and lack of linkages between production and market, are the major […]
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Climate, water, and the economy
The effects of climate change vary from region to region, but according to a new study from the World Bank, the majority of the global impact stemming from climate change will come through the water cycle. High and Dry: Climate Change, Water, and the Economy examines how scarce and variable water supplies will interact with […]
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Bringing statistics on public expenditures up to SPEED: Database and web tool updated
Open access database managed by the International Food Policy Research Institute (IFPRI) with support from the CGIAR Research Program on Policies, Institutions, and Markets (PIM).
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Nourishing Millions: Stories of Change in Nutrition
Nourishing Millions Website | Blog Story Overview Stuart Gillespie, Senior Research Fellow, International Food Policy Research Institute and CEO, Transform Nutrition Research Program Consortium (Video | Presentation) Perspectives Tom Arnold, Coordinator ad interim, Scaling Up Nutrition Movement (Video) David Nabarro, Special Adviser to the United Nations Secretary-General on the 2030 Agenda for Sustainable Development and Climate Change […]
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Contact Us
IFPRI Headquarters Courier and Mailing Address: ( See map and directions ) 1201 Eye St., NW, Washington, DC 20005-3915 USA Phone : +1 202-862-5600 / Fax : +1 202-862-5606 Email: ifpri@cgiar.org IFPRI Offices Africa Region Almadies, Parcelles 22 Zone 10, Lot 227 Dakar Senegal Phone: +221 33 869 9800 / +221 33 869 9841 Email: ifpri-dakar@cgiar.org africa.ifpri.info Egypt: 2 Port Said Street, Victoria […]
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Getting more impact from science, technology, and innovation
Progress toward improving food security and nutrition depends on effective and efficient agricultural research and development. How can scientific discovery, technology development, and innovation for food security best be fostered? IFPRI’s policy research on science, technology, and innovation (STI) has addressed this question at the global level—creating international public goods (IPGs) that provide the underpinnings […]
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Using video to promote improved potato seed quality in southwestern Uganda
In Uganda, low quality of potato seed is a major contributor to low potato yields among smallholder farmers.
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A new global food system for achieving the Sustainable Development Goals
The Sustainable Development Goals are charting a path towards meeting current needs without compromising the ability of future generations to meet their own needs.
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Stop stunting in South Asia
Globally, 25% of children under 5 are stunted. In South Asia, the burden increases to 38% of children under 5, which is about 40% of the global burden of stunting. Why is South Asia home to the largest number of stunted children worldwide?
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The race to create super-crops (Nature magazine)
May 19, 2016
Journalist Natasha Gilbert quoted EPTD Senior Research Fellow David Spielman in an article about genetically modified crops for scientific journal, Nature. He told Gilbert that the delays in expected yields from some transgenic crops don’t necessarily mean the technology isn’t working. The delays can stem from optimistic forecasts given to investors and don’t mean that […]
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Can cash transfers prevent intimate partner violence?
Research highlights from the CGIAR Research Program on Policies, Institutions, and Markets (PIM) on violence against women.
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Going the Last Mile: Accelerating Progress in Food Security and Nutrition
Organized by IFPRI; ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA); Directorate General for International Cooperation and Development, European Commission (EC); HarvestPlus; Joint Research Centre of the EC (JRC)
The International Food Policy Research Institute (IFPRI), ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA), the Directorate General for International Cooperation and Development of the European Commission (EC), HarvestPlus, and the EC’s Joint Research Centre (JRC) will co-host an all-day workshop on “Going the Last Mile: Accelerating Progress in Food Security and Nutrition.” The […]
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Growing food for growing cities
The world’s urban population is growing rapidly. According to a new publication from The Chicago Council on Global Affairs, more people live in urban areas than rural areas today, and by 2060, 66 percent of the world’s population will live in cities. This growth is particularly obvious in developing regions. Africa’s urban population is projected […]
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Five comparable country datasets for Africa RISING now available
As populations and incomes in developing countries grow, so does demand for food. To meet growing demand, agricultural production must increase. Yet, with increasingly scarce land, enhancing agricultural production requires intensifying production to obtain greater output from existing cultivated area. As agricultural intensification can have negative effects on the environment and diminish land productivity, agronomists […]
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Why Is the Middle East Hungry? Blame Armed Conflict.
May 10, 2016
Armed conflict jeopardizes food availability, and such food insecurity can lead to more conflict Despite regional setbacks, Egypt is a bright spot for implementing long-term sustainable solutions May 10, 2016, Cairo, Egypt—Armed conflict and the Arab revolutions that began in 2010 caused massive displacement and migration, thus halting and, in some cases, reversing the progress […]
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Assets: Key to Prosperity
IFPRI Senior Research Fellow summarizes key findings from the first phase of the Gender, Agriculture, and Assets Project and their implications for agricultural research and development.
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Mother knows best: Providing nutritious meals with biofortified crops
Every mother knows what is best for her child—especially when it comes to putting the most nutritious food on the table. At HarvestPlus, we are working hard to help mothers around the world feed their children the most nutritious food possible through biofortified crops enriched with vitamin A, zinc, and iron. On Mother’s Day, we […]
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Undernutrition takes toll on economy: study (The Daily Star)
May 06, 2016
IFPRI’s Compact2025 initiative to end hunger and undernutrition by 2025 was the subject of an article in The Daily Star, the largest English-language newspaper in Bangladesh. According to the article, “Bangladesh loses 2 to 3 percent of its GDP due to productivity losses from undernutrition, despite making gains in reducing hunger and malnutrition over the […]
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North Korea Gets Chance To Be Asia’s Next Economic Dragon (Forbes)
October 31, 2024
IFPRI was mentioned in an article in Forbes magazine about the future of North Korea. The author noted that IFPRI “has raised alarm over hunger in North Korea, where the proportion of undernourished people rose from 1990 through 2010 to 32 percent.” The figures come from the Global Hunger Index, an annual report led by […]
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Sustainable Agricultural Growth in Nepal: Challenges, Opportunities and Options
Organized by International Food Policy Research Institute (IFPRI), Nepal Economic Association (NEA) and Institute for Integrated Development Studies (IIDS)
This conference is being organized to address the challenges and explore possible options for sustainable and accelerated agriculture growth.
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Pulses for Sustainable Agriculture and Human Health
Organized by International Food Policy Research Institute (IFPRI), National Academy of Agricultural Sciences (NAAS), TCi of Cornell University (TCi-CU) and Agriculture Today
Global demand for pulses is rapidly increasing. For South Asia region, pulses are traditionally important food commodities and sources of protein.
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ASTI launches new data, report, and website for Latin America and the Caribbean
Agricultural Science and Technology Indicators (ASTI) program officially launched its new agricultural research and development indicators for Latin America and the Caribbean.
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Cairo Launch of IFPRI’s 2016 Global Food Policy Report
Speaker: Panelists: Moderator: 2016 Global Food Policy Report reviews major trends, events, and changes affecting food security and nutrition in 2015 and beyond. The year 2015 was a watershed moment for the international development community. The endpoint of the Millennium Development Goals highlighted the striking advances made since 1990: extreme poverty, child mortality, and hunger all […]
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Investigating gender dynamics in irrigation
More than 150 participants gathered at a series of workshops in Ethiopia, Ghana, and Tanzania to discuss how to improve gender parity in irrigation, focusing on identifying key guiding questions for policy makers and practitioners.
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Delivering seeds of change to smallholder farmers
Improved seeds and traits are central to many developing countries’ national strategies for agricultural development and economic growth.
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Countries in Latin America and the Caribbean “Well Placed” to Feed Growing Global Population Due to Increased Investment in Agricultural Research
April 27, 2016
Brazil, the world’s second-largest provider of food, accounts for more than half of agriculture R&D spending in the region, with Argentina and Mexico completing the top three Central American countries, Caribbean island nations, and poorer Andean countries are lagging behind due to inadequate levels of investment and human capacity April 27, 2016, Washington, D.C.—New data show […]
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New book unravels causes, consequences, and implications of food price volatility
Food price volatility and extreme price shocks have serious implications for politics, agriculture, climate, and food and nutrition security, according to a new book published by ZEF and IFPRI.
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April 23: A Shameful Milestone in Food Waste
April 23, 2016
If food were produced evenly throughout the year, not one bite produced since New Year’s Day would make it to Americans’ mouths due to excessive food loss and waste April 23, 2016, Washington, D.C.—Today marks a disappointing milestone for the American diet: With 31 percent of the year behind us, we have reached the calendar equivalent […]
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Healthy soils for global sustainable development
It takes millennia to develop fertile soils, but according to authors of a chapter on soils in the 2016 GFPR, we are losing 75 billion tons of soil globally each year, with impacts that not only hurt poor farmers, but extend well beyond the farm.
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Food security and nutrition in the 2016 globalized economy
Guest post by Ricardo Meléndez-Ortiz, co-founder and Chief Executive at the ICTSD.
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Harnessing value chains to improve food systems
Chapter 6 of the 2016 Global Food Policy Report highlights the need to adapt food systems to support nutritious and sustainably-produced diets.
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Responding to El Niño: How policies can stem damage from extreme weather cycle
New IFPRI Policy Brief lays out current and expected impacts of El Niño and offers short and long term national policy recommendations to respond to its effects.
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BBC World Service Elements: Water (BBC)
April 20, 2016
Claudia Ringler, Deputy Division Director of IFPRI’s Environment and Production Technology Division, was interviewed by the BBC’s Justin Rowlatt on water shortages in India. “Shortages are growing quite rapidly in many places in the world,” she told the BBC. “And it’s often due to a poor rainfall endowment as a result of climate change. Also another […]
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Model behavior: Coordinated global and regional assessments for food security
AgMIP is a worldwide community of scientists focusing on improving the characterization of food security due to climate change and other factors.
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Statement: IFPRI Director General Shenggen Fan on the earthquakes striking Japan and Ecuador
April 19, 2016
IFPRI Director General Shenggen Fan on the earthquakes striking Japan and Ecuador: I am deeply saddened to hear of the earthquakes that struck Ecuador and Japan. Earthquakes and other natural disasters can devastate communities, wreak havoc on the environment, and cause hunger and malnutrition in an already food insecure world. The Ecuadorian situation is particularly […]
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Measuring food loss and waste
The global food system puts significant pressure on the world’s natural resources and is a major contributor of GHG emissions. At the same time, a large amount of the food produced by this system is either lost or wasted each year.
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Supplying High-Quality Seeds and Traits to Smallholder Farmers: Policy and Investment Options for Developing-Country Seed Systems
Organized by IFPRI and the CGIAR Research Program on Policies, Institutions, and Markets (PIM)
Speakers: Moderator: Chair: Improved seeds and traits are central to many developing countries’ national strategies for agricultural development and economic growth. Some developing countries have made considerable progress in this area by reforming seed market regulations, encouraging regional regulatory harmonization, reducing state intervention around seed pricing, and encouraging private investment in seed markets. Nevertheless, many […]
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Taking charge of their own development
UN Sustainable Development Goal (SDG) 16 calls for the global community to “promote peaceful and inclusive societies for sustainable development, provide access to justice for all and build effective, accountable and inclusive institutions at all levels.” Speaking at a recent panel discussion held at IFPRI’s home office, John Coonrod, executive vice president of The Hunger […]
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Global Food Policy Report calls for improved global food system
According to IFPRI’s 2016 Global Food Policy Report (GFPR), launched in Washington, DC last week, achieving the ambitious aims of the SDGs
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Small farmers can help meet sustainable development and climate goals—but they need our support
Smallholder farmers have a vital role to play in global food security and nutrition, and in supporting a range of development and climate change goals.
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Three steps for tackling food loss and waste
An astounding one third of all food produced for human consumption is lost or wasted between the farm and the fork. Just think about that for a moment.
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World Health Day 2016: Increasing health insurance coverage through microfinance institutions
Can microfinance institutions increase health insurance coverage among the poor? New research presents results from field experiment in Tanzania.
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2016 Global Food Policy Report: Toward a more sustainable food system
At the recent launch of the 2016 Global Food Policy Report in Washington, DC, IFPRI Director General Shenggen Fan saw something of a mixed bag for global food security leading into 2016. On the positive side, the international development community made major strides in 2015 in securing the passage of the UN Sustainable Development Goals […]
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IFPRI in Cairo: Research to raise incomes and improve food and nutrition security
Flying into Cairo, the first thing you notice is the size. Three and a half times more populous than Paris, the city is a sprawling landscape of nearly identical, dusty brown apartment buildings as far as the eye can see—or as far as a curious passenger on a rapidly descending airplane can see from a […]
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Developing a nutrition-sensitive pro-WEAI
The following post by Jessica Heckert and Sunny Kim was originally published on the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) Gender-Nutrition Idea Exchange blog. Since the launch of the Women’s Empowerment in Agriculture Index (WEAI) in 2012 and later its abbreviated form (A-WEAI), it has been widely used to measure and […]
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Climate Impact on Food and Nutrition Systems: Coordinated Global and Regional Assessments
Organized by IFPRI and The Agricultural Model Intercomparison and Improvement Project (AgMIP)
Speakers: Moderator: The combination of a warming earth and an increasing global population will likely strain the world’s food systems in the coming decades. Quantitative measurements of these climate, population, and food system trends and shocks are undertaken by experts at the Agricultural Model Intercomparison and Improvement Project (AgMIP). IFPRI’s participation in AgMIP is supported by […]
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Nominations for two Board Members for IFPRI – from Latin American and the Caribbean and the U.S.
The IFPRI Board of Trustees seeks two candidates one with U.S. citizenship and one from Latin American and the Caribbean Region with expertise in one or more of the following areas: development economics and agricultural economics, sociology, anthropology, political science, general agriculture, natural resource management, health, nutrition, financial management, and other fields related to IFPRI’s […]
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Brussels Launch of IFPRI’s 2016 Global Food Policy Report
Speakers: Chair: 2016 Global Food Policy Report reviews major trends, events, and changes affecting food security and nutrition in 2015 and beyond. The year 2015 was a watershed moment for the international development community. The endpoint of the Millennium Development Goals highlighted the striking advances made since 1990: extreme poverty, child mortality, and hunger all […]
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Geneva Launch of IFPRI’s 2016 Global Food Policy Report
Speakers: Chair: 2016 Global Food Policy Report reviews major trends, events, and changes affecting food security and nutrition in 2015 and beyond. The year 2015 was a watershed moment for the international development community. The endpoint of the Millennium Development Goals highlighted the striking advances made since 1990: extreme poverty, child mortality, and hunger all fell […]
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A risky risk game: Experiences from the field in Ghana
IFPRI researcher Simrin Makhija and colleagues test behavior change theory via field experiment in Ghana.
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Sowing the Seeds of a Farm Boom in Africa (Bloomberg)
October 31, 2024
IFPRI’s Maximo Torero, Director of the Markets, Trade, and Institutions Division, told Bloomberg reporter Alan Bjerga that regulations intended to help farmers can actually impede growth. According to the article, “Government rules are another obstacle to development. With global food prices at their lowest since 2009, drought-stricken African countries could ramp up imports. But in […]
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Third Global Conference on Agricultural Research for Development
GCARD3 (2015-2016) is the third Global Conference on Agricultural Research for Development. Organized by the Global Forum on Agriculture Research (GFAR) and CGIAR, GCARD is a global conversation between the research community and civil society on the future of agricultural research and innovation. IFPRI will participate in the following activities at GCARD3: Pre-event on Monday, April 4 | 11:30 […]
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Reinforcing the gender lens in research on value chains and technology adoption
The CGIAR Research Programs on PIM and on Roots, Tubers, and Bananas (RTB) have been collaborating on reinforcing the gender focus in research
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GFPR 2016 press release
October 31, 2024
2016 Global Food Policy Report: How We Feed the World is Unsustainable Land area the size of Nicaragua is lost due to drought and desertification every year, putting 200 million small-scale farmers in Africa south of the Sahara at high risk of climate change The Western diet is unsustainable—feeding just one Westerner for one year emits […]
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Improving Nutrition in India: Taking Flight with WINGS
All over the world, people are paying attention to the transformative role of women’s groups. Women, when organized in groups, have been able to achieve change within their communities, households, and themselves.
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Decreased harvests, rising prices mean hunger across Southern and Eastern Africa
The unusually strong 2015-2016 El Niño cycle has caused widespread drought throughout southern and eastern Africa, triggering delayed planting and crop failures, particularly in South Africa, Mozambique, Malawi, Botswana, Swaziland, and Zimbabwe.
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Water pollution: The invisible, creeping threat
Every other week we read of a new water pollution scandal. Can we turn the tide of growing water pollution around?
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Water, jobs, and women: The invisible links
The theme for this year’s World Water Day—“water and jobs”— is intended to draw attention to the often invisible role of water in creating and supporting jobs, and how better water supplies could create better jobs. Nowhere is this more applicable than for women’s access to water, especially in rural areas. Official statistics indicate that […]
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Homegrown Nutrition Works in Burkina Faso
March 22, 2016
Study could have profound effects on the overall health of some of the world’s most undernourished populations March 22, 2016, Washington, D.C.—A recent study out of Burkina Faso shows that integrating nutrition and health education and women’s empowerment interventions into an agriculture program, if well-designed and run, can improve child and maternal undernutrition in […]
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Quality control in agricultural value chains and external certification
Imagine a world in which every box of Cheerios you opened tasted different. In developed countries, quality control measures to ensure that food products meet certain safety and quality standards play a key role in agricultural processing. These measures include testing for bacterial contamination, measuring the amount of fat, protein, and other nutrients, and inspecting […]
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Egypt Strategy Support Program
Egypt SSP's main objective is to raise incomes of the rural poor and to improve food and nutrition security in Egypt.
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EU suspends aid to Burundi’s government (The Guardian)
October 31, 2024
Burundi’s UNICEF representative Bo Viktor Nylund cited the Global Hunger Index in an article for The Guardian about the European Union suspending direct financial aid to Burundi. “Before the crisis, the Global Hunger Index had already rated Burundi as the hungriest country in the world,” he said. The African nation was ranked as the hungriest country in the 2014 […]
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Celebrating Pi Day: What pie charts can tell us about gender gaps in control over land
In recognition of Pi Day (Greek letter π), celebrated each March 14th (03/14), here are some pie charts to illustrate key findings on gender gaps in control over land.
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Happy Pi Day from A4NH: Increasing—and improving—your slice of the pie
The following blog story by Agnes Quisumbing, Hazel Malapit, and Mysbah Balagamwala was originally published on the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) blog. It’s Pi Day! (3/14). And to celebrate we’re continuing our focus on women’s empowerment in Bangladesh using pie charts to show the linkages between women’s empowerment and […]
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A green evolution (The Economist)
March 11, 2016
IFPRI Africa Director Ousmane Badiane and Director of the Markets, Trade, and Institutions Division Maximo Torero appeared in an article for The Economist about how technology, innovation, and “decent” governments are contributing to prosperity in Africa. Badiane explained that oppresive governments in some places such has Ethiopia set the country back “two and a half to three […]
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Enabling evaluation: Building capacity with our partners
MTID partners with FONGS, a federation of farmers’ associations in Senegal, to build M&E capacity.
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Launch of IFPRI’s 2016 Global Food Policy Report
Speakers: The year 2015 was a watershed moment for the international development community. The endpoint of the Millennium Development Goals highlighted the striking advances made since 1990: extreme poverty, child mortality, and hunger all fell by around half. However, enormous challenges remain. The 2016 Global Food Policy Report reviews major trends, events, and changes affecting food security and nutrition in 2015 […]
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Agriculture, Nutrition, and Gender Linkages (ANGeL)
The Agriculture, Nutrition, and Gender Linkages (ANGeL) project aims to identify actions and investments in agriculture that can leverage agricultural development for improved nutrition, and make recommendations to further women’s empowerment
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International Women’s Day 2016: Empowering women with data and evidence in Bangladesh
One of a researcher’s biggest fears is that research outputs go unread, gathering dust on people’s shelves before ending up in the recycling bin. However, this fear was unfounded for our work on the Women’s Empowerment in Agriculture Index (WEAI), which has gone from esoteric research tool to a widely-used data collection tool that has […]
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From market to mesob: Ensuring access to food is key to improving diets in Ethiopia
Proximity to food markets is associated with better diets – and, in some instances, with lower child under-nutrition rates
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Stories from the field: Can video footage of smallholder farmers in East Africa have an impact at the policy level?
In February, I joined San Francisco-based photographer Mitchell Maher on a trip to Tanzania and Malawi. The two of us journeyed out together to make films and collect images for some ongoing projects IFPRI is involved with in the region. In Tanzania, we joined IFPRI senior research fellow Ephraim Nkonya and his German collaborators, on the massive Trans-SEC […]
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You are what you eat: Global and regional health effects of future food production under climate change
New study predicts more than 500,000 additional deaths by 2050 due to changed diets if no climate change mitigation is achieved.
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Is the global seed industry Investing in smallholders?
Improved seed varieties resistant to heat, drought can help farmers increase their yields
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IFPRI, a Global Leader in Food and Agriculture Research, Opens Program Office in Cairo
February 24, 2016
IFPRI, a Global Leader in Food and Agriculture Research, Opens Program Office in Cairo The Cairo hub will produce scientific evidence and build national capacity to raise incomes of the rural poor and improve food and nutrition security in Egypt Office to serve as a resource for journalists February 24, 2016, Cairo, Egypt—The International Food […]
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Contested agronomy: Whose agronomy counts?
As researchers working on agricultural development programs in South Asia and Africa, there are a lot of agronomists in our world. Despite being IFPRI economists working on agricultural science and policy issues.
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A new paradigm for the Doha Development Round
Since the launch of the WTO's Doha Development Round negotiations in 2001, the global trade situation has undergone a dramatic transformation.
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Agriculture – nutrition disconnect: Can research on curriculum fix it?
In the process of development policy making and program implementation, research helps speed up learning among policy makers and program managers. Research undertaken to fill major knowledge gaps can lead to mid-course correction that can profoundly impact development outcomes. For example, a recent research study undertaken to identify the curriculum gaps for building capacity for […]
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Investing in Communities: Key to the Sustainable Development Goals (SDGs)
Event organized by IFPRI and The Movement for Community-Led Development
Speakers: Moderator: One sea-change from the Millennium Development Goals (MDGs) to the Sustainable Development Goals (SDGs) is Goal 16, which calls for participatory decision-making at all levels, including the community level where basic needs are met. The SDGs also call for integrated solutions – especially critical for nutrition, women’s economic empowerment and resilience – and this […]
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Paul Dorosh on the African Drought (Voice of America News)
February 25, 2015
Development Strategy and Governance Division Director Paul Dorosh joined the Voice of America’s Vincent Makori to discuss the drought faced by many in Africa. The discussion, which focused in Ethiopia in particular, aired on VOA’s Africa54 program. Dorosh said the Ethiopian government has made preparations for the drought–including scaling up safety net programs–and that he […]
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Making sense of land, statistics, and gender
The following post was originally published on the site of the CGIAR Research Program on Policies, Institutions, and Markets. “Making sense of Land, Statistics and Gender”, a new infographic by the Gender and Land Rights database (GLRD) of the Food and Agriculture Organization of the United Nations (FAO) and CGIAR Research Program on Policies, Institutions, […]
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IFPRI Egypt Strategy Support Program Launch Event
IFPRI launched its Egypt Strategy Support Program (SSP), on March 1, 2016 in Cairo
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Walking the wire on biotechnology at FAO
This week, the Food and Agriculture Organization of the United Nations (FAO) hosted an International Symposium on The Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition at its headquarters in Rome. It has all the trappings and gravitas of a UN meeting: member-nation delegates, placards bearing their countries’ names, earphones streaming simultaneous translations […]
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Burundi close to ‘major crisis’ as hunger and disease take hold, warns Unicef (The Guardian)
October 31, 2024
Burundi’s UNICEF representative Bo Viktor Nylund cited the Global Hunger Index in an article for The Guardian during his assessment of food scarcity in the African nation. “Before the crisis, the Global Hunger Index had already rated Burundi as the hungriest country in the world,” he told reporter Sam Jones. “What we [have seen] in […]
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International Conference on Eurasian Food Security and Nutrition Network and Eurasian Soil Partnership
The International Conference on Eurasian Food Security and Nutrition Network and Eurasian Soil Partnership will be held on February 29 – March 2, 2016 in Bishkek, Kyrgyz Republic and is jointly organized by the Eurasian Center for Food Security (ECFS), FAO, the World Bank, IFPRI, and GFAR. The conference presents the opportunity to discuss and […]
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Adapting and implementing Fomento in Africa: Learning through a partners workshop
Learning through randomized control trials can be an ongoing process, and it does not stop at the conclusion of the study.
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Food and nutrition security programs: Too focused on agriculture?
Food and nutrition security (FNS) is a multi-dimensional concept, spanning the agriculture, trade, health, and social sectors. Often, however, policies only address FNS through one lens: that of food production.
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More U.S. Cotton Subsidies May Attract Brazil Dispute (POLITICO)
February 11, 2016
Joe Glauber, senior research fellow in MTID, was quoted in POLITICO in today’s “Morning Agriculture” round-up on agriculture and food policy. Wrote POLITICO’s Helena Bottemiller Evich: “Brazil is likely to file a case against the U.S. should it decide to designate cottonseed as an ‘other oilseed,’ making it eligible for additional farm bill subsidies, said […]
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A very small blue marble: Stunning image reveals all the Earth’s water would form a sphere just 860 miles wide (Daily Mail)
February 11, 2016
IFPRI Deputy Division Director for EPTD Claudia Ringler‘s research was cited by the Daily Mail in an article about water insecurity. Reporter Stacy Liberatore wrote an article on the state of the Earth’s water and found that only 2.5% of the planet’s water is drinkable. She cited Ringer’s work on the dangers of water stress […]
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Act now, or future generations will pay: Central Asia risks economic losses from malnutrition
October 31, 2024
Many countries off track for key indicators of nutritional well-being, report finds February 10, 2016, Moscow—Children whose growth is stunted, people who don’t get enough vitamins, micronutrients or minerals for a healthy life, adults who are overweight and obese—malnutrition takes many forms and affects every country on earth. The 2015 Global Nutrition Report (GNR) makes […]
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Changing behaviors for better health and nutrition
Getting the right nutrition in the period between a child’s conception and his or her second birthday−the so-called 1,000 day window−can have profound impacts on the child’s ability to grow, learn, and become a productive member of society. A growing body of research demonstrates that the opposite is also true: malnutrition early in life can […]
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Are there nutritional tradeoffs in increasing women’s time in agriculture?
The following post by IFPRI collaborator Hitomi Komatsu was originally published on the Agrilinks site. Malnutrition is a severe problem, especially in poor households in developing countries. Many families are not well nourished because they do not have access to nutritious and diverse diets. Studies have shown that one way to improve nutrition among rural […]
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Can linking social protection and agriculture end extreme poverty?
Social protection programs−broadly defined as initiatives offering cash or in-kind assistance to the poor−have expanded rapidly in recent decades, now covering an estimated two billion people living in developing countries. Such broad coverage, which accounts for roughly one-third of the total population living in these countries, has contributed to a dramatic decline in extreme poverty, […]
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The Goldilocks dilemma of irrigation
Water management challenges are closely linked to many of the SDGs, especially those relating to poverty reduction, food security, and environmental sustainability.
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Weak grain exports and low oil price weigh on ADM (Financial Times)
February 02, 2016
Joseph Glauber, IFPRI senior research fellow, was quoted in a story by the Financial Times about grain exports. According to the article, a strong dollar led to fewer global buyers for corn, wheat, and other crops grown by American farmers. Reporter Gregory Meyer mentioned a presentation by Glauber at the Commodity Markets Council’s annual conference […]
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Options for global agricultural trade after Nairobi
Global solutions or national actions?
Speakers: Moderator: In December 2015, at the 10th World Trade Organization (WTO) ministerial conference, 159 WTO members secured the “Nairobi Package” agreement containing important outcomes on the issue of agriculture. At this seminar, presenters will share highlights of the conference and explore: (i) the role of emerging countries in contributing to global food security; (ii) […]
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“A war against hunger:” 2015 Global Hunger Index illustrates progress, challenges, and the hunger-conflict connection
Panelists at the Washington, DC launch of the 2015 Global Hunger Index (GHI) offered sobering facts and heartbreaking stories, but also cause for cautious optimism. The 2015 Global Hunger Index—the tenth in an annual series produced by IFPRI, Concern Worldwide, and Welthungerhilfe that measures hunger globally, regionally, and nationally for 117 countries—shows progress, with a […]
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Granular socioeconomic data are increasingly becoming available in agricultural research
HarvestChoice researchers summarize new data paradigm in the journal Nature Climate Change.
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South Africa Corn Crop Withers From El Nino’s Damage (Bloomberg)
October 31, 2024
IFPRI’s Maximo Torero, Division Director of the Markets, Trade, and Institutions Division, was interviewed by Bloomberg’s Alan Bjerga in an article about withering corn crops in South Africa. Torero told Bjerga that the Department of Agriculture forecasted that the country—the “top grain-grower” in Africa—would produce only 8 million metric tons, the lowest in more than […]
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The digital revolution in agriculture: Progress and constraints
The following post by Sara Gustafson was originally published on the Food Security Portal. The surge in digital technologies available over the past few decades has transformed virtually every sector of the global economy, and agriculture is no exception. Information and communications technologies (ICTs) such as mobile phones and SMS messaging are changing the way […]
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Taking the pulse of pulses: Interview with IFPRI’s Director of South Asia P.K. Joshi
The United Nations General Assembly declared 2016 the International Year of the Pulses. To mark the year, we spoke with P.K. Joshi, IFPRI’s Director for South Asia, about pulses. Joshi has been supporting the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) research portfolio on pulses since 2012. What is a pulse? What […]
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The case for investment in restoring degraded lands
Land degradation occurs in all agroecologies around the world, but it can be reversed. (Originally published on the Agrilinks site).
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Statement of Dr. Shenggen Fan, Director General of the International Food Policy Research Institute, on being named a Sustainable Development Goal 12.3 Champion
January 22, 2016
January 22, 2016, Davos, Switzerland – I am honored to be part of the Champions Coalition in support of the Sustainable Development Goal 12.3, which seeks to halve per capita food waste and reduce food losses by 2030. Today, about a third of all food produced for human consumption is lost or wasted on its […]
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The Twenty-First Century agricultural cooperative: Increasing the business credibility of smallholders
Essay by Ousmane Badiane, part of a special edition being published in partnership with Foreign Affairs, titled “African Farmers in the Digital Age.”
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Camera drones and cow fitness trackers help drive farm yields (Financial Times)
January 21, 2016
IFPRI Director General Shenggen Fan was quoted in a Financial Times article about how technology can improve agriculture and nutrition. “We have already seen this in Europe and the US, where big tractors are able to use data from satellites to improve the precision of agriculture,” said Fan. “But, more importantly, it’s some of the […]
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State of Food & Agriculture: Gains from social protection and threats from climate change
Event organized by IFPRI and FAO
The Millennium Development Goals (MDGs) on reducing poverty have been met by many countries, yet many others lag behind and the post-2015 challenge will be the full eradication of poverty and hunger. Many developing countries increasingly recognize that social protection measures are needed to relieve the immediate deprivation of people living in poverty and to […]
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40 Years of IFPRI celebrated around the world
IFPRI celebrated its 40th anniversary around the world throughout 2015. Receptions were held in Addis Ababa, Beijing, Dakar, Dhaka, Islamabad, and Lilongwe to mark this momentous occasion. These events were also an opportunity for IFPRI to recognize its many partners and collaborators for their tremendous contributions to work on food and nutrition security over the […]
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5 changes that may bring agriculture back on track in 2016 (Financial Express)
January 14, 2016
IFPRI South Asia director PK Joshi and research fellow Avinash Kishore co-wrote an article that appeared in the Indian newspaper Financial Express about ways in which the Indian government can focus on existing agricultural programs to ensure agricultural growth in 2016. The story mentioned irrigation, solar pumps, soil health, pulses, and farm mechanization.
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Encouraging adoption of better seed technologies: What works?
Reduced or eliminated yield gap, would have profound effects on smallholder incomes
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Public expenditure in agriculture: trends, “black boxes”, and more
Sustainable growth and inclusive rural transformation require provision of key public goods and services, all of which cost money.
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Ending hunger and malnutrition in our lifetime
Summary and video highlights of Rajiv Shah’s remarks at the 25th annual Forman Lecture.
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Global trends plus local decisions equals a more food-secure world by 2050
Achieving food security is one of the essential components of the UN Sustainable Development Goals (SDGs), which were adopted in September of last year. While only a few goals specifically mention forestry and other land-based sectors, all 17 depend on healthy and sustainable landscapes for their achievement. Over the past two years, the Global Landscapes […]
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As population soars, India battles to tame malnutrition (Agence France Press)
October 31, 2024
The Global Nutrition Report was cited in an Agence France Press feature story about malnutrition in India that focused on a doctor caring for malnutritioned children in the northeastern Bihar State. The story said that stunting levels in children under five had declined in India from 48 percent to 39 percent between 2006 and 2014, […]
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Washington, DC launch of the 2015 Global Hunger Index
Armed conflict and the challenge of hunger
While the developing world has made progress in reducing hunger since 2000, the 2015 Global Hunger Index (GHI) shows that the level of hunger in developing countries as a group has fallen by 27 percent. Yet the state of hunger in the world remains serious. The Global Hunger Index is a multidimensional measure of hunger […]
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Empowerment matters: “Invisible women” in Niger produce less food
Niger is a hot landlocked country, mostly covered by the Sahara desert with a rainy season of only three months.
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Agriculture & Food Systems, Climate Change and Nutrition in CIS Countries featuring the Global Nutrition Report 2015
The International Food Policy Research Institute (IFPRI), the Eurasian Center for Food Security (ECFS), the World Bank, and the CGIAR Research Programs on Agriculture for Nutrition and Health (A4NH) and on Policies, Institutions, and Markets (PIM) are organizing a conference on the linkages between climate change, agriculture, food systems, social safety net and nutrition outcomes […]
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Trade and agriculture: Exploring the linkages
International agricultural trade has been a major headline recently, yet disagreement about the best way to conduct such trade remains widespread.
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Military Conflicts Threaten to Undermine Battle Against Rural Poverty (Inter Press Service)
December 31, 2015
IFPRI Director General Shenggen Fan was quoted in an Inter Press Service story about the extent to which global insurgencies and political upheaval are undermining efforts to reduce rural poverty. Asked if military conflict was an obstacle to fighting rural poverty, Dr. Fan said, “Absolutely. We have seen increased correlation between conflict, poverty and hunger. It is the […]
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Break the vicious circle of underdevelopment, climate change and refugee crisis
The following post by IFPRI Director General Shenggen Fan was originally published in the Huffington Post. The plight of refugees and migrants crossing the Mediterranean Sea has dominated the headlines this year. While we must provide them with emergency assistance – food, shelter and medical services – in order to get to the bottom of the crisis, we need […]
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10th WTO Ministerial Conference Aims to End Agricultural Export Subsidies
The following post by Sara Gustafson was originally published on the Food Security Portal. On December 19, the 159 members of the WTO concluded the 10th WTO Ministerial Conference with the signing of a new international trade agreement, the Nairobi Package. The agreement contains several important outcomes on the issue of agriculture and represents the first […]
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Realizing the potential of a homestead food production program
Researchers from the International Food Policy Research Institute (IFPRI) completed a first-of-its-kind rigorous evaluation of an integrated agriculture and nutrition program in Burkina Faso, a country where child undernutrition is common and the prevalence of anemia among children under five is 92 percent, the highest in the world.
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Beyond advocacy: What it takes to strengthen women’s land rights (Devex)
December 21, 2015
IFPRI Senior Research Fellow Ruth Meinzen-Dick published a piece on Devex about the importance of strengthening land rights for women. Meinzen-Dick wrote that more women with land rights will contribute to sustainability. “Plenty of evidence shows that, with secure rights, women are more likely to plant trees and take other actions that enhance ecosystems,” she […]
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How will crop yields change with an uncertain climate future?
IFPRI researchers recently received some attention for research on how climate change will affect croplands in the future. Using HADGEM2, a climate prediction model, Research Fellow Richard Robertson was able to predict what kinds of yields we might see under climate change for potatoes, rice, wheat and corn in 2050. What does the model show […]
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Can chicken wire reduce stunting in children?
For decades, the agricultural sector has been tasked with helping to curb undernutrition and reduce poverty levels, especially in rural areas in many developing countries. The livestock sector holds particular promise for supporting such development outcomes, since the consumption of animal-source foods is seen as both a key driver of child growth and raised household […]
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Ending hunger: How leadership, data and technology can transform the global face of poverty
25th Annual Martin J. Forman Memorial Lecture
The International Food Policy Research Institute (IFPRI) is pleased to host the 25th Annual Martin J. Forman Memorial Lecture. The event commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her […]
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Can the Paris agreement protect poor farmers from climate change? (Thomson Reuters Foundation)
December 14, 2015
Research by Mark Rosegrant, Director of IFPRI’s Environment and Production Technology Division, and a team of distinguished researchers was featured by Thomson Reuters Foundation in a story about COP21. The work examined the effects of climate change on the Philippines and found that the number of people at risk of hunger will increase by 1.4 […]
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Ethiopia’s 2015 drought: No reason for a famine
Five major policy actions based on past experiences and the current context.
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Statement of Shenggen Fan, Director General of the International Food Policy Research Institute, at the close of COP21
December 13, 2015
“Today’s historic agreement at the Paris talks on climate change represents a huge step forward in our collective effort to reduce carbon emissions and keep temperature from rising by more than 2 degrees Celsius above the historical average. I am very pleased that wealthy nations have agreed to fund efforts to combat climate change and […]
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Chicken Out (The Economist)
December 10, 2015
The Economist cited the research of IFPRI’s Derek Headey and Kalle Hirvonen in the December 12 issue. According to the article, Headey and Hirvonen found “that households which kept poultry indoors had a significantly higher rate of child stunting than those that kept the birds outside—somewhat ironic, as government policy is to encourage children to […]
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The case for investing in the restoration of degraded lands
An estimated 30 percent of all global lands are classified as degraded, serving as home to an estimated 3.2 billion people. Yet the scope of the problem extends further still, as the impacts of land degradation are felt in every region in the world. According to the latest research findings published in a new book […]
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Ethiopia Drought Warning (BBC)
December 10, 2015
IFPRI’s Paul Dorosh, Director of the Development Strategy and Governance Division at IFPRI, was interviewed on the BBC’s Focus on Africa program about hunger in Ethiopia. Though the BBC’s Sophie Ikenye mentioned that the number of people dying of starvation in Ethiopia has decreased, Dorosh said access to food remains a challenge. Take a look […]
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Differential export taxes along the oilseeds value chain
Export taxes are a commonly enacted policy worldwide. Export taxes are often applied as a food security policy, as the main effect of these taxes is to decrease the domestic price of a good.
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Made in India: Good Nutrition for All
Implications of the Global Nutrition Report and The India Health Report for Nutrition Security in India
With: Honorable Minster Maneka Gandhi, Ministry of Women and Child Development, India | Honorable Minister Jagat Prakash Nadda, Ministery of Health and Family Welfare, India India is currently the fastest growing major economy in the world. If that is to be sustained, its economic growth needs to be translated into the improved nutrition status of its […]
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Climate change threatens food production in the Philippines
December 05, 2015
Research finds a significant drop in food consumption, putting millions at risk of hunger December 5, 2015, Paris – If left unchecked, climate change in the Philippines may greatly increase the number of people who go hungry and negatively impact the economy, new research from the International Food Policy Research Institute (IFPRI) shows. Climate change […]
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2015 World Soil Day: Celebrating an underappreciated resource
Think dirt doesn’t matter? Think again. All life on this planet depends on soil to survive. This is just one of many facts Shahidur Rashid, a senior research fellow at the International Food Policy Institute, shared in a video to celebrate World Soil Day. “If you think love is unconditional giving, soil has been doing […]
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New knowledge-sharing initiative to measure and reduce food loss and waste
December 04, 2015
FAO, IFPRI, and the CGIAR research program on Policies, Institutions, and Markets (PIM) today launched a new initiative to enhance global cooperation on measuring and reducing food loss and waste.
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IFPRI’s Research in Use
IFPRI’s has developed brief statements about the use, adoption, or influence of IFPRI’s research results by partners, stakeholders, clients, etc. These narratives describe how IFPRI’s research results are taken up by external users for use in their activities and products. Through the Outcome Stories website, IFPRI highlights how IFPRI’s food policy research has contributed to […]
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IFPRI’s Impact
IFPRI uses cutting-edge research methodologies and tools to assess our role in influencing policies, programs, and investments, and building human and institutional capacity along the way. These changes often lead to downstream impacts, including the reduction of poverty, hunger, and malnutrition, as well as improved environmental sustainability and gender equality. IFPRI’s work aligns with the […]
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New study links poverty to heightened levels of aflatoxin exposure
Many of the foods people depend on most for their sustenance can carry a silent killer: aflatoxins. These naturally occurring fungal toxins contaminate food crops, such as maize, groundnuts, tree nuts, and a range of other produce.
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The Pakistan Society of Development Economists (PSDE) 31st Annual General Meeting and Conference
Vision 2025: Effective Strategies for Transformational Growth
The Annual General Meeting and Conference of the Pakistan Society of Development Economists (PSDE) provides an important forum for economic professionals, policymakers, businessmen, and various schools of interested observers to debate development issues. The objective of this conference is to provide a forum and a platform to academics and policy-makers for an exchange of ideas on the […]
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Launch of the G20 Technical Platform on the Measurement and Reduction of Food Loss and Waste
FAO, IFPRI, PIM launch new platform at153rd FAO session.
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Do economic predictions of damage from climate change cause policymakers to focus on the wrong thing?
Do economic predictions of damage from climate change cause policymakers to focus on the wrong thing?
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Statement by Shenggen Fan on COP21
November 30, 2015
On the occasion of the climate talks in Paris, Dr. Shenggen Fan, Director General of the International Food Policy Research Institute (IFPRI), has issued the following media statement: November 30, 2015, Washington, DC – “Today I welcome efforts by President Obama and Microsoft founder Bill Gates to spur spending on climate change research. This […]
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With sufficient and smart support, refugees can positively impact European and other host countries
November 25, 2015
The surge of refugees, including those flowing into Europe from Syria, can positively affect economic growth by increasing the labor force and boosting demand for goods, without introducing negative effects often attributed to foreigners, a new study has found. The study, entitled “The EU Refugee Crisis: The Tip of a Global Iceberg,” found that overall […]
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2015 Global Landscapes Forum
The 2015 GLF brings together individuals and organizations that have an impact on land use.
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21st Conference of the Parties to the United Nations Framework Convention on Climate Change
(COP21)
21st Conference of the Parties to the United Nations Framework Convention on Climate Change
2015 Global Landscapes Forum – Dec 5
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Towards next generation food policy research
The following story by IFPRI Board Member Simon Maxwell was originally published on his personal blog. We were asked at the 40th anniversary conference of the International Food Policy Research Institute (IFPRI) to think about the challenges for food policy research over the next 40 years – so let me try to do that. I […]
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IFPRI at 40: not singing along to elevator music
The following story was originally published on Lawrence Haddad’s Development Horizons blog. When I joined IFPRI as a research assistant in 1984 IFPRI was only 9 years old (I was a bit older). This past week IFPRI celebrated its 40th birthday: looking back and looking forward. A quote from an unknown source about being 40 says […]
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IFPRI launches global initiative to end hunger, undernutrition by 2025 (Xinhua)
October 31, 2024
IFPRI’s Compact2025 initiative, an ambitious global effort to end hunger in 10 years, was picked up by Xinhua News Agency, the largest media organization in China. The Maravi Post, China Radio International, China Post and Nyasa Times also covered the Nov. 19th launch.
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Compact2025 formally launched
The following blog story was originally published on the Compact2025 website. On November 18, 2015, IFPRI officially launched Compact2025, a bold new initiative to end hunger and undernutrition by 2025. Compact2025 works with countries to bring stakeholders together, set priorities, innovate and learn, build on successes, and synthesize sharable lessons to accelerate progress in ending […]
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The four things you need to know about women’s land rights
At USAID, we know that addressing gender issues is essential in our work to end extreme poverty and create resilient, democratic societies. Period. Women are key drivers of economic growth and must gain access to and control of capital, land, markets, education and leadership opportunities in order to build vibrant economies and respond to a […]
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IFPRI at 40
Looking Back, Looking Forward
2015 is a momentous year for IFPRI as we celebrate our 40th anniversary.
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Compact2025: An ambitious initiative to end hunger and undernutrition by 2025
November 19, 2015
The International Food Policy Research Institute (IFPRI) is launching Compact2025, an ambitious initiative to work with countries to end hunger and undernutrition by 2025, as a first step toward eradicating extreme poverty. Inspired and informed by successes in many countries, Compact2025 seeks to bring evidence, data, and innovation to the challenge of ending hunger and […]
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Agriculture, nutrition, and health: more than meets the eye
Most of our health systems are set up to respond to problems, whereas agriculture can be part of a prevention approach.
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Advancing Research on Nutrition and Agriculture (ARENA)
ARENA studies the linkages between animal source foods and stunting, on measuring and improving the affordability of healthy foods and healthy diets, on farming systems and nutrition, and the impacts of structural transformation on nutrition
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IFPRI Timeline: 1975 to 2015
See detail timeline here.
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Climate change poses global food security challenges, requires local policy actions
Speaking at a recent policy seminar on climate change and food security, Heather McGray, Director of Vulnerability & Adaptation at the World Resources Institute (WRI), framed the challenge of climate change as twofold. “One of the hallmarks of climate change is growth in uncertainty about the weather—we just have trouble knowing what it’s going to […]
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Economics of Land Degradation and Improvement
A Global Assessment for Sustainable Development
With: Joachim von Braun, Director of the Center for Development Research (ZEF), University of Bonn, and Professor for Economic and Technological Change | Rattan Lal, Distinguished University Professor of Soil Science and Director of the Carbon Management and Sequestration Center, The Ohio State University, and Adjunct Professor of University of Iceland | Alisher Mirzabaev, senior researcher at the […]
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Declare robust timetable for action on subsidies
November 13, 2015
A letter to the editor signed by Shenggen Fan, Jeffrey Sachs, and other economists appeared in the Financial Times on Nov. 12 calling on world leaders to take urgent action to cut fossil fuel subsidies ahead of next week’s G20 summit in Antalya, Turkey. “Despite pledging in 2009 to phase out these subsidies, new research […]
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Why paying attention to gender matters for climate change adaptation
By Elizabeth Bryan, Patti Kristjanson, and Claudia Ringler Until recently, there has been little evidence supporting the need to focus on the gendered dimensions of agriculture and climate change. Why? Because few researchers have been talking to women in agriculture as well as men–both of whom contribute to solving the food security challenges posed by […]
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IFPRI at 40: Making a difference through food policy research
12 stories that describe IFPRI's work on key topical areas
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IFPRI at 40: Special Event
Washington Marriott Wardman Park Hotel, Washington, DCNovember 18, 2015 IFPRI at 40: LOOKING BACK, LOOKING FORWARD 8:00 REGISTRATION AND COFFEE 9:00 WELCOME AND OPENING REMARKS All video from this session Master of Ceremonies: Rajul Pandya-Lorch, Chief of Staff and Head, 2020 Vision Initiative, IFPRI, USA Video 40th Anniversary Video Speakers: Kym Anderson, Professor of Economics, […]
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El Niño blamed for spike in global food prices (Marketplace)
November 05, 2015
IFPRI General Director Shenggen Fan was interviewed for a Marketplace story on the United Nations’ report that global food prices increased by almost 4% in October. Fan told reporter Annie Baxter that strategic reserves of food can help in the short term, but long-term solutions such as investing in irrigation are necessary. He also released […]
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IFPRI Statement: Director General on the United Nation’s report on October’s rise in global food prices
November 06, 2015
Today, the United Nations announced that El Niño has contributed to a 3.9% increase in major food commodities in October. The Food and Agriculture Organization’s Food Outlook report found that sugar and palm oil supplies were the main reasons for the increase. IFPRI Director General Shenggen Fan responded in a statement: The 3.9 percent rise […]
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Food Crises
Food crises driven by economic turmoil, conflicts, and climate shocks have widespread consequences for food security and stability.
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Reflections on policy impact and capacity strengthening in IFPRI’s country programs
Reflections on IFPRI’s country programs
Post by Paul Dorosh, Director of the Development Strategy and Governance Division.
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Climate Change & Food Security
Challenges and Options at Global and National Scales
Challenges and options at global and national scales. Video now available from the Nov 10 Policy Seminar.
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Once stunted always stunted? What’s up with catch-up growth?
Poor nutrition can cause young children to become stunted, that is, to be too short for their age. An estimated 159 million children under 5 worldwide are stunted due to chronic malnutrition.
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Bridging the gap between finance and agriculture
Agriculture and financial policies are closely linked. The economic situation of the world—and of each individual country—has a profound effect on agricultural policies, and agricultural policies, in turn, can affect a country’s economy. Thus, taking into account macroeconomic variables and policies is vital to both developing countries’ and the world’s economy. How can policymakers working […]
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Human Resources
Providing human resources expertise and services to all staff and fostering an effective and collaborative work environment to support IFPRI’s vision and mission.
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Watch on CCTV: Despite Progress, Widespread Hunger Persists
October 22, 2015
IFPRI’s Klaus von Grebmer, research fellow emeritus, was interviewed in a segment for China Central Television about the Global Hunger Index. An author of the report, von Grebmer explained how conflict has an impact on global efforts to reduce hunger.
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The Breast Milk Elixir (The New York Times)
October 31, 2024
The New York Times’ Nick Kristof included the 2015 Global Nutrition Report in his Oct. 22 column. The piece examines the positive effects of breastfeeding and notes that it is practiced by “just 46 percent of women in India, 17 percent in Nigeria, and 10 percent in Yemen.”
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Nutritious food for a billion people
One in three people in the world is malnourished. Deficiencies in vitamins and minerals such as vitamin A, iron, and zinc can cause blindness, reduced IQ, vulnerability to disease, and even death. Biofortification—breeding new, more nutritious varieties of staple food crops to increase their micronutrient content—is one promising approach for combatting micronutrient malnutrition among vulnerable […]
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Open Access Week 2015: Opening the data behind the 2015 Global Hunger Index
IFPRI has adhered to the principles of Open Access since its inception. All IFPRI publications are freely available through the e-Brary Open Knowledge Repository and the IFPRI Dataverse, housing over 6,800 publications and datasets. In honor of International Open Access Week 2015, IFPRI is proud to highlight the data and tools used to provide the […]
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Women, Land, and Food
A Panel Discussion
With: Susan Markhan, Senior Coordinator for Gender Equality and Women’s Empowerment, USAID | Chris Jochnick, CEO, Landesa | Hosaena Ghebru, Research Fellow, IFPRI | Charles North, Senior Deputy Assistant Administrator, Bureau for Economic Growth, Education, and Environment, USAID. On October 27, USAID, the International Food Policy Research Institute (IFPRI) and Landesa will host a panel discussion to examine the intersection of […]
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Impact of Irrigation on Agricultural Productivity, Nutrition, Health and Women’s Empowerment in Ghana
The benefits of irrigation go beyond impacts on yields, with large potential benefits for nutrition security, health, and women’s empowerment.
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The Water Energy Food Nexus
Global, basin and local case studies of resource use efficiency under growing natural resource scarcity
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Worst famines vanish, but blocked humanitarian aid still a problem
Countries that have significantly lowered their hunger levels tend to have one thing in common. “When you look at results over time since 2000, it’s clear that the countries that have really made inclusive economic growth a priority have made substantially more progress than the countries that have not,” said Summer Allen, research coordinator in […]
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Macroeconomics, Agriculture & Food Security
With: Eugenio Diaz-Bonilla, Visiting Senior Research Fellow, IFPRI | Joe Glauber, Senior Research Fellow, IFPRI | Alejandro Izquierdo, Principal Technical Leader & Economist, Inter-American Development Bank | Maximo Torero, Division Director of the Markets, Trade, and Institutions Division, IFPRI. What do policymakers, policy analysts, and practitioners–working on agricultural issues in developing countries–need to know about macroeconomics to […]
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Dietary diversity and biofortification
Some 2 billion people suffer from hidden hunger caused by infections and diets lacking in essential micronutrients such as vitamin A, iron, and zinc.
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795 million people chronically undernourished, with armed conflict a root cause of hunger
One in nine people on the planet are chronically undernourished, according to the 2015 Global Hunger Index (GHI) released this week by IFPRI, Welthungerhilfe, and Concern Worldwide.
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Gender and sustainability: A matter of balance
Rumor has it that women are naturally the more environmentally conscious sex. As farmers, mothers, and keepers of the earth, they are the ones who selflessly care for the planet and will bear disproportionate burden as it is degraded.
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Half the Kids in This Part of India Are Stunted (The New York Times)
October 31, 2024
The New York Times’ Nicholas Kristof included the Global Nutrition Report in his column about malnutrition in India. The column pulls from the report that a majority of children under five in Uttar Pradesh, India are stunted. View all years of IFPRI’s Global Hunger Index
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Mapping the world’s hunger problem (Washington Post)
October 31, 2024
The Washington Post covered the 2015 Global Hunger Index with a series of maps to help readers gain a visual understanding of hunger worldwide. The article examines hunger severity, progress, world population growth, and the death toll from famine. View all years of IFPRI’s Global Hunger Index
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Conflict drives ‘alarming’ global hunger, report shows (BBC)
October 12, 2015
The Global Hunger Index was covered in an article by the BBC’s Mark Kinver, who explored the conflict angle of the report. IFPRI Director General Shenggen Fan was quoted in the article: “We are more confident today than ever before that we can end hunger, provided we do not rest on our accomplishments.” View all […]
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Hunger and social development (Pakistan Today)
October 31, 2024
The editorial board of Pakistan Today penned an editorial praising the 2015 Global Hunger Index and saying it “should act as an eye opener to countries like Pakistan.” The country has the 11th highest GHI score in the report, indicating a “serious” level of hunger severity. View all years of IFPRI’s Global Hunger Index
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Getting to One Billion
Scaling Up Biofortification
Speakers: Anna Marie Ball, Manager, Africa Regional Partnerships & Strategic Alliances, HarvestPlus | Howarth Bouis, Director, HarvestPlus | Namukolo Covic, Research Coordinator in the Poverty, Health and Nutrition Division, International Food Policy Research Institute | Mahabub Hossain, Advisor to the Executive Director, BRAC & Member of the Global Panel. Biofortfied nutritious food crops are now […]
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The New Global Hunger Index on Conflict and Hunger: 5 Things to Note
The new Global Hunger Index is out. This annual report from Concern, Welt Hunger Hilfe and IFPRI measures hunger.
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The 2015 Global Hunger Index: The Media Perspective
October 13, 2015
Reporters at top media outlets around the world covered the 2015 Global Hunger Index to help tell the story of the one in nine people who still go hungry. The Washington Post’s Adam Taylor used a series of maps to give readers a visual overview of the report while the International Business Times’ Ludovica Iaccino […]
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New York Launch of the Global Hunger Index 2015
Opening remarks: H.E. David Donoghue, Permanent Representative of Ireland to the United Nations Speakers: Alex de Waal, Executive Director, World Peace Foundation Fletcher School of Law and Diplomacy at Tufts University | Aine Fay, President and Chief Operating Officer, Concern Worldwide | Gerald Bourke, Senior Communications Officer, World Food Programme | Summer Allen, Research Coordinator, […]
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Global Hunger Index 2015 – Asia Fact Sheet
October 31, 2024
19 South, East, and Southeast Asian countries included in the reportTimor-Leste, Afghanistan, Pakistan, India, and North Korea have the highest hunger levels in Asia Key Findings and Trends Global Hunger Index Background The 2015 Global Hunger Index (GHI) is calculated for 117 countries for which data are available for four indicators: GHI scores could not […]
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Takeaways from twenty years of gender and rural development research at IFPRI: Improving measurements of women’s empowerment and data on gender
This blogpost, the final in a 4-part series on IFPRI gender research, shares key takeaways from research on themes of: decision making; women’s empowerment; and improving data on gender.
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Takeaways from twenty years of gender and rural development research at IFPRI: The elements of resilience
This blog post, part three in a four-part series on IFPRI gender research in the past 20 years, shares key takeaways from research on themes of: groups and social capital; sustainability;
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In memory of former IFPRI Director Raisuddin Ahmed
Dr. Raisuddin Ahmed served at IFPRI for 25 years and was the Director of the Markets and Structural Studies division of the Institute before becoming an Emeritus Research Fellow in 2001. He conducted research on agricultural production, trade, marketing and pricing policies in Asia and Africa and studied the effects of infrastructure and technological policies […]
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Takeaways from twenty years of gender and rural development research at IFPRI: Closing gender gaps in agriculture through property rights and governance
This blog post, part two in a four-part series on IFPRI gender research in the past 20 years, shares key takeaways from research on themes of: closing gender gaps in agricultural productivity
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The evolution of Open Data
The following post by Nienke Beintema, Head of the Agricultural Science and Technology Indicators (ASTI) Program, is part of an ongoing series of blog stories celebrating IFPRI’s 40th anniversary. Each story authored by current and former IFPRI research staff highlights a key research topic through the years from the personal perspective of the researcher. Open […]
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Global Hunger Index 2015 – Africa Fact Sheet
October 31, 2024
38 countries in Africa South of the Sahara included in the reportHunger in the region rated “serious” Key Findings and Trends Scores among the 117 countries in the report varied widely. Scores of 9.9 or lower denote low hunger; scores between 35.0 and 49.9 denote alarming hunger. This year no countries hit the threshold of […]
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Hunger levels remain “serious” or “alarming” in 52 developing countries
October 12, 2015
Conflicts are strongly associated with severe hunger
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There is no place for malnutrition in the 21st century (The Guardian)
October 31, 2024
The Guardian ran an op-ed by IFPRI Senior Research Fellow Lawrence Haddad, as well as Corinna Hawkes and Emorn Udomkesmalee. The op-ed focused on the recently-released Global Nutrition Report and the strides being taken to end malnutrition worldwide.
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Takeaways from twenty years of gender and rural development research at IFPRI: Household decision making and women’s control over resources
In this blog series, we review key takeaways from the last 20 years of IFPRI gender research. This first blog of four explores two early themes of IFPRI gender research
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Hard-nosed compassion (The Economist)
October 31, 2024
The Economist published an article that mentioned a study by Amy Margolies and John Hoddinott about the benefits of distributing aid via cash due to the reduced cost of transport and other factors. According to the story, “20% more people could have been helped at no extra cost if everyone received cash instead of food, according to a study […]
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Africa’s farmers ‘need urgent climate-proof investment’ (BBC)
September 25, 2015
IFPRI Director for Africa Ousmane Badiane was quoted in a BBC article about the international effort to help farmers in Africa deal with climate change. Said Badiane: “When given the right options and incentives, farmers can drive sustainable agricultural development that builds resilience to disasters and greenhouse gas emissions.” Related publication: The Farms of Change: African Smallholders Responding to an […]
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Water for Food Security
A Global Conference
Hosted by the World Food Center at the University of California, Davis and the International Food Policy Research Institute, the conference will address key issues on the global level down to the individual basin scale. It will analyze the extreme case of California, now in its fourth year of drought, as well as the challenges […]
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Does better agriculture mean better nutrition?
Does agriculture matter for nutrition? Certainly, the amount and quality of food produced in a food system, the availability of that food, and its price affect the types and quantities of food people eat.
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In focus: Jobs in agriculture for young people
As we at CGIAR design the second phase of CGIAR Research Programs (2017-2022), we are incorporating issues newly requiring increased attention.
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Five reasons why the 2015 GNR made me hopeful
By Asma Lateef: Last Friday, I participated in the Washington DC launch of the 2015 GNR.
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R-squared doesn’t matter− at least not in Randomized Control Trials
− at least not in Randomized Control Trials
Post by Alan de Brauw, Senior Research Fellow in the Markets, Trade, and Institutions Division
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Beijing +20 and Beyond
How Gender Research Is Changing the Landscape of Food Policy
How Gender Research Is Changing the Landscape of Food Policy.
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International Launch of 2015 Global Hunger Index
Armed Conflict and The Challenge of Hunger
European Leadership on Hunger From 2015 to 2030 invites you to the International Launch of the 2015 Global Hunger Index: Armed Conflict and the Challenge of Hunger. Alliance2015 Roundtable in collaboration with the European Commission. With: Professor Alex de Waal, Executive Director, World Peace Foundation, Tufts University | Maximo Torero, Division Director, Markets, Trade & […]
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Yara Prize winners honored for their profound impact on African farming
The Yara Prize 2015 is being awarded to Dr. Ousmane Badiane, Director for Africa at IFPRI, and Mr. Eric Kaduru, Founder and CEO, KadAfrica.
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The Washington, DC Launch of the Second Global Nutrition Report
Welcome: Rajul Pandya-Lorch, IFPRI.Speakers: Lawrence Haddad, IFPRI | Corinna Hawkes, GNR Independent Expert Group co-Chair| Emorn Wasantwisut, GNR Independent Expert Group co-Chair.Panel: Robert Bertram, Bureau for Food Security, USAID | Sanjeev Gupta, International Monetary Fund | Asma Lateef, Bread for World Institute | Michael Jacobson, Centre for Science in the Public Interest | Steven Jaffee, the World Bank.Moderator: […]
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Electronic Dialogue: El Niño, La Niña, and Effects on 2015 Grain Production
Join leading experts to discuss the ongoing drought in Central America at the Sept 25 virtual dialogue.
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Webinar: The Abbreviated Women’s Empowerment in Agriculture Index (A-WEAI)
Newly-launched abbreviated version of the WEAI
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Perspectives on 2015 Global Nutrition Report
The 2015 Global Nutrition Report, released in New York on 23 September, shows that childhood stunting and wasting remain serious problems: More than 160 million children worldwide under five years old are too short for their age (stunted), while more than 50 million don’t weigh enough for their height (wasted). Although countries are increasingly meeting […]
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Why women’s empowerment is worth measuring
How can agriculture be a path to gender equality? The Women’s Empowerment in Agriculture Index (WEAI) is a transformational tool that identifies ways to empower women working in agriculture. The project team recently announced the release of a new abbreviated version of the index. The original WEAI was launched in 2012 by IFPRI, Oxford Poverty […]
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The journey after New York: Keeping the SDGs’ agenda in focus
At the center of the SDGs are goals to eliminate extreme poverty, hunger, and malnutrition, and conserve our environment.
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Shenggen Fan statement on Sustainable Development Goals summit
October 31, 2024
As world leaders agree to the Sustainable Development Goals (SDGs) this week, which will anchor the global development agenda for the next 15 years, it is critical to keep the focus on ending hunger and undernutrition—a stepping stone to ending extreme poverty and attaining multiple SDGs. Together, we can achieve a world free of hunger […]
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Can financial inclusion also exclude?
Microsavings reduces risk-sharing among women in Kenya
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Open letter to the heads of state attending the 70th UN General Assembly, September 2015, New York
Co-advancement of Agricultural and Natural Resource Management within the United Nations Sustainable Development Goals
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The New York Launch of the Second Global Nutrition Report
With: President Kikwete, President, United Republic of Tanzania | Minister Nila Moeloek, Minister of Health, Indonesia | David Miliband, President and CEO of the International Rescue Committee | Lawrence Haddad and Corinna Hawkes, Co-chairs of the Global Nutrition Report | Tom Arnold, Coordinator a.i. of the Movement on Scaling Up Nutrition Please join us for […]
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Climate Change in the Philippines
Scenarios, Policies and Investments in Agriculture
The agriculture sector plays an important role in the economic development of the Philippines, accounting for over 30 percent of total labor and contributing around 10 percent of the country’s total gross domestic product (GDP). The Philippines, and particularly its agricultural sector, is highly vulnerable to climate risks and disasters, which have caused great damage […]
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Water Program: Major Projects
Water Program Financial Support
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Water, gender, and health
This research explores the linkages between water management and access, gender, enhanced nutrition and human health. Particular attention is paid to water quality assessment, health and nutrition, water management and the incidence of diseases such as malaria, and the gender implications of water management and access. Specific sub-topics include: Irrigation for enhanced nutrition, health and […]
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Agriculture, water and the environment
Land scarcity is rapidly worsening, and degradation continues apace. Water scarcity and degradation are also increasing and have been attributed to economic and population growth, poor water management, and the impacts of climate change. The Millennium Ecosystem Assessment reports that 15 of 24 critical ecosystems are in decline. This research assesses the interlinkages among agriculture […]
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Governance for water management
Governance structures, policies and institutions for water management This research examines different mechanisms, policies, and institutions for water management across scales and a range of technologies. Joint modeling exercises are used to involve state and community actors. Specific research topics include the role of different institutions and combinations of institutions to address the following types […]
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Water sustainability and food security
Ensuring sustainable food production under growing water scarcity Given the impacts of global change on water and food security and the need for increasing agricultural intensification, this research theme examines the tradeoffs for water and food security. This research includes global modeling of water, food, and energy; projections of current and future demand for water […]
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Only one week left to submit your nominations for nutrition success stories!
There is only one week left to contribute to Nourishing Millions, which brings together powerful narratives of change – of country-level progress, of successful programs and interventions, as well as stories of individual leaders and nutrition champions. We are casting a wide net for nominations for nutrition success stories. This is your opportunity to highlight a successful […]
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The coexistence of extreme deprivation and obesity is the real face of malnutrition
October 31, 2024
Malnutrition exists in every country on the planet Healthy children are the minority in at least 5 large countries Read the report (PDF 7.3 MB) September 15, 2015, London—Nutrition can be a driver of change or a barrier to progress, and, according to the Global Nutrition Report being released on September 22 in New York […]
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Alerta por sequía en Centroamérica (CNN)
October 31, 2024
Máximo Torero del Instituto Internacional de Investigación sobre Políticas Alimentarias habla de los efectos de la sequía provocada por el fenómeno de El Niño. Mira el vídeo en español. Máximo Torero, of the International Food Policy Research Institute, talks about the serious consequences of the drought caused by “El Niño” in Central America. In Central […]
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The SDGs: A call to action to leave no one behind
The following guest blog was authored by Nabeeha Mujeeb Kazi, President and CEO at Humanitas Global, and Chair of the Community for Zero Hunger. On September 2, 2015, Kazi served as lead moderator at an IFPRI Policy Seminar on “The road to New York: Keeping the SDGs agenda in focus.” This month the world will […]
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Participation and randomized control trials: Can we measure how much participation matters?
Can we measure how much participation matters? Post by IFPRI Senior Research Fellow, Alan de Brauw
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Electronic Dialogue on the Unified National Agricultural Market
The India Food Security Portal is hosting an electronic dialogue Sep 9-10 on “Unified National Agricultural Market”
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Interview with Ousmane Badiane (Ethiopian Broadcasting Cooperation Radio)
September 04, 2015
IFPRI Director for Africa Ousmane Badiane was featured on Ethiopian Broadcasting Corporation to discuss some of the findings from ReSAKSS’ Annual Trends and Outlook Report released this week. The report examined the trends of African economies and found that most low income African countries will transition to middle income within 15 years. The full interview […]
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Nigeria will be middle-income country by 2030 (The Punch)
September 04, 2015
The Annual Trends and Outlook Report from ReSAKSS was featured in an article in The Punch, which brands itself as Nigeria’s most widely-read newspaper. IFPRI Director for Africa Ousmane Badiane was quoted in the article saying how leaders’ “decisions can be the difference between persistent poverty and future shared prosperity for many of Africa’s most […]
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The kindness of neighbours (The Economist)
September 03, 2015
A study about water scarcity by IFPRI research fellow Bjorn Van Campenhout was featured in The Economist. In Tanzania, a loosely-governed system where farmers divert much-needed water to their crops while saving some for their neighbors downstream raises questions about influence and gender equity. According to the article, “only high-status women shared the water fairly. […]
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A balancing act: Food for the hungry, fuel for your car
Post by IFPRI Director General Shenggen Fan
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Price volatility transmission among major U.S. crops is not a recent phenomenon
The following story was originally published on the Food Security Portal’s Food for Thought blog. Commodity prices regularly move together, despite the fact that causes of fluctuation can vary from commodity to commodity. Cross-market volatility could lower the effectiveness of diversification as a strategy for reducing price risks, so understanding the dynamics behind market interdependence and […]
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Report: Africa is projected to have just one low income country by 2050
September 01, 2015
Large infrastructure gaps, climate change, high speed of urbanization, and a youthful and rapidly growing population will influence the future pace of growth Addis Ababa, Ethiopia, September 1, 2015—Most African countries that today are considered low income will transition to middle income within 15 years, and all but one will be middle income by 2050, according […]
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Statement by Shenggen Fan for World Water Week
August 24, 2015
by Shenggen FanDirector General, International Food Policy Research Institute (IFPRI)August 24, 2015 –Washington, D.C. Water not only quenches our thirst, but is at the very foundation of our ability to feed the world. About 84 percent of global consumptive use of water goes toward agricultural purposes. Today, in the face of a growing global population […]
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ASTI launches new interactive tools for tracking agricultural R&D
ASTI launches new interactive tools for tracking agricultural R&D through the ASTI website.
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Road to New York: Keeping the SDGs’ Agenda in Focus
By the end of September 2015, world leaders will agree on the Sustainable Development Goals (SDGs) which will anchor the global development agenda for the next 15 years. At the center of the SDGs are the goals to eliminate extreme poverty, hunger, and malnutrition in a sustainable way. Keeping the focus on these key aims […]
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Pamela Stedman-Edwards
Publications Team Leader
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Beyond a Middle Income Africa
Transforming African Economies for Sustained Growth with Rising Employment and Incomes
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11 Billion People By 2100—And India Will Be More Populous Than China
August 07, 2015
NPR interviewed IFPRI Director General Shenggen Fan about the UN’s population forecast. According to the UN report, Africa will account for three-fourths of the additional 4 billion people expected to join the global population by the end of the century. Dr. Fan discussed the cycle of poverty that contributes to higher birth rates: “When people […]
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Dodgy fertiliser is keeping Uganda hungry
August 05, 2015
The Guardian turned to IFPRI Senior Researcher Dr. Todd Benson for a story about how low-quality fertilizer is keeping food yields low in Uganda. Said Benson: “there aren’t any silver bullets in development, but probably the closest thing we have is fertilizer.” Unfortunately, the high-quality fertilizer that could spell the difference between bust and bounty […]
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Encouraging transparency in agricultural research
Over the past few decades, economics research has gone through a kind of credibility revolution.
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JOIN OUR MAILING LIST
Sign-up to receive email updates with latest news, publications, research results, events, and policy seminars.
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Gendered pathways and puzzles in agriculture-nutrition research
Last month I had the privilege of giving the opening keynote at the 5th annual LCIRAH conference.
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New facility to speed up zinc rice breeding in Bangladesh
HarvestPlus has opened a facility in Bangladesh to support faster breeding of zinc rice and train scientists in the use of advanced screening techniques. The X-ray fluorescence (XRF) laboratory center is located at HarvestPlus’ regional office in Bogra.
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Sunil Saroj
Senior Research Analyst
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Africa: Good governance and democracy make for better land use – Expert (AllAfrica)
July 24, 2015
AllAfrica’s Melissa Britz sat down with IFPRI Senior Research Fellow Ephraim Nkonya to discuss how governance can have an impact on land use in Africa. Said Nkonya: “We should start with governance first, to improve policies so that the people who are land users and people who care for the land can have an incentive […]
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Why falling food prices around the world aren’t helping U.S. consumers (Bloomberg)
July 16, 2015
Global food prices are at a six-year low, but American shoppers may want to check out why that isn’t leading to lower totals at the grocery store. Joseph Glauber, IFPRI senior research fellow and former chief economist at the U.S. Agriculture Department, told Bloomberg that changes in the price of raw agricultural goods have only […]
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Why should we make staple foods more nutritious?
Post by HarvestPlus director Howarth Bouis
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The challenge of increasing agricultural productivity in Africa south of the Sahara
Two recent discussion papers offer new possible explanations for the puzzling phenomenon of agricultural growth in SSA.
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If you would like to receive periodic updates and News Releases about IFPRI, please sign up here. Please note that this list is intended for members of the media only, not academics, students, policymakers, donors, or the general public.
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The evolution of mainstreaming nutrition in Africa’s agriculture sector
The following story was originally published on the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) website. Platforms for collective goals Periodically, the African Union (AU) releases declarations by the Heads of AU Member States on national commitments towards collective goals. That is—coordinated efforts by individual African nations towards common development goals for […]
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Improving food systems for better lives
Although we have successfully reached the Millennium Development Goal of halving extreme poverty and hunger at the global level, an estimated 795 million people continue to suffer from hunger while two billion suffer from micronutrient deficiencies. Making our food systems more nutritious, resilient, and inclusive can significantly improve the lives of millions of people living […]
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Got milk?
The following blog story was originally posted on the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) blog. This month on the Gender-Nutrition Idea Exchange, IFPRI Research Fellows Melissa Hidrobo, Tanguy Bernard, Rahul Rawat, and Agnes Le Port relate findings on how contract design can influence nutrition and milk production, mediated by intrahousehold gender dynamics. Designing an experimental incentive […]
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OECD, UN see food prices falling over next decade (MarketWatch)
October 31, 2024
Maximo Torero, IFPRI’s director of the Markets, Trade, and Institutions Division, Torero told a Wall Street Journal reporter writing for MarketWatch that he’s skeptical about some of the findings from the latest OECD-FAO Agricultural Outlook. According to the report, low oil prices will lead to lower food prices over the next decade. “Oil prices are […]
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A wake up call on nutrition, but is it enough? (The Guardian)
October 31, 2024
Half of the planet’s population is malnourished—and that’s why the Global Nutrition Report is a critical tool for global leaders in their fight to combat hunger and malnutrition. In an article in The Guardian that described the report as “a wake-up call for the international community,” readers can explore how the alarm sounded by IFPRI […]
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BRAC founder named World Food Prize laureate
IFPRI extends its heartfelt congratulations to BRAC Founder and Chairperson Sir Fazle Hasan Abed, who was just announced as this year’s World Food Prize laureate. Sir Fazle has worked tirelessly for more than 40 years to tackle poverty and hunger in Bangladesh and beyond, and has been instrumental in helping Bangladesh meet the Millennium Development […]
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Looking back to move forward
My 20th anniversary of working at IFPRI coincides with the 20th anniversary of the UN World Conference on Women in Beijing
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Why without consumers knowing what safe food is, food safety will remain a half-baked idea (The Economic Times)
June 23, 2015
IFPRI Research Fellow Devesh Roy published an op-ed in The Economic Times on consumer knowledge of food safety. “As of now, consumers do not know what is ‘safe food’ and how and where to get it,” he wrote. “Hence, the government needs to create a credible, commonly accepted and acknowledged system of third-party food certification […]
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Debunking the myth of female labor in African agriculture
The following story by Cheryl Doss was originally published on the CGIAR Research Program on Policies, Institutions, and Markets (PIM) EnGenderingData blog. Identifying opportunities for productive investments in women The widely cited “fact” that women in Africa provide 60-80 percent of the labor in agriculture is the latest of a set of claims that have been […]
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Ampa Dogui Diatta
Research Analyst
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Kalyani Raghunathan
Research Fellow
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From famine to food basket: how Bangladesh became a model for reducing hunger
June 17, 2015
IFPRI Senior Research Fellow Akhter Ahmed was quoted in a Christian Science Monitor article about how Bangladesh—once associated with hunger and malnutrition—has become a food basket and a model for hunger reduction. Ahmed added that although “Bangladesh can serve as a model, particularly to other countries in South Asia that haven’t done so well,” it’s […]
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Drought Increases the Spread of HIV in Africa
June 16, 2015
Bad weather in SSA increases the spread of HIV, according to a study published in the June 2015 issue of the Economic Journal.
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15 ways to stop neglecting adolescent girls’ nutrition (The Guardian)
October 31, 2024
Harvest Plus associate research fellow Monica Jain was quoted in the Guardian’s Global Development Professionals Network saying that one way to improve nutrition among adolescent girls was to challenge stereotypes. “Adolescent girls should be thought of for more than just their reproductive potential,” Jain said on a panel organized by GAIN. “Addressing malnutrition, including anemia, […]
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Into the Spotlight
The grain teff has been consumed as a staple in Ethiopia for centuries but is little known outside the country. Now, researchers are training their attention on this understudied crop.
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Pope Francis’ encyclical on climate change can affect the global conversation on poverty, hunger, and undernutrition
October 31, 2024
IFPRI Director General calls for global focus on effects of climate change on poverty and hunger
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What’s driving Ethiopia’s remarkable improvements in nutritional health?
October 31, 2024
June 15, 2015, Addis Ababa—Since 2000, Ethiopia has been doing something right in early childhood nutrition. Under-five child stunting rates have dropped from 58 percent to 40 percent, child wasting has dropped below 10 percent, and the prevalence of underweight in young children has declined from 41 to 25 percent. What lies behind these impressive gains? […]
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New web portal provides open data on food and nutrition security in Africa
October 31, 2024
June 15, 2015, Washington, D.C.—While Africa south of the Sahara has made substantial improvements to its food security in recent years, one in four people in the region remains undernourished. A new web portal launched today that focuses on agriculture, food security, and nutrition in Africa south of the Sahara has been designed to strengthen capacity for timely food security […]
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Leveraging agriculture for improving health
The following post, written by Kelly Jones and Alan de Brauw from IFPRI’s Markets, Trade, and Institutions Division, is part of an ongoing series of researcher-authored blog stories highlighting research in progress at IFPRI. Despite a great deal of discussion about linkages between agriculture, nutrition, and health, both inside and outside the CGIAR, until now there is almost no rigorous evidence that interventions to increase […]
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The zombie statistic about women’s share of income and property (Washington Post)
March 03, 2015
The Washington Post turned to IFPRI for answers about popularly-quoted statistics on women’s contributions to global food production and land ownership. “This is a zombie fact, and it never dies,” IFPRI Senior Research Fellow Agnes Quisumbing told the Post’s Fact Checker. Though the statistic received an unenviable score of four Pinnocchios—meaning the statistic is more than significantly incorrect—the zombie […]
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Global Futures for Agriculture Workshop
Bringing CGIAR Centers together for IMPACT
IFPRI-hosted this workshop of CGIAR’s Global Futures for Agriculture where various stakeholder representatives from IFPRI and 10 other CGIAR centers reviewed the project’s newest strategic foresight methods and the types of technologies being used in the project. Each center presented a brief overview of the technologies and management systems being used in the Global Futures […]
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Better Infrastructure Would Cut Food Waste (Wall Street Journal)
February 22, 2015
IFPRI’s Mark Rosegrant, director of the Environment and Production Technology Division, told The Wall Street Journal that investment in both infrastructure and agricultural research is pivotal for Indonesia to continue its growth in food security. Rosegrant was an author of the Food Security and Nutrtion assessment paper done as part of the Copenhagen Consensus Center’s post-2015 Consensus […]
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China must overhaul farm support policy, says think-tank (Reuters)
May 08, 2015
IFPRI Director General Shenggen Fan is talking about agriculture in China—and Reuters is listening. Fan said China’s leaders must stop paying farmers artificially high prices for grain if they want to mitigate the financial burden that comes with stockpiling products that consumers don’t purchase. This article focuses on IFPRI’s suggestion that food security should trump “a rigid focus […]
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Climate-Smart Eating: Saving the Planet, One Person at a Time (Huffington Post)
October 31, 2024
Eating more chicken and less beef can be one way to reduce the greenhouse gas emissions that are contributing to climate change. IFPRI Research Fellow Timothy S. Thomas discusses in The Huffington Post how climate-smart eating—reducing beef consumption for more environmentally-friendly options like chicken, fruits, and vegetables, for example—can be a good way for consumers […]
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Never mind growth, Davos delegates – how about a World Development Forum? (Guardian)
October 31, 2024
In this January 2015 piece in The Guardian, IFPRI Senior Research Fellow Lawrence Haddad discusses how extreme poverty won’t be eradicated without the decline of global inequality levels. Haddad uses the book he co-edited, “Growth Is Dead, Long Live Growth: The Quality of Economic Growth and Why It Matters,” to demonstrate how reframing the idea of growth […]
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Starting small
How can we find cost-effective, holistic, people-centered solutions to improve food security in Africa south of the Sahara? Speakers at a recent policy seminar at IFPRI’s Washington DC office revealed an innovative project underway in Tanzania that is creating a model region to find the answer. The seminar, Achieving Food Security in Africa South of […]
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Why developing countries should stop discriminating against agriculture
Should developing countries return their policy focus to protecting domestic industry, assuming the agricultural sector will go largely unaffected? Former IFPRI senior researcher Alberto Valdés says no.
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Identifying opportunities for nutrition-sensitive value-chain interventions
Recent IFPRI Research Brief on opportunities to improve nutritional outcomes through interventions in food value chains.
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Key WEAI Publications
WEAI Resource Center Baseline Report Measuring Progress Toward Empowerment: Women’s Empowerment in Agriculture IndexFeed the Future/IFPRI/OPHI Report. May 2014 Peer-reviewed Publications Using cognitive interviewing to improve the Women’s Empowerment in Agriculture Index survey instruments: Evidence from Bangladesh and UgandaHazel J. Malapit, Kathryn Sproule, and Chiara KovarikJournal of Gender, Agriculture and Food Security (Agri-Gender) 2(2): 1-22 2017 […]
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Together for Nutrition 2015
Evidence on working across sectors for improved nutrition in Ethiopia
Transform Nutrition, IFPRI’s Ethiopia Strategy Support Program and POSHAN (Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India) are organising this one day conference in Addis Ababa. Bringing together national policy makers, national and international researchers, donors and implementers this conference will present the most recent evidence on the major nutritional issues in Ethiopia and […]
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Achieving Food Security in Africa South of the Sahara Through Food Value Chains
Moderator: Rajul Pandya-Lorch, IFPRI | Welcome: Astrid Jakobs de Pádua, Embassy of the Federal Republic of Germany | Lily Munanka, Embassy of the United Republic of Tanzania | Speakers: Khamaldin Mutabazi, Sokoine University of Agriculture SUA in Morogoro, Tanzania | Ephraim Nkonya, IFPRI | Stefan Sieber, Leibniz Centre for Agricultural Landscape Research ZALF This seminar […]
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Improving Food Systems for Better Lives
Conference organized by the German Federal Ministry for Economic Cooperation and Development (BMZ), the European Commission (EC), and the International Food Policy Research Institute (IFPRI) on June 2, 2015. Making our food systems more nutritious, resilient, and inclusive can significantly improve the lives of millions of people living in poverty around the world. On 2 […]
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Food and nutrition security among multiple factors behind child migration to the US
The following story was originally published on IFPRI’s Food Security Portal blog. Child migration from Central America to the US can be attributed to different socioeconomic factors depending on the point of origin, demanding tailored multisectoral domestic solutions. This was one of the main conclusions of a virtual dialogue on the underlying causes of child and adolescent migration and the […]
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Copyright & Fair Use
Copyright © 2024 International Food Policy Research Institute IFPRI holds the copyright to its publications and Web pages but encourages duplication of these materials for noncommercial purposes. Proper citation is requested and prohibits modification of these materials. Permission to make digital or hard copies of part or all of this work for personal or classroom use […]
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Privacy and Cookie Policy
(effective as of January 2018) This policy aims to help you understand what information we collect about you and how we use it. This policy applies to IFPRI’s institutional websites (ifpri.org, ifpri.info, and IFPRI’s Facebook site, collectively referred to as “the Site”). IFPRI is committed to protecting your personal information. 1. What information IFPRI may […]
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Meeting future food demand while consuming fewer resources
Impacts of agricultural production on natural resource use and conservation in Latin America
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Debuts of the 2014-15 Global Food Policy Report
This year’s Global Food Policy Report—IFPRI’s flagship publication—is the fourth in an annual series which provides an in-depth look at major food policy developments in the past year. The topics covered in the 2014-15 report are timely as we usher in a new global development agenda. The launch of the Report in various capital cities […]
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Aradom Taddesse
Program Management Officer
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The Middle East and North Africa must increase investment in agricultural R&D to feed a growing population
October 31, 2024
May 26, 2015, Washington, D.C. — Many countries in the Middle East and North Africa will have to double, triple, or even quadruple their investment in agricultural research and development to meet the targets recommended by the United Nations, according to new research findings by the International Food Policy Research Institute. For decades, many governments […]
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Delivering Agricultural Biotechnology to African Farmers
Linking Economic Research to Decision Making
Co-sponsored by the International Food Policy Research Institute (IFPRI), Uganda National Council for Science and Technology (UNCST), and Science Foundations for Livelihoods (Scifode) This conference provides a unique opportunity for a cross section of stakeholders to discuss the economic impact and potential of genetically modified (GM) crops in Africa, the current challenges facing biotechnology, and […]
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Battered but not broken
The following post by IFPRI Director General Shenggen Fan was originally published in the Huffington Post. While the major earthquakes in Nepal appear to have ended, the need to prepare for future disasters has not. The April 25th quake killed thousands, while leaving millions homeless, and has put roughly 3.5 million people in need of food assistance. Two weeks […]
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Exposing Hidden Hunger
A Bi-Coastal Vizathon Event
On Saturday, May 30th, Bread for the World Institute and the International Food Policy Research Institute (IFPRI), partnering with HelpMeViz, will organize a Vizathon to bring together a variety of professionals to find better ways of using data to tell the story of Hidden Hunger. The event aims to bring coders, data scientists, researchers, and […]
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External Reviews
External Program and Management Reviews (EPMR) and Center Commissioned External Reviews (CCER)
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Open Access Policy
IFPRI’s mission is to provide policy solutions that reduce poverty and end hunger and malnutrition. Among the Institute’s guiding principles is the view that its research is an international public good, that should be freely disseminated to the extent possible. This view, which is shared by CGIAR (a global agricultural research partnership of which IFPRI […]
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Guiding Principles for Policy Research and Policy Advice
IFPRI’s research is guided by a mission of generating knowledge to reduce poverty, hunger, and malnutrition. IFPRI’s strategy describes the Institute’s programs and its research, communications, and capacity strengthening goals. In pursuit of these goals, all IFPRI research must fit within the Institute’s strategy and staff should adhere to the following: Updated September 2019
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Financial Statements and Uniform Guide (former A-133)
Recent Financial Statements and Schedules from 2012 to present 2023 IFPRI audited financial statements / Year 2023 IFPRI Single Audit (formerly A133)2022 IFPRI audited financial statements / Year 2022 IFPRI Single Audit (formerly A133)2021 IFPRI audited financial statements / Year 2021 IFPRI Single Audit (formerly A133)2020 IFPRI audited financial statements / Year 2020 IFPRI Single Audit (formerly A133)2019 IFPRI audited financial statements […]
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Principles of engagement with private sector organizations
The International Food Policy Research Institute’s mission is to provide research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 600 employees working in over 50 countries. It is a research center of CGIAR, a worldwide partnership engaged in agricultural research for […]
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Agricultural R&D Capacity in the Arab world: Positive Progress, but Challenges Remain
Over the past five decades, investments in agricultural R&D have had a tremendous impact on agricultural productivity and food security around the world.
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Does aflatoxin exposure cause child stunting?
Project Spotlight: Mitigating Aflatoxin Consumption for Improving Child Growth in Eastern Kenya (MAICE)
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Women’s Empowerment in Agriculture Index (WEAI)
Released in 2012, the Women’s Empowerment in Agriculture Index (WEAI) is an innovative tool that measures women’s empowerment in agriculture. Visit WEAI website.
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What happens when you give people a windfall?
What happens when you give the equivalent of one year’s household budget—no strings attached—to extremely poor people in rural Kenya? Will they use the money to purchase basic needs such as food, clothing, and shelter? Or will they squander the money on alcohol and cigarettes or some other nonessential item or activity? The latest issue of IFPRI’s […]
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Why is Ending Hunger So Hard?
Ending hunger is difficult because it is a lengthy process that requires sustained policy attention and public resources at the same time that private markets are the arena for nearly all the decisions that matter. Central to this process is the food system, both as a key element of structural transformation and where many of […]
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Exposing hidden hunger
The following is a slightly modified version of a blog story that was originally published on Bread for the World’s Institute Notes. On Saturday, May 30th, Bread for the World Institute and the International Food Policy Research Institute (IFPRI), partnering with HelpMeViz, will organize a vizathon to bring together a variety of of data heroes— coders, data scientists, designers, and […]
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New Normal for Economic Growth, Agriculture, Food and Nutrition Security
Organized by IFPRI and its co-hosting partners, the Chinese Academy of Agricultural Sciences (CAAS) and National School of Development of Peking University In this High-Level Policy Roundtable, organized by IFPRI and co-hosted the Chinese Academy of Agricultural Sciences (CAAS) and National School of Development of Peking University, experts on food and nutrition security in China […]
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May 2015 IFPRI Insights Magazine
The May 2015 edition of Insights, IFPRI’s print and online magazine, is available, with a roundup of stories on recent research from the Institute. The feature article in the May 2015 issue—“Does Money Talk?”—looks at the complicated question of how to design safety-net programs for the most vulnerable people. Around the world, millions of people are enrolled […]
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New Global Crop Data Aid in Food Policy Decisions (All Africa)
October 31, 2024
Interactive website shows production of 42 crops at ten kilometer resolution Knowing where in the world individual crops are cultivated, their production patterns, and whether they are irrigated or rain fed are essential components for ensuring adequate, sustainable food production and safeguarding food security Read full article on AllAfrica.com
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Can China’s new agricultural strategies boost food and nutrition security?
October 31, 2024
May 13, 2015, Beijing—China is a rising economic powerhouse that is simultaneously home to roughly 82.5 million impoverished people, many of whom are undernourished. New agricultural strategies that seek to shift away from food self-sufficiency and toward heavier reliance on international trade and stronger farmers’ property rights, could have a positive impact on the country’s […]
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Launch of the Food Security Portal for Central America
October 31, 2024
May 11, 2015, Washington, D.C. – Today, IFPRI is launching a new Spanish-language web portal that focuses on food and nutrition security in Central America. The objective of the portal is to provide a set of indicators on food and nutrition security and early warning mechanisms as well as opportunities for dialogue among policymakers, researchers, the […]
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Insurance versus savings: Risk management by gender
Farming households are vulnerable to many types of shocks, including weather-related events such as droughts and floods as well as health-related risks such as illness. A wide range of financial products exist to help farmers manage their exposure to risk, build resiliency, and improve welfare. However, not all risk is created equal in the context […]
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G20 agriculture ministers meet in Istanbul to discuss sustainable food systems
The following story by IFPRI Communications Specialist Rachel Kohn was originally published on the Food Security Portal. G20 Ministers of Agriculture met in Istanbul on 7-8 May 2015 for the first time since 2011 to address rising challenges concerning food security. World population is expected to reach nine billion by 2050. This will increase the challenge for global food security and […]
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Gender Task Force
In order to ensure that IFPRI continues to be a source of sound research on gender, the Gender Task Force (GenTF) was created in 2004 as an interdivisional mechanism to– Although two cross-cutting CGIAR research programs (Agriculture for Nutrition and Health [A4NH] and Policies, Institutions, and Markets [PIM]) now have their own gender strategies, there continues […]
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It Is Time
Gendered Time Use in Agriculture-Nutrition Pathways
Key findings and policy options – seminar May 7, video now available
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It is time
Sara Stevano shares findings from a recent systematic review, also presented at an IFPRI Policy Seminar on May 7, 2015.
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Tandem technologies and drought-risk management in Bangladesh
As climate change spurs increasingly unpredictable weather—such as droughts and floods—farmers find themselves on the defensive. Unpredictable weather wreaks havoc on both harvests and farmers, particularly smallholder farmers ill-equipped to absorb these weather-related shocks. Because of the inconsistent harvests due to such shocks, farmers are less likely to invest in productivity-enhancing technologies and often remain […]
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Millions Fed
Learning from successes in agricultural development is now more urgent than ever.
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China Strategy Support Program
Supports joint research & capacity strengthening as well as policy dialogues & communication to improve policymaking.
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What can be done about food and nutrition insecurity in the Arab World?
October 31, 2024
Manama, Bahrain, May 5, 2015—Child stunting, a result of malnutrition, is a larger problem than gross domestic product would suggest in nine Arab countries, while the Arab region as a whole imports more than 50 percent of its population’s daily caloric intake. These indicators and others pose serious challenges to sustainable development, including food security and […]
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How will climate change affect the world food system?
Post by IFPRI senior researcher Tim Thomas
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Trade
Inclusive, efficient international trade can support food security, poverty reduction, and food system transformation for low- and middle-income countries.
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Filling the legal void?
Tanzania recently passed new legislation that provides a glowing example of legal commitment to improving women’s land rights. However, in this setting as elsewhere, local interpretation and implementation can water down a policy’s effectiveness. Customary law—common accepted practices in a community—often dominates. For example, a 2009 study by the Women’s Legal Aid Center finds limited […]
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Water quality for agriculture and economic growth
Research Questions: What are the key water quality stressors in developing countries and which countries rank worst and best in terms of domestic, industrial and agricultural water pollution? Which investments can best address adverse water quality outcomes?
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Nutrition takes center stage at recent Chicago Council Symposium event
Eat your vegetables. Wash your hands. Go to school. These simple instructions, which many of us hear repeatedly throughout childhood, are the basic building blocks of growing up healthy and prepared to reach one’s full potential. However, as Roger Thurow—a senior fellow at the Chicago Council on Global Affairs who spoke at the Council’s food […]
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HKI Homestead Food Production Programs
Programs targeting women designed to improve maternal and child health and nutrition outcomes in Africa and Asia.
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Creating Homestead Agriculture for Nutrition and Gender Equity (CHANGE)
CHANGE aims to design, implement, monitor, and evaluate an Enhanced-Homestead Food Production (E-HFP) model that improves the nutritional status of infants and young children and their mothers.
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Africa Research in Sustainable Intensification for the Next Generation (Africa RISING)
Africa RISING offers demand-driven, locally tailored, and resource-saving agricultural innovations for sustainable intensification to improve household welfare and at the same time enhance sustainability.
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Unlocking the code to economic models
Economic models can be used to conduct research on a wide range of topics and help analyze policies pertaining to agricultural growth, poverty, climate change, and natural resource management, to name a few. Libraries of models are widely available at research institutions and via professional organizations but, without knowledge of the coding language used to […]
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Land Management in Bhutan
Land degradation and the response in the form of sustainable land management practices are alive and well in the Kingdom of Bhutan. The Workshop on Assessing the Economic Benefits of Sustainable Land Management Practices in Bhutan took place March 18 in Thimphu, Bhutan in cooperation with the World Bank Group, National Soil Service Center of […]
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Unraveling the enigma of South Asian malnutrition
This is a post by IFPRI senior researcher Lawrence Haddad
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Health
To understand the intrinsic links between agriculture, nutrition, and health, IFPRI addresses a range of issues from antimicrobial resistance to social protection.
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WEAI Partners
Global Partners The Women’s Empowerment in Agriculture Index (WEAI) is a partnership between USAID’s Feed the Future initiative, IFPRI, and the Oxford Poverty and Human Development Initiative (OPHI) of Oxford University. Local Partners WEAI was piloted in three countries with diverse socioeconomic and cultural contexts—Bangladesh, Guatemala, and Uganda.
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Poverty reduction for smallholder farmers, Brazilian-style: Can it work in Africa?
The following post, written by Kate Ambler, Alan de Brauw, and Susan Godlonton from IFPRI’s Markets, Trade, and Institutions Division, is the first in a series of researcher-authored blog stories highlighting ongoing applied microeconomics research at IFPRI. Brazil has achieved impressive results in reducing poverty with “Fomento,” a set of large-scale, government-run social programs targeting smallholder farmers. Rural poverty in Brazil dropped dramatically […]
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Agricultural Extension
Agricultural extension and advisory services for smallholder farmers are crucial to reducing poverty and food and nutrition insecurity, conserving the environment, and confronting new challenges.
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Sylvia Magezi
Uganda Country Manager
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New global crop data aid in food policy decisions
April 08, 2015
Interactive website shows production of 42 crops at ten kilometer resolution
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Why gender matters for food safety
The following is an excerpted version of a blog story originally published on the CGIARResearch Program on Agriculture for Nutrition and Health (A4NH) website. The story relates closely to this year’s theme for World Health Day, which highlights the importance of food safety across the global food system. Some of the foods that would most enhance nutrition in diets […]
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Green gains?
While gains in agricultural productivity and poverty reduction achieved during the Green Revolution have been widely recognized, little is known of how these shifts in practice and production impacted the nutritional status of individuals in these countries, particularly women and children. The mix of policies to promote inputs such as irrigation and fertilizers, in conjunction […]
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Jawoo Koo
Senior Research Fellow
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HarvestPlus
Seeks to reduce hidden hunger and provide micronutrients to billions of people directly through the staple foods that they eat.
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Do high food prices and droughts fuel conflict?
The following story by Jacopo Bordignon shares highlights from Chapter 7 of the 2014-2015 Global Food Policy Report, which was authored by Clemens Breisinger, Olivier Ecker, and Jean Francois Trinh Tan from IFPRI’s Development Strategy and Governance Division. The world has seen more and more conflicts in recent years, such as in Syria, Nigeria, and Yemen. What explains these conflicts […]
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Statement by Shenggen Fan on World Water Day
March 20, 2015
by Shenggen Fan Director General, International Food Policy Research Institute (IFPRI) March 22, 2014 –Washington, D.C. On the occasion of World Water Day, it is imperative that all nations and stakeholders rise to the collective challenge of using water sustainably. Anything less will imperil our ability to feed the planet and provide clean drinking water […]
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Middle Income Countries Play Key Role in Eliminating Hunger and Malnutrition
March 18, 2015
Findings from IFPRI’s 2014–2015 Global Food Policy Report March 18, 2015, Washington, DC—Brazil, China, India, Indonesia, and Mexico may be rising economic powerhouses, but these five fast-growing, middle income countries are still home to nearly half of the world’s hungry, or 363 million people. That is why we must also pay attention to those living […]
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How can reliable water access contribute to nutrition security in Africa south of the Sahara?
The following blog story was written by Laia Domènech, visiting fellow in the Environment and Production Technology Division at IFPRI, in honor of World Water Day 2015. The theme of this year’s event on March 22 is “Water for Sustainable Development.” A set of 17 Sustainable Development Goals (SDGs) are expected to be adopted in September […]
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The power of WASH
The following post by IFPRI senior research fellow Lawrence Haddad shares highlights from Chapter 3 of the 2014-2015 Global Food Policy Report, which Haddad co-authored withDean Spears, Director of R.I.C.E. and visiting economist at the Centre for Development Economics, Delhi School of Economics, India. The post originally appeared on theDevelopment Horizons blog. This week saw the launch of IFPRI’s 2014-2015 Global Food […]
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Launch of IFPRI’s 2014-2015 Global Food Policy Report
The 2014–2015 Global Food Policy Report, IFPRI’s flagship publication, puts into perspective the major food policy issues, developments, and decisions in 2014 and highlights challenges and opportunities for 2015. The report calls for a renewed focus on middle-income countries, which are home to the majority of the world’s hungry and malnourished. It also covers other […]
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Compact2025
Eliminating hunger and undernutrition is key to ending extreme poverty. Doing so will pave the way for achieving multiple Sustainable Development Goals (SDGs).
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Women’s empowerment in agriculture
On March 8, IFPRI joins individuals and organizations around the world in celebrating International Women’s Day. The theme this year, “Empowering Women, Empowering Humanity: Picture It!” urges us to both celebrate connections between women and community empowerment and to envision new ways to advance the rights of women. This year, International Women’s Day marks 20 […]
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From famine to feast in forty years: Policy matters
The following post by IFPRI Director General Shenggen Fan was originally published in the Huffington Post. It is the first in a series of blog stories celebrating IFPRI’s 40th anniversary. In the mid-1970s, the outlook for food supplies around the world was grim. There were talks of “food triage”— food-rich countries would decide which food-poor countries […]
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Where do the world’s hungriest people live? Not where you think
The following post by IFPRI Director General, Shenggen Fan, was originally published in the Huffington Post. If you were tasked to end hunger and malnutrition in the world, you might first ask: Where do such vulnerable people live? It may be a surprise that the majority of the world’s hungry and malnourished live in large […]
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Countries in West Africa Must Add Climate Change Adaptation to Food Security Investments
October 31, 2024
West African policy makers should prepare for future challenges from climate change as they address the pressing needs of broad-based
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Feeding Nine Billion in 2050
April 11, 2013
FAO and CGIAR Conference to Address Research Priorities for Ensuring Food and Nutrition Security for the World’s Poorest Apr 11, 2013 April 11, 2013—During the next 40 years the world’s population is projected to reach more than nine billion people. Demand for food is expected to increase by 60 percent under business-as-usual assumptions. Competition […]
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Agribusiness Entrepreneurship Programme to Strengthen Skills and Competencies of Ghanaian Agribusiness Professionals
October 31, 2024
April 11, 2013—Ghana needs a vibrant, thriving and growing agricultural sector to ensure food security, reduce poverty and develop its economy. Can improving the management practices in agribusinesses that provide the needed inputs and services for the sector and add value to its outputs vitalize the sector? The Ghana Institute of Management and Public Administration […]
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Researchers, Policymakers, and Other Experts Are Meeting to Discuss Sustaining Regional Economic Growth and Achieving Food Security
October 31, 2024
May 15, 2013, Dakar, Senegal—West Africa has sustained a solid pace of growth for nearly two decades—a welcome change after years of stagnation and decline. The strategic question remains, however: How can the region build on this success to accelerate economic transformation and broaden growth, especially to provide regional food security? This question will be […]
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Food Security and Nutritional Status in Egypt Worsening Amidst Economic Challenges
May 21, 2013
May 21, 2013, CAIRO – Poverty and food insecurity in Egypt have risen significantly over the last three years according to joint reports released today by the UN World Food Programme (WFP), the government’s Central Agency for Public Mobilization and Statistics (CAPMAS) and the International Food Policy Research Institute (IFPRI). A report by WFP and […]
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Climate Change and Agriculture in Southern Africa
October 31, 2024
New book helps region understand what might be in store and what to do about it Sep 3, 2013 September 3, 2013, Maseru, Lesotho— The southern region of Africa could be the hardest hit by rising temperatures from climate change, leaving many to wonder what this means for agriculture. Will some areas become unsuitable […]
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Report: Climate change to shift Kenya’s breadbaskets
October 31, 2024
Study presented during national climate and agriculture meeting finds Kenyan farmers can thrive despite changing growing conditions Sep 16, 2013 NAIVASHA, KENYA (16 SEPTEMBER 2013)—Kenyan farmers and agriculture officials need to prepare for a possible geographic shift in maize production as climate change threatens to make some areas of the country much less productive […]
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Asian Fusion: New Thinking and Actions for Improving Food and Nutrition Security in Asia
October 31, 2024
September 27, 2013, SIEM REAP, CAMBODIA – Country experience shared at a recent conference showed that fertilizer subsidies can have huge costs, crowding out public expenditures on agricultural research, extension, rural roads and other expenditures that promote agricultural development. The private sector is often more efficient in delivery of fertilizer to farmers. While historically the […]
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Global Hunger Index Calls for Greater Resilience-Building Efforts to Boost Food and Nutrition Security
October 14, 2013
October 14, 2013, Washington D.C.—The developing world is becoming more vulnerable to a variety of shocks and stressors, from extreme weather events, climate change and environmental degradation to population pressures, macroeconomic crises, conflict, and poor governance. The traditional approach to dealing with shocks is temporary infusions of aid, with separate development efforts focused on mitigating […]
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CAADP 10 Years Out: How Have Countries Fared in Agricultural Development?
October 31, 2024
November 12, 2013, Dakar, Senegal—It has been 10 years since African heads of state and government pledged to allocate 10 percent of their national budgets to the agricultural sector as part of the Comprehensive Africa Agriculture Development Programme (CAADP). The commitment, also known as the Maputo Declaration Target, rallied African governments to increase spending in […]
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Climate Change and Agriculture in East Africa
October 31, 2024
December 9, 2013, Bujumbura, Burundi—Population growth in East Africa is among the highest in the world and could worsen food insecurity, which is already severe. Arable areas in the region are under severe pressure to increase their productivity to feed a rapidly increasing human population. Climate change could exacerbate the situation; adaptation is essential for […]
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Major economic models on climate change and agriculture point in same direction, but differ on magnitude of effects
October 31, 2024
Climate change will alter future weather and change crop and animal productivity. But economic models differ on the magnitude of these changes, according to the world’s lead economic modelers. Estimates on both the direction and magnitude are crucial to address world food security issues at global, regional, and national levels. Outputs from climate, crop and […]
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Joint Workshop to Discuss Enhancing Resilience to Conflict in Arab Countries in the Context of Food Security
January 14, 2014
14 January 2014, Rome Italy—On 16 January, Ambassadors and representatives from Arab countries, researchers, and development partners will gather in Rome, Italy to discuss how the Arab region can work to reduce the impact of crises like conflict, natural disasters and global spikes in food prices, especially on the rural poor. Organized by the International Fund […]
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Fish Farms to Produce Nearly Two Thirds of Global Food Fish Supply by 2030, Report Shows
February 05, 2014
February 5, 2014, Washington D.C.–Aquaculture–or fish farming–will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases. These are among the key findings of “Fish to 2030: Prospects for Fisheries and Aquaculture”–a […]
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Agricultural Technologies Could Increase Global Crop Yields as Much as 67 Percent and Cut Food Prices Nearly in Half by 2050
February 12, 2014
New study identifies most promising agricultural tools for feeding the world’s poorest Feb 12, 2014 February 12, 2014, Washington D.C.–Increased demand for food due to population and income growth and the impacts of climate change on agriculture will ratchet up the pressure for increased and more sustainable agricultural production to feed the planet. A […]
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IFPRI’s 2013 Global Food Policy Report: Ending hunger and undernutrition by 2025 must be a top priority in the post-2015 development agenda
March 12, 2014
Press Statementby Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)March 12, 2014 IFPRI’s 2013 Global Food Policy Report reviews major food policy developments and trends from the past year, documents emerging issues, examines key challenges and opportunities, describes the rising political commitment to food and nutrition security, and sets an agenda for action […]
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New online tool promotes improved food security and nutrition in Iraq
March 23, 2014
March 23, 2014, Baghdad, Iraq—In a country where nearly two million people are food insecure, a novel interactive online tool will provide Iraqi decision makers and other stakeholders with a ‘one-stop’ source of reliable and comprehensive geo-spatial information, assisting them in the development of appropriate policies that effectively target improved food security and household nutrition. Iraq […]
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From Transition to Transformation: Food Security in Central Asia
April 07, 2014
April 7, 2014, Bishkek, Kyrgyzstan—A conference organized by the International Food Policy Research Institute (IFPRI) and the University of Central Asia (UCA) to be held from April 8-9 will explore how Central Asian countries can best meet the needs of present and future populations for adequate access to nutritious and safe foods and improve food […]
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Building Resilience Tops Agenda at Global Conference in Ethiopia
May 13, 2014
Addis Ababa, Ethiopia, May 13, 2014—Poor countries and vulnerable people are facing a barrage of shocks: economic shocks such as volatile food prices and financial crises; environmental shocks and natural disasters such as droughts, floods, and earthquakes; food safety, diseases, and health shocks; and social and political shocks such as conflicts and violence that disrupt […]
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Farming on Big Wheels: What can Africa and Asia learn from each other?
June 18, 2014
18 June 2014, BEIJING, CHINA–A two-day international gathering has begun that centers on agricultural mechanization in Asia and Africa amid urbanization and economic growth. Today and tomorrow, researchers, policymakers, and private sector representatives from both continents will share lessons and experiences at the workshop “Mechanization and Agricultural Transformation in Asia and Africa.” The International Food […]
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Building Resilience Critical to End Hunger and Undernutrition by 2025
May 16, 2014
Global conference offers new research and commitments to address threat of rising shocks to global food system Addis Ababa, Ethiopia, May 16, 2014—According to the International Food Policy Research Institute (IFPRI), the post-2015 agenda should aim to end hunger by 2025—and can succeed by building resilience to various environmental, political and economic shocks that threaten […]
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Agricultural Innovations can Help African Farmers Compete, Boost Food Security
September 29, 2014
September 29, 2014—Abidjan, Côte d’Ivoire—Africa must embrace agricultural innovations to better compete in an evolving global bio-economy, according to findings from a new report issued by the African Development Bank (AfDB) and the International Food Policy Research Institute (IFPRI). The report, entitled “GM Agricultural Technologies for Africa,” analyzes the benefits and constraints of adopting genetically modified […]
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Recent expansion of Africa’s agricultural trade bodes well for food security, resilience
October 31, 2024
October 8, 2014—Addis Ababa, Ethiopia—Africa’s share of world agricultural trade has increased in recent years after decades of decline, and trade among African countries has been on the rise. Both trends have boosted Africans’ ability to access food and distribute it to the neediest during hard times, according to a report released today at the […]
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Two billion people suffering from hidden hunger according to 2014 Global Hunger Index, even as levels of hunger in many developing countries decrease
April 13, 2015
Report says food quality is equally important as quantity October 13, 2014, Washington D.C.—A staggering 2 billion people get so little essential vitamins and minerals from the foods they eat that they remain undernourished, according to the 2014 Global Hunger Index (GHI) being released today by the International Food Policy Research Institute, Welthungerhilfe, and Concern […]
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Leading, following, and innovating to feed a carbon-neutral world
Borrowing innovative ideas from research and other sectors, adjusting them, and scaling them up to meet the demand from developing country partners is essential if we are to make real progress toward creating a carbon-neutral world. Finding ways in which clean energy technology can be used to increase agricultural production without placing undue burdens on […]
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Preventing an Ebola-related Food Crisis
October 21, 2015
by Shenggen FanDirector General, International Food Policy Research Institute (IFPRI)October 21, 2014 –Washington, D.C. While the health impacts of Ebola are devastating, this recent outbreak is triggering a food crisis that may persist for decades, posing significant challenges not just for food security in West Africa, but also for future economic growth. Guinea, Liberia, and […]
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Leadership and action across sectors are essential to improve nutrition in India
October 29, 2014
October 29, 2014, New Delhi— India is making progress against undernutrition, as seen in the 2014 Global Hunger Index recently released by the International Food Policy Research Institute (IFPRI). Yet one-third of Indian women and children under five remain underweight. Micronutrient deficiencies are common, and not just among the poor. To combat these grim statistics, […]
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First-ever Global Nutrition Report provides comprehensive narrative on levels of malnutrition across the world
October 31, 2024
November 13, 2014, London—A consortium of nations, organizations, researchers, and academics has released the first-ever comprehensive narrative on global health and country-level progress toward reducing malnutrition across the globe. The Global Nutrition Report (GNR) provides a global profile and country profiles on nutrition for each of the United Nations’ 193 member states, and includes specific […]
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Josee Randriamamonjy
Senior Scientist
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Angga Pradesha
Senior Scientist
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Bangladesh Prime Minister calls for research to support development
The following post by IFPRI Director General Shenggen Fan was originally published on his DG Corner blog. Bangladesh has made remarkable progress towards the Millennium Development Goals (MDG). During my visit this week with Prime Minister Sheikh Hasina together with Akhter Ahmed, leader of IFPRI’s Bangladesh Policy Research and Strategy Support Program (PRSSP), I applauded […]
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2020 Conferences
The 2020 Vision Initiative provides multi-stakeholder forums for dialogue, debate,information sharing, and consensus building. With its high-level consultations and policy communication activities, the 2020 Vision Initiative pursues the clear goal of ending hunger and poverty.
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2020 and Strategic Advisory Council Bios
Fazle Hasan AbedFounder & ChairpersonBRAC Sir Fazle Hasan Abed is the founder and chairperson of BRAC. After Bangladesh’s war for independence, he established BRAC to rehabilitate returning refugees in a remote area in northeastern Bangladesh. Under his leadership, within four decades, BRAC grew to become the largest development organization in the world. Sir Fazle has […]
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IFPRI Roundtable on Next Harvest II
Biotechnology Capacity in Africa, A Way Forward
IFPRI’s 2014 report “GM Technologies for Africa: A State of Affairs” identified the lack of standardized and uniformly collected biotech data as a main constraint in assessing the overall state of Africa’s agricultural biotechnology capacity and in the ability to draw policy recommendations regarding countries’ strengths and needs. IFPRI designed and implemented Next Harvest II, a John Templeton funded […]
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To Bring Green Revolution to Africa, Countries Must Develop New Technologies
October 31, 2024
The blind adoption of solutions from other continents won’t work for Africa Feb. 18, 2015, Washington, D.C.—African countries cannot blindly adopt food policy initiatives that spurred the Green Revolution in Asia as a way to promote agricultural development, according to new award-winning findings by researchers at the International Food Policy Research Institute. The research, which […]
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Perspectives on Energy, Water, and Agriculture
Expanding access to clean energy in low-income countries is key to development efforts. Taking innovative ideas found in U.S. research institutions and translating and scaling these innovations to meet the demand of developing country partners is essential if we are to make a global difference toward a carbon-neutral world. Identifying means by which clean energy […]
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Integrating political economy analysis into food security research
Why are seemingly optimal investments and policies for reducing hunger and poverty so difficult to achieve in practice? Although scarce empirical research or insufficient technical capacity may be partially responsible, a lack of political incentives by those with the power to make decisions is often a key reason why it is so difficult to bridge […]
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AGRODEP
Provide locally relevant solutions to agriculture-related development challenges in Africa.
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POSHAN
Brings together and disseminates data and evidence to support policy decisions for accelerating reductions in malnutrition in India, beginning at the state level.
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Cereal Systems Initiative for South Asia (CSISA)
The Cereal Systems Initiative for South Asia (CSISA) was established in 2009 to support national and regional efforts to improve cereal production growth in South Asia.
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REAP
Research for Ethiopia’s Agriculture Policy
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Nigeria Strategy Support Program
NSSP responds to the research, analysis, and capacity needs of stakeholders in the Nigerian agricultural research and policy community.
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Ghana Strategy Support Program
Conduct research & advise on policy to support agricultural growth, rural development & economic transformation.
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Malawi Strategy Support Program
This project facilitates and promotes evidence-based dialogue and decision-making in support of agricultural development, food security, and economic growth in Malawi.
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Ethiopia Strategy Support Program
ESSP is a collaborative program undertaken by IFPRI and the Ethiopian Development Research Institute (EDRI)
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South Asia
IFPRI’s South Asia Office supports policy research and capacity-building activities related to food and nutrition security in the region, with a focus on agricultural diversification, climate change, markets and trade, nutrition and health, science and technology, and governance.
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Climate Change
Rising temperatures, shifting rainfall patterns, and increasing extreme weather events threaten agricultural production, but agriculture also contributes to the greenhouse gas emissions that drive climate change
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Communications and Public Affairs (CPA)
Communication is the driving force behind the flow of ideas and adoption of innovation.
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Bangladesh Policy Research and Strategy Support Program
Improving food and nutrition security is of paramount concern to millions in Bangladesh.
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Agriculture Production
To meet the world’s growing and changing food needs, agricultural production must become both more efficient and more sustainable.
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Environment and Natural Resources
Sound management of natural resources, including energy, land, and water, is essential to poverty reduction, food security, and sustainability.
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Food Prices
Risk-coping food policy analysis tools from IFPRI provide data, news, and evidence-based research to help countries avoid or mitigate food price spikes.
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Food Security
A changing climate, growing global population, and environmental stressors will affect food security, requiring adaptation strategies and policy responses.
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Gender
Gender norms and expectations affect power and resource allocation within households and communities, as well as food and nutrition security of women and their families, agricultural development, and income-earning opportunities.
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Governance
Effective, inclusive, responsive, efficient, and accountable governance is central to the development of sustainable food systems, and more broadly to reducing rural poverty, hunger, malnutrition, and social inequality, as well as to protecting natural resources.
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Markets and Value Chains
Well-functioning food and agricultural value chains are essential for economic growth and food and nutrition security
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Nutrition
Malnutrition is among the most pernicious problems eroding people’s well-being.
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Poverty
Policy innovations can pave the way for families, men, and women to move out of poverty, improving livelihoods, food security, and nutrition.
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Resilience
Building resilience to climate change and economic shocks that threaten food and nutrition security requires a range of interventions.
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Social Protection
Social protection is a set of policies and programs designed to protect and prevent individuals from poverty and vulnerability and promote economic opportunity.
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Director General’s Office (DGO)
The Director General’s Office (DGO) coordinates IFPRI operations and provides support to various institutional activities.
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Agriculture for Nutrition and Health (A4NH)
Bridging the gap between ag development and unfulfilled health and nutritional benefits.
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Policies, Institutions, and Markets (PIM)
How to overcome challenges to reduce poverty, improve food security, and grow small producers’ incomes.
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Finance and Administration
The Finance and Administration Division provides support to facilitate the execution of the Institute’s research agenda.
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West and Central Africa Office (WCAO)
The West and Central Africa office is headquartered in Dakar, Senegal.
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2020 Vision
IFPRI’s 2020 Vision is a world where every person has access to sufficient food to sustain a healthy and productive life, where malnutrition is absent, and where food originates from efficient, effective, and low-cost food systems that are compatible with sustainable use of natural resources. The 2020 Vision Initiative has two primary objectives: 1. To […]
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Recipes for success
Many challenges to economic growth—from poor nutrition to low farm yields—require not only tools and interventions, but individual behavior change. Unfortunately, there is often a disconnect between what is needed to change behaviors and where we are investing public resources to address a given problem. By promoting single, simple, doable behaviors, social marketers can help […]
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Donor Approaches to Political Economy Analysis
What are the Implications for Food Security Policy and Research?
The international community is increasingly focused on political economy to determine the feasibility of pro-poor policies in developing countries. Consequently, more than a dozen donor agencies have developed political economy analysis tools to identify, for example, institutional bottlenecks and barriers to collective action. However, the impact of these tools in shifting donor priorities or influencing […]
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Social Marketing to Influence Public Behaviors
What is it? Why is it so hard? What makes it easier?
Social marketing is a proven behavior change discipline that first rose to prominence in the early 1970s. It has had a profound impact on influencing public behaviors that improve public health, prevent injuries, protect the environment, and contribute to communities. In this seminar, Nancy Lee will introduce social marketing, explain how it differs from social […]
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Developing new strategies for nourishing the world
The following post by IFPRI Director General Shenggen Fan was originally published on the Huffington Post. This year’s World Economic Forum provided an opportunity for leaders from all sectors of global development to look at new tactics in global decision-making. For me and my organization–the International Food Policy Research Institute (IFPRI)–it provided a platform to […]
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Accelerating Progress to Overcome Malnutrition
Event organized by IFPRI and FAO Malnutrition, in all of its manifestations–undernutrition, micronutrient deficiencies, overnutrition–is placing an intolerable burden on individuals and communities, as well as on the cultural, social, economic, and health fabric of nations. The statistics underscore this burden: 805 million people suffer chronically from hunger and stunting affects 161 million children under […]
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Developing Evidence for Agricultural and Rural Development Policies and Strategies in Nigeria
Abstract The APSF Stakeholder Workshop convened policymakers, farmer organizations, donors, development partners, and members of the research community to learn about research findings on Nigeria’s agricultural development and to discuss future directions for the program. APSF is funded by the Canadian International Development Agency and implemented by IFPRI’s Nigeria Strategy Support Program (NSSP), and works […]
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Nanotechnology, Food, Agriculture and Development
Imagine eating foods without absorbing harmful allergens and cholesterol into your body. Imagine farmlands in developing countries with environmental sensors that automatically release pesticides and fertilizers only when absolutely necessary. Imagine going to your nearest market and being able to modify the foods you purchase to suit your nutritional needs and tastes. The first two […]
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Women in Agriculture in South Asia
IFPRI/Aga Khan Foundation Workshop Throughout the South Asian region, women account for about 39 percent of the agricultural workforce, working as managers of land to agricultural laborers. The well-recognized low status of women in South Asia also has implications for women’s involvement in agriculture and the returns to women of their inputs into agriculture. Experience and […]
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School Feeding Programs: Evidence and Policy Lessons
School feeding programs have recently received renewed attention as a policy instrument for achieving the Millennium Development Goals of universal primary education and hunger reduction in developing countries. However, there is still debate among governments and donors about the impact of school feeding programs and whether they are cost-effective. New evidence from studies conducted by […]
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Agricultural Adaptation to Climate Change in the Developing World: What will it Cost?
Abstract Agriculture’s vulnerability to climate change will put millions of people in developing countries at greater risk of poverty, hunger, and malnutrition. A new report from the International Food Policy Research Institute, Climate change: Impact on agriculture and costs of adaptation, provides projections for decreased crop yields, higher food prices, and increased child malnutrition by […]
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Controversial Issues on the Role of Conditional Cash Transfer Programs to Improve Nutrition
19th Annual Martin J. Forman Memorial Lecture
19th Annual Martin J. Forman Memorial Lecture and Luncheon Conditional cash transfer (CCT) programs are becoming increasingly popular throughout the developing world. They have been shown to be an effective poverty-alleviation strategy in many countries, and a mechanism to enhance investments in human capital among poor households. Their contribution to the fight against childhood undernutrition, […]
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Is It Inevitable That Foreign Aid Can No Longer Reduce Overall Poverty Levels?
Commentary from 55 Years of Experience In most Asian countries, the proportion of the population in poverty has declined dramatically. Poverty reduction was most rapid in the 1970s and 1980s during the Green Revolution, and was greatly assisted by foreign aid. Sub-Saharan Africa also experienced a decade of declining poverty levels – primarily in the 1960s. […]
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Leveraging Agriculture for Improving Nutrition and Health
How can the potential of agriculture be unleashed to reduce malnutrition and ill health? Agriculture impacts poor people’s nutrition and health, and people’s nutrition and health in turn affects their productivity. As a supplier of food, a source of income, and an engine of growth, agriculture has the potential to significantly and sustainably improve poor […]
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Creating Shared Value: The New Concept of Corporate Social Responsibility
Abstract In the context of the most recent economic downturn, the role of business in society has come under increasing scrutiny. Moreover, models of corporate engagement that are more philanthropically oriented have been subject to mounting pressure. This Policy Seminar proposes a new approach, which replaces the more traditional descriptions of “corporate social responsibility” with […]
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Canada: Championing food policy research
With support from Canada, IFPRI conducts innovative research in areas such as improving nutrition, providing access to agricultural data, and developing agricultural strategies at the national level. Canada has long championed food security, nutrition, and sustainable and productive agriculture. It was one of the first responders to spring into action in the wake of the 2008 food price […]
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The New Politics of Food & Farming
Abstract The politics of food and agriculture are changing fast in the 21st Century. Farm lobbies remain as dominant as ever over policy within their own sectors in OECD countries, but in the realm of culture, the sophisticated elite that claim to speak for food safety, food quality, social justice, and the environment have put […]
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Agricultural Price Distortions, Inequality, and Poverty
Abstract The prices of farm products, namely food products, are crucial determinants of the extent of poverty and inequality in the world. The vast majority of the world’s poorest households considerably depend on farming for income while spending a large proportion of that limited income on food. For generations, food prices have been heavily distorted […]
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Bangladesh Food Security Investment Forum
The Forum is organized by the Ministry of Food and Disaster Management with technical support from the International Food Policy Research Institute (IFPRI), the Bangladesh Institute of Development Studies (BIDS), and the Food and Agriculture Organization of the United Nations (UN-FAO). Financial support has been extended by the United States Agency for International Development (USAID), […]
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Economics Beyond Markets: Choice Experiments In Developing Countries
In the past few decades, the choice experiment method has become popular among the public and private sectors in developed countries as a guide for efficient and effective decision-making. In the public sector, this tool’s popularity can be attributed to its ability to capture the marginal economic values—costs and benefits—of improvements in, or provision of, […]
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Successes in African Agriculture
There is a new consensus today that investing in African agriculture is fundamental for reducing poverty and food insecurity on the continent. But how can this be done without repeating many of the mistakes of the past that led to widespread disappointment and pessimism about African agriculture, and a precipitous decline in donor support during […]
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Nutrition Repositioned in the Development Agenda? Current Prospects for Scaling-Up Nutrition Outcomes
20th Annual Martin J. Forman Memorial Lecture
Nutrition has recently gained momentum and is increasingly being discussed in high-level global development debates. Dr. Nabarro will share his views on how human nutrition is being prioritized, addressed, resourced and assessed by different groups of stakeholders at global, regional and national levels. He will discuss how different stakeholders are seeking new ways to align […]
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Food Security, Farming, and Climate Change to 2050
Scenarios, Results, Policy Options Feeding a growing world population, likely to reach 9 billion by 2050, poses an unprecedented challenge to human ingenuity. Most of these additional people will be born in developing countries, where the population is projected to reach nearly 8 billion by 2050. As the incomes of these people rise, they will […]
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Is China Entering a High Food Price Era?
3rd CAER-IFPRI Annual International Conference Background China Agricultural Economic Review (CAER) is delighted to announce its third annual conference, which is being organized by the CAER editorial office and International Food Policy Research Institute (IFPRI). CAER is an academic journal published by Emerald in association with China Agricultural University and Chinese Association of Agricultural Economists, […]
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African Agricultural Research and Development
Progress, Challenges, Opportunities Abstract Following a period of stagnation in the 1990s, total public agricultural research and development (R&D) spending and capacity levels in Sub-Saharan Africa have increased in recent years. However, the lion’s share of investment growth has occurred in just a handful of countries; in many other countries, investment levels have stagnated or […]
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Leveraging Agriculture to Improve Human Nutrition
Prospects for Golden Rice PLEASE NOTE CHANGES TO PROGRAM Dr. Ingo Potrykus and Dr. S. R. Rao regret that they will be unable to join the seminar due to extenuating circumstances. The revised program is given in the abstract below. Abstract Following a decade of research, professors Ingo Potrykus and Peter Beyer invented Golden Rice […]
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Climate Change, Price Volatility, and Food Security
Perspectives from Southeast Asia International workshop organized by IFPRI and hosted by the Indonesian National Team for the Acceleration of Poverty Reduction and Ministry of Agriculture Although much progress has been made in reducing poverty and hunger, there are still reasons for concern. Millions of people remain undernourished, including in Southeast Asia where nearly 80 […]
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Finding a middle ground
Post by Ephraim Nkonya on incentivizing adoption of Integrated Soil Fertility Management.
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Increasing Agricultural Productivity and Enhancing Food Security in Africa
New Challenges and Opportunities Organized by the International Food Policy Research Institute (IFPRI), in conjunction with the African Union Commission and the United Nations Economic Commission for Africa Conference Subthemes Conference website
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Launch of IFPRI Office for West and Central Africa
The IFPRI West and Central Africa Office will host an official opening ceremony at its new premises in Dakar, Senegal, on May 17, 2011. This event will bring together a broad range of participants, including dignitaries from the governments of Senegal, Sierra Leone, and Nigeria; representatives from the Economic Community of West African States (ECOWAS), […]
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Agricultural Support in Doha and Beyond
Experience to Date and Assessment A key pillar of the WTO Agreement on Agriculture limits trade-distorting agricultural domestic support. Commitments for certain countries are tightened and extended under proposed rules in the stalled Doha Round negotiations. The Doha constraints are more stringent, but notified support of major economies such as the United States and the […]
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2nd Annual Malthus Lecture
Feeding the World Sustainably: Reflections, Issues, and Suggestions Ensuring global food security is a major challenge, but it is not beyond the ken of human ingenuity and determination. Through sustainable and equitable systems of production and consumption, we must meet the needs of the world’s current 6.7 billion inhabitants, as well as the additional 2 […]
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From Famine to Food Security: Meeting the Challenge in the Horn of Africa
IFPRI Special Event with Hillary Rodham Clinton, U.S. Secretary of State U.S. Secretary of State Hillary Rodham Clinton spoke at the International Food Policy Research Institute (IFPRI) on the humanitarian crisis in the Horn of Africa Thursday, August 11, 2011. Secretary Clinton discussed the ongoing international humanitarian response, as well as how the crisis in […]
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Bonn2011 Nexus Conference
The Water, Energy and Food Security Nexus – Solutions for the Green Economy Abstract IFPRI is a partner in the international “Bonn2011 Conference: The Water Energy and Food Security Nexus – Solutions for the Green Economy” organized by the German Federal Government. The Bonn2011 Nexus Conference will focus on the three action fields of sustainable […]
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Nutrition in Senegal: Achievements and Prospects
21st Annual Martin J. Forman Memorial Lecture
After several major transitions, Senegal succeeded in developing a multisectoral strategy to achieve sustainable nutrition outcomes. The country achieved significant results through a combination of actions, including a strong political commitment to fighting malnutrition and the development of a coherent architecture to support this effort. An integral part of this architecture was the creation of […]
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Two Food Price Crises in Three Years
What’s Going On? What Lessons Have We Learned? International food prices began to rise sharply in the first quarter of 2011, resulting in a second food price crisis in three years. Rising food inflation in many developing countries and increasing food price volatility have revived concerns about the long-term food security of poor people. In […]
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Food Secure Arab World
Food security, in all its dimensions, has long been a development challenge in the Arab world. In countries with already high food import bills, recent food price volatility in the global market has heightened instability. Relatively high child undernutrition and poverty levels also pose a serious threat to economic development in Arab countries. In fact, […]
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Women’s Empowerment in Agriculture Index
USAID/FAO/IFPRI Side event, 56th Session of the UN Commission on the Status of Women Cohosts On Tuesday, February 28th, the “Women’s Empowerment in Agriculture Index” (WEAI), will be launched at the United Nations Commission on the Status of Women. The WEAI is the first ever measure to directly capture women’s empowerment and inclusion levels in […]
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Innovations in Measuring Women’s Empowerment
The Women’s Empowerment in Agriculture Index Women play a critical role in agriculture in developing countries, but they face major constraints that prevent them from contributing more to agricultural growth and poverty reduction. In order to remove the obstacles related to income, time, and lack of control over resources from women’s paths, it’s important to […]
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Launch of IFPRI’s First Global Food Policy Report
In 2011, a variety of ongoing challenges affected global food security, including food price volatility, extreme weather shocks, famine, and conflicts. Despite a number of positive developments in 2011, the global food system’s inability to adequately respond to these challenges highlights a need to exploit the links between agriculture and other sectors, in combination with […]
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Food Security & the G20
When G20 leaders come together on June 18-19 in Los Cabos, Mexico, food security will once again be at the top of their agenda. At last year’s summit, the G20 Agriculture Ministers took historic steps towards addressing food price volatility. This year, it is vital to take last year’s achievements to the next level. This […]
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From Good to Great
Bringing Impact to Scale at the World Food Programme How can the World Food Programme (WFP) better meet the urgent needs of the poorest and most vulnerable while building the capacity of nations and peoples to feed themselves? As the WFP’s new Executive Director, Ertharin Cousin is leading the world’s largest food assistance agency at […]
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Why Poverty Persists
Poverty Dynamics in Asia & Africa Why are some people trapped in chronic poverty, while others are able to escape it? This policy seminar will provide an overview of the major findings and policy recommendations from a recently published book on poverty dynamics in Asia and Africa, and present two country studies (from Bangladesh and […]
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3rd Annual Malthus Lecture
How Can We Feed a Growing World and Still Sustain the Planet? Increasing population and wealth, along with changing patterns of diet and consumption, are placing unprecedented demands on the world’s agriculture and natural resources. Today, approximately 1 billion people are chronically malnourished, even as our agricultural systems are degrading land, water, biodiversity, and climate […]
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The Role of the Right to Food in Combating Global Hunger
This seminar will examine how legal, institutional, and policy frameworks grounded in the right to food can improve the actions States take to improve food security. The presentation will cover recent developments in Latin America and Sub-Saharan Africa, where a right-to-food movement considers accountability and participation as key to achieving sustainable success in food security […]
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Sustainable Food Security and Climate Change
Post-Bonn and Pre-Rio During these informal presentations, Bill Hohenstein will report on the outcomes for agriculture at the recently concluded UNFCCC negotiations in Bonn, and David Waskow will talk about progress towards Sustainable Development Goals at Rio. Topics include:
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Transformation of Economies in Africa
Africa has recently experienced impressive transformation, including economic growth of about 5-7 percent despite the global economic crisis. However, the opportunities that accompany such transformations have not been fully harnessed and significant challenges remain. Africa’s transformation process differs from other regional transformations in several ways. Many continue to live in rural areas and depend on […]
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Scaling Up in Agriculture, Rural Development, and Nutrition
As governments, donors, and other key actors deepen their commitments to improve food security and reduce poverty, they are increasingly focusing on how successful development interventions can be scaled up, i.e. expanded, replicated, and adapted to new and different contexts, for greater and sustained impact. IFPRI’s 2020 Vision Initiative commissioned a set of 20 policy […]
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CGIAR: Reflections by the CEO
An update on CGIAR reform: reinvigorating global research on agriculture Abstract The CGIAR has been transformed through a reorganization over the last three years. What has been achieved? What is still left to be done? Securing a food secure future without wrecking the planet is the greatest challenge facing humanity in coming decades. Is the […]
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Strategies and Priorities for African Agriculture
Agricultural growth is key to reducing poverty in Africa, south of the Sahara. That is why, in 2003, African heads of state rallied to form the pan-African Comprehensive African Agriculture Development Programme (CAADP), which works for sustained public spending on agriculture-led growth. This unprecedented political and financial commitment in Africa bodes well for the future […]
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2012 Global Hunger Index Launch Event
The Challenge of Hunger: Ensuring Sustainable Food Security Under Land, Water & Energy Stresses The Global Hunger Index is a comprehensive measure of hunger worldwide and by country and region. Although the proportion of hungry people around the world has declined since 1990, global hunger remains at a level characterized as “serious.” Global Hunger Index […]
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A New Path Forward
Agriculture and Food Security Strategy for South Sudan IFPRI is honored to welcome the H.E. Dr. Betty Achan Ogwaro, Agriculture and Forestry Minister of the world’s newest nation, South Sudan. The young country is eager to transform into a strong economy, and Dr. Ogwaro believes that economic development is contingent on a vibrant agricultural sector. […]
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Food Security and Development in the Arab World
In Transition? While the Arab Awakening has brought much change and opportunity, the region remains highly vulnerable to shocks that contribute to food insecurity—one of the triggers of the uprisings. Stability hinges on Arab governments’ ability to accelerate economic growth, create jobs, and reduce poverty; their citizens will be closely watching progress on these indicators—as […]
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Public-Private Partnerships Innovating to End Malnutrition
22nd Annual Martin J. Forman Memorial Lecture
Today, 1 billion people are undernourished and 2 billion are micronutrient deficient. The potential of the private sector to eradicate malnutrition is enormous, but requires an enabling environment featuring the right mix of public policies, regulations, and investments. Innovations in public-private partnership have already achieved some success. In this seminar, Josette Sheeran will highlight the […]
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Harnessing Agricultural Innovation for Transformative Impact
IFPRI Special Event with Dr. Rajiv Shah, Administrator, USAID You are cordially invited to join us for a special discussion with Dr. Rajiv Shah, Administrator of USAID. Dr. Shah serves as the 16th Administrator of USAID and leads the efforts of more than 8,000 professionals in 80 missions around the world. Before becoming USAID’s Administrator, […]
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Food Security Futures I
Research Priorities for the 21st Century The first Food Security Futures conference will bring together senior researchers from CGIAR and FAO to present their perspectives on research priorities for the 21st century. The conference is being held in Dublin, Ireland, the week before the EU Presidency (held the by Irish government) Meeting on ‘Hunger – […]
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The State of Food & Agriculture 2012
Investing in Agriculture for a Better Future US Launch of The State of Food and Agriculture 2012, hosted by The International Food Policy Research Institute, the UN Food and Agriculture Organization, and the Partnership to Cut Hunger and Poverty in Africa. Quantity or quality? When it comes to investment in agriculture, a growing number of […]
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Agricultural Resilience in the Face of Crises and Shocks
Une agriculture résiliente face aux crises et aux chocs Brussels Development Briefing, organized by CTA in collaboration with the ACP Secretariat, the EC/DEVCO, Concord and IFPRI Which are the key challenges posed to strengthen resilience in agriculture? This Briefing will discuss the concept and approaches to resilience and highlight proven approaches and instruments around some […]
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Launch of IFPRI’s 2012 Global Food Policy Report
In 2012, the world food system continued to be in a vulnerable position. As the 2015 deadline for the Millennium Development Goals approaches, even the modest goal of halving the proportion of people suffering from hunger is not on track. A number of countries made important and promising changes in food-related policies, and the global […]
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Input Subsidy Programs in Developing Countries
What Works, What Doesn’t, and Why? After having been largely eliminated by structural adjustment programs in the 1980s and 1990s, many African countries have reintroduced large-scale input subsidy programs. The subsidy programs’ benefits, however, are highly contested, and there remains a lack of recent and high-quality research to inform policy discussion and guide research on […]
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Policymakers’ Responses to Food Price Crises
Results from a 14-Country Political Economy Study Increasing food price volatility since 2007, which is likely to continue and possibly amplify in the future, presents a major challenge for the world’s policymakers. While much has been written about the nature and causes of food price fluctuations since 2007, little is known about the processes that […]
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Agricultural Transformation in Central Asia
Policy Research Conference hosted by IFPRI and University of Central Asia The International Food Policy Research Institute (IFPRI) and the University of Central Asia will host a Research Conference on Agricultural Policy and Food Security in Central Asia, to unveil IFPRI’s new Central Asia Research and Capacity Strengthening Program and to engage national policymakers, researchers, […]
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D8 Open Data for Agriculture: G8 Side Event at IFPRI
Open Data is a hot topic in agricultural development. The topic has garnered so much interest that G8 leaders are holding an International Conference on Open Data for Agriculture on April 29 and 30. The following day, May 1, IFPRI shared its own wealth of Open Data at “D8”. The event featured eight speakers, each […]
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Economic Transformation in West Africa
What It Means for Food Security and Poverty Reduction West Africa has sustained a solid pace of growth for nearly two decades—a welcome change after years of stagnation and decline. The strategic question remains, however: How can the region build on this success to accelerate economic transformation and broaden growth, especially to provide regional food […]
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Tackling food security and nutrition in Egypt: challenges and opportunities
Launch of the findings from the 2011 Household, Income, Expenditure and Consumption Survey The Central Agency for Public Mobilization and Statistics of Egypt (CAPMAS), the United Nations World Food Programme (WFP), and IFPRI will launch findings from the 2011 Household Income and Expenditure Survey (HIECS) data detailing poverty, food security and nutrition trends in Egypt […]
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IFPRI 2012 Global Food Policy Report China Launch and Reception
This special event hosted by the International Food Policy Research Institute (IFPRI) will debut IFPRI’s flagship 2012 Global Food Policy Report (Overview in Chinese). IFPRI Director General Shenggen Fan will present a brief overview of recent and emerging food policy developments, and will highlight IFPRI’s and China’s research partnership and shared commitment to help the […]
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Food, Forests, and Landscapes
Protecting Ecosytems, Feeding the Future | CIFOR-IFPRI Event The world faces the complex challenge of providing nutritious and affordable food to a rising population expected to reach 9 billion by 2050, without depleting scarce natural resources. In the past, efforts to increase availability of food have led to expanding agriculture, standing in conflict with other […]
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Transforming Agriculture in Africa
The Insiders’ Perspective In recent years, there have been a number of high-profile initiatives to promote agricultural development in Africa. These initiatives attempt to address one of the most pressing development challenges in Africa: increasing farm productivity amidst an expanding population, smaller farm sizes, and increasing levels of soil degradation. In the international development community, […]
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Stepping into the SUN: Successes and Constraints from On-the-Ground
23rd Annual Martin J. Forman Memorial Lecture
The June 2013 Lancet series underscores that tackling the burden of malnutrition is one of the greatest challenges the global community faces in ensuring the survival and healthy development of our children. Events in 2008 have catalyzed renewed interest in nutrition – resulting in the Scaling Up Nutrition movement. In his presentation Shawn Baker will […]
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Building Resilience for Food and Nutrition Security
IFPRI 2020 Conference The IFPRI 2020 Conference, held May 15-17, 2014 in Addis Ababa, Ethiopia, will bring together policymakers, practitioners, and scholars to discuss how resilience can be strengthened for food and nutrition security. The conference will: Conferees will represent food and nutrition security, agriculture, humanitarian, and related development sectors as well as actors from […]
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Big bets for a world without hunger and malnutrition
The following post by IFPRI Director General Shenggen Fan was originally published on his DG Corner blog. While the international community works to set the Sustainable Development Goals, which will serve as guideposts for the post-2015 agenda, Bill and Melinda Gates have made their own big bets about how the world will look in 15 years. They envisage a world in […]
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2013 Global Hunger Index Launch Event
The Challenge of Hunger: Building Resilience to Achieve Food And Nutrition Security Resilience is the central theme of the 2013 Global Hunger Index, published by the International Food Policy Research Institute, Concern Worldwide, and Welthungerhilfe. For the eighth straight year of calculating the Index, global hunger has improved overall, falling by one-third. Yet despite these […]
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Investing in Strengthening the Resilience of Smallholder Farmers
2020 Policy Consultation on Building Resilience Lead Event
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Cash, Food, or Vouchers?
Evidence from a Four-Country Experimental Study | IFPRI-WFP Event The use of cash, food, or vouchers as a transfer modality is heavily contested. At this policy seminar, John Hoddinott and Annalisa Conte will present results from a three-year IFPRI-World Food Programme study that assessed the comparative performance of these transfer modalities on household food security […]
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Aflatoxins: Finding Solutions for Improved Food Safety
Aflatoxins—a naturally occurring carcinogenic byproduct of common fungi on grains and other crops—pose a significant public health risk in many tropical developing countries. It is estimated that 26,000 Africans living south of the Sahara die annually of liver cancer associated with chronic aflatoxin exposure. There are also broader health effects associated with aflatoxins, such as […]
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Using ICT to Promote Smallholder Business Credibility
Through Improved Social Capital and Commercial and Technical Skills of Producer Organizations AgriConneXions is a program on: “Using ICT to Promote Smallholder Business Credibility through Improved Social Capital and Commercial and Technical Skills of Producer Organizations”. The project intends to explore the use of modern information and communications technologies (ICT) in order to overcome the […]
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Partnering for Impact
IFPRI-European Research Collaboration for Improved Food and Nutrition Security The all-day “Partnering for Impact: IFPRI-European Research Collaboration for Improved Food and Nutrition Security” workshop will highlight the achievements of the innovative research programs IFPRI and European partners have jointly undertaken. The workshop will also support critical dialogue between researchers, development partners, policymakers, and implementers; discuss […]
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Beyond Gender Myths
Closing the Knowledge Gap in Agriculture and Food Security There is now growing recognition of the importance of attention to gender for agricultural productivity and food security. However, many “gender myths” persist; myths that either underestimate or overstate the importance of women’s roles and resources. In order to close the gender gap in productivity or […]
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Post-2015 Development Agenda
Food Security and Environmental Sustainability Due to the federal government’s closure and IFPRI’s inclement weather policy, we regret that today’s event has been cancelled. Thank you for your understanding. As the deadline for the Millennium Development Goals approaches, policy discussions on the Post-2015 development agenda, including the upcoming Sustainable Development Goals (SDGs), have gained strong […]
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The Zero Hunger Challenge
Achieving the Right to Food for All Event organized by IFPRI, FAO, and Community for Zero Hunger This panel brings together the unique perspectives of representatives of the United Nations, government and civil society to discuss the Zero Hunger Challenge, a UN-led initiative to end hunger, eliminate child stunting, make all food systems sustainable, eradicate […]
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Food Security in a World of Growing Natural Resource Scarcity
Report launch event
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Ensuring Food and Nutrition Security in the Post-2015 Agenda
As the deadline for the Millennium Development Goals (MDGs) approaches, policy discussions on the Post-2015 development agenda, including the upcoming Sustainable Development Goals (SDGs), have gained strong momentum. These discussions put sustainable development at the center and give focus to the goal of eradicating extreme poverty. The goal of eliminating hunger and ensuring food and […]
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Launch of IFPRI’s 2013 Global Food Policy Report
Central to the discussions of the post-2015 agenda is the goal of eliminating extreme poverty by 2030. Though ambitious and laudable, this goal is not enough. With one in eight people suffering from hunger today, and nearly 2 billion affected by hidden hunger (micronutrient deficiencies), IFPRI’s 2013 Global Food Policy Report suggests that it is […]
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The Second Global Conference on Biofortification
Getting Nutritious Foods to People
Getting Nutritious Foods to People The Second Global Conference on Biofortification is designed to be a consultation with major stakeholders who can help mainstream biofortification as a nutrition and public health intervention. It will explore some of the most critical challenge areas and possible solutions related to the scaling up and mainstreaming of biofortification. There […]
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Berlin Launch of IFPRI’s 2013 Global Food Policy Report
Shenggen Fan, Director General of IFPRI, will introduce the recent report by the International Food Policy Research Institute (IFPRI) on Global Food and Development Policy (2013 Global Food Policy Report) in Germany. The report analyzes key trends and events of global food and development policies of the past year. He will highlight new research results […]
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Mechanization and Agricultural Transformation in Asia and Africa
Sharing Development Experiences The International Food Policy Research Institute and The National School of Development at Peking University are jointly organizing a workshop on agricultural mechanization in Asia and Africa in Beijing. Agricultural mechanization has recently become an emerging issue for Africa, while in many Asian countries the mechanization process started much earlier and has […]
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21st Century Agricultural Policies
The 2013 EU CAP and 2014 US Farm Bill
The 2013 EU CAP and 2014 US Farm Bill With the 2013 EU Common Agricultural Policy (CAP) and the US Agricultural Act of 2014, two major actors in world markets with longstanding high levels of farm support have set their assistance programs for agriculture for the first fifth of the 21st century. They have chosen […]
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Workshop on Biofuels and Food Security Interactions
The purpose of the workshop is to explore current and future interactions between biofuels and food security, and elaborate learnings from analysis and field experience relevant for project developers, researchers and policy-makers. The workshop is organized around a six discussion topics and is designed to encourage discussion among participants. We aim to identify where consensus […]
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CANCELLED: Tackling Soil Health Problems in Africa South of the Sahara
The policy seminar scheduled for Tuesday, July 22, from 12:15 pm to 1:45 pm at IFPRI has been cancelled. We regret the inconvenience. Human health and soil health are related. Humans get nutrition from food; food gets nutrition from the soil. This linkage is critically important for food security and for the global food system. […]
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Boserup and Beyond
Mounting Land Pressures & Development Strategies in Africa
Mounting Land Pressures & Development Strategies in Africa Evidence collected in the above titled special issue of the journal Food Policy shows that rising rural population densities and shrinking farm sizes in large parts of Africa are profoundly affecting farming systems as well as the process of economic transformation. These impacts are largely under-appreciated in […]
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The CGIAR Development Dialogues 2014
Delivering solutions to realize the Sustainable Development Goals and Global Climate Agenda
Delivering solutions to realize the Sustainable Development Goals and Global Climate Agenda The year 2014 marks an historic opportunity to communicate the importance of research on sustainable agriculture to stakeholders involved in the climate change and development policy processes. The first CGIAR Development Dialogues event, organized with participation and support from all CGIAR research centers […]
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Building Resilience in the Face of Climate Change and Weather Shocks
As the food system grows more fragile, climate change and increasingly volatile weather are reducing agricultural productivity globally. There is an urgent need for strategies to build resilience for the world’s farmers to adapt to these changing conditions. Building on the resilience themes presented in two recent conferences, the IFPRI 2020 Conference on Building Resilience […]
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Innovation in Indian Agriculture: Ways Forward
This event is by invitation only The Institute of Economic Growth (IEG), New Delhi and the International Food Policy Research Institute (IFPRI), Washington, DC will convene a two-day international conference in New Delhi on December 4-5, 2014 to explore innovative ways of accelerating development in India’s agricultural sector through productivity growth, higher returns to farming, […]
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Promoting healthy insect ecosystems in Cambodia to ensure agricultural sustainability
In order to feed a rapidly-growing population sustainably amid growing pressure from a changing climate, agricultural producers in Southeast Asia will need to build resilience by embracing landscape approaches and adopting climate-smart practices. Their success depends not only on the potential impact of ecosystem services, but also on willingness of farmers to adopt these practices. […]
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Innovations in Science and Policy
Transforming the Rural Sector for Improved Food Security
Transforming the Rural Sector for Improved Food Security IFPRI-IRRI Policy Seminar While food price shocks from 2007 onward brought food security back to center stage in global discussions, climate-related challenges affecting major food-producing areas—such as the rice sector in Asia—are likely to keep it there. At the same time, powerful social and economic drivers are […]
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Together for Nutrition 2014
Working Across Sectors to Improve Nutrition in India
Working Across Sectors to Improve Nutrition in India POSHAN (Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India) and Transform Nutrition are pleased to announce the conference Together for Nutrition 2014: Working Across Sectors to Improve Nutrition in India, which will be held October 29–30, 2014, in New Delhi. This conference will […]
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2014 Global Hunger Index Twitter Chat
Hidden hunger is the central theme of the 2014 Global Hunger Index (GHI), published by the International Food Policy Research Institute, Concern Worldwide, and Welthungerhilfe. For the ninth straight year of calculating the Index, global hunger has improved overall, falling by 39 percent since 1990. Meanwhile, 26 countries have cut their GHI scores by more […]
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Accelerating Progress to Overcome Malnutrition
Event organized by IFPRI and FAO Malnutrition, in all of its manifestations–undernutrition, micronutrient deficiencies, overnutrition–is placing an intolerable burden on individuals and communities, as well as on the cultural, social, economic, and health fabric of nations. The statistics underscore this burden: 805 million people suffer chronically from hunger and stunting affects 161 million children under […]
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Food and Nutrition Security Must Be Part of the Conversation at the World Economic Forum in Davos
October 31, 2024
by Shenggen Fan Director General, International Food Policy Research Institute (IFPRI) Jan. 16, 2015, Davos, Switzerland–Food security and nutrition are foundations of human and economic well-being. Without them, people experience poor health outcomes that lead to low productivity and stymied economic growth at the national level. The effects of food insecurity go beyond human […]
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Partnership potential
The following story by IFPRI senior research assistant Vijay Nazareth was originally published on the IFPRI South Asia blog. Think of what might happen in India’s risk-prone eastern states, such as Bihar, Jharkhand, and Odisha, if the country’s leading companies saw opportunities to invest in agriculture. Think of how innovative, low-cost technologies for planting, input management, harvesting, and post-harvest loss protection might […]
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Building resilience to crises in the Arab world
The following blog story by IFPRI senior researcher Perrihan Al-Riffai and Nerina Muzurovic, Knowledge Management Officer at IFAD, was originally posted on the Arab Food Security Blog. In a well-attended side event titled “Building Resilience to Crises in the Arab World” at the 41st meeting of the Committee on World Food Security (CFS) in Rome, October 17th, 2014, IFPRI in collaboration with […]
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Healthy soils for healthy people
2015 marks the United Nations (UN) International Year of Soils. The Food and Agriculture Organization (FAO) of the UN says that, “One-third of all soils in the world are degraded and unless new approaches are adopted, globally, arable and productive land per person in 2050 will be one one-fourth of the level in 1960.” IFPRI researchers and their partners conduct […]
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Highlights from 2014
Looking back at 2014, it is clear that nutrition became a central theme of IFPRI’s research. Here are a handful of highlights from our research on nutrition from the past year:
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A New Year’s resolution to consider—cut food loss and waste
The following post by IFPRI Director General Shenggen Fan was originally published on his DG Corner blog. The holiday season is just over. In the past few weeks, numerous families around the globe filled their plates with holiday-themed food and consumed in merriment, but also discarded a lot of food. Many people are now thinking of New Year resolutions, such […]
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Remote data collection in the 21st Century
This blog story by Jeffrey Dickinson was originally posted on the HarvestChoice blog.Jawoo Koo and Cindy Cox from IFPRI’s Environment and Production Technology Division also contributed to this story. Traditional household surveys often take weeks or months to complete. Enumerators, workers whose job it is to go from village to village, meet with household members typically over one day or two and […]
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Global values for global development
Klaus Leisinger is Founder and President of the Global Values Alliance, Special Adviser on the post-2015 Development and Business Ethics to the UN Global Compact and member of the Consortium Board of the Consultative Group for International Agricultural Research (CGIAR). The following blog is based on a longer Working Paper prepared for the UN Sustainable Development Solutions Network. The […]
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24th Annual Martin J. Forman Memorial Lecture
A Miracle Cure for Global Malnutrition? The Data Diet
The International Food Policy Research Institute (IFPRI) is pleased to host the 24th Annual Martin J. Forman Memorial Lecture. The event commemorates the significant impact on international nutrition by Martin J. Forman, who headed the Office of Nutrition at USAID for more than 20 years. The annual lecturer is invited to present his or her […]
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Fueling the fire
Ideas can fuel economic development, which is why legal protection for these ideas—in the form of patents—is an essential building block of a healthy economy. China, once the manufacturing hub of the world, faces rising labor costs due to rising worker wages. As a result, demand for new technologies to replace these workers has skyrocketed. […]
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Mind the gap
Gender disparities are a pervasive challenge in many lines of work, including farming. Even as the Food and Agriculture Organization of the United Nations (FAO) was producing The State of Food and Agriculture 2010-11, evidence on the importance of closing the gender gap in agriculture was mounting. More recently, IFPRI and FAO partnered on Gender in Agriculture: […]
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Global Nutrition Report Launch
IFPRI is delighted to host a roundtable discussion to launch the new Global Nutrition Report in Washington, DC. The Global Nutrition Report, produced in partnership with a wide range of stakeholders, is the first comprehensive narrative on country-level progress toward reducing malnutrition. It covers nutrition status outcomes, program coverage, and underlying determinants such as food […]
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Explore and create with Open Data
For the past three years, the Global Hunger Index (GHI), a tool designed to comprehensively measure and track hunger by region and country, has been published as Linked Open Data (LOD). The GHI highlights successes and failures in hunger reduction and provides insights into the drivers of hunger, as well as food and nutrition insecurity. It does so […]
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The return on investment in nutrition is high. So why do so many governments fail to adequately invest in it?
October 31, 2024
Please join us for high-level discussions on strategies for action on nutrition Dec. 8, 2014, Washington D.C.–On average, for every dollar that governments around the globe invest in nutrition to reduce stunting, they see a return of 16 times as much–and the return on investment for some countries is much higher: In Sri Lanka, for […]
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Risky business
In the drought-prone regions of East Africa and parts of South Asia, a lack of water can be the most damaging factor to a farmer’s bottom line. Agriculture is a particularly high-risk occupation in these regions, and climate shocks such as drought can make the job even more risky, engendering cycles of poverty. Moreover, the […]
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IFPRI researchers contribute to the Lima Climate Change Conference in Peru
October 31, 2024
December 1, 2014, Lima, Peru—IFPRI researchers will present findings of a new series of policy notes on women farmers’ ability to adapt to climate change and contribute to a workshop on the economic viability of climate change mitigation policies at the annual climate conference known as COP 20. The events will add evidence-based findings to […]
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African countries south of the Sahara must double investment in agricultural R&D, report finds
October 31, 2024
New report analyzes trends in investments and human resource capacity in African agricultural R&D; New online tools enable cross-country comparisons and rankings of key R&D indicators Johannesburg, South Africa, 26 November, 2014 – African countries south of the Sahara will need to double their investment in agricultural research and development if ambitious United Nations and […]
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Doubling down on a good investment
As the world’s population continues to expand, ensuring that food production can meet the growing demand is an ever-mounting challenge. Climate change, soil degradation, and volatile food prices further threaten food security at a time when increasing agricultural output is paramount. In the report, Taking Stock of National Agricultural R&D Capacity in Africa South of the […]
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12 killer facts from the Global Nutrition Report
This blog story by IFPRI senior researcher Lawrence Haddad was originally posted on his Development Horizons blog. I have described the Global Nutrition Report as an evidence based treasure trove for influencing. You will have your own favorite stats, but here are some of mine:
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First-ever Global Nutrition Report calls for greater accountability and action for combatting global malnutrition
Malnutrition affects one in two people on the planet. 165 million children under the age of five suffer from stunting, while two billion people are deficient in one or more essential micronutrients, such as vitamin A, zinc, and iron. Meanwhile, 1.5 billion people are classified as overweight or obese. The costs of failing to address […]
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Think we can’t end global malnutrition by 2030? Think again
This blog story by IFPRI senior researcher Lawrence Haddad was originally posted on the Huffington Post. There is a public health crisis that is threatening the health and lives of men, women and children across our planet at an alarming rate, and the richest nations are affected as well as the poorest. And the sad truth is that many […]
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Raising their voices to improve nutrition in Rwanda
Nearly 40 percent of children in Rwanda do not consume enough iron, which can have long-term consequences, including lower learning capacities, resistance to disease, and diminished energy levels. However, a new biofortified bean variety containing 15 percent more iron than traditional beans is offering hope for addressing the problem. More than 700,000 Rwandan farmers have […]
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Nutrient deficiencies: shining a light on hidden hunger
Vitamin A, iodine, iron, zinc and folate deficiencies affect billions of children. How can the quality of food be improved? This blog story by IFPRI Senior Research Fellow Lawrence Haddad and Luz Maria De-Regil, Director of Research and Evaluation at the Micronutrient Initiative, was originally posted on The Guardian’s Global Development Professionals Network. Vitamins and minerals needed by the body in very […]
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Hidden hunger, exposed
The following story by Brenna Fitzpatrick was originally published on the Food Tank blog. The 2014 Global Hunger Index (GHI) recently released by the International Food Policy Research Institute (IFPRI), Welthungerhilfe, and Concern Worldwide highlights the progress, shortcomings, and inequalities in the global fight against hunger. The report, released annually since 2006, documents hunger in 120 developing countries using three criteria: […]
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In a changing climate, information is power
The following story by Alexa Jay was originally posted on the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) news blog. In a variable and changing climate, information may be the key to unlocking successful adaptation strategies. How can millions of farmers access climate information services that support adaptation to climate variability and change? […]
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Malawi’s subsidy splurge
Africa south of the Sahara has been plagued by low agricultural productivity while at the same time fertilizer usage has remained stubbornly low in the region. In an attempt to boost output, African governments have taken to subsidizing productivity-enhancing inputs such as fertilizer. Once a mainstay during the 1970s and 80s, the austerity programs of […]
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Open Access Week 2014
The following story by Luz Marina Alvaré, Head of Knowledge Management at IFPRI, highlights IFPRI’s commitment to Open Access as part of Open Access Week 2014 (October 20-26). IFPRI has been committed to the core principles of the Open Access movement since the time of the institute’s creation in 1975. All materials published by IFPRI are considered international public […]
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GHI 2014: Solutions to hidden hunger
The following piece by Amy Saltzman and Ekin Birol from HarvestPlus shares highlights from Chapter 3, “Addressing the Challenge of Hidden Hunger,” from the 2014 Global Hunger Index. Micronutrient deficiencies, or hidden hunger, afflict more than two billion individuals, or one in three people, globally. The effects can be devastating, leading to mental impairment, poor health and productivity, and even death. The […]
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Costs of ignoring hunger
Ignoring hunger and malnutrition will have significant costs to any country’s development. Nutrition improvement has both intrinsic and instrumental value. The following story by S. Mahendra Dev, Director of the Indira Gandhi Institute of Development Research and IFPRI Board member, was originally published on the online version of The Hindu. One of the disappointments in the post-reform period in […]
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Preventing an Ebola-related food crisis
The following post by IFPRI Director General Shenggen Fan was originally published on his DG Corner blog. With deaths in the thousands and more cases reported each day, the Ebola epidemic has caused tremendous suffering, and will continue to do so for the foreseeable future. This is not just an immense health crisis—it also threatens agriculture and […]
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Deepening CGIAR Alignment with CAADP Partner Institutions – New Scientific and Technical Partnership Activated
The following post by Kerri Wright Platais, Program Head, Scientific and Technical Partnerships in Africa was originally published on ASTI News and Notes. New work is underway to develop stronger integration between partnerships and technical research and analysis in support of the next phase of the Comprehensive Africa Agriculture Development Programme (CAADP) – and specifically the CGIAR […]
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Food security stocks and the potential collapse of the Bali Agreement
The following is an excerpted version of a blog story that was originally published on the Food Security Portal’s Food for Thought blog (updated on October 24, 2014). After several days of work, and the usual posturing and drama, members of the WTO closed the Ninth Ministerial Conference on December 7, 2013 with an agreement on the first […]
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Celebrating a legacy, envisioning a food secure future
The image of a female smallholder farmer eking out a living on a postage stamp-sized parcel of degraded land with a baby on her back and barely enough to feed her family may belong in the history books, but more work is needed to get to that point. That’s one reason why farmers, scientists, economists, policymakers, […]
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Going regional for food security
The following story by Nadim Khouri, Deputy Executive Secretary at the United Nations Economic and Social Commission for Western Asia (UN ESCWA), was originally published on the Arab Spatial Food Security Blog. Subsidiarity is the principle that allocates decision-making responsibilities to the individuals or entities that are primarily affected by these decisions. Decisions are only “bumped up” to […]
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2014 Global Hunger Index Twitter Chat
Click to read the 2014 Global Hunger Index report Hidden hunger is the central theme of the 2014 Global Hunger Index (GHI), published by the International Food Policy Research Institute, Concern Worldwide, and Welthungerhilfe. For the ninth straight year of calculating the Index, global hunger has improved overall, falling by 39 percent since 1990. Meanwhile, […]
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Food security brings economic growth — not the other way around
The following piece by IFPRI’s Maximo Torerois an excerpt of a story that was originally posted on the Devex Global Views blog in honor of World Food Day (October 16). On World Food Day, it’s time to remind ourselves that economic growth is only sustainable if all countries have food security. Without a country-owned and country-driven food security strategy, […]
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The fight against hunger cannot be won alone
The following story by Gerda Verburg, Committee on Food Security (CFS) Chair and Ambassador of the Netherlands to the UN’s Rome-based Agencies, was originally published on the Arab Spatial Food Security Blog. With 805 million people worldwide estimated to be chronically hungry in 2012-2014, food insecurity and malnutrition in the world remains everybody’s problem. Gathering stakeholders to […]
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Overcoming the triple burden of malnutrition in the MENA region
The following story by IFPRI Director General Shenggen Fan was originally published on the Arab Spatial Food Security Blog. The triple burden of malnutrition—the coexistence of food insecurity, undernutrition, and overweight and obesity—is a growing challenge in the Middle East and North Africa (MENA). As recent IFPRI research shows, food insecurity is the key driver of conflicts in the region. Tackling the […]
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Finding a road to stability in the Arab region
The following story by Mahmoud Solh, Director General of the International Center for Agricultural Research in the Dry Areas (ICARDA), was originally published on the Arab Spatial Food Security Blog. The string of upheavals in the Arab region in the past three years has been a culmination of several factors, but it’s hard to ignore some hard-hitting facts […]
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UN International Day of Rural Women
We know more and more about what our planet faces as climate change intensifies and greenhouse gas emissions lead us on a probably irreversible path of global warming and uncertain rainfall patterns, at least for the next four decades. As policymakers prepare for another round of climate change negotiations in December in Lima, Peru, they are no longer […]
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Resources supporting a world free from hidden hunger
The following post by Sight and Life Director Klaus Kraemer was originally published on the Global Nutrition Report website. As we approach World Food Day, we must not overlook a hunger that does not always respond to just the provision of food — hidden hunger. Recognizing the critical importance of the issue, the annual Global Hunger Index (GHI), produced by […]
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GHI 2014: Hunger in the shadows of the Millennium Development Goals
Hunger remains a persistent global challenge as the 2015 deadline for the achievement of the United Nations Millennium Development Goals (MDGs) draws near. According to the Food and Agriculture Organization of the United Nations (FAO), despite significant inroads made in the fight against hunger and malnutrition since 1990, 805 million people are still going hungry. […]
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Smallholder agriculture: “It’s a cool business!”
The following post is a modified version of a story that originally appeared on the CGIAR Research Program on Policies, Institutions, and Markets (PIM) website. Today nearly 450 million farmers work on less than 2 hectares of land. Collectively, these farmers and their families comprise about half the world’s undernourished people and more than half […]
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Moving family farms from subsistence to prosperity
The following post by IFPRI Director General Shenggen Fan was originally published on the World Food Day Network as part of their “Perspectives” series of essays on this year’s theme of family farming. This series is curated by the Food and Agriculture Organization of the United Nations (FAO) Liaison Office for North America. Most smallholder farms are family-based and are a […]
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Getting to green
Can you eat policy? Obviously not, but without innovations in policy—together with technological innovations in food production, information, and communication that weren’t even dreamed of just a generation ago—there will not be enough nutritious food to feed the world’s growing population. Last week in Washington, the director generals of the International Rice Research Center (IRRI) and IFPRI, […]
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Digging deeper—hunger, undernutrition, and poverty linkages
The following post by IFPRI Director General Shenggen Fan was originally published on his DG Corner blog. Hunger and undernutrition are said to be causes of poverty, and these concepts are often discussed together. However, the relationship between hunger, undernutrition, and poverty is often not fully understood. Prevailing thinking considers extreme poverty to be the root cause of hunger and undernutrition, […]
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IFPRI-PRSSP Workshop: Evidence-Based Policy Options for Food and Nutrition Security in Bangladesh
Background Food and nutrition security depends not only on food production and consumption but also on the policies that affect food systems, from farm to table. Since 1988, the International Food Policy Research Institute (IFPRI) has had a strong presence in Bangladesh, conducting research, providing policy support, and strengthening stakeholders’ capacity. This on-the-ground presence has […]
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New resource launched to showcase IFPRI’s commitment to Ethiopia
Did you know that IFPRI has worked in Ethiopia for over 30 years? The partnership dates back to the 1980s, where IFPRI’s research originally focused on “famine and food insecurity.” More than thirty years and nearly 350 publications later, IFPRI has a country office in Addis Ababa, a program— Ethiopia Strategy Support Program (ESSP)—that collaborates with the Ethiopian Development Research Institute and […]
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My Day on the Hill: IFPRI’s John Hoddinott on the surprises and dynamics of a Capitol Hill briefing
It’s not every day you see your words and research findings on a flyer sent to members of Congress. That’s exactly what happened to IFPRI researcher John Hoddinott a few weeks ago. The flyer, prepared by the anti-hunger organization Bread for the World, was distributed in advance of a briefing on Capitol Hill to highlight a new US Agency for International […]
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The future in mind
The following story was originally published on IFPRI’s Food Security Portal. A person’s aspirations, or goals and targets for their future, can be a driving force in their life, providing motivation and guiding their choices. But when forming aspirations, all people dismiss some options for their future lives, and fail to even imagine other options or opportunities. […]
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Gender equality
This blog story by IFPRI senior researcher Lawrence Haddad was originally posted on The Guardian’s Global Development Professionals Network. We have long known that empowered women are more able to take decisions that benefit them and their children. More empowered people have the control to make decisions about their own freedom of movement and how to allocate resources, as well as […]
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A road trip without a map
The following story, by IFPRI Research Fellow Timothy Thomas, was originally published by the Huffington Post. Before the age of the GPS, people relied on paper roadmaps when journeying to places they had never been before. It wasn’t always easy to find an accurate map, and not everyone was gifted at map readings, so trips often had many wrong […]
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Resilience now
In less than two weeks, heads of state from around the world will gather in New York for the UN Climate Change Summit. As a mounting body of evidence—including clear examples from Bangladesh and Fiji—makes clear, climate change is putting global food security at risk. How can these leaders make real progress in helping build a […]
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Ghana’s groundnuts
Fungus-contaminated maize and groundnuts have been identified as the culprit for more than 40 percent of the disease burden in developing countries. Serious health concerns such as hepatitis and liver cancer have been linked to chronic exposure to aflatoxins, which are carcinogens produced by the fungus Aspergillus flavus. Beyond the associated health risks, the contaminated […]
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Producing more with less?
Africa south of the Sahara is the only region in the world where rural populations are expected to continue to grow rapidly, with an estimated 48 percent increase in rural population density in the next 35 years. At the same time, smallholder farm sizes are shrinking and rural incomes are declining, posing significant development challenges […]
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August 2014 Insights Magazine
This edition of Insights, IFPRI’s print and online magazine, is available. The August 2014 issue—coming in the midst of the UN’s International Year of Family Farming—looks at the challenging future of family and smallholder farming in developing countries. Other IFPRI research highlighted in the issue includes an analysis of the economic impacts of fertilizer subsidies and new studies on the “double […]
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Moving into poverty?
As the impacts of climate change, environmental degradation, and conflict continue to grow and intensify, so too will migration. However, what impact this increasing scale of migration has on the workforce in host communities is largely unknown. In their discussion paper, Environmental Migration and Labor Markets in Nepal, IFPRI researcher Valerie Mueller, former IFPRI researcher Jean-François Maystadt, and Ashwini Sebastian of […]
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Good economics and the right thing to do: how to eliminate hunger and malnutrition
The following story, by IFPRI Director General Shenggen Fan, was originally published on the Development Policy Centre’s blog. The piece is based on Shenggen’s keynote address at the Crawford Fund’s Annual Parliamentary Conference on Ethics, Efficiency and Food Security. Hunger and malnutrition are big global challenges that confront humanity. Nearly 850 million people across the globe are hungry. […]
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Climate-smart agriculture: scientists show agricultural progress in responding to climate change
The following story was originally published on the BioMed Central blog. The piece highlights research findings from a recent Open Access article that was coauthored by IFPRI senior research fellow Siwa Msangi. Climate change is already putting food security at risk. Rising temperatures and extreme events, such as sudden droughts and floods, mean that it will be even harder to […]
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New online resource highlights tools for value chain analysis
Ensuring that small-scale farmers and producers enjoy a bigger piece of the financial pie is the aim of a new web resource on agricultural development. The Value Chains Knowledge Clearinghouse, led by the CGIAR Research Program on Policies, Institutions, and Markets, is based on the concept of Value Chains Development (VCD). The approach seeks to build new […]
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Mapping crops to improve food security
The following article was jointly written byIFPRI researchers Weston Anderson and Liangzhi You from the Environmental and Production Technologies Division (EPTD) and Evgeniya Anisimova, communications specialist for the CGIAR Research Program on Policies, Institutions, and Markets (PIM). It originally appeared on PIM’s blog. In the era of big data, unmanned drones, and satellite remote sensing, our knowledge of crop growing locations remains surprisingly limited. We have even […]
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Dollars and sense
At the L’Aquila G-8 summit in 2009, governments and organizations committed more than $20 billion to agriculture and rural development as a means of promoting food and nutrition security. Within the overarching frameworks of the L’Aquila Food Security Initiative (AFSI), the Paris Declaration on Aid Effectiveness, and the Accra Agenda for Action, Ghana also committed to […]
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Leaving their mark on agricultural economics
Why are most of the world’s poorest people located in tropical countries? When historical climate data became widely available in the late 1990s, IFPRI senior research fellow Margaret McMillan and coauthor William Masters of Tufts University were among the first to use it for the study of economic development. Their groundbreaking article, published in theJournal of Economic Growth (2001), recently won the 2014 […]
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Mysterious success
As a country’s income level rises, undernutrition rates are expected to fall. However, for years, the mystery of South Asia’s rising income levels existing concurrently with stubbornly high levels of child undernutrition has stumped researchers. Varying theories have flagged lack of proper sanitation, genetics, poor diets and food systems, and ineffective nutrition programming as culprits […]
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The case for improving global nutrition
The following story includes excerpts from two recent pieces drafted by IFPRI researchers as part of the Feeding Development campaign hosted by Devex. Why nutrition-smart agriculture mattersBy Howarth Bouis, Director of HarvestPlus The focus of agricultural policy should be to increase productivity, provide employment and reduce poverty. How often have you read or heard statements like this? I am an economist, and […]
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Bridging the divide between women and men farmers in Ethiopia
The following article was jointly written by Sarah McMullan from IFPRI’s Markets, Trade, and Institutions Division and Caitlin Kieran from the CGIAR Research Program on Policies, Institutions, and Markets. Women make up about half of the labor force in Ethiopia. While their contributions are plentiful, women and girls face discrimination when accessing —and making decisions regarding— education, agricultural information and inputs, land, and other assets […]
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Global Trade Analysis Project (GTAP) Conference focuses on growth, trade in Africa
The following is a slightly modified version of a story that was originally published on IFPRI’s Food Security Portal. The last ten years have witnessed incredible economic and agricultural growth in Africa. Between 2000 and 2010, the continent was home to six of the ten fastest-growing economies in the world. However, can this growth continue in a sustainable, […]
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What do toilets have to do with nutrition? More than you might think
This blog story by IFPRI senior researcher Lawrence Haddad was originally posted on The Guardian’s Global Development Professionals Network. Approximately 160 million children under the age of 5 are stunted. This means they are failing to grow well and lack of height can be a marker of a whole range of developmental setbacks including cognitive impairment. The 2013 Lancet series on maternal […]
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Micronutrients and improving nutrition through food systems
In a recent interview with the Global Donor Platform for Rural Development, IFPRI’s Marie Ruel offers highlights from her presentation at last month’s Micronutrient Forum Global Conference in Addis, Ethiopia and speaks candidly with interviewer Pascal Corbé about the current state of research and knowledge around food-based approaches to improving nutrition in the developing world. The first step any country […]
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Australia: Championing food policy research
With support from Australia, IFPRI conducts innovative research in areas such as agricultural markets, climate change, and tools and scenarios to improve food security. Agriculture and rural development play a critical role in alleviating poverty and undernutrition. The Australian Department of Foreign Affairs and Trade (DFAT) has focused its efforts on three pillars of food security: improving […]
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Canada commits $20 million for childhood undernutrition prevention project
Research has shown that children who receive adequate nutrition, particularly during their mother’s pregnancy until they are two years old—referred to by experts as the “1,000 days window of opportunity”—are less likely to die or be made ill by diseases such as diarrhea, malaria, pneumonia, measles, and HIV. Yet almost half of all children in the […]
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New research partnership answers White House call for climate data to support food security
In response to a call to action from the White House, the International Life Sciences Institute (ILSI) Research Foundation’s Center for Integrated Modeling of Sustainable Agriculture and Nutrition Security (CIMSANS) has announced a new partnership to analyze how food systems can help achieve sustainable nutrition security. The partnership between CIMSANS, the Agricultural Model Intercomparison and Improvement Project (AgMIP), and […]
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Monsoon Fears Driving Food Inflation in India
The following story was originally published on IFPRI’s Food Security Portal. India’s monsoon season is off to its weakest start in five years, sparking fears over the potential for drought and increased food prices throughout the country. During the first half of June, cumulative rainfall for India as a whole was 45 percent below average, according to […]
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Can the US Farm Bill and EU Common Agricultural Policy address 21st century global food security?
With the recent passage of both the Common Agricultural Policy (CAP) in the European Union and the Farm Bill in the United States, the EU and US are headed down “divergent paths” in the way their agricultural policies support their own farmers. Nevertheless, both policies feature large public expenditures towards farm subsidies. What type of […]
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Is volatility contagious?
Food price volatility can present problems for an array of stakeholders, including countries managing their export portfolios, commodity traders, and especially farmers, as unpredictable prices may result in variable income and food insecurity. Unstable food prices in 2007, 2008, 2010, and 2011 attracted the attention of policymakers and researchers hoping to explain the seemingly precarious market. […]
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Standards of care
The following story was originally published on IFPRI’s Food Security Portal. Quality healthcare plays a crucial role in improving the lives of the poor. In many developing countries, however, high-quality healthcare can be hard to come by. This is particularly true in India, where public sector medical care is often plagued with high rates of absenteeism and where […]
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Generation gap
Though the effects of famine can extend beyond a single generation, researchers have found that by and large, humans are surprisingly resilient in the face of such extreme nutrition shocks. While recent initiatives such as the 1,000 Days partnership and the Lancet Maternal and Childhood Nutrition series have highlighted the importance of early childhood nutrition in the context of both […]
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People first: green goals should not override ending hunger
This blog story by IFPRI Director General Shenggen Fan was originally posted on The Guardian’s Global Development Professionals Network. With the deadline for achieving the millennium development goals less than two years away, international attention is shifting toward forming sustainable development goals for the post-2015 agenda. As we move forward, we must not pursue environmental sustainability at the expense of poor people’s food security and […]
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Introducing Yemen Spatial
Yemen ranks among the ten most food-insecure countries globally and has child malnutrition rates of nearly sixty percent, the highest in the Arab World. These two figures underscore the country’s future social and economic development challenges. Yemen Spatial, an online food security mapping and charting tool, was launched was launched last week in Sana’a at […]
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Mapping ways to help African agriculture
Although Africa possesses nearly half of the world’s uncultivated arable land area, the prospect of expanding agricultural production into these zones carries significant environmental risks and is not viewed by many experts as a viable solution to the region’s myriad food security challenges. Rather, increasing agricultural productivity on areas already in production- otherwise known as […]
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Women hold the key to better nutrition through biofortification
Vitamin A deficiency is a widespread public health concern, particularly for children in the developing world. A lack of vitamin A in the diet can lead to stunted physical and mental development, heighten susceptibility to disease, and even result in blindness and death. In recent years, researchers have turned to biofortification—breeding higher levels of essential […]
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A world without hunger
At the recent Berlin launch of IFPRI’s Global Food Policy Report, IFPRI Director General Shenggen Fan said eradicating hunger by 2025 is an important ethical and economic goal—and one that can be achieved. Five expert panelists and more than 100 attendees gathered at the Berlin Representation of the German development organization GIZ to discuss concrete actions to move the world […]
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Beyond 1000 Days
The following story was originally published on the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) blog. The world has rallied around the importance of good nutrition in a child’s first 1000 days – from conception to two years—to set up a lifetime of good health. With momentum from global movements such as 1000 Days and Scaling […]
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‘Let’s climate proof it’
As the impacts of our changing climate materialize and intensify, developing countries—and poor people who inhabit them—will be impacted first and to the greatest degree. Land degradation, desertification, and a dwindling global water supply pose substantial threats to livelihoods as well as food and national security. Today, the United Nations (UN) celebrates its annual World Day to […]
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When wells fail: Farmers’ response to groundwater depletion in India
The following post by Avinash Kishore, Associate Research Fellow at IFPRI , is an excerpted version of a story that originally appeared on the CGIAR Research Program on Water, Land and Ecosystems (WLE) Agriculture and Ecosystems Blog as part of their month-long series on Resilience. Groundwater is the mainstay of irrigated agriculture in India. Hundreds of millions of smallholders depend on […]
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UN commemorates World Environment Day 2014
Climate change threatens to profoundly impact all facets of life—not least of which include agriculture and food security. For many poor people in developing nations, the impacts of climate change can spell the difference between having enough food to meet one’s basic nutritional needs or suffering from the myriad effects of hunger and malnutrition. On June […]
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Ending world hunger and undernutrition by 2025
The following post by IFPRI Director General Shenggen Fan was originally published on Humanitas Global Development’s Hunger and Undernutrition blog. Hunger and undernutrition can be eliminated by 2025. Meeting this aspirational target is an immense but not insurmountable challenge, and it needs to receive adequate attention in the post-2015 development agenda. The world has made some headway in achieving the Millennium […]
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Commentary – Resilient Smallholder Farming Systems Are Vital for Global Food Security and Nutrition
The following post by IFPRI Director General Shenggen Fan was originally published on the Chicago Council on Global Affairs Global Food for Thought blog. This post is part of a series produced by The Chicago Council on Global Affairs, marking the occasion of its fifth Global Food Security Symposium 2014 in Washington, D.C., which was held on May 22. The growing incidence and […]
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Volunteer farmer trainers change the way we think about extension
How most efficiently to help farming men and women access information and advice they need to be more effective managers of their enterprises is a puzzle not yet solved.
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The Myth of de-industrialisation in sub-Saharan Africa
The following post by IFPRI Senior Researcher Margaret McMillan was originally published on the Financial Times This is Africa website. There is even evidence that a healthy manufacturing sector can help to bridge the gap in income levels between rich and poor countries. But the historical importance of manufacturing in economic growth has led some observers to be sceptical about […]
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Roundtable brings high-tech farming ideas to India’s risk-prone ecologies
Imagine agriculture in India as a high-tech, highly mechanized venture. Picture a rice farmer taking soil samples with a handheld meter to gauge nutrient and moisture needs, calibrating planting along plot contours withGPS-guided tools.
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Building resilience from within
“If the past is any guide, we will face a barrage of shocks, both natural and man‐made, in the coming years. In just the past five years, we have seen a major earthquake in Haiti; drought in the Horn of Africa; earthquake, tsunami, and nuclear crisis in Japan; and conflicts that have left millions of […]
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Feeding Africa’s future generations through investing in agricultural research and development
Africa south of the Sahara must invest in research and development (R&D) without delay if it wants to reduce poverty and food insecurity and meet the challenges of rapid population growth, climate change, and food price volatility. So say IFPRI researchers Nienke Beintema and Gert-Jan Stads in their 2013 Global Food Policy Report chapter, “Is Africa Investing Enough?,” which […]
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Harvesting better access to information
A farmers’ success depends on more than good weather, healthy soil, and proper seeds. Good farming also involves a series of decisions: how much to plant each season, whether to invest in new crops, which markets to sell to. The right decisions can mean the difference between a profitable harvest and a net loss in […]
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Technology to the rescue?
This blog story by IFPRI researchers Nicola Cenacchi and Claudia Ringler highlights key messages from Chapter 4 of the 2013 Global Food Policy Report One major outcome of the 2012 Rio+20 United Nations conference was the agreement to develop a set of truly universal Sustainable Development Goals (SDGs) to supplant the Millennium Development Goals under the post-2015 development agenda. Although discussions on the final SDGs, […]
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Changing climate— Policy innovations important for a resilient global agriculture and food system
The following post by IFPRI Director General Shenggen Fan was originally published on his DG Corner blog on April 3, 2014. The Intergovernmental Panel on Climate Change’s (IPCC) latest Report, Climate Change 2014: Impacts, Adaptation, and Vulnerability, is a reminder that swift and concrete actions are needed to avert the negative impacts of a changing climate. Key findings from the report on risks to food […]
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A timely call to action
The following post by Asma Lateef, Director of Bread for the World Institute, is a modified version of a story that originally was published on the Bread for the World Institute’s blog. IFPRI’s Global Food Policy Report (GFPR) has become an annual reminder that global food security must remain very much at the top of the development agenda. […]
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Higher food prices are good for the poor … in the long run
Note: A modified version of this story originally appeared on Dani Rodrik’s weblog on March 28, 2014. Since the poor spend a greater share of their household incomes on purchasing food, higher food prices must exacerbate poverty, right? Wrong . . . at least over the medium term. In my most recent paper, I find that the opposite […]
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Pioneering online tool targets improved decision making in Iraq
The following story was originally published on the International Center for Agricultural Research in the Dry Areas (ICARDA) website. ICARDA is a member of the Consortium of International Agricultural Research Centers, supported by the CGIAR Fund. Without access to accurate and comprehensive data, decision makers and researchers struggle to develop appropriate policy agendas – they lack the information they need […]
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Water, energy, and food under climate extremes— Are water markets a solution?
The theme of this year’s World Water Day (March 22, 2014) is “Water and energy.” IFPRI senior researcher Claudia Ringler highlights the potential role of water markets in the water-energy-food nexus under global climate change Drought and flood events increasingly make the news in every part of the globe. In 2012, China was in the news for severe summer […]
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Transforming political will into action for nutrition
The year 2013 saw a major step forward in global attention to nutrition. Several processes converged: the Scaling Up Nutrition (SUN) movement continued to drive the momentum, with 47 countries now having signed up; The Lancet released a new Maternal and Child Nutrition Series of four state-of-the-art evidence reviews; the “1,000 Days” advocacy movement succeeded in mainstreaming the concept in development discourse; […]
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Collaboration helps Colombia adapt to climate change
When it comes to enacting climate change policy in agriculture, policymakers are often challenged by a range of information and input from different sectors: the research community, the private sector, and the public and policymaking community. What’s more, their policies must account for a range of global forces, from price changes to pressures on land […]
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Working toward a brighter future
The following story was originally published on IFPRI’s Food Security Portal. Extreme poverty and gender inequality are two of the most daunting challenges faced by the developing world. To tackle these challenges, many policymakers are turning to public works programs. Such programs can help governments provide stable, balanced wages to households in need, while at the […]
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Celebrating International Women’s Day 2014
This Saturday marks International Women’s Day. The theme this year is “equality for women is progress for all,” and IFPRI’s gender work is essential to its larger mission of achieving food and nutrition security for all and reducing poverty levels throughout the world. Ensuring that food-related policies take women into account is a crucial step toward economic progress […]
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What’s in a name?
In West Bengal, nearly 40 percent of children under the age of five are underweight, despite the country’s strong economic gains in recent years. This paradox indicates that food insecurity continues to pose major challenges for India’s state and national governments. One key to solving the food security puzzle lies in land ownership and titling. Land […]
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Fishing for answers
Amid a future of growing populations, economies, and changing diets, questions arise as to how current practices can meet future food demands. Aquaculture, also known as fish farming, may be key: It is expected that as much as two-thirds of all fish consumed will come from aquaculture by 2030. Fish to 2030: Prospects for Fisheries and […]
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New U.S. Farm Bill reaffirms support to producers
The following post by IFPRI Senior Research Fellow David Orden is an excerpt of a story originally published on IFPRI’s Food Security Portal. After more than three years of often tumultuous negotiations, the U.S. Congress has passed a new five-year Farm Bill: the Agricultural Act of 2014. The bill, which President Obama signed into law on February 7, reaffirms the government’s longstanding support […]
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Zeroing in on ending hunger
With less than two years to go until the expiration of the 2015 Millennium Development Goals, IFPRI Director General Shenggen Fan noted that “almost 850 million people still suffer from hunger, and two billion are suffering from micronutrient deficiencies, or so-called hidden hunger.” Although strides have been made toward eliminating hunger and malnutrition around the world, […]
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International Year of Family Farming
The United Nations declared 2014 the International Year of Family Farming to highlight the important global role family and smallholder farmers have in eradicating hunger and poverty, providing food security and nutrition, improving livelihoods, achieving sustainable development, and building resilience, especially in rural areas. A key aspect of IFPRI’s research on the challenges faced by family and […]
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Shenggen Fan receives Hunger Hero Award in Davos
The World Food Programme presented IFPRIDirector General Dr. Shenggen Fan with a Hunger Hero Award yesterday at the 2014 World Economic Forum Annual Meeting in Davos, Switzerland, in recognition of his commitment to and leadership in fighting hunger worldwide. Fellow award recipients included Sam Dryden, Senior Fellow at the Bill and Melinda Gates Foundation, and Marc Van […]
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Leveling with friends
Technology can serve as a catalyst in agriculture, shifting farmers from subsistence to profit, and spurring dramatic quality of life improvements for the rural poor in many developing countries. New technologies can also help farmers contend with the mounting challenges to food security brought about by a changing climate. The million dollar question is how […]
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Connecting the Dots
www.arabspatial.org Improving food security and enhancing economic development in developing countries requires a multifaceted approach—and that includes access to reliable data. In the swiftly changing Middle East and North Africa (MENA) region, up-to-date information is particularly crucial for policymakers to make accurate assessments of poverty, food and nutrition security, and other development indicators. In early […]
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From subsidies to Direct Cash Transfers for fertilizer purchase in India
The following story was originally published on IFPRI’s Food Security Portal. Fertilizer use in India has exploded since the government began a subsidization program in the 1970s. National fertilizer consumption rates increased by 50% during the 1990s. But research has shown that the effectiveness of these inputs has actually declined – on average, 8 kilograms […]
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Merging models to compare food security impacts of climate change
Much is still uncertain about the potential effects of climate change on agriculture, leading to widespread uncertainty surrounding the future of global food security. Leaving hunger to chance is not a plan anyone embraces, but how can people prepare for what they cannot predict? Cue the world’s leading agricultural economic modeling teams, who simulate varying […]
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Political Stalemate over EU Biofuel Policy Continues
The following story was originally published on IFPRI’s Food Security Portal. The “food vs. fuel” debate came no closer to a resolution last week, as Energy ministers from the European Union’s 28 member states failed to agree on a compromise limiting the use of transport fuels made from food crops such as rapeseed and wheat, so-called […]
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Partnering for Impact: IFPRI-European Research Collaboration for Improved Food and Nutrition Security
The workshop “Partnering for Impact: IFPRI-European Research Collaboration for Improved Food and Nutrition Security,” held on November 25 in Brussels, brought together 80 participants and close partners of IFPRI from European governments and development agencies, universities and research centers, nongovernmental development organizations, and the private sector. The workshop highlighted the achievements of innovative research programs […]
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The Truth about Women in Agriculture
Have you heard the statistic that while women account for 60 to 80 percent of global food production, they own only 2 percent of the world’s land? If you work in international development, you most likely have come across such “gender myths.” At a recent policy seminar, “Beyond Gender Myths: Closing the Knowledge Gap in […]
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Some Ideas to Break the Stalemate on Agricultural Issues at Bali
The following post by IFPRI visiting Senior Research Fellow Eugenio Diaz-Bonilla is an excerpt of a story originally published on IFPRI’s Food Security Portal. The negotiations seem to be heading for a breakdown again over agricultural issues linked to food security and, more generally, because many developing countries seem to consider it unfair that the developed […]
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Building Smarter Subsidies
Input subsidy programs—a mainstay of 1960s and 1970s international donor agendas—have regained favor in Africa south of the Sahara in recent years. Although 10 African countries spent more than $1 billion on these programs in 2011 alone, little information exists on the impacts the programs are having on households and communities. In a synthesis article appearing […]
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Resilience and Food Security Take the Stage at European Development Days
This week, European development practitioners, partners, and stakeholders worldwide have gathered at the 8th annual European Development Days in Brussels with an eye toward improving development coordination and aid effectiveness in 2015 and beyond. Specifically, their discussions will focus on four prevailing themes: scaling up work toward meeting basic living standards; upholding human rights and ensuring […]
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Healthy Growth Breeds Healthy Growth
If you learned that a $1 investment in your child’s nutritional intake during infancy would ultimately net an $18 return, would you make the investment? Yes, if you had the means, it’s likely you would. It’s a win-win: healthier child, healthier bank account. A recent IFPRI study, “The Economic Rationale for Investing in Stunting Reduction,” […]
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IFPRI Insights Magazine
The latest issue of IFPRI Insights sheds light on how IFPRI researchers are tackling the big questions related to food policy, from farm to table to the global marketplace. Composed of articles, interviews, and infographics, the November 2013 issue touches on nutrition, migration, US farm policy, economic data, water policy, and weather insurance, among other things. According […]
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The Good, the Bad and the Ugly
The following is an excerpt of a story originally published on the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) website. The good and the bad will not balance each other out. We need to prepare for the ugly. It’s not often you hear the words good and climate change in one […]
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In the Market for Better Health
Properly functioning markets play a key role in improving the economic well-being of poor populations. But a recent IFPRI event highlighted how markets can do even more, reaching beyond economics to have an important impact on health outcomes. On November 5, IFPRI’s 2020 Vision Initiative and the CGIAR Research Program on Agriculture for Nutrition and […]
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What is the Potential Impact from Climate Change for Africa’s Farmers?
Originally published on the CCAFS website.
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2013 Global Hunger Index – Country Case Study: Haiti
October 31, 2024
Although undernourishment in Haiti is still high, it has fallen by almost one-third since 1990. Haiti’s 2013 GHI score of 23.3 was more than one-quarter lower than its 1990 score, yet it is still considered “alarming.” More than 44 percent of Haiti’s population is undernourished and more than half of the households live on less than […]
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Cash, Food or Vouchers
IFPRI and others have extensively evaluated social safety net programs in developing countries that provide recipients with cash, food, or vouchers, but there have been almost no evaluations of how those transfers stack up when compared against each other. A new study by IFPRI and the UN World Food Programme (WFP) assesses the impact of […]
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Data is the Real Currency of Science
The following post by Kate Langford is an excerpted version of a story originally published on the World Agroforestry Centre’s News and Events site. In the scientific world where publications are of paramount importance, CGIAR scientists are proposing a shift where data methods and ideas – the real currency of good research and scientific knowledge […]
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Let’s SPEED Up
Public resources are limited and determining how to best allocate finite funds to achieve the greatest impact on poverty reduction and economic development requires credible public expenditure data. However, due to a lack of systematic collection and tabling as well as an absence of guidelines to link different types of expenditures, this type of data […]
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Incentivizing Aflatoxin Control
Aflatoxins, naturally occurring toxins produced by fungi in grains and other crops, may be linked to childhood stunting and can lead to liver cancer and even death with chronic exposure. More than a public health risk, aflatoxins also pose a significant barrier to international trade, harming poor populations’ economic as well as physical wellbeing. As […]
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Launch of New Seminar Series on Strengthening Institutions and Governance
IFPRI’s new strategy features Strengthening Institutions and Governance as one of six key research areas and emphasizes the cross-divisional nature of this important topic. In order to enhance awareness of ongoing work in this area, a Strengthening Institutions and Governance (SIG) seminar series will be formally launched this Tuesday, November 5, 2013 at 12:30pm EST. […]
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Cause and Effect
Women’s empowerment is increasingly a priority in international development, for reasons of social justice, and also because it is considered an important way by which to achieve development goals, such as those related to health, nutrition, and education. Research has shown that men and women often have different preferences for how they allocate food and […]
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Launch of New Website for OneWorld-POSHAN Media Fellowship
The following is an excerpted version of a story originally published on the IFPRI South Asia website. OneWorld Foundation, India (OWFI) has launched a new website for the OneWorld-POSHAN Media Fellowship that features news articles, published by fellows, related to undernutrition in India. Despite targeted initiatives, undernutrition remains one of the major development challenges faced by India today. In […]
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Aflatoxin Briefs: Finding Solutions for Food Safety
Aflatoxins—naturally occurring fungal toxins that contaminate grains and other crops— pose one of the world’s most significant food safety risks, particularly in developing countries. On November 5, IFPRI will launch a series of 19 policy briefs on managing aflatoxins as part of IFPRI’s 2020 Vision Initiative and under the auspices of the IFPRI-led CGIAR Research Program on Agriculture […]
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Investing in Strengthening the Resilience of Smallholder Farmers
The following story originally was published on the website for the IFPRI 2020 Policy Conference & Consultation on “Building Resilience for Food and Nutrition Security”. Strengthening the resilience of smallholder farmers requires integrated programming across sectors and a coherent policy framework for resilience, according to panelists at a lead-in event for the 2020 conference. Tom Arnold of Concern Worldwide, Kathy […]
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Bouncing Back Better
Today’s era of food, financial, and weather-related crises, combined with household-level stressors, makes food and nutrition security for the world’s most vulnerable people ever more challenging. Research has shown that such groups not only spend a higher percentage of their household income on food, but also have fewer assets to help them cope with shocks. […]
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Open Access Week 2013
At the 6th annual Open Access Week the academic and research communities celebrate their continued commitment to data sharing and access to information. As part of this global commitment to Open Access and Open Data, the CGIAR Consortium’s board recently approved the CGIAR Open Access and Data Management Policy. Since releasing an Open Access Statement in 2012, access to IFPRI’s […]
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Agriculture in Africa
This blog story by Eva Donelli was originally posted on the Devex Development News site. The agricultural sector’s growth has lagged behind national economic growth in Africa, according to an International Food Policy Research Institute study. Given that most poor people are dependent on farming, this slow growth is an obstacle to regional poverty reduction, the study finds, and […]
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Championing Food Policy Research
With support from the European Commission, IFPRI conducts cutting-edge research on biofuels, trade, and country-specific development strategies. The European Commission (EC) has long championed food security, nutrition, and sustainable and productive agriculture. Since 2006, the EC has committed €1 billion every year to strengthen global food security and sustainable agriculture. In fact, with the 2008 […]
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Shock Absorbers
Today marks World Food Day, and despite significant gains in the fight against hunger in recent years, an estimated 842 million people—or 1 in 8 people worldwide—still suffer from chronic hunger. According to the 2013 Global Hunger Index (GHI), levels of hunger are still “alarming” or “extremely alarming” in 19 countries. As the international community grapples with […]
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Winning the Hunger Games
About one in eight people worldwide suffered from chronic hunger during the past two years, according to the United Nations. Though daunting, that ratio is an improvement over previous years. In fact, the 2013 Global Hunger Index report released today shows that global hunger levels have declined by nearly 35 percent since 1990. The Global […]
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Stepping into the SUN
“After decades of hiatus, the global community and, most importantly, high-burden countries are stepping up to the challenge of malnutrition.” So said Shawn K. Baker, director of nutrition for the Gates Foundation’s Global Development Program, at last week’s 23rd Annual Martin J. Forman Lecture, held at IFPRI. In his talk, “Stepping into the SUN: Successes […]
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Learning to Fly
Africa is confronting a complex development challenge: population pressures are driving land scarcity, resulting in progressively smaller plots of land per farmer. On the land that’s still available, soil is rapidly degrading. How can Africa maintain, let alone ramp up, agricultural productivity to fuel the economic growth necessary to alleviate poverty? At a recent roundtable […]
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Reactivating Yemen’s National Food Security Strategy
Although the level of food insecurity in Yemen is alarming, it is also declining. In 2011, Yemen was among the bottom 10 countries of the world in terms of food security, but by the end of 2012, food security levels had almost reached pre-crisis levels, according to research presented at a workshop on “Reactivating the […]
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The Road to Good Nutrition
In recent years, many governments, civil society organizations, research groups, and intergovernmental agencies have sought ways to scale up effective actions for better nutrition. Research suggests that such efforts are successful if all the different groups work together in support of sound national policies, the implementation of effective interventions, and sector programs that are sensitive […]
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Dream Deferred?
It is a problem that extends far beyond the borders of a single country: Exponentially growing populations and a finite pool of resources needed to support them, including land, water, food and energy. In Ethiopia, expanding populations and shrinking land availability translate to smaller and smaller plots of farm land and waning incomes to match. […]
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Surging Onion Prices in Bangladesh
The following is an excerpted version of a story originally published on the IFPRI South Asia website. Onion prices have reached all-time high, not only in India but also in Bangladesh, and it’s mostly pinching the pockets of the country’s low-income population. According to The New Age, onion prices jumped by Tk 15-20, per kg domestically supplied onions were […]
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An Assessment of IFPRI’S Work in Ethiopia 1995–2010
To ensure the best use of resources and undertake research that is relevant and useful in a rapidly changing world, IFPRI commissions external assessment of its activities. A recent review focused on IFPRI activities in Ethiopia, one of the most populous and poor countries in Africa south of the Sahara, and thus a high priority […]
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The Doha Round and Food Security
The following is an excerpted version of a story originally published on IFPRI’s Food Security Portal. The WTO Doha Development Round trade negotiations have been at an impasse since their launch in 2001, and have gotten particularly bogged down over the difficult technical and political aspects of agricultural trade reform. Further complicating the talks is the fact that the […]
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For Good Measure
IFPRI is pleased to announce the launch of its Outcome Stories website, highlighting the impact of IFPRI and partners’ work around the world. The website will showcase 30 initial stories of success, benchmarking progress achieved in areas such as building resiliency, facilitating markets, improving production, promoting nutrition, strengthening governance, and designing country strategies. Each week, IFPRI […]
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Based on what we know, can Kenya plan its climate future?
The following post was originally published on the CGIAR Research Program on Climate Change, Agriculture and Food Security’s News Blog Kenya appears to be booming. In the last decade, shiny office buildings have sprung up along the edges of equally shiny superhighways, offering new connections and untold promises to people in cities and rural areas. Every […]
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2020 Conference on Building Resilience for Food and Nutrition Security
Developing countries, and the vulnerable people who inhabit them, are confronting a barrage of increasingly frequent and intense economic, environmental, and political shocks. There is an urgent need to predict and prepare for these shocks, as well as devise coping strategies to ensure resilient food systems, institutions, and policies at global, national, and community levels. […]
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Riding out the storm
Although climate change is poised to deeply impact both developed and developing countries, a shifting climate poses a particularly pernicious threat to developing countries that may lack the resources to contend with the challenges it will bring, with far-reaching implications for economic development. Climate change is an especially troubling prospect for Bangladesh, a country both highly […]
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The global welfare benefits of slashing the export tax
Taxes were on the minds of many as politicians descended upon St. Petersburg for the G20 summit last week, with financial transaction taxes, tax havens, and illicit financial flows featuring prominently on global agendas. In the realm of export taxes, which are taxes levied on goods sold abroad, recent IFPRIresearch suggests the abolition of those taxes could be […]
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Why we should care about women’s right to land
This blog story by IFPRI senior researcherAgnes Quisumbing was originally posted as part of the Devex Land Matters for Women campaign. Why do you care about women’s land rights? Isn’t it enough for the household to have land? This question is a common refrain heard from many corners of the developing world, but most disturbingly from policymakers and government officials. The answer, […]
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Climate Change and Agriculture in Southern Africa
The southern region of Africa could be the hardest hit by rising temperatures from climate change, leaving many to wonder what this means for agriculture. Will some areas become unsuitable for farming? Will farmers face lower yields, or turn to new crops? Will climate change threaten food security? These are challenging questions for policymakers, who […]
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Reducing micronutrient deficiency with biofortification
This blog story by IFPRI senior researchers Alan de Brauw and Dan Gilligan was originally posted on The Guardian’s Global Development Professionals Network. Micronutrient malnutrition is caused by a lack of vitamins and minerals in the diet. Poor people are particularly vulnerable to micronutrient malnutrition, as their diets consist mainly of grains and don’t include many vital fruits, vegetables or animal products. HarvestPlus as part […]
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What’s really causing water scarcity in Africa south of the Sahara?
The theme of World Water Week 2013 (September 1-6) is “Water Cooperation: Building Partnerships.” Today, we highlight key research that looks at investment strategies for overcoming physical and economic limitations to water security. In Africa south of the Sahara, where agriculture is predominantly rainfed, farmers’ access to water is limited based on time (during droughts and dry […]
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India’s National Food Security Bill and its Path Forward
The following article was originally published on the IFPRI South Asia website. India’s recently introduced National Food Security Bill (NFSB)—a flagship program that will provide long term sustainable food and nutritional security for the poor—was passed in the Lower house of the Parliament, Lok Sabha this week. Intending the bill to help about 67 percent of India’s […]
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Growing biofuels: how to reap rewards
This blog story featuring commentary by IFPRISenior Research Fellow Siwa Msangi and other experts was originally posted on The Guardian’s Development Professionals Network. Meghan Sapp, secretary general, Pangea, Brussels, Belgium. @pangea_link Don’t expect immediate benefits from biofuels investments, they take a while to show. Biofuels can have great impacts, but they aren’t immediate. That’s especially true where infrastructure is weak and investments must start from […]
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Ladybeetles: Cotton’s secret ingredient
This post is part of the CGIAR Research Program on Water, Land and Ecosystems (WLE) month-long series of blog stories on Ecosystem Services. Diversity in land use can support ecosystem services such as biological pest control and reduce the need for insecticides. Evidence to support this has been found in North America, Europe and Australia, but very limited […]
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Breeding Health: Scientists Deploy Iron-Rich Pearl Millet Against Malnutrition
HarvestPlus is coordinated by IFPRI and theInternational Center for Tropical Agriculture. Iron deficiency affects nearly one quarter of the world’s population, exacting the heaviest overall toll in terms of ill-health, premature death and lost earning, and constituting “a public health condition of epidemic proportions,” according to the World Health Organization. If the situation seems irredeemably grim, the […]
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Arab Spatial’s First Six Months
IFPRI Senior Research Analyst Perrihan Al-Riffai discusses the progress and promise of Arab Spatial, an open-access database and interactive mapping tool she helped design that houses and geographically displays data on more than 150 indicators of development in the Middle East and North Africa. Q: What makes Arab Spatial unique?A: It’s the first tool of its kind […]
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Pool Rules
When a natural disaster strikes, it takes its toll in lives, homes, and entire cities. What’s more, the costs of reconstruction are not strictly financial—it can also drain other resources geared toward long-term development outcomes such as capacity building, and food and nutrition security. Despite the outpouring of financial aid that often follows major catastrophes, […]
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Myths and Realities of Child Nutrition
In his August 2013 article featured in Economic and Political Weekly, Myths and Realities of Child Nutrition, IFPRI Senior Research Fellow Stuart Gillespie takes on economist Arvind Panagariya on the topic of child malnutrition. In a recent article, Panagariya argued that India’s malnutrition statistics are subject to manipulation as a political tool by opponents of the country’s economic reforms, suggesting that […]
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A little seed goes a long way
65 percent of Ethiopia’s 85 million people get their “daily bread and livelihood” from Tef
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A Gathering of Scholars and PowerPoints
Dena Leibman is Head of Outreach at IFPRI Every year, the annual AAEA meeting pulls agricultural economic researchers out of their offices, graduate-student cubicles, classrooms, and remote field stations around world to put their work on display for discussion and deeper analysis. This year’s meeting was held in myriad small meeting rooms off the labyrinthine […]
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Helping smallholders hedge their bets
How can agriculture innovate to meet the needs of a rapidly expanding global population, projected to reach 9 billion by 2050? In December 2012, Oxfam sought to answer that question by inviting 23 experts from 16 countries to participate in the Future of Agriculture global online policy discussion forum, presenting diverse view points and inspired ideas […]
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A slowdown in the growth of the Dragon?
Antoine Bouet is an IFPRI Senior Research Fellow. After decades of strong growth, is China’s economy starting to show signs of a slowdown? And, if so, what would this mean for the country’s national poverty reduction campaign and for the global economy as a whole? These questions took center stage in the opening plenary session of […]
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Transforming smallholder farms
Policy options to help potentially profitable smallholders
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Transforming smallholder farms
Small farms play an indispensable role in global food security, particularly in developing countries. In fact, according to the UN Food and Agriculture Organization (FAO), four-fifths of the developing world’s food is a product of small-sized farms. That said, not all smallholder farms are cut from the same cloth and strategies that help shift small farms […]
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The future of US Food Aid
Overview of seminar, Proposed Reforms to U.S. Food Aid: Framing the Debate
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Insights from Indonesia
Yanyan Liu is a research fellow in IFPRI’s Markets, Trade and Institutions Division. The world’s population is both rapidly expanding and becoming increasingly urbanized. But while population growth poses significant challenges to food security and sustainable resource use, particularly in developing countries, a study I conducted with Futoshi Yamauchi of the World Bank suggests that for more educated […]
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Beyond Coffee and Chocolate
Can Africa’s agricultural sector compete in the global marketplace? Consumable “niche” goods in the form of luxury coffee and teas from Africa are already on the shelves of such major US and UK retailers as Starbucks, Fortnum and Mason, and Costco. And Ghanaian chocolate has infiltrated the connoisseur’s market, featured at the famed Parisian chocolate […]
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Recent EU committee vote forecasts change for Europe’s biofuel policy
In a move that potentially pleases both food security experts and environmentalists, the EU’s Environment Committee voted on July 11 to set a cap on the amount of energy produced from food and energy crops while encouraging the use of advanced biofuels and electric vehicles. Experts, including IFPRI’s David Laborde, argue in the international weekly science journal Nature that most varieties […]
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ReSAKSS-Africa website gets a facelift
ReSAKSS-Africa (Regional Strategic Analysis and Knowledge Support System) website is now ready with enhanced features to track progress in implementing the Comprehensive Africa Agriculture Development Programme (CAADP), including the target of allocating 10 percent of national budgets to agriculture. The website serves as a “one-stop shop” for policymakers, researchers, farmer organization representatives, donor and development agencies, and […]
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Privatizing Africa’s Urban Water Supply: Good or Bad for Child Health?
Every year, 1 in 10 child deaths—approximately 800,000—are the direct result of diarrhea. Of these deaths, 88 percent are preventable by guaranteeing access to safe drinking water and sanitation supplies. The situation is particularly dire in Africa south of the Sahara. Almost two-fifths (39 percent) of people living in the region are without safe drinking […]
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Good Reasons for Low Emissions Development Strategies (LEDS) Research
This blog story by IFPRI Senior Research Fellow Alex De Pinto was originally posted on Tim Thomas’ Much Ado About Something blog. It is now widely recognized that natural resource use in many developing countries, from crop production to deforestation, is responsible for the bulk of greenhouse gas emissions. We also know that, in many countries, it is the […]
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Tangled up in Blue
Appearances can be deceiving: There’s always a backstory, the behind-the-scenes truths of how we moved from point A to point B. How the intangible dynamics of power structures, information pathways, and spheres of influence ultimately shape policy outcomes is challenging to decipher—but understanding the various actors, belief systems, channels, and motives in play is essential […]
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World Population Day
Chiara Kovarik is a Senior Research Assistant in IFPRI’s Poverty Health and Nutrition Division Today, on World Population Day, IFPRI recognizes that the world’s growing population—which reached 7 billion in 2011—has a powerful impact on development. The stresses caused by a growing global population, along with rising incomes, rapid urbanization, and changing demographics, are affecting the […]
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Low carbon agriculture
According to IFPRI Director General Shenggen Fan and Senior Research Analyst Tolulope Olofinbiyi, world agriculture has reached a crossroads. Rising incomes; changing population, demographics, and consumer preferences; growing natural resource constraints; increasing energy prices; and a varying climate are redefining the global supply and demand of food. At the same time, almost 1 billion people remain undernourished globally. The change to a […]
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Tackling Malnutrition in India
This blog story by IFPRI Senior Research Fellow Purnima Menon and Micronutrient Initiative President Venkatesh Mannar was originally posted on The Bill & Melinda Gates Foundation’s Impatient Optimists blog. The 27 million children born in India this year will grow up in a very different country than the one we grew up in. India has changed more than one would think possible in […]
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Twitter Chat on youth and agriculture connects IFPRI with new audiences
Earlier this month, I took part in a new experience: a twitter chat. Organized by USAID, the #AskAg Twitter Chat on Youth Employment in Agriculture, connected me and my fellow guest speakers from USAID, Making Cents International, and Winrock International with twitter participants from MPULE Institute, students, development program workers, and others from a range of locations, including Mexico, Belgium, […]
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SDGs should target ending hunger sustainably by 2025
A “High Level Panel of Eminent Persons” appointed by the United Nations Secretary General to advise on the Post-2015 Development Agenda recently released its recommendations in a report IFPRI Director General Shenggen Fan comments on the report in a blog story on IFPRI’s DGCorner blog, emphasizing the role of smallholder agriculture and the importance of covering dietary quality and nutrition in the […]
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Karen Brooks on generating knowledge to improve policies, institutions, and markets
Leaders of CGIAR research programs, along with donors and external stakeholders, are meeting this month in Montpellier, France to review the CGIAR Research Program and to “listen, engage, learn and progress on how to achieve the outcomes of reducing rural poverty, increasing food security, improving nutrition and health and the sustainable management of natural resources.” In an interview conducted at this meeting, […]
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Public health experts take on UN’s Zero Hunger Challenge
This blog story was originally posted on the HarvestPlus blog. Washington, D.C —A new initiative, the Community for Zero Hunger, was launched today. It will identify the greatest gaps that remain in reducing hunger and malnutrition, and leverage the private sector to help fill those gaps at scale. In 2012, United Nations Secretary-General Ban Ki-moon launched the Zero Hunger […]
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Food Subsidies in Egypt: a help or hindrance?
Statistics are sounding a warning bell about the state of Egypt’s food security, poverty, and malnutrition. The number of food insecure Egyptians has increased about 21 percent from 2009 to 2011, according to a 2011 analysis of household incomes, expenditures, and consumption. Results for poverty and malnutrition were even more dramatic, with poverty increasing around […]
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Not a Free Ride
Collective action in agriculture can take many forms, from contract farming to producer marketing groups. Smallholders often rely on these groups to increase their access to markets and get higher prices for their goods. My IFPRI discussion paper, later published in the American Journal of Agricultural Economics, looks at a different type of collective action, one […]
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Boosting both food security and forest resources requires new thinking
Peter Holmgren is Director General, Center for International Forestry Research (CIFOR) The goal of producing enough food for a growing population has long been at the top of the global political agenda. But in pursuit of this aim, agriculture has expanded into forestland, creating an array of environmental problems: more than 50 percent of the Earth’s forests have […]
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G8, build political will to overcome malnutrition
This blog story by IFPRI Senior Research Fellow Stuart Gillespie and IFPRI Division Director Marie Ruel was originally posted onThe Guardian’s Development Professionals Network. The G8 countries are being asked to make firm financial and strategic commitments to fight malnutrition on a scale never before imagined. Can they do it? If not, we can point to a lack of political will, but […]
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Regional trade and cooperation between South Asian and Southeast Asian nations
P.K. Joshi, IFPRI’s Director for South Asia, participated in the 2nd Association of Southeast Asian Nations (ASEAN) Rice Trade Forum earlier this month in Indonesia, emphasizing that, as global food production and markets are more adversely impacted by climate change and price volatility, the two core regions for rice production—South Asia and Southeast Asia—will benefit from greater cooperation […]
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Food Safety in China: Op-ed by IFPRI Director General Shenggen Fan
As news of the latest food safety scandal to hit China—rice tainted with the carcinogenic heavy metal cadmium—further undermines consumer trust in the country’s food system, IFPRI Director General Shenggen Fan asks, in an op-ed in the China Daily Post, “How can China continue along its current development path without sacrificing its food safety?” Read the full […]
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She who holds the purse string wields the power? The curious case of conditional cash transfers in Brazil
When women control the family finances, does it equate to a broader sphere of influence in household decisions? Research has suggested that women’s empowerment, both inside and outside the home, is closely correlated to women’s ownership of assets. A group of IFPRI researchers looked at this issue in depth with a conditional cash transfer (CCT) program […]
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Canada funds the fight against malnutrition with $20 million grant
On Saturday, June 8, the Government of Canada demonstrated its commitment to the fight against malnutrition by announcing an important new contribution, CDN $20 million in new funding to the CGIAR Agriculture for Nutrition and Health (A4NH) program. Canada’s contribution will allow the A4NHprogram to accelerate new impact-oriented research by supporting: Read the full story by John McDermott, Director, CGIAR Research Program on […]
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30th Anniversary of the China-CGIAR partnership
This week, China and CGIAR are celebrating the 30th anniversary of their partnership. To celebrate IFPRI’s collaboration with China, the Institute has compiled the Highlights of IFPRI’s partnerships and impacts in China: Reducing Hunger and Poverty Through Food Policy Research: Click here to read more about the highlights of IFPRI’s major projects, partnerships, and knowledge-sharing activities in China in recent years. Related IFPRI Publications Highlights of IFPRI’s […]
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In the lead-up to the G8: Launch of The Lancet seminal series on undernutrition
Release of long-awaited series on maternal and child undernutrition
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Fighting land degradation in Uzbekistan: A World Environment Day Photo Log
Environmental land degradation is one of the most serious threats to the environment worldwide. It is a threat to biodiversity, human health, and the crops upon which many people depend on for survival. Earlier this month, IFPRI Videographer Milo Mitchell traveled to Uzbekistan to document some of the worst land degradation in the world, where […]
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Nutrition spending: the biggest bang for your development buck
John Hoddinott is a Senior Research Fellow and Deputy Director of the Poverty Health and Nutrition Division at IFPRI. In a few days’ time, high level representatives from governments, business, scientists, and civil society will meet in London to make ambitious commitments needed to tackle undernutrition. Why now? After all, photographs of hungry children seem to have […]
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Farming is the key to solving youth unemployment in Africa
Africa south of the Sahara has the world’s youngest and fastest growing population. With enough support from African leaders, agricultural initiatives will boost employment and the economy. The following post by IFPRI’s Karen Brooks, Director of the CGIAR Research Program on Policies, Institutions and Markets, is a modified version of a story that originally was published by the […]
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Poverty scorecards help prioritize lending, minimize risk
This story originally appeared on the Food Security Portal blog. Economic growth in the developing world relies heavily on credit, grants, and loans. But increasing poor populations’ access to these financial vehicles brings with it a significant amount of risk for lenders, both public and private. When selecting development interventions to financially support, lenders and donors […]
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Is hydropower for or against irrigation?
The answer is—as usual—that it depends! This post is part of the CGIAR Research Program on Water, Land and Ecosystems (WLE) website’s coverage of the recent conference on “Water in the Anthropocene: Challenges for Science and Governance. Indicators, Thresholds and Uncertainties of the Global Water System,” which took place from May 21-24 in Bonn, Germany. Many large river basins support both—energy production from […]
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Can Ethiopia maintain its great progress toward food security?
Nearly 30 years after the 1984 famine that left more than 400,000 people dead, Ethiopia has made significant progress toward food security. Some of these recent successes include a reduction in poverty, an increase in crop yields and availability, and an increase in per capita income—rising in some rural areas by more than 50 percent! […]
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Keeping the momentum of West African success
This story originally appeared on the Food Security Portal blog. Economic growth in the developing world relies heavily on credit, grants, and loans. But increasing poor populations’ access to these financial vehicles brings with it a significant amount of risk for lenders, both public and private. When selecting development interventions to financially support, lenders and donors […]
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Chicago Council Food Security Symposium 2013
Dena Leibman is Head of Outreach at IFPRI At turns seeming like an inspiring TED talk, policy seminar, industry trade show, research conference, and youth-centric social media event, the Chicago Council’s Food Security Symposium succeeded in its goal to showcase the power of these actors to work individually and together to end poverty and hunger around the world. All speakers conveyed […]
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Commentary – High food prices and dietary quality: Who pays?
This post by Howarth Bouis, Director of HarvestPlus, which is coordinated by IFPRI and CIAT, is part of a series produced by The Chicago Council on Global Affairs marking the occasion of its annual Global Food Security Symposium in Washington, D.C., which was held on May 21st. For more information on the symposium, click here. Follow @globalagdev and #globalag on Twitter to join the conversation. When policymakers […]
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Land degradation: bad for humans, bad for biodiversity
Land degradation—the loss of goods and services derived from our ecosystems, such as soil, vegetation, and other plant and animal life—not only poses a serious threat to long-term food security but puts wildlife diversity in grave danger. Taking the form of desertification, deforestation, overgrazing, salinization, or soil erosion, land degradation can be caused by biophysical […]
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Note to WTO: Reform agricultural trade
Co-authored by David Laborde Debucquet and Sara Gustafson. The Doha Development Agenda, the World Trade Organization (WTO’s) ambitious trade liberalization program, has been bogged down since its launch in 2001. Although it should not be blamed for the current stalemate, agricultural reform has played no small part in the agenda’s challenges, with disagreements over agriculture contributing to […]
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Commentary: Walk the Talk
This post is part of a series produced by The Chicago Council on Global Affairs, marking the occasion of its annual Global Food Security Symposium in Washington, D.C., which will be held on May 21st. For more information on the symposium, click here. Follow @globalagdev and #globalag on twitter to join the conversation on May 21st. The global food system remains […]
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Do you know someone who has transformed thinking and action on nutrition?
Originally posted on the Transform Nutrition blog. Transform Nutrition, in support of the efforts of the Scaling Up Nutrition Movement, have launched a new initiative to find the ‘unsung heroes’ of nutrition at national or local levels. Nominations are now welcome. Deadline is 30 June 2013. Further information and nomination form.
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Better Development through Diaspora Engagement?
For many developing countries, remittances—the money sent from expats back home to their families—are a major source of revenue, in some instances comprising upward of 20 percent of GDP. Over the last decade, remittances to the world’s least developed countries (LDCs) eclipsed even foreign direct investment. Remittances are not only stable; they are growing, despite […]
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Is open data transforming the development frontier? IFPRI’s “D8” participants think so.
Open data is a public good for the good of the public. Indeed, a growing movement in agricultural development is calling for institutions to open up their data and let it be freely available without restriction, publicly accessible, deliverable and downloadable in desirable and descriptive ways, and easy to mix with other data and tools. […]
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Cornell’s Per Pinstrup-Andersen: Don’t Believe the Hype (and Data) Surrounding Food Price Crises
Beginning in 2007, the world has suffered three rounds of high food prices. These crises were caused by a variety of factors—from extreme weather events to civil conflict—but poor policies by affected countries exacerbated the problem, according to an expert on the subject who spoke at IFPRI last week. Many policymakers responded to the food price crises in […]
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CAADP’s 10-Year Report Card: An evaluation of a premier program for investment in agriculture
Investment in the African agricultural sector was largely in a state of decline until the early 2000s, followed by what became known as Africa’s “decade of growth.” Between the years 2001-2010, investment in the sector grew more than 3 percent per year, overtaking population growth on the continent for the first time in decades. A major source […]
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Post-conflict productivity: The Catch-22 of Rural Producer Organizations
Decades of conflict in the Democratic Republic of Congo (DRC) have led to an estimated death toll of 5.4 million and rising, decimated rural infrastructure and institutions, and a chronically underperforming agricultural sector. In 2011, the DRC ranked at the bottom of a list of 81 countries in IFPRI’s Global Hunger Index and dead last of 187 countries in the […]
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WEAI Data Goes Public
Originally posted by Emily Hogue, Team Leader for Monitoring and Evaluation, Bureau for Food Security USAID, on the Feed the Future Blog Last year we launched an innovative tool to measure women’s empowerment in agriculture. Last month, we celebrated its one-year anniversary. This month, we’re highlighting how you, yes you, can access data from the Women’s Empowerment in Agriculture Index […]
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The Hidden Costs of US and EU Farm Subsidies
The world food situation continues to be vulnerable. A series of weather-related shocks in 2012—including severe droughts in Central Asia, Eastern Europe, and the United States—contributed to global food prices remaining high for a fifth consecutive year, leading many in the development community to call for an end to “costly and distortionary agricultural subsidies in […]
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IFPRI Tackling Open Data Challenge
Luz Marina Alvarė, IFPRI’s Head of Knowledge Management, and Soonho Kim, Web Portal Specialist, are actively participating in the G-8 International Conference on Open Data for Agriculture, which currently is taking place in Washington, DC. Tomorrow, IFPRI will host aD-8 Open Data for Agriculture G-8 Side Event geared toward sharing its own experience working with Open Data. 1. Can you briefly […]
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Fickle food prices in Africa: Fact or fiction?
Just as the sun rises and sets, food price volatility—the variation in food prices over time—is a given these days. Once unexpected price instabilities have now become routine in the era following the food crisis of 2007-2008. For poor households, which spend more than 60 percent of their income on food, price shocks are, indeed, […]
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VC4D: Value Chain for Development
We live in a fast changing world with fast changing trends: urbanization, globalization, industrialization, and more, all of which have a profound impact on the way food moves from field to fork along the agricultural value chain. Understanding the chain, and how to make it work for smallholder farmers, is a central theme in research […]
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“How I Learned to Stop Worrying and Love the Index”
Last year, IFPRI researchers, in partnership with the US Agency for International Development (USAID) and the Oxford Poverty& Human Development Initiative (OPHI), developed the Women’s Empowerment in Agriculture Index (WEAI), a tool designed to monitor women’s empowerment and inclusion in agriculture. The index is being used by USAID in its countries focused on in its Feed the Future hunger and poverty reduction […]
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From Bust to Boom: Debating input subsidies in Africa south of the Sahara
Reemerging input subsidy program (ISPs) have sparked a highly contentious debate in Africa. ISPs are government programs that provide items such as seed and fertilizer to farmers at a steep discount. Ten years ago, few countries in Africa had subsidy programs; now, African governments spend an estimated $2 billion annually—an average of 30 percent of […]
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Feeding 9 Billion: What research do we prioritize to find solutions?
By 2050, global agricultural production will need to increase by at least 60 percent from 2006, according to the United Nations Food and Agriculture Organization (FAO). Both CGIAR and FAO are in the midst of priority setting efforts to identify how they can help accomplish this, in a global situation rife with challenges: high population […]
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Sharing knowledge on transforming agriculture in Asia
Some of the world’s fastest growing economies are in Asia. Yet the region is still home to two-thirds of the world’s poor and the highest proportion of undernourished children. The sustainability of the region’s growth and development is persistently challenged by problems of food insecurity, and increasingly, by climate change and global financial turmoil. Knowledge […]
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Unlocking the value chain: First DuPont Roundtable on Agriculture and Development hosted at IFPRI
You can buy a bottle of Coca-Cola just about anywhere in the world, at an affordable price. If it can happen with Coke, why not with nutritious food? This thought, expressed by Islamic Development Bank Agriculture and Rural Development Director Demba Ba, was one of many posed by experts at a recent DuPont roundtable hosted […]
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Resilient to Drought, Resilient to Conflict
Could building Somalia’s resilience to weather shocks help bring an end to its civil war? That’s precisely what researchers Jean-Francois Maystadt, Olivier Ecker, and Athur Mabiso discuss in their paper “Extreme Weather and Civil War in Somalia: Does Drought Fuel Conflict through Livestock Price Shocks?”. Research during the last decade has shown strong ties between rising global temperatures and escalating civil […]
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DuPont Agriculture Development Roundtable Series
Agriculture Value Chains and the Role of the Private Sector
Inaugural event in the 2013 DuPont Agriculture Development Roundtable Series IFPRI is pleased to host the first discussion in this series aimed at fostering action among public and private entities to address the global challenge of feeding nine billion people. Agriculture value chains are being increasingly recognized for their ability to reduce rural poverty and […]
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New Food Security Data Unveiled at Bangladesh Workshop
Despite its transformation from a country of chronic food shortages to one of food self-sufficiency, Bangladesh still faces food-security challenges. This is the conclusion of a massive IFPRI-designed survey on agriculture, consumption, and nutrition in the country. At a one-day workshop in Bangladesh held in January, policymakers and researchers gathered to discuss the survey results and options for […]
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IFPRI leader issues call to action for European policymakers
European policymakers must increase development assistance to agriculture to at least 10 percent of overseas development assistance. That was the first of several key calls to action IFPRI Director General Shenggen Fan presented to policymakers from European Union countries at a keynote presentation to the Royal Dublin Society and livecast around the world last week. […]
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Paying attention to nutrition post-2015
As 2015—the target date for the United Nations’ Millennium Development Goals (MDGs)—looms closer, the international community is reviewing how far we have come, and asking what new standards should be set in the development goals after 2015. Nutrition, policy, and advocacy experts recently gathered to discuss that very question. IFPRI researchers Marie Ruel and Stuart Gillespie joined […]
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From Anchor to Engine
Ethiopia faces many challenges, but the country is quickly shedding its label as one of the world’s poorest countries, finding itself today among the world’s 10 fastest growing economies. The question now at hand is how to sustain this historic growth, and emerge as a middle-income country by 2025. The Ethiopian government is turning to […]
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Agricultural Productivity: Good and Bad News
The world’s population is growing, and we only have limited land for farming. Will we run out of food? That question, famously posed by Thomas Malthus in the early 19th century, has been discussed for decades. The short answer is: no, we will not run out of food. Why? Because agriculture is beating the odds. […]
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Shenggen Fan Interviewed by Global Development Platform on Major Food Policy Developments
A couple of weeks ago, IFPRI’s Director General Shenggen Fan participated in an online video interview with the Global Donor Platform for Rural Development, a network of donors, financing institutions, and development agencies. Referring to IFPRI’s recently launched 2012 Global Food Policy Report, Fan discusses the positive developments in food security in 2012, and which […]
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Empowering Adolescent Girls through Better Information
The next International Initiative for Impact Evaluation (3ie) and IFPRI Impact Evaluation Seminar will be held on April 11 at 12:30 EST. Markus Goldstein of the World Bank will present on how a two-pronged program providing vocational training and information on health and risky behaviors impacted the health and labor outcomes of adolescent girls in Uganda. Goldstein […]
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Coping with Climate Change in West Africa
Today, IFPRI launches West African Agriculture and Climate Change, the first of three monographs on climate change and agriculture in West, Central, and Eastern Africa. The monographs result from a research project headed by IFPRI Senior Researcher Gerald Nelson. Below Nelson talks about his research and implications for policymakers. Policy decisions usually get made in […]
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Empowering Policy through Information
Cross-posted from the Food Security Portal Food for Thought blog Effective policymaking relies on sound knowledge. Knowing what works and what doesn’t, who the target population is and what they need, and what the situation is really like “on the ground” is crucial to ensuring that policies and programs have the desired impacts. But all […]
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Playing games to save water
World Water Day 2013 begins the International Year of Water Cooperation. Today, we highlight an innovative research project that helps strengthen cooperation to protect and conserve this precious natural resource. Recently, villagers in India and Colombia have been regularly gathering for a “game night.” But instead of Monopoly or charades, they play a game that simulates […]
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Geographical information systems – not just a tool for geeks
By CGIAR Consortium. Originally posted in Consortium News South Sudan’s Sudd wetland is a vast area which affects water supply, livelihoods and biodiversity far beyond its borders. Yet until recently, there was scant scientific data on this, one of the largest tropical wetlands in the world. Now, an initiative led by the International Water Management […]
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Global Food Policy Report Launch inspires new perspectives, fresh ideas, and calls to action
“Don’t just ‘walk the talk’ — run, or even fly, the talk!” IFPRI Director General Shenggen Fan made this call to action at a policy seminar yesterday to mark the release IFPRI’s second annual Global Food Policy Report. The event brought a full house to IFPRI’s DC office to hear perspectives on food policy developments, trends, and […]
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Walk the Talk: It’s Time for the Global Community to Move from Aspirations to Action to Fight Hunger
October 31, 2024
Press Statementby Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)March 14, 2013 In 2012, world food security remained vulnerable. Progress in the fight against hunger and malnutrition has been piecemeal, at best, and levels remain unacceptably high, with 870 million people hungry and 2 billion suffering from micronutrient deficiencies. New data from the […]
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Celebrating the One-Year Anniversary of the Women’s Empowerment in Agriculture Index
By Emily Hogue, Team Leader for Monitoring and Evaluation, Bureau for Food Security, USAID. Originally posted in Feed the Future Blog Last March, Feed the Future launched a tool to measure women’s empowerment in agriculture—the first of its kind. The Women’s Empowerment in Agriculture Index—developed by USAID, the International Food Policy Research Institute (IFPRI), and the […]
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Double burden: Rural Pakistani women
From former Prime Minister Benazir Bhutto to student activist Malala Yousufzai, Pakistani women from all backgrounds and age groups have been transforming the discourse of gender roles in Pakistani society. And they are making a difference: in the midst of a changing political, social, and economic environment, political victories for women have been few but […]
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International Women’s Day
At IFPRI, every day is women’s day, as improving women’s lives is one of the most effective ways to reduce hunger. UN Special Rapporteur on the Right to Food Olivier de Schutter recently quoted an IFPRI study in a March 4 New York Times op-ed, The Feminization of Farming: “…as much as 55 percent of the reduction in […]
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A User’s Experience with Arab Spatial
Shahira Emara, GDNet Knowledge Services Manager in the Global Development Network’s Cairo office, shared her thoughts on the new Arab Spatial tool. How is Arab Spatial beneficial for the Middle East and North Africa region? It’s one platform that brings many sorts of data together in one place and presents it visually. I live in Egypt, […]
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Promoting Democracy in Fragile States
The seventh International Initiative for Impact Evaluation (3ie) and IFPRI Impact Evaluation Seminar will be held on March 8 at 12:30 EST. Cyrus Samii of New York University will present on how two different strategies for promoting free democratic expression impacted the 2011 Liberian general election. Samii will discuss results from the paper Promoting Democracy in Fragile […]
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Introducing Arab Spatial: An Online, Interactive Atlas of the Arab World
The great hope that rose from the Arab awakening is being continually tested—not only by ongoing political unrest, but also by lesser known forces: volatile food prices and supplies, and grinding poverty. Translating hope to better lives rests on effective policy—and effective policy rests on access to adequate and accurate information, also in scarce supply […]
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Onions Bring Tears to the Indian Government
As a staple food in India, onions are relied upon by the wealthy, the poor, and everyone in-between. Skyrocketing onion prices mean a drastic cut in the quality of life for some, and hunger for many. In recent months, onion prices in the country have risen dramatically, due to drought and the resulting supply shortages. According […]
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Aligning Learning Incentives of Students and Teachers
The Applied Microeconomics & Development (AMD) Seminar Series will continue on February 21 at 12pm EST with a presentation by Petra Todd of the University of Pennsylvania. Todd will speak about the impact of three different performance incentives schemes using data from a social experiment conducted in Mexican high schools. The paper, Aligning Learning Incentives of Students and Teachers: Results from a Social […]
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Man + Government + Machine: A Match Made in Ag Productivity Heaven?
Machines can do wonders for productivity, driving down the cost production and, ultimately, the consumer’s price for a given product. As agriculture in Africa becomes increasingly intensified, the demand for machines (such as tractors and power tillers) by smallholder farmers has similarly surged. In many developing countries, agricultural lands are vast in relation to the limited […]
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IFPRI’s Mark Rosegrant Remembers Robert E. Evenson, Professor Emeritus of Economics, Yale University
Bob Evenson died on February 2, 2013. Bob was one of three main mentors in my career, and probably the most influential, even though I never took a course from him. Writing a paper with him amounted to a full-scale seminar. I first met Bob in 1976 in Los Banos, Philippines, where he was an […]
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Reducing Food Price Volatility
While food price volatility has decreased since 2010, price spikes and unpredictable markets remain a significant threat to global food security. The uncertainty that stems from price volatility can cut into farmers’ profits and discourage long-term planning and investment, decreasing agricultural productivity. In turn, smaller harvests and lower food stocks can lead to further price […]
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Coping with Climate Change in the Asia Pacific Region
Climate change could cause the production of irrigated and rainfed staple crops to drop by 25 percent compared to a no-climate change scenario in 2050 in the Asia Pacific region.IFPRI Senior Research Fellow Mark Rosegrant shared this and other findings at a conference in Sydney this week. Speaking to the Australian Agricultural and Resource Economics Society, Rosegrant assessed […]
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Secretary Clinton and Her Food Security Legacy
US Secretary of State Hillary Rodham Clinton vacated her post at the State Department last week. She may be gone, but her legacy will not be forgotten. The development community will remember her unwavering commitment to raising the profile of hunger and poverty in the developing world as well as in the United States. Food […]
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Godfrey Bahiigwa new office head for Eastern and Southern Africa Regional Office
Dr. Godfrey Bahiigwa has been appointed Office Head for IFPRI’s Eastern and Southern Africa Regional Office based in Addis Ababa, Ethiopia. Over the last 15 years, he has worked with national and international research organizations and has been actively involved in food and agricultural policy both as a researcher and a practitioner. He has extensive experience dealing with the […]
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New South Asia research program promotes regional cooperation to fight undernutrition
Despite rapid economic growth in South Asia, its rates of child undernutrition remain the highest in the world, with nearly half of children stunted or underweight. Progress to reduce these rates is extremely slow. Ironically, most people in the region make their living from farming, which researchers say, offers great potential for improving nutrition. An ambitious […]
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Boom and Bust, or Just Boom? What will it be for African agriculture?
Historically, African countries rich in natural resources have hinged their economic prosperity on the export of global commodities, and, as such, their economies fluctuate with the rise and fall of global commodity prices. Just look back to the tumultuous boom-and-bust cycle seen during the oil and food crisis of the 1970s: short-lived prosperity followed by […]
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In remembrance of a lifelong champion for sustainable agriculture: Monty Yudelman
Dr. Montague Yudelman, an influential leader in agricultural development, died on January 22, 2013. Yudelman (known as “Monty” to his friends and colleagues) was, in the words of IFPRI Director General Shenggen Fan, “truly a giant in our profession.” Yudelman’s experience growing up on a family farm in South Africa sparked an active engagement in […]
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Putting farmers at center of targeted investments in agriculture
One tends to think of farmers, especially low-income smallholder farmers, as the recipients of public investment for agriculture. At an IFPRI event earlier this week, a panel of experts turned that perspective around, pointing to research that showed farmers themselves as the largest, most important, investors in agriculture. The question remains, then, how can development […]
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The Impact of Cash Transfer Programs on Labor and Assets in Kenya
The sixth International Initiative for Impact Evaluation (3ie) and IFPRI Impact Evaluation Seminar was held on January 31 at 12:30 EST. Paul Winters of American University spoke about how the Kenya Cash Transfer Programme for Orphans and Vulnerable Children (CT-OVC) has impacted individual and household decisions regarding labor, productive activities, and accumulation of productive assets. Winters discussed […]
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The World in 2050
IFPRI’s Mark Rosegrant and Siwa Msangi spoke at the conference, offering ideas on how to improve food security in the face of climate change, water stress, and other challenges. Rosegrant shared that more than one-third of the world’s population and almost 40 percent of grain production are at risk due to water stress. Using IFPRI’s IMPACT model to create future scenarios, Rosegrant said that […]
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The Perfect Fit: Which Social Protection Program is Best?
Governments looking to deploy social protection programs that combat hunger and poverty want a no-nonsense description of their options and a way to compare each program’s cost and impact. Policymakers and economists have long debated whether it is more effective and cost efficient to give poor and hungry people food or cash. To help answer […]
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Workshop Highlights Landmark Survey of Food Security in Rural Bangladesh
Policymakers, researchers, and other stakeholders are gathering today in Dhaka, Bangladesh to discuss the country’s food security in at the workshop “The Feed the Future Zone and the Rest of Bangladesh: A Comparison of Food Security Aspects.” The workshop is organized by IFPRI and funded by the U.S. Agency for International Development (USAID). The workshop […]
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“A hungry nation is an angry nation”
Dr. Betty Achan Ogwaro was interviewed during a visit to IFPRI in October 2012 “A hungry nation is an angry nation. A hungry house is an angry house…” Those words by Dr. Betty Achan Ogwaro, Minister of Agriculture, Forestry, and Rural Development of the newly formed Republic of South Sudan, set the tone for a […]
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Building on gender policy reforms in Ethiopia
thiopians have a saying: “Little by little, the egg begins to walk.” This is certainly true of step-by-step progress towards gender equality on the African continent. Sometimes, however, that little egg gets a boost when seemingly unrelated policy reforms act together to reinforce and strengthen their impact on women’s empowerment. A study by IFPRI researchers Neha […]
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The Rise of Wheat in Africa
When you think of popular food staples in Africa, wheat doesn’t necessarily come to mind first. Maize, green bananas, yams, cassava – sure. But wheat, the main ingredient for bread and pasta? In fact, the demand for wheat has been steadily rising in African countries, helped by a massive urban migration of people, who need […]
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Name-Brand Products: Boon or Bust for Farmers and Consumers?
Should I buy packaged goods, or bulk? Generic or name brand? The questions long-faced by consumers at pharmacies and grocery stores are now being asked at farmers’ markets in the developing world as wholesalers and merchants try to profit with brand-name, glossy-packaged agricultural products. So the question IFPRI researchers are asking is: How does the branding […]
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Modernization of Staple Food Value Chains Ensuring a Food-Secure Asia
sia is home to more than two-thirds of the world’s poor and hungry. And as populations around the world continue to grow, the region’s most vulnerable people will be faced with even greater challenges in the coming decades. Climate change and unsustainable resource use are likely to impede agricultural productivity, exacerbating already high and volatile […]
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USAID Administrator Shah inspires and calls for action at IFPRI event
The US government is “doubling down” on hunger and food security in the new presidential term, with a major focus on scaling up proven agricultural technologies to reach as many people as possible – and it would like the help of the international agricultural research community. That was a key message by USAID Administrator Rajiv Shah when he spoke at […]
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Understanding Heterogeneity: Risk and Learning in the Adoption of Agricultural Technologies
The fifth International Initiative for Impact Evaluation (3ie) and IFPRI Impact Evaluation Seminar will be webcast live on December 13 at 12:30 EST. Andrew Zeitlin of the Georgetown Public Policy Institute will speak about lessons learned from a study of fertilizer use among cocoa farmers in Ghana. Zeitlin will discuss results from the paper Understanding Heterogeneity: Risk and Learning in the […]
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Disappointment in Doha
The UN Doha climate change negotiations, ending tomorrow (Saturday), have been tough going. As the bottom drops out of the carbon market, negotiators are locked in dispute about renewing the Kyoto Protocol to reduce carbon emissions (which expires in January), creating a new one, or–what’s looking possible–simply not taking any decisive action at all – […]
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Are we headed for a “food cliff”?
By now, most Americans have heard of the pending “fiscal cliff,” but have they heard of the “food cliff?” According to Josette Sheeran, Vice-Chairman of the World Economic Forum (WEF) and former Executive Director of the World Food Programme (WFP), falling off this precipice could have even more dire and far-reaching consequences than America’s financial […]
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IFPRI welcomes new Australian food security research center
Last week’s launch of the Australian International Food Security Center heralds a new level of collaboration between Australian and African policymakers—and research from CGIAR and IFPRI is playing a role in the dialogue. Two IFPRI researchers presented at the new center’s November 30 launch event in Sydney, a forum titled “Food Security in Africa: Bridging Research and Practice.” A sampling of the policymakers […]
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Food and nutrition debated in Italy
What better place to talk about food than Italy? And that’s just what happened this week in Milan: a global discussion about how food is grown and distributed; who has plenty, who doesn’t – and why; and what the future holds for our ability to supply and fairly distribute adequate, nutritious food. Organized by the Barilla Center […]
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Increase in agricultural research spending in Pakistan is needed
October 31, 2024
November 27, 2012, Islamabad, Pakistan—The agricultural sector in Pakistan plays a vital role in the nation’s food security and it employs half the country’s labor force. Population in Pakistan is expected to nearly double by 2050. In order to feed the growing population and address other pressing challenges, such as adaptation to climate change and […]
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Bad deals for poor people?
During the past 10 years governments, agricultural firms, and investors have been quietly buying or leasing land in other countries for agricultural use. The amount of land is not insignificant: since 2000, purchases and leases have added up to an area larger than France, mostly in Africa and Asia, where land is cheaper and regulations […]
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Honors go to IFPRI’s South Asia Director
Congratulations to PK Joshi, IFPRI’s Director for South Asia, who was honored with two awards at the recent annual conference of the Indian Society of Agricultural Economics. Joshi received the fourth biennial Professor R C Agrawal Award of Excellence for outstanding contributions to the field of agricultural economics. Joshi was also named a Fellow of the Indian Society of Agricultural […]
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Securing Foreign Aid Impact in a Time of Fiscal Austerity
With a global financial crisis stripping investor confidence and budget cuts looming for traditional donor countries struggling under mountains of debt, it’s reasonable to be concerned about potential decreases in foreign aid. Even Bono, the famous frontman for the rock band U2, is campaigning on the issue, appealing to US policymakers this month “to spare U.S. development assistance programs from […]
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Collective action: the poverty-reducing power of groups
It all comes down to power. That’s one major point from a new IFPRI issue brief that contends that collective action—when a group decides to act together to form a voluntary institution—and property rights have a strong and beneficial impact on a range of conditions faced by the world’s poor. Underlying power relations are often at the […]
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Ghana’s trouble with chocolate
The production of cocoa—the basis of chocolate—has been a pillar of Ghana’s well-documented economic success. In fact, Ghana is currently the second largest cocoa producer in the world. However, recent challenges are making Ghanaians nervous. The world wants chocolate more than ever, and global demand for cocoa is up, but dryer weather is causing Ghana’s […]
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Will food security follow the Arab Spring?
In the aftermath of the “Arab Spring”—a series of demonstrations, protests, and wars that swept through the Arab world during 2010-2011 and toppled several governments in the region—many researchers identified rising food prices and the resulting food insecurity as underlying causes. Yet even after leadership changes in many countries, food price volatility, food insecurity, and […]
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IFPRI launches new policy “situation room” in Bangladesh
If Bangladesh is to find a way out of poverty and poor nutrition, it needs timely and accurate information about the way its farmers are growing food, using water, accessing markets, and developing agricultural resources. Until now, such data was hard to come by. But this past weekend, IFPRI’s program in Bangladesh took a big step […]
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IFPRI showcases latest research at international ag research conference
The resort of Punta del Este in Uruguay, South America is famous for beautiful beaches and elegant casinos. This week, however, it became known for another reason: the world’s top researchers, thought leaders, and stakeholders are gathering there for the second Global Conference on Agricultural Research for Development (GCARD), to find ways together to best address […]
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Biofuel Policies Re-examined
As temperatures rose and crops withered throughout the US in July and August, the country’s corn ethanol subsidies came under fire. And the US is not alone. The use of food crops, such as maize, soybeans, and sugar beets, as fuel continues to generate heated debate throughout both the developed and the developing world. Proponents […]
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Agricultural R&D Spending on the Rise, but Low-Income Countries Continue to Lag Behind
October 31, 2024
Washington D.C.—Global challenges, including the recent food and financial crises and climate change, highlight the need for continued and scaled-up investments in agricultural research and development (R&D). The report ASTI Global Assessment of Agricultural R&D Spending, published by the International Food Policy Research Institute’s (IFPRI) Agricultural Science and Technology Indicators initiative (ASTI) and the Global Forum on Agricultural […]
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South Sudan’s agriculture minister speaks at IFPRI
Everything is new in the Republic of South Sudan, which by merit of having achieved independence from Sudan on July 9, 2011, now ranks as the newest country in the world. So when Minister of Agriculture H.E. Dr. Betty Achan Ogwaro visited IFPRI earlier today to present a “new path forward” for agriculture and food security in […]
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IFPRI and Open Access
IFPRI is committed to ensuring that the knowledge it generates is easily accessible. And what better time to spell out this commitment than Open Access Week , which runs from October 22-26, 2012? Check out IFPRI’s statement on Open Access, which outlines how making knowledge discoverable and available is critical for furthering IFPRI’s mission of finding sustainable solutions to reducing […]
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IFPRI invites comments on draft strategy
During the past year, IFPRI has been drafting a new institutional strategy. IFPRI’s draft strategy for 2013-2018 is intended to respond to changes in the food and agricultural policy landscape, as well as reinforce the Institute’s position as an evidence-based research organization that partners for impact. Among the strategy’s innovative elements are six research priorities that address the […]
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Large-Scale Nutrition Research Project Launched on World Food Day
Undernutrition is the underlying cause of death for 2.6 million pre-school children every year—one-third of all child deaths in that age group. For those who survive, poor nutrition undermines school performance and later earning capacity. And still, with human and economic costs so high, the world has made little progress in slowing the rate of undernutrition. […]
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IFPRI’s Research on Agricultural Cooperatives
Farmers, especially smallholders, are better off working collectively. That’s the idea behind agricultural cooperatives, a concept that has been around almost as long as farming itself. Today, especially in the developing world, these collectives can be so beneficial—on an economic, social, and even political level—that they can help to lift the poor out of poverty. When […]
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Hunger in Times of Land, Water, and Energy Pressures
October 31, 2024
Washington, D.C.—Unsustainable use of land, water, and energy is threatening the food security of the poorest and most vulnerable around the world, according to the 2012 Global Hunger Index, released for the seventh year by the International Food Policy Research Institute (IFPRI), Welthungerhilfe, and Concern Worldwide. According to the 2012 Index, The Challenge of Hunger: Ensuring Sustainable […]
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Voices of the Hungry
Tajik farmer Tomnissoi Davlat is worried about energy. “This year, I only harvested 500 kilograms of wheat per hectare. I’ve sowed my seeds too late because the fuel prices rose sharply at the beginning of spring. (…) Until I had enough money, food, and the plowing services, it was too late.” Indian farmer Fulmani Mandi is worried […]
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International Day of the Girl
October 11, 2012 is the United Nation’s International Day of the Girl, dedicated to girls around the world because they suffer most from poverty, poor health, discrimination, and violence. Improving the well-being of girls around the world requires targeted research and programming. Girls, especially those between the ages of 5 and 19, are often overlooked by […]
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Scarce Resources Lead to Persistent Hunger
Hunger is in the headlines. A drought that swept the African Sahel left 18 million people on the brink of starvation. A food price crisis prevented families across the globe from buying enough to eat. Civil unrest and natural disasters around the world left millions of displaced people scrambling for food. The seventh edition of IFPRI’s Global […]
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Strategies and Priorities for African Agriculture
What is agriculture’s potential to reduce poverty and promote economic development in Africa? IFPRI convened a panel of experts on October 9 to discuss key findings from a new book, “Strategies and Priorities for African Agriculture,” that tackles this question. The panel included Xinshen Diao, an IFPRI senior research fellow and the book’s lead editor, […]
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IFPRI and Central American Integration System (SG-SICA) Sign Cooperation Agreement
Marking increased engagement in Central America, the International Food Policy Research Institute signed a Cooperation Framework Agreement with the Central American Integration System (SG-SICA) on September 21, 2012, at IFPRI headquarters.IFPRI Director General Shenggen Fan and theSG-SICA Secretary General Juan Daniel Alemán Gurdián made the commitment to strengthen cooperation between the organizations on issues related to food and nutritional […]
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Fellowships on Gender and Agriculture Awarded
IFPRI and its partners are pleased to announce that Jessica Ham (University of Georgia), Brooke Krause (University of Minnesota), Christopher Manyamba (University of Pretoria), and Greg Seymour (American University) have been awarded a Ph.D. dissertation research fellowships on the Women’s Empowerment in Agriculture Index (WEAI). The first of its kind to directly capture women’s empowerment and […]
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Fellowships on Gender and Agriculture Awarded
IFPRI and its partners are pleased to announce that Jessica Ham (University of Georgia), Brooke Krause (University of Minnesota), Christopher Manyamba (University of Pretoria), and Greg Seymour (American University) have been awarded a Ph.D. dissertation research fellowships on the Women’s Empowerment in Agriculture Index (WEAI). The first of its kind to directly capture women’s empowerment and […]
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Program on Agriculture for Nutrition and Health Launches Website
The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), which is one of two such programs led by IFPRI, launched its website this week. The site features information on A4NH projects, including the related impact pathways, partnerships, and outcomes. It also provides summaries of past events and a calendar of upcoming events. “We hope this site will be instrumental in sharing information […]
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Lean No More: Ethiopian Farmers Benefit from Anti-Hunger Program
For several months each year, poor farmers in Ethiopia, especially those in drought-prone areas, go hungry. During the so-called “lean” period between planting and harvesting, food supplies can run dangerously low. Sometimes, families have to sell livestock, farming tools, and other precious assets to pay for food. In the past, the government and donors swept in […]
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Perennials are a Plus to Farmers in Sub-Saharan Africa
Planting trees and perennials (plants that live for two or more years) with food crops is a cost-effective way for smallholder farmers in Sub-Saharan Africa to boost yields and maximize limited resources, says a new Nature article co-authored by IFPRI’s Cindy Cox. The practice, called perenniation, improves soil fertility, which is one of the greatest challenges facing these […]
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AGRODEP Continues to Build Capacity of African Researchers
Since its inception in 2010, AGRODEP (African Growth and Development Policy Modeling Consortium) has aimed to strengthen the capacity and reach of African researchers. The Consortium enables African researchers to become part of a large network of researchers and experts from Africa and beyond and provides opportunities to engage in ongoing debates on policy issues facing African countries […]
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AGRODEP Releases Latest Bulletin
The African Growth and Development Policy (AGRODEP) Modeling Consortium has released the second edition of its AGRODEP Bulletin, a publication providing insights into major economic development issues in Africa. The Bulletin introduces research and capacity building activities undertaken by AGRODEP and announces publication of new economic data and statistics on Africa. Read more. In addition to AGRODEP activities, the bulletin highlights a paper by Senior Research […]
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How to Feed More than Half the Population
Asia—home to more than half of the world’s population—has made strides in staving off hunger and boosting the nutrition of its billions of residents. But food security challenges facing the region—from volatile food prices and urban-rural disparities to land and water constraints and climate change—call into question how the world will manage to feed the […]
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The Price of Party Going
What do droughts, food price spikes, and weddings have in common? They all have the potential to drive poor people further into poverty. A new IFPRI discussion paper reveals that frequent socializing is an unexpected reason why the health of children in impoverished rural China has improved little in past decades despite rapid annual income growth. The rich […]
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IFPRI Alumna Wins Yara Prize for an African Green Revolution
Two women making great strides in reducing hunger and poverty in Africa—both of whom have ties to IFPRI— were tapped today as recipients of a prestigious, Africa-focused prize. Yara, a Norwegian fertilizer producer, awarded Dr. Eleni Gabre-Madhin, founder and outgoing CEO of the Ethiopia Commodities Exchange(ECX) and Dr. Agnes Kalibata, Minister of Agriculture and Animal Resources in Rwanda, the The […]
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Cash Transfers, Behavioral Changes, and Cognitive Development in Early Childhood
The third International Initiative for Impact Evaluation (3ie) and IFPRI Impact Evaluation Seminar will be webcast live on September 6.Renos Vakis of the World Bank will speak about lessons from a randomized experiment on cash transfers and childhood development in rural Nicaragua. Shareen Joshi of Georgetown University will act as discussant. Vakis will discuss results from the paper Cash Transfers, Behavioral […]
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Always a Bachelor, Never a Groom
What happens when there are too many men (and not enough women)? They become entrepreneurs, work harder and longer, and save more. That’s what two researchers revealed in a new IFPRI study on the economic impact of too many marriage-eligible men in 1960s Taiwan, China. In the late 1940s, defeat by the Chinese Communist Party drove one million Chinese Nationalist […]
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Water Management Solutions for Sub-Saharan Africa and South Asia
The drought that parched the US corn belt this summer highlighted the devastating impact of scant rain on food production. For smallholder farmers in semi-arid areas of Sub-Saharan Africa and South Asia, where rain is rare or unpredictable—especially due to climate change—the challenge of watering crops is constant. If farmers in Africa, for example, were to tap into […]
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How to Secure Food for the World
A series of natural disasters in several food producing countries have lowered current and future production forecasts and driven up prices of many staples central to the global agricultural market. Much of the United States is experiencing the worst drought since the 1950s. About 75 percent of the corn and soybean production in the US is being […]
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Food Security and the Arab Awakening
The roots of the “Arab Awakening” run deep. Several factors—political, economic, and sociological—led to the popular uprisings that erupted throughout the Middle East and Northern Africa this decade. Key among these factors was high and volatile food prices. A group of IFPRI researchers attending a major economic gathering in Brazil this week will reveal in a panel session tomorrow that […]
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Effectively Responding to the Drought in the United States Can Prevent another Global Food Crisis
October 31, 2024
Press Statementby Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)August 06, 2012 Below-normal rainfall and above-normal temperatures have contributed to the most severe and extensive drought in the United States since the 1950s. Spanning over half the country, the severity of drought conditions increased dramatically since early July, adversely affecting the production of […]
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The Impact of Rural-Urban Migration on Children Left Behind
China’s cities are attracting rural residents in droves. Since the 1990s, the number of Chinese migrating to urban centers from the countryside to find jobs has spiked. According to estimates, some 79 million rural residents migrated to cities in 2000, up from 20 million in 1990 and 45 million in 1995. The reasons for this […]
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Facilitating Long-term Investments in Agricultural Technology
After decades of declining food prices, recent food, fuel and financial crises have ushered in a new reality. As outlined in the International Food Policy Research Institute’s (IFPRI) 2011 Global Food Policy Report, food prices rose dramatically in 2007-08 and then again in 2010-11. What’s more, prices of most cereals and meats are projected to keep […]
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The Media and Food Prices: New Tool to Reduce Gaps in Information on Global Commodity Prices
October 31, 2024
July 23, 2012—Short- and long-term factors—such as climate change, the growth of commodities futures markets, and changing levels of grain stocks—contribute to rising food prices. A new tool by the International Food Policy Research Institute (IFPRI) developed in collaboration with Sophic Systems Alliance Inc.® (Sophic Intelligence TM), analyzes daily media coverage to examine the extent to […]
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Strategies for African Agriculture
The new book Strategies and Priorities for African Agriculture, Economywide Perspectives from Country Studies builds on and adds to knowledge about why Africa has enjoyed ongoing economic stability, sustained economic growth, and improved governance since 2000. With the introduction of the Comprehensive Africa Agriculture Development Programme (CAADP) process in 2003 and African countries’ emphasis on agricultural growth and […]
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Addressing the Ripple Effects of HIV/AIDS in Sub-Saharan Africa
A UNAIDS report released in advance of the 19th International AIDS Conference taking place this week in Washington reveals that the number of people infected with HIV/AIDS is declining and the number of people receiving treatment—including those in low and middle income countries—is increasing. But in Sub-Saharan Africa, where HIV/AIDS still kills millions each year, the disease doesn’t just take a heavy toll on the […]
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Delayed Monsoon Lowers Acreage in India
Farmers in India largely depend on monsoon rains to sow their crops—as much as 60 percent of the cropped area in India depends on these rains, which usually occur between June and September. However, rainfall this year has been 22 percent below normal for the country as a whole—and as much as 36 percent below normal […]
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Karen Brooks to Lead Program on Policies, Institutions and Markets
IFPRI Director General, Shenggen Fan, announced Monday that Dr. Karen Brooks has been named as Director of the new CGIAR research program on Policies, Institutions and Markets. Brooks has worked for the World Bank for the past 20 years. For the last 10 years of her tenure there, she managed analytical and operational programs in agriculture and rural […]
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Workshop Highlights IFPRI’s Research in Uganda
Researchers, practitioners, donors, and government officials gathered in Kampala Wednesday, June 27, for a workshop to showcase IFPRI’s ongoing research in Uganda and to facilitate discussions about current topics in agriculture and nutrition. Todd Benson, head of IFPRI’s Uganda Strategy Support Program opened the morning session. Bjorn Van Campenhout, IFPRI postdoctoral fellow, presented findings from studies […]
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Poverty, Growth, and Income Distribution in Kenya
AGRODEP has published the first paper in its new Working Paper series. Poverty, Growth, and Income Distribution in Kenya: A SAM Perspective, by Wachira Rhoda Gakuru and Naomi Muthoni Mathenge, examines the relationship between demand-driven shocks and income generation, income distribution, and economic growth in the context of Kenya. Using the 2003 Kenya SAM to develop a multiplier simulation model, the paper finds that […]
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Closing Brazil’s Early Childhood Education Gap
Recent research has revealed that the most crucial development in a child’s brain takes place in the first three years of its life. As a result, developing country governments have increasingly paid attention to the need for stronger early childhood education. Studies have shown that the brain’s most vital organizational, as well as social and emotional, […]
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High-Level Report Identifies Actions Needed to Address Food Security and Climate Change
A report released by the United Nations Committee for World Food Security (CFS) this week offers policymakers with a set of expert recommendations about how to address the relationship between two of the century’s most daunting challenges: climate change and food security. “These challenges are inextricably linked, and so, we think, should be the world’s responses,” writes MS Swaminathan, […]
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Workshop to Examine Agricultural Extension System and Agricultural Productivity in the Democratic Republic of Congo
October 31, 2024
Kinshasa, Democratic Republic of Congo, June 26, 2012—Endowed with 80 million hectares of arable land, diverse climatic conditions, and abundant water resources, the Democratic Republic of Congo (DRC) has the potential to become the breadbasket of the entire African continent. Yet, despite its agricultural and economic potential, it continues to have the highest level of […]
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Global Atlas to Determine Farmers’ Potential to Grow More Food
The world’s population is growing, but its resources, including land and water, are finite. This means that if farmers are to feed 9 billion people by 2050—which would require them to roughly double current production—they will have to make their fields work harder without transforming forests and other precious ecosystems into additional cropland. Researchers at IFPRI and elsewhere […]
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IFPRI Workshop Focuses on Agricultural Extension and Productivity in DRC
The Democratic Republic of Congo (DRC) has been the subject of buzz in the international development community as supporters are rallying funds, intellect, and awareness around the country’s intent to experience the same positive developments in child mortality as its neighbors and to begin filling in the gaps where there is a dearth of development. Ben Affleck, […]
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Agriculture Game Changers at Rio+20
The world’s population is growing and its climate is changing—at the same time, its land and water resources are running out. Two recent events at the United Nations Conference on Sustainable Development (Rio+20) put a spotlight on how agriculture can keep up with these challenges. During an official, IFPRI-led side event on sustainable agriculture and […]
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Program on Policies, Institutions and Markets Launches Website
The CGIAR Research Program on Policies, Institutions and Markets, which is led by IFPRI, launched its website today. Designed to provide information about the program’s research agenda, the site also highlights related events—including the upcoming priority-setting event set to take place in New Delhi on July 3, 2012. The Program’s four themes—Effective Policies and Strategic Investments; Inclusive Governance and Institutions; Linking […]
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Food and Nutrition Security Should Stay High on the Agenda at the G20 Meetings
October 31, 2024
Press Statementby Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)June 15, 2012 Food and nutrition security must remain at the top of the agenda as G20 leaders prepare to meet in Los Cabos, Mexico next week. Severe food and nutrition insecurity continues to persist, the key drivers behind the food crises in 2007/08 […]
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A Tribute to Elinor Ostrom
Elinor Ostrom’s death on 12 June, just days before the Rio+20 conference, is an enormous loss. But her life’s work offers many lessons for the deliberations, decisions and path to progress at and after Rio. Many of the most crucial resources for a sustainable future are related, in one way or another, to the commons – […]
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Land and Rio+20
The planet’s most precious—and endangered—resources are under our feet. According to a new UN Convention to Combat Desertification (UNCCD) report, soils are often overlooked in sustainable development discussions though they are essential to current and future water, energy, and food security. Human reliance on the earth for food, fuel, settlements, roads, minerals, and more is a given. But […]
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Tracking the 2012 G20
Food insecurity poses a daunting challenge to the G20’s goals of global economic growth and development. The impacts of high and volatile food prices in 2007-2008 and 2010-2011 remain widely visible, as seen during the 2011 Horn of Africa food crisis. Since 2001, commodity price volatility has been at its highest level in 50 years. […]
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Improving Agricultural Growth Critical to Global Food Security
With a growing global population and rising incomes, global collaboration is urgently needed to ensure sustainable agricultural growth and food security. The issue of food security and development was first taken up at the 2010 G20 Summit in Seoul, with the 2011 G20 Action Plan providing further commitment to the goals of sustainable agricultural development. […]
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Challenging the Environmental Migration Myth
Some experts believed that by 2010, up to 50 million “environmental refugees” would flee their lands due to the dramatically negative effects of climate change. Such claims, however, are not based on the actual responses of households and communities to climate change but on broad estimates of the number of people “at risk” from the […]
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A Green Economy and the Poor
One of the pillars of discussion at the United Nations Conference on Sustainable Development (Rio+20) will be the green economy—an economy that pursues growth while promoting sustainable development through efficient use of resources, in particular natural resources such as water, arable land, and energy. The world’s population is expected to grow to more than 9 […]
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New Knowledge Management Portal Offers Data to Improve Indian Farmers’ Practices
October 31, 2024
Chennai, Tamil Nadu– The International Food Policy Research Institute (IFPRI), in partnership with the e-Extension Centre of Tamil Nadu Agricultural University (TNAU), launched the Advancing Agricultural Practice portalhttp://www.advanceagripractice.in for the ICICI Knowledge Park (IKP) Centre for Advancement in Agricultural Practice (ICAAP) , a subsidiary of IKP Trust, Chennai today. It aims to improve agricultural productivity and […]
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Collective Action and Property Rights Sourcebook Now in Spanish
A Spanish-language version of the popular CGIAR Program on Collective Action and Property Rights (CAPRi) sourcebook is now available. The sourcebook, Recursos, derechos y cooperación Manual de herramientas de referencia sobre derechos de propiedad y acción colectiva para el desarrollo sustentable, illustrates—through text and original hand-drawings—the lessons the CAPRi program has learned from its nearly 16 […]
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Debt Structure, Entrepreneurship, and Risk: Evidence from Microfinance
The second International Initiative for Impact Evaluation (3ie) and IFPRI Impact Evaluation Seminar was webcast live on June 6. Erica Field of Duke University spoke about lessons from microfinance on debt structure, entrepreneurship, and risk. David Roodman of the Center for Global Development served as discussant. Field presented results from the paper Debt Structure, Entrepreneurship, and Risk: Evidence from Microfinance. This […]
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Why Does Poverty Persist?
Why do some people fall into the trap of chronic poverty and others are able to escape it? IFPRI convened a panel of experts yesterday to shed some light on factors that lead to chronic poverty, and policy actions that may help pull households out of it. The panel included Bob Baulch from the Chronic Poverty Research Center, IFPRI’s Agnes […]
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IFPRI Event at Rio+20 to Evaluate Farming Technologies
By 2050, the world’s population will reach nine billion. At the same time, climate change could decrease crop yields by 20 to 30 percent. The urgent need for farmers to sustainably feed more people in a changing climate is one reason why United Nations Conference on Sustainable Development organizers identified food as one of seven areas in […]
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Addressing Emerging Issues in Africa
Foreign direct investment (FDI) in developing countries has grown in importance in recent years, with increasing attention being paid to the potential impacts on agricultural development and food security for the developing world. In May, the FAO Committee on World Food Security endorsed the establishment of global guidelines on land tenure and access to natural resources, addressing […]
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Meeting the Green Economy Challenge in Africa
Ensuring access to safe, sufficient, nutritious, and sustainably grown food under a changing climate is a challenge for decisionmakers in Africa. Though adapting to climate change is only one of the issues that will be addressed by Rio+20 negotiators in June, it is a crucial issue facing Africa. It is anticipated that extreme weather events will […]
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Insights on Malawi’s Economic Growth Strategy
Following democratization in 1994, the Malawi government put great emphasis on reducing poverty. The predominantly agrarian economy has had little rural-urban migration and Malawi’s current level of industrialization and urbanization is low by world standards. A recent paper analyzes Malawi’s dependence on an agriculture-based development strategy. The authors find that the country currently does not place sufficient […]
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Obama Launches Africa Food Security Alliance
President Barack Obama announced today at a major food security event in Washington, DC the launch of multi-billion dollar initiative in Africa that he said is designed to “reduce hunger and lift tens of millions of people from poverty.” The G8 countries will sign this agreement at their summit in Camp David this weekend. During his address […]
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Biofuels and a Green Economy
The role of bioenergy in a green economy, a subject of heated debate and concern among members of the international community, will be a topic of discussion at the Rio+20 negotiations. As IFPRI’s Global Food Policy Report reveals, biofuels were once viewed as a means to reduce dependence on fossil fuels, whose carbon emissions contribute to climate change. Now, […]
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Improving Pastoralist Livelihoods in the Horn of Africa
The 2010-2011 drought in the Horn of Africa affected over 13 million people, most of whom were pastoralists. This group of people earn a living by raising livestock, producing firewood and charcoal, and engaging in a variety of other non-salaried forms of work. The size of this population in the Horn of Africa is estimated […]
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Support small scale farmers and end hunger in Africa – IFPRI and Red Cross
October 31, 2024
A report prepared by the International Food Policy Research Institute (IFPRI) and the International Federation of Red Cross and Red Crescent Societies (IFRC) suggests that addressing domestic policy is one of the best ways to tackle food insecurity. In particular, the organizations said that changing policy to better support small scale farmers could be one […]
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New IFPRI Book Provides Insight into Food Aid Debate
Foreign aid to developing countries is the subject of debate among economists and development specialists. While some argue that aid promotes prosperity and reduces poverty, others assert that it hurts the economy and fosters poverty. Still others argue that aid has little impact one way or another. There is also disagreement about whether or not […]
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New Seminar Series Looks at Impact Evaluation
With more and more money being spent on international development programs, there is growing demand from donors and policymakers for evidence that such programs actually make a difference in the lives of the world’s poor. The field of impact evaluation looks to answer the questions of whether research has led to desired policy changes and […]
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HarvestChoice Launches New Website
HarvestChoice has just made accessing data about agriculture in Sub-Saharan Africa easier. Launched this week, the newly-revamped HarvestChoice website gives easy access to interactive tools based on live databases and model simulation results. The cutting-edge MAPPR, for example, enables users to pick and choose among hundreds of “layers” of map-based information about all aspects of smallholder agriculture in […]
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Greening Agriculture in South Asia
South Asia is a paradox. The region enjoys high economic growth but suffers from extreme poverty, undernourishment, and the deterioration of its natural resources. It houses more than 42 percent of the world’s poor earning less than US$ 1.25 per day. Undernourishment is widespread, especially among women and children. Nearly 21 percent of the population is undernourished. […]
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Indigenous Adaptation Strategies for Improving Land Degradation in Ethiopia
In spite of Ethiopia’s widespread poverty and weak capacity for resilience against climate change, one region has used indigenous adaptation strategies to combat land degradation. People in the Tigray highland region of the country have mobilized collective action to manage land degradation exacerbated by the area’s poverty, high population, and recurrent droughts. A recent paper by Tyhra […]
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Copenhagen Consensus Paper Suggests Investments for Improving Food Security
If you had $75 billion for worthwhile causes, where should you start? That is the question the Copenhagen Consensus project posed to researchers worldwide. John Hoddinott, Mark Rosegrant and Maximo Torrero answered, by building on the project’s 2008 findings that micronutrient interventions are the most effective low-cost investments to combat hunger. To increase food security they argue policymakers should continue to […]
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Marriage and Rising Housing Prices in China
As a result of the preference for males, China’s one-child policy has significantly impacted the country’s sex ratio. The ratio of males to females is about 6 to 5. The disparity has increased competition in the marriage market. The effect of this imbalance on urban housing prices in China is the topic of a recent paper published […]
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Global Food Policy Report Launched Today
2011 saw significantly increased support of agriculture and food policy as tools for global poverty reduction. It also brought serious challenges, most notably in the form of food price volatility, extreme weather shocks, famine, unrest, and conflicts. IFPRI’s new flagship publication, the Global Food Policy Report, presents a broad picture of 2011’s major food policy […]
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Inaugural Global Food Policy Report Synthesizes Food Policy Actions and Events in 2011 and Provides Outlook for 2012
October 31, 2024
April 23, Washington D.C.— As policymakers gather for the upcoming G8 and G20 meetings, and as decisionmakers, international organizations, and civil society meet for Rio+20, major food policy developments from 2011 can provide lessons and guidance for 2012 and the future. Today the International Food Policy Research Institute (IFPRI) launches the inaugural Global Food Policy […]
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Climate Change and Farmers
Farmers around the world are grappling with the impacts of climate change and their struggle is only going to get worse as extreme weather events, shifting weather patterns, and increased temperatures make it more difficult to grow enough food to feed an increasing world population. Climate change “has already affected agricultural productivity and will put […]
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Price Spikes, Volatility, and Global Food Markets
The 2007-2008 and 2010-2011 food price crises have had lasting impacts on global food security, and the world will likely continue to face high prices and price volatility, given the global food economy’s structure. Since 2001, food price volatility has been at its highest level in 50 years, and the uncertainty caused by this volatility […]
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Understanding China’s Overseas Economic Zones
Chinese expansion and foreign investment in developing countries has garnered great attention due to China’s growing sphere of influence in the developing world. The lack of transparency and poor data on Chinese overseas investments and China’s official policies of government support has hindered thorough analysis of the motivations behind its foreign investments, particularly in its […]
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Effects of the 2008 Food Crisis on Households in Tajikistan
Transition countries in the former Eastern bloc have struggled with economic decline since the 1990s. The magnitude of economic decline was significantly higher in Tajikistan than that in other countries in the region. In the 1990s the country’s agriculture production collapsed due to civil unrest and the breakdown of economic linkages in the former Soviet […]
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Achieving Food Security in the Face of Climate Change
How will the world feed a growing population in the face of climate change? According to a major report released by a group of influential scientists last week, the sustainable intensification of agriculture and the elimination of food waste and loss are among the building blocks of a resilient global food system. “Food insecurity and climate change […]
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The Impact of Natural Disasters on Migration in Bangladesh
Recent research indicates that climate change-related natural disasters will cause an increase in human migration and displacement. A paper published in the Proceedings of the National Academy of Sciences seeks to further investigate this issue in rural Bangladesh. In Bangladesh, climate change is expected to increase the prevalence of natural disasters. While previous qualitative studies relate […]
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Putting Gender on the Map in Sub-Saharan Africa
No stone should go unturned in efforts to boost agricultural productivity in Sub-Saharan Africa. Yet researchers have only begun to give serious attention to one crucial aspect of this complex challenge: gender. On World Water Day, IFPRI and the International Water Management Institute (IWMI) launched an innovative mapping tool that gathers and displays information about gender-defined farming roles—including […]
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Reduction of Greenhouse Gas Emissions in Vietnam to Improve Lives of Rural Farmers
October 31, 2024
April 23, Washington D.C.— As policymakers gather for the upcoming G8 and G20 meetings, and as decisionmakers, international organizations, and civil society meet for Rio+20, major food policy developments from 2011 can provide lessons and guidance for 2012 and the future. Today the International Food Policy Research Institute (IFPRI) launches the inaugural Global Food Policy […]
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World Water Day 2012
Every year, the United Nations chooses a new theme to focus people’s attention when it comes to thinking about our planet’s water resources. This year, they selected “Water and Food Security”- a topic near and dear to the hearts of IFPRI and its many stakeholders throughout the world. As part of its celebrations for World Water Day […]
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Resource Rich Yet Malnourished
The Democratic Republic of Congo (DRC) has the highest rate of malnutrition in the world. The country possesses 80 million hectares of arable land, but only 10 percent is being used. The DRC is an anomaly as it fails to use its vast land and water resources to feed itself. In a discussion paper on malnutrition in the DRC […]
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Global Conference on Women in Agriculture
Improving the role of women in agriculture has been at the forefront of IFPRI’s research for the past fifteen years. Despite the fact that women make up 43 percent of the agricultural workforce, their access to agricultural assets are significantly less than that of men. Ameliorating the gender gap in agriculture has the ability to […]
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International Women’s Day 2012
On March 7th, the eve of International Women’s Day, a launch event was held at the Houses of Parliament for the Women’s Empowerment in Agriculture Index (WEAI). The Index was released at the UN in New York on February 28. The theme for this year’s International Women’s Day is “Empower Rural Women — End Hunger and […]
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AGRODEP Releases First Edition of Bulletin
The African Growth and Development Policy (AGRODEP) Modeling Consortium released its first edition of the AGRODEP Bulletin, a publication providing insights into major economic development issues in Africa. The Bulletin introduces research and capacity building activities undertaken by AGRODEP and announces publication of new economic data and statistics on Africa. Read more. In addition, AGRODEP has launched its third round of membership application. Qualified […]
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New Website Highlights IFPRI’s Research Communities
IFPRI is pleased to announce the launch of its new website, IFPRI.INFO. The new site complements IFPRI’s main website, IFPRI.ORG, which has an institutional focus. IFPRI.ORG presents, for example, official research results and publications, descriptions of IFPRI’s research programs, and content from major IFPRI-hosted events. The new site, IFPRI.INFO, is the face of IFPRI’s research communities. It’s a new platform that brings together the […]
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Groundbreaking Index Launched to Empower Women and Fight Hunger
October 31, 2024
Washington, D.C.—A significant new breakthrough in the measurement of women’s empowerment in developing countries is launched today. The “Women’s Empowerment in Agriculture Index” (WEAI) is the first measure to directly capture women’s empowerment and inclusion levels in the agricultural sector. The WEAI focuses on five areas: decisions over agricultural production, power over productive resources such […]
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IFPRI and WFP Celebrate Common Goals by Signing Cooperation Agreement
The International Food Policy Research Institute and the World Food Programme held a joint reception for the signing of their new Cooperation Framework Agreement on February 27 at IFPRI headquarters. Both IFPRI Director General Shenggen Fan and WFP Executive Director Josette Sheeran put pen to paper after speaking positively of the two institutions’ past collaborations […]
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Climate Change in Yemen
The new IFPRI Discussion Paper “Climate Change and Floods in Yemen” by Manfred Wiebelt, Clemens Breisinger, Olivier Ecker,Perrihan Al-Riffai, Richard Robertson , and Ranier Thiele assesses the impact of climate change on Yemen’s economy and food security. The effects of climate change are extremely salient considering Yemen’s high levels of food import dependency, food insecurity, and poverty. An estimated 43 percent of Yemenis live […]
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Nutrition Research Highlighted
Donors, governments, and researchers throughout the world are recognizing the dire effects of malnutrition, and the importance of policies and programs to fight it. Programs and research to improve nutrition are coming to the forefront of global discussions on poverty and hunger, and government officials are realizing that simply filling bellies will not fill important […]
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Arab Food Security Conference Issues Range of Recommendations
October 31, 2024
Beirut, 7 February 2012 (UN Information Service) – Participants in an international conference on Arab food security today concluded two days of meetings with a call to highlight the need to focus on supporting job-creating growth for the poor in countries with household-level food insecurity, and on encouraging exports to finance food imports and agriculture […]
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Urgent policy actions needed to tackle food and nutrition security in the Arab world
October 31, 2024
February 6—Poverty and income inequality rates in the Arab world are higher than official numbers have suggested. Food security and poverty are particularly closely linked in Arab countries due to high vulnerability to food-related external shocks, including food price volatility, natural disasters, increasing water scarcity, and conflicts. The International Food Policy Research Institute (IFPRI) report […]
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ESCWA and the International Food Policy Research Institute Urge Enhanced Regional Food Security
October 31, 2024
Beirut, 6 February 2012 – The Deputy Executive Secretary of the Economic and Social Commission for Western Asia (ESCWA) Nadim Khouri called for the need to take advantage of available opportunities to improve food security in the region through trade and foreign investments to ensure benefits for all. The call came in a statement delivered […]
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The Women’s Empowerment in Agriculture Index
The United States Agency for International Development (USAID), the International Food Policy Research Institute (IFPRI), and the Oxford Poverty and Human Development Initiative (OPHI) have come together to develop a Women’s Empowerment in Agriculture Index to measure women’s roles and engagement in the agriculture sector. Women are a primary focus of the US Government Feed the Future […]
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Integrated, sustainable, and shared growth at Davos
This year’s World Economic Forum Annual Meeting in Davos took place as the world faces slowed and uncertain economic growth and continuing shifts in economic power toward emerging and developing economies. Discussions focused on unemployment, increasing inequality, and the alarming speed at which we are approaching the limits of natural resource use. All of these […]
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P. K. Joshi Named New Director for South Asia
IFPRI welcomes a familiar face to the role of South Asia director with the appointment of Pramod Kumar Joshi on February 1, 2012. After serving as the Institute’s South Asia coordinator from 2003 to 2006, P. K. became the director of the National Academy of Agricultural Research Management in Hyderabad before rejoining IFPRI as senior program manager in New Delhi. […]
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IFPRI to Lead Two New CGIAR Research Programs
In January 2012 IFPRI is launching two major research programs. These CGIAR Research Programs (CRPs), led by IFPRI, will bring together researchers from across the CGIAR centers to address some of the most pressing problems facing the global food system. The first of these two programs—Policies, Institutions, and Markets to Strengthen Food Security and Incomes […]
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Gwendolyn Stansbury Becomes New Communications Division Director
The new year brings with it exciting changes at IFPRI, including a new director for the Institute’s Communications Division. Gwendolyn Stansbury begins her role as the division’s director on January 3, 2012. She has been at IFPRI since 2006, serving most recently as head of the Publications Unit. Gwendolyn received a master’s degree in journalism from Columbia […]
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Rosegrant to Present at Rio+20 Intersessional Side Event
IFPRI’s Mark Rosegrant will present today at an official side event of the 2nd Intersessional Meeting of UNCSD at the United Nations Secretariat in New York. He will discuss a current IFPRI project on the impact of agricultural technologies. Co-organized by IFPRI, Croplife International, and Farming first, the side event, Technology and Knowledge Sharing for Sustainable Agriculture, is one of only […]
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World Trade Organization Director: “Stand up for the values of multilateralism”
Pascal Lamy, Director General of WTO, foresees that “the cost to the world economy of high intensity protectionism would be in the order of $ 800 billion, the estimated value of space or “water” in WTO commitments today,” which would be very bad news. He called on members to “stand up for the values of […]
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The State of Land and Water Resources
Without land and water resources, agriculture cannot survive. But in a world facing increased scarcity of both, farmers—especially those in the developing world—are increasingly hard-pressed to feed the hungry. To assess the scope of this pressing problem, the FAO recently launched an authoritative study of the global status of land and water resources. The State of Land and Water […]
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Leading BRICS+ Researchers Recommend Agricultural Work Program to Climate Change Convention Negotiators
October 31, 2024
Washington, D.C.— Climate change presents a major threat to sustainable food security. Recent changes to agriculture consistent with climate change include shifts in the production of rice and maize in the northern hemisphere and climate-induced changes in crop productivity across the world. There will be additional changes as global temperatures rise, precipitation patterns change, and […]
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Brussels Development Briefing on Food Price Volatility
Food price volatility is one of the most critical economic and food security challenges facing policymakers today. Spikes in food prices can have a significant impact on incomes, markets, and nutrition worldwide and, in extreme cases, can cause widespread violence and social unrest. Understanding the causes behind price volatility and exploring policy responses to it […]
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Knowledge, Tools, and Lessons for Informing the Design and Implementation of Food Security Strategies in Asia
October 31, 2024
Stakeholders Pursue Mutual Learning to Support Food Security in Asia KATHMANDU, NEPAL—Country and regional stakeholders from governments, researchers, non-governmental organizations, donors, and the private sector are gathering in Kathmandu November 14-16 to review and share state of the art knowledge, practical lessons, and tools for supporting agriculture and food security strategies in Asia. The “state of the […]
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Climate Change and Food Security
Climate change experts from an influential bloc of developing countries known as BRICS—expected to play a key role in upcoming global climate change negotiations in Durban, South Africa—will gather in China next week to present new research on the impact of climate change on food security. Representatives of BRICS–Brazil, Russia, India, China, and South Africa–and […]
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Food & Communication: Recipes for Development
On October 27, TEDxWashingtonCircle will host three speakers from different disciplines, who will come together and talk about their own experiences with development initiatives and share effective communication strategies. People in developing countries need easy access to useful information in order to improve their lives. Widened public awareness allows communities to devise and execute initiatives that lead […]
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US Commodity Futures Trading Commission caps commodities trading
In a long-awaited move, the US Commodity Futures Trading Commission on October 18 approved limits on trading in the commodities markets. Specifically, the new rules limit the number of commodity contracts that any investor can hold in agriculture, energy, or metals contracts. The trade limits, originally mandated in the Dodd-Frank Financial Reform Act which was passed in […]
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John Agyekum Kufuor Receives World Food Prize
John Agyekum Kufuor, President of Ghana from 2001-2008, received the World Food Prize at an award ceremony yesterday at the Borlaug International Symposium in Des Moines, Iowa. Kufuor’s economic and educational policies led to significant positive changes in Ghana during the first decade of the new millennium. Ghana recently attained middle-income status and will likely achieve the […]
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New Global Hunger Index Report Calls for Action to Curtail High and Volatile Prices and Protect the Poor
October 31, 2024
Washington, D.C.—Growing demand for biofuels, extreme weather and climate change, and increased financial activity through commodity futures markets are the main causes of high and volatile food prices, according to the 2011 Global Hunger Index report, The Challenge of Hunger: Taming Price Spikes and Excessive Food Price Volatility. These challenges are exacerbated by historically low levels […]
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2011 Global Hunger Index Launched
Today marks the launch of the 2011 Global Hunger Index (GHI) report, the sixth in an annual series, which presents a multidimensional measure of global, regional, and national hunger. This year’s report shows that although the world has made some progress in reducing hunger, the proportion of hungry people remains high. The 2011 GHI has improved […]
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Opportunities and Options to End Hunger in Bangladesh
October 31, 2024
Dhaka—Nearly 250 high-level policymakers, leading researchers, and representatives of development organizations are gathering here from October 4-5 to discuss investment plans, priorities, and policies to advance agricultural development, achieve food and nutrition security, and improve the health and well-being of all Bangladeshi citizens. The policy workshop titled “Enhancing Food Security in Bangladesh: Evidence for Action” […]
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iPad Winners Announced
IFPRI congratulates the winners of the two iPad2s, awarded to two people who took part in the survey: The Potential of Agricultural Technologies, which closed on August 15. The two winners are:• Dr. Lalith Achoth, of Bangalore, India, and• Mr. Raoul Rademakers of Cochabamba, Bolivia. The iPads will be shipped soon, and we hope that the […]
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World Water Congress
Water resource experts in the public and private sectors gather this week in Porto de Galinhas, Pernambuco, Brazil to examine the state of water management in the 21st century. Guided by four themes—adaptive water management, water resources and global change, governance and water law, and knowledge systems—participants of the XIV World Water Congress will assess the impact […]
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Conference Explores Opportunities to Enhance Agriculture’s Role in Tackling Malnutrition and Improving Human Wellbeing
October 31, 2024
Lilongwe—Nearly 150 policymakers, researchers, program implementers, and representatives from farmers’ organizations, civil society, donor agencies, and the private sector are gathering here from September 26-27 to examine how agriculture can play a better role in improving the nutrition and health of all Malawians. The conference, “Unleashing Agriculture’s Potential for Improved Nutrition and Health in Malawi,” […]
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Gender Equality and Development
This year’s World Development Report on “Gender Equality and Development,” released on September 19 by the World Bank, argues that gender equality is a core development objective in its own right; it is also smart economics. Greater gender equality can enhance productivity, improve development outcomes for the next generation, and lead to more representative institutions. The recent […]
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Seeking Answers to Global Trade Challenges
The World Trade Organization this week hosted a public forum, “Seeking Answers to Global Trade Challenges”, which discussed the future of the multilateral trading system. The forum addressed four main topics related to global trade: food security, trade in natural resources, “made-in-the-world” and value-added trade, and the next steps for the global trading system. Markets, […]
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Economics of Land Degradation
A recent IFPRI/ZEF study on the economics of land degradation was a topic of discussion at this week’s UN High-Level meeting on desertification. Andris Piebbalgs, the EU commissioner for development, cited the research findings in his speech to the General Assembly, and a side event followed where the study’s results and future actions were discussed […]
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Policy Dialogue in DRC Highlights Difficulty Measuring Food Insecurity
On August 31st, IFPRI researchers gathered in Kinshasa with national policymakers and policy advisors, representatives from donor organizations and NGOs, and Congolese experts from academia and research institutions at a high level Policy Dialogue to discuss the state of nutrition and food security in the Democratic Republic of the Congo (DRC) and ways to improve it. Specifically, the […]
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John McDermott to Head Program on Agriculture for Improved Nutrition and Health
IFPRI Director General, Shenggen Fan, announced today that John McDermott has been named as Director of the new CGIAR (Consultative Group for International Agricultural Research) research program on Agriculture for Improved Nutrition and Health. McDermott, who played a key role in the collaborative process to develop the program proposal, is the deputy director general and the director of research […]
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The Water, Energy and Food Security Nexus
The International Food Policy Research Institute (IFPRI) partners with Government of Germany to organize the international “Bonn2011 Conference: The Water, Energy, and Food Security Nexus–Solutions for the Green Economy” to be held in Bonn, Germany from 16 to 18 November. In line with IFPRI’s water research, the goal of the multi-stakeholder conference is to devise solutions […]
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Researchers challenge opposition to China’s engagement in Africa
In a recent article for the influential German news magazine, “Die Zeit,” IFPRI Senior Research Fellow Deborah Brautigam and coauthors Axel Berger and Philipp Baumgartner took issue with media criticism of China’s role in Africa. While some problems do exist, the authors argue that the conventional wisdom about China’s engagement in Africa is largely wrong. China’s aid is neither as […]
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The impact of the food price crisis on calorie consumption in Latin America
From 2006 to 2008, the world experienced a dramatic increase in global food prices which especially affected the poor, whose diets depend on staple commodities such as maize, rice, and wheat. Miguel Robles and Lora Iannotti examined the nutritional impact of shocks in global food prices in Latin America by measuring the changes in calorie consumption in relation to […]
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IFAD-IFPRI project promotes smallholder market access, climate change mitigation
In March 2009, the International Fund for Agricultural Development (IFAD) and the International Food Policy Research Institute (IFPRI) teamed up to advance innovative policies designed to help the poor benefit from climate change mitigation and improved market access. Results from the field are already pouring in. The overall goal of the IFAD–IFPRI Strategic Partnership Program is to provide rural poor […]
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Women and Anti-Poverty Programs in Bangladesh
Bangladesh has made impressive strides towards poverty reduction in the last decade. However, women continue to bear the burden of extreme poverty and malnutrition, a result of long-standing gender bias in the allocation of food and other resources within the household. In a special issue of the Journal of Development Effectiveness, Agnes Quisumbing, Neha Kumar, and Akhter Ahmed examined the impact […]
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The Enigma of Nutrition in India
Though India is one of the fastest growing economies in the world, many adults and children continue to be undernourished. An IFPRI paper co-authored by Derek Headey, Alice Chiu, and Suneetha Kadiyala, examines how agriculture and income growth influence consumption, as well as the impact of agricultural livelihoods on maternal health and childcare practices. Increased growth in the agricultural sector […]
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IFPRI Researcher receives AAEA award
IFPRI senior researcher Gerald Nelson received an award yesterday at a major gathering of agricultural economists for an innovative 1997 publication that demonstrates how satellite images and other geographic data can be used to predict land use. The paper, Do Roads Cause Deforestation? Using Satellite Images in Econometric Analysis of Land Use, which Nelson wrote with […]
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Migration: A Mechanism to Manage Agricultural Risk
As we increasingly recognize the far reaching impacts of climate change, research has turned greater attention to the concept of environmentally-induced migration. Vulnerable populations such as the poor and landless are more likely to migrate as a result of environmental shocks, such as drought or excessive rainfall. Recent studies of climate-related migration in northern Nigeria […]
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New data on Ethiopian rural households released at Ethiopian Economics Association Annual Meeting
IFPRI has released the public use version of the latest round of the Ethiopia Rural Household Survey (ERHS) today at the Ethiopian Economics Association International Conference on the Ethiopian Economy. The ERHS is a collaborative effort of researchers at IFPRI, the School of Economics of Addis Ababa University, and Oxford University. The ERHS has collected household information about food consumption, assets, and incomes from […]
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Famine in Somalia
On July 20, the United Nations announced that the persistent, widespread drought in the Horn of Africa has led to famine in two areas of Somalia. The region is experiencing acute malnutrition rates of 30 percent or higher among children, inadequate access to food and water, and mortality rates greater than two people per 10,000. […]
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Potential of agricultural technologies survey
IFPRI congratulates the winners of the two iPad2s, awarded to two people who took part in the survey: The Potential of Agricultural Technologies, which closed on August 15. The two winners are:• Dr. Lalith Achoth, of Bangalore, India, and• Mr. Raoul Rademakers of Cochabamba, Bolivia. The iPads will be shipped soon, and we hope that […]
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IFPRI experts to have major presence at leading geospatial event
Led by IFPRI senior researcher Stanley Wood, the CGIAR’s Consortium for Spatial Information(CGIAR CSI), which brings together geospatial researchers—those who gather, analyze and synthesize map-based data—from IFPRI’s 14 sister centers, will have major representation at a leading geographic information systems (GIS) event. The week-long Esri International User Conference in San Diego (July 11-15) will draw around 14,000 GIS experts and users from around the globe to […]
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Improving Market Access Through Research and Analysis
While increasing access to well-functioning markets for high-value agricultural products is one key component of agricultural and economic development, an equally important component is ensuring that smallholder producers, particularly women, have the capacity to take advantage of this increased access. Strengthening the developing world’s local and regional capacity to effectively engage in high-value agricultural markets […]
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IFPRI Launches Unique New Tool That Provides Early Warning of Extreme Price Variability
October 31, 2024
Washington D.C.— The International Food Policy Research Institute (IFPRI) launched the Excessive Food Price Variability Early Warning System today. This new tool measures excessive food price variability and is the only mechanism currently available to identify time spans of increased price variability. It is updated daily and forewarns policymakers and humanitarian agencies of periods of time […]
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Moving from Rhetoric to Action: Priorities to Curtail Price Volatility & Protect the Poor
October 31, 2024
Press Statementby Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI)June 23, 2011 — Paris, France Just three years after the 2007-2008 food crisis, the food security of poor and vulnerable people is once again being threatened as the prices of agricultural commodities soar and become more volatile. Urgent action is needed now to address […]
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Former Presidents of Ghana, Brazil Awarded 2011 World Food Prize
Washington, D.C.—During a ceremony at the U.S. State Department yesterday hosted by Secretary of State Hillary Rodham Clinton, former Ghanaian President John Kufuor, and former president of Brazil, Luiz Inácio Lula da Silva, were awarded the 2011 World Food Prize. This year marks the 25th anniversary of the prestigious award, which recognizes individuals who have advanced human development […]
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G20 Ministers of Agriculture Must Focus on Smallholder Farmers to Achieve Food Security and Prevent Food Price Volatility
October 31, 2024
Press StatementShenggen Fan, Director General, International Food Policy Research Institute (IFPRI) The first-ever official meeting of Ministers of Agriculture from G20 countries, to be held in Paris on June 22-23, presents an extraordinary opportunity. Tasked with developing an action plan to address price volatility in food and agricultural markets and its impact on the poor, the […]
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Informing the G20 Agenda: Panelists offer recommendations on addressing food price volatility
“Trade in the agricultural sector remains quite distorted,” said Charlotte Hebebrand of the International Food & Agricultural Trade Policy Council, while speaking on actions needed to address food price volatility. In her address, Hebebrand remarked that in addition to laws that protect exporters, the rights of importers must be safeguarded. On biofuels, she asserted that […]
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Broadening Opportunities for Development
The 2011 Annual Bank Conference on Development Economics (ABCDE), cohosted by the World Bank, OECD, the French Ministry of Foreign and European Affairs, and the French Ministry of the Economy, Finance and Industry, was held on May 31-Jun 1 in Paris. This year’s conference, “Broadening Opportunities for Development,” focused on five themes: inequality; job creation; youth; […]
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Strengthening the Capacity of African Researchers
Africa faces complex development issues that affect it both as a region and as part of the wider global growth and development debate. Despite the region’s importance to global development, however, African researchers are often constrained by a lack of access to the latest research tools and resources. Improving and expanding the tools available to […]
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Improving Investments, Policies, and Productivity Is Critical to Combating Hunger and Malnutrition
October 31, 2024
St. Louis, MO—Global demand for major grains, such as maize, rice, and wheat, is projected to increase by nearly 48 percent from 2000-2025 and by 70 percent between 2000 and 2050, according to research presented by Mark Rosegrant, who delivered the Ag Economic Forum Keynote during the 2011 Ag Innovation Showcase held in St. Louis from […]
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G8-Africa Partnership Provides Opportunity to Revitalize Agriculture, Spur Development, and Improve Food Security
October 31, 2024
Press statementShenggen Fan, Director General, International Food Policy Research Institute (IFPRI) When G8 leaders gather in Deauville, France on May 26-27 for their annual summit, one of their top priorities will be strengthening their partnership with Africa, including on issues related to food security and poverty reduction, and the critical role of agriculture in achieving these […]
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Global Institute Expands Regional Office in Africa
October 31, 2024
Solidifies Efforts to Tackle Poverty and Hunger Dakar—High-level policymakers, directors of international and regional organizations, private sector representatives, and leading academics and researchers from across West Africa and around the world are gathering here today for a colloquium on “Rising Global Food Prices: Causes, Impacts, and Response Strategies.” The policy roundtable is the focal point […]
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Rosegrant delivers keynote at leading agribusiness event
Global demand for major grains, such as maize, rice, and wheat, is projected to increase by nearly 48 percent from 2000-2025 and by 70 percent between 2000 and 2050, according to research presented by Mark Rosegrant at the Ag Innovation Showcase held in St. Louis, Missouri from May 23-24. In his Ag Economic Forum Keynote presentation, he said […]
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IFPRI Geospatial Expert to Speak at Workshop
IFPRI senior researcher Stanley Wood will speak at a prominent gathering of geospatial experts—those who gather, analyze and synthesize map-based data—on May 23. The goal of the two-day GEOSHARE (Geospatial Open-Source Hosting of Agricultural & Environmental data) workshop is to develop a geospatial database that researchers can use to more accurately analyze agriculture, forestry, and the environment. Supported by the UK Secretary […]
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Regional Strength as Global Strategy
To avoid future food price crises and cope with other emerging global challenges—and, ultimately, to thrive—people and governments in developing countries need to work together at the regional level. IFPRI’s new West and Central Africa Office in Dakar, Senegal, aims to strengthen such cross-border collaboration, as mentioned by several speakers—including high-level officials from Senegal, Sierra Leone, and the […]
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Mapping Yemen
Yemen has the highest poverty rates in the Middle East and North Africa and ranks among the most food insecure countries in the world. According to IFPRI research, 42 percent of the people live in poverty and one-third suffer from food insecurity. Fifty-eight percent of children are malnourished. To address these challenges, the Government of Yemen has […]
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Transforming African Economies for Sustained Growth, Poverty Reduction
October 31, 2024
International conference to discuss opportunities and obstacles Accra—Policymakers, African experts, and international researchers are convening here on May 10-11 to discuss important opportunities and challenges related to economic development, urbanization, and industrialization on the continent. The conference, “Understanding Economic Transformation in Sub-Saharan Africa,” is jointly organized by the International Food Policy Research Institute (IFPRI) and […]
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Transforming African Economies for Sustained Growth, Poverty Reduction
Accra—Policymakers, African experts, and international researchers are convening here on May 10-11 to discuss important opportunities and challenges related to economic development, urbanization, and industrialization on the continent. The conference, “Understanding Economic Transformation in Sub-Saharan Africa,” is jointly organized by the International Food Policy Research Institute (IFPRI) and the University of Ghana. Although agricultural growth […]
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Keeping tabs on literature related to agriculture, nutrition and health
Want to stay up-to-date on the latest research publications about agriculture, nutrition, and health? Join the growing group of peers that have been contributing and following this group IFPRI 2020 Conference Group on Mendeley. As an innovative, collaborative bibliography, this group enables you to keep up on recent literature, contribute your own articles, and provides a forum […]
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Reading up on the Earth
The climate change-food security nexus is a hot topic. Staying abreast of the latest news and reports about the changing climate and its impacts has become a daunting challenge. In partnership with IFPRI, The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) launched this month a weekly roundup of climate change-related news, reports, and […]
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Conference on Agricultural R&D in Africa
Extensive empirical evidence demonstrates that investments in agricultural R&D have greatly contributed to economic growth, agricultural development, and poverty reduction in developing regions over the past five decades. New agricultural technologies and crop varieties have enhanced the quantity and quality of agricultural produce, while also improving sustainability, reducing food prices, and providing rural producers with […]
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World Bank Open Forum on Food Crisis
Rising food prices have driven 44 million people into extreme poverty in recent months. On April 14 and 15, the World Bank and IMF held an open forum to answer questions and debate solutions to overcoming the crisis and ensuring nutritious food for all. A panel of experts responded to comments submitted by more than […]
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New Study Shows Agricultural R&D in Africa Hindered by Significant Challenges
October 31, 2024
Washington, D.C.—Investment in agricultural research and development (R&D) in Sub-Saharan Africa increased by more than 20 percent from 2001-2008, but most of this growth occurred in only a handful of countries.1 Nigeria alone accounts for one-third of the increase. Spending in most of the region has stagnated or fallen, according to a new report by the […]
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World Health Day: April 7, 2011
Agriculture, nutrition, and health are linked in a variety of important ways, and these links have play a strong role in the lives of millions of poor people in developing countries. Yet despite these potentially strong synergies, many policymakers and practitioners in these areas continue to work in isolation. IFPRI and its research partners have been studying […]
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Urgent Action Needed to Prevent Recurring Food Crises
Just three years after the 2007-08 food crisis, the food security of poor people and vulnerable groups, especially women and children, is under threat as the prices of basic food items skyrocket. Expanding biofuel production, rising oil prices, U.S. dollar depreciation, export restrictions, and panic purchasing are again driving up food prices—to the particular detriment […]
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IFPRI to take leading role in two new CGIAR Research Programs
IFPRI will take a leading role in two of the new research programs currently being developed by the Consultative Group for International Agricultural Research (CGIAR). IFPRI will be the lead center for CGIAR Research Program 2, Policies, institutions, and markets to strengthen food security and incomes for the rural poor. This research program is designed to […]
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The world’s freshwater supply is in demand—and under threat
Essential to sustaining life and supporting a healthy environment, water is also imperative for economic growth. Yet as water demand for household, industrial, and agricultural uses grows—especially in the developing world—watersheds and irrigated lands are deteriorating and ground and surface water pollution is increasing. Climate change further exacerbates these water woes—now and in the future. […]
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Nanotechnology’s big benefits for the poor
The “nano” revolution—a scientific movement that involves measuring and manipulating matter at the atomic, molecular, and supramolecular levels at extremely small scales–is only just beginning, but there is already powerful evidence that the application of nanotechnology to agriculture, food, and water can greatly benefit the poor. Though it is still difficult to gauge the future […]
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Women in Agriculture
On March 8th, International Women’s Day, the Food and Agricultural Organization (FAO) of the United Nations is launching the 2010-2011 State of Food and Agriculture (SOFA) on “Women in agriculture: Closing the gender gap for development.” The report documents gender differences in access to agricultural inputs in developing countries and stresses the importance of gender equality in […]
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Rosegrant to Address AAAS on the Prospects of a Second Green Revolution
In the 1960s, concerns about whether the world’s farms could produce enough to feed a rapidly growing population were epitomized by India and Pakistan, both of which relied heavily on imported wheat. By 1972, in the midst of the Green Revolution, both countries had achieved self-sufficiency in wheat production by, among other things, adopting new […]
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International Conference Focuses on Improving Health and Nutrition through Agriculture
October 31, 2024
New Delhi – More than 900 participants are gathering today at an international conference from February 10–12 to examine ways that agriculture can enhance the health and nutritional status of poor people in developing countries. “Agriculture is much more than just producing food and other products. It is linked to people’s well-being in many ways, […]
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New Book Examines Food Systems, Health, and Nutrition in Africa
Despite extensive research focusing separately on agriculture, health, and nutrition in sub-Saharan Africa, the connections between these topics are seldom addressed. The African Food System and Its Interaction with Human Health and Nutrition, a book edited by Cornell University professor and former IFPRI Director General Per Pinstrup-Andersen, explores the interactions between them and proposes an interdisciplinary methodology to […]
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Inaugural session panel outlines challenges, charts way forward
“We are standing face to face with some serious challenges: hunger, malnutrition, and poor health are denying billions of people the opportunity for a healthy, well-nourished, and productive life. Agriculture, which played a key role in feeding billions of poor in the world in the past, faces more volatile growing conditions due to changing climate […]
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Taking stock of crop models
Crop systems models can help researchers estimate the future of food security under climate scenarios. Many crop models are known to exist around the world – for different crops with varying complexities, yet it is not easy to find the right model for the right problem. To better understand the global extent of crop model […]
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Global Hunger Index Joins the Five Star Web
What is the 5 star web? Well as Tim Berners Lee, inventor of the web, explains in this video– the next big thing on the web is the semantic web and 2011 is the year when it will really take off. He has assigned a 5 star scheme to assess how well web content is suited […]
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Food Security Portal
The FAO’s recent announcement that global food prices reached a record high in December 2010 has once again brought food security to the forefront of global attention. The continued rise in food prices in 2010, coupled with the prediction of a continuation of the trend in 2011, will have serious implications for food and nutrition security […]
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The population and income growth ‘double whammy’
IFPRI’s lead climate change researcher, Gerald Nelson, spoke to Living on Earth’s Bruce Gellerman on January 21 about the relationship between the recent worldwide price spikes and weather events—and what this means for the future of food security in a climate change affected world. Listen to the interview online or read the transcript below. GELLERMAN: It’s Living on Earth, I’m […]
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Monitoring Global Commodity Prices
The FAO’s recent statement that global food prices reached a record high in December 2010 has sparked the memory of the 2007-08 crisis and turned global attention back to the issue of food security. As floods in Australia decimate the country’s wheat crop and adverse weather in the US cuts corn and soybean harvests, commodities prices across the […]
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New Study Documents Spread of Aflatoxins in Kenya
October 31, 2024
Scientists Discuss Findings with Policymakers at International Workshop
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Drying out
This fall, the United Nations Convention to Combat Desertification (UNCCD) launched the Decade for Deserts and the Fight against Desertification, an effort to protect and preserve drylands, currently under threat from desertification, land degradation, and drought (DLDD). Drylands, defined as arid, semiarid, and dry sub-humid areas, are home to one in three people, 90 percent of […]
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Nelson participates in New York Times “food fight”
IFPRI’s lead climate change researcher Gerald Nelson took part in a two-part “food fight” launched on January 10 by New York Times columnist Andrew C. Revkin. “Almost every time global prices surge and the media and public reach out to analysts for meaning, a decades-long food fight resumes,” Revkin wrote in his Dot Earth column. One one side of […]
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Sourcebook offers practical guidance on property rights and collective action for resource management
Effective cooperation and secure property rights play key roles in improving agricultural productivity, food security, and rural livelihoods. They can also help to ensure that resources are available to meet future needs. All too often, however, their application evades the communities who stand to benefit most. A new book sets out to provide practical guidance […]
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Assessing the Impact of Increased Global Food Prices on the Poor
The global food crisis of 2007–08 was characterized by a sharp spike in the prices of most agricultural commodities, including staple grains. High world prices were transmitted to domestic markets, eroding the purchasing power of urban households and particularly the poor. In dozens of countries, high prices sparked demonstrations and riots. A number of countries, […]
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Monitoring the Global Wheat Market
The dramatic surge in food prices in 2007–2008 seriously threatened the world’s poor, who struggle to buy food even under normal circumstances, and led to protests and riots in the developing world. The crisis eventually receded, providing some measure of relief for citizens in the countries that were most affected by the price surge; yet […]
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Understanding the Implications of Global Markets and Trade
How is a country affected by changes in the global prices of its export and import commodities? What is the change in short-run prices when a country’s food supply is increased? Answering such questions can pose a major challenge to global policymakers as they strive to respond to global and national food crises. It is essential that […]
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From the Ground Up
The community-driven development approach (CDD) has become increasingly popular among international development organizations due to its potential to develop sustainable projects that are responsive to local priorities, empower communities, and more effectively target poor and vulnerable groups. The new study From the ground up: Impacts of a pro-poor community-driven development project in Nigeria assesses the impacts of […]
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Tracking Global Commodities Prices
Global food prices have a range of effects, both positive and negative, on agricultural markets, food prices, and food security in the developing world. Having access to reliable food price information is critical for policymakers, food policy experts, and researchers to be able to respond quickly to dynamic developments in the global food system. The Food […]
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Igniting Change: The Gender Match
Watch video from the event Over the past few decades, development researchers and practitioners have spent countless resources trying to identify the perfect recipe for development policies and programs to follow when tackling food security, malnutrition, and poverty in poor countries. In this talk, we turned to three speakers from the development research community who […]
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Food Security in Yemen
Ministers, international partners, and other stakeholders are meeting December 18th in Sana’a, Yemen to officially launch the Yemen National Food Security Strategy (NFSS). The strategy, for which IFPRI provided key analysis and technical advice, was recently approved by the Special Ministerial Committee on Food Security. The event also launches an innovative interactive research tool: the Digital […]
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Will climate change affect what people eat?
Different crops react differently to changes in temperature and precipitation. Furthermore, climate change will affect the various regions of the world differently, and each region cultivates its own mix of crops. Across the climate change scenarios we consider[1] in the research monograph Food Security, Farming, and Climate Change to 2050, our results show that global cereal production […]
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Synergies between agricultural mitigation and adaptation to climate change
East African experience
OP-15 Side Event Adaptive capacity for African farmers is low due to dependence on rainfed agriculture and poverty. Policymakers and researchers from Ethiopia and Kenya will discuss adaptation strategies sought and the potential for incorporating mitigation in agriculture into climate negotiations. Food and drink will be served at the event.
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SPEED Public Expenditure Data Now Online
In many developing countries, weak institutions and fiscal mismanagement often lead to poor access to and delivery of public services. Understanding the links between public expenditure and development can provide insights for poverty reduction strategies and key development goals. With this objective, IFPRI has compiled the Statistics of Public Expenditure for Economic Development (SPEED) database, providing the most comprehensive […]
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Can Canada (and other cold countries) feed the world if it heats up?
While some recent studies conclude that North American agriculture, including the highly productive Canadian prairies, 1 is expected to be less vulnerable to climate change than other regions of the world,2,3 our scenarios do ot suggest that Canada can compensate for worldwide productivity losses due to climate change. Of the four different climate change scenarios we consider4 in the […]
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Study Urges Better Incomes, Farm Productivity, and Trade to Improve Food Security, Offset Ravages of Climate Change
October 31, 2024
Cancun — Addressing poverty today is the single best way to help poor people in developing countries achieve food security and adapt to climate change, according to a new report by researchers at the International Food Policy Research Institute (IFPRI). When families have more income, they are better able to cope with drought, floods, and […]
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Which regions will be most affected by climate change?
In which regions will agriculture and food security be most affected by climate change? That depends on how you define “affected”. Climate change can affect agricultural outcomes on many levels. Climate change can decrease (or in some cases increase) yields, which in turn impact farmer livelihood. Climate change affects world prices. This means that the value […]
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Strategic Grain Reserves in Africa
Strategic grain reserves—also called emergency food reserves or food security reserves—have received considerable attention following the global food crisis of 2007–08. Various models for holding reserves have been discussed at such high-level forums as the G-8 Summit and have been studied by the New Economic Partnership for African Development (NEPAD) and other regional economic organizations. […]
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World AIDS Day: December 1, 2010
For nearly a decade, IFPRI and its partners in the Regional Network on AIDS, Livelihoods and Food Security (RENEWAL) have been studying the critical links between HIV/AIDS, agriculture, hunger, and malnutrition. Active in Kenya, Malawi, South Africa, Uganda, and Zambia, RENEWAL works to enhance the understanding of these connections and bridge the divide between the HIV and food/nutrition communities. “As the causes and consequences of AIDS epidemics become […]
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Nourishing Plants and People
New Insights on How Fertilizers Affect Agriculture, Nutrition, and Health
Abstract Millions of farmers use fertilizers to increase agricultural production and productivity and thereby improve their livelihoods. But fertilizers have impacts beyond agricultural production. If they are not managed carefully, fertilizers can damage soil and groundwater and compromise people’s health. In this seminar, Luc Maene, Tom Bruulsema, and Ross Welch talk about how fertilizer use […]
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Study Challenges Conventional Wisdom on Causes of Global Food Crisis, Recommends Reforms to Prevent Recurrence
October 31, 2024
Washington — A new report by the International Food Policy Research Institute (IFPRI) challenges previous analyses of the food price crisis of 2007-08. Using recently available data, Reflections on the Global Food Crisis identifies the key causes of the price surge, its consequences for the world’s poor people, and the implications for future policies. The report attributes […]
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IFPRI to release major climate change and food security report on December 1
Feeding a growing world population, likely to reach 9 billion by 2050, poses an unprecedented challenge to human ingenuity. How to satisfy the demand for food by the some 8 billion people who will live in the developing world is a particularly pressing food security question. Even in the best of circumstances, sustainably satisfying the […]
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The HIV/AIDS — Food Insecurity Nexus
October 31, 2024
Experts Meeting to Discuss Evidence, Effects, and Action Cape Town—Policymakers, researchers, development experts and practitioners are gathering here from November 9-11 to discuss the critical links between HIV/AIDS, agriculture, hunger and malnutrition in Africa. Conference participants hope to enhance the understanding of these connections and bridge the divide between the HIV and food/nutrition communities. The ultimate goal is […]
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Garvelink Opens Biofortification Conference
In his opening keynote to the conference at the First Global Conference on Biofortification, Ambassador William J. Garvelink observed that there’s been a significant decline in funding for agriculture over the past decades. However, the tide has changed. The US Government has committed 3.5 billion over three years on agricultural led development through Feed the Future (FTF). […]
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Workshop on Nontariff Measures in Food and Agricultural Trade
David Orden, Senior IFPRI Research Fellow and Director of the Global Issues Initiative, Institute for Society, Culture, and Environment, at Virginia Tech, is one of five organizers for this workshop funded by the Farm Foundation, the U.S. Department of Agriculture’s Economic Research Service, and the U.S. International Trade Commission. The objective of the workshop is to shed light on transparency […]
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PBS Director Participates in Town Hall Discussion
The director of IFPRI’s Program on Biosafety Systems (PBS), Judy Chambers, participated in an October 12 panel discussion on sustainable agriculture and biodiversity practices at Iowa State University in Des Moines, Iowa. Hosted by Iowa State, CropLife International, CropLife America, and Truth about Trade and Technology, the lively town hall meeting kicked off the three-city Biodiversity World Tour, which moves on […]
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Understanding the Interactions between Agriculture and Health
Agricultural policy and practice affect human health, which in turn impacts agricultural productivity and output. Agriculture contributes to better health by improving the quality and quantity of food available and increasing income. Effective health policies in turn can support agriculture by protecting the labor force from lost time and income due to illness, chronic disability, […]
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IFPRI releases two new climate change datasets
The International Food Policy Research Institute (IFPRI) recently released two new data sets—the Ethiopia Nile Basin Climate Change Adaptation dataset and the South Africa Limpopo Basin Climate Change Adaptation dataset. Both sets are based on household surveys that were implemented as part of the project Food and Water Security under Global Change: Developing Adaptive Capacity with a Focus […]
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Workshop on Agricultural Development Programming and Gender Asset Inequities
Project Blog:http://genderassets.wordpress.com The Inception Workshop will be the kick off to the IFPRI/ILRI ‘Evaluating the Impacts of Agricultural Development Programming on Gender Inequalities, Asset Disparities, and Rural Livelihoods Project’ (funded by the Bill &Melinda Gates Foundation). This project will evaluate 8-10 agricultural projects (research and development) funded by several organizations (e.g., the BMGF, World Bank, USAID, and others) to identify […]
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Workshop on Pro-Poor HPAI Risk Reduction
Senior IFPRI Research Fellow Clare Narrod and IFPRI Research Fellows Pippa Chenevix Trench and Marites Tiongco will be participating in a workshop in Phuket, Thailand on Pro Poor HPAI Risk Reduction: Lessons from Southeast Asia and Africa. Collaborators from national and international research centers across Africa and southeast Asia will present the project’s findings including […]
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Youth Writing Contest Announced
IFPRI’s 2020 Vision Initiative has announced a Youth Writing Contest in conjunction with its upcoming conference, “Leveraging Agriculture for Improving Nutrition and Health”, to be held February 10-12, 2011 in New Delhi. Young people between the ages of 14 and 18 are invited to participate by submitting an essay, short story, poem, open letter to a […]
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Using Net-Map to better understand communication around avian influenza in Ghana
Eva Schiffer, former International Food Policy Research Institute (IFPRI) postdoctoral research fellow, discusses how applying the Net-Map method at an avian influenza workshop in Ghana uncovered some “rather scary communication breakdowns and corruption hot spots” in a recent video interview. According to Schiffer, the central question researchers and workshop participants were seeking to answer was: “If there […]
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Orange Sweet Potato, Again?
Orange sweet potato—yes, the type that shows up on Thanksgiving tables here in the U.S.—may well be the first sign of a new nutrition revolution in Africa. We spend a lot of time talking about this versatile root (not tuber). It’s chock-full of vitamin A and is spreading its goodness in Africa where people are […]
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2010 Global Hunger Index: Book Release
Hunger and malnutrition severely impede global progress: undernutrition during the first 1,000 days of life (from conception to age two) is not only one of the leading contributors of global hunger, but also has largely irreversible consequences for health, productivity, and economic performance. The 5th annual Global Hunger Index, published by the International Food Policy […]
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Facts and Findings from GHI 2010: Sub-Saharan Africa
The 2010 GHI score fell by 14 percent in Sub-Saharan Africa compared with the 1990 score, according to the latest Global Hunger Index (GHI) report. Yet the region ranks second overall with an index of 21.7 (South Asia ranks first at 22.9, with higher scores indicating higher levels of hunger and malnutrition) and is home to eight of […]
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Facts and Findings from GHI 2010: Asia
South Asia has the highest regional “hunger index”, at 22.9 (out of 100), according to the latest Global Hunger Index (GHI) released earlier this week. The report cites the low nutritional, educational, and social status of women as leading factors that contribute to a high prevalence of underweight in children under five, one of the key indicators […]
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2010 Global Hunger Index: The Crisis of Child Undernutrition
The 2010 Global Hunger Index (GHI) report, prepared by IFPRI, Welthungerhilfe, and Concern, focuses on malnutrition among children under two years of age as a leading challenge to reducing global hunger, and its persistent adverse effects in the areas of health, productivity, and earning potential. The following are some background facts and key findings related to the 2010 GHI report:
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Improve Child Nutrition to Reduce Global Hunger, Says New Global Hunger Index
October 31, 2024
Washington, D.C. –Malnutrition among children under two years of age is one of the leading challenges to reducing global hunger and can cause lifelong harm to health, productivity, and earning potential, according to the 2010 Global Hunger Index (GHI). Released in advance of World Food Day (October 16) for the fifth year, the report is […]
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IFPRI Climate Change Researcher Talks to BBC and 2Degrees
Senior climate change researcher Gerald Nelson recently appeared on two radio spots to discuss IFPRI’s climate change research findings. While attending the annual FANRPAN Regional Food Policy Dialogue in Windhoek, Namibia in late August, he spoke with the BBC World Service’s Focus on Africa radio show about the current state of food security in Africa. Read the highlights, below, or listen to […]
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Communications and Development
Making Knowledge Available to Policy and Practice
What information and knowledge are used in the international development sector? How is this information received, handled, and expressed? What possibilities for change arise in the way we understand our work and communicate with others if we make the best use of informational developments? This seminar will explore the challenges faced by development organizations trying […]
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Understanding WTO Disciplines on Agricultural Domestic Support
WTO Public Forum 2009 – Session 12
Formulating new rules for agricultural domestic support to reduce international market distortions remains one of the critical challenges facing the multilateral trade system. High food prices in 2008, although dampened by subsequent global developments, brought renewed attention to domestic support in a different way: how can agriculture be strengthened to meet future food demand and […]
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The Concept of Inclusive Growth
and its Policy Relevance for Asia and the Pacific
In her lecture, Dr. Schaefer-Preuss, Vice President of Knowledge Management and Sustainable Development at the Asian Development Bank, will examine the concept of inclusive growth and its policy relevance to Asia and the Pacific. She will discuss why more and more countries in the region are embracing inclusive growth, what inclusive growth is, and what […]
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IFPRI’s Stanley Wood to Lead Global Land and Poverty Summit Breakout Session
Senior IFPRI Research Fellow and co-principal of HarvestChoice Stanley Wood is leading a breakout session at the Global Land and Poverty Summit on September 28, 2010 in Washington, DC. The session, “Agriculture – Dirt Poor: Seeking solutions to poverty from the ground up” highlights on-the-ground success stories from the CGIAR and its partners that demonstrate the impact of land-based improvements in the […]
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We Can Halve Hunger, If We Change the Way We Do Business
October 31, 2024
By Shenggen FanDirector General, International Food Policy Research Institute (IFPRI)A decade ago, the international community committed itself to halving the percentage of people who go hungry. When world leaders meet next week to review implementation of this and other Millennium Development Goals (MDGs)1, they need to reexamine their policies and their commitment.Last year alone, the […]
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Wheat Price Volatility
October 31, 2024
Panic is Baseless and Hurts Poor People By Maximo ToreroDirector, Markets, Trade, and Institutions DivisionInternational Food Policy Research Institution (IFPRI) Apparent similarities between today’s rising wheat prices and the food-price crisis of 2007-2008 are just that: apparent, not real. Suggestions to the contrary serve to drive up prices and hurt poor people, who spend much […]
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Ten Years of Research on Chronic Poverty
The Chronic Poverty Research Centre (CPRC) marked ten years of poverty research with an international conference, “Ten years of ‘war against poverty’. What we have learned since 2000. What we should do 2010-2020,” held in Manchester, UK, September 8-10. Leading poverty researchers and development practitioners met to assess the current ‘state of the art’ in poverty reduction, […]
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Food in the Future
As the global economic environment changes, so too will diets and the demand for food. To understand the long-term impact of biofortification, researchers must assess how diets and reliance on staples foods will change in the future under a variety of scenarios. To do this, IFPRI economists Msangi and colleagues used a global agricultural market model to simulate […]
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IFPRI climate change expert interviewed on news show
Ephraim Nkonya discussed climate change in Africa on Voice of America’s In Focus, a daily TV magazine program that brings information about Africa, the United States, and the world to viewers across Africa. Click here to see the feature on YouTube. Nkonya, a senior climate change researcher in IFPRI’s Environment and Production Technology Division, recently released the discussion paper Constraints to Fertilizer Use […]
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Beyond Food
“The story of why hunger persists in India is long, sometimes depressing, and full of paradoxes, the central one of course being the fact that the country actually has a booming economy and robust food stocks,” says IFPRI research fellow Purnima Menon. “It’s a story of poor planning, social exclusion, gender inequality, and above all, a government […]
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China beyond the Turning Point
China’s rapid economic growth has been sustained by a seemingly infinite supply of labor streaming from rural to urban areas. Economists and policymakers now debate whether China has passed the Lewis turning point, a shift from labor surplus to shortage that heralds increased wages and a decline in labor-intensive production. A new IFPRI discussion paper, co-authored by […]
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Agriculture Education and Knowledge Management
Cosponsored by IFPRI and the Indira Gandhi National Open University (IGNOU) This conference will focus on sharing experiences on the challenges facing agricultural education and knowledge management systems. It will address issues related to knowledge generated by educational and research institutes for innovative agriculture. The conference will help in devising ways to strengthen educational institutions’ […]
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The Dimensions of Climate Change
Making climate model information accessible with animated maps IFPRI climate-change researcher Gerald Nelson has come up with what the Scientific American calls “a graphical accounting of the limits to what one planet can provide.” Nelson’s work features cutting-edge global climate models and new three-dimensional animations. It is highlighted in “How Much Is Left?,” an article in the magazine’s […]
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Information For and From Farmers
IFPRI and the Indira Gandhi National Open University are hosting “Agriculture Education and Knowledge Management,” a conference, in Agartala, India from August 24-26. The conference will examine methods, applications, and services to link farmers to agricultural education and knowledge management services. Topics of discussion include information and communication technologies, open and distance learning opportunities, and partnering with public […]
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Study Finds Substantial Growth in Agricultural R&D Funding in Ghana, But Challenges Remain
October 31, 2024
Accra—Following a decade of minimal growth, spending on agricultural research and development (R&D) in Ghana increased dramatically after 2002. Expenditures more than doubled from 2000-2008, jumping from 151 billion cedis to 352 billion cedis, when prices are adjusted for inflation, according to a study by the Agricultural Science and Technology Indicators (ASTI) initiative and the […]
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Study Finds Bolsa Familia Children Healthier, Doing Better in School
October 31, 2024
Brasilia—Brazil’s Bolsa Familia conditional cash transfer program has had a positive effect on the health and education of Brazil’s poor children, according to an evaluation by the International Food Policy Research Institute (IFPRI). Bolsa Familia is implemented by the Ministry of Social Development and the Fight against Hunger (MDS). MDS, the United Nations Development Program […]
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Effective and efficient water allocation in the Yellow River Basin
A set of seven policy notes (see policy briefs under outputs) recently released by the International Food Policy Research Institute and its collaborators, including the University of Illinois at Urbana-Champaign, the Center for Chinese Agricultural Policy, Beijing Normal University, the Yellow River Conservancy Commission, and Tsinghua University, under the Challenge Program on Water and Food aims to comprehensively […]
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Fires in Russia, Wheat Production, and Volatile Markets
Recent events in Russia, one of the largest suppliers of wheat in the world, have raised concern about the current and future price of wheat and wheat-based products. This article briefly examines the issue and determines if there is in fact cause for serious alarm. Download article (PDF 230K)
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Old Ghosts Resurface in New Subsidies
Historically, many Sub-Saharan African countries have seen their fertilizer subsidy programs waylaid by administrative weaknesses and corruption. Donors and development partners now promote a simpler subsidy process that works through the private sector, and in 2008 Ghana launched a fertilizer subsidy program designed to reflect this approach. Yet an IFPRI discussion paper by postdoctoral fellow Afua Branoah Banful finds that […]
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Cluster-based industrialization in China
Despite the significant role of “clustering” in China’s rapid industrialization, the survival of millions of small manufacturers that follow this business model is threatened by rising wages and a stronger yen, according to a recent article in the Wall Street Journal. Clustering—or the banding together of small businesses, which are part of the same industry, to specialize […]
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AAEA honors “Millions Fed”
On July 26th, the Agricultural and Applied Economics Association (AAEA) recognized the IFPRI Book, Millions Fed: Proven Successes in Agricultural Development, with the 2010 AAEA Quality of Communication award. Rajul Pandya-Lorch accepted the award on behalf of herself and co-editor, David J. Spielman, at the AAEA’s annual meeting in Denver. In 2009, IFPRI, with support from The Bill &Melinda Gates Foundation, […]
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Food Security Strategy Workshop to highlight actions for progress
October 31, 2024
Sana’a – Policymakers, researchers, and donors are considering a seven point action plan to improve food security in Yemen by 2020. The discussions are taking place at the Food Security Strategy Workshop hosted by the Ministry of Planning and International Cooperation, Government of Yemen, in collaboration with the International Food Policy Research Institute (IFPRI). One-third of […]
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Irrigating Africa
The missing piece of Africa’s agriculture puzzle A new IFPRI research paper, What is the Irrigation Potential for Africa? A combined biophysical and socioeconomic approach, provides an overview—and offers solutions to—Africa’s irrigation landscape. According to estimates, only six percent of the continent’s farmland is irrigated. In contrast, it’s 37 percent in Asia. As a result, crops in Africa rely on rain—despite […]
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Credit Where Credit is Due
Most of the world’s rural households lack the reliable and affordable finance they need to make a living. Smallholder farmers tend to live in remote areas, where retail banking is limited and production risks are high. The recent financial crisis has made it more difficult to gain access to credit and, as a result, hampered […]
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Uzbekistan’s Road to Food Security
Since declaring independence in 1991, Uzbekistan has adopted a rigid approach to food security that prioritizes self-sufficiency but lacks an emphasis on balanced nutrition and affordable food. Although the country produces adequate calories to feed its population, almost 30 percent of its people live below the food poverty line, and large nutritional disparities exist among […]
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U.S. Foreign Policy and Rural Women
A Gender Integration Approach to Diplomacy and Development
The U.S. Department of State and USAID have made gender equality a priority in their development and diplomacy efforts. As a flagship initiative, Feed the Future is an example of how this priority is being operationalized through policies and investments targeting rural women. This seminar will provide an overview of the Obama administration’s new concerted […]
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HIV/AIDS and Nutrition
Nutrition security, a fundamental human right, is being compromised by the HIV/AIDS epidemic in Africa. Efforts to respond by integrating food and nutrition with other interventions have proliferated but evidence of their effectiveness from countries with significant overlap of malnutrition and HIV is only now emerging. IFPRI and its partners in RENEWAL, the Regional Network on AIDS, Livelihoods, and Food Security, will […]
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Tracking Research across the Globe
Research has shown that investments in agricultural research and extension have large impacts on agricultural productivity, poverty, and nutrition. Yet, countries under-invest in agriculture: In 2000, developing countries spent about $2 per capita on agricultural research, and according to a 2008 World Bank report, only 4 percent of official development assistance is directed toward agriculture. […]
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Delivering the goods?
What does the Doha Development Round bring to the table for developing countries? The WTO Forum invited two international experts- Jeffrey Schott from the Peterson Institute for International Economics and David Laborde from IFPRI- to discuss this question during a recent video interview. According to Schott, the Doha Round is still very much a “work in progress” […]
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Food Security from Every Angle
Global crises, such as the 2007- 2008 spike in food prices, tend to impact each location in a unique way. In Yemen, the triple global crisis in food, fuel, and financial markets has underscored its precarious food supply from abroad and its trade imbalance characterized by declining oil exports and rapidly increasing food imports. Yemen is […]
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Seeking Status in Rural China
China has long been in the throes of demographic, economic and social change, with massive rural-to-urban migration, a growing middle class, and an emerging culture of entrepreneurship. In China’s rural communities, it is increasingly common to find lavish spending on weddings, festivals and gifts. A new IFPRI discussion paper documents this recent spike in conspicuous consumption and examines […]
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Policies for Improved Food Security in Bhutan
Bhutan has made strides towards achieving food security over the past two decades. Its experiences shed light on the merits of food self-sufficiency as a strategy, so the Royal Government of Bhutan, IFPRI, and the Swiss Agency for Development Cooperation are assembling a broad array of stakeholders in the capital, Thimpu, on July 2 to examine the evidence. The […]
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Announcing Agriculture and Rural Development Day 2010
Save the date for Agriculture and Rural Development Day 2010: Finding sustainable agriculture solutions to meet food security and climate challenges. WHEN: 4 December 2010 WHERE: Gran Melia Resort in Cancun, Mexico WHAT: A one-day event parallel to COP16 that shows that agriculture is where climate change, food security, and development intersect. It brings agriculture sector adaptation and mitigation strategies to […]
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G8, G20: A “Business as Unusual” Approach Must be Adopted
October 31, 2024
To Meet the First Millennium Development Goal of Halving Hunger By Shenggen Fan, Director General, International Food Policy Research Institute (IFPRI) Global banking regulation, the European credit crisis, and sovereign debt burdens are likely to dominate the G8 and G20 meetings in Canada this weekend. Yet, five years after G8 leaders promised at Gleneagles to […]
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Service Recognized
David Beckmann and Jo Luck are receiving this year’s World Food Prize—the first leaders of non-governmental organizations to be honored with the prestigious award. Beckmann is president of Bread for the World and serves on the Advisory Council of IFPRI’s 2020 Vision Initiative on food, agriculture, and the environment. Luck is president of Heifer International. The […]
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Agricultural Risk and Food Security (ARFS)
Organized by Agricultural Information Institute of CAAS, International Food Policy Research Institute (IFPRI), and UK Department for International Development (DFID) For three days in June, high level Chinese policymakers and international researchers will gather in Beijing to discuss and share lessons on ensuring food security in the face of economic and weather-related risks to farmers. […]
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Ghana Looks Towards Its Own Green Revolution
In the past five years, Ghana has experienced fairly high levels of poverty-reducing growth, and the country has set 2015 as a target date to achieve middle-income status. The Ghana Strategy Support Program (GSSP) at IFPRI works to supply information and knowledge that can be used to shape Ghana’s agricultural and rural development strategies. On June 3, IFPRI – GSSP hosted “Agricultural […]
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IFPRI-World Bank Gender and Governance Book
Agricultural development and poverty reduction depend on the effective delivery of public services to farmers and the rural poor. However, the efficient and regular delivery of public services to the poor in rural areas is hindered by far-reaching governance challenges. Service providers must reach remote areas on a regular basis, often with limited resources and […]
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Bold Actions for Stimulating Inclusive Growth
An international dialogue organized by IFPRI and hosted by EMBRAPA
On June 2, 2010, in Brasilia, the Brazilian Agricultural Research Corporation (EMBRAPA) hosted an IFPRI-organized workshop called “Bold Actions for Stimulating Inclusive Growth.” EMBRAPA President Pedro Antonio Arraes Pereira and former IFPRI Chairman Ross Garnaut welcomed the numerous guests to this unique opportunity for international dialogue, and IFPRI Director General Shenggen Fan discussed the role […]
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Demonstrating Agricultural Mitigation: Examples from the Field
Climate change negotiators are gathered in Bonn, Germany this week to re-launch the latest round of United Nations Framework for Climate Change treaty talks. Their goal is to advance negotiations on a document for discussion during the UN Climate Change Conference of Parties (COP 16) in Cancun in early December. Agriculture has only recently emerged as one of the major issues […]
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New IFPRI Dataset on Chronic Poverty and Long Term Impact Study in Bangladesh
Household- and Community-level Survey dataset highlighted
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Small Business Industrial Clusters in China and Italy
Experiences and Lessons for Developing and Advanced Economies
Conference website The Faculty of Economics of the Gabriele D’Annunzio University (Chieti and Pescara, Italy) invites submissions of papers and extended abstracts for a conference on small-and-medium business clusters in developing and advanced economies, with a special focus on the Chinese and Italian experiences. The conference is organized by the Faculty of Economics of the […]
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Protecting Nature, Helping Poor People
Nature preserves in at least two developing countries have reduced poverty among their human neighbors, according to a new study co-authored by IFPRI’s Kwaw Andam. Communities living on the margins of national parks in Costa Rica and Thailand are better off than those not situated near the parks, say Andam and his fellow researchers. The finding eases […]
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Research for Action
Bangladesh is concentrating efforts to achieve food and nutrition security for its people. The facts, figures, and analysis underlying this new push are now available online. IFPRI and other internationally recognized experts prepared six research papers, one for each priority area identified by the government and discussed at the May 26-27 Bangladesh Food Security Investment Forum. The documents […]
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U.S. launches Feed the Future initiative
The U.S. Government has just launched “Feed the Future,” the implementation strategy for its global hunger and food security initiative. “We are all impatient because we are acutely aware that today the lack of adequate food will result in the premature deaths of about 25,000 people,” said Dr. Rajiv Shah, USAID Administrator who gave the keynote address at a […]
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Information on Demand
African governments, confronted with widespread malnutrition and a farm sector in decline, committed in 2003 to increasing agricultural expenditure and growth. Eighteen have since adopted a CAADP Compact, obligating them to meet the Comprehensive Africa Agriculture Development Program’s targets of expanding agricultural GDP and expenditure. Eight have so far kept a promise to spend at least 10 percent of the […]
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A Benevolent Dragon in Africa?
In her book The Dragon’ Gift: The Real Story of China in Africa, author Deborah Bräutigam paints an alternative picture of China’s involvement in Africa’s development that stands in sharp contrast to the commonly-held Western belief that such investment primarily stems from China’s short-term commercial and strategic interests in the region. During a recent visit to […]
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Symposium on Global Agriculture and Food Security: Progress to Date and Strategies for Success
The Symposium on Global Agriculture and Food Security purposes to build and sustain the gathering momentum for change in U.S. food security and agricultural development policy. The Chicago Council on Global Affairs is pleased to announce that the event will feature the release of the Feed the Future Guide, the implementation strategy for the U.S. […]
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The Dragon’s Gift: the Real Story of China in Africa
Is China a rogue donor? Media reports about huge aid packages, land-grabbing, support for pariah regimes, regiments of Chinese labor, and the ruthless exploitation of workers and natural resources in some of the poorest countries in the world have sparked fierce debates. China’s tradition of secrecy fuels rumors and speculation, making it difficult to gauge […]
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Using digital data collection methods for improved seeds study
Biofortification could prove to be an essential strategy for combating micronutrient malnutrition in India, which has one of the world’s highest overall rates of malnutrition. Biofortification is the process of breeding new food crops with higher micronutrient content. For example, food, such as wheat and millet are both staples in the Indian diet. Developing biofortified […]
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Paying the Price for Eating Meat
“Eating meat is something new now,” states Joel E. Cohen during the first annual Malthus Lecture titled “Meat,” which was delivered on March 3, 2010 in Washington, DC. According to Cohen, the Abby Rockefeller Mauzé Professor of Populations at The Rockefeller University and the Earth Institute of Columbia University, the meat industry as we know it […]
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Alleviating the worst of poverty with water, resilience and innovation
The CGIAR Challenge Program on Water and Food (CPWF) aims to increase the resilience of social and ecological systems through better water management for food production. In its second research phase, from 2009-2013, it focuses on key water-for-food development challenges within large river basins of key importance for smallholder water and food security. In this […]
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International Conference on “Sustainable Foodsystems: Food for All Forever”
When it comes to sustainably feeding the estimated 9 billion people expected to be living on the planet by 2050, there are no simple answers. The major challenges to such a prospect are well documented: keeping pace with fast changing demand patterns from a larger and more wealthy population; producing more food on less land […]
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Reducing water-based poverty in the Yellow River Basin
Water resources continue to be a major constraint for China’s Yellow River Basin, a region enjoying rapid economic growth. Researchers have documented a link between access to water for irrigation and economic well-being: non-irrigated villages have poverty rates twice as high as irrigated villages. A number of problems, including pollution and competing water demand for […]
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Yellow River Basin Faces Environmental, Economic Challenges
October 31, 2024
New research sheds light on water, irrigation, poverty alleviation Beijing—Leading experts on water and irrigation are meeting today to identify solutions to problems affecting the Yellow River Basin. The region enjoys high economic growth, but faces many environmental challenges and high poverty rates in parts of the basin. The workshop, “High-impact Interventions for Reducing Water-related Poverty […]
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Experts tackle food security-climate change challenge
Threats that climate change—a phenomenon marked by global warming and an increase in extreme weather events—pose to the world’s one billion food-insecure are well documented. Desertification, rising sea levels, depleted freshwater sources, deadly natural disasters, and other disruptive events directly or indirectly caused by the changing climate inhibit smallholder farmers in developing countries from growing enough […]
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IFPRI ON THE GO: A New Mobile Phone Application for Browsing IFPRI’s Online Content
Stuck at the airport and need to contact the office? In a meeting and want to quote a report? Want to check something quickly on IFPRI’s website without starting up your laptop? Now you can use your phone to access IFPRI ON THE GO. IFPRI has launched a mobile-friendly collection of services that will allow almost any mobile device […]
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Measuring the Power of Information
What type of impact can simple messages have on the behavior of the intended beneficiaries of development assistance? In order to address this question, a research team lead by IFPRI’s Markets, Trade and Institutions Division (MTID) Director Maximo Torero developed a project intended to measure the effect of using information and communications technologies (ICTs) on how […]
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CGIAR teams up with Google to expand the reach of agricultural research
When the custodians of years of research team up with the most popular Internet search engine in the world, you can expect something extraordinary to happen. Imagine if you could search over 2,000 books, more than 50,000 pages from books published by the largest agricultural research consortium in the world; browse that library online and immediately […]
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Ousmane Badiane receives honorary degree from South African university
Dr. Ousmane Badiane, IFPRI’s Director for Africa, has received an honorary Doctorate of Science in Agriculture from the University of Kwa-Zulu Natal in South Africa. He is being recognized both for his direct contributions to the university and for his ongoing work in furthering economic and agricultural development throughout Africa. Dr. Badiane played a central role in establishing the Comprehensive […]
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Transforming Agriculture: The Case of Tomato in Ghana
October 31, 2024
Broad Discussion Launched on Future of Sector Accra—Farmers, traders, and processors are meeting Ghanaian and international academics, donors, and officials here on April 23 for a unique exchange of views on how to revive the strategic but ailing tomato sector. The workshop, “Transforming Agriculture: The Case of Tomato in Ghana,” is organized by the Ministry of […]
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Talking Tomatoes
The tomato industry is important to the people of Ghana but is falling short of its potential to improve their lives and livelihoods. Tomatoes are a critical part of the Ghanaian diet and could play a key role in diversifying the country’s economy. More than 90,000 farmers grow the crop and 300,000-plus people are involved in […]
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Climate change — a global, national, and local issue
On April 23, environmentalists, celebrities, and concerned citizens will meet in Washington, DC for a massive Earth Day climate rally. As they gather on the National Mall to call on the U.S. government to pass a comprehensive climate bill that lays out a national plan for mitigation and adaptation, similar rallies will unfold in capitals across the globe. A […]
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Gender equity in agricultural R&D
In this seminar Ruth Meinzen-Dick will present on a paper written for and presented at the Global Conference on Agricultural Research for Development in Montpelier France (March 2010). This paper makes a case for gender equity in the agricultural R&D system. It reviews the evidence on exactly why it is important to pay attention to […]
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The new politics of food & farming
The politics of food and agriculture are changing fast in the 21st Century. Farm lobbies remain as dominant as ever over policy within their own sectors in OECD countries, but in the realm of culture, the sophisticated elite that claim to speak for food safety, food quality, social justice, and the environment have put industrial farming squarely […]
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WTO Disciplines on Agricultural Support
Political Economy, Experience and Prospects for the EU, US and Japan
International disciplines on agricultural domestic support have been in place since 1995 and negotiations over possible new commitments have been central to the unresolved WTO Doha Round. The influence of the existing disciplines and effects of potential new ones are difficult to assess because of the intense domestic political economy of agricultural policies, the complexity […]
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Global Trade and Environmental Impact Study of the EU Biofuels Mandate
Global demand for biofuels has risen sharply over the last decade, driven initially by oil price hikes and the need for greater energy security. Support measures were established in many countries in recognition of the potential of biofuel development in reducing dependence on fossil fuels, increasing farm revenues, and generating less environmental damage through lower […]
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IFPRI researcher recognized for Outstanding Scientific Article
The article “Effect of a Nutrition Intervention during Early Childhood on Economic Productivity in Guatemalan Adults” by senior research fellow John Hoddinott and his co-authors, received the 2009 CGIAR Science Award in the Outstanding Scientific Article category. The article, published in the Lancet journal, shows that feeding young children a caloric, micronutrient-enriched nutritional supplement leads to significant increases […]
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Global Conference on Agricultural Research for Development (GCARD)
The first Global Conference on Agricultural Research for Development (GCARD) 2010 is being held in Montpellier, France from 28-31 March 2010. GCARD is organized by the Global Forum on Agricultural Research (GFAR) in collaboration with the Consortium and Independent Science and Partnership Council (now being formed) of the Consultative Group on International Agricultural Research (CGIAR). For information about the conference […]
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Fostering Growth and Reducing Poverty and Hunger in Asia and Latin America
Opportunities for Mutual Learning and Cooperation
An International Conference hosted by the International Food Policy Research Institute (IFPRI) and Universidad del Pacifico Asia and Latin America have made great strides in economic development during the last 30 to 40 years, thanks to bold and innovative reforms. However, both regions still face great development challenges. Poverty, inequality, and food insecurity still persist. […]
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Fostering Growth, Reducing Poverty and Hunger
October 31, 2024
Asia and Latin America Pursue Mutual Learning and Cooperation Lima — High-level policymakers, internationally recognized researchers, and development practitioners from Asia and Latin America are gathering here March 22-24 for unprecedented talks on accelerating economic growth and reducing hunger and poverty in both regions. The conference, “Fostering Growth and Reducing Poverty and Hunger in Asia […]
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Margaret McMillan to be Director of the Development Strategy and Governance Division
IFPRI Director General, Shenggen Fan, announced today that Professor Margaret McMillan will be the director of the Development Strategy and Governance Division, starting June 14, 2010. She is currently an associate professor of economics at Tufts University and a Faculty Research Associate of the National Bureau of Economic Research. In 2005, she was named the William […]
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IFPRI celebrates World Water Day with the release of a new book
Lack of access to clean water–a harsh reality in most developing countries–is a source of misery for the poor. In large areas of Sub-Saharan Africa, Oceania, the Caribbean, and Asia, the only water available to millions for drinking, cooking, farming, and bathing is increasingly polluted by a dangerous cocktail of bacteria, viruses, and chemicals. Ironically, […]
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IFPRI Researcher Alerts The Economist to Link between China’s Frugality and Shortage of Brides
The Economist magazine, citing work by IFPRI research fellow Xiaobo Zhang, reports that China’s skewed sex ratio is having some unexpected consequences. “It has probably increased China’s savings rate,” the magazine says, because parents with a single son save to increase his chances of attracting a wife in the country’s ultra-competitive marriage market. Zhang and fellow researcher Shang-Jin Wei […]
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Global Futures
October 31, 2024
New project to identify best approaches to improve agriculture in developing countries Washington, D.C.—The International Food Policy Research Institute (IFPRI) launched a new project, Global Futures for Agriculture, to improve agricultural productivity and environmental sustainability in developing countries. Focused on evaluating promising technologies, investments, and policy reforms, the effort is supported with major funding from […]
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Reducing Poverty and Hunger in Yemen
Dialogue with Clemens Breisinger, Research Fellow, Development Strategy and Governance Division: Why is IFPRI now focusing on Yemen? Yemen has been hard hit by the recent global food crisis and ongoing global recession due to its high dependency on oil exports and food imports. Recent IFPRI research shows an eight percent increase since 2006 in the number of people living in poverty. In […]
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Inequalities and Conflict
Choosing Policies for Peace
Violent conflict in multiethnic societies in the developing world is a pre-eminent problem of the 21st century. Horizontal inequalities among religious or ethnic groups, in political, social, economic or cultural dimensions, are an important catalyst of such conflicts. This seminar will identify policies to reduce such inequalities and discuss how to routinely incorporate them into […]
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Better Rural Services through Decentralization?
What are the Policy Options?
A policy panel discussion in conjunction with the IFPRI-University of Kiel research workshop, “Inside the black box: The political economy of local governments and their role in rural development” Abstract Decentralization, by “bringing government closer to the people,” has a unique potential to improve the provision of public services, such as water, health, education, and […]
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Inside the Black Box
The political economy of local governments and their role in rural development
Organized by the International Food Policy Research Institute (IFPRI), Washington, DC and the University of Kiel (EU-E-VAL Project), Kiel, Germany Background and objectives The last decades have seen a worldwide trend towards decentralization, both in developing and transition countries. By “bringing government closer to the people”, decentralization has a particular promise for reducing poverty and […]
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Innovations for Insuring Poor People
Risk and poverty are inextricably linked. Poor people often live in environments characterized by high weather and disease risk, and it is poor households that have the fewest tools to deal with drought, floods, and disease when they occur. Breaking the link between risk and poverty by insuring poor people both lessens the affliction of […]
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Copenhagen and Beyond
Three Perspectives on Agriculture and Climate Change
The climate change negotiations in Copenhagen: A. failed miserably, B. were rescued at the last minute, or C. resulted in a promising set of new initiatives that will ultimately lead to a binding international treaty. William Hohenstein (USDA), David Waskow (Oxfam), and Gerald Nelson (IFPRI) will provide perspectives on which of these three outcomes ultimately […]
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Millions Fed – Seattle
IFPRI SEMINAR SERIES Millions Fed – Seattle
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Strong Adaptation Policies Needed to Combat Climate Change-Induced Hunger
A new report from the World Food Programme (WFP) – co-published by IFPRI – Climate Change and Hunger: Responding to the Challenge details the profoundly negative future impacts of climate change on hunger and malnutrition rates in developing countries, particularly Sub-Saharan Africa. To combat these effects, negotiators currently meeting in Copenhagen to discuss an international climate agreement must support […]
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The Financial and Economic Crash of 2008 and its Impact on Food and Agriculture in Developing Countries
The financial and economic crash of 2008 was immediately succeeded by a global recession that is leading to significant paradigm shifts in the global policy agenda. It has slowed, and in some cases reversed, the progress in output growth, trade, foreign investments, and poverty and hunger reduction. Moreover, the financial crisis emerged on the shoulders […]
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Millions Fed – Addis Ababa
Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of feeding its future millions remains enormous and is subject to new uncertainties in the global food and agricultural systems. The International Food Policy Research Institute (IFPRI), with support from The Bill […]
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Millions Fed – London
Hosted By the APPG Agriculture and Food for Development Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of feeding its future millions remains enormous and is subject to new uncertainties in the global food and agricultural systems. The International Food […]
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Global Hunger Index: Reducing Gender Inequality, Reducing Hunger
The 2009 Global Hunger Index (GHI) report, prepared by IFPRI, Welthungerhilfe, and Concern, emphasizes the fundamental role that gender equality plays in the reduction and ultimate elimination of hunger. This seminar will highlight some key findings of the 2009 GHI report, and identify global trends and countries that have performed well in terms of reducing […]
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Putting crop distribution and productivity data on the map
HarvestChoice, a joint initiative managed by IFPRI’s Global Food Systems research program and the International Science and Technology Practice and Policy (InSTePP) at the University of Minnesota, released the latest version of its Spatial Production Allocation Model (SPAM) earlier this week. SPAM 2000 Version 3 provides estimates of crop production, area and yield for 20 major crops that together account for nearly […]
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Millions Fed: Proven Successes in Agricultural Development
Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of feeding its future millions remains enormous and is subject to new uncertainties in the global food and agricultural systems. In late 2008, IFPRI, with support from The Bill & Melinda Gates […]
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New Book, Millions Fed, Showcases Best Approaches to Fight Hunger
October 31, 2024
Washington, DC—As heads of state gather in Rome next week for the World Summit on Food Security, a new book pulls together – for the first time – major successes in agricultural development that have brought millions of people out of hunger over the past 50 years. The book, Millions Fed: Proven Successes in Agricultural […]
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The Other Green Revolution
Farmer-led Change in the Sahel 1980-2010
A successful example of achieving food security while adapting to climate change, catalyzed by farmers and scaled-up by effective aid. After the devastating droughts of the 1970s and 1980s, African farmers in the Sahel region mobilized to reclaim their land from the encroaching desert. 30 years later, their work has secured 13 million acres of […]
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Spotlight on Agriculture and Climate Change: Blog Action Day 2009
Climate change and agriculture are vitally linked, as each has profound implications for the other. This year’s Blog Action Day, with its focus on climate change, is the perfect opportunity to remind everyone in the development and environmental fields about this relationship, to help ensure that poor people are not adversely affected by climate change. A […]
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2009 Global Hunger Index Calls Attention to Gender Inequality, Need to Empower and Educate Women & Girls
October 31, 2024
Des Moines, Iowa—Twenty-nine countries around the world have alarming or extremely alarming levels of hunger, and thirteen countries have actually seen increases in their hunger levels since 1990, according to the 2009 Global Hunger Index report. The Democratic Republic of Congo scored the worst, followed by Burundi, Eritrea, Sierra Leone, Chad, and Ethiopia. New this year, the […]
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New report on climate change projects 25 million more malnourished children in 2050
October 31, 2024
The impact of climate change on poor people can be averted with $7 billion additional annual investments in rural development Washington, DC— Twenty five million more children will be malnourished in 2050 due to effects of climate change, according to a report by the International Food Policy Research Institute (IFPRI). This study, the most comprehensive assessment […]
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Regional Inequality and Harmonious Development in China
China’s spectacular achievements in economic growth and poverty reduction have been accompanied by growing inequality, which not only jeopardizes its equitable development goals but also threatens its social compact and thus, the political basis for future economic growth. Chinese policymakers and scholars are questioning this growth pattern and have launched reviews and policy initiatives to […]
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India State Hunger Index May Improve with Food Security Act
“A large proportion of the under nutrition in South Asia begins well before children are born, so it relates to gender constraints and issues related to women’s education to adolescent health to early marriage,” explains Purnima Menon, a research fellow at the International Food Research Policy Institute (IFPRI),in a recent interview. “You have women entering pregnancies […]
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Pakistan: A Crisis within the Crises
Internally Displaced Persons of the Swat and Buner Districts
n late 2008 there were an estimated 24 million Internally Displaced Persons spread across fifty countries around the world. Within the span of just two months in 2009, an additional 3 million persons were internally displaced from the Swat and Buner districts in Pakistan: a collateral damage of the global war on terror. Displaced from […]
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Reflections on The Global Food Crisis
How Did It Happen? How Has It Hurt? And How Can We Prevent The Next One?
This seminar consists of three presentations of new work on the global food crisis. Headey and Fan present an update of their earlier review of the causes and consequences of the food crisis, with new data and analysis of sources of demand growth, the impacts of export restrictions and panic purchases, supply response, and price […]
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Smart Input Subsidies and Sustainable Agricultural Development
Agricultural input subsidies were commonly used to alleviate poverty in rural areas in the 1960s and 70s. However, these types of subsidies were abolished in the late 1980s as part of structural-adjustment programs implemented by development agencies. As a result, fertilizer use in Africa plummeted significantly. Today, the low use of fertilizer and other inputs […]
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IFPRI Hosts Side Event at International Climate Change Negotiations in Bonn
On the eve of World Environment Day on June 4, 2009, IFPRI hosted a side event at the June meetings, held in Bonn, of the United Nations Framework Convention on Climate Change (UNFCCC), focusing on “Agriculture and climate change: an agenda for negotiation in Copenhagen.” The event discussed the importance of negotiation outcomes that support adaptation and mitigation by poor farmers […]
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Climate Change — Adaptation and Poverty
Climate change threatens poor people, especially farmers, in developing countries. They will need help to adapt to climate change, a daunting task as droughts and floods stress agricultural systems, water sources become more variable and uncertain, and competition over natural resources accelerates. And if agricultural interests, particularly small farmer interests, are not properly included in […]
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New Project, Funded by a Grant from the Bill & Melinda Gates Foundation, to Reduce Aflatoxin Contamination of Crops in Kenya and Mali
October 31, 2024
Washington, DC—The International Food Policy Research Institute (IFPRI) is leading a new project, funded by the Bill & Melinda Gates Foundation, to analyze the impact of aflatoxin contamination on the livelihoods and health of people in Kenya and Mali. The project will also seek to map areas at highest risk, identify cost-effective control measures to reduce exposure to […]
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Strengthening Social Entrepreneurship
An Innovative Approach to the Teaching of Food Policy Analysis
“The Social Entrepreneurship Approach” developed by Per Pinstrup-Andersen at Cornell University in collaboration with IFPRI, Copenhagen University and Wageningen University, aims to instill in the students a social entrepreneurship mindset and to strengthen their analytical capacity and judgment on the basis of verifiable evidence. It brings into the classroom real-life policy case studies for discussion […]
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Dealing with Climate Change
The Need to Include Agriculture and Land Use
Chair: Joachim von Braun, Director General, IFPRI Lunch served from 11.45 am, panel begins at 12.15 pm To meet mitigation and adaptation goals, international climate negotiations must include agriculture. In the lead up to Copenhagen, negotiators will meet next in Bonn in early June. Panelists will discuss the challenges and opportunities for integrating agriculture into […]
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Researchers, Policymakers Convene Conference to Discuss the Implications of GM Crops for Smallholder African Farmers
October 31, 2024
Related Materials on Media briefing page Entebbe — International experts, key policymakers, heads of farmers associations, and private sector representatives are gathering here from May 19-21 to examine the potential benefits and challenges of producing genetically modified (GM) crops in Africa. The conference, “Delivering Agricultural Biotechnology to African Farmers: Linking Economic Research to Decision Making,” is […]
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Implications of the Financial Crisis for Developing Countries
Regional Commentators: Eugenio Diaz-Bonilla, Executive Director for Argentina and Haiti, Inter-American Development Bank; Stephen Mink, Lead Economist, Agriculture and Rural Development, World Bank Chair: Joachim von Braun, Director General, IFPRI Most of the attention around the unfolding global financial crisis is focusing on its causes as well as effects in the banking and broader finance […]
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The Beauty and the Beast
Unveiling the Beauty of Statistics for a Fact-Based World View
There are no longer two types of countries in the world. The old division into industrialized and developing countries has been replaced by 192 countries on a continuum of socio-economic development. Many Asian countries are now improving twice as fast as Europe ever did. A new gap may form between 5 billion people moving towards […]
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Overcoming Infrastructure Challenges to Africa’s Rural Development
Chair: Shenggen Fan, IFPRI Infrastructure in Africa is currently very limited in many countries and sectors. Though providing adequate levels of infrastructure can be a key catalyst in enhancing the growth and development of the continent, it is prohibitively expensive for many governments in the region. However, it would require comparatively modest global investment. This […]
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Securing a Place for Agriculture at the International Climate Change Negotiations
Including agriculture in the international climate change negotiations leading up to the meeting of the 15th Conference of Parties (COP-15) of the UN Framework Convention on Climate Change (UNFCCC) in Copenhagen in December 2009 is essential if fundamental mitigation and adaptation goals are to be met. Agriculture, together with land use change and forestry, is […]
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Improving Access to Quality Seeds for Small-Scale Farmers
Traders in the open-air markets of Kathonzweni, a market center in semi-arid eastern Kenya, sell several varieties of pigeonpea, a nutritious cash-crop that can grow well in dryer climates. Even though they sell the pigeonpea for use as seed, traders sometimes times do not know the origin or name of the variety. This information is […]
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Improving Agricultural Productivity, Markets, and Social Protection
October 31, 2024
The Key to Global Food and Nutrition Security Statement on the occasion of the 5th World Islamic Economic Forum, Jakarta, Indonesia The drastic rise in world food prices in 2007-2008 and the ongoing global financial crunch pushed millions of vulnerable people deeper into poverty and hunger. The food and financial crises have not only seriously undermined […]
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Eliminating Drastic Food Price Spikes – a three pronged approach for reserves
The 2007/08 international food price crisis caused hardship on a number of fronts. The steep rise in food prices led to economic difficulties for the poor and generated political turmoil in many countries. The crisis could also result in long-term, irreversible nutritional damage, especially among children. There is a global interest in preventing such events […]
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Better Land Management Benefits Farmers
Sabika Moses Kasaato used to worry about how he would feed his family on his unproductive land in the village of Goma, Uganda. About 25 km from the capital, Kampala, Goma is very densely populated, and residents eke out a living on soil drained by ever-increasing pressure on the land. As part of efforts to improve […]
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Has the food crisis abated?
The Scientific American recently published an edited transcript from an interview with Joachim von Braun, Director General of the International Food Policy Research Institute (IFPRI). In the question-an-answer segment, von Braun discusses current issues and future projections surrounding world food prices and their relationship to the global economic downturn. Although world grain prices have dropped […]
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The food crisis isn’t over
In a recently published commentary in Nature, Joachim von Braun outlines the risks of a global recession on food security in developing countries. “The stage is set for the next international food crisis,” warns von Braun. The article abstract may be viewed at the following URL: http://www.nature.com/nature/journal/v456/n7223/full/456701a.html. Full text of the article available with paid subscription […]
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New Research Shows Challenges African Farmers Face in Adapting to Climate Change
October 31, 2024
Related Materials on Media briefing page Addis Ababa—The vast majority of African farmers interviewed for a recent climate change study perceived long-term changes in both temperature and rainfall. Surprisingly, however, more than a third of rural Ethiopian households in the Nile River Basin and two-thirds of South African farmers in the Limpopo River Basin did not […]
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Indicators for Assessing Infant and Young Child Feeding Practices
Infants and young children are most vulnerable to malnutrition in the first two years of life. Global indicators tracking progress in promoting exclusive breastfeeding for infants 0-6 months are available; they have been very powerful tools for monitoring, programming, and advocacy. But many children falter and become malnourished after 6 months, once mothers begin the […]
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Regional Dialogue on “Renewed Policy Action for the Poorest and Hungry in South Asia”
As part of its continuing efforts to facilitate international consultation on the needed actions to address this challenge, the International Food Policy Research Institute (IFPRI) organized a one-day regional dialogue on “Renewed Policy Action for the Poorest and Hungry in South Asia” on Tuesday, December 2, 2008 in New Delhi, India.
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Food Price Crisis and Financial Crisis Present Double Threat for Poor People
October 31, 2024
IFPRI projects more undernourished children if there is a global recession and decreased agricultural investment Maputo, Mozambique—The combined impact of low economic growth and decreased investments in agriculture could cause major increases in malnutrition in developing countries, according to new analysis by the International Food Policy Research Institute (IFPRI). The result could be 16 million […]
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Food and Financial Crises: Implications for Agriculture and the Poor
Brief by Joachim von Braun, prepared for CGIAR Annual General Meeting, Maputo, Mozambique, December 1, 2008 High food prices from 2007 through mid-2008 had serious implications for food and nutrition security, macroeconomic stability, and political security. The unfolding global financial crisis and economic slowdown have now pushed food prices to lower levels. Yet the financial […]
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New trade deal could boost Brazilian farm exports
October 31, 2024
Caps on subsidies and less distorted trade flows seen as key outcomes of a WTO agreement Geneva—With the financial crisis and economic slowdown focusing governments’ attention on the struggling negotiations at the World Trade Organization, ministers are expected to meet in Geneva next month to try once more to hammer out the details of a […]
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Building Prosperity in Rural Uganda
Knowledge Needs for Agricultural Policy and Program Design
The first Uganda Strategy Support Program (USSP) workshop will bring together key stakeholders in the agriculture sector of Uganda and in public sector planning agencies to discuss the current knowledge base for agricultural development, and future research needs for strong sectoral economic growth and broad poverty reduction in the country.
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Improving Health through Agriculture
Until recently, Dickson Mbogo was a casual laborer at a school near Bombo, Uganda, where he lives with his wife and ten children. In parts of Uganda, nearly a third of young children suffer from a deficiency of vitamin A, which protects against blindness and is needed for a healthy immune system. Many poor, rural […]
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Food Crisis and Health Go Hand in Hand
October 31, 2024
IFPRI Urges Greater Cooperation between Health and Agriculture Sectors Bamako, Mali—For the world’s poor people, agriculture and health are inextricably linked: agriculture affects health, and health affects agriculture. Lack of cooperation between the two sectors hinders the fight against poverty and hunger in developing countries and rising food prices underscore the urgency to act. High-level […]
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New Study Identifies Farmers’ Options and Obstacles to Adapting to Climate Change
October 31, 2024
Johannesburg—The vast majority of African farmers interviewed for a recent climate change study perceived long-term changes in temperature or rainfall. Surprisingly, however, two-thirds of rural South African households in the Limpopo River Basin and more than a third of Ethiopian farmers did not make any adjustments to their farming practices in the face of global warming. […]
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Capacity Development for Agriculture and Rural Sectors: Lessons and Future Directions
Strengthening local capacities and institutions remains a major challenge for the effective design and implementation of agricultural and rural development programs and policies in developing countries. Sustainable capacity development is also central to making aid work on the ground. Three factors have motivated InWEnt Capacity Building International and the International Food Policy Research Institute (IFPRI) […]
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Maximizing the Impact of Agricultural Research in Africa
A Workshop on Research Communication
Co-sponsored by the Global Development Network (GDN), Overseas Development Institute (ODI), World Bank Institute (WBI), and IFPRI. Agricultural development in Africa is regaining attention, particularly in the recent light of food security challenges. The World Bank and other donors, as well as African initiatives such as NEPAD, FARA, AGRA, etc. are investing major resources to […]
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International Day of Rural Women
The first International Day of Rural Women was observed on 15 October 2008. This new international day, established by the UN General Assembly on 18 December 2007, recognizes “the critical role and contribution of rural women, including indigenous women, in enhancing agricultural and rural development, improving food security and eradicating rural poverty. More information at:http://www.un.org/womenwatch/feature/idrw/index.html […]
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World Food Day 2008: Implications of Climate Change and Bioenergy Demand for the World’s Poor
World Food Day 2008 is devoted to addressing two related challenges to global food markets—the recent rapid growth in demand for biofuels and the longer term threats from climate change. The work of IFPRI and other organizations has shown that increased biofuels production is having a disproportionate effect on the food security of poor people in developing […]
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Fifty Years of Distortion in World Food Markets
Three quarters of the world’s poor are farmers in developing countries. Their earnings from farming have been depressed by a pro-urban bias in own-country policies as well as by governments of richer countries favoring their farmers with import barriers and subsidies. Both sets of policies worsened from the 1960s to the mid-1980s, reducing national and […]
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New Global Hunger Index
October 31, 2024
33 Countries Have “Alarming” or “Extremely Alarming” Levels of Hunger Washington, DC—Thirty-three countries around the world have alarming or extremely alarming levels of hunger, according to the 2008 Global Hunger Index. The Democratic Republic of Congo scored the worst on the Index, followed by Eritrea, Burundi, Niger, Sierra Leone, Liberia, and Ethiopia. The Global Hunger Index is […]
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India Faces Urgent Hunger Situation
October 31, 2024
New Reports Compare Country’s Hunger Levels across States, World New Delhi—According to the first-ever India State Hunger Index, Madhya Pradesh has the most severe level of hunger in the country, followed by Jharkhand and Bihar. Punjab and Kerala scored the best on the Index Released today by the International Food Policy Research Institute (IFPRI) in conjunction […]
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The Challenge of Hunger 2008
2008 Global Hunger Index and 2008 India State Hunger Index released for World Food Day Thirty-three countries around the world have alarming or extremely alarming levels of hunger, according to the 2008 Global Hunger Index. The Democratic Republic of Congo scored the worst on the Index, followed by Eritrea, Burundi, Niger, Sierra Leone, Liberia, and […]
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Best Bets for Reducing Poverty and Hunger
October 31, 2024
Opportunities for Investment in Agricultural Research On October 10, Joachim von Braun moderated the Plenary Session “The Food Crisis: What Happened and What Should Be Done?” at the 2008 Annual Meetings of the International Monetary Fund and World Bank Group The burgeoning world financial crisis has pushed aside the attention of policymakers from the threat of […]
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IFPRI receives COM+ Communication Award for response to the food crisis
The COM+ Alliance has awarded the 2008 COM+ Communication Award to IFPRI for its response to the global food crisis, noting: “At a time when global food prices soared, doubling or tripling over a 2-year period, leading to social unrest in about 50 countries, compromising poor people’s food and nutrition security, and throwing many deeper into poverty, IFPRI proved remarkably innovative […]
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Global Food Crisis
The dramatic rise and volatility of food prices over the last year have shaken the global food system. Governments and the international development community generally have responded to various aspects of the food crisis, but questions remain about whether the right actions are being pursued, how best to respond, and what the future holds. Three […]
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Achieving Food and Nutrition Security in DRC
Immediate Actions and Long Term Investments in Agriculture
Although the Democratic Republic of Congo has long been known for its abundance of natural resources, especially its mineral riches, little attention has been given to the country’s vast, but untapped, agricultural potential. If this potential is unleashed, the DRC could significantly reduce poverty, hunger, and malnutrition throughout the country, and also become a long-term […]
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Property Rights and Productivity
Toward an integrated agenda on legal empowerment of the poor
Property rights, whether individual, collective or customary, have the potential to significantly increase productivity and thus can have impact on food security and prices. However the linkages are complex and the potential does not automatically translate into reality. The Commission on Legal Empowerment of the Poor made property rights one of the four fundamental pillars […]
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The Gates Foundation’s Agricultural Policy Portfolio
he majority of the world’s poor people depend on agricultural production to sustain their livelihoods and those of their children. The Bill & Melinda Gates Foundation is one of the leading private-sector philanthropic organizations supporting agricultural development. It is actively working to put an end to the cycles of poverty and hunger by promoting the […]
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Improving Information, Increasing Agricultural Productivity
October 31, 2024
IFPRI Receives $2.5 Million Grant from the Bill & Melinda Gates Foundation to Support the World’s Leading Database on Agricultural Science and Technology Washington, DC—The International Food Policy Research Institute (IFPRI) today announced it received a $2.5 million grant from the Bill & Melinda Gates Foundation to expand and update the Agricultural Science and Technology Indicators (ASTI) database […]
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Understanding Rural Poverty in Bangladesh
Rohima (not her real name), a 25-year- old woman, lives in a new corrugated iron one-room house in the Manikganj district of Bangladesh with her husband and two daughters. In 2004, her husband, a day laborer, suffered a stomach ulcer which required expensive medication and surgery. With the help of neighbors and private loans from a […]
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Understanding Chronic Poverty and Poverty Dynamics in Rural Bangladesh
The purpose of this workshop is to present the findings and discuss the policy implications of a longitudinal study which IFPRI, CPRC and DATA conducted during the past thirty months. The study resurveyed 1,800 households first interviewed in 1994, 1996 and 2000 as part of three IFPRI evaluations on the impact of microfinance, agricultural technologies […]
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World Water Week: Expanding Access to Irrigation in Africa
Odds are 1 in 20 that a farmer in Senegal will have a farm equipped for irrigation, while in Asia, the odds are 1 in 3. Africa lags Asia and the rest of the world in almost every irrigation-related category, according to a recent study conducted by IFPRI for the World Bank. IFPRI researchers Mark Svendsen, Mandy Ewing, and […]
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Workshop Presents New Findings on Why Some Households in Rural Bangladesh Stay Poor, While Others Move Out of Poverty
October 31, 2024
Dhaka—Bangladesh’s high economic growth during the last decade has resulted in significant reductions in poverty. However, 36 million people—about one quarter of the country’s population—still face acute poverty and hunger. Addressing this challenge is the focus of the workshop, “Understanding Chronic Poverty and Poverty Dynamics in Rural Bangladesh,” starting here today. Government officials, researchers, and civil […]
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The Political Economy of Agricultural Policy Reform in India
The Case of Fertilizer Supply and Electricity Supply for Groundwater Irrigation
The seminar will analyze the political economy of two fields of agricultural policy in India: fertilizer supply and electricity supply for groundwater irrigation. Subsidizing fertilizer and electricity supply has been an important component of the policy interventions that launched the Green Revolution in India. The subsidies for these two inputs have become subject to increasing […]
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South Asian Women Farmers Reap Few Benefits, Despite their Significant Contributions to Agriculture
October 31, 2024
New Delhi—While women comprise nearly 40 percent of South Asia’s agricultural workforce, their low social status limits them from fully reaping the benefits of their efforts. Overcoming this challenge is the focus of the two-day conference, “Women in Agriculture in South Asia,” starting here today. More than 120 development practitioners, policymakers, researchers, and private sector representatives […]
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Strengthening Families Affected by HIV/AIDS and the Food Crisis
Hunger and AIDS often coexist and interact: malnutrition and food insecurity heighten susceptibility to HIV exposure and infection, while AIDS in turn exacerbates hunger and malnutrition. High food prices aggravate this vicious cycle, overlaying an acute crisis onto a chronic one. AIDS has been a serious food security issue in many African countries, especially in southern Africa, for years before the 2008 […]
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Global Alliance to Biofortify Food Staples to Improve Human Nutrition
Biofortified crops offer a rural-based intervention that, by design, initially reach these more remote populations, which comprise a majority of the undernourished in many countries, and then extend to urban populations as production surpluses are marketed. In this way, biofortification complements fortification and supplementation programs, which work best in centralized urban areas and then reach […]
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New Commodity Exchange Modernizes Ethiopia’s Farming System
Selling crops used to be a complicated process for Aweke Teshome. The Ethiopian farmer never knew the fair market price for his products, or how they rated in quality. He was forced to sell at whatever price the traders offered. Worse, with no crop storage he lost money in times of surplus. “We were not encouraged […]
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Economist Debate on Food Prices
online at The Economist July 29 – August 8 Joachim von Braun, IFPRI Director General, will be participating in the debate on the proposition: “This house believes there is an upside for humanity in the rise of food prices.” Follow the debate at The Economist.
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The Development Promise: Can the Doha Development Agenda Deliver for Least Developed Countries?
The benefits least developed countries (LDCs) can draw from a multilateral trade reform as designed by the modalities made public in May 2008 are negligible, and some countries will even face adverse effects. World Trade Organization (WTO) negotiators should make a supplementary effort in favor of the poorest countries. The Duty-Free Quota-Free (DFQF) Initiative moves […]
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Taking Charge of Development Through Locally Integrated Governance
The Case of the Rwenzori Region of Uganda
This presentation features an innovative initiative to improve governance for agricultural and allied development. The initiative, which is currently being piloted in the Rwenzori Region of Western Uganda, combines a set of coordinated local civil society interventions with best global corporate practices in improving development governance. The “closed-loop” governance mechanisms of the initiative link grassroots […]
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bEcon- Economics Literature about the Impacts of Genetically Engineered Crops in Developing Economies
The International Food Policy Research Institute (IFPRI) has recently compiled a web-base bibliography of peer-reviewed applied economics literature to assess the impact of genetically engineered (GE) crops in developing economies. All 190 articles currently in this database have been organized under four major themes that address the different areas of impact: advantages to farmers, consumer […]
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Helping Women Respond to the Global Food Crisis
What We Know and What We Still Need to Know
Ruth Meinzen-Dick, a senior research fellow in IFPRI’s Environment and Production Technology Division and chair of IFPRI’s Gender Task Force, launched the seminar by noting that gender analysis has been largely absent from discussions of the current food price crisis. Yet more than 15 years of research on gender and intrahousehold resource allocation suggests not […]
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June 17: Land Degradation and Sustainable Agriculture the Centerpiece of Day to Recognize the Significance of Desertification and Drought
This year’s World Day to Combat Desertification and Drought is addressing “Combating land degradation for sustainable agriculture.” Sponsored by the United Nations Convention to Combat Desertification (UNCCD), the decision to focus on agriculture is particularly timely due to the rise in global food prices, and the impact this is having on the world’s poor farmers. Although IFPRI has […]
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Rural Roads and Local Market Development
Impact Evaluation Approaches, Findings from Vietnam, and Policy Issues
A brief review of different methods for evaluating the impacts of rural road improvements will be followed by an assessment of the impacts of rural road rehabilitation on market development in rural Vietnam. The presentation will focus on the different kinds of impacts and the geographic, community, and household factors that explain them. A key […]
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Food Summit: Some Progress But More Needs to be Done
October 31, 2024
The UN food summit closes with a strong statement on agriculture, but fails to adequately address trade, biofuels, safety nets, and implementation By Joachim von Braun Director General, International Food Policy Research Institute (IFPRI) Director General, International Food Policy Research Institute (IFPRI)The final declaration of the “Conference on World Food Security: Challenges of Climate Change and […]
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High rice prices squeeze consumers
Maria Teresa stands with her children at the doorway of her two-room house in Los Baños, the Philippines. At first glance, all of her children look healthy, but according to a visiting nutrition counselor, they are all malnourished. The youngest, Joyme, a severely undernourished two-year-old girl, weighs just 16 pounds (7.3 kg). They are entirely […]
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From Intentions to Implementation
October 31, 2024
The Rome food summit is a positive step; now world leaders need to follow through on their commitments By Joachim von Braun, Director General, International Food Policy Research Institute (IFPRI) World leaders will gather today in Rome for the “Conference on World Food Security: Challenges of Climate Change and Bioenergy. As they offer solutions to the […]
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High Food Prices
The What, Who and How of Proposed Policy Actions
Joachim von Braun, director general of IFPRI, launched the policy seminar by stating that both supply and demand factors are contributing to the current food price crisis. This crisis comes at a time when the world’s income distribution is more unequal than ever, and it compromises progress toward achieving the poverty and hunger Millennium Development […]
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Global Response Needed to Rising Food Prices
October 31, 2024
Investments in agriculture, improved bio-energy and trade policies, and programs that target vulnerable people would reduce the threat of hunger By Joachim von BraunDirector General, International Food Policy Research Institute The world’s poorest people will be hardest hit by the global rise in food prices. Poor people in developing countries typically spend more than half of […]
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Agriculture, Development, and the Poor: Challenges, Stakes, Opportunities
An International Policy Dialogue Facilitated by International Food Policy Research Institute (IFPRI)
Conference program and presentations are attached in PDF format.
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Biofuels and Grain Prices: Impacts and Policy Responses
On May 7, 2008, Mark W. Rosegrant, Director of IFPRI’s Environment and Production Technology Division, testified before the U.S. Senate Committee on Homeland Security and Governmental Affairs on the impact of biofuels on grain prices and its policy implications. Dr. Rosegrant’s analysis focused on three potential scenarios: From the conclusion: “It is therefore important to find ways to keep […]
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Going hungry more often: Food prices and the poor
Domitila Revilla Romero, 56, lives in a shantytown on the outskirts of Lima and works as a laundress to help support her three children, her nephew, and her daughter-in-law, all of whom earn increasingly precarious livings. But as food prices rise, Ms. Revilla is not only finding it harder to make ends meet, sometimes she […]
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Ethiopia’s Commodity Exchange Opens its Doors
October 31, 2024
Addis Ababa—Ethiopia opens a commodity exchange this week, the first of its kind in Africa. The exchange will trade in six commodities: coffee, sesame, haricot beans, teff, wheat and maize. The Ethiopia Commodity Exchange (ECX), as it is officially known, will provide a marketplace where buyers and sellers can come together to trade and be assured […]
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Interview with R. K. Pachauri, Chairman of the Intergovernmental Panel on Climate Change (IPCC)
The March 2008 issue of IFPRI Forum features an interview with R. K. Pachauri, chairman of the IPCC, which won the 2007 Nobel Peace Prize along with Al Gore, on what climate change will mean for poor and rural people and what the next steps should be. Excerpts from the interview are included below. FORUM: In your Nobel lecture, you emphasized the […]
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Advancing Agriculture in Developing Countries through Knowledge and Innovation
International Conference
Development in Sub-Saharan Africa is often perceived as being blocked by issues of inappropriate agricultural technologies, immense institutional constraints, and deep problems with the organization and management of agricultural systems. In spite of this, there are many examples of technological, institutional, and organizational innovations that are transforming agriculture and leading to growth and development. However, […]
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International Conference to Discuss New Technologies, Innovations, and Knowledge to Improve Agriculture and Livelihoods
October 31, 2024
Addis Ababa—Close to 200 policymakers, researchers, and representatives from the private sector, farmers’ organizations, and other civil society groups are gathering for an international conference to discuss exciting technological, institutional, and organizational innovations that are transforming agriculture, reducing poverty and hunger, and improving people’s lives. The conference,Advancing Agriculture in Developing Countries through Knowledge and Innovation is […]
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Rising Food Prices: What Should Be Done?
IFPRI Policy Brief • April 2008 The sharp increase in food prices over the past couple of years has raised serious concerns about the food and nutrition situation of poor people in developing countries, about inflation, and—in some countries—about civil unrest. Real prices are still below their mid-1970s peak, but they have reached their highest point […]
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Toward a New Global Governance System for Agriculture, Food, and Nutrition
Commentary Toward a New Global Governance System for Agriculture, Food, and Nutrition What Are the Options? The current world food and agricultural policy system is in disarray. For some time, we have observed the symptoms of this disarray with concern. These symptoms include incoherent or inadequate responses to exploding food prices; the slowdown in agricultural productivity […]
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What Goes Down Must Come Up: Global Food Prices Reach New Heights
Prices are surging for food commodities worldwide, posing a tough policy challenge for developing countries—can they protect poor consumers without squelching new opportunities for farmers? Poor consumers across the globe are up in arms about their rising food bills. In December 2007, Mexicans rioted in response to an enormous jump in tortilla prices, which quadrupled […]
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Improving WTO Transparency: Shadow Domestic Support Notifications
Measurement Issues and Analysis for Eight Countries—EU, US, Japan, Norway, Brazil, China, India and the Philippines
One of the fundamental achievements of the Uruguay Round of multilateral trade negotiations that established the World Trade Organization (WTO) in 1994 was to create the first multilateral framework for disciplines on domestic farm support. However, compliance with international rules must be monitored and the WTO rules for support notifications have proven lax. Given the […]
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Strength in numbers
Poor people are often at great risk of losing the few assets they have when faced with an unexpected event, such as the death of a household member. But for the members of the Kalagala Twezimbe Association, located outside Kampala, Uganda, working together enables them to cope better when such “shocks” occur. By pooling their […]
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Preventing versus Treating
October 31, 2024
Study Shows Acting Early Is Key to Combating Child Malnutrition Washington, DC—Preventing infants and young children from becoming undernourished is much more effective than treating children who are already moderately malnourished, according to a study published in the February 16 issue of The Lancet, a leading medical journal. The study in Haiti found that child stunting, […]
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Better Childhood Nutrition Increases Productivity
January 27, 2008
Study First to Show Improving Nutrition in Early Childhood Leads to Significantly Higher Incomes in Adulthood Washington, DC—Feeding very young children a high-energy, high-protein supplement leads to increased economic productivity in adulthood, especially for men, according to a study published in the current issue of The Lancet, a leading medical journal. Boys who received the supplement, known […]
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Rising Food Prices Threaten World’s Poor People
October 31, 2024
New report examines the impact of growth, climate change, and biofuels Beijing—Income growth, climate change, high energy prices, globalization, and urbanization are all converging to transform food production, markets, and consumption, according to a new report by the International Food Policy Research Institute (IFPRI). As a result, global food demand and prices are likely to […]
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Taking Action for the World’s Poor and Hungry People
2020 Seminar Series: Action for the World’s Poorest and Hungry
Despite much progress reducing poverty worldwide, a substantial number of the world’s poorest people are being left behind. New IFPRI research finds that 162 million of the world’s poorest people — the “ultra poor” — survive on less than 50 cents a day. They have benefited the least from substantial reductions in poverty around the […]
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Accelerating Growth and Raising Incomes through Agricultural Development
October 31, 2024
Experts, Farmers, and Policymakers Gather to Discuss Options and Strategies Accra—Nearly 70 high-level Ghanaian policymakers, farmer representatives, and international experts convened a workshop today to discuss the role of agriculture in accelerating economic growth, with the goal of doubling Ghana’s per capita income within ten years. The workshop, “The Role of Agriculture in Achieving Middle […]
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The World’s Poorest People Not Being Reached
October 31, 2024
New Study Examines Plight of Poor Living on Less than 50 Cents a Day Washington, DC—Despite much progress reducing poverty worldwide, a substantial number of the world’s poorest people are being left behind, according to a new report by the International Food Policy Research Institute (IFPRI). The report, The World’s Most Deprived: Characteristics and Causes of Extreme Poverty […]
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“If concentrated in a single nation, the world’s poorest people–the ultra poor–would comprise the world’s seventh most populous country.”
Press Release, November 6, 2007The World’s Poorest People Not Being Reached: New Study Examines Plight of Poor Living on Less than 50 Cents a Day Washington, DC—Despite much progress reducing poverty worldwide, a substantial number of the world’s poorest people are being left behind, according to a new report by the International Food Policy Research Institute […]
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International Conference Convened to Take Action for the World’s Poor and Hungry People
October 31, 2024
Marks Halfway Point between Millennium Development Goal (MDG) Declaration and Deadline BEIJING—More than 400 policymakers and experts from around the world are gathering in Beijing today for the three-day conference,Taking Action for the World’s Poor and Hungry People, to assess progress achieved in reducing global poverty and hunger and to identify new approaches for improving […]
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New Global Hunger Index Shows Most Countries Are Making Slow Progress
October 31, 2024
Washington, DC—Only two regions of the world—Latin America & the Caribbean and East Asia & Pacific—are on track to reach all Millennium Development Goal (MDG) targets related to hunger and child mortality. As part of the MDGs, the international community set targets to cut hunger in half and under-five mortality rates by two-thirds by 2015. According to the Global Hunger […]
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Impacts of a ‘Food for Education’ Program in Bangladesh
Standing Panel on Impact Assessment: Science Council Brief Number 3 As part of the overall CGIAR 2005 annual performance measurement exercise, the Science Council received 30 individual case studies of Center impact. These were the best examples of impact assessments done by the Centers during 2003–2005. The Science Council’s Standing Panel on Impact Assessment (SPIA) identified six of […]
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Biofuels, Energy and Agriculture: Powering Towards or Away From Food Security?
Crawford Fund Annual Conference
The Crawford Fund’s annual conferences highlight an important aspect of feeding and greening the world. The future energy demands of rapidly-developing countries, the increasing concerns about the reliability of oil supplies and costs, the climate changes that are likely to result from burning fossil fuels and the certainty that transport will remain a major user […]
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New Approaches Needed to Reduce Poverty and Hunger in Rural Asia
October 31, 2024
MANILA, PHILIPPINES—High-level policymakers, development experts, and civil society members from across Asia and the world today called for new approaches and actions to reduce poverty and hunger in rural Asia at an international forum. The two-day policy forum, Agricultural and Rural Development for Reducing Poverty and Hunger in Asia: In Pursuit of Inclusive and Sustainable Growth, is organized […]
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Nutritional Supplement Reduces Anemia by More than Half among Poor Children
October 31, 2024
Study Holds Major Potential for Food Aid Efforts in Developing Countries WASHINGTON—A nutritional supplement known as Sprinkles, which can be added to children’s food, reduces anemia by more than half, according to a recent study published in the Journal of Nutrition. The study is the first to show that Sprinkles are effective in reducing anemia when […]
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Norman Borlaug Receives Congressional Gold Medal, Recognizing His Work to Reduce Global Hunger and Poverty
October 31, 2024
By Joachim von Braun, Director General,International Food Policy Research Institute Tomorrow, Norman Borlaug will receive the Congressional Gold Medal, recognizing his efforts to alleviate hunger and poverty in the world. He was a seminal figure in the Green Revolution, which led to dramatic increases in the productivity of small-scale farmers, saving millions from hunger, especially in […]
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The Urbanization of Global Poverty: New Estimates
2020 Seminar Series: Action for the World’s Poorest and Hungry
One-quarter of the world’s consumption poor live in urban areas and that the proportion has been rising over time. By fostering economic growth, urbanization helped reduce absolute poverty in the aggregate but did little for urban poverty. Over 1993-2002, the count of the “$1 a day” poor fell by 150 million in rural areas but […]
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Action for the World’s Most Vulnerable: Reaching the Poor During and After Conflict
2020 Seminar Series: Action for the World’s Poorest and Hungry
A third of those living in absolute poverty in developing countries live in countries defined as “difficult environments” due to conflict, or state collapse. What action can be taken for the poor when institutions are absent, much of a generation of implementers is missing, and security cannot be guaranteed? And by what means can action […]
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World Day against Child Labor: Elimination of Child Labor in Agriculture
October 31, 2024
International Food PolicyResearch Institute The International Food Policy Research Institute (IFPRI), representing the Alliance of the Centers of the Consultative Group on International Agricultural Research (CGIAR), hereby confirms its cooperation with other partners in the efforts to eliminate child labor in agriculture. The CGIAR is a strategic partnership of countries, international and regional organizations, and private foundations dedicated to […]
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Reforming Global Sugar Trade: What Do Changes in Sugar Policy Mean for the Future?
October 31, 2024
By David Orden, Senior Research Fellow,International Food Policy Research Institute Major changes are on the horizon for sugar, one of the world’s most highly protected agricultural commodities. A recent shift in European Union (EU) policy, which could significantly reshape sugar markets in both industrialized and developing countries, is receiving scant attention in the U.S. Current protectionist measures greatly […]
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Indigenous Peoples and Economic Opportunities in Latin America
2020 Seminar Series: Action for the World’s Poorest and Hungry
Despite the significant progress Latin America has made in reducing poverty for millions of its poorest citizens, abject poverty persists for more than 80 percent of its indigenous peoples. In this seminar, Emmanuel Skoufias will present findings from a new report (written with Harry Patrinos): “Economic Opportunities for Indigenous Peoples in Latin America.” The report […]
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New Avian Flu Project to Focus on World’s Poor Farmers
October 31, 2024
Washington, DC—A £3.9 million (approximately US$7.8 million) project was launched today to help poor farmers in developing countries safeguard their livelihoods in the event of future outbreaks of avian influenza. The International Food Policy Research Institute (IFPRI) and the International Livestock Research Institute (ILRI) are jointly spearheading this research in Ethiopia, Indonesia, Kenya, Mali, and Nigeria, where […]
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Social Protection to Overcome Poverty Traps and Aid Traps
2020 Seminar Series: Action for the World’s Poorest and Hungry
A growing proportion of development assistance is being devoted to relief efforts. This signals a worrisome pattern in which increasingly large numbers of vulnerable people have become trapped at low living standards from which they have difficulty escaping. There are potentially large returns to social protection policies that develop safety nets below the vulnerable to […]
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Why Don’t “The Poor” Have A Louder Voice When They Are Many?
2020 Seminar Series: Action for the World’s Poorest and Hungry
A number of reasons have been used to explain why the poor do not have a louder voice in democracies where they form the majority or a large part of the population. Low levels of political activism, caste divisions, tribal frictions, regional differences are some of the reasons often given. Results from a new set […]
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Policy Responses to the Spatial Concentration of the Poorest in Lagging Regions
2020 Seminar Series: Action for the World’s Poorest and Hungry
The spatial concentration of the poorest in regions within countries is a persistent and increasing feature of income inequality in many countries. High and rising spatial inequalities pose a significant development challenge. What types of policies effectively address these inequalities? Should we invest more in the places where the poor concentrate, or in the places […]
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International Conference to Share Successful Strategies to Reduce Poverty by Improving Poor People’s Access and Use of Natural Resources
October 31, 2024
Entebbe—High-level policymakers, community organizers, and experts from around the world are gathering here to discuss how to strengthen poor people’s access to land and water. According to a global study to be presented at the conference, if poor people can harness these vital resources and work together to manage them more effectively, they can reduce […]
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Bioenergy and Agriculture
2020 Vision Panel Discussion
Bioenergy is the subject of increasing attention around the world. It appears to offer hope for environment-friendly energy that would also be a boon to the world’s farmers. Can bioenergy fulfill the promise claimed by its proponents? Can it become an environmentally sustainable, economically viable, pro-poor source of energy? What challenges will meeting these goals […]
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How Will Agriculture Adapt to a Shifting Climate?
Global climate change poses particular risks to poor farmers in developing countries, but there are steps that farmers, policymakers, and researchers can take to minimize losses and adapt to climate change. Past emissions that are already in the pipeline mean that even if global emissions stopped today, the Earth’s temperature would rise by about 0.5 […]
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ECOGENLit – Economics Literature on Plant and Livestock Genetic Resources
On October 23-25, 2003, Bioversity International convened a workshop for the System-wide Genetic Resources Programme (SGRP) of the CGIAR about “Managing Agricultural Biodiversity for Sustainable Development,” hosted by the World Agroforestry Centre (ICRAF) in Nairobi, Kenya. As an outcome of that workshop, SGRP commissioned a paper assessing the status of valuation methods for crop and livestock components of agricultural biodiversity, with […]
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Countries with a History of Conflict Rank Poorly on New Global Hunger Index
Washington, DC—According to the Global Hunger Index, developed by the International Food Policy Research Institute (IFPRI), of the 12 countries with the highest levels of hunger, nine were affected by civil wars or violent conflicts. The 10 countries that scored the worst are all in Sub-Saharan Africa, but South Asia is also a hotspot of undernutrition. […]
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Agricultural and Economic Development Strategies and the Transformation of China and India
What can the world learn from the process of economic reform in China and India? Does the sequencing of reforms matter? What lessons do the experiences of in these countries offer for other developing countries and countries in economic transition? What could China and India learn from their own as well as each other’s experiences?
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Pro-Poor Public-Private Partnerships for Food and Agriculture
An International Dialogue
We are recognizing that many solutions to the complex challenges facing rural communities and food systems in developing countries can only be found through innovative partnerships and collaborations in agricultural research and development. Partnerships between public research institutions, private firms, and civil society organizations offer a means of tapping the strengths of diverse actors, while […]
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Agriculture, Food Security, Nutrition and the Millennium Development Goals
In 2000, the member states of the United Nations committed themselves to creating a “more peaceful, prosperous and just world,” to “free[ing] our fellow men, women and children from the abject and dehumanizing conditions of extreme poverty,” to making “the right to development a reality for everyone,” and to ridding “the entire human race from […]
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HIV/AIDS and Food and Nutrition Security
We are at a watershed. Knowledge of the devastating interactions between HIV/AIDS and food and nutrition security has been growing in recent years, but the crucial next step – of using this knowledge to improve and scale up effective actions – has yet to be taken. Much past work on the HIV/AIDS-hunger nexus has been […]
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NEPAD/IGAD Regional Conference on Agricultural Successes in the Greater Horn of Africa
Findings of the NEPAD/IGAD Regional Conference on Agricultural Successes in the Greater Horn of Africa Significant poverty reduction will not be possible in the Greater Horn of Africa without rapid agricultural growth. Only improved agricultural productivity can simultaneously improve welfare among the three-fourths of the population who work primarily in agriculture as well as the […]
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Successes in African Agriculture
Building for the Future
Pretoria Statement on the Future of African Agriculture Preamble Significant poverty reduction will not be possible in Africa without rapid agricultural growth. Only improved agricultural productivity can simultaneously improve welfare among the two-thirds of all Africans who work primarily in agriculture as well as the urban poor, who spend over 60% of their budget on […]
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Increasing Agricultural Productivity Critical to Food Security in Sub-Saharan Africa
October 31, 2024
In order for agricultural productivity to improve the lives of the poor, it needs a supportive environment, particularly increased access to markets. Markets in particular pose a major challenge to poor people in rural areas. “Improving rural infrastructure to facilitate trade of goods—both at the country level, and across borders—would serve as an opportunity to […]